Gambit New Orleans, September 11, 2018

September 11-17 2018 Volume 39 Number 37

BULLETIN BOARD

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CONTENTS

SEPT. 11-17, 2018 VOLUME 39 || NUMBER 37 NEWS

OpeNING GAMBIT COMMeNTArY

7 10

CLANCY DUBOS

11

BLAKe pONTCHArTrAIN

12

FEATURES

7 IN SeVeN

5

eDUCATION

20

eAT + DrINK

23

pUZZLeS

42

LISTINGS

MUSIC

33

GOING OUT

38

EXCHANGE

42

@The_Gambit @gambitneworleans @GambitNewOrleans

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@gambit.weekly

History lite

STAFF

IMAGe COUrTeSY LOUISIANA STATe MUSeUM

publisher | JeANNe eXNICIOS FOSTer

EDITORIAL

811 Conti St. • NOLA 504.522.3573 erinrosebar.com

COVer DeSIGN BY DOrA SISON

An exhibit at the Cabildo presents a loving view of New Orleans history

(504) 483-3105// response@gambitweekly.com editor | KeVIN ALLMAN Managing editor | KANDACe pOWer GrAVeS political editor | CLANCY DUBOS Arts & entertainment editor | WILL COVIeLLO Special Sections editor | KATHerINe M. JOHNSON Senior Writer | ALeX WOODWArD Listings Coordinator | VICTOr ANDreWS Contributing Writers | JULeS BeNTLeY, D. erIC BOOKHArDT, HeLeN FreUND,DeLLA HASSeLLe, rOBerT MOrrIS

Contributing photographer | CHerYL GerBer

PRODUCTION Creative Services Director | DOrA SISON pre-press Coordinator | JASON WHITTAKer Web & Classifieds Designer | MArIA BOUÉ Graphic Designers | DAVID KrOLL, WINNFIeLD JeANSONNe

BUSINESS & OPERATIONS

ADVERTISING Advertising Inquiries (504) 483-3150 Advertising Director | SANDY STeIN BrONDUM (504) 483-3150 [sandys@gambitweekly.com] Sales Coordinator | MICHeLe SLONSKI Senior Sales representative JILL GIeGer (504) 483-3131 [jillg@gambitweekly.com]

Sales representatives BrANDIN DUBOS (504) 483-3152

[brandind@gambitweekly.com] TAYLOr SpeCTOrSKY (504) 483-3143 [taylors@gambitweekly.com]

MARKETING Marketing Coordinator | erIC LeNCIONI

Billing Inquiries 1 (225) 388-0185

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Marketing Intern | erIC MArGOLIN

Gambit (ISSN 1089-3520) is published weekly by Capital City press, LLC, 840 St. Charles Ave., New Orleans, LA 70130. (504) 4865900. We cannot be held responsible for the return of unsolicited manuscripts even if accompanied by a SASe. All material published in Gambit is copyrighted: Copyright 2018 Capital City press, LLC. All rights reserved.

TUE. SEPT. 11 | The singer-songwriter followed her Grammy-nominated 2013 album The Worse Things Get, the Harder I Fight, the Harder I Fight, the More I Love You with 2018’s HellOn (Anti-), a reliably big, bold batch of anthems and triumphantly told secrets. Thao Nguyen opens at 8 p.m. at the Civic Theatre.

IN

SeVeN THINGS TO DO IN SEVEN DAYS

Reframed

Beyonce and Jay Z THU. SEPT. 13 | “Have you ever seen a crowd going apeshit?” If you’ve been within 1,000 feet of Beyonce, yes. If not, she returns to New Orleans with husband Jay Z for a sequel of their popular 2014 On The run tour on the heels of their album Everything Is Love, the closer in a trilogy with Beyonce’s Lemonade and Jay Z’s 4:44. At 7 p.m. at the Superdome.

Roger Guenveur Smith opens the CAC’s season with his solo show about Rodney King.

BY WILL COVIeLLO

Descendents THOUGH HE’S FROM LOS ANGELES, ROGER GUENVEUR SMITH GREW UP IN A NEIGHBORHOOD SHAPED BY NEW ORLEANS. His church was filled with

Louisiana transplants and a distinct 7th Ward Creole accent, he says.

“The great migration from the gumbo famine of 1958,” Smith says with a laugh about the community’s link to Louisiana.

One of the performer’s early theatrical pieces was called Inside the Creole Mafia, which he performed with Mark Broyard.

Smith’s mother attended Xavier University of Louisiana, and he built his own links to the city, mostly through performances of solo shows (including Huey P. Newton at the Contemporary Arts Center) and in roles for movies including Eve’s Bayou and the current TV miniseries Queen Sugar. This week, he returns to the CAC to open its performance season with Rodney King, a solo show in which Smith explores the real life of the man whose 1991 beating at the hands of Los Angeles police officers was captured on videotape and broadcast around the world.

King was viewed as everything from a victim to a hero, as well as a scapegoat for rioting and deaths when the police officers were acquitted of using excessive force on him. “rodney King was the first reality TV star,” Smith says via phone from his home in Los Angeles. “He became this image of something on the screen. To reclaim his humanity is one of the great challenges of this piece. We talk about King as a symbol of something. Of police brutality, of oppression, of resilience, or we put him in a heroic cage as well. He was a complicated man.

I think like all of us, he deserves a complicated consideration.”

Smith developed his piece from an improvisation at Los Angeles’

FRI. SEPT. 14 | The still-standing California punk band returns for its first album in more than a decade with 2016’s Hypercaffium Spazzinate and 2017 anti-fascist protest song “Who We Are.” A Wilhelm Scream and New Orleans punk band peArS open at 8 p.m. at The Joy Theater.

The Music Man

Bootleg Theater during the summer following King’s death in 2012.

“There were very few people who actually embraced him beyond his symbolic status when he passed,” Smith says. “I was moved. I felt like I lost someone who was close to me, and I wanted to know why.”

Smith won a New York Dance and performance Award (Bessie) for the show in 2015 and Spike Lee filmed an outdoor performance in Brooklyn in 2017 that is available on Netflix.

Smith has appeared in many of Lee’s films, including Do the Right Thing, Malcolm X, Get on the Bus and Summer of Sam. King’s story has become timely again in light of police violence against black people and the Black Lives Matter movement.

Several of Smith’s projects remain timely. He is performing his solo show about Frederick Douglass on the bicentennial of the writer and abolitionist’s birth. In June, Smith did a show as a double bill with the Branford Marsalis Quartet in New York. Marsalis performed the national anthem on saxophone and the quartet did a version of

© pAT T I M C G U I r e

Roger Guenveur Smith performs his solo piece Rodney King.

RODNEY KING SEPT. 14-16 7:30 P.M. FRIDAY-SATURDAY; 3 P.M. SUNDAY CONTEMPORARY ARTS CENTER, 900 CAMP ST., (504) 528-3800; WWW.CACNO.ORG TICKETS $30-$35

Jimi Hendrix’s rendition of “The Star-Spangled Banner” to bookend Smith’s delivery of Douglass’ speech, “What to the slave is the 4th of July.”

Guenveur says jazz has helped him with his understanding of performance. He currently is working on a solo show about Otto Frank, father of Anne Frank, the only member of the family to survive the Holocaust.

FRI.-SUN. SEPT. 14-30 | Con man Harold Hill warns the residents of a small town in Iowa that there’s “trouble in river City” and proposes the formation of a youth band to save them from creeping social ills. The swindler’s smooth talking and singing drive the classic Broadway musical.

At 8 p.m. Friday and Saturday and 2 p.m. Sunday at rivertown Theaters for the performing Arts.

Stavros Halkias SAT. SEPT. 15 | The comedian and co-host of the popular and gleefully garbage podcast Cum Town also is a prolific poster of body-positive nearnudes (“My body type is ‘snowman’”).

He performs two shows at weekly standup comedy showcase Local Uproar at 7 p.m. and 9 p.m. at The AllWays Lounge.

Eleanor Friedberger MON. SEPT. 17 | On May’s Rebound (Frenchkiss records), the fourth album from the singer-songwriter and former Fiery Furnace, eleanor Friedberger’s subtle synths and guitar hooks guide her eccentric, melancholic pop from dark days onto the dancefloor. pill opens at 7:30 p.m. at the House of Blues.

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7 SEVEN

Neko Case

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O r L e A N S

N E W S

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V I E W S

Louisiana State Police, antifa, electric scooters, party buses and more

# The Count

Thumbs Up/ Thumbs Down

17.3%

Louisiana Endowment for the Humanities received

a $250,000 matching grant from the National endowment for the Humanities last month to support construction of the John Scott Center, a venue for artwork from the longtime New Orleans artist and a space for humanities- and social justice-based programming. Construction is set to begin in 2019.

The Gayle and Tom Benson Charitable Foundation awarded $1.5 million to

Xavier University of Louisiana to support the sanctuary of the university’s St. Katharine Drexel Chapel (to be renamed the Gayle and Tom Benson Sanctuary) and to establish a scholarship fund, which will award up to $5,000 per semester to New Orleansarea students.

Louisiana families who experience ‘food insecurity,’ according to data released last week by the U.S. Department of Agriculture.

KEEP THE PARTY GOING — OUTSIDE RESIDENTIAL NEIGHBORHOODS Bounce music and colored lights blasting from converted school buses and tricked-out limousine buses are common sights and sounds of New Orleans’ nightlife landscape. A new ordinance from New Orleans District e Councilwoman Cyndi Nguyen aims to rein them in by prohibiting them from entering all residentially zoned areas, limiting them to larger thoroughfares in the hope of keeping them out of neighborhoods.

The ordinance puts party buses under the “charter party carriers” designation as defined by the Department of Safety and permits.

The ordinance reiterates that party buses must comply with that department’s rules, which defines “charter party carriers” as a “motor vehicle specifically configured to accommodate a party on the motor vehicle itself,” with amenities including TVs, karaoke equipment, smoke machines, “disco lights, strobe lights or dance poles.”

Nguyen mentioned working on legislation dealing with buses at a recent meeting at the New Orleans east Library. She told Gambit that her office has received numerous calls about buses rolling through neighborhoods late at night with loud music. “I’ve been dealing with the issue for over a month now,” she told Gambit after last week’s City Council meeting. “We’re a team where we do our due diligence. It’s not been one incident. It’s been many occasions.”

Nguyen introduced the ordinance at the City Council’s Sept. 6 meeting. It now heads to the City Council’s Transportation and Airport Committee, which next meets on Sept. 26.

THE PELICAN STATE IS THE THIRD-NEEDIEST FOOD STATE IN THE NATION, behind only New Mexico and Arkansas. The percentage is 5.7 percent larger than it was between 2005-2007.

C’est What

?

Louisiana Attorney General Jeff Landry has asked the U.S. Supreme Court to reject workplace protections for transgender people. What do you think?

State Police faces lawsuit over hoax antifa list Col. Kevin Reeves of the Louisiana State police (LSp) wrote in an August letter to the editor that The Advocate “makes a difficult job all the more difficult” with its coverage of a trooper “side trip” to Las Vegas in 2016, which led to the ouster of the LSp’s then-chief Mike edmonson. reeves criticized the paper for saying the agency has a “damaged reputation” — even though reeves testified in July that “the faith and confidence” of the agency “has been eroded” because of the Vegas controversy.

A lawsuit aimed at the Louisiana State police (LSp) argues that the agency has circulated a hoax list of “antifa” members, a document the lawsuit alleges came from far-right website 8Chan and neo-Nazi website Stormfront.

Filed in 19th Judicial District Court last month, the lawsuit from New Orleans attorney William Most and Harvard University’s Thomas Frampton follows Most’s public records request of LSp emails, which turned up a document titled “full list of antifa.docx,” reportedly containing thousands of peoples’ names who signed petitions against president Donald Trump. LSp has refused to share its contents, claiming it would jeopardize an ongoing investigation and reveal the name of an informant.

According to the lawsuit, the first LSp email with the document appeared three days after a hoax antifa membership document was posted to far-right and racist websites. The document appeared in Most’s public records request for LSp emails containing far-right catchphrases “white genocide,” “race traitor,” “love your face” and “we pAGe 9

16% LANDrY IS rIGHT

84%

LANDrY SHOULD MIND HIS OWN BUSINeSS

Vote on “C’est What?” at www.bestofneworleans.com

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OPENINGGAMBIT

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Scooter rentals get closer New Orleans is a step closer to setting up an infrastructure for app-based electric scooter rentals, a phenomenon that is spreading quickly to U.S. cities. On Sept. 6, the New Orleans City Council passed the first of three planned ordinances around the scooters, limiting their parking to bike racks or other not-yet-defined parking areas, which could change whether the scooters go dockless.

The ordinance prohibits scooters from parking in the middle of sidewalks or against buildings or in other rights of way.

That “dockless” pitch aims to close the gap for the “first” and “last mile” commute, linking people from their car or bus to the front door of their workplace or home. But companies have argued that taking away that “dockless” model would make that “first” and “last mile” commute no different than taking other transportation that depends on a bike rack or other parking; “dockless” scooters bring riders to their immediate destination.

The ordinance also adds bikes to the same rules and mandates that they be locked up at bike racks, against sign poles or in other bike parking areas.

Under the ordinance from District C Councilwoman Kristin Gisleson palmer, the Department of Safety and permits can confiscate improperly parked scooters and bikes. palmer plans to introduce another ordinance that will outline a pilot program (including fees, fines and regulations) for scooter operation, and another that requires the companies to register each scooter.

Three scooter companies — Lime, Bird and Skip — are eyeing entry into New Orleans. Lime says it has partnered with 100 businesses in New Orleans to allow riders to park in or near the store, and it has started staffing a warehouse where it will stash scooters after their dawn-todusk operation.

Entergy astroturfing report now due Oct. 19 The team investigating entergy New Orleans’ (eNO’s) paid actor scandal now has until mid-October to submit its findings to the New Orleans City Council. The investigation — headed by former federal prosecutor Matt Coman and retired Criminal District Court Judge Calvin Johnson and attorneys from Sher, Garner Cahill, richter, Klein & Hilbert — received a deadline extension from the City Council Sept. 6. A report initially was due this month. It’s now due Oct. 19.

The council launched its investiga-

tion of the utility following a May report from investigative news website The Lens, which revealed that eNO had hired a pr firm to enlist paid “grassroots support” for a proposed new gas-fired power plant in New Orleans east. The investigation team recently received additional documents from entergy, prompting a request for the deadline extension.

Former eNO CeO Charles rice — who was revealed in emails to have known about the campaign, despite the company’s earlier statements putting the blame on the pr firm — stepped down last month to take a lesser role in the company. He was replaced on an interim basis by rod West, rice’s predecessor at eNO.

Crime cameras in Gentilly The New Orleans City Council approved the transfer of $100,000 to the New Orleans Office of Homeland Security on Sept. 6 to install surveillance cameras in Gentilly, adding to the city’s network of cameras feeding into its real-Time Crime Monitoring Center. The move comes at the request of Mayor LaToya Cantrell and supports the Gentilly Development District’s “crime camera program.”

The Gentilly program joins a citywide surveillance network beefed up during former Mayor Mitch Landrieu’s administration as part of Landrieu’s sweeping anti-crime plan. Landrieu’s plan added dozens of cameras to “hot spots” and proposed linking cameras outside bars to the real-time feed (that proposal was nixed).

Meanwhile, anti-surveillance organizers unveiled a crowdsourced map of crime cameras on www.stopwatchingnola.org, which the group hopes will shed light on what it sees as the overpolicing of black communities under the eye of local, state and federal law enforcement via the real-time monitoring center.

Call for nominations: Gambit’s 40 Under 40 issue It’s time for Gambit’s annual 40 Under 40 issue, which spotlights local overachievers who are under the age of 40. We look to the most knowledgeable people we know — our readers — to help us find people who deserve the award.

Nominate your favorite movers and shakers, business geniuses, do-gooders, people with talent and those doing exceptional things. Include the nominee’s name, phone number, email address, date of birth and what makes him or her a good candidate. email your nominations to kandaceg@gambitweekly.com.

Nominees must be 39 or younger on Nov. 6. elected officials are not eligible. The deadline for nominations is Oct.9.

Winners will be announced in the Nov. 5 edition of Gambit.

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wuz kangs,” at least one of which is on the original document shared on those websites.

