Wishing you a warm welcome to the month of June at Garden of the Gods Resort & Club. By now, we hope many of you have had the opportunity to experience an enhanced dining experience in our transformed Grand View. The stunning new design and the culinary artistry is sure to complement any celebration, client entertainment, or simply time spent with family and friends. Some of you may have noticed the exterior lodge is also receiving a face-lift with fresh paint to give our legendary club that finishing touch.
We are pleased to also announce that beginning in September, work will begin to enhance the Kissing Camels Clubhouse. This will include an upgraded arrival experience, a redesign of the Grille and an expansion of outside balcony terraces in The View.
We are moving forward in honoring our traditions while embracing positive changes, and remind you of our membership referral program specials which reward you for referring your acquaintances to join our club. As members, you are our most important asset in inspiring others to join a rich heritage of extraordinary service and a serene place to connect, socialize, and enjoy life.
Yours Sincerely,
James Gibson President and CEO
James Gibson
“ As members, you are our most important asset in inspiring others to join a rich heritage of extraordinary service and a serene place to connect, socialize, and enjoy life. ”
Hill Room
Hill Room
Wednesday, June 28th at 6:00 p.m.
$140++ per person
Exclusive event with only 12 seats available. Member Discount Applies.
One-of-a-kind seven course dinner to usher in a new and strong partnership. We are proud to present our partnership with Cross Creek. Cross Creek Ranch is a 1300-acre ranch at the foothills of the Rockies that raises full blooded “American Wagyu” and certified Black Angus cattle, which are grass-fed and grain-finished to ensure exquisite quality. As we Masterfully pair to compliment such elevated standards with our own hand plucked wines. To engage the senses with Cross Creeks very own choice of beef. You won’t want to miss this event.
Click here to view the menu.
Make your reservations today by visiting the Restaurant Reservation Tab of the Member Portal. On the OpenTable Widget, drop down the restaurant menu to select Events & Holidays, then set your reservation at 6:00 p.m. on Wednesday, June 28th; or call dining reservations at (719) 329-6901.
Cross Creek Ranch is a 1300-acre, carbon neutralranch located in Southwest Colorado that raises full blooded “American Wagyu” and certified Black Angus cattle, which are grass-fed and grain-finished to ensure exquisite quality.Sourcing from the finest Wagyu lineage inthe United States and internationally, CrossCreek Ranch cattle contain the highestpercentage of Omega-3 and Omega-6 fattyacids that are essential to heart health andtheir meat is lower in cholesterol that otherbeef. The result of the careful selection ofgenetics are hearty cattle which producepremium marbling and a flavor thatmake this beef a delicacy. Cross Creek Wagyu is a special and intentional offering at Grand View, to allow guests to enjoy elevated food while being mindful of their wellbeing.
Wednesday, July 26th at 6:00 p.m.
$140++ per person
Exclusive event with only 18 seats available. Member Discount Applies.
An inductee to the Vintners Hall of Fame, Miljenko “Mike” Grgich is a legend in the Napa Valley. Over the past 50 years, Mike’s wines, crafted in the classic Old World tradition, have won a stream of California and international prizes, establishing Grgich Hills Estate as one of the premier wineries in the U.S. and the world. Passionate and relentless in his quest for quality, Mike has also helped pioneer a number of significant breakthroughs in California winemaking techniques, including the use of cold sterilization and malolactic fermentation and the use of oak barrels for proper aging.
Mike’s most celebrated achievement came in 1976 when a Chardonnay he crafted for Chateau Montelena beat the very best wines in France in a now famous blind tasting in Paris. This event that stunned the wine world catapulted the Napa Valley into thefront ranks of the leading wine-producing regions of the world. 2023 is the 100th birthday of Mike.
Make your reservations today by visiting the Restaurant Reservation Tab of the Member Portal. On the OpenTable Widget, drop down the restaurant menu to select Events & Holidays, then set your reservation at6:00 p.m. on Wednesday, July 26th; or call dining reservations at (719) 329-6901.
