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Sound product safety and keen innovation drive healthy early growth curve for hardworking Riverside Natural Foods plants Story on page 14
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UPFRONT
ONCE AGAIN: PACKAGING TO THE RESCUE MAY 2016
VOLUME 69, NO. 5 SENIOR PUBLISHER Stephen Dean • (416) 510-5198 SDean@canadianpackaging.com EDITOR George Guidoni • (416) 510-5227 GGuidoni@canadianpackaging.com FEATURES EDITOR Andrew Joseph • (416) 510-5228 AJoseph@canadianpackaging.com ART DIRECTOR Kathy Smith • (416) 442-5600 x 3215 ksmith@annexbizmedia.com PRODUCTION MANAGER Barb Vowles • (416) 510-5103 BVowles@annexbizmedia.com CIRCULATION MANAGER Barbara Adelt • (416)-442-5600 x3546 badelt@annexbizmedia.com VICE PRESIDENT Tim Dimopoulos • tdimopoulos@annexbizmedia.com PRESIDENT & CEO Mike Fredericks ANNEX BUSINESS MEDIA 80 Valleybrook Drive, North York, ON, M3B 2S9; Tel: (416) 510-5198; Fax (416) 510-5140. Canadian Packaging, established 1947, is published 10 times per year except for occasional combined, expanded or premium issues, which count as two subscription issues. PRINTED IN CANADA ISSN 008-4654 (PRINT), ISSN 1929-6592 (ONLINE) PUBLICATIONS MAIL AGREEMENT NO. 40065710
There’s no such thing as being too big to fail in modern business these days, and for firms like The Coca-Cola Company, failure is not an option. Happily for the Atlantaheadquartered soft-drink colossus, the company has never really had to live through a near-death experience—the disastrous New Coke experiment in the 1990s notwithstanding—that put its very existence at serious risk throughout its glorious 130year history. Thanks to the unrivaled global consumer following and loyalty to its core Coca-Cola master brand, the beverage producer has come through many economic downturns and recessions relatively unscathed, always ready to “add life,” to “make it real,” or “teach the world to sing” through one catchy advertising slogan or another to remain the world’s go-to soft-drink. The problem for Coke these days, though, is that the world is no longer turning to soft-drinks to quench its thirst as much as it used to, resulting in stubborn and steady erosion of the brand’s market share in some of its critical markets. Despite remaining the bestselling soda brand in the U.S., for example, Coke saw its volume dropping by a full percentage point in 2015, according to the Beverage Digest magazine, with Diet Coke volume drop by an alarming 5.6 per cent. While not catastrophic declines in themselves, given the current trends towards healthier food and beverage options across the western world and beyond, these are not the numbers suggesting a
CIRCULATION e-mail: rthava@annexbizmedia.com Tel: (416) 442-5600 ext 3555 Fax: (416) 510-5170 Mail: 80 Valleybrook Drive, Toronto, ON M3B 2S9 SUBSCRIPTION PRICE PER YEAR (INCLUDING ANNUAL BUYERS’ GUIDE): Canada $74.50 per year, USA $130.95 US per year, Outside Canada $149.00 US per year, Single Copy Canada $10.00, Outside Canada $27.10.
COVER STORY 14 AS GOOD AS IT GETS By George Guidoni
Innovative product formulation, healthy organic ingredients, and 100-percent inline product inspection enable an upstart nutrition bar manufacturer to make a flying start in the highly competitive snack-food segment.
From time to time Canadian Packaging will mail information on behalf of industry-related groups whose products and services we believe may be of interest to you. If you prefer not to receive this information, please contact our circulation department in any of the four ways listed above. ANNEX PRIVACY OFFICER privay@annexbizmedia.com Phone: 800-668-2374
long-term picture of eternal growth and prosperity that were once taken for granted as a divine right. In that light, the company’s newly-launched “One Brand” global marketing strategy has an undeniable ring of urgency that reveals a certain level of concern and dissatisfaction with the existing marketplace status quo. To shake things up, Coca-Cola recently announced the launch of new graphics that use one visual identity system featuring Coca-Cola Red as a unifying color across the trademark, whereby the signature Red Disk emblem will migrate across the carefully vetted and selected sub-brand colors of the Coca-Cola brand family: black for Zero; silver for Light/Diet; and green for Life. As Coca-Cola’s chief marketing officer Marcos de Quinto correctly points out: “Packaging is our most visible and valuable asset [and] Coca-Cola Red Disc has become a signature element of the brand, synonymous with great taste, uplift and refreshment. “By applying it to our packaging in such a bold way, we are taking the next step towards full adoption of the ‘One Brand’ strategy, uniting the Coca-Cola family under one visual identity and making it even easier for consumers to choose their Coca-Cola with or without calories, with or without caffeine.” Rolling out in global markets later this year and through 2017, this significant packaging makeover may or may not save the day for Coca-Cola with the same aplomb and stellar success of the years past, but at the very least, it’s undeniably the right place to start.
Cover photography by Naomi Hiltz
DEPARTMENTS & COLUMNS
DISCLAIMER: No part of the editorial content of this publication may be reprinted without the publisher’s written permission. ©2016 Annex Publishing & Printing Inc. All rights reserved. This publication is for informational purposes only. The content and “expert” advice presented are not intended as a substitute for informed professional engineering advice. You should not act on information contained in this publication without seeking specific advice from qualified engineering professionals. Canadian Packaging accepts no responsibility or liability for claims made for any product or service reported or advertised in this issue. Canadian Packaging receives unsolicited materials, (including letters to the editor, press releases, promotional items and images) from time to time. Canadian Packaging, its affiliates and assignees may use, reproduce, publish, republish, distribute, store and archive such unsolicited submissions in whole or in part in any form or medium whatsoever, without compensation of any sort.
3 UPFRONT By George Guidoni
We acknowledge the [financial] support of the Government of Canada
12 IMPACT A monthly insight from PAC, Packaging Consortium.
4 NEWSPACK Packaging news roundup. 6
NOTES & QUOTES Noteworthy industry briefs.
8
FIRST GLANCE New packaging solutions and technologies.
10 ECO-PACK NOW All the latest on packaging sustainability.
13 EVENTS Upcoming industry functions. 31 PEOPLE Career moves in the packaging world. 35 ANNOUNCEMENTS Company and marketplace updates. 36 CHECKOUT By Jaan Koel Joe Public on packaging hits and misses.
FEATURES 21 COOL UNDER PRESSURE By Andrew Joseph Southern Ontario ice cream manufacturer leverages smooth production flow and formidable packaging capabilities to foster strong brand loyalty and customer satisfaction. 27 KALEIDESCOPE OF COLORS By Andrew Joseph Gum and candy producer hits the packaging sweet-spot with automatic bagging machinery and high-speed pouching capabilities. 32 FOCUS ON FLEXIBLES A roundup of new technologies, systems and equipment for innovative flexible packaging applications. 34 BRIGHT NEW IDEAS A final reminder why you should be attending our annual Top 50 Packaging Ideas Expo tabletop trade show next month.
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STEAM WHISTLE UPGRADES ITS CAN PACKAGING ARSENAL FOR UPCOMING SUMMER BEER WARS In Canada, the arrival of spring is always fondly greeted by the country’s beermakers as a warmup for the annual summertime ‘Beer Wars,’ and Toronto’s leading craft-brewer Steam Whistle Brewing is already showing all signs of being battle-ready with a new multipack of its f lagship Steam Whistle Pilsner brand. Launched across Ontario last month at select grocery stores and at The Beer Store retail locations, the company’s one and only brand is now available in a convenient six-pack of 500-ml tall cans inserted inside a stronger and sturdier beer-case featuring a built-in carrying handle for enhanced consumer convenience and portability. “Nothing’s better than sitting back and cracking open a refreshing Pilsner after a hard day’s work,” says Steam Whistle co-founder Cam Heaps. “We’ve had 500-ml can singles and 24-packs of our large cans available for years, but the launch of the new six-pack format means a convenient new carton is available for Ontario beer drinkers just in time for summer,” says Heaps, noting that cans now account for nearly 40 per cent of all Canadian-made beer sold in the province. Designed primarily with portability in mind, the new custom can carrier—produced by Jones Packaging Inc. in London, Ont.—was inspired by the
company’s original suitcase-style design first used to package six-packs of 355-ml Steam Whistle Pilsner brand bottles. Featuring a sturdy handle and endpanels for enhanced stability and balance, the new pack has also been upgraded to a 26-point wet-strength paperboard from the 24-point board used for the glass bottle six-packs, according to Steam Whistle’s director of purchasing Chris Johnston. “We had two priorities when developing the packaging for the new 500ml six-pack: to keep our signature suitcase handle, which requires an intricate series of folds; and to maintain the overbuilt, premium packaging experience expected by our customers,” Johnston says. “The end result is a stable package ready to be carried home by thirsty consumers, and one that is also easy to bring along to your next cottage getaway, golf trip, patio hangout or camping adventure.” In addition to upgrading the beer suitcase, Steam Whistle has also enhanced the cans’ seal integrity
Steam Whistle Brewing’s director of purchasing Chris Johnston strikes a pose with new can packaging at the brewer’s historic home digs located at The Roundhouse facility in downtown Toronto, originally used as a repair center for steam railway locomotives.
with an innovative double-seaming technique that makes the seal act like a miniature air-tight keg—keeping unwanted oxygen at bay. As Steam Whistle’s assistant brewmaster Colin Banting explains, “Cans are impervious to oxygen and light, which are two of beer’s worst enemies. “The double-seam used to seal the can provides an effective barrier to the ingress of oxygen, which can cause premature staling,” Banting says, “while the can’s aluminum body prevents exposure to light, thereby reducing the likelihood of the beer becoming light-struck or acquiring a ‘skunky’ taste.”