OPENING GAMBIT

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COMMENTARY

Don’t reward bad drivers NEW ORLEANS MAYOR LATOYA CANTRELL has enough on her plate

1818 Veterans Blvd, Metairie, LA | 504.888.2300 | nordickitchens.com

with ongoing Sewerage & Water Board issues, the height of hurricane season, crime, police manpower shortages, street repairs and a deadline looming to submit her first budget to the City Council. She doesn’t need to pile another challenge on top of what already is a daunting heap of problems to be solved. For those and other reasons, the mayor should back off her campaign promise to eliminate traffic cameras in New Orleans.

The promise, made when Cantrell formally announced her candidacy for mayor in July 2017, was a bad idea from the get-go. It came off as a hastily conceived notion designed to grab cheap political headlines at the start of a campaign, not to kick off a series of carefully crafted, long-term policy initiatives. In fact, within 24 hours of promising to suspend the use of all traffic cameras, Cantrell walked back her pledge — saying she would take down only those set up during the preceding year — then reversed herself yet again to affirm her original promise to take down all the cameras.

“We don’t know if traffic cameras are making our streets safer,” Cantrell said in her announcement speech.

Actually, we do know. A city-sponsored study of New Orleans’ traffic cameras and traffic safety — completed the same month as Cantrell’s announcement speech — showed most intersections with cameras had significantly fewer accidents over a 10-year span than intersections without cameras. The results of the study

The prudent course for Cantrell is obvious: Keep the cameras and use the revenue they produce to fund public safety initiatives. were reported by The Lens on Aug. 25, 2017. Citing the study, the online news site noted that “59 camera sites had 21 percent fewer crashes than would have been expected without them.”

In addition to making our streets safer to navigate, the cameras have a significant fiscal impact. They generate approximately $25 million a year for vital city services.

Now that budget season is approaching and the reality of possibly having to make up that $25 million looms large, Cantrell once again

A DVO C AT e S TA F F p H OTO B Y M AT T H e W H I N TO N

appears to be hedging her campaign promise. She’s now floating the idea of keeping cameras in school zones only and using them only when lower speed limits are enforced. Bad idea.

The move would cost the city millions of dollars needed for critical services and would make city streets less safe.

The prudent course for Cantrell is obvious: Keep the cameras and use the revenue they produce to fund public safety initiatives. Strangely, the mayor seems reluctant to make that call. At an Aug. 31 City Council committee hearing, Cantrell’s chief financial officer, Norman White, told council members the administration was still studying the matter and crunching the numbers.

There’s nothing to crunch here. The notion of cutting $25 million out of the city budget may appeal to some, but even if that much could be sensibly trimmed (which we doubt), there’s no justification for letting traffic scofflaws be the only ones to benefit financially from the cuts. Far better to make speeders continue paying for their habits — and use that money to make New Orleans’ streets safer for everyone else.

CLANCY DUBOS

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@clancygambit

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Cantrell’s readiness will be challenged NOTHING TESTS A NEW ORLEANS MAYOR’S METTLE

like a hurricane. Although Tropical Storm Gordon bypassed the city completely — it hit our neighbors to the east instead and produced little rainfall locally — the runup to the storm’s eventual landfall gave us an early look at how LaToya Cantrell handles herself in the face of a storm.

She did well.

Longtime observers of Cantrell should not be surprised. She burst onto the political scene as a result of Hurricane Katrina and the levee failures. In that storm’s messy aftermath, when planners brought in by then-Mayor ray Nagin suggested “green-dotting” Broadmoor and other low-lying neighborhoods (i.e., recommending A DVO C AT e they not be redeveloped post-Katrina) Cantrell pushed back hard — and effectively — as president of the Broadmoor Improvement Association.

Though she wasn’t known much beyond her own neighborhood, Cantrell parlayed her Katrina chops into a New Orleans City Council seat representing District B. She won a hard-fought contest in December 2012, and that experience no doubt prepared her for an equally tough mayoral race five years later.

Cantrell seems to be at her best when she’s up against it, particularly when “it” is a crisis. As Gordon approached, she gave citizens the right mix of caution, calm and concern.

Nobody around her panicked, but nobody took things for granted either. And as soon as it became clear that New Orleans would be in the clear, she walked back her initial plan to close City Hall all day on Sept. 5.

Of course, it remains to be seen how she’ll do when, and if, New Orleans takes a direct hit from a full-blown hurricane.

Meanwhile, Cantrell’s readiness to govern day-to-day continues to be tested on several fronts, particularly by a City Council eager to prove its own mettle.

In the wake of the August 2017 floods, voters demanded more City Hall oversight of — and accountability for — the Sewerage & Water Board (S&WB). The current council is answering that call. The mayor

S TA F F p H OTO B Y M AT T H e W H I N TO N

appointed new S&WB executive Director Ghassan Korban and officially chairs the board, but council members have made it clear they intend to use their oversight and budgetary powers to the fullest legal extent.

Speaking of the budget, on Sept.

6 the Council took the extraordinary step of signaling — without Cantrell’s prior approval — its intent to propose a property tax proposition for senior services. The proposal calls for only 2 mills, but the council’s unanimous vote sent yet another signal that it doesn’t intend to take its cues from the mayor (as past councils have done) on budgeting and taxing matters. Things could get testy when the council starts picking apart Cantrell’s first budget in November.

Another potential source of friction is the ultimate disposition of the city’s traffic cameras. Cantrell promised to scrap them all when she announced her candidacy for mayor (see, “Commentary,” p. 10), but doing so would cost the city $25 million a year in revenue.

Council members have posed some pointed questions to Cantrell’s staff, and so far the administration has failed to give definitive answers.

While Cantrell seems comfortable, even confident, in the face of literal storms, it will be interesting to see how readily she handles the inevitable political dust-ups.

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BLAKE pONTCHArTrAIN™

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Service

@GambitBlake | askblake@gambitweekly.com

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Chep Morrison addresses a crowd at the Franklin overpass dedication in 1955.

Age 1-Grade 4: Tuesday Tours Oct. 16, 23, 30, Nov. 6 & Jan 8.

8:30-10am

Grades 5–12: Open House Wed., Oct. 17, 5-7pm

Please RSVP: 504.269.1213 Sacred Heart is open to qualified students regardless of race, color, religion, nationality or ethnic origin.

Hey Blake,

I can think of at least three New Orleans mayors in recent history with nicknames: Chep Morrison, Dutch Morial and Moon Landrieu. What’s the story behind those names?

Dear reader,

ashrosary.org

DeLesseps Story “Chep” Morrison, who served as mayor from 1946 to 1961, was born in New roads in 1912. He was named after an uncle, deLesseps Story, who also had the nickname “Chep.”

Story raised the future mayor’s mother, Anita Olivier, whose parents died when she was a child. “My grandmother always spoke very lovingly about her uncle Chep, who was quite prominent as well,” Corinne Morrison, daughter of Mayor Morrison, said in an interview with Gambit in August. In his book DeLesseps S. Morrison and the Image of Reform, Morrison biographer edward F. Haas wrote, “The Morrison family simply liked nicknames.”

The name deLesseps is a tribute to a distant family relative: Count Ferdinand de Lesseps, a French diplomat best known as the developer of the Suez Canal.

The city’s first African-American mayor, ernest Nathan Morial, was born in New Orleans in 1929. He was the youngest of Walter and Leonie Morial’s six children. According to Mayor Morial’s December 1989 obituary, when ernest was a child, an older brother was using a can of Dutch Boy while painting at home. When his father saw the picture of the Dutch boy on the can, he noticed a resemblance to his youngest son and started calling ernest “Dutch.” The name stuck. ernest was elected mayor in 1977.

In 1981 he legally changed his first name to Dutch.

As a child, Maurice edwin Landrieu, born in New Orleans in 1930, was known by the nickname “ricie.”

In December 1969, after he was elected mayor, his mother Loretta sorted things out for States-Item columnist Tommy Griffin. “He got the name ‘Moon’ from his older brother Joseph, who sort of bequeathed it to him when they were children. The kids used to play ball in the street in front of the grocery store we operated at 1814 Adams St. Joseph had a big face so the boys called him ‘Moon.’” She explained that when Joseph got older, he tired of the name and gave it to his brother.

During his 1969 mayoral campaign, Maurice legally changed his name to Moon.

BLAKEVIeW THIS WEEK MARKS THE 40TH ANNIVERSARY of the so-called “September

to remember” or “Battle of New Orleans,” the heavyweight championship fight between Muhammad Ali and Leon Spinks in the Superdome. In a stunning upset earlier in the year, Spinks defeated Ali, so the New Orleans fight was billed as a must-see rematch.

“This is bigger than four Super Bowls. This is bigger than the World Series, Indianapolis 500. Ain’t nothing as big as me!” Ali said to a crowd on Canal Street about a month before the fight. The Sept. 15, 1978 bout drew a crowd of 65,370 to the Superdome, which had opened three years earlier.

At the time, it was the largest audience in boxing history.

The all-star crowd included former boxing champ Joe Frazier (who performed the national anthem), Sylvester Stallone, Jerry Lewis, John Travolta and Liza Minnelli. With a victory over Spinks, Ali became the first three-time heavyweight champion. The fight would be the final victory of Ali’s career.

He died in 2016.

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Toddler 2 through 12th Grade High School Open House: October 25 Early Childhood & Elementary Open House: October 26

Register at uanola.org for Open House and High School Spend A Days All qualified students admitted regardless of race, color, creed, national or ethnic origin.

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Inspiration for the exhibition’s theme and title comes from this February 1968 edition of the New Orleans States-Item.

BY JOHN D’ADDArIO

I

F NOTHING ELSE, THE TRICENTENNIAL CELEBRATIONS THIS YEAR HAVE GIVEN NEW ORLEANS PLENTY OF OPPORTUNITIES TO LOOK AT ITSELF. Conceptually ambitious exhibitions at the New Orleans Museum of Art and the Newcomb Art Museum at Tulane have marked the occasion by exploring alternative New Orleans histories that aren’t always included in the “official” narrative.

But the Louisiana State Museum at the Cabildo has taken a safer route.

We Love You, New Orleans includes more than a hundred objects — mostly from Louisiana State Museum collections, with a few objects on loan from elsewhere — ranging from glittery Mardi Gras memorabilia to vintage jazz instruments to French Quarter nightclub posters.

Like the extraordinary Empire exhibit at Newcomb (which has been extended through December), it feels like a peek into the collective storage attic of the city.

Unlike the Newcomb show, however, We Love You, New Orleans doesn’t seek to present these objects in a new context. For better or worse, it’s a show that doesn’t interrogate or reconfigure the stories New Orleans tells about itself. Instead, it unequivocally celebrates them.

In fact, if there were an “official” New Orleans historical narrative, it’d probably look a lot like We Love You, New Orleans. (The title is from a late 1960s color

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This silk dinner or evening gown was made at the custom dress shop at D.H. Holmes department store around 1885.

I M AG e C O U r T e S Y O F T H e LO U I S I A N A S TAT e M U S e U M

Top: Jazz musician Sidney Bechet played this soprano saxophone in the 1940s.

It’s part of the We Love You, New Orleans exhibit at the Cabildo.

I M AG e C O U r T e S Y O F T H e LO U I S I A N A S TAT e M U S e U M

Bottom: This original K&B sign has recently been restored with new LED lights for display in the exhibition at the Cabildo.

supplement from The New Orleans States-Item celebrating that year’s rex School of Design court and parade, which is about as New Orleans-y an object as you’re likely to find anywhere.)

Which isn’t to say that there aren’t a lot of wonderful things on display here. You’d have to be awfully cynical — or born far beyond the borders of Orleans parish — not to feel the nostalgic pulse of a vintage K&B sign.

A local sensibility might be required to properly appreciate a Morgus the Magnificent hand puppet sold by Maison Blanche in the 1960s, which shares a display

case with Dorothy Lamour’s sash from a 1931 Miss New Orleans contest.

Nearby, a giddy poster heralds the opening of the season at pontchartrain Beach in 1939 — while almost directly opposite, the label that accompanies a blurry wall-sized enlargement of a group photo at the nearby Lincoln Beach describes it as a place that “provided African-Americans, who were denied entry at pontchartrain Beach, with a place to swim.”

And that’s about as much as the show mentions regarding New Orleans’ complicated

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and painful histories of racism and class.

A stunning tricentennial-themed ensemble by the New Orleans Black Mardi Gras Indian Co-op and New Corps Inc., installed in the entrance vestibule of the Cabildo, makes a powerful statement through its details, which show a group of protesters holding a sign that says “No More Jim Crow.” But because it is isolated from the rest of the exhibition, it feels pointedly disengaged from the bigger story.

There’s some genuinely engaging stuff scattered throughout the exhibition’s eight sections, like the 1910-1911 guest register for Begue’s breakfast restaurant in the French Quarter: The history of brunch in America starts here.

The costumes and dresses from the state museum’s extensive archives — including a gorgeous

I M AG e C O U r T e S Y O F T H e LO U I S I A N A S TAT e M U S e U M

Club My-O-My was a popular female impersonator nightclub on the lakefront from the 1940s until the 1970s.

D.H. Holmes dinner dress circa 1886 — are another exhibition highlight. (“I have at least 100 more equally wonderful pieces in the archives for every one that’s in the show,” exhibition co-curator Wayne phillips said.)

And you might already know about the copy of Napoleon’s death mask at the Cabildo. But did you know the museum’s archive also contains one of trumpAGe 18

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Lilly Christine, better known as the ‘Cat Girl,’ performed in the 500 Club on Bourbon Street in the 1950s and 1960s.

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peter and vocalist Oscar “papa” Celestin? Well, here it is, resting serenely across from a cheesecake photo of burlesque performer Lilly Christine, better known as the “Cat Lady”: two legendary Bourbon Street artists reunited at last.

Despite moments like these, however, the show feels like a missed opportunity.

It’s probably no surprise that an exhibition space that sits squarely at the epicenter of New Orleans’

historic and tourist experience would present such a broadly crowd-pleasing survey of the city’s history. But it sacrifices depth for breadth in the process.

In skirting larger and more complex cultural and social issues, the show tries to focus on the commonalities of the New Orleans experience rather than the differences, which, given how fragmented the greater culture feels at this point in American history, might

not be such a bad thing. But acknowledging difficult truths is part of loving something, and in that respect the show does the full history of New Orleans a disservice.

Through its purple, gold and green-tinted view of the past, We Love You, New Orleans is an entertainingly nostalgic if incomplete look at where we’ve been. Just don’t expect it to tell you much about where we’re going.

I M AG e C O U r T e S Y O F T H e LO U I S I A N A S TAT e M U S e U M

This body banner was worn by New Orleans native and future movie star Dorothy Lamour when she won the Miss New Orleans contest in 1930.

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TEENS THE CONTINUAL EVOLUTION OF TECHNOLOGY MAKES IT EASY FOR TEENAGERS to access new information and communicate with friends and family. even though having the world at their fingertips offers knowledge and connects teens to people with similar interests, teenagers who spend an excessive amount of time surfing the web and perusing social media sites put themselves at risk for depression, anxiety, low self-esteem and privacy invasions. Sensitive information meant for a select audience can rapidly spread to the masses, and it’s nearly impossible to remove it from cyberspace.

Unfortunately, there is only so much even the most proactive parent can do. private accounts prevent parents from knowing with whom their kids are hanging around and what they’re discussing. The popularity of one social network quickly shifts to another, leaving not-so-tech-savvy parents stumped. Another problem is that teens don’t have to abide by house rules if they’re using social media and the internet away from home.

That’s why local schools are enforcing technology policies and making students and parents aware of them. Administrators know smartphones and online activities distract teenagers from their studies, but they also believe adolescents and young adults are especially vulnerable to the web content they encounter.

Mary Simon, department chair of Counseling & Student Services at Benjamin Franklin High School, discusses her school’s efforts to address this problem.

“Teenagers can be highly impulsive and say and do rash things in the moment,” she says. “Now with social media, a bad impulsive decision can be captured, shared and go viral online. Situations such as these can be traumatizing for young adults.”

She describes what the Lakefront high school is doing to manage the issue and offers advice to parents. But first, some facts about how social media can harm teenagers’ mental health.

AND

TECH

By Suzanne Pfefferle Tafur

HOW TECHNOLOGY USE AFFECTS TEENS’ MENTAL HEALTH AND HOW SCHOOLS ARE TRYING TO HELP LAST YEAR, UNITED KINGDOM’S royal Society for public Health published the #StatusOfMind survey, which was featured by Time magazine and other U.S. news agencies. The study found 91 percent of 16- to 24-yearolds use the internet for social networking; the rates of anxiety and depression among that age group have increased by 70 percent in the past 25 years; and social media has been described as more addictive than cigarettes and alcohol.

