Phone: (03) 5135 4444
April, 2021
Nayook chainsaw sculptor Paul Staff fford f rd d with one of his art rtw tworks w att Farm World.
[HEADLINE]
photograph michelle slater
[STORY]
FAB FARM WORLD MILLIONS of dollar ars r in sal ales l and an n soldout crowds contri ributed i to one of the most successful Farm World events ever in n 2021, accordin ing n to Lar ardner r Par ark r chief executive officer Crai aig i Debnam. With a COVI VIDSafe I plan restricting crowds to 7500 people a day, the
three-day event sold out, delivering organ anisers n a crowd record. Mr Debnam sai aid i 22,500 tickets were sold, with wii Sunday’s tickets selling out by 8.30am. He said the 2019 record event saw 28,000 people attend over four days. Mr Debnam am m sai aid i it was disappointing they had to turn people away, but in a
COVI VID I envi vironment, i they understood the rules ru u in place and an n had to abide by their plan an. n
envi vironment. i It took a lot of courage to do it because a lot of people sai aid i we couldn’t do it,” he sai aid. i
“We pushed har ard r to get the event up and an n we understan and n our exh xhibitors h were nerv rvous. v We have been very ry y humbled by the support rtt shown wn. n We’ve instilled confidence in the community ty y that big events can happen in a COVI VIDSafe I
An And n the feedback from more than an n 450 exh xhibitors h was extremely positive, Mr Debnam sai aid. i
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Spud festival back in 2023
Victorian Farmers Federation policy advisors Richard Versteegen, John Darcy, Jane Goldsworthy and Cam Corrigan are encouraging farmers to get on top of farm safety. photograph michelle slater
Ramping up awareness By MICHELLE SLATER
LIVESTOCK owners are being urged to familiarise themselves with new loading ramp standards that will improve farm safety for workers, transporters and animals. Victorian Farmers Federation livestock group president Steve Harrison said farmers should make improvements for any loading ramps that did not meet the current safety standards. “We’ve already lost one person in relation to loading ramps, we certainly don’t want to lose more farmers. We don’t want a solution where people are in with the stock because of risk of trampling,” Mr Harrison said. “We want them outside the ramps when loading stock, then the risk of being bowled over by a beast is taken away.” The new standards were brought in off the
back of a coronial inquest into the death of a farm worker who was trampled by one of their cattle. Mr Harrison said safe loading ramps should be sturdy and include side walkways and clear lines of sight for truck drivers to back into. He said there should also be room for handlers to escape to mitigate any risks of being crushed against the rails. “Make sure you can crawl out from underneath because there have been cases in our own district where farmers have been pushed up against the bottom rails,” he said. Mr Harrison said the new safety standards had been designed in consultation with livestock contractors, transport associations, and animal welfare groups. “It may come to a point where truck
drivers don’t come to a farm because the loading ramp is sub-standard, we are being proactive rather than reactive.” VFF senior farm safety advisor John Darcy said they were holding free farm safety consultancy sessions and audits for farmers. Mr Darcy said he was still hearing stories about farm workers using quad bikes, tractors or side-by-sides without taking the adequate safety measures. “We will be doing a lot of education and trying to improve safety for farmers and improve the culture around safety on farms,” Mr Darcy said. “The industry needs to be challenged, but we can’t change this culture overnight. We need to change this and tell farmers this is not acceptable, we need to get them into the right headspace.”
THORPDALE Potato Festival organisers have cancelled the 2022 festival planned for the March long weekend and postponed it to 2023. It comes after this year’s spud fest was axed in a decision organisers made in lockdown last year. Festival publicity officer Barbara Butterworth said organisers were “very disappointed” to make the decision last month, but felt any snap lockdowns made festival planning too risky. “We need 12 months of planning and community support, and the (state) government has now got the rights to suddenly lockdown the state until the end of the year,” Ms Butterworth said. “We get 10,000 people at the recreation reserve and the government needs to allow a lot of people to gather. This puts us off organising anything for 2022.” Ms Butterworth said the festival would be contact sponsors and supporters to see if they were in a position to support the event down the track. The festival is a tribute to the region’s spud industry, and features pallet throwing, hessians on the field, working dogs, kids’ activities and farm demonstrations. The event was put on ice for 13 years and returned in 2015 as a biennial festival at which Ms Butterworth said drew “record-breaking attendances”. She said organisers are hoping to put on a raft of new activities in 2023, for the 29th spud festival.
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RURAL NEWS
Farm World 2021 a giant success Continued from page 1
Exhibitors reported more than $10 million in tractor sales and millions of dollars’ worth of leads to follow up. Mr Debnam said VC Traders reported record sales at its site. “Realistically, it could be a $40 million stimulus to the local community,” he said. Mr Debnam said the new layout to create themed hubs of agricultural equipment, farm supplies, livestock, tools and general interest areas also
was well supported. He said the site of wall-to-wall tractors along the Burnt Store Rd boundary reinforced it was an agricultural field day not a Sunday market. “These were the things that we envisaged would re-invigorate Farm World and it worked,” he said. After introducing a new three-day format from Friday to Sunday, Mr Debnam said organisers would seek feedback in the coming weeks. Verbal feedback throughout the
weekend had been positive. He said some exhibitors felt it should return to four days, others believed it should be Thursday to Sunday but overall, the new program was positively supported. “There were some nervous times beforehand, and we wouldn’t have done it without our exhibitors and patrons. “Without Farm World going ahead, Lardner Park would’ve been on struggle street, but this will help put us on a recovery path for years to come,” he said.
Mr Debnam said they had worked closely with the Health Department to ensure a COVID plan was specific and safe. The plan was put to the test on Saturday when organisers had to liaise with Queensland exhibitors to determine if anyone had travelled from Brisbane or the Moreton Bay region. He said one person had to be tested and returned a negative result before returning to Farm World.
Farm crime prevention on agenda By MICHELLE SLATER
■ Check firearms and tools regularly
to make sure nothing is missing or has been tampered with Keeping livestock and stockyards safe: ■ Ensure all stock are identified at an early age (NLIS, ear tags, microchips) ■ Consider photographing and videoing your livestock regularly ■ Keep receipts or records of any purchase as proof of ownership ■ Keep track of any agisted stock and their markings ■ Count stock regularly, especially those out of view from the homestead ■ Ensure fencing is secure and external gates have locks
trusting and believe nothing will ever happen. But we can’t be like this anymore,” he said. “Locals know what cars go down local roads, and if they see something suspicious or different, or see someone come onto a property, report it.” How farmers can protect their home and property: ■ Secure tools, sheds and stockyards and build storage facilities in sight of the main residence ■ Install sensor lights around buildings ■ Tell trusted neighbours when you are away for any length of time ■ Display crime prevention signage and if possible, install overt CCTV ■ Protecting farm machinery, firearms and equipment:
■ Ensure all firearms are securely
stored with ammunition, bolts and magazines kept separately ■ Secure tools to prevent thieves being able to use them to force open other storage areas ■ List and photograph all machinery and equipment - including the make, serial numbers ■ Engrave or mark your equipment and keep any invoices and receipts ■ Never leave the keys to vehicles or machinery in the ignition ■ Ensure chemicals and fertilisers are stored in their original containers and safely secured ■ Ensure valuables are stored away from view through doors and windows ■ Do not discuss what items owned, or secured locations with anyone
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POLICE are urging farmers to be vigilant and report any suspicious activity to put the clamps on farm crime and livestock theft. Victoria Police Farm Crime Coordination Unit inspector Karl Curran said only about 50 per cent of farm crimes were officially reported. Inspector Curran said the under reporting of farm crime made it difficult for police to fully investigate or deploy the necessary resources to tackle the problem. “Farmers are often reluctant to report, but it is vital that all livestock theft as well as other farm crime is reported to allow us to look at other similar offences,” he said. “It is also important for members of the community to report any suspicious activity - the information they have might be the last piece of the puzzle needed to solve the crime.” The Farm Crime Coordination Unit was created in 2019 as a dedicated unit targeting farm crime, including livestock and equipment theft. Inspector Curran said the unit was focussing on crimes including livestock, machinery, tools fuel or chemical theft, illegal hunting or animal activism. He said farmers should be proactive in preventing crimes by accounting for livestock, locking their homes, checking and locking sheds, gates or loading ramps, and securing machinery and vehicles. “This is about good practices. Theft can be a huge loss to a farmer’s livelihood, we take this seriously and this is why we want to know about it,” Inspector Curran said. “In light of livestock theft, we strongly urge farmers to be vigilant. There is often no signs of damage to fences or gates, meaning farmers may be unaware that stock might be missing.” Inspector Curran said thieves often acted opportunistically and would take advantage of anything left open or unsecured. “In the rural community, people are still
Victoria Police Farm Crime Coordination Unit advisor Tori Heaney, Inspector Karl Curran and Leading Senior Constable Paula Fowler are urging farmers to prevent farm crime. photograph michelle slater
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RURAL NEWS
MCAV supports timber industry
THE Mountain Cattlemen’s Association of Victoria has hit back at claims it wants to see logging cease following a recent media report. Association president Bruce McCormack said reports that the MCAV had joined forces with two environmental groups calling for VicForests to surrender their right to log out of areas near Dinner Plain were “blatantly incorrect”. “We are aware that some members of a grazing family are being quoted as supporting this move, but would like to make it clear that those in question do not represent the views of the Mountain Cattlemen’s Association - they are not members and haven’t been for quite some time,” Mr McCormack said. The response comes after it was revealed the Gippsland Environment Group and Environment East Gippsland had joined forces with “local graziers” to halt planned coupes along the Little Dargo River, claiming some 200-year-old trees in the area would be lost. However, VicForests have confirmed that old-growth assessments are completed at every coupe, with identified species excluded from harvesting. Furthermore, the coupes currently in question have not yet been scheduled for harvesting. “It is understood that genuine old-growth forests are excluded from harvesting and the MCAV supports that policy,” Mr McCormack said. “So this feels like little more than a beatup story, with romantic opening sentences that are designed to grab attention rather than relay in true fact. ‘’Timber harvesting as conducted in Victoria is fully sustainable while supplying vital resources for the needs of Victorians.” Already some involved with the MCAV,
Mountain Cattlemen’s Association president Bruce McCormack said his organisation had always supported the timber industry.
which has a large membership base spread across the country, have called for those involved to be expelled. However, Mr McCormack said the family members quoted were not part of the association, and had not been for years. “I am surprised by the move, given that these same two environmental groups are calling for grazing licenses to be voluntary rescinded and are supportive of other closures of public land - but I respect those involved as individuals, and they are allowed to have their own opinions
- however, it is not the opinion of myself or the MCAV,” he said. “Sustainable public land management has always been the cornerstone of the MCAV policy and this will not change, and this includes timber harvesting.” The MCAV believes that native forest and plantation harvesting should continue in environmentally sound quantities, and that those quantities should be decided by a panel of credible and knowledgeable bush users, including those from within the logging industry.