UPSCALE COFFEE BRAND AIMS FOR INSTANT SUCCESS IN CANADIAN MARKET Big on convenience but woefully short on marketing sizzle and packaging excitement, instant coffee has steadily seen its share of the otherwise healthy Canadian coffee market erode over the years. According to a 2013 study by the Coffee Association of Canada (CAC ), traditional instant cof-
fee accounted for only nine per cent of total coffee sales in Canada that year, despite coffee being the country’s dominant beverage of choice after only tap water. But according to prominent global coffee distributor Coffee Globe LLC, bushing off instant coffee
ICONIC PEANUT BRAND NATURALLY SPREADS OUT INTO A NEW PRODUCT CATEGORY ACROSS CANADA It may seem odd that one of the world’s largest and oldest peanut processors has not had a brand of peanut butter it could call its own in Canada for over a century. But good things come to those who wait and, according to Planters Canada, the wait was well worth it. Launched across Canada last month in resealable one-kilogram plastic jars, the new Planters brand of Smooth and Crunchy peanut butter features the iconic Mr. Planters mascot on the large wraparound blue and red (Crunchy) decorative product labels in distinctive splendid regalia—consisting of a walking cane, a classy top hat and a monocle—that dates back exactly 100 years to its first rendering, initially created for an art competition. With no transfats or cholesterol, the Planters brand peanut butter is proclaimed to be “the best-tasting peanut butter on Canadian grocery store shelves,” according to Planters, a division of The Kraft Heinz Company. “Quite simply, it the better-tasting peanut butter,” says Planters Canada vice-president of sales and marketing Don Lock. “Our approach is simple: We put more peanuts in our peanut butter to create a premium spread that will take your sandwiches, snacks and baking to a
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whole new level. “In fact, our peanut butter is so good that you’ll be tempted to forego the bread or crackers and simply grab a spoon and eat it straight from the jar,” says Lock, citing the long-enduring popularity of peanut butter in Canada, where it’s been a food staple at countless Canadian households for generations. According to the most recent consumers surveys: • Eighty-one percent of Canadian consumers believe peanut butter is nutritious and high in protein, and 80 per cent believe that peanut butter also provides a quick energy boost; Almost 40 per cent consistently enjoy peanut butter regularly in their diets (i.e. multiple times per week); Eighty-one per cent feel peanut butter makes a good snack for children, and 82 per cent feel the same for adults; While the most common way to enjoy peanut butter is still on toast, bread or baked goods, 31 per cent of Canadian consumers admit to dipping right into the peanut butter jar with bread, sliced apples, celery, bread sticks, a spoon, etc.
as an irrelevant yesteryear product is highly premature. Based in Florida, the company says it enjoyed great success in the U.S. with last summer’s launch of the upscale, gourmetquality Egoiste brand of instant coffee imported from Germany, where instant coffee is a popular mainstream beverage staple. Making its Canadian debut at the SIAL Canada 2016 food industry trade show in Montreal last month, the brand’s core Egoiste Café Noir f lavor variety—made with a blend of highland and lowland Kenyan Arabica beans and freeze-dried through a secretive proprietary process—is expected to hit the Canadian store-shelves later this year in a national rollout, according to Coffee Globe. “We are thrilled to expand our reach to include all of North America,” says Coffee Globe vice-president of sales Tim Bush. “We know many Canadians have a great affinity for high-quality coffee, and we are excited to be setting the new standard for quality in instant coffee.” Resembling a bottle of premium men’s cologne, the brand’s 100-gram octagonal-shaped, highlyrigid black plastic jars and tight-fitting lids are decorated with a classy dark-grey shared label, with white font lettering and splashes of metallic finishes helping create elegant packaging presentation and a boldly confident shelf presence, according to Bush. “We look forward to showing our new Canadian customers that gourmet instant coffee is not an oxymoron and that our products will truly live up to their taste and quality expectations.” Each 100-gram jar provides about 60 servings, which are made in less than 10 seconds with one or two teaspoons and a cup of hot filtered water. For now, Canadian consumers can purchase the product online by going to: www.egoistecafe.co
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NOTES & QUOTES ally-sealed packaging enabled Smithfield to realize several process efficiencies compared over the previous packaging method, including a 50-percent reduction in manual labor and a notable gain in processing throughput from 32 to 35 bags per minute. n Leading f lexible packaging products group Bemis Company, Inc. of Oshkosh, Wis., has picked up two 2016 Flexible Packaging Achievement Awards of the Flexible Packaging Association (FPA), including: • The Best in Show award for the self-venting pouch produced for Campbell Company’s Prego Ready Meals brand of portable meals, which can be microwaved in 60 seconds to provide consumers with a convenient meal that can be enjoyed straight from the bowlshaped pouch. According to Bemis, the pouch’s unique controlled venting design ensures even heating of the entire contents with no ‘cold spots,’ with the added convenience of eliminating the need to tear open the pouch prior to heating. • A Silver award in the competition’s Technical Innovation category for the foodservice package utilizing the company’s Curwood FlowTite shrink rollstock film. Used to package large cuts of fresh meat by leading U.S. meat processor Smithf ield Foods, the hermetic-
n Leading bagging systems and equipment manufacturer Automated Packaging Systems of Streetsboro, Ohio, has completed the acquisition of Ergocon Solutions, a prominent manufacturer of automated textile inspection and packaging systems for industrial laundry applications that include bar, shop, utility and microfiber towels, washcloths, pillow slips, gloves, mops and other textile-based cleaning supplies. “We have worked closely with Ergocon and its customers, providing state-ofthe-art baggers and pre-formed bags for the overall solution,” says Automated Packaging Systems president Cliff Brehm. “With this acquisition, we
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see an opportunity to expand our product line to meet the unique needs of the professionally laundry market in North America and internationally. Ergocon’s unique experience in the textile laundry market, combined with Automated Packaging’s strong engineering and service teams, will give customers a textile packaging system with unique production efficiencies and fast return on investment.” n Atlanta, Ga.-headquartered pulp and paper powerhouse Georgia Pacific LLC has significantly beefed up its corrugated operations last month with the acquisition of Excel Displays and Packaging, awardwinning manufacturer of corrugated point-ofpurchase displays, highgraphic retail packaging, in-store signage and industrial packaging products. Employing about 120 people, Excel operates a stat-of-the-art converting plant in Aurora,
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Ill., and a sales and design office in Bentonville, Ark., along with owning a minority interest in the Five Star Sheets sheet feeder consortium in New Carlisle, Indiana. “This acquisition brings new capability in point-of-purchase displays and digital print capability that complements our current print offering,” says Billy Medof, president of GP Corrugated. “We are excited to welcome them to the GP Corrugated team and look forward to enhancing the solutions we bring to our customers.” n Transilwrap Company, Inc., Franklin Park, Ill.-headquartered manufacturer, converter and distributor of specialty film products used in healthcare, packaging, point-of purchase, display advertising and industrial markets, reached an agreement to acquire the Specialty Films business of The Dow Chemical Company. Targeted to close by the end of the second quarter of 2016 pending regulatory approvals, the acquisition would see Transilwrap take ownership of two manufacturing facilities in Hebron, Ohio, and Drusenheim, France, specializing in the production of SARANEXT, PROCITET, OPTICITET and other established brands of value-added specialty films widely used in packaging, medical and industrial markets worldwide. “Dow’s film technologies, market focus and geographic presence support accelerated growth and global expansion in Transilwrap’s strategic market segments such as healthcare and packaging,” says Transilwrap president and chief executive officer Andy Brewer. “Dow’s specialty films business is well regarded in the industry for strong technical expertise and globally recognized brands associated with quality, reliability and leadership, and we look forward to working with their existing management team to drive new business opportunities forward.” n La Crosse, Wis.-based product labeling manufacturer and converter Inland has completed the acquisition of Valley Label, a f lexographic printer of f lexible packaging and shrinksleeve, pressuresensitive and rollfed labels, employing 35 people at a 48,400-square-foot plant in Neenah, Wis.
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n German beverage filling and packaging technlologies group Krones AG has acquired a 60-percent owneship stake in System Logistics S.p.A., a globally-operating provider of logistics, material handling and warehousing technologies based in northern Italy. Employing about 250 people and generating annual revenues of nearly $150 million, System Logistics manufactures a broad range of automated storage and retrieval systems (AS/RS), automated guided vehicles (AGVs), order-picking systems and coveyors, along with related software. According to Krones, “By acquiring a majority holding in System Logistics, Krones is enhancing its competencies in the field of intralogistics—particularly in terms of automated order-picking systems—and taking a major step forward in covering the important material and data f lows along the entire value creation chain of our customers.”
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FIRST GLANCE AN OUT-OF-THE-BOX IDEA A new tear-resistant, woven polypropylene bag with a stable, square base from the Consumer Goods Packaging Division of Mondi in North America is designed to ensure secure packaging for a broad range of powders and granular materials, including grass seed, fertilizer, cat litter, laundry detergent, flour, sugar and rice. Called the WPP (woven polypropylene) Box Bag, it presents significant benefits of a multilayer woven polypropylene structure that offers high durability and product protection throughout the packaging life-cycle. The WPP bag’s square base and box-style design allow for upright positioning on pallets and inside shipping containers, and the WPP package can also stand upright right on the store-shelves for
maximum promotional impact. Offering a large surface area for brand messaging, the WPP can be printed in up to 10 colors using rotogravure or high-definition flexographic processes, while allowing for matte finishes to be applied to the bag’s printed areas—thereby adding visual depth and producing an appealing contrast with the packaging’s glossier images. Easily converted to be equipped with an integrated die-cut handle or a label handle for convenient carrying and easy pouring of the contgents, the innovative WPP bag is available in sizes ranging from 16 to 40 inches (400-mm to 1,000mm) in height and 10 to 18 inches (250-mm to 450mm) in width. Mondi in North America
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STANDING ON GUARD Designed for the product inspection/ detection requirements of food processors handling larger product and case profiles, the new NextGuard C500 X-ray detection system from Thermo Fisher Scientific Inc. features an enlarged aperture that is 35 per cent wider and 50 per cent taller than previous NextGuard series models, according to the company, making it well-suited to inspect a broad range of larger-sized products and cases. As with all NextGuard systems, the C500 model uses a wide X-Ray beam and an arc-shaped detector designed to eliminate blind spots in the inspection tunnel, and it is said to be well-suited for the inspection of cases with multiple components, such as cartons or f lexible bags, as well as large individual packages or boxes. Moreover, the C500 can be configured for up to eight lanes of simultaneous inspection— making it more cost-effective than purchasing and maintaining several smaller-aperture, single-lane systems. Thermo Fisher Scientific 402
THE SPLICE OF LIFE The new Contour Series M-60 Multiwrapper from Douglas Machine Inc. features an automatic film splicer to allow operators to stage clear or printed film while
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the machine is running, while automatically performing all the required splicing to deliver highly precise print registration. Designed for high performance and reliability, the Contour Series M-60 Multiwrapper machine can run single-, dual- or triple-stream bundles of PET (polyethylene terephthalate) water bottles at various cycle speeds—up to 60 per minute—to match the filler rate. Douglas Machine Inc.