Since adolescents and young adults can sift through an endless stream of pictures documenting the seemingly perfect lives of their peers, they may perceive their own lives as boring by comparison or feel excluded from the action.

These thoughts can cause low self-esteem.

Girls in particular may suffer from poor body image by comparing themselves to photos of other women — even if those photos have been edited and enhanced with an artsy filter. According to #StatusOfMind, around 70 percent of 18to 24-year-old girls would consider undergoing cosmetic surgery to improve the photos of themselves posted online.

The same survey notes that seven in 10 young people have experienced cyberbullying at some point. A clinical report from the American Academy of pediatrics (AAp) states that cyberbullying “can cause profound psychosocial outcomes including depression, anxiety, severe isolation and, tragically, suicide.”

Also, social media sites display advertisements, including banner ads, based on a teen’s web browsing behavior or demographics. As the AAp points out, those ads influence not only the buying tendencies of teens, but also their views of what is normal. Clothing ads and other media featuring super-skinny models, for instance, convey the message that a thin body is best.

SOCIAL MEDIA DISLIKES

MANY LOCAL SCHOOLS HAVE DEVELOPED technology policies for their academic community. Simon says Ben Franklin’s policies are stated in the school’s handbook and are revised from year to year as technology evolves. The information also is sent home to students and families in a backto-school mailer prior to the start of school.

“The issue of technology is always a hotly debated one,” she says, adding that administrators want to help students use technology to learn and better educate themselves, while being safe and wise about its use — and misuse.

Students are allowed to have cellphones, tablets and laptops on campus, but Ben Franklin’s faculty tries to make sure the devices are used only for educational purposes, rather than social media interactions.

“We of course do not want to deter our students’ ability to access important data and information online, so we have moved toward using laptops throughout the day in our classrooms,” she says.

Students can use their cellphones only before and after school.

“This is something that we as a school take very seriously,” Simon says. “We had been more lax with our cellphone use policy in previous years and found that it was causing quite a distraction throughout the

SCHOOLS STEP IN

PARENTS SHOULD KNOW ABOUT Blendr is an app that allows adults within a certain area to chat and flirt with one another and post pictures.

Although the app states that members must be at least 18 years old, teenagers still use it.

The Smart Hide Calculator app enables teens to hide pictures and files under what looks like a typical calculator app and requires a passcode for access. Smart Hide and similar apps allow kids to create a hidden photo vault, and these apps will even snap a photo or sound an alarm if someone tries to access it without the right passcode.

With Live.me, an app intended for adult use, teens can broadcast live videos that are accessible to anyone. They also can share their location and discover which users live nearby. Live feed apps such as Live.me pose multiple threats.

Oversharing is common, creating privacy issues, and live feed video is hard to moderate. Kids can be exposed to all types of inappropriate content. According to Common Sense Media, a website that reviews technology to help parents make informed decisions, some teens have used these apps to stream video of themselves committing crimes and even suicides.

Yubo enables teens to chat and follow other members through Instagram and Snapchat. They can create a profile by posting photos, videos and links to their Instagram and Snapchat pages. The app states users must be at least 13 years old, but doesn’t verify users’ ages. Common Sense Media reports that after an outcry over Yubo’s lack of privacy protections, the developers created a teen-focused guide for using the app safely, but the guide is only available in pDF format through the platform’s website, not the app itself.

school day. It also had many other undesirable effects.”

She believes social media has changed the way kids (and people in general) connect with one another.

Face to face communication no longer is the norm.

“We want students to interact with each other more, to converse and to debate,” Simon says.

The school’s technology policy (and those of many area schools) seeks to moderate the way students interact electronically by putting rules in place to govern their conduct. Negative behaviors — such as sending or receiving discriminatory or abusive messages, sharing personal information about themselves or other students and cyberbullying of students, staff or faculty at any school — are explicitly prohibited. repercussions include everything from a parent-teacher conference and behavior intervention to inschool suspension, which the school’s

handbook states is reported to most colleges and universities during the admissions process. The handbook also warns students to communicate with caution. On an open network, privacy isn’t guaranteed and the identity of the person with whom a student is conversing cannot be verified. The handbook warns students to “think carefully about what you say and how you say it.” There’s also a network etiquette policy for students to follow. parents may lay down their own set of rules by allowing kids to use electronics only during certain times of the day, for example. They also can restrict access to certain websites and learn about their child’s online social circle.

“As much as the teen may not want to listen to [his or her] parents, it is important to have an open dialogue about social media, its uses and some of the dangers,” Simon says.

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APPS

Chicago’s Children’s Development Institute, an online resource recommended for parents by the American Psychological Association, recently highlighted four apps caregivers should know about.

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Rose Garden District

Email dining@gambitweekly.com

Arepas spotlight

AVILA (www.facebook.com/avilagrillnola), a spot specializing in Venezuelan arepas, now is open inside the The Starlight, (817 St. Louis St., 504-827-1655; www.starlightloungenola.com), a bar and events space that opened in the French Quarter earlier this year.

Avila is run by husband-and-wife team Harold and Monica Angola, both native Venezuelans. After op-

Jack Rose combines colorful decor and refined food

BY H e L e N F r e U N D @helenfreund

WHEN THE CARIBBEAN ROOM was re-

opened by the Besh restaurant Group in the pontchartrain Hotel in 2016, the resurrected stalwart exuded elegance and straight-laced appeal. It shuttered this spring and was replaced by Jack rose, which also takes an extravagant approach, but one with a light-hearted spirit and colorful ambience.

Whether you sip Champagne on the rose-lined terrace, sit in one of the plush armchairs that fill the granny-hip Living room or dine in one of the boldly decorated dining areas, a night out at Jack rose can feel like sensory overload in the best way.

The restaurant is from the QeD Hospitality group, led by former Besh restaurant Group employees chef Brian Landry (also formerly of Borgne) and emery Whalen. Under executive chef David Whitmore, the kitchen crafts dishes that are playful and creative yet polished and refined.

The restaurant’s colorful design and fun menu facilitate a relaxed attitude.

Swift, professional and attentive service carries fine-dining appeal but isn’t stuffy.

The expansive menu seems inspired

by France with dishes such as escargot served atop hand-torn pasta and a classic steak tartare, as well as ties to southern Italy —fried chicken parmesan served with tomato sauce feels like the quintessential Sicilian-Creole hybrid. There is a throwback to Uglesich’s restaurant’s signature trout Muddy Waters, envisioned here with royal red shrimp and squid ink campanelle in a buttery and spicy sauce.

The list of starters includes delicate parmesan-crusted fried squash blossoms filled with oozing raclette

WHERE

pontchartrain Hotel, 2031 St. Charles Ave., (504) 323-1500; www.jackroserestaurant.com

p H OTO C O U r T e S Y L I N DA N OVA K .

cheese and sweet tomato jam. They are served atop basil aioli with a jumble of pickled and fresh vegetables, and the result is a multidimensional dish with bright acidity and crunch.

Large platters of kale Caesar salad are prepared tableside with cauliflower florets, golden croutons and shaved parmesan. The salad is big enough for two to share. One of the most successful dishes is a blue crab bisque with a creamy coconut base, bits of charred corn and unexpected spicy heat.

The height of extravagance isn’t the Champagne, the over-the-top decor or even the heldover Mile High pie. It’s an enormous lamb shank served on the bone with fresh mint gremolata.

When delivering the mass of meat to our table, our server cracked a fitting joke about Fred Flintstone. The lamb is slow-cooked and then flash-fried to create a crispy shell that gives way to fork-tender meat. The dish is served with creamy risotto studded with peas and a demi-glace-like lamb jus.

The dish would be completely awesome except for the massive amount

?

$

WHEN

HOW MUCH

lunch Fri., dinner Wed.-Sun., brunch Sun.

expensive

WHAT WORKS

squash blossoms, blue crab bisque

p H OTO B Y C H e r Y L G e r B e r

Jack Rose serves a veal chop with green beans, sage and prosciutto.

of raw garlic in the gremolata.

A stalwart from the Caribbean room’s bygone era is the Mile High pie, a towering confection with layers of chocolate, strawberry, vanilla and peppermint ice cream and marshmallowesque meringue topping and a cascade of dark chocolate sauce poured tableside.

Those who prefer a nightcap to a calorific indulgence can grab a glass of Champagne and take it back to the Living room, with its lush couches and local artist Ashley Longshore’s portrait of Lil Wayne’s sparkling grill.

There’s no shortage of eye-catching decor and entertaining peoplewatching at the remade hub on St. Charles Avenue, but the food is what will keep me coming back.

Email Helen Freund at helensfreund@gmail.com

WHAT DOESN’T

raw garlic in gremolata

CHECK, PLEASE

bold decor sets the scene at an extravagant restaurant in the pontchartrain Hotel

Avila, a new Venezuelan arepas concept, now is open inside The Starlight, a lounge and music venue on St. Louis Street in the French Quarter.

erating as a pop-up for two months, Avila officially took over the kitchen space in August. The short menu focuses on the South American street food standby. Fried arepas are filled with oozing cheese and other options including shredded beef, roasted pork, chicken, avocado, tomatoes, mushrooms and vegetables.

The menu also includes empanadas filled with beef, vegetables, chicken or cheese. Patacon is a sort of sandwich of fried green plantains filled with meat and cheese or vegetables and salsa verde. Tequenos are the Venezuelan answer to fried cheese sticks.

The Starlight replaced Bar Mon Cher and occupies a two-story townhouse that dates to 1779. There’s a bar in the front parlor space, several rooms with seats and a spiral staircase to the second floor. Owner Linda Novak was one of the original owners of pal’s Lounge in Mid-City.

The Starlight schedules live jazz, Americana, blues, burlesque and other entertainment. performers have included Glen David Andrews, DJ Fayard, Julie Odell, Amanda Walker and Gal Holiday.

The Starlight opens at 2 p.m. daily. Avila opens at 6 p.m. Tuesday through Sunday and is open past midnight on weekends.

— HeLeN FreUND pAGe 24

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Wing men

JUST WHEN YOU THOUGHT there couldn’t be another food to celebrate with a local festival, here comes Wing Wars (www.nolawingwars.com), which is dedicated to chicken wings.

The festival from Marc Bonifacic of Central City BBQ (1201 S. rampart St., 504-558-4276; www.centralcitybbq. com) and Shane Finkelstein, founder of Top Taco New Orleans (www.toptaconola.com), debuts Nov. 17 at Central City BBQ’s Smoke Yard.

The chicken wing blowout will feature 20 regional chefs smoking, basting, frying and saucing more than 40,000 chicken wings, according to a press release. The lineup features 14 parishes, Barcadia, Bayou Hot Wings, Bourree, Brown Butter Southern Kitchen and Bar, Cafe reconcile, Fharmacy, Fins & Feathers, McClure’s BBQ, Moe’s BBQ, Mopho, picayune Social House, Tracey’s and Linda Green, aka The Ya-Ka-Mein Lady. Guests and festival judges will vote on the best wings.

Festival tickets are $10 in advance or $20 at the door. Wings are $1

A DVO C AT e S TA F F p H OTO B Y M AT T H e W H I N TO N

Crispy chicken wings with lemon grass and ginger are served at MoPho, one of 20 restaurants competing at the inaugural Wing Wars festival on Nov. 17.

each. VIp tickets are $50 in advance and $75 at the door and include access to a NOLA Brewing Company beer tent, the stage, an open premium bar, lounge seating and wings from Central City BBQ. Finkelstein produced Top Taco New Orleans at Woldenberg park that raised more than $45,000 earlier this year for charities working with foster children. A portion of Wing Wars ticket sales will go to the Central City BBQ Foundation, which works with organizations in the Central City neighborhood.

The music lineup includes Big Sam’s Funky Nation, Water Seed, Sexual Thunder and the Marc Stone Band.

— HeLeN FreUND

Vintage taps

THE “WINE PUB” COPPER VINE (1009

poydras St.) opened in the Central

Business District last week.

The two-story space at the corner of poydras Street and O’Keefe Avenue took over the building that formerly housed Happy’s Irish pub, which shuttered earlier this year.

Copper Vine owner Kyle Brechtel purchased the building, which sits adjacent to sports bar Walk-On’s (www.walk-ons.com), of which Brechtel is a co-owner.

The new bar is a far cry from the former pub, a so-called “breastaurant” featuring servers in short kilts. The extensively renovated 4,000-squarefoot-space now seats 175 people and

p H OTO C O U r T e S Y B r A N DT V I C K N A I r

Copper Vine, a new “wine pub” and restaurant, is now open at 1009 Poydras St. in the Central Business District.

has a modern, polished look. On the ground floor, an oak and marble bar has copper taps for wine and beer.

A lush, plant-lined patio overlooks poydras Street, and the upstairs dining room has a wraparound balcony.

The bar offers 30 wines on tap, and wines are served by the half or full glass, carafe or bottle. The bar also has eight beers from local breweries.

Chef Mike Brewer, who won the 2015 King of Louisiana Seafood competition and formerly ran The Sammich, is helming the kitchen.

His menu features classic gastropub fare. Smaller dishes include deviled eggs topped with jumbo lump crabmeat and Murder point oysters served with pineapple-mint gelee and Cajun caviar. Flatbreads are topped with duck confit, bacon jam, goat cheese and arugula and escargot, shiitake mushrooms, bacon, pork trotter marinara, preserved lemon and charred onion.

Larger dishes include pork belly with braised collard greens, cornbread pudding and mushroom demi-glace, and gnocchi with citrus cream, mint and jumbo lump Louisiana crabmeat. For dessert, there’s goat cheesecake served with basil ice cream, and buttermilk pie with berry compote and Vietnamese coffee ice cream.

The bar opens at 3 p.m. daily and dinner service begins at 5 p.m. — HeLeN FreUND

3-COURSE INTerVIeW

Liz Williams

Director, Southern Food & Beverage Museum THE SOUTHERN FOOD & BEVERAGE MUSEUM (1609 Oretha Castle

Haley Blvd., 504-267-7490; www.natfab.org) marked its 10th anniversary this summer.

To celebrate, the museum is throwing a party Oct. 19 which will highlight the new Gumbo Garden and outdoor area behind the building. Director Liz Williams spoke with Gambit about the museum and Southern food.

What are some of the most memorable moments in the museum’s history?

WILLIAMS: We’re very excited about being 10 and having made it this far. We were such a new idea, we were sort of inventing ourselves as we went along. In the beginning, having this very close partnership with the Museum of the American Cocktail was really important and something that was very much not part of our original plan. Being able to be together was a great thing.

Another thing that was really important for us was that when we opened, we received a lot of publicity. people from all over the country started to write to us. (They said) they had artifacts from their part of the country that reflected the food culture wherever they might be and that they had tried to give away certain artifacts to museums, (but) no one wanted their artifacts and would we take them?

They felt these things should be saved, but there was nobody who was interested. They were excited to know we were interested. That made us understand this was something that had a national interest and wasn’t just Southern or Louisiana or New Orleans. That eventually motivated us to become the National Food & Beverage Foundation.

We have people inquiring about opening food and drink museums all over the country.

How has Southern food culture evolved in the past decade?

W: I think one of the American trends is that people eat out more. even though in the South people cook more and eat at home more than people do in certain other parts of the country, I believe that Southern food is reflected in restaurants today — when maybe 25 years ago it wasn’t. I think that’s interesting.

You can go into a white-tablecloth restaurant and get Southern food.

It’s considered worthy of that.

My definition of Southern food is if you eat it in the South, it’s Southern food. That means that all of the immigrants that have come to the South over the years have changed Southern food, and people have come to recognize certain immigrants’ food as food from their area, whether they even realize what its immigrant roots are.

What do you think is the quintessential Southern food or drink?

W: Iced tea has to be the quintessential drink. John T. edge (director of the Southern Foodways Alliance) calls it the house wine of the South. I would be hard pressed to pick something that is more Southern than fried chicken.

That’s just it. Iced tea, fried chicken, maybe some pickled okra and potato salad and watermelon and corn bread. Wouldn’t you be happy eating that?

— HeLeN FreUND

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Contact Will Coviello willc@gambitweekly.com 504-483-3106 | FAX: 504-483-3159

C O M p L e T e L I S T I N G S AT W W W. B E S T O F N E W O R L E A N S . C O M Out 2 eat is an index of Gambit contract advertisers. Unless noted, addresses are in New Orleans and all accept credit cards. Updates: email willc@gambitweekly.com or call (504) 483-3106.