It also believes that jobs within the timber industry should be retained through the continuation of native timber, farm forestry and plantation harvesting; and that all timber that can be harvested locally, should be. Mr McCormack said the association did not believe that native forest logging should be phased out unnecessarily, or that Blue Gum plantations were a suitable replacement for plantation hardwood. An extended timber statement is available by visiting mcav.com.au
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April, 2021
RURAL NEWS
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Traralgon teenager Sophie Goodwin with her letter from Windsor Castle.
photograph liam durkin
A special letter By LIAM DURKIN
TRARALGON teenager Sophie Goodwin received a great thrill recently, with a letter from Windsor Castle landing in her mailbox. The 13-year-old had written to The Queen in November, wishing her and the Royal Family a Merry Christmas. Sophie said it was something of a shock to receive a reply relatively quickly. “I was actually quite surprised, especially with COVID and everything,” she said. “I’ve always liked The Queen and like the history of the Royal Family. Just being able to write a letter to her, even if I don’t get a reply, I like being able to talk to her.” It was the second letter Sophie had sent Windsor Castle, and the Royal Family has replied on both occasions. The Queen was receptive of Sophie’s well wishes, and her reply was signed by Lady-in-Waiting Jennifer Gordon Lennox.
As well as letters, Sophie also has a number of Royal Crown coins left to her by her grandfather. Sophie hopes to travel to the UK one day to visit Buckingham Palace. Those who would like to send a letter to The Queen can do by addressing correspondence to: Her Majesty The Queen, Buckingham Palace, London SW1A 1AA. It is estimated The Queen receives 300 letters a day. The Queen is shown almost all of her correspondence on a daily basis by one of her private secretaries. Traditionally, those wishing to write a formal letter open with ‘Madam’ and close the letter with the form ‘I have the honour to be, Madam, Your Majesty’s humble and obedient servant’. As a constitutional Monarch, The Queen does not intervene in any political or personal disputes, and letters asking her to do so will receive a standard reply to this effect.
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RUSSELL NORTHE MLA
Member for Morwell
12-14 George Street, Morwell VIC 3840 / PO Box 214, Morwell VIC 3840 p. 03 5133 9088 | f. 03 5133 9388 | e. russell.northe@parliament.vic.gov.au w. www.russellnorthe.com.au Authorised by Russell Northe, 12-14 George Street, Morwell VIC 3840. Funded from Parliamentary Budget.
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5
RURAL NEWS
Forestry grants now available NEW funding for industry-led research and development will play a key role in shaping the future of the timber industry across Victoria and driving its growth. The Gippsland Centre of the National Institute for Forestry Products Innovation has up to $3.8 million available for research grants and is now calling for proposals . Through the first round of grants opened today, individual research grants from $50,000 to $500,000 are available for projects including the development of new and improved timber products, enhancing tree growing, improved supply chain innovation and efficiency and other research priorities identified for the Victorian industry. The NIFPI Gippsland Centre was established in July 2020 and is a joint initiative between the state and federal governments. The centre’s committee members were appointed in late 2020 - chair Professor Andrew O’Loughlin from Federation University leads a group with a range of experience and expertise in Victoria’s local timber and forestry industry. The NIFPI initiative complements the support available through the Victorian Timber Innovation Fund as well as the work being undertaken by the Gippsland Forestry Hub. State Agriculture Minister Mary-Anne Thomas the new funding would be vital in kickstarting more timber research and development in Gippsland. “We must innovate and do things differently to ensure a strong future for our forestry industry,” she said. “The grants complement a range of existing support and transformation opportunities available to industry through the Victorian Timber Innovation Fund. We encourage interested parties to put forward their best ideas.” Federal assistant minister for forestry and fisheries Senator Jonathon Duniam said Gippsland had battled drought, bushfires and the economic fallout of the pandemic, and this funding will encourage innovation to support the strong future of Victoria’s forestry industry. “The grants will provide a major boost to Gippsland’s native and plantation forest industries, and the thousands of jobs they support,” he said. Funding proposals for eligible research and development can be made before May 14. For more information about the NIFPI Gippsland Centre or to apply for funding visit www.nifpi.org.au
Star of the South chief development officer Erin Coldham points out the transmission cable route from the offshore wind farm to the Latrobe Valley. photograph michelle slater
Star of the South milestone By MICHELLE SLATER
STAR of the South has reached an “important milestone” by revealing its overland transmission route to plug in a two gigawatt offshore wind farm from Bass Strait into the Latrobe Valley. Star of the South chief development officer Erin Coldham said they had spent the past 12 months looking at three potential routes before settling on the most technically feasible option. The proposed route would come to shore at Reeves Beach and travel underground through Darriman, Giffard West and Hiamdale, and connect to either Hazelwood or Loy Yang. Ms Coldham said this route would now be taken through to detailed planning, approvals and design stages with further community engagement. She said they had chosen the route after discussions with landholders, who she promised would be offered “voluntary agreements” with the company. “We have confirmed the route will take to detailed planning and design,” Ms Coldham said. “On balance, the route we’ve selected for further investigation is the best overall outcome and we’re working with landholders whose property may be suitable to host the underground cables.” Ms Coldham said the company had rejected other options which posed technical constraints or impacts on marine and state forest environments. She said the proposed corridor would be about three kilometres wide with a 40-metre easement, using underground cables. Overhead lines would be used where it was not technically feasible or where they would have a lower impact. Star of the South is also talking to the Australian Energy Market Operators about grid connections and which option would offer the best capacity. “The great thing about the Latrobe Valley
The map of the transmission cable route from Bass Strait to the Latrobe Valley.
is there is a lot of capacity, since Hazelwood retired in 2017 and now Yallourn will exit in mid-2028, we feel there is the capacity there,” Ms Coldham said. “It’s just a matter of which projects come in and out over the coming years, this can effect where we will connect.” Star of the South is proposed to be located off the coast at McLaughlins Beach, and is in its early feasibility phase with site
investigations and environmental studies underway. Ms Coldham said the estimated $10 billion dollar project could offer thousands of local jobs in construction and turbine maintenance. She said the amount of jobs would depend on the ultimate size of the project and they hoped to start construction by the middle of this decade.
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Food and Fibre Gippsland chief executive officer Nicola Pero and Gippsland Jersey director Sallie Jones at the recent launch of the ‘What’s Your Food or Fibre Challenge Gippsland?’ photograph liam durkin
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GIPPSLAND’S food and fibre sector is being invited to turn its challenges into opportunities as part of a program aimed at growing local businesses and boosting the industry. ‘What’s Your Food or Fibre Challenge, Gippsland?’ will see businesses across the food and fibre sector present their challenges to collaborate with industry experts and develop innovative solutions to what could be holding back future growth. The food and fibre sector is a significant contributor to Gippsland’s economy, contributing $7 billion of the total $16 billion of gross regional product and is expected to grow, according to KPMG’s ‘Accelerating growth for the Gippsland food and fibre industry’ discussion paper 2019. What’s your Food or Fibre Challenge, Gippsland? has been designed to contribute to this growth by finding collaborative solutions, through support from research, industry partners and government. Potential challenges could include a product that needs research and development, a training and knowledge gap, outdated technology, a kink in the supply chain, or turning a cost into revenue through waste innovation. User-friendly templates and a series of workshops will be provided to help participants talk about their challenge and create a compelling pitch to enter the new program. Up to 10 participants will be selected and each project will receive comprehensive research and innovation support, funding and collaboration from experts and leaders in business, science and the food and fibre industry. Food and Fibre Gippsland chief executive officer Nicola Pero said the campaign
presented an opportunity for businesses to showcase their creativity. “This is a fantastic initiative for businesses to work on an innovative new product, a process improvement or anything with potential to add value to or enhance the prosperity of their business,” she said. “We’re delighted to be working with so many passionate stakeholders at a local, state and national level, and we’re looking forward to seeing who steps up with their challenge ideas.” Project success will help businesses overcome their challenge and contribute to the growth and sustainability of the region and potentially lead the way for the food and fibre industry nationally and globally. What’s Your Food or Fibre Challenge, Gippsland? is funded by the state government’s Gippsland Regional Partnership. The program is being delivered by Federation University and Food and Fibre Gippsland with partnership and support provided by Regional Development Victoria, Food Agility Cooperative Research Centre (CRC), Food Innovation Australia Limited, Latrobe Valley Authority and TAFE Gippsland. Federation University vice-chancellor and president, Professor Duncan Bentley said the university was proud to partner with a number of local stakeholders. “Federation has an important role to play in Gippsland’s future prosperity and as a regional university specialising in technology and innovation, is uniquely placed to work with business and industry leaders to develop innovative, world-leading solutions for the food and fibre sector,” he said. “This initiative will support businesses as they face recovery from the global pandemic within a transitioning Gippsland economy.”
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For more information contact Event Coordinator Sue-Ellen Latham Mob. 0412 523 408 E: info@egfielddays.com.au THE GIPPSLAND FARMER
9
RURAL NEWS
New draft feral horse plan FINDING ways to re-home captured horses is a key part of the newest draft feral horse plan - even though interest in re-homing has been limited in the past. Parks Victoria has released the draft of the next action plan to tackle the feral horse problem and better protect the Alpine National Park. Preferred methods of managing feral horses under the draft Feral Horse Action Plan 2021 include trapping and re-homing, tightly managed shooting, and the construction of exclusion fences. However to date, Parks Victoria says there has been limited response to repeated and direct public calls for interest in re-homing feral horses. Between December 2019 and September 2020, there were three rounds of public advertisement seeking expressions of interest to re-home feral horses. Parks Victoria received more than 300 enquiries, 10 completed expressions of interest from suitable applicants, and offers to re-home between 38 and 51 feral horses per year. With an estimated 5000 feral horses in the Victorian Alps, a Parks Victoria spokesperson said capture and re-homing alone would not be enough to significantly reduce feral horse populations in the eastern alps. The spokesperson said the high numbers of feral horses in the alpine area continued to cause damage. “Increased knowledge and experience are allowing us to build the best approach to managing feral horse populations and reduce the threats they bring to our special High Country native wildlife and habitats,” he said. “As a result, we have revised our management practices, bringing in additional methods to help reduce feral horse numbers while aiming to maximise the numbers
Muddy depressions like this are created where moss and other vegetation cover is crushed by horses. The hydrology of these areas is changed from a slow, soaking seepage, to a quick flow of water that erodes the soils. Mossbeds are drained becoming dry, more fire-prone, and no longer suitable habitat for native alpine wildlife.
captured and re-homed. We are releasing the draft plan to provide people with the opportunity to review our updated approach and give us honest and constructive feedback.” Meanwhile, the Victorian National Parks Association has welcomed the proposed plan. Association spokesperson Phil Ingamells said state and national laws, backed by international agreements, called for feral animals to be controlled in national parks. “Horses are a domestic farm animal and have no place in one of our most vulnerable and prized natural areas,” he said. “These hard-hooved grazers are wrecking the park’s highly vulnerable alpine peat beds and wetlands, and potentially pushing already threatened species of plants and animals towards extinction. “The High Country’s beautiful but rare mammal, the Tooarrana, is threatened as well as the Alpine Tree Frog, Alpine Water Skink and many other species.”
