The National Golf Club of Kansas City Dining Menu

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STARTERS JALAPEÑO DEVILED EGGS* 8 Garnished with Fresh Jalapeños PALE ALE CHICKEN WINGS* 12 One Dozen Pale Ale Marinated Wings; Choice of Buffalo or BBQ Sauce; with Carrots, Celery and Ranch Dressing CRISPY LOBSTER BITES 17 Sweet Chili Sauce, Honey Mustard, Jalapeños, Peppadew Peppers ARGENTINA “RED SHRIMP” COCKTAIL* 12 Cocktail Sauce, Lemon BLEU CHEESE POTATO CHIPS 8 Aged Bleu Cheese Sauce, Smoked Bacon, Chives WARM PIMENTO CHEESE DIP 12 Grilled Bread, Pickled Vegetables, Warm Bacon Marmalade, Red Pepper Jelly

SOUPS and SALADS SOUP OF THE DAY — Cup 4 Bowl 5 CHICKEN TORTILLA SOUP — Cup 4 Bowl 5 FRENCH ONION SOUP — Bowl 7 BABY WEDGE SALAD* 7 Baby Iceberg Lettuce, Grape Tomato, Bleu Cheese, Sliced Egg, Bacon, Crispy Onion, Ranch Dressing BABY SPINACH SALAD* 7 Baby Spinach, Hard-Cooked Egg, Grape Tomato, Cremini Mushroom, Bacon Bits, Red Onion, Warm Bacon Vinaigrette NATIONAL HOUSE SALAD* 5 Mixed Greens, Tomato, Cucumber, Carrot, Red Onion, Herb Croutons, Choice of Dressing* *Choice of Dressings: Ranch, Bleu Cheese, Honey Mustard, Cilantro Ranch, Red Chili Vinaigrette, White Balsamic Vinaigrette

SANDWICHES and WRAPS All served with choice of side: House-Cut French Fries, Potato Chips, Sweet Potato Waffle Fries, Curly Fries, Fresh Fruit, Cottage Cheese, Tater Tots or Cole Slaw

NATIONAL CLUB SANDWICH 14 Smoked Turkey, Black Forest Ham, Swiss Cheese, Bacon, Avocado Spread, Lettuce, Tomato, Mayo, Toasted Wheat Bread BAKED HAM SANDWICH 12 Grilled Black Forest Ham, Swiss Cheese, Honey Mustard, Brioche Bun, Brown Sugar Glaze, Poppy Seeds B.E.L.T. 11 Applewood Smoked Bacon, Fried Egg, Lettuce, Tomato, American Cheese, Mayo, Toasted Sourdough PHILLY CHEESESTEAK 13 Slow-Roasted Prime Rib, Grilled Peppers and Onions, Cheese Sauce, Grilled Sourdough Hoagie GRILLED REUBEN 13 Beer-Braised Corned Beef, Swiss, Sauerkraut, Thousand Island Dressing, Grilled Rye GRILLED TURKEY MELT 13 Smoked Turkey, Havarti Cheese, Cole Slaw, Bacon, Red Pepper Jelly, Grilled Sourdough SHORT RIB MELT 13 Beef Short Rib, Grilled Onions, Sautéed Mushrooms, Havarti Cheese, Red Wine Demi Aioli, Grilled Sourdough GRILLED CHICKEN SANDWICH 12 Marinated Grilled Chicken Breast, Red Pepper Jelly, Bacon, White Cheddar, Lettuce, Tomato, Onion, Pickle, Grilled Brioche Bun PALE ALE BRAISED BEEF BRISKET SANDWICH 14 Tender Beef Brisket, White Cheddar, Crispy Onions, Horseradish Mayo, Brioche Bun CRISPY BUFFALO CHICKEN WRAP 13 Mixed Greens, Tomatoes, Bacon, Ranch Dressing, Grilled Flour Tortilla

BURGERS All served with choice of side: House-Cut French Fries, Potato Chips, Sweet Potato Waffle Fries, Curly Fries, Fresh Fruit, Cottage Cheese, Tater Tots or Cole Slaw

THE NATIONAL BURGER 10 8-Ounce Hamburger Patty, Lettuce, Tomato, Red Onion, Pickle, Brioche Bun; Additional Toppings: Cheese, Mushrooms, Sautéed Onion 1 each; Bacon 2 JALAPEÑO BURGER 13 8-Ounce Hamburger Patty, Grilled Jalapeños, Caramelized Onion, Pepper Jack Cheese, Jalapeño Jam, Brioche Bun PATTY MELT 13 8-Ounce Hamburger Patty, Swiss Cheese, Grilled Onion, Thousand Island Dressing, Grilled Rye Bread BLEU CHEESE & BACON BURGER 13 8-Ounce Hamburger Patty, Crumbled Bleu Cheese, Crispy Bacon, Bacon Marmalade, Crispy Onions, Brioche Bun

