2019 Freeborn Co. Fair Guide by southernminnesotashoppers

136th

Freebor n County Fair Tuesday-Sunday, July 30-Aug. 4, 2019

Freeborn Co. Fairgrounds Albert Lea, MN www.freeborncountyfair.com E-Mail: freeborncountyfair@gmail.com

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FREEBORN COUNTY FAIR Exhibitors Handbook

136th ANNUAL FAIR to be held at

County Fair Grounds Albert Lea, Minnesota www.freeborncountyfair.com

MEMBER OF * International Association of Fairs & Expositions * Minnesota Federation of County Fairs * Minnesota State Agricltural Society

July 30 - August 4, 2019

All Tickets Can Be Purchased On-Line thru Our Website www.freeborncountyfair.com Telephone (507) 373-6965 • Fax (507) 377-2213 • E-mail: freeborncountyfair@gmail.com Under Management of Freeborn County Agricultural Society

OFFICE HOURS: July 1st-19th 9:00 am-4:00 pm, July 22nd-29th 9:00 am-5:00 pm, Fair Week 8:00 am-9:00 pm, Sunday, Aug. 4th 8:00 am-6:00 pm BUILDING HOURS: July 30-Aug. 3 10:00 am-10:00 pm, Aug. 4 10:00 am-5:00 pm ALL EVENTS SUBJECT TO CHANGE

GENERAL NOTICE

INDEX

Daily Events at the Fair . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-3 Judging Schedule . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Fair Board & County Commissioners . . . . . . . . . . . . . . . . . . . . 5 Entertainment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6-8 Officers, Superintendents and Supervisors . . . . . . . . . . . . . . . 9 General Rules . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9-10 Fair Museum, Ag Hall of Fame & Goldstar Amusements . . 11 Kid’s Zone & Kiddie Farmyard . . . . . . . . . . . . . . . . . . . . . . . . 12 2019 Food Concessions & Commercial Vendors . . . . . . . . 14-15 Fair Awards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 2019 Sponsors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Farm Class Horse Show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Dept. A-AA-AAA-B Horses . . . . . . . . . . . . . . . . . . . . . . . . . 20-21 Pony & Draft Horse Show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Open Horse Show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Dept. C – Cattle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24-25 Dept. D – Swine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25-26 Dept. E – Sheep . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Dept. F- Poultry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27-28 Dept. G – FFA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28-30 Freeborn County Open Beef Show . . . . . . . . . . . . . . . . . . . . . . 31 Creative Arts & Foods . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Dept. H – Arts & Handicraft . . . . . . . . . . . . . . . . . . . . . . . . 34–39 Dept. I – Pantry Stores . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40-42 Floral Hall . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Dept. J – Flowers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44-52 Dept. K – Horticulture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52-57 Dept. L – Homemade Wine & Beer . . . . . . . . . . . . . . . . . . . 57-58 4-H Club Work . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58-86 2018 4-H Livestock Buyers . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 Light Horse Show Entry Form . . . . . . . . . . . . . . . . . . . . . . . . . 88 Demolition Derby . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Antique Tractor Entry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Entry Forms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93-95 Map . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96

TICKET POLICY: The outside gate admission ticket is for admittance to the grounds and does not guarantee all advertised events will be held. NO REFUNDS WILL BE GIVEN.

Livestock exhibitors will be required to purchase livestock exhibitors tickets on entry day, but will be admitted free at the gate up until 12:00 noon on entry day Tuesday, July 30, 2019.

ADMISSION PRICES

All Concessionaires, Exhibitors and Service Personnel and FFA and 4-H must have Season Tickets and Season Auto Tickets.

General Admission, 10 Years to Adults . . . . . . . . . . . $10.00 Children 0-9 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . FREE Senior Citizens, (65 & Over) Wednesday Only . . . . . $6.00 Season Ticket (Pre-Season) till July 20 . . . . . . . . . . . . $39.00 Season Ticket, July 21-August 4 . . . . . . . . . . . . . . . . . . $45.00 Season Auto Ticket . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $17.00 Auto Ticket, Per Day . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5.00 Livestock Exhibitor Includes Parking . . . . . . . . . . . . . . . . $36.00 Reserved Seats . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $34.00 Goldstar Amusement Ride Passport Good All Week . . . . . $50.00 Goldstar Amusement Ride Armband Good One Session . $25.00 Pre-Season and Auto Tickets can be purchased at select banking institutions in the county and the fair office for $39 through July 20. After July 20 tickets will be $45.00 at the banks until July 27. Starting July 28 through fair, tickets are $45.00 and available only at the fair office.

CAMPER FEE - $175.00 FOR THE WEEK

All occupants of camper must be registered in office. Each person must have a season ticket purchased in advance. Exhibitors (Open Class, 4-H, FFA) will pay $175.00 for the week. Freeborn County Agricultural Society Memberships on sale at Fair Office for $1.00.

INDEX

of the

Daily Events

Thursday, August 1

Tuesday, July 30

Wednesday, July 31 Senior Citizens Day

Fair Office Hours 8 am – 9 pm

Carnival Hours 5 pm – Midnight

Carnival Hours 3 pm – Midnight

Building Hours 10 am – 10 pm

Beer Garden Hours Noon – Midnight

Swifty Racing Pigs Noon, 2, 4, 6 & 8 pm

Hypnotist – Fairlane Building 2 & 6 pm

Great Lakes Lumberjack Show 5 & 7 pm

Great Lakes Lumberjack Show 1 & 5 pm

Chainsaw Artist

Bucket of Junk – Silent Auction Commercial Building

Entertainment Square 4 pm – Full House Band 6 pm – Full House Band 7 pm – Dunnell Lenort

"The Feedsack Story" Creative Arts Building - 2 pm

Entertainment Square 4 pm – Root River Jam 6 pm – Root River Jam 7 pm – Ron & Steve Unplugged

GRANDSTAND SHOW – 8:30 pm

Ashley McBryde

Kid’s Zone – North Pavilion 11 am – 9 pm Daily Prize Drawing 6:30 pm Inflatables - Mini Golf - Face Painting Kiddie Farmyard – North Pavilion 11 am – 9 pm

Entertainment Square Noon – Malek’s Fishermen Band 1 pm – Awards Ceremony Outstanding Senior Citizen Century Farms Agriculture Hall of Fame 2 pm – Malek’s Fishermen Band 6 pm – Annabelle Maher 7 pm – Annabelle Maher GRANDSTAND SHOW – 8:30 pm

Roots & Boots Tour Aaron Tippin, Sammy Kershaw & Collin Raye

GRANDSTAND SHOW – 8:30 pm

Hairball

Kid’s Zone – North Pavilion 11 am – 9 pm Daily Prize Drawing 6:30 pm Inflatables - Mini Golf - Face Painting Balloon Artist 3:00 & 7:00 pm Kiddie Farmyard – North Pavilion 11 am – 9 pm

Kid’s Zone – North Pavilion 9 am – 9 pm Daily Prize Drawing 6:30 pm Inflatables - Mini Golf - Face Painting Kiddie Farmyard – North Pavilion 9 am – 9 pm

FREE PARKING & BUSING AVAILABLE AT THE HIGH SCHOOL PARKING LOT Starting at 5:00 pm - Buses Run Approximately Every 15 Minutes 2

Daily Events Saturday, August 3 Kid's Day

Sunday, August 4

Fair Office Hours 8 am – 9 pm

Carnival Hours Noon – Midnight

Carnival Hours Noon – 7 pm

Building Hours 10 am – 10 pm

Building Hours 10 am – 5 pm

Beer Garden Hours Noon – Midnight

Beer Garden Hours Noon – 8 pm

Swifty Racing Pigs Noon, 2, 4, 6 & 8 pm

Swifty Racing Pigs Noon, 2 & 4 pm

Hypnotist – Fairlane Building Noon, 3 & 6 pm

Church Service - Grandstand 10 am

Great Lakes Lumberjack Show 11 am, 1 & 5 pm

Hypnotist – Fairlane Building 11:30 am, 1 & 3 pm

Chainsaw Artist

Chainsaw Artist – Live Auction 5 pm

Great Lakes Lumberjack Show 11:30 am, 2 pm & 3:30 pm

Bucket of Junk – Silent Auction Ends Commercial Building 6 pm - Final Bids Must Be In

Entertainment Square 1 pm - Talent Show

Bucket of Junk – Silent Auction Commercial Building Entertainment Square 4 pm – A Chord of Three Strands 6 pm – Farnum Family-Missouri Ozarks 7 pm – Farnum Family-Missouri Ozarks GRANDSTAND SHOW – 8:30 pm

Casting Crowns

Kid’s Zone – North Pavilion 9 am – 9 pm Daily Prize Drawing 6:30 pm Inflatables - Mini Golf - Face Painting Balloon Artist 3:00 & 7:00 pm Rad Zoo Kiddie Farmyard – North Pavilion 9 am – 9 pm

Fair Office Hours 8 am – 6 pm

Entertainment Square 2 pm – Farnum Family-Missouri Ozarks 3 pm – Farnum Family-Missouri Ozarks 4 pm –Dunnell Lenort 6 pm – Diamond Ridge Band 7 pm – Diamond Ridge Band GRANDSTAND SHOW – 8:30 pm

GRANDSTAND SHOW – 4:00 pm

Demo Derby

Kid’s Zone – North Pavilion 11 am – 5 pm Inflatables - Mini Golf - Face Painting Kids Pedal Pull - 1 pm Kiddie Farmyard – North Pavilion 11 am – 5 pm

LANCO

Kid’s Zone – North Pavilion 11 am – 9 pm Daily Prize Drawings 2:30, 4:30 & 6:30 pm Inflatables - Mini Golf - Face Painting Balloon Artist 3:00 & 7:00 pm Rad Zoo Kiddie Farmyard – North Pavilion 11 am – 9 pm

Chainsaw Sculptor

Tues., Wed., Thurs., Fri. Live Auction Saturday

JW Custom Carvings 3

Sunday

CHURCH SERVICE

August 4th 10:00 am Free Admission Until 10:00 am

DAILY EVENTS

Friday, August 2

Freeborn County Fair – JUDGING SCHEDULE –

SATURDAY, JULY 27, 2019

Wine & Beer Entries Fairlane Building . . . . . . . . . . . . . . . . . 10:00 AM to 1:30 pm

Creative Arts & Foods (Home Activities) Entry Day . . . . . . . . . . . . . . . . . . . . . . . . . . 10:00 AM to 5:00 PM 4-H Booth and Hay Bale Set Up . . . . . . . . . . . . . . . . . . . . . . . . 1:00 PM to 4:00 PM

THURSDAY, AUGUST 1, 2019

SUNDAY, JULY 28, 2019

FRIDAY, AUGUST 2, 2019

MONDAY, JULY 29, 2019

Open Dairy Show Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . 9:00 AM FFA Dairy follows Open Dairy Open Light Horse Show Outdoor Arena . . . . . . . . . . . . . . . . . . . . . 9:00 AM FFA Judging Contest Jan Reed Livestock Arena . . . . . . . . . . . . . . . . 9:00 AM 4-H Lama Show Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . 12:00 PM 4-H Poultry Show followed by Open Class Poultry Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1:00 PM Open Class Swine Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . 4:00 PM FFA Open Class Hogs to Follow

Pre-Entry Day/Judging Day Entry Day - Floral Hall . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11:00 AM to 7:00 PM Creative Arts & Foods Judging (Home Activities) . . . . . . . . 8:00 AM to 6:00 PM 4-H Exhibit Building (General Judging) . . . . . . . . . . . . . . . . 10:30 AM to 5:00 PM 4-H Horse Check-In Livestock Office . . . . . . . . . . . . . . . . . . . 3:00 PM to 4:00 PM 4-H Lama Check-In Livestock Office . . . . . . . . . . . . . . . . . . . 3:00 PM to 4:00 PM 4-H Sheep Check-In Jan Reed Livestock Arena . . . . . . . . . . . 4:00 PM to 6:00 PM 4-H Rabbit Check-In Livestock Pavilion . . . . . . . . . . . . . . . . . 5:00 PM to 7:00 PM 4-H Goat Check-In Jan Reed Livestock Arena . . . . . . . . . . . . 6:00 PM to 8:00 PM

SATURDAY, AUGUST 3, 2019 KID’S DAY

TUESDAY, JULY 30, 2019 ENTRY DAY

4-H Beef/Dairy Beef Check-In Jan Reed Livestock Arena . 7:00 AM to 9:00 AM 4-H Poultry Check-In Poultry Barn . . . . . . . . . . . . . . . . . . . . 8:00 AM to 10:00 AM Floral Hall Judging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9:00 AM Horticulture Judging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9:00 AM 4-H Swine Check-In Swine Barn . . . . . . . . . . . . . . . . . . . . . 9:30 AM to 11:30 AM 4-H Dairy Check-In Dairy Barn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1:00 PM 4-H Horse Show Indoor followed by Outdoor Arena . . . . . . . . . . . . . . .12:00 PM 4-H Rabbit Show Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . . . . . . 5:00 PM

WEDNESDAY, JULY 31, 2019 SENIOR CITIZEN DAY

4-H Beef Show Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . . . . 8:00 AM 4-H Dairy Show Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . 10:00 AM 4-H Dairy Beef Show Jan Reed Livestock Arena . . . . . . . . . . . . . . . . 1:00 PM 4-H Goat Show Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . . . 4:00 PM

4-H Livestock Auction Jan Reed Livestock Arena . . . . . . . . . . . . . . . 9:00 AM Draft Horse & Driving Pony Show Outdoor Arena . . . . . . . . . . . 10:00 AM Steer and Heifer Show Jan Reed Livestock Arena . . . . . . . . . . . . . . . 4:00 PM

4-H Meat Cook-Off Livestock Office . . . . . . . . . . . . . . . . . . . . . . . . 9:30 AM 4-H Supreme Showmanship Contest Jan Reed Livestock Arena . . 12:00 PM

SUNDAY, AUGUST 4, 2019

LIVESTOCK RELEASE TIME:

All livestock not leaving on a market truck will stay until Sunday afternoon with the exception of swine, see load out under swine section. Cattle are released at 4:00. Sheep, goats, rabbit, poultry & lama at 5:00.

FFA Market Lamb Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . . . . 8:00 AM Open Class Sheep Jan Reed Livestock Arena . . . . . . . . . . . . . . . . . . . . . 8:00 AM 4-H Swine Show Jan Reed Livestock Arena North End . . . . . . . . . . . . . 8:00 AM Horse Farm Class Show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1:00 PM Open Class Market Lamb Jan Reed Livestock Arena . . . . . . . . . . . . . . . . 2:00 PM 4-H Sheep Show Jan Reed Livestock Arena South End . . . . . . . . . . . . . . 5:00 PM 4-H Lamb Lead Interviews Livestock Office . . . . . . . . . . . . . . . . . . . . . Afternoon

4-H General Exhibits RELEASE TIME 4:00 PM Sunday

– 2020 Fair Dates – August 4-9, 2020

Entries for the Freeborn County Fair 2019 Open Class

ENTER ON-LINE

You will be able to go to the Freeborn County Fair Website, www.freeborncountryfair.com, and submit your entries online for the upcoming fair. It is quick, it is easy, and it is fun. Save a stamp, save on gas, and join those who now do it electronically. Watch our webpage for the date the On-Line site will open. If you have questions, just give the fair office a call.

PRE-ENTER In All Departments

All Tickets Can Be Purchased On-Line at midwestix.com 4

Fair Board of the 136th Annual Freeborn County Fair

Front Row left to right: Lisa Fruechte (office manager), Troy Thompson, Stephanie Johnson (assistant office manager) Back Row left to right: Norman Fredin, Gordon Toenges, Paul Hansen, Don Nolander, Larry Irvine & Mike Woitas (fair manager)

OFFICERS

Freeborn County Commissioners

Glenn Mathiason Dist. 1

Dan Belshan Dist. 2

Jim Nelson Dist. 3

Christopher Shoff Dist. 4

Mike Lee Dist. 5

According to the laws of the State of Minnesota all County Fairs must be operated by the County Agricultural Societies. The County of Freeborn owns the land on which the Freeborn County Fair operates. They have leased the land to the Freeborn County Agricultural Society. It is the responsibility of the board of Directors of the Society to correlate any and all activities that take place on the fairgrounds. The board of Directors is composed of seven members who server for terms of three years. Directors are elected at the annual Meeting of the Society which is held in November. Any resident of Freeborn County may be a member of the society for the sum of $1.00 per year membership. Following the annual meeting elected directors meet and hold election of officers. Elected are: President, Vice President, secretary and Treasurer. These elected officers, abiding by the constitution and By-Laws of the Organization, carry out the policies and wishes of the board and coordinate the activities taking place during fair week as well as the balance of the year. The fairgrounds is being used for many different kinds of activities during the year in addition to the fair, such as: Auctions, Vehicle Storage, Dog Shows, Horse Shows, Camping, Family Reunions, Weddings, Relay for Life and various other community events. ANYONE, ANY AGE CAN EXHIBIT AT THE FREEBORN COUNTY FAIR

Season Tickets - Save $$$$$

Buy a Season Ticket by July 20

for

July 21-Aug. 4 $45

Season Tickets Available at select Freeborn Co. Financial Institutions, Hy-Vee, Market Place Foods or Fair Office. Season Tickets can be purchased anytime during office hours. 5

Entertainment at the Grandstand July 30 to August 4, 2019

Tuesday, July 30, 2019 8:30 PM

Wednesday, July 31, 2019 8:30 PM

Aaron Tippin

Collin Raye Sammy Kershaw

Roots & Boots Tour

Ashley McBryde

Senior Citizen Day

Purchase Your Reserved Tickets Now For All 5 Of These Great Shows!!

Thursday, Aug. 1, 2019 8:30 PM

Friday, Aug. 2, 2019 8:30 PM

Casting Crowns

Hairball

Tickets On Sale At midwestix.com

Saturday, Aug. 3, 2019 8:30 PM

LANCO Sunday, August 4, 2019 - Freeborn County Fair

Demolition Derby 6

- 4:00 pm

1979 Death Riders Margo Smith Mickey Gilley Tommy Jennings 1980 La Garde Twins Freddy Fender New Christy Minstrels Janie Fricke 1981 Marty Robbins Alabama World Series of Thrill Helen Cornelius 1982 The Johnson’s, Sylvia Louise Mandrell & R.C. Bannon Box Car Willie 1983 Tom T. Hall, Sylvia, Clay & Sally Hart, The Lettermen 1984 Jerry Reed, Lee Greenwood, The Johnson’s, David Frizzell & Shelly West 1985 Tammy Wynette, Atlanta, Reba McEntire, Nitty Gritty Dirt Band 1986 The Lettermen, Donny & Marie Osmond, Exile, Sawyer Brown 1987 Mel McDaniel, Golden Boys of the Band, Chubby Checker Bobby Rydell Fabian, Bellamy Brothers 1988 Helen Cornelius and Jim Brown Ricky Van Shelton Mickey Gilley Restless Heart 1989 Highway 101 Mel Tillis Tanya Tucker Dessert Rose Band 1990 Charley McClain & Wayne Massey Shenandoah Garth Brooks & Lorrie Morgan Ricky Skaggs 1991 Joe Diffie Shenandoah, Charlies Daniels Band Travis Tritt 1992 Trisha Yearwood Waylon Jennings Marty Stuart Tracy Lawrence

1993 Michelle Wright, McBride and The Ride, Chris Le Deaux, Don Williams 1994 Billy Dean Faith Hill, Brother Phelps Aaron Tippin 1995 Archer/Park & Lisa Brokop, Ken Mellons, John Berry, Neal McCoy 1996 David Lee Murphy America Roy Clark Lee Roy Parnell 1997 Coasters - Platters - Drifters, David Kersh, Oak Ridge Boys, 38 Special 1998 Chubby Checker, The Kinley’s, Oak Ridge Boys Three Dog Night 1999 Don Williams Ricky Van Shelton Little River Band BTO 2000 Joe Diffie Oak Ridge Boys The Lettermen 2001 Confederate Railroad Chad Brock Billy Ray Cyrus Fog Hat 2002 Phil Vassar Trick Pony Herman’s Hermits John Anderson 2003 Emerson Drive Tammy Cochran The Oakridge Boys Neal McCoy 2004 Trace Adkins Paul Revere & the Raiders Lee Greenwood Survivor Trick Pony 2005 Darryl Worley Sara Evans Aaron Tippin Dierks Bentley Sawyer Brown 2006 Josh Gracin Miranda Lambert The Oak Ridge Boys Joe Nichols Blake Shelton

2007 Heartland Little Anthony & The Imperials Jake Owen, Josh Turner SHeDAISY 2008 Oak Ridge Boys, Craig Morgan The Guess Who Emmerson Drive & Ashton Shepherd Jason Aldean 2009 Keith Anderson Luke Bryan, Kellie Pickler Little Big Town Travis Tritt 2010 Justin Moore Love & Theft JoDee Messina George Jones Hinder 2011 Jerrod Niemann The Beach Boys Larry Gatlin & the Gatlin Bros Joe Nichols Finger Eleven 2012 Colt Ford Kip Moore Thompson Square Charley Pride Lonestar 2013 Kellie Pickler Sawyer Brown Dustin Lynch Kenny Rogers Chris Cagle 2014 Eric Paslay Craig Campbell Thomas Rhett Montgomery Gentry Terri Clark 2015 Josh Turner Frankie Ballard Tyler Farr John Michael Montgomery Joe Nichols 2016 LOCASH Chris Janson Jerrod Niemann Ted Nugent Charles Daniels 2017 Kane Brown Collin Ray Diamond Rio Kansas Martina McBride 2018 Easton Corbin, Casi Joy, Chubby Checker, Dylan Scott, April Wine & Warrant w/Kip Winger, Trace Adkins

ENTERTAINMENT

Fair Entertainment History

Entertainment Square TUESDAY 4:00-5:00 Full House Band 6:00-7:00 Full House Band 7:00-8:00 Dunnell Lenort

Sponsored by Bayview Funeral Home

FRIDAY 4:00-5:00 A Chord Of Three Strands 6:00-7:00 Farnum Family – From Missouri Ozarks 7:00-8:00 Farnum Family – From Missouri Ozarks

WEDNESDAY - Senior Citizen's Day 12:00-1:00 Malek’s Fishermen Band 1:00 Oustanding Senior Citizen Century Farm Agriculture Hall Of Fame 2:00-5:00 Malek’s Fishermen Band 6:00-7:00 Annabelle Maher 7:00-8:00 Annabelle Maher

SATURDAY 2:00-3:00 Farnum Family – From Missouri Ozarks 3:00-4:00 Farnum Family – From Missouri Ozarks 4:00-5:00 Dunnell Lenort 6:00-7:00 Diamond Ridge Band 7:00-8:00 Diamond Ridge Band

THURSDAY 4:00-5:00 Root River Jam 6:00-7:00 Root River Jam 7:00-8:00 Ron & Steve Unplugged

Freeborn Co. Fair Talent Show Rules & Application can be found on the Fair website www.freeborncountyfair.com or call the Fair Office at 507-373-6965.

Local Entertainment Will Be Featured Daily Entertainment Square Kevin Walton, Director

Notes Performers are Members of the Minnesota Music Hall of Fame

Great Lakes Lumberjack Show

For 25 years, The Great Lakes Lumberjack Show has appeared at state fairs, county fairs, festivals, and sport shows across the United States. The Lumberjack show features chainsaw carving, axe throwing, wood chopping, one and two-man crosscut sawing, modified chain sawing, log rolling and loads of clean family humor.

GENERAL EXHIBITS

OFFICERS

Gordon Toenges . . . . . . . . . . . . . . . . . . . . . . . . . . . . . President Troy Thompson . . . . . . . . . . . . . . . . . . . . . . . . . Vice-President Larry Irvine . . . . . . . . . . . . . . . . . . . . . . . . Secretary/Treasurer Paul Hansen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Director Don Nolander . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Director Norm Fredin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Director

1. The Fair Board has the right to refuse any or all exhibits and entries. 2. The Board of Directors reserves the final and absolute right to interpret these rules and regulations and determine all matters, questions and differences in regard thereto or otherwise arising out of or incident to the fair. 3. The society will take every precaution in its power for the preservation of articles and stock on exhibition, but cannot be responsible for any loss or damage that may occur in the delivery, exhibition or removal of the exhibits. 4. All concessionaires must be in place by 6:00 P.M Monday, July 29. Space assigned and not occupied by Wednesday noon will be considered forfeited. Applications must be made at the Fair office. 5. Release of all animals after 5:00 pm, Sunday, August 4 and all other exhibits 5:00 P.M., Sunday, August 4 under penalty of forfeiture of premium. 6. When there is but one exhibitor per lot and the article or animal is not worthy, no premium will be awarded and in no instance will a premium be awarded to an inferior article or animal. 7. ALL LIVESTOCK EXHIBITORS MUST BUY AN APPROPRIATE LIVESTOCK EXHIBITOR TICKET. 8. No article will be allowed to compete for a premium unless on the grounds the first day of the fair. 9. All Livestock Exhibitors at the Freeborn County Fair must abide by the IAFE National Code of Show Ring Ethics. 10. 4-H & FFA Livestock exhibits may show in Open Class. 11. Parties will be allowed to place articles on exhibition without competing for premiums. 12. All parties entering animals must be sure that their stock is entered in the proper class, as it will be the duty of the judges to rule out any animals not answering to the entry and change or alteration will be permitted after the books are placed in the hands of committees. 13. No persons will be permitted to distribute advertising matter on the grounds except from their place of business or exhibit. The tacking or posting of any advertisement, bills, cards, etc., other than within the place occupied by exhibitors, is strictly prohibited. The distributions of hand bills, flyers, herald, etc., will not, under any circumstances, be permitted. Anyone violating this rule will be liable to a fine or expulsion from the grounds as the board may elect. No Campaigning outside of your booth. 14. No exhibitor can act as one of the judges of any class in which he is a competitor or in which he is in any way interested. 15. Exhibitors must be answerable for the care of their animals as the society will not be responsible for any loss or damage that may occur in any case by reason of unruliness or other cause. No horse or pony riding on the fair grounds except for judging and crowd control.

SUPERINTENDENTS & SUPERVISORS

Fair Manager . . . . . . . . . . . . . . . . . . . . Mike Woitas, Hartland Horses, Ponies . . . . . . . Gary & Stephanie Richter, Glenville Steer & Heifer Show . . . . . . . . . . . . Randy Tomschin, Alden Swine . . . . . . . . . . . . . . . . . . . . . . . . . . . . Brett Mattson, Alden FFA Show . . . . . . . . . . . . . . . . . . . . . . . . . Pam Koenen, Alden Sheep . . . . . . . . . . . . . . Todd and Robin Schmidt, Albert Lea Dairy, Dairy Beef . . . . . . . . . . . . . . . . . Tracy Skaar, Hayward Poultry . . . . . . . . . . . . . . . . . . . . Norman Bangert, Albert Lea Creative Arts & Foods . . . . . . . . . . . Joey Honsey, Emmons & Mary Ann Allison, Albert Lea Floral Hall & Horticulture . . . . . . . Dan & Sue Steele, Alden Conservation Building . . . . . . . . . . . . . . . . Al Batt, Hartland Office Manager . . . . . . . . . . . . . . . . . . . . . . . . . . . Lisa Fruechte Assistant Office Manager . . . . . . . . . . . . . Stephanie Johnson Promotion & Publicity . . . . . . . . . Michael Woitas, Albert Lea Treasurers Office . . . . . . . . . . . . . . Larry Hopkey, Albert Lea Gates & Tickets . . . . . . . . . . . . . Sue Zimmerman, Albert Lea 4-H Support Staff . . . . . . . . . . . . . . . . . . . . . . . . . Wendy Weiss 4-H Program Coordinator . . . . . . . . . . . . . . . . Amy Wadding Security and Parking . . . . . . . . . . . . . . . . . . . . . . . Kurt Freitag . . . . . . . . . . . . . . . . . . . . Freeborn County Sheriffâ&#x20AC;&#x2122;s Dept. Grounds Caretaker . . . . . . . .Tracey & John Ball, Albert Lea Veterinarian . . . . . . . . . . . . . . . . . . . . Austin Veterinary Clinic Kiddie Farmyard . . . . . . . . . . . . . . . . . . Jane Haukoos, Alden Kid's Zone . . . . . . . . . . . . Krystal Belshan & Jasmine Hansen

TOWNSHIP MAP - FAIR DISTRICTS - REGIONS 1-5

HARTLAND

BATH

GENEVA

NEWRY

CARLSTON

MANCHESTER

BANCROFT

RICELAND

MOSCOW

ALDEN

PICKEREL LAKE

ALBERT LEA

HAYWARD

OAKLAND

MANSFIELD

NUNDA

FREEMAN

SHELLROCK

LONDON

PARKING & BU SING Available at the High School 5:00 PM

RULES

FREEBORN

MEMBERS AT LARGE - NORMAN FREDIN - DON NOLANDER NE DISTRICT REGION 1 TROY THOMPSON

SE DISTRICT REGION 2 PAUL HANSEN

CITY OF ALBERT LEA REGION 5 LARRY IRVINE

SW DISTRICT REGION 3 GORDY TOENGES

NW DISTRICT REGION 4 MIKE WOITAS

Al Batt Conservation Building

Larry Hopkey Treasurers Office

Sue Zimmerman Gates & Tickets

SOLICITING SUBSCRIPTION 32. ANY PERSON STAYING OVER NIGHT ON THE FAIR GROUNDS, DURING THE FAIR, MUST HAVE A PERMIT FROM THE SECRETARY’S OFFICE. FAST DRIVING 33. Fast driving or riding within the fair grounds is strictly prohibited. The Sheriff’s Department is instructed to deal severely with any person or persons violating this rule. OBSTRUCTING ROADWAYS, PASSAGES, ETC. 34. Any person or persons obstructing any passage or roadway on the fair grounds with automobile or other vehicle, shall upon request of any officer of the Freeborn County Fair, forthwith remove same or be subject to the penalty of a misdemeanor and expulsion from the grounds. The Freeborn County Fair has a prescribed area for demonstrations. SALE OF CORPORATION OR OTHER STOCKS 35. No person, persons, firm or corporation shall sell, solicit sales of offer or otherwise dispose of stock in any concern corporation or organization of any name or character upon the fair grounds.

16. No more than two cash prizes in an individual lot or more than one cash prize in a group lot will be awarded to any one exhibitor; however, an exhibitor may enter any number of animals in each lot and ribbons will be awarded in accordance with the placings of the judge; cash prizes will be moved up in cases where an exhibitor is awarded more than two placings in an individual lot or more than one placing in a group lot. 17. Livestock must be owned by and registered in the exhibitors name from the time of making entries except senior and junior get of sire in cattle division. 18. NO FANS ALLOWED THAT ARE NOT OSHA APPROVED. 19. MISTING FANS CANNOT BE USED IN THE FAIRGROUND BUILDINGS. 20. Fans in livestock building must blow towards the west. 16 amps or less on each breaker. 1 fan per animal. Extension cords: no less than 12 gauge, maximum length of 50 feet, no multiple ends. 21. Stalls, pens and coops will be furnished free to Freeborn County 4-H Clubs & FFA Exhibitors. 22. CHUTES ALLOWED IN DESIGNATED AREAS ONLY: North lean to 4-H sheep barn, north side cattle barn, open class sheep barn. NO GROOMING IN PICNIC AREA 23. The dates for computing the ages of animals entered; Horses shall be January 1; Beef cattle, September 1 and January 1; Dairy cattle September and March 1; Swine, September 1 and March 1. ELIGIBILITY 25. Exhibitors must be prepared to show registration papers of purebred animals entered for exhibition. 26. If from stormy weather or other causes, the receipts will not pay the premium awarded, the premiums will be paid by an equal division of the receipts to exhibitors who have been awarded premiums after the general expenses of the fair have been paid. 27. All exhibitors will be under the control and direction of the Superintendent, but the fair will in no case be responsible for any loss or damage that may occur. Every exhibitor will be solely responsible for any loss, injury or damage done to property or occasioned by or arising from any animal or article exhibited by him and or its description given in the catalogue and shall indemnify the fair against legal or other proceedings in regard thereto. 28. Persons having claims against the society must present them to the Secretary within fifteen days after the last day of the fair. 29. No article will be allowed to compete for cash premiums that is not named and numbered in the premium list. Articles not listed may be displaced upon approval of the division superintendent. 30. Livestock trailers must enter the fairgrounds through the NORTHEAST entrance on Richway Drive. Trailers must exit through the NORTHWEST gate back onto Richway Drive. If you need to park your trailer, you must re-enter through the NORTHEAST gate and park by the outdoor horse arena. No livestock trailers are allowed to park in the NORTHWEST parking lot. Tractor Release Time: Loading tractors only permitted before 4:00 p.m. by the Historical Society or by the Caretakers house. No trailers permitted near show site before 4:00 p.m. Sunday. 31. Firms and co-partnerships entering animals for competition must be in existence sixty days prior to the date of closing of entries and in all cases must be bona fide and affidavits of the age of the firms may be required by the management. Firms or co-partnerships entered into for show purposes will not be recognized by the association but cattle bred by a member of the firm or company shall be considered as bred by the company. Should a temporary sale or transfer of a show ever be discovered, the exhibitor and proper owner may be barred from any or all future shows.

PROTEST 36. Any person or group that conducts a protest action must limit its activity to the location designated by the Fair Board. The designated location is the farthest SW corner of the fairgrounds West of the Valley Gate. No entrances or exits can be obstructed or limited in any way. 37. NO DOGS, PETS, BICYCLES or SKATEBOARDS ALLOWED ON GROUNDS. 38. No alcohol on grounds outside of beer gardens. 39. No obscene apparel allowed. 40. The use of personal golf carts is not allowed on the Fairgrounds during the Fair. Only those carts authorized by the Fair will be allowed to operate on Fair property.

PUBLIC NOTICE TO ALL CONCERNED

1. While the greatest possible care will be executed by the management to protect patrons of the Freeborn County Fair, each individual will be held personally responsible for his or her actions and the management will not be accountable or responsible for any injury. 2. The Freeborn County Agricultural Society management assumes no liability for loss or damage to any property to the concessionaire, exhibitor or patron, due to theft, fire, tornado, weather conditions or other causes. Minnesota State Livestock Sanitary Requirements Exhibitors must obey Rules and Regulations Governing Public Exhibition of Livestock and Poultry in Minnesota as adopted and approved by the Attorney General. For more info see your local veterinarian or superintendent.

No Dogs, Pets, Bicycles or Skateboards Allowed on Grounds.

The use of personal golf carts are not allowed on the Fairgrounds during the Fair. Only those carts authorized by the Fair will be allowed to operate on Fair property. 10

Fair Museum

Freeborn County Agriculture Hall of Fame The Freeborn County Fair will be honoring persons or businesses and industry that have had an impact or stood out to promote in some significant way agriculture in Freeborn County.

Don't Miss the Displays from the Historical Museum Hall of Fame Nomination. Nominate an individual, family, business or organization that has contributed to the promotion and/or growth of agriculture in Freeborn County. Submit a short story of 250 words or less why they deserve to be inducted in the Freeborn County Hall of Fame. Nominations should be submitted to the fair office by June 30.

Presentation Ceremony will be Wednesday at 1:00 pm at Entertainment Square

Agriculture Hall of Fame Winners

2014: Al Carstens, Glenn Ruble Family, Eldon Senske, Minnesota State Spring Barrow Show 2015: Lester Perschbacher, Olson Mfg., Camp Courage 2016: Fleet Farm Supply - Nelson Family, Robert Bryson Family, Don Drescher Family 2017: Bernau and Sons and Inc., Carl E. Steele 2018: William Goette, Albert Reynen

This Year at the Fair! www.goldstaramusements.com

Passports - Good Every Day Arm Bands - Good for One Arm Band Session ARMBAND SESSIONS Tuesday - All Rides $2.00 Wednesday Thursday Friday Saturday Sunday

es Thrill Rid ill Sk of es Gam Feel The ion Exhilarat

$50.00 $25.00 Opens at 5:00 pm Opens at 3:00 pm Opens at 3:00 pm Opens at Noon Opens at Noon Opens at Noon

PRE-FAIR SALE

Passports 45 Includes Admission $

18 & Under - Available at Fair Office Prior to July 30 - Includes Fair Entry for 18 & Under

Passports $50 During Fair

Sold by Carnival Office

Limited Daily Armbands $25

Sold by Carnival Office

Unlimited Rides for One Person, Valid on Day of Purchase from Carnival Open to Close

Prizes & Fun

Kid's Zone

North Pavilion

Balloon Artist

Fun for Kids All Day

Thursday, Friday & Saturday 3:00 & 7:00 pm

Come Experience the Kids's Zone at the Fair

2 Party Jumper Inflatables

RAD Zoo Reptile & Amphibian Discovery Zoo

Mini Golf

Saturday 2:30 • 4:30 • 6:30

Friday & Saturday

Daily Prize Drawings

at 6:30

Face Painting

Join in the Fun With

Daily Coloring Contest

Sunday 1:00

Pedal Pull

Sponsored by Freeborn County Farm Bureau

Kid's Zone Sponsored by: Albert Lea Seed House and Freeborn County Corn and Soybean Growers

New Kiddie Farmyard for 2019

Kiddie Farmyard

��

So Many Options! Pedal Tractor Giveaway will be held during the Pedal Pull, Sunday - You need not be Present to Win Freeborn County Fair the Kiddie Farmyard For the 2018 Pedal Tractor Sponsored by Arnold's of Alden will be located in the North Pavilion.

Kiddie Farmyard Superintendent: Jane Haukoos - Kid's Zone Superintendents: Krystal Belshan & Jasmine Hansen The Kiddie Farmyard will share space with the Kid's Zone. For questions contact Jane at 507-874-2668 Jane has some ideas to help get through this difficult year and the transition to a NEW building for the 2019 Freeborn County Fair.

Kiddie Farmyard Sponsored by: Edward Jones

Jane and Kendra will be cohabiting and offering some unique experiences to get us through this year.

Come see what they have in store for everyone.

9:00pm am to be 10:00 Kiddie farm Will for theStubkjaer, The hours Alex Johnston, Andrew Irvine, Angie Eggum, David Kramer, James and Paul Nolette Pedal Tractor giveaway will be held during the Pedal Pull, Sunday. You need not be present to win. Kiddie Farmyard Superintendent: Jane Haukoos Kid's Zone Superintendent: Kendra Mathiason For questions contact Jane at 507-874-2668 Sponsored by: Edward Jones, Andrew Irvine, Alex Johnston, and David Kramer

Kiddie Farmyard

Open 11 am-9 pm - Except Wednesday & Friday Open at 9 am Welcome back to year #2 in our TEMPORARY home in the North Pavilion at the Freeborn County Fair. Join us as we create a Kiddie Farmyard experience that will WOW everyone that visits from young kiddos to seasoned fair goers. Come see the eggs hatching in the incubator, chicks in the baby chick area, and the laying hens in their chicken coop. There will be some new exhibits added this year also. Watch for them and demonstration dates and times. They will be advertised on the information board at the front of the North Pavilion. See you there!

Swifty Swine Swimming & Racing Pig Show Sponsors: Ellingson Drainage, Freeborn Pride Builders, Kibble Equipment, Nielsen Farms, Poet Biorefining, Suidae Vet

Swifty Swine travels all over the United States, bringing this unique form of family entertainment to their fans.

JW Custom Carvings CHAINSAW SCULPTOR

507-552-1356

Tuesday, Wednesday, Thursday, Friday

www.monasstyle.com

Live Auction Saturday

807 E Main St Albert Lea

Powering Our Powering Our Community Community

2501 E. Main St., Albert Lea, MN 507-373-6421 | www.fmcs.coop This institution is an equal opportunity employer and provider.

United Employees Credit Union serves the communities of Freeborn & Mower Counties with a wide range of financial products and services.

COME IN TODAY!

430 Bridge Ave., Albert Lea, MN 507-377-1616 or 507-377-0276 Toll Free 1-877-647-8666 Member NCUA

www.unitedecu.com

ATTRACTIONS

Attractions at the Fair

CONCESSIONS

VENDORS Original Individual Handmade Deep-Fried Minneapple Pie Apple, Pumpkin & Chocolate Pies - Dusted with Cinnamon Sugar & Served with Vanilla or Cinnamon Ice Cream, Pure Apple Syrup

4-H Clover Stand Hamburgers, Fries, Chicken Strips, Pork Chops, Ribeye’s, Pancakes, Eggs, Hash Browns, Rolls, Fruit Salad, Coleslaw

Piggy Blues BBQ Pork Stuffed Potatoes, Smoked Turkey Drumsticks, BBQ Pork Sandwich, Nachos, Rib Basket, Pepsi Products

American Dairy/4-H Ice Cream, Malts, Milk

Auntie L's Deep-Fried Oreos, Deep Fried Snickers, Pretzel Wiz Homemade Soft Pretzels w/Toppings, Deep Fried Twinkies, Deep Fried Pickles, Pop, Water, Kool-Aid Strawberries, Deep Fried Ho Ho's, Boneless Chicken Wings, Steak Fries, Key Lime Pie, Smokin Barrel BBQ - Smoked Mac 'n Cheese, Wings Soda, Water, Ice Cream Treats, Deep Fried BBQ BBQ Nachos, Brats Peanut Butter Cups, Funnel Fries Taco King Tacos, Nachos, Burritos, Quesadilla, Salad, B & D Greek Shish Kabobs, Gyro Sandwiches Walking Taco, Pop Beyond the Chili Dog, Hot Dog, Rolls, Temple Cheese Curds, Mushrooms, Corn Yellow Ribbon Nacho's & Cheese, Chips, Concessions Dogs, Fries, Drinks Novelty Ice Cream, Water, Coffee Tom Thumb Tom Thumb Mini Donuts, Blair & Deanne Lemonade Lemonade, Mini Donuts Pop, Bottled Water Nelson Bottled Water Tysk Concessions Cotton Candy, Candy, Popcorn, Sno Cones, BMJ D-Lites Dole Soft Serve Treats, Razzle Cream Drinks, Caramel Apples, Caramel Apple Treats, Chicken Salad & Roast Beef on Slices, Caramel Popcorn Croissant Bun with Chips & Pickle, 4 Westrums Mini Donuts, Drinks, Corn Dogs, Footlongs, varieties of Pretzels & Water Drinks, Smoothies, Drinks Bruno’s Corn Dogs, Pop, Pancake Mix Dairy Men

Ice Cream, Root Beer Floats, Milk

Faye’s Concessions Funnel Cakes, Chicken Strips, Cheese Sticks, Fried Potatoes, Fries, Fresh Strawberry Smoothies, Frozen Drinks, Corn Dogs, Chips, Root Beer Floats, Pop Freeborn County Eggs, Waffles, Bacon, Sausage, Ham, Livestock Hamburgers, Pork Patties, Ham & Producers Cottage Cheese, Canned Fruit, Watermelon, Malts, Ice Cream Cups, Candy Bars, Pop, Hash Browns Godfather's Pizza Whole Pizza, Slice Pizza, Monkey Bread, Bottle Water, Soft Drinks Good Face Indian Fry Bread

Indian Fry Bread

FREE RIDES!

Grandma's Chocolate Chip Cookies, Milk, Coffee, Cookies Water

EAT LUNCH AT THE FAIR

Hanson Girls Cowboy Fries, Cowgirl Fries, Seasoned Waffle Fries, Stampede Fries, Frozen Fruit Parfait, Chicken Strips, Fish/Chips, Lemonade

Without Paying Admission

Hog Johns Pork Chop on a Stick, BBQ Sandwich, Pork Chop Sandwich, Bottle Products Ludwigs

Sno Cones, Cotton Candy

Made it Myself Shaved Ice

Shaved Ice, Wild Island Drinks, Cotton Candy

Smart Transit & the Freeborn County Fair are Providing a Bus on

Wednesday, July 31, Thursday, Aug. 1 & Friday, Aug. 2

Pick Up Times 11:00 • 11:30 • 12:00 • 12:30 Pick Up at the Courthouse by Newton Ave., Mayo West Ave. Parking Lot, DHS Clark Street and Northbridge Mall by Flag Pole Departure Times 11:45 • 12:15 • 12:45 • 1:15 in the Fairgrounds by the 4-H Building for a Return Ride

Midnight Munchies Donuts, Cheese Curds, Corn Dogs, Pop Mike Draayer Deep Fried Pickle Bites & Porky Bites Ole & Lena's Fresh Hand Dipped Wisconsin Cheese Curds, Fresh Cut Hand Dipped Onion Rings, Combo-Cheese Curds and Onion Rings, Water, Pop

You must sign in both ways Have to leave on the bus - cannot stay at the Fair

VENDORS INSIDE COMMERCIAL VENDORS

Tennyson Construction - Info on Wet Basements, Foundation Repair, Egress, Windows, Radon Tuning Element - Natural Frequencies Beneficial to Life and Health Embedded Jewelry

402 Video Productions – Video Information Albert Lea Church of Christ - Encourage spiritual living, promote church & Bible reading

CONSERVATION BUILDING

Cherished Essentials - Essential Oils

Audubon Society

Custom Drapery and Blinds - Custom Window Coverings

Ducks Unlimited

Erling Brudvig - Wood Working Designs/Products

Freeborn County Pheasant & Habitat

Fountain Lake Sportsmen

Freeborn County Democrats - Political Info

Freeborn County SWCD

Freeborn County MCCL - Info-Right to Life

Minnesota Gateway Deer Hunters

Freeborn County Partners-Prevention - Info, Handouts, Photos from Students, Prevention Games/ Activities, Give a Way Prizes for Participation

Shellrock River Watershed District

MACHINERY HILL

Freeborn County Republicans - Info - Republican

Albert Lea Seedhouse - Seeds, Grasses, Birdseed, Dog Food, Animal Show Products, Wood Savings, Plants, Garden Supplies

Freeborn County - Info Garlicks Water Conditioning - Water Conditioning Products

Arnold Implement - Machinery

Gideons - Bibles

Ellingson Drainage - Farm Drainage

Good Samaritan Center - Rest Home

Kibble Equipment - Machinery

Grace Christian Church – Information

Miner's Outdoor Recreation - Lawn Mowers, Golf Carts, Chain Saws & Trimmers

HipKlips by Cindy - Clippable Mini Purse Home Solutions Midwest - Siding, Windows, Gutter Helmet, Gutters, Sunshades, Doors, Green Mountain Grills

Noble RV - Recreational Vehicles Northstar Power Sports - Recreational Items Power Lift Doors - Overhead Hydraulic Doors

JD'S Gift Shop - Pain Relief

Dave Syverson - Trucks Trucks

KJLY Christian Radio - Promotional Materials Only

The Pet Authority - Tack, Bagged Feed, Show Supplies, Small Animal Supplies, Wood Shavings, Western Belts, Frames, Gates, Feeders

LandProz - Information Leaf Filter North of Minnesota - Leaffilter Gutter Systems Level Thrive - Nutrients, Food Items

OUTSIDE VENDORS

Minnesota Army National Guard – Information

Albert Lea Lions - Bingo

Natures Solutions - Rainbow and Rainmater Air Purification and House Cleaning System New Richland Care Center - Information Nitro Ice Cream - Ice Cream Purseman - Leather Purses, Good, Fashion Handbags, Belts, Accessories, Clothing Relax the Back - Message Sombre Gel, Nukkles Massage Items, Lip Sense by Senegence Scentsy Candles - Candles, Diffusers, Oils, Car Freshners St. John’s Lutheran Community - Information 15

CONCESSIONS/VENDORS

Wanda Christianson - Jewelry

ABC Seamless/Howe Siding – Siding & Gutters

Fair Person of the Year & Friends of the Fair

Each year we honor individuals for their interest in the Freeborn County Fair Fair Person of the Year 1998 1999 2001 2002

Howard Recknor Erna Berthelsen Leonard Hage M arville & Lauretta Toenges, Don Nolander, Janet Steene, Don Drescher 2003 Glenn Ruble, Phil Callahan, Phil Jensen 2004 Lowell Ross, Rhodette Groe 2005 Marion Drescher, Kim Gooden 2006 Gene Thompson, Janelle Vanengelberg 2007 Bill Megan, Gene Loge, Kyle Olson, LaVerne Martin 2008 Bob Benson, Paul Anderson, Don Rippentrop 2009 Karen Jacobs, Jan Reed, Ruth Vermedahl 2010 AG STAR, Larry Irvine, Marty Little, Deb Steinfeldt, Jerry Hickman 2011 Nordean Krueger, Elton Kvenold, Norm Fredin

2012 Clarence & Karnie Schwierjohann 2013 Dan & Sue Steele, Norman Bangert 2014 Dennis Brue, Mike Thompson, Scott Thompson 2015 Gordon Toenges, Daryl Mattson, Bob Hage 2016 Tracy Ball, Shelly Peterson, Mike Woitas, Larry Irvine 2017 Roger Lonning, Tom Hovde 2018 Steve & Jane Haukoos

Friend Of Fair

2014 John Larson, Karol Hansen, Jim Munyer, Donna Stolaas, Sue Zimmerman 2015 John Kluever, Glenn Mathiason, Dan Belshan, Jim Nelson, Christopher Shoff, Mike Lee 2016 Greg Jensen, Beau Jensen, Jim Manges, O.C. Johnson, Ed Rygh, Lowell Gabriel, Maynard Erickson, Hugh O'Byrne, Garnys Nelson, Eunice Bakken 2017 Diane Johns 2018 Kristine Christensen, Ron Woitas, Mike Levison

Outstanding Senior Citizens

1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018

Ila Schmidt, Harald Petersen Esther Kirk, Harley Miller Joy Roelofs, Donald Chryst Gladys Weyrum, Dick Webber Thelma Guenther, Stan Sevaldson Louise Yost, Theresa Jackson Geraldine Horswell, Paul Overgaard Charlene Becker, Otto Becker Roberta Ernston, Louise Henderson Evelyth Tiede, Roger Lonning Jean Pestorious, Bruce Owens Marion Drescher. Paul Scrabeck Dorothy Simonsen, Richard Polley Patricia “Pat” Johannesen, Darryl Meyer Viola Krosgaard, Charles “Chuck” Van Wey Arthur Ludtke, Jr. Bernice “Perk” Monsen Clifford Rask Terrill “Terry” Perkins Karen Callahan, Alan Arends Imogene “Jeanie” Opdahl, Dave Mullenbach

Freeborn County Century Farms 2015

Donald Chapek, Jerry & Lois Epland, Kiven Lukes, Delores Steele

2016

Leslie Christensen, Alan Bakken, John Penkava

2017

Lyn & Lynn Sorensen, Allan Brown, Richard & Arlene Cherney, Burton & Dorothy Kittelson, Roland Brewer

2018

Mark & Karol Foster, Berg/Hanson Family Farm

2019

Funfar/Hajek Farm, Krikava Family Farm, Braaten Farms, Ronald and Julie Stadheim Family Farm 16

The Freeborn County Fair would like to Thank the following Sponsors for their Interest and Support of the Fair Albert Lea Convention & Visitors Bureau Albert Lea Seedhouse Arnold's of Alden Kwik Trip Stores McDonalds Bayview Funeral Home Chamber of Commerce Bomgaars Security Bank

Freeborn Pride Builders Kibble Equipment Nielsen Farms Poet Biorefining Suidae Vet LandProz Troy Thompson Agency Freeborn County Farm Bureau Freeborn County Corn & Soybean Growers

Godfather’s Pizza Hi Yield Products ITC Midwest, LLC Edw ard Jones – Alex Johnston Andrew Irvine Angie Eggum David Kramer James Stubkjaer Paul Nolette Ellingson Drainage

– Thank You –

Surrounding County Fairs

To These Area Businesses for their Support of the Freeborn County Fair by Having Season Tickets Available for Sale

Accentra Credit Union Chamber of Commerce Convention & Visitors Bureau Produce State Bank - Williams St. & Bridge Ave. United Employee Credit Union Citizens State Bank - Glenville United Farmers St. Bank - Albert Lea, Hartland, Freeborn Hy-Vee - Albert Lea Security Bank - Albert Lea, Alden, Emmons City & County Employees Credit Union Home Federal Market Place Foods - Albert Lea Trades & Labor Credit Union

Cannon Valley, Cannon Falls July 1-4 Winona County, St. Charles July 10-14 Dodge County, Kasson July 14-18 Fillmore County, Preston July 15-21 Rice County, Faribault July 16-21 Wabasha County, Wabasha July 17-20 Waseca County, Waseca July 17-21 Olmsted County, Rochester July 22-28 Faribault County, Blue Earth July 24-27 Dakota County, Farmington Aug. 5-11 Goodhue County, Zumbrota Aug. 6-10 Mower County, Austin Aug. 6-11 Martin County, Fairmont Aug. 12-18 Steele County, Owatonna Aug. 13-18 Houston County, Caledonia Aug. 15-19

Steve Bayner Hypnotist Shows Daily - Fairlane Building Tues., Wed., & Thurs. 2 & 6 pm, Fri. 12, 2, 4 & 6 pm, Sat. 12, 3 & 6 pm, Sun. 11:30 am, 1 & 2:30 pm Steve Bayner found his niche and passion as a stage hypnotist. Each show is different as each personality is different. Every show is a challenge with new people and new experiences. He has performed all over the United States as well as abroad, being featured on television, radio, in newspapers and magazines, and on his own cable television show. Young and old will love coming to watch and participate in his show.