Mr Ingamells said in the past couple of years, Parks Victoria had faced a series of legal actions from pro-horse groups aimed at protecting horses in the park, but those moves failed. “Indeed they only served to highlight the considerable environmental damage horses inflict on the High Country of Victoria and New South Wales,” he said. “Importantly, horses can suffer dreadfully in heavy snow, drought or fire; leaving them to fend for themselves in the High Country is not kind to them. “Parks Victoria’s plan to re-home horses where possible, but otherwise to employ professional ground or aerial shooters, is backed by leading animal welfare authorities.” Mr Ingamells said the Alpine National Park was still recovering from 150 years of cattle grazing. “It’s time to increase our management of a range of other hard-hooved grazers such as deer, pigs, goats and horses,” he said. “There is no doubt that action is needed to control horses and other pests. “It’s time to restore the health of the High Country, to reverse declines in a host of threatened species, and to hand our precious Alpine National Park on to future generations in good and improving condition.” The latest the draft Feral Horse Action Plan 2021 is a revision of the 2018-21 Feral Horse Strategic Action Plan, and many aspects of the management approach remain the same since the previous plan. The draft Feral Horse Action Plan 2021 is open for public comment until Friday, April 23. The draft plan is available at Engage Victoria, engage.vic.gov.au/ alpine-feral-horse-action-plan
Canberra visit for One Gippsland MARCH capped off a big month for One Gippsland which culminated in a trip to Canberra for the organisation’s first federal delegation to talk all things Federal Budget. One Gippsland had the opportunity to brief both of Gippsland’s Federal Members, Darren Chester MP (Member for Gippsland) and Russell Broadbent MP (Member for Monash). Discussions included an overview of the new Alliance and regional priorities. The Alliance also met with six Federal Ministerial offices - including the Deputy Prime Minister - allowing One Gippsland to tell the story of the Gippsland region, highlighting its uniqueness and capacity to influence the national economy. This story resonated, with a commitment from the Minister for Regional Health, Regional Communications and Local Government Mark Coulton MP to visit Gippsland to see the digital connectivity issues first-hand. One Gippsland’s message around digital connectivity being a key enabler for the region inspired the Minister’s commitment. Further, One Gippsland warmly welcomed NBN Local to the March board meeting showing a readiness by the federal government to engage closely and work with them on this issue. Representing One Gippsland at Parliament House was Chair, Bass Coast Shire Council Mayor, Brett Tessari, the council’s chief executive officer Ali Wastie, and Nicola Pero, chief executive officer of Food & Fibre Gippsland.
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Fisheries officers and police seized 21 litres of cockles after intercepting a vehicle during a recent operation. The catch was seized and offenders will receive infringement notices.
LOCAL fishers will receive infringement notices for exceeding the catch limits on cockles and not having a recreational fishing licence. This issue of notices follows a recent weekend operation by fisheries officers at McLoughlins Beach, where catches were seized. Victorian Fisheries Authority education and enforcement director Ian Parks said two officers accessed McLoughlins Beach on jet skis at low tide, which is when cockle fishers typically walk the flats. “They checked 16 cockle fishers on the Saturday and were pleased that everyone who required a recreational fishing licence had one, and nobody had exceeded the catch limit of 5 litres per person per day,” Mr Parks said. “All the fishers collecting cockles on the first day were using legal methods, hands and feet, and no digging tools such as shovels or trowels were observed.” But the Sunday proved to be a different story. Mr Parks said on that day fisheries officers worked with Victoria Police on what
was one of the busiest days ever for cockle collection in the area. “A significant number of inspections were done on the Sunday and several people had either exceeded the catch limit and-or did not have a recreational fishing licence.” Mr Parks said a concerned member of the public also made a timely call to 13FISH to provide accurate information that enabled fisheries officers and police to intercept a car outside of town. “Upon inspection, officers discovered 21 litres of cockles in the vehicle,” he said. “The catch was seized and the occupants will receive infringement notices for exceeding the catch limit and not having a recreational fishing licence.” Mr Parks said it is important fishers knew the catch limits, licensing requirements, and permitted methods of harvest. “We want Victorians to enjoy the great outdoors with family and friends, and to do it sustainably so we can all enjoy these wonderful fisheries in the years ahead,” he said. People who see or suspect illegal fishing can report it to 13FISH (133 474) any time.
April, 2021
RURAL NEWS Quad bikes and tractors continue to be the leading cause of death and injury on Australian farms, according to annual statistics released by AgriFutures Australia.
Stay safe when on quad bikes
Pacific Islander workers headed for state’s farms THE first plane load of Pacific Islander workers destined for Victorian farms has arrived in Tasmania for quarantine. The workers completed 14-days’ quarantine in Tasmania’s Pacific worker quarantine system, before travelling to work in Victoria. More than 100 people make up the first cohort of workers to arrive in Australia, with more scheduled to arrive soon as part of a rolling flight schedule that will provide up to 1500 workers for Victorian agriculture businesses under the Pacific Mobility Schemes during the first half of 2021. Employers will contribute $2000 per worker for the quarantine, while the state government will foot the bill for the remainder. The workers were secured through a partnership between the Victorian and Tasmanian governments; in return for quarantining 1500 Pacific Islander workers for Victoria, Tasmania’s commitment towards getting overseas Australians home,
April, 2021
which currently stands at 330 travellers, will be undertaken by Victoria. Agriculture Minister Mary-Anne Thomas said the arrival of the workers would ease some pressure for farmers - but was “not a silver bullet”. “We need to keep working to encourage locals into these jobs - something that the federal government should play an active role in,” she said. The controversial deal has been described as “too little, too late” by industry and opposition, a phrase that rings true for Lindenow’s Bulmer Farms, which was forced to bulldoze $150,000 worth of celery crop in mid-January because of a seasonal worker shortage. Until January 22, Victoria was the only state that did not have a seasonal worker arrangement in place, despite the federal government’s Seasonal Worker Program and Pacific Labour Scheme recommencing in August 2020, and 22,000 employees being pre-approved for the program.
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accounted for more than half of all on-farm deaths in 2020. “Side by sides have long been considered a safer option to quads, but the numbers don’t back that up,” Ms Medway said. “They are only now increasing in popularity and are already making a sizeable contribution to the death toll.” Rural Safety and Health Alliance executive officer Andrew Barrett said the figures were a sobering reminder that the cost of human life incurred in the production of food and fibre was still too high. Mr Barrett said other non-agricultural industries have accepted that inherently dangerous activities were unacceptable working conditions and sparked a call to action. He said these actions needed to include included targeting persistent risks, and enforcing controls that reduce the potential of death and serious injury. “As a sector so proud of innovation and progress, we must be equally concerned and focused on why so little has changed in our health and safety record over time,” Mr Barrett said. “The commitment to change has already begun with leadership from the Minister, government, National Farmers’ Federation, RDCs, and some of our peak bodies.”
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QUAD bikes and tractors continue to be the leading cause of death and injury on Australian farms, according to annual statistics released by AgriFutures Australia. Figures revealed there were 58 on-farm deaths reported in 2020 - the same numbers as 2019, with quad bikes and tractors the leading causes of injury. The latest Non-intentional Farm Related Incidents in Australia report highlighted on-farm deaths, causes of injury, fatalities by age and gender, and the estimated economic impact of fatal injuries. The figures have shown a year-on-year increase in quad bike deaths from 11 to 14, with 60 to 74 year old males in the most prevalent age group for farm deaths. It also showed that 70 per cent of all reported injuries were via quads, tractors, horses or cattle, with 60 per cent of injuries occurring in Queensland The deaths from side-by-side vehicles has increased from five to seven, making them one of the top three causes of death in the agricultural sector AgriFutures Australia senior manager Jennifer Medway said that progress was being made in some areas, it was alarming to see the increase in deaths from quad bikes and side by sides. Ms Medway said more quad bikes and side by sides and tractors shockingly
RUSSELL BROADBENT MP
11
RURAL NEWS
Broiler farm proposal to be discussed CONCERNS about odour, waste and water usage were aired at a recent public meeting in Rosedale over a boiler farm proposal on the Rosedale-Heyfield Rd. Wellington Shire Council officers are currently considering a planning permit application for the new broiler farm, which is on public notice. A council spokesperson said that under standard process, the application would be assessed against the state government’s Code of Practice for Broiler Farms and would involve community engagement. However, she said the council had not received any formal objections to date and any “issues of concern” raised following the public notice would be carefully considered before a decision was made. The broiler farm applicant, Chicken Farms Australia, has a recent history of developing and operating chicken farms in the Gippsland region, and is involved with two separate 400,000 bird developments in Toongabbie as a joint venture with a local farming enterprise. Currently the western edge of Wellington Shire in areas around Toongabbie, Glengarry and Rosedale house all the municipality’s chicken farms, existing and planned, cycling about three million chicken broilers every five to eight weeks. It is understood another 60 sheds are planned, with a capacity of 50,000 birds for each shed. A community representative for neighbouring residents and farmers opposed to the broiler farm said there were concerns about the management of litter waste, with waste expected to increase significantly as the chicken farms expand. “The farm is sited on the right as you travel down the hill from Rosedale end. Prevailing winds to the south-east and houses in that direction that will be impacted,” she said. She said storing the litter waste on site could increase the impacts of odour, dust (including pathogens), vermin and flies to nearby dwellings. The community representative said farmers were also worried that the new farm would need to access groundwater, and there was a possibility that this would affect neighbouring bores. “If the broiler application is approved subject to a Section 173 Agreement, Chicken Farms Australia would be bound to the local planning authority (Wellington Shire) to ensure undertakings and stakeholder expectations are fulfilled for the duration of the farm’s use,” she said.
Water corporation fined
ENVIRONMENT Protection Authority Victoria (EPA) has fined Central Gippsland Regional Water Corporation (CGRWC) over a discharge of Class C recycled water to Shillinglaw Creek, at Drouin. EPA normally allows Class C water to be used for crop irrigation under controlled conditions, but not for drinking, bathing or swimming. EPA regional manager Jessica Bandiera says that while it did not have a major effect on the environment, it was still a breach of licence conditions that are there to protect the public. “Our officers were conducting a routine
Licence Compliance Assessment inspection of the Drouin Waste Water Treatment Plant and observed a discharge into the creek from an unlicensed discharge point,” Ms Bandiera said. “The EPA investigation established that the plant can treat 2.2 megalitres of domestic and trade waste water a day, but had been receiving up to 3 megalitres a day, and the extra waste water was being discharged to the creek,” she said. “The treatment plant’s EPA licence takes into account overload situations and allows it to discharge extra waste water on up to 120 days a year, but the discharge had
continued for more than 200 days and the organisation had not reported it to EPA - that’s two breaches of its licence.” EPA has fined Central Gippsland Regional Water Corporation (CGRWC) $8261. “This is a clear message to any business that EPA licence conditions are there to protect the environment and the community, and must be taken seriously,” Ms Bandiera said. “If you don’t take them seriously, you will find that EPA won’t hesitate to take enforcement action,” she said.
Equine Cushing’s disease in spotlight UNIVERSITY of Melbourne researchers want to talk to horse owners about how they manage Equine Cushing’s disease - or pituitary pars intermedia dysfunction. Cushing’s is a common condition in older horses and ponies and is linked to a range of problems including laminitis, weight loss and a long curly coat. Researchers are conducting a survey as part of an international project to better understand the fundamental causes, improve early diagnosis, treatment, husbandry and nutritional management. Horse owners can take part in the short anonymous online survey is to outline how they manage Cushing’s and other factors such as feeding separately and cost of medications. Melbourne Veterinary School survey lead Nicolas Galinelli said researchers wanted to get a broader sense of what was working for horse owners to improve the health outcomes for their animals. Dr Galinelli said this was in terms of early signs, appropriate treatment, management and nutrition. “PPID affects approximately 20 per cent of horses and is slightly more common in ponies,” Dr Galinelli said. “Sometimes it is treated with specific drugs that target the excessive production of hormones from the pituitary gland, whilst other owners may choose to only treat the clinical signs of the disease such as laminitis. Adapting the diet can also be helpful. We want to understand how owners make treatment decisions and which decisions are having the best outcomes.” Veterinary pharmacology expert Simon Bailey encouraged owners to get in touch once the results have been finalised and published. “We are keen to help share this information with the equine community and thank them for their support,” Professor Bailey said. To take the survey, visit melbourneuni.au1.qualtrics.com/jfe/form/ SV_0GPNcsoVqyB6lo2.