LAURA RUPEJKO
KC GRILLE
6:00 p.m. - 9:00 p.m.
Wednesdays
June 7th, 14th, 21st, & 28th
ROCKS LOUNGE
6:00 p.m. - 9:00 p.m.
Saturdays
June 3rd, 10th, & 17th
The 72-hour cancellation policy applies to all holiday and special event reservations.
A fee of 50% of the prevailing event price for each reserved seat will be charged to the member account who made the reservation and cancel within a 72-hour period. A fee of 100% of the prevailing event price for each reserved seat will be charged to the member account who made the reservation that fails to show with no received cancellation before the start time of the event.
KC Driving Range
6:00 p.m. - 9:00 p.m.
Fridays
June 2nd, 9th, 16th, 23rd, & 30th
Saturday
June 24th
Saturday, June 17th 5:30 p.m. - 9:00 p.m. Band takes the stage at 6:30 p.m.
Join us for an evening of rock variety from the Sofa Killers! Complimentary to members. For members wishing to enjoy the buffet, price is $35 per adult and $20 per child (ages 4-12). Buffet price excludes beverages.
Start your day right with our made-to-order breakfast bowls. Crafted with fluffy scrambled egges as the base, you can personalize your bowl with a variety of toppings and condiments. Fuel up with a delicious, protein-packed breakfast that’s tailored to your preferences.
Mornings made just for you!
GRAND VIEW
TASTE of the MONTH
CHAR GRILLED OCTOPUS
brussel sprouts, lardons, white beans
“WHITE PRINCE”
A beautifully balanced and elegant cocktail featuring Juniper Jones Gin, Neisson Blanc Rum, St George’s Pear Liqueur to add a touch of sweetness and a few drops of our house-crafted chili oil for a touch of heat.
Priced at just $16 for the month of June. Member discount does apply.
Click here to watch Cam create the “White Prince”
Enjoy a refreshing selection of four tantalizing flavors in our fresh bottled juices. From zesty papaya, pineapple, and tangerine to luscious beets, apples, and celery, each sip delivers a burst of natural goodness to invigorate your taste buds and keep you hydrated. Quench your thirst, one flavor at a time!
Getting your golf ball on line starts with your setup. Correct ball placement is important if you want to ensure you’re aligned with your target. You might think you’re lined up towards your target, but until you take the time to practice and train your perception, you can’t fully dismiss your setup as a contributing factor to your misses.
One tool we recommend you use to practice your alignment is an elevated string line that will help you visualize what a straight putt setup actually looks like on the putting green. It’s simple to use an elevated string line and, because it’s so lightweight, it’s easy to take it with you wherever you go.
To start, find a straight putt on the practice green. If the ball is breaking left, move to the left and roll it again until the putt straightens out. Then, place one of the sticks attached to the string into the ground a few inches behind the hole. Pull the string across the hole toward the origin of your straight putt and insert the second stick into the ground far enough away so that the string is tight.
Using the string as your guide, line your golf ball up to the hole and to the string directly above it; the ball can be anywhere from 5 to 10 feet away from the hole depending on the length of your string. Now you know with certainty that the ball has a straight path toward the hole. Start making some putts and adjust the string as necessary until you’re consistently starting them and ending them on the same line. You will be able to see if the ball goes offline as you practice.
We recommend that once you’ve done this, remove the string and then use your dominant eye to line up the golf ball to the hole. Train yourself to recognize your setup and putter alignment by sight so you have a reference when you’re on the golf course.
To figure out your dominant eye , simply form a triangle with your pointer fingers and thumbs from both hands in front of you and gently guide them back towards your face; whichever eye the triangle centers over is your dominant eye.
The 2023 installment of TaylorMade’s Mini Driver’s franchise — which, in recent years, has included the nostalgic nods of the Original One and 300 Mini Drivers — is the 304cc BRNR Mini Driver.
Click here to see how they built Tommy Fleetwood’s BRNR Mini.
TaylorMade finds two types of golfers gravitate toward a mini driver.
