INDUSTRY BUZZ

AIDEN VAGATOR BY BEST WESTERN, YOUR ADDRESS FOR THE NEXT GOA VACATION!

Aiden Vagator Goa is amongst the first Aidens in India by the Best Western Chain of Hotels. Situated just 950 m away from Vagator Beach, bringing a touch of global hospitality to Goa, Aiden Vagator is a boutique hotel that combines luxury, comfort, thoughtfulness and service like no other. With its central location and close vicinity to beaches, popular restaurants, clubs and marketplaces, Aiden is all set to become a preferred choice for travellers. With free WiFi and a fitness centre at the guests ’ disposal, guests would never miss out on their routine activities be it #WorkfromGoa goals or #FitnessGoals.There is also a swimming pool that the guests can dip into and swim their worries away. Aiden Vagator also features a multicuisine café, a restaurant with a full-fledged bar offering crafted cocktails and contemporary Indian cuisine. Speaking on the occasion, Ms Irene Almeida, General Manager, Best Western Aiden Vagator said, “ with world-class service, a wide range of modern amenities and a tourist-friendly location, the Aiden Vagator, is much more than the finest international hospitality stopover in Goa ” . Aiden ’ s launch was attended by many wellknown celebrities including famous music director Sajid Khan of Sajid-Wajid fame, Bollywood actors Jackie Shroff, Suniel Shetty, Gulshan Grover, Sohail Khan, Mahima Chaudhary were also present amongst others.

PAPER MOON DEBUTS IN INDIA AT TAJ FORT AGUADA RESORT & SPA

India

’ s largest hospitality company, has introduced the Italian restaurant, Paper Moon in Goa. This marks the debut of the brand in India, which will bring alive authentic Italian gastronomic tradition. Located in the historic settings of Taj Fort Aguada Resort and Spa, Goa, Paper Moon overlooks the historic 16th century coastal fort and the Arabian Sea, offering guests a culinary experience with a view. Speaking about the launch, Mr. Puneet Chhatwal, Managing Director and Chief Executive Officer, IHCL, said, “IHCL has a longstanding legacy of being a pioneer in introducing unique culinary concepts and cuisines, while offering guests the best-in-class dining experiences. We are delighted to partner with Ristorante Paper Moon S.R.L to bring Paper Moon to India. With its marquee location at Taj Fort Aguada Resort & Spa, Goa, India ’ s first luxury beach resort, Paper Moon will offer authentic Italian flavours in a setting true to the cuisine. Paper Moon, which opened its first restaurant in Milan in 1977, will present its trademark traditional Italian cuisine at its new outpost, which reflects Goa ’ s vibrant spirit. Crafted using the freshest produce, the menu at Paper Moon changes with the season. An exquisite choice of ingredients will allow guests to experience a fresh variety of delicacies every season. Guests can choose from a wide selection of wines and cocktails made with local ingredients to complement popular dishes, and also experience a cafe offering the best Italian coffee and drinks. Combined with the warmth of Taj’ s legendary hospitality and service excellence, Paper Moon will bring alive the magic of a true Italian culinary experience in the heart of Goa. Born out of love for honest Italian cuisine, Paper Moon stands as a beacon of authenticity and epicurean delight at Taj Fort Aguada Resort & Spa, Goa. For more details, visit here.

THE KODAVA TRAIL WITH CHEF ANJALI GANAPATHY AT SPICE STUDIO, ALILA DIWA GOA

The Spice Studio situated at the Alila Diwa Goa has a beautiful dining experience called The Kodava Trail curated specially for you by Chef Anjali Ganapathy on the 12th and 13th of November. Spice Studio, the homestyle coastal restaurant at Alila Diwa Goa invites you to come and explore the land of the Kodavas, with a bespoke dining experience, featuring a meal curated by Chef Anjali Ganapathy, Founder –Pigout A Coorg Kitchen Story and Chef Pradeep Rao, Executive Chef at Alila Diwa

Goa. The menu offers delectable options for both vegetarian and non-vegetarian dishes with the rich authentic flavours of Coorg. Some of the must-tries are Koli Nallamallu Barthad (chicken in roasted spices) and Kaime

