Gambit New Orleans July 5, 2016 by Gambit New Orleans

gambit WWW.BESTOFNEWORLEANS.COM

July 5 2016 Volume 37 Number 27

BEST OF NEW ORLEANS

Voting is open! 15 FOOD

Review: Josephine Estelle 20 PULLOUT

PETS

SAFE SPACE Sex workers and their allies gather in New Orleans for a conference designed to empower and educate. BY L AUR A HELEN MARKS

BULLETIN BOARD

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7/9 - Lotus Lounge Philosophy Discussion: The Subtle Body; 7/7-17 - 95 Hour Kids Yoga Teaching Certification; 7/8 - 6 Week Tai Chi Course begins; 7/9 - 4 Week Women’s Health Course begins; 7/17 - 5 Week Yoga For Life Course Begins: The Bhagavad Gita

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• License Revocations • Misdemeanors • Notary Public • Jefferson & Orleans Parishes • Don’t Go To Court Without An Attorney. • You Can Afford An Attorney. Call Attorney Robert McMahon (504) 258-0453.

For more information contact: Tiffany Pigeon Swoboda at 504-258-5691 nurserynursenola@gmail.com

Lane Lacoy Historic Home Specialist

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Broker/Realtor®

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to help with our video and memory book projects. To Volunteer Call Paige 504-818-2723 ext. 3006

Don’t go to court without an attorney! You can afford an attorney. Call Attorney Gene Redmann, 504-834-6430.

• Residential • Multi-Family • Investment • Commercial

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AFTER KATRINA,

WHEN THE CITY WAS STILL DARK, A BAND CAME HOME TO PLAY. 1,000 New Orleanians greeted the Soul Rebels at Le Bon Temps Roulé in a beautiful outpouring of community spirit.

WERE YOU THERE?

Did you take photos or video that night? Or, do you have any photos or video from when the city was still dark? If so, please share them with us that we may share it with the world in a documentary film. If your photos or video is chosen, we can offer a small monetary compensation along with an invitation to the New Orleans premier. Contact: neworleanskatrinaphotos@gmail.com

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

CONTENTS J U LY 5 , 2 0 1 6

VOLU M E 37

NUMBER 27

NEWS

STAFF President & CEO | MARGO DUBOS Publisher | JEANNE EXNICIOS FOSTER Administrative Director | MARK KARCHER

Contributing Writers

THE LATEST COMMENTARY I-10

D. ERIC BOOKHARDT, RED COTTON, ALEJANDRO DE LOS RIOS, HELEN FREUND, DELLA HASSELLE, KEN KORMAN, BRENDA MAITLAND, NORA MCGUNNIGLE, ROBERT MORRIS, NOAH BONAPARTE PAIS

7 9

Contributing Photographer | CHERYL GERBER Interns | ZAYN ABIDIN, KATHERINE JOHNSON,

KATHRYN RYDBERG

BLAKE PONTCHARTRAIN 11

CLANCY DUBOS IS ON VACATION.

WINNFIELD JEANSONNE

FEATURES

DISPLAY ADVERTISING fax: 483-3159 | displayadv@gambitweekly.com Advertising Director | SANDY STEIN BRONDUM 483-3150 [sandys@gambitweekly.com] Sales Administrator | MICHELE SLONSKI 483-3140 [micheles@gambitweekly.com] Sales Coordinator | CHRISTIN GREEN 483-3138 [christing@gambitweekly.com] Senior Sales Representatives

7 IN SEVEN: PICKS 5 WHAT’S IN STORE 12 BEST OF NEW ORLEANS BALLOT 15 EAT + DRINK

PUZZLES

PETS

JILL GIEGER

483-3131 [ jillg@gambitweekly.com] JEFFREY PIZZO

483-3145 [jeffp@gambitweekly.com] Sales Representatives BRANDIN DUBOS

PULLOUT

483-3152 [brandind@gambitweekly.com] TAYLOR SPECTORSKY

483-3143 [taylors@gambitweekly.com]

LISTINGS MUSIC

FILM

ART

STAGE

EVENTS

EXCHANGE

KELSEY JONES

SAFE SPACE A convention of sex workers is coming to New Orleans this week

COVER DESIGN BY DORA SISON

483-3144 [kelseyj@gambitweekly.com] ALICIA PAOLERCIO

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GAMBIT COMMUNICATIONS, INC.

Chairman | CLANCY DUBOS + President & CEO | MARGO DUBOS Gambit (ISSN 1089-3520) is published weekly by Gambit Communications, Inc., 3923 Bienville St., New Orleans, LA 70119. (504) 486-5900. We cannot be held responsible for the return of unsolicited manuscripts even if accompanied by a SASE. All material published in Gambit is copyrighted: Copyright 2016 Gambit Communications, Inc. All rights reserved.

BUSINESS & OPERATIONS Billing Inquiries 483-3135 Business Manager | MAUREEN TREGRE Credit Officer | MJ AVILES Operations Director | LAURA CARROLL

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JULY 7-14 | The New Orleans Film Society presents classic (Jean–Luc Godard’s Band of Outsiders, Ousmane Sembene’s Black Girl) and recent (Diary of a Chambermaid, Dheepan, Young Tiger) French films at the Prytania Theatre. PAGE 33.

SEVEN THINGS TO DO IN SEVEN DAYS

High Priestess

Great expectations

THU.-SUN. JULY 7-24 | Jackie Alexander’s (Brothers from the Bottom) new work features two Creole sisters struggling with their mother as New Orleans society changes. At 7:30 p.m. Thursday through Saturday and 3 p.m. Sunday at Le Petit Theatre du Vieux Carre.

Young Greatness on his life of grinding and new mixtape I Tried To Tell Em 2. BY ALEX WOODWARD |

@ALEXWOODWARD

Pinegrove

YOUNG GREATNESS HAS ENOUGH TIME TO SLEEP, WAKE UP AND DO IT ALL OVER AGAIN. From New Orleans, he

leaves for Atlanta, then Sacramento, California. There are no days off for rap stars in the making. “Man, my days the same,” he says. “It’s busy then gets busy. It don’t ever change. I barely get rest. I’m at 100 mph every day. You have to be like that to try and make it and get to the next level. You have to work every day. You can’t take no days off.” Born and raised in New Orleans, Young Greatness is on his third week on the Billboard Hot 100 chart with his bittersweet, exuberant single “Moolah,” a massive viral hit with millions of streams and views on YouTube, followed by countless interviews, radio appearances, road gigs and a hit mixtape, 2015’s I Tried To Tell Em. On July 8, the rapper releases its sequel, and he makes his late-night television debut July 11 on The Late Show With Stephen Colbert. But his recent whirlwind success didn’t arrive overnight. Young Greatness, aka Theodore Jones, formerly an aspiring teen football star from the St. Bernard Projects, has spent the last decade hustling his music into the right hands across the South, despite tragedy, loss and jail time. “Life for me was no different than any other black young male growing up in the ghetto,” he says. “You’re going to be facing adversity, you’re going to be facing hard times. It’s just about what you make of it. I made the most of it.” Following Hurricane Katrina and the levee failures in 2005, Jones lived in Houston, only to turn around and take Highway 90 into Westwego while ducking the National Guard. “We basically came back to New Orleans to grab a microphone,” he says. “I had an AKG mic, my speakers, I had a Presonus preamp — I came back to grab the basic essentials to record in a home studio.” He worked alongside Houston’s rap kingmakers, but after a potentially star-making deal fell through, he nearly called it quits. In 2007, Jones moved back to New Orleans and sold drugs to

THU. JULY 7 | The ultra-tuneful New Jersey band — like a young Decemberists, minus the library card, plus a folk/punk sore throat — compiled everything it’s released so far on the 2015 collection Everything So Far. February release Cardinal (Run For Cover) offers an immediate addendum. Donovan Wolfington, Sports and Half Waif open at 9:30 p.m. at Siberia.

Thoroughly Modern Millie THU.-SUN. JULY 7-10 | A young woman moves to New York City intent on marrying a rich man and living the high life. Tulane Summer Lyric Theatre presents the musical at 8 p.m. Thursday through Saturday and 2 p.m. Sunday at Dixon Hall.

Welcome to Night Vale FRI. JULY 8 | The serial podcast follows unexplained phenomena in the small desert town of Night Vale via radio news updates, police bulletins and more. At 8 p.m. at Civic Theatre. pay for studio time and gear and spent a few years in LaSalle Correctional Center upstate. Following his release, he hustled from New Orleans to Atlanta, released a string of mixtapes and eventually signed with Atlanta’s independent heavyweight Quality Control, a label integral to the third coast’s renewed rap domination. With “Moolah” and new singles “Ball” and “Celebration” (featuring Akon) from his upcoming I Tried To Tell Em 2, Young Greatness toasts to his hard-earned success and perseverance while remembering his bleak beginnings. “I try to keep the emotions in my music and give an opportunity to learn about me and some of the things I’ve been through in my life,” he says. “Just telling a story through music, and just listening to my music and identifying who is Greatness. Just having one of those voices that commands people.” He has plans for a proper studio

YOUNG GREATNESS

Guts Club album release

I TRIED TO TELL EM 2

FRI. JULY 8 | Shit Bug is Lindsey Baker’s second album as uneasy country blues singer-songwriter Guts Club, wringing sad-funny narratives from a rusty voice and dreamy honky-tonk ensemble. Yes Ma’am and The Wicked Son open at 9 p.m. at Sidney’s Saloon.

(QUALITY CONTROL/ MOTOWN) OUT JULY 8

album and two more installments of I Tried To Tell Em, with singles and music videos in the pipeline. “Music is definitely not a problem,” he says. Getting a day off might be. “Man, if I had a day, I’d like to just catch up with my homeboys and my podnas and shit,” he says. “I’m just gone. Family and friends, they miss you.” When that time comes, you can find him at Natal’s Seafood & Grill on Chef Menteur Highway: “They have everything you could possibly want — gumbo, red beans and rice, barbecue, jambalaya, everything.”

Corey Henry & the Treme Funktet album release SAT. JULY 9 | The former Little Rascals bandleader and Galactic horn man unleashes a massive, brassy funk block party on his debut Lapeitah (Louisiana Red Hot), also featuring Living Colour’s Corey Glover, Parliament’s Greg Thomas and one of the last known recordings of the late Trumpet Black. TBC Brass Band and Cole Williams open at 10 p.m. at Tipitina’s.

5 G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

7 SEVEN

French Film Festival

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

WWW.DININGOUTFORLIFE.COM

interested in being a participating restaurant?

call 504-821-2601 EXT. 212

join the cause! Dining Out For LifeÂŽ is an annual fundraising event for those affected by HIV and cancer involving the generous participation of volunteers, corporate sponsors and restaurants. Every dollar helps our Food For Friends program deliver home-cooked meals to those living with cancer and HIV.

N E W

O R L E A N S

Speak NEW ORLEANS’ WEEK IN TWITTER

Kimberly Marshall @dangerblond

Library fundraising idea: Auction “Be Irvin Mayfield for a Day!” Limo, shopping spree on Library’s Visa, gold plated keepsake trumpet.

Richard Campanella @nolacampanella

The Pontchartrain Hotel’s “Mile High Pie,” which is really 10 inches high, is fully 5% of the entire elevational range of metro New Orleans.

Ben Estes

@benestes ‘All persons involved were especially jovial for having just been shot at’ #NOLAscanner

copus

N E W S

V I E W S

PAGE 10

# The Count

C’est What

? P H OTO B Y C R E AT I V E C O M M O N S /C L I F F

The number of strip clubs that would be allowed to operate on Bourbon Street if the New Orleans City Council approves a new study from the City Planning Commission. EXOTIC DANCERS and other employees of New Orleans strip clubs packed the New Orleans City Council chambers June 28 for a hearing of the City Planning Commission. The commission released a study last month that proposed limiting the number of strip clubs in the city, which also would force any Bourbon Street club that closed for more than six months not to reopen. The goal, said plan backer Jim Kelly of Covenant House, would be to reduce prostitution and human trafficking of dancers — but the dancers who spoke at the meeting said they didn’t see human trafficking in their clubs, and some suggested the clubs were a safer environment than the streets of the French Quarter. Robert Watters, owner of Rick’s Cabaret, stressed that his club was a good neighbor and followed all applicable laws. In January, the Council asked for a study to be done on further regulating strip clubs after passing an ordinance requiring employees to be 21 years old — a law that was replicated at the state level in May. — KEVIN ALLMAN

Thumbs Up/Thumbs Down

People are sending me their thoughts and prayers because all the Pei Weis in Louisiana are closing.

NOLA Beats for Orlando raised more @jmollerLBP First assistant state treasurer: “I’m not a financial expert.” Explaining state’s cashflow problems. #lalege

James Karst @jameskarst

Would it be cheaper to fix the streets of New Orleans or to issue every resident a monster truck?

For more Y@Speak, visit www.bestofneworleans. com every Monday.

39%

LIKELY TO BE A MIXED BAG

32%

YES, SHOULD SPUR DEVELOPMENT

29%

NO, IT’S A TOURIST BOONDOGGLE

Vote on “C’est What?” at www.bestofneworleans.com

@copus

Jan Moller

The new Rampart Street streetcar line is set to open this fall. Do you think it will be a good thing?

than $2,000 for the OneOrlando Fund to benefit victims and families of last month’s Pulse nightclub shooting in Orlando, Florida. Ochsner Health System donated an additional $340 to the fund. NOLA Beats for Orlando held a benefit concert with New Orleans artists on June 24.

Anthony Recasner, The City of New CEO of the nonprofit Orleans had little advocacy organization Agenda for Children, received the Loyola University New Orleans Alumni Association’s Adjutor Hominum Award last month. Recasner also is on the board of the Greater New Orleans Foundation, Louisiana Children’s Medical Center and Bureau of Governmental Research, as well as the advisory board of the Louisiana Outdoor Outreach Program.

oversight on millions of dollars in fuel expenses from 20092015, according to a June report from the New Orleans Office of Inspector General (OIG). The OIG found employees shared city gas cards and PINs, didn’t properly track odometer readings and failed to deactivate former employees’ cards. The Landrieu Administration promises reforms will be in place by 2017.

N.O.

Comment

The article ‘Short-term rental groups push against “burdensome regulations” in New Orleans’ drew this comment: “The proposed parking requirements look like it will really provide a major culling factor in the amount of short-term rentals. No one seems to be addressing that requirement in any depth.” — averagenolacitizen

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

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COMMENTARY

At the end of the day, lawmakers did little more than kick the can down the road yet again. NOW THAT LOUISIANA LAWMAKERS HAVE ADJOURNED FOR THE YEAR, it’s a good time to

take stock of where we are and where we need to go from here. When Gov. John Bel Edwards took office in January, he learned that former Gov. Bobby Jindal left the state in even worse fiscal shape than anyone imagined — a nearly $1 billion deficit for the just-ended fiscal year and a $2 billion deficit for the current fiscal year. Edwards had little choice but to summon lawmakers into a special session and ask them to raise taxes. The state needed a lot of money, fast. Most lawmakers took the responsible route, voting to increase taxes and make judicious cuts. However, a group of Republicans, many of whom served under Jindal, chose to turn the state’s inherited fiscal crisis into a partisan battle. As a result, the first special session fell far short of the goal of balancing both last year’s and this year’s budgets. The governor had to convene a second special session. Once again Republican leaders (mostly in the House) sounded a partisan call against him, aided and abetted by business interests whose primary concern was escaping their share of the tax burden. Here’s where Louisiana stands now: Our lawmakers have raised $1.5 billion in mostly temporary taxes to address what Moody’s Investors Service calls our “structural deficit” of $2 billion. Another $200 million is expected to be realized in savings as a result of expanding Medicaid — something Jindal refused to do on purely ideological grounds. That’s 85 percent of the goal, but $300 million still had to be trimmed from the current year’s budget — most notably from TOPS college scholarships, which never before had been cut. On top of that bad news, corporate tax collections were $200 million short in May, which portends another $200 million in cuts this fiscal year. At the

end of the day, lawmakers did little more than kick the can down the road yet again. For years, lawmakers have applied a Band-Aid to Louisiana’s fiscal problems, patching gaping holes with temporary fixes. Next year, Edwards and lawmakers have yet another opportunity to enact real fiscal reform. We’d like to suggest a two-pronged approach, one that focuses both on tax reform and spending reform. To do one without the other is useless, yet Edwards seems fixated on the former while his GOP adversaries seem equally enthralled with the latter. Truth is Louisiana will never implement real fiscal reform unless the governor and lawmakers put partisan differences aside and address both sides of that equation. It’s not a question of “liberal” versus “conservative.” It’s more a matter of “responsible” versus “irresponsible” policymaking. Yet another blue-ribbon committee is studying Louisiana’s tax structure, with the aim of making recommendations in the fall. We suggest the same committee also examine Louisiana’s Byzantine budget practices and suggest meaningful longterm reforms. If we don’t reform both spending and taxing — now — we’ll never break down Louisiana’s structural deficit.

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

Both sides now

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

I-10 News on the move 1. Quote of the week “That’s all about me growing up in New Orleans and a lot of the people that I ran across in my life. You get to the part where I’m calling out names; I start out with Moleface and Melvin; I’m Moleface, and Melvin was my friend. We got tight when we were about five years old. And the line about hanging out at the Dew Drop Inn all night long with Mac Rebennack — that’s Dr. John — it’s just characters who crossed my path.” — Aaron Neville, talking to Billboard about his new single “Stompin’ Ground.” Neville’s new album, Apache, comes out July 15.

2. New SNAP require-

ments in place

In April, Gov. John Bel Edwards signed an executive order requiring any Louisianans who are “able-bodied adults without dependents” (ABAWDs) to undergo job training and assistance in order to remain eligible for SNAP benefits, aka food stamps. That law began July 1, meaning ABAWDs have to report to one of 59 Louisiana Workforce Commission centers around the state to register for training. One in five Louisianans uses the SNAP program.

Public budget meetings begin this week Mayor Mitch Landrieu, New Orleans Police Department Superintendent Michael Harrison, New Orleans Fire Department Superintendent Tim McConnell and the New Orleans City Council will begin the annual round of “Budgeting for Outcomes” meetings this week. Each meeting will run from 6 p.m. to 8 p.m., and half an hour earlier will be a “resource center” staffed by representatives from various city agencies who can field questions or complaints. • Wednesday, July 6 — District A (Councilwoman Susan Guidry), Lakeview Christian Center, 5885 Fleur de Lis Drive • Thursday, July 7 — District C (Councilwoman Nadine Ramsey), Alice M.

Harte Charter School, 5300 Berkley Drive • Monday, July 11 — District E (Councilman James Gray), Household of Faith Church, 9300 I-10 Service Road • Wednesday, July 13, District D (Councilman Jared Brossett), Corpus Christi Community Resource Center, 2022 St. Bernard Ave. • Thursday, July 14, District B (Councilwoman LaToya Cantrell), KIPP Central City Academy at Carter G. Woodson School, 2514 Third St.

4. Short-term

rental groups discuss regulation

The debate among city planners, short-term rental owners and residents isn’t likely to die down soon. On Aug. 9, the New Orleans City Planning Commission (CPC) is expected to vote on zoning changes to create a framework for regulating listings on sites like Airbnb and VRBO. At a panel discussion at The Curtis House on Magazine Street June 28, short-term rentals groups tried to dispel fears that growth in their sector is pushing out residents and to argue that wholehome rentals — which encompass nearly three-quarters of all short-term rentals in the city — are a potential economic boon to the city if they’re taxed and regulated. Matt Curtis, senior director of Global Government Affairs and Public Policy for HomeAway, the umbrella group for 40 sites including VRBO,

said “burdensome regulations” like those potentially proposed by the CPC could drive the industry underground. (Travel website Expedia bought HomeAway earlier this year. Philip Minardi, Expedia’s director of policy communications, said the company hopes to integrate short-term rentals into its travel options the same way hotels or cabs are offered with flights.) In a report to the CPC, short-term rental advocacy group Alliance for Neighborhood Prosperity insists short-term rental proliferation is “not creating an affordable housing problem,” citing a February statement from the Greater New Orleans Housing Alliance (GNOHA). Last month, however, the GNOHA issued a new statement, standing firmly against whole-home rentals. The Greater New Orleans Fair Housing Action Center also issued a new objection last week echoing the GNOHA. Neighborhood groups in the Garden District and Uptown had argued against those kinds of rentals but lacked majority support from housing advocacy groups that speak for lower-income neighborhoods — until now.

5. Sidney Torres’

Mid-City apartment complex: approved

An expansive apartment complex in Mid-City from Sidney Torres — the real estate developer, former

French Quarter trash mogul and current crime-app manager — has received unanimous approval from the New Orleans City Planning Commission (CPC). The CPC voted 5-0 June 28 to approve the 382-unit development spanning five acres, bounded by Bienville Street and the Lafitte Greenway between Rouses Market in Mid-City and the U.S. Post Office on Bayou St. John. The plans now head to the New Orleans City Council for final approval. The complex will include three buildings with one- and two-bedroom apartments and studio apartments, spaces for a restaurant and coffee shop, and two parking garages with 570 spaces. Torres also owns several acres near the site and is considering building more retail spaces and a movie theater. The apartments also will have a great view of the still-blighted Lindy Boggs Medical Center.

6. State sued over

former convicts’ voting rights.

Despite the recent 50th anniversary of the Voting Rights Act’s passage, there still are thousands of formerly incarcerated people on probation or parole who are denied the right to vote. New Orleans-based organization Voice of the Ex-Offender (VOTE) filed a lawsuit against the state of Louisiana last week to restore those rights. (In Louisiana, that right is restored only after the terms of incarceration, probation and/or parole are completed.) In May, several nonprofit groups filed a lawsuit against the Louisiana Secretary of State to dump a 142-year-old state law requiring certain documentation for naturalized citizens to register to vote — documentation natural-born citizens did not have to present. Last month, Gov. John Bel Edwards signed into law House Bill 890, which repealed it.

7. Hurricane evacuation for seniors

The Regional Transit Authority (RTA) will hold a meeting July 6 at 10 a.m. to discuss emergency transportation for seniors and disabled people. The meeting will be held at RTA headquarters (2817 Canal St.) and is open to the public. For more information, call (504) 827-8323.

8. Today VP — tomorrow, P

Mayor Mitch Landrieu was elected to be vice president of the U.S. Conference of Mayors (USCM) at a meeting in Indianapolis, Indiana last week — but a press release from City Hall about the vote was decidedly forward-thinking, saying the vote positioned Landrieu “to ascend to the office of USCM president in June 2017.” Moreover, the release said, “When Landrieu assumes the presidency of USCM in June 2017, he will be the fifth New Orleans mayor to do so” (the other four being Mayors T. Semmes Walmsley, Moon Landrieu, Dutch Morial and Marc Morial). In a statement, Landrieu said, “New Orleans is the nation’s most immediate laboratory for innovation and change.”

9. Carville v. Palin New Orleans political pundit James Carville interviewed former Alaska Gov. Sarah Palin last week at Politicon, a political fan convention in California that’s heavy on the laughs and light on policy. Carville and Palin mostly were polite to each other, but disagreed strongly on Second Amendment issues; both are gun owners, but Carville tried to get Palin to differentiate between things like hunting rifles and AR-15s. “Why do I need a 40-clip magazine rapid-fire rifle?” Carville asked, to which Palin said, “You probably don’t, in your area of New Orleans.” The hourlong panel is available for viewing on YouTube.

10. Kopplin exiting mayor’s office

Andy Kopplin, New Orleans deputy mayor and chief administrative officer since 2010, has announced he’ll leave City Hall in August to become president and CEO of the Greater New Orleans Foundation (GNOF). His replacement will be Jeffrey Hebert, executive director of the New Orleans Redevelopment Authority and the city’s chief resilience officer. Kopplin served as executive director of the Louisiana Recovery Authority after Hurricanes Katrina and Rita, and also served as chief of staff to two governors: Democrat Kathleen Babineaux Blanco and Republican Mike Foster.

BLAKE PONTCHARTRAIN™

@GambitBlake | askblake@gambitweekly.com

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

Hey Blake, There are some stainless steel-looking geometric-shaped sculptures in the neutral ground in front of the University of New Orleans on Elysian Fields. Who made these artworks and what do they denote?

Dear reader, Those metal sculptures are proof there’s no time better than the present to pursue your dream. For Dr. Arthur Silverman, the dream was creating art, including the sculptures on Elysian Fields Avenue. He began pursuing his passion in the 1970s after three decades as a physician. Born in New York City in 1923, Silverman came to New Orleans to study medicine at Tulane University. He was a urologist in private practice for more than 30 years. “One day a physician friend of mine confided that he didn’t have much time to live and said, ‘Art, if there’s anything you want to do in this world, do it now.’ He made me think,” Silverman told Laura Claverie for a 2009 story in New Orleans Homes and Lifestyles. Silverman soon left his career in medicine and pursued art as a vocation. He went on to create more than 400 metal sculptures. Some are just inches tall and one, in front of the Energy Centre on Poydras Street, is 60 feet tall. Silverman says his artwork is based on the tetrahedron,

Aluminum Attitudes is an installation of large tetrahedron shapes in different poses; this view shows five of the sculptures on Elysian Fields Avenue. P H OTO B Y K A N DAC E P O W E R G R AV E S

a polyhedron with four triangular faces. He is retired, but you can find his work on the Tulane and Loyola campuses as well as at Temple Sinai. His outdoor sculpture in the 6500 block of Elysian Fields is called Aluminum Attitudes. It was commissioned in 1993 by the Arts Council of New Orleans. The sculpture consists of six identical aluminum sculptures weighing 400 pounds each, arranged in different poses on the neutral ground. “The neutral ground is a vast, open space,” Silverman told The Times-Picayune. “My hope was that viewers would treat it as a game, picking up the different elements and putting them in different positions. I wanted something human-scaled that revealed different views as you walked the space.”

BLAKEVIEW THE HISTORIC NEW ORLEANS COLLECTION (THNOC) recently unveiled

details of its plans to restore a French Quarter building that many readers will remember as the longtime home to WDSU-TV: the SeignouretBrulatour House at 520 Royal St. The mansion was built in 1816 for Francois Seignouret, a wine importer and furniture maker. The house changed hands in the 1880s, when it took the name of a new owner: Pierre Brulatour. The courtyard that bears his name is among the most photographed in the Quarter. In 1949, the Stern family purchased the property as a home for WDSU, which remained there until 1998. THNOC purchased the property in 2006 and is building a museum there. Plans call for a permanent exhibit about the history of the French Quarter and the building. Currently on view at THNOC’s gallery across the street is a scale model of the new facility, which is set to open for the city’s tricentennial in 2018.

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

WHAT’S IN STORE

Relaxation and more BY KELLY ROSE

Radiya Trusty gives a client a Thai massage at Belladonna Day Spa. PHOTO BY CHERYL GERBER

SHOPPING NEWS BY MISSY WILKINSON

LOCATED ON A BUSTLING STRETCH OF MAGAZINE STREET, BELLADONNA DAY SPA’S (2900 Magazine St.,

504-891-4393; www.belladonnadayspa.com) serene ambience sharply contrasts the busy pace outside. Oversized aquariums, neutral decor and a lush bamboo garden lend the space a sense of calm. Open for more than 25 years, Belladonna has become a houseware, clothing and body product emporium in addition to a day spa. “Our spa is 13,000 square feet with about 3,500 of that being retail space,” says owner Kim Dudek. Floor-to-ceiling shelves are chock full of fragrant soaps, body lotions, bath bombs and candles. Belladonna also sells makeup, hair and skin products from brands like Bumble and Bumble, Moroccan Oil and Murad, as well as its own line of body products, which Dudek plans to expand into skin care. Jewelry cases house delicate bracelets and earrings. Lingerie and pajamas also are for sale. “Over the years we’ve added to our lingerie collection to include more ready-to-wear clothing,” Dudek says. “It’s really comfortable leisure wear.” Belladonna also offers a large selection of luxury bedding and housewares. “After [Hurricane] Katrina, everyone needed dishes and

LE CREUSET (The Outlet Collection at Riverwalk, 500 Port of New Orleans Place, Suite 165; www.lecreuset. com) celebrates its grand opening at 5:30 p.m. Thursday, July 7 with giveaways and cooking demos by Chef Ryan Prewitt of Peche Seafood Grill. This is the first outlet location of the premium cookware brand, which offers stainless steel, cast iron and nonstick cookware, bakeware, accessories, wine tools, gifts and more. LACE XCLUSIVE (1506 Desire St., 504-575-2178; www.lacexclusive.com) recently celebrated its grand opening. The salon, barbershop and spa will host community events and provide hair services in the lower 9th Ward.

glassware so we started carrying a lot of that,” Dudek says. “People had to replenish what they lost in the flood. Today we still sell those items because things break and need to be replaced.” Born and raised in New York, Dudek moved to New Orleans when she began her career as an esthetician. That work led Dudek to open Belladonna in the 1980s. She quickly acquired a loyal following, though

now she sticks to the management side. In addition to running Belladonna, Dudek also owns Belladoggie (a resort spa for dogs) and runs the nonprofit Dag’s House. “Like all businesses, ours has changed,” Dudek says. “We’ll always be a spa, but we’re now offering more dinnerware, cooking ware, and things for table tops. I’d love to get into cooking.”