In the first case, it’s an addition to a standard driver: Players looking for a “fairway finder” driver without giving up too much distance that can also be hit off the deck.
Ti Bubble 2-inspired K-sole for smooth turf interaction and “driver off the deck” possibilities.
A 13-gram weight in the back of the club and a 1.5-gram weight in the front can be adjusted to fine-tune launch and spin.
Placing the heavier weight forward reduces spin by approximately 200 RPMs, according to the company.
Second, TaylorMade recommends giving a mini a go to golfers who struggle to hit 460 cc drivers. It’s a better alternative than a 3-wood off the tee. Give it a try at our next Taylor Made Fitting Experience on Saturday, June 10th from 10:00 a.m. - 2:00 p.m.
Price: $449.99 USD
Lofts: 11.5, 13.5 degrees
Monday, June 12th
Trail Fee Stickers have arrived. Just a reminder to stop by the Golf Shop and register your golf cart for the 2023 season.
Tuesday, June 13th
Smoochers Tournament - Round 1 8:00 a.m. Tee Time (all three nines)
Wednesday, June 14th
Smoochers Tournament - Round 2 8:00 a.m. Tee Time (all three nines)
Thursday, June 15th
Smoochers Tournament - Final Round 8:00 a.m. Shot Gun (all three nines)
Friday, June 16th
Callaway Fitting Day 10:00 a.m. - 2:00 p.m. (Practice Range)
Tuesday, June 20th
Prospective Member - Guest Social 4:30 p.m. Shot Gun
Saturday, June 24th
Men’s 2-Man Best Ball Tournament 8:00 a.m. Shot Gun
Monday - Wednesday, June 26th - 28th Junior Golf Clinics
Friday, June 30th
Couples Mixer 4:30 p.m. Shot Gun
During our outside event on June 5th, Members will play the North Course twice for 18 holes.
Please remember to sign your cart registration information and update your sticker for the season.
Reminder: Please make sure you are dressed appropriately when using the golf course and practice range. When in doubt please ask a member of the Professional Staff for assistance.
- 8:00 p.m.
- SUN* 7:00 a.m. - 8:00 p.m. (May 28th - September 4th)
*Fridays - Sundays when there are no scheduled events taking place.
& THURS 7:30 a.m. - 6:00 p.m. TUES, WED,
- SUN 7:30 a.m. - 7:30 p.m.
SHORT GAME AREA
The Practice Range and Short Game Area will open 1 hour earlier Friday-Sunday in accordance with the golf course hours from May 26th - September 4th.
Walking restrictions will begin on Saturday, May 27th - no walking prior to 9:00 a.m.
Time: 9:00 a.m. - 12:00 p.m.
Cost: $300 per week
Registration deadline is the Friday prior to the week of camp.
MINDFULNESS OF SERVING - Whether you are an avid pickleball player or tennis player, the serve is one of the most important shots in the game. The serve not only starts the point, but it sets you up for success after hitting one shot. This is the time to slow down, relax, focus on your serve location. Like a pitcher in baseball, you want to keep you opponents (returner) on their heels not knowing where you are serving to. Mixing up your serve location and varying different speeds and spin on the serve are crucial to giving your team the best chance to win that individual point. This is the one shot that you can practice on your own to develop further, giving you more confidence and consistency when playing next. Use a target to give yourself a great visual when practicing your serve. Till next time focus on mixing it up!
SATURDAY, JUNE 24TH 10:00 a.m. - 12:00 P.m.
This is your once in a lifetime chance to experience an incredible pickleball event where everything is played under black light (glow in the dark). This event you won’t want to miss! Signups are available on the member portal with a 24 hour deadline prior to the event.
CLICK HERE to see X-Glosive Pickleball in ACTION!
June 6th - 9th
June 13th -16th
June 20th -23rd
June 27th-30th
July 11th-14th
July 18th-21st
July 25th-28th
August 1st-4th
SUMMER JR PRE-RALLY TENNIS CLINIC* EVERY WEDNESDAY BEGINNING JUNE 7TH
8:30 a.m. - 9:30 a.m.
