PR%F the Magazine - Summer Issue 2021

Page 14

14

spirited inspiration

Spirited Inspiration Chill Summer Cocktails

Summer flowers and fresh citrus set the stage for a delicious adventure. This month I sipped my favorite margarita, a flowery tea, fruit juice with seltzer and a sinful cocktail dessert. Take on your environment and create your own tasty sensation. Cheers!

Renée K. Quinn

HIBISCUS MARGARITA A Hibiscus Spiced Margarita is an exotically tropical tequila cocktail made with a blend of fresh lemon and lime juices, a house-made hibiscus syrup and fresno pepper infused agave nectar. A chilled glass is filled with pebble ice, shaken, then topped with crushed ice and an edible flower. This cool refreshing sip is balanced with a delightful peppery finish from the juicy red fresno pepper. The perfect cocktail for a South Florida summery day or night. Created by Ervin Machado

HIBISCUS ICED TEA Tropical floral notes steeped with tea create a bold iced cooler perfect for a spring afternoon. Created by Magnolia Caffee & Green Light Gallery

SPARKLING HIBISCUS SPRITZER Add your favorite sparkling water to fruit juices for a refreshing spring sipper. Created by Bootleg Greg Cocktail Company.


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