Freeborn Co Fairgrounds Outdoor Arena Albert Lea, MN

Join us for a fun afternoon of old-time farming competition!

Wednesday July 31st

Folks can bring their horses (big & small), mules and donkeys to town to show off their best animals and their expertise in driving them through an obstacle course, driving class, log skidding and have a fun time with the Feed Race! We’ve got shade and plenty of seating to enjoy this show! We look forward to seeing you there!

1 p.m. •

•

Single & Team Log Skidding

•

Single & Team Open Driving Single & Team Obstacle Course •

Team Feed Race $5 Entry Fee per animal

Paybacks & 1–Time Fee Paid to anyone that Hitches in at least one event. Premiums will be mailed to exhibitors after the show.

For Show Info Contact: Gary Richter, Horse Dept. Supt. 507-391-2251

Gene Wangen 507.402.4721

Like our Facebook Page and stay up to date on our shows! FreebornCoFairHorseDepartment

Visit Our Website for Tickets and Information: www.bigislandfestivalandbbq.org

Come See Us in the Commercial Building Tuesday, July 30th Wednesday, July 31st Senior Citizen’s Day Thursday, August 1st

Proceeds Benefit BIR Education Days Scholarsh ips

August 23-24 2019

YOU’LL FIND A HOME IN OUR COMMUNITY!

Freeborn County Fairgrounds

1761 Eagle View Circle • Albert Lea, MN • 901 Luther Place

October 5-6, 2019 33rd Annual Event

Free Admission - Albert Lea, MN

507-373-8226

www.stjohnsofalbertlea.org

State BBQ/Steak/ Live Stage Entertainment Alan Munde Trip Chili/Chicken Wing Roe Family Singers Competition

Live Stage Entertainment

Howard Rains & Tricia Spencer Sister Tree Strangebyrds DD & Rosco Kimmel/Coyle Wild Goose Chase Cloggers

Infantry Red Bull Division Musicians Saturday 1:00 pm

Voted one of the TOP 100 FESTIVALS

The Best Barbeque from the Midwest ‘s Best Cooks

Prize Money - Trophies

Water Management Specialists Phil Morreim • Mark Morreim Land Drainage • Conservation Construction Septic Systems • Road Boring • Backhoeing Consulting • Wild Life Ponds • Ditch Clean Outs

Flea Market

507-826-3449 Mark 507-383-6550 Email underground40@hotmail.com

in North America by the American Bus Assc.

Albert Lea, MN | 800-658-2526

Whether you are working toward a bachelor’s degree or completing a technical program, we’ll help you get there. Minnesota residents pay in-state tuition rates so we keep your education aﬀordable too!

HORSES

MORREIM DRAINAGE, INC.

71610 263rd Street Albert Lea, MN 56007

The Midwest’s Largest Historical Reenactment of Early America

DEPARTMENT A - AA - AAA - B

DEPARTMENT A – DRAFT HORSES Class No. 5 - Hitch Classes

Draft – Ponies Farm Class & Light Horse Gary & Steph Richter, Superintendents

12033 840th Ave., Glenville, MN 507-391-2251 or 507-391-2252 ALL DEPARTMENT A & AA ENTRIES AND ENTRY FEES MUST BE ENTERED BY JULY 23, 2019

Draft Horse & Hitch Pony Judge: Sandy Sonne

Draft & Pony Driving Classes Begin at 11:00 am General Information – Draft Horse & Pony Departments All Entries and Entry Fees must be entered and paid for by 7/23 using the Livestock entry form in the back of this Fair book. An entry fee of $5.00 per Draft Horse and Driving Pony will be charged all exhibitors. All exhibitors must be pre-entered to compete in horse show. No Exceptions! Exhibitors shall procure their Back Numbers at the Announcer/Entry Stand on Saturday morning prior to the beginning of the horse show. The date for computing ages of exhibitors shall be January 1st of the current year. Youth Drivers will refer to youth who are ages 8-17 years of age. Certificate of registry of purebreds is to be furnished to the superintendents upon request. If registry is not provided, horses will be deemed “grade” horses. A current negative Coggin’s test is required for each animal shown and the number to be provided on the entry form. Each exhibitor shall provide their own feed and bedding. Shavings are available on site for sale. Stalls will be allocated on a space available basis. No fans allowed in barns that are not OSHA approved. All stalled Draft horses and Ponies should be on the fairgrounds from Friday evening or Saturday morning to the conclusion of the Open Show on Saturday. All stallions must be tied with a halter and neck rope and exhibited by an adult 18 years and over. Stock must be in the show ring promptly after being called. Any person failing to enter the ring after being called three times will be disqualified from the class. If a Rain Delay is necessary, the show will be delayed until the indoor arena becomes available.

Lots 17-19 hitched to carts, balance hitched to wagons Lot No. 1st 2nd 3rd 4th 5th 17. Men's Cart Class 60.00 55.00 50.00 45.00 40.00 18. Ladies Cart Class 60.00 55.00 50.00 45.00 40.00 19. Jr. Youth Cart Class, 13 & under 55.00 50.00 45.00 40.00 35.00 55.00 50.00 45.00 40.00 35.00 20. Sr. Youth Cart Class, 14-17 21. Team of Mares 65.00 60.00 55.00 50.00 45.00 22. Team of Geldings 65.00 60.00 55.00 50.00 45.00 23. Team Jr. Youth Driver, 13 & under 60.00 55.00 50.00 45.00 40.00 60.00 55.00 50.00 45.00 40.00 24. Team Sr. Youth Driver, 14-17 25. Mare Unicorn hitch 70.00 65.00 60.00 55.00 50.00 26. Gelding Unicorn hitch 70.00 65.00 60.00 55.00 50.00 27. Mare 4-horse hitch 90.00 80.00 75.00 70.00 65.00 28. Gelding, 4-horse hitch 90.00 80.00 75.00 70.00 65.00 29. Open 6-horse hitch 300.00 275.00 265.00 255.00 245.00

Note: Any Draft Horse exhibitor placing below 5th place will receive the following pay: Team hitch - $35, 4-horse hitches -$45, 6-horse hitches - $150.

DEPARTMENT AA DRIVING PONIES

Class 7– Pony Driving Classes Lot No. 1st 2nd 3rd 4th 36. Men's Pony Cart, under 50'' 45.00 42.50 40.00 37.50 37. Ladies Pony Cart, under 50'' 45.00 42.50 40.00 37.50 38. Jr. Youth Pony Cart Dr. 13 & under 40.00 37.50 35.00 32.50 39. Sr. Youth Pony Cart Dr. 14-17 40.00 37.50 35.00 32.50 40. Pony Team, under 50'' 45.00 42.50 40.00 37.50 41. Pony Team Jr. Youth, 13 & under 40.00 37.50 35.00 32.50 42. Pony Team Sr. Youth, 14-17 40.00 37.50 35.00 32.50 43. Pony Unicorn, under 50'' 45.00 42.50 40.00 37.50 44. 4-Pony Hitch, under 50'' 60.00 55.00 50.00 45.00 45. 6-Pony Hitch, under 50'' 150.00 100.00 75.00 60.00

5th 35.00 35.00 30.00 30.00 35.00 30.00 30.00 35.00 40.00 50.00

Note: Any driving pony placing below 5th will receive the following pay: Team - $25, 4-Hitch - $35, 6-Hitch- $45

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All exhibitors will have their Premium checks mailed to them at the conclusion of the fair.

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DEPARTMENT AAA FARM CLASS HITCHES

All stallions must be tied with a halter and neck rope and exhibited by an adult 18 years and over. Stock must be in the show ring promptly after being called. Any person failing to enter the ring after being called three times will be disqualified from the class. All exhibitors will have their Premium checks mailed to them at the conclusion of the fair.

Farm Class Open Driving Judged by: Dave Adams Judging begins on Wednesday, July 31 at 1 pm. General Information: All Entries and Entry Fees must be entered and paid for the day of the show. An entry fee of $5.00 per animal will be charged all exhibitors. All exhibitors must be pre-entered to compete in horse show. No Exceptions! Exhibitors shall procure their Back Numbers at the Entry Stand on Wednesday morning prior to the beginning of the horse show. All exhibitors must provide their own wagon or implement for the Open Driving class. A wagon will be provided for the Obstacle Course. You must find your own team members for the Feed Race. There will be a one-time Hitch fee paid to each exhibitor as long as they hook to the hitch. Singles will be paid $15 and Teams will be paid $25. This show is open to all light horse breeds, draft horse breeds, work horse breeds, ponies, mules and donkeys. Class 14 – Farm Class Show Lot No. 1st 2nd 3rd 85. Open Driving-Single 8.00 6.00 5.00 86. Open Driving-Team 15.00 12.00 10.00 87. Obstacle Course-Single 8.00 6.00 5.00 88. Obstacle Course-Team 15.00 12.00 10.00 89. Feed Race 15.00 12.00 10.00 90. Log Skidding-Single 8.00 6.00 5.00 91. Log Skidding -Team 15.00 12.00 10.00

4th 4.00 8.00 4.00 8.00 8.00 4.00 8.00

Light Horse Halter Classes Class 8 – All Registered Halter Breeds Lot No. 1st 2nd 3rd 4th 41. Weanlings 15.00 12.00 10.00 8.00 42. Yearlings 15.00 12.00 10.00 8.00 43. Two Year olds 15.00 12.00 10.00 8.00 44. Three Year olds 15.00 12.00 10.00 8.00 45. Four Yrs & older 15.00 12.00 10.00 8.00 All genders will show together in each lot.

5th 6.00 6.00 6.00 6.00 6.00

Class 9 – Grade Halter Lot No. 1st 2nd 3rd 4th 5th 46. 3 yrs & Under 10.00 8.00 6.00 4.00 2.00 47. 4 yrs & Older 10.00 8.00 6.00 4.00 2.00

5th 3.00 7.00 3.00 7.00 7.00 3.00 7.00

Class 10 - Riding Pony Halter Class – 46” to 56” Lot No. 1st 2nd 3rd 4th 5th 48. 3 yrs & Under 10.00 8.00 6.00 4.00 2.00 49. 4 yrs & Older 10.00 8.00 6.00 4.00 2.00 Class 11 – Showmanship at Halter Lot No. 1st 2nd 3rd 50. 35 Yr & Older 10.00 8.00 6.00 51. 18-34 Yrs 10.00 8.00 6.00 52. 14-17 Yrs 10.00 8.00 6.00 53. 13 Yrs & Under 10.00 8.00 6.00

DEPARTMENT B LIGHT HORSES

Light Horse & Riding Pony Judge: Ann Graney-Hoffman Judging begins with Halter – Friday, August 2 at 9 am Order of show: Halter – Showmanship – Riding - Games General Information – Light Horse & Riding Pony Depts. PRE-ENTRY IS HIGHLY SUGGESTED! All Entries and Entry Fees must be paid on or before the show day by sending payment to Freeborn Co. Fair or paying the day of the show. PRE-ENTRY IS HIGHLY SUGGESTED! You will need to fill in an entry form for each horse/pony that will be shown. Pre-registration is highly recommended! You may enter the day of the show. An entry fee of $5.00 per horse will be charged all exhibitors if they PreEnter PRIOR TO AUG. 1. Day of show entry fee will be $10 per horse. All exhibitors must be entered to compete in horse show. No Exceptions! When arriving at the fair, gate admission is charged for everyone in vehicle. Exhibitors shall procure their Back Numbers at the Entry Stand on Friday morning prior to the beginning of the horse show. Entries for classes will close 30 minutes prior to Halter classes beginning as well as, 30 minutes prior to Class 12-Riding classes & 30 minutes prior to Class 13-Game classes starting. The date for computing ages of exhibitors shall be January 1 of the current year. Certificate of registry of purebreds is to be furnished to the Superintendents upon request. If registry is not provided, horses will be deemed “grade” horses. A current negative Coggin’s test is required for each animal shown and the number to be provided on the entry form. STALLS WILL NOT BE AVAILABLE DAY OF SHOW. Everyone will show from their trailers. All Light horse and Riding Pony classes will run under WSCA rules.

Class 12 – Light Horse Riding Classes Lot No. 1st 2nd 3rd 54. English Pleas.-18 & Over 10.00 8.00 6.00 55. English Pleas.-17 & Under 10.00 8.00 6.00 56. English Equit.-18 & Over 10.00 8.00 6.00 57. English Equit.-17 & Under 10.00 8.00 6.00 58. Lead Line Eq or 10.00 8.00 6.00 Horsemanship-6 yrs & under 59. West. Pleas. 35 & over 10.00 8.00 6.00 60. West. Pleas. 18-34 yrs 10.00 8.00 6.00 61. West. Pleas. 14-17 yrs 10.00 8.00 6.00 62. West. Pleas. 13 & Under 10.00 8.00 6.00 63. Pony West. Pleasure56” & Under-13 & Under 10.00 8.00 6.00 64. Horsemanship 35 & over 10.00 8.00 6.00 65. Horsemanship 18-34 yrs 10.00 8.00 6.00 66. Horsemanship 14-17 yrs 10.00 8.00 6.00 6.00 67. Horsemanship-13 & Under 10.00 8.00 68. Pony Horsemanship – 56” & under-13 yrs & under 10.00 8.00 6.00 Class 13 – Game Classes Lot No. 1st 2nd 69. Pole Weaving, 35 & over 10.00 8.00 70. Pole Weaving, 18-34 yrs 10.00 8.00 71. Pole Weaving, 14-17 yrs 10.00 8.00 72. Pole Weaving, 13 & under 10.00 8.00 73. Keyrace, 35 & over 10.00 8.00 74. Keyrace, 18-34 yrs 10.00 8.00 75. Keyrace, 14-17 yrs 10.00 8.00 76. Keyrace, 13 & under 10.00 8.00 77. Jump Figure 8, 35 & over 10.00 8.00 78. Jump Figure 8, 18-34 yrs 10.00 8.00 79. Jump Figure 8, 14-17 yrs 10.00 8.00 80. Jump Figure 8, 13 & under 10.00 8.00 81. Barrels, 35 & over 10.00 8.00 82. Barrels, 18-34 yrs 10.00 8.00 83. Barrels, 14-17 yrs 10.00 8.00 84. Barrels, 13 & under 10.00 8.00

3rd 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00 6.00

4th 5th 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4th 4.00 4.00 4.00 4.00 400

5th 2.00 2.00 2.00 2.00 2.00

4.00 4.00 4.00 4.00

2.00 2.00 2.00 2.00

4.00 4.00 4.00 4.00 4.00

2.00 2.00 2.00 2.00 2.00

4.00

2.00

4th 5th 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00 4.00 2.00

Saturday Aug 3rd 11 am

2019 Freeborn County Fair ~ Albert Lea, MN

Pony & Draft Horse Show

Saturday Aug 3rd 11 am

~ NEW THIS YEAR! DRIVING classes will BEGIN at 11 AM! ~

Ponies & Dra�s Judged by: Sandy Sonne See our Facebook page: Freeborn Co Fair Horse Department for Show Updates. Entries accepted on-line at www.freeborncountyfair.com; by mail or contact Supt’s. ~SHOWING WILL ALTERNATE BETWEEN DRAFT HORSE AND PONY CLASSES TO ALLOW THEM TO BE READY~

Class 5 Dra� Horse Hitches Lots 17-29

Class 7 Pony Hitches-Under 50” Lots 36-45

17. Men’s Dra� Cart Class 18. Ladies Dra� Cart Class 19. Jr. Youth Dra� Cart— Driver 13 & Under 20. Sr. Youth Dra� Cart Class— Driver 14-17 21. Dra� Team Hitch-Mares 22. Dra� Team Hitch-Geldings 23. Dra� Team—Jr Youth Driver 13 & under 24. Dra� Team—Sr Youth Driver 14-17 25. Dra� Unicorn - Mare 26. Dra� Unicorn - Gelding 27. Dra� 4 Horse Hitch - Mares 28. Dra� 4 Horse Hitch - Geldings 29. Dra� Open 6 Hitch

36. Men’s PONY Cart Class 37. Ladies PONY Cart Class 38. Jr. Youth PONY Cart Class— Driver 13 & Under 39. Sr. Youth PONY Cart Class— Driver 14-17 40. PONY Team Hitch 41. PONY Team—Jr Youth Driver 13 & under 42. PONY Team—Sr Youth Driver 14-17 43. PONY Unicorn Hitch 44. PONY 4 Hitch 45. PONY Open 6 Hitch

Bring your lawn chairs & enjoy si�ng in the shade of the tents on the north side of the arena. No chairs? There are bleachers under the tents too! See You There! 22

Freeborn Co. Fair Open Horse Show Friday | August 2, 2019 | 9am 1029 Bridge Ave. Albert Lea, MN—Fairgrounds Outdoor Arena You will be parked so PLEASE follow the parking a�endents to your parking stalls!! PRE-ENTRY IS PREFERRED but you can enter the day of the Show. Entry Fee is $5 per Horse & Rider combo (not class!) if entered prior to Aug 1st.

Entry fee will be $10 per Horse & Rider combo ON DAY OF SHOW!! Premium checks will be mailed following the show .

No Stalling ~ Current Coggins Test & Registra�on papers must be available upon request! WSCA Rules will be followed ~ This Show Qualiﬁes for WSCA Champ Show Entries!! WSCA Judge: Ann Graney-Hoﬀman All Registered Breeds * Class 8 – HALTER

* Entries close 30 minutes prior to Classes 8, 12 & 13 GAMES will start shortly a�er Pleasure Classes end!

All genders & breeds will show together in each lot.

Lot 41 - Weanlings Lot 42 – Yearlings Lot 43 – Two Year Olds Lot 44 – Three Year Olds Lot 45 – Four Year Olds & Older

Class 9 – Grade Halter Lot 46 – Three Year Olds & Under Lot 47 – Four Year Olds & Older Class 10 – Riding Pony Halter Class (54” & Under) Lot 48 - Three Year Olds & Under Lot 49 – Four Year Olds & Older Class 11 – SHOWMANSHIP AT HALTER Lot 50 – 35 Yrs. & Older Lot 51 – 18-34 Yrs. Lot 52 – 14-17 Yrs. Lot 53 – 13 Yrs. & Under * Class 12 – RIDING CLASSES Lot 54 – English Pleasure - 18 & Older Lot 55 – English Pleasure – 17 & Under Lot 56 – English Equita�on – 18 & Older Lot 57 – English Equita�on – 17 & Under Lot 58 – Lead Line Eq. or Horsemanship-6 Yrs & Under Lot 59 – Western Pleasure – 35 & Older Lot 60 – Western Pleasure – 18-34 Yrs. Lot 61 – Western Pleasure – 14-17 Yrs. Lot 62 – Western Pleasure – 13 Yrs. Lot 63 – Pony West. Pleasure-54” & Under, 13 Yrs & Under Lot 64 – Horsemanship – 35 & Older Lot 65 – Horsemanship – 18-34 Yrs. Lot 66 – Horsemanship – 14-17 Yrs. Lot 67 – Horsemanship – 13 Yrs & Under Lot 68 – Pony Horsemanship-54” & Under, 13 Yrs. & Under

* Class 13 – GAME CLASSES Lot 69 – Pole Weaving – 35 & Older Lot 70 – Pole Weaving – 18-34 Yrs. Lot 71 – Pole Weaving – 14-17 Yrs. Lot 72 – Pole Weaving – 13 & Under Lot 73 – Keyrace – 35 & Older Lot 74 – Keyrace – 18-34 Yrs. Lot 75 – Keyrace – 14-17 Yrs. Lot 76 – Keyrace – 13 & Under Lot 77 – Jumping Figure 8 – 35 & Older Lot 78 – Jumping Figure 8 – 18-34 Yrs. Lot 79 – Jumping Figure 8 – 14-17 Yrs. Lot 80 – Jumping Figure 8 – 13 & Under Lot 81 – Barrels – 35 & Older Lot 82 – Barrels – 18-34 Yrs. Lot 83 – Barrels – 14-17 Yrs. Lot 84 – Barrels – 13 & Under Show Contacts: Gary & Stephanie Richter, Supt. Phone: 507-391-2251 or 2252 Email: srichter12033@gmail.com Like Us on Facebook! FreebornCoFairHorseDepartment Stay up to date on Show Info!

DEPARTMENT C CATTLE

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Entries Close Monday, July 22, 2019 or When Barns Are Filled Every exhibit must be pre-registered with entry fee enclosed. FFA and 4H showing in open class must be pre-registered. Livestock Exhibitor ticket $36.00 Entry Fee: $3.00 per head Entry Time: Tuesday, July 30 until 12:00 Noon Judging: Dairy, Friday, August 2 at 9:00 AM Beef, Thursday, August 1 at 3:00 PM All animals must meet the requirements of the Minnesota Livestock Sanitary Board. No health papers for Minnesota cattle are required. NO FANS ALLOWED THAT ARE NOT OSHA APPROVED. ELIGIBILITY Open to registered and grades. Grades must resemble their respective breed (no cross breeds) and sired by a registered sire. An animal owned in partnership may be entered in one partner’s name in all classes to which it is eligible, but must be shown under but one ownership throughout the classifications of the fair and the entry must barry a footnote showing the actual ownership as it appears on the herd book record. The fair will not be responsible for disease contracted during the exhibition. The dates for computing ages of dairy cattle shall be September 1 and March 1. Beef cattle, September 1 and March 1. Bulls over one year old must be secured with ring in nose.

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WALDORF

WASECA

Class No. 1 - Mixed Dairy Breeds Class No. 2 - Holsteins Class No. 3 - Guernseys Class No. 4 - Jerseys Class No. 5 - Ayrshires Class No. 6 - Brown Swiss

Lot No. 1st 2nd 3rd 4th 5th 6th 1. Jr. heifer calf born 20.00 16.00 11.00 8.00 7.00 6.00 3/1/19 or after and over 3 mos. 2. Winter heifer calf, 20.00 16.00 11.00 8.00 7.00 6.00 12/1/18 3. Fall heifer calf, 20.00 16.00 11.00 8.00 7.00 6.00 9/1/18 4. Summer yearling 20.00 16.00 11.00 8.00 7.00 6.00 6/1/18 5. Junior yearling heifer 20.00 16.00 11.00 8.00 7.00 6.00 3/1/18 6. Winter yearling heifer 20.00 16.00 11.00 8.00 7.00 6.00 12/1/17 7. Senior yearling heifer 20.00 16.00 11.00 8.00 7.00 6.00 9/1/17 8. Junior Champion & Reserve Ribbon Female under 2 years 9. Junior Dairy Herd 20.00 16.00 11.00 8.00 7.00 6.00 3 animals under 2 years of age all owned by the same exhibitor or family. 10. Junior 2 year old, 30.00 26.00 20.00 16.00 13.00 11.00 born 3/1/15-8/31/17 11. Senior 2 year old 30.00 26.00 20.00 16.00 13.00 11.00 born 9/1/16-2/28/17 12. Cow 3 years 30.00 26.00 20.00 16.00 13.00 11.00 born 9/1/15-8/31/17 13. Cow 4 years 30.00 26.00 20.00 16.00 13.00 11.00 born 9/1/14-8/31/15 14. Cow 5 years and 33.00 30.00 24.00 20.00 17.00 15.00 over, born before 9/1/15 15. 3 & 4 years dry 20.00 16.00 11.00 8.00 7.00 6.00 cow, born after 9/1/15 16. 5 years and over dry 20.00 16.00 11.00 8.00 7.00 6.00 cow, born before 9/1/13 17. Senior & Reserve Champion Ribbon Female 18. Grand & Reserve Champion Trophy - Champion Ribbon - Reserve Female 19. Best 3 females 17.00 13.00 9.00 5.00 4.00 all bred & owned by exhibitor/farm 20. Dairy Herd - 3 females, 17.00 13.00 9.00 5.00 4.00 2 years and older, all owned by same exhibitor or farm 21. Get of Sire 3 From Same Sire 17.00 13.00 9.00 5.00 4.00 22. Produce of dam 17.00 13.00 9.00 5.00 4.00

Prize money in each class: FEMALES 1. Junior heifer calves 2. Late senior calves Early senior heifer calves

$17

$13

$10 $8 $6 AGE LIMIT - BIRTH After Jan. 1, 2019 Nov. 1 - Dec. 31, 2018 Sept. 1 - Oct. 31, 2018

July 1 - Aug. 31, 2018 May 1 - June 30, 2018 April 1 - April 30, 2018 March 1 - March 31, 2018 Jan. 1 - Feb. 28, 2018 Nov. 1 - Dec. 31, 2018 Sept. 1 - Oct. 31, 2017 (Lots 1, 2 & 3) (Lots 4 & 5) (Lots 6, 7 & 8) (Lots 9 & 10)

BULLS 16. Junior bull calves 17. Summer bull calf 18. Late senior calves 19. Early senior calves 20. Late summer yearlings 21. Early summer yearlings 22. April junior yearlings 23. March junior yearlings 24. Early junior yearlings 25. Senior yearling 26. Summer Senior Yearling 27. Two year old 28. Bull calf champion & reserve 29. Summer bull, champion & reserve 30. Junior champion & reserve 31. Senior champion & reserve 32. Grand champion & reserve

AGE LIMIT - BIRTH After Jan. 1, 2019 After March 1, 2019 Nov. 1 - Dec. 31, 2018 Sept. 1 - Oct. 31, 2018 July 1 - Aug. 31, 2018 May 1 - June 30, 2018 April 1 - April 30, 2018 March 1 -â&#x20AC;&#x2C6;March 31, 2018 Jan.1 - Feb. 28, 2018 Sept. 1 - Dec. 31, 2017 May 1 - Aug. 31, 2017 Jan.1 - April 30, 2017 (Lots 16, 17 & 18) (Lots 19 & 20) (Lots 21, 22 & 23) (Lots 24, 25 & 26)

GROUPS 33. Get of sire, 4 animals by one sire shown in above lots, both sexes represented. 34. Three animals by one sire, both sexes represented, shown in lots 1, 2, 3, 4, 5 or 16, 17, 18, 19 & 20. LOTS 35. Best 6 head, bred and owned or co-owned by exhibitor, exhibited in individual 36. Premier breeder 37. Premier exhibitor Prize money in each class:

$17

$13

$10

CHAMPION CLASSES 38. Junior year, summer year, senior and junior 39. Two year old and senior year 40. Grand champion bull 41. Junior year, summer year, senior and junior calves 42. Two year old and senior year 43. Grand champion females

$4 Ribbon Ribbon Ribbon Ribbon Ribbon Ribbon

DEPARTMENT D SWINE BRETT MATTSON Superintendent - Swine 68753 162nd Ave., Albert Lea, MN 507-383-1740 brett.mattson1717@gmail.com

GATEWAY MARKET HOG SHOW Entry Fee: $10.00 per head Entry Time: Friday, August 2, 2019 10:30 to 1:30 pm Judging: Friday, August 2, 2019 at 4:00 PM Take home all pigs. GENERAL RULES 1 The adult Market Hog Show is open to all swine producers. 2. Competition is open to all purebred or crossbred market barrows. 3. Special Class Purebreds 4. Each exhibitor may show one or two head, 4-H barrows are eligible to show.

DAIRY/SWINE

Class No. 7 - Hereford Beef Class No. 8 - Shorthorn Beef Class No. 9 - Aberdeen Angus Beef Class No. 10 - Charolais Class No. 11 - Limousine Class No. 12 - Simmental Class No. 13 - Chianina Class No. 14 - Galloway Class No. 15 - Other Breeds

4. Late summer yearlings 5. Early summer yearlings 6. April junior yearling 7. March junior yearling 8. Early junior yearling 9. Late junior yearling 10. Early senior yearling 11. Heifer calf, champion & reserve 12. Summer yearling champion & reserve 13. Junior champion & reserve 14. Senior champion & reserve 15. Grand champion & reserve

5. All hogs must weigh between, 230 and 290 lbs. when weighed into the show. This weight will determine eligibility. Each entry may make only one trip to the scale. 6. All hogs will be identified at entry time. 7. All hogs will be divided into workable weight classes for the live show. 8. All market barrows must be owned at least 60 days prior to the show. 9. Each exhibitor will be responsible for driving his own entry in the ring. 10. All hogs must be taken home right after show as no market. 11. A kids class will show at 5:00 for 8 years old and younger. 12. All animals must meet the Minnesota Livestock Sanitary Board requirements. 13. The following premiums will be offered. Champion Live $200; Reserved Champion Live $100 In each live class wt. class 1. $75.00 2. 60.00 3. 50.00 4. 40.00 5. 30.00 6. 25.00 7. 20.00 8. 15.00 9. 12.00 10. 8.00 13. Youth market hog open to 8 years and younger. 14. Grand and Reserve champions will receive a trophy. Grand champion live will be donated by the Freeborn County Pork Producers Association. Reserve Champion award donated by Albert Lea Elevator.

NO FANS ALLOWED THAT ARE NOT OSHA APPROVED There will be no charge for parking if you enter by the northwest gate.

DEPARTMENT E SHEEP

Todd and Robin Schmidt Superintendents - Sheep 21407 775th Ave., Albert Lea, MN 56007 507-377-1045 Judge: Rex Quam

OPEN CLASS SHEEP

Please send entries to Superintendent: Address above ENTRIES CLOSE MONDAY, JULY 22, 2019 OR WHEN BARNS ARE FILLED. NEW! Open Class Sheep Entries must reach Supt. along with Entry Fee by Mon., July 22, 2019 or you will not be guaranteed pen space. LIMITED TO 200 SHEEP. Each exhibitor will be limited to (premium payment on) a maximum exhibition of 24 head of sheep. MUST BE OWNED BY EXHIBITOR.

Livestock Tickets: $36.00 Entry fee: $1.00 per head Entry time: Mon., July 29-Tues., July 30, 2019 until 12:00 Noon

Judging of OPEN CLASS SHEEP Wednesday, July 31 following FFA Market Lamb Show 8:00 am Release Time: All open class sheep can be removed after the show. But must be removed immediately after the 4-H Sheep Show Wed., July 31, 2019. 2019 Freeborn County Fair Open Class Sheep Show is open to the following counties only: MINNESOTA: Freeborn, Mower, Dodge, Steele, Faribault, Waseca, Rice, LeSueur and Blue Earth, Olmsted IOWA: Winnebago, Worth and Mitchell

Open Class Market Lamb Show 2019 Champion - $100.00 Reserve Champion - $75.00 Third Place - $50.00 Fourth Place - $25.00 Classes will be paid back the same as the breed classes. Entry time: Monday, July 29 after 1:00 pm-Noon Tues., July 30 Weight in time: Tuesday, July 30 or 4-Her's can weigh in at 4-H weigh time. Must fill out open class weight sheet and pay entry fee. Judging: Wednesday, July 31, 2019, 2:00 PM Entry fee: $5.00 per head $1.00 per head for Freeborn County 4-H or FFA Members Limit 2 lambs per exhibitor Release time: After the open show July 31. Must be out immediately following 4-H Show Wed., July 31, 2019.

GENERAL RULES 1. All entries from outside Minnesota must provide a valid health certificate from a accredited veterinarian. Minnesota entries must meet the requirements of the Minnesota Livestock Sanitary Board. Breeding Ewes and Rams must have Official Scrapie Identification Tags. (This includes market ewes) and wethers. 2. 2. Age Requirements for All Breeds: Yearling Ram: Born in 2018; Fall Ram Lamb: Sept 1, 2018-Dec. 31, 2018; Jan. Ram Lamb: Jan. 2019, Feb. Ram Lamb: Feb. 2019; March Ram 2019; Yearling Ewe: Born in 2018; Fall Ewe Lamb: Sept. 1, 2018-Dec. 31, 2018; Jan. Ewe Lamb: Jan 2019; Feb. Ewe Lamb: Feb. 2019; March Ewe 2019. 3. Sheep entered in Purebred Classes may not be entered in Commercial Class. Commercial ewe classes should be shown slick sheared.

NO FANS ALLOWED THAT ARE NOT OSHA APPROVED

Breeds Open For Competition

Class 1 - Southdown Class 2 - Hampshire Class 3 - Suffolk Class 4 - Dorset Class 5 - Columbia

Class 6 - Cheviot Class 7 - Polypay Class 8 - Corriedales Class 9 -Commercial Class 10 -Market Lamb Entry Lots:

Lot 1 - Yearling Ram Lot 2 - Pair of Yearling Rams Lot 3 - Fall Ram Lamb Lot 4 - January Ram Lamb Lot 5 - February Ram Lamb Lot 6 - March Ram Lamb Lot 7 - Pair Ram Lambs Lot 8 - Grand Champion Ram Lot 9 - Yearling Ewe Lot 10 - Pair Yearling Ewes Lot 11 - Fall Ewe Lamb Lot 12 - January Ewe Lamb Lot 13 - February Ewe Lamb Lot 14 - March Ewe Lamb Lot 15 - Pair Ewe Lambs Lot 16 - Grand Champion Ewe Lot 17 - Flock-Ram and 3 Ewes, 1 ewe must be a lamb and all bred and owned by exhibitor Lot 18 - Get of Sire 4 animals, either sex sired by one ram, bred and owned by exhibitor Lot 19 - LaVerne (Marty) Martin Memorial Award. Best Breed Character judged on each individual breeds standards PRIZE MONEY Prize money in breeding classes will be awarded on the following scale: One exhibitor in lots - only 2nd place money will be paid 3 animals or less $7, 6, 5 4 - 6 animals $9, 8, 7, 6, 5, 4 7 - 9 animals $10, 9, 8, 7, 6, 5, 4, 3 10 animals or more $12, 11, 10, 9, 8, 7, 6, 5, 4, 3 Group Classes 1 to 3 groups showing: $5, 4, 3 4 or more $10, 9, 8, 7, 6, 5 Champion ribbon will be awarded in each class. Supreme Champion Ewe - Prize money donated by: Wayne Clark Livestock Trophy sponsored by: Davis Livestock Supreme Champion Ram - Prize money donated by: Wayne Clark Livestock Trophy sponsored by: Trebs Farms Supreme Champion Sheep- - Traveling Plaque in Memory of Rodger Wambeam by Wambean Family

NORMAN BANGERT Superintendent 70678 154th St., Albert Lea, MN 507-852-3557

Judging: 1:00 PM Friday, August 2, 2019 Entry Fee: 50¢ per bird

ALL EXHIBITS MUST BE PRE-ENTERED by Monday, July 22, 2019

GENERAL RULES 1. All chickens and turkeys over 5 months must be officially tested for typhoid and pullerum diseases and found negative within 90 days prior to the fair or originate from parent stock classified within 12 months of Fair as U.S. pullerum-typhoid clean. 2. A statement on official forms showing test results as conducted by approved testing agent or certification of origin, together identification of each bird by band number will be required. 3. The New American Standard of Perfection will Govern the judge in all varieties recognized therein. The Club standard will be used in judging breeds and varieties not recognized by the Standard, but such birds cannot complete for special prizes. 4. Entries in all poultry classes shall consist of a single specimen. 5. Birds entered in the 4-H Dept. cannot complete in Open Class Dept. 6. Prizes will be awarded and premiums paid on all standard breeds of chickens including hybrids ducks, geese, turkeys, and pigeons. 7. All expenses of transportation must be prepaid and all specimens entered at risk of owner. Fair will not be responsible for theft or vandalism. 8. All birds will be judged by comparison. 9. All eggs laid during the show will become property of the fair. 10. Exhibitors will not be allowed to place display cards on coop until the judging has been completed. 11. E xhibitor may exhibit any number of chickens, ducks, geese, turkeys, or pigeons and no more than 2 birds per lot. 12. All entries should be in the Fair Office no later than July 22, 2019. 13. All entries to be in place by 10:00 AM on Tuesday, July 30, 2019. 14. All entries will be released on Sunday, August 4 at 4:00 PM 15. Standard handicap to govern where solid color varieties compete with parti-color. 16. The fair will care for feed and water the birds. 17. An entry fee of 50¢ per bird 18. The Fair Board or Superintendent has the right to refuse any exhibit. 19. Champion Classes are to comply with APA Standard. 20. All exhibitors are responsible for three hours of building security during the fair. The following premiums will be offered on each breed and variety as follows: Lot 1 - Cock $3.00 $2.00 $1.00 Lot 2 - Cockerel $3.00 $2.00 $1.00 Lot 3 - Hen $3.00 $2.00 $1.00 Lot 4 - Pullet $3.00 $2.00 $1.00 CLASSES American Class - Large Birds Only Class 1 - Plymouth Rocks - All recognized breeds. Class 2 - Dominiques - Gersey Faints. Lemones. Class 3 - Wyandottes - All recognized breeds. Class 4 - Buckeyes Class 5 - Chanteolers Class 6 - Rhode Island Red Class 7 - New Hampshires Class 8 - Mottled Java

Asiatic Class 9 - Brahmas - all breeds Class 10 - Cochin - all breeds Class 11 - Langshans English All Recognized Breeds Class 12 - Dorkings Class 13 - Redcaps Class 14 - Cornish Class 15 - Orpingtons Class 16 - Sussex Class 17 - Australorps Mediterranean All Recognized Breeds Class 18 - Leghorns Class 19 - Spanish Class 20 - Andalusians Class 21 - Anconas Class 22 - Buttercups Continental All Recognized Breeds Class 23 - Hamburgs Class 24 - Lakenvelders Class 25 - Polish Class 26 - Houdans Class 27 - Welsammer Class 28 - LaFleche Class 29 - Faverolles All Other Standard Breed All Recognized Breeds Class 30 - Modern Games Class 31 - Old English Games Class 32 - Phoenix Class 33 - Yokohamas Class 34 - Naked Necks Class 35- Naked Necks Red Class 36 - Naked Neck White Class 37 - Araucanas Class 38 - Amerucanas Game Bantams All Recognized Breeds Class 39 - Modern Games Class 40 - Modern Games Red Brown Class 41 - Modern Games Birchen Class 42 - Old English Games Single Comb Clean Legged Bantams Class 43 - Anconas Class 44 - Andalusians Class 45 - Australorps Class 46 - Campines Class 47 - Catalanas Class 48 - Delawares Class 49 - Dorkings Class 50 - Frizzles Class 51 - Hollands Class 52 - Japanese Class 53 - Javas Class 54 - Lakenvelders Class 55 - Lamonas Class 56 - Leghorns Class 57 - Naked Necks Class 58 - Naked Necks White Class 58 - Naked Necks Red Class 60 - New Hampshires Class 61 - Orpingtons Class 62 - Phoenix Class 63 - Plymouth Rocks Class 64 - Single Comb Rhode Island Reds

Class 65 - Silver Penciled Rock Class 66 - Sussex Rose Comb Clean Legged Bantams Class 67 - Anconas Class 68 - Quial Belgians Class 69 - Dominiques Class 70 - Dorkings Class 71 - Hamburgs Class 72 - Leghorns Class 73 - Minorcas Class 74 - Red Caps Class 75 - Rhode Island Reds Class 76 - Rhode Island Whites Class 77 - Rose Combs Class 78 - Sebrights Class 79 - Wyandottes Class 80 - Silver Laced Wyandottes Class 81 - Golden Laced Wyandottes All Other Clean Legs All Recognized Varieties Class 82 - Ameraucana Class 83 - Araucanas Class 84 - Buckeyes Class 85 - Chanteolers Class 86 - Cornish Class 87 - Houdans Class 88 - LaFleche Class 89 - Malays Class 90 - Polish Class 91 - Polish Black Class 92 - Polish Blue Class 93 - Shamos Class 94 - Sicilian Buttercups Class 95 - Sumatras Feather Legged Bantams All Recognized Breeds Class 96 - Mille Fleur Class 97 - Brahma Class 98 - Cochins Class 99 - Partridge Class 100 - Golden Laced Class 101 - Faverolles Class 102 - Frizzles Class 103 - Frizzles Black Class 104 - Frizzles White Class 105 - Langshans Class 106 - Silkies Class 107 - Sultans Class 108 - Giants Black Ducks - Heavy Weights Class 109 - Pekins Class 110 - Rouen Class 111 - Muscovy Ducks - Light Weights Class 112 - Runner Class 113 - Campbells Class 114 - Magpie Bantam Ducks Class 115 - Call Class 116 - East India Class 117 - Mallards Class 118 - Snowy Mallards Geese - All Recognized Breeds Heavy Class Class 119 - Toulouse Class 120 - Emdem Class 121 - African

SHEEP/POULTRY

DEPARTMENT F POULTRY

Medium Class Class 122- Sebastopol Class 123 - Pilgrim Light Class Class 124 - Chinese (China) Class 125 - Tufted Roman Class 126 - Canada Class 127 - Egyptian

Turkeys Class 128 - Turkeys All recognized breeds Class 129 - Miscellaneous Poultry Class 130 - Pigeons All recognized breeds Class 131 - Utility Breeds Class 132 - Fancy Breeds Class 133 - Flying Breeds

List the above recognized breeds on entry form. Champion - Cock Champion - Hen Champion - Pullet Champion - Cockerel Champion - Duck Champion - Goose Champion - Turkey Champion - Grand Champion (over all) Champion - Pigeon Class 134 - Blue Cochin Class 135 - White Cochin Class 136 - Bircher Cochin Class 137 - Buff Cochin Class 138 - Light Brown Dutch Class 139 - Dark Brahma Class 140 - Buff Brahma Class 141 - Light Brahma Class 142 - Belgian Andver Class 143 - Indian Runners

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PAM KOENEN Superintendent 62702 150th St., Alden, MN 56009 507-383-5344

ALL EXHIBITS MUST BE PRE-ENTERED

Additional superintendents to include Vocational Agriculture Teachers from Albert Lea, Glenville-Emmons and Alden-Conger. Open to students in FFA in Minnesota and Iowa counties.

$4.00 $4.00 $4.00 $4.00 $4.00 $4.00 $4.00 $6.00 $4.00

1. All entries must be made upon regulation entry blanks, which may be obtained from vocational Agriculture Instructors. Separate entry blanks must be used for swine and sheep. 2. Entries close Monday, July 22 or when barns are filled. 3. Animals must be owned by and entered in the name of the feeder and exhibitor. Animals entered in the FFA purebred sheep classes must be recorded in the exhibitor’s name before the opening day of the fair. Pedigree or transfer certificate in the exhibitor’s name or in the name of a partnership, with the terms of the Partnership Agreement certified by the Vocational Agriculture Instructor, must be available on demand. 4. All health regulations governing the open class will be in effect. 5. Exhibitors will be awarded their premium awards from Agriculture instructors after the fair. 6. Animals shown in FFA may be shown in open class.

Class 144 - Silver Appleyard Class 145 - Cayuga Class 146 - S.C. Light Brown Leghorn Class 147 - Buff Catalona Class 148 - Bearded White Silkie Class 149 - Salmon Faverolle Class 150 - Sapphire Gem Class 151 - Siena Star

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DEPARTMENT G FFA

GENERAL LIVESTOCK JUDGING CONTEST Contest will be held on Friday – Jan Reed Livestock Arena– Fairgrounds Registration: 9:30 to 10:00 am All area county 4-H teams and FFA chapters may participate. There can be more than one team per county or chapter. Anyone that is an active 4-H or FFA member may be on a team. A team will consist of four members with the three top scores counting as the total team score. There will be no registration fee, but there is an admission charge at the gate. (If registered in advance, gate passes can be mailed out.) The livestock to be judged will be determined by the contest coordinator. The livestock used for the contest will be those of the 4-H exhibitors at the fair. Classes of livestock to be judged may include: Class 1 – Market Barrows Class 2 – Market Goats Class 3 – Breeding Heifers Class 4 – Market Steers Class 5 – Breeding Ewes Class 6 – Market Lambs Individual and team trophies and ribbons will be awarded at the completion of the contest.

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CLASS 10 - MARKET HOGS 1. Entries open to purebred, crossbred or grade pigs, barrows & gilts that were farrowed on or after February 1, 2019 and weighing between 230 - 290 pounds. All market hogs will be weighed at time of entry and divided into a workable weight class. Pigs may be owned in a bona fide partnership with parent or guardian, such ownership to be certified by a Vocational Agriculture Instructor. 2. Exhibitors will be permitted to show three entries in the individual lot and one entry in the pen lot. 3. Pigs from pens may be exhibited in the individual lot.

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Lightweight, Middleweight, Light Heavyweight or Heavyweight Pens, Units, Individuals. 1 - $8; 2 - $7; 3 - $6; 4 - $5; 5 - $3; 6 - $2 1 - $12; 2 - $11; 3 - $10; 4 - $9; 5 - $8; 6 - $7; 7 - $6; 8 - $5; 9 - $4; 10 - $3; 11 - $3; 12 - $2; 13 - $2; 14 - $1; 15 - $1 Lot 4 - Grand Champion pen - ribbon Lot 5 - Reserve Champion pen - ribbon Lot 6 - Grand Champion Individual - ribbon Lot 7 - Reserve Champion Individual - ribbon FFA SHEEP - SPECIAL RULES Entry Day Tuesday, July 30, 2019 1. An entry fee of $2.00 for each animal will be charged on all out of-county exhibitors. This fee must accompany entry. 2. Only registered animals may be shown in the purebred classes. Age of animals will be reckoned from September 1st. 3. Exhibitor will be permitted to show two entries in each individual lot. Prize money will be paid on the following sliding scale. Four or less 1 - $5; 2 - $4; 3 - $2; 4 - $2 Five or more 1 - $8; 2 - $7; 3 - $6; 4 - $5; 5 - $3; 6 - $3; 8 -$2; 9 - $2; 10 - $2 Class 12 - Southdown Class 13 - Hampshire Class 14 - Suffolk Class 15 - Dorset

FFA CROPS - SPECIAL RULES ELIGIBILITY Sample must have been grown on the farm of the exhibitor in the year 2017 or 2018. NUMBER OF ENTRIES - An exhibitor may enter only one sample in a given lot but may enter as many varieties in a class as he wishes. Entry: All samples must be in the hands of the Superintendent Monday, July 29, by noon. Size of Samples: Ear corn - 5 ears; Grains - 1 Quart; Hay - 8â&#x20AC;? bale slice or equivalent; Best and Longest Ear - one ear each. Undesirable samples: Any samples which are scoured, bleached, soiled, etc., as to be objectionable for seed purposes, will be disqualified at the discretion of the judges. Sample Names: Exhibitors are required to give the variety name for the guidance of the judges and the benefit of the visitors. Judging: Judging will be done Tuesday, July 30. Judging Basis: Grains 1. Freedom from mixture of other crops and varieties 2. Freedom from week contamination, mechanical injury and disease 3. Test weight and color

Class 16 - Columbia Class 17 - Cheviot Class 18 - Polypay Class 19 - Corriedales Class 43 - Commercial

Lot 1 - Yearling Ram Lot 2 - Pair Of Yearling Rams Lot 3 - Fall Ram Lamb Lot 4 - January Ram Lamb Lot 5 - February Ram Lamb Lot 6 - Pair Ram Lambs Lot 7 - Grand Champion Lamb Lot 8 - Yearling Ewe Lot 9 - Pair Yearling Ewes Lot 10 - Fall Ewe Lamb Lot 11 - January Ewe Lamb Lot 12 - February Ewe Lamb Lot 13 - Pair Ewe Lambs Lot 14 - Grand Champion Ewe Lot 15 - Flock Ram and 3 Ewes, 1 ewe must be a lamb and all bred and owned by exhibitor Lot 16 - Get of Sire 4 animals, either sex sired by one ram, bred and owned by exhibitor

Celebrating Our Ag Community See us at the Fair on Machinery Hill

FFA CLASS 20- MARKET LAMBS 1. Entries open to purebred, crossbred or grade lambs, either wether or ewes. Lambs may be owned in a bona fide partnership with parent or guardian, such ownership to be certified by a Vocational Agriculture Instructor. 2. An entry fee of $5.00 per pen or $2.00 per animal with three animals constituting a pen will be charged all out-of-county exhibitors. This fee must accompany entry. 3. Exhibitors will be permitted to show two entries in the individual lot and one entry in the pen lot. Lambs from pens may be exhibited in he individual lot. Lot 1 - Individual 1. Light Weight 2. Middle Weight 3. Heavy Weight Lot 4 - Market pen of three

We can help you with your 4-H livestock needs.

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Albert Lea Seed House Garden Center

1414 W. Main Albert Lea 507-377-2372 Hours: Mon-Fri. 8-5, Sat. 8-12 | www.albertleagardencenter.com

FFA

Trio of Fat Lambs 1 - $8; 2 - $7; 3 - $6; 4 - $5; 5 - $4; 6 - $3 Seven or More 1 - $12; 2 - $11; 3 - $10; 4 - $9; 5 - $8; 6 - $7; 7 - $6; 8 - $5; 9 - $4; 10 - $3; 11 - $2; 12 - $2; 13 - $1; 14 - $1 Individual Market Lambs 1 - $6; 2 - $5; 3 - $4; 4 - $3; 5 - $2; 6 - $1 Seven or More 1 - $8; 2 - $7; 3 - $6; 4 - $5; 5 - $4; 6 - $3; 7 - $3; 8 - $3; 9 - $2; 10 - $2; 11 - $2; 12 - $1; 13 - $1; 14 - $1 Lot 5 - Grand Champion Individual - ribbon Lot 6 - Reserve Champion Individual - ribbon Lot 7 - Grand Champion Market Pen - ribbon Lot 8 - Reserve Champion Market Pen - ribbon

Lot 1 - Individual Lot 2 - Market pen of 3 (A-Heavy, B-Light, C-Middle)

Ear Corn 1. Uniform length and color 2. Ears with same number of straight rows 3. Shattered ends are discounted 4. Large or tapered ears will be discounted Hay 1. Leafiness 2. Appearance and odor 3. Estimated % protein and TDN Premium money in each lot will be: 1st - $3; 2nd - $2.00; 3rd - $1.00

Lot 2 Bachelor Buttons, 5 stems Lot 3 Calendula, 5 stems Lot 4 Chrysanthemums, any variety, 1 spray Lot 5 Cosmos, any variety, 5 stems Lot 6 Dahlia, miniature, under 4” in diameter, 1 bloom Lot 7 Dahlia, medium, 4” - 8” in diameter, 1 bloom Lot 8 Dahlia, large, over 8” in diameter, 1 bloom Lot 9 Day Lily - 1 stem Lot 10 Hosta, Large leaf, Med. 2 leaves, Small 3 leaves Lot 11 Impatiens, 3 sprays Lot 12 Johnny-Jump-Ups, 5 stems Lot 13 Marigolds, small type, under 3” in diameter, 5 stems Lot 14 Marigold, medium type, 2”-3” in diameter, 3 stems Lot 15 Marigold, large type, over 3” in diameter, 3 stems Lot 16 Nasturtium, single or double, 5 stems Lot 17 Pansies, 5 stems Lot 18 Petunia, 1 variety, 3 sprays Lot 19 Pinks, 5 stems Lot 20 Rose, 1 bloom Lot 21 Snapdragons - 1 variety, 3 stems Lot 22 Sweet Peas, annual, 5 stems Lot 23 Zinnia, small, 1/2” - 2 1/2” in diameter, 3 stems Lot 24 Zinnia, medium, 2 1/2’ - 4 1/2” in diameter, 3 stems Lot 25 Zinnia, large, over 4 1/2” in diameter, 3 stems Lot 26 Any other small specimen, not listed above, please label, 5 stems Lot 27 Any other large specimen, not listed above, please label, 1 stem but not more than 3. Class No. 39 -Indoor Gardening Lot No. 1. Container Grown - Flowering type 2. Container Grown - Foliage type 3. Cactus plant 4. Dish Garden (an artistic arrangement of cactus or foliage plants in a shallow container that creates a miniature landscape, or tells a story or creates a mood). 5. Planter (a single container with more than one plant, in artistic arrangement, annual/blooming plants all requiring the same culture, having been planted at least three months prior to the fair.) May also be displayed outdoors. 6. Terrariums & Bottle Garden (a miniature garden inside a covered container).

CLASS 21 - CROPS - OATS Lot 1 - All Varieties

CLASS 22 - CROPS - SOYBEANS Lot 1 - Public Variety Lot 2 - Private Variety CLASS 23 - CROPS - WHEAT (Hard Red Spring) Lot 1 - All Varieties CLASS 24 - CROPS - EAR CORN (5 EARS) Lot 1 - 90 to 99 day maturity Lot 2 - 100 to 104 day maturity Lot 3 - 105 to 109 day maturity Lot 4 - 110 day maturity or later CLASS 25 - CROPS - SHELLED CORN Lot 1 - 90 to 99 day maturity Lot 2 - 100 to 104 day maturity Lot 3 - 105 to 109 day maturity Lot 4 - 110 day maturity or later Lot 1 - Alfalfa

CLASS 26 - CROPS - HAY Lot 2 - Grass Lot 3 - Other Mixtures

CLASS 27 - CROPS - NOVELTY Lot 1 - Best ear of corn Lot 2 - Longest ear of corn Lot 3 - Tallest corn stalk FFA BEEF CLASSES All FFA Classes with Open Beef Show, Saturday, August 4 NO FANS ALLOWED THAT ARE NOT OSHA APPROVED. Exhibitors must adhere to National FFA show ring ethics and code of conduct. 1 - $20; 2 - $15; 3 - $10; 4 - $7; 5 - $5; 6 - $3

HANGING CONTAINERS

CLASS 28 - BREEDING HEIFER Class by Weight STEER CLASSES Class 31 MARKET ANIMAL by Weight Class 32 DAIRY BEEF STEERS by Weight Class 33 PROSPECT CALF

FFA DAIRY CLASSES Open to any FFA Member in designated chapters, Health and ownership regulations will follow FFA State Fair Rules. Purebred and grade to be shown in combined classes. Animals to be shown following open classes.