An old pony with equine cushing disease.
file photograph
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April, 2021
A D V E R T I S I N G
F E A T U R E
FORAGE DIVERSITY TY Y WITH MULTI SPECIE BLENDS BENEFITS of multi specie pasture swards are not a new occurrence, however there’s renewed interest in what diverse swards can off ffer f modern production systems. Well-designed multi species pastures will have a diversity ty y that can increase overall yield, diet composition and reduce the risk of a range of environmental challenges. On the flip side there are things to be aware of when grazing alternative crops such as optimising establishment, limited weed control and animal health issues such as high levels of nitrate in brassicas. Peter Notman, dairy farmer and forage specialist at Notman Pasture Seeds in Poowong said that some producers add diff fferent f varieties of seed to their standard winter and summer pasture stands to provide more forage diversity ty y and drought hardiness. “For example, the producer might be planning a silage/ hay crop with annual ryegrasses and/or forage oats, but also plant clover, grazing turnips such as Marco, herbs such as Oracle plantain and Chico chicory to provide further green feed for grazing aft fter t the silage has been harvested,” he said. Sinc ce the e deve elo opme ent
from a beef operation to an intensive dairy operation in 2008, multi specie blends have been used quite extensively and successfully for their herd. “We are continuing to learn more on the interactions of diff fferent f species, what works and what doesn’t work, and carrying this knowledge to our farmer clients with the seed business,” he said. “At the dairy, for our spring plantings we aim to achieve a good balance of fibre and protein with the likes of mille et,, fo ora age ra ape, le eafy y
turnip, chicory, plantain and legumes. “Multi specie blends like these give us more feed than traditional ryegrasses with reliability ty y and flexibility ty y in drier conditions and probably most importantly our animals are milking well off fff it.” “Some of the locals, namely beef producers, have marvelled at the amount of feed we have as they drive past, with the cultivars planted having had tremendous resilience to drier conditions and d afte ftter each ra ain eve ent
their re-growt wth t has been quite amazing.” Understanding the right composition can be complex as every farm and paddock is diff fferent, f so Notman Pasture Seeds have carefully designed multi species blends for dairy farmers who are looking for an alternative to standard ryegrass and legume pasture blends. “These blends generally produce good quality ty y forage year round, with a range of diff fferent f root systems, includes, legume species, diff fferent f flo owe ering g pla antss and d specie es
that will add organic matt tter t to the soil surf rface f and in the soil as root mass,” he said. “Certain species of multi specie blends are highly competitive with other species, so we have suggested sowing rates to ensure that all species are well-represented in the pasture blends.” Mr Notman said to start on small areas and work out which varieties prosper on ty. y your property Observe the results and then adjust the species and seeding rates as necessary. “You’ll see diff fferent f plants prosper at diff fferent f times of the year,” he said. “This plant diversity ty y provides for a more balanced diet of protein, fibre, energy, and minerals, and these complex mixes seem to have an extra benefit for the soil.” Spring/summer forage planting options to consider Millet, forage sorghum, forage rape, kale, turnip, leafy fy y turnips, chicory, herbs, clovers, lucerne, maize Winter/spring forage planting options to consider Annual ryegrass, Italian ryegrass, fescue, cocksfoot, legumes, winter brassicas, ealss cere
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April, 2021
THE GIPPSLAND FARMER
13
RURAL NEWS
A survey team from the Arthur Rylah Institute and Austral Research on the Thomson River.
Fish stocks on rise in key waterways FISH are returning to local waterways, including the Thomson River and Gippsland Lakes. Recent fish surveys in the Thomson River have seen the highest catch rates of the Tupong since targeted surveys began in 2004. West Gippsland Catchment Management Authority environmental water resource officer Dr Stephanie Suter said this was a good result, and continued the steady increase seen in fish populations in recent years. Fish surveys in the Thomson were conducted by a team from the Arthur Rylah Institute and Austral Research in early February and noted increased numbers of Tupong and the Australian Grayling, which is listed nationally as a vulnerable species. “Wet conditions combined with multiple years of targeted environmental flows from the Thomson Dam has certainly played a large part in allowing this lift in numbers,” Dr Suter said. “The maintenance of base flows and large freshening flows, mimicking those that would have occurred naturally, provides an environment more conducive to all sorts of aquatic life, including these particular fish.”
Of note are the fish numbers in and above the recently-constructed fishway at the Horseshoe Bend Tunnel site. The fishway was completed in 2019 to allow migratory fish, particularly the Grayling, to move up the Thomson to its upper reaches. “Seeing a return of Tupong above the fishway is evidence the fishway is enabling fish passage upstream, particularly for native migratory species,” Dr Suter said. “It’s a strong signal that river conditions and environmental flows are providing both the upstream connection and the flow cues favourable to our native species. “It’s very encouraging, and we look forward to seeing further number increases, in species such as Grayling, turning up in fish surveys in coming years.” The survey team found three Tupong above the fishway and one passing through the fishway. Record numbers were also found in the lower section of the river, bolstered by migration of a large number of juveniles into the river. A total of 19 Australian Grayling were found in the mid to lower sections of the river also.
”So, what we see here is encouraging on a number of fronts,” Dr Suter said. “Overall, the numbers of fish like the Tupong and the Australian Grayling are up, indicating good conditions and the likelihood of more fish found throughout the river system in coming years. “We’re also seeing fish being caught in more than one location, indicating a diversity and breadth of the population and another positive indicator that we will see more upward migration, through the fishway in coming years.” Loch Sport Fishing Association too is reporting increasing fish numbers in the Gippsland Lakes, following a ban on commercial fishing in the lakes. Association secretary-treasurer Craig Holland said fishers had recently reported catching quality King George whiting in good numbers all around the lakes. “There is no doubt that the re-emergence of this iconic species is directly attributable to the removal of the nets, as the sea grass beds are showing signs of healthy regeneration, thus restoring the whiting’s preferred habitat,” he said. “Seasoned locals say that whiting of the recent quality and numbers have not
been seen in the lakes for 20 or more years.” Association members also recently visited Metung to celebrate the Victorian Fisheries Association’s first release of 42,000 dusky flathead fingerlings into the Gippsland Lakes. The release was part of a stocking program and the state government’s Gippsland Lakes Fishery Recovery Plan. A record eight million fish will be stocked by April this year, with 10 million to be released in 2022. Some of these fish were Australian bass and estuary perch, released into tributaries of the Gippsland Lakes in December. Mr Holland said Loch Sport Fishing Association would continue to promote the ideals of responsible fishing and encourage all recreational fishermen to fish “for a family feed and fun”, rather than to fill the boat every time they went out. “This will make a huge difference to the rate at which the lakes are restored to their former fishing mecca status,” he said. More information about projects happening in the Thomson River, including videos of the Thomson River Fishway, can be found at wgcma.vic.gov.au.
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RURAL NEWS
AIA directors appointed THE federal government has welcomed the appointment of two new directors to the inaugural board of Agricultural Innovation Australia (AIA). Minister for Agriculture, Drought and Emergency Management David Littleproud said he welcomed the new appointees and the experience they would bring. “I welcome Kathy Grigg and Anne O’Donnell to the AIA board,” Mr Littleproud said. “Ms Grigg is an experienced board member across agribusiness, financial services, and the wine, wool, pork, red meat and dairy industries.
“Her experience includes her roles as deputy chancellor of Deakin University, director of GrainCorp Ltd, and a member of the audit committee at the ACCC. “Ms O’Donnell brings over 40 years’ experience in the finance sector to the AIA board. “She is a director of Equity Trustee Holdings Ltd, an external member of the National Capital Audit Committee and is a former director of Grain Growers Association Ltd - a small snapshot of an extraordinary career. “These appointments to the board mark its completion, which means that AIA
can now focus on jump starting joint investment and collaboration to maximise benefits to Australian agriculture, levy payers and the Australian community. “AIA is a key element of the Australian Government’s new National Agricultural Innovation Agenda to modernise Australia’s agricultural innovation system. “Innovation is key to help meet industry’s ambitious target for a $100 billion sector by 2030 and we know the biggest productivity gains will come from long-term, transformational R&D.”
Got news to share? Do you have an agricultural story to share with the Gippsland Farmer? Send your news tip to farmer@gippsnews.com.au or share your story with journalist Michelle Slater by phoning 5135 4444.
The Sale Show is always a popular event throughout the wider Gippsland region. Plans are in place for the 2021 show which is set to be held from October 29-31. file photograph
Planning for Sale Show in 2021 on track
April, 2021
GP1623006
PLANNING for the 2021 Sale Show will be advanced at the Sale and District Agricultural Society’s impending annual meeting. Society secretary Vanessa Telfer said it was expected COVID restrictions would be further relaxed to enable the show to proceed unimpeded from October 29-31. “All people involved with the show components are keen to get up and running and are keenly looking forward to staging what is Wellington Shire’s largest entertainment event,” she said. Mrs Telfer said the society was actively inviting new input, and would welcome people interested in being involved to meet with committee volunteers at the showgrounds on any Wednesday. “Our people would be most happy to explain the society’s role and how its year-round activities benefited the wider community both socially and economically,” she said. Mrs Telfer said many newcomers were often unaware the showgrounds were managed by volunteers as a community not-for-profit organisation. “It’s a hub of year-round activity requiring voluntary input, both in advancing thought and ideas and managing the infrastructure,” she said. Last year’s show was cancelled because of uncertainty surrounding the COVID-19 pandemic.
THE GIPPSLAND FARMER
17
FARM WORLD
A participant shows off their trailer reversing and tractor manoeuvring skills in the Contractors Cup.
Attendees listen to the guest speakers at the Telstra Women in Ag lunch.
Athlone shearer Ben Hatch from Three Oaks South Downs shows off his skills.
THE GIPPSLAND FARMER
MJ Beef Genetics’ Mitchell Brislin shows off his Poll Herefords.
A competitor rides her mount in the Farmworld Interschool dressage test.
Malinda Bellocchi leads young rider Ava Damschke from Trafalgar around for a pony ride.
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Cranbourne youngsters Amelia and Ashleigh Ramage (right) meet a native critter at a live reptile display.
CLAAS wholesale dealer Blair McAlwee shows off the latest in CLAAS tractors and mowers.
Farmworld featured a heap of tractors and new machinery.
April, 2021
IN PICTURES
Heavy vyy machinery ryy featured at Farm World.
ryy exhibits ts. s Crowds enjoyed wandering around the machinery
f Nayook chainsaw sculptor Paul Staff at work on one of his creations. fford
Long gwarry w ryy horsewoman Liv Com mben took her mount Snap ps in the Farm World Interrschool Dressage. photographs michelle slater
April, 2021
THE GIPPSLAND FARMER
19
A D V E R T I S I N G
F E A T U R E
AUSSIE FARMERS ARE BOUNCING BACK
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IT’S a great credit to Australia that, in spite of the coronavirus setback, the economy has grown for the last two quarters at over 3 per cent.
ultimately cause catastrophic failures in the machine.
Much of the heavy lifting has been done by farmers and the mining industry, the backbone of our economy.
This stops the machine if the nozzle in the end of the lance is blocked and prevents a build-up of pressure in the system.
The recovery is being led by a phenomenal year in agricultural production, hitting for the first time in history, over $65 billion.
Dry Running Protection and Intelligent Auto Switch Off are also part of the system.
What’s more, it looks like, with the rain at the right time, they will be able to do that again this year.
When the machine has had the gun shut off for twenty minutes, it will automatically turn off the machine.
“Clogged Nozzle Control” is also fitted.