*Menu items that can be made without gluten ingredients

11.06.19


TACOS BLAZING CHICKEN TACOS (2) 13 Grilled Chicken, Pepper Jack Cheese, Jalapeño Lime Cream, Grilled Jalapeños, Salsa, Tropical Rice, Grilled Flour Tortillas SOUTHWESTERN FISH TACOS (2) 13 Roasted Cod, Pepper Jack Cheese, Guacamole, Pico de Gallo, Shredded Lettuce, Tropical Rice, Warm Flour Tortillas FIRECRACKER SHRIMP TACOS (2) 13 Red Chili Fried Shrimp, Guacamole, Pico de Gallo, Pepper Jack Cheese, Tropical Rice, Warm Flour Tortillas BEEF FAJITA TACOS (2) 14 Grilled Marinated Beef, Bell Peppers, Onion, Pepper Jack Cheese, Tropical Rice, Grilled Flour Tortillas

HOUSE FAVORITES FISH & CHIPS PLATTER 15 Ale-Battered Cod, House Fries, Cole Slaw, Tartar Sauce, Malt Vinegar, Grilled Lemon GRILLED CHICKEN & HUMMUS PLATTER* 17 Grilled Chicken, Garlic Hummus, Mixed Greens, Feta Cheese, Kalamata Olives, Peppadew Peppers, Grilled Pita CHICKEN SPIEDINI 21 Parmesan-Crusted Chicken, Chardonnay Butter, Pappardelle Pasta, Tomato Garlic Basil Sauce BABY ICEBERG STEAK SALAD* 20 Grilled Beef Tenderloin, Baby Iceberg Lettuce, Bleu Cheese, Sliced Egg, Bacon, Tomato, Ranch Dressing, Crispy Onions FRIED CHICKEN TENDER PLATTER 15 French Fries, Cole Slaw, Honey Mustard BURRITO BOWL* 12 Tropical Rice, Warm Black Bean & Corn Salsa, Sliced Avocado, Pico de Gallo, Queso Fresco, Jalapeño Lime Cream, Grilled Jalapeños Add Grilled Chicken 5 Add Shrimp 7 Add Grilled Beef 7 RAMEN NOODLE BOWL* 11 Ramen Noodles, Grilled Zucchini, Roasted Corn, Squash, Bell Pepper, Mushroom, Jalapenos, Basil, Vegetable Broth Add Steak 8 Add Grilled Chicken 6 Add Salmon or Shrimp 7

ENTREE SALADS CHICKEN TORTILLA SALAD* — Petite 7 Full 14 Grilled Chicken, Spring Mix, Corn & Black Bean Salsa, Avocado, Queso Fresco, Red Chili Vinaigrette, Crispy Tortilla Strips SOUTHWESTERN CHICKEN COBB SALAD* — Petite 7 Full 14 Grilled Chicken, Spring Mix, Tomato, Red Pepper, Avocado, Grilled Jalapeño, Egg, Mixed Cheese, Black Olives, Black Bean & Corn Salsa, Cilantro Ranch Dressing PAN-SEARED SALMON & POACHED APPLE SALAD* — Petite 10 Full 20 Scottish Salmon, Poached Granny Smith Apples, Toasted Walnuts, Fresh Spinach, Arugula, Dried Cherries, Crumbled Bleu Cheese, Cranberry Vinaigrette

ENTREES BEEF SHORT RIB MAC-N-CHEESE 21 Braised Beef Short Ribs, Penne Pasta, Smoked Cheddar Cheese Sauce BBQ CRUSTED SALMON 22 Salmon Filet, BBQ Sauce, BBQ Potato Chips, Bourbon Butter, Sweet Potato, Grilled Asparagus PAN-SEARED FILET 24 6-ounce Filet of Beef, Crispy Garlic-Herb Crushed Red Potatoes, Grilled Asparagus, Boursin Butter

PIZZA & FLATBREADS MEDIUM PIZZA LARGE PIZZA FLATBREAD CHEESE .......................................................................10.............................. 14.............................. 12 PEPPERONI.................................................................11.............................. 16.............................. 13 GRILLED VEGETABLE .............................................14.............................. 16.............................. 15 Zucchini, Squash, Bell Peppers, Mushroom, Spinach, Asparagus, Broccolini, Red Onion, Tomato BBQ CHICKEN ..........................................................14.............................. 17.............................. 15 Grilled Chicken, BBQ Sauce, Bacon, Red Onion, Green Onion, Monterey Jack & Cheddar Cheese FIVE-CHEESE .............................................................14.............................. 18.............................. 15 Herbed Goat Cheese, Mozzarella, Provolone, Pepper Jack, Cheddar, Parmesan MEAT LOVERS .........................................................15.............................. 19.............................. 16 Italian Sausage, Ground Beef, Ham, Bacon, Pepperoni SUPREME ....................................................................16.............................. 21.............................. 17 Italian Sausage, Black Olives, Bell Peppers, Red Onion, Pepperoni, Mushroom MARGHERITA ..........................................................15.............................. 21.............................. 18 Olive Oil, Fresh Mozzarella Cheese, Roma Tomato, Basil

Additional Vegetable or Fruit Toppings 1 each Tomato, Black Olive, Spinach, Mushroom, Red Onion, Pineapple Additional Protein Toppings 1.25 each Pepperoni, Ground Beef, Italian Sausage, Ham, Bacon, Grilled Chicken

*Menu items that can be made without gluten ingredients Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of a foodborne illness. 11.06.19


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