CAPTURED ON CAMERA Designed to provide highly reliable high-speed label and package inspection, the new model V2622 Flex-Lite vision solution from Mettler Toledo CI-Vision provides manufacturers with a f lexible means of implementing a machine vision-based label and labeling control program using modular extended components to inspect labels for barcodes, allergy information, expiration dates, and lot and batch numbers. Easily integrated into most existing production lines, they can also conduct high-speed inspections for package integrity—including presence
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FIRST GLANCE and proper placement of labels, caps or other packaging elements—while its IP65 dust- and splashproof components make it suitable for a range of food-and-beverage applications. The basic V2622 ssytem includes a smart camera, a patch panel—used as a connecting element into an existing control
PHARMED OUT The new top-loading Sigpack TTMP pharma cartoner from Bosch Packaging Technology has been designed specifically for reliable, safe and secure packaging of ampoules, vials, syringes, pens and other types of medical devices used in the pharmaceutical industry. Offering full benefits of simple and safe changeover concept, high process safety, and a broad format and product f lexibility enabled by its modular design, the machine layout can be easily adjusted to different product infeeds to achieve output levels of anywhere between 30 and 200 carton per minute to handle both small and large production batches, complemented by a wide range of product
infeed solutions and gripper technologies to ensure smooth and gentle handling and packaging of sensitive products such as vials, ampoules, syringes and injection pens. Bosch Packaging Technology
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panel—and configuration software, with any additional modular components easily installed to suit changing production line needs. According to the company, the V2622 system’s smart cameras employ unique resolution, lenses and lighting for different inspections, thereby eliminating the need for camera adjustment during product changeovers to optimize production run efficiencies, with on-board LED indicators visually displaying camera status and I/O signals for simplified set-up and troubleshooting. Mettler Toledo CI-Vision
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CLEANER POWER New from Bosch Rexroth AG, the company’s second-generation electromechanical cylinder (EMC) has been designed to expand the possibilities for utilizing compact drive units, according to the company. Boasting a distinctive hygienic design and IP65-rated protection class, the new EMC cylinders a particularly well-suited for heavy-duty applications requiring frequent clean-
ing cycles, such as those in the food industry, with optional force sensor allowing for use of decentralized process controls without a higher-level control system. With a multitude of available options to help ensure long and reliable service life even when operating in demanding environments, the powerful new EMC offers a highly efficient and cost-effective alternative to pneumatic linear drive systems, according to Bosch Rexroth. Bosch Rexroth Canada Corp. 405
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CASCADES EXCEEDS ITS WATER USAGE REDUCTION GOALS THROUGH IMPROVED PROCESS The only thing more gratifying than meeting ambitious goals is exceeding them, and for Canada’s leading forest product group Cascades Inc., staying ahead of its self-defined water conservation targets is an exceptionally satisfying achievement. According to the Kingsey Falls, Que.-headquartered Cascades, the company significantly exceeded its 2015 targets for water consumption identified in its publicly unveiled corporate Sustainable Development Plan for the 2013-2015 period. Under that plan, the company’s objective was to decrease wastewater output of its plants to 10.6 cubic meters of water per tonne of products. But by implementing several process improvements in its manufacturing operations, Cascades reduced its output to 9.9 cubic meters per tonne—six times less than the average amount for the Canadian pulp and paper industry cited by the Forest Products Association of Canada. (See Infographic) “By choosing to manufacture many products from recycled materials we not only save trees, we also save a large amount of water during the manufacturing process,” says Cascades president and chief
All of the Cascades paper packaging products manufactured in Canada (inset) are made exclusively from recovered wastepaper fiber.
executive officer Mario Plourde. “And even though we already consume less water than the industry average, we will spare no effort in continuing to improve our performance,” he states.
JOINT RESEARCH AIMS TO TAKE RENEWABLE PLASTICS TO THE NEXT HIGHER LEVEL OF GREENER FOOD CHAIN While using renewable packaging for fresh food products is rarely headline news nowadays, extending its use to processed foods with longer shelf-life requirements could be the start of a whole new exciting chapter in f lexible packaging. And thanks to a four-year joint research effort the Minnetonka, Minn.-based renewable plastic polymers pioneer NatureWorks LLC and Italian coatings specialists Metalvuoto, that new chapter may already be unfolding with the introduction of a new generation of high-barrier Ingeo-based f lexible substrates designed specifically to keep processed foods fresh on store shelves longer. The beauty of the new substrates, according to Metalvuoto, is that the coated layer of this new film essentially replaces the need for a two-layer film structure when combined with a layer of paper—resulting in considerable material savings and uncompromised shelf-life performance. Aside from offering a completely bio-based packaging solution when combined with paper, it offers enough f lexibility to be shaped into f lat, stand-up or squared-bottom pouches to give brand-owners a range of attractive options to achieve high shelf impact. As Metalvuoto’s executive director Gianni Costanzo explains, “Until now, the f lexible packaging industry has grown up around the use of multimaterial laminates because no one material was able to provide multiple functionality. “For example, brand-owners often use an aluminum layer for barrier, a PET (polyethylene terephthalate) layer for external aesthetics, and an internal PE (polypropylene) layer for heat-sealability. “Now, we have used the Metalvuoto Oxaqua coating technology with an Ingeo base film to replace two layers of different materials with one layer that simultaneously provides excellent barrier and heat-sealability,” Costanzo relates, noting the bio-coated film enables a two-layer pouch to
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Developed by NatureWorks, the Ingeo polymers derived from corn starch have been used to make fresh-produce packaging for years.
match the performance attributes of threelayer pouches. Brand-named Ingeo Propylester, the new film is said to provide significantly better oxygen barrier than the commonly used metallized BOPP (biaxially oriented polypropylene), while its good seal strength eliminates the need for an additional sealant layer— resulting in a less complex packaging structure. “This introduction comes in response to strong interest from the f lexible packaging market in packaging simplification, with brands looking to move from complex multilayer laminates to simpler packaging solutions,” says Costanzo, adding Ingeo Propylester is well-suited for food packaging in both horizontal and vertical FFS (form-fill-seal) applications. “It has demonstrated good processing ability in testing on most pouchmaking machines,” says Costanzo, citing throughput rates of 30 to 40 pouches per minute. Says Costanzo: “We expect strong interest from the market in two-layer structures in which the Ingeo film and Oxaqua biocoating technology are combined with paper to provide a fully bio-based performance package at a cost-competitive price point with the current three-layer structures.”
“We are now seeing the major benefits of our good practices not only with regard to the environment, but also with our finances, as saving water results in significant cost reductions,” Plourde adds. Over the past few years, Cascades’ Environment Department has worked closely with the company’s plants to identify areas for improvement in an effort to reduce water consumption. “Our teams have used their ingenuity to reuse water as much as possible in a closed circuit process to minimize our fresh water usage,” says vice-president of environment Léon Marineau, describing the achieved reductions as “colossal progress.” Says Marineau: “In 2005, Cascades plants consumed an average of 23.9 cubic meters of water per tonne of products, [but] 10 years later they are using 2.5 times less water.” Cascades says the estimated 312 billion liters saved between 2013 and 2015 is enough to fill eight million above-ground swimming pools.
NEW PLASTIC AND PAPER COMBO PACK DISHES OUT A PACKAGING HOT POTATO Eating on-the-go is a fact of daily life for many busy professionals who just don’t have the time for a proper balanced meal at lunch, but a new ready-to-serve potato dish from French company Parmentine offers a healthy, tasty and supremely convenient alternative to traditional sandwiches, with the added benefit of fully-recyclable packaging components. Already a popular items at supermarkets across France and Germany, with U.K. soon to follow, the 250-gram cups of pre-washed small potatoes come with a 25-gram serving of dipping sauce and a plastic fork built right into the cup’s lidding—requiring just a few minutes in a microwave to enjoy a satisfying and nutritious dish. Developed by Austrian-based Greiner Packaging, the socalled K3 package consists of a thermoformed PP (polypropylene) cup, APET (Amorphous Polyethylene Terephthalate) lidding, and a snug cardboard decorative wrap that also reduces the heat from contact with the hot potatoes inside, thus enabling consumption of contents straight from the cup. “The innovative combination of cardboard and plastic is making our K3 cups very popular with brand-owners and consumers,” says Kenneth Boldog, sales director for Greiner Group’s K Europe division. “The cups not only look and feel good,” Boldog says, “they also appeal to environmentally-conscious consumers because of the reduced use of plastic. “These advantages really helped to tipped the scale for Parmentine when they were selecting packaging for this new product line.”
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er t is y g a e d R o T
September 28 & 29, 2016 Niagara Falls, Canada
September 27, Golf at Legends on the Niagara
Narrators and Their Stories Sept. 28
Sept. 29
Alexander Manu
Starting from Scratch: The Future as a Choice
Tom Szaky
What Does Circular Packaging Look Like in 2025; and Can We Get There?
Dave Rodgerson
Customer Expectations in 2025
Solange Ackrill
Disrupting Single Serve Coffee using Compostable Packaging
John Scott
Perspective: The Consumer Sets a New Dynamic In Retail Food
Al Metauro
MRF 2025 Zero waste may be in sight?
Christina Cvetan
An Introduction to intelliPACK: A Collaboration for Smart Solutions
Elisabeth Comere
Redesigning the Future with Renewable Packaging
John Coyne & Keith Fanta
What will the Circular Economy look like in 2025: Industry and Government Perspectives
Laura Studwell
Packaging for the Future: Vision 2025
Jeff Davis
Retail Channel Strategy
Stephen Kaufman
The Future Opportunity in Current Packaging Tensions
David
Package Maker Retailer
Consumer
RC
Y
Ken Brooks
K AG
Design CI
The Story Behind Larger, More Global Consolidation
AC
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Product Manufacturer
UL
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Luttenberger
Packaging Solutions for the Next Generation
AR ECON
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Re-use
Upcycle
Recycle Compost
Visit www.pac.ca/2016-conference.html for more information pac0766 may cdn pkg.indd 1
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EVENTS May 17-20
June 23
Oct. 13
Mexico City: EXPO PACK México 2016, packaging technologies and materials exhibition by PMMIThe Association for Packaging and Processing Technologies. At Centro Banamex. To register, go to: www.packexpo.com
Toronto: The Business of Water: Canadian Water Summit 2016, by PAC, Packaging Consortium. At Hilton Toronto. Contact Lisa Abraham via email registration@watersummit.ca; or go to: www.watersummit.ca
Toronto: Ontario Craft Brewers Conference & Suppliers Marketplace 2016, by Ontario Craft Brewers (OCB). At Allstream Centre at the Exhibition Place. Contact Christine Mulkins at (647) 242-3686; or via email pr@ontariocraftbrewers.com
May 18
Sept. 13-15
Nov. 6-9
Mississauga, Ont.: Just One Package Innovation Challenge, packaging design competition by PAC, Packaging Consortium. To register, contact Lindsay Ogle via email logle@pac.ca, or go to www.pac.ca
Chicago: Labelexpo Americas 2016, labeling technologies exhibition by Tarsus Group Ltd. At Donald E. Stephens Convention Center. To register, go to: www.labelexpo-americas.com
May 23-25
Sept. 28-29
Indianapolis, Ind.: ANTEC 2016, international plastics technical conference of the Society of Plastics Engineers (SPE). At JW Marriott Indianapolis. To register, go to: www.antec.ws
Niagara Falls, Ont.: PAC to the Future: Packaging in 2025, conference by PAC, Packaging Consortium. At Hilton Niagara Falls. Register at: www.pac.ca
Chicago: PACK EXPO International 2016, international packaging technologies exhibition by PMMI-The Association for Packaging and Processing Technologies. Concurrently with Pharma EXPO 2016 pharmaceutical and packaging conference and trade show by ISPE (International Society for Pharmaceutical Engineering). Both at the McCormick Place. To register, please go to: www.packexpo.com
May 31 - June 10 Düsseldorf, Germany: drupa 2016, global trade fair for print and crossmedia technologies and solutions by Messe Düsseldorf GmbH. At Messe Düsseldorf Fairgrounds. Contact Messe Düsseldorf (Canada) at (416) 598-1524.