This exciting clinic is structured around learning to play in a fun environment.
*All clinics must have at least 3 or more registered on the member portal 24 hours prior to the clinic to host the class*.
Don’t miss this summer’s Tennis camp as we will have certified instruction for kids who are developing their skills, improving match play, gaining strength through our fun fitness challenges throughout the week. Each Friday will complete that week with more of a games based fun play day along with a fitness competition that encompassed that weeks fitness challenges.
Enrollment opens April 1st and closes June 2nd.
NEW PROSPECTIVE MEMBER PICKLEBALL SOCIAL SATURDAY, JUNE 10TH
9:00 a.m. - 10:30 a.m.
This is a great chance for you to invite your closest friends that have always wanted to experience the Garden of the Gods Resort and Club. We will offer a friendly, pickleball round robin showcasing our beautiful amenities.
Registration is on the member portal with a 24-hour deadline the day prior to the clinic/event.
No 4.0 - + Tennis Clinic on Saturday, June 10th.
No clinics on Saturday, June 24th due to the X-Glosive Pickleball event.
- By Fitness Specialist, Bev Stewart
As a regular member to Strata Fit, you’ve probably noticed that after a workout on the Hydro Rower, interval training on the cardio equipment, or in a class that makes you sweat, you leave feeling rejuvenated and invigorated. What causes this feeling?
It’s the change in brain biochemistry ! Your brain has 100 billion neuron cells, which transmit chemical signals (neurotransmitters) that are responsible for how we feel, think and behave. Two of these neurotransmitters--endorphins and serotonin---are responsible for why you feel good when you exercise. Endorphins are released by your brain during aerobic (“cardio”) exercise; and give you that “I feel great” feeling, by blocking pain. This feeling can come from briskly walking your dog to running a marathon.
Serotonin boosts your mood and makes you feel good; and serotonin levels can increase from strength training and other forms of exercise besides aerobic exercise. (The most prescribed anti-depressant medications work by pumping more serotonin into the brain.)
Another brain compound promotes cognitive health: A protein called brain-derived neurotrophic factor (BDNF); and the best way to trigger production of BDNF protein is to exercise.
The above information is taken from this article by the American Council on Exercise.
Carmen Putnam – Nail technician
Sharon Fields - Esthetician
Christy Lenk Zerull – Make-up Artist
Teal Roberts – Spa Concierge
Emily Brown - Fitness Specialist
More about Emily:
Meet Emily Brown, Fitness Specialist! Originally from Winter Haven, FL, Emily teaches our Golden Tennies and Splashercize classes. She has a degree in Food Science & Human Nutrition and an emphasis in Basic & Behavioral Science. She looks forward to meeting each of you!
SPLASHERCIZE happens at the Infinity Pool, every Monday, Wednesday and Friday at 11:00 a.m. with Bev, Debra and Emily!
Strata Spa selected Dazzle Dry as their product of choice for all their nail services. Dr. Vivian Valenty, President and Founder of Dazzle Dry, spent 35 -years as a bio-organic chemist then in 2007, she decided to create a nail care line free from harmful chemical, animal byproducts and animal testing thus breaking the nail industry mold.
Why Dazzle Dry?
5-minute dry time
7+ days chip free
Hypoallergenic & nontoxic Vegan ingredients
GOLF PRO SHOP is having a 60% OFF sale on selected merchandise until it’s gone. All sales final on markdown merchandise.
TAYLORMADE DEMO DAY is coming up on June 10th from 10:00 a.m. - 2:00 p.m. Space is limited so please stop by or call the golf shop to sign up: 719-636-2520
CALLOWAY DEMO DAY is coming up on June 16th from 10:00 a.m. - 2:00 p.m. Space is limited so please stop by or call the golf shop to sign up: 719-636-2520
62nd ANNUAL SMOOCHERS golf tournament is Monday - Thursday, June 12th - 15th.
• Stop by the Kissing Camels Golf Shop and see all the new merchandise that is rotated weekly.