BYWATER Jack Dempsey’s Restaurant — 738 Poland Ave., (504) 943-9914; Www. jackdempseys.net — The Jack Dempsey platter for two features gumbo, shrimp, catfish, crab balls, redfish, crawfish pies and two sides. reservations accepted for large parties. L Tue-Fri, D Wed-Sat. $$ Suis Generis — 3219 Burgundy St., (504) 309-7850; www.suisgeneris.com — The constantly changing menu features dishes such as pan-fried Gulf flounder with kumquat-ginger sauce, crispy Brussels sprouts and sticky rice. reservations accepted for large parties. D Wed-Sun, late Wed-Sun, brunch Sat-Sun. $$

CBD Public Service Restaurant — NOPSI Hotel, 311 Baronne St., (504) 962-6527; www.publicservicenola.com — Jumbo Louisiana shrimp are served with whole roasted garlic and crab boil nage. reservations recommended. B & D daily, L Mon-Fri, brunch Sat-Sun. $$

CARROLLTON/UNIVERSITY NEIGHBORHOODS Chais Delachaise — 7708 Maple St., (504) 510-4509; www.chaisdelachaise. com — The eclectic menu includes bouillabaisse, grilled Caribbean lobster, jerk shrimp and more. reservations accepted. L Sat-Sun, D daily, late Fri-Sat. $$ Mikimoto — 3301 S. Carrollton Ave., (504) 488-1881; www.mikimotosushi.com — The South Carrollton roll includes tuna tataki, avocado and snow crab. Delivery available. reservations accepted for large parties. L Sun-Fri, D daily. $$ Pyramids Cafe — 3151 Calhoun St., (504) 861-9602 — Diners will find Mediterranean cuisine such as shawarma cooked on a rotisserie. No reservations.

L, D daily. $$ Riccobono’s Panola Street Cafe — 7801 Panola St., (504) 314-1810; www. panolastreetcafe.com — A Sausalito omelet includes sautéed spinach, mushrooms, oysters, green onions, garlic and mozzarella cheese. No reservations. B and L daily. $ Vincent’s Italian Cuisine — 7839 St. Charles Ave., (504) 866-9313; www. vincentsitaliancuisine.com — See Metairie section for restaurant description.

CITYWIDE Breaux Mart — Citywide; www. breauxmart.com — Breaux Mart’s deli section features changing daily dishes

B — breakfast L — lunch D — dinner late — late 24H — 24 hours

$ — average dinner entrée under $10 $$ — $11 to $20 $$$ — $21 or more

such as red beans and rice or baked catfish. No reservations. L, D daily. $ La Carreta — Citywide; www.carretarestaurant.com — Barbacoa tacos are corn tortillas filled with Mexican-style barbecued beef, red onions and cilantro and served with rice and beans. reservations accepted for larger parties.

Lunch and dinner daily. $$

FAUBOURG MARIGNY Kebab — 2315 St. Claude Ave., (504) 3834328; www.kebabnola.com — The falafel sandwich comes with pickled beetsm cucumbers, arugula, spinach, red onions, hummus and Spanish garlic sauce. Delivery available. No reservations. L and D Wed-Mon, late Fri-Sat. $ Mardi Gras Zone — 2706 Royal., (504) 947-8787 — The grocery and deli serves wood-oven baked pizza, po-boys, sides such as macaroni and cheese and vegan and vegetarian dishes. No reservations.

Open 24 hours daily. $

FRENCH QUARTER Antoine’s Annex — 513 Royal St., (504) 525-8045; www.antoines.com — The Caprese panino combines fresh mozzarella, pesto, tomatoes and balsamic vinaigrette. The ham and honey-Dijon panino is topped with feta and watercress. No reservations. B, L, D daily. $ Antoine’s Restaurant — 713 St. Louis St., (504) 581-4422; www.antoines.com — The city’s oldest restaurant’s signature dishes include oysters rockefeller, crawfish Cardinal and baked Alaska. reservations recommended. L, D MonSat, brunch Sun. $$$ Bourbon House — 144 Bourbon St., (504) 522-0111; www.bourbonhouse. com — Bourbon House serves seafood dishes including New Orleans barbecue shrimp, redfish cooked with the skin on, oysters from the raw bar and more. reservations accepted. B, L. D daily, brunch Sun. $$$ Brennan’s New Orleans — 417 Royal St., (504) 525-9711; www.brennansneworleans.com — eggs Sardou features poached eggs over crispy artichokes with parmesan creamed spinach and choron sauce. reservations recommended. B, L Tue-Sat, D Tue-Sun. $$$ Criollo — Hotel Monteleone, 214 Royal St., (504) 681-4444; www.criollonola.com — The shrimp, blue crab and avocado appetizer features chilled shrimp, crab, guacamole and spicy tomato coulis. reservations recommended.

B, L, D daily. $$ Dickie Brennan’s Steakhouse — 716 Iberville St., (504) 522-2467; www.dickiebrennansrestaurant.com — The house filet mignon is served atop creamed

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OUT TO EAT

Buy One Entree & Get One of Equal or Lesser Value

FREE

Up to $15.00 Expires 9/30/18 (Limit 3 Coupons per Table.

Cannot be combined with any other offer, coupon, prix fixe, or Coolinary, for the entire party)

spinach with fried oysters and pontalba potatoes. reservations recommended. D daily. $$$ El Gato Negro — 81 French Market Place, (504) 525-9752; www.elgatonegronola. com — Ceviche Cabo San Lucas features yellowfin tuna, avocados, tomatoes, onion, jalapenos, cilantro, lime and sea salt.

No reservations. L, D daily. $$ Gazebo Cafe — 1018 Decatur St., (504) 525-8899; www.gazebocafenola.com — The New Orleans sampler rounds up jambalaya, red beans and rice and gumbo. Other options include salads, seafood po-boys and burgers. No reservations. L, early D daily. $$

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Green Goddess — 307 Exchange Place, (504) 301-3347; www.greengoddessrestaurant.com — Swedish meatloaf is made with Two run Farms grass-fed beef and served with lingonberrry pepper jelly, creamed mushroom potatoes and Creole kale. No reservations. L, D Wed-Sun. $$ House of Blues — 225 Decatur St., 310-4999; www.hob.com/neworleans — pan-seared jumbo shrimp top a grit cake and are served with chipotle-garlic cream sauce and tomatoes. reservations accepted. L, D Mon-Sat., brunch Sun. $$ Killer Poboys — 219 Dauphine St., (504) 462-2731; 811 Conti St., (504) 252-6745; www.killerpoboys.com — The Dark and Stormy features pork shoulder slowly braised with ginger and Old New Orleans Spiced rum and is dressed with housemade garlic mayo and lime cabbage.

No reservations. Hours vary by location.

Cash only at Conti Street location. $ Louisiana Pizza Kitchen — 95 French Market Place, (504) 522-9500; www.lpkfrenchquarter.com — Jumbo Gulf shrimp are sauteed with sherry, tomatoes, white wine, basil, garlic and butter and served over angel hair pasta. reservations accepted. L, D daily. $$ The Market Cafe — 1000 Decatur St., (504) 527-5000; www.marketcafenola. com — Dine indoors or out on seafood either fried for platters or po-boys or highlighted in dishes such as crawfish pie, crawfish etouffee or shrimp Creole. No reservations. B, L, D daily. $$ NOLA Restaurant — 534 St. Louis St., (504) 522-6652; www.emerilsrestaurants. com/nola-restaurant — A 14-ounce grilled Niman ranch pork chop is served with brown sugar-glazed sweet potatoes, toasted pecans and a caramelized onion reduction sauce. reservations recommended. L Thu-Mon, D daily. $$$ Palace Cafe — 605 Canal St., (504) 5231661; www.palacecafe.com — Creative Creole dishes include crabmeat cheesecake topped with Creole meuniere. Andouille-crusted fish is served with Crystal beurre blanc. reservations recommended. B, L, D daily, brunch Sat-Sun. $$$ Red Fish Grill — 115 Bourbon St., (504) 598-1200; www.redfishgrill.com — Seafood favorites include hickory-grilled redfish, pecan-crusted catfish, alligator sausage and seafood gumbo. reservations accepted. L, D daily. $$$ Restaurant R’evolution — 777 Bienville St., (504) 553-2277; www.revolutionnola. com — Chefs John Folse and rick Tramanto present a creative take on Creole dishes as well as offering caviar tastings, house-made salumi, pasta dishes and more. reservations recommended.

D daily. $$$ Roux on Orleans — Bourbon Orleans, 717 Orleans Ave., (504) 571-4604; www.bour-

bonorleans.com — This restaurant offers contemporary Creole dishes including barbecue shrimp, redfish courtbouillon, gumbo and catfish and shrimp dishes. reservations accepted. B daily, D Tue-Sun. $$

Salon Restaurant by Sucre — 622 Conti St., (504) 267-7098; www.restaurantsalon.com — Croque Benedict features a soft-boiled egg, raclette cheese, Mornay sauce and Crystal hollandaise over applewood-smoked ham, poached chicken or heirloom tomatoes and a chive biscuit. reservations accepted. brunch and early D Thu-Mon. $$ Tableau — 616 St. Peter St., (504) 934-3463; www.tableaufrenchquarter. com — Tableau’s contemporary Creole cuisine includes marinated crab claws in white truffle vinaigrette and pan-roasted redfish Bienville with frisee, fingerling potato salad and blue crab butter sauce. reservations accepted. B, L, D daily, brunch Sat-Sun. $$$

HARAHAN/JEFFERSON/ RIVER RIDGE Heads & Tails Seafood & Oyster Bar — 1820 Dickory Ave., Suite A, Harahan, (504) 533-9515; www.headsandtailsrestaurant. com — Blackened or sauteed redfish pontchartrain is served with crabmeat, mashed potatoes and lemon beurre blanc. No reservations. L, D Mon-Sat, brunch Sun. $$ The Rivershack Tavern — 3449 River Road, (504) 834-4938; www.therivershacktavern.com — This bar and music spot offers a menu of burgers, sandwiches and changing lunch specials. No reservations. L, D daily. $ Theo’s Neighborhood Pizza — 1212 S. Clearview Parkway, Elmwood, (504) 7333803; www.theospizza.com — There is a wide variety of specialty pies and diners can build their own from the selection of more than two-dozen toppings. No reservations. L, D daily. $

KENNER The Landing Restaurant — Crowne Plaza, 2829 Williams Blvd., Kenner, (504) 4675611; www.neworleansairporthotel.com — The Landing serves Cajun and Creole dishes with many seafood options. No reservations. B, L, D daily. $$ Ted’s Smokehouse BBQ — 3809 Williams Blvd., Kenner, (504) 305-4393 — Ted’s special combination includes choices of three meats (sliced brisket, pulled pork, sausage, pork ribs) and two sides (baked beans, corn, coleslaw, potato salad). No reservations. L, D daily. $$

LAKEVIEW El Gato Negro — 300 Harrison Ave., (504) 488-0107; www.elgatonegronola. com — See French Quarter section for restaurant description.

Lakeview Brew Coffee Cafe — 5606 Canal Blvd., (504) 483-7001 — Tuna salad or chicken salad avocado melts are topped with melted Monterey Jack and shredded parmesan cheeses. No reservations. B, L daily, D Mon-Sat, brunch Sat-Sun. $ NOLA Beans — 762 Harrison Ave., (504) 267-0783; www.nolabeans.com — The organic Argonne turkey sandwich features organic avocado, tomatoes, sprouts and

PH OTO BY CH E RYL G E R B E R

Diners wait on sandwiches and salads at lunch at Green Goddess (307 Exchange Place, 504-301-3347; www.greengoddessrestaurant.com).

Havarti cheese on choice of bread. No reservations. B, L, early D daily. $$ Sala Restaurant & Bar — 124 Lake Marina Ave., (504) 513-2670; www.salanola. com — Broiled Gulf fish is served with beurre blanc, grilled asparagus and new potatoes. reservations accepted.

L and D Tue-Sun, brunch Sat-Sun, late Thu-Sat. $$

METAIRIE Andrea’s Restaurant — 3100 N. 19th St., Metairie, (504) 834-8583; www.andreasrestaurant.com — Chef/owner Andrea Apuzzo’s specialties include speckled trout royale which is topped with lump crabmeat and lemon-cream sauce. reservations recommended. L, D daily, brunch Sun. $$$ Banh Mi Boys — 5001 Airline Drive, Suite B, Metairie, (504) 510-5360; www.bmbmetairie.com — The BMB combination banh mi features Vietnamese-style ham, pork belly, pork meatballs, pork pate and headcheese on a baguette. Delivery available. No reservations. L and D Mon-Sat. $ Cafe B — 2700 Metairie Road, Metairie, (504) 934-4700; www.cafeb.com — Grilled redfish is served with confit of wild mushrooms, spaghetti squash, charred Vidalia onion and aged balsamic vinegar. reservations recommended. L Mon-Fri, D Mon-Sat, brunch Sun. $$ Casablanca — 3030 Severn Ave., Metairie, (504) 888-2209; www.casablancanola. com — House-made couscous can be

topped with Moroccan-style chicken, lamb or beef and is served with vegetables. reservations accepted. L Sun-Fri, D Sun-Thu. $$ Chef Ron’s Gumbo Stop — 2309 N. Causeway Blvd., Metairie, (504) 835-2022; www.gumbostop.com — Stuffed gumbo features a hand-battered and fried catfish fillet atop chicken, sausage, shrimp and crabmeat gumbo. No reservations. L, D Mon-Sat. $$ Kosher Cajun New York Deli & Grocery — 3519 Severn Ave., Metairie, (504) 8882010; www.koshercajun.com — This New York-style deli specializes in sandwiches, including corned beef and pastrami that come from the Bronx. No reservations. L Sun-Thu, D Mon-Thu. $ Marks Twain’s Pizza Landing — 2035 Metairie Road, Metairie, (504) 832-8032; www.marktwainpizza.com — Disembark at Mark Twain’s for salads, po-boys and pies like the Italian pizza with salami, tomato, artichoke, sausage and basil. No reservations. L Tue-Sat, D Tue-Sun. $ Martin Wine Cellar — 714 Elmeer Ave., Metairie, (504) 896-7350; www.martinwine.com — The wine emporium’s dinner menu includes pork rib chops served with house-made boudin stuffing, Tabasco pepper jelly demi-glaze and smothered greens. No reservations.

B, L daily, early dinner Mon-Sat, brunch Sun. $$ R&O’s Restaurant — 216 Metairie-Hammond Highway, Metairie, (504) 831-1248; www.rnosrestarurant.com — The roast beef po-boy is dressed with cheese and brown or red gravy and served

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on a toasted sesame loaf. No reservations. L, D daily. $$ Riccobono’s Peppermill — 3524 Severn Ave., Metairie, (504) 455-2226; www.riccobonospeppermill.com — Veal Josephine is sauteed veal topped with lump crabmeat and shrimp and served with brabant potatoes. reservations accepted. B and L daily, D Wed-Sun. $$ Rolls N Bowls — 605 Metairie Road, Metairie, (504) 309-0519; www.rollsnbowlsnola.com — Banh mi include roasted pork dressed with carrots, cucumber, jalapenos and cilantro on French bread.

No reservations. L, D Mon-Sat. $ Sammy’s Po-boys & Catering — 901 Veterans Memorial Blvd., Metairie, (504) 8350916; www.sammyspoboys.com — The Flickaletta is the muffuletta made with ham, salami, Swiss cheese and olive salad on French bread. No reservations.

L Mon-Sat, D daily. $ Short Stop Po-Boys — 119 Transcontinental Drive, Metairie, (504) 885-4572; www. shortstoppoboysno.com — popular poboy options include fried shrimp or fried oysters and roast beef, featuring beef slow cooked in its own jus. No reservations. B, L, D Mon-Sat. $ Taj Mahal Indian Cuisine — 923-C Metairie Road, Metairie, (504) 836-6859 — The traditional menu features lamb, chicken and seafood served in a variety of ways, including curries and tandoori. reservations recommended. L, D TueSun. $$ Tandoori Chicken — 2916 Cleary Ave., Metairie, (504) 889-7880 — The menu features tandoori dishes with chicken, lamb, fish or shrimp; mild and spicy curries and spicy hot vindaloo dishes; and vegetarian dishes including palak paneer (spinach and cheese) and bhindi masala with okra. No reservations. L, D Mon-Sat. $$ Theo’s Neighborhood Pizza — 2125 Veterans Memorial Blvd., Metairie, (504) 510-4282; www.theospizza.com — See Harahan/Jefferson section for restaurant description.