PIETY STREET MARKET (504-269-3982) has a new temporary location at The Sanctuary Cultural Arts Center (2525 Burgundy St., 504-881-3990; www.facebook. com/nolasanctuary). From 11 a.m. to 4 p.m. Saturday, July 9, there will be live music and local arts, crafts, vintage items and food for sale in the former church. DNO 1101 First St., 504-941-7010; www.defendneworleans.com) recently opened a second retail location inside Ace Hotel (600 Carondelet St.). The store sells apparel, accessories, posters, art prints and more.

Y RT B! BE O LI S BY I

COOL SUMMER SPECIALS SIN: 15% OFF FOR SERVICE INDUSTRY WORKERS AFTER 7 PM. THE HAPPY TUESDAY: 20% OFF CHICKEN SANDWICHES COMBO THURSDAY: $1 FRIES N DRINK (W/ PURCHASE OF FULL SANDWICH)

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NEW IN-STORE ORDERING KIOSK!

LIBERTYCHEESESTEAKS.COM • 504.875.4447 • 5031 FRERET ST. NEW SUMMER HOURS: THURSDAY - TUESDAY 11AM - 10PM. CLOSED WEDNESDAYS

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

NEW TRAVELING EXHIBIT [ A SOUS CHEF CHALLENGE ]

WEDNESDAY

TICKETS STARTING AT

JULY 13 35 $

THE CANNERY

3803 TOULOUSE ST

MID-CITY

Delight in the opportunity to discover the beauty, sights, and sounds of Vietnam. Immerse yourself in Vietnamese culture and traditions as you try on a giant lion dance mask, pose for an interactive family photo, and create a fireworks display. Voyage to Vietnam: Celebrating the Tet Festival was created by Children’s Discovery Museum of San Jose, and is part of the Freeman Foundation Asian Culture Exhibit Series, funded by The Freeman Foundation and administered by Association of Children’s Museums.

15 SOUS CHEFS, 1 CHAMPION, YOU DECIDE ROSS DOVER - Restaurant August DAVID HARROWER - Bacchanal TREY HERTY - Brown Butter DANNY HOLLIER - Shaya BRYAN JOHNSON - Avo KATIE JUBAN - Sylvain TAYLOR LORIO - Dickie Brennan’s Steakhouse KELLY MAYHEW - Brennan’s KNUT MJELDE - Ralph’s on the Park NICK OSKOIAN - Willa Jean JUSTIN ROSS - Peche IAN SUGARMAN - Domenica CHRIS VAZQUEZ - Red Fish Grill MICHAEL VISSICCHIO - Dick & Jenny’s CHRIS ROBERT - Sac-a-Lai For more information, please call 504.483.3139 or visit www.bestofneworleans.com/chefs SPONSORED BY

AETNA BETTER HEALTH® OF LOUISIANA

LEARN MORE AT WWW.LCM.ORG

FOOD • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •

Best new restaurant (opened May 2015 or later) Best Kenner restaurant Best Metairie restaurant Best New Orleans restaurant Best Northshore restaurant Best West Bank restaurant Best barbecue restaurant Best burger restaurant Best Cajun restaurant Best Chinese restaurant Best Creole restaurant Best deli Best Indian restaurant Best Italian restaurant Best Japanese/sushi restaurant Best Latin American restaurant Best local coffee house Best Mexican restaurant Best Middle Eastern/ Mediterranean restaurant Best pizza restaurant Best seafood restaurant Best sno-ball stand Best soul food restaurant Best steakhouse Best Thai restaurant Best Vietnamese restaurant Best buffet Best chef Best food truck Best gourmet-to-go Best gumbo Best king cake (specify location) Best late-night dining Best menu for vegetarians/vegans Best outdoor dining Best place for desserts Best place to get a frozen dessert Best place to get a po-boy Best place to get a sandwich Best place to get boiled seafood Best place to get breakfast Best place to get doughnuts Best wine list

NEWORLEANS

BESTOFNEWORLEANS.COM/2016 BARS & • •

ENTERTAINMENT • • • • • • • • • • • • • • • • • • • • • • • •

• • •

Best bar for craft cocktails Best beer selection Best casino Best DJ Best dance club Best dive bar Best gay bar Best gentlemen’s/strip club Best hotel bar Best live music venue Best live theater venue Best local brewery Best local comedian Best local music artist Best local theater company Best movie theater (specify location) Best neighborhood bar Best place to get a bloody mary Best place to get a daiquiri Best place to get a margarita Best place to get a martini Best place to get wine by the glass Best place to see comedy Best sports bar

• • • • • • • • • • • • •

• • • • • •

MEDIA • • • • • • • • •

Best Congress member from Louisiana Best New Orleans City Council member Best Jefferson Parish Council member Best member of the Louisiana Legislature Best local scandal Best potential candidate for New Orleans mayor Best next job for Mitch Landrieu

• •

Gambit’s 2016 BONO Readers’ Poll —

our 30th — is your chance to sound off about New Orleans superlatives, from shopping and dining to musicians and media. All voting will be done online (no paper ballots).

bestofneworleans.com/2016

• • • • • • • • • • • • • • • •

Best local blogger Best local Instagram account Best local investigative reporter Best local publication Best local radio host Best local TV anchor Best local TV newscast Best local TV sportscaster Best local TV weathercaster Best local news website Best radio station

• • • • • • • • • • • • •

GOODS & SERVICES

•

(Specify location if there is more than one)

•

• • • • •

Best nursery/preschool Best grammar school Best high school

VOTE

•

LOCAL LIFE •

•

POLITICS •

Best local college/university Best local adult sports league Best art gallery Best day trip destination Best food festival Best golf course Best live music festival Best local charity event Best local foot race Best marching group Best Mardi Gras parade Best museum Best nonprofit Best party venue Best place for a first date Best summer camp Best under-rated Pelicans player (current member) Best under-rated Saints player (current member)

• • •

Best new retail store (opened May 2015 or later) Best Jefferson neighborhood grocery Best New Orleans neighborhood grocery Best Northshore neighborhood grocery Best antiques store Best bakery (specify location) Best barbershop Best bicycle shop

• •

• • • • • • • •

2016 BA L L O T

Best car dealership (specify location) Best consignment shop Best costume store Best day spa Best dermatology practice Best dry cleaner Best florist Best garden store Best hair salon Best health club Best hospital Best hotel Best liquor store Best local bowling alley Best local dental practice Best local financial institution Best local shop to buy lingerie Best locally owned bookstore Best locally owned bridal shop Best locally owned children’s store Best locally owned jewelry store Best locally owned men’s clothing store Best locally owned music store Best locally owned shoe store Best locally owned sportswear store Best locally owned T-shirt store Best locally owned women’s boutique Best pet boarding/day care business Best place to buy furniture Best place to buy wine Best place to get a cosmetic procedure Best place to get a manicure/pedicure Best place to get a massage Best place to get physical therapy Best place to get waxed Best real estate agent Best shopping mall Best smoke shop Best specialty fitness club Best store for vintage clothing Best sweet shop Best tattoo/piercing parlor Best thrift store Best veterinary/animal clinic Best yoga studio

WIN If you complete 100% of the ballot, you will be

ENTERED FOR A CHANCE TO WIN

A $250 GIFT CERTIFICATE FROM

OF COURSE, THERE ARE RULES: Only one ballot per person will be counted, and at least 25 percent of the ballot must be completed for your votes to count. Voting continues through July 31. And these results are all yours — in other words, if you don’t want chain restaurants and dumb choices topping the list, you gotta vote.

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BEST OF

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

S PA C E

BY LAURA HELEN MARKS

@DRRAMBETTE

Red is a color of beauty and an umbrella is the resistance to sky’s and humans’ attacks. It symbolizes protection from the abuse sex workers are subjected to by the police, pimps, customers, and an ignorant and biased society. — S.W.A.N. (Sex Workers’ Rights Advocacy Network)

A conference for sex workers heads to New Orleans this week

— its first time in the South. Organizers hope to learn from the city, and vice versa.

“SOUTHERNERS GET THINGS DONE,” CRIS SARDINA SAYS.

Sardina is director of the Desiree Alliance, an advocacy group made up of sex workers, health professionals, and other supporting networks committed to strengthening the sex workers rights movement and advocating for sex workers’ human, labor, and civil rights — and it is holding its sixth annual convention in New Orleans this week, titled “Addressing Justice.” The conference is a forum for sex workers and their allies, comprising panels, workshops and talks designed to empower and educate, foster political and legal strategy, business skills, artistic creation and solidarity through networking. This will be the first time the Desiree Alliance convenes in the South.

WHILE SEX WORKERS RIGHTS ACTIVISM and sex worker organizing goes back decades, the movement has gathered steam over the last 10 years. This is due in part to the organizing capacity and anonymity of the internet as well as growing awareness of sex work and calls for decriminalization. Organizers see the Desiree Alliance conference as vital to a region and city with social justice issues that pertain significantly to sex workers. Local escort Annie Calhoun, who volunteers for Sex Workers Outreach Project New Orleans (SWOP-NOLA),

says, “I hope that sex workers of all types from the area are present, and that they see the amazing community of people who are on our side. Not every sex worker is an activist (yet!), but every sex worker can benefit from being in an environment where they’re not shamed for their work. And I feel that, given the fact that criminalization discourages us from helping, trusting, or even communicating with each other (thereby isolating and endangering us), creating a community of people who reject the stigma surrounding this work is an act of rebellion in itself.” Speaking out is just one factor. Landmark legal cases such as 2013’s Bedford v. Canada — a ruling by the Canadian Supreme Court that struck down prostitution laws in that country, a primary goal of the sex workers rights movement — have brought widespread media attention to the cause. Amnesty International’s recommendation in 2015 that sex work be decriminalized pushed those workers’ rights into the mainstream. What has steadily driven sex workers’ rights before the public eye, however, is the persistent efforts of sex workers to make their voices heard, their humanity acknowledged and their civil and labor rights honored. Calhoun believes some of the progress made is, ironically, a response to journalists like New York Times op-ed columnist Nicholas Kristof, “who have built careers on the idea that sex work can be reduced to the idea of big bad men exploiting poor women — a classic evil villain/innocent victim dichotomy.” “Thinking about things in those terms helps no one,” Calhoun says. “Furthermore, it encourages the public to support and push for laws that actually end up hurting the people they claim

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

In 2005 the International Committee on the Rights of Sex Workers in Europe (ICRSE) adopted the red umbrella as a symbol of resistance to discrimination.

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

18 they want to help. We got tired of hearing that, and with the help of the internet, we’re making our voices heard.” New Orleans is recognized nationally for its HIV awareness organizations, LGBT and trans rights groups and grassroots harm reduction efforts. The bestknown is Women With a Vision (WWAV), a harm reduction organization headed by Deon Haywood. It was founded in New Orleans in 1989 “by a grassroots collective of African-American women in response to the spread of HIV/AIDS in communities of color,” its website says. Now the organization addresses issues faced by women in New Orleans and the surrounding areas, including drug policy reform, HIV/ AIDS harm reduction and sex workers’ rights. WWAV works with a large ‘survival sex work’ community, and Program Manager Christine Breland says, “Predatory policing is a big problem that hurts sex workers — sting operations that ensnare women who are below

‘Creating a community of people who reject the stigma surrounding this work is an act of rebellion in itself.’ — local escort and SWOP-NOLA volunteer Annie Calhoun

the poverty line, trying to survive, to make money to have a place to stay, food to eat, to clothe themselves.” Furthermore, while New Orleans is a tight-knit community in many ways, Breland says sex workers here often are isolated, especially compared to a place like Nevada, which has a “much stronger, almost unionized” community of sex workers. Among WWAV’s successes is overturning a Louisiana law that would have labeled sex workers convicted of crimes against nature (a statute dating back to 1805 outlawing oral and anal, but not vaginal sex) as sex offenders. Critics said the law disproportionately targeted people of color and transgender women. In 2012, a federal judge ruled the law unconstitutional. In the wake of the decision, the Center for

Constitutional Rights filed a class action lawsuit on behalf of those sex workers who remained on the registry in spite of the change in law. In a settlement, the state agreed to remove hundreds of sex workers’ names from the registry in 2013.

NEW ORLEANS HAS A LONG AND CONFLICTED HISTORY with sex

work. Storyville was a regulated (and for white patrons only) district of legal prostitution on the skirts of the French Quarter that lasted from 1897 to 1917 and was intimately tied to the jazz scene and integral to the rich legacies of New Orleans culture. Though solicitating sex for money has been illegal since Storyville’s demise, historians, publishers, owners of former brothels and bawdy houses and even a T-shirt store still profit from those 19th-century working women through tourist dollars, book sales and marketing local mystique. While sex workers may be ostracized, criminalized and persecuted, the allure of what they do makes for perennial mainstream entertainment and adds to New Orleans’ touted love of debauchery, misfits and raunchy entertainment. HBO is developing a television show based on Gary Krist’s 2015 bestseller about Storyville, Empire of Sin: A Story of Sex, Jazz, Murder and the Battle for Modern New Orleans. The nostalgic affection for yesteryear’s working women doesn’t translate into affection for present-day sex workers in New Orleans, especially those of color or non-conforming gender identity. The bulk of issues faced by New Orleans sex workers are shared by their compatriots nationally: stigma, criminalization, police harassment and violence. Still, there are challenges particular to workers in New Orleans and Louisiana. Most recent is the New Orleans City Planning Commission’s proposed cap on the number of strip clubs in the French Quarter. Claims of human trafficking in strip clubs drove the Louisiana Legislature to adopt a law requiring all strippers in the state to be 21 to perform in a club, legislation many dancers and activists call unnecessary. “Anti-trafficking laws are just horrible — they’re really harming,” says Sardina, citing fabricated numbers, exaggerated statistics, and conflation of trafficking and

THESE CONCERNS ARE REFLECTED IN THE DESIREE ALLIANCE CONFERENCE PROGRAMMING,

with presentations such as “Trafficking Laws: the Good, the Bad, and the Ugly,” “Uncovering the Truth About Trafficking in the U.S.” and a meeting of the Anti-Trafficking Caucus. In addition, sex workers in New Orleans and Louisiana sometimes encounter racist and transphobic attitudes, while LGBT individuals and people of color often are profiled as sex workers. Conference co-hosts WWAV and BreakOUT! address sex workers’ rights among a host of intersecting issues, acknowledging the complicated ways in which social injustices overlap. BreakOUT!, a local organization dedicated to ending criminalization and persecution of LGBT youth in the city, recognizes the significance of the conference to LGBT youth and people of color in the city. Co-director Wesley Ware says BreakOUT! found people of color and trans individuals were being disproportionately stopped by police who assumed they were trading sex for money. In response, the organization launched a campaign that resulted in Policy 402, which governs the way New Orleans Police Department (NOPD) officers handle LGBT individuals and people of color, ensuring that race and gender identity do not constitute reasonable suspicion. Ware says BreakOUT!’s participation in the Desiree Alliance conference stems from the organization’s commitment to people targeted

by law enforcement, including those who “trade sex to survive in a city that doesn’t offer many opportunities in terms of employment or housing, especially for young trans people of color.” “WWAV and BreakOUT! are two organizations that work diligently to end victimization of sex workers,” Breland says. “It’s important to represent sex workers in the South.” “We do things differently in the South,” Chateauvert agrees. “And it’s not just the racial politics, though they are front and center. I also think there’s a tendency when you walk down the street, you say hello to people.” Chateauvert says that reflects “a sense of community” that ensures “people are going to fight.” Mistress Genevieve, a New Orleans professional dominatrix, says she’s happy locals will see that “sex workers get serious.” Furthermore, attendees from across the globe will benefit from the collective knowledge and experience of New Orleans workers and activists. Setting the conference in New Orleans makes a host of issues visible to attendees, but also introduces them to the vibrancy of local organizing and activism, Calhoun says. “I think this part of the U.S. is often left out of the discussion, which is a shame because the movement faces unique obstacles down here,”she says. “This part of the country is different. The Gulf Coast, especially NOLA, has a different culture, and the average person from this area has had different opportunities and faced different challenges than what may be common in the majority of the U.S. and I think our experiences as sex workers are worth knowing about as well.” For Calhoun, the conference offers an opportunity to hear voices that are often left out or misunderstood, while the region is assumed to be populated by “backwards idiots stuck in the past.” In reality, she says, “New Orleans is pretty damn inspiring.” Sardina concurs, adding that activists “have everything to learn from New Orleans,” including a get-it-done attitude she admires in Southern organizers and simply figuring out “how to get from point A to point Z.” She says conference attendees can learn from the energized, engaged and intersectional approaches taken by the workers and activists of New Orleans. For more information, visit DesireeAlliance.org

We take same day appointm ents and walk-ins.

3110 MAGAZINE ST.

504.267.5000 10AM - 6PM 7 DAYS ˙

41 FRENCH MARKET PL.

504.299.9225 ˙

10AM - 6PM 7 DAYS

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

consensual sex work. Melinda Chateauvert, a New Orleans resident and author of Sex Workers Unite: A History of the Movement From Stonewall to Slutwalk, also sees anti-trafficking rhetoric as harmful and says sex workers must resist “the narrative being put out by local anti-trafficking groups of who exactly is the sex industry in Louisiana.” “The most pressing issues for sex workers (in my opinion) are working toward decriminalization and combating stigma,” Calhoun says, “as these are the two biggest factors that facilitate violence against sex workers. I believe that working to dispel the myths perpetuated by prostitution prohibitionists (especially those working in anti-trafficking) is a big part of reaching both of those goals.”

EATDRINK

FORK CENTER

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

Email dining@gambitweekly.com

Italian renaissance

Vessel christened

Josephine Estelle is a Warehouse District hotspot inside the Ace Hotel.

under a new team, it’s home to the more modern restaurant and lounge Vessel NOLA (504603-2775; www.vesselnola.com). Partners Alec Wilder, Eddie Dyer and Chuck Brechtel officially opened the restaurant last week after a series of soft-opening dinners. Though the owners have taken care to retain the building’s historic features — including the 25-foot ceilings with exposed beams, originally built to resemble an upside-down ship’s hull — the interior has been remodeled to offer a more casual environment than its predecessors. That includes a yawning 35-foot bar fashioned out of walnut, and come fall, a large outdoor terrace will open. The restaurant’s kitchen is being helmed by chef Nick Vella, who previously worked at MiLA, Noodle and Pie and Cibugnu. (Vella competed in Gambit’s Emerging Chefs Challenge last year.) The owners describe the cuisine as “coastal Mediterranean,” which ranges from house-brined pickles and snacks to vegetable-heavy sides, seafood appetizers and entrees and Turkish-style flatbreads. Snacks include smoked Gulf fish dip served with lavash crackers and rabbit rillette with peach mostarda and a biscuit. The menu is guided by a quality-driven California cuisine ethos, Wilder says, and the menu will change frequently to reflect seasonal ingredients. Current dishes include heirloom tomato salad with cucumbers and Creole tomato water and Gulf snapper crudo with watermelon sorbet, pickled watermelon rind and basil “Pimm’s fizz.” Olive oil-braised chicken is served with charred okra, blistered tomatoes, corn, roasted shallots and chicken dashi reduction. Pastry chef Amelia Watts’ dessert list features buttermilk pie with pickled blueberries, sweet corn gelato and barley crumble, and Valrhona chocolate cake with roasted white chocolate pudding, cherry sorbet and smoked cocoa nib tuilles. General Manager and Commander’s Palace alum Joe Pilie is overseeing the restaurant’s wine program while beverage director Wyatt

THE HISTORIC CHURCH AT 3835 IBERVILLE ST. HOUSED THE RESTAURANT CHRISTIAN’S AND AFTER THAT REDEMPTION. Now,

BY H E L E N F R E U N D @helenfreund AT JOSEPHINE ESTELLE, VEGETABLES ARE PARTICIPANTS, NOT BYSTANDERS. A delicately fried

soft-shell crab is good enough on its own, but ribbons of shaved asparagus, pink radishes and fresh fava beans add dimension and crunch, and ultimately make the dish outstanding. Stracciatella, a dreamy creation in which soft cheese curds meet heavy cream, is framed by a bouquet of fresh vegetables: pale green romanesco, bright purple radish petals, crunchy marigold-hued beets, Bibb lettuce. The restaurant, opened in the spring by Memphis chefs Andy Ticer and Michael Hudman inside the buzzy Ace Hotel, is decidedly Italian. Dishes often are whisper-light, a far cry from the standards at Sicilian and Creole red sauce joints that pepper New Orleans. I love a plate of meatballs and red gravy as much as the next person, but the food here is a lovely respite — a reminder that Italian food can be as simple as a few fresh ingredients combined with care. The snapper crudo is one of the menu’s most talked-about dishes, and rightly so. Nutty brown butter sauce, the dish’s star, pools around thin slices of fish, and crisped sunchoke chips teeter on top like bronzed flower petals. Crumbled hazelnuts add earthy crunch while petite dollops of Meyer lemon curd add a semi-sweet acidic jolt. Some dishes carry strong Southern flair. Red snapper arrives swimming in a soupy potlikker broth with

WHERE

600 Carondelet St., (504) 9303070; www.josephineestelle.com

collard greens, while chili-infused vinegar adds a burst of heat and fermented Brussels sprouts and lemon confit round out the dish with tart sweetness. The chefs also understand the value of a little excess. Arancini features four types of cheese — fontina, Taleggio, mozzarella and Parmesan — folded into golf ball-sized bites. Braised veal breast looks and tastes like a lacquered piece of pork belly. The brined and braised meat arrives nestled on a bed of nutty farrotto — a hearty, warming dish. Servers make a point of informing guests that pasta is served in the true Italian manner as a mid-course. It’s a useful warning, as most dishes wouldn’t suffice as an entree. Gnocchi with Gorgonzola are served in a bowl painted with a thick streak of balsamic and showered with arugula. The pillowy pasta tastes of the sharp cheese though other elements tame some of its bite. Agnolotti are served with an earthy mix of sweetbreads and chicken thighs. Dressed with chanterelles and a heavy shower of Parmesan, the tiny pockets taste woodsy and peppery. Caccio e

WHEN

HOW MUCH

breakfast, lunch and dinner daily, brunch Sat.-Sun.

expensive

WHAT WORKS

snapper crudo, stracciatella with vegetables, sweetbread agnolotti

Diners enjoy Italian fare at Josephine Estelle. PH OTO BY CH E RY L G E R B E R

peppe — a basic cheese and pepper dish — features canestri instead of spaghetti, and sauce clings to the tiny tubes in the chewy, salty and intensely peppery dish. Desserts take a backseat, but the short list has a few interesting options. A hunk of creamy Brillat-Savarin is served with blackberries, dark chocolate bark and buttery shortbread cookies — a brilliant sweet and savory combination. Service operates like a well-oiled machine: consistent, knowledgeable and friendly. But the restaurant has the unmistakable chaos of a buzzed about, see-and-be-seen hotspot. It’s best to expect the occasional wait when getting a drink at the bar and know that a night here won’t be a quiet evening at your neighborhood trattoria. Email Helen Freund at helensfreund@gmail.com

WHAT DOESN’T

the dining room is loud

CHECK, PLEASE

seasonal, light Italian fare with a Southern twist inside the buzzy Ace Hotel

Salad days CITY GREENS OPENED A THIRD LOCATION (600 Metairie Road, Suite

E, Metairie, 504-323-2900; www. eatcitygreens.com). The local health food chain was founded in 2012 by Ben Kazenmaier and Abhi Bhansali and has locations on Poydras Street and in Elmwood. The quick service, casual restaurant specializes in health-conscious options including wraps, soups, cold-pressed juices and customized salads featuring lettuces and microgreens grown on the company’s 63,000-squarefoot hydroponic farm. The restaurants offer similar menus, and current specials include sesame tuna and mango salad with Japanese citrus-chili dressing, a Coho salmon and couscous medley and watermelon, feta and arugula salad with basil and cucumber. City Greens is open 10:30 a.m. to 9 p.m. Monday through Saturday and 10:30 a.m. to 8 p.m. Sunday. — HELEN FREUND

EAT+DRINK that he doesn’t need to pay any of the employees or the rent or the bills,” Jones said when reached by phone. “I don’t know what’s going on. I have no idea.” But Ranguin, when reached by email, disputed those allegations, claiming that it was Jones, and not him, who was “responsible for sinking the business.” Ranguin declined to make further comments before speaking to his attorney. Jones, who says his stake in the business was managerial and not financial, says he was unable to pay the employees. — HELEN FREUND

N! OWAVE T UP S

E EN RL OP CHA W T.

NO 27 S 13

FRIED, CHARGRILLED OR ON THE HALF SHELL

OYSTERS DONE RIGHT!

Fresh Seafood, Steaks & Southern Creole Cooking with Mr. Ed’s Famous Fried Chicken

504-267-0169 • www.mredsrestaurants.com • Lunch & Dinner Daily • Metairie • French Quarter • St. Charles

Gyro scope THE HALAL GUYS (301 St. Charles

Ave., 504-302-2918; www.facebook.com/thehalalguysnola) opened its first New Orleans location June 24. The New York Citybased chain (www.thehalalguys. com) is known for oversized gyro and chicken platters and sandwiches. The restaurant grew out of a Middle Eastern and Mediterranean fast food concept that three friends launched out of a hot dog cart in Midtown Manhattan in 1990. Their spot quickly drew lunchtime crowds and long lines. The franchise has expanded globally with more than

Untipped workers stiffed by restaurant LESS THAN A WEEK AFTER FRENCH GASTROPUB ANNA’S OPENED IN THE MARIGNY, it closed. The restau-

rant had announced a no-tipping policy and said workers would be paid $15 per hour. Nine employees were not paid at all, including himself, chef Rodney Burns told Gambit June 28. Christopher Jones, a manager and part-owner of the restaurant, confirmed that the Royal Street bistro closed June 24, one week after it opened. What sparked the sudden shutter isn’t clear, but it appears related to a fallout among the owners. According to Jones, owner Jean Ranguin “disappeared with all the money” when payroll was due at the end of the week of June 19-25 and has since refused to pay the restaurant’s employees and the rent due at 1913 Royal St., a space formerly home to ICHI Japanese Ramen House and before that, SukhoThai. Ranguin and his wife, Catherine, and daughter, Anna (the restaurant’s namesake), moved from Paris to New Orleans earlier this year to open the Francophile spot. “On Friday, (Ranguin) showed back up at the restaurant and said

It’s never too hot for cannoli pancakes! 200 locations in the works, including several in Louisiana. The restaurant’s simple menu features a choice of gyro, chicken or falafel over rice and vegetables or stuffed into pita and drizzled with fiery red chili sauce or the restaurant’s signature white sauce. Fries with hummus or tahini and baklava round out the short menu. The restaurant is open from 10:30 a.m. to midnight daily. — HELEN FREUND

Voted #1 Brunch in New Orleans by Open Table! Live Music Weekends • Farm to Table Open 8am - 2pm daily, except Tuesdays

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G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

Lowrey (formerly of Booty’s Street Food and Ursa Major) is helming the craft cocktail menu, which uses house-made shrubs and bitters. The #gooddecisions combines Cathead vodka, cucumber and mint shrub and vermouth blanc. Vessel is open for dinner Tuesday through Saturday. The bar will stay open until midnight on weekdays and later on weekends. — HELEN FREUND

EAT+DRINK

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

3-COURSE INTERVIEW

Jilliann Tish BARTENDER/CONSULTANT BARTENDER AND ENTREPRENEUR JILLIANN TISH RUNS HER OWN COCKTAIL BUSINESS, Belle of the

Bar. What started out as an occasional pop-up evolved into a bar and cocktail consulting program in which Tish plans bar setups and signature cocktail programs for events. Tish spoke with Gambit about her business.

What spurred the idea for your cocktail business? TISH: I’m originally from Ohio, and I moved to New Orleans about five years ago. Before I moved down here, I decided that I wanted to learn a trade as opposed to just trying to wing it. Knowing what I knew about the city being a city of libations and celebrations, I thought, “What better way than to immerse myself into it completely?” Previously I knew absolutely nothing about alcohol, and I’ve never really been that much of a drinker, but I really like the art of mixing flavors. So I went to bartending school in Cleveland and I fell in love with it — to literally make something out of thin air and realize that there is a special technique behind it and that there’s a way to make it really, really good. I come from a family of entrepreneurs, and in the end I knew I wanted to make something of my own with it. Belle of the Bar originally started as a pop-up service. I did several different pop-ups at stores where I would provide my own cocktails at my own expense and pretty much hope for the best. Now it’s a consultation service, which makes it a lot easier. A bar is one of the stressful points that most people forget to think about. Having a full bar at any type of event is pretty pricey and can get pretty overwhelming. So what I do is I come in and consult; I let people know you don’t have to have whiskey and rum and vodka and gin. You can have a vodka drink and you can have a whiskey drink and they can have similar flavors or not. … I work to customize and create drinks. … It’s really

Email Brenda Maitland at winediva1@bellsouth.net

fun to create something that’s almost like their signature. I kind of like the idea of creating drinks for people rather than creating them just for a bar. I really describe it as my art, just in liquid form. It’s almost just like my adult chemistry set.