June 7 Mississauga, Ont.: Top 50 Packaging Ideas Expo, table- top exhibition and networking event by the Canadian Packaging magazine. At Mississauga Convention Centre. Contact Stephen Dean at (416) 510-5198; or go to: www.top50packagingideas. com
June 9-10 Amsterdam, The Netherlands: Sustainable Foods Summit Europe, eco-labeling and food waste prevention conference by Organic Monitor. At Mövenpick Hotel Amsterdam City Centre. To register, go to: www.sustainablefoodssummit. com
SUPERIOR PACKAGING STARTS WITH REISER
June 13-16
Buenos Aires, Argentina: Argenplás 2016, international plastics exhibition by the Argentine Chamber of Plastic Industry (CAIP). At Centro Costa Salguero. To register, go to: www.argenplas.com.ar
June 15-16 Paris, France: Pack & Gift, promotional and merchandising packaging exhibition by IDICE. At Paris Porte de Versailles. To register, go to: www.packandgift.com
Reiser packaging expertise and Repak technology are the powerful combination you need to produce a superior form/fill/seal package. ■ The Repak form/fill/seal packaging machine is a rugged, high-speed racehorse capable of the industry’s fastest speeds. ■ Produces the highest quality packages with reliable seals that virtually eliminate leakers and returns. ■ Features rapid air forming to allow the use of thinner, less expensive films while maintaining package integrity. ■ Uses two 4-point lifting systems in both the forming and sealing stations to generate up to five metric tons of closing pressure for uniform forming and higher quality seals. ■ Hygienic design and stainless steel construction for superior sanitation. Test the Repak for yourself – contact us to arrange a demonstration at our Reiser Customer Center.
June 21-24 Munich, Germany: Automatica 2016, international robotics and automation technolgies exhibition by Messe München GmbH. At the Messe München Trade Fair Center. To register, go to: www.automatica-muenchen. com
www.reiser.com Reiser Canada Burlington, ON • (905) 631-6611 Reiser Canton, MA • (781) 821-1290
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AS GOOD AS IT GETS
An innovative nutrition bar startup off to a flying start with an exciting new brand of healthy snacking options and optimal food safety and quality control capabilities BY GEORGE GUIDONI, EDITOR PHOTOS BY NAOMI HILTZ
I
f good things in life come in small packages, it’s safe to say that the good folks at Riverside Natural Foods Ltd. have that formula down pat with their one-of-a-kind MadeGood brand of allergen-free granola bars and bite-sized snacks packing a healthy dose of vegetable-derived nutrients and a unique taste profile appealing to both kids and their health-conscious parents alike.
Developed and launched in 2014 under the guidance of company founder and president Nima Fotovat, a well-known personality in Canada’s highly competitive marketplace for granola and cereal bars, the upstart MadeGood product family has enjoyed remarkable market success in its early going so far—leading to a significant inf lux of new staff and high-performance production and packaging machinery at the company’s tidy, BRC (British Retail Consortium)-certified facility just northwest of Toronto in Concord, Ont.
Situated in a suburban industrial park just across the company’s slightly bigger and newer 24,000-squarefoot sister plant specializing in private-label production of store-brand cereal bars for retail customers across North America, the original Riverside facility is a 100-percent nut-free and allergen-free operation whose relatively small size belies its unique industry status.
NO SMALL FEAT “As small as it may seem, this is actually the biggest allergen-free production facility in Canada making branded products,” says vice-president of operations Justin Fluit, a professional chemical engineer who joined the company about a year ago after several years in the management consulting business. “Aside from that distinction, the product we make here is a completely organic, non-GMO (genetically modified organism), gluten-free product that poses many ingredient challenges to manufacture in commercial volumes,” Fluit told Canadian Packaging on a recent visit to the lively, spanking-clean operation that’s doing its best to keep up with soaring demand, both at home and abroad, for the MadeGood products. As Fluit explains, “There is only one supplier of gluten-free organic oats in Canada, and maybe three or four in the U.S., so the big cereal manufacturers out there could not do what we do here even if they wanted to because they would not be able to secure the supply of raw materials they would need to make it on a large-enough scale to do it profitably. “What we’re doing here at Riverside is making good-tasting, healthy food that is completely allergen-free,” says Fluit, citing the product’s innovative formulation and cooking process that completely avoids the use of eight common allergens that include peanuts, tree nuts, wheat, dairy, eggs, soy and sesame, along with fish and shellfish. Instead, the MadeGood recipe makes extensive use of blended vegetable powder—derived from spinach, broccoli, carrots, tomatoes, beets and shitake mushrooms—to deliver the nutritional equivalent of one full serving of vegetables in every pack of MadeGood Organic Granola Bars and ball-shaped MadeGood Granola Minis snacks, thereby providing about 20 per cent of the required daily intakes of Vitamins A, B1, B6, C, D and E. “It’s the kind of product that moms feel good about giving their kids for lunch—being nutritious, organic, school-safe, allergy-free and, above all, tasting good,” Fluit points out. “It’s the next best thing to having an actual apple.
Riverside Natural Foods vice-president of operations Justin Fluit stands beside one of three Mettler-Toledo Safeline model X33 X-Ray product inspection systems installed at the company’s allergen-free production facility in Concord, Ont., which produces the company’s flagship MadeGood brand of fully-organic, allergy-free granola bars and snacks.
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Installed by Shawpak Systems, the model X33 X-Ray product inspection systems from MettlerToledo Safeline provide optimal quality assurance for products manufactured at the Riverside Natural Foods plants with 100-percent high-speed inline inspection of packaged products to detect minute traces of metal, stone, shell or seed fragments, or any other foreign objects.
“It has a unique soft-crunch texture, and consumers also like the unique, bite-sized ball shape of our Minis snacks, which can be enjoyed on their own or added as a topping to milk or yogurt for a more complete meal solution,” Fluit explains, noting that leading domestic airline Air Canada has recently added the MadeGood Granola Minis to its on-board menu selection. “It has certainly given us some good market exposure and traction,” says Fluit, crediting company founder Fotovat for coming up with the idea of ballshaped granola snacks. It’s certainly an idea that has found quick international recognition, Fluit reveals, noting that the company currently export about half of its MadeGood brand output to diverse overseas markets, including Japan, Australia, Chile, Holland, U.K., Dubai, Singapore and Hong Kong, among others. “We are now focusing our marketing efforts on the U.S. markets to take advantage of the low Canadian dollar,” Fluit says, relating that leading organic foods retailer Whole Food Market Inc. is preparing to roll out the MadeGood brand nationally in the U.S. later this year. “We have already had some regional success with
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Whole Foods in the New York and New Jersey markets,” Fluit points out, “but to be retailed across the U.S. in more than 370 stores will definitely be a big step up for us.” To keep up with buoyant demand growth, Riverside Natural Foods had to make sizable additions to its workforce since startup, according to Fluit. “There were only six people working here when the company began operations in 2013,” he states, “which grew to 15 people in 2014, and to about 50 people right now. “We could well have up to 70 people working at our two plants by the end of this year,” Fluit says. “It really is a terrific job creation story.” Retailing cross Canada at most leading grocery chains and independent outlets, the MadeGood brand is currently offered in 15 different retail SKUs (stockkeeping units) and in several tasty f lavor varieties, ranging from Chocolate Banana and Apple and Cinnamon to Mixed Berry and Chocolate Chip. According to Fluit, the brand’s main target audience consists of “higher-income, well-educated professional moms that put a lot of effort to look after what their kids eat, but don’t have a lot of time to do it regularly. “There’s a significant clash between what moms want their kids to eat—apples and carrots and broccoli—and what the kids want to eat, and this is where our product comes in,” Fluit explains. Not surprisingly, the upscale MadeGood brand products are one of the more expensive cereal bars around at most grocery outlets, Fluit acknowledges, but the price premium is well justified by its “nutrient-dense” formulation and a highly enjoyable snacking experience for the kids.
Company founder Nima Fotovat holds up a couple of MadeGood brand granola bars, packaged in foil-lined wrappers supplied by Alpha Poly Packaging (inset), inspected by one of several model X33 X-Ray detection systems installed by Shawpak Systems.
Offering one-year shelf-life—achieved with inline application of MAP (modified-atmosphere packaging) gas-flushing just prior to packaging—the MadeGood nutrition bars are packaged five bars to a box, while the Minis are packaged in four 24-gram pouches to a box, with Toronto-based paperboard converter Accurate Rolal Co. Ltd. supplying the decorative folding-cartons for both product varieties, with each flavor distinctly differentiated by its unique primary color dominating the box. “The kids really go for the bright yellow, pink
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A freshly-formed continuous slab of product is precision-cut into individual nutrition bar shapes using a state-of-the-art ultrasonic guillotine system, controlled by a Schneider Electric servomotor (inset), prior to being directed towards its flowwrapping system.
A Concord plant employee helps to pre-mix a carefully measured blend of oats and other key raw ingredients used in production of the allergen-free, fully-organic range of MadeGood granola bars and snacks fortified with vegetable-derived nutrients.
The highly flexible Videojet 3020 laser marking system from Videojet Technologies is used at the second Riverside plant for high-speed generation of permanent product codes and lot numbers onto the bottom panels of the folding cartons.
Programmed on the Videojet 3020 coder’s user-friendly interface (inset), the product codes are etched into their proper spot on the box panel via a laser beam at speeds of of up to 500 characters per second by burning off the panel’s top substrate layer.
and blue colors of our boxes,” says Fluit, while also crediting Brampton, Ont.-based flexible packaging converter Alpha Poly Packaging Solutions for supplying the high-quality, foil-lined rollstock wrapping film used to pack the individual granola bars. Operating a one-shift schedule for now, the allergen-free facility plant currently produces about 150,000 granola bars and 100,000 packs of Mini snacks per week, according to Fluit, using a broad range of high-quality equipment and machinery supplied by local packaging machinery distributor and integrator CAM Packaging Systems of Aurora, Ont. In addition to CAM-manufactured VFFS (vertical from/fill/seal) baggers, a rotary eight-station pre-made bagging system, bucket conveyors, combination scales, multihead weighers, turntables and linear conveyors, CAM Packaging also supplied both Riverside plants with AFA Systems manual end-load cartoners; Mach 1 stretchwrappers; Advantage Machinery shrinkwrapping tunnels, case-tapers and conveyors; Dorner gravity conveyors; and an assortment of horizontal f lowwrapping equipment manufactured by Campbell Wrapper Corporation, Tecno Pack spa and PFM Group. All told, the aforementioned equipment forms the core of two bar production lines and two VFFS bagging lines at the allergen-free plant, along with the three wrapping lines and one VFFS bagging line recently installed at the new sister plant.
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Positioned next to the vertical form/fill/seal pouching line line and the automatic multihead weighscales postiioned directly above, both installed at the second Concord plant by CAM Packaging Systems, the Mettler-Toledo Safeline X33 XRay inspection system is also used as an automatic inline checkweigher to make optimal use of the robust technology.
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The brand new Tecno Pack model FP015 EVO electronic horizontal pillow pack wrapper is a highly robust workhorse that also provides plenty of format change flexibility with quick product changeovers, along with highly sanitary design for enhanced food safety.