• Look for the new logo shot glasses and rocks glasses from Sterling Cut Glass in the lobby Kiosk as well as the fun new magnets!
• Find the perfect gifts for Father’s Day in all our retail outlets. Click here to view some of our gift ideas!
OF OPERATION
STRATA BOUTIQUE M-F 9:00 a.m. 5:00 p.m. SAT 9:00 a.m. 3:00 p.m. SUN Closed BARISTA OPEN DAILY 7:00 a.m.5:00 p.m.
KIOSK OPEN DAILY 6:30 a.m.8:00 p.m.
FITNESS OPEN DAILY 5:00 a.m.10:00 p.m.
GOLF SHOP OPEN DAILY 8:00 a.m.6:00 p.m.
TENNIS SHOP MON - FRI 8:00 a.m.4:00 p.m.
Reminder Of Return Policy: Merchandise must be returned within 30 days of original purchase with receipt. If receipt is not present must be able to verify purchase through member account. Merchandise must be in same condition as when purchased. Merchandise must be in original packaging. Payment will be refunded to your original payment method or applied to your membership account. Exchanges: Merchandise can be exchanged for something else of equal or lesser value. Non-Returnable: Merchandise that is not in original condition when purchased, washed or worn items, damaged items and open boxes (beauty products), clearance items and or marked items “Final Sale,” special orders on a case by case depending on if we carry item in the retail outlet or item can be returned to vendor. Gift Cards: No cancellations or refunds.
Thursday, June 8th
Kids' Club Open from 9:00 a.m. - 5:00 p.m.
$10/hour per child
We will be spending all day making different kinds of BFF crafts like friendship bracelets, and playing games that require teamwork. For today only, guests of junior members will receive member pricing to ensure everyone gets to spend the day with their bestie!
Register on Member Central Today!
Saturday, June 17th 5:00 p.m. - 8:00 p.m.
$30 Per Junior Member
Come to the Kids Club to make dad the best gift ever and show gratitude for giving you the best gift ever, the gift of life. Show him your love and appreciation with cards, crafts, and more. Food and drink are available for individual sale through the Rec Center Grille.
Register on Member Central Today!
Friday, June 2nd 4:00 p.m. - 6:00 p.m.
Main Lodge Front Lobby
DONUT worry, it's National Donut Day and we have them ready for you to enjoy in the Front Lobby from 4:00 p.m. – 6:00 p.m.!
Come by and grab a sweet treat for a perfect afternoon pick-me-up!
Recreation Center Pool: 6:00 a.m. – 8:00 p.m.
Snack Bar: 11:00 a.m.- 5:00 p.m.
Three Graces and Infinity Pool: 6:00 a.m. - 10:00 p.m. Infinity Pool will be 21+ Only
Monday - Friday: 9:00 a.m. – 5:00 p.m.
Friday Evening: 5:00 p.m. - 8:00 p.m.
Saturday: 9:00 a.m. - 1:00 p.m.
Saturday Evening: 5:00 p.m. - 8:00 p.m.
Teen Room Open Daily: 11:00 a.m.- 8:00 a.m.
June 12 - 16, 9:00 a.m. - 12:00 p.m.
$350 Per Junior Member
Ages 4-15 (Junior members will be split into a younger and older group)
Cultivate a love for photography while learning how to use a camera. We will learn about composition and creative tips, the skill level tailored to each age group. Each day will include one hour of instruction, one hour of practice taking photos indoors and outdoors, and one hour to share favorite photos with the class and review concepts. This week will conclude with a show-and-tell for parents during which the kids will display their favorite photos from the week. The class will be taught by Maria Bay, owner of Casa Bay Photography. Cameras will be provided.
Sign up by Monday, June 5th.
Register on Member Central Today!
June 26 - 30, 9:00 a.m. - 12:00 p.m.
$425 Per Junior Member
Come discover your inner chef and put your creativity to the test during this cooking camp! Each child will receive and decorate their own chef's hat and apron to use throughout the week when cooking with our very own Pastry Chef! Kiddos will also learn skills like slicing, cooking, baking and decorating!