How does your cocktail philosophy differ from traditional bar programs? T: I really think that people have this misconception that people have to drink really stiff drinks. I came to realize that a lot of people didn’t know very much about alcohol. A lot of my drinks have a really natural look — I make all-natural syrups — with fresh fruit cooked down with just a little sugar, so it’s not the syrupy sweet a lot of people associate with cocktails, but once they try it, it’s just this explosion of flavor — something that’s been cooked down for so long. I think a drink is really a whole experience from the preparation and the presentation to the actual imbibing of it, and then the aftereffect. It’s meant to be enjoyed, and that’s the thing that a lot of people forget outside of New Orleans. I think down here we have a really good handle on how to enjoy our drinks.

What’s your drink of choice? T: I personally am not a drinker, which people think is pretty funny. I’m kind of a lightweight myself. But when I do enjoy one, I really love a good gin and tonic. I think you just can’t go wrong. It’s really simple. — HELEN FREUND

EAT+DRINK

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

BEER BUZZ

nora@nolabeerblog.com

BY NORA McGUNNIGLE

@noradeirdre

NEW ORLEANS-AREA RESTAURANTS INCLUDING BOUCHERIE, COCHON BUTCHER AND PIZZA DELICIOUS were ahead

of the curve in curating their drinks menus to include craft beers. Here are some newer restaurants with notable beer programs. • Andy Ticer and Michael Hudman, the chef partners at the newly opened Josephine Estelle in the Ace Hotel (600 Carondelet St., 504-930-3070; www. josephineestelle.com), hail from Memphis, Tennessee. When planning their restaurant, they insisted that Memphis’ Wiseacre Brewing Company be represented in its beer list. This led to Wiseacre’s wider distribution locally through Crescent Crown. • Primitivo (1800 Oretha Castle Haley Blvd., 504-881-1775; www.primitivonola.com) in Central City features locally and nationally brewed beers on its 10 taps. General Manager Ronald Copeland says he likes to include large breweries (such as Lagunitas Brewing Company and Brooklyn Brewery) and small ones (Parish Brewing Company and Second Line Brewing). “The idea is to give people a mix of familiar [and] something they may not have heard of,“ Copeland says. • Meribo Pizza (326 N. Lee Lane, Covington, 985-302-5533; www. meribopizza.com), which just opened, is the brainchild of Vinnie LeDonne, formerly general manager of Palmetto’s on the Bayou, OF WINE THE WEEK

Primitivo offers 10 craft beers on tap. P H OTO B Y NOR A MCGUNNIGLE

and Gavin Jobe, co-owner of The Pelican House in Baton Rouge. Both restaurants have well-curated beer lists, and LeDonne and Jobe bring the same focus to Meribo. All the beers are local or regional. • Bacobar (70437 Highway 21, Suite 100, Covington, 985893-2450; www.bacobarnola. com) serves a variety of Louisiana beers on draft, including NOLA Brewing’s 7th Street Wheat and 40 Arpent Brewing Company’s New Basin Stout. The beers complement the Asian-inspired menu. • At Dryades Public Market’s (1307 Oretha Castle Haley Blvd., 504-333-6100; www.dryadespublicmarket.com) Bar 38, customers can get beer from Covington Brewhouse, Gnarly Barley Brewing Company, Urban South Brewery and other local breweries for $5 a pint.

winediva1@bellsouth.net

BY BRENDA MAITLAND

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in southern France’s Bouches–du-Rhone IGP (Indication Geographique Protegee), on the outlying edges of Provence. The estate sits on a plateau at more than 1,800 feet above sea level, and free-draining soil means more flavorful wines. After nighttime harvest, the grapes were pressed and the juice placed in stainless steel tanks and vinified for two days, then fermented eight to 10 days. On the palate, taste citrus, apple and pear with mineral notes. Drink it with sushi, grilled fish, roast fowl, seafood terrines, shellfish and soft cheeses such as brie and Camembert. Buy it at: Philippe’s Wine Cellar.

4337 banks st. in mid-city

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G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

EAT+DRINK PLATE DATES JULY 8

Food Truck Roundup 5 p.m.-8 p.m. Friday Urban South Brewery, 1645 Tchoupitoulas St., (504) 517-4677 www.myhousenola.com The roundup features Mr. Choo, Grilling Shilling and Dat Dog food trucks and music by Shotgun Double.

JULY 9

Punk Rock Luau 6 p.m.-11 p.m. Saturday 8115 Jeanette St., (504) 862-5514 www.boucherie-nola.com Chef Nathanial Zimet prepares Hawaiian dishes including huli huli chicken, coconut rice, ono skewers and more at the former site of Boucherie. Tiki drinks are available at a cash bar and there is music by Aloha Oi, featuring Dave Mello (ukulele), Gavin MacArthur (guitar), Oliver Watkinson (bass) and Moses Eder (percussion). Tickets are $25 and include food.

JULY 9

Summer of Sustainability 6:30 p.m.-9 p.m. Saturday Audubon Clubhouse Cafe, 6500 Magazine St., (504) 212-5282 www.audubongulf.org Chefs including Chris Lynch (Atchafalaya), Jana Billiot (Restaurant Râ&#x20AC;&#x2122;evolution), Corbin Brand (Audubon Clubhouse Cafe) and others prepare a six-course dinner focusing on Gulf seafood. Wine pairings are included. Proceeds benefit Gulf United for Lasting Fisheries (G.U.L.F.). Tickets $100.

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The American Sector

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945 Magazine St., (504) 528-1940 www.nationalww2museum.org/american-sector Chicken sausage is topped with caramelized onions and Creole honey mustard on a brioche bun. 244 W. Harrison Ave., (504) 309-8767 www.thebackyardnola.com A char-grilled Black Angus beef dog is served on a Martinâ&#x20AC;&#x2122;s potato roll.

features crawfish sausage, crawfish etouffee, sour cream, onions, tomatoes and Creole mustard.

Dreamy Weenies

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Dat Dog 601 Frenchmen St., (504) 309-3362; 3336 Magazine St., (504) 324-2226; 5030 Freret St., (504) 8996883; Lakeside Shopping Center, 3301 Veterans Memorial Blvd., Metairie, (504) 304-7005 www.datdognola.com The crawfish etouffee dog

740 N. Rampart St., (504) 872-0157 www.dreamyweenies.com The Satchmo dog features a choice of hot dog or sausage topped with red beans and rice. 930 Tchoupitoulas St., (504) 588-7675 www.cochonbutcher.com The Cajun pork dog is served on a pretzel bun.

PETS gambit’s

SUMMER 2016

Safe Places Area shelters and animal rescues

Expert Advice

Tips from dog trainers

Don’t Do That Things humans do that pets hate

G A M B I T ’ S PETS • S U M M E R 2 0 1 6

PETS gambit’s

CONTENTS ||| SUMMER 2016

GROOMING PET SITTING TOYS DOG BAKERY

Saving animals

Local animal shelters and rescue groups

BEDS NATURAL FOOD ACCESSORIES PORTRAITS! PET PORTRAITS

Dog tricks Advice from three dog trainers

3205 Magazine St. 504-269-8711 petceteranola.com SAME DAY GROOMING & SPA SERVICES BY APPT

Pet peeves

Foods that can make your dog sick

Things humans do that pets hate

On the cover: Penelope, a 3-year-old French bulldog. Photo courtesy Nicole Boyer

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Don’t feed me that

G A M B I T ’ S PETS • S U M M E R 2 0 1 6

Sheltered Animal shelters and rescue organizations in the New Orleans area

B Y Z AY N A B I D I N Animal Rescue New Orleans 271 Plauche St., Harahan, (504) 571-1900; www.animalrescueneworleans.org ARNO rescues abandoned and homeless domestic animals, provides medical treatment and finds adoptive homes for them. Adoption fees are $100 for cats and $150 for dogs and include spaying/neutering, immunizations, microchipping, combo testing for cats and heartworm treatment if needed. Donations of dry dog and cat food, plastic grocery bags and newspapers are needed.

Adoption hours: 3 p.m. to 7 p.m. daily Humane Society of Louisiana (888) 648-6263; www.humanela.org The New Orleans-based nonprofit animal protection agency rescues abused and neglected animals and works with animal welfare agencies, law enforcement and individual citizens to find them homes. The agency also educates children and adults about responsible pet ownership. Adoption fees are $125. Cash donations are needed for the no-kill sanctuary where rescued animals are rehabilitated for adoption, and donations of items that can be raffled at fundraisers also are needed. Contact info@humanela.org for more information.

Humane Society of New Orleans 4734 Magazine St., (504) 322-3938; www.humaneneworleans.org The nonprofit animal welfare advocacy group specializes in helping abused and neglected animals. It offers pet adoptions, a foster program, wildlife mitigation services and low-cost spay/neuter. Adoption fees average $125.

Adoptions are by appointment.

The group has shelters in Jefferson on the East Bank and Marrero on the West Bank. The shelter saves vulnerable animals and provides medical care, adoptions and education programs. The adoption fee is $67 and includes spaying or neutering, worm treatment, microchipping and vaccinations. The shelter needs donations of towels and peanut butter.

Adoption hours: 9 a.m. to 5 p.m. Monday-Wednesday and Friday; 9 a.m. to 6:30 p.m. Thursday; 10 a.m. to 3 p.m. Saturday. Kismet Pet Adoptions (504) 229-2466; www.kismetpetadoptions.com The Metairie-based foster and adoption

Louisiana Society for the Prevention of Cruelty to Animals (LA/SPCA) 1700 Mardi Gras Blvd., (504) 368-5191; www.la-spca.org The 125-year-old nonprofit is the animal control agent for Orleans Parish. Adoption fees for dogs weighing less than 20 pounds or younger than six months are $150. Fees for cats, kittens and dogs weighing more than 20 pounds and older than six months are $80. Rabbits and other small pets are $10. Adopt one cat and receive a second cat for $40. Senior citizens who adopt a pet 5 years old or older can adopt for $50. Adoption fees are waived for active and retired military personnel. Fees include spaying or neutering, microchipping, heartworm and flea medications, vaccinations, tags and licenses for Orleans Parish residents. The shelter needs donations of newspapers, towels and blankets and volunteers to foster animals.

Adoption hours: 10 a.m. to 4 p.m. Monday-Saturday; noon to 4 p.m. Sunday NOLA Lab Rescue www.nolalabrescue.org The nonprofit places rescued Labrador retrievers into approved homes and promotes responsible pet ownership. Cash donations are needed for veterinary care, medication and food for foster dogs. Contact adopt.nolalabrescue@gmail.com for questions about adoptions.

Plaquemines Animal Welfare Society (PAWS) 455 F. Edward Hebert Blvd., Belle Chasse, (504) 392-1601; www.paws4life.org PAWS is a no-kill shelter for abandoned, stray and homeless animals. Adoption fees for dogs are $125, puppies are $200, cats are $40 and kittens are $50. The fees include vaccinations, microchipping, spaying or neutering and testing for leukemia and feline immunodeficiency virus. A lengthy donation wish list is on its website and includes dog and cat food, toys, collars and treats, and cleaning, office and medical supplies.

Adoption hours: 11 a.m. to 5 p.m. Tuesday-Saturday; by appointment only Monday

The organization rescues abandoned and abused animals and places them in foster homes until they are adopted. The group’s website contains photos and information about the animals waiting for adoption. Call for a schedule of special adoption days or arrange a visit with a specific pet. The society needs cash donations for veterinary care.

St. Bernard Parish Animal Control Shelter 5455 Judge Perez Drive, Violet, (504) 278-1534; www.sbpg.net

The shelter is the animal control agent for St. Bernard Parish and has hundreds of dogs and cats for adoption. Adoption fees are $125 for dogs and $35 for cats and include spaying or neutering, a month of flea medication and heartworm prevention, microchipping and shots. Requested donations include treats, towels, blankets, dishwashing liquid, bleach and paper towels.

Adoption hours: 8 a.m. to 4 p.m. Monday-Friday St. Tammany Humane Society 20384 Harrison Ave., Covington, (985) 892-7387; www.sthumane.org

One of the largest nonprofit animal welfare organizations in the region, the STHS offers veterinary care, fostering and adoption services. Adoption fees are $150 for dogs and $75 for cats. Fees include spaying or neutering, vaccinations, microchipping and six months’ worth of heartworm prevention. Cats are tested for feline leukemia and immunodeficiency virus. Donations of pet food, cat litter and bedding are requested.

Adoption hours: 10 a.m. to 5 p.m. Monday-Friday, 10 a.m. to 4 p.m. Saturday St. Tammany Parish Animal Shelter 31078 Highway 36, Lacombe, (985) 809-0183; www.stpgov.org/ departments/animals

The shelter receives a wide range of animals for adoption. Adoption fees are $65 for newly arrived dogs, $32 after a dog has been there for 30 days and $10 after 60 days. Feline adoptions are $55 for newly arrived cats, $27 after 30 days and $10 after 60 days. The fees include spaying or neutering, immunizations, microchipping and testing for heartworms and feline leukemia. Donations of newspapers, blankets, pillows, towels, sheets, treats and batteries are needed.

Adoption hours: 8 a.m. to 4 p.m. Monday-Saturday Slidell Animal Control Shelter and Animal Assistance League of Slidell 2700 Terrace Ave., Slidell, (985) 646-4267; www.myslidell.com/ animal-control

The assistance league is a nonprofit founded to support Slidell’s animal control shelter with food, medical care and socialization of animals. Adoption fees are $90 for dogs and $80 for cats and include spaying or neutering, worm treatment,

vaccinations, heartworm prevention, flea control and microchipping. Donations of cleaning and grooming supplies, food and toys are needed.

Adoption hours: 10 a.m. to 3:30 p.m. Monday-Friday; 11 a.m. to 4 p.m. Saturday Southern Animal Foundation 1823 Magazine St., (504) 671-8235; www.southernanimalfoundation.org Southern Animal Foundation is a full-service, low-cost animal hospital and rescue organization. Pet adoptions are based on applications. Adoption fees are $150 for dogs and $100 for cats and include spay/ neuter services, immunizations, microchipping, heartworm test for dogs and feline leukemia and immunodeficiency for cats. Cash donations are needed.

SpayMart 6601 Veterans Memorial Blvd., Metairie (504) 454-8200; PetSmart, 1000 S. Clearview Parkway, Harahan, (504) 733-2016; Petco, 5300 Tchoupitoulas St., (504) 899-6122; www.spaymart.org The nonprofit operates a no-kill shelter and foster care program and holds pet adoption events. Cat adoption fee is $85 (waived for senior citizens) and includes spaying or neutering, vaccinations, feline combo testing, worm treatment, flea control and microchipping.

Cat adoption hours: 10 a.m. to 4 p.m. Monday-Saturday (Veterans Memorial Boulevard location); noon to 4 p.m. Saturday-Sunday (Petsmart); noon to 4 p.m. every first and third Saturday (Petco) Sula Foundation www.sulafoundation.org The nonprofit is dedicated to responsible pit bull ownership through low-cost veterinary clinics, low-cost or free spaying and neutering, education, adoption and advocacy, as well as rescuing and finding homes for abandoned dogs. Contact info@sulafoundation.org for volunteer and fostering opportunities.

Villalobos Rescue Center 4525 N. Claiborne Ave., (504) 948-4505; www.vrcpitbull.net This rescue center is dedicated to pit bulls. Adoption fee is $200 and includes spaying or neutering, vaccinations, microchipping and training sessions. The center needs donations of dog food, clip-on leashes (1 inch wide), large pooper scoopers, fold-down large animal crates, slip leads, toys, rawhide, blankets, towels, laundry soap and softener, flea and tick prevention and dog shampoo.

Adoption hours: Noon to 3 p.m. Tuesday-Friday, 11 a.m. to 2 p.m. Saturday Zeus’ Rescues 4601 Freret St., (504) 304-4718; www.zeusrescues.org The organization assists in finding permanent homes for dogs and cats from area shelters with the goal of eradicating animal euthanasia. All donations fund veterinary care for shelter animals.

G A M B I T ’ S PETS • S U M M E R 2 0 1 6

Jefferson Parish Animal Shelter 1 Humane Way, Jefferson, (504) 736-6111; 1869 Ames Blvd., Marrero, (504) 349-5111

agency provides a medical exam for all its animals, as well as spaying or neutering, immunizations and worm and flea treatments. Dogs are tested for heartworm and cats are tested for feline leukemia and feline immunodeficiency virus. The shelter seeks financial donations and volunteers to foster animals, work at adoption events and take animals to veterinary appointments.

Pontchartrain Humane Society (985) 699-9040; www.pontchartrainhumanesociety.org

P R O M O T I O N

P R E S E N T S

PET-ADOPT-A-THON 2016

T W E N T Y

S I X T E E N

AMELIA

BUCKLEY

CHARLIE

CHRISTINE

JASPER

JIMBO

Animal Rescue New Orleans

adopt@animalrescueneworleans.org

Looziana Basset Rescue QueenB534@aol.com

Love A Pit nolalaprachel@gmail.com

Looziana Basset Rescue QueenB534@aol.com

Animal Rescue New Orleans

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Animal Rescue New Orleans

Love A Pit nolalaprachel@gmail.com

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Love A Pit nolalaprachel@gmail.com

LASPCA 504-368-5191

adopt@animalrescueneworleans.org

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Obedience school Pro tips for training your pup B Y K AT S T R O M Q U I S T

nlike coolly indifferent cats, who will knock snowglobes off dressers and sleep in laundry baskets as long as they live, dogs want to learn. Grayson White Boudreaux, owner of DogMa Pet Care of New Orleans (504-812-8088; www.dogmacare. com), says canine curiosity is one of the best weapons in a trainer’s arsenal. Effective trainers trust that dogs are rational — in their own way. “[They’re] eternally opportunistic creatures. … [In training, the dog is] figuring out ‘The more correct choices I make, that makes my life better,’” she says. Most styles of obedience training share underlying themes of consistency, structure and awareness of your dog’s needs and abilities. Three trainers offer tips. PUPPIES SHOULD START OBEDIENCE TRAINING AS EARLY AS POSSIBLE. Ann Becnel, owner of Ann

Becnel Companion Dogs (6107 West End Blvd., 504-616-6067; www. abcompaniondogs.com) says “peak socialization” takes place between eight and 12 weeks old. During that time, expose the dog to different environments and types of people (think children, the elderly, people with beards, people in wheelchairs). This helps the dog become comfortable in unfamiliar situations. Different age groups of dogs have different attention spans. Adult dogs can handle longer training lessons, while puppies should have several short daily sessions with frequent breaks.

CONSISTENCY IS KEY. Boudreaux compares training a dog to teaching a toddler. Even though the concepts are simple, the dog won’t understand if you don’t act the same every time in response to a behavior. Set clear boundaries and consistently reinforce positive behavior with treats, petting or encouraging words. Don’t expect the dog to pick up things on its own. It may take some time for your pet to respond to the same command in different environments. Dogs have trouble generalizing and extrapolating, so a “down” or “sit” command that seems hard-wired at home may take additional training for expeditions to the park. LINK CORRECTIONS TO POSITIVE ACTIONS. “You don’t want to get in

the habit of constantly telling the dog no,” Boudreaux says. “Your dog’s getting frustrated, and so are you.” Dogs can recognize what you mean by a hard “no,” but interrupting the behavior without further instructions creates turmoil and confusion. Follow “no” with a request for a behavior (like “sit.”) This can be used to great effect when correcting existing bad habits. For example, dogs that jump on guests can be trained to go to a specific place in the house when visitors arrive so they can interact with the new person in a controlled way. PRACTICE LEASH DISCIPLINE.

Many dogs struggle with leash reactivity and exhibit actions including jumping and pulling when someone approaches. This often is learned in puppyhood, when attention from passersby encourages bad behavior.

A dog in training receives a treat for completing a task.

“If it’s a friendly puppy, that puppy is getting reinforcement for jumping and carrying on and not paying attention to their owner,” Becnel says. A vest or collar that says “do not pet” or a polite mention that your dog is in training and prefers not to be petted can help discourage neighbors and their pets from disrupting your dog’s walk and exacerbating leash-related issues. LET RESPONSES (OR LACK THEREOF) TO COMMANDS INFORM YOUR TRAINING. When a dog won’t obey

a command, it generally doesn’t mean the animal is being difficult or ignoring you. This is a sign that the association hasn’t been made between the command and a behavior (in trainer-speak, the behavior isn’t “proofed”). Boudreaux suggests asking for a behavior twice. If the dog doesn’t respond, it tells you it doesn’t know the command and suggests an area to focus on in future sessions. Repeating a command the dog doesn’t know can make it harder to learn that command in the future.

ABOVE ALL, DOGS THRIVE IN A WORLD WITH RULES. At The Good

Dog Training & Rehabilitation (818441-1837; www.thegooddogtrainingneworleans.com), founder Sean O’Shea says problems such as biting often stem from environments that are too permissive. It’s fine to dote on your dog, but affection has to be tempered with rules and structure. “Ninety-nine percent of behavior issues come from dogs being stressed and anxious from not having enough information about what’s OK and what’s not OK,” he says. Overstimulated, stressed-out dogs are unpredictable, which can lead to a crisis. According to O’Shea, dogs don’t need a firm daily routine, but they do need structure and rituals they can rely on (“If I do X, I get Y.”) This soothes anxiety and goes a long way toward correcting burgeoning behavioral issues. If you see early signs of aggression such as growling or staring over a food bowl or snapping, seek help from a professional trainer. G A M B I T ’ S PETS • S U M M E R 2 0 1 6

Don’t feed me that Foods that can make pets sick

BY K A N DAC E P OW E R G R AV E S

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• Alcohol • Apple seeds • Avocado • Baking powder • Baking soda • Bones and fat from meats • Caffeine

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for you sion Pet Training Ses

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• Candy, gum and drinks containing the sweetener Xylitol • Chives • Chocolate containing theobromine (found in most chocolate) • Citrus • Coconut, coconut oil and coconut water • Dairy products • Fruits with pits including apricots, cherries, peaches, persimmons and plums • Garlic • Grapes and raisins • Hops

• Onions

• Leaves of mushroom, potato, rhubarb and tomato plants

• Raw eggs

• Medications for humans • Mustard seeds • Nuts including almonds, macadamia, pecans and walnuts

• Raw meat and fish • Raw potatoes • Salt • Spices • Sugary foods and drinks • Yeast dough

SOURCES: American Society for the Prevention of Cruelty to Animals and The Humane Society of the United States

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Penelope is a 3 year old French bulldog. Owner: Nicole Boyer Follow her at: @miss_penelope_nola

1: Doodlebug (left) and Lulabell (right) (photo by: Tiffany and Stephen Browne); 2: June Carter & Buggy (photo by: Julie Anne Pieri & Kurt Schmiederer); 3: Lucy Rose (photo by: Rebeca Trejo); 4: Tom (photo by: Pat Galloway); 5: Cashus Caine Johnson (photo by: Jason Johnson); 6: Bang Bang the Beagle (photo by: Mary C. Bruno); 7: Izzy (photo by: Tillie Van Etten); 8: Dudley (photo by: Alayna Ki); 9: Beaux (photo by: Olivia Rodriguez); 10: Rani (photo by: Ami Jastrzemski); 11: Nietzsche (photo by Ratheal Stelly); 12: Miles (photo by: Dodie Connor); 13: Rougarou (photo by: Dawn Erwin)

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G A M B I T ’ S PETS • S U M M E R 2 0 1 6

The difference between cats & dogs and humans

Some do’s and don’ts for pet owners

BY K A N DAC E P OW E R G R AV E S

nimal lovers make their pets part of their family and often treat them as their children. Truth is, dogs and cats (or any other domesticated animal) couldn’t be more different than humans in their reactions to and understanding of things that go on around them. Animals, for instance, don’t like to have their personal space invaded, especially if it involves restraining them in any way. Though dogs can be trained and practice restraint within their circle of humans — less so with cats — people shouldn’t be surprised when they display primal instincts. Here are some things humans consistently do that really bug their pets.

G A M B I T ’ S PETS • S U M M E R 2 0 1 6

What dogs hate

Some signs a dog isn’t comfortable being hugged: ears back, lips apart, head turned away and body leaning away.

• Ambiguous body language/ verbal cues

• Being forced to socialize with people and dogs they don’t like

• Being approached by a stranger who is making eye contact

• Holding or messing with their face (it’s a personal space issue and a main cause for dog bites)

• Being bored • Being rushed during walks

• Hugging (they feel dominated, restrained and anxious)

Renew, Refresh, Refinish • Inconsistent rules (dogs don’t understand why they can snuggle on the couch with you when you’re sick but not at other times)

• Patting their head, in particular, can be uncomfortable (scratch them above the tail instead)

• Lack of rules

• Their human to be tense

• Messing with their paws

• Walking on a tight leash

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G A M B I T ’ S PETS • S U M M E R 2 0 1 6

Cats hate baths and generally don’t need them to stay clean.

D O G S W E L C O M E D I N T H E B E A U T I F U L PAT I O .

• Changes in routine and home environment • Getting nails cut makes them feel defenseless • Loud noises • Messing with their paws • Too much attention when they’re not in the mood

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C O M P L E T E L I S T I N G S AT W W W. B E S T O F N E WO R L E A N S .C O M Out 2 Eat is an index of Gambit contract advertisers. Unless noted, addresses are for New Orleans. Dollar signs represent the average cost of a dinner entree: $ — under $10; $$ — $11 to $20; $$$ — $21 or more. To update information in the Out 2 Eat listings, email willc@gambitweekly.com, fax 483-3116 or call Will Coviello at 483-3106. Deadline is 10 a.m. Monday.

