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Restauranteurs,

Restauranteurs,

With nearly 30 dressings, sauces and dips to choose from, Butcher Boy single-serving dressing cups offer on-the-go flavor that pairs perfectly with all your customers’ favorite foods. Save time and cleanup for yourself while providing your custome with the quality they demand and the safety they need.

customers

• Featuring BBQ, Hot Sauce, Ranch, Mayonnaise, Pancake Syrup, and many more!

• Gluten-free and nut-free

• Private labeling also available

For more information contact Columbus Vegetable Oils: 847-257-8920

Budlong Southern Chicken opens a new location at 100 Oakbrook Center #539 in the Food Court in Oakbrook, Illinois. They have numerous locations. Chicago Gourmet , one of the nation’s most distinguished food festivals, will set its sights on adventure September 21-24, 2023. Founding sponsor Illinois Restaurant Association, together with presenting sponsor Southern Glazer’s Wine & Spirits, will celebrate all things food + travel this year, dubbing the theme for the 2023 weekend culinary festival to be “All Roads Lead to Gourmet.”

Historic downtown Long Grove is bringing back its annual Irish Days festival Saturday, September 2nd through Monday, September 4th, 2023, this time bigger and better than ever. The mother of all musicals, Gypsy, arrives at the Marriott Theatre in Lincolnshire, Illinois opening August 30 and closing October 15, 2023. Arthur Laurents’ landmark show is the tale of the ultimate ambitious stage mother, fighting for her daughters’ success while secretly yearning for her own. Smyth + The Loyalist from Chefs John Shields and Karen Urie Shields announce Chris Martin as the new beverage director of the beloved Chicago restaurants. Martin will also oversee the entire bar program for both restaurants, as well as the management of the beverage teams. Taste of Chicago was established in 1980, this uniquely Chicago summertime tradition returns with an impressive array of eateries showcasing the city’s culinary excellence and diversity Sept. 8-10, 2023 at Grant Park 301 S. Columbus Drive in Chicago. Taste of Polonia Festival will be held on Sept. 1-4, 2023 at the Copernicus Center 5216 W. Lawrence Ave. in Chicago. A true cultural experience that includes nonstop live music, tasty chow to match. dance performances, authentic Polish food and beer, exhibitions, local merchants, a casino, beer garden, and a Kids Stage and area. The Dearborn announced their second outpost coming to Chicago’s O’Hare International Airport Terminal 5 in 2024. The restaurant will be owned and operated by Chicago Hospitality Partners, a joint venture between Chicago native John Wober, President of Airbrands, and Master ConcessionAir. The Grundy County Corn Festival returns for its 74th year in 2023, offering five days of exciting activities and entertainment Sept. 27- Oct 1, 2023 in Morris, Il. The event celebrates Grundy County’s rich agricultural history with craft shows, live music, a carnival, a 5K run and plenty of delicious food. The Murphysboro Apple Festival is celebrating its 72nd year in 2023! This event will be held Sept. 17-23, 2023 in downtown Murphysboro, Illinois with family-friendly activities, including free entertainment, carnival rides, pageants, concessions, a car show, and a menu of applethemed treats. V&V Supremo Foods, producer of Authentic Mexican, cheese, creams, and chorizo celebrates Double Victory at the American Cheese Society Judging and Competition in Des Moines, Iowa. This prestigious event showcased a wide range of exceptional cheeses from across the nation, and V&V Supremo, earned top honors in two key categories. Wolf Home Products, an innovator and leader in the building products industry, announced the start of operations for its new, state-of-the-art, 1 million+ square foot warehouse in Wilmington, Illinois, that’s designed to create efficiencies and better serve customers across the Midwest.

Smithfield culinary recently held a menu inspiration event in Orland Park, Illinois. Guests were treated to a lavish, a ray of menu items, including flat bread with spicy pepperoni and Barrada cheese. Smokeed sausage truffle fondue, slider’s, wings, brisket Mac and cheese, a martini salad station, a carving station, pasta station and dessert station. The signature cocktail for the evening was a smoked bacon washed old-fashioned, garnished with candied bacon.

Unique and Delicious Trotolle Pasta

Unveil the true essence of flavor with Pasta Montana’s Trotolle Pasta. Crafted with precision and care, this special shape pasta is made exclusively from 100% Freshly-Milled Durum Semolina sourced from Montana’s Golden Triangle. This results in a pasta with a firm bite and al dente texture that will leave you craving more. Pasta Montana contracts with local farmers to have their wheat ground into semolina at a mill directly behind their facility, which is then piped into their silos 365 days a year. Versatile and delectable, Trotolle Pasta is the perfect companion for any dish, whether it’s a zesty tomato-based sauce or a creamy Alfredo. Now available in convenient case-pack options of 2 x 10 lbs or various industrial-sized cardboard totes.

– For more info, visit: pastmontana.com

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