Vincent’s Italian Cuisine — 4411 Chastant St., Metairie, (504) 885-2984; www.vincentsitaliancuisine.com — Corn and crab bisque is served in a toasted bread cup. reservations accepted. L Tue-Fri, D Mon-Sat. $$

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Angelo Brocato’s — 214 N. Carrollton Ave., (504) 486-1465; www.angelobrocatoicecream.com — This sweet shop serves its own gelato, spumoni, Italian ice, cannolis, fig cookies and other treats.

No reservations. L, D Tue-Sun. $ Brown Butter Southern Kitchen & Bar — 231 N. Carrollton Ave., Suite C, (504) 609-3871; www.brownbutterrestaurant. com — Smoked brisket is served with smoked apple barbecue sauce, Alabama white barbecue sauce, smoked heirloom beans and vinegar slaw. reservations accepted. L Tue-Fri, D Tue-Sat, brunch Sat-Sun. $$ Cafe NOMA — New Orleans Museum of Art, City Park, 1 Collins C. Diboll Circle, (504) 482-1264; www.cafenoma.com — A pair of roasted golden beet sliders is topped with herb goat cheese, arugula and citrus marmalade on multi-grain bread. reservations accepted for large parties. L Tue-Sun, D Fri. $ Cafe Navarre — 800 Navarre Ave., (504) 483-8828; www.cafenavarre.com —

Capricciosa pizza topped with pepperoni, prosciutto, tomatoes, mushrooms, artichoke, olives, oregano, garlic and basil. No reservations. B, L and D Mon-Fri, brunch Sat-Sun. $ Cupcake Fairies — 2511 Bayou Road, (504) 333-9356; www.cupcakefairies.com — The sweet shop serves lunch as well as creative cupcakes, mini-pies, pastries, frappes, coffee and tea. B and L Tue-Sat. $ Five Happiness — 3511 S. Carrollton Ave., (504) 482-3935; www.fivehappiness.com — The large menu at Five Happiness offers a range of dishes from wonton soup to sizzling seafood combinations served on a hot plate to sizzling Go-Ba to lo mein dishes. Delivery available. reservations accepted. L, D daily. $$ Fullblast Brunch — 139 S. Cortez St., (504) 302-2800 — pan-seared crab cakes feature Gulf crabmeat and are served over angel hair pasta with citrus aioli and vegetables. No reservations. Brunch Thu-Mon. $$ G’s Pizza — 4840 Bienville St., (504) 4836464; www.gspizzas.com — The NOLA Green roots pie features house-made sauce, mozzarella, black olives, mushrooms, onions, organic spinach, bell peppers, roasted red peppers, artichokes and roasted garlic. No reservations.

L, D, late daily. $ Katie’s Restaurant — 3701 Iberville St., (504) 488-6582; www.katiesinmidcity. com — The Boudreaux pizza is topped with cochon de lait, spinach, red onions, roasted garlic, scallions and olive oil. No reservations. L daily, D Mon-Sat, brunch Sun. $$ Juan’s Flying Burrito — 4724 S. Carrollton Ave., (504) 569-0000; www.juansflyingburrito.com — Juan’s serves tacos, burritos, quesadillas, nachos, salads and more. roasted pork tacos are topped with spicy slaw. No reservations. L, D daily. $ Namese — 4077 Tulane Ave., (504) 4838899; www.namese.net — Shaken pho features bone marrow broth, flat noodles and a choice of protein (filet mignon, short rib, brisket, seafood, chicken, tofu) stir-fried with onions, garlic and bone marrow oil. reservations accepted. L, D Mon-Sat. $$ Ralph’s on the Park — 900 City Park Ave., (504) 488-1000; www.ralphsonthepark. com — popular dishes include turtle soup finished with sherry, grilled lamb spare ribs and barbecue Gulf shrimp. reservations recommended. L Tue-Fri, D daily, brunch Sun. $$$ Theo’s Neighborhood Pizza — 4024 Canal St., (504) 302-1133; www.theospizza. com — See Harahan/Jefferson section for restaurant description.

Willie Mae’s Scotch House — 2401 St. Ann St., (504) 822-9503; www.williemaesnola.com — This neighborhood restaurant is known for its wet-batteredfried chicken. Green beans come with rice and gravy. No reservations. L Mon-Sat. $$ Wit’s Inn — 141 N. Carrollton Ave., (504) 486-1600; www.witsinn.com — The neighborhood bar and restaurant offers a menu of pizza, calzones, salads, sandwiches, chicken wings and bar noshing items. reservations accepted for large parties. L, D, late daily. $

NORTHSHORE Martin Wine Cellar — 2895 Hwy. 190, Mandeville, (985) 951-8081; www.mar-

tinwine.com — See Metairie section for restaurant description.

UPTOWN Apolline — 4729 Magazine St., (504) 894-8881; www.apollinerestaurant.com — Stuffed quail is served with cornbread dressing, haricots verts, cherry tomatoes and rum-honey glaze. reservations accepted. brunch, D Tue-Sun. $$$ The Columns — 3811 St. Charles Ave., (504) 899-9308; www.thecolumns.com — The menu offers Creole favorites such as gumbo and crab cakes. reservations accepted. B daily, L Fri-Sat, D Mon-Thu, brunch Sun. $$ The Delachaise — 3442 St. Charles Ave., (504) 895-0858; www.thedelachaise.com — The bar offers wines by the glass and full restaurant menu including mussels steamed with Thai chili and lime leaf.

No reservations. L Fri-Sun, D and late daily. $$ Dick & Jenny’s — 4501 Tchoupitoulas St., (504) 894-9880; www.dickandjennys. com — Braised Niman ranch pork cheeks are served with sauteed Southern greens, grit cakes, sweet potatoes and country gravy. reservations recommended. D Wed-Sun. $$$ Emeril’s Delmonico — 1300 St. Charles Ave., (504) 525-4937; www.emerilsrestaurants.com/emerils-delmonico — paneed veal bordelaise is served with linguine, jumbo lump crabmeat, artichoke, mushrooms and charred tomatoes. reservations recommended. D daily. $$$ G’s Kitchen Spot — Balcony Bar, 3201 Magazine St., (504) 891-9226; www. gskitchenspot.com — Brick-oven Margherita pizza includes mozzarella, basil and house-made garlic-butter sauce. No reservations. L Fri-Sun, D, late daily. $ Joey K’s — 3001 Magazine St., (504) 891-0997; www.joeyksrestaurant.com — This casual eatery serves fried seafood platters, salads, sandwiches and Creole favorites such as red beans and rice. No reservations. L, D Mon-Sat. $$ Juan’s Flying Burrito — 2018 Magazine St., (504) 486-9950; 5538 Magazine St., (504) 897-4800; www.juansflyingburrito. com — See Mid-City section for restaurant description.

Le’s Baguette Banh Mi Cafe — 4607 Dryades St., (504) 895-2620; www.facebook. com/lesbaguettenola — A lemon grass pork banh mi is topped with cucumber, pickled carrots, daikon radish, cilantro, jalapenos and Sriracha aioli. No reservations. B Sat-Sun, L and D daily. $ Martin Wine Cellar — 3827 Baronne St., (504) 899-7411; www.martinwine. com — See Metairie section for restaurant description.

Miyako Japanese Seafood & Steakhouse — 1403 St. Charles Ave., (504) 410-9997; www.japanesebistro.com — Miyako offers a full range of Japanese cuisine, with specialties from the sushi or hibachi menus, chicken, beef or seafood teriyaki, and tempura. reservations accepted. L Sun-Fri, D daily. $$ Nirvana Indian Cuisine — 4308 Magazine St., (504) 894-9797 — Serving mostly northern Indian cuisine, the restaurant’s menu ranges from chicken to vegetable dishes. reservations accepted for five or more. L, D Tue-Sun. $$ Piccola Gelateria — 4525 Freret St., (504) 493-5999; www.piccolagelateria.com — The cafe offers 18 rotating flavors of

small-batch Italian-style gelatos and sorbettos. No reservations. L, D Tue-Sun. $ Slice Pizzeria — 1513 St. Charles Ave., (504) 525-7437; www.slicepizzeria.com — The Sportsman’s paradise pie is topped with Gulf shrimp, andouille, corn, diced tomatoes and caramelized onions. Full bar. No reservations. L, D daily. $ Theo’s Neighborhood Pizza — 4218 Magazine St., (504) 894-8554; www. theospizza.com — See Harahan/Jefferson section for restaurant description.

Tito’s Ceviche & Pisco — 5015 Magazine St., (504) 267-7612; www.titoscevichepisco.com — Daily ceviche selections feature seafood such as tuna, snapper or other Gulf fish. reservations accepted. D Mon-Sat. $$

WAREHOUSE DISTRICT El Gato Negro — 800 S. Peters St., (504) 309-8864; www.elgatonegronola. com — See French Quarter section for restaurant description.

Emeril’s Restaurant — 800 Tchoupitoulas St., (504) 528-9393; www.emerilsrestaurants.com/emerils-new-orleans — Castiron baked escargot are served with angel hair pasta tossed with garlic-chili oil, bottarga fish roe and parmesan. reservations recommended. L Mon-Fri, D daily. $$$ Juan’s Flying Burrito — 515 Baronne St., (504) 529-5825; www.juansflyingburrito.com — See Mid-City section for restaurant description.

Meril — 424 Girod St., (504) 526-3745; www.emerilsrestaurants.com/meril — emeril Lagasse’s newest restaurant offers an array of internationally inspired dishes.

Sofrito-marinated turkey necks are tossed in Crystal hot sauce. reservations accepted. L, D daily. $$ Vyoone’s Restaurant — 412 Girod St., (504) 518-6007; www.vyoone.com — Coq au vin is boneless chicken cooked with red wine and root vegetables. reservations accepted. L Tue-Fri, D Tue-Sat, brunch Sat-Sun. $$$

WEST BANK Mosca’s — 4137 Hwy. 90 W., Westwego, (504) 436-8950; www.moscasrestaurant. com — popular dishes include shrimp Mosca, chicken a la grande and baked oysters Mosca, made with breadcrumps and Italian seasonings. reservations accepted. D Tue-Sat. Cash only. $$$ Restaurant des Familles — 7163 Barataria Blvd., Marrero, (504) 689-7834; www. desfamilles.com — The menu of Cajun and Creole favorites includes gumbo, turtle soup, seafood platters and New Orleans barbecue shrimp, as well as salads, pasta and more. reservations recommended.

L, D daily, brunch Sun. $$$ Specialty Italian Bistro — 2330 Belle Chasse Hwy., Gretna, (504) 391-1090; www.specialtyitalianbistro.com — Chicken piccata is a paneed chicken breast topped with lemon-caper piccata sauce served with angel hair pasta, salad and garlic cheese bread. No reservations.

L, D daily. $$ Tavolino Pizza & Lounge — 141 Delaronde St., (504) 605-3365; www.facebook.com/ tavolinolounge — ping olives are fried Castelvetrano olives stuffed with beef and pork or Gorgonzola cheese. reservations accepted for large parties. D daily, brunch Sun. $$

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MUSIC

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C O M p L e T e L I S T I N G S AT W W W. B e S TO F N e W O r L e A N S . C O M = OUr pICKS

TUESDAY 11 BMC — Sweet Magnolia, 5; Dapper Dandies, 8; Abe Thompson & Drs. of Funk, 11 Barrel Wine Bar — Jayne Morgan Jazz Duo, 6 Bombay Club — Matt Lemmler, 8 Buffa’s Bar & Restaurant — You Got This presents Taco Tuesday, 5; Josh paxton, 7 Checkpoint Charlie’s — Jamie Lynn Vessels, 8 Chickie Wah Wah — Justin Molaison, 6; Sarah Quntana and Michael Doucet, 8 Columns Hotel — John Fohl and John ranking, 8 Dos Jefes Uptown Cigar Bar — Tom Hook, Wendell Brunious, 9 Gasa Gasa — Hellonegro, 9 Jazz National Historical Park — richard Scott, 12 The Jazz Playhouse — The James rivers Movement, 8 Kerry Irish Pub — Jason Bishop, 8:30 Little Gem Saloon — Kirk Duplantis, 7:30 Neutral Ground Coffeehouse — Joshua Diggs, 9; Sazerac the Clown’s Cabinet of Wonders, 10 Old U.S. Mint — Down on Their Luck Orchestra, 2 Poor Boys — punk Bunny rhodes, 9 Ralph’s on the Park — Charlie Miller, 5 Rock ‘n’ Bowl — Latin Night, 7 Santos Bar — 5678’s, 9 SideBar — Chicago New-Organ feat.

Steve Marquette paul Thibodeaux Andrew McGowan, 9 Snug Harbor Jazz Bistro — Tom McDermott Honors Scott Joplin, 8 & 10 The Starlight — ryan Hanseler, 7; DJ Fayard, 10 Three Muses — Washboard rodeo, 7

Radar Upcoming concerts » BROCKHAMPTON , Oct. 13, Orpheum Theater » DANITY KANE, DAWN AND DUMBLONDE , Nov. 1, House of Blues » THE WONDER YEARS, HAVE

MERCY, OSO OSO AND SHORTLY,

Nov. 26, House of Blues

PREVIEW Ryley Walker

p H OTO B Y e VA N J e N K I N S

BY ALeX WOODWArD

p H OTO B Y r O B e r T A r N O L D

DAWN performs along with Danity Kane and Dumblonde at House of Blues Nov. 1.

WEDNESDAY 12 Ace Hotel, 3 Keys — Selwyn Birchwood, 9 BMC — Les Getrex & Creole Cookin’, 8; LC Smoove, 11; The Tempted, midnight Carousel Bar & Lounge — James Martin Band, 8:30 Check Point Charlie — T Bone Stone & the Happy Monsters, 8 pAGe 34

NEW ORLEANS BEGINS TO pad out its fall concert calendar this week, opening with one of the year’s biggest tickets, a double header from Beyonce and Jay Z inside the Superdome Thursday on a massive, carefully engineered tour following the celebratory bombast of their surprise June album Everything Is Love. That same night in the relatively intimate Gasa Gasa, guitarist ryley Walker is their omega, an unpredictable, comic shapeshifter whose trips through pseudo-psychedelic folk and free-form abstractions lull audiences into a different kind of catatonia.

With May’s Deafman Glance, Walker slows his universe into a meditative crawl, loosely sewing together a tapestry of ambient passages that play like warped Van Morrison records, pulling at the threads of his pastoral folk compositions on albums like 2015 breakthrough Primrose Green, at home among albums from Nick Drake, John Fahey and John Martyn, and unraveling an elegant, deconstructed jazz.

Deafman Glance picks up from Walker’s 2016’s Golden Sings That Have Been Sung, a sound-altering departure born out of improvised sessions and an ear toward textures from his Chicago home. “Chicago sounds like a train constantly coming towards you but never arriving,” he says on notes from Deafman Glance, the album he says broke his brain. “That’s the sound I hear, all the time, ringing in my ears.” A propulsive “Opposite Middle” bursts from the album’s three-song introduction, an atmospheric suite of chimes, flutes and piano careening alongside Walker’s instinctual, fingerpicked flights into his imagination.

“Maybe I’d say it’s a record for coming up or coming down,” Walker continues. “It’s not an album for the middle of the day. It’s for the beginning or end of it.”

Tickets $10. Health & Beauty opens at 9 p.m. at Gasa Gasa, 4920 Freret St., (504) 338-3567; www.gasagasa.com.

