Bar Snack Menu

Page 1

BAR SNACK Smoked Almonds and Olives (N) 321 kcal

6.50

Scotch Egg 624 kcal

9.95

Invented by Fortnum & Mason in, 1738; with Piccalilli

Welsh Rarebit 601 kcal

10.75

Steak Tartare 507 kcal

16.50

with Burford Brown Egg Yolk

6 Carlingford Lough Oysters 341 kcal

22.50

with Soda Bread

Toasted Cheese Sandwich 750 kcal

32.50

with White Truffle

V – Vegetarian VE – Vegan G – Made Without Gluten N – Contain Nuts Adults need around 2000 kcal per day. Our products are made in an environment where allergens are present, resulting in a risk of cross contamination. For more information about a specific allergen, please speak to a member of staff. A discretionary 12.5% service charge will beadded to all restaurant bills. All prices include Value Added Tax at the prevailing rate. 06/2022



Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.