Fi Global Insights 2020 Trend Guide

Page 26

Plant-based diets What do consumers say?* How many consumers changed their diets to lead a more environmentally friendly lifestyle in the last 2 years?

45% 38% 47% 30% 45%

38%

47%

30%

Global

Europe

Asia-Pacific

USA

What was the main reason for consumers to make changes to their diet?

52%

51%

52% Global consumers say: “I was concerned about the environment overall”

52% Global

51% Europe

51% of European consumers say: “I was concerned about a specific environmental issue (i.e. global warming)”

57% 57% Asia-Pacific

57% of Asian consumers say: “I was concerned about the environment overall”

56% 56% USA

56% of USA consumers say: “I was concerned about a specific environmental issue (i.e. global warming)”

How many consumers changed their diet to reduce meat or eliminate it completely? Reduced meat

42%

42%

Global

33%35%33%12% 33%

35%

33%

12%

Global

Europe

Asia-Pacific

USA

Vegetarian diet

How many consumers sometimes find the taste of plantbased food and drink boring?

46%

46%

22%19%22%28% 22%

19%

22%

28%

Global

Europe

Asia-Pacific

USA

Asia-Pacific

44%

44%

Europe

31%

31% USA

How many consumers find plant-based protein sources appealing?

57% 58% 56% 50% 57%

58%

56%

50%

Global

Europe

Asia-Pacific

USA

Sources:* 1. FMCG Gurus Sustainability survey – 26,000 consumers surveyed globally – 11,000 Europe, 7,000 Asia-Pacific and 1,000 in Sources:* the USA, 2019 1. FMCG Gurus Sustainability survey – 26,000 consumers surveyed globally – 11,000 Europe, 7,000 Asia-Pacific and 1,000 in the USA, 2019 2. FMCG Gurus Active Nutrition survey – 26,000 consumers surveyed globally – 11,000 Europe, 7,000 Asia-Pacific and 1,000 in 2. FMCG Gurus Active Nutrition survey – 26,000 consumers surveyed globally – 11,000 Europe, 7,000 Asia-Pacific and 1,000 in the USA, 2019 the USA, 2019

More insightsinsights.figlobal.com at https://insights.figlobal.com/

Fi Global insights 2020 Trend Guide | 26


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