Class No. 41 - Basket Container - Wall Pouches - Foliage Type Lot 1 Hanging Basket Container - Wall Pouches - Foliage Type - Amateur

Lot No.

CLASS 34 (1) HOLSTEIN CLASS 35 (2) GUERNSEY CLASS 36 (3) OTHER BREEDS

Lot No. 1. Junior Heifer Calf - March 1, 2019 and May 31, 2019 2. Winter Heifer Calf - December 1, 2018 and Feb. 28, 2019 3. Fall Heifer Calf - Sept. 1, 2018 and Nov. 30, 2018 4. Junior Yearling - March 1, 2018 and Aug. 31, 2018 5. Senior Yearling* - Sept. 1, 2017 and Feb. 28, 2018 6. Two Year Old - Sept. 1, 2016 and Aug. 31, 2017 7. Advanced - Born before Sept. 1, 2016 8. Cow over 2 years 9. Senior Champion female - ribbon 10. Reserve Champion female - ribbon 1 - $20; 2 - $15; 3 - $10; 4 - $7; 5 - $5; 6 - $3

FFA HORTICULTURE DEPARTMENT

Must be grown by FFA member or in a school horticulture program. Premiums paid on lots in Horticulture Dept.: 1st - $3.00 2nd - $2.00 3rd - $1.00 Class No. 38 - Flower Specimens Lot 1 Aster, single or double, 1 variety, 5 stems

Class No. 40 - Basket Container - Wall Pouches - Flowering Lot 1 Basket Container - Wall Pouches - Flowering type - Amateur

Class No. 42 - Vegetables 1. Green Beans 2. Carrots 3. Cucumbers - Burpless 4. Onions 5. Peas 6. Pepper 7. Tomatoes

Freeborn County Open Beef Show Freeborn County Fairgrounds, Albert Lea, MN

Saturday, August 3, 2019 Weigh In Time 1:00-3:00 PM • 4:00 PM Start

Note: For parking reasons we would request that you not arrive prior to Noon on show day. THIS IS A NO FIT SHOW

Open Feeder Calf Show

Open Steer & Heifer Show

Heifers Start at 4:00 PM Followed by Steers

Both Steer and Heifer Classes will be offered and shown by weight. All feeders must be born in 2019.

All steer and heifer classes will be determined by weight. Classes determined by numbers.

PRIZE LIST: OPEN FEEDER CALF SHOW

CHAMPION FEEDER HEIFER . . . . . . . $100.00 CHAMPION FEEDER STEER . . . . . . . . $100.00

PRIZE LIST: OPEN HEIFER SHOW

CHAMPION HEIFER . . . . . . . . . . . . . . . . $300.00 Freeborn County Champion Banner by Eric & Kris Neel

Cash awarded by Compeer & March Madness Preview Show.

RESERVE HEIFER . . . . . . . . . . . . . . . . . . $225.00

• Entry Fee $20.00 Per Heifer, Steer, Dairy Steer and Feeder Calf. • THIS IS A NO FIT SHOW. • Exhibitors must be 4-H or FFA members • FFA Show Animals from MN and IA Chapters are welcome • Health Papers Must Accompany Out of State Animals. • Free Parking for Exhibitors Entering Northwest Gate with paid admission.

PRIZE LIST: OPEN STEER SHOW

CHAMPION STEER . . . . . . . . . . . . . . . . . $400.00 RESERVE STEER . . . . . . . . . . . . . . . . . . . $250.00 County Bred Steer Banner by Jim and Julie Knutson.

Class Payment Schedule 1. 2. 3. 4. 5. 6. 7. 8. 9. 10.

Open Dairy Steer Show Following Steer & Heifer Show

All Dairy Steer classes will be determined by weight. Classes determined by numbers.

PRIZE LIST: OPEN DAIRY STEER SHOW CHAMPION STEER . . . . . . . . . . . . . . . . . $250.00

RESERVE STEER . . . . . . . . . . . . . . . . . . . $150.00

Randy Tomschin Cell 383-0839 31

In each live class wt. class $75.00 60.00 50.00 40.00 30.00 25.00 20.00 15.00 12.00 8.00

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Skilled & Dedicated • Trucking • Commercial • Residential • Agricultural • Wetlands

RAD Zoo Reptile & Amphibian Discovery Zoo Friday & Saturday at the Fair Experience Minnesota's Premier Reptile and Amphibians with Snakes,Turtles, Lizards, Crocodillians, Toads, Frogs and Salamanders at the Exhibit

931 Plaza St. West | Albert Lea, MN 56007 (507) 552-1334 | Fax (507) 552-1335

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FREE RIDES!

EAT LUNCH AT THE FAIR Without Paying Admission

Smart Transit & the Freeborn County Fair are Providing a Bus on

Wednesday, July 31, Thursday, Aug. 1 & Friday, Aug. 2

No Dogs, Pets, Bicycles or Skateboards Allowed on Grounds.

Freeborn County Fair

BUCKET OF JUNK

CONTEST

See what you can create with a bucket of junk and enter into this years County Fair!

Creations will be judged and Prizes will be given. Your creation must come from the contents of the bucket only. Buckets can be picked up after July 6th at Albert Lea Steel. Call the Fair Office for details 507-373-6965.

WELCOME TO THE CREATIVE ARTS & FOODS

2. All articles must have been made or finished within the past 12 months and must be the work of the exhibitor or never exhibited at Freeborn County Fair before. 3. Articles which have won a prize at a previous Freeborn County Fair are not eligible for entry. 4. NO MORE THAN ONE ENTRY WILL BE PERMITTED

IN ANY ONE LOT BY ONE EXHIBITOR.

Superintendent 12804 660th Ave., Emmons MN 507-297-5535

MARY ANN ALLISON Superintendent 2612 Bayview South Knoll, Albert Lea 507-377-0366

THEME FOR THE 2019 CREATIVE ARTS & FOOD BUILDING:

"Creative Works from the Past Year"

Sunday, July 28 Enter Day - Monday, July 29 Judging Day

ALL EXHIBITORS ARE ASKED TO PRE-REGISTER BY JULY 22, 2019

RETURN OF EXHIBITS

12. NO ARTICLES WILL BE RETURNED BEFORE 5:00 PM

SUNDAY, AUGUST 4, 2019.

Pre-Registration Saves Time As All of the Entry Tags will be ready when you arrive.

13. You MUST have your entry tag stub to claim your articles. 14. All articles must be removed from the Creative Arts & Foods building before 7:00 pm. Baked goods not claimed by 7:00 pm will be destroyed and other articles will be taken to the Secretaryâ&#x20AC;&#x2122;s office and can be called for the following week. 15. Premium money must be picked up by exhibitor at end of fair. No check will be mailed. SPECIAL PRIZES A Special Thank You from the Creative Arts & Foods Building. The following sponsors of Special Prizes are for the following classes:

NO STANDING IN LINES IF PRE-REGISTERED There will be assistants to provide help on the day of entry. Your exhibitor tag must be presented at release time in order for you to get your exhibit and premium check

BUILDING HOURS ENTRY DAY - SUNDAY JULY 28, 2019 10:00 AM to 5:00 PM (You may enter the entire time) JUDGING WILL BE MONDAY, JULY 29, 2019 Tues., July 30 10 am-10 pm Wed., July 31 9 am to 10 pm Thurs., Aug. 1 10 am to 10 pm Fri., Aug. 2 10 am to 10 pm Sat., Aug. 3 10 am to 10 pm Sun., Aug. 4 Noon until release time RELEASE TIME 5:00 PM Ribbons may not be removed until Release Time

1. Hy-Vee, Albert Lea, MN 2. Calico Hutch, Hayward, MN 3. Albert Lea Seed House, Albert Lea, MN 4. Conger Meat Market, Albert Lea, MN 5. Addie's, Albert Lea, MN 6. Hardanger Supplies 7. A-Best Sew & Vac, Albert Lea, MN 8. Community Education Gift Certificate for Rock Climbing 9. Farmers Market 10. Frames R Us

EDUCAT A IONAL PROGRAM SERIES

SPECIAL RULES - ELIGIBILITY

1. EXHIBITS ARE TO BE BROUGHT TO THE CREATIVE

ARTS AND FOODS BUILDING FROM 10 AM TO 5 PM, SUNDAY, JULY 28, 2019

CHAMPION PICTURES Pictures of Champions ONLY

Date & Time of Pictures will be posted in Building on Entry Day

F BRIC OF PA FA PATRIOTISM From the program series called IONALin the Apron Strings Joys EDUCAT andATears PROGRAM SERIES Yvonne Cory, Fiber Artist

Wednesday, July 31st F BRIC OF PA FA PATRIOTISM

2:00 pm Creative Arts Building

YVONNE CORY R

Entry Day - Sunday, July 28, 2019 10 am to 5 pm 33

YVONNE CORY R

CREATIVE ARTS

JOEY HONSEY

5. Entries WILL NOT be accepted unless there is a specified class listed. 6. Similar articles cannot be entered in more than one class by one exhibitor. 7. Should any articles be entered in the wrong lot and the error discovered before the judging, the superintendent may make proper correction in the entry. Exhibitor should always check the entry to see that items are entered in the right class. Entry clerk will not be responsible. 8. Soiled articles will not be judged. 9. Competent judges will score each exhibit. Judges decisions are final. 10. Judges will not award ribbons on entries not worthy of placing. 11. All possible care will be taken to prevent damage or losses, but in no case will the Fair management be responsible for injury or loss.

DEPARTMENT H ART & HANDICRAFT

ALL EXHIBITS MUST BE PRE-ENTERED BY JULY 28, 2019 NO MORE THAN ONE ENTRY WILL BE PERMITTED IN ANY ONE LOT BY ONE EXHIBITOR

BOYS & GIRLS AGES 12-16

Prize Money: 1st - $3.00 2nd - $2.00; 3rd - $1.00 (Unless otherwise specified) Purple ribbon awarded by judges discretion in each class. Class 1 DAYCARE/PRESCHOOL/ KINDERGARTEN ARTS PROJECTS BOYS & GIRLS UNDER 12 Class 2

Craft & Hobbies LEGO Similar Material Lot 1. Individual Item from a Kit - 1 item 2. Original Created - 1 item 3. Set Created from a Kit - 2 or more items not to exceed 20''x20'' 4. Original Created - 2 or more items not to exceed 20''x20'' 5. Decoration BASKETRY 6. Basketry BEADS 7. Beads, fused 8. Beads, polymer 9. Wall Hanging 10. Others Not Listed CERAMICS 11. Ceramics Greenware 12. Polymer Clay Object 13. Others Not Listed CHILDREN'S ITEMS 14. Doll Clothes 15. Scarves/Clothing 16. Stuffed Animal Doll 17. Toys 18. Others Not Listed CHRISTMAS DECORATIONS 19. Kit 20. Original COMPUTER CREATED 21. Card 22. Others Not Listed DUCT TAPE 23. Clothing 24. Accessory 25. Toy 26. Household Item HOME CRAFTS 27. Clay Pot, decorated 28. Collection, on base, card of explanation 29. Paint Color by Number 30. Picture Cut Paper 31. Plastic Canvas 32. Scrapbook 33. Sponge Craft 34. Stained Glass 35. Stamping 36. Others Not Listed JEWELRY

7. Jacket 8. Pillow 9. Quilt 10. Skirt/Slacks 11. Sleep Wear 12. Toy 13. Others Not Listed Class 6

Craft & Hobbies Lot LEGO/SIMILAR MATERIAL 1. Individual Item from a Kit - 1 item 2. Original Created - 1 item 3. Set Created from a Kit - 2 or more items not to exceed 20''x20'' 4. O riginal Created - 2 or more items not to exceed 20''x20'' 5. Decoration BASKETRY 6. Basketry BEADS 7. Beads, fused 8. Beads, polymer 9. Wall Hanging 10. Others Not Listed CERAMICS 11. Ceramics Greenware 12. Polymer Clay Object 13. Others Not Listed CHILDREN'S ITEMS 14. Doll Clothes 15. Scarves/Clothing 16. Stuffed Animal Doll 17. Toys 18. Others Not Listed CHRISTMAS DECORATIONS 19. Kit 20. Original COMPUTER CREATED 21. Card 22. Others Not Listed DUCT TAPE 23. Clothing 24. Accessory 25. Toy 26. Household Item HOME CRAFTS 27. Clay Pot, decorated 28. C ollection, on base, card of explanation

37. Bracelet/Anklet, beaded 38. Bracelet/Anklet, string 39. Bracelet/Anklet, crochet 40. Bracelet/Anklet, Others Not Listed 41. Earrings, beaded 42. Earrings, others not listed 43. Necklace, beaded 44. Necklace, string 45. Necklace, Others Not Listed OTHERS 46. Models, plastic 47. Models, others 48. Sculpture 49. Wood/Metal/Plastic/ Stone Class 3 Recycled

Lot 1. Apparel/Accessory 2. Household Article 3. Jewelry 4. Outdoor Items 5. Toys 6. Others Not Listed Class 4 Fine Arts

Lot PAINTING-ACRYLIC OIL 1. Picture 2. Others Not Listed PAINTINGS & DRAWING 3. Chalk/Charcoal/Crayon 4. Colored Pencil 5. Marker 6. Pastels 7. Pen & ink 8. Pencil 9. Watercolor 10. Others Not Listed SCULPTURE 11. Ceramic 12. Found Objects 13. Metal 14. Wood 15. Others Not Listed OTHER 16. Folk Art 17. Others Not Listed

29. Paint Color by Number 30. Picture Cut Paper 31. Plastic Canvas 32. Scrapbook 33. Sponge Craft 34. Stained Glass 35. Stamping 36. Others Not Listed JEWELRY 37. Bracelet/Anklet, beaded 38. Bracelet/Anklet, string 39. Bracelet/Anklet, crochet 40. Bracelet/Anklet, Others Not Listed 41. Earrings, beaded 42. Earrings, others not listed 43. Necklace, beaded 44. Necklace, string 45. Necklace, Others Not Listed OTHERS 46. Models, plastic 47. Models, others 48. Sculpture 49. Wood/Metal/Plastic/ Stone 50. String Art

ENTRY DAY Sunda y, July Judgin 28 g Monda y, July 29 Class 7 Recycled

Lot 1. Apparel/Accessory 2. Household Article 3. Jewelry 4. Outdoor Items 5. Toys 6. Others Not Listed

OVER 98 YEARS OF EXPERIENCE

Class 5 Sewing

Lot 1. Active Wear 2. Blouse 3. Coat 4. Craft Book 5. Dress 6. Household Item

2400 Meyers Rd. • Albert Lea • 507-373-1960 An Equal Opportunity Employer

Class 8 Metal or Wood

Lot 1. Metal 2. Wood

Class 9 Fine Arts

Lot PAINTING-ACRYLIC OIL 1. Abstract 2 Animal 3. Architectural/Building 4. Original Landscape 5. Original Portraits 6. Others Not Listed PAINTING-OIL 7. Abstract 8. Animal 9. Architectural/Building 10. Kit 11. Original Landscape 12. Original Portrait 13. Others Not Listed PAINTINGS & DRAWING 14. Chalk/Charcoal/Crayon 15. Colored Pencil 16. Marker 17. Pastels 18. Pen & ink 19. Pencil 20. Watercolor 21. Others Not Listed SCULPTURE 22. Ceramic 23. Found Objects 24. Metal 25. Wood 26. Others No Listed

CROCHETING 4. Clothing 5. Household Article 6. Others Not Listed EMBROIDERED 7. Clothing 8. Household Article 9. Others Not Listed KNITTING 10. Clothing 11. Household Article 12 Others Not Listed LATCHHOOK 13. PILLOW 14. Others Not Listed QUILTING 15. Clothing 16. Quilt 17. Others Not Listed

5. Set of two or more hat, scarf, hand wear, footwear, sweater 6. Vest 7. Sweater 8. Shawl 9. Handbag 10. Christening outfit 11. Infant afghan 12. Combination of afghan & other infant wear 13. Afghan or lap throw 14. Bed cover 15. Pillow 16. Doily - up to 21'' 17. Doily - 21''-30'' 18. Place mat - set/pair 2 19. Table Runner 20. Luncheon cloth - up to 50'' 21. Table cloth - over 50'' 22. Dresser scarf - 1 or more pieces 23. Pot holders, hot pad, or dish cloth - set 2 24. Holiday 25. Other

Class 11 Sewing

Lot 1. Active Wear 2. Blouse 3. Coat 4. Craft Book 5. Dress 6. Household Item 7. Jacket 8. Pillow 9. Quilt 10. Skirt/Slacks 11. Sleep Wear 12. Toy 13. Others Not Listed

Class 13 Hand Knit

Lot 1. Scarf 2. Head wear 3. Hand wear 4. Foot wear 5. Set of two or more hat, scarf, hand wear, footwear, sweater 6. Vest 7. Sweater 8. Shawl 9. Handbag 10. Christening outfit 11. Infant afghan 12. Combination of afghan & other infant wear 13. Afghan 14. Pot holder/hot pad/ dishcloth - set of 2 15. Holiday 16. Other

Class 10 Needlework

Lot COUNTED CROSS STITCH/ NEEDLEPOINT 1. Framed Piece/Picture/ Wall Hanging 2. Kitchen Accessory 3. Others Not Listed

DAY ENTRY ly 28 y, Ju Sunda ing Judg ly 29 ay, Ju d n o M

Class 12 Crochet

4. Pillow 5. T able runner, dresser scarf or luncheon cloth - up to 50'' 6. Tablecloth - over 50'' 7. Baby Blanket 8. Swedish weaving 9. Holiday 10. Other Class 16 Machine Embroidery

Lot 1. Napkins - Set/Pair of 2 2. Kitchen/bath linens - set/ pair of 2 3. Table runner or luncheon cloth - up to 50'' 4. Clothing 5. Holiday 6. Other Class 17 Cross Stitch

Lot 1. Tablecloth 2. Centerpiece 3. Placemats (four) 4. Wall hangings 5. Picture Framed 6. Book Mark 7. Doily 8. Holiday 9. Other

GENERAL - ALL AGES Class 18 Hand Quilted - Twin Size or Larger (over 249'' perimeter) Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered 5. Hand pieced 6. Machine pieced 7. Paper pieced 8. Memory (includes T-shirt, photo, etc.) 9. Whole cloth 10. Other

Class 14 Hardanger

Lot 1. Scarf 2. Head wear 3. Hand wear 4. Foot wear

Lot 1. Doily - up to 21'' 2. Doily - 21''-30'' 3. Place mats- set/pair 2 4. Table runner, dresser scarf, or luncheon cloth - up to 50'' 5. Table runner - over 50'' 6. Christening outfit 7. Holiday 8. Other

Locally Owned & Owner Operated

Means Personal & Timely Service

Class 15 Embroidery

~ No BS with TS! (No Bad Service) ~

Lot 1. Napkins - set/pair of 2 2. Pillow cases - set/pair of 2 3. Kitchen/bath linens - set pair of 2

We Have Over 100 Roll Off Dumpsters In 12 yd, 20 yd, 30 yd & 40 yd Sizes to Fit Your Needs!

Class 19 Machine Quilted - Twin Size or Larger (over 249'' perimeter) Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered

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5. Hand pieced 6. Machine pieced 7. Paper pieced 8. Memory (includes T-shirt, photo, etc.) 9. Whole cloth 10. Other

Class 20 Mid or Long Arm Quilted Twin Size or Larger (over 249'' in perimeter) Quilt top constructed by entrant, but may be quilted by someone else. Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered 5. Hand pieced 6. Machine pieced 7. Paper pieced 8. Memory (includes T-shirt, photo, etc.) 9. Other Class 21 Tied Quilt - Twin Size or Larger (over 249'' in perimeter) Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered 5. Hand pieced 6. Machine pieced 7. Paper pieced 8. Memory (includes T-shirt, photo, etc.) 9. Other Class 22 Hand Quilted - Crib/Youth/Lap Size (under 249'' in perimeter) Entire quilt constructed by entrant with quilting done entirely by hand by the entrant Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered 5. Hand pieced 6. Machine pieced 7. Paper pieced 8. Memory (includes T-shirt, photo, etc.)

COME TRY A CLASS!

Class 26 Wool

9. Whole Cloth 10. Other

Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered 5. Hand pieced 6. Machine pieced 7. Other

Class 23 Machine Quilted - Crib/Youth/ Lap Size (under 249'' perimeter Entire quilt constructed by entrant with quilting done on a household sewing machine (not a longarm) by the entrant Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered 5. Hand pieced 6. Machine pieced 7. Paper pieced 8. Memory (includes T-shirt, photo, etc.) 9. Whole cloth 10. Other

Class 27 Other Quilted Items

Lot 1. Bed runner 2. Pillow 3. Placemats - set of 2 4. Table Runner, Table Topper or Wall Hanging 5. Vest 6. Pot holder/hot pad - set 2 7. Miniature Quilts (20'' or less) 8. Holiday 9. Other

Class 24 Mid or Longarm Quilted Crib/Youth/Lap Size (under 249'' perimeter) Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered 5. Hand pieced 6. Machine pieced 7. Paper pieced 8. Memory (includes T-shirt, photo, etc.) 9. Other

Class 28 Garments & Accessories Lot 1. Dress or jumper 2. Slacks 3. Shorts 4. Skirt 5. Blouse or Shirt 6. Vest 7. Sports fitness garment 8. Two piece outfit - top with skirt or pants, shorts 9. Two piece suit 10. Coat, blazer or jacket unlined 11 C oat, blazer or jacket lined 12 Formal wear, such as wedding or prom dress 13. Infant dress or outfit - to size 18 months 14. Christening outfit 15. Appliqued or embellished purchased garment 16. Purse or tote bag 17. Apron 18. Nightgown or pajamas 19. Hat or bonnet 20. Costume 21. Other

Class 25 Tied Quilt - Crib/Youth/Lap Size (under 249'' perimeter) Entire quilt constructed and tied by entrant Lot 1. Hand appliqued 2. Machine appliqued 3. Hand embroidered 4. Machine embroidered 5. Hand pieced 6. Machine pieced 7. Paper pieced 8. Memory (includes T-shirt, photo, etc.) 9. Other

Lot 1. Woven rug 2. Braided rug 3. House accessories 4. Basket art 5. String art 6. Models 7. Others

Class 30 Fiber Crafts Enter wearables, purses and tote bags in textile Dept. Lot 1. Primitive Wool Rug Hooking 2. Boiled Wool Felting 3. Wool applique with embroidery (i.e. penny rug) 4. Machine Embroidery (enter wall hangings in Class 3) 5. Tree Skirt 6. Holiday Stocking 7. Pin Cushions 8. Yarn Spinning 9. Other Class 31 Dolls & Toys

Lot 1. Doll clothes made of fabric 2. Doll clothes made of yarn 3. Stuffed animals 4. Doll accessories 5. Other

ENTRY DAY Sunda y, July 28 Judg Monda ing y, July 29

$PNNJUUFE UP CF UIF GVMM TFSWJDF QSPWJEFS PG DIPJDF FOIBODJOH UIF TVDDFTT PG PVS DVTUPNFST UFBN BOE DPNNVOJUJFT

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Class 29 Miscellaneous

"HSPOPNZ t &OFSHZ t 'FFE t (SBJO

641-748-2670 "SFB -PDBUJPOT R

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Class 32 Plastic Craft

Lot 1. Christmas Decorations 2. Centerpieces 3. Novelties 4. Refrigerator Magnets 5. Wall Hangings 6. Plastic Canvas article 7. Other

Class 39 Miscellaneous No collections, Lego or snap together projects, artificial and dried flower arrangement will be accepted. Lot 1. Decorative Bird House 2. Synthetic Clay 3. Fiber Weaving (rugs should be in Textiles) 4. Rubber band loom 5. Natural - wheat, corn husk, pine cones, herbs or grapevines 6. Jewelry (using pony beads or other plastic beads) 7. Ornament Set (all handmade ornaments should be in this lot) Minimum of 3 ornaments mounted or displayed. Can be made of fabric, wood, metal etc. 8. Wreath 9. Duct Tape 10. Wood Burning 11. Dried & Artificial Flowers 12. Holiday Crafts 13. Pottery 14. Other

1. Cards, Bookmarks, Tags, Envelopes 2. Alterables (Tins, Books, Glassware, Calendars) Class 36 Scrapbooking

Class 33 Painting Crafts Framed, original artwork should be entered in the Fine Arts or Young Artists Department Lot 1. Rosemaling or tole painting 2 Ceramics 3 Tie Dye 4. Wood cutouts (painted) 5. Painting on clothing or fabric 6. Carved & Painted 7. Stained Glass 8. Sculpture 9. Other Class 34 Paper Craft

Lot 1. Quilling 2. Paper Cutting 3. Paper, handmade 4. Origami, 3 to 5 item display 5. Occasional cards or note paper mounted on cardboard (all stamped items are to be entered in Class 12) 6. Other Class 35 Stamp Art Special Rules 1. Stamped art 3-8 items mounted on foam core or heavy cardboard not larger than 18''x24'' and should be ready to hang on the wall. 2. Items may be any flat stamped art (cards, bookmarks, gift tags, envelopes, etc.) 3. Alterables may be items to sit on a shelf Lot -

Lot 1. Children 2. Nature 3. Special Events: Weddings, baptism, vacation trips, etc. 4. Framed Art or Shadow Boxes 5. Mini Books (complete book) Class 37 Jewelry and Beading Enter pony beads and rubberband creations in Misc. Class 18

Lot 1. Necklace Stitched 2. Necklace Strung 3. Bracelet Stitches 4. Bracelet Strung 5. Earrings - set of 2 pair 6. Wirework 7. Lapidary 8. Jewelry with beads made by exhibitor (i.e. lampwork, femo, fused, etc. 9. Art Beadweaving (i.e. loom, flatwork, etc.) 10. Other

ENTRY DA Y Sunday, Ju ly 28 Judging Monday, Ju ly 29

Class 38 Creative Reduce, Reuse, Recycle To reuse means to use something again instead of throwing it away. Reuse the item by inventing a new use for it. Some ideas for this would be to create a toy from reused items, a wall hanging from reused cloth, jewelry, tools or utensils from reused articles, bags or purse from reused materials. Lot 1. Beads & Buttons 2. Wood 3. Metal 4. Glass or Ceramic 5. Fabrics 6. Furniture 7. Other

Class 40 Your Own Writings 1. Writings must contain exhibitors name, address on Back. 2. The writings must be mounted on poster board no smaller that a 5x7, no larger than 16x20 or in a book form. Lot 1. Poems 2. Short Readings 3. Short Stories 4. Other Class 41 Woodworking

Lot 1. Refinished furniture & wooden articles 2. Furniture built from scratch 3. Rebuilt furniture 4. Lathe turning 5. Wood inlay 6. Hand Carving 7. Bird feeders & Bird houses 8. Doll houses 9. Caning 10. Toys, Games, Whirligig 11. Clocks 12. Shelves 13. Jewelry Box 14. Lamp 15. Power Carving 16. Scroll Saw 17. Intarsia 18. Other

A Special Thank You to All The

Freeborn County Farmers... Proud Co-Sponsor of the Freeborn County Farm Family of the Year and 4-H Livestock Auction

TWIX CONSTRUCTION Local Hometown Company

• New Construction • Remodels • Roofing • Siding • Windows

Steve and Linda Kraushaar Family ... 2019 Farm Family of the Year

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and

The Agricultural Committee

507-373-3938 www.albertlea.org

Licensed & Insured #BC709649

Photography RULES 1. Prints must contain exhibitors name, address on back. 2. Print must be mounted on poster board no smaller than 5x7 and no larger than 16x20. Do not frame 3. Print not more than 3 years old 4. Computer manipulated images, please include an unaltered 4x6'' photo to the back of the exhibit

Class 42 - Ages 11 and under Class 43 - Ages 12-18 Class 44 - A ges 19 and older Adults Class 45 - Advanced (earns money from photography) Photography Black & White Lot 1. Scenics 2. People 3. Nature 4. Animals 5. Buildings 6. Computer manipulated image 7. Cell phone pictures 8. Other Color Print Lot 9. Scenics 10. People 11. Nature 12. Animals 13. Buildings 14. Computer manipulated image 15. Cell phone pictures 16. Other Color Prints Snapshot Size Photos No larger than 4x6. Mounted on no larger that 16x20 poster board Four pictures each: Lot 17. Spring 18. Summer 19. Fall 20. Winter 21. Buildings 22. Scenery 23. Person 24. Animals

25. Children 26. Family 27. Mom and Dad 28. People (other) 29. 5 Photos - Telling a story 30. 5 Photos - This & That 31. Other

Collage Mount on no larger than 16x20 poster board. Lot 32. Black & White 33. Color 34. Computer manipulated images 35. Other

15. Bells 16. Lamp 17. Clock 18. Quilt, bedspread, handiwork 19. Purse or bag 20. Woman or girl's apparel 21. Men or boy's apparel RECREATION, LEISURE & SPORTS 22. Decoy 23. Fishing lure collection at least 3 24. Other fishing items 25. Book on boating or fishing 26. Sports item 27. Musical instrument 28. Radio 29. Coin collection 30. Postcard collection - no more than 20 31. Single book 32. Book collection at least 3 33. Any souvenir item CHILDHOOD 34. Doll 35. Game or game board 36. Bank 37. Fair or circus item 38. Character collectible 39. Toy tractor, car or other vehicle

40. Space age collectible, rocket or robot 41. Any other toy 42. Lunch box 43. Record collection - no more than 10 44. High School Yearbook MISCELLANEOUS 45. Tin or porcelain advertising sign 46. Paper advertising 47. Wood advertising 48. Tin advertising container 49. Military 50. Photograph collection at least 3 51. Wooden primitive 52. Cast iron, copper or brass 53. Tools 54. All other items NURSING HOME & ASSISTED LIVING Class 47

Lot 1. Afghan 2. Apron 3. Baby Item 4. Bed Spread, Knit, Crochet 5. Christmas Item 6. Clothing Garment Sewn 7. Clothing Garment Crochet

All Exhibits Must Be Pre-entered By July 22, 2019

Class 46 Antiques & Collectibles Articles must be complete and of collectible value. They will be judged on quality, desirability, condition and value. One entry per exhibitor in each lot.â&#x20AC;&#x2C6;Our insurance does not cover antiques and collectibles. Please check your homeowners policy for coverage on exhibits. We are not responsible for damage or stolen exhibits, even though the building and grounds are patrolled at all times. There will be 5 Reserve Champion given for entries with blue ribbon and 1 Grand Champion Ribbon taken from the 5. POTTERY, STONEWARE, CERAMICS Lot 1. Red Wing stoneware or pottery 2. Roseville, Hull or McCoy 3. Any other pottery or stoneware 4. 1950's or later ceramic 5. Cookie jar HOUSEHOLD 6. Sugar and creamer 7. Salt & pepper shakers 8. Pitcher & glass set 9. Teapot or coffee pot 10. Clear glass 11. Colored glass 12. Sterling or silver plate 13. Kitchen utensil, pot or pan 14. Spice tins -at least 3

11. Household Item 12. Jewelry 13. Knit Item 14. Needlepoint Item 15. Paint on Fabric 16. Painting Drawing 17. Photo Albums 18. Photography 19. Plastic Canvas 20. Pot Holders 21. Purse

22. Stamping 23. Stenciling 24. Toys 25. Wall Hanging 26. Wood Item 27. Yarn Item 28. Outdoor Item 29. Puzzles 30. Others Not Listed

DAY ENTRY 8 , July 2 Sunday g Judgin 29 y, July Monda

8. Crochet, Other 9. Decorative Pot 10. Decorative Pillow 11. Doilies 12. Embroidered Item 13. Holiday Decoration 14. Household Item 15. Jewelry 16. Knit Item 17. Needlepoint Item 18. Painting On Fabric 19. Pillow Cases 20. Placemats, 2 21. Plants, Indoor 22. Plastic Canvas item 23. Pot holders 24. Purse, Tote 25. Quilt 26. Rug 27. Tatting 28. Toys 29. Wall Hanging 30. Wood 31. Yarn Item 32. Outdoor Item 33. Puzzles 34. Other Not Listed PERSONS WITH DISABILITIES

Class 48 Lot 1. Baby Item 2. Ceramics 3. Christmas Item 4. Clay Item 5. Crochet Item 6. Decorative Pot 7. Decorative Pillows

8. Doily 9. Embroidered Item 10. Holiday Decoration 11. Household Item 12. Jewelry 13. Knit Item 14. Needlepoint Item 15. Paint on Fabric 16. Painting Drawing 17. Photo Albums 18. Photography 19. Plastic Canvas 20. Pot Holders 21. Purse 22. Stamping 23. Stenciling 24. Toys 25. Wall Hanging 26. Wood Item 27. Yarn Item 28. Outdoor Item 29. Puzzles 30. Others Not Listed SENIOR CITIZENS (65 AND OLDER)

Freeborn County Historical Village

Class 49

Lot 1. Baby Item 2. Ceramics 3. Christmas Item 4. Clay Item 5. Crochet Item 6. Decorative Pot 7. Decorative Pillows 8. Doily 9. Embroidered Item 10. Holiday Decoration

Free Admission to Freeborn County Historical Museum

Noon to 8:00 pm Tues., Wed., Thurs., Fri. & Sat. â&#x20AC;&#x201C; Noon to 4:00 pm Sun.

KIDS Day

CHILD CARE DAY

Friday, August 2

Saturday, August 3

9:00 to 11:00 am Sponsored by Kwik Trip & McDonalds

All Day - Programs - Prizes

Class 6 - Decorated Cakes Decorated cakes are judged for frosting and decorations only so may be dummy cakes 1st - $4.00, 2nd - $3.00, 3rd - $2.00 Lot 1. Wedding 2. Anniversary - 50th 3. Birthday 4. Other Special Occasion Cake 5. Novelty Cake

- HEALTHY EATING -

DEPARTMENT I PANTRY STORES

NO MORE THAN ONE ENTRY WILL BE PERMITTED IN ANY ONE LOT BY ONE EXHIBITOR

Award - Healthiest Approach Index card - Why they are the Healthiest?

Class 7 - Cookies 3 of a kind Not frosted or decorated Must be homemade Recipe must be included Short explanation how it is made healthier Lot 1. Cookies, chocolate 2. Chocolate chip cookies 3. Cookies, pumpkin 4. Cookies, filled 5. Cookies, ginger 6. Cookies, oatmeal 7. Cookies, peanut butter 8. Cookies, pressed 9. Cookies, rolled 10. Cookies, using whole grain flour 11. Cookies, any other

Prize Money: 1st - $3.00 2nd - $2.00 3rd - $1.00; Purple Ribbons will be awarded in each class. ALL EXHIBITS MUST BE PRE-ENTERED BY JULY 22, 2019 Rules for Baked Products 1. Exhibitors please bring baked goods displayed on 6” paper plates in ziplock bags. 2. Please include recipe. 3. No baked products to be returned to owner unless so requested on the day of entry. General score card for yeast and quick bread, egg and butter cakes, cookies and doughnuts. 4. All made from scratch Appearance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Size . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Shape . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Surface . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Crumb color . . . . . . . . . . . . . . . . . . . . . . . 5 Crust color . . . . . . . . . . . . . . . . . . . . . . . . . 5 Lightness . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Tenderness . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Texture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Moisture content . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Flavor and Aroma . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 NO MORE THAN ONE ENTRY WILL BE PERMITTED IN 5.

Class 8 - Baking Typical of Foreign Countries 3 of any kind or 1/4 loaf (Include Country and Recipe) Lot 1. Kolaches 2. Lefse 3. Rosettes 4. Kuchen 5. Stollen 6. Cream Puffs 7. Eclairs 8. Danish Pastry 9. Kringles 10. Other

ANY ONE LOT BY ONE EXHIBITOR. Class 1 - Breads Yeast 1/4 Loaf

Lot 1. White Bread 2. Rye 3. Raisin 4. Oatmeal 5. Batter 6. Bread Sticks (3) 7. Artisan 8. Other

Class 2 - Quick Breads 1/4 Loaf or 3 Muffins or Biscuits Lot 1. Zucchini 2. Carrot 3. Pumpkin 4. Date 5. Ginger 6. Fruit 7. Corn 8. Banana 9. Muffins 10. Baking powder biscuits 11. Scones 12. Other Class 3 - Sweet Yeast Dough 1/4 Ring or 3 Rolls or Doughnuts No Frosting Lot 1. Coffee Ring - Fruit or nuts 2. Coffee Ring - ring 3. Cinnamon Rolls or Bread 4. Doughnuts - Raised

5. Hamburger Buns 6. Caramel Rolls 7. Any Other 8. Dinner Rolls

Class 4 - Bread Machine 1/4 Loaf Lot 1. White 2. Rye 3. Other

Class 9 - Confections 3 Pieces

Lot 1. Caramel 2. Divinity 3. Fudge 4. Mints 5. Nut Brittle 6. Almond Bark 7. Peanut Clusters 8. Any Other

Class 5 - Cakes - No Cake Mixes - Do Not Frost Size of Piece 3x4 or 3 Cupcakes Lot 1. Angel Food 2. Banana cake 3. Bundt cake 4. Chiffon cake 5. Chocolate/Devils food 6. Jelly roll 7. Raw apple 8. Rhubarb 9. Spice cake 10. Sponge; any type 11. White cake 12. Carrot cake 13. Coffee Cake 14. Any other

Class 10 - Bars 3 of a kind May be frosted Lot 1. Brownies 2. Date 3. Lemon 4. Cherry 5. Raisin 6. Apple 7. Oatmeal 8. Unbaked Bar 9. Any other baked

DAY ENTRY ly 28 Ju , y a d Sun g Judgin 9 July 2 , y a d Mon

Class 11 - Cupcakes & Doughnuts (Decorated) 3 of a kind

Recipe must be included Lot 1. Doughnuts decorated 2. White Cupcakes decorated 3. Chocolate Cupcakes decorated 4. Doughnuts or Cupcakes made with whole grain flour 5. Other Class 12 - Pies, 2 Crust All pies must be individual pies. Not to exceed 5 inches in diameter. Make in a pot pie container or bring piece. NO CREAM, CUSTARD OR PECAN PIES

Lot 1. Apple 2. Blueberry 3. Cherry 4. Mince Meat 5. Peach 6. Raisin 7. Rhubarb 8. Strawberry 9. Unfilled pie crust 10. Other

Healthy Eating Here is an opportunity to enjoy healthier eating using a whole grain flour. Bring your recipe showing your ingredients. Class 13 - Healthy Eating Whole Grain (Recipes Required) Lot 1. Yeast Bread (1/4 loaf) 2. Quick Breads (1/4 loaf) 3. Muffins (3) 4. Cakes (4''s square) 5. Cookies (3) 6. Bars (3) 7. Other Class 14 - Healthy Eating Healthy Sweeteners or Sugar Free (Recipe Required) Lot 1. Quick Breads (1/4 loaf) 2. Muffins (3) 3. Cakes (4'' square) 4. Cookies (3) 5. Bars (3) 6. Other Class 15 - Healthy Eating - Healthy Fats (Olive Oil, coconut oil or butter) No vegetable oils (Recipe Required) Lot 1. Yeast Bread (1/4 loaf) 2. Quick Breads (1/4 loaf) 3. Muffins (3) 4. Cakes (4''s square) 5. Cookies (3) 6. Bars (3) 7. Other Class 16 - Healthy Eating Gluten Free (Recipe Required) Lot 1. Yeast Bread (1/4 loaf) 2. Quick Breads (1/4 loaf)

3. Muffins (3) 4. Cakes (4''s square) 5. Cookies (3) 6. Bars (3) 7. Other

Class 17 - Persons with Developmental Disabilities (Baked or Unbaked) (Recipe Required) Lot 1. Quick Breads (1/4 loaf) 2. Muffins (3) 3. Cakes (4''s square) 4. Cookies (3) 5. Bars (3) 6. Other Class 18 - Assisted Living/ Nursing Homes Baked or Unbaked (Recipe Require) Lot 1. Quick Breads (1/4 loaf) 2. Muffins (3) 3. Cakes (4''s square) 4. Cookies (3) 5. Bars (3) 6. Other Class 19 - Age 15 & Under Breads & Cakes (Quantities same as adults) Lot 1. Bread, white 2. Bread, non white 3. Baking powder biscuits 4. Buns or dinner rolls 5. Banana bread 6. Sweet rolls 7. Tea Ring 8. Donuts 9. Muffins 10. Coffee Cake 11. Any Other Class 20 - Age 15 & Under Pies & Candy (Quantities same as adults) Lot 1. Small pie, one crust 2. Small pie, two crust 3. Fudge 4. Divinity 5. Caramel 6. Nut Brittle 7. Mints 8. Any other candy 9. Unfilled pie crust 10. Cake, white 11. Cake, dark 12. Bundt cake 13. Angel Food 14. Cobbler 15. Jelly roll 16. Other Class 21 - Age 15 & Under Cookies (Quantities same as adults) Lot 1. Rolled cookies 2. Drop cookies 3. Filled cookies 4. Peanut butter cookies 5. Chocolate chip cookies 6. Oatmeal cookies 7. Sugar cookies 8. Chocolate cookies 9. Snickerdoodles

10. Any Other

Rules for Food Preservation

Class 22 - Age 15 & Under Bars (Quantities same as adults) Lot 1. Brownies 2. Date 3. Lemon 4. Cherry 5. Raisin 6. Apple 7. Peanut Butter 8. Chocolate 9. Unbaked bars 10. Other

1. Exhibit in clear glass canning jars (1/2 pint, pint or quart) 2. Items must have been preserved within the last 12 months 3. No thickening or artificial color may be added to products. 4. Use preservation methods from the most current University of MN Extension publications. http://www.extension.umn.edu (A) All low acid products must be processed in a pressure canner. (B) Fruits, tomatoes, pickles, jams and jellies must be processed by boiling water bath. 5. Attach to jar a copy of a completed Exhibit Label. 6. Exhibits passing the appearance test may be opened and tested for final placing

Class 23 - Age 15 & Under (See rules for food preservation & attach exhibit label to jar) Lot 1. Fruit 2. Applesauce 3 Vegetables 4. Jellies 5. Jams 6. Sweet Pickles 7. Dill Pickles 8. Dehydrating 9. Other

- Processing Method/Time - Copy of Fair Book Exhibit Label Attached - Processing Method Time Filled in on Label - Appearance - Container - Seal - Headspace - Packing - Color - Clearness

Food Preservation Judging Criteria

ENTRY D AY Sunday, July 28 Judging Monday, July 29

Exhibit Label Product ___________________________Process Date____________ Boiling Water Bath Hot Pack__________ minutes or Raw Pack __________ minutes

Class 24 - Canned Fruit Lot 1. Apples 2. Applesauce 3. Apricots 4. Blueberries 5. Cherries 6. Peaches 7. Pears 8. Plums 9. Raspberries 10. Mixed Fruit 11. Other

Pressure Canner: (Circle gauge) Dial or Weighted __________ minutes __________ PSI Dehydration: Method_______________________________________ FOLD UNDER Name_____________________________________________________ Address___________________________________________________ City___________________________ State______ Zip_____________

Class 25 - Juices Lot 1. Apple 2. Grape 3. Tomato 4. Mixed 5. Cherry 6. Vegetable 7. Other

All Exhibits Must Be Pre-entered By July 22, 2019

Class 26 - Canned Vegetables Lot 1. Asparagus 2. Beans, yellow or green 3. Beets 4. Carrots 5. Corn, sweet 6. Peas 7. Pumpkin & Winter Squash 8. Tomatoes, USDA Method, whole or halved, raw pack, w/o added liquid 9. Tomatoes, USDA Method, quartered or crushed, hot pack, w/o added liquid 10. Tomatoes, MN Mixture 11. Ketchup 12. Chile Salsa 13. Spaghetti Sauce 14. Barbecue Sauce 15. Other

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Class 27 - Jellies Lot 1. Apple 2. Cherry 3. Grape 4. Plum 5. Raspberry, black or red 6. Strawberry 7. Zucchini 8. Any combination of fruit Class 28 - Jams Lot 1. Apple Butter 2. Apricot 3. Peach 4. Plum Butter 5. Raspberry, black or red 6. Strawberry 7. Rhubarb 8. Cherry 9. Plum Jam 10. Tomato, red or yellow 11. Any Other Class 29 - Sweet Pickles Lot 1. Apples 2. Beet 3. Bread and Butter 4. Cucumber, sliced, chunks or whole 5. Cucumber, lime 6. Peach 7. Tomato, green 8. Watermelon 9. Zucchini 10. Any Other Y ENTRY DA 28 ly Ju y, a Sund g Judgin July 29 Monday,

Class 30 - Dill Pickles Lot 1. Bean, green or yellow 2. Cucumber, green sliced or whole 3. Mixed 4. Asparagus 5. Other

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Class 31 - Relishes Lot 1. Apples 2. Corn 3. Cucumber 4. Zucchini 5. Mixed 6. Other

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Class 32 - Miscellaneous Lot 1. Sauerkraut 2. Soap, homemade 3. Honey 4. Maple Syrup 5. Other

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Class 33 - Dehydrating Lot 1. Apples 2. Bananas 3. Peaches 4. Pineapple 5. Other Single Fruit 6. Mixed Fruit 7. Tomatoes 8. Squash or Pumpkin 9. Other Single Vegetables 10. Mixed Vegetables 11. Herbs 12. Other

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Albert Lea, MN

DANNY & SUE STEELE, SUPERINTENDENTS 18681 660TH AVE., ALDEN, MN 507-265-3230 THEME FOR THE 2019 FLOWER & HORTICULTURE SHOW OLD MCDONALD COMES TO THE FAIR Judges: Mary Boorsma, Kathy Covington, Tom Hovde WELCOME TO FLORAL HALL ENTRY DAY - DEPARTMENT J - FLOWERS

We welcome you to exhibit in all possible divisions and classes. Entry day will be Monday, July 29, 11:00 AM to 7:00 PM. Exhibitors may use the 30 minute parking space at the west side of the Floral Hall for unloading exhibits.

Everything in Floral Hall - Department J will be Entered on Monday, July 29, 11:00 am to 7:00 pm. Judging will be Tuesday, July 30, 9:00 am

ALL EXHIBITORS ARE ASKED TO PRE-REGISTER BY JULY 22, 2019

Pre-Registration Saves Time As All of the Entry Tags will be ready when you arrive. Use the Entry Blank in the back of the Fair Book. Items may be added or deleted on Entry Day NO STANDING IN LINES IF PRE-REGISTERED RELEASE TIME WILL BE 5:00 PM, SUNDAY, AUGUST 4. PREMIUMS, SPECIAL PRIZES, RIBBONS AND EXHIBITS ARE TO BE PICKED UP BY THE EXHIBITOR (OR SOMEONE DESIGNATED) DURING THE RELEASE TIME, OR AT THE FAIR OFFICE WITHIN A FEW DAYS AFTER THE CLOSE OF THE FAIR. PLEASE BRING ID NUMBER. NO PREMIUMS OR RIBBONS WILL BE MAILED.

Monday Tuesday Wednesday Thursday Friday Saturday Sunday

GENERAL RULES 1. All flowers competing for premiums must have been home grown by person entering. Flowers and greens in arrangements need not be grown by exhibitor, but must be home grown, also must be arranged by exhibitor. 2. YOUTH EXHIBITORS ARE REQUIRED TO STATE THEIR AGE ON BOTH THE ENTRY SHEET AND ENTRY TAG. FAILURE TO DO SO WILL BE DISQUALIFICATION. CHECK CLASS FOR AGE REQUIREMENTS 3. In the Youth Class, parents may give verbal suggestions, but actual arrangements must be done by youth exhibitor. 4. AN EXHIBITOR MAY MAKE SEVERAL ENTRIES IN

CLASS, BUT ONLY ONE IN EACH LOT. FAILURE TO DO SO WILL BE DISQUALIFICATION.

5. It is the responsibility of the exhibitor to put all exhibits in the current class and lot. Special guidance will be given by the Assistant Superintendents. 6. A specimen cannot be entered in “Any Other” if there is a class or lot for that entry. Failure to do so will be disqualification. 7. Lots will be subdivided if there are many entries in that lot. 8. Entries having no competition will not be awarded a premium unless judged worthy. 9. Ribbons are not to be removed from exhibits until release time. 10. All possible care will be taken against loss or damage, however, all containers, figurines, etc. are entered at the exhibitors risk. The Fair Management is not responsible for any loss or damage. 11. As an education tool, it is suggested that if possible, you name your variety. If variety is unknown, state variety unknown. 12. There should be one plant per container, otherwise, enter in the Planter classes. 13. Noxious weeds, artificial flowers or foliage are not permitted in any display. 14. Exhibitors are encouraged to add fresh flowers, if necessary, to Arrangements, Mantels, Niches, or Table Artistry exhibits. 15. Exhibitors Choice - You MUST state theme on your entry tag. Failure to do so will be disqualification. 16. Any other variety or new variety, you MUST state name of variety if known or state variety unknown. Failure to do so will be disqualification. 17. The superintendents of this department reserves the right to dispose of any exhibit (flowers, plants, or foliage) during the fair that shows signs of spoilage, wilting, or damage.

CHAMPION PICTURES

Pictures of Champions only will be taken Thursday, August 1 from 2:00 pm to 4:00 pm for the Area Media.

BUILDING HOURS Entry Day 11:00 AM to 7:00 PM 9:00 AM to 10:00 PM 9:00 AM to 10:00 PM 9:00 AM to 10:00 PM 9:00 AM to 10:00 PM 9:00 AM to 10:00 PM Noon to Release time at 5:00 to 7:00 pm

SPECIAL PRIZES A Special Thank You from the Flower Department to the following sponsors of Special Prizes for the following classes. 1. Accents 155 S. Broadway, Alden, MN (507-874-3425) Class No. 1 - Roses/Adult Class No. 16 - Miniature Arrangements 2. Addie’s Floral and Gifts, 216 S. Broadway Ave., Albert Lea, MN (507-377-2081) Class No. 18 - Corsage and Gift Boxes 3. Albert Lea Seed House, 1414 West Main St., Albert Lea, MN (507-373-3161) Class No. 6 - Perennials - Youth Class No. 9, 10, 11 - Gladiolus/Adult, Youth, 3-Spike Class No. 22 - Indoor Flowering Container Gardening - Adult 4. Garden Diva Design Studio 80920 County Road 46, Hayward, MN (507-377-2579) Class No. 12 - Flower Arrangement - Youth Class No. 25 - Specialty Display 5. Hill’s Gardens, 2512 West Main St., Albert Lea, MN (507-373-7253) Class No. 2 - Roses - Youth Class No. 30 - Outdoor Containers - Youth

FLORAL

FLORAL HALL

SCORE CARD FOR ROSES Form . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25 Substance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 Color . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25 Stem and Foliage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 Size . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

6. Hilltop Greenhouse, 83204 300th St., Ellendale, MN (507-889-3271) Class No. 24 - Indoor Containers-Youth Class No. 29 - Outdoor Containers - Adult Class No. 34 - Niches Youth Exhibitor, 3 through 16, with most exhibits. 7. Hy-Vee Floral Shoppe, 2708 No. Bridge Ave., Albert Lea, MN (507-373-2180) Class No. 23 - Indoor Foliage Container Gardening - Adult Class No. 33 - Mantles 8. Lane's End Art Design 163 N. Powers, Alden, MN (507-874-2668) Class No. 26 - Plant Displays 9. Market Place Foods & Floral 1619 W. Main St., Albert Lea, MN (507-373-7357) Class No. 7 - Hosta - Adult Class No. 27 - Hanging Container 10. Plaza Floral & Garden Center 951 Plaza St. W., Albert Lea, MN (507-373-2379) Class No. 5 - Perennials - Adult Class No. 7 - Hosta - Youth Class No. 13, 14, 15 - Flower Arrangement Beginner, Intermediate, Advanced Class No. 17 - Combinaton Flower Arrangement Class No. 31 - Table Artistry/Youth 11. S hades of Jade Regional Garden Club, (507-377-3791) Class No. 32 - Table Artistry - Adult Class No. 35 - Youth Education 12. Souba Greenhouse & Garden Center 3801 W. Highway 14, Owatonna, MN (507-451-1444) 1601 West Main St., Albert Lea, MN (507- 377-2426) Class No. 3 - Annuals - Adult Class No. 4 - Annuals - Youth

Premiums paid on the following lots: 1st - $3.00 2nd - $2.00

Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion Roses Lot 1 Rose, Hybrid tea, white, 1 specimen Lot 2 Rose, Hybrid tea, pink or pink blend, 1 specimen Lot 3 Rose, Hybrid tea, yellow or yellow blend, 1 specimen Lot 4 Rose, Hybrid tea, red or red blend, 1 specimen Lot 5 Rose, Hybrid tea, any other, 1 specimen Lot 6 Rose, Floribunda, light color, 1 spray or 3 branches Lot 7 Rose, Floribunda, dark color, 1 spray or 3 branches Lot 8 Rose, Grandiflora, light color, 1 spray or 3 branches Lot 9 Rose, Grandiflora, dark color, 1 spray or 3 branches Lot 10 Rose, Polyantha, all colors, 1 spray Lot 11 Rose, Miniature, all colors, 1 spray Lot 12 Rose, Climber, all colors, 1 stem or cluster Lot 13 Rose, Shrub, all colors, 1 stem (3-5 blooms) Lot 14 Any other rose not listed above, MUST name variety or state variety unknown. Failure to do so will be disqualification. 1 spray or 1 stem.