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Chickie Wah Wah — Mark Carroll & Friends, 6; Lynn Drury robert Cline Jr., 8 Circle Bar — The Iguanas, 7 Columns Hotel — Andy rogers, 8 d.b.a. — Tin Men, 7 Dos Jefes Uptown Cigar Bar — Carl Leblanc, 9:30 House of Blues (The Parish) — Jet Lounge, 11 House of Blues — Micahel Liuzza, 6 The Jazz Playhouse — Alicia Blue eyes renee, 8 Little Gem Saloon — Anais St. John and Naydja CoJoe, 7:30 Marigny Brasserie & Bar — Grayson Brockamp & the New Orleans Wildlife Band, 7 Neutral Ground Coffeehouse — The Likwidlight exp., 9 One Eyed Jacks — Vixens & Vinyl, 10 Ralph’s on the Park — Tom Worrell, 5 Santos Bar — Swamp Moves with russell Welch Quartet, 10 SideBar — Nick Benoit Tristan Gianola roger powell, 9 Snug Harbor Jazz Bistro — Uptown Jazz Orchestra, 8 & 10 The Starlight — Gal Holiday, 7 Three Muses — Leslie Martin, 5; Hot Club of NO, 7

THURSDAY 13

DEADLINE

OCTOBER 12, 2018 ISS UE DA TE

NOVEMBER 20, 2018 Call or email ad director Sandy Stein: (504) 483-3150 sandys@gambitweekly.com

BMC — Ainsley Matich & Broken Blues, 5; Andre Lovett Band, 8 Buffa’s Bar & Restaurant — Gumbo Cabaret, 5; Tom McDermott Darcy Malone, 8 Bullet’s Sports Bar — Kermit ruffins, 6 Checkpoint Charlie’s — Justin Howl, 8 Chickie Wah Wah — phil DeGruy, 6; Alex & Tom, 8 Circle Bar — Dark Lounge with rik Slave, 7 Dos Jefes Uptown Cigar Bar — Matt Lemmler, Steve Masakowski, James Singleton, 9:30 Gasa Gasa — ryley Walker, Health & Beauty, 9 House of Blues (Foundation Room) — Doug page, 6 House of Blues — Jake Landry, 6 The Jazz Playhouse — Brass-AHolics, 8:30 Little Gem Saloon — South rampart Swing Night, 8 Mercedes-Benz Superdome — Jay-Z, Beyonce OTr II, 7 Neutral Ground Coffeehouse — Jace Labat, 7; Ash O, 8; river Angels, 9; Libby Tisler 10 One Eyed Jacks — Fast Times, 10 Poor Boys — At the Heart of the World Cervix Couch, 9 Rock ‘n’ Bowl — Curley Taylor, 8 Santos Bar — Santoros, 9 SideBar — rick Shea rod Hodges, 9 Snug Harbor Jazz Bistro — Ashlin parker Quartet, 10 The Starlight — Shea pierre performs James Booker, 5; Singer-Songwriter Shindig feat. Lynn Drury Amanda Walker, 8

Three Muses — Tom McDermott, 5; St. Louis Slim, 8 Treo — Open Sea Song Circle feat. NO Quarter Shanty Krewe, 7 The Willow — rebirth Brass Band, 9

FRIDAY 14 Andrea’s Restaurant (Capri Blu Piano Bar) — Uncle Wayne, 8 BMC — Lifesavers, 3 Bar Redux — The Somerton Suitcase Fantasy Non Fiction Toby O’Brien, 9 Buffa’s Bar & Restaurant — Al Farrell, 6; Jamie Bernstein and Friends, 9 Bullet’s Sports Bar — The pinettes Brass Band, 9 Casa Borrega — Javels Jazz Band, 7 Checkpoint Charlie’s — Luna Mora, 8; Dirty rain revelers, 11 Chickie Wah Wah — Michael pearce, 6; Dave Jordan, 8 Circle Bar — Natalie Mae, 7 Dos Jefes Uptown Cigar Bar — Tom Fitpatrick and Turning point, 10 Gasa Gasa — Honyock, Julie Odell, The Night Janitor, 9 House of Blues (Foundation Room) — Yat pack, 7 House of Blues — Dick Deluxe, noon; Captain Buckles Band, 3:30; Baby Boy Bartels and the Boys, 7; rise Against The Machine Superunknown, 8 The Jazz Playhouse — Michael Watson, 7:30 Le Bon Temps Roule — Tom Worrell, 7 Little Gem Saloon — John Mooney and Marc Stone, 7:30 The Maison — Sierra Green and The Soul Machine, 10 Neutral Ground Coffeehouse — Madeline Alpert, 7; Jano Brindisi, 8; Mitch Broussard, 9; John parker, 10 New Orleans Jazz Museum at the Old U.S. Mint — Lost Bayou ramblers, 7 Oak — John Daigle, 9 One Eyed Jacks — Mulebone reunion Show, 9 Poor Boys — Function Friday with DJas XIVIX Quickweave Asics, 10 Rock ‘n’ Bowl — The Topcats, 9:30 Santos Bar — Mountain Tamer, 9 SideBar — Lynn Drury, 9 Snug Harbor Jazz Bistro — ellis Marsalis Trio Christien Bold, 8 & 10 The Spotted Cat Music Club — Washboard Chaz Blues Trio, 6:30 The Starlight — Shindig with Dana Abbot and Amanda Walker, 8; Kennedy K and Vincent Marini, 9:30; Lost Then Found at Our House, midnight Sugar Mill — portugal. The Man Chicano Batman, 9 Three Muses — Matt Johnson, 5:30; Doro Wat Jazz, 9 Whitey’s Fishing Hole — patrick Cooper, 9

SATURDAY 15 Abita Springs Town Hall — Steve Anderson Band Big Daddy O rayo Brothers Albanie Faletta, 7

p H OTO B Y M AC L AY H e r I OT

PREVIEW Portugal. The Man with Chicano Batman NATIVES OF WASILLA, ALASKA based in portland, Oregon, portugal. The Man spent years cranking out albums of alternative rock with psychedelic flourishes before the band landed a hit with the retro sounds and falsetto vocals of singer John Gourley on “Feel It Still” from last year’s Woodstock (Atlantic). Los Angeles rockers Chicano Batman open at 9 p.m. Friday at The Sugar Mill, 1021 Convention Center Blvd.

Andrea’s Restaurant (Capri Blu Piano Bar) — Brogan, 8 BMC — Willie Lockett & Blues Krewe, 6 Bar Redux — elephants Gerald, 9 Blue Nile — Washboard Chaz Blues Trio, 7 Buffa’s Bar & Restaurant — Ukelele School of New Orleans, 4; The royal rounders, 6; Asylum Chorus, 9 Casa Borrega — papo y Son Mandao, 8 Checkpoint Charlie’s — ron Hotstream and the Mid-City Drifters, 8 Chickie Wah Wah — Jason eady, 9 Circle Bar — Dan Montgomery 3+2 feat. robert Mache, 9:30 Covington City Hall — Dirty rain revelers, 9:30 Dos Jefes Uptown Cigar Bar — Vivaz!, 10 Gasa Gasa — Saintseneca, Black Belt eagle Scout, 9 George and Joyce Wein Jazz & Heritage Center — Herlin riley and John Vidacovich, 8 & 9:30 Hi-Ho Lounge — pink room project, 11 House of Blues (Foundation Room) — Jake and the right Lane Bandits, 7; Tristan Dufrene Michael Medina, 10

House of Blues (The Parish) — House of the Young, 10 House of Blues — Geovane Santos, noon; Marcos and Crescent Citizen, 3:30; Old riley and The Waters, 7 The Jazz Playhouse — The Nayo Jones experience, 8 Little Gem Saloon — Cole Williams Quartet, 7:30 The Maison — Ashton Hines & The Big easy Browlers, 10 Neutral Ground Coffeehouse — Dr. Lo presents Loyola’s Finest, 8 Oak — Tom Leggett, 9 Poor Boys — Nicky Da B Tribute with Sissy Nobby DJ Juvenile Ha-Sizzle, 9 Rock ‘n’ Bowl — Karma, 9:30 SideBar — Jonathan Freilich presents, 9 ****Snug Harbor Jazz Bistro — Quiana Lynell, 8 & 10 The Starlight — Glen David Andrews, 10:30 Three Muses — Chris Christy, 5; Shawan rice, 7; Shotgun Jazz, 9 pAGe 36

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SUNDAY 16 BMC — Moments of Truth, 10

Bombay Club — David Doucet, 8 Buffa’s Bar & Restaurant — A2D2 feat.

Arsene DeLay & Antoine Diel, 6

Bar Redux — Alex McMurray, Luke Spurr Allen and Alex Bosworth, 9

Chickie Wah Wah — Jamey St. pierre, 6; papa Mali, 8

Buffa’s Bar & Restaurant — Nahum Zdybel Blue, 4; Steve pistorius Quartet, 7; Some Like It Hot, 11

Hi-Ho Lounge — Garrett T. Capps, 10

Circle Bar — Micah & Marlin, 7 d.b.a. — The palmetto Bug Stompers, 6

Dos Jefes Uptown Cigar Bar — Troi Atkinson, 9 House of Blues — Sean riley, 6; eleanor Friedberger, 9

Dos Jefes Uptown Cigar Bar — Armand St. Martin, 9

The Jazz Playhouse — Gerald French and the Original Tuxedo Jazz Band, 8

House of Blues — Jason Bishop, 6

Kerry Irish Pub — patrick Cooper, 8:30

The Jazz Playhouse — Germaine Bazzle, 8 Maison Dupuy Hotel — Alex Owen and the Messy Cookers, 11

Neutral Ground Coffeehouse — Laura Benitez, 8; Airreen espiritu, 9; Abbney elmore Band, 10

Poor Boys — Loaded Team porch Squad Oompa proper Channels, 9

One Eyed Jacks — Blind Texas Marlin, 10

Ralph’s on the Park — Tom Worrell, 11

Poor Boys — Sailor poon Static Static, 9

Snug Harbor Jazz Bistro — roderick Harper Quartet, 8 & 10

Rock ‘n’ Bowl — NOLA Swing Dance Connection, 7

The Starlight — Dile Que Nola (latin night), 7; Gabrielle Cavassa Jazz, 10 Three Muses — raphael et pascal, 5; Clementines, 8;

Santos Bar — Micawber Lago Ahtme, 8 SideBar — Instant Opus improvised, 9 Snug Harbor Jazz Bistro — Charmaine Neville Band, 8

MONDAY 17

The Starlight — Free Jambalaya Jam feat. Joshua Benitez Band, 8

BMC — Lil red & Big Bad, 7; paggy prine & Southern Soul, 10

Three Muses — Sam Cammarata, 5; Dave Bandrowski Sara petite, 7

CLASSICAL/CONCERTS Albinas Prizgintas. Trinity Episcopal Church, 1329 Jackson Ave. — The organist’s Organ & Labyrinth performance includes selections from baroque to vintage rock, played by candlelight. Free. 6 p.m. Tuesday.

Beethoven’s Ninth with Schubert’s Unfinished. The Orpheum Theater, 129 Roosevelt Way — The Louisiana philharmonic Orchestra opens their season with Shubert’s Symphony No. 8 and Beethoven’s Symphony No. 9. NOVA Masterworks joins in for the Ode to Joy chorus. Carlos Miguel prieto conducts. $20-$140. 7:30 p.m. Thursday & Saturday.

Beethoven’s Ninth with Schubert’s Unfinished. First Baptist Church of Covington, 16333 Highway 1085, Covington — The Louisiana philharmonic Orchestra opens their season with Shubert’s Symphony No. 8 and Beethoven’s Symphony No. 9.

NOVA Masterworks joins in for the Ode to Joy chorus. Carlos Miguel prieto conducts. $20-$140. 7:30 p.m. Friday.

Creation du Monde. Munholland United Methodist Church, 1201 Metairie Road, Metairie — Musaica Chamber ensemble begins their season with an accent on Jewish composers including Mendelssohn, Milhaud, Spohr and Bruch. recommended donation $10-$20. musaica.org. Free admission.

7:30 p.m. Monday.

Opera On Tap. Abita Brew Pub, 72011 Holly St. — New Orleans Opera presents small

ensembles at relaxed locales for opera, Broadway and more. neworleansopera. org/opera-on-tap. Free admission.

7 p.m. Wednesday.

Trinity Artist Series. Trinity Episcopal Church, 1329 Jackson Ave. — New Orleans Banjos + 2, featuring Joan pizzolato and Avery Stirratt, Mizie Licciardi on piano.

5 p.m. Sunday.

Viva NOLA — Composition in New Orleans at 300. Marigny Opera House, 725 St. Ferdinand St. — Versipel New Music presents the Versipel Collective performing works by contemporary New Orleans composers. $10-$25 donation requested. versipel.org. $10-$25. 7:30 p.m. Tuesday.

AUDITIONS Nutcracker Ballet. Jefferson Ballet Theatre Ballet School, 3621 Florida Ave. Kenner; Gretna Cultural Center for the Arts, 740 Fourth St., Gretna — Jefferson Ballet Theatre to cast male and female dancers ages 9 through adult. Appropriate dancewear. performances Dec. 14-23 at Gretna Cultural Center. kimmballet@yahoo.com. 1:30 p.m.

Saturday Kenner; 2 p.m. Sunday Gretna.

MORE ONLINE AT BESTOFNEWORLEANS.COM COMPLETE LISTINGS

bestofneworleans.com/music

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Arts& Entertainment ’s

P

R

E

V

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NEW ORLEANS’ PREMIER

EVENT VENUES

E W

NICK CANNON PRESENTS:

SEPT 21 - WILD ‘N OUT LIVE ISSUE DATE:

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Tickets can be purchased at www.ticketmaster.com, all Ticketmaster Outlets, the Smoothie King Center Box Office, select Wal-Mart locations or charge by phone at 1-800-745-3000. www.mbsuperdome.com | www.smoothiekingcenter.com | www.champions-square.com

GOING OUT

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WHERE TO GO WHAT TO DO

Contact Victor Andrews listingsedit@gambitweekly.com | 504-262-9525 | FAX: 504-483-3159 = O U r p I C K S | C O M p L e T e L I S T I N G S AT W W W. B e S TO F N e W O r L e A N S . C O M

GOI NG OUT I N DEX

EVENTS

Tuesday, Sept. 11 .................. 38 Wednesday, Sept. 12 ........... 38 Thursday, Sept.13................. 38 Friday, Sept. 14 ..................... 38 Saturday, Sept. 15 ................ 38 Sunday, Sept. 16 ................... 38

BOOKS .................................. 38 FILM

Openings................................ 39 Now showing......................... 39 Special screenings ............... 39

STAGE

On Stage.................................40 Comedy ..................................40

ART

Happenings ...................... 41 Openings................................. 41 Museums ................................. 41

EVENTS TUESDAY 11 Thriving in Place. Broadmoor Community Church, 2021 S. Dupre St. — There’s a speaker and free lunch is served at the monthly series for seniors. Noon.

WEDNESDAY 12 Dress for Success grand opening. Dress for Success New Orleans, 1700 Josephine St. — Tour the new space and have a glass of Champagne. rSVp to lori@dfsneworleans.org. 5:30 p.m.

How I Met Your Mother Trivia Night.

American Sports Saloon, 1200 Decatur St. — How I Met Your Mother trivia is free to play, with prizes, drink specials food and more. Age 21 and over, with teams of up to six. Signup 7:30 p.m. quiz at 8 p.m. Free admission. 7 p.m.

NAACP Branch Membership Meeting.

George Washington Carver High School, 3059 Higgins Blvd. — The New Orleans branch general membership meeting. 6 p.m.

Scrabble Night. St. Tammany Parish Library Lacombe Branch, 28027 Highway 190, Lacombe — participants enjoy the board game. 6 p.m.

Universoul Circus. Old Lake Forest Plaza, 5700 Read Blvd. — The artistry, thrills and fun of the big top returns to New Orleans.

Tickets $18-$35 and up. $18-$35+. 7 p.m., and various dates and times through Sept. 23.

Where the Wild Things Grow — Native Plants for School Gardens. Gallier House Shop, 1128 Royal St. — Join the Hermann-Grima House for its September Gallier Gathering Where the Wild Things Grow

— Native plants for School Gardens. Valerie Massimi explores history and plantings of the Homer plessy School’s French quarter courtyard. 6 p.m. lecture, 7 p.m. reception. $10 advance, $12 door. 6 p.m.

THURSDAY 13 Beams and Brews. Preservation Resource Center, 923 Tchoupitoulas St. — Visit 419 Carondelet St. and see renovations on three circa-1858 buildings and enjoy beer, cocktails and more. www.prcno.org. $10. 5:30 p.m.

St. Bernard Massacre Lecture. New Orleans Jazz Museum, 400 Esplanade Ave. — Chris Dier lectures on the 1868 St. Bernard parish Massacre Blood in the Cane Fields. www.friendsofthecabildo.org. Free admission. 6 p.m.

St. Martinville Kiwanis Pepper Festival.

Festival Grounds, Martinville, 200 N. New Market St. — enjoy food and live music for a great cause to help support children and the community. The festival includes live music Friday and Saturday, food, amusement rides, a car show, a 5K run and a pepper-eating contest Saturday. $5, $1 for children 12 and younger. 5 p.m. through Saturday.