Five Guys Burgers and Fries — 1212 S. Clearview Pkwy., Suite C, Harahan, (504) 733-5100; www.fiveguys.com — The menu features burgers, cheeseburgers and bacon cheesburgers with toppings such as grilled onions or mushrooms, tomatoes, pickles, jalapenos, hot sauce and barbecue sauce. No reservations. Lunch and dinner daily. Credit cards. $

CAFE Antoine’s Annex — 513 Royal St., (504) 525-8045; www.antoines.com — The coffee shop serves pastries, sandwiches, soups, salads and gelato. No reservations. Breakfast, lunch and dinner daily. Credit cards. $ Cafe NOMA — New Orleans Museum of Art, City Park, 1 Collins C. Diboll Circle, (504) 482-1264; www.cafenoma. com — The cafe serves shrimp salad, chipotle-marinated portobello sliders, flatbread pizza topped with manchego, peppers and roasted garlic and more. Reservations accepted for large parties. Lunch Tue.-Sun., dinner Fri. Credit cards. $ Lakeview Brew Coffee Cafe — 5606 Canal Blvd., (504) 483-7001 — This casual cafe offers gourmet coffees, pastries and desserts baked in house and a menu of specialty sandwiches and salads. No reservations. Breakfast and lunch daily, dinner Mon.-Sat., brunch Sat.-Sun. Credit cards. $ Pearl Wine Co. — 3700 Orleans Ave., (504) 483-6314; www.pearlwineco.com — The wine bar offers cheese plates. No reservations. Lunch and dinner Tue.-Sat. Credit cards. $

CAJUN

Banana Blossom Thai Cafe (2112 Belle Chasse Highway, Suite 10, Gretna, 504-392-7530) serves fried shrimp atop a bowl of noodles. PHOTO BY CHERYL GERBER

AMERICAN Treasure Island Buffet — 5050 Williams Blvd., Kenner, (504) 443-8000; www. treasurechestcasino.com — The all-youcan-eat buffet includes New Orleans favorites including seafood and dishes from a variety of cuisines. No reservations. Lunch Mon.-Fri., dinner daily, brunch Sat.-Sun. Credit cards. $$

BAR & GRILL The American Sector — 945 Magazine St., (504) 528-1940; www.nationalww2museum.org/american-sector — The menu of American favorites includes a burger, oyster po-boy, Cobb salad, spaghetti and meatballs, fried chicken, Gulf fish and more. Reservations accepted. Lunch and dinner daily. Credit cards. $$ The Rivershack Tavern — 3449 River Road, (504) 834-4938; www.therivershacktavern.com — This bar and music spot offers a menu of burgers, sandwiches and changing lunch specials. No reservations. Lunch and dinner daily. Credit cards. $

Warehouse Grille — 869 Magazine St., (504) 322-2188; www.warehousegrille. com — The menu features upscale bar food, burgers, steaks, seafood, salads, sandwiches and noshing items. Reservations accepted. Lunch, dinner and late-night daily, brunch Fri.-Sun. Credit cards. $

BREAKFAST/BRUNCH Red Gravy — 125 Camp St., (504) 5618844; www.redgravycafe.com — The cafe serves rustic Italian fare including handmade pastas, ravioli and lasagna and seafood dishes. Reservations accepted. Lunch and brunch Wed.-Mon. Credit cards. $$

BURGERS Dis & Dem — Rue St. Louis Bar, 814 St. Louis St., (504) 509-7092; www. disanddem.com — The Hawaii 5-0 burger features a glazed patty, a hot sausage patty, a fried egg, bacon, cheese and grilled pineapple. No reservations. Banks Street: breakfast Sat.-Sun., lunch Tue.-Sun. St. Louis

Daisy Dukes — 121 Chartres St., (504) 561-5171; 123 Carondelet St., (504) 5222233; 5209 W. Napoleon Ave., Metairie, (504) 883-5513; www.daisydukesrestaurant.com — The New Orleans sampler features red beans and rice, jambalaya, a cup of gumbo, fried green tomatoes and a biscuit. Delivery available from Carondelet Street location. No reservations. New Orleans locations are open 24 hours. West Napoleon Avenue: Breakfast and lunch Wed.-Sun., dinner Fri.-Sat. Credit cards. $ Mulate’s Cajun Restaurant — 201 Julia St., (504) 522-1492; www.mulates.com — Cajun dishes include Catfish Mulalate’s, fried seafood platters, gumbo, boudin, stuffed shrimp, po-boys and more. Reservations recommended. Lunch and dinner daily. Credit cards. $$$ Tres Bon Cajun Meats — 10316 Jefferson Highway, River Ridge, (504) 405-5355; www.tresbonmeats.com — The market serves brisket, pulled pork, house-made sausages and cracklings with layers of skin, fat and meat fried in hog lard. No reservations. Lunch and early dinner Mon.-Sat. Credit cards. $

CHINESE August Moon — 3635 Prytania St., (504) 899-5129; www.moonnola.com — The menu includes Chinese and Vietnamese dishes such as sweet and spicy tilapia glazed in tangy sweet-and-spicy sauce served with bok choy. Delivery available. Reservations accepted. Lunch Mon.-Fri., dinner Mon.-Sat. Credit cards. $$ Five Happiness — 3511 S. Carrollton Ave., (504) 482-3935; www.fivehappiness.com — The large menu at Five Happiness offers a range of dishes from wonton soup to sizzling seafood combinations to lo mein dishes. Delivery available. Res-

ervations accepted. Lunch and dinner daily. Credit cards. $$

COFFEE/DESSERT Angelo Brocato’s — 214 N. Carrollton Ave., (504) 486-1465; www.angelobrocatoicecream.com — This sweet shop serves its own gelato, spumoni, Italian ice, cannolis, fig cookies and other treats. No reservations. Lunch and dinner Tue.-Sun. Credit cards. $ Chez Pierre French Bakery & Cafe — 3208 Clearview Parkway, Metairie, (504) 467-3176; www.chezpierreneworleans.com — The bakery specializes in cakes and there is a breakfast menu and Vietnamese dishes. No reservations. Breakfast, lunch and dinner daily. Credit cards. $

CONTEMPORARY Bayona — 430 Dauphine St., (504) 5254455; www.bayona.com — Favorites on Chef Susan Spicer’s menu include crispy smoked quail salad with pear and bourbon-molasses dressing. Reservations recommended. Lunch Wed.-Sat., dinner Mon.-Sat. Credit cards. $$$ Brown Butter Southern Kitchen & Bar — 231 N. Carrollton Ave., Suite C, (504) 609-3871; www.brownbutterrestaurant. com — Vinegar-braised grilled beef short ribs are served over stone-ground yellow grits with arugula and boiled peanut salad. A fried chicken breast is served over a Belgian waffle with smoked ham, aged cheddar and Steen’s mustard glaze. Reservations accepted. Lunch Tue.-Fri., dinner Tue.-Sat., brunch Sat-Sun. Credit cards. $$ Suis Generis — 3219 Burgundy St., (504) 309-7850; www.suisgeneris.com — The constantly changing menu features dishes such as pan-fried Gulf flounder with kumquat-ginger sauce, crispy Brussels sprouts and sticky rice. Reservations accepted for large parties. Dinner Wed.Sun., late-night Thu.-Sat., brunch Sat.Sun. Credit cards accepted. $$

CREOLE Antoine’s Restaurant — 713 St. Louis St., (504) 581-4422; www.antoines. com — Signature dishes include oysters Rockefeller, crawfish Cardinal and baked Alaska. Reservations recommended. Lunch and dinner Mon-Sat., brunch Sun. Credit cards. $$$ Bar Redux — 801 Poland Ave., (504) 592-7083; www.barredux.com — The Cuban sandwich features housemade roasted garlic pork loin, Chisesi ham, Swiss cheese, pickles, mustard and garlic mayonnaise on pressed French bread. No reservations. Lunch Mon.-Sat., dinner and late-night daily. Credit cards. $$ Brennan’s New Orleans — 417 Royal St., (504) 525-9711; www.brennansneworleans.com — Eggs Sardou is poached eggs over crispy artichokes with Parmesan creamed spinach and choron sauce. Reservations recommended. Breakfast and lunch Tue.-Sat., dinner Tue.-Sun. Credit cards. $$$ Cafe Gentilly — 5325 Franklin Ave., (504) 281-4220; www.facebook.com/ cafegentilly — Breakfast is available all day, and the creamed spinach, crawfish and Swiss cheese omelet can be served in a po-boy. No reservations. Breakfast and lunch daily, dinner Mon.-Sat. Credit cards. $ The Landing Restaurant — Crowne Plaza, 2829 Williams Blvd., Kenner, (504) 467-5611; www.neworleansairporthotel. com — The Landing serves Cajun and Creole dishes with many seafood op-

25 G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

OUT EAT

St.: lunch, dinner and late-night daily. Credit cards. $

OUT TO EAT

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

pastrami from the Bronx. No reservations. Lunch Sun.-Thu., dinner Mon.-Thu. Credit cards. $ Martin Wine Cellar — 714 Elmeer Ave., Metairie, (504) 896-7350; 2895 Hwy. 190, Mandeville, (985) 951-8081; 3827 Baronne St., (504) 899-7411; www.martinwine.com — The wine emporium’s dinner menu includes pork rib chops served with house-made boudin stuffing, Tabasco pepper jelly demi-glaze and smothered greens. No reservations. Breakfast and lunch daily, early dinner Mon.-Sat., brunch Sun. Credit cards. $$ Qwik Chek Deli & Catering — 2018 Clearview Pkwy., Metairie, (504) 456-6362 — The menu includes gumbo, po-boys, pasta, salads and hot plate lunches. The hamburger po-boy can be dressed with lettuce, mayo and tomato on French bread. Shrimp Italiano features shrimp tossed with cream sauce and pasta. No reservations. Breakfast, lunch and dinner daily. Credit cards. $ Welty’s Deli — 336 Camp St., (504) 5920223; www.weltysdeli.com — The New Orleans AK sandwich features a choice of four meats plus cheddar, provolone, pepper Jack and Swiss cheeses on a warm muffuletta bun. No reservations. Breakfast and lunch Mon.-Fri. Credit cards. $

FRENCH Cafe Degas — 3127 Esplanade Ave., (504) 945-5635; www.cafedegas.com — The menu of traditional French dishes includes pate, cheese plates, salads, escargots bourguignons, mussles and fries, hanger steak with fries and garlic bordelaise and more. Reservations recommended. Lunch Wed.Sat., dinner Wed.-Sun., brunch Sun. Credit cards. $

Seven Course Spirited Dinner

GOURMET TO GO Breaux Mart — Citywide; www. breauxmart.com — Breaux Mart prides itself on its “Deli to Geaux” and weekday specials. No reservations. Lunch and dinner daily. Credit cards. $

food and cocktail pairings on July 21st tickets going fast, call Katie’s to reserve today!

INDIAN Tana at Treo (3835 Tulane Ave., 504-304-4878; www.treonola. com) serves a short menu of Italian dishes by chef Michael Gulotta. PHOTO BY CHERYL GERBER

Mark your calendar’s for

Tales of the Cocktail Restaurant Week, July 19th - 24th!

tions. No reservations. Breakfast, lunch and dinner daily. Credit cards. $$ MeMe’s Bar & Grille — 712 W. Judge Perez Drive, Chalmette, (504) 6444992; www.memesbareandgrille.com — MeMe’s serves steaks, chops and Louisiana seafood. Reservations accepted. Lunch Tue.-Fri., dinner Tue.-Sat. Credit cards. $$$ Messina’s Runway Cafe — 6001 Stars and Stripes Blvd., (504) 241-5300; www. messinasterminal.com — Jimmy Wedell seafood pasta features Gulf shrimp, Lake Pontchartrain crabmeat, crawfish, fresh herbs and angel hair pasta. Reservations accepted for large parties. Breakfast and lunch daily, brunch Sat.-Sun. Credit cards. $$

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Palace Cafe — 605 Canal St., (504) 5231661; www.palacecafe.com — Creative Creole dishes include crabmeat cheesecake topped with Creole meuniere. Reservations recommended. Breakfast, lunch and dinner daily, brunch Sat.-Sun. Credit cards. $$$

Roux on Orleans — Bourbon Orleans, 717 Orleans Ave., (504) 571-4604; www. bourbonorleans.com — This restaurant offers contemporary Creole dishes. Reservations accepted. Breakfast daily, dinner Tue.-Sun. Credit cards. $$ Tableau — 616 St. Peter St., (504) 934-3463; www.tableaufrenchquarter. com — Tableau’s contemporary Creole cuisine includes marinated crab claws in white truffle vinaigrette. Reservations accepted. Breakfast, lunch and dinner daily, brunch Sat.-Sun. $$$ Willie Mae’s Scotch House — 2401 St. Ann St., (504) 822-9503 — This neighborhood restaurant is know for its wet-battered fried chicken. No reservations. Lunch Mon.-Sat. Credit cards. $$

DELI Kosher Cajun New York Deli & Grocery — 3519 Severn Ave., Metairie, (504) 8882010; www.koshercajun.com — This New York-style deli offers corned beef and

Nirvana Indian Cuisine — 4308 Magazine St., (504) 894-9797 — The restaurant’s extensive menu ranges from chicken to vegetable dishes. Reservations accepted for five or more. Lunch and dinner Tue.-Sun. Credit cards. $$ Taj Mahal Indian Cuisine — 923-C Metairie Road, Metairie, (504) 836-6859 — The traditional menu features lamb, chicken and seafood served in a variety of ways, including curries and tandoori. Reservations recommended. Lunch and dinner Tue.-Sun. Credit cards. $$ Tandoori Chicken — 2916 Cleary Ave., Metairie, (504) 889-7880 — The menu features tandoori dishes with chicken, lamb, fish or shrimp, mild and spicy curries, rice dishes such as chicken, lamb or shrimp biryani, and many vegetarian items. No reservations. Lunch and dinner Mon.-Sat. Credit cards. $$

ITALIAN Andrea’s Restaurant — 3100 N. 19th St., Metairie, (504) 834-8583; www.andreasrestaurant.com — Chef/owner Andrea Apuzzo’s specialties include speckled trout royale topped with lump crabmeat and lemon-cream sauce. Reservations recommended. Lunch and dinner daily, brunch Sun. Credit cards. $$$

OUT TO EAT

27 G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

Cafe Giovanni — 117 Decatur St., (504) 529-2154; www.cafegiovanni.com — Creative Italian dishes include roasted duck glazed with sweet Marsala and roasted garlic and served with garlic mashed potatoes. Reservations accepted. Dinner daily. Credit cards. $$$ Mosca’s — 4137 Hwy. 90 W., Westwego, (504) 436-8950; www.moscasrestaurant. com — Popular dishes include shrimp Mosca, chicken a la grande and baked oysters Mosca. Reservations accepted. Dinner Tue.-Sat. Cash only. $$$ Nonna Mia Cafe & Pizzeria — 3125 Esplanade Ave., (504) 948-1717; www. nonnamia.net — Shrimp Diablo features pan-seared shrimp, house-made fettuccine and spicy arrabbiata sauce. Reservations accepted. Lunch and dinner daily. Credit cards. $$ Specialty Italian Bistro — 2330 Belle Chasse Hwy., Gretna, (504) 391-1090; www.specialtyitalianbistro.com — The menu combines old world Italian favorites and pizza. No reservations. Lunch and dinner daily. Credit cards. $$ Vincent’s Italian Cuisine — 4411 Chastant St., Metairie, (504) 885-2984; 7839 St. Charles Ave., (504) 866-9313; www.vincentsitaliancuisine.com — Osso buco features a veal shank with angel hair pasta and veal demi-glace. Reservations accepted. Lunch Tue.-Fri., dinner Mon.-Sat. Credit cards. $$

JAPANESE Mikimoto — 3301 S. Carrollton Ave., (504) 488-1881; www.mikimotosushi. com — Sushi choices include raw and cooked versions. Reservations accepted for large parties. Lunch Sun.Fri., dinner daily. Delivery available. Credit cards. $$ Miyako Japanese Seafood & Steakhouse — 1403 St. Charles Ave., (504) 410-9997; www.japanesebistro.com — Miyako offers a full range of Japanese cuisine, including sushi, hibachi dishes, teriyaki and tempura. Reservations accepted. Lunch Sun.-Fri., dinner daily. Credit cards. $$

KOREAN Little Korea BBQ — 2240 Magazine St., (504) 821-5006 — Dolsot bibimbap features rice, seasoned vegetables, egg, chili paste and a choice of meat or tofu in a hot stone pot. No reservations. Lunch Mon. & Wed.-Sat., dinner daily. Credit cards. $$$

LOUISIANA CONTEMPORARY Audubon Clubhouse Cafe — 6500 Magazine St., (504) 212-5282; www. auduboninstitute.org/visit/clubhouse-cafe — Crispy duck features citrus glaze, boudin, Brussels sprouts, pickled mirliton slaw and duck demi-glass. Reservations recommended. Lunch Mon.Fri., dinner Sun.-Fri., brunch Sat.-Sun. Credit cards. $$$ Criollo — Hotel Monteleone, 214 Royal St., (504) 681-4444; www.criollonola.com — Baked stuffed Creole redfish is served with crabmeat and green tomato crust, angel hair pasta and Creole tomato jam. Reservations recommended. Breakfast, lunch and dinner daily. Credit cards. $$$ Dick & Jenny’s — 4501 Tchoupitoulas St., (504) 894-9880; www.dickandjennys. com — Sauteed Gulf fish is prepared with smoked herb rub and served with

Runway Cafe

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

OUT TO EAT crawfish risotto and shaved asparagus. Reservations recommended. Dinner daily. Credit cards. $$$ Heritage Grill — 111 Veterans Memorial Blvd., Suite 150, Metairie, (504) 9344900; www.heritagegrillmetairie.com — This power lunch spot offers dishes like duck and wild mushroom spring rolls with mirin-soy dipping sauce. Reservations accepted. Lunch Mon.-Fri. Credit cards. $$ Ralph’s On The Park — 900 City Park Ave., (504) 488-1000; www.ralphsonthepark.com — Popular dishes include turtle soup finished with sherry, grilled lamb spare ribs and barbecue Gulf shrimp. Reservations recommended. Lunch Tue.-Fri., dinner daily, brunch Sun. Credit cards. $$$ The Red Maple — 1036 Lafayette St., Gretna, (504) 367-0935; www.theredmaple.com — Gulf fish Pontchartrain is grilled and topped with crabmeat and sherry mushroom sauce. Reservations recommended. Lunch Mon.-Fri., dinner Mon.-Sat. Credit cards. $$$

(504) 486-9950; 4724 S. Carrollton Ave., (504) 569-0000; www.juansflyingburrito.com — Juan’s serves tacos, burritos, quesadillas, nachos, salads and more. No reservations. Lunch and dinner daily. Credit cards. $

MUSIC AND FOOD The Columns — 3811 St. Charles Ave., (504) 899-9308; www.thecolumns.com — The menu offers such Creole favorites as gumbo and crab cakes and there are cheese plates as well. Reservations accepted. Breakfast daily, lunch Fri.-Sat., dinner Mon.-Thu., brunch Sun. Credit cards. $$ Gazebo Cafe — 1018 Decatur St., (504) 525-8899; www.gazebocafenola.com — The Gazebo features a mix of Cajun and Creole dishes and ice cream daquiris. No reservations. Lunch and early dinner daily. Credit cards. $$ House of Blues — 225 Decatur St., 3104999; www.hob.com/neworleans — The buffet-style gospel brunch features local and regional groups. Reservations accepted. Lunch and dinner Mon.-Sat., brunch Sun. Credit cards. $$

Restaurant R’evolution — 777 Bienville St., (504) 553-2277; www.revolutionnola.com — “Death by Gumbo” is an andouille- and oyster-stuffed quail with a roux-based gumbo poured on top. Reservations recommended. Lunch and dinner daily. Credit cards. $$$

Live Oak Cafe — 8140 Oak St., (504) 2650050; www.liveoakcafenola.com — The cafe serves huevos rancheros with corn tortillas, black beans, fried eggs, ranchero sauce, salsa and Cotija cheese. No reservations. Breakfast and lunch daily. Credit cards. $$

Tomas Bistro — 755 Tchoupitoulas St., (504) 527-0942 — Tomas serves dishes such as bouillabaisse New Orleans, filled with saffron shrimp, mussels, oysters, Gulf fish, crawfish and pesto aioli croutons. No reservations. Dinner daily. Credit cards. $$

The Market Cafe — 1000 Decatur St., (504) 527-5000; www.marketcafenola. com — Dine indoors or out on seafood either fried for platters or po-boys or highlighted in dishes such as crawfish pie, crawfish etouffee or shrimp Creole. No reservations. Breakfast, lunch and dinner daily. Credit cards. $$

Tommy’s Wine Bar — 752 Tchoupitoulas St., (504) 525-4790 — Tommy’s Wine Bar offers cheese and charcuterie plates as well as a menu of appetizers and salads from the neighboring kitchen of Tommy’s Cuisine. No reservations. Lite dinner daily. Credit cards. $$

MEDITERRANEAN/ MIDDLE EASTERN Hummus & More — 3363 Severn Ave., Metairie, (504) 833-9228; www.hummusandmore.com — The menu includes hummus, baba ghanoush, stuffed grape leaves, mousaka, seared halloumi, gyros, kebabs, shawarama dishes, wraps, salads and more. Reservations accepted. Lunch and dinner daily. Credit cards. $$ Pyramids Cafe — 3151 Calhoun St., (504) 861-9602 — Diners will find Mediterranean cuisine featuring such favorites as sharwarma prepared on a rotisserie. No reservations. Lunch and dinner daily. Credit cards. $$

MEXICAN & SOUTHWESTERN Casa Borrega — 1719 Oretha Castle Haley Blvd., (504) 427-0654; www.facebook. com/casaborrega — Pozole de puerco is Mexican hominy soup featuring pork in spicy red broth with radish, cabbage and avocado and tostadas on the side. No reservations. Brunch, lunch and dinner Tue.-Sat. Credit cards. $$ Casa Garcia — 8814 Veterans Memorial Blvd., Metairie, (504) 464-0354 — Chiles rellenos include one pepper stuffed with cheese and one filled with beef, and the menu also features fajitas, burritos, tacos, chimichangas, quesadillas, nachos, tortas and more. Reservations accepted. Lunch and dinner daily. Credit cards. $$ Juan’s Flying Burrito — 515 Baronne St., (504) 529-5825; 2018 Magazine St.,

NEIGHBORHOOD biscuits & buns on banks — 4337 Banks St., (504) 273-4600; www.biscuitsandbunsonbanks.com — Signature dishes include a waffle topped with brie and blueberry compote. Delivery available Tuesday to Friday. No reservations. Brunch and lunch daily. Credit cards. $$ Cafe B — 2700 Metairie Road, Metairie, (504) 934-4700; www.cafeb.com — This cafe serves an elevated take on the dishes commonly found in neighborhood restaurants. Reservations recommended. Lunch Mon.-Fri., dinner Mon.-Sat., brunch Sun. Credit cards. $$ Chef Ron’s Gumbo Stop — 2309 N. Causeway Blvd., Metairie, (504) 8352022; www.gumbostop.com — Stuffed gumbo features a hand-battered and fried catfish fillet atop chicken, sausage, shrimp and crabmeat gumbo. No reservations. Lunch and dinner Mon.-Sat. Credit cards. $$ Joey K’s — 3001 Magazine St., (504) 891-0997; www.joeyksrestaurant.com — This casual eatery serves fried seafood platters, salads, sandwiches and Creole favorites. No reservations. Lunch and dinner Mon.-Sat. Credit cards. $$ Katie’s Restaurant — 3701 Iberville St., (504) 488-6582; www.katiesinmidcity. com — The Boudreaux pizza is topped with cochon de lait, spinach, red onions, roasted garlic, scallions and olive oil. No reservations. Lunch daily, Dinner Mon.Sat., brunch Sun. Credit cards. $$ Koz’s — 515 Harrison Ave., (504) 4840841; 4445 W. Metairie Ave., Metairie, (504) 887-2010; 6215 Wilson St., Harahan, (504) 737-3933; www.kozcooks.com — Red beans and rice with fried chicken is a Monday and Wednesday special. The roast beef po-boy features housecooked roast beef on Gendusa Bakery bread and is dressed with lettuce, to-

mato and mayonnaise. No reservations. Hours vary by location. Credit cards. $

dinner Mon.-Thu., dinner Fri.-Sat. Credit cards and checks. $

PIZZA

SEAFOOD

Louisiana Pizza Kitchen — 95 French Market Place, (504) 522-9500; www.lpkfrenchquarter.com — Jumbo Gulf shrimp are sauteed with sherry, tomatoes, white wine, basil, garlic and butter and served over angel hair pasta. Reservations accepted. Lunch and dinner daily. Credit cards. $$

Basin Seafood & Spirits — 3222 Magazine St., (504) 302-7391; www.basinseafoodnola.com — The menu includes grilled whole fish, royal red shrimp with garlic butter and crab and crawfish beignets with remoulade. Reservations accepted. Lunch and dinner daily. Credit cards. $$

Marks Twain’s Pizza Landing — 2035 Metairie Road, Metairie, (504) 832-8032; www.marktwainpizza.com — Disembark at Mark Twain’s for salads, po-boys and pies like the Italian pizza with salami, tomato, artichoke, sausage and basil. No reservations. Lunch Tue.-Sat., dinner Tue.-Sun. Credit cards. $

Blue Crab Restaurant & Oyster Bar — 7900 Lakeshore Drive., (504) 284-2898; www.thebluecrabnola.com — The seafood restaurant serves shrimp and grits, stuffed whole flounder, fried seafood and seasonal boiled seafood. No reservations. Lunch and dinner Tue.-Sun. Credit cards. $$

Mid City Pizza — 4400 Banks St., (504) 483-8609; www.midcitypizza.com — Diners can build their own calzones or pies from a list of toppings. Delivery available. No reservations. Lunch and dinner daily, late-night Fri.-Sat. Credit cards. $

Bourbon House — 144 Bourbon St., (504) 522-0111; www.bourbonhouse.com — Bourbon House serves seafood dishes including New Orleans barbecue shrimp, redfish cooked with the skin on, oysters from the raw bar and more. Reservations accepted. Breakfast, lunch and dinner daily, brunch Sun. $$$

Slice Pizzeria — 1513 St. Charles Ave., (504) 525-7437; 5538 Magazine St., (504) 897-4800; www.slicepizzeria.com — Slice serves pizza by the pie or slice, plus salads, pasta and more. No reservations. Lunch and dinner daily. Credit cards. $ Theo’s Neighborhood Pizza — 4218 Magazine St., (504) 894-8554; 4024 Canal St., (504) 302-1133; www. theospizza.com — There is a wide variety of specialty pies and diners can build their own from the selection of more than two-dozen toppings. No reservations. Lunch and dinner daily. Credit cards. $ Wit’s Inn — 141 N. Carrollton Ave., (504) 486-1600; www.witsinn.com — The neighborhood bar and restaurant offers a menu of pizza, calzones, salads, sandwiches, chicken wings and bar noshing items. Reservations accepted for large parties. Lunch, dinner and late-night daily. Credit cards. $

SANDWICHES & PO-BOYS The Big Cheezy — 422 S. Broad St., (504) 302-2598; www.thebigcheezy.com — The menu of gourmet grilled cheese sandwiches includes a namesake triple-decker Big Cheezy with Gouda, Gruyere, pepper Jack, cheddar, mozzarella and Monterey Jack on challah bread. No reservations. Lunch and dinner daily. Credit cards. $ Killer Poboys — 219 Dauphine St., (504) 462-2731; 811 Conti St., (504) 252-6745; www.killerpoboys.com — Killer Poboys offers a short and constantly changing menu of po-boys. No reservations. Hours vary by location. Cash only at Conti Street location. $ Liberty Cheesesteaks — 5031 Freret St., (504) 875-4447; www.libertycheesesteaks.com — The Buffalo chicken steak features chicken breast dressed with wing sauce, American and blue cheese and ranch dressing is optional. No reservations. Lunch and dinner daily. Credit cards. $ Magazine Po-boy Shop — 2368 Magazine St., (504) 522-3107 — Po-boy fillings include everything from fried seafood to corned beef. No reservations. Breakfast and lunch Mon.-Sat. Credit cards. $ Short Stop Po-Boys — 119 Transcontinental Drive, Metairie, (504) 885-4572; www.shortstoppoboysno.com — Popular po-boy options include fried shrimp or fried oysters and roast beef slow cooked in its own jus. No reservations. Breakfast and lunch Mon.-Sat., early

Charles Seafood — 8311 Jefferson Hwy., (504) 405-5263 — Trout is stuffed with crabmeat, topped with crawfish Acadiana sauce and served with vegetables, salad and bread. No reservations. Lunch and dinner Tue.-Sat. Credit cards. $$ Mr. Ed’s Seafood & Italian Restaurant — 910 West Esplanade Ave., Kenner, (504) 463-3030; 1001 Live Oak St., Metairie, (504) 838-0022; www.mredsno.com — The menu includes seafood, Italian dishes, fried chicken, po-boys, salads and daily specials. Lunch and dinner Mon.-Sat. Credit cards. $$ Mr. Ed’s Seafood & Oyster House — 1327 St. Charles Ave., (504) 267-0169; www. mredsrestaurants.com — The menu includes raw oysters, seafood, steaks, fried chicken, crawfish etouffee and more. Reservations accepted. Lunch and dinner daily. Credit cards. $$ Red Fish Grill — 115 Bourbon St., (504) 598-1200; www.redfishgrill.com — Seafood favorites include hickory-grilled redfish, pecan-crusted catfish, alligator sausage and seafood gumbo. Reservations accepted. Lunch and dinner daily. Credit cards. $$$ The Stuffed Crab — 3431 Houma Blvd., Suite B, Metairie, (504) 510-5444 — Crab au gratin features crabmeat in cream sauce topped with cheddar cheese and is served with garlic bread and soup or salad. No reservations. Lunch Tue.-Sun., dinner Tue.-Sat. Credit cards. $$

STEAKHOUSE Austin’s Seafood and Steakhouse — 5101 West Esplanade Ave., Metairie, (504) 888-5533; www.austinsno.com — Austin’s serves prime steaks, chops and seafood. Reservations recommended. Dinner Mon.-Sat. Credit cards. $$$ Dickie Brennan’s Steakhouse — 716 Iberville St., (504) 522-2467; www.dickiebrennansrestaurant.com — The house filet mignon is served atop creamed spinach with fried oysters and Pontalba potatoes. Reservations recommended. Dinner daily. Credit cards. $$$

TAPAS/SPANISH Vega Tapas Cafe — 2051 Metairie Road, Metairie, (504) 836-2007; www.vegatapascafe.com — The tapas menu includes barbacoas featuring jumbo Gulf shrimp in chorizo cream over toasted bread medallions. Reservations accepted. Dinner Mon.-Sat. Credit cards. $$

Contact Kat Stromquist listingsedit@gambitweekly.com 504.483.3110 | FAX: 866.473.7199

C O M P L E T E L I S T I N G S AT W W W. B E S TO F N E W O R L E A N S . C O M = OUR PICKS

TUESDAY 5 +1 Gaming — The Doubleclicks, 7 Bacchanal — Mark Weliky Trio, 7:30 Bamboula’s — Justin Donovan, 2; Dana & the Boneshakers, 6:30; Ed Wills & Blues 4 Sale, 10 Banks Street Bar — Doc Lovett’s Louisiana Remedy, 9 BB King’s — BB King All-Stars feat. Stevie J. Blues, noon; BB King All-Stars feat. Larry Johnson & Jonte Mayon, 7 Bombay Club — Matt Lemmler, 8 Cafe Negril — The Four Sides, 6; John Lisi & Delta Funk, 9:30 Checkpoint Charlie — Jamie Lynn Vessels, 7; Yeah You Rite, 11 Chickie Wah Wah — Charlie Dennard & Friends, 6 Circle Bar — Carl LeBlanc, 6; Tyler Travis, JR Fisher, 9:30 DMac’s Bar & Grill — The Last Honky Tonk Music Series with Bridgette London, 8 Dos Jefes Uptown Cigar Bar — Tom Hook & Wendell Brunious, 9 Ellis Marsalis Center for Music — Boyanna Trayanova, 6:30 Gasa Gasa — Gracie Gibson, Erika Flowers, A Lovely Triangle, 9 Hi-Ho Lounge — Grass Mud Horse, 6:30 Jazz National Historical Park — Richard Scott, noon Kerry Irish Pub — Jason Bishop, 8:30 The Maison — New Orleans Swinging Gypsies, 4; Gregory Agid Quartet, 6:30; Organami, 9:30 Maple Leaf Bar — Rebirth Brass Band, 10:30 Old Opera House — Creole Storm, 7:45 Old U.S. Mint — Down on Their Luck Orchestra, 2 Preservation Hall — The Preservation Hall All-Stars feat. Joe Lastie, 8, 9 & 10 Prime Example Jazz Club — Sidemen+1, 8 & 10 RF’s — Lucas Davenport, 7 Siberia — Phargo, Name Calling, Variants, The Painted Hands, 10 Snug Harbor — Davy Mooney Trio, 8 & 10 Spotted Cat — Andy Forest, 4; Smoking Time Jazz Club, 10

WEDNESDAY 6 30/90 — Justin Donovan, 5 Ashe Cultural Arts Center — Nzila Afrobeat Project, 7 Bacchanal — Jesse Morrow Trio, 7:30 Bamboula’s — Bamboula’s Hot Trio feat. Giselle Anguizola, 2; Gentilly Stompers, 6; Mem Shannon, 10 Banks Street Bar — Major Bacon, 10 BB King’s — BB King All-Stars feat. Stevie J. Blues, noon; BB King All-Stars feat.