AUSSIE MANUFACTURERS TO THE RESCUE
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Dry running protection kicks in when no water is being supplied to the machine, and this can happen in any application, the machine will automatically turn off preventing the Ignition boiler delay ensures low fume emissions when the boiler starts up!
THERE is a consistent rise in Australian machinery designers and manufacturers coming to the challenge of creating a new “Made in Australia” movement.
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Australian Pump Industries, although only 25 years old, has worked tirelessly to successfully bring the best quality products to the market with subsequent success, not just in Australia, but around the globe.
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The company’s focus is selfpriming centrifugal pumps, petrol, diesel and now electric drive, pressure cleaners and a range of trash pumps that are not equalled by any company in the world.
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Australian Pumps’ initially designed pressure cleaners that would stand up to the hard yakka of the hire and rental industry.
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Aided and abetted by key figures in the industry, the company designed pressure cleaners that were built like tanks
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Aussie Pumps’ high pressure cleaners are exported all over the world, made in Australia.
but had the ergonomics making them OH&S friendly and able to perform tasks faster, matched with the right accessories.
PK EQUIPMENT GET IT LOCATED in Sale, PK Equipment is Aussie Pumps’ distributor for pressure cleaners. They are a long term family business with a team of six. They have seen generations of farmers and customers coming in over time. Victorian dairies and producers are amongst the most efficient and hygienic in the world.
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The “need to clean” is constant and of paramount importance to the quality of their product they produce. PK Equipment stock a range of heavy duty cold wash machines with flows to 28 lpm and pressures as high as 5000 psi.
“Aussie develops their products with the end user in mind and that makes a winning product.”
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THE HOT WATER ADVANTAGE
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INTEREST from the dairy market has driven PK Equipment’s latest addition to its pressure cleaner range.
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The new Aussie’s Sizzler Hot Wash, The Sizzler, designed in Australia, is a high pressure hot wash machine, delivering 1800 psi (130 bar) of pressure, with a flow of 10 lpm.
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With a maximum temperature of 80° C, the machine has the ability to eradicate bacteria!
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Cleaning with hot water and steam has three major advantages.
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MORE EFFICIENT - can cut cleaning times by up to 75 per cent!
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MORE HYGIENIC - reduces bacteria and virus counts left on surfaces.
– Peter Phelps and Peter Padula with the quality Aussie Pumps’ products at PK Equipment in Sale.
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A stainless steel roll frame is also available as well as foaming devices for applying sanitiser for cleaning products through the machine.
These machines are available in single and three phase configuration and are compact, slow speed, long life and minimum maintenance. “PK Equipment have been long term distributors of Aussie Pumps. Our customers rely on quality and we know we can rely on Aussie”, Peter Padula said.
MORE SUSTAINABLE - gets the job done faster using less water and less chemicals!
“We can offer a stainless steel hose reel with it as well, accessories like Turbo-lances cut cleaning time in half and give extra whack if there’s any hard cleaning to be done. We even have a flat surface cleaner than can operate off the machine”, Peter said.
DAIRY SOLUTIONS Aussie Dairy Sizzlers - Aussie’s Sizzler hot wash machine is an ideal germ killer in dairies.
The Aussie Sizzler is compact and manoeuvrable with four flat free tyred wheels, an integrated handle and full stainless steel cover. A heavy duty four pole (slow speed) 1450 rpm single phase 240 volt motor drives a top quality Italian triplex pump with ceramic pistons. “Everything on the machine is built for quality”, said Peter. “Aussie builds their products based on the feedback we get from farmers.” The machine is loaded with safety controls, designed to protect the machine and operator. It has delayed total stop, a device that stops the machine 30 seconds after the gun trigger is closed. This saves fuel and can prevent accidents. Micro-leak protection is included in the unit as standard. That stops the machine in the case of leaks in the hydraulic circuit when the gun is shut down. That’s an important feature as leaks in the hydraulic circuit can
THE Sizzler is just one of a series of great Aussie products designed for the dairy industry. PK Equipment can also offers bigger three phase steam cleaners with temperature ratings up to 130 degrees celsius. These bigger machines are available in a pressure range of 3000 and 4000 psi, making them suitable for even high producing dairy or milk processing plant.
100% DEPRECIATION! FARMERS can take advantage of the 100 per cent depreciation allowance if they make an acquisition before the June 30. The team at PK Equipment pride themselves on customer service. They are trained on Aussie Pumps products and have a desire to help farmers save money and operate more efficiently with quality products. Visit PK Equipment at 72 Macalister Street, Sale or phone 03 5144 2200. You can also contact Aussie Pumps on 02 8865 3500 or visit www.aussiepumps.com.au
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THE GIPPSLAND FARMER
April, 2021
Animal Health Foot trimming chute a huge success
GIPPSLAND Hoof Care started in October 2020 - with Dean treating lame cows and trimming small numbers in farmers crushes using a pulley system to lift and secure the cows legs whilst he worked on their hoof. Now they have a state of the art hydraulic foot trimming chute. The new hydraulic foot trimming chute is now up and running, making the foot trimming process ergonomic for both the cows and the operator - meaning less stress on everyone, less chance of injury to the animal and less chance of the trimmer being kicked. Dean has more than 15 years of experience foot trimming and treating lame cows. Growing up on dairy farms in Newry, he began his career as a farm apprentice and was then fortunate enough to begin working under the guidance and expertise of local large animal expert Jakob Malmo. Being taught his trade by Jakob and getting to know Karl Burgi personally are a few of the highlights of Dean’s career to date. Dean can trim up to 20 cows an hour in the chute. Lame cows take approximately seven minutes to do. This becomes an important factor
when you consider the large herd numbers in some dairy farms. Whilst the chute allows for bulk numbers of cows to be done in a timely fashion - Dean also prioritises visiting lame cows and does many visits out to just a single lame cow. Designed by hoof health expert, Karl Burgi, the leg restraint system received international recognition because the leg position is safe for the cow and ideal for technicians to perform precise trimming procedures. It carefully guides each leg into position, following the natural leg stroke and range of motion - eliminating any stress on the cow, securely holding the leg for effortless assessment of the hoof. The Chute enables extremely efficient loading of the cows’ and the effortless hydraulically synchronised controls do all of the work during animal loading. It then gives the technician an ergonomic work area for trimming the cow’s hoof - reducing manual strains, minimising steps and saving time. On average - Dean is able to trim a cow every three minutes using this chute. Gippsland Hoof Care provide a personalised and affordable hoof trimming and lame cow treatment service for the dairy and beef industries throughout wider Gippsland region.
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'\QDPLFDOO\ %DODQFHG 5ROOV )ROGLQJ 'LVFKDUJH $XJHU &KLOO &DVW 5ROOV 8S WR W KU &DSDFLW\ 372 RU (OHFWULF 'U\ DQG +LJK 0RLVWXUH 5ROOLQJ
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21
SPECIAL
Contributing to best practice AMR COVID-19 has dominated the news for the last year, but amid the global human health pandemic, one critical area of animal health remains a major focus for farmers and consumers world-wide - preserving the effectiveness of antibiotics, and preventing the spread of antimicrobial resistance (AMR).
the sustainability of our food production systems, and consumer trust.
Results provide valuable information allowing farmers to:
The DairyAntibiogram (DAB) is a simple, unique laboratory test which provides veterinarians and farmers with information regarding the presence of antibiotic resistance in dairy herds.
Identify the current resistance status of their herd
Quite apart from the direct human health implications of AMR, it also has potential to impact animal wellness,
It measures how sensitive bacteria are to 10 different antibiotics.
Monitor their resistance status and identify any changes over time
Determine the most effective mastitis treatments specific to their herd
Optimised rodent
A BUMPER harvest, record levels of on-farm storage of grain and fodder and a mild summer have combined to create near-perfect conditions for an ‘explosion’ in rodent populations throughout eastern Australia. Rats and mice can cause significant financial losses by eating stored grain and fodder and damaging farm infrastructure.
Racumin 8 delivers an integrated approach for optimal rodent control.
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Elanco Australasia Technical Services Veterinarian, Dr Claire Hunt, says an integrated management approach is required for the optimal control of rodents. ‘Strategic baiting should occur over summer to knock down the rodent population before peak breeding occurs,” she says. “Access to other feed sources should be minimised, paying attention to cleaning up any feed spills. “Encourage biological control measures in tandem to baiting by allowing natural predators to remain in the area. “Weed management and strategic clearing of vegetation will discourage the use of these habitats by rodents and expose them to predators.”
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Rodents can also transmit diseases, such as Salmonella and Leptospirosis, to livestock and humans.
Dr Hunt says many farmers are hesitant to use rodenticides due to the risk of secondary poisoning of non-target animals, particularly working dogs.
THE GIPPSLAND FARMER
DR CLAIRE HUNT
baited rat by a healthy dog carries no risk of poisoning. “Obviously that risk may increase with successive daily ingestion*.” “For additional safety, it contains a bittering agent, Bitrex, to deter accidental ingestion by humans. “Racumin contains a highly palatable combination of vegetable fats and carbohydrates, making it irresistible to rodents and preventing bait shyness. “Several feeds are required to ingest a lethal dose, with death occurring three to eight days later, about the same as most single-feed baits.”
“Racumin® is a game-changer in this regard,” she says.
Racumin is available in three formulations and a range of pack sizes to suit different situations:
“It contains the active ingredient, coumatetralyl, which is rapidly metabolised after ingestion, resulting in very low toxic residues in the body of the rodent once it dies.
Racumin Rat and Mouse Paste is packaged as palatable sachets that can be placed in hard-to-reach areas and under cover, such as ceiling voids or behind appliances.
“This significantly reduces the risk of secondary poisoning when natural predators, such as foxes, owls or snakes, feeding on carcases.
The sachets are ideal for use in a range of domestic and industrial situations, including around farm buildings and dairies.
“Likewise, the risk of secondary poisoning of working dogs is very low.
Racumin Rat and Mouse Blocks are weather-resistant soft wax blocks that can be placed in appropriate bait stations in areas of known rodent activity.
“An experimental study has demonstrated that the ingestion of one
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Weed management and strategic clearing of vegetation will discourage the use of these habitats by rodents and expose them to predators.
April, 2021
FEATURE
stewardship on global dairy farms Develop biosecurity plans to prevent resistance from developing Make more informed decisions when integrating stock from outside their closed system Help the dairy industry demonstrate responsible and sustainable antibiotic stewardship.
control
They are also registered for use in rodent control programs in field crops, such as macadamia, sugar cane and pineapple plantations. Racumin 8 Rat and Mouse Rodenticide is a dry concentrate that can be sprinkled on areas of known rodent activity. Rodents ingest the powder when grooming their feet and fur. Racumin 8 can also be mixed with a suitable bait material, such as grain or fruit.
Veterinarians want to make sure they’re providing the right advice on mastitis prevention and management and - where necessary - using the right antibiotics in the most responsible and effective way possible. Antibiotics are an important tool in keeping our dairy herds healthy, but we
need to ensure they’re not overused and that they continue to be effective. For more information about DairyAntibiogram, farmers should consult with their veterinarian or contact your Elanco Territory Manager, Ben Parker at ben.parker@elancoah.com or via mobile on 0428 645 979.
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With its versatility, excellent efficacy and safety profile, Racumin is the smart choice for rodent control. To learn more about Racumin, and Elanco’s Animal Health products, visit growsolutions.elanco.com or speak to your local Elanco Area Manager. Reference: 1. Berny. P.J. et al. (1999). Evaluation of the secondary toxicity of coumatetralyl to dogs and an example of rat control in a dogs’ boarding kennel. Proceedings of the 3rd International Conference on Urban Pests.