FRIDAY 14 Friday Nights at NOMA. New Orleans Museum of Art, City Park, 1 Collins Diboll Circle — Weekly after-hours events at the museum include lectures, music performances, film screenings and more. Free with museum admission. www.noma.org. 5 p.m.

Light Up the Night. Montgomery-Grace House, 2525 St. Charles Ave. — The benefit for Lighthouse Louisiana includes food, cocktails, dancing, an auction and more. Tickets $100 and up. (504) 899-4501, ext. 219. jpattison@ lighthouselouisiana.org. $100-$150. 7 p.m.

No-Cook Friday. Christ Episcopal Church, 1534 Seventh St. — Dinner is served for $10, and desserts and beverages are available for purchase. Call (985) 643-4531.

Pharmacy Museum Golf Tournament.

Audubon Park, 6500 Magazine St. — The benefit includes the tournament and an after party and awards at Kingpin, 1307 Lyons St., New Orleans. Noon registration. 1 p.m.

SATURDAY 15 Archbishop Shaw Shrimp and Jambalaya Festival. Archbishop Shaw High School, 1000 Barataria Blvd. — The school fundraiser includes shrimp, jambalaya, live music by The Strays, Kayla Woodson from The Voice and Bag of Donuts and more. $20-$25. 11 a.m.

Bob Hope’s Radio Days Girls Innovation Studio Radio Workshop. National World War II Museum, BB’s Stage Door Canteen, 945 Magazine St. — Hands-on activities allow participants to explore radio and produce a war-era radio comedy using scripts, sound effects and music. Free admission. registration required. 1 p.m.

Bob Hope’s Radio Days Mining Your Mind

EVENTS

PREVIEW Music Box Village opens

BY WILL COVIeLLO THE MUSIC BOX VILLAGE OPENS for fall with two days of free offerings. A new musical “house,” or interactive sound-making installation, created by artist Rontherin Ratliff and sound designer Steven W. Richardson, will be p H OTO B Y B r YA N TA r N O W S K I unveiled. There are free tours, and The Music Box Village features art and sound food vendors 24 Carrot Gardens installations and performances.

NOLA, 7th Ward Ice Cream Speakeasy and Big Boyz BBQ will be on hand. DJ Brice Nice plays soul, funk, disco and garage rock for a dance party from 6 p.m.-9 p.m. Saturday. On Sunday, Music Box Village hosts art workshops from 11 a.m. to 3 p.m., and there’s food from Beets N’ Thyme.

The Music Box Village was created in a lot on Piety Street in 2011 as a project in art, architecture and sound installations. It moved into its permanent home adjacent to a former industrial fabrication space on North Rampart Street in fall 2016. Its founding organization, New Orleans Airlift, has a new mobile plant design studio called Fait NOLA. It will be on site Saturday.

Opening weekend hours are 10 a.m. to 9 p.m. Saturday and 10 a.m. to 7 p.m. Sunday Music Box Village, 4557 N. Rampart St.; www.musicboxvillage.com.

for Laughs. National World War II Museum, BB’s Stage Door Canteen, 945 Magazine St. — Jefferson Amateur radio Club interacts with visitors, a discussion of the tools of the trade that made the entertainer famous and a workshop on writing humor with Martha Bolton, who wrote for Hope. registration requested. 10 a.m. Saturday DSEF’s Back 2 School Extravaganza. Ashe Cultural Arts Center, 1712 Oretha Castle Haley Blvd. — The Dinerral Shavers education Fund event includes a school supply giveaway, entertainment, screenings, grooming and more. Free admission. Noon.

Drive Electric Week event. Delgado Community College, 615 City Park Ave. — Sierra Club New Orleans hosts event with vehicles. register at driveelectricweek.org/ event.php?eventid=1228. Noon.

Fiesta Fest. Mid-City Market, 411 N. Carrollton Ave. — Commemorate the independence of Mexico and Central American countries with music, food and more. facebook.com/events/280270495861928.

Free admission. 5 p.m.

‘The Funeral Band’ Fundraiser. Second Line Stages, 800 Richard St. — entertainment includes Soul Brass Band, James Hausman and Tony Frederick with food, beverages and sneak peeks of film. Tickets $35. thefuneralband.brownpapertickets.com. $35. 7 p.m.

Greater New Orleans Iris Society. East Bank Regional Library, 4747 W. Napoleon Ave., Metairie — The society’s general membership meeting includes demonstrations and plans for activities. For information, see www.louisianairisgnois.com. 9 a.m.

Humor Writing Workshop. East Bank Regional Library, 4747 W. Napoleon Ave. — Comedians Chris Champagne and Mike Strecker discuss comedy writing. www. jplibrary.net. Free admission. 11 a.m.

Madisonville Beach Sweep. Fairview-Riverside State Park, 119 Fairview Drive, Madisonville — Keep Madisonville Beautiful and Lake pontchartrain Basin Foundation annual cleanup. Volunteers needed. (985) 778-7790. 10 a.m.

Rose Dinner. Cochon, 930 Tchoupitoulas St. — Mediterranean family-style dinner benefit for Link Stryjewski Foundation. Yachting attire encouraged. reservations required.

Tickets $100. (504) 588-2123. $100. 7 p.m.

SUNDAY 16 Sketching in the Courtyard. Hermann-Grima House courtyard, 820 St Louis St. — enjoy drawing time in the courtyard led by international artist Nurhan Gokturk. $20 member, $25 nonmember. 10 a.m.

Rockin’ for Richie. Rock ‘n’ Bowl, 3000 S. Carrollton Ave. — The benefit for the Davis phinney Foundation for parkinson’s disease includes performances by Topcats, Vince Vance and others with a Beatles salute.

There also is food, an auction and raffle.

(504) 952-6659. $10-$13. 4 p.m.

BOOKS Anne Gisleson. Hubbell Library, 725 Pelican Ave., Algiers — The author discusses and signs her book The Futilitarians Our Year of

GOING OUT

FILM OPENINGS Dream Big, Princess: Beauty and the Beast (PG) — A selfish prince cursed to become a monster learns to love a beautiful young woman he keeps prisoner in this 2017 adaptation starring emma Watson and Dan Stevens. AMC Dine-In Clearview Palace 12, AMC Elmwood Palace 20, AMC Westbank Palace 16.

Mandy — Nicolas Cage stars as a broken man who hunts down members of a religious sect that is responsible for the murder of his love. The Broad Theater, Cinebarre Canal Place 9.

Porcupine Lake — A coming-of-age drama focusing on two girls in northern Ontario from director Ingrid Veninger. Zeitgeist Multi-Disciplinary Arts Center.

The Predator (R) — Alien hunters return to wreak havoc on earth in this action spin-off from writer-director Shane Black, starring Boyd Holbrook, Sterling K. Brown and Olivia Munn. AMC Dine-In Clearview Palace 12, AMC Elmwood Palace 20, Chalmette Movies, Cinebarre Canal Place 9, The Grand 16 Slidell, Movie Tavern Northshore, Regal Grand Esplanade 14 & GPX. A Simple Favor (R) — Anna Kendrick is a mommy blogger seeking to uncover the truth about her missing best friend in this mystery directed by paul Feig. AMC DineIn Clearview Palace 12, AMC Elmwood Palace 20, AMC Westbank Palace 16, Regal Grand Esplanade 14 & GPX. Unbroken: Path to Redemption (PG-13) — The life of Louis Zamperini is further explored in this faith-based sequel to the 2014 drama. AMC Dine-In Clearview Palace 12, AMC Elmwood Palace 20, AMC Westbank Palace 16, Regal Grand Esplanade 14 & GPX.

White Boy Rick (R) — A biopic focusing on richard Wershe Jr., an undercover informant who was arrested for drug trafficking during the 1980s. Starring richie Merritt, Matthew McConaughey and Jennifer Jason Leigh. AMC Dine-In Clearview Palace 12, AMC Elmwood Palace 20, AMC Westbank Palace 16, The Broad Theater, Regal Grand Esplanade 14 & GPX. The Wife (R) — Glenn Close stars in this drama about a woman who questions her life as her husband is slated to receive the Nobel prize for Literature. Prytania Theatre.

NOW SHOWING Hurricane on the Bayou — The story of Hurricane Katrina and the effect of Louisiana’s disappearing wetlands on hurricane protection. At Entergy Giant Screen Theater.

Oceans — Our Blue Planet 3D — This BBC earth film transports audiences to the depths of the globe’s waters. Entergy Giant Screen Theater.

Walking with Dinosaurs — prehistoric planet 3D — This BBC 3D adventure immerses audiences in Alaska during the Cretaceous period. Entergy Giant Screen Theater.

SPECIAL SHOWINGS 13th — Director Ava DuVernay gives an in-depth look at the prison system in the United States and the nation’s history of racial inequality in this 2016 documentary.

Sunday at Ashe Cultural Arts Center.

An American in Paris: The Musical — An American GI falls in love with a beautiful young dancer in this Tony Award-winning production of the Oscar-winning musical. 7 p.m. Thursday at AMC Elmwood Palace 20.

Bill and Ted’s Bogus Journey (PG) — Keanu reeves and Alex Winter return in this 1991 sequel that finds the dudes going back in time to eliminate their evil android twins. Tuesday at The Broad Theater. $2.

The Dawn Wall — A documentary about free climber Tommy Caldwell, who scales a 3,000-foot rock face to help himself get over heartbreak. 7 p.m. Wednesday at AMC Elmwood Palace 20, Cinebarre Canal Place 9.

Digimon Adventure tri: Future — A new threat hits the DigiDestined in this exclusive movie based on the popular cartoon.

7:30 p.m. Thursday at AMC Elmwood Palace 20, Regal Covington Stadium 14.

Donnie Darko (R) — Hallucinations manipulate and confuse a teenager into committing crimes in this thriller from writer/director richard Kelly. StarringJake Gyllenhaal and Jena Malone. 11 p.m. Friday and Saturday at Movie Tavern Northshore.

Dragon Ball Z: Broly — The Legendary Super Saiyan (PG) — Goku and friends square off with a powerful, evil warrior in this exclusive movie based on the popular animated show. 12:55 p.m. Saturday and 7 p.m. Monday at AMC Elmwood Palace 20, AMC Westbank Palace 16, Regal Covington Stadium 14; and 7 p.m. Monday at Cinebarre Canal Place 9.

Fiddler on the Roof (G) — A Jewish peasant tries to marry off his daughters while anti-Semitism threatens his village in this musical drama from director Norman Jewison. 10 a.m. Sunday and Wednesday at Prytania Theatre.

Harry Potter and the Half-Blood Prince (PG) — Young potter begins his sixth

G A M B I T > B E S T O F N E WO R L E A N S . C O M > S e p T e M B e r 1 1 - 1 7 > 2 0 1 8

Thinking, Drinking, Grieving and Reading.

6:30 p.m. Tuesday.

David Lee Campbell. St. Tammany Parish Library, Folsom Branch, 82393 Railroad Ave., Folsom — The author reads and signs his book Nature All Around Us Fifty Years of Life with Creatures and Native Plants in Louisiana. 5:30 p.m. Thursday.

Elizabeth Hilby. St. Tammany Parish Public Library, Pearl River Branch, 64580 Highway 41, Pearl River — The author discusses Audience of One at the Mercy Seat A Place of Prayer and Intimacy with God. 2 p.m. Thursday.

Jonathan Schumacher. East Bank Regional Library, 4747 W. Napoleon Ave. — The children’s literature expert known as Mr. Schu discusses how to promote a culture of reading among young people. 9:30 a.m. Friday.

Kim Vaz and Ladee Hubbard. East Bank Regional Library, 4747 W. Napoleon Ave. — The authors discusses their respective books, Walking Raddy: The Baby Dolls of New Orleans and The Talented Ribkins.

7 p.m. Thursday.

Liesl Bradner. National World War II Museum, BB’s Stage Door Canteen, 945 Magazine St. — The coauthor discusses Snapdragon — The World War II Exploits of Darby’s Ranger and Combat Photographer Phil Stern. Happy hour precedes presentation and signing. (504) 528-1944, ext. 484.

5 p.m. Tuesday.

Shanelle Grizzle. Barnes & Noble Booksellers, 1601 Westbank Expwy., Harvey — The author signs her book Team Spice.

Noon Saturday.

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GOING OUT year and discovers the frightening past of a dark wizard named Lord Voldemort.

Directed by David Yates. 2:33. At 7 p.m.

Sunday at AMC Elmwood Palace 20 , and 6 p.m. Sunday at AMC Westbank Palace 16.

Harry Potter and the Order of the Pheonix (PG-13) — Authorities target the young wizard as an authoritarian seizes power at the magic school of Hogwarts in this 2007 entry in the popular film series. Starring Daniel radcliff and emma Watson. 2 p.m.

Sunday at AMC Elmwood Palace 20, AMC Westbank Palace 16.

Imagine: John Lennon (R) — A biographic documentary on the rock music star patched together from nearly 250 of archival footage Lennon took himself. 7 p.m. and 10 p.m.

Monday at Prytania Theatre.

Jurassic Park (PG-13) — Dinosaurs run amok in a theme park in this 1993 adventure from director Steven Spielberg. Starring Sam Neill, Laura Dern and Jeff Goldblum. 2 p.m. and 7 p.m. Sunday, and 7 p.m. Tuesday and Wednesday at AMC Elmwood Palace 20; and 2 p.m. and 7 p.m. Sunday and Tuesday at Regal Covington Stadium 14.

Moses (G) — Sight & Sound Theatres’ performance of the biblical story of Moses comes to the big screen. 12:55 p.m.

Saturday and 6:30 p.m. Thursday at AMC Elmwood Palace 20, Cinebarre Canal Place 9, Regal Covington Stadium 14.

Steel Magnolias (PG-13) — A young beautician arrives in a small Louisiana town and finds work at a salon in this 1989 drama starring Sally Field, Dolly parton and Shirley MacLaine. 12:30 p.m. and 7 p.m.

Sunday and Wednesday at The Grand 16 Slidell; and 2 p.m. and 7 p.m. Sunday and Wednesday at Movie Tavern Northshore.

STAGE

ART

REVIEW No Dead Artists

BY D. erIC BOOKHArDT

WHEN JONATHAN FERRARA was a partner at a now-defunct gallery in 1995, it launched the annual No Dead Artists exhibition. Created to spotlight the work of local emerging artists, the show survived the transition to Ferrara’s own gallery and now is international in scope. It remains as quirky as ever, and its ability to surprise always has been its most consistent attribute. The surprising thing about this year’s 22nd iteration is the unusual prevalence of figurative imagery that often evokes the identity politics that dominate our current political discourse. Fortunately, these artists approach it with more empathy and humor than our politicians, lending a fresh perspective to this deeply contentious topic.

Joseph Barron’s Draining the Swamp painting updates traditional baroque imagery with quirky modern details including an elephant using its trunk to blast water at a woman in a miniskirt as familiar political figures cavort amid cupids and lambs in a scene that conveys the circuslike tenor of the times. Kat Flyn courts controversy with box sculptures including Affordable Housing, which features mammy dolls in cubicles, and Trailer Park, where rustic white folk appear amid signs promoting coal, lard and Jesus. Here culture-war animus yields to a more nuanced perspective that contrasts overworked stereotypes with broader underlying concerns. Kerra Taylor similarly spotlights familiar-looking middle Americans in a dinner scene where a tornado looms outside a window, and sitting in a boat on an expanse of floodwater where gasping fish and an engulfed plantation house (pictured) remind us of the common challenges we all face as we coexist on an ever more volatile planet. Other edgy, ambiguous works include a photo collage by Mash Buhtaydusss depicting a vintage image of a child in a derelict basement where Humpty Dumpty, porn stars and child action figures cavort amid grimy 1950s office furnishings in a kind of nihilistic time capsule, and Nigerian painter rewa Umunna’s casual portraits of sleek black women rendered in vivid patterning that recalls geological contour maps and iconic African fabrics, a visual mash-up true to a time when virtual realities and traditional values increasingly, often bafflingly, intermingle. Through Sept. 28. Jonathan Ferrara Gallery, 400A Julia St., (504) 522-5471; www.jonathanferraragallery.com.

ON STAGE The Best of Sinatra. National World War II Museum, BB’s Stage Door Canteen, 945 Magazine St. — Spencer racca portrays Frank Sinatra in this performance. Tickets $39.99. 11:45 a.m. Wednesday Bustout Burlesque. House of Blues (The Parish), 225 Decatur St. — Dante hosts the 1950s-style burlesque performance. Tickets $22-$40. 8 p.m., 10:30 p.m. Saturday Fleur de Tease season premiere.