Installed by CAM Packaging Systems, the fully-automatic horizontal flowwrapping system manufactured by Tecno Pack springs into action at the allergen-free production facility to wrap the MadeGood granola bars and snacks inside their primary packaging.
Says CAM Packaging president Gareth Kennedy: “Riverside Foods is a great customer and a terrific family-owned company success story with a fantastic new product. “I have worked with the Fotovat family for many years, and much more so since they have started up Riverside Natural Foods,” Kennedy adds. “We are proud to have them as a loyal customer and are very grateful for their business.” The MadeGood product starts out in a large mixing bin that blends all the pre-measured ingredients together into a consistent mixture, which is then passed through a series of forming rollers to emerge as continuous slabs of product. The slabs are then precision-cut into individual bars, which are swiftly wrapped into individual wrappers and placed into the folding cartons. From there, the cartons are packed into the RSC (regular slotted case) corrugated shipping boxes, which are then tape-sealed and placed onto pallets for shipment. Along the way, the individual packages are coded by one of several Domino, Videojet and MarkemImaje product coding and marking systems placed strategically along the production lines. “We use a combination of inkjet, laser and thermal-transfer coding systems to take care of all our product identification and traceability requirements: a bit of everything,” Fluit remarks. “All in all, it’s a fairly manual process at the moment; not very highly automated just yet,” Fluit acknowledges. “That’s one of the growing pains of starting a new business: you start out being fairly manual so you can be f lexible and agile,” he expands, “but that will
A row of freshly-made MadeGood nutrition bars, packaged in pre-printed, foil-lined wrappers supplied in rollstock by Alpha Poly Packaging, are conveyed from the flowwrapping machine along a food-grade belt to be loaded inside the folding cartons. Beckhoff Automation’s HMI (human-machine interface) control panels and automation devices and components (inset) are a common feature on the production and packaging equipment recently installed at both Riverside Natural Foods production facilities in Concord to help the company automate many of its production processes.
only take you so far. “So we are now investing quite extensively to automate our whole bar manufacturing process,” notes Fluit, “and CAM Packaging has been of great help to getting us there.” As for the critical quality control and product inspection functions, Riverside Natural Foods has it all expertly covered with installation of five highperformance model X33 X-Ray inspection systems from leading product inspection equipment manufacturer Mettler-Toledo Safeline. With three X33 systems in place at the allergenfree plant and two more units in the new satellite facility, Fluit says he is very confident about the
company’s ability to ensure optimal product safety and quality control for its customers. “These systems are invaluable for us in terms of detecting any foreign materials, such as metal or stones and pebbles, of greater than two millimeters,” Fluit says. “Ensuring food safety is a major CPP (critical control point) for us, and these X-Ray units have worked out very well for us so far. “In fact, they have worked so well that we recently decided to purchase two more X33 units for the new plant,” Fluit revels, “making it seven X-Ray detection systems in total. “The Mettler-Toledo technology is really world-class, and these systems have been a key part of our business right since we started,” Fluit continues. “They are very reliable, highly accurate, and very f lexible, so that we can use them on bars one day, on Minis the next day, and wherever else they may be needed,” Fluit relates. They can pick up things like fruit pits and nut shell fragments that conventional metal detectors could not detect, which provides us with a real peace of mind,” he elaborates. “We certainly don’t want consumers to end up with a chipped tooth because of something getting into our product that should not be there, or have any sort of a negative experience,” he states.
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Made by the Kliklok-Woodman division of Bosch Packaging, the Vari-Right model right-angle carton closer for tri-seal cartons is one of several new fully-automatic, highperformance packaging machines installed at Riverside’s second production plant in Concord, which focuses primarily on making store brands for leading grocery retailers.
Also manufactured by Kliklok-Woodman, the Genesis series carton forming machine installed at Riverside’s newly-opened second facility offers exceptionally quick carton size changeovers and fully-automatic programming for consistent high-speed performance.
The Domino model A320i inkjet printer from Domino Printing Sciences generates crisp, highly legible small-character product codes and best-before dates (inset) with repeatable, high placement accuracy onto the folding cartons used for MadeGood products.
DOES YOUR PACKAGING MEET CANADIAN LABELLING REGULATIONS? Enquire about our Label Review Service for fresh produce. Prevent delays and potentially costly reprints by using the Canadian Produce Marketing Association’s label review service. Our members benefit from two free label reviews per year, with additional reviews at only $250 each. CPMA members also have exclusive access to Labelling Guidelines for Shipping and Master Containers of Fresh Produce in the Canadian Marketplace.
JOIN CPMA TODAY! Contact Lyse McClelland Manager Membership Development (+1) 613-226-4187 x232 or lmcclelland@cpma.ca FOR MORE INFORMATION CIRCLE 111
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To ship its finished products, the Concord plants use high-quality corrugated cartons manufactured by the nearby Norampac containerboard plant in Vaughan.
dustry in a healthier direction gives us a meaningful purpose behind what we do here, which is to provide modern consumers with healthier and more enjoyable food options, without taking any shortcuts when it comes to quality and product safety,” he asserts. “We want our MadeGood snacks to be a staple in every kid’s lunchbox,” Fluit concludes, “because we honestly believe that this is the best-quality, healthiest and safest lunchbox item out there in the snack business today.” Please see the online video of Mettler-Toledo Safeline X-Ray system installation at Riverside Natural Foods on Canadian Packaging TV at www.canadianpackaging.com
“In the overall scheme of things, it’s a fairly reasonable investment with a very quick ROI (return-on-investment) payback,” says Fluit, noting Riverside also uses its X33 X-Ray detectors for the “dual purpose” of checkweighing all the packages to verify their weight accuracy. “I think we are very unique in using these systems for two functions,” he notes, crediting the systems’ Canadian distributor Shawpak Systems of Oakville, Ont., for enabling Riverside to make optimal use of the robust XRay technology. “They were extremely helpful in installing the systems, upgrading them with the latest software, running tests for new products, and helping to train our line operators to use them at a reasonable comfort level. “It’s a fairly complex technology that requires a certain learning curve, but we received good support from Shawpak to get familiarized with it,” says Fluit, noting that the versatile X33 systems can also be set up to inspect bulk ingredient shipments, if required, or to inspect finished products already inserted inside secondary or tertiary packaging. Such system f lexibility and modularity are a perfect fit for the company’s ambitious business plans in the upcoming years, as Fluit confides. “There are no shortcuts in this business, and if you want to attract bigger customers down the road, you need to show them that you have the best available equipment to ensure that the product you ship to them is as safe as it can be,” Fluit states. “And naturally, this is also the best way to safeguard the reputation of our brand, which has been so well received in the marketplace already.” Says Fluit: “We have a lot of young enthusiastic staff, full of energy, who have fully embraced our team culture and the potential to grow with the company, as we continue to pursue exciting opportunities in this fast-growing market segment. “For us, being part of a movement FOR MORE INFORMATION CIRCLE 112 that is helping to steer the food in-
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For More Information: Shawpak Systems Mettler-Toledo Safeline Alpha Poly Packaging Solutions Accurate Rolal Co. Ltd. CAM Packaging Systems AFA Systems Mach 1 Domino Printing Sciences plc Videojet Technologies, Inc. Dorner Mfg. Corp. Advantage Machinery Markem-Imaje Inc. Campbell Wrapper Corporation Tecno Pack spa PFM Group Norampac Inc. (Div. of Cascades Inc.) Beckhoff Automation Canada Ltd. Schneider Electric Canada Inc.
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The SRP that is quickly becoming The Standard
Delkor’s award winning Cabrio Case®
Clean-Cut Case. Clear-Cut Choice. SEE US AT PACK EXPO International ADVANCING
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The Delkor Cabrio Case® is patented and patents pending.
FOR MORE INFORMATION CIRCLE 113
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FOOD SAFETY
Unilever Canada Inc. quality manager SueAnn Nobbs and senior operations manager of ice cream Darren Vanbesien show off samples of some of the Ben & Jerry’s, Magnum and Klondike ice cream brands manufactured at the company’s FSSC-certified production facility in Simcoe, Ont.
COOL UNDER PRESSURE Unilever’s Canadian ice cream facility blends cutting-edge production and packaging competence with uncompromising food safety to cultivate customer loyalty BY ANDREW JOSEPH, FEATURES EDITOR PHOTOS BY NAOMI HILTZ
T
here’s something about ice cream that tends to bring out the kid in everyone—a mystical fountain of youth that drives Unilever Canada Inc. to continue to supply the Canadian market with a plethora of well-known and much-loved tasty brands of the universally-adored frozen treats, as it continues to operate as one of Canada’s top ice cream manufacturers. While it is an Anglo-Dutch multinational consumer goods company that owns a multitude of popular brands, it tends not to be overt in waving its corporate f lag in the consumer’s face, preferring to let its products do the talking instead. That said, it is one of the world’s leading suppliers of food, home and personalcare products, with sales in over 190 countries and reaching two billion consumers a day, with its global workforce of 169,000 people helping it generate sales of
$80.8-billion in 2015. Unilever has more than 400 brands commonly found in homes around the world, with its Canadian portfolio including such iconic brand as: Axe, Becel, Ben & Jerry’s, Breyers, Dove, Hellmann’s, Klondike, St. Ives, TRESemmé, and Vaseline.
BELOVED BRANDS “Our 264,000-square-foot ice cream manufacturing and packaging plant is run by over 300 top-notch employees,” Unilever Canada senior operations manager of ice cream Darren Vanbesien told Canadian Packaging during a recent visit to the Simcoe plant. The state-of-the-art facility produces some of the best-known and top-selling brands in Canada, including: • the Klondike brand offers delicious frozen treats in a variety of formats and f lavors;
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FOOD SAFETY
The horizontal X-Ray inspection unit manufactured by Sartorius helps Unilever ensure consistent product quality on its Ben & Jerry ice cream production line.
Unilever employs a Thermo Scientific brand X-Ray inspection system for its product inspection on its Rollo brand production line.
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the Magnum line offers a variety of smooth and silky ice cream f lavors dipped in Belgian chocolate; the super-premium Ben & Jerry’s ice cream has delicious, fun f lavors like Half Baked and Jimmy Fallon’s Tonight Dough; Breyers offers a family of creamy smooth f lavors, including New Breyers Gelato—a trio of textures in every bite; and the Popsicle brand, which includes products like Creamsicle, Fudgsicle, and the classic red-white-and blue Firecracker, as well as fun f lavors such as Spongebob.
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FOOD SAFETY The actual site has long been home to the ice cream business, explains Vanbesien. “The original building here was operated as a family-run business beginning in 1888, until that family sold the operation to Unilever in 1962,” he recounts. In 1980, Unilever sold its ice cream business to Beatrice, which ironically sold it back to Unilever in 1994, which in turn acquired Natrel’s ice cream enterprises in 1995. After modernizing the Simcoe facility between 1995 and 1997, Unilever began to consolidate all of its Canadian ice cream production business to this southwestern Ontario plant.