Sponsors of Special Prizes may set up a display in Floral Hall. Tables 36"x60" will be furnished on a 'First Come" basis. Please make reservations with the superintendent by July 23. THRONE OF HONOR hampion and Reserve Champion winners will be selected from C each class, if quality merits, by the judge. Champion ribbon exhibits will be displayed on the Throne of Honor, if at all possible. HORTICULTURAL SOCIETY YOUTH AWARD innesota State Horticultural Society sponsors this award to the M Youth Exhibitor with the most number of exhibits in Department J - Youth Flowers. The recipient can receive this award only once.

DEPARTMENT J FLOWERS Class No. 1 - Roses - Adults

3rd - $1.00

Ever ything in Floral Hall Department J will be Ente red on Mon., July 29 , 11:00 am-7 :00 pm Judging will be Tuesday, July 30 9:00 am

A) The correct name of the rose must be specified on the entry tag or state name not known. Failure to do so will be disqualification. ONLY CORRECTLY NAMED ENTRIES WILL BE ELIGIBLE FOR CHAMPION AND RESERVE CHAMPION RIBBONS. B) Roses must be grown by exhibitor. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) The superintendents of this dept. reserves the right to dispose of any exhibit that shows sign of spoilage, wilting or damage.

Class No. 2 - Roses - Youth A) Roses must be grown by exhibitor B) E xhibitors age 3 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage.

Class No. 3 - Flower Specimens - Annual - Adult Class No. 4 - Flower Specimens - Annual - Youth A) Specimen flowers must be grown by exhibitor. B) Exhibitors in Class 4 Youth: Exhibitors ages 3 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) You MUST put the variety on your entry tag or state variety unknown in the any other lots (66, 67, 68 & 69). Failure to do so will be disqualification. D) You MUST have the correct number of blooms, stems, etc., no more no less. Failure to do so will be disqualification. E) You may exhibit in more that one lot, but only on entry in each lot. Failure to do so will be disqualification. F) T he superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for each class. Special prize for each Class Champion. Lot 1 Ageratum, 3 stems Lot 2 Alyssum, 3 stems Lot 3 Aster, single or double, 1 variety, 3 blooms Lot 4 Bachelor Buttons, 5 stems Lot 5 Bacopa, 5 stems Lot 6 Balsam, 3 stems Lot 7 Bells of Ireland, 3 stems Lot 8 Calendula, 3 blooms Lot 9 Calibrachoa (Millionbelles/Superbelles) 5 stems Lot 10 Calla Lily, 3 stems Lot 11 Calliopsis, 3 stems Lot 12 Canna, 3 blooms Lot 13 Celosia, crested cox comb, 2 stems Lot 14 Celosia, plumed, 2 stems Lot 15 Cleome, annual that seeds itself, 1 stem Lot 16 Coleus, Foliage, 1 variety, 3 stems Lot 17 Coleus, Foliage, 3 variety, 1 stem of each variety Lot 18 Cosmos, 1 variety, 3 stems Lot 19 Cosmos, red, 3 stems Lot 20 Dahlia, annual seed, 3 blooms Lot 21 Dahlia, large, over 8” in diameter, 1 bloom Lot 22 Dahlia, medium, 4”-8” in diameter, 1 bloom Lot 23 Dahlia, miniature, under 4" in diameter, 3 blooms Lot 24 Dusty Miller, 3 stems Lot 25 Gazania, 5 blooms Lot 26 Geranium (annual) 3 blooms Lot 27 Gomphrena, 5 stems Lot 28 Impatiens, single, one variety, 3 sprays Lot 29 Impatiens, double, one variety, 3 sprays Lot 30 Impatiens, New Guinea, 3 sprays Lot 31 Lisianthus, 3 stems Lot 32 Marigold, large yellow over 3” , 3 blooms Lot 33 Marigold, large orange over 3”, 3 blooms Lot 34 Marigold, medium yellow 2-3”, 3 blooms Lot 35 Marigold, medium orange 2-3”, 3 blooms Lot 36 Marigold, dwarf yellow under 2”, 5 blooms Lot 37 Marigold, dwarf orange under 2”, 5 blooms Lot 38 Marigold, dwarf bi-color, under 2'', 5 blooms Lot 39 Marigold, any other (white, etc.) 3 blooms Lot 40 Nasturtium, single or double, 5 blooms Lot 41 Nicotiana, 5 stems Lot 42 Ornamental Grasses, 5 stems Lot 43 Osteospermum, 5 blooms Lot 44 Pansies, 3 blooms (no leaves) Lot 45 Petunia, single, 1 variety, 3 sprays Lot 46 Petunia, double, 1 variety, 3 sprays Lot 47 Petunia, miniature, 1 variety, 3 sprays Lot 48 Phlox, annual, 1 variety, 3 stems Lot 49 Salvia, (annual) blue, 3 stems Lot 50 Salvia, (annual) red, 3 stems Lot 51 Salvia, (annual) any other color, 3 stems Lot 52 Scabiosa, 5 stems Lot 53 Snapdragon, 3 spikes Lot 54 Statice, annual, any variety, 3 stems Lot 55 Strawflower, 5 stems Lot 56 Sunflower, ornamental, 6'' and under, 1 stem Lot 57 Sweet Pea, 3 stems Lot 58 Torenia, 5 sprays Lot 59 Tuberous Begonia, 1 stem

Premiums paid on following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion.

Lot 1 Tea Rose, 1 Bloom Lot 2 - Floribunda/Grandiflora, 1 spray or 3 branches Lot 3 - Any other rose not listed above, 1 spray or 1 stem

Guide for Specimen Display Exhibitors 1. New exhibitors are encouraged and will be given special guidance in registering and exhibiting. 2. Containers will be furnished for the Roses and Specimen exhibits. 3. Where possible, long uniform stems are best in scale. 4. Foliage, healthy and free of injury, should be left on. Remove foliage below the water line. 5. Blooms should be as uniform in size as possible and true to type. 6. Be sure to have the correct number of blooms or stems required - no more or no less. Extra flowers may be brought along in case a specimen is damaged. 7. Blooms should be near or “at peak”, never over-bloomed for best exhibit, cut off dead blossoms and seed heads. 8. All Dahlia’s and Zinnia’s should be “disbudded,” but foliage left on Dahlias - 1-2 pairs of leaves. 9. Leave “legs” (seed pots) on Cleomes. 10. Remove foliage from “Bells of Ireland.” 11. Because of the way Pansy’s and Viola’s grow, leaves do not need to be on the stems. 12. In Single Specimen displays, no ribbons, bows, greens or colored containers should be used in exhibits. 13. Watch for water or fertilizers stains on petals. 14. Definitions: Bloom - a stem with a single flower, such as Nasturtium. Branch - off shoot from main stem, such as Rose. Bud - is not a bloom and cannot be considered for any award of a bloom. Spike - length of stem or stalk, usually unbranched and elongated bloom, such as Snap Dragon. Stem - main axis of a plant; leaf and flower bearing, such as Sweet Peas Spray - terminal flowering growth of stem - could have lots of flowers, such as Chrysanthemums. Variety/Cultivar - refers to color or kind. 15. Hosta - No signs of disease, insects, or any damage. Must be mature & firm. Also, the leaf is to be cleaned & have a neatly trimmed stem. 16. Flower that are protected by law and those considered noxious weeds will not be accepted for exhibit. 17. Help will be given as to the correct naming of specimens and to its class and lot.

SCORE CARD FOR FLOWER JUDGING

Design Scale of Points Conformance to Schedule...........................................................15 Design Principles: balance, dominance contrast, rhythm, proportion & scale........................................45 Creativity & Expression...............................................................25 Superiority in all Respects..........................................................15 total 100 Horticulture Scale of Points Botanical Name of Specimen(s)....................................................5 Cultural Perfection: maturity, size, form, stem, foliage, color..................................................................................60 Condition/Grooming/Staging...................................................25 Distinction (Superior Quality)....................................................10 total 100

Lot 60 Verbenas, 3 stems Lot 61 Vinca, 5 stems Lot 62 Viola, 5 blooms (no leaves) Lot 63 Zinnia, large, over 4 â&#x20AC;? in diameter, 1 variety, 3 stems Lot 64 Zinnia, medium, over 2"-4", 1 variety, 3 stems Lot 65 Zinnia, small, 1/2"-2", 1 variety, 5 stems Lot 66 Any other small variety specimen not listed above, MUST name variety or state variety unknown on entry tag or you will be disqualified. 5 stems Lot 67 Any other large variety specimen not listed above, MUST name variety or state variety unknown on entry tag or you will be disqualified. 3 stems Lot 68 Any small new variety for current year, MUST name variety or state variety unknown on entry tag or you will be disqualified. 5 stems Lot 69 Any large new variety for current year, MUST name variety or state variety unknown on entry tag or you will be disqualified. 3 stems.

Lot 38 Phlox (old fashioned), 3 stems Lot 39 Poppy, 5 stems Lot 40 Rudbeckia, any other variety no already listed, 3 stems Lot 41 Russian Sage, 1 stem Lot 42 Salvia (perennial) 3 branches Lot 43 Sedum, 3 stems Lot 44 Statice (name variety), 1 stem Lot 45 Sweet Peas (perennial), 5 stems Lot 46 Sweet William, 3 stems Lot 47 Veronica Speedwell, 5 spikes Lot 48 Viola, 5 stems Lot 49 Yarrow, 3 stems Lot 50 Any other small variety specimen not listed above, MUST name variety or state variety unknown on entry tag or you will be disqualified. 5 stems Lot 51 Any other large variety specimen not listed above, MUST name variety or state variety unknown on entry tag or you will be disqualified. 3 stems Lot 52 Any small new variety for current year, MUST name variety or state variety unknown on entry tag or you will be disqualified. 5 stems Lot 53 Any large new variety for current year, MUST name variety or state variety unknown on entry tag or you will be disqualified - 3 stems.

Class No. 5 - Flower Specimens - Perennials - Adult Class No. 6 - Flower Specimens - Perennials - Youth A) Specimen flowers must be grown by the exhibitor. B) E xhibitors in Class 6 Youth: Exhibitors ages 3 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) You MUST put the variety on your entry tag or state variety unknown in the any other lots (50, 51, 52 & 53). Failure to do so will be disqualification. D) You MUST have the correct number of blooms, stems, etc, no more or no less. Failure to do so will be disqualification. E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for each class. Special prize for each Class Champion. Lot 1 Astilbe, 3 stems Lot 2 Babyâ&#x20AC;&#x2122;s Breath, 1 stem Lot 3 Balloon Flower, 3 stems Lot 4 Bee Balm, 3 stems Lot 5 Black-eyed Susan, 3 stems Lot 6 Blanket Flower, 3 stems Lot 7 Butterfly Plant (Asciepios) 1 stem Lot 8 Campanula, 3 stems Lot 9 Chrysanthemum (any variety), 3 stems or 1 spray Lot 10 Coneflower (Echincea), any color, 3 stems Lot 11 Coral Bells, 5 stems Lot 12 Coreopsis, 3 stems/1 spray Lot 13 Daisy, Gloriosa, 5 stems Lot 14 Daisy, Shasta, 5 stems Lot 15 Daisy, any other and MUST be named on entry tag, 5 stems Lot 16 Delphinium, 1 spike Lot 17 Dianthus (pinks), 5 stems Lot 18 Fern, 3 leaves Lot 19 Geranium (perennial), 5 stems Lot 20 Golden Glow, 3 stems Lot 21 Hibiscus, 1 bloom Lot 22 Hollyhock, 1 spike Lot 23 Hydrangea, 1 bloom Lot 24 Joe-Pye Weed, 1 stem Lot 25 Johnny Jump-ups, 5 stems Lot 26 Liatris, 1 spike Lot 27 Lily, Asiatic, 1 stem Lot 28 Lily, Day, 1 stem Lot 29 Lily, Oriental, 1 stem Lot 30 Lily, Tiger, 1 stem Lot 31 Lily, any other, 1 stem Lot 32 Lobelia, 5 stems Lot 33 Malva, 5 stems Lot 34 Obedient Plant, 3 spikes Lot 35 Ornamental Grasses, 5 stem Lot 36 Phlox (perennial, 1 variety), 3 stems Lot 37 Phlox (perennial, assorted variety) 3 stem

Class No. 7 - Hosta - Adult Class No. 8 - Hosta - Youth A) Specimen must be grown by exhibitor. B) Exhibitors in Class 8 Youth: Exhibitors ages 6 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) You MUST have the correct number of leaves, no more or no less. Failure to do so will be disqualification. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion Ribbons for each class Special prize for each Class Champion. Lot 1 Hosta leaves, solid, large over 5" wide, 1 leaf Lot 2 Hosta leaves, solid, medium 3"-5" wide, 2 leaves same variety Lot 3 Hosta leaves, solid, small under 3" wide, 2 leaves same variety Lot 4 Hosta leaves, variegated, large over 5" wide, 1 leaf Lot 5 Hosta leaves, variegated, medium 3"-5" wide, 2 leaves same variety Lot 6 Hosta leaves, variegated, small under 3" wide, 2 leaves same variety Lot 7 Hosta leaves, edged, large over 5" wide, 1 leaf Lot 8 Hosta leaves, edged, medium 3"-5" wide, 2 leaves same variety Lot 9 Hosta leaves, edged, small under 3" wide, 2 leaves same variety

GLADIOLUS

Rules For Exhibitors

1. Open to all exhibitors. 2. An exhibitor may make any number of entries in each class, but only one entry in each lot. 3. Spikes from which the terminal bud or buds (the tip of the glad) have been removed will have to be disqualified. Removal of two lower florets will be permitted without disqualifications. Inferior entries will not receive ribbons. 4. All gladiolus exhibited must be owned and grown by the exhibitor. Gladiolus Exhibition Guidelines 1. Stems should be at least 10”-12” tall to fit the containers (we supply), which is 12” tall. 2. Florets must be above the container. 3. Sheath should remain on the stem, when lower floret is removed. 4. Removal of the lower two florets will be permitted without disqualification. 5. Bud shoots are not allowed. 6. Must have some greenery showing. 7. Spikes from which the terminal bud or buds have been removed will be disqualified. (Terminal = the tip of the glad spike). 8. Points will be deducted for crooked stems, deformed florets, irregularities on the foliage or flowers and for non-uniformity between the florets. 9. There should be a gradual decrease in the size of the florets as they go up the spikes. 10. Florets should be arranged uniformly on a spike. They should not be facing downwards or to the sides. 11. T he number of open and half open florets should equal 50-55% of the overall length of the spike, as long as the spike is still balanced.

Class No. 9 - Gladiolus - Single Spike - Adult Class No. 10 - Gladiolus Single Spike - Youth A) The spike must be grown by the exhibitor. B) Exhibitors in Class 10 Youth: Exhibitors ages 3 through 16 years are invited to exhibit in this class. YOU MUST INCLUDED AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry on each lot. Failure to do so will be disqualification. D) T he superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion Ribbons for each class. There will be only 1 special prize for Classes 9, 10 & 11. The judge will determine who will receive the prize. Lot 1 - White Lot 16 - Pink (light), Markings Lot 2 - White, Markings Lot 17 - Pink (dark) Lot 18 - Pink (dark), Markings Lot 3 - Yellow Lot 19 - Lavender Lot 4 - Yellow, Markings Lot 5 - Buff Lot 20 - Lavender, Markings Lot 6 - Buff, Markings Lot 21 - Purple Lot 22 - Purple, Markings Lot 7 - Orange Lot 8 - Orange, Markings Lot 23 - Violet (blue) Lot 24 - Violet (blue), Markings Lot 9 - Salmon Lot 10 - Salmon, Markings Lot 25 - Green Lot 26 - Green, Markings Lot 11 - Red Lot 12 - Red, Markings Lot 27 - Smoke Lot 28 - Smoke, Markings Lot 13 - Red (Dark) Lot 14 - Red (Dark), Markings Lot 29 - Any other color Lot 15 - Pink (light) Class No. 11 -Gladiolus - Three Spikes - Adult & Youth A) This class is for adults and also youth exhibitors ages 3 through 16. YOUTH EXHIBITORS MUST INCLUDE AGE OF EXHIBITORS ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. B) Three spikes of same color or variety. C) The spikes must be grown by the exhibitor D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) T he superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage.

Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion Ribbons for each class. There will be only 1 special prize for Classes 9, 10 & 11. The judge will determine who will receive the prize. Lot 1 - Youth, under 3 1/4" Lot 2 - Youth, 3 1/4"- 4 1/2" Everything in Floral Hall Lot 3 - Youth, over 4 1/2" Department J will be Ent Lot 4 - Adult, under 3 1/4" ered on Mon., July 29 , 11:00 am-7 Lot 5 - Adult, 3 1/4" - 4 1/2" :00 pm Judging will Lot 6 - Adult, over 4 1/2" be

PROFESSIONAL BROKERS AND AUCTIONEERS

LANDPROZ BROKER AUCTIONEER

Tuesday, July

Minnesota and Iowa 507-383-1067 gregjensen@landproz.com

Minnesota / Iowa / Missouri / South Dakota / Wisconsin / Illinois � sales@LandProz.com

SCALE OF POINTS Florets: 40 Total Spike: 60 Total Color 30 Structure 40 Structure 10 Balance 20

� 1-844-GO-4-PROZ

Broker Greg Jensen - MN, IA / Broker Brian Haugen - MN, SD, IA, WI, IL / Broker Amy Willett - MO LandProz Real Estate, LLC / 111 East Clark Street, Albert Lea, MN 56007

30 9:00 am

FLOWER ARRANGEMENTS

D) Flowers and greens need not be grown by exhibitor, but MUST BE HOME GROWN. E) T he superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. There will be only 1 special prize for Classes 13, 14 & 15. The judge will determine who will receive the prize.. Lot 1 Wedding Song Lot 2 Summertime, Fun Time (rainbow of color) Lot 3 Pretty in Pink (use all pink) Lot 4 Happy Easter Lot 5 And on His Farm He Had a Dog E-I-E-I-O Lot 6 Exhibitors Choice (MUST state the theme)

Guide for Flower Arrangement 1. Only one entry per lot per exhibitor. Entry must be the work of the exhibitor. 2. Important to remember good design, originality, color combination, condition of flowers and greens and proper container.â&#x20AC;&#x2122; 3. All fresh and dried flowers do not need to be grown by the exhibitor, but MUST BE HOME GROWN. No commercially grown materials may be used. 4. It is recommended that oasis (a water absorbing foam material) be used for flower design. This material helps to hold the flowers stems and greens in place. 5. Arrangement accessories, i.e. figurines, candles, etc. are permissible in carrying out the theme. 6. A United State Flag should not be displayed within the arrangement in any class. â&#x20AC;&#x2C6;It may be placed beside it. 7. Leaf shine is not acceptable. 8. Fresh flowers in arrangements are encouraged during the fair if you desire.

Class No. 15 - Flower Arrangement - Adult Advanced A) This is a class for 6th year or more exhibitors or anyone who has received a Grand Champion ribbon in the intermediate class. (Beginners and intermediate may also exhibit in this class.) B) You MUST state your theme on your entry tag in the Exhibitors Choice class. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) Flowers and greens need not be grown by exhibitor, but MUST BE HOME GROWN. E) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. There will be only 1 special prize for Classes 13, 14 & 15. The judge will determine who will receive the prize. Lot 1 It's For the Birds Lot 2 Over the Rainbow (rainbow of color) Lot 3 You Are My Sunshine (use all yellow) Lot 4 Holiday Happiness (MUST name your holiday) Lot 5 And on His Farm He Had a Cow E-I-E-I-O Lot 6 Exhibitors Choice (MUST state the theme)

Class No. 12 - Flower Arrangement - Youth A) Exhibitors ages 6 through 16 are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) You MUST state your theme on your entry tag in the Exhibitors Choice class. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) Flowers and greens need not be grown by exhibitor, but MUST BE HOME GROWN. E) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion Ribbons for each class. Special prize for the Class Champion

Lot 1 Lot 2 Lot 3 Lot 4 Lot 5 Lot 6

At the Ball With Cinderella Summer Fun (rainbow of color) Back to School The Grinch And on His Farm He Had a Horse E-I-E-I-O Exhibitors Choice (MUST state theme)

Class No. 16 - Miniature Arrangement A) Exhibit will be judged on design, plant materials, container, arrangement, color and originality. B) Flowers and greens MUST BE HOME GROWN. C) ARRANGEMENT NOT OVER 6 INCHES OVER ALL. D) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for Class Champion. Lot 1 Youth 6 through 16 years of age. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG OR YOU WILL BE DISQUALIFIED. Lot 2 Adult Exhibitor

Class No. 13 - Flower Arrangement - Adult Beginner A) A class for beginners. This is a class for 1st and 2nd year exhibitors ONLY. Records will be kept as to how many years an exhibitor has exhibited in the beginner class. If you exhibit more than two years, you will be disqualified.. B) You MUST state your theme on your entry tag in the Exhibitors Choice class. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) Flowers and greens need not be grown by exhibitor, but MUST BE HOME GROWN. E) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. There will be only 1 special prize for Classes 13, 14 & 15. The judge will determine who will receive the prize. Lot 1 I'm a Little Teapot Lot 2 Floral Splendor (rainbow of color) Lot 3 Singing the Blues (use all blue) Lot 4 Be My Valentine Lot 5 And on His Farm He Had a Pig E-I-E-I-O Lot 6 Exhibitors Choice (MUST state theme) Class No. 14 - Flower Arrangement - Adult Intermediate A) You may exhibit a MAXIMUM of 3 years or if you receive a Grand Champion before that, you MUST then exhibit in the advanced class. Records will be kept on this class. (Beginners may also exhibit in this class). B) You MUST state your theme on your entry tag in the Exhibitors Choice class. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification.

Class No. 17 - Combination Arrangements A) Exhibit will be judged on design, plant materials, container, arrangement, color and originality. B) Flowers and greens MUST BE HOME GROWN. C) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for the Overall Class Champion. Lot 1 Arrangements using dried materials. May use dried seeds and/or flowers, a variety of other dried materials or both in your arrangement. Lot 2 Arrangements using flowers, fresh, dried or both. Must use garden grown fruits, vegetables or both in any type of a container to enhance your entry. Lot 3 Flowers in a colorful container. Choose five varieties of garden flowers, fresh, dried or both. Arrange in a colorful container of your choice. Lot 4 Basket or container of wild flowers MUST BE GROWN FROM SEED. Lot 5 Basket or container arrangement of perennials.

INDOOR CONTAINERS

Class No. 18 - Corsages, Gift Boxes & Flower Critters - Adult & Youth A) Exhibitors in Lots 2, 4, 6 & 8 Youth: Exhibitors ages 6 through 16 years of age invited to exhibit in the class. YOU MUST INCLUDED AGE OF EXHIBITOR ON ENTRY AND ENTRY TAG. Failure to do so

(Single Plant Grown Indoors)

will be disqualification. B) Use fresh materials only. (Commercial materials may not be used). C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification.

Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for Class Champion. Lot 1 Corsages - Adult Exhibitor Lot 2 Corsage - Youth Exhibitor Lot 3 Gift Box - Adult Exhibitor - You must use fresh flowers to decorate your gift box. Lot 4 Gift Box - Youth Exhibitor. You must use fresh flowers to decorate your gift box. Lot 5 Gift Box - Adult Exhibitor - You must use dried flowers to decorate your gift box. Lot 6 Gift Box - Youth Exhibitor. You must use dried flowers to decorate your gift box. Lot 7 Flower Critter - Adult Exhibitor. You must use fresh flowers to decorate your critter. Minimum of 5 varieties of home grown flowers. Your base must be real not artificial such as a potato, cucumber, ear of corn, etc. Lot 8 Flower Critter - Youth Exhibitor. You must use fresh flowers to decorate your critter. Minimum of 3 varieties of home grown flowers. Your base must be real not artificial such as a potato, cucumber, ear of corn, etc.

SPECIAL CLASSES Class No. 19 - Flower Exhibits

From Care Centers, Living Assistance Residences Class No. 20 - A Class for People with Developmental Disabilities A) In Lot 1-Flower Specimens, go to Class 3 & 5 (annuals & perennials). Find the flower you are entering. This will tell you how to display your entry (the number of blooms, sprays, etc.) B) Flower specimens are to be grown by the exhibitor. C) You MUST have the correct number of specimens, no more or no less. Failure to do so will be disqualification. D) You may exhibit in more than one lot, but only one exhibit in each lot. Failure to do so will be disqualification. E) You MUST provide a drainage try and watering instructions for lots 4, 5, 6, 7. F) T he superintendents of this department reserves the right to dispose

of any exhibit that shows sign of spoilage, wilting, or damage.

Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons awarded for the class. Lot 1 Flower specimens, (see A above) Lot 2 An arrangement of fresh garden flowers Lot 3 A bouquet of fresh garden flowers in a vase or container Lot 4 Indoor container grown plant, flowering Lot 5 Indoor container grown plant, foliage Lot 6 Cactus Lot 7 Outdoor Patio Container

Class No. 21- Garden Clubs Premiums paid on the following lots: 1st - $15.00 2nd - $10.00 3rd - $5.00 Champion and Reserve Champion ribbon for the class. Flowers and plants used must be garden grown or native. Filler, foliage and accessories may be used. Each display must have an additional aid or theme that may be of value to the spectator. Each display should be an interpretation of the theme. Champion and Reserve Champion ribbons for class. Education Impact . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 points Distinction and originality . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 points Cultural perfection and condition . . . . . . . . . . . . . . . . . . . . . . . . . 20 points Design and harmony . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 points Total . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Point Lot 1 Each Garden Club should display should follow the theme of the building. The judge will select a Champion and Reserve Champion arrangement from the Champion Garden Club Display. Champion & Reserve Champion ribbons ONLY will be awarded for these arrangements. There is NO premium for these two arrangements.

Class No. 22 - Container Grown Plants - Flowering - Adult (Those grown primarily for their flowers.) A) Only one plant per container, must have been grown by exhibitor, in same container at least 3 months prior to the County Fair. Plants should display healthy leaves. B) You MUST label plants name on entry tag in the any other lot or state name unknown. Failure to do so will be disqualification. C) Please include watering instructions and you MUST provide a drainage tray with your exhibit. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for the class. Special Prize for the Class Champion. Lot 1 African Violet Lot 2 Begonias, Tuberous Lot 3 Begonias, other than Tuberous Lot 4 Chenille (Firetails) Ever ything in Lot 5 Cyclamen Floral Hall - Departmen Lot 6 Fuchsia t J will be Lot 7 Geranium Entered on Lot 8 Gloxinia Mon., July 29 , 11:00 Lot 9 Hibiscus am-7:00 pm Lot 10 New Guinea Impatiens Judging will Lot 11 Oxalis (Shamrock) be Tuesday, July 30 9:00 Lot 12 Primrose am Lot 13 Rose, miniature Lot 14 Shrimp Plant Lot 15 Any other flowering container grown plant not listed (MUST state name or state variety unknown) Class No. 23 - Container Grown Plants - Foliage - Adults A) Only one plant per container, must have been grown by exhibitor, in same container at lease 3 months prior to the County Fair. Plants should display healthy leaves. B) You MUST label plants name on entry tag in the any other lot or state name unknown. Failure to do so will be disqualification. C) Please include watering instructions and you MUST provide a drainage tray with your exhibit. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for the class. Special Prize for the Class Champion. Lot 1 Aloe Lot 2 Arrowhead Plant (Nephthytis) Lot 3 Baby Tears (Heixine) Lot 4 Begonia, Rhizomatous (Rex, etc.) Lot 5 Bromeliads (any other not listed) Lot 6 Cactus, pots under 8â&#x20AC;? Lot 7 Cactus, pots 8" or over Lot 8 Caladium Lot 9 Chlorophytum (Spider Plant) Lot 10 Coleus Lot 11 Crossula (Jade, etc.) Lot 12 Croton Lot 13 Dieffenbachia (Dumcane) Lot 14 Draceana (Corn Plant, etc.) Lot 15 Echeveria (Hen and Chicks) Lot 16 Euphorbia (Crown of Thorns) Lot 17 Fern, any other Lot 18 Ficus - Fig (includes rubber plant, etc.) Lot 19 Gynura (Purple Passion vine) Lot 20 Hoya Lot 21 Ivy (German) Lot 22 Ivy (Cissus Thombifolia, Grape)

Lot 23 Ivy (Hederas, True Ivies) Lot 24 Ivy (Plectranthus, Swedish) Lot 25 Ivy (any other, MUST state name) Lot 26 Maranta (Prayer Plant) Lot 27 Palms Lot 28 Peace Lily Lot 29 Peperomia Lot 30 Philodendron Lot 31 Pilea (Artillery Plant, etc.) Lot 32 Polka Dot Plant (Hypoestes) Lot 33 Pothos (Epipremnum) Lot 34 Rhoeo ( Moses in the Cradle) Lot 35 Sanservaris (Snake Plant - Mother-In-Lawâ&#x20AC;&#x2122;s Tongue) Lot 36 Schefflera Lot 37 Schlumbergera and Zygo Cactus (Christmas and Thanksgiving Cactus) Lot 38 Succulents (any other, not listed) Lot 39 Tolmiea (Piggy-Back Plant, Mother of Thousands) Lot 40 Tree Type Lot 41 Tropical Plants Lot 42 Zebrina (Wandering Jews, etc.) Lot 43 Any other foliage container grown plant not listed (MUST state name or state variety unknown)

Class No. 24 - Indoor Container Gardening - Youth A) E xhibitors ages 6 through 16 are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) O nly one plant per container. You must own and care for your plants. Must have been grown by exhibitor, in same container at least 3 months prior to the County Fair. Plants should display healthy leaves. C) You MUST label plants with their common name on the entry tag in all lots. If name is not known, state name not know. Failure to do so will be disqualification. D) Please include watering instructions and you MUST provide a drainage tray with your exhibit. E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage.

Class No. 26 - Container Grown Plant Display A) You MUST name each plant or state variety unknown on a label. Failure to do so will be disqualification. B) Must have been grown by exhibitor, in same container at least 3 months prior to the County Fair. C) Please include watering instructions and you MUST provide a drainage tray with your exhibit. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion, Lot 1 Display to include 5 of your favorite plants which must be home grown. (MUST state name or state variety unknown for each plant) Lot 2 Display to include 3 of your favorite plants which must be home grown. (MUST state name or state variety unknown for each plant) Lot 3 Select 3 of your favorite flowering container plants and display in a basket or container. (MUST state name or state variety unknown for each plant) Lot 4 Select 3 of your favorite foliage container plants and display in a basket or container. (MUST state name or state variety unknown for each plant) Lot 5 Select a combination of both foliage & flowering container plants and display in a basket or container. (MUST state name or state variety unknown for each plant)

Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion Ribbons for the Class. Special prize for the Class Champion. Lot 1 Container Grown - Flowering type (MUST state name or state variety unknown) Lot 2 Container Grown - Foliage type (MUST state name or state variety unknown) Lot 3 Cactus Plant (MUST state name or state variety unknown) Class No. 25 - Specialty Gardens and Plants - Adults & Youth A) E xhibitors in Lots 6, 7, 8, 9, & 10 Youth: Exhibitors ages 6 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON THE ENTRY SHEET AND ENTRY TAG. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) M ust have been grown by exhibitor in same container at least 3 months prior to the county fair. C) P lease include watering instructions and you MUST provide a drainage tray with your exhibit. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) T he superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage.

Lot 1 Dish & Fairy Gardens - Adult Exhibitor. An artistic arrangement of plants that consist of cactus or foliage plants in a shallow container that creates a miniature landscape, tells a story, or creates a mood. You may include miniature items, such as faries, gnomes, etc. to tell a story. Lot 2 Terrariums - Adult Exhibitor. You may include miniature items, such as faries, gnomes, etc. to tell a story. Lot 3 Planter - Adult Exhibitor. A single container with more than one plant, that consists of annuals/blooming plants, in an artistic arrangement, all requiring the same culture, having been planted at least 3 months prior to the fair. Lot 4 Water Garden for on table top - Adult Exhibitor Lot 5 Any other unusual foliage plant in a dish or container - Adult Exhibitor. Lot 6 Dish Garden - Youth Exhibitor. See instruction in Lot 1 Lot 7 Terrariums - Youth Exhibitor. Lot 8 Planter - Youth Exhibitor. See instruction in Lot 3 Lot 9 Water Garden for on table top - Youth Exhibitor Lot 10 Any other unusual foliage plant in a dish or container - Youth Exhibitor

Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion Ribbons for the Class. Special prize for the Class Champion.

HANGING CONTAINERS

OUTDOOR CONTAINERS

Class No. 27 - Basket Container & Wall Pouches Adult & Youth A) E xhibitors in Lots 4, 5, & 6 Youth: Exhibitors ages 6 through 16 are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) P lant material must be hanging type. C) Must have been grown by exhibitor in same container at least 3 months prior to the county fair. D) P lease include watering instructions and you MUST provide a drainage tray with your exhibit. E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage.

Class No. 29 - Outdoor Container Plants - Adult Class No. 30 - Outdoor Container Plants - Youth A) Exhibitors in Class 30 Youth: Exhibitors ages 6 through 16 are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) Must be a summer outdoor container. Flowering plants must be in bloom. C) Must have been grown by exhibitor in same container at least 3 months prior to the county fair. D) Please include watering instructions and you MUST provide a drainage tray with your exhibit. E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) T he superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage.

Premiums paid on the following lots: 1st - $4.00 2nd - $3.00 3rd - $2.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion Lot 1 Hanging Basket Container or Wall Pouch - Flowering Type - Adult Exhibitor Lot 2 Hanging Basket Container or Wall Pouch - Foliage Type - Adult Exhibitor Lot 3 Hanging Basket Container or Wall Pouch Combination Flowering and Foliage - Adult Exhibitor Lot 4 Hanging Basket Container or Wall Pouch - Flowering Type - Youth Exhibitor Lot 5 Hanging Basket Container or Wall Pouch - Foliage Type - Youth Exhibitor Lot 6 Hanging Basket Container or Wall Pouch Combination Flowering and Foliage - Youth Exhibitor

Premiums paid on the following lots: 1st - $4.00 2nd - $3.00 3rd - $2.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion Lot 1 Foliage plants (one variety or cultivar) Lot 2 Flowering plants (one variety or cultivar) Lot 3 Combination container plantings - flowering Lot 4 Combination container plants - foliage Lot 5 Combination container plants - flowering and foliage Lot 6 Unusual container such as logs, shoe box, etc. flowering, foliage or combination

TABLE ARTISTRY

Class No. 31 - Table Artistry - Youth A) Exhibitors ages 6 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) EXHIBITOR MUST SET-UP THEIR OWN TABLE SETTING. FAILURE TO DO SO WILL BE DISQUALIFICATION. C) Your theme MUST be on the entry tag in the Exhibitors Choice lot. Failure to do so will be disqualification. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) Flowers and greens need not be grown by exhibitor, but MUST BE HOME GROWN. F) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage.

WALL HANGINGS

Class No. 28 - Wreaths/Swags All materials must be from nature. Accessory materials permitted Premiums paid on the following lots: 1st - $4.00 2nd - $3.00 3rd - $2.00 Lot 1 Wreaths, using fresh natural materials Lot 2 Wreaths, using dried natural materials Lot 3 Swags, using fresh natural grown materials Lot 4 Swags, using dried natural materials

All Exhibits Must Be Pre-entered By July 22, 2019

Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion. One place setting and a centerpiece of fresh home grown garden flowers. Flowers need not be grown by the exhibitor but must be arranged by the exhibitor. Other natural plant material may be used to supplement the arrangement. If used, the tablecloth must cover the table completely, overhang 12" to 18". Include napkins, but no flatware. Please bring your own card table. Lot 1 A Muppet Party (favorite muppet/muppets) Lot 2 A Teddy Bear Picnic Lot 3 A Minnesota Twins Victory Party Lot 4 Here Comes Peter Cottontail Lot 5 And on His Farm He Had a Chicken E-I-E-I-O Lot 6 Exhibitors Choice (MUST state theme)

YOUTH EDUCATION Class No. 35 - Youth

Class No. 32- Table Artistry - Adult

A) EXHIBITOR MUST SET-UP THEIR OWN TABLE SETTING. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) Your theme MUST be on the entry tag in the Exhibitors Choice lot. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) Flowers and greens need not be grown by exhibitor, but MUST BE HOME GROWN. E) The superintendents of this department reserves the right to dispose

A) E xhibitors in Class 35 Your: Exhibitors ages 6 through 16 are invited to exhibit in this class. You must include age of exhibitor on entry sheet and entry tag. Failure to do so will be disqualification. B) Y ou DO NOT need to bring a garden exhibit to enter this class. C) E xhibitor MUST do their own exhibit D) You may exhibit in more that one lot, but only one entry in each lot. Failure to do so will be disqualification. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion. Lot 1 Garden Story - write a short story about your flower garden, include 1 picture of your garden Lot 2 Your Imagination - Using your imagination, write a short story about what your ideal flower garden would be like - what flowers you would plant and give reason for your choice Lot 3 Garden Journal - a journal of your flower garden work. Planning, planting, weeding, etc. Lot 4 Picture Board - A display of pictures of your flower garden. NO larger than 22x28. Lot 5 Garden Diagram - A poster board, NO larger than 22x28. Include a plan of your flower garden drawn to scale, include your varieties names, etc. Lot 6 Educational display showing some aspects of flower gardening (development, propagation, etc.)

of any exhibit that shows sign of spoilage, wilting, or damage.

Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion. One place setting and a centerpiece of fresh garden flowers. Flowers need not be grown by the exhibitor, but must be arranged by the exhibitor. Other natural plant material may be used to supplement the arrangement. If used, the tablecloth must completely cover the table top and be neatly pressed, overhang 12” to 18”. Include cloth napkins but no flatware. Please bring your own card table. Lot 1 Over the Rainbow Lot 2 Spring is in the Air Lot 3 Emerald Elegance Lot 4 Easter Blessings Lot 5 Dinner at Old McDonalds Farm Lot 6 Exhibitors Choice (MUST state theme)

MANTLES

Class No. 33 - Mantels

DEPARTMENT K HORTICULTURE

A) EXHIBITOR MUST SET-UP THEIR OWN MANTLE. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) Your theme MUST be on the entry tag in the Exhibitors Choice lot. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) Flowers and greens need not be grown by exhibitor, but MUST BE HOME GROWN. E) T he superintendents of this department reserves the right to dispose

DANNY & SUE STEELE, SUPERINTENDENTS 18681 660TH AVE., ALDEN, MN 507-265-3230

of any exhibit that shows sign of spoilage, wilting, or damage.

Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion. Mantel dimension - 34” long and 12” wide. This display should feature fresh garden flowers. Flower arrangement should be dominant part of display. Accessories which supplement the theme may be used. The exhibitor may and is encouraged to add fresh flowers if necessary during the fair. Lot 1 Times Goes By Lot 2 Welcome Bird Friends Lot 3 School Days Lot 4 Happy New Year Lot 5 And on His Farm He Had a Lamb E-I-E-I-O Lot 6 Exhibitors Choice (MUST state theme)

ENTRY DAY - DEPARTMENT K - HORTICULTURE Judge: Holly Stevermer

We welcome you to exhibit in all possible divisions and classes. Entry day will be Monday, July 29 11:00 am-7:00 pm. Exhibitors may use the 30 minute parking space at the west side of the Floral Hall for unloading exhibits.

Everything in Floral Hall - Department K will be entered on Monday, July 29th 11:00 am-7:00 pm Judging will be Tuesday, July 30th 9:00 am

ALL EXHIBITORS ARE ASKED TO PRE-REGISTER BY JULY 22, 2019

NICHES

Pre-Registration Saves Time As All of the Entry Tags will be ready when you arrive. Use the Entry Blank in the back of this Fair Book. Exhibits may be added or deleted on Entry Day. No Standing in lines if Pre-registered.

Class No. 34 - Decorative Units in Niches A) EXHIBITOR MUST SET-UP THEIR OWN NICHE. FAILURE TO DO SO WILL BE DISQUALIFICATION. B) Your theme MUST be on the entry tag in the Exhibitors Choice lot. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) Flowers and greens need not be grown by exhibitor, but MUST BE HOME GROWN. E) T he superintendents of this department reserves the right to dispose

RELEASE TIME Will be 5:00 pm-7:00 pm Sunday, August 4. Premiums, ribbons and exhibits are to be picked up by the exhibitor (or someone designated during the release time, or at the Fair Office within a few days after the close of the fair. Please bring ID number. No premiums or ribbons will be mailed.

of any exhibit that shows sign of spoilage, wilting, or damage.

Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special prize for the Class Champion. The APPROXIMATE area of each niche is 38"x22"x18". The floral arrangement of fresh home grown flowers (including other plant materials, fresh or dried) should occupy 2/3 of the space. PLANT MATERIALS SHOULD NOT TOUCH SIDES, BACK OR HANG OUT OF THE NICHE. Appropriate theme accessories are used to supplement this arrangement. The exhibitors are encouraged to add fresh flowers if necessary during the fair. Lot 1 Memories of Home

Lot 2 Lot 3 Lot 4 Lot 5 Lot 6

Hawaiian Paradise Take Me Out to The Ballgame Winter Wonderland And on His Farm He Had a Cat E-I-E-I-O Exhibitors Choice (MUST state theme)

CHAMPION PICTURES Pictures of Champions only will be taken Thursday, August 1 from 2:00 pm-4:00 pm for the Area Media AWARDS The Minnesota State Horticultural Society Youth award is give to the Youth Exhibitor with the most exhibits in Department K Horticulture. The recipient can receive this award only once. Hilltop Greenhouse will give an award to the youth with the most exhibits. This can be won more than once. THRONE OF HONOR Champion and Reserve Champion winners will be selected from each class, if quality merits, by the judge. Champion ribbon exhibits will be displayed on the Throne of Honor if at all possible.

Class No. 1 Lot No. 1. Early 2. Mid Season 3. Winter Apple 4. Crab Lot No. 5. Blackberries 6. Gooseberries 7. Raspberries

FRUIT

APPLES - 5 Apples

BERRIES - 12 Berries

8. Strawberries 9. Any other variety of berry not listed GRAPES - 3 Bunches Lot No. Ever ything in 10. Beta Floral Hall - Departmen 11. Concord t J will be 12. Any green Entered on 13. Any purple Mon., July 29 , 11:00 14. Any red am-7:00 pm 15. Any white Judging will be Tuesday, 16. Any other variety of July 30 9:00 am grape not listed PEARS - 5 Pears Lot No. 17. Any variety PLUMS - 5 Plums Lot No., 18. Blue 19,. Red 20. Yellow 21. Any other variety of plum not listed ANY OTHER - 3 Bunches, 5 Medium, 12 Small Lot No. 22. Any other fruit not listed

FIELD CROPS

Class No. 2 A) The field crop must be grown by the exhibitor B) Class 2/Lots 1-20. This class is open to all exhibitors ages 3 and up. There is NOT a separate class for youth and adult. C) You MUST have the correct number or correct amount of your field crop, no more or no less. Failure to do so will be disqualification. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) Quart pans are provided for small grain exhibits and boxes provided for ear corn. F) You must have the correct size of the small bale. Approximately 10'' in thickness, the outside dimensions being the standard size of a commercial bale of hay. Failure to do so will be disqualification. G) Chopped hay and haylage must be brought in a clear 1 gallon zip-lock bag. H) Hay bales will be put in a clear bag when brought in. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for the class. CORN AND GRAIN Lot No. 1. Hybrid Ear Corn, any variety or maturity - 8 ears 2. Shelled Corn, any variety or maturity - 1 quart exhibit 3. Ornamental Corn - 5 ears 4. Popcorn - 1 quart shelled 5. Best single ear of corn 6. Best 3 ears of corn 7. Tallest Corn Stalk (please have in a 5 gallon pail) 8. Oats, any variety - 1 quart exhibit 9. Wheat, any variety - 1 quart exhibit 10. Soybeans, any variety - 1 quart exhibit 11. Soybean stem with most pods 12. Best 3 soybean stems 13. Tallest soybean stem 14. Any other variety of grain - 1 quart exhibit HAY Lot No. 15. Grass 16. Grass and Legume Mixture 17. Legume 18. Chopped hay 19. Haylage 20. Any Other

HORTICULTURE

GENERAL RULES 1. All exhibits competing for premiums MUST HAVE BEEN HOME GROWN by person entering. Exception is Class 18 - New Ways with Vegetables. This is the only Department K class that vegetables may be purchased. 2. Youth exhibitors are required to state their age on both the entry sheet and entry tag. Failure to do so will be disqualification. Check class for age requirements. 3. In the Youth Class, parents may give verbal suggestions, but actual exhibit must be done by youth exhibitor. 4. An exhibitor may make several entries in class, but only one in each lot. Failure to do so will be disqualification. 5. It is the responsibility of the exhibitor to put all exhibits in the current class and lot. Special guidance will be given by the Assistant Superintendents. 6. A specimen cannot be entered in "Any Other" if there is a class or lot for that entry. Failure to do so will be disqualification., 7. Lots will be subdivided if there are many entries in that lot. 8. Entries having no competition will not be awarded a premium unless judged worthy. 9. Ribbons are not to be removed from exhibits until release time. 10. All possible care will be taken against loss or damage, however, all containers, etc. are entered at the exhibitors risk. The Fair Management is not responsible for any loss or damage. 11. As an education tool it is suggested that if possible you name your variety. If variety is unknown, state variety unknown. 12. Any other variety or new variety, you MUST state name of variety if known or state variety unknown. Failure to do so will be disqualification. 13. Plates, pans, and boxes are provided for exhibit. 14. The superintendents of this department reserves the right to dispose of any vegetable, fruit , or display during the fair that shows sign of spoilage, wilting or damage. TIPS FOR FRUIT 1. Leave stems on apples, pears and plums, but should not have leaves or foliage. 2. Currants are shown in bunches or clusters. 3. Gooseberries are shown as individual berries, ripe or green. 4. Grapes should be uniform size and colors and in clusters attached to the stem. High color indicates good quality and sugar content. Preserve as much of the natural bloom as possible. 5. Raspberries should not contain a stem or a core. 6. Strawberries are shown with caps and a short stem attached. 7. Blackberries are shown with stems on. SCORE CARD FOR FRUIT Size . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Points Color . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Points Trueness to Variety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Points Condition . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Points Uniformity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Points Total . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Points A) S pecimens must be grown by exhibitor. B) Class 1/Lots 1-22. This class is open to all exhibitors ages 3 and up. There is NOT a separate class for youth and adult. C) You MUST put the variety on your entry tag or state variety unknown in the area other lots: Lots 9, 16, 17, 21 and 22. D) You MUST have the correct number of specimens, no more or no less. Failure to do so will be disqualification. E) You may exhibit in more that one lot, but only one entry in each lot. Failure to do so will be disqualification. F) The superintendents of this department reserves the right to dispose of any exhibit that shows sign of spoilage, wilting or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for the class.

GARDEN VEGETABLES

SCORE CARD FOR VEGETABLES AND POTATOES SHOWMANSHIP Uniformity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Points Properly Trimmed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Points True to Variety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Points Properly Cleaned . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Points Quality (proper stage of maturity) . . . . . . . . . . . . . . . . . . . . 30 points Free of disease, insects and defects . . . . . . . . . . . . . . . . . . . . 20 points Total . . . . . . . . . . . . . . . . . . . . . . 100 Points TIPS 1. Correct number specimens required for exhibit 2. Current growing season may determine maturity of specimen 3. Do not scrub vegetables, wash or brush lightly. Potatoes may be washed if muddy. 4. Stems: Remove stems from Tomatoes, leave stems on Green Beans, 1/4” stem left on Cucumbers 1/2” to 1” on Peppers. 5. Root Crops: Beets, Carrots, Parsnips, Turnips, Rutabagas - Tops are trimmed 1-2 inches above the crown, side roots carefully trimmed off but leave the tap root on. 6. Kohlrabi - The ball should be 2-3” in diameter, with the root removed just below the ball. Trim back leaves on upper 1/3 of the ball to 4” to 6”. Remove all other leaves cutting close to the ball. 7. Onions - Have specimens mature and thoroughly cured. The neck should be small. Do not peel to give a slick appearance. Only such outer scales that are broken or discolored should be removed. Small basal roots should be left intact but trimmed to a uniform 1/2". Wipe or brush, but do not wash. Trim dried, twisted tips to a uniform length of 1-2". Do not damage dry skins. 8. Celery is shown by the plant with leaves. Avoid pithy or woody and stringy stalks. 9. Rhubarb: Stalks should be pulled from the plant, not cut, trim leaf blade about 2” above the stalk. 10. Sweet Corn: Select uniform ears, fresh, free from insect damage and disease, filled to the tip with milky, juicy, kernels. Don't remove too much husk and leave 2 banner leaves on husk. Trim brown silk 1" from tip of husk. Trim excess shank at base of ear to 1". Class No. 3 - Garden Vegetables - Adult Class No. 4 - Garden Vegetables - Youth A) Specimen must be grown by exhibitor. B) Exhibitors in Class 4 Youth: Exhibitors ages 3 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) You MUST put the variety on your entry tag or state variety unknown in the any other lots (65, 66 & 67). Failure to do so will be disqualification. D) You MUST have the correct number of specimens, no more or no less. Failure to do so will be disqualification. E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) Plates are provided for exhibits. G) The superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for class. Lot No. 1. Beans, green, includes Bush and Pole, 10 pods 2. Beans, purple, 10 pods 3. Beans, yellow wax, 10 pods 4. Beans, shelling types, 10 pods 5. Beets, table, 3 specimens 6. Broccoli, 1 head 7. Brussel Sprouts, 10 specimens 8. Cabbage, flat head, 1 specimen 9. Cabbage, pointed head, 1 specimen 10. Cabbage, red head, 1 specimen 11. Cabbage, round head, 1 specimen 12. Cabbage, any other variety, 1 specimen 13. Cantaloupe or Muskmelon, 1 specimen 14. Carrots, list variety, 3 specimens 15. Cauliflower, 1 specimen 16. Celery, 1 bunch or plant 17. Cucumbers, burpless type, 3 specimens 18. Cucumber, pickling (under 3'') 6 specimens

19. Cucumbers, pickling (3”-6”) 3 specimens 20. Cucumbers, ripe, 3 specimens 21. Cucumbers, slicing, (over 6") 3 specimens 22. Eggplant, 1 specimen 23. Ground Cherries in husk, 10 specimens 24. Kale, 3 specimens 25. Kohlrabi, green or purple, 3 specimens 26. Leeks, with tops, 3 specimens 27. Okra, 3 specimens 28. Onions, pickling, 10 specimens 29. Onions, red, 3 specimens 30. Onions, white, 3 specimens 31. Onions, yellow, 3 specimens 32. Onions, any other variety, 10 small, 3 large specimens 33. Parsnips, 3 specimens 34. Peas, 6 pods 35. Peas, edible pods, 6 pods 36. Peppers, hot, small, 6 specimens 37. Peppers, sweet, large, 3 specimens 38. Peppers, any other variety, 6 small, 3 large specimens 39. Pumpkins, pie, 1 small specimen 40. Pumpkin, large, 1 specimen 41. Radishes, red, 6 specimens 42. Radishes, white, 6 specimens 43. Radishes, any other variety, 6 specimens 44. Rhubarb, 3 stalks 45. Rutabaga, 3 specimens 46. Shallots, 3 specimens 47. Squash, Acorn, 1 specimen 48. Squash, Buttercup, 1 specimen 49. Squash, Butternut, 1 specimen 50. Squash, Hubbard, 1 specimen 51. Squash, Summer, 1 specimen 52. Squash, Zucchini, 3 small or 1 large specimens 53. Squash, any other variety, 3 small, 1 large specimens 54. Sweet Corn, 3 ears 55. Swiss Chard, 1 plant 56. Tomato, green, 3 specimens 57. Tomato, any fancy small, 6 specimens 58. Tomato, paste as Roma, 3 specimens 59. Tomato, heirloom, 3 specimens 60. Tomato, red, 3 specimens 61. Tomato, yellow or orange, 3 specimens 62. Tomato, any other variety, 3 specimens 63. Turnips - 3 specimens 64. Watermelon, 1 specimen 65. Any other small variety vegetable not listed above, MUST name variety or state variety unknown on entry tag. Failure to do so will be disqualification. 3 specimens. 66. Any other large vegetable not listed above, MUST name variety or state variety unknown on entry tag. Failure to do so will be disqualification. 1 specimens. 67. Any other new variety vegetable not listed above, MUST name variety or state variety unknown on entry tag. Failure to do so will be disqualification. small 3 specimens, large 1 specimen

POTATOES

Class No. 5 - Adult Class No. 6 - Youth A) Specimen must be grown by exhibitor. B) Exhibitors in Class 6 Youth: Exhibitors ages 3 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) You MUST put the variety on your entry tag or state variety unknown in the any other lots (#7). Failure to do so will be disqualification. D) You MUST have the correct number of specimens, no more or no less. Failure to do so will be disqualification. E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) Plates are provided for exhibits. G) T he superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for class.

