Franks In Pastry & Dijon Mustard
Beef Satay & Teriyaki Sauce
Chicken Satay & Peanut Sauce
Pastrami & Whole Grain Mustard Spring Roll
Asparagus in Shredded Dough
Steamed Edamame Dumpling & Dumpling Sauce
Peking Duck Spring Rolls & Duck Sauce
Roasted Tomato Soup & Grilled Cheese
Artichoke & Boursin Bites
Brei & Raspberry in Phyllo
Macaroni & Cheese Poppers
Spanakopita with Spinach
Enhancements | 5 pp
New England Mini Lobster Rolls
Main Lobster Salad
New Zealand Lamb Lollipops & Mint Jelly
Farmer's Market Mediterranean Style
Garden Fresh Crudités
Various Dips | Assorted Flat Breads & Crisps
Grilled Vegetables Selection
Assorted Olives with Roasted Garlic Oil
Roasted Marinated Peppers & Marinated Mushrooms
Hummus | Baba Ghanoush | Spanish Eggplant
Antipasti
A selection off our Chefs Antipasti Table
Bresaola | Gorgonzola | Parmigiano Reggiano | Tomatoes | Artichokes | Roman Style
Marinated Eggplants | Onions | Smoked Mozzarella | Burrata | Stuffed Olives | Peppers |
Buffalo Ricotta | Fresh Hand Made Mozzarella Bar | Italian Breads | Olive Oil | Aged
Balsamic
Market Table
Artisanal Cheese Board | Fig Preserves| Local Honey Mini Baguette | Bread Sticks & Assorted Crackers | Fresh Vegetable Crudité with Dipping Sauce | House-Made
Seasonal Pickles Beets with Coriander | Sesame Cucumber Salad
Sushi Bar
Fresh Sushi & Sashimi Made To Order By A Sushi Chef
Fresh Salmon | Hamachi | California Rolls | Spicy Tuna Rolls |Shrimp Tempura | Rainbow
Chefs Specialty Rolls | Accompanied By Soy Sauce | Wasabi & Pickled Ginger
Shrimp Bar
Jumbo Shrimp Cocktail | Cocktail Relish | Mignonette Sauce | Tabasco & Lemon
Long Island Deli
Carved House-Cooked Corned Beef | Navel Pastrami | Bell & Evans Roasted Turkey
Breast | Rye Bread | Brioche Rolls | Pickles | Dijon Mustard | Deli Mustard Cranberry
Relish | Coleslaw
BBQ Shack
Signature House Smoked Black Angus Brisket | Portuguese Style BBQ Thighs | Smoked
Pulled Pork | Corned Bread | Potato Rolls | 3 BBQ Sauces | Country Coleslaw
Grilled Cheese
Select 2
Short Rib & Cheddar | Three Cheese | Apple Brie & Turkey Grilled Mac & Cheese & Tomato | Crispy Chicken & Cheddar
Far East Station
Vegetable Fried Rice | Shrimp & Vegetable Stir Fry | Orange Chicken with Pineapple & Peppers | Crispy Egg Rolls | Soy Sauce | Plum Sauce | Duck Sauce | Chinese Mustard
Mini Fajita Bar
Chicken & Flank Steak Fajitas with Sautéed Peppers, Onions & Pico De Gallo
House-Made Guacamole | Salsa Verde | Grilled Corn | Shredded Jack Cheese | Cotija
Cheese | Roasted Jalapenos | Pickled Onions | Warm Flour Tortillas
Grill Bites
Grilled Cheese | Hamburger & Cheeseburgers | Rubens on Pretzel Croissants | Sliced
Pickles | Ketchup | Mustard | BBQ Sauce
Italian Station
Caesar Salad | Rigatoni Bolognese | Spaghetti & San Marzano Sauce | Chicken
Parmigiana Sliders | Nonna’s Meatballs | Sausage | Tomatoes & Fresh Mozzarella
Skewers
Enhancements
Ice Carving with Logo | $300
Clams & Oysters on the Half Shell | $4 pp
New England Maine Half Lobsters | MP
Split Maine or Canadian Lobster Tails | MP
King Crab Legs | MP
Stone Crab Claws in Season | MP
Onion Rings | Steak Fries | Peter Luger Sauce & A1 Steak Sauce
Mediterranean Catch
Of The Grills Branzino Filets | Swordfish Mignons | Lemon | Olive Oil | Herb Mix | Big Greek Salad | Rice Pilaf | Charred Garlic Broccoli
Toscana
