As a brand leader, our mission is to craft the very best natural food products for culinary professionals, exclusively sourced and delivered with pride to the world.
FARMER OWNED
5 STAR QUALITY
PROUDLY SOURCED
Tirlán is Ireland’s largest farmer owned co-operative.
Our products are designed to enhance recipes and to inspire creativity.
Only the best milk is chosen for the Avonmore Professional range.
CREAM Avonmore Professional cream carries an impeccable international reputation, being both technically agile and professionally consistent, created by chefs for chefs. Our small dairy herds are reared by local farmers on a diet of natural grass that results in superior cream.
COOKING CREAM 18% FAT
WHIPPING CREAM 35.1% FAT
PERFORMANCE WHIPPING CREAM 35.5% FAT
WHIPPING CREAM 38% FAT
Pack Size: 12x1L
Pack Size: 12x1L
Pack Size: 12x1L
Pack Size: 12x1L
Shelf Life: 9 months
Shelf Life: 9 months
Shelf Life: 9 months
Shelf Life: 9 months
Application: Suitable for a wide variety of cooking applications. Resilient and stable, it can also withstand high cooking temperatures.
Application: A light textured natural whipping cream, beautifully simple to work with as it fluffs up quickly to a perfect hold. A deliciously rich and luxurious dairy cream for dessert and pastries.
Application: Great versatility and is suitable for a range of high-performance pastry and bakery applications and beverage toppings.
Application: A heavy natural whipping cream, designed to give long-lasting hold. Gives a lavish, creamy finish with perfect consistency.
Storage Conditions: Optimum condition for transport and storage between 4°C—8°C. Do not freeze.
BUTTER The rich Irish pasture-lands that our dairy cows graze, help to make one of the softest, naturally spreadable butters in the world with a unique golden hue and distinct cultured flavour. UNSALTED LACTIC 83% FAT SALTED BUTTER 81% FAT Pack Size: 200g/500g/10Kg Shelf Life: 18 months frozen (-18°C) 3 months chilled (≤5°V).
CHEDDAR CHEESE
MILD WHITE CHEDDAR
MILD RED CHEDDAR
Matured for over 3 months
Matured for over 3 months
MATURE WHITE CHEDDAR
MATURE RED CHEDDAR
Matured for over 9 months
Matured for over 9 months
Pack Size: 12x1Kg/16Kg
Pack Size: 2.5/5Kg block
OUR CHEDDARS ARE:
Shelf Life: 12 months
Shelf Life: 12 months
Application: Baking stability at high temperatures, definition in cold applications. Easily incorporates into any preparation. Suitable for hot and cold, sweet and savoury recipes.
Application: Perfect for
• Perfected with over 60 years of experience. • Produced from the milk of happy grass-fed cows who graze in open pastures throughout the year. • Graded so that only the finest cheese is selected for export. • 100% natural and free from any artificial additives or preservatives.
Application: Unsalted lactic butter is ideal for short crust pastry, pies, biscuits, cakes, muffins, sponges, and butter cream. Salted is ideal for cooking in all savoury applications such as soups and sauces. Storage Conditions: Keep refrigerated 0—5°C.
Made only from the milk of cows that are fed on fresh, green grass which gives our cheddar cheese the best taste possible.
CREAM CHEESE Traditionally cultured to produce a creamy, easy to use, versatile cream cheese blending beautifully across both sweet and savory applications.
CREAM CHEESE 28% FAT
Storage Conditions: Keep refrigerated between 4°c—8°c. Do not freeze.
• Grating • Slicing • Melting • Grilling Storage Conditions: Keep refrigerated 0—5°C.
FROM CHEFS FOR CHEFS Through close collaboration with our expert team, we have developed a range of technical products, tools and services to meet your expectations and everyday needs. Our products are designed to enhance recipes and to inspire creativity.
GET IN TOUCH For more Information visit us at: www.avonmoreprofessional.com hello@tirlan.ie