9. Any other Gourd exhibit Hard Shelled Gourds (White Blossom) Grown and dried from the previous year. These gourds can only be showed one year. Lot No. 10. Hard Shelled Gourds - 3 specimens 11. Painted or Decorated Hard Shelled Gourd - 1 specimen 12. Largest Hard Shelled Gourd - 1 specimen 13. Strangest or Funniest Hard Shelled Gourd - 1 specimen 14. Bird House made from Hard Shelled Gourd - 1 specimen 15. Any other use of a Hard Shelled Gourd - 1 specimen

Lot No. 1. Any variety FINGERLING POTATO, 6 specimen 2. Any variety GOLD POTATO, 6 specimen 3. Any variety RED POTATO, 6 specimen 4. Any variety RUSSET POTATO, 6 specimen 5. Any variety WHITE POTATO, 6 specimen 6. Any variety SWEET POTATO, 6 specimen 7. Any variety new or colored potato not listed above, MUST name variety or state variety unknown on entry tag. Failure to do so will be disqualification. 6 specimens.

LARGEST SPECIMENS

SCARECROW CONTEST

Class No. 7 - Largest Specimen - Adult Class No. 8 - Largest Specimen - Youth A) Specimen must be grown by exhibitor. B) Exhibitors in Class 8 Youth: Exhibitors ages 3 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) SPECIMEN MUST STILL BE EDIBLE/USABLE. Specimen must be of good quality and true to variety. Failure to do so will be disqualification. D) You MUST put the variety on your entry tag or state variety unknown in the any other lots (15, 16). Failure to do so will be disqualification. E) You only need one specimen, no more. F) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. G) Plates are provided for exhibits. H) The superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for class. Lot No. 1. Beet 2. Cabbage 3. Carrot 4. Cucumber 5. Kohlrabi 6. Onion 7. Pepper 8. Potato 9. Pumpkin - field 10. Squash 11. Sunflower largest head/head only 12. Sunflower tallest stalk with head 13. Sunflower - odd or interesting 14. Tomato 15. Any other variety large vegetable not listed above. MUST name variety or state variety unknown on entry tag. Failure to do so will be deisqualification. 16. Any other odd or interesting vegetable, MUST name variety or state variety unknown on entry tag. Failure to do so will be disqualification.

SCARECROW SCORE Creativeness . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 points Originality . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 points How material is utilized . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 points Utility . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 points Total . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 points Class 11 - Scarecrow - Adult Class 12 - Scarecrow - Youth A) Scarecrow must be made by exhibitor. B) Exhibitors in Class 12 Youth: Exhibitors age 6 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for class.

PUMPKINS AND GOURDS

Class No. 9 - Pumpkins and Gourds - Adult Class No. 10 - Pumpkins and Gourds - Youth A) Specimen must be grown by exhibitor. B) Exhibitors in Class 10 Youth: Exhibitors ages 3 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) Pumpkins and gourds are to be grown this PRESENT YEAR OR THE PREVIOUS YEAR. D) You must have the correct number of specimens, no more or no less. Failure to do so will be disqualification. E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) Plates are provided for exhibits. G) T he superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for class. Pumpkins Lot. No. 1. Mini Pumpkins - 3 specimens 2. Painted or Decorated Mini Pumpkins - 3 specimens 3. Cutout or Decorated Larger Pumpkins such as a Jack Oâ&#x20AC;&#x2122; Lantern - 1 specimen 4. Any other pumpkin exhibit, 3 small specimens or 1 large specimen 5. Any painted or decorated arrangement. Small Ornamental Gourds Lot No. 6. Gourds - 3 specimens 7. Painted or Decorated Gourds - 3 specimens 8. Strangest or Funniest Gourd - 1 specimen

SPECIAL CLASS

Class No. 13 - Class for People with Developmental Disabilities Class No. 14 - Class for Cares Centers & Assisted Living Residents A) S pecimen must be grown by exhibitor. B) In each lot below it tells you how to exhibit your entry (the number of specimens, display or collection, etc.) C) You must have the correct number of specimens, no more or no less. Failure to do so will be disqualification. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) Plates are provided for exhibits. F) The superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid on the following lots: 1st - $3.00 2nd - $2.00 3rd - $1.00 Champion and Reserve Champion ribbons for class. Lot. No. 1. Fruit (as in Class 1) 2. Garden Vegetables (as in Class 3) 3. Potatoes (as in Class 5) 4. Largest Specimen (as in Class 7) 5. Pumpkins & Gourds (as in Class 9) 6. Scarecrow (as in Class 11) 7. Collection of Vegetables (as in Class 16) 8. Collection or Display of Herbs (as in Class 17) 9. Patio Container Gardening (as in Class 19)

COLLECTIONS AND DISPLAYS

1. A Collection must consist of 5 or more specimens for adults or 3 or more specimens for youth. It is judged for horticultural perfection and should contain as much variety as possible. 2. A Display is a group of 5 or more specimens for adults or 3 or more specimens for youth. It is to have a well grown specimens arranged for artistic effect. Class No. 15 - Collections and Displays - Youth A) S pecimen must be grown by exhibitor. B) Exhibitors in Class 15 Youth: Exhibitors ages 6 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. C) You MUST have the correct number of specimens, no more or no less. Failure to do so will be disqualification. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) Plates are provided for exhibits. F) The superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for class.

Lot No. 1. A COLLECTION of at least 6 varieties of vegetables, 2 of each small variety and 1 large (such as cabbage). 2. Any other COLLECTION, use 3 specimens (see lots 2-6 in Class 16) 3. Any DISPLAY, use 3 specimens (see lots 7, 8 & 9 in Class 16) Class No. 16 - Collections and Displays - Adult A) Specimen must be grown by exhibitor. B) You MUST have the correct number of specimens, no more or no less. Failure to do so will be disqualification. D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) Plates are provided for exhibits. E) The superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for class. Lot No. 1. A COLLECTION of at least 10 varieties of vegetables, not less than 2 of each small variety and 1 large (such as cabbage). Do not include herbs. 2. A COLLECTION of 5 or more varieties of tomatoes, may combine regular and small sizes. Name your varieties. 3. A COLLECTION of 5 or more varieties of peppers, may combine hot and sweet. Name your varieties. 4. A COLLECTION of 5 or more green leafy vegetables. Name your varieties. 5. A COLLECTION of 5 or more varieties of home grown apples. Name your varieties. 6. A COLLECTION of 5 or more varieties of home grown fruit other than apples. Name your varieties. 7. A DISPLAY of at least 5 or more varieties of garden vegetables artistically arranged. 8. A DISPLAY of at least 5 or more varieties of home grown fruit artistically arranged 9. Braided vegetables or vegetables on a string such as onions in a braid or dried peppers on a string at least 12-15 inches in length. Class No. 17- Collections and Displays of Herbs SCORE CARD FOR HERBS Condition . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 points Presentation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 points Grooming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 points Difficulty of culture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 points Rarity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 points Labeling selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 points Total . . . . . . . . . . . . . . . . . . . . . . . . 100 points A) S pecimen must be grown by exhibitor. B) You MUST have the correct number of specimens, no more or no less. Failure to do so will be disqualification. C) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. D) P lates are provided for exhibits. E) The superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for class. Lot No. 1. A Collection of 5 or more varieties of garden grown herbs that are fresh cut, bunched, tied or on a hanger or arranged on a plate (arranged as you wish). Name each variety. 2. A Display of 5 or more Herbs, arranged for artistic effect. Name each variety. 3. Fresh Dill - 3 heads 4. Parsley - 1 potted plant or 3 sprigs 5. Garlic - 3 cloves with tops left on 6. Garlic or other herb braided into a braid at least 15" long. 7. Any other Herb, 3 heads or sprigs.

E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) The superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for class. Lot No. 1. Stir Fry Meal. Collection of at least 4 different vegetables used in preparing a stir fry meal. Please include recipe. 2. Salsa. Collection of 4 or more different vegetables used to make salsa. Please include the recipe. 3. Chefâ&#x20AC;&#x2122;s or Other Salad. Collection of 3 or more varieties of green leafy vegetables used in a salad. Please include the recipe. 4. Different or Unusual Way of Preparing one or more vegetables. Please include the recipe. 5. Any other new or interesting way with vegetables not otherwise listed. Please include recipe. 6. Use your Imagination, please include recipe. 7. Different recipes or ways of using cauliflower (any type).

PATIO CONTAINER GARDENING

Class No. 19 - Patio Container Gardening - Adult Class No. 20 - Patio Container Gardening - Youth A) E xhibitors in Class 20 Youth: Exhibitors ages 6 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. B) M ust have been grown by exhibitor in the same container at least 3 months prior to the county fair C) P lease include watering instructions and you MUST provide a drainage try with your exhibit D) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. E) T he superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid: 1st - $4.00 2nd - $3.00 3rd - $2.00 Champion and Reserve Champion ribbons for class. Lot No. 1. One vegetable grown in a container excluding tomatoes. 2. Tomatoes grown in a container 3. Two or more vegetables grown in a container 4. One or more herbs grown in a container 5. Any other 6. Most unusual or interesting container

GARDEN ARTISTRY

Class No. 21 - Garden Artistry - Adult Class No. 22 - Garden Artistry - Youth A) E xhibitors in Class 22 Youth: Exhibitors ages 6 through 16 years are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET AND ENTRY TAG. Failure to do so will be disqualification. B) A class using an arrangement of vegetables, fruit, or both as a centerpiece C) C onsider originality, design, color combinations, occasion, containers, and condition of material. Accessories may be used to add to or enhance the exhibit or carry out a possible theme D) Vegetables and fruits MUST BE HOME GROWN, NOT PURCHASED E) You may exhibit in more than one lot, but only one entry in each lot. Failure to do so will be disqualification. F) In lot 4, you MUST put your theme on the entry tag. Failure to do so will be disqualification. G) T he superintendents of this department reserve the right to dispose of any exhibit that shows sign of spoilage, wilting, or damage. Premiums paid: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for class. Lot No. 1. Use only fruit in a centerpiece 2. Use only vegetables in a centerpiece 3. Use a combination of both fruit and vegetables in a centerpiece (Example using carrot tops or lettuce leaves or asparagus green for the greenery with fruit). 4. Consider building a centerpiece around a special theme - (may use fruit, vegetables and flowers) 5. Use varieties of the same fruit or vegetable for a centerpiece (Example varieties of peppers, tomatoes, apples, grapes) 6. Use any combination of fruit, vegetables with flowers for a centerpiece 7. Any other - use your imagination.

NEWER WAYS WITH VEGETABLES

Class No. 18 - New Ways with Vegetables A) F OR THIS CLASS ONLY vegetables may be purchased, but if possible use home grown vegetables. B) Considering the nature of these lots, the emphasis being on NEW AND DIFFERENT WAYS of preparing vegetables. C) R ecipes are to be included, written large on dark enough to be seen at a distance D) You MUST have the correct number of specimens, no more or no less. Failure to do so will be disqualification.

GARDEN CRITTERS

Class No. 23 - Garden Critters - Adult Class No. 24 - Garden Critters Youth

Class No. 1

HOMEMADE WINE

Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special Prizes for Wine: Grand Champion Wine: There will be a Grand Champion County Wine and also a Grand Champion Kit Wine. There are two prizes: A special prize of a $100 gift certificate from Collective Spirits will be awarded to each winner. Reserve Champion Country Wine: Gift Certificate from Three Oaks Winery Reserve Champion Kit Wine: $50 gift certificate from Collective Spirits Entrant with Most Points: $50 gift. cert. from Collective Spirits The following awards will be give as the judges feel entries merit: Margarita Basket and $20 gift cert. from Cheers Liquor Wine Basket and $25 gift cert. from Eastside Liquor Wine Basket and $25 gift cert. from Liquor Depot

A) Exhibitors in Class 24 Youth: Exhibitors ages 6 through 16 are invited to exhibit in this class. YOU MUST INCLUDE AGE OF EXHIBITOR ON ENTRY SHEET & ENTRY TAG. Failure to do so will be disqualification. B) A class using your imagination, using vegetables C) In lot 1, use all vegetables to make your unique critter D) In lot 2, dress your potato using whatever your imagination dreams up (fabric, candy, etc.) E) You may exhibit in more that one lot, but only one entry in each lot. Failure to do so will be disqualification. F) Vegetables must be home grown G) T he superintendents of this department reserves the right to remove any exhibit that shows sign of spoilage, wilting, or damage Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Lot No. 1. A garden critter using: Adults a minimum of 5 vegetables and Youth a minimum of 3 vegetables 2. Dress a potato

WINE SPECIFICATIONS: 1. Wines may be made from any fruit, vegetable, grain, or juice commonly used in making wine. 2. Wines may be more that one year old. 3. Each entry must be bottled in a clean container with at least 750 m. capacity. If using 375 ml bottles, you MUST bring 2 bottles. Bottles must be securely corked or capped. 4. Each bottle must be labeled. The label should contain the following info: a) Type of wine and content (example: chokeberry wine, burgundy type. b) name and address of maker. c) Recipe credit, if the recipe is not original of maker. d) Wines entered into the "any other" category must designate the principle ingredient on the label. e) Date (month, year) fermentation was begun. f) Entrants are encouraged, but not required to list whether fruit, dried fruit, or juice was used in making the wine and any other info which would be useful in describing each entry. RULES & REGULATIONS FOR ENTERING: 1) A contestant MUST BE 21 YEARS OF AGE. 2) You may exhibit in more than one lot, but only two entries in each lot. Each entry MUST not be the same. The entries must be of different types such as: strawberry, cherry, raspberry, etc. in the fruit or onion, potato, etc. in vegetable. Failure to do so will be disqualification. 3) All bottles must be labeled correctly, be at least the minimum size, and capped securely. Failure to do so will be disqualification. 4) I t is the responsibility of the exhibitor to put all exhibits in the correct class or lot. 5) All wines must be homemade by an amateur. If not you will be disqualified. 6) This is a terminal show, all bottles will be emptied before display. 7) All possible care will be taken against loss or damage, however, all wine, bottles, etc. are entered at the exhibitors risk. The Fair Management is not responsible for any loss or damage. 8) No ribbons or exhibits are to be removed until release time on Sunday, SOME JUDGING CRITERIA: 1) Appropiateness of classification: does the entry belong in the category the contestant has chosen to place it in? 2) General appearance: color, clarity, lack of sediment. 3) Bouquet 4) Taste 5) Texture 6) Presentation: clean bottle, neat and readable label. 7) Judges may combine lots if they feel necessary. 8) Judges will select the prize entry in each lot, reserving the right to withhold any awards, if in their opinion, the work submitted does not merit award. The judge's decisions are final. 9) Judges cannot judge a lot in which they are entered. 10 ) Points will be given to each entrant for a special prize to the entrant with the most points. The more lots you enter, the more possible points you might receive for this overall prize for points Class 1 - Wine. Champion - 5 points Reserve - 4 points 1st in lot - 3 points 2nd in lot - 2 points 3rd in lot - 1 point

YOUTH EDUCATION

Class No. 25 - Youth Education

A) Exhibitors in Class 25 Youth: Exhibitors ages 6 through 16 are invited to exhibit in this class. You must include age of exhibitor on entry sheet and entry tag. Failure to do so will be disqualification. B) You DO NOT need to bring a garden exhibit to enter this class. C) Exhibitor MUST do their own exhibit D) You may exhibit in more that one lot, but only one entry in each lot. Failure to do so will be disqualification. Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Lot No. 1. Garden Story - Write a short story about your vegetable garden, include 1 picture of your garden. 2. Your imagination - using your imagination, write a short story about what your ideal vegetable garden would be like what - vegetables you would plant and give the reasons for your choice. 3. Garden Journal - a journal of your vegetable garden work. Planning, planting, weeding, etc. 4. Picture Board - a display of pictures of your vegetable garden. NO larger than 22x28 5. Garden Diagram - a poster board, NO larger than 22x28. Include a plan of your vegetable garden drawn to scale, include your varieties, names, etc. 6. Educational display showing some aspects of vegetable gardening (thinning or not thinning, carrots etc.)

DEPARTMENT L HOMEMADE WINE & BEER DANNY & SUE STEELE, SUPERINTENDENTS 18681 660TH AVE., ALDEN, MN 507-265-3230

ENTRY DAY - DEPARTMENT L - HOMEMADE WINE & BEER We welcome you to exhibit in all possible divisions and classes.

All wine & beer will be entered on Sat., July 27 at the Fairlane Building on the Freeborn Co. Fairgrounds 10 am-1:30 pm. All emptied & judged bottles will then be on display in Floral Hall on the Fairgrounds, Tues., July 30 thru Sun., Aug. 4.

Wine and Beer Entries may be taken to Collective Spirits at 1507 Blake Ave., Albert Lea, MN 507-379-2337 or Gravity Storm Brewery at 309 Main St. N., Austin, MN 507-396-8808. They MUST be dropped off no later than Friday, July 26. Release will be 5 pm to 7 pm Sunday, Aug. 4. Premiums, special prizes, ribbons and bottles are to be picked up the exhibitor (or someone designated-must be 21 years old) during the release time. Premiums and ribbons can be picked up at the fair office within a few days after the close of the fair. The superintendents will have any special prizes. All emptied bottles not picked up by 7 pm Sunday will be disposed of. No premiums or ribbons will be mailed.

CHAMPIONSHIP PICTURES: PICTURES OF CHAMPIONS ONLY WILL BE TAKEN THURS., AUG. 1 FROM 2 PM-4 PM FOR THE AREA MEDIA. SPECIAL PRIZES: A special thank you from the Homemade Wine & Beer Dept. to the following sponsors of Special Prizes. 1. Cheers Liquor, 1617 W. Main, Albert Lea, MN 507-379-2364 2. Collective Spirits, 1507 Blake Ave., Albert Lea, MN 507-379-2337 3. Eastside Liquor, 2314 Hendrickson Rd., Albert Lea, MN 507-377-2773 4. Gravity Storm Brewery, 309 Main St. N., Austin, MN 507-396-8808 5. Hy-Vee Wine & Spirits, 2708 Bridge, Albert Lea, MN 507-377-1489 6. Liquor Depot, 606 So. Broadway, Albert Lea, MN 507-373-4678 7. T hree Oaks Vineyard & Winery, 72096 Philip Dr., Albert Lea, MN 507-383-1273 8. Worth Brewing Co., 835 Central Ave., Northwood, IA 641-324-9899

COUNTRY WINE: 1) Grape, dry red 2) Grape, sweet red 3) Grape, dry white 4) Grape, sweet white 5) Fruit, dry (including flower wine) 6) Fruit, sweet (including flower wine) 7) Vegetable, dry (including root wine)

8) Vegetable, sweet (including root wine) 9) Wild fruit, dry 10) Wild fruit, sweet 11) Aperitif (dinner wine) 12) Any other, dry (grain, rhubarb, honey, etc) 13) Any other, sweet (grain, rhubarb, honey, etc. KIT WINE: 14) Grape, dry red

DEPARTMENT CLUBWORK

15) Grape, sweet red 16) Grape, dry white 17) Grape, sweet white 18) Fruit, dry (including flower wine) 19) Fruit, sweet, (including flower wine) 20) Aperitif (dinner wine) 21) Any other, dry (grain, rhubarb, honey, etc.) 22) Any other, sweet (grain, rhubarb, honey, etc.)

HOMEMADE BEER

Class No. 2 Premiums paid on the following lots: 1st - $5.00 2nd - $4.00 3rd - $3.00 Champion and Reserve Champion ribbons for the class. Special Prizes for Beer: Grand Champion Beer: $100 gift cert. from Collective Spirits Reserve Champion Beer: $50 gift cert. from Collective Spirits Entrant with Most Points: $50 gift. cert. from Collective Spirits The following awards will be give as the judges feel entries merit: Beer Basket and $25 gift cert. from Eastside Liquor Beer Basket from Hy-Vee Wine & Spirits 1 Growler Fill - Worth Brewing Co. Gift Certificate from Gravity Storm Brewery BEER SPECIFICATIONS: 1) Beer may be made from malt, hops, grain, fruit/vegetable/juice or any other product commonly used in making beer. 2) Each entry must be bottled in a clean brown or green bottle with 12 oz. capacity. We prefer that they have no raised - glass brand name lettering and printed caps must be blacked out. 3) Each bottle must be labeled. The label must contain the following information: a) Type of beer and content. b) Name and address of maker. c) Date (month, year) brew was begun. 4) An Entry/Recipe form is suggested by the judges to be filled out if at all possible. The suggested form is the AHA/BJCP Entry/Recipe Form. We will have these, but they can also be found at www.bjcpl.org You can fill out ahead of time to save time at entry day. RULES & REGULATIONS FOR ENTERING: 1) A contestant MUST BE 21 YEARS OF AGE. 2) Each contestant needs to enter 2 bottles for each entry. One bottle for the first round and one for the Best of Show round. 3) You may exhibit in more that one lot, but only one entry in each lot. Failure to do so will be disqualification. 4) All bottles must be labeled correctly and be at least the minimum size. Failure to do so will be disqualification. 5) It is the responsibility of the exhibitor to put all exhibits in the correct class or lot. Please see categories at www.bjcp.org/2008styles/catdex.php Beers will be grouped in appropriate general categories by the competition director at the time of judging. 6) All beers must be homebrewed by an amateur and in non-commercial facilities. If not, you will be disqualified. 7) First place winners in each lot will compete for Best of Show. 8) This is a terminal show, all bottles will be emptied before display. 9) All possible care will be taken against loss or damage, however, all beer, bottles, etc. are entered at the exhibitors risk. The Fair Management is not responsible for any loss or damage. 10) No ribbons or exhibits are to be removed until release time on Sunday, SOME JUDGING CRITERIA: 1) Appropriateness of classification: does the entry belong in the category the contestant has chosen to place it in? 2) General appearance: color, clarity, lack of sediment. 3) Taste 4) Aroma 5) Mouth Feel 6) Judges may combine lots if they feel necessary. 7) Judges will select the prize entry in each lot, reserving the right to withhold any award, if in their opinion, the work submitted does not merit award. The judge's decisions are final. 8) Judges cannot judge a lot in which they are entered. 9) Points will be given to each entrant for a special prize to the entrant with the most points. The more lots you enter, the more possible points you might receive for this overall prize for points Class 2 -Beer. Champion - 5 points Reserve - 4 points 1st in lot - 3 points 2nd in lot - 2 points 3rd in lot - 1 point Lots: 1) Ale, specify pale or dark 2) Lager, specify light, dark or other 3) Pilsner 4) Porter 5) Stout 6) Wheat 7) Mixed styles, specify 8) Braget 9) Any Other (must name)

Wendy Weiss

Amy Wadding

Office Support

4-H Program Coordinator

EXTENSION OFFICE PHONE 507-377-5660 INDEX Aerospace . . . . . . . . . . . . . . . . . . . . . . . 76 Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . 62-63 Prospect . . . . . . . . . . . . . . . . . . . . . 63 Steer . . . . . . . . . . . . . . . . . . . . . . . . 62 Cow/Calf . . . . . . . . . . . . . . . . . . . . 63 Heifer (breeding) . . . . . . . . . . . . . . 62 Heifer (market) . . . . . . . . . . . . . . . 63 Showmanship . . . . . . . . . . . . . . . . 63 Beef Cloverbud . . . . . . . . . . . . . . . . . . . 63 Club Banners . . . . . . . . . . . . . . . . . . . . . 76 Club Booths . . . . . . . . . . . . . . . . . . . . . . 76 Cat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76 Child Development . . . . . . . . . . . . . . . 76 Citizenship . . . . . . . . . . . . . . . . . . . . . . 77 Clothing and Textiles . . . . . . . . . . . . . . 77 Cloverbuds General . . . . . . . . . . . . . . . 77 Cloverbud Livestock . . . . . . . . . . . . . . 60 Club Scrapbooks . . . . . . . . . . . . . . . . . 76 Club Community Pride . . . . . . . . . . . . 76 Club Hay Bale . . . . . . . . . . . . . . . . . . . . 76 Computer . . . . . . . . . . . . . . . . . . . . . . . 77 Consumer Education . . . . . . . . . . . . . . 77 Crafts & Fine Arts . . . . . . . . . . . . . . 77-78 Scrapbooking . . . . . . . . . . . . . . . . . . 77-78 Crop Science . . . . . . . . . . . . . . . . . . . . . 78 Dairy Beef . . . . . . . . . . . . . . . . . . . . . . . 62 Dairy . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Breeds . . . . . . . . . . . . . . . . . . . . . . . 63 Junior Herd . . . . . . . . . . . . . . . . . . 64 Showmanship . . . . . . . . . . . . . . . . . . 64 Dairy Cloverbud . . . . . . . . . . . . . . . . . . . 63 Dairy Goats . . . . . . . . . . . . . . . . . . . . . . 65 Dairy Goat Showmanship . . . . . . . . . 65 Demonstrations . . . . . . . . . . . . . . . . . . 66 Dog Agility . . . . . . . . . . . . . . . . . . . . . . 66 Dog Obedience . . . . . . . . . . . . . . . . . . . 67 Dog Rally . . . . . . . . . . . . . . . . . . . . . . . . 68 Dog Related Exhibit . . . . . . . . . . . . . . . 68 Dog Showmanship . . . . . . . . . . . . . . . . 68 Dog Cloverbud . . . . . . . . . . . . . . . . . . . 68 Electric . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Engineering Design . . . . . . . . . . . . . 78-79 Entomology . . . . . . . . . . . . . . . . . . . . . . 79 Exploring Animals . . . . . . . . . . . . . . . . 79 Exploring the Environment . . . . . . . . 79 Fishing Sports . . . . . . . . . . . . . . . . . . . . 80 Flower Gardening . . . . . . . . . . . . . . . . 80 Food & Nutrition . . . . . . . . . . . . . . . . . 80 Food Preservation . . . . . . . . . . . . . . . . 80 Food Review . . . . . . . . . . . . . . . . . . . . . 80 Forest Resources . . . . . . . . . . . . . . . . . . 81 Fruit . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 General Rules . . . . . . . . . . . . . . . . . . 59-60 Exhibitors . . . . . . . . . . . . . . . . . . . . 59 Livestock Exhibitors . . . . . . . . . 59-60 Geology . . . . . . . . . . . . . . . . . . . . . . . . . 81 Global Connections . . . . . . . . . . . . . . . 81 Goat . . . . . . . . . . . . . . . . . . . . . . . . . . 64-65 Goat Cloverbud . . . . . . . . . . . . . . . . . . 64 Goat Costume . . . . . . . . . . . . . . . . . . . . 65 Health . . . . . . . . . . . . . . . . . . . . . . . . . . . 81

Herdsmanship . . . . . . . . . . . . . . . . . . . 60 Home Environment . . . . . . . . . . . . . . . 81 Horse . . . . . . . . . . . . . . . . . . . . . . . . . 69-70 Horse Related . . . . . . . . . . . . . . . . . . . . 81 Horse Cloverbud . . . . . . . . . . . . . . . . . 70 Indoor Gardening . . . . . . . . . . . . . . . . 81 Lama . . . . . . . . . . . . . . . . . . . . . . . . . . 70-71 Lama Cloverbud . . . . . . . . . . . . . . . . . 71 Lawn & Landscape . . . . . . . . . . . . . . . 82 Livestock Demonstrations . . . . . . . . . 71 Livestock Interviews . . . . . . . . . . . . . . 60 Livestock Sale . . . . . . . . . . . . . . . . . . 61-62 Livestock Showmanship . . . . . . . . . . . 60 Livestock Trip Dates . . . . . . . . . . . . . . 62 Market Goats . . . . . . . . . . . . . . . . . . . . 65 Needle Arts . . . . . . . . . . . . . . . . . . . . . . 82 Performing Arts . . . . . . . . . . . . . . . . . . 82 Pets . . . . . . . . . . . . . . . . . . . . . . . . . . . 82-83 Photography . . . . . . . . . . . . . . . . . . . . . 82 Plant & Soil Science . . . . . . . . . . . . . . . 83 Potato . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Public Presentations . . . . . . . . . . . . . . . 86 Poultry . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Showmanship . . . . . . . . . . . . . . . . 71 Poultry Poster . . . . . . . . . . . . . . . . . . . . 71 Quilting . . . . . . . . . . . . . . . . . . . . . . . . . 83 Rabbits . . . . . . . . . . . . . . . . . . . . . . . . 71-72 Showmanship . . . . . . . . . . . . . . . . 72 Rabbit Poster . . . . . . . . . . . . . . . . . . . . . 72 Rabbit Cloverbud . . . . . . . . . . . . . . . . . 72 Rate of Gain (Market Animals) . . . . . . . . . . . . . 60 Sale of Champions . . . . . . . . . . . . . . . . 62 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Science of Animals . . . . . . . . . . . . . . . . 73 Self-Determined . . . . . . . . . . . . . . . . . . 84 Sheep . . . . . . . . . . . . . . . . . . . . . . . . . 72-73 Breeding Ewe . . . . . . . . . . . . . . . . 72 Market Lamb . . . . . . . . . . . . . . . . . 72 Lamb Lead . . . . . . . . . . . . . . . . . . . 73 Showmanship . . . . . . . . . . . . . . . . 73 Sheep Cloverbud . . . . . . . . . . . . . . . . . 73 Shooting Sports . . . . . . . . . . . . . . . . . . 84 Shop . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Small Engines . . . . . . . . . . . . . . . . . . . . 84 State Fair . . . . . . . . . . . . . . . . . . . . . . . . 60 Supreme Showmanship . . . . . . . . . . . 61 Swine . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 Market Swine . . . . . . . . . . . . . . . . 73 Breeding Gilt . . . . . . . . . . . . . . . . . 73 Swine Pens . . . . . . . . . . . . . . . . . . . 73 Showmanship . . . . . . . . . . . . . . . . 73 Swine Cloverbud . . . . . . . . . . . . . . . . . 73 Tractor . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Vegetable Gardening . . . . . . . . . . . . . . 84 Veterinary Science . . . . . . . . . . . . . . . . 84 Video . . . . . . . . . . . . . . . . . . . . . . . . . 84-85 Water/Wetlands . . . . . . . . . . . . . . . . . . 85 Wildlife Biology . . . . . . . . . . . . . . . . . . 85 Youth Leadership . . . . . . . . . . . . . . . . . 88

GENERAL RULES

4-H EXHIBIT RULES Each club member must pre-enter on Fair Entry by no later than June 24, 2019. All club members exhibit(s) must be kept in the designated 4-H area. All general exhibits in 4-H Exhibit Building, must be entered by 5:00 pm, Monday, July 29. Release time for all exhibits in the 4-H Exhibit Building will be on Sunday, Aug. 4, 4:00 pm. All exhibits must be removed by 7:00 pm. To be eligible for State Fair, the 4-H member must have completed 6th grade. If members do not meet the age requirement of the trip, it will be given to the next ranking eligible participant. A 4-H member may take dual 4-H trips to the MN State Fair. A dual trip is a livestock and general project. Contact the Extension Office for details. Exhibits are to be selected from the current year’s project work, except where specified, such as corn. Judges will award purple, blue, red, and white placings according to the worthiness of the exhibit, regardless of the number of exhibits in the class; with the exception of Youth in Action Demonstration and Cloverbuds. Clubs will be assigned special times during the day to register their exhibits. Registration will be made through a central registration table at east side of 4-H building. If your judging time doesn't work, come at another time. Classes in 4-H club work are open only to registered 4-H club members in Freeborn County. All exhibitors must see that their exhibits stay in good condition throughout the fair. The County Fair Association and/or Extension Office will not assume responsibility for loss or damage of articles. Any exhibit not pre-entered may show for a ribbon placing only, top placing is a blue ribbon. Exhibit will not be eligible for grand or reserve champion, special awards, or trips. EXHIBITS 1. If exhibition requirements are not met (and permission is not granted by 4-H Program Staff), youth will not be eligible for all show related premiums, awards, and participation in the state event. Approved early release is an exception to the rule and becomes a 4-H staff and fair board decision based on each situation. 2. M embers may exhibit, demonstrate, or take part only in projects in which they are enrolled. All work on projects entered should be done by the 4-H member and completed during the current 4-H year unless otherwise noted. 3. Poster exhibits may not exceed 22” wide x 28” high. They may be smaller. 4. E ducation/Science Tri-Fold Exhibits for all project areas, may not exceed 12" deep x 24" wide x 36" high. (Center back 24" wide x 36" high, right and left wings each 12" wide x 36" high.) All exhibits will be evaluated by a conference with the judge. Project judging criteria: Exhibit quality...............................................................25% Educational value ........................................................25% Knowledge and ability to explain..............................50% Decision of the judge is final and may not be appealed. 5. F loor Space for any exhibit should not exceed 20 square feet. If your exhibit exceeds this space limitation, contact the Extension Office. 6. A ll exhibits must be labeled with name, club, and county. Other appropriate information for the project (i.e., vegetable varieties) should be included. If the exhibit has multiple pieces, each part needs to be labeled and should indicate 1 of 4, 2 of 4, etc. 7. Copyright Law and infringement: a) Copyright is a form of protection given to authors and creators of "original work". Original work includes a person's ideas captured in writing or as an image, photograph, song, audio recording, or visual recording. b) All original work - including information found on the web - is subject to copyright protection. The author/creator has exclusive rights to reproduce, distribute, display, perform or make derivative works. c) B efore using another person's work a part of your 4-H exhibit, be sure that the work is subject to fair use, has a creative permission (in writing) to use the original work. If an exhibit infringes on copyright law, a decision may need to be made to remove the exhibit from display at the county or state fair. LIVESTOCK THIS WAS NEW IN 2013 AND WILL CONTINUE: CATTLE BARN RULES PER THE ELECTRICIAN ARE AS FOLLOWS: -16 amps or less on each breaker -1 fan per animal - Ex tension cords * no less than 12 gauge *maximum length of 50 feet & no multiple ends

LIVESTOCK ENTRY INFORMATION All livestock exhibits (beef, sheep, swine, dairy, rabbits, goats, lamas, horses & poultry) may be entered on Monday night, July 29 between 3-10 pm or Tuesday, July 30. **Sheep & Goat all in by Monday, July 29 for check-in sheep 4-6 pm, goat 6-8 pm** **All Rabbits in by Monday, July 29 for check in 5-7 pm** All livestock trailers must enter the fairgrounds through the NORTHWEST entrance on Richway Drive. Trailers must exit through the NORTHWEST gate back onto Richway Drive or swine can exit out NORTHEAST gate. If you need to park your trailer, you must re-enter through the NORTHEAST gate and park by the outdoor horse arena. No livestock trailers are allowed to park in the NORTHWEST parking lot or by any of the buildings. *See special map from specie letters* 4-H HEALTH EXHIBIT REQUIREMENTS RULES: Health certificates are required on all animals residing out of state and must be on file in the 4-H Livestock Office before entry day. The 4-H members will be responsible for contacting a veterinarian and having the required livestock of each 4-H exhibitor tested prior to the County Fair. All livestock will be monitored during check-in for any health problems. Animals will be inspected as they are checked in. Animals from Iowa must have a certificate of vet inspection. BEEF: Animals will be examined at fair for warts and ringworm. DAIRY: None needed. Animals will be examined at fair for warts and ringworm. GOATS: Official scrapies tags/tattoos are required for all male and female goats. Contact the MN Board of Animal Health for your tag/tattoo number. All goats will be examined at the fair. DOGS: Need certificate of Rabies Vaccination to include distemper, rabies and Parvo – Killed Virus accepted for 1 year and modified Live Virus is accepted for 36 months, must be current thru November 1. HORSES: Need negative coggins test. LAMA: They need to be wormed two weeks prior to show. POULTRY: All Chickens & Turkeys over 5 months of age must be officially tested for typhoid and pullorum diseases and found negative within 90 days prior to the fair or originate from parent stock classified within 12 months of fair as U.S. pullorum-typhoid clean. Turkeys must be also be negative for salmonella typhimurium, mycoplasma galliseptium and myoplasm synoviae. RABBITS: No certificate required. SHEEP: No health certificate. The sheep will be examined at the fair. All male and female lambs need to be tagged with official scrapies tag. A Premise ID is also needed. SWINE: No health certificates needed for barrows or gilts. A Premise ID is also needed. BEDDING: All shavings (not for horse or lama) will be provided free to 4-H families through the auction dollars received back to the county. Bedding is free, but you will be assessed a $10/head fee for any animal that was put on the bedding/stalling sheet and does not come to the fair. We are trying to get as accurate count as possible for county fair, so please be as accurate as possible on the bedding/stalling sheet. Straw is paid for by individual families. No common bedding in beef tie-outs. ALL: NO FANS ALLOWED THAT ARE NOT OSHA APPROVED. FANS ARE TO BE BLOWING TO THE WEST SIDE OF THE BARN. NO WATERTYPE FAN COOLERS OF ANY KIND ARE ALLOWED. NO BUTT TYPE FANS. PUREBRED REGISTRATION REGULATIONS All purebred livestock must have registration papers or a copy of registration papers on file in the 4-H Livestock Office before entry day. Acceptable registration papers are as follows: 1.Registration in the member’s name. 2.Registration in the parent or guardian’s name & the member’s name. 3.Registered in the parent or guardian’s name and son or sons (same for daughters). 4.Registered in the member’s family name, such as John Doe and Family. 5. Registered in partnership for two or more members of the same family, such as John and Mary Doe. 6. The Holstein-Freisian Association does not accept option no. 4. NOT Acceptable registration papers are: 7. Registered in parents name only. 8. Registered in name of business concern or organization and the member’s name. 9. Registered in a firm, farm or corporation name & the member’s name.

ANIMAL SCIENCE All beef, dairy, dog, goat, horse, lama, some poultry, rabbit, sheep, and swine shown in 4-H livestock shows must have the required State 4-H ID system, ear tag and/or tattoo. Animals ID data must be submitted online,

4-H INFORMATION

arrive in the Extension Office, or be postmarked no later than May 15 (with the exception of Market Beef due Feb. 15).

10. Animals that are registered and have papers must show in the purebred class and are not eligible to be shown in a grade class. STATE FAIR LINE UP The top animals in the breeding and market classes will be awarded a trip to the Minnesota State Fair. Only members who have completed 6th grade and older and have all deadlines met will bring their animals to the show ring for the State Fair Line-up. State Fair trips must be accepted or declined by 5:00 pm Friday of County Fair or the trip will go to the next alternate, or Thursday by 5:00 pm for animals from shows that are completed. GROOMING GUIDELINES All grooming of livestock, including, clipping, trimming, washing, combing, blowing, and blocking etc. (all species) must be done by the exhibitor, member of the immediate family (parents, stepparents, legal guardians, grandparents, brothers, or sisters) or any other bona fide Minnesota 4-H member. Any exhibitor found in violation of this rule will not be eligible for any livestock awards or premiums including championships, the auction, or trips. Enforcement of this rule will be the responsibility of the 4-H Livestock Committee, the 4-H Program Coordinator(s), and the Regional Extension Educator. In the beef show, the use of artificial tail fins or the addition of any hair or hair like substance to the animal’s body, excluding false tails, will not be permitted. No artificial color can be used on 4-H exhibits that is applied above the flank of the animal. Coloring materials are acceptable to be applied to the legs and hooves of the animal. Artificial color refers to any kind of dyes or materials applied at the Freeborn County Fairgrounds or prior to the arrival at the fairgrounds. Any animal that displays artificial color cannot be named champion or be selected for a State Fair trip. All beef exhibitors must groom and fit in designated areas only. These areas are northside of Open Sheep Barn (or in open class sheep barn), Northside of Cattle barn outside or as soon as open sheep have ALL left or inside Beef Barn. No tents set up until Wednesday night in picnic area. RELEASE TIME The release of livestock time will be Sunday by 8:30 am swine is gone, 4:00 pm cattle & 5:00 pm the rest. Any livestock taken off the fairgrounds early without release of fair vet and County Extension Office will forfeit all premiums, sale money, special awards, and trips. SWINE LOAD OUT OPTIONS: Swine going to Hormel will take place Sunday at 3 pm. You must keep one animal at the fair until Sunday at this time. All other swine can go home Friday night after open pig show or by 8:30 am Sunday. ELIGIBILITY All animals must be individually owned or under 4-H lease to be eligible for Grand and Reserve Championships. The animal entered at County Fair from a family affidavit denotes individual 4-Her ownership for the County Fair and future shows. However Dairy Heifers, after freshening, cannot be carried on a family affidavit. Only Breeding animals may be leased.

STATE FAIR OR STATE SHOW ELIGIBILITY

1.Trips for State Fair, State Horse Show, State Lama Show and State Dog Show will be selected from blue ribbon exhibits only (see State Dog Show Rules for exceptions). Exhibits must meet all other county requirements. 2. Members selected to represent the county at State Fair, State Horse, and State Lama must have completed sixth grade. 3. To be eligible for a livestock trip to the State Fair, 4-Hers must have completed Livestock Quality Assurance Ethics Training. State Policy: All youth participating as a State Fair 4-H livestock exhibitor in beef, dairy, sheep, swine, poultry, rabbits, meat goat, dairy goat, and Lama must have complete a livestock quality assurance training in which there are two training options 1) a 3 hour in-person workshop (LQA&E) or 2) a 1 hour on-line training (YQCA). Youth completing either quality assurance training options will receive a certificate of completion. 4. Along with their qualifying state fair exhibit trip(s), 4-H members may participate in activities such as Share-the-Fun, demonstrations, Arts-in, cooking events, animal science educational exhibits, or judging teams. 5. Competitive events, deadlines, consequences, and exemption options. Every Minnesota 4-H member is eligible for a “one-time” member exemption. This exemption provides the ability (one-time in a 4-H member’s career) for the 4-H member to acknowledge they missed a 4-H deadline related to enrollment or competitive event participation and waive the consequences for the named deadline. 6. Distribution of Unused Livestock Trips: Minnesota 4-H wants to provide as many 4-H members as possible the opportunity to experience the Minnesota State Fair judging process. To ensure that as many youth as possible have the opportunity to participate in a livestock experience at the Minnesota State Fair, staff and volunteers are asked to follow the outlined process for the distribution of unused livestock quota trips.

LIVESTOCK SHOWMANSHIP

RULES: Members enrolled in Poultry, Rabbit, Lama, and Goats are required to participate in showmanship. Members enrolled in Beef, Swine, Sheep and Dairy will participate in showmanship at the completion of show. Senior: 4-Her’s who have completed 9th grade and over Intermediate: 4-Her’s who have completed 6th-8th grades Junior: 4-Her’s who have completed 3rd-5th grades Master: 4-Her's who have won Sr. Showmanship for beef or rabbit only SHOWMANSHIP (All Species) $2.00

LIVESTOCK INTERVIEWS

All 4-H members that are exhibiting livestock at the County Fair must participate in a livestock interview. Interviews will be held on Wednesday, July 24 from 2:00-8:00 pm at the Fairlane Community Center on the fairgrounds. It is required to do only 1 interview no matter how many species you are exhibiting, you choose the specie.

RATE OF GAIN BEEF, SHEEP, & MARKET GOATS

Rules: To be eligible for rate of gain class the 4-Hers must have his or her animal weighed at a County ID and weigh session on a common scale. The market animals with the top rates of gain will be announced at the individual show. All market beef, sheep, and goats will be automatically entered. RATE OF GAIN (each species) $1.00

HERDSMANSHIP The purpose of 4-H Herdsmanship is to help 4-H members learn skills in making a presentable exhibit for the public as well as learn skills in courtesy, cooperation, neatness, and proper care of animals. SCORECARD Cleanliness of aisle and stall..............................................................................45 *Adequate bedding, clean and dry, with manure hauled out (25) *Animals and/or pens tied/fastened securely (5) *Feed and water pans, when present, and aisles and alleyways should be clean (15) Arrangement of exhibits .....................................................................................15 *Animals, tack area, supplies, and stall cards neatly kept and/or arranged. Appearance of animals .......................................................................................15 *Animals groomed properly and appear to be bed and watered appropriately (10) *Animals in place 8 am to 10 pm except when in show ring or being washed (5) Exhibitors ...............................................................................................................25 *Courtesy and conduct of exhibitors TOTAL POINTS.................................100 If your herdsmanship is not kept up (example: feeding & watering your animals, cleaning out the pens, etc.) you will be subject to forfeiting your awards, trips, & auction privileges. HERDSMANSHIP: Purple-$10.00

Blue-$5.00

CLOVERBUDS

Red-$1.00

Cloverbuds can show one animal per specie. Cloverbuds can show their own animal or another 4-H’ers. Cloverbuds do not have to stay for entire time of County Fair, but are welcome to. A parent or responsible person will be with Cloverbud at all times when in the presence of an animal. The parent or responsible person will be in control of the animal in the show ring and also leading/handling the animals throughout Fair week.

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•O pen to any showpersons in the following species in each age division are eligible; beef, sheep, swine, dairy, dairy goats, market goats, poultry, and rabbits. • Judging will be 50% on Showmanship and 50% on knowledge in each of the species. • All showpersons will compete as a group. • All showpersons will show each specie. • Grand and Reserve Supreme Showperson will be selected. • Awards will be presented. • Once a member has been name Supreme Showman – they cannot compete in future years, but can be a judge. • Special awards – 1st Place – Gift Certificate 2nd Place – Gift Certificate *Exhibitors must sign up by Thursday by 8:00 pm in livestock office to be in the contest. *Must have at least 6 signed up to have the contest.

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4-H MARKET LIVESTOCK SALE 9:00 am – Saturday, August 3 Jan Reed Livestock Arena – Freeborn County Fairgrounds All exhibitors wishing to place an animal in the sale will be required to register and pay the entry fees in the 4-H Livestock Office by 5:00 pm Thursday. There will be a late fee assessed for these after 5 pm on Thursday. (Auction participation is a county decision).

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OBJECTIVES AND PURPOSES To promote and encourage market livestock production by the youth of Freeborn County 4-H Clubs with a long term goal of increasing the growth of market livestock enterprises within the county. Only market beef, goat, sheep, and swine shown in 4-H livestock shows must have the required State 4-H ID system, ear tag and/or tattoo. In addition, properly identified Grand & Reserve Market Poultry and Grand & Reserve Market Rabbits will be added to the sale of champions. 20% of 4-Hers premium is given back to the Freeborn County 4-H program for the good of the whole for programming use.

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ENTRY FEES:

LIVESTOCK TRIP DATES

Market Beef - $6.00/animal Market Swine - $6.00/animal/pen Market Sheep - $6.00/animal Market Goat - $6.00/animal Grand & Reserve Poultry - $6.00 Grand & Reserve Rabbit - $6.00 This includes champion animals. No white ribbon animals will be eligible for sale. All 4-Hers must be present by 8:30 am Saturday in preparation for the sale. The sale order will be posted Friday night. All animals must be in the line according to the sale catalog. Any animals out of sale order go to end of their designated specie sale.

State Fair: August 21-25 Ak-Sar-Ben: September 26-29 Ak-Sar-Ben is no longer a 4-H Sponsored Show

BEEF

Thursday at 8:00 am – 1:00 pm Dairy Beef Show SHOW SCHEDULE 1. Cloverbuds 2. Prospect Calves (Steers/Bulls/Heifers)/Championship 3. Purebred Breeding Beef Heifers 4. Commercial Breeding Beef Heifers/Championship of Breeding Heifers 5. Beef Cow/Calf/Championship 6. Market Beef Heifers/Championship (all shown by wt. classes) 7. Market Beef Purebred Steers/Championships (all shown by wt. classes) 8. Market Slick Shorn/Championship 9. Market Commercial Steer/Championship 10. Overall Market Steer 11. State Fair Line up-Colored Beef 12. S howmanship/Colored Beef Masters; Senior; Intermediate; Junior 13. 1st Year Beef Exhibitors 14. Dairy Beef/Championships 15. State Fair Line Up – Dairy Beef 16. Dairy Beef Showmanship; Masters, Senior, Int., Junior

2019 SALE ORDER Ring 1 – North End Swine Pens – Swine Individuals Ring 2 – South End Sheep - Beef - Goat Each 4-H member will be responsible for bringing his/her animal through the sale ring. If the 4-Her is unable to do so, a family member may represent the 4-H member with prior approval from the Extension Office. 4-Hers may consign non-sale Goats/Sheep to packer immediately following sale. Consigned animals MUST have an entry day scale weight. It is the responsibility of the 4-H member to load non-auction animals on the appropriate truck. Swine: See page 60 for details. *Sale of Champion Pictures will be taken after the conclusion of the sale of champions as animals are ready.

GENERAL RULES: *Steers with visible eruptions of two or more permanent teeth will only be eligible for a red ribbon placing. *All beef must be properly weighed and identified with an official Minnesota State 4-H Identification tag to be eligible for grand, reserve champion, special award, or any other shows beyond county fair.

Animals that don’t make minimum weights are not eligible for the sale.

CATTLE BARN RULES PER THE ELECTRICIAN ARE AS FOLLOWS: -16 amps or less on each breaker -1 fan per animal - Ex tension cords *no less than 12 gauge *maximum length of 50 feet no multiple ends

MARKET BEEF: Minimum weight 800 lbs/no maximum weight. MARKET GOAT: Minimum weight 40 lbs/no maximum weight. MARKET SHEEP: Minimum weight 100 lbs/no maximum weight. MARKET SWINE: Minimum weight 210 lbs/no maximum weight. SWINE PENS: Market pen will be weighed and sold as a pen in the sale. All bids will be for total premium only – not multiplied by the number of animals.

*No fans allowed that are not OSHA approved. *All fans will be side – mounted and blowing towards the West end of barn. No water type fan coolers of any kind allowed. No butt fans. *All beef exhibitors will utilize common bedding. *Sign up for tie-outs on Tuesday in Livestock Office. Please stay in your assigned tie outs all week and clean out your tie out stalls. Provide your own bedding and NOT common bedding. *Cattle allowed in tie outs at 8:00 p.m. or later.

Non Terminal Sale Information • A ll 4-H members taking livestock through the 4-H Market Livestock Sale will have the option of taking their animal home. • We will continue to provide a buyer (packer option) for Sheep, Swine, and Goats.

CATTLE RELEASE TIME: SUNDAY, AUG. 4 - 4:00 PM STEER Class: Members may show a maximum of 3 animals in these Steer Classes: Beef Steer Slick Shorn Slick Shorn Market Beef Class – Please follow rules from Beef Information Sheet. Slick Shorn animals don't have to be slick shorn but it is recommended.

Freeborn County 4-H Livestock Auction is a premium-based (ribbon) auction. 4-H members may sell the ribbon for one animal per species exhibited (ribbon placing and weight restrictions apply). Exception to this rule will be for the Sale of Champions. All animals that make it into the Sale of Champions will have their ribbon sold. If a 4-H member has more than one animal of a species that is in the Sale of Champions, this member will sell all ribbons for said animals (ie - market barrow and pen of three from the same 4-H member make the Sale of Champions, this 4-H member will sell ribbons on both exhibits). Sale of a second ribbon for trip animals has been discontinued. The 4-H member's animal in the sale will be designated in the program as a trip animal. The champion and reserve dairy market goat, meat market goat, steer, market heifer, dairy beef, swine, swine pen of three, poultry, rabbit, and sheep will be auctioned off from a special ring in the center of the judging arena following the sale of purple, blue, and red animals. These champion exhibits should be in place by 11:00 am on Saturday. This is called the Sale of Champions.

See page 87 for 2018 livestock buyers.

DAIRY BEEF Members may show a maximum of 3 animals in this class with a combination of crossbred and purebred dairy steer. Must have crossbred dairy steer to show 3. Class: Dairy Beef (2) Dairy Beef Crossbred (cross of 2 Dairy Breeds) BEEF HEIFER (BREEDING) RULES: • This class is not eligible for the livestock auction sale. • All breeds will compete in each age class. • Purebreds and commercials will show separately. • Members may exhibit a breeding heifer in each separate class.