Elanco Animal Health is a global leader in animal health dedicated to innovating and delivering products and services to prevent and treat disease in farm animals and pets, creating value for farmers, pet owners, veterinarians, stakeholders, and society as a whole.
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*All animals can be poisoned if they feed on sufficient bait directly. In the event of accidental ingestion of a baited rodent by a domestic animal, veterinary advice should be sought immediately. Baiting for at least two weeks is necessary to eliminate rat or mouse numbers. Always read and follow the label directions. DO NOT place baits in open unless in bait stations. GP1623967
DO NOT graze or feed livestock on treated areas whilst bait is present. DO NOT place baits in any position accessible to children, livestock, or domestic pets.
$ * * * * * * $ * * " * *
Racumin® Rat and Mouse Paste contain 0.37 g/kg coumatetralyl.
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Racumin® Rat and Mouse Blocks contain 0.37 g/kg coumatetralyl. Racumin® 8 Rat and Mouse Rodenticide contains 8 g/kg coumatetralyl. April, 2021
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THE GIPPSLAND FARMER
23
A D V E R T I S I N G
F E A T U R E
Fewer non pregnant cows
Benefits of Alertys milk pregnancy testing
THE Alertys Milk Pregnancy Test offers Australian dairy farmers a seamless supply of accurate and time saving pregnancy testing results via regular herd testing. Relative to rectal scanning the test has improved animal welfare and farm workload advantages.
Cost saving benefits for increasing profitability
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THE Alertys Milk Pregnancy Test was assessed by John Mulvany from OMJ Agricultural Consulting who revealed significant benefits in favour of using this test over or in conjunction with conventional methods. Being able to milk pregnancy test prior dry off for peace of mind so that farmers aren’t drying off empty cows has significant cost saving benefits. When calculating the operational costs: direct variable costs of drying off, holding cost and loss of margin as a result of
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management of empty cows at dry off will significantly increase overall farm profitability.
prematurely drying a cow off, the inclusion of the Alertys Milk pregnancy test at the pre dry-off check can save farmers $200-$1015.
Farmer Testimonials
Maximum control throughout gestation THE milk pregnancy test makes it easy to minimise the days that cows are empty. Milk samples are tested in a lab to detect pregnancy-associated glycoproteins (PAGs) that are a clear marker for bovine pregnancy. Since milk testing can be performed at any time throughout gestation, the PAG test offers major benefits. In addition to confirming pregnancy, the test also makes it possible to detect early embryo losses and empty cows prior to dry-off. The lab sends reliable test results to the farm so the farmer can take appropriate action immediately.
Less handling, less stress for the farmer and cows
MILK testing offers a fast, smooth, accurate way to identify empty cows, but also has several additional advantages. This non-invasive test is easily incorporated into routine milk analysis. No need to add extra steps to your workflow; the samples are sent to the lab as usual, and the farmer receives the results automatically. Milk testing means less handling for the farmer and less stress for the animals. The farm saves time and money while maximising milk production. “The Alertys Milk Pregnancy Test will result in fewer misdiagnosed pregnancy results,” OMJ Agricultural Consulting - IDEXX Milk Pregnancy Test Assessment’s John Mulvany said. “Easily maximise reproductive efficiency.”
Early Test - From 28 days post AI
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EARLY detection of empty cows, assists in early rebreeding
Confirmation at around 75 days
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DETECT embryo losses that may occur between 28-75 days. Significant workload and handling reduction.
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100 - 120 days
REBREED empty cows while still economically viable
Pre dry-off PRE dry-off testing to prevent treatment of empty cows and minimise costs.
Detection of empty cows throughout gestation THE IDEXX milk pregnancy test makes it easy to minimise the days that cows are empty at any time throughout gestation.
Less handling, less stress for the cows MILK testing means less handling for the farmer - and less stress for the animals. The test is easily incorporated into routine milk analysis.
Improve reproductive performance EARLY identification of empty cows allows for early rebreeding, which assists in improving reproductive performance.
Optimise profitability REDUCED testing costs over conventional methods and better
Tom Kent -- Lang Lang “This test allowed me to have peace of mind in knowing the animals that I dried off were actually pregnant. This also gave me the opportunity to identify and carry the open cows through. I believe this test will save me money.” Evan Campbell -- Redan Partners from Yannathan “As this is a focus farm, we wanted to sign up to the Alertys Milk Pregnancy Dry-Off trial and weigh up the cost-benefit analysis of the technology and see if it would work in a seasonal herd. Having an accurate identification of either pregnant or empty insured we weren’t wasting money on drying off cows and waiting for the seven-week withhold period. The information gave me the opportunity to either milk the empty animals through or cull them. This test has saved me money by making the right management decision with my cows.” Stuart and Jacqui Tracy -- Waratah Bay “A total of 178 cows were checked, and four that were previously diagnosed as pregnant were found to be empty. We always expect to get a few that will be empty, but now that we can use the Alertys Milk Pregnancy test prior to dry off, it will ensure we never dry off empty cows again.” For more information visit www.farmframeworks.com.au/ milk-pregnancy-test or contact your local herd recording lab.
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THE GIPPSLAND FARMER
April, 2021
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April, 2021
THE GIPPSLAND FARMER
25
A D V E R T I S I N G
F E A T U R E
Mandatory ryy pain relief for mulesing SINCE July 1, 2020, pain relief for mulesing sheep will be mandatory ryy under legislation in Victoria. This means that a pain relief product registered for use on sheep by the Australian Pesticides and Veterinary ryy Medicines Authority tyy (APVMA MA) A must be used. Under Victoria’s Prevention of Cruelty tyy to Animals Act (POCT CTA) T Regulations 2019, mulesing is defined by the Australian Animal Welfare Standards and Guidelines for Sheep as ‘the removal of skin from the breech and/or tail of a sheep using mulesing shears rs’. s
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Producers rss are encouraged to keep thorough records of
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their husbandry ryy practices and products tss used including receipt of purchase, product name, batch number, and
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expiry ryy date and dosage rate. If you mules a sheep without providing pain relief you may
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be fined $496 or, if taken to court rt,t a penalty tyy of up to $3304 may be imposed.
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The inclusion of pain relief during the mulesing process will result in improved animal welfare outcomes for the
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lambs which are mulesed and significant production and economic benefits tss for sheep businesses.
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Sheep producers rss are encouraged to seek advice from a veterinarian or animal health consultant regarding avail-
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able treatment options for their own situation.
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THE GIPPSLAND FARMER
April, 2021
WEATHER/MARKET REPORT March’s Rainfall Observations for Eastern Victoria (source: BOM)
The state’s rainfall for the month of March. image bureau of meteorology.
The national rainfall outlook for April to June 2021. image bureau of meteorology.
East Sale Airport.......117.0mm Hogan Island.............110.0mm Latrobe Valley.............77.2mm Mount Baw Baw.......242.6mm Mount Moornapa.....140.4mm Wilsons Promontory123.8mm Yanakie ........................47.2mm Yarram Airport..........158.8mm Bairnsdale..................126.8mm Combienbar..............156.4mm
Gabo Island...............169.8mm Gelantipy ...................119.8mm Lakes Entrance.........118.8mm Mount Nowa Nowa..109.0mm Omeo...........................62.8mm Orbost........................106.4mm Mallacoota.................166.8mm Point Hicks...........................N/A Pound Creek...............61.6mm Wonthaggi...................64.6mm
GIPPSLAND’S
Cattle Market REPORT PAKENHAM LIVESTOCK EXCHANGE
Monday, March 29
There were approximately 750 export and 200 young cattle penned representing a decrease of 330 head week-on-week. There was a full field of buyers present and competing in a dearer market. Quality declined with a larger proportion lacking finish. Trade cattle lifted 10c to 20c/kg. Grown steers gained 10c to 15c while bullocks improved 7c/kg. Manufacturing steers gained 10c/kg. Cows sold up to 15c/kg dearer while heavy bulls held firm. Vealers sold from 422c to 516c/kg. Yearling trade steers made between 401c and 480c and yearling heifers to the trade sold between 385c and 484c/kg. Grown steers made from 382c to 413c/kg and bullocks sold from 353c to 402c/kg. Heavy grown heifers showing good finish made between 344c and 392c/kg. Heavy manufacturing steers sold between 292c and 390c/kg. Most light and medium weight cows made from 202c to 295c/kg with heavy weight cows selling mostly from 252c to 322c/kg. Heavy bulls made between 277c and 318c/kg. Yarding 959
Change -329 Comparison date 22/03/2021
Category Weight
Grade Score
Live Weight c/kg
Carcass
Low
Avg
Change
Avg
Low
High
Avg
330-400
B,C,D,2,3
385
458
410
-40
759
1444
1832
1592
400+
B,C,D,2,3
384
480
434.4
10
786
1743
2112
1970
Yearling Heifer 330-400
B,C,D,2,3
400
429
421.4
23
780
1440
1598
1547
400+
B,C,D,2,3
350
485
410.6
10
760
1488
2425
2009
Vealer Steer 280-330
B,C,D,2,3
430
492
476
N/Q
844
1398
1599
1552
Vealer Heifer 280-330
Change 78 Comparison date 18/03/2021
Category
Yearling Steer
B,C,D,2,3
480
492
487.6
27
869
1440
1617
1556
500-600
B,C,D,2,3
380
462
399.6
9
726
2079
2657
2309
600-750
B,C,D,2,3
372
407
392.3
16
710
2592
2674
2636
B,C,D,2,3
275
335
309.1
8
620
1523
2513
1846
Grown Steer
Thursday, March 25
There were approximately 250 export and 140 young cattle penned representing an increase of 80 head week-on-week. Most of the usual buying group was present and operating in a mixed market. Quality declined with a larger proportion lacking finish. Vealers sold 10c to 25c/ kg cheaper with quality affecting the result. Yearling heifers suited to the trade sold firm. Grown steers and bullocks sold firm to 10c/kg easier. Manufacturing steers improved 10c/kg. Cows sold 10c to 25c/kg dearer on stronger competition from restockers and processors. Heavy bulls held firm. Vealers sold from 380c to 502c/kg. Yearling heifers suited to the trade made between 350c and 368c after a top of 415c/kg. Grown steers and bullocks sold between 362c and 378c/kg. Manufacturing steers made from 296c to 368c/kg. Light and medium weight cows sold mostly to restockers from 230c to 320c, with the handful to processors selling from 212c to 224c/kg. Heavy weight cows made mostly between 246c and 325c/kg. Heavy bulls sold between 270c and 310c/kg. Yarding 392
Estimated Estimated Carcass c/kg $/Head High
BAIRNSDALE LIVESTOCK EXCHANGE
Weight
Grade Score
Carcass
Live Weight c/kg
Estimated Estimated Carcass c/kg $/Head
Low
High
Avg
Change
Avg
Low
High
Avg
B,C,D,2,3
350
415
371.9
15
687
1921
2207
1948
B,C,D,2,3
480
480
480
N/Q
857
1584
1584
1584
B,C,D,2,3
380
440
428
N/Q
778
1121
1280
1249
Yearling Heifer 400+ Vealer Steer 280-330 Vealer Heifer 280-330 Grown Steer 500-600
B,C,D,2,3
362
376
369.7
-4
684
1919
2245
2147
600-750
B,C,D,2,3
342
372
368.2
3
672
2311
2403
2393
B,C,D,2,3
258
320
304.3
19
620
1380
2080
1747
Cows 520+
LEONGATHA LIVESTOCK EXCHANGE
Cows 520+
GIPPSLAND REGIONAL LIVESTOCK EXCHANGE SALE Livestock Bullock
Steers
Heifers
Beef Cows
Dairy Cows
Bulls
April, 2021
Tuesday, March 30
Wednesday, March 24
There were approximately 1500 export and 380 young cattle penned representing a decrease of 840 head week-on-week. The usual buying group was present but not all operating in a generally firm market. Quality declined with more cattle showing the effects of the cooling weather and lacking finish. Trade cattle sold to more mixed results with quality an issue in places however competition remained strong for well finished lots. Grown steers and bullocks sold firm. Manufacturing steers sold slightly dearer. Heavy beef cows sold firm while lighter conditioned dairy lots improved 10c to 15c/kg. Heavy bulls eased a few cents. Vealers sold from 430c to 510c/kg. Yearling trade steers made between 390c and 489c/kg. Yearling heifers suited to the trade sold between 380c to 472c/kg. Grown steers made from 376c to 402c/kg. Bullocks sold from 360c to 396c/kg. Heavy Friesian manufacturing steers made between 305c and 323c with the crossbred portion between 328c and 377c/kg. Most light and medium weight cows sold between 200c and 276c/kg. Heavy weight cows made mostly from 240c to 325c/kg. Restocking cows sold from 220c to 319c/kg. Heavy bulls made between 275c and 330c/kg.