Larry Johnson & Jonte Mayon, 7 BMC — Mark Appleford, 5 Bombay Club — Kris Tokarski, 8 Cafe Negril — Wil Funk, 6; Another Day in Paradise, 9:30 Checkpoint Charlie — T-Bone Stone & the Happy Monsters, 7; Freedom, 11 Chickie Wah Wah — Dave Hickey & Jacob Tanner, 6 Circle Bar — The Painted Hands, Noise Complaints, Shug, 10 d.b.a. — Washboard Chaz Blues Trio, 7; Walter “Wolfman” Washington & the Roadmasters, 10 DMac’s Bar & Grill — Kenny Triche, 8 Dos Jefes Uptown Cigar Bar — The George French Trio, 9:30 Dragon’s Den (downstairs) — Reggae Night with DJ T-Roy, Bayou International Sound, 10 House of Blues — Jet Lounge, 11 Jazz Cafe — The Key Sound, 7:30 The Jefferson Orleans North — Jerry Embree & the Heartbeats, 6 The Maison — Noah Young Trio, 4; Jazz Vipers, 6:30; Mutiny Squad, 9:30 Maple Leaf Bar — Charlie Wooton Project feat. Jason Ricci, Doug Belote, Keiko Komaki, Jamison Ross, James Southwell, 9 Preservation Hall — The Preservation Hall All-Stars, 8, 9 & 10 Prime Example Jazz Club — Jesse McBride & the Next Generation, 8 & 10 RF’s — Tony Seville & the Cadillacs, 7 Rivershack Tavern — Dave Ferrato, 7 Rock ’n’ Bowl — Gal Holiday & the Honky Tonk Revue, 8 Saucy’s — Mark Appleford, 6 Siberia — Pears, The Dirty Nil, Hemingway, High, 10 Snug Harbor — Uptown Jazz Orchestra feat. Terrance Taplin, 8 & 10 Southport Hall — Me & My Friends, Bag of Donuts, 5 Spotted Cat — Chris Christy’s Band, 4; Shotgun Jazz Band, 6; Antoine Diel & the Misfit Power, 10

THURSDAY 7 30/90 — Andy J. Forest, 5; Smoke N Bones, 9 Bacchanal — The Courtyard Kings, 7:30 Bamboula’s — Kalas Swing Society, 2; Willie Lockett & the Blues Krewe, 6:30; John Lisi, 10 Banks Street Bar — Gate Band, 9 Bar Redux — Kenny Triche, 9 BB King’s — BB King All-Stars feat. Stevie J. Blues, noon; BB King All-Stars feat. Larry Johnson & Jonte Mayon, 7 Blue Nile Balcony Room — Bayou International Reggae Night with DJ T-Roy, 11 Buffa’s Lounge — Davis Rogan, 5; Tom McDermott & Chloe Feoranzo, 8

NEW ORLEANS

Tipitina’s — Robert Earl Keen, 8:30 Vaso — Bobby Love & Friends, 5 Vaughan’s Lounge — Cory Henry & the Treme Funktet, 10 Warby Parker — Givers, 6

FRIDAY 8 21st Amendment — Jim Cole & the Boneyard Navigators, 6; Antoine Diel & the Misfit Power, 9:30 Avant Garden District — Southern Gothic Festival feat. The Wrist Cutter, La Fin Absolute du Monde, Sons of Providence, 8 Bacchanal — Raphael Bas, 4:30; The Organettes, 7:30 Bamboula’s — Chance Bushman’s Rhythm Stompers, 1; Smoky Greenwell, 5:30; Keith Stone, 10 Banks Street Bar — Kill Ida Belle, Bad Misters, Self Help Tapes, 10 Batch — Yisrael, 5 BB King’s — BB King All-Stars feat. Stevie J. Blues, noon; BB King All-Stars feat. Larry Johnson & Jonte Mayon, 8 Blue Nile — Kermit Ruffins, 11 Blue Nile Balcony Room — DJ Black Pearl, 1 a.m. BMC — Ted Hefko & the Thousandaires, 11:30 Buffa’s Lounge — Gumbo Cabaret feat. Rebecca Leigh & Kelley Dixson, 5; Lynn Drury, 8; Nyce!, 11 PAGE 30

29 G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

MUSIC

Cafe Negril — Revival, 6; Soul Project, 9:30 Checkpoint Charlie — Jay Dufour Group, 7; Baby Whiskey, 11 Chickie Wah Wah — Phil Degruy & Emily Robertson, 6 Circle Bar — Jeremy Joyce, 7; CCR Headcleaner, Steve Jr., 9:30 City Park Botanical Garden — Chucky C & Clearly Blue, 6 The Civic Theatre — Kansas, Darcy Malone & the Tangle, 8 d.b.a. — Jack Oblivion & the Sheiks, The Angry Lovers, 10 DMac’s Bar & Grill — Outlaw Country Jam with Jason Bishop, 7 Dos Jefes Uptown Cigar Bar — The Todd Duke Trio, 9:30 Gasa Gasa — Particle Devotion, Stefan, Mary-Devon Dupuy, 9 House of Blues (The Parish) — Black Pistol Fire, 8 Jazz Cafe — Louise Cappi, 8 Le Bon Temps Roule — Soul Rebels, 11 The Maison — The Good For Nothin’ Band, 4; Sweet Substitute Jazz Band, 7; Dysfunktional Bone, 10 Maple Leaf Bar — The Trio feat. Johnny Vidacovich, 11 Ogden Museum of Southern Art — Alexis & the Samurai, 6 Old Opera House — Chicken on the Bone, 7:30 Old Point Bar — Gregg & James Martinez, 9 Preservation Hall — The Preservation Hall Legacy Band feat. Gregg Stafford, 6; The Preservation Hall All-Stars feat. Lucien Barbarin, 8, 9 & 10 RF’s — Will Kennedy, 4; James Martin Band, 7 Rock ’n’ Bowl — Chris Ardoin, 8:30 Siberia — Pinegrove, Sports, Donovan Wolfington, Half Waif, 9:30 Snug Harbor — Mark Brooks Quintet, 8 & 10 Spotted Cat — Sarah McCoy’s Oopsie Daisies, 4; Miss Sophie Lee, 6; Jumbo Shrimp, 10

FOR A COMPLETE LIST OF SHOWS & OTHER SPECIALS, GO TO HOUSEOFBLUES.COM/NEWORLEANS

DISCOUNT VALIDATED PARKING AT CANAL PLACE

MUSIC

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

PREVIEW THURS, JULY 7 MICHA MCKEE & LITTLE MAKER 7PM BAYOU INTERNATIONAL PRESENTS

REGGAE NIGHT WITH DJ T ROY ON THE FIRST FLOOR PLUS HIGHER HEIGHTS REGGAE BAND IN THE BLUE NILE BALCONY ROOM

BOTH SHOWS AT 11PM

FRI, JULY 8 CAESAR BROTHERS 7PM KERMIT RUFFINS 11PM BALCONY ROOM

KUMASI 10PM

SAT, JULY 9

WASHBOARD CHAZ BLUES TRIO 7PM KHRIS ROYAL & DARK MATTER 11PM BALCONY ROOM

MIKE DILLON 10PM

MON, JULY 11

BRASS A HOLICS 10PM

HOT LUNCHES SEAFOOD & POBOYS

Flight of the Conchords Sing Flight of the Conchords

NOW THAT THEY’RE INTERNATIONAL FILM STARS, musical-comedy icons and one of New Zealand’s biggest bands (“In terms of members, all the other bands in New Zealand are one-man bands”), what do Jemaine Clement and Bret McKenzie — Wellington-cum-HBO accidental cultists Flight of the Conchords — do in the • July 11 shadows? Eat half a banana and leave the other half behind. (“We are in a position • 8 p.m. Monday that we can have as many bananas as we • Saenger Theatre want, and it starts to go to your head.”) • 1111 Canal St., (504) 287-0351; Check emails on the toilet while at a party. (“The No. 1 rule is everybody have some www.saengernola.com fun/ And the No. 2 rule is the downstairs loo is only good for No. 1.”) F—k on the ceiling. (“You’ve been learning sex moves ’cause you just touched my nips/ Yes, I’ve been reading Cosmo for clothes advice and sex tips/ Page 87, spice things up and touch his nips!”) But it’s not all jokes and songs and jokey songs. A few of the issues the Conchords have supported: robot liberation (“We no longer say yes, instead we say affirmative/ Yes — er, affirmative”); epileptic dogs (“Send a check in the letter/ And make a setter feel better”); and issues (“They’re turning kids into slaves just to make cheaper sneakers/ What’s the real cost, ’cause the sneakers don’t seem that much cheaper/ Why are we still paying so much for sneakers when you got little kid slaves making them? What are your overheads?”) Think about it. David O’Doherty opens. Tickets $35-$54.25. — NOAH BONAPARTE PAIS

OUR TAKE

Deep thoughts. In song. From New Zealand.

PAGE 29

NOW IN METAIRIE! 4445 W. METAIRE AVE OPEN AT 11AM EVERYDAY • FULL BAR

504 887 2010 • KOZCOOKS.COM

Cafe Negril — Dana Abbott Band, 6:30; Higher Heights, 10 Checkpoint Charlie — Domenic, 4; The River Rats, 7; Mike Darby, 11 Chickie Wah Wah — Michael Pearce, 6; Paul Sanchez, 8 Circle Bar — Rik Slave’s Country Persuasion, 6; 99 Playboys, 9; Alligator Chomp Chomp with DJs Pasta, Matty and Mitch, 10:30 d.b.a. — DinosAurchestra, 6; Corey Ledet & His Zydeco Band, 10 DMac’s Bar & Grill — Kathryn Rose, 7; DJ Fireworks, 1 a.m. Dos Jefes Uptown Cigar Bar — The Panorama Jazz Band, 10 Dragon’s Den (downstairs) — Loose Marbles, 8 Dragon’s Den (upstairs) — Buena Vista Social Latin Dance Party, 10

Hi-Ho Lounge — Relapse: ’80s, ’90s, ’00s with DJ Matt Scott, 10 House of Blues (The Parish) — Book of Love, 9 Jazz Cafe — Louise Cappi, 8 Kerry Irish Pub — Patrick Cooper, 5 Le Bon Temps Roule — Tom Worrell, 7 Little Gem Saloon — San Fermin in Nueva Orleans Kickoff feat. Los Po-Boy-Citos, 5; Britney Chauntae, 7:30 The Maison — Shotgun Jazz Band, 7; Crooked Vines, Street Legends Brass Band, 10 Maple Leaf Bar — 101 Runners, 11 Oak — Billy Iuso, 9 Old Opera House — Chicken on the Bone, 7:30 Old Point Bar — Rick Trolsen, 5; Jamie Lynn Vessels, 9:30

MUSIC

SATURDAY 9 21st Amendment — Big Joe Kennedy, 2:30; Juju Child, 6 AC Marriott — Vic Shepard, 7 Ace Hotel (3 Keys) — Val Hollie, 7 Avant Garden District — Southern Gothic Festival feat. Lizfer & the Tree, Infekt, 9 Bacchanal — Red Organ Trio, 4; Will Thompson Quartet, 7:30 Bamboula’s — G & Her Swinging Three, 1; Christopher Johnson, 5:30; Johnny Mastro, 10 Banks Street Bar — Claude Bryant & the All-Stars, 10 Bar Redux — Alabaster Stag, 9 BB King’s — BB King All-Stars feat. Stevie J. Blues, noon; BB King All-Stars feat. Larry Johnson & Jonte Mayon, 8 Bei Tempi — Conga Queen, 10 Blue Nile — Khris Royal & Dark Matter, 11 Blue Nile Balcony Room — DJ Black Pearl, 1 a.m. Buffa’s Lounge — Jenna Guidry, 5; Sherman Bernard & the Ole Man River Band, 8; Gettin’ It, 11 Cafe Negril — Jamie Lynn Vessels, 4; Jamey St. Pierre & the Honeycreepers, 7; In Business, 10 Checkpoint Charlie — Reese Sullivan, 4; Woodenhead, 7; Jeb Rualt, 11 Chickie Wah Wah — C.C. Adcock and Lil Buck Sinegal’s Cowboy Stew Blues Revue, 9 Circle Bar — Thee Commons, Boyish Charm, Jared Leibowich, 10 Davenport Lounge — Jeremy Davenport, 9 d.b.a. — John Boutte, 8; Little Freddie King, 11 DMac’s Bar & Grill — Corey Michael & the Moons, 9; The 2 Pistols Jam Session, 2 a.m. Dos Jefes Uptown Cigar Bar — Sunpie & the Louisiana Sunspots, 10 Dragon’s Den (upstairs) — SexyBack ’00s Dance Party with DJ G, 10 Gasa Gasa — Midriff, Particle Devotion, Food Group, 10 Golden Lantern — Esplanade Ave. Band, 7:30

Hi-Ho Lounge — Hustle with DJ Soul Sister, 11 Howlin’ Wolf Den — Wes Williams Band, 9 Irish House — Crossing Canal feat. Ruby Ross & Patrick Cooper, 7 Jazz Cafe — Louise Cappi, 8 Little Gem Saloon — Kermit Ruffins & the Barbecue Swingers, 7 & 9 Louisiana Music Factory — Ben Hunter, 2 The Maison — Chance Bushman & the Ibervillianaires, 1; Smoking Time Jazz Club, 7; Ashton Hines & the Big Easy Brawlers, The Jesse Smith Project, 10 Mandeville Trailhead — Patrick Cooper, 10:30 a.m. Maple Leaf Bar — The Quickening, 11 Marigny Brasserie — The Key Sound, 3 Oak — Bon Bon Vivant, 9 Old Opera House — Chicken on the Bone, 7:30 Old Point Bar — Isla Nola, 9:30 Preservation Hall — The Preservation Hall Legacy Band, 6; The Preservation Hall AllStars, 8, 9 & 10 Republic New Orleans — TroyBoi, 11 RF’s — Lucas Davenport, 6; Hyperphlyy, 9 Ritz-Carlton — Catherine Anderson, 1 Rivershack Gretna — Green River Band, 9 Rock ’n’ Bowl — FlowTribe, The Hip Abduction, 8:30 Roosevelt Hotel (Fountain Lounge) — Amanda Ducorbier Trio, 9 Siberia — Yes Ma’am, Robbie No Rulz, Meschiya Lake, 10 Snug Harbor — Astral Project, 8 & 10 Southport Hall — Tooloji, 9 Spotted Cat — Panorama Jazz Band, 6 Three Muses — Chris Christy, 5; Shotgun Jazz Band, 9 Vaso — JoJo and Mo Blues, 11 a.m.

SUNDAY 10 30/90 — Ted Hefko, 5 Bacchanal — The Tradsters, 4; The Roamin’ Jasmine, 7:30 Bamboula’s — NOLA Ragweeds, 1; Carl LeBlanc, 5:30; Ed Wills & Blues 4 Sale, 9 Banks Street Bar — Kyle Smith, 4; Kenny Triche Band, 8 Bar Redux — T’Lark, P.H. Fred, Spencer Nessel, 8 BB King’s — D. Saunders & Friends, 11 a.m. Blue Nile — Street Legends Brass Band, 11 BMC — Snake & the Charmers, 6 Bombay Club — David Boeddinghaus, 8 Buffa’s Lounge — Some Like It Hot, 10:30 a.m.; Jazz Youth Showcase, 4; Gerald French Trio, 7 Cafe Negril — Ecirb Muller’s Twisted Dixie, 6; Dana Abbott Band, 9:30 Chickie Wah Wah — Sweet Olive Duo, 6; Pat Flory & Friends, 6 Circle Bar — Micah McKee & Little Maker, Blind Texas Marlin, 6; Action Beat, Opening Bell, Druids, Sunrise:Sunset, 9:30 Columns Hotel — Chip Wilson, 11 a.m. d.b.a. — Palmetto Bug Stompers, 6; Louisiana Hellbenders, 10 DMac’s Bar & Grill — Blues Brunch with Michael Pearce, 11 a.m. Dos Jefes Uptown Cigar Bar — Jeremy Joyce, 9 PAGE 32

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

Old U.S. Mint — Lynn Drury, 2; Dreux Antoine, 7 Preservation Hall — The Preservation Hall Legacy Band feat. Wendell Brunious, 6; The PresHall Brass feat. Daniel “Weenie” Farrow, 8, 9 & 10 RF’s — John Marcey Duo, 6; Meghan Stewart Band, 9 Rivershack Gretna — MJ & the Redeemers, 9 Rock ’n’ Bowl — Supercharger, 9:30 Sidney’s Saloon — Guts Club Album Release, Yes Ma’am, The Wicked Son, 9 Snug Harbor — Ellis Marsalis Quintet, 8 & 10 Spotted Cat — Andy Forest, 4; Washboard Chaz Blues Trio, 6:30; Cottonmouth Kings, 10 Three Muses — Matt Johnson, 5:30 Tipitina’s — Foundation Free Fridays feat. Mike Dillon, Funk Monkey, Sexual Thunder, 10 Twist of Lime — The American Tragedy, Finfox, 10 Ugly Dog Saloon — South Jones, Shawn Williams, 7 Vaso — JoJo and Mo Blues, 11 a.m.; Bobby Love & Friends, 3

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

MUSIC PAGE 31

Dragon’s Den (upstairs) — Church with Unicorn Fukr, 10 Hi-Ho Lounge — Night Beats, The Mystery Lights, 9 Howlin’ Wolf Den — Hot 8 Brass Band, 10 Irish House — Ruby Ross, 6 Irvin Mayfield’s Jazz Playhouse — Germaine Bazzle, 8 Jazz Cafe — The Key Sound, 7:30 The Jefferson Orleans North — The Pat Barberot Orchestra, 6:30 Kermit’s Treme Mother-In-Law Lounge — Kermit Ruffins, Paris Harris, DJ Sugar Ray, 4 Kerry Irish Pub — Patrick Cooper, 8 Little Gem Saloon — Cecile Savage Duo, 10 a.m. The Maison — Chance Bushman & the NOLA Jitterbugs, 10 a.m.; Luneta Jazz Band, 4; The Business, 10 Maple Leaf Bar — Brint Anderson Trio, 10 Old Opera House — Chicken on the Bone, 7:30 Old Point Bar — Gregg & James Martinez, 3:30; Romy Vargas & the Mercy Buckets, 7 Oz — Sunday School with Cameron Kelly, 4 a.m. Preservation Hall — The Preservation Hall Legacy Band feat. Gregg Stafford, 6; The Preservation Hall All-Stars feat. Wendell Brunious, 8, 9 & 10 Ralph’s on the Park — Joe Krown, 5 RF’s — Will Kennedy, 4; Tony Seville & the Cadillacs, 7 Ritz-Carlton — Catherine Anderson, 2 Siberia — The Salt Wives, 6 Snug Harbor — Jeff Albert Quartet, 8 & 10 Spotted Cat — Kristina Morales & the Bayou Shufflers, 6; Pat Casey & the New Sound, 10 Superior Seafood — Superior Jazz Trio feat. John Rankin, Harry Hardin, Tim Paco, 11:30 a.m. Three Muses — Raphael et Pascal, 5; Linnzi Zaorski, 8 Vaso — JoJo and Mo Blues, 11 a.m. The Willow — Tulane Prostate Cancer Society Benefit feat. Cheeweez, Paperchase, Michael O’Hara, Resurrection, 1

MONDAY 11 30/90 — Perdido Jazz Band, 5; New Orleans Super Jam, 9 Bacchanal — Helen Gillet, 7:30 Bamboula’s — Mark Rubin & Chip Wilson, 2; NOLA Swingin’ Gypsies, 5:30; Smoky’s Blues Monday Jam, 9 Banks Street Bar — Lauren Sturm’s Piano Night, 7; South Jones, 10 BB King’s — BB King All-Stars feat. Stevie J. Blues, noon; BB King All-Stars feat. Larry Johnson & Jonte Mayon, 7 Blue Nile — Brass-A-Holics, 10 Bombay Club — Josh Paxton, 8 Buffa’s Lounge — Antoine Diel, 8 Cafe Negril — Noggin, 6; In Business, 9:30 Checkpoint Charlie — Mike True, 7 Chickie Wah Wah — Albanie Falletta, 6; Alexis & the Samurai, 8 Circle Bar — The Moonwalks, 9:30 Columns Hotel — David Doucet, 8 d.b.a. — Mikey B3 Band, 10 DMac’s Bar & Grill — Danny Alexander, 8 Dos Jefes Uptown Cigar Bar — John Fohl, 9

Hi-Ho Lounge — Bluegrass Pickin’ Party, 8; Instant Opus Improvised Series, 10 Howlin’ Wolf Den — Micro Lab Summer Tour feat. Biggs, Noon, E.T., Ayotemi, 9 Irish House — Traditional Irish music session, 7 Irvin Mayfield’s Jazz Playhouse — Gerald French & the Original Tuxedo Jazz Band, 8 The Maison — Chicken & Waffles, 5; Aurora Nealand & the Royal Roses, 7; Resident Aliens, 10 Maple Leaf Bar — George Porter Jr. Trio, 9 Ooh Poo Pah Doo Bar — James Andrews & the Crescent City All-Stars, Bobby Love, 8 Preservation Hall — The Preservation Hall Jazz Masters feat. Leroy Jones, 8, 9 & 10 RF’s — David Bach, 4; John Marcey Duo, 7 Siberia — Dawn Patrol, Random Conflict, Donkey Puncher, AR-15, 10 Sidney’s Saloon — King James & the Special Men, 10 Snug Harbor — Charmaine Neville Band, 8 & 10 Spotted Cat — Sarah McCoy’s Oopsie Daisies, 4; Dominick Grillo & the Frenchmen Street All-Stars, 6; Jazz Vipers, 10 Three Muses — Bart Ramsey, 5; Washboard Rodeo, 7

CLASSICAL/CONCERTS Albinas Prizgintas. Trinity Episcopal Church, 1329 Jackson Ave., (504) 5220276; www.trinitynola.com — The organist plays baroque and vintage rock by candlelight. Free. 6 p.m. Tuesday. Donald Blum. Trinity Episcopal Church, 1329 Jackson Ave., (504) 522-0276; www. trinitynola.com — The pianist plays traditional jazz and pop favorites. Free. 5 p.m. Sunday. Victory Swing Orchestra. National World War II Museum, Stage Door Canteen, 945 Magazine St., (504) 528-1944; www.stagedoorcanteen.org — The band’s “Sentimental Journey: The Big Bands of World War II” program includes selections from Benny Goodman, Artie Shaw and Duke Ellington. Tickets $29-$54. 8 p.m. Saturday.

CALL FOR MUSIC Crescent City Sound Chorus. Singers of all levels are welcome to join the women’s chorus for a variety of vocal exercises. Reading music is not required. Contact Corinna at (601) 550-0983 or email corinna@ccschorus.org with questions. Kinderchor. Deutsches Haus, 1023 Ridgewood St., Metairie, (504) 522-8014 — The New Orleans German-American Children’s Chorus meets Saturday afternoon from 4 p.m. to 5 p.m. Membership is open to all ages and no prior experience in German or singing is necessary. Visit www.neworleanskinderchor.blogspot.com for details. New Orleans Volunteer Orchestra. The orchestra seeks musicians at intermediate level or higher. Visit www.novorchestra. com for details.

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FILM FESTIVALS French Film Festival. Prytania Theatre, 5339 Prytania St., (504) 891-2787; www.theprytania.com — The New Orleans Film Society presents a variety of modern, classic and avant-garde French films. Visit www.neworleansfilmsociety.org for details. Tickets $9-$70. Thursday-Monday.

OPENING THIS WEEKEND Dough — An elderly Jewish baker befriends a young Muslim refugee in this feel-good drama. Zeitgeist Mike and Dave Need Wedding Dates (R) — Two dudes discover too late that their dates are girls gone wild. Elmwood, West Bank, Kenner, Slidell, Regal No Men Beyond This Point — The mockumentary imagines a future in which men are obsolete. Zeitgeist The Secret Life of Pets (PG) — Comic luminaries Louis C.K., Hannibal Buress and Kevin Hart provide voices for this animated animal adventure. Elmwood, West Bank, Kenner, Slidell, Regal, Canal Place, Chalmette

NOW SHOWING The BFG (PG) — Roald Dahl’s tale of a friendly giant and his cannibalistic foes is adapted for the screen. Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place Captain America: Civil War (PG-13) — Members of Hollywood’s A-list (Robert Downey Jr., Don Cheadle, Scarlett Johansson, Elizabeth Olsen) reunite for another round of capes and spandex. Regal Central Intelligence (PG-13) — Guns are dutifully a-blazin’ in this odd-couple action comedy with Dwayne “The Rock” Johnson and Kevin Hart. Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place The Conjuring 2 (R) — Haints turn up in a London townhouse. Clearview, Elmwood, West Bank, Kenner, Slidell, Regal Finding Dory (PG) — Ellen Degeneres and Albert Brooks voice colorful fish on a quest in the sequel to Finding Nemo. Clearview, Elmwood, West Bank, Broad, Chalmette, Kenner, Slidell, Regal, Canal Place Free State of Jones (R) — Matthew McConaughey rises again to lead a rebellion against the Confederacy. Clearview, Elmwood, West Bank, Broad, Kenner, Slidell, Regal, Canal Place Hurricane on the Bayou — Director Greg MacGillivray explores Hurricane Katrina and Louisiana’s disappearing wetlands. Entergy Giant Screen

Independence Day: Resurgence (PG13) — Cue inspiring speech that saves humanity in five ... four ... Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place The Legend of Tarzan (PG-13) — Shirtless Alexander Skarsgard takes on civilization. Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place The Lobster (R) — In the surrealist drama, single people have 45 days to find a partner or be turned into an animal. Broad Me Before You (PG-13) — High tea meets high treacle when an Englishwoman becomes the caretaker for a handsome paralyzed banker. Kenner, Regal The Neon Demon (R) — Elle Fanning, Christina Hendricks and Keanu Reeves star in a chilly thriller set in the world of high fashion. Elmwood, West Bank Now You See Me 2 (PG-13) — A Harry Potter sequel? Nope, just poor Daniel Radcliffe typecast as a magician again. Clearview, Elmwood, West Bank, Kenner, Slidell, Regal The Purge: Election Year (R) — The third (!) installment of the campy franchise in which citizens celebrate “Purge Night,” a lawless evening of mayhem. Clearview, Elmwood, West Bank, Chalmette, Kenner, Slidell, Regal, Canal Place Secret Ocean 3D — Filmmaker Jean-Michel Cousteau explores the ocean’s food chain from phytoplankton to the largest whales. Entergy Giant Screen The Shallows (PG-13) — Gossip Girl meets Open Water. Clearview, Elmwood, West Bank, Kenner, Slidell, Regal, Canal Place Swiss Army Man (R) — Paul Dano buddies up with a flatulent corpse (Daniel Radcliffe) in this oddball indie. Elmwood, Broad, Canal Place Teenage Mutant Ninja Turtles: Out of the Shadows (PG-13) — The sewer-dwelling martial arts experts lose their battle against evil studio executives and their Franchise Reboot Machine. Elmwood, West Bank, Kenner Wild Cats 3D — Big kitties roam the African plains and Victoria Falls. Entergy Giant Screen X-Men: Apocalypse (PG-13) — According to The New York Times, “where traditional movie stardom goes to die.” Elmwood, West Bank, Kenner

SPECIAL SCREENINGS Belladonna of Sadness — The hallucinogenic adults-only anime is about a beautiful woman who makes a Faust-like bargain. 9:50 p.m. TuesdayThursday. Broad PAGE 34

THE AFTERMATH OF WORLD WAR II HAS PROVIDED THE SETTING AND SUBJECT MATTER FOR SOME • July 8 & 11 OF THE MOST POWERFUL FILMS OF THE LAST FEW YEARS, especially • 7:30 p.m. Friday; noon Monday as regards European imports. Prime Prytania Theatre, examples include Pawel Pawlikowski’s Ida and Christian Petzold’s Phoenix, 5339 Prytania St., two adventurous films that devel(504) 891-2787 oped their own methods for • www.neworleansﬁlmsociety.org exploring personal identity and the psychological effects of war. Presented as part of the New Orleans Film Society’s 19th annual French Film Festival, director Anne Fontaine’s The Innocents is more conventional in concept and execution than those films, but still manages to pose burning questions in an artful and original way. The Innocents was inspired by the real-world experiences of World War II French Red Cross Dr. Madeleine Pauliac, who uncovered the horrific truth of widespread sexual assaults of Polish women by Russian soldiers during the final months of the war. Victims of these assaults included Catholic nuns and novices living in secluded convents. Pauliac not only gave medical treatment to these women but also the psychological and practical support required to maintain the convents and the nuns’ way of life in the aftermath of terrible trauma. Fontaine’s film stars Lou de Laage as Mathilde, a French Red Cross doctor modeled after Pauliac. (De Laage also has a lead role in The Wait, or L’attessa, another film at the French Film Festival.) Brought by a desperate Benedictine sister back to her convent, Mathilde discovers the shocking reality of at least seven pregnant nuns, the result of a days-long occupation of the convent by Russian troops. None is receiving medical care for fear of exposure to the local community, but also because their vows preclude them from being examined or touched by a physician, even a female doctor. Mother Abbess (Agata Kulesza, who played the title character’s long-lost aunt in Ida) believes the convent would be closed and the sisters shunned if word got out. The introduction of the worldly atheist Mathilde into the cloistered environment of the convent sets up an epic clash of secular and religious worlds as they existed in Europe just after the war. Multifaceted and driven by ideas, The Innocents is smart and capable enough to juggle disparate themes, from the fragility of faith to the duties of motherhood to the dangers of religious fundamentalism. It reveals its secrets slowly but maintains a pace brisk enough to keep us fully engaged with the story. In her first adult role, de Laage comes across as the essence of clear-eyed compassion. Her emotionally and sexually liberated Mathilde helps bridge the gap to today’s world. Kulesza, one of Poland’s top actresses, was 42 during the shoot but manages a convincing turn as the much older Mother Abbess. Though shot largely within the austere setting of a period Polish convent, the film’s visual style intentionally recalls the lush compositions of Italian Renaissance painting. There’s a timeless quality to The Innocents that makes it hard to pin down. It feels like it could have been made at any time over the last 40 years — as long as that time was receptive to sophisticated, adult-oriented dramas. It replaces the oversimplified, “us-versus-them” mentality of many war films with a keen interest in understanding those different from ourselves. A female perspective may be just what war films always have lacked. — KEN KORMAN

The Innocents

OUR TAKE

Though depicting the brutal fallout of World War II, The Innocents is a timeless story about faith, secularism, motherhood and trauma.