GREEN SOLUTIONS Vanbesien says the Simcoe plant is proud to play a part in Unilever’s sweeping global plans to operate as an environmentally responsible manufacturer and brand-owner. Unilever announced earlier this year that it has advanced a new industry-leading benchmark of sending zero non-hazardous waste to landfill across more than 600 sites in 70 countries, including factories, warehouses, distribution centers and offices. In January of 2015 after announcing that over 240 factories globally had achieved zero waste by landfill status—including the Simcoe facility—Unilever sought to replicate and achieve a zero waste model across the rest of its businesses. Based on the Four Rs principles of reducing, reusing; recovering; and recycling, Unilever’s Sustainable Living Plan (USLP) document pledges to: • Decouple growth from environmental impact; • Help more than a billion people take action to improve their health and well-being; • Improve the livelihood of millions of people by 2020. To achieve zero landfill status with its extensive recycling program, Unilever Canada will compost or incinerate materials not deemed recyclable, according to Vanbesien. “Unilever Canada is also the single-largest commercial purchaser of green electricity via renewable energy in Canada,” proclaims Vanbesien, adding that all Unilever Canada facilities are ‘bullfrogpowered’ with 100-percent clean, renewable electricity.
Videojet laser coders are used by Unilever at its Simcoe facility to apply best-before data on primary packages, such as the box of Fruttare frozen fruit bars. (Inset) A close-up of the variable product information etched onto the paperboard packaging.
SAFETY FIRST Just like its sister west-end Toronto plant in Rexdale, where Unilever produces the Becel margarine and Hellmann’s mayonnaise brands, the Simcoe facility is certified to the new international FSSC 22000 (Food Safety System Certification) food safety standard of the ISO (International Standards Organisation). After a feasibility study was enacted, Unilever adopted the FSSC 220000 as its single worldwide external certification program for all 147 of its global food manufacturing facilities.” “The FSSC 22000 combines ISO documentation standards with food safety,” explains Vanbesien. “The program is both HACCP (Hazard Analysis Critical Control Points) and food safety-risk-focused. “It is an intensive food safety program that covers all aspects of food safety from management commitment to critical control points within the HACCP program,” he says. The Unilever plant employs a series of Ryson spiral conveyor systems to transfer boxed product towards the end-of-line packaging.
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FOOD SAFETY “It requires extensive monitoring and verification, and it drives responsibility to the point of variance.” says Vanbesien. “The initial certification takes four days, and annual recertification is a two- to three-day procedure.” Other safety features at the Unilever facility include a foot/shoe washdown upon entering the production area, and Sealed Air Diversey Care equipment and materials for complete facility and equipment washdown. Incidentally, Vanbesien notes that Unilever actually used to own Diversey Inc., now recognized as a global leader in food safety and security, facility hygiene, and product protection assurance. Vanbesien says that while food safety is extremely important to Unilever across all aspects of the company, he notes that food quality is just as important.
Descon conveyors are powered by the smooth efficiency of SEWEurodrive motors to help move product through the multiple production lines housed at the Simcoe facility.
“We have 25 employees that comprise a trained panel from which we can choose to participate in our daily taste panels on various ice cream products,” explains Vanbesein. “Every day, between three to five people will enter our sensory room and audit daily production.
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“It’s just one of the ways we ensure our customers are able to consistently enjoy our tasty products. “In addition, we take consumer feedback very seriously, because we want every experience with our products to be a pleasant and positive one.” With several production lines for all its chilly products, Unilever purchased and installed a Sartorius Inc. X-Ray machine on its Ben & Jerry line that checks quality and consistency. Headquartered in Hamburg, Germany and part of the Minebea Group, Sartorius is considered to be one of the leading global manufacturers of precision ball bearings, and machine components and other high-quality precision technologies.
FOOD FOR THOUGHT The Sartorius X-Ray inspection system at the Simcoe plant is designed specifically for the food industry, with easy maintenance and cleaning capabilities to go along with what Sartorius calls unrivaled accuracy and reliability. For the food industry, Sartorius designed the machine to inspect for a wide range of contaminants in many different types of packaging, including glass, bottles, cans, cartons and other rigid containers. A modular system, Vanbesien found the Sartorius system easy to integrate into the existing conveyor system of the Ben & Jerry production line. “It’s also quite easy to operate,” acknowledges Vanbesien. “The interface is user-friendly, which makes even the most complex of operations a snap. “The software that was supplied with the equipment also helps play a key role in our quality control system, with checks via virtual testing and parallel image processing to ensure our product is exactly what we and the consumer expect it to be. Vanbesien states that “any tub FOR MORE INFORMATION CIRCLE 115
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An Imball carton erector uses a Nordson pattern control system for reliable hotmelt adhesive applicating on Unilever’s Fruttare frozen fruit bar production line.
that does not contain the correct fill, is detected and rejected using a pneumatic system, which is then inspected by our Quality team.” Unilever Canada also uses three Thermo Scientific X-Ray inspection systems. “I am extremely pleased with the performance of all our X-Ray machines,” extols Vanbesien. The Thermo Scientific brand of X-Ray equipment is manufactured by Thermo Fisher Scientific,
A highspeed Axon shrinksleeve applicating system is used to apply a strong tamper-evident plastic sheathe around the neck and the body of the ice cream packaging.
notes Vanbesien, adding that “the Simcoe plant uses Videojet equipment to apply expiration date codes on all cartons prior to sleeving.”
TRAVELING BRANDS Moving the product along the various production lines are conveyor systems manufactured by Descon Conveyor Systems, a Newmarket, Ont.-based company that has established itself as
trusted supplier to many major beverage and food manufacturers, including Unilever, Coca-Cola, Molson, Kraft, Pepsi, and Diageo among others. The Descon conveyors utilize hygienic food-grade SystenPlast belting manufactured by Regal Beloit. Unilever also swears by the performance of its Huhtamaki ice cream filler-capper that Vanbesien says was moved from one of the company’s other
VISIONARY DESIGN INSPIRED BY PERFORMANCE
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Highly hygienic SystemPlast belting from Regal Beloit is used to carry tubs of Ben & Jerry’s ice cream on a conveyor line manufactured by Descon Conveyors.
Inc., a Waltham, Mass.-headquartered multinational biotechnical product development company catering to research and science technologies.
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Rollstock pre-printed polywrap film from Sonoco Flexible Packaging is used at the Unilever ice cream facility to make primary packaging for the Spongebob ice treats.
locations to Simcoe. Other equipment at the Simcoe facility includes: • carton formers and closers designed and built by Imball, a f lexible machine that can erect different-sized boxes from f lat blanks with either carton lock format or by using hot-melt adhesive; • Nordson hot-melt adhesive applicating systems for sealing cartons; • An automatic Edson case-packer; • Tetra Pak fruit feeders; • Five spiral conveyor systems, manufactured by
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Frozen Fruttare fruit bars awaiting the placement into the fully-automatic flowwrapping system at the Unilever facility in Simcoe.
Ryson, used to elevate product to overhead conveyors because of f loorspace constraints. Says Vanbesien: “They have a very small footprint compared to regular incline conveyor systems.”; Wooden shipping pallets supplied by pallet pool operator CHEP Canada; Robotic palletizers manufactured by Lorenz Pan AG, which Vanbesien says “have provided f lawless service for the past three years.”; Wooden sticks for the Popsicle and Magnum lines are supplied by John Lewis Industries,
a Canadian company that has the largest market share of that product in the world; • Flexible plastic polywrap film is purchased mainly from Sonoco Flexible Packaging, while tubs are mainly supplied by Double H Plastics. As Vanbesien reiterates, “It’s our dedicated and knowledgeable people making the ice cream that makes us so successful. “We take pride in being a leader in the ice cream market, and it takes great people and reliable equipment to make it all work.;
For More Information:
better products. better solutions.
Sartorius Inc.
451
Thermo Fisher Scientific, Inc.
452
Videojet Technologies Canada Ltd. 453 Descon Conveyor Systems Inc.
454
Bullfrog Power Inc.
455
Huhtamaki Group
456
Diversey Inc., div. of Sealed Air Corp. 457 Imball S.r.l.
458
Nordson Canada Ltd.
459
Edson Packaging Machinery Ltd. 460
mk North America, Inc. Proud Manufactuer of VersaMove p a l l e t
s y s t e m s
860.769.5500 sales@mknorthamerica.com
Tetra Pak Canada Inc.
461
Ryson International Inc.
462
CHEP Canada Inc.
463
Lorenz Pan AG
464
John Lewis Industries
465
Sonoco Flexible Packaging
466
Double H Plastics, Inc.
467
Regal Beloit Corporation
468
SEW-Eurodrive Co.
469
Axon Corporation
470
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FLEXIBLE PACKAGING
Sitting in the front officer of the 150,000-square-foot Oak Leaf Confections production facility in Toronto, general manager Ion Leoveanu shows of some of the company’s colorful Sixlets chocolate candy products, and the hyper-colorful Pearls, a hard-candy topping often used to adorn decorative cakes.
A KALEIDOSCOPE OF COLORS
Ontario candy and gum manufacturer steps up its production line efficiencies with top-flight equipment designed and built by a Canadian company BY ANDREW JOSEPH, FEATURES EDITOR PHOTOS BY NAOMI HILTZ
H
uman beings have been chewing gum in various forms for the past 100,000 years, and sampling the sweet taste of candy for some 2,600 years. In contrast, the Toronto-based Oak Leaf Confections Co., has only been manufacturing candy, mints and gum products since 1998, but despite the relative drop in the proverbial bucket timeline, its employees have been doing it correctly right out of the gates. Nowadays, Oak Leaf Confections, together with its sister company SweetWorks Confections LLC, is part of a much larger conglomerate of candy and
confectionary manufacturers, all organized under the domain of Chocolate Frey AG, Switzerland’s number one manufacturer of chocolate confectionery. Founded in 1887, the company has long been an industry leader and a major contributor to Switzerland’s well-earned reputation as a country of chocolate experts. Today, Oak Leaf manufactures a wide variety of confections and chewing gum products under some of the strictest global guidelines for product safety and quality. The Toronto facility is HACCP (Hazard Analysis Critical Control Points)-certified, BRC (British Retail Council)-certified, while its products are not only Halal- and Kosher-certified, but are also nut-
and gluten-free. Oak Leaf general manager Ion Leoveanu told Canadian Packaging magazine during a recent visit to the very busy facility that they are always looking at ways it can work with colors, texture and shine of its products, noting that the business maintains the ability to develop new and exciting colored candy for the market. While many a company tries to develop a niche, Leoveanu says Oak Leaf is “the best candy finisher in the world, in my opinion.” While Leoveanu says that the candy manufactured at the Oak Leaf facility appeals to all ages, he adds that the equipment used to manufacture it is all adult, with a nod towards what he considers the best manufacturing processes on the planet.
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Colorful gumballs meant to look like miniature real-life apples for the Celebration by Frey brand are ready to be dispensed into one of the WeighPack PrimoCombi weigher’s multiheads for dispersal into the Swifty 3600 bagger positioned directly below.