Penne Flambe - Vodka Sauce | Basil | Whipped Ricotta Cheese
Fusilli – San Marzano Pomodoro Sauce | Pecorino Cheese
Cavatelli - Little Pasta with Olive Oil Broth | Charred Broccoli
Braised Meatballs in Gravy | Sausage | Onions & Peppers
Asiago Garlic Bread
Taqueria Station
Beef & Chicken | Pulled Pork or Pork Belly
Topped With Chopped Red Onions | Chopped Cilantro | Sliced Radishes | Shredded
Pepper Jack Cheese | Pico De Gallo | Sour Cream | Cotija Cheese | Guacamole & Tortilla Chips
Greek Station
Lamb | Chicken | Swordfish & Carved Lamb Gyro Skewers | With Sea Salt | Olive Oil & Lemon | Rice Pilaf | Baba Ghanoush | Warm Pitas | Tzatziki Sauce | Baked Giant Beans in Tomato Sauce | Greek Salad in Small Jar
SUPPLEMENT CHARGE STATIONS
Global Carved …MP
Select 1
Herb & Garlic Rack of Australian Lamb | Roasted Ratatouille
Wagyu Beef | Soy & Sesame Roasted Tomato & Shitake
From Hawaii Grade 1 Blue Fin Pan-Seared | Caramelized Pineapple Glaze | Sweet Potato Macadamia Crumble
Beijing | $12
Roasted Peking Duck | Singapore Noodles & Shrimp | Singapore Chicken Rice | Mandarin Pancakes | Leeks | Cucumber | Hoisin Sauce
New England | MP
Maine Split & Roasted Lobster Tails Or Lobster Rolls
On The Table (Family Style)
Tomato Bocconcini Salad | Caesar Salad | Tuna Tartare & Avocado Salad | Assorted Dinner
Rolls | Butter | Olive Oil
SELECT 1
Tomato & Mozzarella
Heirloom Tomatoes | Buffalo Milk Mozzarella | Micro Basil | Pesto & Tomato Dressings
Berries & Stone Fruit
Whipped Hand Beaten Ricotta |Seasonal Fruits |Radish | Farmed Greens & Herbs | Almonds | Champagne Dressing
Hudson Valley
Crispy Goat Cheese| Beets | Radicchio | Grapes | Walnuts | Tomatoes | Grape Dressing
Tuscan Caesar Salad
Romaine Hearts | Trevisani | Cured Tomato | Parmigiana Cookie | Croutons | Caesar Dressing
Black Angus Center Cut Filet Mignon
Truffle Parmesan Potato Puree | Short Rib Confit | Roasted Mushrooms + Cippolini | Red Wine Bordelaise
Black Angus Center Cut Filet Mignon
Pecorino & Olive Oil Potato Cake | Shallots & French Beans | Chianti Sauce
Frenched Roasted Chicken Breast
Truffle Parmesan Potato Puree | Grilled Asparagus | Mushroom | Double Chicken Sauce
Bell & Evans Brick Chicken
Sweet Potato Streusel Cake | Sauté of Asparagus & Mushroom | Double Chicken Sauce
Chilean Sea Bass
Miso Glazed | Vegetable Fried Rice | Wok Fried Shitake | Radish Salad | Pan Roasted
Pan Roasted Salmon
Lobster Mashed | Heirloom Carrots | Spinach | Lemon Beurre Blanc
Pan Roasted Chilean Seabass
Asian Glaze| Sweet Potato Noodles | Chefs Vegetable Stir Fry | Hoisin Sauce
Red Snapper
Mediterranean Style | Cauliflower Potato Purée | Tomato | Zucchini & Fennel & Saffron Sauce
Center Cut Filet of Angus Beef | Jumbo Shrimp
Asparagus | Heirloom Carrot Streusel Sweet Potato Souffle | Red Wine Sauce & Buerre Blanc
Center Cut Filet of Angus Beef | Lemon & Herb Roasted Chilean Seabass
Charred Asparagus | Mushrooms | Potato Puree | Red Wine Sauce & Beurre Blanc
Teen Mocktail Hour
Soft Beverage Bar
Reception Station
Buffet Sushi Platters
Mozzarella Sticks With Marinara Dipping Sauce
Mini Grilled Cheese Sandwiches
Quesadilla & Guacamole
Vegetable Spring Rolls Onion Rings
Franks In A Blanket
Not the Golden Arches
Our McDonalds Style Burgers & Cheeseburgers (Taste Like the Golden Arches)
Italian Station
Caesar Salad | Parmesan Meatballs | Penne & Butter & Parmigiana Reggiano