Unde (mince cutlets), in appetizers followed by mains that include Kakkada Njende Curry (mud crab), Erachi Curry (mutton) and the classic Pandi Curry (pork), paired with accompaniments Akki otti, Kadambutt, and Paaputtu. No meal is complete without the luxurious Kodava Erachi pulao and desserts, which include Khus Khus Payasa, Koovale Puttu or Bale Nuruk. Chef Anjali Ganapathy and Chef Pradeep Rao, with the team of Spice Studio, bring you flavours from a Coorg kitchen. With fresh seafood, meats, roasted spices and kachampulli, coming together seamlessly on a plate, we invite you to a unique dining experience. Where? Spice Studio, Alila Diwa Goa, 48/10, Adao Waddo, Village Majorda, Salcette, South Goa

Planet Hollywood rolls out the red carpet once again with an exciting addition to the brand’ s portfolio in Asia. Planet Hollywood, Thane City is the second hotel in Asia after Planet Hollywood Beach Resort, Goa. Set amidst the breathtaking city of Thane, Planet Hollywood is your ultimate holiday destination to discover the perfect blend of exquisite luxury and premium hospitality, where efficient service and great value come flawlessly together for business and leisure travellers around the world. Owned by promoters of SJJ Realty, JMJ Group promoters Mr J M Joshi and Mr Sachiin Joshi, the hotel will feature 118 rooms, 7 suites, a rooftop swimming pool and an array of dining options including a stylish multi-cuisine restaurant, a patisserie and delicatessen, a Pan-Asian lounge & speciality restaurant and a rooftop Mediterranean restaurant. The all-inclusive hotel will also feature a Pink Room by Senses and Elements Wellness Spa, Trance fitness gym, a ballroom and 2 meeting rooms will be part of the hotel’ s amenities. Facilities such as mood lighting, high-speed internet, and a minibar, among many more room services will be offered. The hotel is ideal for families, couples, and business professionals looking for a getaway like no other. Unwind and rediscover yourself right here in the City of Lakes! Planet Hollywood, Thane City is located in the metropolitan city of Thane, just outside Mumbai city. The hotel is a vacationers ’ delight for its breathtaking architecture, landscapes, dramatic sculptures, and artwork. As you enter the hotel, the neoclassical facade will take you back to ancient Italy and France. Each room has been given a touch of Hollywood and contemporary interiors that give a timeless neutral style. The copper finish highlights running across the hotel give a rich and aesthetic appeal. The restaurants, bars, ballroom, and lobby sport a vibrant and energetic look with different dramatic patterns, lighting, and artwork. The hotel like other Planet Hollywood Hotels and Resorts takes pride in being ecofriendly and sustainable. Planet Hollywood, Thane City is committed to providing a memorable, celebrity-style-worthy experience to each and every guest. For more details and Reservations you can contact – Planet Hollywood Thane City, you may either write to: reservations@planethollywoodthane.com or call on +91 22 68221000. For more information, visit our website at www.planethollywoodthane.com

THE WORLD’S TALLEST FLYING RESTAURANT AT GRAND HYATT

Fly Dining- An Adventure Dining Experience in the Sky by Vindev Adventure Hospitality started the season with a bang, bringing the Dragon Festival in collaboration with Grand Hyatt to tingle your taste buds with Asian flavours like never before. With a unique floating sky restaurant 160 feet high, offering exquisite views of the state ’ s stunning coastal landscape and the reputed gastronomical endeavours of this wellawarded five-star resort. Fly Dining is an Initiative of Vindev Adventure Hospitality cofounded by Devi Prasad and Vinay Kasetty. Fly Dining offers three-course meals and is open for breakfast, high tea, sundowners and dinner with food curated by the expert team of Grand Hyatt Goa. Taking the culinary experience to another level, the team at Grand Hyatt has curated a special Asian menu as part of the Dragon Festival where you can enjoy speciality dishes like Sushi, and Nasi Goreng, 160 feet up in the sky while enjoying the mesmerizing views all over. With a maximum capacity of 24 seats, the experience also features live music performances along with a service team of four ensuring a safe and memorable affair. Fly Dining is a floating sky restaurant, serving 3 course meals in guests for breakfast, high tea, sundowner and dinner. Prices begin from 2999 per person. Fly Dining has successfully taken off in Noida and Agra in the country. Fly Dining is certified for Safety. Guests must be above 10 years of age. For reservations and list of FAQ’ s log onto flydining.com/goa