BEEF SHOWMANSHIP DAIRY BEEF SHOWMANSHIP

Medallion Hunt

A medallion will be hidden on the Freeborn County Fairgrounds! Clues will be posted each day at 9 am on the 4-H Livestock Office outside wall. This medallion hunt is open to any ages. It is sponsored by Jim & Julie Knutson Family When the medallion is found, bring the medallion to the

Beef Showmanship Master Beef Showmanship - Previous Winner of Senior Grades 9+ - Senior Grades 6-8 - Intermediate Grades 3-5 - Junior Dairy Beef Showmanship Master Beef Showmanship - Previous Winner of Senior Grades 9+ - Senior Grades 6-8 - Intermediate Grades 3-5 - Junior

4-H Livestock Office where the prize money of $100 will be awarded. BIRTHDATES Spring Calf Purebred – Jan 1 – April 30, 2019 Spring Calf Commercial – Jan 1 – April 30, 2019 Fall Calf P/Bred – Sept 1 & Dec 31, 2018 Fall Calf Commercial – Sept 1 & Dec 31, 2018 Summer Yrlg P/Bred – May 1 & Aug. 31, 2018 Summer Yrlg Commercial – May 1 & Aug. 31, 208 Jr Yrlg P/Bred – Jan. 1 & April 30, 2018 Jr Yrlg Commercial – Jan 1 & April 30, 208 P/Bred – Sept. 1 & Dec. 31, 2017 Sr Yrlg Commercial – Sept. 1 & Dec. 31, 2017 2 Yr Old P/Bred - March 1 & Aug. 31, 2017 2 Yr Old Commercial – March 1 & Aug. 31, 2017 BEEF HEIFER (MARKET) RULES: • Heifers must have been dropped during 2018. • Only heifers shown in the market class will be eligible for the livestock sale. • All heifers will be shown in one class unless numbers warrant more than one or broken down by weight. Class/Lot: Members may show a maximum of 2 animals in this class. Market Heifer BEEF COW-CALF CLASS RULES: • Exhibitors enrolled in the cow/calf project may enter both the cow/ calf class and the prospect calf class, or the spring heifer class. The same calf may NOT be shown in both classes. • Calves in the cow/calf classes must be born after January 1 of the current year. • Bull, steer, and heifer calves are eligible for the cow/calf pair class. • Steer, bull, and heifer calves are eligible for the prospect calf class. They will be judged as prospect calves (market type). No performance data will be used. • Prospect must be born before April 30. • P rospect calves are eligible for State Fair Trips. Bulls must be castrated for prospects at State Fair. • These classes are not eligible for livestock sale. Class/Lot Beef Cow-Calf Registered Refer to page Beef Cow-Calf Commercial 60 for more Prospect Calf-Heifer information Prospect Calf-Steer/Bull on Cloverbud showing CLOVERBUD BEEF BEEF Steer (Beef & Dairy) Beef Heifer (Breeding) Beef Heifer (Market) Cow/Calf Class Cloverbud Exhibitors Participation

Blue Red White $5.00 $4.00 $3.00 $6.00 $5.00 $4.00 $5.00 $4.00 $3.00 $10.00 $8.00 $6.00 $2.00

Thursday at 10:00 am SHOW SCHEDULE Breeds will rotate in each class. Rotation schedule: Brown Swiss, Guernsey, Holstein, Jersey, Aryshire 1. Cloverbuds 2. Junior Calf 3. Junior Herds 4. Showmanship – Senior; Intermediate; Junior 5. Championship – breeds and overall 6. State Fair Lineup CATTLE BARN RULES PER THE ELECTRICIAN ARE AS FOLLOWS: -16 amps or less on each breaker -1 fan per animal - Ex tension cords *no less than 12 gauge *maximum length of 50 feet no multiple ends RULES: • Members may show 1 animal per breed through the senior yearling class. Example: only 1 animal in Jr Heifer Calf class, 1 animal in Winter Calf class, and 1 animal in Fall Calf etc. • Members may show up to 2 two year olds and 3 advanced cows. • Members cannot exhibit an animal in the two-year old or advanced lots that was not identified and a project record started in advance of the first freshening. • Two different family members may show the same heifer (in different years, of course) prior to the first freshening. But, the first 4-Her to show the animal after her first calving will be the “exhibitor of record”. This animal may not be transferred to another family member after that, even though that family member may have shown/ID the animal as a heifer. • The Junior Calf Class is ineligible for a State Fair Trip. The Junior Calf Class is primarily for 4-Hers in 3rd grade through 5th. The calf must be born between March 1, 2019 and May 15, 2019. • Purebred and grades will be judged together according to breeds. • All dairy breeds will be shown under the listed age classes. • The PDCA fitting and showing score card will be the model for showmanship. • Senior yearling that have calved will compete in the 2 year old cow class (regardless of date of birth). • Dress code: White shirt and white jeans. BIRTH DATES: Junior Calf March 1 to May 15, 2019 Winter Calf Dec 1, 2018 to Feb 28, 2019 Fall Calf Sept 1 to Nov 30, 2018 Summer Junior Yearling June 1 to August 31, 2018 Spring Junior Yearling March 1 to May 31, 2018 Winter Senior Yearling Dec 1, 2017 to Feb 28, 2018 Fall Senior Yearling Sept 1 to Nov 30, 2017 Junior 2 year old March 1 to Aug 31, 2017 Senior 2 year old Sept 1, 2016 to Feb 29, 2017 Three year old cows Sept 1 to Aug 31, 2016 Four year old cows Sept 1 to Aug 31, 2015 Cow, 5 years & older Born before Sept 1, 2014 Dry Cow Dry cow of any age CATTLE RELEASE TIME: SUN., AUG. 4 - 4:00 PM

CLOVERBUD DAIRY 63

Refer to page 60 for more information on Cloverbud showing

4-H EXHIBITS

DAIRY

Please do not harm/destroy any items in searching for the medallion.

GOAT

JUNIOR HERD RULES: • Three animals of same breed, regardless of age, purebred or grade. • All breeds competing. Class/Lot Junior Herd

Thursday at 4:00 pm – Dairy & Market Goat RULES: • All market goats must be born between Dec. 1, 2017-April 30, 2018. • All market goats must be properly weighed and identified at a county weigh day. • Market Goats are completely clipped. It is optional to clip the legs from the knee in the front, the hock in the back, down to the hoof line. • All Market Goats must be disbudded. State Fair guidelines state re-growth must not to exceed 1”. • Note: For safety reasons, all market goats must be de-horned/ disbudded. Meat breeding does may have horns and they do not need to be capped or blunted. However, if an animal is deemed a safety concern at the discretion of the committee, additional safety measures may be required.

DAIRY Blue Red White Dairy $6.00 $5.00 $4.00 Junior Herd 1st $20 2nd $15 3rd $12 Cloverbud Exhibitors Participation $2.00

DAIRY SHOWMANSHIP Grades 9+ Grades 6-8 Grades 3-5

RELEASE TIME: SUNDAY, AUG. 4 - 5:00 PM GOAT SHOW SCHEDULE 1. Cloverbuds 2. Showmanship Senior (9th grade or over) Intermediate (6-8th grades) Junior (3-5thgrades) 3. Dairy Goat Jr. Kid Sr. Kid Dry Yearling Milkers Champion Dairy Goats State Fair Dairy Goats 4. Market Goat Show Dairy Market Meat Market Breeding Does 5. Champion Market Goats 6. State Fair Line Up Market Goats 7. Costume Class – ALL goats welcome *There will be a Junior Champion and Senior Champion animal to be named before State Fair Line up. Goat Costume Class – Fun costume class open to all goat exhibitors (Dairy Goats or Market Goats). This class will take place on Thursday immediately following the State Fair Line up. 4-H Members are encouraged to dress themselves and their goat in costumes. The costumes may represent a theme or any clever combination. Use your imagination and have FUN! *All animals must be fitted and completely clipped for the show – clean the ears, nose, tail, and around mouth. *Clip your dairy goat all over before showing. *Trim the feet a week before the show. RULES: • All female goats must have an official scrapies tattoo or tag. • Champions and State Fair exhibit goat tattoos will be verified. • Dairy Goat Dress code: White shirt/white or black pants. • Market Goat Dress code: White shirt/blue pants/jeans • Members may exhibit one animal in each of the following age classes (unless otherwise noted).

CLOVERBUD GOATS Refer to page 60 for more information on Cloverbud showing

DEVELOPING YOUTH FOR A BRIGHTER TOMORROW We celebrate the youth of our community working toward a bright future with 4-H clubs around the country. Our tomorrow belongs to you. Trust in Tomorrow.®

Agents: Chuck Schulenberg & Donna Yokiel

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BIRTH DATES: Junior Doe Kid Senior Doe Kid Dry Yearling Doe Milking Yearling Doe Milking two-year old Doe Milking 3 years & under 5 years Milking 5 years and older Market Goat (wether or doe) Dairy Market Goat (wether or doe) Senior Yearling Breeding Doe Junior Yearling Breeding Doe Fall Yearling Meat Breeding Doe Senior Meat Breeding Doe Kid Junior Meat Breeding Doe Kid

N19-7BA

April 1 to June 30, 2019 Jan. 1 to March 31, 2019 Jan. 1 to Dec. 31, 2018 Jan. 1 to Dec. 31, 2018 Jan. 1 to Dec. 31, 2017 Born in 2015 or 2016 Born before 2014 Dec. 1, 2018 to April 30, 2019 Dec. 1, 2018 to April 30, 2019 Dec. 1, 2017 to March 31, 208 April 1, 2018 to Aug. 31, 2018 Sept. 1, 2018 to Nov. 30, 2018 Dec. 1, 2018 to Feb. 28, 2019 March 1, 2019 to May 31, 2019

DAIRY GOAT

GOATS Blue Red White Dairy $6.00 $5.00 $4.00 Market Goats $5.00 $4.00 $3.00 Cloverbud Exhibitors Participation $2.00

Class/Lot: Junior Doe Kid Senior Doe Kid Dry Yearling Doe Milking Yearling Doe Two Year Old Doe Milking Doe, 3 & under 5 yrs Milking Doe, 5 yrs or older

MARKET GOAT

MEAT BREEDING DOE Meat Goat - S enior Yearling Breeding Doe, Registered or Grade (never kidded) Meat Goat - J unior Yearling Breeding Doe, Registered or Grade (never kidded) Meat Goat - F all Yearling Breeding Doe, Registered or Grade (never kidded) Meat Goat - Senior Meat Breeding Doe Kid Meat Goat - Junior Meat Breeding Doe Kid

Stacia’s

Grooming Boutqiue

Requirements: - Market animals must be a minimum of 40 pounds, but not to exceed a recommended maximum of 110 pounds by State Fair. RULES: • All market goats must be born between Dec. 1, 2018-April 30, 2019. • All market goats must be properly weighed and identified at a county weigh day. • Market Goats are completely clipped. It is optional to clip the legs from the knee in the front, the hock in the back, down to the hoof line. • All Market Goats must be disbudded. State Fair guidelines state re-growth must not to exceed 1”. • Note: For safety reasons, all market goats must be dehomed/disbudded. Re-growth must not exceed 1 inch. Does shown in market classes must be disbudded in accordance with market animal rules. Cut (saws) off horns are not permitted. Meat breeding does may have horns and they do not need to be capped or blungted. However, if an animal is deemed a safety concern at the discretion of the committee, additional safety measures may be required.

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Goat Market/Class Lot *Members may show 3 individual market goats (any weight), one Junior Doe Kid and one Senior Doe Kid, and one per Yearling Meat Breeding Doe class. Allowed to bring a combination of 3 meat market and dairy market goats. You cannot exceed 2 of either specie. Example: 1 meat market and 2 dairy market or 2 meat market and 1 dairy market. Requirements: Market animals must be a minimum of 40 pounds, but not to exceed a maximum of 110 pounds by State Fair. MARKET GOAT Meat Market Goat - Wether Meat Market Goat -Doe Dairy Market Goat - Wether Dairy Market Goat - Doe

GOAT SHOWMANSHIP

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Grades 9+ Grades 6-8 Grades 3-5

GOAT COSTUME Goat Costume - Dress you & your goat up for this fun class. This class will be held during the Goat Show as the last class.

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ADVANCED This course must cross its own path 2-3 times; may cross maximum of 4 times. A total of 16-20 obstacles are used: A-frame, pause table, 1-3 pipe tunnels (may be placed under contact obstacles), closed tunnel, dog walk, tire jump, long jump, 10-12 weave poles, see saw, one-bar jump, double bar jump, and 4-8 hurdles. Standard course time is computed by the judge according to the dog’s jump height, number of 90-degree turns on course, and weather conditions. Dogs are shown with no collar or leash. This class is for dogs and handlers who have earned a blue ribbon in one or more years in the 4-H Senior agility class, or are competing in USDAA Advanced, NADAC Open, AKC Excellent level, or farther in any of the other venues. A dog and handler may remain at this level indefinitely.

State Dog Show: September 21-22, 2019

DOG AGILITY

Dog Agility Show: Saturday, July 20 at 9:00 am Freeborn County Fairgrounds 1. Advanced 2. Senior 3. Intermediate 4. Elementary 5. Beginners 6. Jumpers

SHOW SCHEDULE

LIMITED This is a simple “M”, “S”, or “U” (horseshoe) shaped course. A total of 10 obstacles are used: 6-7 hurdles; 1 - 2 Pipe tunnels; Pause box; A-frame The standard course time is 75 seconds. Dogs in this class may be shown on or off leash. The handler may decide if the dog is shown with or without a collar if off-leash. The handler will decide on any jump height they believe is in the best interest of their dog, from jumps lying flat on the ground, up to a maximum of 16”.

Dog Agility is patterned after equestrian show jumping and combines the elements of a dog’s agility, briskness, confidence and a handler’s control over an obstacle course designed for dogs. It is a fun sport with great spectator appeal.

JUMPERS 1A A total of 10 - 13 obstacles are used (including any obstacles taken multiple times): 7 - 12 Hurdles; 1 - 3 Pipe tunnels The standard course time is 50 seconds. Dogs must be shown on leash at this level. A dog shown on leash will jump a maximum of 16”. This class corresponds to the ability of dogs and handlers in the Beginner standard level. The course design may cross a maximum of twice, and may include a maximum of two side changes. The maximum approach angle to any jump is 45 degrees. Pinwheels, serpentines and threadles are prohibited at this level. Long jump, triple jump, double jump, one bar jump, and tire are prohibited at this class level.

RULES: • Refer to Minnesota 4-H Dog Project Guide, Minnesota 4-H Dog Agility Rules and Guidelines, and Freeborn County 4-H Dog Project Member Letter.

• Affidavit and Vaccination Verification Form for each 4-H’er and dog team must be entered into 4HOnline in order to show.

• Dog/Handler team must have earned a minimum obedience score of 170 or higher at a county or state 4-H dog show or completed 2 years of obedience training with the same dog. (See rules and guidelines for other ways to begin agility).

• Dogs must be a minimum of 12 months old to begin agility training. It is recommended that larger breeds be at least 18 months old.

• ALL participants must have completed 6 trainings to be eligible to show.

• Dogs will be brought for the show and returned home immediately after the show.

JUMPERS 1B A total of 10 - 13 obstacles are used (including any obstacles taken multiple times): 8 - 11 Hurdles; 1-3 Pipe tunnels; Tire Jump The standard course time is 50 seconds. Dogs will be shown off leash at this level. The handler may decide if the dog is shown with or without a collar. This class corresponds to the ability of dogs and handlers in the Elementary standard level. The course design will cross 1-2 times, and will include 1-2 side changes. The maximum approach angle to any jump is 45 degrees. 3-jump Pinwheels are permitted. A maximum of one obvious wrong course opportunity (where the wrong course jump is directly in front of the dog’s expected path) is permitted on this course. Serpentines and threadles are prohibited at this level. Long jump, triple jump, double jump, and single bar jump are prohibited at the class level.

Dress Code Recommendation: Clothes that allow you to move around effortlessly. Example: Athletic Clothes. Tennis shoes or other non-opened toed shoes with a back should be worn. No sandals/flip-flops.

JUMPERS 2 A total of 13-16 obstacles are used (including any obstacles taken twice): 9 - 12 Hurdles; 1-3 Pipe tunnels; Tire jump; 1 one-bar jump; Double jump The standard course time will be computed at 2.5 yards per second for dogs jumping 4”, 8”, and 12”, and at 2.75 yards per second for dogs jumping 16” and 20”. All dogs must be shown off leash. The handler may decide if the dog is shown with or without a collar. This class corresponds roughly to the ability of dogs and handlers in Intermediate and Senior standard classes. The course design will cross 2-3 times and will require 2-4 handler side changes. The maximum approach angle to a jump will be 90 degrees with ONE 135 degree approach permitted. Pinwheels are permitted. Serpentines and Threadles are NOT permitted. There will be only one one-bar jump on the field. It may be jumped more than once. The long jump and triple jump are prohibited at this class level

BEGINNER This course is a simple “S” shaped, “M” shaped, or “U” (horseshoe) shaped course. A total of 10 obstacles are used: A-frame, pause table, pipe tunnel, closed tunnel and six hurdles. Standard Course time is 60 seconds and all dogs are shown on leash, wearing a flat buckle collar. A dog with a leg toward any agility title is ineligible. Members may show at this level until achieving 5 or fewer faults in competition and then must advance to the next level (Elementary) the following year. ELEMENTARY This course is a simple “S” shaped, “M” shaped, or “U” (horseshoe) shaped course. A total of 10 obstacles are used: A-frame, pause table, pipe tunnel, closed tunnel and six hurdles. Standard Course time is 60 seconds and all dogs are shown off leash; handler may decide if the dog is shown with or without a flat buckle collar. A dog with a leg toward a UDSAA Intro or Starters, NADAC Novice, CPE Level 1, TDAA Beginner, DOCNA Beginner, UKC UAG1, and level of UKI, AKC Novice agility title, or a handler having earned a USDAA Junior Handler Program (UJHP) Elementary Certificate with the current dog is ineligible. Members must show at this level until achieving 5 or fewer faults in competition and then must advance to the next level (Intermediate) the following year.

JUMPERS 3 A total of 16-20 obstacles are used (including any obstacles taken twice): 9 - 15 Hurdles; 1-3 Pipe tunnels; Tire jump; One-bar jump; Double jump; Triple jump The standard course time will be computed at 3.0 yards per second for dogs jumping 4, 8, and 12”, and at 3.25 yards per second for dogs jumping 16 and 20”. Dogs must be shown with no collar or leash. This course corresponds roughly to the ability level of handlers and dogs in the Advanced standard class. At least one one-bar jump is required. 1-bar or 2-bar jumps may be used. All of the jumps on the field may be 1-bar jumps if the judge desires. The course design will include 2-4 crossing patterns. Unlimited handler side changes are permitted. Pinwheels are permitted. A maximum of ONE 270 degree approach, OR a Serpentine involving 3 jumps, OR a Threadle of 2-3 jumps is permitted. The distance to an obvious (directly in front of the dog) off-course opportunity must be at least 15 feet. 180 degree jump wraps are permitted in this class level. The maximum “slice” angle of a jump (the angle of the jump to the dog’s path, not the approach angle from the previous jump) is 45 degrees.

INTERMEDIATE This course is slightly more challenging than a figure 8. A total of 12-14 obstacles are used: A-frame, pause table, pipe tunnel, closed tunnel, dog walk, tire jump, long jump, 5-6 weave poles and four to six hurdles. Standard Course time is 60 seconds and all dogs are shown off leash; handler may decide if the dog is shown with or without a flat buckle collar. A dog with a leg toward a UDSAA Intro or Starters, NADAC Novice, CPE Level 2, TDAA Beginner, DOCNA Beginner, UKC UAG1, and level of UKI, AKC Novice agility title, or a handler having earned a USDAA Junior Handler Program (UJHP) Intermediate Certificate with the current dog is ineligible. Members must show at this level until achieving 5 or fewer faults in competition and then must advance to the next level (Senior) the following year.

LIMITED JUMPERS A total of 10-13 obstacles are used (including any obstacles taken twice): 9 - 12 Hurdles; 1 - 3 Pipe tunnels The standard course time is 60 seconds. Dogs may be shown on or off leash at this level. The handler may decide if the dog is shown with or without a collar if offleash. The handler will decide on any jump height they believe is in the best interest of their dog, from jump bars lying flat on the ground, up to a maximum of 16”. The course design may cross a maximum of twice, and may include a maximum of two side changes. The maximum approach angle to any jump is 45 degrees. Long jump, triple jump, double jump, one bar jump, and tire jump are prohibited at this class level. Pinwheels, serpentines and threadles are prohibited at this level.

SENIOR This course is slightly more challenging than a figure 8. A total of 13-15 obstacles are used: A-frame, pause table, 1-2 pipe tunnel, closed tunnel, dog walk, tire jump, long jump, 5-6 weave poles, see saw and four to six hurdles. Standard Course time is computed at 2 yards per second, but not exceeding 75 seconds. Dogs are shown with no collar or leash. A dog who has earned any of these titles is ineligible for this class: UDSAA Starters, NADAC Novice, CPE Level 3, TDAA Intermediate, DOCNA Beginner, UKC UAG1, and level of UKI, AKC Novice agility title, or a USDAA Junior Handler Program (UJHP) Senior Certificate. Members must show at this level until achieving 5 or fewer faults in competition and then must advance to the next level (Advanced) the following year or have the option to stay at this level for a maximum of three years of 5 faults of less. After the third year of 5 faults or less, members must advance to the next level (Advanced) the following year.

Refer to the website https://sites.google.com/umn.edu/4-h-animal-science/dog for more information. Or ask the trainers.

DOG OBEDIENCE

drop on recall, Dumbbell Fetch – 1 minute to have dog take the dumbbell, Recall over high jump, Recall over broad jump, Group long sit – place the leash beside your dog – 2 minutes out of sight, and Group long down – place the leash beside your dog – 3 minutes out of sight.

DOG SHOW: Sunday, July 21 at 1:00 pm Freeborn County Fairgrounds

PRE-OPEN For a 4-H’er and his/her dog that has received a blue ribbon in previous class or who wish to enter because of previous training. A dog with one leg of an AKCPCDX or AKC-CDX obedience title (or equivalent) is ineligible. A 4-H’er and dog may participate in this class until receiving a blue ribbon at the county or state show level. All exercises are performed off leash. Exercises include: Heel free and Figure eight off leash, Drop on recall (may use command and signal), Retrieve on flat, Dumbbell recall over high jump, Broad jump, Group long sit – place the leash beside your dog – 3 minutes out of sight, and Group long down – place the leash beside your dog – 5 minutes out of sight.

Obedience is a sport in which the 4-H dog and handler team is judged against an objective standard of performance; while learning to communicate with each other. It requires good sportsmanship both in the show ring as well as outside of the show ring. It is a sport in which each successive level requires additional skills. At its earliest levels, the skills required are those of a well-behaved family pet and companion in public. At its top levels, the dog is directed to jump, sit, down, and come with only hand signals from across the ring. Several years and many hours of practice are between these two extremes. Obedience is a supportive sport that the 4-H’er can enjoy throughout their lifetime. RULES: • Refer to Minnesota 4-H Dog Project Guide, Minnesota 4-H Dog Obedience Rules and Guidelines, and Freeborn County 4-H Dog Project Member Letter.

• Affidavit and Vaccination Verification Form for each 4-H’er and dog team must be entered into 4HOnline in order to show.

• Foundation, Beginner and Graduate Beginner participants must have completed 8 trainings to be eligible to show with their regular class. • Dogs will be brought for the show and returned home immediately after the show.

Dress Code Recommendation: Match the color of your pants to your dog, with a contrasting shirt. Example: Girls – dresses, split skirts or dress pants with dress shirt; Boys – dress shirt with or without tie and dress pants. Tennis shoes or other nonopened toed shoes with a back should be worn. No sandals/flip-flops. CANINE APPRECIATION For Cloverbuds (Kindergarten through Second grade as of September 1st of the current year) and qualifying 4-H members. This class introduces the different aspects of the dog project: care, grooming, and basic manners. 4-Hers will have the opportunity to perform a heeling pattern and other pre-beginner exercises. Questions will be asked on care, grooming, and anatomy of the dog. Cloverbuds are required to have a responsible person (parent, youth leader, or screened adult volunteer) in control of the dog at all times and that person may never turn the control over to the Cloverbud. All judging is done individually; no group judging. 4-H members’ eligibility is determined by trainers/program coordinators discretion. Participation only – no state show trips.

FOUNDATION CLASS A 4-H’er and/or dog in the first year of training. The dog may participate in this class only once during its 4-H career. A dog entering this class with more than ten (10) weeks of training in an organized class prior to enrolling in Foundation level 4-H training classes is ineligible. A dog with one leg of an AKC-PCD, AKC-CD or and AKC-BN obedience title (or equivalent) or Rally RN title (or equivalent) is ineligible. The dog will move to Beginner the following year. Exercises include: Heel of leash, Figure eight on leash, Sit for exam on leash in heel position, Grooming, Recall on leash – no finish, and Sit stay – handler goes to the end of 6-foot leash, turns to face dog, and stays for 10 seconds and returns to dog.

BEGINNER A dog with previous experience in an organized training class of 11-19 weeks OR a dog that completed the Foundation class the previous year OR a dog that received a red or white ribbon the previous year in the Beginner class. A dog with one leg of an AKC-PCD or AKC-CD obedience title (or equivalent) or Rally RN title (or equivalent) is ineligible. Upon receiving a blue ribbon or at the end of two years, the 4-H’er and dog must move to the Graduate Beginner class. Exercises include: Heal on leash and Figure eight on leash, Stand for exam on leash in heel position, Grooming, Recall on leash – with finish (no penalty for stepping back), Down on command – heel position – a count of 5 by the judge, and Sit Stay – handler goes to end of 20 foot line, stops, turns and faces the dog for 10 seconds, and returns around dog. GRADUATE BEGINNER For a 4-H’er and his/her dog that has received a blue ribbon in previous class or who wish to enter because of previous training. A dog with one leg of an AKC-PDC or AKC-CD obedience title (or equivalent) is ineligible. A 4-H’er and dog may participate in this class until receiving a blue ribbon at the county or state show level. Exercises include: Heal on leash and Figure eight on leash, Stand for exam on leash – go to the end of the leash, Grooming, Heel free (leash over either shoulder), Recall off leash (take leash with you) with finish, Sit stay – place the leash beside your dog – handler walks in a T pattern, and Down stay – place the leash beside your dog – handler walks in a T pattern.

OPEN For a 4-H’er and his/her dog that has received a blue ribbon in previous class or who wish to enter because of previous training. A dog with an AKC-CDX (or equivalent) is ineligible. A 4-H’er and dog may participate in this class until receiving a blue ribbon at the county or state show level. All exercises are performed off leash. Exercises include: Heel free and Figure eight off leash, Drop on recall (either command or signal), Retrieve on flat, Retrieve over high jump, Broad jump, Group long sit – place the leash beside your dog – 3 minutes out of sight, and Group long down – place the leash beside your dog – 5 minutes out of sight.

GRADUATE OPEN For a 4-H’er and his/her dog that has received a blue ribbon in previous class or who wish to enter because of previous training. A dog with one leg of an AKC-UD, AKC-GO, or AKC-UD obedience title (or equivalent) is ineligible. A 4-H’er may participate in this class until receiving a blue ribbon at the county or state show level. All exercises are performed off leash. Exercises include: Signal exercise (with 10-20 foot distance for down, sit, come) – may use command and signal, Scent discrimination (2 articles of each of 2 types – just one is retrieved), Go out, Directed jumping (from sit stay – handler one side step permitted) – judge’s choice of high jump or bar jump, Moving stand and examination, and Directed retrieve (2 gloves).

PRE-UTILITY For a 4-H’er and his/her dog that has received a blue ribbon in previous class or who wish to enter because of previous training. A dog with one leg of an AKCPUTD or AKC-UD obedience title (or equivalent) is ineligible. A 4-H’er and dog may participate in this class until receiving a blue ribbon at the county or state show level. All exercises are performed off leash. Exercises include: Signal exercise – full distance (may use one verbal command), Scent discrimination (4 articles of each of 2 types – 2 articles are retrieved), Directed retrieve (3 gloves), Moving stand and exam, and Directed jumping – high jump and bar jump (handler – one side step permitted).

UTILITY For a 4-H’er and his/her dog that has received a blue ribbon in previous class or who wish to enter because of previous training. There are no restrictions in this class. A 4-H’er may participate in this class with the same dog indefinitely. All exercises are performed off leash. Exercises include: Signal exercise, Scent discrimination (with 5 metal articles, 5 leather articles or 5 wood articles – handler’s choice of 2 types), Directed retrieve (3 gloves), Moving stand and exam, and Directed jumping – high jump and bar jump.

VETERANS This class is for dogs that are too old and/or unfit to jump. If a dog under the age of seven years had been found unfit to jump by a licensed veterinarian, it will be allowed to compete in this class. A dog participating in Veterans Obedience cannot participate in any obedience or rally class that has jumping exercises. Participation in agility will not be permitted. Showmanship participation is permitted. Once a dog competes in Veterans at the county show level, it can never again be shown in any agility class or other obedience or rally class that has jumping exercises, even if being trained and exhibited by another 4-H’er. A 4-H’er may participate in this class indefinitely. The Veterans scoresheet will be used. Exercises include: Heel on leash and Figure eight on leash, Stand for exam off leash, Heel free, Recall off leash, Group long sit – place the beside your dog – 1 minute, and Group long down – place the leash beside your dog – 3 minutes.

BRACE For a 4-H’er with two dogs of their own or those who wish to borrow/lease a dog if they do not have two dogs of their own; a third dog cannot be used for Brace. No particular level of training is required or prohibited in this class. The dogs may be shown coupled with a single leash or unattached with two leashes. A 4-H’er may participate in this class indefinitely. The Brace scoresheet will be used. Exercises include: Heal on leash and Figure eight on leash, Strand for exam off leash, Grooming, Recall off leash, Group long sit – place the leash beside your dog – 1 minute, and Group long down – place the leash beside your dog – 3 minutes.

NOVICE For a 4-H’er and his/her dog that has received a blue ribbon in previous class or who wish to enter because of previous training. A dog with and AKC-CD obedience title (or equivalent) is ineligible. A 4-H’er and dog may participate in this class until receiving a blue ribbon at the county or state show level. Exercises include: Heel on leash and Figure eight on leash, Stand for exam off leash, Heel free, Recall off leash with finish, Group long sit – place the leash beside your dog – 1 minute, and Group long down – place the leash beside your dog – 3 minutes.

GRADUATE NOVICE For a 4-H’er and his/her dog that has received a blue ribbon in previous class or who wish to enter because of previous training. A dog with one leg of and AKC-PCDX, AKC-GN, or AKC-CDX obedience title (or equivalent) is ineligible. A 4-H’er and dog may participate in this class until receiving a blue ribbon at the county or state show level. Exercises include: Heel on leash, Heel free and Figure eight off leash, Moving

FOUR DOG TEAM For 4-H’ers wishing to work together in training their dogs to perform as a unit of four. No particular level of training is required or prohibited in this class. A 4-H’er and/or dog can only participate on one Four Dog Team per year. One alternate is allowed to be named if the team desires. The alternate must be named at the county fair or qualifying show. The five names may be registered as exhibitors, as long as one of the five names is listed as the alternate. 4-H member may only be listed on one team each year. No other substitutions may be made. The Four Dog Team scoresheet will be used for judging. Exercises include: Heel on leash and Figure eight on leash, Stand for exam off leash, Team uniformity, Recall off leash – dogs will be called simultaneously, Long sit – place the leash beside your dog – 1 minute, and Long down – place the leash beside your dog – 3 minutes.

DOG SHOWMANSHIP

has earned a leg toward any Rally Novice title (or equivalent) is not eligible to compete in this class. This class is performed on leash and includes 8-12 signs, with 2-3 stationary signs. Must earn a blue ribbon to advance to the next class.

DOG SHOW: Sunday, July 21 at 1:00 pm Freeborn Co. Fairgrounds

NOVICE For the Handler/Dog team who has earned a blue ribbon in Pre-Novice Rally Obedience at the county or state show level. A dog that has earned a Rally Novice title (or equivalent) is not eligible to compete in this class. This class is performed on leash and may include 10-15 signs, with 3-5 stationary signs and a minimum of 3 Novice signs; may also include any signs in Pre-Novice. Must earn a blue ribbon to advance to the next class.

Showmanship competition provides 4-H members with a meaningful experience where they can practice and improve their handling and sportsmanship skills. Showmanship gives each 4-H member the opportunity to present themselves and their dog to the best of their ability. This is exemplified by a handler working as a team with his/her dog, so the dog is stacked, alert and under control, while at the same time the 4-H’er appears confident and in control. Through showmanship 4-H members will develop skills and knowledge in dog show handling and learn about breeds of dogs, general grooming responsibilities, anatomy of the dog, and basic healthcare for dogs.

PRE-ADVANCED For the Handler/Dog team who has earned a blue ribbon in Novice Rally Obedience at the county or state show level. A dog that has earned a leg toward any Rally Advanced title (or equivalent) is not eligible to compete in this class. This class is performed off leash and may include 12-17 signs, with 3-7 stationary signs and a minimum of 3 Pre-Advanced signs; may also include any signs in Pre-Novice (expect 15A) and Novice (expect13A). Must earn a blue ribbon to advance to the next class.

RULES: • Refer to Minnesota 4-H Dog Project Guide, Minnesota 4-H Dog Showmanship Rules and Guidelines, and Freeborn County 4-H Dog Project Member Letter.

ADVANCED For the Handler/Dog team who has earned a blue ribbon in Pre-Advanced Rally Obedience at the county or state show level. A dog that has earned any Rally Advanced title (or equivalent) is not eligible to compete in this class. This class is performed off leash and may include 12-17 signs, with 3-7 stationary signs, a minimum of 2 Pre-Advanced signs, a minimum of 3 Advanced signs, and 1 jump sign (34); may also include any signs in Pre-Novice (except 15A), Novice (except 13A), or Pre-Advanced. A 4-H’er has the option to compete in Advanced until they have earned three blue ribbons with the same dog. However, if a 4-H’er decides to compete in Excellent he/she may not move back to Advanced.

• Affidavit and Vaccination Verification Form for each 4-H’er and dog team must be entered into 4HOnline in order to show. • Dogs will be brought for the show and returned home immediately after the show. • ALL first year dog members are required to show in showmanship.

Dress Code Recommendation: Should complement but not blend with dog. Example: Girls – dresses, split skirts or dress pants with dress shirt; Boys – dress shirt with or without tie and dress pants. Tennis shoes or other non-opened toed shoes with a back should be worn. No sandals/flip-flops.

EXCELLENT For the Handler/Dog team who has earned a blue ribbon in Advanced Rally Obedience at the county or state show level or has earned three blue ribbons with the same dog in Advanced Rally Obedience. This class is performed off leash and may include 15-20 signs, with 3-7 stationary signs, a minimum of 2 Advanced signs, a minimum of 3 Excellent signs, 2 jump signs, and the Sit Stay exercise per class; may also include any signs in Pre-Novice (except 15A), Novice (except 13A), Pre-Advanced, or Advanced. Unlike the other Rally classes, handlers are not allowed to pat their legs or clap their hands to encourage the dog, may not touch their dog, or make any physical corrections. A 4-H’er may participate in this class with the same dog indefinitely.

JUNIOR NOVICE For 4-H’ers who are in third through eighth grade (as of September 1st of the current year) and who have never earned a blue ribbon at the county or state show level. 4-H’ers stay in this class until they receive a blue ribbon (at which time they will advanced to Junior Open) or advanced due to age (at which time they will advanced to Senior Novice). JUNIOR OPEN For 4-H’ers who are in third through eighth grade (as of September 1st of the current year) and who have earned a blue ribbon at the county or state show level in Novice. Because showmanship is based on the 4-H’ers ability, they may not drop back to Novice if they use a new dog for showmanship. 4-H’ers stay in this class until they are in 9th grade where they will then move up to Senior Open.

VETERANS The Veterans class is for dogs that are too old and/or unfit to jump. Dogs must be at least seven years old. If a dog under the age of seven years has been found unfit to jump by a licensed, practicing veterinarian, it will be allowed to compete in this class. Once a dog completes in the Veterans Rally class at the county show level, it can never again be shown in any Agility class, Obedience classes, or other Rally Obedience class (even if being trained and exhibited by another 4-H’er) that includes jumping exercises. Showmanship participation is permitted and encouraged, along with participation in the Veterans Obedience class in regular Obedience. This class is performed off leash and may include 12-15 signs from Pre-Novice through Advanced, with the exception of #103 (Send Over Jump – Handler Passes By). Stationary exercises should not exceed 1/3 of the total number of exercises. A 4-H’er may participate in this class with the same dog indefinitely.

SENIOR NOVICE For 4-H’ers who are in ninth grade or higher (as of September 1st of the current year) and who have never earned a blue ribbon at the county or state show level. 4-H’ers stay in this class until they receive a blue ribbon (at which time they will advanced to Senior Open).

SENIOR OPEN For 4-H’ers who are in ninth grade or higher (as of September 1st of the current year) and who have earned a blue ribbon at the county or state show level in Novice. Because showmanship is based on the 4-H’ers ability, they may not drop back to Novice if they use a new dog for showmanship. 4-H’ers stay in this class until completion of their 4-H Dog Project career.

DOG Blue Red Dog Agility $3.00 $2.00 Dog Jumpers $3.00 $2.00 Dog Obedience $3.00 $2.00 Dog Rally $3.00 $2.00 Cloverbud Exhibitors Participation $2.00

DOG RALLY OBEDIENCE

DOG SHOW: Sunday, July 21 at 1:00 pm Freeborn Co. Fairgrounds

CANINE APPRECIATION

Rally is a sport in which the dog and handler complete a course that has been designed by the rally judge. In short, Rally is a sport that combines the fast pace of Agility with the exercises of Obedience. The judge instructs the handler to begin, then the dog and handler proceed at their own pace through a course of designated stations (8 to 20, depending on the level) while being judged and timed. Each station has a sign providing instructions regarding the next skill that is to be performed. Scoring is more lenient than that of traditional obedience. Rally promotes fun, enjoyment and teamwork for dogs and handlers at all levels of competition.

Sunday, July 21 at 1:00 pm For Cloverbuds and qualifying 4-H members. This class introduces the different aspects of the dog project - care, grooming & basic manners. 4-Hers will have opportunity to perform a heeling pattern and other pre-beginner exercises. Questions will be asked on care, grooming and anatomy. Cloverbuds are required to have a responsible person in the ring while being judged. All judging is done individually. NO group judging. 4-H members eligibility is determined by trainers/program coordinators discretion. Participation only - no state fair trips.

RULES: • Refer to Minnesota 4-H Dog Project Guide, Minnesota 4-H Dog Rally Obedience Rules and Guidelines, and Freeborn County 4-H Dog Project Member Letter. • Affidavit and Vaccination Verification Form for each 4-H’er and dog team must be entered into 4HOnline in order to show. • Dogs will be brought for the show and returned home immediately after the show. Dress Code Recommendation: Match the color of your pants to your dog, with a contrasting shirt. Example: Girls – dresses, split skirts or dress pants with dress shirt; Boys – dress shirt with or without tie and dress pants. Tennis shoes or other non-opened toed shoes with a back should be worn. No sandals/flip-flops.

CLOVERBUD DOG

FOUNDATION For the Handler/Dog team that would compete at the Foundation Level of 4-H Obedience. A dog that has earned a leg toward any Rally Novice title (or equivalent) is not eligible to compete in this class. This class is performed on leash and includes 6-8 signs, with 1-2 stationary signs. Must move to Pre-Novice next year with the same dog no matter the color or ribbon earned. PRE-NOVICE For the Handler/Dog team that would compete in Beginner 4-H Obedience. A dog that

White $1.00 $1.00 $1.00 $1.00

Refer to page 60 for more information on Cloverbud showing

State Horse Show: September 13-16, 2019

HORSE RELEASE TIME: FRIDAY, AUG. 2 - 9:00 AM

HORSE

RULES: ALL 4-H MEMBERS MUST WEAR A HELMET! • Each 4-H member is required to own or lease (either alone or in partnership), one or more fillies, mares, geldings by May 15. This animal may be any age with the exception of stallions. • It is the responsibility of the 4-Her to provide care, feeding, grooming, training, and exercising beginning no later than May 15. • A 4-H record is encouraged to be filled out on each animal and should start at the beginning of the project and be continuous. • Horse Helmet Policy : All 4-Hers participating in any 4-H sponsored mounted activity are required to wear properly fastened ASTM/SEI approved protective headgear. Helmet use is required when mounted. This policy also extends to 4-H volunteers when they are working with 4-H youth in a 4-H volunteer role during mounted activities. • Additional information is listed in the 4-H Horse Showmanship Manual (purchase at the Extension Office or view on the 4-H Horse website z.umn.edu/4Hhorseproject • Classes may be combined or split depending on number of entries. • It is recommended that all Horse project members attend at least 4 - 2 with 4-Her & Horse & 2 mandatory meetings of the training sessions or open riding nights. • Horses and ponies can be grade or registered. • For safety, only mares and geldings will be allowed to show at 4-H events. (Weaning colts will be allowed.) • A horse can be shown by one 4-H member only that earns points. • Only one halter horse can be shown in each class. • You are under 4-H rules until midnight on Thursday (early Fri. morning). COUNTY FAIR RULES: • All 4-H horse exhibitors must register on Monday of fair in livestock office from 3:00-4:00 pm. • Back numbers will be given out on Monday of fair. • Stall assignments will be posted on Monday of fair. • All 4-H horses will be stalled by clubs. Location will be different than open class stalling assignments. A stalling request card MUST be completed and returned with pre-entry indicating the number of horses needing stall space. • All horses MUST be stalled by 5-10 pm Monday night. • Members may show only one horse in each class. Classes will be combined if numbers are low. • Your club will be judged on herdsmanship. • Clubs can participate in Horse Stall Decoration competition. • Members will be responsible for cleaning and disinfecting their own stall quarters. • 4-Hers must also provide their own bedding (no straw). • 4-H members must follow appropriate tack requirements. Refer to the MN 4-H Horse Project Website z.umn.edu/4Hhorseproject SELECTION OF STATE HORSE SHOW TRIP WINNERS: • The horse you won the state horse show trip on must go to the state show. You can’t substitute. • The state horse show rules will allow you to only enter those classes that you won a blue in at county fair. • In case one 4-H member wins more than one trip, the second trip will be awarded on the high point system. • In the case of a tie in points (other than the automatic trip allotment), the next trip will go to kid with most 1st places. If there is a tie then it goes to the kids with most 2nd places, etc. • Any trips over automatics that the county is eligible for will be determined on high points garnered by one 4-H member at either the game show or the pleasure show. • NOTE - the points are made on only one horse, one rider, combined.

Tuesday at 12:00 pm

Minis – Indoor Area first following Mini- Big horses in Outdoor Arena

SHOW SCHEDULE MINIATURE 1 Showmanship 2 Trail 3 Halter 2 & under 4 Halter 3 & older Winners of each class compete for GC Mini Halter 5 Liberty 6 Hunter 7 Jumper 8 Horse Driving TRAINING 9 Horse Training-1st year 10 Horse Training-2nd year CLOVERBUDS 11 Cloverbuds HALTER 12 Quarter 2 & under 13 Quarter 3 & older Winners of each class compete for GC Quarter 14 Paint 2 & under 15 Paint 3 & older Winners of each class compete for GC Paint 16 Other Breeds/Appaloosa/Arabian 2 & under 17 Other Breeds/Appaloosa/Arabian 3 & older Winners of each class compete for GC OB/A/A 18 Grade Saddle 2 & under 19 Grade Saddle 3 & older Winners of each class compete for GC Grade 20 Ponies 2 & under 21 Ponies 3 & older Winners of each class compete for GC Ponies SHOWMANSHIP 22 Grades 9+ 23 Grades 6-8 24 Grades 3-5 HORSELESS HORSE 25 Horseless Horse-1st year 26 Horseless Horse-2nd year FUN CLASSES 27 Ride-a-buck 28 Costume 29 Pantyhose ENGLISH PERFORMANCE 30 English Pleasure 31 English Equitation WALK TROT 32 Walk Trot Western Horsemanship 33 Walk Trot Western Pleasure WESTERN PERFORMANCE 34 Western Horsemanship Sr. 35 Western Horsemanship Int. 36 Western Horsemanship Jr. 37 Western Pleasure Sr. 38 Western Pleasure Int. 39 Western Pleasure Jr. 40 Trail 41 Egg & Spoon Sr. 42 Egg & Spoon Int. 43 Egg & Spoon Jr. GYMKHANA 44 Walk Trot Barrels 45 Barrel Race Sr. 46 Barrel Race Int. 47 Barrel Race Jr. 48 Jumping Figure 8 Sr. 49 Jumping Figure 8 Int. 50 Jumping Figure 8 Jr. 51 Walk Trot Poles 52 Poles Sr. 53 Poles Int. 54 Poles Jr. 55 Key Race Sr. 56 Key Race Int. 57 Key Race Jr.

DRESS CODE Showmanship at Halter - either Western or English clothes are permitted but they should be appropriate to the breed of horse shown and the tack used on that horse. • Western - Must wear western boots; helmet; dress or western long sleeve shirt; dress or western pants or jeans; belt, vest, jacket or sweater optional. • English - Either hunt or saddle seat attire, but no mixing of the two. • Hunt seat - Clothing must be clean, neat and appropriate for hunter classes. Riders must wear coats, boots, breeches, and hunting caps. Clean shirt with stock and pin or ratcather and choker are preferred. The coat should be tweed of melton acceptable for hunting. Breeches should be of traditional shades of buff, gray, rust, beige, or canary, and high English boots should be worn. Black, dark blue or brown hunt caps are required. Gloves are optional but should be of a heavy wash leather or brown leather.

HORSE DRIVING Miniature Horse Driving 2 & Under Miniature Horse Driving 3 & Over TRAIL CLASS Trail (all ages) EGG & SPOON Senior (grades 9-12+) Intermediate (grades 6-8) Junior (grades 3-5) GYMKANA Barrel Race Senior (grades 9-12+) Barrel Race Intermediate (grades 6-8) Barrel Race Junior (grades 3-5) Walk Trot Barrels Pole Weaving Senior (grades 9-12+) Pole Weaving Intermediate (grades 6-8) Pole Weaving Junior (grades 3-5) Walk Trot Poles Key Race Senior (grades 9-12+) Key Race Intermediate (grades 6-8) Key Race Junior (grades 3-5) Jumping Figure 8 Senior (grades 9-12+) Jumping Figure 8 Intermediate (grades 6-8) Jumping Figure 8 Junior (grades 3-5)

• Saddle seat - Clothing must be neat, clean, and appropriate saddle seat attire (informal or formal). Riders shall wear a saddle suit attire or conservative solid coat with matching jodhpurs, tire, derby or soft hat, and jodhpur boots. Gloves are recommended. PERFORMANCE CLASSES (equitation, horsemanship, pleasure, & trail) • Western - Must wear western boots; (helmet when mounted on horse) (western hat when on ground); dress or western longsleeved shirt; western pants or jeans and belt. Vest; jacket or sweater are optional. Chaps optional, at judges discreation. • English - Either hunt or saddle seat attire, but no mixing of the two. • Hunt seat - see above • Saddle seat - see above GAME CLASSES - Must wear western boots, helmet; dress or western long sleeve shirt; western pants or jeans and belt. Vest; jacket or sweater are optional; chaps optional. HALTER Quarter Horse (Registered) 2 year old and under mares and geldings 3 year old and over mares and geldings Paint Horse (Registered) 2 year old and under mares and geldings 3 year old and over mares and geldings Any Other Breed (Registered) 2 year old and under mares and geldings 3 year old and under mares and geldings Poines (Registered and Grade) 2 year old and under mares and geldings 3 year old and over mares and geldings Grade Saddle Horse 2 year old and under mares and geldings 3 year old and over mares and geldings

HORSE SHOWMANSHIP

Senior (grade 9-12+) Intermediate (grades 6-8) Junior (grades 3-5)

HORSE Blue Red White Horseless Horse $3.00 $2.00 $1.00 Halter $3.00 $2.00 $1.00 Performance Western $3.00 $2.00 $1.00 Performance English $3.00 $2.00 $1.00 Trail Class $3.00 $2.00 $1.00 Egg & Spoon $3.00 $2.00 $1.00 Gymkana $3.00 $2.00 $1.00 Stalling Decorations 1st-$20 2nd-$15 Cloverbud Exhibitors Participation $2.00 Refer to page

PERFORMANCE – Western Horsemanship Senior (grades 9-12+) except ponies Intermediate (grades 6-8) except ponies Junior (grades 3-5) except ponies Ponies (56” and under) all ages PERFORMANCE – Western Pleasure – All Breeds Senior (grades 9-12+) except ponies Intermediate (grades 6-8) except ponies Junior (grades 3-5) except ponies Ponies (56” and under) all ages

CLOVERBUD HORSE

60 for more information on Cloverbud showing

STATE Lama SHOW: Aug. 28-30, 2019

HORSELESS HORSE Horseless Horse Grades 6+ Horseless Horse Grades 3-5

LAMA

SHOW SCHEDULE Friday at 12:00 Noon 1. Cloverbuds 7. Showmanship 3-5 2. Public Relations 9+ 8. Obstacle 9+ 3. Public Relations 6-8 9. Obstacle 6-8 4. Public Relations 3-5 10. Obstacle 3-5 5. Showmanship 9+ 11. Costume 6. Showmanship 6-8 Birthdates 4-H Lama projects must be born prior to January 1, 2019 Gender: No sexually intact male above 18 months is eligible for exhibition. All castrated males born prior to Jan 1, 2019 are eligible for exhibition. All females born prior to Jan 1, 2019 are eligible for exhibition. Class/Lot Public Relations - required Public Relations Junior (grade 3-5) Public Relations Intermediate (grade 6-8) Public Relations Senior (grade 9+) Obstacle – required Obstacle Junior (grade 3-5) Obstacle Intermediate (grade 6-8) Obstacle Senior (grade 9+) Costume – optional Costume (grades 3-13) Showmanship – required Showmanship (grade 3-5) Showmanship (grade 6-8) Showmanship (grade 9+)

WALK-TROT CLASS - IS ONLY WALK TROT Optional class open to any age rider. Rider cannot enter any other 3 gaited Performance class, Western or English. Ribbons will be awarded, but no premiums or points will be awarded. Walk Trot Horsemanship PERFORMANCE – English Pleasure English Pleasure (all ages) PERFORMANCE – English Equitation English Equitation (all ages) MINIATURES SHOWMANSHIP Miniature Showmanship 2 & Under Miniature Showmanship 3 & Over TRAIL Miniature Trail 2 & Under Miniature Trail 3 & Over HUNTER Miniature Hunter 2 & Under Miniature Hunter 3 & Over JUMPER Miniature Jumper 2 & Under Miniature Jumper 3 & Over LIBERTY Miniature Liberty 2 & Under Miniature Liberty 3 & Over

Lama Poster (bring to Lama check-in) Grades 3-5 Grades 6-8 Grades 9+

CLOVERBUD LAMA LAMA Public Relations Obstacle Costume Cloverbud Participation Ribbon Lama Poster Showmanship

GUINEA Note: ONLY Pearls, Whites and Lavender breeds can be shown: Market pen of two males or two females – same breed Breeding pen of one male & two females, same breed DOVES Purebred breeding pair PIGEONS Utility, 1 Breeding Pair Utility, 1 Young bird Male or Female, 1 young bird, this year band Fancy, 1 Breeding Pair Fancy, Young bird Male or Female, 1 young bird, this year band Flying, 1 Breeding Pair Flying, Young bird Male or Female, 1 young bird, this year band

Refer to page 60 for more information on Cloverbud showing

Blue Red White $5.00 $4.00 $3.00 $5.00 $4.00 $3.00 $2.00 $2.00 $2.00 $2.00 $2.00

Lama RELEASE TIME: SUNDAY, AUG. 4 - 4:00 PM

POULTRY RELEASE TIME: SUNDAY, AUG. 4 - 5:00 PM

LIVESTOCK DEMONSTRATIONS

CLOVERBUD POULTRY

(Judging will be done at County Fair) (Sign up in Office) Grades 9+ - Individual Grades 9+ - Team Grades 6-8 - Individual Grades 6-8 - Team Grades 3-5 - Individual Grades 3-5 – Team *Refer to demonstration judging information on page 86*

POULTRY SHOWMANSHIP Grades 9+ - Senior Grades 6-8 - Intermediate Grades 3-5 - Junior

POULTRY

POULTRY POSTER

Friday at 1:00 p.m. SHOW SCHEDULE 1. Cloverbuds 6. Duck Meat Pens 2. Showmanship - 7. Duck Breeding Pens Senior; Intermediate; Junior 8. Turkey Meat Pens 3. Egg Production 9. Turkey Breeding Pens 4. Chicken Meat Pens 10. Geese Breeding Pens 5. Chicken Breeding Pens 11. Trips - State Fair Large Breeds 12. Pigeons/Doves Bantam Breeds 13. Pigeons - State Fair

Grades 9+ Grades 6-8 Grades 3-5 *Not to exceed 14''x22''

(bring posters to check in)

POULTRY Blue Red White Poultry $3.00 $2.00 $1.00 Cloverbud Exhibitors Participation $2.00 Poultry Poster $2.00

RABBITS

Rules: • Members must care and feed your own exhibit at the county fair. • Each family MUST sign up for a 3 hour security shift - sign up on Tuesday when you arrive with your poultry. • Suggested Dress Code: T-shirts or long sleeve (white if showing colored birds; colored if showing white birds), jeans, or slacks. NO shorts. Requirements: - Poultry exhibited must be of this year's hatch, except waterfowl and pigeons, must have health certificate. - Breeding classes will be judged on breed characteristics using the American Standard of Perfection as a guide. - Exhibitors may bring 2 entries per lot Class/Lot CHICKENS Market pen of two males or two females Breeding pen of one male & two females Bantam Breeding pen of one male & two females Egg production pen of two pullets, White egg layers Egg production pen of two pullets, Brown egg layers DUCKS Market pen of two males or two females Breeding pen of one male & two females Bantam Breeding pen of one male & two females GEESE Market pen of two males or two females Breeding pen of one male & two females TURKEYS - Domestic only Market pen of two males or two females Breeding pen of one male & two females

Refer to page 60 for more information on Cloverbud showing

1. 2.