Vendor
District
Avg Kg
C / Kg
Avg $ / Head
Livermore A
Woodside North
585
396.6
2,320.11
Livermore A
Woodside North
605
376.6
2,278.43
Livermore A
Woodside North
580
372.6
2,161.08
Livermore A
Woodside North
538.3
396.6
2,135.03
Toland Stacey
Fernbank
470
438.6
2,061.42
Kay Gary Charles
Rosedale
410
366.6
1,503.06
Lee Bm & De
Maffra
340
300.6
1,022.04
Carcass
Yates Ken
Riverslea
375
490.6
1,839.75
Yearling Steer
Yarding 1877
Change -836 Comparison date 17/03/2021
Category Weight
Grade Score
B,C,D,2,3
Live Weight c/kg
Estimated Estimated Carcass c/kg $/Head
Low
High
Avg
Change
Avg
Low
High
Avg
390
489
449.6
7
788
1986
2420
2231
Coleman J X
Newry
545
336.6
1,834.47
400+
Yates Ken
Riverslea
365
486.6
1,776.09
Yearling Heifer
Pigot Farm Andrew
Pearsondale
400
398.6
1,594.40
330-400
B,C,D,2,3
349
446
407.6
54
758
1256
1784
1511
Coleman J X
Newry
650
308.6
2,005.90
400+
B,C,D,2,3
350
472
400.6
-6
742
1700
2242
1914
Lee Bm & De
Maffra
645
310.6
2,003.37
Coleman J X
Newry
690
274.6
1,894.74
Vealer Steer
Lee Bm & De
Maffra
595
296.6
1,764.77
B,C,D,2,3
485
485
485
N/Q
836
1455
1455
1455
Lee Bm & De
Maffra
535
283.6
1,517.26
La Ferme Pty Ltd
Riverslea
675
274.6
1,853.55
B,C,D,2,3
454
485
469.7
1
839
1453
1601
1535
Boulton Anthony
Sale
596.4
266.6
1,590.08
Bjorksten Nr & Kl
Cobains
615
246.6
1,516.59
Boulton Anthony
Sale
540
268.6
1,450.44
Yates Ken
Riverslea
975
297.6
2,901.60
Griffioen J H & P
Seaspray
880
280.6
2,469.28
Yates Ken
Riverslea
365
428.6
1,564.39
Yates Ken
Riverslea
215
480.6
1,033.29
280-330 Vealer Heifer 280-330 Grown Steer 500-600
B,C,D,2,3
376
402
386.6
2
706
2118
2340
2258
600-750
B,C,D,2,3
368
390
383.6
3
694
2392
2755
2532
B,C,D,2,3
266
310
291.5
4
602
1568
2240
1709
Cows 520+
Market figures supplied by Meat and Live estock Australia’s National Livestock Reporting Service and Gippsland Regional Livestock Exchange - Sale
THE GIPPSLAND FARMER
27
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THE GIPPSLAND FARMER
April, 2021
RURAL DIRECTORY ONLY
To promote your Trade, Service or Business here,
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ALPACA STUD
CONTACT US FOR THE BEST PRICE AND HONEST ADVICE!
Sowing seed this Autumn?
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GIPPSLAND BREEDER SERVICING AUSTRALIA
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SEED SUPPLIES
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38 Sellings Lane, Maffra
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April, 2021
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THE GIPPSLAND FARMER
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LIVESTOCK BUYING
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PER MO NTH 2020
29
PADDOCK
Mega maize front folds in 30 seconds FORAGE harvesting giant, CLAAS, has upgraded its top-of-the-line ORBIS 900 maize front attachment for its super-capacity JAGUAR forage harvester. Despite an impressive 8.93 metre row-independent operating width, the unit folds to three metres for road-friendly and safe transport in just 30 seconds. The ORBIS 900 also offers outstanding all-round visibility allowing a transport speed of 40 km/h to be maintained safely. Other features include an automatically-folding transport protection, integrated lighting and excellent visibility in the folded position. CLAAS Harvest Centre Product Manager - JAGUAR Luke Wheeler said the new front saves transit and set-up times, as well as reducing operator workload. “The front can be unfolded in just 30 seconds and does not require the operator to get down from the cab,” he said. “A touch of a button at speeds between 2 km/h and 7 km/h is all that is required. “During folding, fully integrated transport protection with warning stickers and lighting automatically pivot into the appropriate position for road travel.
30
“With the front attachment in working position, the transport protection remains safely out of the way in its parked position. “Additionally, in order not to exceed a drive-axle load of 11.5 t, an integrated transport system is deployed automatically when road travel mode or oscillation damping is activated. “Together with the front attachment detection and automatic drive coupling, this automatic folding system cuts transit and set-up times considerably, as well as reducing the operator’s workload.” Using the same manufacturing
THE GIPPSLAND FARMER
principles as the ORBIS 750 and 600, the ORBIS 900 is capable of cutting stubble as low as 85 mm. “The flat mounting angle of the ORBIS allows for two different positions, making it possible to efficiently cut at very low levels,” Mr Wheeler said. “These characteristics, together with the use of both small and large three-stage transport discs, mean that the ORBIS 900 can also be used to harvest whole crop silage too, even low-growing or low-yielding crops. “Large discs immediately
ahead of the feeder unit ensure that even large crop volumes can be handled reliably. “Paddles and cob retainers always ensure that cobs that have fallen down are also transported to the feeder unit.” As before, the guide strips in the high-wear areas can be replaced easily. Instead of the standard cropflow components, wear-resistant PREMIUM LINE versions can be specified as an option. The latter comprise guide strips in steel, feeder drums with an additional coating and particularly wear-resistant knives with the proven, reliable crescent shape. The modular design of the drums makes repairs easy. The V-shaped, energy-saving crop transport system is supported by two feeder towers on the impellers on each side. Feeder towers with three speed adjustment settings handle the safe, longitudinal transfer of the crop to the feeder unit. When lodged maize is to be harvested, side covers with a hydraulically-driven lodged maize auger as well as lodged maize cones for the outer transport discs, an extended centre point and point extensions are available. The two-speed main gearbox and three-speed feeder tower
gearbox make it easy to adjust the speed to different operating conditions. Where the forage harvester has a variable front attachment drive, the first speed is always used on the main gearbox while CEBIS communicates the correct setting for the feeder towers. The gearboxes operate at low revs and therefore reduce wear. Furthermore, all drives have comprehensive overload protection. Despite its large working width, the ORBIS 900 is able to follow the ground contours optimally. “This is made possible by the tilting frame, which allows up to five degrees tilt, in combination with AUTO CONTOUR hydraulic swing movement compensation,” Luke says. “In addition to the two standard sensor bands at the outer edges, a third, centrally-fitted sensor band is also available. “The long, spring-loaded sensor bands ensure reliable front attachment guidance, whatever the ground characteristics.” The new ORBIS 900 will be available in New Zealand and Australia in 2021.
April, 2021
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THE GIPPSLAND FARMER
31
PADDOCK The tractor that set the standard 60 years ago has raised the bar
FOLLOWING hot on the heels of last year’s launch of the next-generation AFS Connect Magnum comes a similar makeover for the flagship of Case IH’s machinery fleet, the Steiger. The AFS Connect Steiger is now being introduced to Australian and New Zealand farmers, promising the connectivity potential and technology advancements of the AFS Connect Magnum, but with the additional horsepower for those with big jobs and big hectares to cover. Available in Quadtrac, Rowtrac and wheeled configurations from 400 to 600 horsepower, the AFS Connect Steiger features a redesigned cab with an all-new armrest with ergonomic controls, automotivegrade design elements and a 12-inch display configurable to each operator’s needs. There is also a new operating system and receiver. “Like the AFS Connect Magnum, this new Steiger represents the future direction for the entire Case IH tractor line-up. From the design upgrades and enhancements to the suite of new technology driving new levels of efficiency and productivity, the AFS Connect Steiger delivers the connectivity that enables producers
32
to control and oversee their operation from not only the tractor cab, but from home, in the shed, or wherever they may be,” Case IH Australia/NZ Steiger Product Manager Jason Wood said. “The power, durability and efficiency that have been the hallmarks of the Steiger range for more than 60 years remain
THE GIPPSLAND FARMER
the same, but these latest technology enhancements only amplify its appeal to the customer looking for a tractor that can tackle the biggest and most demanding of tasks.” The AFS Connect Steiger is powered by three system components: ■ AFS Pro 1200 Display provides great visibility day or night and features exterior camera feeds, easy Bluetooth pairing to link a mobile device, and remote display viewing to connect operators with farm managers seamlessly. ■ AFS Vision Pro operating system is familiar and easy to use - just like a smartphone or tablet. This advanced control system allows producers to control the tractor with a touch screen configured to suit their needs. ■ AFS Vector Pro receiver streamlines guidance correction options, ranging from base (AFS 1) to medium (AFS 2) to high (RTK) accuracy levels. The cab, like that of the
AFS Connect Magnum, has been completely redesigned, blending simplicity, control and comfort, no matter the conditions or crop. Features include: ■ Ergonomic MultiControl Armrest with eight control buttons, a MultiFunction Handle with four programmable hot keys and an encoder knob for total control at the operator’s fingertips ■ Newly-designed heating, ventilation and airconditioning ■ 29 power connectors and diagnostic ports to connect all the devices required to monitor and control the operation ■ Standard leather seat with ventilation ■ Advanced steering system with adjustable steering rates to increase performance and manoeuvrability on every turn of the steering wheel ■ 360-degree performance lighting that can be grouped to turn on and off as the operator sees fit ■ Telescoping mirrors that
are adjustable from the cab Along with these new features, industry-leading cab suspension, unmatched visibility and a 40-degree swivel seat come standard. “The enhanced levels of connectivity in the new Magnum, and now Steiger, sets these tractors apart, providing more support features, reducing downtime and maximising productivity. “From the remote service support that allows dealers to remotely identify maintenance and service needs, to the ability for business owners and managers to monitor operations - from outside the cab - these AFS Connect tractors are gamechangers for our industry,” Jason said. For more information on the AFS Connect Steiger contact your nearest Case IH dealer.
