SUNDAY BRUNCH! $15 BOTTOMLESS DRINKS!
A MID CITY TRADITION!
Sweet Breakfast at Brocato’s! 214 N. CARROLLTON IN MID CITY
486-0078 • angelobrocatoicecream.com
3701 IBERVILLE ST•504.488.6582
katiesinmidcity.com
MON-THURS 11AM-9PM•FRI & SAT 11AM-10PM SUN BRUNCH 9AM-3PM
Brunch BRING ON
NEW Brunch Menu
$
15
Bottomless Mimosas & Bloody Marys
18
Bottomless Bubbly
231 N Carrollton Ave Suite C
( 5 0 4 ) 6 0 9 - 3 8 71
Make your reservations NOW for
New Year’s Eve Dinner
Fresh oysters, Southern-inspired cocktails and weekend brunch from 11am–3pm 630 Carondelet St. 504 930 3071
@seaworthynola seaworthynola.com
JOIN US FOR BREAKFAST!
RECEPTION SPACE CINEMA/SCREENING ROOM PRIVATE MEETING SPACE LIBRARY
LET’S DO BRUNCH
The dining tradition known as brunch was started in New Orleans in the late 1800s at Begue’s restaurant by Elizabeth Kettenring, later known as Madame Begue. It’s only fitting that New Orleans has made the dining trend its own, adding entertainment to what originally was a multicourse meal developed for workers who started their day very early. Now many restaurants in all parts of the city offer spins on brunch with menu items ranging from eggs Benedict to chicken and waffles to seafood and contemporary takes on traditional dishes — as well a variety of cocktails or other drinks. Many have fun themes such as burlesque, gospel or jazz music and drag performances. In Gambit’s special promotional section, Let’s Do Brunch, you can find a new place or an old favorite to end the year or start the next decade with a delicious meal. And it’s New Orleans, so don’t forget to make it boozy with a bloody mary or classic with a mimosa or a bottle of Champagne.
$
25 G A M B I T > B E S T O F N E WO R L E A N S . C O M > D e c e mb e r 24 - 3 0 > 2 0 1 9
Let’s do BRUNCH [ADVERTISING PROMOTION]