3. 4.

Tuesday at 5:00 p.m. SHOW SCHEDULE Cloverbuds 5. Senior Bucks Showmanship 6. Senior Does Master 7. Intermediate Bucks Senior 8. Intermediate Does Intermediate 9. Junior Bucks Junior 10. Junior Does Market Single Fryers 11. Trips - State Fair Market Meat Pens 12. Championships

Suggested Dress Code: Long sleeve (because of scratching), white shirt and jeans.

RULES: • All breeding rabbits must be identified (tattooed) in the left ear and a record kept prior to May 15. Single fryers and meat pens (market) must be identified (tattooed) in the left ear prior to July 15. Single fryers and meat pens must be less than 70 days old and weigh 3.5 to 5.5 pounds. • All market fryers and meat pens are to come from does owned by the exhibitor by May 15. All fryers are to be raised and owned by the member. A single fryer may be from the pen of three. • Judging will be based on health and vigor, uniformity of development, coat, condition and degree of fleshing. Standard recognized breed characteristics will be considered in judging breeding classes. • All breeds recognized by the American Rabbit Breeders Association (ARBA) are eligible and will be judged according to ARBA standards. • All breeds have a junior and senior class. Large breeds have an

SHEEP

intermediate class as well. • W as new in 2011: May exhibit 2 entries per lot/class. Not to exceed 10 rabbits per exhibitor. This is for breeding & market. • All rabbits MUST be purebred and NOT crossbred.

Wednesday at 5:00 p.m. SHOW SCHEDULE 1. Cloverbud Lamb Lead 13. Showmanship Order (Jr., Int., Sr.) 2. Lamb Lead Senior 9+ grades 3. Cloverbud Sheep Intermediate 6-8 grades 4. 1st Year Sheep Exhibitors Junior 3-5 grades 5. Purebred Ewes 6. Commercial Ewes 7. Yearling Wether Dam (will be shown by weights) 8. Wether Dam Lamb (will be shown by weights) 9. Champion & State Fair Lineup of Breeding 10. Market Wethers & Market Ewes (white, speckled, black) (all will be judged in evenly distributed weight classes) 11. Championships 12. State Fair Lineup

RABBIT SMALL BREEDS Senior Buck over 6 months of age Senior Doe over 6 months of age Junior Buck under 6 months of age Junior Doe under 6 months of age 4 Class (small) rabbit breeds include Dutch, Florida White, Holland Lop, Jersey Wooly, Mini Lop, Mini Rex, Netherland Dwarf, Polish, Rex, American Fuzzy Lop, American Sable, Dwarf Hotot, English Angora, French Angora, Satin Angora, Belgian Hare, Britannia Petite, Standard Chinchilla, English Spot, Harlequin, Havana, Himalayan, Lilac, Rhinelander, Silver, Silver Marten, Thrianta and Tan.

SHEEP RELEASE TIME: SUNDAY, AUG. 4 - 5:00 PM

RABBIT LARGE BREEDS Senior Buck over 8 months of age Senior Doe over 8 months of age Intermediate Buck 6-8 months of age Intermediate Doe 6-8 months of age Junior Buck under 6 months of age Junior Doe under 6 months of age **6 Class (large) rabbit breeds include New Zealand, Satin, American Giant Angora, Bevern, Californian, Champagne Dargent, Checkered Giant, American Chinchilla, Giant Chinchilla, Cinnamon, Crème Dargent, Flemish Giant, French Lop, Hotot, English Lop, Palomino and Silver Fox.**

RULES: All Sheep including breeding ewes, market ewes (any age), and market wethers need to be tagged with an official scrapie premise tag with unique serial number. These official tags can be ordered from the MN Board of Animal Health. These official tags are in addition to the MN 4-H ID Tag. No health papers are required for the County Fair or State Fair 4-H Sheep Show. 4-H families purchasing lambs will want to make sure the animals have a scrapies tag. BREEDING EWE RULES: • Ewe Lambs born after Jan. 1, 2019 • Yearling Ewes must be born on or after Jan. 1, 2018 and must not show evidence of four permanent incisors. • All breeds compete in each lot. • Shearing is optional for ewe lambs. • All ewes must have been properly identified by May 15. • Commercial ewes require a MN State 4-H Tag. • Purebred ewes require breed associations identification. Class/Lot Breeding Ewe Lamb Purebred Breeding Ewe Lamb Commercial Yearling Ewe Purebred Yearling Ewe Commercial Wether Dam Lamb (born in 2019) Yearling Wether Dam (born in previous years)

RUNNING BREEDS Senior Buck over 8 months of age Senior Doe over 8 months of age Intermediate Buck 6-8 months of age Intermediate Doe 6-8 months of age Junior Buck under 6 months of age Junior Doe under 6 months of age Requirements: -B reeding Rabbit requirements apply to Running Breeds -R unning Breeds include Checkered Giant, English Spot, Rhinelander and Tan MARKET RABBIT Single fryer, 3 1/2 to 5 1/2 pounds, not over 70 days old Pen of three fryers, 3 1/2 to 5 1/2 pounds, not over 70 days old. RABBITS RELEASE TIME: SUNDAY, AUG. 4 - 5:00 PM

RABBIT SHOWMANSHIP

Grades 9+ - Senior Grades 6-8 - Intermediate Grades 3-5 - Junior Master Showmanship - 4-Her's Who Have Won Senior

RABBIT POSTER

Grades 9+ Grades 6-8 Grades 3-5

*Not to exceed 14''x22'' (bring posters to check in)

CLOVERBUD RABBIT

Refer to page 60 for more information on Cloverbud showing

RABBIT Blue Red White Rabbit $3.00 $2.00 $1.00 Cloverbud Exhibitors Participation $2.00 Rabbit Poster $2.00

MARKET SHEEP Rules: • No drenching allowed. • Market wethers must be castrated or banded prior to being weighed and ID’d at county weigh-ins. • Market lambs must be born on or after January 1, 2019. • It is recommended that all market lambs be shorn sometime in June and re-shorn within one week of show. • All lambs are to be weighed dry and clean without blankets or halters and must be slick shorn. • Both wether and ewe lambs are eligible for State Fair or AK-SAR-BEN. • Minimum weight for AK-SAR-BEN is 105 lbs. with no maximum weight limits. • All lambs being exhibited at AK-SAR-BEN must be DNA tested by the Extension Office by May 15. • Members may show up to 6 market lambs, a maximum of 2 can be each color – 2 black face, 2 white, 2 speckled. There will also be a white face market lamb class and a speckle face (brockle) market lamb class. • In the speckle face market lamb class, lambs must show evidence of white and black on the face. There must be a minimum of three speckle face lambs to have a separate class. If this minimum is not met, lambs will be shown in the black face class. Requirements: - Recommended minimum weight for State Fair is 105 pounds; recommended maximum weight is 170 pounds. Class (Max of 6 – 2 max of each color) Market Lamb - Speckle Face (2 exhibits max) Market Lamb - Black Face (2 exhibits max) Market Lamb - White Face (2 exhibits max)

CLOVERBUD SHEEP

not be shown as a breeding animal at the State Fair or vice versa. • All hogs must be properly identified with universal notches in both ears and have an official MN State 4-H identification to be eligible for Champion or Reserve, or State Fair. - Recommended minimum weight for State Fair is 220 pounds; maximum State Fair weight is 300. Market barrows and market gilts weighing less that 220 pounds will show in their own class "Super Lightweights" and those 301 pounds and over will show in their own class "Super Heavyweights" and will be eligible for blue, red or white ribbons and are not eligible for champions.

Refer to page 60 for more information on Cloverbud showing

SHEEP SHOWMANSHIP

SWINE RELEASE TIME: SUNDAY, AUG. 4 - by 8:30 AM

Grades 9+ - Senior Grades 6-8 - Intermediate Grades 3-5 - Junior

Class/Lot Market Barrow (2 exhibits) Market Barrow Purebred Market Gilt (2 exhibits)

LAMB LEAD

BREEDING GILTS RULES: • 4-H members may show one Breeding Gilt in each class/lot #. • Can be purebred or crossbred. • Breeding gilts can be born Jan. 1, 2019 or after. • Classes will be split according to numbers at fair by age and/or breed. Class/Lot - Registered January Gilts Swine Pen of 3 Again This Year February Gilts The 3 animals in the March Gilts shared between fam pen of 3 can be ily members. The Class/Lot - Commercial same animal may not January Gilts an individual class. be shown twice in One family memb er can show 1 as ind February Gilts ivi and another family dual out of pen March Gilts member can

Wednesday at 5:00 pm Lamb Lead interviews will be held in Livestock Office early afternoon on Wednesday (sign up sheet in Livestock Office on Tues.) Cloverbud Grades 9+ Grades 6-8 Grades 3-5 Rules: • Exhibitors must use one of their own 4-H Lambs exhibited at the 2019 Freeborn County Fair. • Exhibitor must groom and train his/her own animal. • Exhibitors need to pre-enter plus complete an information form. • Completed information forms must be on file in the 4-H Livestock Office by 12 noon on entry day (Tuesday). • Exhibitors must wear a garment made from at least 70% wool. • Any member may enter this class at the State Fair providing they have completed the sixth grade and are exhibiting a 4-H lamb at the 2019 Minnesota State Fair and won a trip with their lamb at county fair. Requirements: - Lamb lead exhibitors must groom and train a sheep and must wear a garment made from at least 70% wool. Exhibitors will be judged based on project knowledge, poise, their outfit, and their lamb. - Classes may be combined depending on number of entrants

show a t of pen.

different individu al ou

SWINE PEN OF 3 Rules: • Individuals DO NOT need to be from same litter of pigs. • Individuals may be shown from the market pen. Class/Lot Market Pen (3 pigs-barrows or gilts) SWINE Blue Red White Market/Pen $5.00 $4.00 $3.00 Cloverbud Exhibitors Participation $2.00

SHEEP Blue Red White Breeding $6.00 $5.00 $4.00 Market/Lamb Lead $5.00 $4.00 $3.00 Cloverbud Exhibitors Participation $2.00

SWINE SHOWMANSHIP

Grades 9+ - Senior Grades 6-8 - Intermediate Grades 3-5 - Junior

SWINE

CLOVERBUD SWINE

Wednesday at 8:00 am SHOW SCHEDULE

1. Cloverbuds 2. Breeding Gilts 3. Market Gilts (light to heavy) 4. Market Barrows Purebred 5. Market Barrows (light to heavy) 6. Market Pen of 3 7. Championships 8. State Fair Lineup 9. Showmanship Senior, Intermediate, Junior MARKET SWINE RULES: • Members may exhibit two individual market hogs (either sex - 2 barrows, 2 gilts or 1 barrow and 1 gilt). Members may exhibit a 3rd market animal provided it is a purebred barrow with registration papers. Bring in registration papers PRIOR to county fair check in. In addition 4-Hers may show a swine market pen of 3. • Recommended farrowing dates of pigs should be after Feb. 1, 2019 • Awards are based on the market quality of the hogs at the time of showing. • Market barrows and gilts will be eligible to compete at State Fair. Market Gilt Division winner selected, a Market Barrow Division winner and a Purebred Market Barrow Division winner. Only these 3 pigs will come back for the Championship drive, with the 2nd place pig in that division to be considered for RC Pig. Only the Champion & Reserve Champion Overall market Pigs and the Champion Reserve Pen of 3 will be in the 4-H Livestock Auction Sale of Champions. • Once a gilt has been shown as a market animal at the County Fair, it can-

Refer to page 60 for more informatio n on Cloverbud show ing

SCIENCE OF ANIMAL EDUCATIONAL EXHIBITS

HEALTH/BREEDING/PRODUCTION EXHIBIT Beef Poultry Dairy Rabbits Goat-Dairy Sheep Judging will be on Goat-Meat Swine Monday, July 29 at the ZOONOTICS EXHIBIT Exhibits Buildin Beef Poultry g 10:30 am-5:00 pm Dairy Rabbits Goat-Dairy Sheep Goat-Meat Swine OTHER Beef Poultry Dairy Rabbits Goat-Dairy Sheep Goat-Meat Swine

Exhibit Suggestions - Items constructed (such as feeding systems or show equipment) or science exhibits focusing on one of the four divisions listed above - These projects may be enhanced with 3-dimensional displays, posters or notebooks

State Fair trips will be available.Exhibits will be judged during Livestock Weekend and 4-H'ers may exhibit both an animal and a Science of Animal Educational Exhibit.

2019 Freeborn County Fair Awards Sponsorship BEEF Champion Steer R Champion Steer Champion Dairy Beef R Champion Dairy Beef Champion Breeding Heifer R Champion Breeding Heifer Champion Market Heifer RC Market Heifer Champion Cow-Calf R Champion Cow-Calf Champion Prospect Calf R Champion Prospect Calf ROG Champion Market Beef ROG R Champion Market Beef ROG Champion Dairy Beef ROG R Champion Dairy Beef SHOWMANSHIP AWARDS Champion Beef-Junior R Champion Beef-Junior Champion Beef-Intermediate R Champion Beef-Intermediate Champion Beef-Senior R Champion Beef-Senior Champion Beef-Master Champion Dairy Beef-Junior R Champion Dairy Beef-Junior Champion Dairy Beef-Intermediate R Champion Dairy Beef-Intermediate Champion Dairy Beef-Senior R Champion Dairy Beef-Senior YOUNG BEEF PRODUCER BEEF PRODUCER AWARDS 1ST YEAR BEEF EXHIBITORS Cloverbud Beef Exhibitors DAIRY Champion Overall Dairy Top Placing 1st Year Dairy Calf Exhibitor Champion Purebred Holstein Calf Champion Holstein Champion Grade Holstein Champion Jersey Champion Other Breeds Champion Crossbred 1st Year Dairy Exhibitors Champion Junior Herd SHOWMANSHIP AWARDS Dairy-Junior Dairy-Intermediate Dairy Senior

DOG Champion Agility Advanced Mini Champion Agility Advanced Open Champion Agility Beginner Mini Champion Agility Beginner Open Champion Agility Elementary Mini Champion Agility Elementary Open Champion Agility Intermediate Mini Champion Agility Intermediate Open1 Champion Jumpers 1 Mini Champion Jumpers 2 Mini Champion Jumpers 3 Mini Champion Jumpers 1 Open Champion Jumpers 2 Open Champion Jumpers 3 Open Champion Agility Senior Mini Champion Agility Senior Open Champion Foundation Champion Beginner Champion Beginner Graduate Champion Brace Champion Four-Dog Team Champion Novice Champion Graduate Novice Champion Graduate Open Champion Obedience Open Champion Pre-Open Champion Veterans Champion Junior Novice Showmanship Champion Senior Novice Showmanship Champion Junior Open Showmanship Champion Senior Open Showmanship Champion Rally Pre Novice Champion Rally Novice Champion Rally Pre Advanced Champion Rally Advanced Champion Rally Veteran Champion Rally Excellent Champion Rally Foundation

Heers Club Calf Sale Heers Club Calf Sale 7 Hills Farm 7 Hills Farm Clarks Grove-Waseca Vet Clinic The Pet Authority Inc. In Memory of Doc Minear Clarks Grove Waseca Vet Clinic Andersland Simmental Farm Clarks Grove Waseca Vet Clinic Thorson Farms Thorson Farms The Pet Authority Inc. Pestorious Angus Farm The Pet Authority Inc. Jacobs Farm Conger Freeborn Co Cattleman’s Assn Jim Hanson Family Freeborn Co Cattleman’s Assn Travis & Kristen Wasmoen Brady Gooden Orban Ag Services Travis Wangen Family Nelson’s Dairy Beef Tim Sailor Trucking Nelson’s Dairy Beef Tim Sailor Trucking Nelson’s Dairy Beef Tim Sailor Trucking Conger 4-H Club FC Cattlemens Assoc

SIVAD Farms Mike and Kari Mattson Family County Road Cattle Top Notch Stock Farm Little Family / Stadheim Family

GOAT Champion Market Dairy Goat Champion Market Meat Goat Reserve Champion Dairy Market Goat Reserve Champion Meat Market Goat Champion Senior Dairy Goat Champion Market Doe Reserve Champion Market Doe Champion Meat Breeding Reserve Senior Champion Dairy Goat Champion Junior Dairy Goat ROG Champion Dairy Market Goat ROG Champion Market Meat Goat ROG Reserve Champion Dairy Market Goat ROG Reserve Champion Meat Goat SHOWMANSHIP AWARDS Showmanship Champion Dairy Goat Junior Showmanship Champion Dairy Goat Interm Showmanship Champion Dairy Goat Senior Showmanship Champion Market Goat Jr Showmanship Champion Market Goat Interm Showmanship Champion Market Goat Sr

Albert Lea Seed House Freeborn County Shopper Austin Vet Clinic LARCREST Holstein Dick Miller Dave Johnson Family Adam Suhr Construction Matt Wangen Family Freeborn County ADA Albert Lea Seed House Dustin Jacobs Clarks Grove-Waseca Vet Clarks Grove-Waseca Vet

Clarks Grove-Waseca Vet Clarks Grove-Waseca Vet South Central Pet Care South Central Pet Care Shellrock 4-H Club-Friend of 4-H Albert Lea Newspaper Kabrud Family J. Knutson Family Pioneer Seed-David O’Connor Pioneer Seed-David O’Connor Pioneer Seed-David O’Connor Freeborn County Dog Committee Freeborn County Dog Committee Freeborn County Dog Committee Clarks Grove-Waseca Vet Clarks Grove-Waseca Vet Clarks Grove-Waseca Vet Hayward 4-H Club South Central Pet Care Freeborn County Dog Committee H & R Block South Central Pet Care Freeborn County Dog Committee Iverson Family Clarks Grove-Waseca Vet Hayward 4-H Club Freeborn County Dog Committee Clarks Grove-Waseca Vet Clarks Grove-Waseca Vet Clarks Grove-Waseca Vet South Central Pet Care Pioneer Seed-David O’Connor Pioneer Seed-David O’Connor Pioneer Seed-David O’Connor Pioneer Seed-David O’Connor Pioneer Seed-David O’Connor H & R Block H & R Block

Alchrist Farms Twin Lakes 4-H Club Hayward 4-H Club Mark Olson Family Mrs. Sherry Panuska Becker Auto Becker Auto Mary DeRaad Family / Ray Roberts Family The Pet Authority Inc Alchrist Farm

Pioneer Seed-David O’Connor Riceland 4-H Club Jim & Emelie Paulson Riskedahl Farms Myrtle 4-H Club Steve and Cheryl Lonning

HORSE Champion Barrel Race Intermediate Champion Barrel Race Junior Champion Barrel Race Senior Champion Egg & Spoon Intermediate Champion Egg & Spoon Senior Champion Egg & Spoon Junior Champion English Equitation All Ages Champion English Pleasure All Ages Champion Halter Classes (4) Champion Horse Novice Award Champion Horsemanship Intermediate Champion Horsemanship Junior Champion Horsemanship Ponies Champion Jumping Figure 8 Intermediate Champion Jumping Figure 8 Junior Champion Jumping Figure 8 Senior Champion Key Race Intermediate Champion Key Race Junior Champion Key Race Senior Champion Pole Weaving Junior Champion Miniature Halter Champion Miniature Trail Champion Miniature Liberty Champion Western Pleasure Junior Champion Western Pleasure Senior Overall High Point Rider Showmanship Champion at Halter Interm Showmanship Champion at Halter Junior Showmanship Champion at Halter Senior

In Memory of Colby Sailor Pioneer Seed-David O’Connor In Memory of Colby Sailor Pioneer Seed-David O’Connor Dick Ochs Family Pioneer Seed-David O’Connor The Pet Authority The Pet Authority Sunset Saddle Club Pioneer Seed-David O’Connor Precision Septic Services Clarks Grove-Waseca Vet In Memory of Colby Sailor Richter Farms In Memory of Colby Sailor Tiger City Sports Pioneer Seed-David O’Connor In Memory of Jodi Wangsness Richter Farms The Pet Authority Inc. The Pet Authority Inc. The Pet Authority inc. Howard Morrison Memorial Greg Jensen Conger 4-H Club Riceland 4-H Club Tom’s Taxidermy Studio Freeborn-Mower Coop Service

LAMA Showmanship Champion Junior Showmanship Champion Intermediate Showmanship Champion Senior Champion Public Relations Junior Champion Costume

Becker Auto Becker Auto Becker Auto Twin Lakes 4-H Club South Central Pet Care

LIVESTOCK - miscellaneous Herdsmanship

Allegro Trading Co Inc.

POULTRY Champion Overall Market Champion Chicken Market Pent Champion Turkey Market Pen Champion Chicken Egg Production Champion Duck Meat Pen Champion Duck Breeding Pen Showmanship Poultry Intermediate Showmanship Champion Junior Showmanship Champion Senior

Twin Lakes 4-H Club Rightway Roofing Wagner Manufacturing Al Wagner Family Marilyne & Greg Donahue Marilyne & Greg Donahue Norm & Pat Bangert Norm & Pat Bangert Norm & Pat Banqert

RABBIT Champion Overall Market Rabbi Champion Single Market Fryer Champion Market Meat Pen Champion Senior Buck Champion Senior Doe Champion Junior Buck

Keven Maxa Family Milt Wayne Family Milt Wayne Family Deloris Schewe Keven Maxa Family Deloris Schewe

Champion Breeding Rabbit Champion Intermediate Doe Champion Junior Doe Champion Intermediate Buck Showmanship Champion Intermediate Showmanship Champion Junior Showmanship Champion Senior Showmanship Champion Master

Jensales Jensales The Time Shop The Time Shop Jensales Jensales Jensales Maxa & Schewe Family

SHEEP Champion Overall Market Lamb Reserve Champion Overall Market Lamb Champion Black Face Lamb Champion White Face Lamb Champion Speckled Face Lamb ROG Champion Market Lamb ROG Reserve Champion Market Lamb Champion Commercial Breeding Ewe RC Commercial Breeding Ewe Champion Lamb Lead Intermediate Champion Lamb Lead Junior Champion Lamb Lead Senior Champion Purebred Breeding Ewe RC Purebred Breeding Ewe Champion Wether Dam Lamb RC Wether Dam Lamb Champion Yearling Weather Dam RC Yearling Wether Dam Showmanship Champion Intermediate Showmanship Champion Junior Showmanship Champion Senior 1st Year Sheep Exhibitors & Cloverbuds

Steve & Cheryl Lonning Jarvis & Dawn Burgett Freeman 4-H Club Clark Mittag Family J. Knutson Family Mark Olson Family Don Grunzke Family Chris Larson Construction Jarvis & Dawn Burgett Family Greg Jensen Auctioneer Greg Jensen Auctioneer Greg Jensen Auctioneer Wambeam Hampshires & Club Lambs Don Grunzke Family Todd Schmidt Family Todd Schmidt Family Galen & Jackie Holst Galen & Jackie Holst Larson Services Todd Schmidt Family Albert Lea Elevator Todd & Robin Schmidt Steve & Cheryl Lonning Gary & Carol Davis Wambeam Hampshires & Broskoff Structures

SWINE Champion Overall Market Swine Champion Market Swine Champion Market Pen Champion Purebred Market Swine Champion Market Gilt Champion Breeding Gilt Showmanship Champion Intermediate Showmanship Champion Junior Showmanship Champion Senior SPECIAL AWARDS Master Swine Producer Young Swine Producer Award

MN Pork Board MN Pork Board Lukes Brothers Inc. Conger 4-H Club Conger 4-H Club Conger 4-H Club FC Pork Producers Chicos Show Pigs Viafield of Northwood FC Pork Producers FC Pork Producers

If you would like to be an award sponsor, please contact the Extension Office at 507-377-5660.

AEROSPACE

State Fair Encampment (General Projects) Aug. 25-27 Booth/Banner /Community Pride/ Scrapbook/ Haybale Decorating

CLUB BANNER

$20.00

Two banners will be selected for State Fair exhibits. Requirement: Have to Extension Office by Tues., July 23 or bring to fair by Wed., July 24 1. Banner must be 3' x 5' and designed to hang vertically. 2. It must be completed & equipped with a dowel (minimum size 3’ 8”) and ready to hang. 3. Banner must be of fabric (no paper) and can be one or two-sided. 4. Club name on 3 x 5 card pinned to back. (Any assembly technique can be used.) **2 Banners will be chosen for State Fair** **Champion & Reserve Champion Ribbon** **Participation Ribbons**

CLUB BOOTH

Requirement: -the booth should depict an area of work or program of current emphasis. Rules: 8 booth spaces are available. Registration for space is on a first come, first serve basis. Booth location will be assigned by Extension Office. Please be prepared to make adjustments. Booths must be set up on Sunday, July 28 between 1-4 pm. Booth size – Width: 8’ Height: 4’ Depth: 4’ **Champion & Reserve Champion Ribbon** **Participation Ribbons**

CLUB SCRAPBOOK

Requirements: 1.The Scrapbook must be 12 x 12 minimum of 6 pages depict the current 4-H Club Work. 2.One scrapbook per club. 3.One or more youth must participate in conference judging. **Champion & Reserve Champion Ribbon** **Participation Ribbons**

CLUB COMMUNITY PRIDE

One exhibit will be selected for State Fair. Requirements: 1. The exhibit may include a three-sided display, video, or other visual method which visually highlights the entire project or certain parts in a manner which tells the public what positive effects the project had on the community. 2. Two club youth who participated in the project may represent the club in conference judging. 3. Club Community Pride participants at State Fair may exhibit another individual project at State Fair. **Champion & Reserve Champion Ribbon** **Participation Ribbons**

CLUB HAY BALE DECORATING Requirements: Decorate on Sun., July 28 from 1-4 pm. 1. One round bale will be provided in the location that the Extension Office assigns. 2. Bales must be finished & decorated by 10 am on Monday July 29 to qualify for judging. 3. Clubs are responsible for ALL materials used in decorating. 4. All materials used MUST be removed by Sunday, August 4 by 8:00 pm. 5. The bale cannot be destroyed in either decorating or un-decorating process. **Champion & Reserve Champion Ribbons** **Participation Ribbons**

Requirements: - Flyable models should be ready for flight (do not include fuel); recovery system should be in place and operative. - Members should be familiar with safety codes in 4-H curriculum. Exhibit Suggestions: - Flyable models built from kit or your own design. - Non flyable models built from kit or your own design. - Display of other equipment needed for aerospace project. - A rocket launch. **Champion & Reserve Champion Ribbon**

CAT

Exhibit Suggestions: - Educational exhibits may include models, diagrams, or pictures. Members must have a photograph of themselves with their cat shown on a display or poster. **Champion & Reserve Champion Ribbon**

CHILD & FAMILY DEVELOPMENT Requirements: - Exhibitors should be prepared to discuss, in conference judging, the age and other characteristics of the child for whom the exhibit is intended and how the exhibit contributes to the child's growth, development, and well-being. - If the exhibit is designed to be interactive with children, the item is to be used with children before exhibiting and a photograph of this activity must accompany the exhibit. Signs of use will not detract from the placing of the exhibit. Exhibit Suggestions: - Toy, game, puzzle, puppets, art/craft materials, etc., made from new or recycled/throw-away material. - Babysitting kit/travel kit/rainy day kit, including at least one item made by exhibitor. - Original book, story, poem, song, play, cookbook, audio or video tape and narrative, activity book, safety manual for children, file about children and/or families. - Scrapbook, photographs, items, reports, video, etc., on family heritage with description of what was learned about self and family. - A creatively developed program and/or item used for or with a person with a special need (gifted, developmentally delayed, physically impaired, etc.). **Champion & Reserve Champion Ribbon**

FDIC Serving the Community Since 1926!

CITIZENSHIP Exhibit Suggestions: - 3-Ring binder, report binder or 3-sided display reporting on community projects and/or citizenship activities which you or your club completed under your leadership. Include plans of action as well as the evaluation of each. - A written narrative and/or visual communication presentation of 8 to 10 minutes, using photos, video and/or slides, to show how you worked with others in your community to solve problems. **Champion & Reserve Champion Ribbon**

CLOTHING & TEXTILES Judging will be on Thursday, July 18 at First Presbyterian Church Note: At State Fair, clothing exhibitors can use the same garment to participate in both Fashion Revue and regular clothing in the same year. Non Garment/Clothes You Make Requirements: - Each garment must include an information tag listing: pattern company name and number, fiber content of fabric and care instructions, member name and club. - Garments may have been worn before showing, but should be cleaned before exhibiting. - Items constructed should be appropriate for skill level and experience of exhibitor. Non Garment/Clothes You Make Exhibit Suggestions: - A project such as a pillow top, tote bag, chef’s apron, skirt with elastic waistband, backpack, etc., - A constructed garment made from a pattern - Creative sewing such as wearable art, costume, or use of techniques such as knitting, cross-stitch, etc, incorporated into garment. - Clothing or textiles display showing a "fact" or "why" related to clothing selection, care. - Garment mended, repaired or recycled, with color photo of original garment and explanation of steps used. Non Garment/Clothes You Buy Requirements: - The purchased garment or outfit must be accompanied by an 8-1/2"x 11" binder with, at minimum, the following information: a) Colored photo of member wearing the garment. Label photo with name, county, and color of complexion, hair, and eyes. b) Cost of garment. Explanation of why garment was purchased and examples of ways it will be used in existing wardrobe, and include inventory of wardrobe. - Garments may have been worn before showing but should be cleaned and pressed before exhibiting. Compare what it would cost to make your own. - One binder for each outfit exhibiting. Non Garment/Clothes You Buy Exhibit Suggestions: - A purchased garment that fits into your wardrobe plan. - A poster showing cost comparisons, wardrobe building, accessorizing, care, etc. Fashion Revue Non Garment/Clothes You Make/Clothes You Buy Requirements: - Participants may model any clothing they have constructed, restyled or purchased as a part of their 4-H clothing project. It is judged how it looks on you. **Champion & Reserve Clothes You Make Ribbon** **Champion & Reserve Clothes You Buy Ribbon**

COMPUTER

Requirements: - Computers may be used in judging, but emphasis is on documentation, screen print, and summary. 4-H'ers are responsible for providing and securing any hardware used for judging; hardware may not be left on display. - Reports and written summaries should be bound in a booklet or placed in a folder. Exhibit Suggestions: - Display showing the parts of a computer and how they work, consumer choices involved when buying a computer, how computer software can be put to use. Include statement of purpose, written plan for use, and examples of use. - Program/software developed by the 4-H member including a statement of objectives, and discussion of program. Program/software be original or adapted by the member from an existing program. **Champion & Reserve Champion Ribbon**

CONSUMER EDUCATION

Requirements: - Exhibitor should be able to explain his/her choices and the reasons for those choices. Exhibit Suggestions: - Label comparison showing different types of labels and/or models of same included. - Consumer comparison comparing several models of the same item, showing feature, costs, etc., with best item selected and reasons why. **Champion & Reserve Champion Ribbon**

CRAFTS, FINE ARTS & SCRAPBOOKING CRAFTS Exhibit Suggestions: - For a beginner, choose a project that teaches new techniques. For advanced, choose a project requiring masterful craftsmanship. - Basket making, tie dye, beading, ceramics, leather tooling, calligraphy, work from kits, etc. Requirement: - Each exhibit will be evaluated on its individual merit as a craft/kit. - Emphasis is on the creative process and the employment of design elements and principles. The craft/kit exhibit develops from someone else's ideas and can be exactly replicated or replicated with modifications. - All art objects must be appropriately finished. Exhibits will be disqualified if not ready for hanging, displaying, etc. (i.e. wire or hooks on paintings, bases for 3 dimensional work, etc.) **Champion & Reserve Champion Ribbon** FINE ARTS Exhibit Suggestions: - For a beginner, choose a project that teaches new techniques. For advanced, choose a project requiring mastery. - Original work (no kits) in drawing painting, sculpture, print process, textiles, pottery, etc…. Requirement: - Each exhibit will be evaluated on its individual merit as an original fine art.

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CLOVERBUDS

Level 1: Any one item from the following. Exploring Nature; Exploring the Plant World; Exploring Your Home or Pets – does not include dogs, rabbits, or other animals exhibited by older 4-H members. Level 2: Any two items listed here: Vegetable Gardening; Indoor Gardening; Aerospace; Safety; Health; Photography or Foods. Level 3: Any three items listed here: Vegetable gardening; Indoor Gardening; Aerospace; Safety; Health; Photography; Foods; Sewing/ Clothing; Shop; Self-Determined; Natural Resources made at home. Refer to Cloverbud sheet you received in your Cloverbud letter for suggested project ideas. Requirement: - Cloverbud members have completed kindergarten or grades 1-2.

Proud to Support the Freeborn Co. Fair

AQUATIC ROBOTICS Requirements: - Design and build their own remote-operated vehicle (ROV) - Use and adapt it to monitor water quality/Aquatic Invasive Species (AIS) education - Work in teams of a least 3 youth, or individuals may exhibit - Illustrate the community partnership (example: DNR, Water Resource or Lake Association) Exhibit Suggestions: - Display, binder, poster illustrating the process of doing the activity/project - Exhibit of ROV - Display showing their use in Aquatic Invasive Species (AIS) education - Booklet showing their progression in Aquatic Invasive Species (AIS) education as a team ENGINEERING DESIGN Requirement: - Include description of the problem/challenge being solved - Include description of the engineering design process/steps undergone to solve problem Exhibit Suggestions: -Display, binder, poster illustrating the process of doing the activity/project -Exhibit of engineering design product -display, binder, poster, webpage exploring a related career ROBOTICS Note: The goal of the 4-H robotics program is for the 4-H members to explore science, technology and engineering through designing and building a functioning robot. The robot can be either programmable or remote controlled. The robot can be created by an individual or a group. Requirements: - Exhibits must be labeled with name, and county on all pieces of exhibit. - Include a description of the robots ability to sense, follow a plan and complete an act - Exhibits may have a one page report explaining the function, purpose and construction of the robot. Exhibit Suggestions: - A robots, a display, diagrams of programming, booklets, etc.

- Emphasis is on the creative process and the employment of design elements and principles. The fine art exhibit should show proof that it is developed from the 4-Hers own ideas and imagination. - All art objects must be appropriately finished. Exhibits will be disqualified if not ready for hanging, displaying, etc. (i.e. wire or hooks on paintings, bases for 3 dimensional work, etc.) **Champion & Reserve Champion Ribbon** SCRAPBOOKING Exhibit Suggestions: - For a beginner, choose a project that teaches new techniques. - - For advanced, choose a project that will require masterful craftsmanship. Requirement: - Each exhibit will be evaluated on its individual merit as a scrapbook. - Emphasis is on the creative process and the employment of design elements and principles. The scrapbook exhibit develops from someone else's ideas and can be exactly replicated or replicated with modifications. All scrapbooks must be appropriately finished. **Champion & Reserve Champion Ribbon**

CROP SCIENCES

CORN Requirements: - Crop must be grown on your farm in the previous growing season. - Include 3 x 5 index card listing the variety. Exhibit Suggestions: - A two quart exhibit of shelled corn (no ear corn), must be placed in a clear two quart jar or 2 clear one quart jars. - An educational display illustrating plant reproduction, soils, plant growth factors, plant characteristics, growing and using plants, plant growth and food production, examples of a plant disease, and the life cycle of that disease explaining causes and control. **Champion & Reserve Champion Ribbon** SMALL GRAINS & LEGUMES Requirements: - Crops must be grown on your farm during the previous or current growing season - Include 3 x 5 index card listing the variety. Exhibit Suggestions: - A two quart exhibit of any soybean or small grain variety, must be placed in a clear two quart jar or 2 clear one quart jars. - An educational display illustrating one of the following ideas: plant reproduction, soils, plant growth factors, plant characteristics, growing and using plants, plant growth and food production, examples of a plant disease, and the life cycle of that disease explaining causes and control. **Champion & Reserve Champion Ribbon**

DOG RELATED

Note: Dog Show Entries can be found on the AnSci Pages Exhibit Suggestions: - Educational exhibits may include models, diagrams or pictures. - Examples: dog diseases, breeding, training, etc. **Champion & Reserve Champion Ribbon**

Tandem Products, Inc. â&#x20AC;&#x153;Good Luck to all the Fair Participants!â&#x20AC;?

ELECTRIC

Requirements: - A wiring diagram or schematic must accompany all electric and electronic exhibits Exhibit Suggestions: - Working electrical item constructed for home, yard, or farm. - Diagram of wiring in your home/farm showing switch locations, fuse boxes, wire size, capacities, fuse sizes, total bulk wattage, appliance wattage, number of circuits, and type of wiring installation. - Electronic item built from kit, plan, or own design with an explanation of what it is and how it is used. - Display ideas: Careers in electrical field, electrical experiment (may or may not have worked), educational display used in teaching others, etc. **Champion & Reserve Champion Ribbon**

Tandem Products, Inc. 520 Industrial Dr. N.

Blooming Prairie, MN 55917 Phone: (507) 583-7222 Website: www.tandemproducts.com

ENGINEERING DESIGN

Search our jobs at www.indeedjobs.com/tandem-products-inc

For more info see more at www.extension.umn.edu/4-h-stem-projects/4-h-engineering-design-project

ENGINEERING DESIGN CHALLENGE LEVEL 1 & 2 Engineering Design Challenge Team Member: Level 1 - grades 3 -8. Level 2 grades 9 - 12. Each member (regardless of age) needs to register in one of these classes. An Engineering Design Challenge machine is based on Rube Goldberg, an overly complex contraption designed to accomplish a simple task. The best machines use a variety of everyday items to create a series of chainreaction steps to accomplish a simple task. In the project, youth not only employ physics and engineering, but humor and storytelling, to create their machine. This activity is a team event of at least 3 and no more than 10 members. Requirements: • Please refer to the Engineering Design Challenge Level 1 and 2. Handbooks at z/umn.edu/4hedc for complete details. • Teams of at least 3 youth • Minimum of 10 steps • Machine must operate in 2 minutes or less • Exhibit physical size limited to 6 ft x 6 ft x 6 ft • Explain one thing/step on the machine that they use science content and skills to help solve a problem/challenge • Need to keep a written record illustrating the process of doing the project. Exhibit Suggestions: - Engineering Design Challenge machine itself - Display, binder, poster illustrating the process of the doing the activity/ project Note: In 2019, the State Engineering Design Challenge for Level 1 and 2 will be held at a site other than the State Fair. However, challenge teams are invited to showcase their machine and project at the State Fair. Participants can also have other general projects judged.

ENTOMOLOGY

Requirements: Insect Collection exhibits: A. Collections shall be contained in a glass topped case; approximately 19" x 16.5" x 3" to 24” x 18” x 3” (drawers available for purchase in varying sizes). Arrange so that the case may be displayed in a horizontal position. Place project label on lower right corner of glass top. Only one case per exhibitor is allowed. B. Specimens must be collected. Purchased insects are not acceptable. C. Exhibitors must be the collector of the specimens in the project. D. Specimens must be properly pinned with insect pins. Small insects may need to be placed on cardboard points. E. Specimens must be properly labeled. 1) The location, date, and collector must be included on the labels. County and state (and country, when applicable) are minimum location information that should be included. It is valuable to include nearest town or township where the specimen was collected, the type of habitat it was collected from (e.g. on elm tree; on lake shore; indoors.), and the common name of the insect. 2) All labels should be visible so they can be read. Use permanent ink marker or pencil to write labels. Labels produced by a computer printer are acceptable. Ballpoint ink or non-permanent markers are not acceptable. F. For more specific information on pinning, labeling, and other information, see Collecting and Preserving Insects, A MN 4-H Entomology Resources, https://extension.umn.edu/4-h-environment-earth-scienceprojects/4-h-entomology-project A. Emphasis of project must relate to an aspect of entomology. B. Project must demonstrate specific knowledge of insects. Be prepared to discuss references and sources (e.g. books, magazines, internet, interviews with an expert etc.) C. Live projects (e.g. bee or ant colony) will be accepted if the project can be self-sustaining for up to 14 days without special care. D. A written report or journal should accompany the project, introducing the subject, describing the process (materials and method), predicting an outcome, stating the results, and discussing any conclusions. Pictures, drawings, charts, tables, or other figures may be used.

Exhibit Suggestions: 1. General Insect Collection: must consist of a minimum of 50 species of adult insects representing at least 8 orders. 2. Specialty insect collection can include but is not limited to a collection of a single order (e.g. Coleoptera or Lepidoptera), a collection of immature insects, a collection of insects from a particular habitat (e.g. aquatic, forest, or prairie) or a collection of economic pests of a specific crop (e.g. insects attacking corn). 3. Non-Collection Project can include but is not limited to life history displays (e.g. insect life cycle), scientific investigation (e.g. insect habitats or effects of environment factors on insects), or insects in current events. **Champion & Reserve Champion Ribbon**

EXPLORING ANIMALS

Requirements: - This area is for 4-Hers who wish to learn more about a given species. Animal ownership is not required. - 4-Hers enrolled in Exploring Animals, Beef, Dairy, Goat, Poultry, Rabbit, Sheep or Swine may exhibit in this category. Exhibit Suggestions: - An educational exhibit to show or explain something 4-H’er made, did, learned, or may explore consumer issues, breeds or careers. **Champion & Reserve Champion Ribbon**

EXPLORING the ENVIRONMENT Exhibit Suggestions: - Display on environmental pollution describing the causes, effects on people and other living things, and methods to correct the situation. - Display showing features of soils such as color, structure, texture. - A display or journal of Minnesota plants, insects, animals, birds or fish. Include pictures or drawings and information on habits, foods, and shelter needs. - Display showing erosion control practices such as minimum tillage, terraces, contour strips, grassed waterways, field windbreaks, water control structures, etc. **Champion & Reserve Champion Ribbon**

The

heart and

soul of Ventura is our people.

We are committed to bringing a heritage of knowledge, a passion for food and the science of taste to developing a full range of custom menu and meal solutions.

Explore opportunities to join the Ventura Foods Team at www.venturafoods.com

919 E. 14th St., Albert Lea, MN • (507) 373-2431

FISHING SPORTS

content like fat, fiber, and sugar. - Exhibit showing food and/or kitchen safety. - Nutrition/food science experiment. **Champion & Reserve Champion Ribbon**

Exhibit Suggestions: - Fish identification. Describe the habitat and food needs of selected Minnesota fish; develop a panel display explaining the life history of a fish; create a model or exhibit identifying the parts of a fish. - Fishing Knots. Identify how and where each knot is used; fishing equipment which is made or repaired such as lures, fishing rods and reels, ice fishing rig, or other fishing equipment; - Safety practices and techniques that are related to fishing or boating. - Examples of how water quality affects the fish eco-system. **Champion & Reserve Champion Ribbon**

FOOD PRESERVATION

Requirements: - Exhibitor must be enrolled in Food & Nutrition project. - All recipes, procedures, and times followed must be according to current USDA and/or National Center for Home Food Preservation recommendations. NO FAMILY RECIPES. - Containers should be labeled with a 2” x 3” label with the following information: name, county, product, processing time and method, and date product was packed. - Jars should be heat-tempered glass canning jars. - All jars should be sealed. Leave screw bands on two piece jar lids. Jellies and jams should be covered with lids. - Use pint jars for fruit, vegetables, and fish; one-half pint jars for jams and jellies; one quart jars for pickled products. - Jellies and jams must be processed in boiling water bath according to USDA and/or University of Minnesota food preservation publications, available through the Extension Office. Note: Paraffin is not acceptable. - No artificial food coloring should be added to entries. - Dried foods may be stored in glass jars, self-sealing plastic bags or airtight plastic bags. The quantity of dried foods should be: fruits and vegetables - 1/2 cup or more of each, herbs - 1/4 cup of each in whole leaf form, 3 strips of meat (i.e. venison or beef jerky). - Preserved within the past year. Exhibit suggestions: Suggested exhibits include one (1) jar or one (1) bag of product: - Vegetables or fruits - Jams, jellies, preserves, low-sugar spreads (no frozen) - Pickled products (fermented or added acid, including pickles, sauerkraut, relishes, salsa). - Meats, poultry and/or fish. (Fish must be in pint jars.) - Dried vegetables or dried fruits. - Dried herbs. - Beef or venison jerky. - Food science experiment or educational display. **Champion & Reserve Champion Ribbon**

FLOWER GARDENING

Requirements: - Label each container according to kind or variety. - Outdoor living flowers and plants are to be exhibited in this area (including Outdoor Fairy Gardens) - Live plant material will be accepted if it can be maintained in a fresh condition with ease. Exhibit Suggestions: - When exhibiting cut flowers, we suggest: three stems of one variety of annual flower, or one stem of a hardy perennial, or one stem of summer flowering bulbs, or one blossom of a tea rose, or one stem of a hardy shrub rose. - Flower bouquet or arrangement on any theme. - Display of dried flowers with a card explaining the drying method. - My Flower Garden ‑ Exhibit on poster board, not to exceed 22 x 28". Include a plan of the garden drawn to scale (see Flower Gardening Bulletin, page 3), the correct variety name and pictures (or photographs) of the flowers grown. Be prepared to discuss the process from soil preparation to blooming. - Educational Exhibit showing the principles of propagation or reproduction, nutrition, culture and physiology (how a plant lives and grows). **Champion & Reserve Champion Ribbon**

FOODS AND NUTRITION

FOOD REVIEW

Requirements: - Exhibit may be food items and/or displays. - Exhibitors should be prepared to discuss with the judge, references and information sources, nutritional values, methods, menu, costs, etc., as appropriate to that exhibit. - The exhibit may be a poster, mobile, three-dimensional display, scrapbook, balance beam, charts, journals, pictures, slides, equipment, supplies, photographs, puppet play, skit, judging comparison, taped interview, file of ideas, research study, etc. - Pictures, food models, plaster, plastic, papier-mâché, etc., are preferable to perishable foods in an educational exhibit. Perishable foods should be used only if they add to or help explain the educational exhibit. If perishable food is a part of the exhibit, the food is to be brought just for judging. - Exhibits containing perishable foods, which will be discarded, must include a colored photograph of the food. The photograph should be taken prior to the County Fair and attached to the display. This photograph and a 3x5 note card listing nutrition information and the recipe will be displayed at the exhibit instead of the food. Exhibit Suggestions: - One serving of a nutritious food (vegetable or fruit dish, snack, bread, dairy, etc.). Include 8½ x 11 poster showing nutritional value, recipe, and a photo of the food. - Study of nutrients needed for yourself or someone else, using the dietary guidelines and MyPlate. - Make a food or fitness plan for yourself or someone else and show how it relates to nutritional and energy needs. (Example: an athlete on a volleyball team, a teen who doesn't have a lot of time). - Adapt a recipe(s) to show healthier ingredient choices. - Study of how physical fitness and/or food choices are related to disease (such as: cancer, heart disease, osteoporosis, diabetes, etc.). - Study of labels from similar food items, comparing important nutrient

Judging will be on Thursday, July 18 at First Presbyterian Church (you do not need to be enrolled in foods to do this project.) Exhibit suggestions: - Bring a plate of your meal with food on it, menu, & recipe to the church. - Bring own card tables and themed decorations. **Champion & Reserve Champion Ribbon** State Fair line up will come to County Fair. For County Fair Displays: - Bring your display, menu, recipe, and picture of your food.

FOREST RESOURCES

HEALTH

Exhibit Suggestions: - Report on a health issue (i.e. alcohol and chemical abuse, eating disorders, sexuality, sexually transmitted disease, pregnancy, stress, depression) of your choice. - Report on a community project that you conducted on a health issue. Include objectives, audience, timetable, program description, materials, community support and evaluation. **Champion & Reserve Champion Ribbon**

Requirement: - Exhibits should be mounted on cardboard or other sturdy material. Exhibit Suggestions: - Collection of leaves or needles with twigs, identified with their common name. Common name should be printed near the identified leaf/needle. - Photographic display of forest products--include the name of the product/use to identify the photograph. - Display showing tree growth; annual ring cross-sections; make a seed collection. - Prepare a report with drawings about your favorite tree--include name of tree, drawings or pictures of tree, facts and uses of the tree, and other appropriate information. - Display showing layers of the forest; renewable versus non-renewable resources; forestry careers; leaf and twig identification; taxonomic keys; tree road maps. - Display showing forest succession; tree and forest measurements; fire's effect on the forest; how trees grow; forest types; harvesting methods; entomology of the forest; pathology of the forest. - Display showing forest products, including maple syrup production; wood products; Christmas trees or other forest resources (recreation, wildlife, etc.). - Display showing specialized woodland management, including shelterbelts/windbreaks and urban forestry. **Champion & Reserve Champion Ribbon**

HOME ENVIRONMENT

Requirements: - Members exhibiting in this project should be prepared to discuss and/or have written information to show how their exhibit applies to the home, how and where it is used or displayed, and all details of how it was made or selected. They should know about the subject matter of the specific exhibit, the materials used, how and why it was done, costs involved, and alternatives considered - A photograph and report showing its place in the home environment must accompany exhibits that are items for the home. - Pictures & wall hangings that are exhibited should be finished & ready to hang. - Purchased kits ARE ALLOWED to be used. Exhibit Suggestions: - Finished or refinished wood item, or reupholstered furniture. - Repaired, restored, or remodeled item for the home. - Chart and/or plan for the care and maintenance of the inside or outside of the home including daily, weekly, monthly, and yearly jobs. - An article remade or reclaimed for the home with a link to the past, including history of use. - Description, diagrams/photos, samples and cost of a redecorating or remodeling plan showing before and after. **Champion & Reserve Champion Ribbon**

FRUIT

Requirements: - Include a 3 x 5 index card listing the varieties of fruit, name and club of exhibitor. - Exhibitor should bring 6 items of one variety of fruit. - Berries: Exhibitor should bring 1 pint size container. Exhibit Suggestions: - Display showing a comparison of several varieties of the same fruit (labeled); display using a branch to illustrate proper pruning of fruit trees and explaining the process; illustrate the many uses of fruits (fresh, jams, juices, cooking, baking, salads and recipes); illustrate the use of fruits as natural dyes. - Educational display illustrating diseases (actual specimens) or insects (actual specimens) and methods of control. **Champion & Reserve Champion Ribbon**

HORSE RELATED

Requirements: - Must be enrolled in the Horse project to exhibit in this division - Exhibits may be a model, poster, scrapbook, essay, and/or article. The exhibit should show or explain something the 4â&#x20AC;&#x2018;H member has made, done, or learned in the project. - Exhibits are conference judged with the exhibitor present on Monday, July 30 at general exhibit judging day. - Exhibit goes to the State Horse Show for judging. This project will be judged during the State Horse Show on September 13-16. NOT during general encampment dates at the State Fair.

GEOLOGY

Requirement: - Attach specimens securely to a backboard and display in a glass-topped case of the same model as used by the entomologists (approximately 19" x 16.5" x 3"). Specimens should be approximately 2" x 2". Label each specimen using the label described on page seven of the Geology Manual. Size of label may be reduced to fit display case, if needed. Attach specimens so they will not fall if case is set on its edge. Member must have knowledge of how specimens are identified as to rock or fossil type. Exhibit Suggestions: - Display of birthstones, a rock plate, or an egg carton collection (see geology bulletin), six silly silicates. - Rocks, minerals, or fossils from within Minnesota or on a definite theme such as metamorphism, weathering, quartz minerals, ores, or a theme of your own choosing. - Polished rock types used to make decorative items such as paperweights and jewelry; include an unpolished specimen of each rock type. - Educational exhibit showing the "science how's and whyâ&#x20AC;&#x2122;s" dealing with the principles of geology and natural earth sciences. **Champion & Reserve Champion Ribbon**

INDOOR GARDENING

GLOBAL CONNECTIONS

Exhibit Suggestions: - Poster or report explaining what you learned as a result of a crosscultural home stay experience. - Report or display on mission trip, school trip, pen pal, etc. **Champion & Reserve Champion Ribbon**

Requirements: POTTED PLANTS: - Indoor living flowers and plants are to be exhibited in this area (including Indoor Fairy Gardens) - Flowering plants should be in bloom. - Foliage plants should be in vigorous condition. - Plants should be grown in the exhibited container for at least one month prior to fair. PLANTS IN HANGING CONTAINERS: - Container for the plant should not be more than 10" in depth or diameter. - Maximum total length of hanger and plant should not exceed 4' - Evaluation will include appropriateness of plant for a hanging container, condition, arrangement, hanger to container to plant relationship, and plants being well established. TERRARIUMS: - The terrarium may not exceed 24" in any dimension. - Terrarium should be planted four to six weeks ahead of exhibiting. - Members must be able to identify all plant materials in their terrariums, know why they were selected for use (quality, container and design). Exhibit Suggestions: - Two or more varieties of house plants with common and botanical name. - Terrarium or dish garden: consider terrarium material of general terrarium plant of native and woodland plants of Minnesota. - Educational exhibit showing plant propagation, plant history, forcing bulbs, life cycle of a flowering plant, etc. **Champion & Reserve Champion Ribbon**

LAWN & LANDSCAPE DESIGN

Elements of Photography Equipment: Use any device capable of capturing a photographic image to be printed: digital or film camera, cell phone, tablet or drone may be used. Drone operator must meet age requirements for use of a drone.