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FILM

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Branagh Theatre Live: Romeo and Juliet — The storied theater company performs in the archetypal angsty teen romance. 7 p.m. Thursday. Elmwood E.T. the Extra-Terrestrial (PG) — The beloved kids’ movie and product placement case study is screened. 10 a.m. Friday-Saturday. Prytania From Afar — Director Lorenzo Vigas delicately explores a gay romance between semi-closeted men. 9:30 p.m. Tuesday-Thursday. Zeitgeist Funny Face — A photographer (Fred Astaire) recruits a shy bookstore clerk (Audrey Hepburn) as his model. 10 a.m. Sunday. Prytania Gurukulam — At an Indian ashram, students and their teacher pursue the Sublime. Zeitgeist Jaws (R) — The quintessential summer film is one of just five horror movies to be nominated for a Best Picture Oscar. (It didn’t win.) 7 p.m. Monday. The Orpheum Theater Jurassic World (PG-13) — Raptors exact revenge in the big-budget sequel to monster hit Jurassic Park. 8 p.m. Friday. Audubon Zoo The Peanuts Movie (G) — It’s CGI animation, Charlie Brown! 10 a.m. Tuesday-Wednesday. Regal Range 15 — Veterans turn their attention to saving America ... from zombies. 7:30 p.m. Tuesday. Chalmette The Shining (R) — The 500-page manuscript (“All work and no

A man searches for his missing daughter in Les Cowboys, running in the French Film Festival Friday and Sunday. play...”) in this movie is real; Kubrick reportedly hired someone to type each page individually using a typewriter. Midnight Friday-Saturday. Prytania The Silence of the Lambs (R) — Put some lotion on your skin for this poolside screening. 6:30 p.m. Thursday. W New Orleans French Quarter (316 Chartres St.) Tickled — A journalist investigates the world of “competitive endurance tickling.” 8 p.m. Friday-Saturday. Marigny Opera House Unforgiven (R) — Well, Clint Eastwood hasn’t aged a day. 9 p.m. Wednesday. Bar Redux The Wizard of Oz (G) — BYO copy of Dark Side of the Moon. 8:30 p.m. Saturday. Heritage Park (1701 Bayou Lane, Slidell) Yankee Doodle Dandy — James Cagney stars in the musical biography of Broadway mogul George M. Cohan. 10 a.m. Wednesday. Prytania

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HAPPENINGS Antenna::Signals. Port, 2120 Port St.; www.2120port.com — Yuri Herrera, Yoshie Sakai, Alex Glustrom and others give artist talks covering “Displacement, Migration, Dissociation” for the live arts magazine. 7 p.m. Thursday. St. Claude Second Saturdays. St. Claude Arts District, 2820 St. Claude Ave. — Galleries surrounding St. Claude Avenue host receptions. 6 p.m. to 9 p.m. Saturday.

OPENING CJ Nero. 839 Spain St., (504) 875-2008; www.facebook.com/craig.who.dat.nero — “Le Jardin,” watercolors by Joleen Arthur≈Schiller; opening reception 6 p.m. to 9 p.m. Saturday. New Orleans Glassworks & Printmaking Studio. 727 Magazine St., (504) 529-7277; www.neworleansglassworks. com — Glass sculpture by Thomas Kelly and Robert Kelly; metal sculpture by Devon Murphy; opening reception 10 a.m. to 5 p.m. Tuesday. Octavia Art Gallery. 454 Julia St., (504) 309-4249; www.octaviaartgallery.com — “A Glimpse Within,” oil, watercolor and collage works by Alex Hernandez Duenas, Martha Hughes, Kathryn Keller, Grover Mouton and Pierre Bergian; opening reception 6 p.m. to 8 p.m. Saturday. St. Tammany Art Association. 320 N. Columbia St., Covington, (985) 8928650; www.sttammanyartassociation.org — “National Juried Summer Show,” work by Gulf South artists; opening reception 6 p.m. to 9 p.m. Saturday.

GALLERIES 5 Press Gallery. 5 Press St., (504) 9402900; www.5pressgallery.com — “The Colors Bordering Earth and Sky,” work by NOCCA alumni, through July 30. Antenna Gallery. 3718 St. Claude Ave., (504) 298-3161; www.press-street.com/ antenna — “The Midden Heap Project,” experimental work about Finnegan’s Wake, through July. Antieau Gallery. 927 Royal St., (504) 304-0849; www.antieaugallery.com — “Night Flying,” new work by Chris Roberts-Antieau, ongoing. Anton Haardt Gallery. 2858 Magazine St., (504) 309-4249; www.antonart. com — “Outsider Artist Expose,” folk and outsider art by Mose Tolliver, Howard Finster, Jimmy Lee Sudduth and Chuckie Williams, ongoing. Ashe Cultural Arts Center. 1712 Oretha Castle Haley Blvd., (504) 5699070; www.ashecac.org — “Maafa: The Past We Inherit, the Future We Create,” photographs by Gason Ayisyin

and Peter Nakhid, through July. Berta’s and Mina’s Antiquities Gallery. 4138 Magazine St., (504) 895-6201 — Paintings by Mina Lanzas and Nilo Lanzas, ongoing. Callan Contemporary. 518 Julia St., (504) 525-0518; www.callancontemporary.com — “Coastal Cartography,” mixed-media Georgia coast landscapes by John Folsom, through July 30.

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Raw

REVIEW

THESE DAYS, NEW ORLEANS’ SHARED HISTORY WITH HAITI IS MUCH BETTER KNOWN THAN ITS SPANISH CARIBBEAN HERITAGE, so it may come as a surprise that when Louisiana was a Spanish colony we were governed by officials in Havana, Cuba, not Spain. That island history came to mind when viewing Antonio Carreno’s abstract paintings at Stella Jones Gallery. A native of the Dominican Republic, Haiti’s neighbor, Carreno infuses his work with something of their shared island’s metaphysical aura, as seen in Senses (pictured). Here mystical markings reminiscent of Voodoo and other symbols punctuate crimson blood and hibiscuslike swatches radiating out from verdant green glades and deep azure pools amid a misty veil of atmospheric slate and gold in a composition that recalls both tropical nature and the turbulent history of the Caribbean. Amid the more subdued hues of works like Endless Night are some related motifs that not only • Through July 22 evoke indigenous mysticism but also the Af• Raw: Mixed-media paintings ro-Caribbean rhythms that define our musical heritage from Louis Moreau Gottschalk to by Antonio Carreno Mardi Gras Indians and Allen Toussaint. • Stella Jones Gallery Also on view is a selection of works by New • 201 St. Charles Ave. Suite 132 Orleans native and pioneer abstract expressionist Ed Clark, who along with Norman • (504) 568-9050 Lewis came to symbolize black America’s • www.stellajones.com contribution to an idiom viewed by many as a visual version of modern jazz. These among other accomplished works are part of the lead-up to the Stella Jones Gallery’s 20th anniversary show in August featuring classic paintings and sculptures by Elizabeth Catlett, Romare Bearden and Richard Dempsey as well as some of the younger artists they inspired. After years of semi-nomadic existence, the internationally celebrated Music Box village of musical shanties now has a permanent Bywater home. A production of the nonprofit New Orleans Airlift (www.neworleansairlift.org), the Music Box project still relies on Kickstarter campaigns for its funding, but its new permanent address will provide it with a foundation on which to build. — D. ERIC BOOKHARDT

OUR TAKE

Paintings expose New Orleans’ Afro-Caribbean roots.

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Catalyst Gallery of Art. 5207 Magazine St., (504) 220-7756; www.catalystgalleryofart.com — Group exhibition of New Orleans-inspired art, ongoing. Claire Elizabeth Gallery. 131 Decatur St., (843) 364-6196; www.claireelizabethgallery.com — “Defining Identity,” works about identity by emerging artists Dan Branch, Darneice Floyd, Emily Lovejoy and Leroy Miranda Jr., through Aug. 4. Ellen Macomber Fine Art & Textiles. 1720 St. Charles Ave., (504) 314-9414; www.ellenmacomber.com — Exhibition by gallery artists, ongoing. Frank Relle Photography. 910 Royal St., (504) 388-7601 — “Until the Water,” photographs by Frank Relle, ongoing. Gallery 600 Julia. 600 Julia St., (504) 895-7375; www.gallery600julia.com — “Finite and Infinite,” paintings by Carol Scott, through July. Gallery B. Fos. 3956 Magazine St., (504) 444-2967; www.beckyfos.com — Paint-

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ings by Becky Fos, ongoing. Gallery Burguieres. 736 Royal St., (504) 301-1119; www.galleryburguieres.com — Mixed-media work by Ally Burguieres, ongoing. Hyph3n-Art Gallery. 1901 Royal St., (504) 264-6863; www.hyph3n.com — Group exhibition by Polina Tereshina, Walker Babington, Charles Hoffacker, Garrett Haab, Jacob Edwards, Wendy Warrelmann and Amy Ieyoub, ongoing. Isaac Delgado Fine Arts Gallery. Delgado Community College, 615 City Park Ave., (504) 361-6620; www.dcc.edu/departments/art-gallery — “Delgado Open,” new work by non-art faculty and staff, through July 14. John Bukaty Studio and Gallery. 841 Carondelet St., (970) 232-6100; www. johnbukaty.com — Paintings and sculpture by John Bukaty, ongoing. Jonathan Ferrara Gallery. 400 Julia St., (504) 522-5471; www. jonathanferraragallery.com — “Exchange,” work of eight German artists as part of a cultural exchange between New Orleans and Berlin, through July. “Art Hysterical,” New Orleans artists curated by Matthew Weldon Showman; “Web of Life,” abstract paintings by Richelle Gribble; “Mother Vision,” dimensional photographs by Rosemary Scott-Fishburn; all through July 30.

La Madama Bazarre. 910 Royal St., (504) 236-5076; www.lamadamabazarre.com — Mixed-media group exhibition by Jane Talton, Lateefah Wright, Sean Yseult, Darla Teagarden and others, ongoing. LeMieux Galleries. 332 Julia St., (504) 522-5988; www.lemieuxgalleries.com — “Luminescence,” new work by Deedra Ludwig; “Memento Wild,” new work by Marcy Lally; both through July 30. M. Francis Gallery. 1228 Oretha Castle Haley Blvd., (504) 931-1915; www.mfrancisgallery.com — Paintings by Myesha Francis, ongoing. Martin Welch Art Gallery. 223 Dauphine St., (504) 388-4240; www.martinwelchart.com — Paintings and mixed-media work by Martin Welch, ongoing. May Gallery and Residency. 750 Carondelet St., (504) 316-3474; www.may-neworleans.org — “Trail Magique,” new work by Dave Greber, through July. Michalopoulos Gallery. 617 Bienville St., (504) 558-0505; www.michalopoulos.com — Paintings by James Michalopoulos, ongoing. New Orleans Tattoo Museum. 1915 1/2 Martin Luther King Jr. Blvd., (504) 2185319; www.nolatattoomuseum.com — “Folklore & Flash,” tattoo designs and artifacts, ongoing. Overby Gallery. 529 N. Florida St., Covington, (985) 888-1310; www.overbygallery.com — Exhibition by gallery

artists James Overby, John Goodwyne, Kathy Partridge, Linda Shelton and Ray Rouyer, ongoing. Pamela Marquis Studio. 221 Dauphine St., (504) 615-1752; www.pamelamarquisstudio.com — New paintings by Pamela Marquis, ongoing. Rhino Contemporary Crafts Gallery. The Shops at Canal Place, 333 Canal St., second floor, (504) 523-7945; www.rhinocrafts.com — Work by Natalie Nichols, Kalaya Steede, Alison Ford, Erin Gesser and others, ongoing. RidgeWalker Glass Gallery. 2818 Rampart St., (504) 957-8075; www.ridgewalkerglass.com — Glass, metal sculpture and paintings by Teri Walker and Chad Ridgeway, ongoing. River House at Crevasse 22. 8122 Saro Lane, Poydras; www.cano-la.org — The sculpture garden addresses environmental themes, ongoing. Rodrigue Studio. 721 Royal St., (504) 5814244; www.georgerodrigue.com — “The Spirit of the Game,” work about sports by George Rodrigue, through Sept. 18. Rolland Golden Gallery. 325 E. Lockwood St., Covington, (985) 8886588; www.rollandgoldengallery.com — “Finally Winter,” work by Rolland Golden, ongoing. Rutland Street Gallery. 828 E. Rutland St., Covington, (985) 7734553; www.rutlandstreetgallery.com — Group exhibition featuring Peggy Imm, Shirley Doiron, Georgie Dos-

souy, Len Heatherly, Brooke Bonura and others, ongoing. Sibley Gallery. 3427 Magazine St., (504) 899-8182; www.sibleygallery.com — Exhibition by gallery artists, ongoing. Stella Jones Gallery. Place St. Charles, 201 St. Charles Ave., Suite 132, (504) 568-9050; www.stellajonesgallery.com — “Raw,” mixed-media abstract works by Antonio Carreno, through July. Sutton Galleries. 519 Royal St., (504) 581-1914; www.suttongalleries.com — New work by Isabelle Dupuy, ongoing. Tripolo Gallery. 401 N. Columbia St., Covington, (985) 893-1441 — Exhibition by gallery artists, ongoing. United Bakery Gallery. 1337 St. Bernard Ave., (504) 908-9412 — “Piano & Poker,” new work by Daniel Grey, Liam Conway, Todd Lyons, Sarah Davis, Lauren Miller, Brianna Serene Kelly and Galen Cassidy Peria, ongoing. UNO-St. Claude Gallery. 2429 St. Claude Ave., (504) 280-6493; www.finearts.uno. edu — “Presences,” mixed-media work by current Master of Fine Art degree candidates, through Aug. 7. Vieux Carre Gallery. 507 St. Ann St., (504) 522-2900; www.vieuxcarregallery. com — Work by Sarah Stiehl, ongoing.

SPARE SPACES The Building 1427. 1427 Oretha Castle

ART

MUSEUMS The Historic New Orleans Collection. 533 Royal St., (504) 523-4662; www.hnoc. org — “Money, Money, Money! Currency Holdings from the Historic New Orleans Collection,” coins, paper notes, counterfeit detectors and political cartoons dealing with currency, through Oct. 29. “Voices of Progress: 20 Women Who Changed New Orleans,” photographs, films and ephemera from women’s rights activists, through Sept. 11. “The Seignouret-Brulatour House: A New Chapter,” model of 200-yearold French Quarter building and historic site, ongoing. Hand-carved decoy ducks, ongoing. Louisiana Children’s Museum. 420 Julia St., (504) 523-1357; www.lcm.org — “Voyage to Vietnam,” family-friendly

video, materials and crafts saluting the Tet Festival and Vietnamese culture, through Sept. 11. Historic French Quarter life and architecture exhibit by The Historic New Orleans Collection, ongoing. Louisiana State Museum Cabildo. 701 Chartres St., (504) 568-6968; www.lsm. crt.state.la.us — “Louisiana: A Medley of Cultures,” art and display exploring Louisiana’s Native American, African and European influences, ongoing. Louisiana State Museum Presbytere. 751 Chartres St., (504) 568-6968; www. lsm.crt.state.la.us — “From the Big Apple to the Big Easy,” Carnival costume designs by Helen Clark Warren and John C. Scheffler, through Dec. 4. “Living with Hurricanes: Katrina and Beyond,” interactive displays and artifacts; “It’s Carnival Time in Louisiana,” Carnival artifacts, costumes, jewelry and other items; both ongoing. National Food & Beverage Foundation. 1504 Oretha Castle Haley Blvd., (504) 569-0405; www.natfab.org — “Tujague’s: 160 Years of Tradition,” photographs, awards and memorabilia about the restaurant, ongoing. National World War II Museum. 945 Magazine St., (504) 527-6012; www. nationalww2museum.org — “Tom Lea: LIFE and World War II,” paintings and illustrations by the war correspondent; through July. New Orleans Museum of Art. City Park, 1 Collins Diboll Circle, (504)

658-4100; www.noma.org — “The Essence of Things: Design and the Art of Reduction,” everyday objects covering 100 years of design history, through Sept. 11. “Bob Dylan: The New Orleans Series,” paintings by singer-songwriter Bob Dylan, through July. “Inverted Worlds,” photographic experiments by Vera Lutter, through July 17. “Orientalism: Taking and Making,” European and American art influenced by Middle Eastern, North African and East Asian cultures, through December. “Unfiltered Visions: 20th Century Self-Taught American Art,” modern and contemporary works from self-taught artists, through Oct. 9. Newcomb Art Museum. Tulane University, Woldenberg Art Center, Newcomb Place, (504) 314-2406; www. newcombartmuseum.tulane.edu — New work by Syrian-born artist Diana Al-Hadid; “Syria’s Lost Generation,” portraits and audio recordings by Elena Dorfman; “Women of Newcomb,” recently acquired work by Newcomb College alumnae; all through July 24. Ogden Museum of Southern Art. 925 Camp St., (504) 539-9600; www.ogdenmuseum.org — “Paper,” paper arts and works on paper from the permanent collection; “In Time We Shall Know Ourselves,” photographs by Raymond Smith; “Top Mob: A History of New Orleans Graffiti,” New Orleans-based graffiti collective Top Mob retrospective; all through Nov. 6. “The Surreal

Work of a Reclusive Sculptor,” Arthur Kern retrospective, through July 17. Old U.S. Mint. 400 Esplanade Ave., (504) 568-6993; www.louisianastatemuseum.org/museums/the-old-us-mint — “Time Takes a Toll,” conserved instruments featuring Fats Domino’s piano, through December.

CALL FOR ARTISTS Bastille Day Block Party craft vendors. Craft vendors are wanted for Faubourg St. John’s Bastille Day block party. Contact monamcmahon@yahoo.com. Mandeville’s Marigny OctoberFeast event poster contest. The festival seeks designs for its promotional poster. Email acasborne@cityofmandeville.com or visit www.cityofmandeville.com for details. Utility box street gallery artists. Community Visions Unlimited seeks artists to paint public utility boxes around the city. Visit www.cvunola.org or email cvunola@ gmail.com for details.

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Haley Blvd., (504) 352-9283; www.building1427.com — Work by Daniel Jupiter, Mark Lacabe and Ted Ellis, ongoing. Lakeview Regional Medical Center. 95 E. Judge Tanner Drive, Covington, (985) 867-3800; www.lakeviewregional.com — “Healing Arts Exhibit,” new work by Art House Boston Street artists and others, ongoing. M. Furniture Gallerie. 2726 Royal St., Suite B, (504) 324-2472; www.mfurnituregallerie.com — Paintings by Tracy Jarmon; copper work by Giovanni; watercolors by Bill James; furniture by John Wilhite; all ongoing.

STAGE

REVIEW

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THEATER Chicago. Playmakers Theater, 1916 Playmakers Road (off Lee Road), Covington, (985) 893-1671; www.playmakersinc.com — Justin Lapayrouse directs the musical about two Prohibition-era women who commit murder and the society that celebrates their crimes. Tickets $15-$30. 8 p.m. Thursday-Saturday, 2 p.m. Sunday. Flight of the Conchords. Saenger Theatre, 1111 Canal St., (504) 2870351; www.saengernola.com — The guitar-playing folk-comedy duo from New Zealand performs. Tickets $35-$54. 8 p.m. Monday. The High Priestess of Dark Alley. Le Petit Theatre du Vieux Carre, 616 St. Peter St., (504) 522-2081; www. lepetittheatre.com — Jackie Alexander directs her play about two sisters struggling to come to terms with their domineering mother. Tickets $25-$40. 7:30 p.m. Thursday-Saturday, 3 p.m. Saturday-Sunday. Thoroughly Modern Millie. Tulane University, Dixon Hall — The Summer Lyric Theatre produces the screwball musical about a young woman’s misadventures in flapper-era New York. Visit www.summerlyric.tulane.edu for details. Tickets $26-$46. 8 p.m. Thursday-Saturday, 2 p.m. Sunday. Welcome to Night Vale. The Civic Theatre, 510 O’Keefe Ave., (504) 272-0865; www.civicnola.com — The paranormal podcast’s founding duo performs their live show Ghost Stories. Tickets $23-$28. 8 p.m. Friday.

CABARET, BURLESQUE & VARIETY American Mess. Barcadia, 601 Tchoupitoulas St., (504) 335-1740; www.barcadianeworleans.com — Katie East hosts comedians alongside burlesque performances. 8:30 p.m. Wednesday. The Blue Book Cabaret. Bourbon Pub and Parade, 801 Bourbon St., (504) 529-2107; www.bourbonpub.com — Bella Blue and a rotating cast iperform classic and contemporary burlesque and drag. Visit www.thebellalounge.com for details. Tickets $10. 10 p.m. Saturday. Burgundy Burlesque. The Saint Hotel, Burgundy Bar, 931 Canal St., (504) 5225400; www.thesainthotelneworleans.com — Trixie Minx leads a weekly burlesque performance featuring live jazz. Free admission; reserved table $10. 9 p.m. Friday. Burlesque Ballroom. Irvin Mayfield’s Jazz Playhouse, 300 Bourbon St., (504) 553-2299; www.sonesta.com/imjazzplayhouse — Trixie Minx stars in the burlesque show featuring music by Romy Kaye & the Mercy Buckets. Call (504) 553-2331 for details. Midnight Friday. Burlesque Boozy Brunch: Legs

THE TIGERMEN DEN IS AN INTERESTING CHOICE OF VENUE FOR STAGING THE HOUSE OF BERNARDA ALBA, a play written in 1936 by poet and dramatist Federico Garcia Lorca, during the Spanish Civil War. The tiny, rustic space simulates the claustrophobic atmosphere where five unmarried sisters are sequestered by their heartless mother Bernarda (Kathleen McManus) within a tightly controlled social system. Produced by In Good Company, a theater company with a mission to tell women’s stories, Lorca’s play continues to be relevant and could similarly depict the subjugation of women by repressive cultures across the Middle East, Asia and Africa. The opening scene takes place at the funeral of patriarch Antonio Maria Benavides where family members are dressed in black as church bells sound. The Andalusian countryside is impoverished and beggars arrive at the door looking for scraps. Local custom dictates that mourning continue for eight years. Servants Prudencia (Jennifer Pagan), who loved Antonio, and Poncia (Sherri Marina) fear and despise the widow Bernarda, who rules the house with an iron hand. Bernarda is so cruel, she imprisons her 80-year-old mother Maria Josefa (Carol Sutton), who tries to escape and return to her old village PHOTO BY RIDE HAMILTON and marry. Though the daughters are of marriageable age, only the eldest, as Bernarda, without a shred of maternal affection. BernarAngustias (Lisa Boyett Luongo), claims an inheritance. da and Poncia’s long relationship provides ongoing tension Without wealth, the younger sisters are without suitors and while the daughters spar. A spark of hope from either Adela forbidden to marry below their station. In effect, they have or Angustias might have helped offset the grim scenario. no future. Artist Daphne Loney expands the visual dimensions of the Sexually frustrated, the women peer from an upstairs Tigermen’s theatrical space with protographic projections, window at harvest workers, “tight as a sheaf.” Even the touches of Spanish lace, Arabic arches, marionettes, shadow servants seem envious of a neighboring “loose” woman puppets and strains of classical guitar. abducted and carried off by men on horseback, returning at In Good Company was co-founded by Rebecca Frank, dawn with a garland of flowers in her hair. who directed this show, and Eleanor Bernstein, who plays An available suitor, Pepe el Romano, could free one of Martirio, to foster collaboration with women artists. the daughters from the miserable — MARY RICKARD and hopeless existence. The sisters viciously turn against one another, vying for him. An iron-fisted matriarch’s control of her daughters vividly evokes “I don’t want my body to dry up like a repressive society. yours,” Adela (Rebecca Greaves), the youngest and prettiest, tells Angustias. McManus is ferocious and unyielding

The House of Bernarda Alba

OUR TAKE

and Eggs. SoBou, 310 Chartres St., (504) 552-4095; www.sobounola.com — A burlesque performance by Bella Blue and friends accompanies brunch service. 11 a.m. to 1 p.m. Sunday. Bustout Burlesque. House of Blues, 225 Decatur St., (504) 310-4999; www. houseofblues.com/neworleans — Elle Dorado, Ginger Valentine, Miss Stormy Gayle and others star in a 1950s-style burlesque show featuring live music. Tickets $22. 10 p.m. Friday. Clue: A Burlesque Mystery. AllWays

Lounge, 2240 St. Claude Ave., (504) 758-5590; www.theallwayslounge.com — Vaudeville and burlesque are part of the show produced by Gogo McGregor. 11 p.m. Friday. Comic Strip. Siberia, 2227 St. Claude Ave., (504) 265-8855; www.siberianola.com — Chris Lane and Corey Mack host a rotating lineup of comedians and burlesque dancers. 9:30 p.m. Monday. Kian ’N’ JC. Joy Theater, 1200 Canal St., (504) 528-9569; www.thejoytheater. com — The duo’s “Don’t Try This at Home”

show has skits, games and more. Tickets $28-$33. 8 p.m. Tuesday. Southern Decadence Snatch Game. AllWays Lounge, 2240 St. Claude Ave., (504) 758-5590; www.theallwayslounge.com — Johnny Passion, Misti Ates and Persana Shoulders host the drag and variety show and fundraiser, which benefits Southern Decadence. Tickets $10-$60. 10 p.m. Saturday. Stripped into Submission. Hi-Ho Lounge, 2239 St. Claude Ave., (504) 945-4446; www.hiholounge.net — The Society of

COMEDY Bear with Me. Twelve Mile Limit, 500 S. Telemachus St., (504) 488-8114; www. facebook.com/twelve.mile.limit — Julie Mitchell and Laura Sanders host an openmic comedy show. Sign-up at 8:30 p.m., show at 9 p.m. Monday. Brown Improv. Hi-Ho Lounge, 2239 St. Claude Ave., (504) 945-4446; www.hiholounge.net — The improv comedy troupe performs. 7 p.m. Saturday. Chris & Tami. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www. newmovementtheater.com — Chris Trew and Tami Nelson perform improv weekly. 9:30 p.m. Wednesday. Comedy Beast. Howlin’ Wolf Den, 907 S. Peters St., (504) 529-5844; www.thehowlinwolf.com — Massive Fraud presents stand-up comedy. 8:30 p.m. Tuesday. Comedy Catastrophe. Lost Love Lounge, 2529 Dauphine St., (504) 9492009; www.lostlovelounge.com — Cassidy Henehan hosts a stand-up show. 10 p.m. Tuesday. Comedy Cup. Fair Grinds Coffeehouse (St. Claude), 2221 St. Claude Ave., (504) 913-9073; www.fairgrinds.com — Area comedians perform at the open mic. 7 p.m. Saturday. Comedy F—k Yeah. Dragon’s Den (upstairs), 435 Esplanade Ave., (504) 940-5546; www.dragonsdennola.com — Vincent Zambon and Mary-Devon Dupuy host a stand-up show. 8:30 p.m. Friday. Comedy Gumbeaux. Howlin’ Wolf Den, 907 S. Peters St., (504) 529-5844; www. thehowlinwolf.com — Frederick “RedBean” Plunkett hosts a stand-up show. 8 p.m. Thursday. ComedySportz. La Nuit Comedy Theater, 5039 Freret St., (504) 231-7011; www.nolacomedy.com — The theater hosts an all-ages improv comedy show. 8 p.m. Saturday. Dean’s List. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www.new-

STAGE movementtheater.com — Kaitlin Marone, Margee Green and Cyrus Cooper perform improv. 8 p.m. Wednesday. The Franchise. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www. newmovementtheater.com — The New Movement’s improv troupes perform. 9 p.m. Friday. Friday Night Laughs. La Nuit Comedy Theater, 5039 Freret St., (504) 231-7011; www.nolacomedy.com — Jackie Jenkins Jr. hosts an open mic. Sign-up at 10 p.m., show at 11 p.m. Friday. Go Ahead. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www.newmovementtheater.com — Kaitlin Marone and Shawn Dugas host a short lineup of alternative comics. 7:30 p.m. Saturday. Hot Sauce. Voodoo Mystere Lounge, 718 N. Rampart St., (504) 304-1568 — Vincent Zambon and Leon Blanda host a comedy showcase. 8 p.m. Thursday. Knockout!. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www. newmovementtheater.com — Two comedy acts compete to win an audience vote. 9:30 p.m. Monday. Local Uproar. AllWays Lounge, 2240 St. Claude Ave., (504) 758-5590; www. theallwayslounge.com — Paul Oswell and Benjamin Hoffman host a comedy showcase with free food and ice cream. 8 p.m. Saturday. The Megaphone Show. The New Movement, 2706 St. Claude Ave., (504) 302-8264; www.newmovementtheater. com — Improv comics take inspiration from a local celebrity’s true story. 10:30 p.m. Saturday. Night Church. Sidney’s Saloon, 1200 St. Bernard Ave., (504) 947-2379; www.sidneyssaloon.com — Benjamin Hoffman and Paul Oswell host a stand-up show, and there’s free ice cream. 8:30 p.m. Thursday. NOLA Comedy Hour. Hi-Ho Lounge, 2239 St. Claude Ave., (504) 945-4446; www. hiholounge.net — Duncan Pace hosts an open mic. Sign-up at 6:30 p.m., show at 7 p.m. Sunday. The Spontaneous Show. Bar Redux, 801 Poland Ave., (504) 592-7083; www.barredux.com — A comedy show and open mic includes periodic rounds of bingo. Sign-up 7:30 p.m., show 8 p.m. Tuesday. Stand Up 4 the Community. Cafe Istanbul, New Orleans Healing Center, 2372 St. Claude Ave., (504) 940-1130; www. cafeistanbulnola.com — Ro Wright hosts Ameer Baraka, Shervey, Shaddy McCoy and other comedians. 7 p.m. Monday. Stoked. Howlin’ Wolf Den, 907 S. Peters St., (504) 529-5844; www.thehowlinwolf. com — Mary-Devon Dupuy and Lane Lonion host the stand-up showcase. 10:30 p.m. Friday. Think You’re Funny?. Carrollton Station Bar and Music Club, 8140 Willow St., (504) 865-9190; www.carrolltonstation.com — Brothers Cassidy and Mickey Henehan host an open mic. Sign-up at 8 p.m., show 9 p.m. Wednesday.

