3 Ways to Eat a Croissant

Croissants are one of those pastries that are hard to resist. You’ve probably had your fair share of them covered in jams, chocolate spreads and nut butters. However, nothing compares to the sweet and savoury combination of sandwich fillings and flaky buttery layers of a freshly baked croissant. Here are 3 ways you can enjoy this irresistible combination at Tiramisu Bakery.

HAM & CHEESE CROISSANT

The most versatile of the 3, the ham & cheese croissant will get you through even the earliest of mornings or the busiest days. Can’t find time to sit down for a long lunch? Grab one of these and you’ll be good to go.

BREAKFAST CROISSANT

You’ll need to sit down for this one because this croissant is stuffed with all the best parts of breakfast. Crunchy bacon, a well-cooked egg, lettuce and tomatoes will come together in your mouth and leave you dancing happily in your seat.

TURKEY & CHEESE CROISSANT

Just because you don’t eat pork doesn’t mean you need to be left out. Tiramisu offers a turkey and cheese croissant that will take your taste buds on a ride. We suggest doubling up on the cheese or ask for another layer of turkey slices to amp up the flavour and get your gains.

Dessert Board at Tiramisu Bakery

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