“Equipment-wise, we are in the process of moving forward to ensure our packaging line equipment matches the high-end quality of our manufacturing processes,” Leoveanu extols. The newest capital investment on the production f loor is an all-in-one set-up purchased from WeighPack Systems, a Montreal-headquartered designer and manufacturer of highquality packaging equipment with facilities in Toronto, Las Vegas and Miami. Purchased in December of 2015, the packaging solution includes a WeighPack PrimoCombi multihead weigher that uses a Windows-based Primo 360 software that accurately weighs and dispenses product into a Swifty 3600 bagger which automatically opens, fills and seals premade pouches. Along with the 14-head PrimoCombi checkweigher and Swifty 3600 bagger, Oak Leaf also purchased an incline infeed conveyor to transport product up into the hopper of the checkweigher. According to WeighPack territory manager Derek Chandler, Oak Leaf approached them to discuss adding a new stand-up pouch with an option for a reclosable zipper to their already impressive range of products. “Oak Leaf was looking for a system to automatically weigh and dispense gum and candies in all sizes and shapes into pre-made laminated doystyle pouches with the potential for a zipper closure,” recalls Chandler. Oak Leaf wanted a system capable of working at high rates of speed with
WeighPack Systems’ Swifty 3600 bagger recieves precision-weighed quantities of gumballs from the PrimoCombi checkeweigher above and packs them at a high rate of speed.
Colorful examples of the Celebration by Frey brand gumballs, whose outershell coatings are colored to resemble orchard-fresh fruit.
Oak Leaf installed a turnkey, all-in-one WeighPack Systems packaging line at its Toronto facility, including a PrimoCombi multihead weigher, Swifty 3600 bagger, and an incline infeed conveyor to move product up and inside the checkweigher.
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the ability to adjust to flexible pouch sizes, but Chandler says the full WeighPack system will more than meet the requirements. “Oak Leaf was very involved in the entire process,” says Chandler, “and I believe they were very impressed with our knowledge of the packaging equipment and industry and commitment to the project’s success.” After discussing Oak Leaf ’s needs, WeighPack suggested the Swifty 3600 bagging machine, with Leoveanu calling it a perfect fit for them based on current production needs—though modular enough for taking things to another level when the time arrives. The current set-up on the Swifty 3600 is unique to the system, according to Chandler. “WeighPack integrated a bag magazine to the system and also added a print-andapply label applicator so Oak Leaf is now capable of printing various product labels on-demand—they have many SKUs (stock-keeping units) and wanted to have the ultimate in packaging f lexibility.” Leoveanu says the machine’s modularity was a key factor in their purchasing decision. “Right now we are using premade pouches, that we place into the magazine of the Swifty 3600,” acknowledges Leoveanu. “However, we will have an option to upgrade the WeighPack’s R2B 3600 to form the pouches itself, then fill and seal.” He says that while the company could indeed have spent more money and bought a larger or faster
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FLEXIBLE PACKAGING As part of the Oak Leaf safety program, the company uses a high performance Thermo Scientific metal detection system on its confections and chewing gum products.
Oak Leaf utilizes the printing accuracy of a Domino alphanumeric valve jet case-coder to apply lot code data onto corrugated shipping cases.
Canadian Packaging, 200 x 273 mm, MicroCube, CC-en24-AZ187 04/16
packaging system, it’s often better to be more conservative. Leoveanu says that along with its ability to work with Oak Leaf ’s production now and in the future, the small footprint the Swifty 3600 occupies on the limited f loorspace available was as important as is its ease-of-operation. Adds Chandler: “The robust Swifty Bagger is engineered to be easy to service, faster to clean, and reliable. “The Swifty Bagger can operate on a variety of bag styles, including pillow, stand-up, gusseted and quad bags, with a zipper enclosure or a carry handle.”
TRUE TEST Although initial testing of the bagger was only recently completed at the time of Canadian Packaging magazine’s visit to the facility, Leoveanu says they are quite pleased at the speed with which the machine is running. Filling candy into the Swifty Bagger is the PrimoCombi multi-head weighing system, designed by WeighPack for high performance, speed and accuracy. According to WeighPack, the PrimoCombi is the first open-frame combination scale with an electrical enclosure that can be conveniently located away from the scale. “This design eliminates potential washdown hazards as well as provides significant convenience as the electronics can be located at f loor level,” explains Chandler. The PrimoCombi comes standard with single discharge chutes for increased production output, a single hopper assembly which allows the operator to adjust product inf low and rotates out of the way for product changeover and sanitation, as well as an IP-65 digital camera with mounting for total visibility.
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MicroCube #GermanBlingBling #Steinecker
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Oak Leaf utilizes a Weber Marking System label application system to apply permanent adhesive labels onto its corrugated shipping cartons.
A state-of-the-art inline vertical conveying system from WeighPack gently but quickly moves vast quantities of tasty gumballs from a holding hopper up into a PrimoCombi multihead weighing system where it will be dropped in measured amounts down into a Swifty 3600 bagging system and sealed in stand-up pouches.
Please see the online video of Oak Leaf discussing the pluses of their WeighPack Systems packaging solution on Canadian Packaging TV at www.canadianpackaging.com
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The PrimoCombi is PC-operated, and comes standard with an intuitive 15-inch color touchscreen with a Windows operating system that is easily configurable to any common ERP/MRP (Enterprise Resource Planning/Material Requirements Planning) system and includes features like Skype, remote access, production reporting, scheduling, customizable languages and much more. Chandler says the entire WeighPack system was delivered to the Oak Leaf plant in December of last year, and was installed in late January 2016. “We constantly check in with Leoveanu at Oak Leaf, and so far things are running smoothly,” relates Chandler. “We look forward to a long-lasting partnership with them.” As for why Leoveanu initially sought out WeighPack, he smiles and simply notes that the equipment manufacturer had a very good reputation for quality versus the price ratio. “We also learned firsthand that WeighPack’s service level is impeccable,” offers Leoveanu. “We found them to be very helpful, very engaged, very flexible and always willing to work with us. “WeighPack didn’t just sell a machine; they also offered an excellent aftersales service. “I found WeighPack to have very competent people with a no nonsense attitude who got right to the heart of the issue,” he enthuses. “I love that.” After the installation of the packaging system, 28/01/2016 10:10:58 AM 2016-04-15 9:21 AM
Flats of corrugated cases converted by Norampac, a division of Cascades Canada, will be used by Oak Leaf workers to pack and ship finished gums, chocolates and pressed candies to customers all over the globe.
WeighPack ensured that the Oak Leaf employees fully understood how to best operate it for optimum performance for each of their products and packaging options. “I also liked the fact that WeighPack is a Canadian company with a new office right here in Toronto,” he adds. “I don’t need downtime. “Having good local support is important,” relates Leoveanu. “For any company interested in making a capital investment—whether small or large—one should always worry about the service afterwards.” Leoveanu says the finished stand-up pouches look spectacular with accurate product weights constantly being filled. “The bags we ordered for our products have a clear window to show off the beautiful color of our candy and gum products,” Leoveanu explains. Summing up, Leoveanu praises the new WeighPack packaging solution saying, “It provides us with excellent packaging options for the present and for the long-term future. We are proud to have a partnership with WeighPack.”
For More Information: WeighPack Systems Inc. 487 Weber Marking System of Canada 488 Wexxar/BEL 489 Shurtape Technologies LLC 490 Domino Printing Solutions Inc. 491 Thermo FISHER Scientific, Inc. 492 The Ellis Group 493 Norampac, a division of Cascades Canada Inc. 494 Bühler AG 495
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PEOPLE n Wilmington, Del.-headquartered life sciences group DuPont has appointed Randy Stone as president of the company’s Performance Materials business unit.
n Global rigid plastic films group Klöckner Pentaplast, headquartered in Montabaur, Germany, has appointed Brent Jones as chief financial officer and Peter Heinze as chief operating officer.
n Gurnee, Ill.-based product coding and marking systems supplier Domino North America, a wholly-owned subsidiary Deagle of the U.K.-headquartered Barron Domino Printing Sciences plc and part of the Brother Industries group of companies, has appointed Michael Barron as sector development manager for medical devices, and David Deagle as sector development manager for food canning.
n Romaco North America, Hamilton, N.J.- based supplier of processing and packaging equipment for the pharmaceutical industy, has appointed Goran Adolfsson as director of busiAdolfsson ness development.
n Toronto-headquartered specialty labeling and packaging group CCL Industries Inc. has appointed Guenther Birkner as president of the Healthcare & Specialty business at the company’s CCL Label subsidiary, and Peter Fleissner as president of its CCL Design business unit.
n Motion Industries, Birmingham, Ala.-based manufacturer of industrial bearings and a broad range of power transmission and distribution products, has appointed Mark Stoneburner as corporate account vice-president for Stoneburner industry segments.
n Toray Plastics (America), Inc., North Kingstown, R.I.-based manufacturer of polyester, polypropylene, bio-based and metalized films for f lexible and rigid packaging applications, has appointed Mark Turano as Turano national sales manager for the company’s Lumirror polyester films division. n Chelsea Becker, strategic project manager for the Forth Smith, Ark.headquartered power distribution technologies manufacturer Baldor Electric Company, has been selected as one of this year’s recipients of the Becker Women in Manufacturing STEP (Science, Technology, Engineering and Production) Ahead Awards of the U.S.-based Manufacturing Institute in the Emerging Leader category, which was created to specifically recognize demonstrated career excellence and leadership among women under 30 years of age who are currently employed in the manufacturing industry. n SUN Automation Group, Sparks, Md.headquartered manufacturers of feeding, printing and converting equipment President for the corrugated pack- Jones aging industry, has appointed Greg Jones as director of sales and marketing; David President as territory manager for the central region; and Paul Flitcraft as territory manager Flitcraft for the western region. n Glendale, Ca.-headquartered labeling materials and technologies group Avery Dennison Corporation has appointed Mitchell Butier as president and chief executive officer; and Hassan Rmaile as the global vice-president of R&D for the company’s for Materials Group business. n Cleveland, Ohio-headquartered specialty polymers producer PolyOne Corporation has appointed Michael Garratt as senior vice-president and chief commercial officer, and Donald Wiseman as senior vice-president and president of the company’s PP&S (Performance Products & Solutions) business.
n Dutch-based conveying systems manufacturer Ammeraal Beltech has appointed Prakash Iyengar as chief executive officer.
Clean, safe conveying
Iyengar
n Norcross, Ga.-based food packaging machinery supplier Rovema North America has appointed Ken Place as Place director of project management. n PaperWorks Industries, Inc., Bala Cynwyd, Pa.-headquartered producer of paperboard packaging products, has appointed Karl Broderick as vice-president of sales and Peter Jesus as vicepresident of packaging development and support services. n U.K.-headquartered rigid plastic products manufacturer LINPAC Group, has appointed Helene Roberts as group marketing and innovation director. n Hartland, Wis.-based conveying systems manufacturer Dorner Mfg. Corp. has appointed Clinton Anderson as industry manager for assembly automation. Anderson n H.B. Fuller Company, St. Paul, Minn.-headquartered manufacturer of industrial and packaging adhesives, has appointed John Corkrean as executive vice-president and chief financial officer. n Harpak-ULMA Packaging, LLC, Tauton, Ma.-based distributor of food packaging machinery, has appointed Lee Smith as regional sales manager for southwestern U.S. territory comprising Arizona, Nevada and southern California.