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Sin presents an evening of fetish-influenced burlesque, raffles for sex toys and toy demonstrations. Visit www.thesocietyofsin.com for details. Admission $10. 9 p.m. Thursday. Talk Nerdy to Me. Dragon’s Den (upstairs), 435 Esplanade Ave., (504) 940-5546; www.dragonsdennola.com — The weekly sci-fi-themed revue features burlesque performers, comedians and sideshow acts. Tickets $10. 7 p.m. Saturday. Theatre Nouveau. Jax Brewery, 600 Decatur St., (504) 299-7163 — Cherry Bombshell and Queenie O’Hart produce the burlesque revue. Tickets $10. 8 p.m. Monday. Wendy Ho. Ace Hotel (3 Keys), 600 Carondelet St., (504) 900-1180; www. threekeysnola.com — The “female drag queen” and comedian performs. 9 p.m. Thursday. Whiskey & Rhinestones. Gravier Street Social, 523 Gravier St., (504) 941-7629; www.gravierstreetsocial.com — Bella Blue hosts a burlesque show. Visit www.thebellalounge.com for details. Tickets $10. 9 p.m. Thursday. Yat’s Entertainment. Cafe Istanbul, New Orleans Healing Center, 2372 St. Claude Ave., (504) 940-1130; www.cafeistanbulnola.com — Ricky Graham, Sean Patterson and Becky Allen star in a musical cabaret that pays tribute to all things Yat. Tickets $25. 8 p.m. Friday-Saturday, 2 p.m. Sunday.

EVENTS

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GUIDE TO HOSTING THE PERFECT EVENT

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My Plate Wrap. East Bank Regional Library, 4747 W. Napoleon Ave., Metairie, (504) 838-1190; www.jefferson.lib.la.us — Nutritionist Karen Walker’s class covers food dollar management and healthy eating. Free admission. 7 p.m. Sunset Yoga. Morning Call, City Park, 1 Palm Drive, (504) 483-9474; www. neworleanscitypark.com — Jaieweh Yoga hosts an outdoor yoga class. Free admission. 6 p.m. Toning Tuesday. Piazza d’Italia, 377 Poydras St.; www.americanitalianculturalcenter.com — The Loews Hotel sponsors a bootcamp-style outdoor workout that incorporates kickboxing. Visit www.thesweatsocial.com/theworkouts for details. Registration $20. 7 a.m.

WEDNESDAY 6 Community Printshop Members & Volunteer Meeting. New Orleans Community Printshop & Darkroom, 1201 Mazant St.; www.nolacommunityprintshop.org — The printshop seeks members to help with Open Shop days, administrative duties, social media and gallery events. Contact communityprintshop@gmail.com for details. 7:30 p.m. Creative Grind. The Rook Cafe, 4516 Freret St., (618) 520-9843; www.facebook.com/therookcafe — Designers, artists and writers meet to share work and offer feedback. Visit www.neworleans. aiga.org/event/creative-grind for details. 8 a.m. to 10 a.m. Jazz Pilates. Old U.S. Mint, 400 Esplanade Ave., (504) 568-6993; www. louisianastatemuseum.org/museums/ the-old-us-mint — Jazz music scores a free outdoor Pilates class. Bring a fitness mat. 4 p.m. Lunchbox Lecture. National World War II Museum, 945 Magazine St., (504) 527-6012; www.nationalww2museum. org — Tom Gibbs’ lecture covers venereal disease in World War II. Call (504) 528-1944, ext. 463, for details. Free admission. Noon. Reading Between the Wines. Pearl Wine Bar, 3700 Orleans Ave., (504) 483-6314; www.pearlwineco.com — Attendees share book recommendations and enjoy wine and cheese at an informal literary salon. 7 p.m. Wednesdays on the Point. Algiers Ferry Landing, 200 Morgan St., Algiers — The summer concert series has musical performances, wine and concessions from local restaurants. Visit www.wednesdaysonthepoint.com for details. 5:30 p.m. to 8:30 p.m. Yoga in the Garden. Recirculating Farms Coalition, 1750 Carondelet St., (504) 507-0357 — An outdoor yoga class with snacks takes place in a communi-

ty garden. Free admission. 6:30 p.m. to 7:30 p.m.

THURSDAY 7 Circus Xtreme. Smoothie King Center, 1501 Girod St., (504) 587-3663 — Ringling Brothers and Barnum & Bailey’s traveling show includes traditional circus elements and acrobatic feats. Visit www.ringling. com for details. Tickets $16-$58. 7 p.m. Thursday-Saturday, 11 a.m. and 3 p.m. Saturday, 1 p.m. and 5 p.m. Sunday. Japanese Reiki Seminar. East Bank Regional Library, 4747 W. Napoleon Ave., Metairie, (504) 838-1190; www.jefferson. lib.la.us — Stephen Swartz’s “The Beauty of Japanese Reiki” talk covers seated meditation and exercises drawn from Shinto, Tendai Buddhism and Qigong. Free admission. 7 p.m. Jazz Bounce Aerobics. Old U.S. Mint, 400 Esplanade Ave., (504) 5686993; www.louisianastatemuseum. org/museums/the-old-us-mint — An outdoor aerobics class takes place. Free admission. 3:30 p.m. Ogden After Hours. Ogden Museum of Southern Art, 925 Camp St., (504) 539-9600; www.ogdenmuseum.org — Glass artist Cal Breed discusses his work. Admission $10. 6 p.m. to 8 p.m. Revolution: Modernizing the New Orleans Fashion Girl. Gravier Street Social, 523 Gravier St., (504) 941-7629; www. gravierstreetsocial.com — A fashion show features modern looks inspired by retro designs. Contact girlsguidetoneworleans@gmail.com for details. Tickets $10$30. 7 p.m. to 9 p.m. Treme Coffeehouse Art Market. Treme Coffeehouse, 1501 St. Philip St., (504) 264-1132 — Local artists sell crafts at the weekly market. 3 p.m. to 7 p.m. VSNO Social Run. Varsity Sports, 3450 Magazine St., (504) 899-4144; www. varsityrunning.com — Runners meet for a 3- to 6-mile run, followed by a social hour. 6 p.m. World War II Discussion Group. East Bank Regional Library, 4747 W. Napoleon Ave., Metairie, (504) 838-1190; www. jefferson.lib.la.us — Historian Brian Altobello hosts a monthly group for history buffs. 7 p.m.

FRIDAY 8 San Fermin in Nueva Orleans. Downtown New Orleans — The festival features dining and drinking events including an encierro-style run, in which runners are pursued by rollergirls dressed as bulls. Proceeds benefit Beth’s Friends Forever and Animal Rescue New Orleans. Visit www.nolabulls.com for details. Registration $35-$80. Friday-Sunday. Food Truck Roundup. Urban South Brewery, 1645 Tchoupitoulas St., (504) 517-4677; www.urbansouthbrewery.com

— Food trucks convene at the brewery; there’s also live music. Free admission. 5 p.m. to 8 p.m. Friday Nights at NOMA. New Orleans Museum of Art, City Park, 1 Collins Diboll Circle, (504) 658-4100; www.noma.org — The museum stays open late for artist talks and musical performances, including a lecture by Fish Factory Media on video game design. Free with museum admission. 5 p.m. to 8:30 p.m. Magazine Street Art Market. Dat Dog, 3336 Magazine St., (504) 324-2226; www. datdognola.com — Local artists sell crafts at the weekend market. 6 p.m. to 11 p.m. Friday, 11 a.m. to 4 p.m. Saturday. MOMs Mid-Summer’s Night New Moon Ball. Southport Hall, 200 Monticello Ave., (504) 835-2903; www. newsouthport.com — The secretive krewe hosts a “Tutu Hot: A Night of Bad Decisions”-themed summer party with live music, body painting and more. Costumes required. Tickets available at Le Bon Temps Roule. 9 p.m.

SATURDAY 9 Bastille Day Block Party. Faubourg St. John, 3100 block of Ponce de Leon Street between Esplanade Avenue and North Lopez Street — The annual Bastille Day block party includes music, food, local arts and crafts, children’s activities, face painting and more. Free admission. 5 p.m. to 9:30 p.m. The Bicycle: 150 Years of History and Art. Castillo Blanco, 4321 St. Claude Ave., (504) 301-8201; www.4321saintclaude. com — Lacar Musgrove’s Bike Easy fundraiser features presentations on 19th-century New Orleans cycling history, an art ride and a dance party. Contact lacar.musgrove@gmail.com for details. Donations welcome. 7 p.m. Children’s Art Workshop. Rhino Contemporary Crafts Gallery, The Shops at Canal Place, 333 Canal St., second floor, (504) 523-7945; www.rhinocrafts.com — Artists Cathy Cooper-Stratton and Alison Cook lead a children’s craft workshop in making hand-crafted flags. Reservations recommended; $5 suggested donation. 11 a.m. to 2 p.m. Feral Cat TNR Workshop. Louisiana SPCA, 1700 Mardi Gras Blvd., (504) 3685191; www.la-spca.org — The class covers feral cat trap and release techniques for beginning and experienced trappers. Registration required; call (504) 762-3306 or email heather@la-spca.org. Free admission. 10 a.m. to noon. GlowRage. Howlin’ Wolf, 907 S. Peters St., (504) 529-5844; www.thehowlinwolf. com — Patrons are splashed with colorful paint at a dance party. Tickets start at $15. 10 p.m. Ice Cream Social. Longue Vue House and Gardens, 7 Bamboo Road, (504) 4885488; www.longuevue.com — The event has lawn games, bounce houses and free ice cream from Creole Creamery. Tickets $8.50; members free. 10 a.m. to noon. Mr. Legs Pageant. Generations Hall, 310 Andrew Higgins Drive, (504) 568-1702; www.generationshall.com — Bridge House/Grace House hosts its annual fundraising male beauty pageant. The event includes food, drinks and live performances by the Muff-a-lottas. Visit www.bridgehouse.org for details. Tickets $40-$45. 6 p.m. to 10 p.m.

EVENTS PREVIEW

TUESDAYS:

THE RUNNING OF THE NOLA BULLS ISN’T AS DANGEROUS AS ITS NAMESAKE INSPIRATION IN PAMPLONA, SPAIN. But runners — or corredors, clad in white outfits with red scarves or accoutrements — may want to size up the bulls before taking their chances. Hundreds of women from roller derby teams — including the Big Easy Roller Girls and other regional leagues — equip their helmets with custom horns to “gore” runners and plastic bats wielded with varying degrees of force. The event’s 10th anniversary features the Txupinazo, a Friday night party at Little Gem Saloon featuring music by Los Po-Boy-Citos and food from Bayona, SoBou, Commander’s Palace and Apolline. The run starts at 8 a.m. Saturday • July 8-10 at the Sugar Mill, following the blessing by • Running of the NOLA Bulls: San Fermin in Nueva Orleans pope Andrew Ward. The three-quarter-mile course returns 8 a.m. Saturday, Sugar Mill, runners to the Sugar Mill, where there is mu1100 Constance St. sic by Vivaz and Quickie Mart, a mechanical bull, a costume contest for participating • www.nolabulls.com bulls and more (registration required). There also are food trucks, bars and games outPHOTO BY RYAN side the Sugar Mill. The post-race party is at HODGSON-RIGSBEE The Rusty Nail (1100 Constance St.). Other weekend events include Sunday’s El Pobre de Mi, a brunch party celebrating Ernest Hemingway (readings, look-alike contests and more). Festival proceeds benefit Animal Rescue New Orleans and Beth’s Friends Forever, which assists women fighting breast cancer. Visit the website for details and tickets. — WILL COVIELLO

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You don’t have to run, but you will be gored.

Piety Street Market. The Sanctuary, 924 Moss St. — More than 50 vendors offer art, jewelry, crafts, vintage clothes, collectibles, used books and flea market treasures at this monthly market. 11 a.m. to 4 p.m. Punk Rock Luau. Boucherie, 8115 Jeannette St., (504) 862-5514; www. boucherie-nola.com — A party has punk music, Hawaiian-inspired cuisine and tiki drinks. Admission $25; includes food. 6 p.m. to 11 p.m. Royal Tea. Windsor Court Hotel (Le Salon), 300 Gravier St., (504) 523-6000; www.windsorcourthotel.com/le-salon — The formal afternoon tea has caviar sandwiches and desserts. Tickets $37, kids $27. 11 a.m. and 2 p.m. Saturday-Sunday. Summer of Sustainability Dinner Series. Audubon Clubhouse Cafe, 6500 Magazine St., Audubon Park, (504) 512-5282 — The six-course dinner by local participating chefs is paired with wine and benefits Audubon’s sustainable seafood program. Visit www.audubongulf.org for details. Tickets $100. 6:30 p.m. to 9:30 p.m. Wild Nights Insect Adventure. Audubon Wilderness Park, 14001 River Road, (504) 581-4629 — Audubon entomologists share details about bugs in the wild,

followed by a nature walk and sandwich dinner. Visit www.audubonnatureinstitute. org for details. Tickets $125, members $115. 6 p.m. to 10 p.m.

SUNDAY 10 Nearly New Sale. Shir Chadash Synagogue, 3737 W. Esplanade Ave., Metairie, (504) 889-1144; www.shirchadash.org — A community rummage sale supports local charities including Bridge House and Friends of the Library. 10 a.m. to 2 p.m. Sunday-Monday.

MONDAY 11 A Sunset Soiree. The Roosevelt New Orleans, 123 Baronne St., (504) 648-1200; www.therooseveltneworleans.com — A Pilates and yoga workout on the hotel’s pool terrace is followed by cocktails and food. Bring a yoga mat. Visit www. footprintstofitness.com for details. Registration $25. 6:30 p.m.

FARMERS MARKETS Covington Farmers Market. Covington Trailhead, 419 N. Hampshire St., Covington — The Northshore market offers

719 Royal Street 504-522-9222

SUN-THURS 10-6 • FRI-SAT 10-8:30

41 G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

San Fermin in Nueva Orleans

504.592.7083 BARREDUX.COM

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

EVENTS local produce, meat, seafood, breads, prepared foods, plants and music. 10 a.m. to 2 p.m. Wednesday. Crescent City Farmers Market. French Market, corner of Gov. Nicholls Street and French Market Place, (504) 522-2621; www.frenchmarket.org — The market has fresh seafood, meat, baked goods, preserves, prepared foods and cooking demos. 1 p.m. to 5 p.m. Wednesday. Crescent City Farmers Market Magazine. Magazine Street Market, Magazine and Girod streets, (504) 861-5898; www. marketumbrella.org — The market features produce, flowers and food. 8 a.m. to noon Saturday. Crescent City Farmers Market Mid-City. American Can Apartments, 3700 Orleans Ave. — Mid-City’s evening market features fresh produce and prepared items. 3 p.m. to 7 p.m. Thursday. Crescent City Farmers Market Tulane. Tulane University Square, 200 Broadway St., (504) 865-5000; www.tulane.edu — The weekly market features produce, dairy items, kettle corn, plants and flowers. 9 a.m. to 1 p.m. Tuesday. CRISP Farms Market. CRISP Farms Market, 1330 France St.; www.facebook. com/crispfarms — The urban farm offers greens, produce, herbs and seedlings. 10 a.m. to 2 p.m. Wednesday. French Market. French Market, corner of Gov. Nicholls Street and French Market Place, (504) 522-2621; www.frenchmarket.org — The historic French Quarter

market offers local produce, seafood, herbs, baked goods, coffee and prepared foods. 10 a.m. to 2 p.m. Saturday. German Coast Farmers Market. Ormond Plantation, 13786 River Road, Destrehan — The market features vegetables, fruits, flowers and other items. Visit www.germancoastfarmersmarket.org for details. 8 a.m. to noon Saturday. Gretna Farmers Market. Gretna Farmers Market, Huey P. Long Avenue between Third and Fourth streets, Gretna, (504) 361-1822 — The weekly rain-orshine market features more than 25 vendors offering fruits and vegetables, meats, prepared foods, baked goods, honey and flowers. 8:30 a.m. to 12:30 p.m. Saturday. Grow Dat Farm Stand. Grow Dat Youth Farm, New Orleans City Park, 150 Zachary Taylor Drive, (504) 377-8395; www.growdatyouthfarm.org — Grow Dat Youth Farm sells its produce. 9 a.m. to noon Saturday. Hollygrove Market. Hollygrove Market & Farm, 8301 Olive St., (504) 483-7037 — The urban farm operates a daily fresh market. 10 a.m. to 7 p.m. Monday-Friday, 10 a.m. to 5 p.m. Saturday-Sunday. Old Algiers Harvest Fresh Market. Old Algiers Harvest Fresh Market, 922 Teche St., Algiers, (504) 362-0708; www.oldalgiersharvestfreshmarket.com — Produce and seafood are available for purchase. 3 p.m. to 7 p.m. Friday. Rivertown Farmers Market. Rivertown, 400 block of Williams Boulevard, Kenner, (504) 468-7231; www.kenner. la.us — The market features fruits, vegetables, dairy products, preserves and

cooking demonstrations. 8:30 a.m. to 12:30 p.m. Saturday. Sankofa Mobile Market. Lower 9th Ward Community Center, 5234 N. Claiborne Ave. — The Sankofa market truck offers seasonal produce from the Sankofa Garden. 11 a.m. to noon Tuesday. The truck also stops at 6322 St. Claude Ave. 9:30 a.m. to 10:30 a.m. Sunday. St. Bernard Seafood & Farmers Market. Aycock Barn, 409 Aycock St., Arabi, (504) 278-4242; www.visitstbernard.com — The market offers seafood, produce, jams, preserves, baked goods, crafts, live entertainment and children’s activities. Call (504) 355-4442 or visit the website for details. 8 a.m. to 1 p.m. Saturday. Vietnamese Farmers Market. Vietnamese Farmers Market, 14401 Alcee Fortier Blvd. — Fresh produce, baked goods and live poultry are available at this early morning market. 5 a.m. Saturday.

WORDS Bill Loehfelm. Garden District Book Shop, The Rink, 2727 Prytania St., (504) 8952266; www.gardendistrictbookshop.com — The author reads from and signs Let the Devil Out: A Maureen Coughlin Novel. 6 p.m. Tuesday. BSB Open Mic. Banks Street Bar, 4401 Banks St., (504) 486-0258; www. banksstreetbarandgrill.com — Poets share new work at the open mic. 6:30 p.m. to 9 p.m. Thursday. Chuck Palahniuk. Garden District Book Shop, The Rink, 2727 Prytania St., (504) 895-2266; www.gardendistrictbookshop. com — The author signs Fight Club 2.

NEW ORLEANS SUMMER BEAD & JEWELRY SHOW! JULY 15 - 17 $4 ADMISSION ALL WEEKEND (WITH THIS AD)

PONTCHARTRAIN CENTER • 4545 WILLIAMS BLVD. KENNER, LA • FOR MORE INFO VISIT WWW.AKSSHOW.COM

Tickets $32.95; required for admission (includes book). 5 p.m. to 11 p.m. Monday. Esoterotica. AllWays Lounge, 2240 St. Claude Ave., (504) 758-5590; www. theallwayslounge.com — Local writers read from erotic stories, poetry and other pieces. Visit www.esoterotica.com for details. 7 p.m. Friends of the New Orleans Public Library book sale. Algiers Regional Library, 3014 Holiday Drive, Algiers, (504) 529-7323; www.neworleanspubliclibrary.org — The group hosts sales of books, DVDs, books on tape, LPs and more. 10 a.m. to 2 p.m. Tuesday, Thursday and Saturday. John Gregory Brown. Octavia Books, 513 Octavia St., (504) 899-7323; www.octaviabooks.com — The author reads from and signs A Thousand Miles from Nowhere. 6 p.m. Thursday. Stella’s Open Mic. Community Commitment Education Center, 1923 Leonidas St., (504) 931-0549; www.communitycommitment.net — The monthly poetry showcase includes a featured poet and an open mic. Tickets $5. 7 p.m. Saturday. StoryQuest. New Orleans Museum of Art, City Park, 1 Collins Diboll Circle, (504) 658-4100; www.noma.org — Authors, actors and artists read children’s books and send kids on art quests through the museum. 11:30 a.m. Saturday.

VOLUNTEERS NEEDED American Cancer Society. The society seeks volunteers for upcoming events and to facilitate patient ser-

yard seeks community volunteers and interns to assist in kitchen and garden classes and to help in school gardens. Visit www.esynola.org/get-involved or email amelia@esynola.org. First Tee of Greater New Orleans. The organization seeks volunteers to serve as mentors and coaches to kids and teens through its golf program. Visit www. thefirstteenola.org. Girls on the Run. Girls on the Run seeks running partners, assistant coaches, committee members and race-day volunteers. Email info@gotrnola.org or visit www.gotrnola.org. Golden Opportunity Adult Literacy Program. GOAL seeks volunteers to conduct courses for reading comprehension, GED preparation and English language learning. Call (504) 373-4496. Greater New Orleans Fair Housing Action Center. The center seeks part-time civil rights investigators with excellent writing skills, reliable transportation and no criminal convictions to help expose housing discrimination in the New Orleans metro area. Call (504) 717-4257 or email mmorgan@gnofairhousing.org. Green Light New Orleans. The group seeks volunteers to help install free energy-efficient lightbulbs in homes. Visit www.greenlightneworleans.org, call (504) 324-2429 or email green@greenlightneworleans.org. HandsOn New Orleans. The volunteer center for the New Orleans area invites prospective volunteers to learn about the opportunities available and how to be a good volunteer. Call (504) 304-2275,

email volunteer@handsonneworleans.org or visit www.handsonneworleans.org. Hospice Volunteers. Harmony Hospice seeks volunteers to offer companionship to patients through reading, playing cards and other activities. Call Carla Fisher at (504) 832-8111. Lakeview Civic Improvement Association. The association’s green space committee needs volunteers to pick up trash or trim trees for the adopt-a-block program. Sign up with Russ Barranco at (504) 482-9598 or rpbarranco@cox.net. Louisiana SPCA. The LA/SPCA seeks volunteers to work with the animals and help with special events, education and more. Volunteers must be at least 12 years old and complete an orientation to work directly with animals. Visit www. la-spca.org/volunteer. NOLA for Life Mentors. The city initiative’s partner organizations seek adults to mentor boys ages 15 to 18 who are at risk for violence. Visit www.nolaforlife.org/give/mentor. NOLA Tree Project. The forestry organization seeks volunteers to adopt trees around the city and trim them. Visit www. nolatreeproject.org. NOLA Wise. The partnership of Global Green, the City of New Orleans and the Department of Energy helps homeowners make their homes more energy efficient. It seeks volunteers, who must attend a 30-minute orientation. Email mrowand@globalgreen.org. Parkway Partners. The green space and community garden organization seeks volunteers for building, gardening and other projects. Email info@parkwaypart-

EVENTS nersnola.org, call (504) 620-2224 or visit www.parkwaypartnersnola.org. Refugee mentors. Catholic Charities of New Orleans’ Refugee Service Program seeks volunteers, especially those with Arabic, Burmese and Spanish language skills, to help newly arrived refugees learn about everyday life in America. Senior companions. The New Orleans Council on Aging seeks volunteers to assist seniors with personal and daily tasks so they can live independently. Visit www.nocoa.org or call (504) 821-4121. SpayMart. The humane society seeks volunteers for fundraising, grant writing, data input, adoptions, animal care and more. Visit www.spaymart.org, email info@ spaymart.org or call (504) 454-8200. St. Thomas Hospitality House. The Catholic charity seeks individuals and groups of volunteers to serve people experiencing homelessness. Contact Daniel Thelen at nolacw@gmail.com or (517) 290-8533.

MORE ONLINE AT BESTOFNEWORLEANS.COM COMPLETE LISTINGS

bestofneworleans.com/events

FARMERS MARKETS

bestofneworleans.com/farmersmarkets

VOLUNTEERS NEEDED

bestofneworleans.com/volunteer

GRANTS AND OPPORTUNITIES

bestofneworleans.com/callsforapps

H T SUMMER

SATURDAY SALES & LIVE MUSIC & LIBATIONS 333 Canal Street • www.theshopsatcanalplace.com • 504.522.9200

43 G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

vice programs. Visit www.cancer.org or call (504) 219-2200. Arc of Greater New Orleans. The organization for people with intellectual disabilities seeks donations of Mardi Gras beads. Visit www.arcgno.org for details and drop-off locations. Bayou Rebirth Wetlands Education. Bayou Rebirth seeks volunteers for wetlands planting projects, nursery maintenance and other duties. Visit www. bayourebirth.org. CASA New Orleans. The organization seeks volunteer Court Appointed Special Advocates to represent abused and neglected children in New Orleans. The time commitment is a minimum of 10 hours per month. No special skills are required; training and support are provided. Call (504) 522-1962 or email info@casaneworleans.org. The Creativity Collective. The organization seeks artists, entrepreneurs, parents and teens to help with upcoming projects and events, including maintaining a creative resource directory and organizing charity bar crawls. Visit www.creativitycollective.com or call (916) 206-1659. Dress for Success New Orleans. The program for women entering the workplace seeks volunteers to manage inventory, help clients and share their expertise. Call (504) 891-4337 or email neworleans@dressforsuccess.org. Each One Save One. Greater New Orleans’ largest one-on-one mentoring program seeks volunteer mentors. Visit www.eachonesaveone.org. Edible Schoolyard. Edible School-

G A M B I T > B E S T O F N E WO R L E A N S . C O M > • J U LY 5 > 2 0 1 6

EMPLOYMENT / NOTICES

EMPLOYMENT

RETAIL EXPERIENCED CASHIER

CLERICAL RESERVATIONS AGENT

Answer phones emails take reservations describe our tours MUST LOVE NEW ORLEANS 30 to 40 hrswk includes weekends 1200hr

ENGINEERING SACS Product Specialist (Bentley Systems, Metairie, LA) Provide eng’g quality analysis & technical eng’g support for offshore structural analysis/design software. Develop codes that include advanced solvers/fatigue calculations. Maintain existing codes, add new codes to ensure quality of eng’g outcomes. REQS: Master’s or foreign equiv degree in Eng’g Science, Civil or Structural Eng’g +2 years exp in structural or civil eng’g. Exp must be in offshore fixed/floating platform structural eng’g. Will accept Bachelor’s or foreign equiv degree + 5 yrs exp. Send resumes to mariel.quigley@bentley.com, ref. MQ0248.