Sign up by Monday, June 12th.
Register on Member Central Today!
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Bill & Jamieson had a very memorable wedding recepton with us in 2022. With the majority of their guests coming in from out of state, they wanted to incorporate the elements of Colorado into their wedding theme. A great example of how they did was by adding a mountain scenery to their menus on each place setting. They also named their signature cocktails “Red Rocks” and “Colorado Mule” which featured local Colorado spirits.
There are many ways couples can incorporate their venue location theme into their wedding by just adding small details to their decor, cuisine and/or giving their guests favors for from local small businesses.
1. MOUNTAIN LANDSCAPE DETAILS ON MENU AT EACH PLACE SETTING
2. HIS AND HERS SIGNATURE DRINKS SIGN 3. TRAY PASSED COCKTAILS
There is a special bond between a father and daughter that is brought into focus throughout the wedding planning process. The father of the bride is a great resource for helping brides find their center and providing them with a support system throughout the big day. They also have a few responsibilities on the wedding day such as walking the bride down the aisle and the time you will shed the most tears during the sweet father daughter dance.
Happy Father’s Day from the Weddings Team at Garden of the Gods Resort and Club! We are fortunate to work with such amazing fathers. Cherish your loved ones and take the time to celebrate the amazing father figures in your life.
Jamieson’s father coordinated with our weddings team and Director of Racquet Sports, Greg Hearrt, to set up pickleball matches for one of the days during their wedding weekend.
All of the guests who were in town were encouraged to partcipate. This activity was a great way to make the guests feel included and spend some additional time with the couple.
Here are some ways to incorporate your dad on the big day:
• Specifically thank the parents in the ceremony script or in the programs
• Escorting the bride down the aisle
• Giving a toast
• Being prepared for photos
• Providing a song for the father and daughter dance
• Helping wrap up any loose ends after the wedding day
Please join us in congratulating Jesse Murillo on his promotion to Food and Beverage Manager!
Jesse began Food and Beverage career at the Hotel Elegante Conference and Event Center. Spending nearly two years working his way up from host to room service attendant, server, bartender and eventually Assistant Food and Beverage Manager. He spent 2 years there in management helping to refine training procedures, develop inventory systems and most importantly drive team culture. Leading a staff of 32 people to service 5 different Food and Beverage Outlets and 400 guest rooms.
Jesse joined the Garden of the Gods Resort & Club just over 2 years ago in the midst of the pandemic to learn more about the realm of fine dining. He worked through every line level position in his first 6 months here. Once he began working as a Supervisor and Assistant Manager, a lot of his focus has been on how we can continue to refine our service and continue to educate the staff in ways that allow them to best serve the guests. Resulting in higher guest ratings in both the Rocks and Grand View; and Grand View being recognized as OpenTable Diner’s Choice.
Jesse has been awarded as Leader of the Month in the 2022 and Leader of the Year for 2022.
In his free time, he loves to workout, running, cooking, and hiking with his wife.
VP OF CULINARY, CHEF KEITH THEODORE, AND FOOD & BEVERAGE MANAGER, JESSE MURILLO FEATURED ON KKTV 11 CONNECTS
Now - August 31, 2023
We want to show our appreciation to you for introducing prospective members to Garden of the Gods Resort and Club.
Now through August 31st, invite your family, friends, and/or business network to join Garden of the Gods Resort and Club for a property tour with Tracey Kalata. If they sign and join, we will reward you with greater Referral Credits as a Thank You. Depending on the membership level your referral signs up for, you will receive Thank You Credits as shown on the table below. Your referral must be approved for membership, pay the initation fee, and remain an active member. There is no limit to how many new Members you can refer.
one-time credit
one-time credit
A Corporate Membership consists of four or more members joining the Club at the same time from the same business organization. They may join at different levels of their choice within the membership categories offered. Thank You Credits go to referring Members only.
Please contact Tracy Kalata, Assistant Director of Membership, at 719.520.4980 or tkalata@gardenofthegodsresort.com if you need a membership packet or have any questions.
