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Fresh off the Vine

Fresh off the Vine

Top 5 Fort Lauderdale Cocktails

Fort Lauderdale is known for its waterside beauty, tropical vibes and fun cocktail culture. Check out these fabulous libations, and try to shake/stir one up or drink them in person at these member locations as soon as you can!

YOLO

Smokin’ Me Sweet Illegal Mezcal, Sauza Tequila, Ancho Reyes, Orange, Pineapple, Lime, Agave

A longtime, much loved staple of Fort Lauderdale’s culinary and nightlife scene, YOLO is a foodie’s delight and socialite’s playground, infamous for its happy hours and Sunday brunch. It serves up an eclectic mix of contemporary American cuisine in a vibrant and sophisticated atmosphere in the heart of downtown Las Olas.

Boatyard

Minty Melon Absolut Grapefruit Vodka, Jalapeño, Watermelon, Mint

Boatyard is Fort Lauderdale’s premier new waterfront dining destination. Offering an upscale, nautical-chic vibe in a sophisticated, laidback atmosphere, this restaurant embraces the pulse of the city’s yachting culture with an abundance of marina views.

S3

Strawberry Mamasita Cazadores Tequila, Strawberry, Basil, Citrus

S3 — where sun, surf and sand uniquely fuse with steak, seafood and sushi — has since taken Fort Lauderdale beach by storm. With an upscale, casual-chic vibe in a trendy, laid-back atmosphere, this scintillating seaside endeavor provides the ultimate in oceanfront dining, offering an eclectic array of indoor/outdoor seating, all surrounded by breathtaking views of the Atlantic and the Fort Lauderdale beach. Rooftop

Garden Party Tito’s, Pressed cucumber juice, Fresh lemon juice, Strawberry syrup, Topped with splash of Prosecco

Elevated above Fort Lauderdale’s renowned Las Olas Boulevard and the New River, the open-air patio will transport patrons to a garden in the sky, surrounded by panoramic views of Fort Lauderdale’s majestic skyline. Rooftop features include an eclectic lounge and bar seating throughout, all complemented by lush natural décor in a swanky, laid-back atmosphere as resident mixologists stir up an ever-evolving selection of hand-crafted cocktails.

Mai-Kai Restaurant

Mai-Tai The celebrated drink of the islands, made smoother here by the subtle introduction of Appleton 12-year-old Jamaican Rum.

The Mai-Kai Restaurant and Polynesian Show is a feast for all senses, and it offers a perfect mix of authentic South Seas entertainment and exquisite gourmet selections. The Mai-Kai resembles a Polynesian village with palm-thatched roofs, flaming torches, waterfalls, lagoons and orchid collections. The Mai-Kai features an international cuisine with Asian specialties and over 50 unique tropical drinks. Beautiful maidens and agile warriors perform native songs and dances during the nationally renowned Mai-Kai Islander Revue. In November of 2014, Mai-Kai was added to the National Register of Historic Places.

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