April, 2021
April, 2021
THE GIPPSLAND FARMER
33
GIPPSLAND SPORT SPORT IN BRIEF
National success GIPPSLAND Grammar rowers Lindsay Hamilton and Billy Osborne won gold at the national championships in Tasmania. The Year 11 students led the Under 19 men’s double sculls all the way from start to finish but it was the four second lead in the first 1000 metres which secured them the Tim Hawkins Memorial Trophy. Racing in lane six of the A final, the duo won in a time of 6:51.05 minutes, 1.65 seconds ahead of Redlands School, with Ballarat Grammar in third place. Hamilton and Osborne were two of 13 Gippsland Grammar rowers who competed in the championships at Lake Barrington in Tasmania’s north. The duo backed up their gold winning performance to team with Tom Condron, Alex Coleman and cox Miya Hancock to secure silver in open school boys’ coxed quadruple scull, while coaches Eleanor Brinkhoff and Jess Thompsonwon silver in the club women’s double scull event.
Ocean Miss wins Maffra Cup OCEAN Miss won the $50,000 Maffra Cup last month at Greenwattle Racecourse. The four-year-old gelding, trained by David and Coral Feek at Mornington and ridden by Jake Noonan, was retuning from a 22-week spell for the 1400 metre benchmark 70 event. Royal Marine set the pace, but Ocean Miss came from home strongly to win by a length and three-quarters from the favourite, James Cummings’ Fatigues,who left his run a fraction late. Despite heavy rain in Sale in the lead-up to the popular meeting, the track presented well. The track began the day rated “soft five”, but was upgraded to “soft four” after race four. Jockeys Beau Mertens, Daniel Stackhouse and Ben Allen, and trainers Michael Moroney, and Ciaron Maher and David Eustace, produced winning doubles.
Race the Rubeena a great event RACE the Rubeena, which was held on a perfect sunny autumn day in Sale last month, has been declared an outstanding success. The event attracted 320 keen participants, including visitors from Melbourne, Canberra, the Mallee and throughout the Gippsland region. A new motor in the Rubeena resulted in her this year competing in both the 10km and 5km events. Normally she just did the 5km run, and with an increased speed she managed to beat a larger number of competitors home.
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THE GIPPSLAND FARMER
Garry Lyon and Tim Watson’s breakfast program is one of the major features on the new SENTrack radio station, which is broadcast on 91.9 FM.
SENTrack is set to prove a winner across Gippsland By LIAM DURKIN
ESSENDON legend Tim Watson is forming part of an exciting new radio station, launched in the Latrobe Valley late last month SENTrack 91.9 FM Latrobe Valley hit the airwaves from 6am for local sport fans. Working under the slogan of ‘chasing, pacing and racing’, SENTrack features some of the biggest names in racing and sport. Watson, who is joined by Melbourne champion Garry Lyon for the breakfast program, said the show would appeal to sport lovers. “It’s a unique program, it’s like joining in a conversation with blokes who love having a punt, love having fun, and love horse racing,” he said. “There’s people (on the program) who have spent a lot of time on the track and have been jockeys, owners, trainers...all sorts of people. “You get a lot of information along the way, a lot of background, a lot of stories, and a lot of anecdotes as well.” Watson played more than 300 games for Essendon, where he is regarded as one of the clubs greatest players. He was part of premiership winning teams in 1984 and 1985 and famously came out of retirement to help the ‘Baby Bombers’ win the 1993 flag. Amazingly, he made his VFL debut at just 15 years of age, a feat that will surely never be seen in the modern era. The Essendon-Gippsland connection is quite strong, with Watson residing part-time near Lake Glenmaggie, and current Bombers captain Dyson Heppell hailing from Leongatha. Thorpdale’s Jason Winderlich also enjoyed a 129-game career in the red and black, while Jay Neagle coached Traralgon Tyers United. Watson was pragmatic when asked about the fortunes of the current Essendon team. “They’ve probably taken another step back to go forward again,” he said.
I think we are already seeing that the game has opened up, the ball is going to be in play more often and coaches are going to find it more difficult to shut the game down and crowd the spaces. TIM WATSON
“I think they’ve done the right thing, I think they’ve got a lot of talent through the door in the last12 months, but it will take a while before that develops. “They’re not a top eight side - they’re a developing team. “They played a lot of first gamers round one, and they’ve got a lot of young players that are going to play throughout the course of the year. “Essendon fans are probably going to have to be a bit more patient than they want to be.” As the Watson-Lyon breakfast program is sports oriented, talk about the new AFL standing-the-mark rules is sure to be a topic of discussion. Watson said early signs pointed to the rules making for a more attractive game.
“I think we are already seeing that the game has opened up, the ball is going to be in play more often and coaches are going to find it more difficult to shut the game down and crowd the spaces,” he said. “I think it’s been a win and I think players will get tired throughout the course of the year, but I think right now football is as exciting as we’ve seen it in a long, long time.” The SENTrack breakfast program will be followed by racing broadcaster Andrew Bensley from 8am to 11am, covering all the latest ahead in the day’s racing. Group 1 winning jockey David Taggart will offer previews with Trackside in the afternoons, before a drive program between 5pm and 6pm with Western Bulldogs hero and another Gippsland product Bob Murphy and well-known commentator Andy Maher. Brownlow Medallist Gerard Healy and prominent journalist Sam McClure will host Sportsday from 6pm to 7pm, wrapping up all the action from the day in sport. On weekends, former Australian cricketer Simon O’Donnell and Taggart will present Saturday Trackside, giving punters the latest mail on raceday. The Gippsland connection continues with Tuesday night greyhounds at Warragul also forming part of the coverage, the same town in which Sport Entertainment Network chief executive officer Craig Hutchison hails from. Hutchison said it was great to bring SEN to passionate Latrobe Valley sport and racing fans. “We are excited to launch SENTrack in the Latrobe Valley which is a proud and passionate sporting region,” he said. “SENTrack 91.9 FM Latrobe Valley will showcase sport and racing in all its forms through the eyes of sporting legends across all codes - and of course through the eyes of our passionate local listeners who will make the discussion all the richer.” SENTrack Latrobe Valley can be found by tuning radio dials to 91.9 FM.
April, 2021
GIPPSLAND SPORT
Bombers debut in North Gippsland FOOTBALL NORTH GIPPSLAND By LIAM DURKIN
Yarram and Yallourn Yallourn North players line-up for a smoking ceremony and the national anthem to start the season. photograph liam durkin
Boadie Motton pulls in a screamer for Yarram. photograph supplied
game well, and players such as Mannon Johnston, Jai Massese and Campbell MacInnes used their football smarts to apply the handbrake when necessary by way of deft kicks to find short targets around the ground. At half-time the margin was six points in favour of YYN. Whatever Bombers coach Barrie Burnett said at the main change worked, as YYN came out and slammed on seven goals to two in the third quarter to take a scarcely believable 37-point lead heading into the last. By midway through the third quarter it felt as if every time YYN went inside 50 they would score a goal, and with every goal it was clear the body language and confidence of all wearing the red and black lifted. Yarram appeared shell-shocked in their three quarter-time huddle, as players stood blankly searching for answers to their predicament. The Demons were able to add five goals in the last, but it mattered little as YYN kicked the same amount to win 19.8 (122) to 12.12 (84). Dean MacDonald finished with eight goals for the victors, including a ridiculous one
handed pick up, gather and snap from 40 metres out at the northern end of the ground in the last. Mitchell Luck was voted best on ground for YYN. Luck had countless score involvements and took a number of strong overhead marks throughout the day. Others to perform well were Massese, MacInnes, Kyle Jennings and Callum Robertson. While those inside the camp at YYN might not have been surprised with the result, even the most one-eyed Bombers supporter surely did not see a final margin of more than six goals coming. In a nice touch, and in keeping with the rebranded YYN in the NGFNL, the Bombers sang the old Yallourn Football Club song to toast their victory. YYN supporters will be hoping to hear these lyrics more often than not this season: Ho ho ho we are Yallourn North, It’s only now and then we lose a game. Give us a roar oi, We play them all around on our home or any ground, if they only play a fair and honest game. We are Yallourn North, We are the team, We can’t be beaten, That’s easily seen, At the end of the season, you’ll know the reason. Why we are the premiership team. Regardless of the result, community football and netball were the real winners, and showcased just how important footballnetball clubs were to country towns. North Gippsland FNL president David Kyle was beaming as the day went ahead, and said the return of local sport was positive on so many levels. “We’ve missed community sport full stop and to get our footballers, netballers and volunteers out and about, we’re all excited and the best is yet to come,” he said. “It was nice to turn up here today and see the flags up and going and players running around. It’s fantastic to be back, we’ve been a long time waiting.” The remainder of the NGFNL Round 1 fixture was played on Saturday, April 10. GOOD FRIDAY MATCH AT YARRAM Crowd:Around 1000 (approximately 1500 came and went throughout) Gate: $8920 Canteen: $8500 Bar: $9000 Post match meals and bar: $5000
Close to 1000 people converged on Yarram for the first game of the North Gippsland season on Good Friday. photograph liam durkin
April, 2021
YARRAM 2.7 5.8 7.9 12.12 (84) YYN 5.0 7.2 14.4 19.8 (122) Goal kickers - YYN: D MacDonald 8, T Hood 2, M Johnston 2, M Luck 2, A Young, L Little, J Keyhoe, C Robertson, B Burnett. Yarram: No details available. Best players - YYN: M Luck, D MacDonald, J Massese,K Jennings,C MacInnes,C Robertson. Yarram: No details available.
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IT is not often a match in April feels like a final, but that was certainly the case in Yarram as people came from all over Gippsland to watch the opening round of the North Gippsland Football-Netball League season. Given the more than 18-month layoff since the last game of local football and netball, a near 1000 strong crowd converged on Yarram Recreation Reserve to see the Demons take on league newcomers Yallourn Yallourn North in a Good Friday marquee game. Yarram officials were to be commended for the way in which the event went ahead, as every car entering the ground was given a ticket with a QR code to scan, and security was hired to make sure people were doing the right thing. Fortunately, security was a mere presence, as patrons were all well behaved - much to their credit. Just how much local sport had been missed was evidenced by the staggering returns on the gate, canteen and bar, which all cleared $8000. It was a carnival-like atmosphere before the senior twilight match, with families and friends setting up picnic rugs along the boundary edge as music blared from speakers. The NGFNL arranged some officialdom to properly mark the return of football and netball. Best player medals were awarded after each game, while footballers and netballers from each club took part in a smoking ceremony conducted by Uncle Lloyd Hood, followed by the national anthem prior to the senior game. Yarram also used the day to unfurl its 2019 reserves premiership flag, and Yallourn Yallourn North president Evan Sheekey spoke to the crowd and thanked the NGFNL for accepting them into the fold. Heading into the match, most pundits tipped a Yarram victory, as the Demons had played in the previous three North Gippsland grand finals - a league generally considered stronger than Mid Gippsland - where YYN had come from. As the first quarter got underway things appeared to be going to script, as the Demons continually sent the ball inside 50. The Bombers defence was under siege early, but it was a different story up the other end of the ground, as YYN made the most of their opportunities inside attacking 50. For all of Yarram’s dominance in the first term, they could only muster two goals from nine scoring shots, whereas YYN, who only had around half a dozen inside 50s for the term - kicked five straight goals. Yarram again looked the better team in the second quarter, as Griffin Underwood racked up touches across half-back and Boadie Motton provided the highlight of the half with a hanger next to the clubrooms. The Bombers however sensed the
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THE GIPPSLAND FARMER
April, 2021