Chocolate, Cocoa and Sugar Confectionery Markets in the World to 2019 - Market Size, Development, and Forecasts by Acute Market Reports BUY NOW
Published: Jun 2015 | No Of Pages: 2590
Product Synopsis The expansion of the global chocolate,cocoa and sugar confectionery industry is forecast to reach 2.3% p.a. in the coming years. Between 2008 and 2014 the market increased with an average annual growth of 6.2%. Currently,chocolate bars,blocks and slabs account for 15.4% of the global demand while the remaining market share is divided between cocoa fat,oil and butter
(12.2%),cocoa
powder
(2.4%),fruits,vegetables,nuts and
(5.9%),cocoa
fruit-peels
preserved
paste
(4.5%),chewing
by sugar
(2.1%) and
gum other
chocolate,cocoa and sugar confectionery (57.6%). China,Germany,Japan,the United Kingdom and the United States represent the largest chocolate,cocoa and sugar confectionery markets while the strongest annual growth is forecast to occur in Senegal (12.2%),Panama (10.7%),Philippines (10.0%),Egypt (8.8%) and Jordan (8.8%). The industry report package Chocolate,Cocoa and Sugar Confectionery Markets in the World to 2019 Market Size,Development,and Forecasts offers the most up-to-date market data on the actual market situation,and future outlook for chocolate,cocoa and sugar confectionery in the world. Along with a global chocolate,cocoa and sugar confectionery market report the package includes country reports from the following countries: Argentina,Armenia,Australia,Austria,Azerbaijan,Belgium,Bolivia,Bulgaria,Canada,Chile,China, Colombia,Czech,Republic,Denmark,Ecuador,Egypt,Estonia,Finland,France,Georgia,Germany,Gre ece, Hungary,India,Indonesia,Iran,Ireland,Italy,Japan,Jordan,Kazakhstan,Kyrgyzstan,Latvia,Lebanon, Lithuania,Macedonia,Malaysia,Mexico,Moldova,Morocco,Nepal,Netherlands,Nigeria,Norway,O man, 1