Dale menu 2 december 2013

Page 1

u n e M Today’s

r e b m e c e D d n 2 Monday

BAGUETTE OF THE DAY : Cheese

JACKET POTATO OF THE DAY:

Tuna Mayonnaise

MAIN COURSE: Vegemince Bolognese or Fillet of Fish With Pasta twirls, Parsley Sauce, Broccoli and Sweetcorn

DESSERT: Jam and Scones or Yoghurt : T I U FR A N A N A B

SALAD BAR (E

ver yday! )

DRINKS: WATER OR FRUIT JUICE


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.