Hurwitz Mintz has an immediate opening for a full time cashier with previous retail experience. Candidate must be professional, detail oriented, flexible with good communicative skills. Some nights and weekends are required. Apply in person 1751 Airline Dr, Metairie, LA (504) 378-1000.

RETAIL SALES ASSOCIATES

Southern Candymakers is a family-owned business located in the historic French Quarter. We are currently hiring Retail Sales Associates who enjoy working with the public and have a friendly disposition. Starting rate is $12/hr. No phone calls, please. Apply in person at 334 Decatur St or submit resume to careers@southerncandymakers.com

ASSISTANT TO FURNITURE BUYER

IMMEDIATE OPENING FOR A FULL TIME ASSISTANT TO THE FURNITURE BUYER. THE IDEAL CANDIDATE MUST BE A TEAM PLAYER WHO IS PROFESSIONAL, DETAIL AND RESULT ORIENTED, FLEXIBLE AND ORGANIZED. APPLY IN PERSON. HURWITZ MINTZ FURNITURE, 1751 AIRLINE DR, 70001 www.hurwitzmintz.com

PIZZA MAKER WIT’S INN Bar & Pizza Kitchen Apply in person Mon-Fri, 1-4:30 pm 141 N. Carrollton Ave.

FARM LABOR

Looking for Landscape Maintenance Foreman

PROFESSIONAL

Experienced

Must have 2 years’ experience in running a crew and ground maintenance. Must have valid driver’s license and be able to pass drug test/background check. Apply in person at The Plant Gallery or email resume to Richardg@theplantgallery.com.

Temporary Farm Labor: Fogleman Farms, Marion, AR, has 3 positions with 3 mo. experience for operating large farm equipment & machinery for tilling, fertilizing, planting& harvesting grain, transporting grain from storage to elevator, daily irrigation maintenance; repairs & maintenance to building & equip; must be able to lift 75 pounds; must able to obtain driver’s license within 30 days; once hired, workers may be required to take random drug tests at no cost to worker; testing positive or failure to comply may result in immediate termination from employment; tools, equipment, housing and daily trans provided for employees who can’t return home daily; trans & subsistence expenses reimb.; minimum wage rate of $10.69/hr, may increase based on experience, may work nights and weekends and asked to work on their Sabbath; three-fourths work period guaranteed from 7/25/16 – 11/30/16. Apply at nearest LA Workforce Ofﬁce with Job Order 1693669 or call 225-342-2917.

Beginning at the Northwest Corner of Lot 297, Plat of Ozona, Pearl River County, Mississippi, thence South 55 degrees 15 minutes 00 seconds East 732.93 feet; thence North 62 degrees 31 minutes 21 seconds West 211.55 feet; thence North 52 degrees 19 minutes 09 seconds West 523.77 feet to the Point of Beginning. This parcel containing 0.25 acre and being a part of Lot 297, Plat of Ozona, Pearl River County, Mississippi. Being the same property acquired by James K. Nichols from the Department of Housing and Urban Development on February 2, 2012. UPON THE FOLLOWING TERMS AND CONDITIONS TO-WIT: THIRTY EIGHT THOUSAND FIVE HUNDRED ($38,500.00) DOLLARS cash less commission and cost of sale. Notice is hereby given to all parties whom it may concern, including the heirs and creditors of the decedent herein, and of this estate, be ordered to make any opposition which they have or may have to such application, at any time, prior to the issuance of the order or judgment authorizing, approving and homologating such application and that such order or judgment may be issued after the expiration of seven (7) days, from the date of the last publication of such notice, all in accordance with law. BY ORDER OF THE COURT, Kendra F. Pierre, Clerk Attorney: William H. Daume Address: 929 4th Street Gretna, LA 70053 Telephone: 504-366-1219 Gambit: 6/14/16 & 7/5/16

TWENTY-FOURTH JUDICIAL DISTRICT COURT PARISH OF JEFFERSON STATE OF LOUISIANA

NUMBER: 758-768 DIVISION: “H” SUCCESSION OF WHITNEY A. COULON, JR.

We are continuing to grow... Coming to Mid City Market this September! Mr. Ed’s Restaurant Group has locations throughout New Orleans, Metairie, & Kenner. We are currently seeking experienced General Managers, FOH & Kitchen Managers, Bartenders, Line Cooks, Servers, Bussers, and Dishwashers to join our team throughout the area. Apply, in person, Monday - Friday from 12-4pm at Austins Seafood and Steakhouse, 5101 W. Esplanade Ave in Metaire or email your resume to StacieEMeyer@yahoo.com

FOR SALE SMALL SPACE CALL 483-3100

GAMBIT EXCHANGE LEGAL NOTICES TWENTY FOURTH JUDICIAL DISTRICT COURT PARISH OF JEFFERSON STATE OF LOUISIANA

NO. 753-829 DIVISION: E SUCCESSION OF JAMES RICHARD NICHOLS, SR.

Due to growth we are currently seeking both FOH and BOH Management Attention to service and guest hospitality are paramount. We are looking for the best managers throughout the New Orleans area! Are you a leader with an eye for talent, strong work ethic, and drive to succeed? We strive for guest service excellence with family core values of Integrity, Commitment, Generosity, & Fun – if this fits you, then you are the key to success!

For consideration send your resume to alicial@creolecuisine.com

NOTICE TO SELL MOVABLE OR IMMOVABLE PROPERTY A PRIVATE SALE Whereas the administrator of the above estate, has made application to the Court for the sale, at private sale, of the movable or immovable property hereinafter described, to-wit: Entire Block 297 of the Plat of the Ozona according to Plat of survey made by Preston Heradon Civil Engineer, duly recorded in the Office of the Chancerly Court in and for Pearl River County, Mississippi together with all improvements and appurtences thereto belonging, situated in Pearl River County, Mississippi. LESS AND EXCEPT:

NOTICE OF FILING TABLEAU OF DISTRIBUTION NOTICE IS GIVEN to the creditors of this Estate and to all other interested persons, that a First Tableau of Distribution has been filed by Whitney A. Coulon, III, the duly appointed, qualified succession representative of the succession of Whitney A. Coulon, Jr., with his Petition Filing First Tableau of Distribution praying for homologation of the Tableau and for ratification of the payment of the liabilities of the Succession listed therein, for authority to pay administrative expenses of the Succession and for authority to distribute Succession funds to the Decedent’s legatees as listed thereon; and that the First Tableau of Distribution can be homologated after the expiration of seven (7) days from the date of the publication of this notice. Any opposition to the Petition must be filed prior to homologation. Jefferson Parish, Louisiana this 28th day of June, 2016. By order of the Court. Marilyn Guidry, Deputy Clerk Attorney: Robert T. Weimer, IV Address: 400 Poydras St. Suite 1125, New Orleans, La 70130 Telephone: 504-561-8700 Gambit: 7/5/16 Anyone knowing the whereabouts of H.H. Investment Partners, L.L.C please contact Atty. Rudy W. Gorrell @504553-9588. Anyone knowing the whereabouts of Okley G. Fazande, Jr. contact Atty Rudy W. Gorrell@ 504-553-9588 Anyone knowing the whereabouts of the heirs of Walter T. Souvinette, Jr., please contact atty Leigh Melancon at (985) 687-1279.

TWENTY-FOURTH JUDICIAL DISTRICT COURT PARISH OF JEFFERSON

208 MAIN ST

NO.759-158 DIVISION: “M”

NOTICE OF APPLICATION TO SELL REAL ESTATE AT PRIVATE SALE By virtue of an order rendered by the 24th Judicial District Court on June 27, 2016, in these proceedings, notice is hereby given that Deborah Sutherlin Kuhlman, Administratrix of the succession has applied for authority to sell the following described real property at private sale, together with all of its ﬁxtures therein, to Anastasia Kingery for the total sum and price of ONE HUNDRED NINETEEN THOUSAND, FIVE HUNDRED AND NO/100 ($119,500.00) DOLLARS, cash, with seller to pay towards buyer’s closing costs and prepaid the sum of FIVE THOUSAND AND NO/100 ($5,000.00) to vendor on the terms and conditions of the purchase agreement.

The improvements thereon bear the municipal number 4129 Loire Drive, Unit D, Kenner, Louisiana 70065. Being the same property acquired by CHRISTY S. LANKSTON from EMC Mortgage Corporation, a Delaware corporation authorized to do and doing business in the State of Louisiana, by Act dated December 14, 2007, executed by Kathryn L. Berthlaume, Vice President of EMC Mortgage in the City of Denver, State of Colorado, before D. Mathis, Notary Public in and for the City and County of Denver, State of Colorado, executed by Christy S. Lankston at Kenner, Louisiana on January 4, 2008, before Ellen Mullins, Notary Public in and for the Parish of Jefferson, State of Louisiana, and recorded as Instrument No. 108029173 on January 11, 2008 in the records of the Parish of Jefferson, State of Louisiana, in COB 217, Page 73. All those whom it may concern are required to present any opposition which they may have within seven days from the day on which the last publication of this Notice appears. Gretna, Louisiana, this 27th day of June, 2016. Michael Mentz, Judge Attorney: Emile J. Dreuil, Jr. Address: 1309 Papworth Ave. Metairie, LA 70005 Telephone: 504-909-6381 Gambit: 7/05/16 & 7/26/16 Anyone knowing the whereabouts of JOHNNIE ELEBY CHARLES and RASHONDA F. CHARLES and/or their children, heirs, legatees, assigns, relatives or successors in interest, please contact attorney Julien F. Jurgens at (504) 722-7716 IMMEDIATELY. Financial rights are involved in 24th JDC, Jefferson Parish, Case # 736-297. Anyone knowing the whereabouts of Mickey P. Carmouche a/k/a Mickey Carmouche, please call Atty. Marion D. Floyd, 504-467-3010.

FOR SALE SMALL SPACE CALL 483-3100

REAL ESTATE FOR SALE MISSISSIPPI PORT GIBSON, MS 39150 509 Church St. ~ McDougall House 1820’s Historic, Renovated Greek Revival Raised Cottage 5 beds/3 baths, pool. $185,000 1201 Church St. ~ Anderson House 3 beds/3.5 baths, Studio apt + bldg w/4 beds/4 baths. Recently used as a B&B. $245,000 1207 Church St. ~ On National Register Re-creation of Antebellum Mansion 6 beds/4baths + 2 bed Carriage House. $395,000 Call Realtor Brenda Roberts Ledger-Purvis Real Estate 601-529-6710

French Quarter Realty 713 Royal MON-SAT 10-5pm Sun-1-5 • 949-5400 Full Service Office with Agents on Duty!

FOR RENT 5243 Tchoupitoulas commercial retail loc, Large space with parking ....................................................... $4250 425 Burgundy #6 2/1.5 Furnished, reno’d, balcony and courtyard ............................................................ $2200 539 Toulouse #A - Stu All utilities included, fully furnished. Updated ............................................. $1350 1233 Marais #15 - 1/1 3blks fr FQs/s apps, ceil fans, w/d hk ups, keyless gate ............................................. $975 724 Dumaine 2/1 Reno’d, wd flrs, new apps, Large street balc ........................................................... $2500 2110 Burgundy Unit A 3/2.5 newly reno’d, move in ready, new apps, could be an office .................. $2800 2110 Burgundy Unit B 3/2 new apps, ctrl ac, floor to ceiling windows, hdwd flrs ................................. $3000 514 Dumaine 1/1 Great balcony over Dumaine close to the river ............................................................... $1450 937 Gov Nicholls 1/1.5 open concept lv/kit, updated bath, courtyard....................................................$2100 3100 Grand Rte St John 1/1 great location, wood flrs, hi ceils.......................................................................$975

FOR SALE 919 St. Philip #8 1/1 balc, ctyd, spacious, full kit, w/d on site, can be purch furnished...................$295,000 1201 Canal #259 2/2 great view, updt’d kit, open flr pln great amenities ...................................... $369,000 920 St Louis #4 - Studio condo, hi ceils, nat lite, wd flrs, s/s apps, granite, ctyd, pool .................. $275,000 280 Pi Street - Vacant Land Waterfront lot. Min. building rqm’t 2k sq. ft. 100 x 490. Lot extends into Intracoastal Wtwy. Dock can be built. .........$159,000 2223 Franklin Lrg lot for sale. Home is certainly able to be reno’d, but if not there is value in the salvaging of historic and valuable components of the home if interested in a tear down. ............... $85,000 1139 Burgundy 1/1 wd flrs, hi ceils, ctyd, reno’d kit, blcks frm Royal St & Frenchmen .................. $339,500

REAL ESTATE FOR RENT OLD METAIRIE OLD METAIRIE 1&2 BDRM. APTS SPARKLING POOL & BIKE PATH

4810 St. Charles AvFab renovated upper ﬂoor $3750mo. All incl 24-hr security patrols WiFi 2BR/ 2BA Laundry JEAN HUNN RE/MAX N O Properties 504-232-3570 Ea ofc ind owned & oper 864-2329 www.HunnProperties.com

1422 FELICITY ST.

large 1or2 b/r 1 bath, 1 blk off St.Charles. cent. a/h, high ceilings, h/w ﬂrs, newly painted throughout. no pets, $900 mo rent 504-4958213 Richard.

1508 ROBERT C. BLAKES

2 BR, w/hdwd ﬂrs, cent a/h, hi ceilgs, 24-hr laundry on site. No pets/smoking. $1400/mo. + dep. 1-888-239-6566 or mballier@yahoo.com

MILLAUDON ST. NEAR PARK

RENOVATED - 4/2 $2,900/mo & 3/1.5 $2250/ mo. Washer/dryer, hdwd ﬂrs, enrgy effc, garage, off st pkg. Sm pets ok., 941-685-3665.

PRESTIGE • ST. CHARLES AVE.

New granite in kit & bath. 12 x 24ft lr, King Master w/wall of closets. Furn Kit. Laundry on premises. Offst pkg. NO PETS. O/A, $724$848/mo. 504-236-5776.

Near Audubon Park. 3 BR, 2 BA, fully furn luxe ground ﬂr duplex. Off St Pking. No smoking or ptes. $5,500 per mo. Call 504-616-3040.

ALGIERS POINT

LOWER GARDEN DISTRICT

1304 EVELINA ST.

2 BR/1 BA Renov, updated furn kit, off st prkg, w&d. $950 mo + $950 dep. Pets neg SOLID NR PRISES at (504) 361-1447. Avail to show July 25th by Appt Only.

HISTORIC ALGIERS POINT

High end 1-4 BR, near ferry, clean, many x-tras, hrdwd ﬂrs, cen a/h, no dogs, no sec 8, some O/S prkng $750-$1200/mo. 504-362-7487.

BYWATER

1/2 BLOCK TO MAGAZINE

ROOMS BY WEEK. Private bath. All utilities included. $175/week. 1 BR avail. Call (504) 202-0381 or (504) 738-2492.

WAREHOUSE DISTRICT WAREHOUSE APT / W PARKING

1 BR/ 1 BA, 760 SF 1 designated off-street parking spot. All appliance include w/d. Water/incl. Dogs welcome. $1,600/mo. (504) 669-4503.

1025 PIETY ST

Bywater Duplex * 2 br, 2 full ba, w/ hdwd ﬂoors, w/d hkps, cen a/h, c-fans, fenced yd. NO PETS. $1,350/ mo + dep. 1-888-239-6566 or mballier@yahoo.com

CITY PARK/BAYOU ST. JOHN

DORIAN M. BENNETT • 504-920-7541 propertymanagement@dbsir.com

BESTVALUE 1BR $925

RESIDENTIAL RENTALS

1 Occupant, 3143 Maurepas (rear) Yard, Garage, Ofﬁce Nook, Cent A/H, Restaurants, Streetcar, City Park, NO PETS realcajuns@gmail.com

UPTOWN/ GARDEN DISTRICT 1 BR EFF. CLOSE TO UNIVERSITIES

Efﬁciency w/appliances liv room, a/h unit, ceil fans, wood/tile ﬂoors, w/d onsite. Clara by Nashville. Avail July. $700/mo. 504-895-0016.

2000 St. Philip - 2bd/1ba ....................... 1926 Burgundy - 1bd/1ba ....................... 2504 Burgundy - 2bd/1ba ....................... *1629 Coliseum - 3bd/2ba ....................... *823 Burgundy - 2bd/2ba .......................

$2000 $1550 $1650 $4750 $4750

* FURNISHED • UTILITIES INCLUDED

CAL L F OR MORE L I ST I NGS! 2340 Dauphine Street • New Orleans, LA 70117 (504) 944-3605

G A M B I T > B E S T O F N E WO R L E A N S . C O M > •J U LY 5 > 2 0 1 6

THAT CERTAIN PORTION OF GROUND LOCATED IN JEFFERSON PARISH, LOUISIANA, TOGETHER WITH ALL THE BUILDINGS AND IMPROVEMENTS THEREON, in the City of Kenner thereof, in Chateau Estates NOrth, Section 3 and according to the plan of resubdivision of J.J. Krebs & Sons, Inc., Surveyors, dates October 5, 1976, registered COB 879, Page 830, the property is designed as Lot 22 of Bourdeaux Village Townhomes, Bounded by Bourdeaux Drive, Vintage Drive, Canal 10 (Side) and Loire Drive, all as more fully shown on survey of Sterling Mandel, Land Surveyor, dated June 11, 1980.

NOTICE:

All real estate advertised herein is subject to the Federal Fair Housing Act and the Louisiana Open Housing Act, which makes it illegal to advertise any preference, limitation or discrimination because of race, color, religion, sex, handicap, familial status, or national origin, or intention to make any such preference, limitation or discrimination. We will not knowingly accept any advertising for real estate which is in violation of the law. For more information, call the Louisiana Attorney General’s Office at 1-800-273-5718

over 6 thousand sq. ft., hot location downtown Natchez, Ms. Restaurant, bar, condo, parking lot for saie. Total renovation in 2014 from the roof down. business grossing 1.2 million. perfect for chef owner operator team. building, condo, business and parking lot included!!!!! For Sale by Owner, $1,200,000 cottonalleycafe,com guybass@bellsouth.net

45 3 REAL ESTATE

STATE OF LOUISIANA

SUCCESSION OF CHRISTY SUTHERLIN LANKSTON

NOLA SHORT TERM FURNISHED

OUT OF TOWN

NOLArealtor.com

PUZZLES

JOHN SCHAFF

CRS More than just a Realtor! (c) 504.343.6683 (o) 504.895.4663

Your Guide to New Orleans Homes & Condos

ERA Powered, Independently Owned & Operated

2833 ST. CHARLES AVE

36 CONDOS • FROM $199,000-$329,000 One and Two bedroom units ready for occupancy! Y2 NL

TE LA

www.CabanaClubGardens.com

1224 St. Charles Ave. $249,000

Lovely Lower Garden District Condo on beautiful St. Charles Avenue. 1 BR, 2 FULL BA w/ Off-Street, Gated Parking for 1 vehicle. Beautiful courtyard w/hot tub. Fitness area. Convenient proximity to restaurants, shopping, Warehouse & Arts District, CBD, French Quarter, Interstate, etc. www.1224StCharles.com

UPTOWN / CARROLLTON 2115 BURDETTE ST.

G A M B I T > B E S T O F N E WO R L E A N S . C O M > J U LY 5 > 2 0 1 6

1418 KERLEREC ST.

Cozy Cottage Built in 1981. Beautiful & Spacious 3BR / 2.5BA home C DU home features a Light & Airy, Open RE Floor Plan and Large Living Areas overlooking a Huge Backyard. Indoor and Outdoor living at their finest! Serene screened-in front porch and lovely brick patio in rear. Large Master Suite has lots of closet space. Conveniently located to everything - walk to lovely Palmer Park! Upgrades include new gutters, HVAC system and more. RARE 2 SIDE-BY-SIDE PARKING SPOTS! $450,000 ED

GORGEOUS VICTORIAN! Multi-Family. Each level has a studio apt. in the rear. Completely remodeled in 2012 by an architect. Elegantly finished with the perfect blend of antique and contemporary details. Kitchens w/upscale appliances and butcher block counters. Impeccably maintained. Rear building can be developed into living space. 1 off st. pkg. spot with potential for more. Walk to the FQ! $619,000

ABR, CRS, GRI, SFR, SRS

(504) 895-4663 Latter & Blum, ERA powered is independently owned and operated.

80 #5 baby girl name for 2014 81 Show indifference Edited by Stanley Newman (www.StanXwords.com) 83 Hungarian statesman IN ROTATION: At various speeds by S.N. Nagy 84 Ending for exist 58 Brewpub servings 31 Deep sleeps ACROSS 85 __ souci (carefree) 59 Standard partner 32 Break one’s word 1 Moral code 61 Testimonial dinners. e.g. 87 . . . on the road 33 Banquet host 6 Curator’s deg., often 91 Coordinated 63 On the outs 37 Emphatic refusal 9 Facebook page entries 93 Hold dear 65 Poet Federico 39 Video game pioneer 14 Walk through a puddle 95 “Knock it off!” __ Lorca 41 Former Today cohost 19 Bit of help 97 Twig homes 66 Evenings, on marquees 43 . . . on an office desk, 20 Verizon subsidiary 98 Mideast land 67 Fissure a while back 21 Decide to take part 101 Off the topic 68 Yankee great Jeter 45 Surveillance network, 22 Part of a long poem 102 Superlative suffix 69 Enter cautiously for short 23 . . . on a stage 104 . . . in the kitchen 71 December temp 49 Yale students 25 Sandra’s Speed costar 107 Optometrist’s 72 Just okay 50 Fund-raising dinner 26 Crop up offerings 75 Crockett’s weapon 52 Dentist’s directive 27 Town near the tallest 112 Unpleasantly wet 76 Pixar blockbuster 54 Floral garland Eastern Alp 113 Fortune 100 insurer 77 Skirt companion 55 Fam. member 28 . . . at a carnival 114 . . . at the Laundromat 79 Act like 56 Expose, as a fraud 30 Hoop group 115 Ratatouille rat 116 I Love Lucy surname 117 Self-esteem 118 Eleanor, to Teddy 119 Was snoopy 120 Demean 121 TV anchor Dobbs 122 Treacherous one

THE NEWSDAY CROSSWORD

DOWN 1 Flows away 2 With precision 3 Ian of The Hobbit 4 Peace Prize city 5 Less lax 6 Rum drink 7 Happy Days nickname 8 Just like 9 1990s card fad 10 Do business 11 Red-carpet walkers 12 Barely visible 13 Nestled in 14 Tennis official 15 Of few words 16 When prompted 17 Swindled 18 Massive bunch 24 Umbrella part 28 Uni- relative 29 Unwritten exams 31 “Over There” composer 33 Navratilova rival 34 Certain runner 35 . . . in the living room CREATORS SYNDICATE © 2016 STANLEY NEWMAN Reach Stan Newman at P.O. Box 69, Massapequa Park, NY 11762 or www.StanXwords.com

TRÉMÉ

36 __ for Evidence (Grafton novel) 38 Unenviable grade 39 Wasn’t at one’s best 40 New Mexico art town 42 In fifth grade, quite possibly 44 C sharp alias 46 . . . on the front of Big Ben 47 Hatcher or Garr 48 Passport endorsement 51 Fivers 53 Few and far between 56 Assigned tasks 57 Ceramists’ ovens 58 Britcom, briefly 60 Triple-decker treat 62 Actress Jessica 64 After-tax 65 Announcement before “go” 67 Airplane’s freight 68 Morose 69 Times to remember 70 Tough-to-please actress 71 Recipe verb 72 Stir-fry request 73 Footnote abbr.

SUDOKU

74 Freezing temps 76 Frequent debater of 2016 78 USN officer 82 __ Selassie 84 Shoebox letters 86 Bit of glitter 88 Lessees 89 Disoriented 90 Cowboy gear 92 Hospital staffers 94 Made pinker, perhaps 96 Attention getter 98 Norwegian playwright 99 Replay speed 100 Kelly’s former TV partner 101 Opposite of infra103 Glimpse 105 Rendezvous With __ (Clarke novel) 106 Telly network 107 So 108 Marked, as a questionnaire box 109 Field of expertise 110 Gooey dirt 111 Peter Pan adversary 114 Oscar actor Benicio __ Toro

By Creators Syndicate

ANSWERS FOR LAST WEEK ON PAGE: 45

4113 Tchoupitoulas St. $339,900

Large sidehall single with off street parking, central air and heat, 2 bedrooms, 1.5 baths, double parlours and commercial style kitchen. Old wood floors, high ceilings, fireplace mantles and pocket door make for loads of 19th century charm but upgrades put this firmly in the 21 century.

Why remove your old bathroom and kitchen fixtures? Re-glaze them!

Call us and prevent the high cost of replacement. New surfaces are durable, strong and easy to care for.

Residential and Commercial • Our Refinishing Makes Cleaning Easier Most Jobs are Done in Hours • Certified Fiberglass Technician

SOUTHERN

REFINISHING

7 0 8 B A R ATA R I A B LV D .

504-348-1770

LLC

Southernrefinishing.com

Cristina’s

Cleaning Service

Let me help with your

cleaning needs!

Holiday Cleaning After Construction Cleaning Residential & Commercial Licensed & Bonded

504-232-5554 504-831-0606

HOME SERVICES HANDY-MEN-R-US

HOME REPAIR SPECIALIST •Vinyl Siding / Wood / Fascia *Repairs • New Install • Patio Covers / Sun Rooms / Screen Rooms • Rooﬁng Repairs / New Roofs •Concrete - Driveways • Sidewalks • Patios • Sod • Pressure Washing & Gutter Cleaning - New Gutters & Repairs • Plumbing - Repairs • Sinks • Toilets • Subsurface • Painting - Exterior & Interior • Sheetrock Repairs “We Do What Others Don’t Want to!” Call Jeffrey (504) 610-5181 jnich762@gmail.com Reference Available

Lakeview

Locally owned & serving the New Orleans area for over 25 years

CLEANING SERVICE

RESIDENTIAL • COMMERCIAL AFTER CONSTRUCTION CLEANING HOLIDAY CLEANING LIGHT/GNERAL HOUSEKEEPING HEAVY DUTY CLEANING

Susana Palma

lakeviewcleaningllc@yahoo.com Fully Insured & Bonded

504-250-0884 504-913-6615

YOGA & MEDITATION PROGRAMS

Summer sessions. 8-week programs in Yoga, Meditation, Prenatal, Weight Challenged, Breathwork, Kriya and TriYoga. Small classes/personal attention. (504) 450-1699. www.nolayogacenter.com

MISC. PROF. SERVICES PHILOSOPHICAL COUNSELING

Examine | Clarify | Understand ‘Happiness is not a state, its an activity,’ Aristotle. www.armchairphilosophy.org

ATTORNEY NEEDED

For help in an ongoing law practice of 46 years; only overhead is rent of $600; opportunity of a lifetime. Apply/resume to 504-715-7128.

ADULT ENTERTAINMENT

LAWN/LANDSCAPE ••• C H E A P •••

TRASHING, HAULING & STUMP GRINDING LGBT COMMUNITY WELCOME Call (504) 292-0724

MIND BODY SPIRIT YOGA/MEDITATION/PILATES FOUNTAIN OF YOUTH YOGA: NO FLEXIBILITY REQUIRED

$10 Every Tuesday: 9:30am-10:30am Venusian Gardens Gallery: 2601 Chartres Street, New Orleans, LA 70117 - www.accurateclinic.com RSVP 504-231-7596

FREE TO LISTEN AND REPLY TO ADS Free Code: Gambit Weekly

FIND REAL GAY MEN NEAR YOU New Orleans:

(504) 733-3939 Lafayette:

www.megamates.com 18+

(337) 314-1250

Licensed by the Louisiana Real Estate Commission for more than 33 years with offices in New Orleans, LA 70130

Michael L. Baker, ABR/M, CRB, HHS President Realty Resources, Inc. 504-523-5555 • cell 504-606-6226

WE LOVE OUR VOLUNTEERS! We are always looking for additions to our wonderful team! Hospice volunteers are special people who make a difference in the lives of patients and families affected by terminal illness. Interested in a future medical career? Get on our exciting new track! Many physicians and nurses receive their first taste of the medical field at Canon.

To become a hospice volunteer, call Paige at 504-818-2723 Ext. 3006

G A M B I T > B E S T O F N E WO R L E A N S . C O M > • J U LY 5 > 2 0 1 6

SERVICES

We RE-Glaze and REPAIR

Bathroom fixtures • Ceramic tile walls, floors and counters • Fiberglass bathtubs and enclosures • Formica countertops Claw foot bathtubs • Pedestal sinks Cast iron and tin bathtubs Marble walls and countertops

47 3 GOODS & SERVICES / PICTURE PERFECT PROPERTIES

Spruce Up for Summer!

N MO O MOLRDE !

Belgian-style wheat ale brewed with coriander and orange peel.

TASTE RESPONSIBLY