Term 1 home learning booklet year 10 catering

Page 1

GCSE: YR10 Home Learning Name ………………...My Target grade = TASK

TOPIC

1

Label and explain use of knives

2

Hygiene

3

Hazards

4

Cereal

5

Pastry

6

Exam questions

Grade/Comment

A* = 90% A = 80% B = 70% C = 60% D = 50% E=

40%

F=

30%

G = 20%


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Term 1 home learning booklet year 10 catering by FoodRVHS - Issuu