Requirements: - Posters showing physiology of a tree are not eligible for State fair - Evaluation will be based on design, neatness, plants used, and story told. Exhibit Suggestions: - Landscape Plan (not to exceed 22" x 28") drawn to scale with plants and major areas of yard labeled; should show changes and future plans. Photographs showing "before and after" views are desirable. - Design a project meeting for this project area (in booklet form) including what you would teach, how you would teach it, goals of your meeting, activities you would include, and visual aids you would use. **Champion & Reserve Champion Ribbon**

Exhibit Ideas: 1. Photo Story: - Show a town’s history or a family history. T his could include photos of historic buildings, old photos copied from the historical society or library, family or individual portraits, etc. - Develop a documentary of another of yours or a friend’s 4-H project or of your 4-H club’s community service project - Document environmental issues such as the plight of pollinators, pollution, soil erosion, or the steps taken to improve the environment - Present a day in the life of – farm or city youth, a local professional person such as a school nurse or a firefighter, law enforcement office, or other interesting personality - Exhibit a series of photos on how to make or do something 2. Common Theme or subject: - Display a series of 3 to 7 photos of a common subject such as people, buildings, landscapes, animals, seasons, action, nature, weather, closeups, etc. 3. Photographic Elements: - Display a series of 5 to 7 photos that illustrate some photographic element such as composition, lighting, shutter speeds depth of field, etc. 4. Panorama: - Show a single image created in camera or a triptych (set of 3 photos intended to be used together) of several images created by moving the camera

NEEDLE ARTS

Requirements: - Each exhibit must include a consumer information tag, if appropriate, with the following information: pattern company name and number, techniques, fiber content, cost, and care instructions. - Participant encouraged to bring instructions/pattern - If item is framed, a wall hanging, or to be displayed on a wall, it should be finished and ready to hang. Exhibit suggestions: - Any item made by the member using the techniques of knitting, crocheting, embroidery and crewel, counted cross stitch, needlepoint, hardanger, handquilting, weaving, appliqué, latchhook, tatting, other. - Consumer Product Analysis: Comparison and evaluation of materials, supplies, or accessories used for a needle arts technique. - Historical/Cultural Study: Story, poster, or display about a needle arts heirloom from your family or local history museum. Exhibit must include information about how item should be preserved. **Champion & Reserve Champion Ribbon**

PHOTO MANIPULATION Entries in this category must involve editing with computer software such as Photoshop, Lightroom, IPhoto, Picasa, Gimp, Pick Monkey, Pixi, Microsoft Publisher, etc. Photo Manipulation Equipment: Use any device capable of capturing a photographic image to be printed: digital or film camera, cell phone, tablet or drone. Drone operator must meet age requirements for use of a drone. A computer or tablet is required for photo manipulation. Exhibit Ideas: 1. Photo Series: - Make a series of 5 to 7 photos that illustrate a common theme such as environmental issues, plight of pollinators, how to do something, etc. Photos in this category must involve digital editing 2. Enlarged Photo: - Show a 5”x7” or 8”x10” print that has been digitally enhanced and illustrates software skills. An unaltered 4x6” print must be attached to the back of the exhibit 3. Publications: - Show calendars, brochures, posters that are created using computer software 4. Photo Novelties: - Display mugs, puzzles, blankets, or other media on which photos have been printed 5. Slide Show: - Make a compilation of photos with titles, voice-over or music background. For judging, exhibitor can show project on 14 x22” poster board, computer or tablet.

PERFORMING ARTS

Judging will be on Thursday, July 18 at First Presbyterian Church - Exhibit can be either a performance or an exhibit that shows a member’s involvement or interest in the performing arts. - To be eligible for State Fair, the member must be able to discuss the process of selecting, planning, performing and reflection on their project work. -If the exhibit is an actual performance, the performance cannot last longer than 10 minutes. Exhibit Suggestions: - Poster or display about your involvement or interest in the performing arts. - A puppet and script made and created by member. - Create and perform a short story, show, music selection, etc., and include a write-up about it. - A journal or scrapbook (with written statements) of current performing arts experiences. - An educational display of some aspect of music, drama, or performing. **Champion & Reserve Champion Ribbon**

PETS

Requirements for all categories: - All photos exhibited must have been taken/produced/enhanced by the exhibitor during the current year - The exhibitor’s name, club, county and exhibit class should be clearly printed on the back of the exhibit. - Unaltered 4”x6” photos must be attached to the back of any exhibit in the “Photo Manipulation” category. - For safety, no picture frame or glass is allowed Exhibits with multiple photos should use 4”x6” prints - Enlarged photos should be 5”x7” or 8”x10” - Photos should be mounted on mat board or poster board using neutral colors (white, tan, grey or black). Do not use construction paper or colored paper. - Exhibits should reflect the appropriate size for the item designed, e.g. the photos used for an ornament, a calendar, a poster, or brochure would require different sized photographs.

Exhibit Suggestions: - Educational display explaining pet care, health, nutritional needs, etc; exhibit must include a photograph of 4-Her with their pet. - Pet related exhibit, i.e. photo album, history of species display, animal care display. **Champion & Reserve Champion Ribbon**

PHOTOGRAPHY

PHOTOGRAPHY-Digital/film Elements of Photography This exhibit will focus on what makes a good photograph. Only overall image corrections are allowed including: cropping, exposure correction, color saturation, contrast, sharpening, and black and white or sepia conversion.

SELF-DETERMINED

- Use 14 x 22” board for 5 or more photos in an exhibit. Cut smaller boards fo r enlargements

PLANT & SOIL SCIENCE

Requirement: - This Division is intended for an exhibit that doesn’t fit in any other project area. This is not a “catch-all” category but rather intentional selfdirected learning. - A team may consist of not more than three (3) individuals from the same club or from up to 3 different clubs from the same county. - To be eligible for State Fair, the member(s) must be able to discuss the process of selection, planning and management of a self-determined learning experience. Exhibit Suggestions: - Poster, display, or notebook showing the process of doing the activity/ project - Display of finished work **Champion & Reserve Champion Ribbon**

Exhibit Suggestions: - An educational display illustrating one of the following ideas: plant reproduction, soils, plant growth factors, plant characteristics, growing and using plants, plant growth and food production, examples of a plant disease, and the life cycle of that disease explaining causes and control. **Champion & Reserve Champion Ribbon**

POTATOES

Requirement: - Twelve potatoes (this year’s crop) similar in size with variety identified on a 3 x 5 card. -Bring container for display, usually white box or crate. Exhibit Suggestions: - Educational display illustrating diseases and control, methods of mulching and reasons, causes and effects of sun scald. **Champion & Reserve Champion Ribbon**

SHOOTING SPORTS/ WILDLIFE MANAGEMENT

Requirements: - Exhibit may not exceed 12" deep x 24" wide x 36" high, except that a gun, bow and arrow, or taxidermy item may be included in a display and will not be considered in the calculation of dimensions. - MN and 4-H regulations for handling and storing firearms must be followed. - No explosive materials are allowed. Arrows must be secured in such a manner so as to prevent their points or edges from being a hazard. Only sporting firearms and bows will be exhibited, displayed or demonstrated. Exhibit Suggestions: - Safety techniques applied to shooting activities (e.g., range commands and range safety, eye and ear protection, cleaning a firearm, dressing for safety-first aid, survival skills, etc.). - Shooting Skills (e.g., basic safety rules, basic parts and functions of each piece of equipment, care and maintenance, accessories, position, etc.). - Display illustrating key field identification features of a group of game animals (e.g., distinguishing various species of puddle ducks, differences among five look-alike species, of upland game birds, etc.). - Leadership skills learned in your shooting sports club. - History and nomenclature of trapping, hunting, and firearms. - Sportsmanship: Ethical behavior and responsibility, effects of values to wildlife of modern game laws and regulations. **Champion & Reserve Champion Ribbon**

QUILTING

Requirement: - Each Item should include information listing: pattern book & name, fiber content of fabric & batting, and care instructions. If not quilted or hand tied by the 4-Her, state who tied hand/machine quilted the final project. (Note: depending on skill level of 4-Her, someone else may do the final quilting). - Item may be either machine quilted, hand quilted, or hand tied. Exhibit Suggestions: - A quilted item, any finishing technique acceptable. - Repair of an old quilt. - A display showing the history of quilting, fabrics and patterns used in quilting, or a topic of your choice. **Champion & Reserve Champion Ribbon**

SAFETY

SHOP

Exhibit Suggestions: - Explore a safety issue of your choice. Ideas include traffic safety, home safety, farm safety, community safety, fire prevention, and first aid kit. Include an item for display representative of project activity. - Prepare a First Aid Kit and be able to explain the reasons for the items you included. - Exhibit may be display, binder, poster, etc. **Champion & Reserve Champion Ribbon**

Requirements: - Exhibit must not take up more than 20 square feet of floor space. - Attach a card to all exhibits describing construction materials, unusual joinery finishing techniques, and total cost. Exhibit Suggestions: - Article made of wood or metal - Wooden or metal article repaired, finished, or refinished. - Display on properties, uses, or processing of wood. **Champion & Reserve Champion Ribbon**

SMALL ENGINES

Exhibit Suggestions: - Small engine that has been reconditioned or repaired. - A device constructed by a member utilizing a small engine. - Display on the parts of an engine, etc. - An educational display of some aspect of small enginen use, care, reconditioning, etc. **Champion & Reserve Champion Ribbon**

TRACTOR

Freeborn County Government Center 411 So. Broadway, Albert Lea, MN

(507) 377-5660

Requirements: - Check space requirements for large exhibits with staff. Large exhibits may be displayed outdoors. - Fuel must be removed from exhibits for display. Exhibit suggestions: - A poster, video, display, notebook, representing your project learning. - Restored, reconditioned, rebuilt tractor.

Exhibit may represent learning about tractor safety, history, use, purchasing decisions, establishing a custom business with your field or lawn tractor, or material prepared to train others. **Champion & Reserve Champion Ribbon**

VEGETABLE GARDENING

Requirements: - Label vegetables with proper variety names. - When exhibiting a collection of vegetables, it is recommended the collection includes six different kinds of vegetables (1 large specimen + 3 medium specimen + 2 small specimen = 6 different vegetable specimens for this project choosing any combination of the following: A. One large vegetable specimen (cabbage, squash, melon, pumpkin, cauliflower, etc.) B. Three different medium sized vegetable specimens and 3 of each specimen (tomatoes, onions, peppers, cucumbers, kohlrabi, carrots, beets, turnips, etc.) C. Two small vegetable specimen’s and 12 of each specimen (green beans, peas, lima beans, etc.) D. Potatoes or cherry tomatoes may not be included - If selected for State Fair: vegetable exhibits taken to state fair must contain six different vegetables or be an educational display. - Bring container for display, usually white box or crate. Exhibit Suggestions: - Collection of three or more different vegetables, (use the guide above). - Display showing three varieties of the same vegetable. - Educational display showing some aspect of vegetable gardening (e.g., the difference in development between thinned vs. unthinned vegetables). - A mini garden planted in a tub, pail, or large planter. **Champion & Reserve Champion Ribbon**

Your hopes and dreams.

BIG AND SMALL. Good luck Freeborn County Fair exhibitors! Marty Kriener Financial (507)

Officer 951-0314

Krista Blair

Team Leader Crop Insurance (507) 525-3914

Martin.Kriener@compeer.com

Krista.Blair@compeer.com

Jacob Sorensen

Britney Haugh

Jacob.Sorensen@compeer.com

Britney.Haugh@compeer.com

Financial Officer (507) 525- 5614

Insurance (507)

Officer 525-6840

VETERINARY SCIENCE

COMPEER.COM | (844) 426-6733| #CHAMPIONRURAL

Requirements: -Exhibit may include models, diagrams, actual items and/or written articles. Exhibit Suggestions: - Diagram of your favorite animal with anatomy - Display or binder on diseases of animals, ringworm, heartworm, displaced abomasums, hip dysphasia, scours, etc. **Champion & Reserve Champion Ribbon**

VIDEO/FILM MAKING

Video/Filmmaking – Production Team (2-3 members per team/can come from different schools and/or grades) Equipment: Any electronic device capable of capturing a video image video camera, digital camera, DSLR, time lapse camera or trail camera, cellphone, tablet, Go Pro or drone with attached camera (operator must meet age requirements to use a drone).

STEELE COUNTY FREE FAIR Owatonna, MN

Exhibit Ideas: - Showcase various video/film techniques - A selected subject. Include a short storyboard or outline - A poster that illustrates how a video/film camera works, or how to care for video/film equipment, illustration of computer video/film creation, etc. - A video/film made by blending computer technology and traditional camera created video/film. - A video/film using data from trail camera or time lapse camera (stop action video) or drone with attached camera (operator must meet age requirements to use a drone). - A video/film using Claymation or stop action - Document environmental issues such as the plight of pollinators, pollution, soil erosion, or the steps taken to improve the environment

www.scff.org

August 13-18, 2019

2019 Grandstand Entertainment Tues., August 13th IMP Auto Cross Wed., August 14th Enduro Thurs., August 15th Chris Hawkey Concert Fri., August 16th Chris Kroeze Concert

7:30 pm 6:00 pm 8:00 pm 8:00 pm

From the NBC “THE VOICE“

Sat., August 17th Sun., August 18th

Bull Riding/Barrel Racing 7:30 pm B/Mutton Bustin Demolition Derby 3:30 pm 84

Requirements: - All video/filmmaking exhibits must be made by the exhibitor OR By a production team of which the exhibitor must be a member - The exhibitor’s name, grade, and club must be clearly printed on all exhibit pieces- The video/filmmaking exhibit SHOULD NOT EXCEED 10 MINUTES - All video/film footage exhibited must have been made/created DURING THE CURRENT 4-H YEAR. When appropriate, (i.e. historical

sequences) older video clips can be used, otherwise video content must have been taken in the current 4-H year - Video/film must be presented on DVD, USB, flash drive or data CD - Video/film needs to be in presentation form, including a title and credits - It is encouraged that when developing a 4-H video/filmmaking exhibit, members will develop skills beyond the classroom - The video/film must be original material, portions from other sources must be documented and have a copyright release, including music. Any video/film exhibit, which appears to contain copyrighted material, including music, will not be publicly displayed unless the exhibitor has written permission from the producer to use the material in the video/ film. - A computer must be brought for viewing the video/film during the conference judging, otherwise other arrangements need to be made in advance with the 4-H staff - Video/film must be playable on Windows, use file format including .WMV, .FLV and .MPEG, .AVI, .MOV, .AVCHD, .MPEG-1, .MEG-4, as well as a playable DVD. NOTE: This is not a slideshow (see Manipulated Photography for slideshow)

Structural Steel Miscellaneous Metals Stainless • Aluminum • Machining 25702 870th AVE, AUSTIN, MN 55912 507-373-3775 • Fax 507-373-0624

Over 100 Years Experience! FARMS • HOME OWNERS • RENTERS

WATER/WETLANDS

Call us for the name of an agent near you

Exhibit Suggestions: - Display showing the five unique physical properties of water; the hydrologic or water cycle; the quantities and uses made of water by families, municipalities, industries, animals, and plants; - Display on water quality or management--pollution, conservation, water quality standards, etc. **Champion & Reserve Champion Ribbon**

SANDY WALSTROM Phone (507) 826-3425

WILDLIFE BIOLOGY Exhibit Suggestions: - Display showing the life cycle of your favorite wild animal. - Birdhouse, birdfeeder, or homemade bird book of local birds. - An animal book of wild animals of Minnesota--describe habitat, food, and shelter needs. - A wildlife management plan--show practices related to land use and forest management for wildlife. - Basic concepts of Wildlife Management (waterfowl wingboards, birdhouse trails, game food habits, game animal habitat requirements, history of game management, etc). **Champion & Reserve Champion Ribbon**

YOUTH LEADERSHIP Purpose: Youth Leadership is a project area that requires the member to discover their skills and then develop those skills and share them with others. This might happen individually or with a group. Guidelines: Taking charge, leading a service project, and sharing the steps from beginning to end would be one example of a youth leadership project. Some ways to present your work would be (but are not limited to): three sided display boards, scrapbooks, and posters. **Champion & Reserve Champion Ribbon** PROJECT AREA Cat/Pet/Exploring Animals Mechanical Science Personal Growth & Development Expressive Arts Family & Consumer Science Natural Science Plant & Soil Sciences Veterinary Sciences Cloverbuds Participation Ribbon

Blue $3.00 $3.00 $3.00 $3.00 $3.00 $3.00 $3.00 $3.00 $2.00

Red $2.00 $2.00 $2.00 $2.00 $2.00 $2.00 $2.00 $2.00

25380 Highway 13, Manchester, Minnesota 56007

4-H Building Up Kids for a

Stronger Future!

Proud Supporter of 4-H the Nation’s Largest Positive Youth Development & Youth Mentoring Organization

Good Luck to all the 4-H Exhibitors!

White $1.00 $1.00 $1.00 $1.00 $1.00 $1.00 $1.00 $1.00

507-320-7220

www.schippstankerkleen.com 85

DEMONSTRATIONS JUDGING

constitutes a major portion of the evaluation results. - Presentation Software (i.e. MS PowerPoint) may be used for both Demonstrations and Illustrated Talks. If Presentation Software is used in a Demonstration, the presentation software should supplement the Demonstration (hands on demonstrating should still be the basis of the entry). If used for an Illustrated Talk, the presentation software can be the basis for the entire talk; however the member must interact with the presentation and information - not just step to the side and let the presentation play. (Self-presenting entries created with presentation software should be burned on to a DVD and entered in the “Video” class.)

Thursday, July 18 - Crossroads Church A schedule of times will be sent out to participants

K - 1 - 1 K - 1 - 2 K - 1 - 3 K - 1 - 4 K - 1 - 5 K - 1 - 6

. DEMONSTRATIONS

Grades 9+ - Individual Grades 9+ - Team Grades 6-8 - Individual Grades 6-8 - Team Grades 3-5 - Individual Grades 3-5 - Team

July 18th First Presbyterian Church

If presentation software is utilized, judging will include the effective use of the software. For information on effectively using visuals in presentations and/or presentation software please see http://www.mn4h.org/programs/software_presentation

LIVESTOCK DEMONSTRATIONS

K - 2 - 1 K - 2 - 2 K - 2 - 3 K - 2 - 4 K - 2 - 5 K - 2 - 6

K - 3 - 1 K - 3 - 2 K - 3 - 3 K - 3 - 4 K - 3 - 5 K - 3 - 6

K - 4 - 1 K - 4 - 2 K - 4 - 3 K - 4 - 4 K - 4 - 5 K - 4 - 6

Special NOTE: if presentation software is utilized in either a Demonstration or an Illustrated Talk, the 4-Her is responsible for securing any equipment necessary for judging. Extension staff may be able to assist in this process, but it is the responsibility of the exhibitor to contact Extension staff WELL BEFORE the scheduled judging. The ideal situation is to deliver the presentation with a computer and LCD projector, but the use of transparencies and an overhead projector is also possible.

(Judging will be done at County Fair) See additional information on page 71 Grades 9+ - Individual Grades 9+ - Team Grades 6-8 - Individual Grades 6-8 - Team Grades 3-5 - Individual Grades 3-5 - Team

***** For Reference Only

PRESENTATION SOFTWARE

Special NOTE: Entries formerly entered in the Presentation Software Contest should now be directed into one of the following classes: *Demonstration (If presentation software is used to support or enhance a Demonstration) *Illustrated Talk (If presentation software is used to present information or to communicate a message in a way that involves the 4-H’er interacting with the presentation content) *Video (If presentation or other software is used to create a self-presenting visual or multi-media presentation that does not include the live interaction of the 4-H’er - something that just “plays/presents” on its own) PROJECT AREA Blue Red White DEMONSTRATIONS $10.00 $5.00 $3.00 NOTE: 4-H'ers who complete a Public Presentation at the State Fair will receive a $30 cash award. These payments are made in October. 4-H'ers must be grade eligible to participate at the State Fair.

ILLUSTRATED PRESENTATIONS Grades 9+ - Individual Grades 9+ - Team Grades 6-8 - Individual Grades 6-8 - Team Grades 3-5 - Individual Grades 3-5 - Team

July 18th First Presbyterian Church

YOUTH IN ACTION DEMONSTRATIONS Grades 9+ - Individual Grades 9+ - Team Grades 6-8 - Individual Grades 6-8 - Team Grades 3-5 - Individual Grades 3-5 - Team

July 18th First Presbyterian Church

Glenn’sMotorcoach Motorcoach Tours, Glenn’s Tours,IncInc Rochester, MN Rochester, MN

Livestock Demonstrations: May or may not include the use of a live animal. Will want the demo to be livestock related. A State Fair trip is available for those that do a demo at county fair to do the demo at State Fair as well. Departing from: Austin & Albert Lea Requirements: - Demonstration / Illustrated Presentations may be related to any project CALL TODAY FOR A DETAILED BROCHURE! that the member is enrolled in or to any area of interest or expertise the 4-Her CALL TODAY FOR A DETAILED BROCHURE! has. Presentations may be an individual or a two-person team. Individual presentations shall not exceed 15 minutes in length and team presentations Departing from: Austin & Albert Lea should not exceed 25 minutes in length. CALL TODAY FOR A DETAILED BROCHURE! AMISH COUNTRY TOUR IN OHIO SEPTEMBER 17 - 22, 2019 $999 - Demonstrations are an oral presentation that includes actually demonstratNEW ENGLAND FALL COLORS TOUR SEPT 28 - OCT 9, 2019 $1949 1-800-795-8516 or 507-288-1329 ing the hands-on steps required to accomplish a task or process. This most AMISH COUNTRY TOUR IN OHIO SEPTEMBER 17 22, 2019 WASHINGTON DC & GETTYSBURG OCTOBER 5 - 11, 2019 $1199 $999 often includes the use of physical objects and actual doing or showing. For NEW ENGLAND FALLBRANSON COLORS TOUR SEPT 28 - OCT 2019 CHRISTMAS NOVEMBER 7 - 10,9,2019 $639 $1949 DANIEL O’DONNELL, MILLION TEXAS TENORS example, a demonstration could involve using bedding plants, potting soil AMISH COUNTRY TOUR DOLLAR IN OHIOQUARTET, OZARK MOUNTAIN CHRISTMAS, SEPTEMBER 2019 $999 $1199 WASHINGTON DC & GETTYSBURG OCTOBER 5 -1711,- 22, 2019 NEW ENGLAND FALL COLORS TOUR SEPT 28 - OCT 2019 $1949 CHRISTMAS BRANSON NOVEMBER 147--9,17, 2019 $639 BRANSON NOVEMBER 10, 2019 $639 and related items to demonstrate how to plant a flower pot. At the end of CHRISTMAS the WASHINGTON DCDIXIE & GETTYSBURG OCTOBER 11, 2019 $1199 DANIEL O’DONNELL, STAMPEDE DINNER SHOW, THE CHRISTMAS WONDERLAND SHOW,5A-TRIBUTE TO CONWAY TWITTY DANIEL O’DONNELL, MILLION DOLLAR QUARTET, OZARK MOUNTAIN CHRISTMAS,NOVEMBER TEXAS TENORS Demonstration there should be something of a "finished product". DemonCHRISTMAS BRANSON 7 -- 10, 2019 $639 CHRISTMAS BRANSON NOVEMBER 21 24, 2019 $639 DANIEL O’DONNELL, MILLION DOLLAR QUARTET, OZARK MOUNTAIN CHRISTMAS, TEXAS TENORS CHRISTMAS BRANSON NOVEMBER 14 - 17, 2019 $639 strations may also include the use of supporting visuals like posters, charts DANIEL O’DONNELL, LEGENDS IN CONCERT, PRESLEY’S COUNTRY JUBILEE, OZARK MOUNTAIN14 CHRISTMAS CHRISTMAS BRANSON NOVEMBER - 17, 2019 CONWAY TWITTY $639 DANIEL O’DONNELL, DIXIECHRISTMAS STAMPEDE DINNER SHOW, THE WONDERLAND TRIBUTE ADANIEL COUNTRY IN NASHVILLE, TN CHRISTMAS NOV 30SHOW, - DECAA5,TRIBUTE 2019 TOTO $1299 O’DONNELL, DIXIE STAMPEDE DINNER SHOW, THE CHRISTMAS WONDERLAND SHOW, CONWAY TWITTY or overhead transparencies. Supporting visuals can include technology CHRISTMAS BRANSON NOVEMBER 24,2019 2019 CHRISTMAS BRANSON NOVEMBER9 21 $639 $639 FLORIDA FEBRUARY -21 22,- -24, 2020 $2369 based options like presentation software (i.e. MS PowerPoint). However, DANIEL the O’DONNELL, DANIEL O’DONNELL, LEGENDS IN CONCERT, PRESLEY’S COUNTRY JUBILEE, OZARKMOUNTAIN MOUNTAIN CHRISTMAS LEGENDS IN CONCERT, PRESLEY’S COUNTRY JUBILEE, OZARK CHRISTMAS DEEP SOUTH TEXAS MARCH 20, 2020 $2249 A COUNTRY CHRISTMAS IN NASHVILLE, TN NOV 307- -DEC 5, 2019 $1299 focus of the Demonstration should be on the "doing", not the supporting A COUNTRY CHRISTMAS NASHVILLE, NOV 30 27 - DEC NEW ORLEANS & IN LAFAYETTE, LA TN MARCH - APRIL 6,2020 2020 $1799 FLORIDA FEBRUARY 9 - 5, 22,2019 $2369$1299 visuals. DEEP SOUTH TEXAS MARCH - 20, $2249$2369 FLORIDA MYRTLE FEBRUARY 92020 -2020 22, 2020 BEACH & CHARLESTON, SC APRIL 17 7- 25, $1499 NEW ORLEANS & LAFAYETTE, LA MARCH 27 APRIL 6, 2020 $1799 - Illustrated Presentations are an oral presentation that presents an idea, conDEEP SOUTH TEXAS MARCH - 20, 2020 $2249 MAY 2 - 8,72020 $1139 SPRING MYSTERY TOUR - ALL NEW 7 DAY TOUR!!! MYRTLE BEACH & CHARLESTON, SC APRIL 17 - 25, 2020 $1499 HOLLAND, MI TULIPTOUR FESTIVAL MAY 2020 $499 cept, viewpoint or experience in an educational or informative format. For NEW ORLEANS & MYSTERY LAFAYETTE, LA MARCH 27 - APRIL 6, 2020 MAY82- -10, 8, 2020 $1139$1799 SPRING - ALL NEW 7 DAY TOUR!!! ARK ENCOUNTER & CREATION MUSEUM MAY 13 17, 2020 $829 HOLLAND, MI TULIP FESTIVAL MAY 8 10, 2020 $499 MYRTLE BEACH & CHARLESTON, SC APRIL 17 - 25, 2020 $1499 example, an Illustrated Presentation could be a report on leadership lessons ARK ENCOUNTER & CREATION MUSEUM MAY 513- 8, - 17, 2020 $829 NASCAR - MICHIGAN SPEEDWAY JUNE 2020 $619 NEW 7 DAY TOUR!!! MAY SPRING MYSTERY - ALLINTERNATIONAL learned through a trip to Washington DC or an educational presentation NASCAR -TOUR MICHIGAN INTERNATIONAL SPEEDWAY JUNE2 5- -8,8,2020 2020 $619 $1139 NIAGARA FALLS & TORONTO, ONT JUNE 9 14, 2020 $999 & TORONTO, ONT JUNE8 9- -10, 14,2020 2020 $999 $499 HOLLAND, NIAGARA MI TULIPFALLS FESTIVAL MAY that explores sustainable energy options. Illustrated Presentations most PORT JUNE - 15, $589 PORT WASHINGTON, WASHINGTON, WI WI SALMON SALMONFISHING FISHING JUNE13 15,2020 2020 $589 &THE CREATION MUSEUM MAY 1313 - -17, 2020 $829 often consist of interaction with supporting visuals like posters, chartsARK or ENCOUNTER TRAINS COLORADO JUNE $1679 TRAINS IN IN THE COLORADO ROCKIES ROCKIES JUNE18 18- -27, 27,2020 2020 $1679 NASCAR MICHIGAN INTERNATIONAL SPEEDWAY JUNE 5 8, 2020 MACKINAC ISLAND, MI JUNE 19 21, 2020 $499 overhead transparencies. Supporting visuals can include technology based MACKINAC ISLAND, MI JUNE 19 - 21, 2020 $499 $619 CALGARY STAMPEDE &ONT CANADIAN ROCKIES JULY 94 -- 12, 2020 $1599$999 NIAGARA FALLS & TORONTO, JUNE 14,2020 2020 CALGARY STAMPEDE & CANADIAN ROCKIES JULY 4 - 12, $1599 options like presentation software (i.e. MS PowerPoint). Supporting visuCHICAGO, IL GANGSTER TOUR JULY 17 - 19, 2020 $509 PORT WASHINGTON, SALMON FISHING- COMPLETE PKG W/AIR JUNE 13 15,2020 2020 CHICAGO, IL WI GANGSTER TOUR JULY $509 JULY17 21- --19, AUG 1, 2020 $5499 $589 ALASKA - LAND & 7 NIGHT CRUISE als may include tangible items, but generally little or no activity takes place COMPLETE PKG W/AIR JULY 21 AUG 1, 2020 STARTING AT $5499 ALASKA LAND & 7 NIGHT CRUISE TRAINS IN THE COLORADO ROCKIES JUNE 18 - 27, 2020 $1679 with the item. MACKINAC ISLAND, MI JUNE 19 - 21, 2020 $499 - Youth in Action presentations are interactive, continuous presentations that ALL PRICES BASED ON DOUBLE OCCUPANCY STAMPEDE & CANADIAN ROCKIES JULY 4 - 12, 2020 $1599 are approximately 45 - 50 minutes in length. Topics selected for a YouthCALGARY in ONLY A FEW SEATS ON17SOME TOURS! ALL TOUR PRICES BASED ONLEFT DOUBLE OCCUPANCY CHICAGO, IL GANGSTER JULY - 19, 2020 $509 Action demonstration may be related to a project in which the member is All of&our ToursCRUISE are Fully Escorted PKG in Deluxe Handling is included. W/AIR Motorcoaches JULY 21&-Luggage AUG 1, 2020 STARTING AT $5499 ALASKA - LAND 7 NIGHT - COMPLETE enrolled or to any other area of interest or expertise the member has. InvolvONLYForAMore FEW SEATS orLEFT ON SOME Information to Book A Tour, Call TOURS! Today! Check us out on the Web - www.glennsmotorcoachtours.com ing the audience in the process is the primary focus of Youth in Action and All of our Tours are Fully Escorted in Deluxe Motorcoaches & Luggage Handling is included. Email: glenn@glennsmotorcoachtours.com For More Information or to Book A Tour, Call Today!

Departing from: Austin & Albert Lea Glenn’s Motorcoach Tours, Inc 1-800-795-8516 or 507-288-1329 Rochester, MN 1-800-795-8516 or 507-288-1329

STARTING AT

ALLCheck PRICES DOUBLE OCCUPANCY us out BASED on the WebON - www.glennsmotorcoachtours.com

glenn@glennsmotorcoachtours.com ONLYEmail: A FEW SEATS LEFT ON SOME TOURS!

All of our Tours are Fully Escorted in Deluxe Motorcoaches & Luggage Handling is included.

2018 4-H Livestock Sale Buyers Absolute Energy Agri Finance Group Div of Commerce Bank Geneva Albert Lea Electric Albert Lea Elevator Albert Lea Seed House Alchrist Farms AL-FC Chamber of Commerce All American Coop Mike & Rhonda Allison AmeriNat Anderson Farms Anderson Show Pigs Marilyn Anderson Austin Vet Clinic Robert & Judy Beck Matt Benda Allan & Deb Brown Brent Buchanan Cafourek & Associates Car Clinic Car Enterprise Aaron & Tammy Cech David & Rae Cech Cedar River Rabbit Club CFF Bank – Albert Lea Channel SeedsMike Denherder Chevrolet of Albert Lea Sydney Chicos Chicos Show Pigs Chris Larson Construction Col Jim & Vicki Manges Compeer Financial Concrete Enterprises Inc. Conger Inn Victory Catering Conger Meat Market CS Computers Dave Syverson Auto Plaza Dawson Limousine Brad & Amy Schuhmacher Mike Denherder Channel Seeds Diedrich Ag Greg & Marilyn Donahue Clair Drescher Duncomb & Associates Erickson Family Farm Farm Front Futures Farmers Mutual Insurance Farmers State BankAlbert Lea Felton Trucking

Jeremy & Tricia Linn Rick & Natalie Loock Steve & Cheryl Lonning Lukes Brothers Luther & Imogene Opdahl

First Farmers Merchant State Bank - Austin Five Star Coop - Scarville Freeborn Lumber Co Freeborn Mower Coop Services Frontier Family Farm

MBT Bank Manchester-Hartland Telephone Jim & Vicki Manges Market Place Foods Brett & Ashley Mattson Daryl & Sharon Mattson Mike & Kari Mattson McGill Seeds Merkouris Farms Midwest Ag Advisors Midwest IT Systems William Miller Clark & Becky Mittag Morris Furniture Motor Inn Mrs. Gerry’s

Gary Goette Family Geneva Bank Goette Farms Goldman Sturtz Halvorsen Grama Donna Don Grunzke Family Lonnie Grunzke Family H & K Propane Hammer Dieser Mangskau Paul & Brenda Hanssen Connie Haroldson Heideman Cattle Annie Heideman Steve & Sue Heideman Hi Yield Alden/Hartland Hill Benda Skov & Bernau Hilltop Livestock Hodgeman Drainage Galen & Jackie Holst Home Solutions Midwest Hunters Bar on Main

Brett Neel Neel Show Cattle Next Generation Farms Newry Ag/Seed Newry Construction John Nielsen Mycogen Seeds Nielsen Farms of Albert Lea Nielsen Livestock Nordaas American Homes Northern Country Co-op North American Label Nutrien Ag Solutions

Invenergy Wind Development ISC Financial Advisors Larry Janssen Trucking Greg Jensen Jim Knutson Family/ Beck’s Hyrbrid Orville Johnson Johnson Seeds

O’Connor Seed & Chemical Ron & Sharon Olson Olson Insurance Dan Otten Family Scott Overgaard

K J Leasing Kath Family Farm Kibble Equipment Adam King Janice King Klemmick Farms Knutson Oil Robert & Nancy Knutson Matt & Rachel Korman Arlyn Krause Farms

Peterson Koelker Haedt Benda Phil Neal/Titan Pro Seed Ron Petersen POET Precision Septic Services Alex Pobanz Charlie Pobanz

L & D Ag Service Landproz Real Estate and Greg Jensen Auction Larson Services Lou & Steph Larson LG Seeds – Kurt Van Ryswk

Judy Rohne Mike Rohne Crop Insurance Allen Rohne Insurance

Schlaak Seeds Todd & Robin Schmidt Security Bank MN 7 Hills Farm Mark Severtson Shellrock Ag Jacob & Ali Sorensen South Central Pet Care Richard & Sarah Stadheim Stadheim Seeds State Line Electric Richard Steele Farms Wayne & Fran Strouf Team Chicos The Pet Authority Thompson Electric of AL Jud & Megan Thorson Ken & Janelle Thorson Thorson Show Calves Trading Post - Nicks Tri-State Tax & Accounting True North Solutions/Slavin Tyler Trihus Cattle United Employees Credit Union Ruth Vermedahl Wagner Manufacturing Tony Walk Bill & Donna Weber Cary & Peggy Williamson Brad & Nancy Wright John & Paula Yocom Yield Maxx

Please accept our apologies if we have inadvertently missed anyone.

Light Horse Show Entry Form Freeborn County Fairgrounds Outdoor Arena – 1029 Bridge Ave – Albert Lea, MN

Only $5 per Horse Entry Fee (not per class!) IF PRE-REGISTERED Day before show! $10 per Horse DAY of SHOW! (Gate charge to enter fairgrounds). PRE-ENTRY ENCOURAGED & PREFERRED, But may enter day of show.

For Office Use Only

Rider Name: _________________________________________Back# ______ Horse Name: _____________________________________________________

Fee Paid Where & How Internet ____ At Show ____ Cash _____ Check _____ Chk# ________

Address: _________________________________________________________ City: _________________________________ ST: ______ Zip: _____________ Age (on Jan. 1 of this year): __________ Phone: _______________________

Coggins #: __________________________________________________

Class 8 - All Registered Halter Breeds All genders & breeds will show together in each lot.

Lot 41 – Weanlings Lot 42 – Yearlings Lot 43 – Two Year Olds Lot 44 – Three Year Olds Lot 45 – Four Yr. Olds & Older

Class 9 – Grade Halter

Lot 46 – 3 Yr. Olds & Under Lot 47 – 4 Yr. Olds & Over

Class 10 – Riding Pony Halter Class - 46”- 56” Height Lot 48 – 3 Yr. Olds & Under Lot 49 – 4 Yr. Olds & Over

Class 11 – Showmanship At Halter Lot 50 – 35 Years & Older Lot 51 – 18-34 Years Lot 52 – 14-17 Years Lot 53 – 13 & Under Riding Entries CLOSE 30 Min. prior to Start of Riding Classes!

Class 12 – Light Horse Riding Classes Lot 54 – English Pleasure – All Ages Lot 55 – English Equitation – All Ages Lot 56 – *Lead Line Eq or Horsemanship - 6 yrs & under

*Rider not eligible to ride in any other classes.

Directions to Use this Entry Form

Circle the Class and Lot numbers of all the classes you intend to participate in with this (or one) horse. Turn this form & your payment in at the Fairgrounds Office (prior to fair) or the Entry Stand, day of show. You will be issued your back number at the show.

Day of Show

Entries CLOSE 30 minutes prior to the start of Halter, Riding & Game Classes!! *** Show will follow WSCA rules.

***

Current Coggins Test must be presented at entry.

***

Registration Papers may be requested, must have available, or will be considered Grade!

SHOW ORDER: HALTER – SHOWMANSHIP RIDING CLASSES GAME CLASSES

Class 12 – Light Horse Riding Classes-Cont'd

Lot 57 – Western Pleasure – 35 & Older Lot 58 - Western Pleasure -18 -34 Lot 59 – Western Pleasure -14-17 Lot 60 – Western Pleasure -13 & Under Lot 61 – Pony Western Pleasure - 56” & Under, 13 & Under Lot 62 – Horsemanship – 35 & Older Lot 63 - Horsemanship – 18-34 Lot 64 – Horsemanship – 14-17 Lot 65 – Horsemanship – 13 & Under Lot 66 – Pony Horsemanship - 56” & Under, 13 & Under

============================================================

Game Entries CLOSE 30 Min. prior to Start of Game Classes!

Class 13 – Game Classes Lot 67 – Pole Weaving – 35 & Older Lot 68 - Pole Weaving – 18-34 Lot 69 – Pole Weaving – 14-17 Lot 70 – Pole Weaving – 13 & Under Lot 71 – Key Race – 35 & Older Lot 72 - Key Race – 18-34 Lot 73 – Key Race – 14-17 Lot 74 – Key Race – 13 & Under Lot 75 – Jumping Figure 8 – 35 & Older Lot 76 - Jumping Figure 8 – 18-34 Lot 77 – Jumping Figure 8 – 14–17 Lot 78 – Jumping Figure 8 – 13 & Under Lot 79 – Barrels – 35 & Older Lot 80 - Barrels – 18-34 Lot 81 – Barrels – 14-17 Lot 82 – Barrels – 13 & Under

This show qualifies for the WSCA Champ Show! Pre-Registration is HIGHLY recommended, you can pay for your classes the day of the show. You may also sign up the day of the show. THANKS FOR HORSING AROUND WITH US!! 88

The Freeborn County Fair Board Presents to You The Freeborn County Fair

Demolition Derby

ed By Sponsor

Officiated and Inspected by:

Masters of Disaster

Sunday, August 4, 2019 • 4:00 pm

Let's Get Ready

Smashem' Up

and

Crashem' Up!

• PIT WILL OPEN AT NOON •

Pit Pass Fee is $10.00 and DOES NOT Include the Entrance to the Fair Entry Fee of $40.00 by July 29 or $50.00 Up to the Day of the Event

This Year there will be 5 Classes of Vehicles:

FULL SIZE CLASS 1st Place: $1,500 + Trophy 2nd Place: $900 + Trophy 3rd Place: $600 + Trophy 4th Place: $350 5th Place: $150

COMPACT CARS PAYOUT 1st Place: $500 + Trophy 2nd Place: $250 + Trophy 3rd Place: $100 + Trophy 4th Place: $75 5th Place: $50

ROOKIE CLASS - AGES 14 to 18 1st Place: $500 + Trophy 2nd Place: $250 + Trophy 3rd Place: $100 + Trophy 4th Place: $75.00 5th Place: $50.00

1st Place: 2nd Place: 3rd Place: 4th Place: 5th Place:

TRUCK PAYOUT $1,000 + Trophy $600 + Trophy $300 + Trophy $200 $100

MINI CLASS

If the entry form is received by July 24, the registration fee is $40. Entry forms that are received after July 24, the registration fee will be $50.

1st Place: 2nd Place: 3rd Place:

PAYOUT $500 + Trophy 4th Place $200 + Trophy 5th Place $100 + Trophy

$75 $50

Hardest Hitter Trophies will be given in Each Class

SPONSORS CONSIST OF: CROELL REDI-MIX, THE TACO KING, I-35 AUTO RECYCLING, TNT USED APPLIANCES, BROOKS SAFETY EQUIPMENT, WESTERN RENTALS, JENSALES/JENSPRINT, EASTSIDE LIQUOR, VERN EIDE CHEVROLET

Come Enjoy a Day of Family Fun! There will be surprises flying through the air! MASTERS OF DISASTER, LLC - Paul & Heather Nielsen, 819 West Clark St., Albert Lea, MN 56007 Home 507-377-1855 between 4:00-9:00 pm • Cell 507-383-6094 between 8 am & 9 pm 89

InjecTTechDDIesel servIce s

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See us for Quality Seed, Chemicals & Fertilizer to meet the needs of your operation.

T T

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njec Hwy. 65 N. •ech Northwood,Iesel Iowa 50459 ervIce 641-324-2010 Iesel ervIce Hwy. 65 N. • Northwood, Iowa 50459 641-324-2010 Hwy. 65 N. • Northwood, Iowa 50459 641-324-2010 njec ech Iesel ervIce AGRICULTURAL Factory Trained AGRICULTURAL Hwy. 65 N. • Northwood, Iowa 50459 641-324-2010 AGRICULTURAL Factory FactoryTrained Trained AUTOMOTIVE Factory Authorized AUTOMOTIVE AGRICULTURAL AUTOMOTIVE Factory FactoryAuthorized Authorized Factory Trained Diesel Fuel Injection Service Diesel Fuel Injection Service INDUSTRIAL INDUSTRIAL AUTOMOTIVE Diesel Fuel Injection Service INDUSTRIAL Factory Authorized Authorized to warranty repair for Authorized to provide provide warranty repairrepair for Service Authorized to provide warranty for Diesel Fuel Injection INDUSTRIAL Stanadyne, Stanadyne, Delphi, Delphi, Denso Densoand andZEXEL ZEXEL

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Mansfield, MN 507-265-3251 Kiester, MN 507-294-3238

Welcome to the Martin County Fair!

Minnesota’s Other Big Fair 1865

Fairmont, Minnesota – August 13-18, 2019

2015

TUESDAY . . . . . . . . . . . . . . . . . . . . . . JOHNNY HOLM BAND WEDNESDAY . . . . . . . . . . . . . . . . . . . . . . . . CHIRS HAWKEY THURSDAY. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . TYLER RICH SATURDAY. . . . . . . . . . . . . . . . .

SAWYER BROWN

ALL WEEK LONG ... EXPERIENCE THE AUSSIE KINGDOM For a Complete Schedule of Events Visit www.theotherbigfair.com

All Entertain ment is FREE with Gate Ad mission

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he future looks so100% much The OWNED future looks so much EMPLOYEE ighter above100% ground 100% brighter above ground PROUDLY

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FREEBORN COUNTY FAIR

ANTIQUE TRACTOR ENTRY

All Antique Tractors Must Be Pre-Entered by The Monday Before the Start of the Fair

ALL TRACTORS MUST BE 1970 & OLDER AND BE RESTORED MUST CALL ANTIQUE TRACTOR COMMITTEE Marvin Thompson . . . . . . . . . . . . . . . . . . . . . . . 448-3427 Monty & Todd Thoms . . . . . . . . . . . . . . . . . . . . 448-3644 Dwayne Anderson . . . . . . . . . . . . . . . . . . . . . . . 448-0021 Roger Larson . . . . . . . . . . . . . . . . . . . . . . . . 507-391-1827

Name______________________________________ Address____________________________________ City________________________________________

ANTIQUE TRACTOR ENTRY

Telephone__________________________________ Model______________________________________ Year________________________________________ Make_______________________________________

MUST BE RESTORED OR MINT CONDITION Mail To: Monty Thoms 12844 800th Ave., Glenville, MN 56036

EXPERT CARE CLOSE TO HOME. From checkups to surgery, emergencies to prenatal services, the care you and your family need most often is available close to home â&#x20AC;&#x201C; right in Albert Lea. Learn more about the expert care provided in Albert Lea at mayoclinichealthsystem.org/albertlea. To schedule an appointment, call 507-668-1181. Mayo Clinic Health System in Albert Lea mayoclinichealthsystem.org/albertlea

Fax 507-377-2213 or E-Mail: freeborncountyfair@gmail.com

Return by Monday, July 22, 2019 Mail Entries to: Freeborn County Fair Box 128, Albert Lea, MN 56007 or

ENTRY BLANK FOR LIVESTOCK

Freeborn County Fair, Albert Lea, Minnesota

Web Site: freeborncountyfair.com

_______ pens _______ Entry fee enclosed

stalls

Dept. Class Lot Animal Name No. Ear Eartag

Phone___________________________ Birth Date

LIVESTOCK ENTRY

Assn. No.

Sire Name & Number

Sire Reg. & Number

E-Maill Address _________________________________________________ Dam Name & Number

Dam Reg. & Number

Coggin Test #

____ Former Exhibitor ____ New Exhibitor

Address___________________________________________________________________________ City__________________________ State______ Zip_______________

Exhibitor’s Name_________________________________________________________________________________________________________________________________

Livestock - enter at northeast gate

As an exhibitor at the Fair, I am hereby obligated to buy an exhibitor’s pass or gate ticket. Please do not include ticket money unless a selfaddressed stamped envelope is enclosed.

2019 Freeborn County Fair Amateur Talent Contest ENTRY FORM & RULES

The Freeborn County Fair Amateur Talent Contest is open to all amateur entertainers. Contestants must reside in Freeborn County. Professionals (union musicians or those whose talent is a principle source of income) are NOT permitted to enter. Acts that have participated in the past may compete again with the exception of the First Place winner(s) in the Open Division. Former First Place winners in the Pre-Teen Division are required to compete in the Teen Division. Former First Place winners in the Teen Division must compete in the Open Division if they choose to compete again. Former Open Division winners may compete again after two years from the time they won. Contestants must submit a completed Entry Form to the Talent Contest Coordinator. Entry forms must include the following information on each person in a group: name, address, phone number, age on date of contest, birth date, county of residence, type of talent and title of selection. Incomplete entry forms will not be accepted. Entries that do not match the information submitted on the entry form exactly will be disqualified. There will be three divisions. The PRE-TEEN Division is open to contestants age 12 and under. The TEEN Division is open to contestants ages 13-18. The OPEN Division is open to contestants of any age. Accompanists, when NOT part of the act, may be any age. The contest will be held on SUNDAY, August 4th at 1:00 PM on all divisions. The contest will be held on the stage in front of Entertainment Square on the Freeborn County Fairgrounds. The contest will begin with the youngest entrant in the Pre-Teen Division and progress through to the oldest in each division. A schedule will be posted prior to the beginning of the contest at the stage area. Contestants using costumes should come ready to appear. There are no dressing rooms available other than fairground restrooms. The time limit is FOUR (4) MINUTES. Points will be deducted for contestants going over this time limit. There will be no backup band. Vocalists may use recorded accompaniment, provided the tape/cd contains musical accompaniment only. ABSOLUTELY – NO BACKGROUND VOCALS WILL BE ALLOWED. A sound system will be provided and a sound technician will be on hand to assist with any special needs. Tapes should be cued up and if “self made CD – it is advisable to bring another copy. Please put your name & division on it as well. All contestants are required to use the sound system provided by the Freeborn County Fair. No setup time or warm up time will be allowed between acts. DANCERS – there will be no warm-ups or practicing in or around the stage area before the contest. Gate admission will be the responsibility of each contestant. Parking is provided on the fairgrounds. No vehicles will be given special permission to park in the Entertainment Square area. First, second and third places will be awarded in each division. The first place winner in each division will be eligible to compete in the semi-final competition at the Minnesota State Fair. The acts selected to perform at the Minnesota State Fair will be required to perform the same act or musical selection exactly as performed at the Freeborn County Fair. All contestants will be judged on quality of performance, stage presence, entertainment value and selection. Judges decisions are final and score sheets will not be released to contestants or to the public. Prize money will be awarded as follows in each division: First Place - $75

Second Place - $60

Third Place - $50

INDIVIDUAL OR GROUP NAME______________________________________________________________________________________________________ IF GROUP – CONTACT NAME AND PHONE___________________________________________________________________________________________ ADDRESS___________________________________________________________________________CITY____________________STATE__________________ HOME PHONE_________________________________________________WORK/CELL_________________________________________________________ DESCRIPTION OF TALENT AND TITLE OF SELECTION_________________________________________________________________________________ _____________________________________________________________________________________________________________________________________ _____________________________________________________________________________________________________________________________________ Act will compete in one of the following: *****check ONE

( ) PRE-TEEN DIVISION (12 & UNDER) ( ) TEEN DIVISION (13-18) ( ) OPEN DIVISION (ANY AGE)

AGE & DATE OF BIRTH_________________________________________________________________________ Number of persons in act? _________________

Instruments in act?___________________________________

Do you need a piano?_____________________________

Contest will be held on SUNDAY, AUGUST 4th AT 1:00 PM. Entry forms must be received NO LATER than JULY 31st. Please send to Fair Office, P.O. Box 128., Albert Lea, MN 56007 or email to freeborncountyfair@gmail.com Call 507-383-6571 if any questions. Are you a union musician or have you ever performed the above mentioned talent as a professional on a regular employment basis? Yes____ No____ Have you ever participated in the Minnesota State Fair Amateur Talent Contest? Yes_______ No_________ If yes, were you a division winner? Yes_________ No_________ Which Division?_______________________ I acknowledge that I have read the entry rules and agree to abide by them. Signature of Contestant (s)_____________________________________________________________________________________________________________ ***IF GROUP, please list each entrant’s name, address, phone, age, birth date, and county of residence on bottom of entry form.

Freeborn County Fair

Non-Livestock Entry Sheet

ration Pre-Regist

OPEN CLASS ONLY

Pre-Regist r

ation

Return by Monday, July 22, 2019 Mail Entries to: Freeborn County Fair, Box 128, Albert Lea, MN 56007 or Fax 507-377-2213 or E-Mail: freeborncountyfair@gmail.com or website: freeborncountyfair.com On-Line Registration is Available at www.freeborncountyfair.com and click on forms Exhibitorâ&#x20AC;&#x2122;s Name__________________________________________________________________________________________ Address____________________________________ City__________________________ State______ Zip_______________ Phone______________________________________

Age____

____ Former Exhibitor ____ New Exhibitor

E-Mail Address ___________________________________________________________________________________________

EXAMPLE: Department

Class

Department H Lot Number

Class

Lot Number

Article

CROCHET

Article (use premium book wording to describe)

12 12

MIDWAY Merriam’s Midway

14 20

4 4

26 10

Parking

96 3

Richway Drive

17A

16 17 17A 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39

13 14

1 2 3 4 5 6 8 9 10

4-H Exhibit Building Floral Hall Conservation Building Rest Room Commercial Building Creative Arts & Foods Bldg Fair Office G randstand & Security Office Fire Garage Livestock Barn Swine Barn North Pavilion

Beer G arden Outside Arena Saddle Club Food Stand Horse Barn (old) Poultry Barn Kid's Zone/Kiddie Kiddie Farm Yard Farm Yard Jan Reed Judging Arena Arena Livestock Sheep Barn Cattle Barn 2 Car G arage One Family Dwelling Heritage Barn Livestock Producers Stand FFA Food Stand VFW Bingo 4-H Stand 4-H Clover Clover Food Stand Information Lions Bingo Shelter The Stockade Casa Zamora Burger Barn Blondie’s Baskets Livestock Office Building M aintenance G arage Historical Complex Fairlane Community Building

BUILDING NUMBERS

FREEBORN COUNTY FAIRGROUNDS

Freeborn County Fairgrounds

Bridge Ave.

Community

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