One Eyed Jacks, 615 Toulouse St. — Opening of 13th season with Burlesque Beauties and Comic Cuties. Tickets $20$35. Tickets $20-$35. 8 p.m., 10:30 p.m.

Saturday-Sunday Golden Girls — Live!. Rivertown Theaters for the Performing Arts, 325 Minor St., Kenner — Varla Jean Merman and ricky Graham team again with Bob edes, Brooklyn Shaffer, Michael Sullivan and Brian Johnston to bring the 1980s TV show to life. Tickets $30. (504) 461-9475. www.rivertowntheaters.com. Tickets $30. 6 p.m. Sunday Murder Among Friends. Cutting Edge Theater, 747 Robert Blvd., Slidell — This dark comedy about show biz, affairs, murder schemes and New Year’s eve is spiced with blackmail and counterfeit corpus delicti among the rich and famous. Tickets $25-$32.50. 8 p.m. Friday-Saturday.

The Music Man. Rivertown Theaters for the Performing Arts, 325 Minor St., Kenner — There’s trouble in river City, Iowa, when traveling salesman Harold Hill comes to town, fast-talks a non-existent band but ends up leading music teacher

and librarian Marian paroo and 76 trombones to a big finish in Meredith Wilson’s stage masterpiece. (504) 461-9475. rivertowntheaters.com. Tickets $36-$40. 8 p.m. Friday-Saturday, 2 p.m. Sunday Rodney King. Contemporary Arts Center, 900 Camp St. — roger Guenveur Smith performs a solo performance inspired by the late rodney King, whose videotaped beating by the Los Angles police sparked outrage around the world. (504) 528-3805. cacno.org. Tickets $30-$35. 7:30 p.m.

Friday-Saturday, 3 p.m. Sunday The Revolutionists. New Orleans Museum of Art, City Park, 1 Collins Diboll Circle — The NOLA project presents the story of four women who lose their heads in a girl-powered comedy/drama set during the French revolution’s reign of Terror.

Tickets $25-$33. (504) 302- 9117. www. nolproject.com. Tickets $25-$33. 7:30 p.m.

Tuesday-Thursday, Saturday-Sunday

COMEDY Brown Improv. Waloo’s, 1300 N. Causeway Blvd., Metairie — New Orleans’ longestrunning comedy group performs.

8 p.m. Tuesday.

Comedy Beast. Howlin’ Wolf (Den), 901 S. Peters St. — Vincent Zambon and Cyrus Cooper host a stand-up comedy show.

8:30 p.m. Tuesday.

Comedy Catastrophe. Lost Love Lounge, 2529 Dauphine St. — Cassidy Henehan

hosts a stand-up show. 10 p.m. Tuesday.

Comedy F—k Yeah. Dragon’s Den (upstairs), 435 Esplanade Ave. — Vincent Zambon and Mary-Devon Dupuy host a stand-up show. 8:30 p.m. Friday.

Comedy Gold. House of Blues (Big Mama’s Lounge), 229 Decatur St. — Leon Blanda hosts a stand-up showcase of local and traveling comics. 7 p.m. Wednesday.

Comedy Gumbeaux. Howlin’ Wolf (Den), 901 S. Peters St. — Frederick redBean plunkett hosts an open-mic stand-up show. 8 p.m. Thursday.

Crescent Fresh. Dragon’s Den (upstairs), 435 Esplanade Ave. — Ted Orphan and Geoffrey Gauchet host the stand-up comedy open mic. Sign-up at 7:30 p.m., show at 8 p.m. Thursday.

Greetings, From Queer Mountain. The AllWays Lounge & Theater, 2240 St. Claude Ave. New Orleans, LA 70117 — The storytelling show features LGBT speakers.

Tickets $8. 7:30 p.m. Friday.

Lights Up!. The New Movement, 2706 St. Claude Ave. — The improv comedy group performs. 8 p.m. Friday.

Local Uproar. The AllWays Lounge & Theater, 2240 St. Claude Ave. New Orleans, LA 70117 — paul Oswell and Benjamin Hoffman host a stand-up comedy showcase with free food and ice cream. 8 p.m.

Saturday.

NOLA Comedy Hour. Hi-Ho Lounge, 2239

GOING OUT

ART HAPPENINGS Art in the Bend. Nuance/Louisiana Artisan Gallery, 728 Dublin St. — Indoor popup art exhibit featuring artists form the region.

10 a.m. Saturday Artist reception for Elizabeth Impastato.

Mandeville City Hall, 3101 E. Causeway Approach, Mandeville — Artist of the month will be on hand. www.cityofmandeville. com. Tickets $125-$150. 5 p.m. Saturday Champagne & Art Tours. The Jung Hotel & Residences, 1500 Canal St. — Free champagne accompanies a weekly tour of the hotel’s commissioned artworks. 5 p.m. Friday.

Louisiana Crafts Guild reception. The Shops at Canal Place, 333 Canal St. — First anniversary for guild’s home in Canal place, with artists on hand, music, refreshments and more. rSVp at bit.ly/1YearLaGUILD 5 p.m. Friday.

Music Box Village opening party. Music Box Village, 4557 N. Rampart St. — The art installation’s opening weekend includes tours, art workshops and dance party. Free admission. 10 a.m.-9 p.m. Saturday Pancakes and Booze. Howlin’ Wolf, 907 S. Peters St. — Underground art show with more than 50 artists, free pancake bar and more. Ticket $10. Tickets $10.

8 p.m. Saturday Wild Things Youth Art Contest. U.S. Fish and Wildlife service, 61389 Highway 434 — Artists ages 5-18 are sought for the annual competition in categories of drawing and painting of plants, animals and landscapes of area National Wildlife refuges. Deadline Sept. 26 at 4 p.m. Winners exhibited Oct. 13.

OPENINGS Tulane University (Jones Hall), 6801 Freret St. — “The Laurel Valley plantation photographs of philip M. Denman,” opening

of exhibit of almost 40 years of photographic coverage of the Thibodaux plantation, through June 14, 2019. 5:30 p.m. Friday.

MUSEUMS American Italian Cultural Center, 537 S. Peters St. — “The Luke Fontana Collection,” works by the artist, through Dec. 31.

Audubon Aquarium of the Americas, 1 Canal St. — “Washed Ashore — Art to Save the Sea” exhibit of six works by Angela pozzi crafted from plastic trash collected from pacific Coast beaches. In October, nine more sculptures will be added to the collection, through April 2019.

Contemporary Arts Center, 900 Camp St. — “Constructing the Break,” works from 29 regional artists curated by Allison M. Glenn, through Oct. 6.

A Gallery for Fine Photography, —”NOW (RECENT WORK),” photographic works by Jerry Uelsmann, through Oct. 30. (copy), through Oct. 31.

The Historic New Orleans Collection, 533 Royal St. — “New Orleans: Between Heaven and Hell,” history-based installation by robin reynolds, through Saturday; “The Seignouret-Brulatour House: A New Chapter,” model of a 200-year-old French Quarter building and historic site.

Louisiana Children’s Museum, 420 Julia St. — Historic French Quarter life and architecture exhibit by The Historic New Orleans Collection.

Louisiana State Museum Cabildo, 701 Chartres St. — “We Love You, New Orleans” exhibit celebrating the people, places and things that make New Orleans of the nation’s most unique cities, through December.

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Louisiana State Museum Presbytere,751 Chartres St. — “It’s Carnival Time in Louisiana,” Carnival artifacts, costumes, jewelry and other items, through Dec. 31; “Living with Hurricanes: Katrina and Beyond,” interactive displays and artifacts.

National World War II Museum, 945 Magazine St. — “So Ready for Laughter: The Legacy of Bob Hope,” film, photographs and more exploring Bob Hope’s career, through Feb. 10.

New Orleans Museum of Art, — “Changing Course: Reflecting on New Orleans’ Histories,” contemporary art projects focusing on forgotten or marginalized New Orleans stories, through Sept. 18; “Teaching Beyond Doctrine Painting and Calligraphy by Zen Masters” of the Edo period, 1615-1868., through Jan. 20.

Newcomb Art Museum, Tulane University, Woldenberg Art Center, Newcomb Place — “EMPIRE,” show celebrating New Orleans’ tricentennial using materials from university archives, through Dec. 22.

Tulane University (Jones Hall), 6801 Freret St. — “The Laurel Valley Plantation Photographs of Philip M. Denman,” exhibit of almost 40 years of photographic coverage of the Thibodaux plantation, through June 14, 2019.

MORE ONLINE AT BESTOFNEWORLEANS.COM COMPLETE LISTINGS

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G A M B I T > B E S T O F N E WO R L E A N S . C O M > S e p T e M B e r 1 1 - 1 7 > 2 0 1 8

St. Claude Ave. — Duncan pace hosts an open mic. Sign-up at 7:30 p.m., show at 8 p.m. Sunday.

Night Church. Sidney’s Saloon, 1200 St. Bernard Ave. — Benjamin Hoffman and paul Oswell host a stand-up show, and there’s free ice cream. 8:30 p.m. Thursday.

O Man, Dis Gud!. Bar Redux, 801 Poland Ave. — Stand up comedy showcase fundraiser for Animal rescue New Orleans, hosted by Lane Lonion with Laura Sanders, Isaac Kozell, Kyle Smith, Abigail Isaacoff and Nkechi Chibueze. Admission free. Free admission.9 p.m. Thursday.

TNM Mainstage. The New Movement, 2706 St. Claude Ave. — Improv comedians, including school faculty and alumni, perform. 8 p.m. Saturday.

The Spontaneous Show. Bar Redux, 801 Poland Ave. — Young Funny comedians present the stand-up comedy show and open mic. 8 p.m. Tuesday.

The Spontaneous Show with Young Funny. Bar Redux, 801 Poland Ave. — Local comedy troupe performs at The Scrapyard patio space. www.barredux.com 8 p.m. Tuesday.

Think You’re Funny?. Carrollton Station Bar and Music Club, 8140 Willow St. — Brothers Cassidy and Mickey Henehan host an open mic. Sign-up at 8 p.m.,show 9 p.m. Wednesday.

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PUZZLES

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John Schaff ERA Powered, Independently Owned & Operated

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ANSWERS FOR LAST WEEK: P 43

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RESIDENTIAL RENTALS

921 Race #B - 3bd/2ba ...................... $4000 921 Race #C - 3bd/2ba ...................... $3750 1140 Decatur #4 FURN - 1bd/1ba .... $2900 760 Magazine St. #109 - 1bd/1ba ..... $1650 4220 Jena - 1bd/1ba ........................... $1475

1125Kerlerec(Lwr).... $850/$900Unfurn/Furn 1125 Kerlerec (Upr) .... $925/995 Unfurn/Furn 1922 St. Philip 2bd/1ba ............ $1195 /month

CALL FOR MORE LISTINGS!

All real estate advertised herein is subject to the Federal Fair Housing Act and the Louisiana Open Housing Act, which makes it illegal to advertise any preference, limitation or discrimination because of race, color, religion, sex, handicap, NOTICE: familial status, or national origin, or intention to make any such preference, limitation or discrimination.

We will not knowingly accept any advertising for real estate which is in violation of the law. For more information, call the Louisiana Attorney General’s Office at 1-800-273-5718.

REAL ESTATE FOR RENT MID-CITY 3120 PALMYRA ST

Renov 1/2 dbl, 1bdrm 1ba, hdwd flrs, w/d, refrig, stove, ceil fans, water pd. $850/mo + dep. Call 504-899-5544.

UPSTAIRS GUEST SUITE

PROFESSIONAL Director of N.O. Historic Preservation Society

View job description and qualifications at www.louisianalandmarks.org

MEDICAL PEDIATRIC CARDIAC INTENSIVIST

(New Orleans, LA). Treat pediatric cardiology and other pediatric patients at public teaching hospital. Reqs: MD or equivalent; BE/BC Pediatric Cardiology; LA license or eligible. Send CV & cvr ltr to Cathy Martin, Recruiter, Children’s Hospital, 200 Henry Clay Avenue, New Orleans, LA 70118 within 30 days and refer to Job #18038 to be considered. EEO/AAE employer.

Temporary Farm Labor: Bullard Farms, Hoxie, AR, has 1 positions, 3 mo. exp. auguring & shoveling grain, transporting crops from field to storage, clean, service, & repair harvesting equipment, move irrigation pipe by hand, move power units, service & winterize irrigation wells, motors & pumps; maintain building, equip & vehicles; long periods of standing, bending & able to lift 75#; must able to obtain driver’s license with clean MVR within 30 days; once hired, workers may be required to take employer paid random drug tests; testing positive/failure to comply may result in immediate termination from employment; employer provides free tools, equipment, housing and daily trans; trans & subsistence expenses reimb.; $10.73/hr, increase based on exp. w/possible bonus, may work nights, weekends, holidays & asked but not required to work Sabbath; 75% work period guaranteed from 10/20/18 – 3/10/19. Review ETA790 requirements and apply with JO# 2275899 at nearest LA Workforce Office or call 504-838-5678.

Weekly Tails

FAYETTE

call 483-3100

jobs.nola@acehotel.com

Kennel #39499096

Fayette is a 1-year-old Terrier, Pit Bull/Mix. Not only is

she super smart, but she is also very relaxed for her age.

This clever girl is eager to please so she is always ready to play fetch or chill out on the sofa getting belly rubs. She walks nicely on her leash and appears to be house trained.

KIMI

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LOWER GARDEN DISTRICT 1 & 2 Bedrooms available in ideal location and ROOMS BY THE MONTH. 1 BR, private bath. All utilities included. $180/week. Call (504) 202-0381 for appointment.

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with separate entrance attached to hist sidehall cottage. 1bdrm/1ba w/double bed, desk, ample closet, dresser & tv; refrig, range/oven, microwave & Keurig; free wifi, w/d downstairs. Lg storage space in downstairs entrance. Use of brick courtyard; 2 blks from Magazine St., Whole Foods, parade routes. $1200/mo.

Call Anne-504-491-3364.

1/2 BLOCK TO MAGAZINE

WE’RE HIRING PEOPLE TO WORK AT ACE NEWORLEANS

Kennel #39467571

Kimi is 4-month-old, DSH Tabby cat. Kimi is a little

sweetheart who loves to snuggle almost as much as she loves to play! She is curious about her surroundings and loves any kind of toy put in front of her.

To meet these or any of the other wonderful pets at the LA/SPCA, come to 1700 Mardi Gras Blvd. (Algiers), 10-4, Mon.-Sat. & 12-4 Sun., call 368-5191 or visit www.la-spca.org

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DORIAN M. BENNETT, INC. 504-920-7541

BoomtownNewOrleans.com • 504.366.7711

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Every 10 points earned equals one entry.

Play Mondays & Tuesdays every week to earn 7X entries.

CALLING ALL SEPTEMBER BIRTHDAYS! The Birthday Wheel is back for one night each month and you get to take a birthday spin!

PRIZES RANGE FROM FREE PLAY, GIFTS, $500 IN CASH AND MORE! Friday, September 28, 2018 4p – 8p

B O OMERS

LOA D E D LIVE AND

Sep 14

After Party

9p

Sep 15

Aaron Foret

8p

Sep 21

Karma

9p

Contraflow

9p

Junior & Sumtin Sneaky

9p

Foret Tradition

9p

Oct 5

Epic

9p

Oct 6

Joey Thomas Band

9p

Junior & Sumtin’ Sneaky

9p

Australia’s Thunder From Down Under

$25

Sep 22 Sep 28 Sep 29

Oct 12 Oct 13

VARIETY

SWAMP POP VARIETY ROCK

VARIETY VARIETY VARIETY

COUNTRY VARIETY

7p & 10p

PURCHASE TICKETS AT TICKETMASTER.COM

JOIN AND PLAY FOR INSTANT REWARDS! New mychoice® members can earn 30 points for a $30 food credit, earn 100 more points for $15 in Bonus Rewards™ and earn another 100 more for a complimentary hotel stay with a $30 resort credit.

Must be 21 years of age or older. Management reserves the right to change, cancel or modify this program at any time with applicable Gaming Regulation. Offer not valid for persons on a Disassociated Patrons, Voluntary Exclusion or Self Exclusion List in jurisdictions which Pinnacle Entertainment operates or who have been otherwise excluded from the participating property. ©2018 Pinnacle Entertainment, Inc. All rights reserved.

GAMBLING PROBLEM? CALL 800.522.4700