Great British Entrepreneurs Magazine (Special Edition)

Page 38

FOOD ENTREPRENEURS

Jonathan & Alex Petrides allplants

Paul Brown BOL Foods

allplants, a 100% plantbased food and meal subscription service. The pair created the business to encourage people to live a vegan life in order to protect the future of the planet.

BOL Foods, a plantbased ready meal brand designed for ‘time-poor foodies’. Its dinner boxes, soups, veg pots and salad jars offer a plant-based twist on British favourites.

Hannah Adams & Jen Henry Naked Dough

Emilie Vanpoperinghe & Deepak Ravindran Oddbox

Based in Camden Town, Naked Dough offers a ‘pint of dough’ and party packs made with fresh, handmade dough. It also sells ‘make your own’ kits for customers.

Oddbox is a sustainable fruit and veg box service that uses ‘wonky’ and surplus produce. Based in London, it delivers boxes to homes and offices directly from farms.

Meg & Jonathan Chapman RawHalo

Adam & Drew Jones Tattu

RawHalo is an organic raw chocolate brand made from ethicallysourced, plant ingredients. Having started with hand deliveries to local, organic stores.

Tattu is a Chineseinspired restaurant and bar with locations across the UK. Tattu combines contemporary Chinese cuisine, fusing traditional flavours with modern cooking methods.


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