Dairy and Dairy Alternatives Live Deep Dive Day: 5 April 2022 10:00 - 10:10 Welcome address / Dairy and dairy alternatives: Spotlight on sustainability and health Niamh Michail, Senior Content Editor and Kinga Wojcicka-Swiderska, Head of Content, Fi Global
10:10 - 10:30 The reinvigoration of the dairy sector in 2022 and beyond Speaker: Mike Hughes, Head of Research and Insight, FMCG Gurus
10:30 - 10:50 Dairy and dairy alternatives: Staying relevant to health-conscious consumers Speaker: Caroline Roux, Consultant Analyst, Mintel
10:50 - 11:10 LIVE Q&A: Sustainability and health credentials of dairy and dairy alternatives Moderator: Kinga Wojcicka-Swiderska, Head of Content, Fi Global Speakers: Caroline Roux, Consultant Analyst, Mintel Mike Hughes, Head of Research and Insight, FMCG Gurus
13:00 - 13:10 Welcome address / Dairy and dairy alternatives: Tapping into future trends Niamh Michail, Senior Content Editor and Kinga Wojcicka-Swiderska, Head of Content, Fi Global
13:10 - 13:30 Dairy and dairy alternatives: How can we close the gap in consumer perception? Speaker: Els de Hoog, PhD, Senior Project Manager, Food Texture, NIZO
13:30 - 13:50 Dairy and dairy alternatives: Sustainability & key trends 2022 Speaker: Hamish Renton, Managing Director, HRA Global
13:50- 14:05 Dairy's present and future: Major innovations disrupting the market Speaker: Paula Álvarez, Ecosystem Development Manager, Eatable Adventures
14:05 - 14:30 LIVE Q&A: Innovations and future trends in the dairy and dairy alternative space Moderator: Niamh Michail, Senior Content Editor, Fi Global Speakers: Hamish Renton, Managing Director, HRA Global Itziar Ortega, VP Operations of Global Operations, Eatable Adventures
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