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n Multivac, Inc., Kansas City, Mo.-based supplier of thermoform packaging machinery for food, pharmaceutical and consumer goods applications, has appointed Drew Lericos as marketing director for the company’s U.S. business. FOOD PLANTS ENGINEER MECH/CIVIL Min. 3 yrs. Manufacturing S.W. Ont. $75-$92K Ph: 416-733-2696 to 9:30 pm Live Rural Waterside or City: Shop U.S. FOOD INDUSTRY RECRUITERS
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FLEXIBLE PACKAGING OVERPRINTERS DELIVER FULL AREA COVERAGE The new SQ series of TTOs (thermal-transfer overprinters) from Squid Ink Manufacturing, Inc. was developed to offer f lexible packaging end-users consistent, highresolution print quality across a broad range of food, healthcare, cosmetic, pharmaceutical and other industries with several high-speed models, including: The SQ-32i model for both intermittent printing up to 32x46-mm print area and the SQ-32c continuous model for printing areas measuring up to 32x106-mm; For applications requiring more print information, the SQ-53i intermittent TTO printer offers a print area of 53x53-mm, and 53x106-mm with the SQ-53c continuous model. The new TTO printers use thermal printheads paired with thermal transfer ribbon to apply a consistent and durable mark on the user’s products at speeds up to 500 ppm to generate variable text, serial numbers, barcodes and graphics at razor-sharp 300-dpi (dots per inch) resolution, according to the company, with the 600-meter ribbon facilitating long run time between ribbon changes. Designed to work as an integral part of a user’s day-to-day packaging operation, the new TTOs are operated via a simple, user-friendly, full-color touchscreen controller to provide a quick and easy way to program, edit, and recall messages right at the production line, and multiple messages can be stored on a USB drive and transferred from coder to coder for quick and simple message changes. Available with a choice of mounting brackets and accessories, the TTO printers are also designed for quick mounting and integration into most existing intermittent or continuous vertical or horizontal FFS (form/fill/seal) machines, pouch filling machines and tray-sealing equipment. Squid Ink Manufacturing, Inc.
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MAKING A GRAND ENTRY Designed as a highly f lexible, cost-effective entry-level thermoforming packaging machine, the model R 085 thermoformer from Multivac Inc. can run both rigid and f lexible films, with its thermoforming depth of 80-mm providing a wide range of possibilities for package design. Well-suited for packing both sliced items and individual products, the R 085 system can be used to produce packs with inert gas, as well as vacuum-packs, to enable users can meet extended shelf-life requirements for their packaged products. Equipped with the IPC 06 machine control as well as the HMI 2.0 user interface with 12.1-inch touchscreen, the R 085 machine uses electric drives both the lifting units and the transport chain to optimize energy efficiency, while its a quick-change system for forming and sealing dies uses reliable, proven slide-in technology that’s integrated as standard in the die design for quick and easy conversion to new package formats. Multivac Canada Inc.
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AIR SUPERIORITY DIVERS CUTTING EDGE As one of the dominant players in the global food packaging equipment and technologies, Reiser manufactures a vast range of high-performance horizontal FFS (form/fill/seal) equipment for food packaging applications ranging from meat, poultry and seafood to fresh-cut produce, bakery and convenience foods. Designed to produce highquality vacuum-packs and modified-atmosphere packages from f lexible and semirigid materials, as well as vacuum-skin packages (VSP) and packages with formed top webs. Loaded manually or automatically, Reiser machines such as the Repak RE20 model shown here employ the highly efficient the rapid air forming method to
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maximize the distribution of film into critical areas such as corners to his allows package engineers to select thinner forming films for significant cost-savings of up to 20 per cent, according to Reiser. Moreover, the standard four-point lifting systems on the forming and sealing dies help to generate tremendous closing pressures in the sealing die to facilitate allows for increased seal integrity and generate superior package reliability. Reiser Canada
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CONTINUOUS MOTION FOR GREATER THROUGHPUT Manufactured by the Matrix Packaging Machinery division of Pro Mach, Inc., the Morpheus range of continuous-motion VFFS (vertical form/fill/seal) machines offers full benefits of compact footprint to conserve f loorspace, high-speed operation for greater throughput, and PC-based architecture with the latest in servo motion control for exacting operation and fast changeover. Utilizing PackML programming language for commonality to packaging machine operator interface and machine-to-machine communication, Morpheus machines are capable of running films that require longer seal times while still yielding high throughput—making them ideal for applications such as frozen, fresh-cut, and IQF (individually quick-frozen) foods. Capable of handling bag sizes from two to 12 inches wide and two to 20 inches long, the Morpheus machines also boast automatic set-up for the vacuum pull belts, which grip and pull the film through the machine to specified lengths to ensure optimal bag forming consistency. Matrix Packaging Machinery (Div. of Pro Mach, Inc.)
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PUTTING A LID ON IT ONCE AND FOR ALL Developed by SEALPAC to offer a more sustainable packaging solution for food manufacturers using reclosable trays to package their products, the EasyLid closure combines a special injection-molded PP (polypropylene) tray, produced by Naber Plastics B.V., with SEALPAC’s proprietary tray-sealing technology to enable full lid function in just one sealing process, providing the tray with a common sealing edge for both the peelable lid an and additional ring for the hermetic seal. Available in various shapes, sizes and colours—with optional in-mold labelling—the EasyLid solution runs on all of SEALPAC’s fully automated A-series tray-sealers to achieve up to 25-percent saving in packaging materials and weight by eliminating the requirement for additional lidding on the package with the package remaining very easy to open and reclose multiple times throughout its life-cycle when used to package a broad range of products such as salads, olives and hors d’oeuvres, snacks, sauces, nuts, confectionery, meat spreads, cream cheeses and many other convenience products and delicacies. SEALPAC (In Canada: Heat Sealing Packaging)
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MAKING A STRONG CASE FOR FLEXIBILITY Developed specifically for high-speed case-packing of f lexible packaging products such as stand-up pouches, snack-bags and stickpacks, the BrentonPro Mach-2 f lexible case-packer from the Brenton division of Pro Mach, Inc. can easily accommodate RSCs (regular slotted cases), HSCs (half-slotted cartons) and many other types of secondary packaging, with its dual-indexing option enabling robust throughput rates of up to 45 cases per minute. Designed with a compact footprint to save valuable f loorspace, the BrentonPro Mach-2 is an all servo-controlled machine facilitating fast and precise toolless changeover, with its walkin design also allowing allows easy access into the machine for cleaning and maintenance. Moreover, the system features a lightweight aluminum guard package built into the frame of the machine, thereby contributing to the smaller footprint and eliminating any gaps that can pose potential sanitary issues and risks. Brenton (Div. of Pro Mach, Inc.)
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FLEXIBLE PACKAGING HIGH-SPEED BANDING SYSTEM GIVES ALL-STAR PERFORMANCE The BandStar neck banding system from Capmatic Ltd. is a highly efficient and reliable high-speed system featuring a self-centering mandrel for easy set-up for both neckbanding and full-sleeve banding applications at rates of up to 300 bottles per minute. Equipped with high-precision stepper motors and pulling belts to ensure accurate lengths, the BandStar also features a motorized holder to remove stress from the pulling belts, along with a horizontally-mounted shaft allows for easy loading of the reel in proper position. Equally well-suited for applications with round, square and various custom-sized bottles, the BandStar system is available with a broad range of optional features to meet all sorts of application-specific packaging line requirements. Capmatic Ltd.
Save Space and Increase Throughput.
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AUTOMATED FEEDING SETS HIGH BAR FOR SEALING INTEGRITY Using innovative patent-pending technology, Harpak-ULMA has developed a simple but brilliant solution to automate the feeding of a belt vacuum chamber on both sealing bars of the company FLOW-VAC equipment. In operation, the packages are sealed only on one end and prepared to be transferred to the buffering belt of the vacuum chamber with the open end facing both seal bars on the vacuum chamber, where a 90-degree transfer system then pairs the packages to the buffering belt of the vacuum chamber so that both seal bars can be utilized. Harpak-ULMA 417
FULL SEAL OF APPROVAL FOR BETTER SHELF-LIFE Designed to facilitate optimal product shelf-life for a broad range of food products, the Emplex MPS7503-VGF vacuum gas-flush bag sealing system from Plexpack Corporation is a high-performance, high-speed system designed to create high-quality hermetic seals on all moisture-barrier bags up to 12-mil thickness, or six-mil when gusseted. Featuring a built-in synchronized conveyor for automated performance that ensures easy, consistent handling and product orientation, all of the Emplex system’s vacuum sealing and gasf lush processes are easily set up and monitored from a single point with an industrial PC outfitted with an Intel Atom base touchscreen controller. Plexpack Corporation
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NEW CAPABILITY SEALS THE DEAL FOR VERTICAL BAGGER Triangle Package Machinery Co. has added optional ultrasonic sealing capability to its new Model XY-RJ vertical FFS (form/fill/seal) bagging machine designed to run a wide variety of bag styles. Since its introduction in late 2015, the versatile bagging machine has attracted considerable interest because of its easily rotatable sealing jaw, according to the company, which enables Model XY-RJ to run pillow bags, gusseted bags, three-sided seal and doy bags, according to the company. “The addition of optional ultrasonic sealing provides a terrific advantage that our produce customers cannot find elsewhere,“ states vice-president of sales and marketing Ralph Hernandez. “With ultrasonic sealing, a bagger can seal right through product for a completely product-free and airtight seal, resulting in product, and labor, film and material savings. Making its debut at upcoming United Fresh trade show in Chicago, June 21-22, 2016, the newly-enhanced vertical bagger can run both supported (laminated) and non-supported film structures at speeds up to 120 bags per minute across a broad range of products—including produce, powders, sugar, poultry, meat, seafood, candy and snack-foods—in either continuous or intermittent mode. Triangle Package Machinery Co.
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FULL BAGGING RIGHTS FOR RAPID ORDER FULFILLMENT Designed to facilitate fast and efficient hand packaging in fulfillment and mailing applications, the Rapid Close Self-Seal bags from AlteRego Corporation feature an integrated bag seal that is simply activated by placing the item into the bag and breaking the bag off the grouping. Requiring to heat or compressed air to make the seals using either permanent or reclosable adhesives, the bags can be supplied with one of three types of bag stands, including: • Three-head rotary slide-out bag stand (see picture) with bag support slings, which can hold up to three individual bag sizes at Visit us at PACKEX in Toronto - Booth 1363 one time; • Single-head bag stand with bag support slings, whereby the grouped bags of one size are held by two holes in the wicket lip by two adjustable metal pins; • Header card bag grouping, which allows for the grouped bags of one size to be secured to a work surface using a hook, metal bracket or cord for easy mounting in numerous locations around the plant’s central packaging area, a warehouse, or on-board the delivery vehicles. Alte-Rego Corporation
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Like to minimize the cost of ownership? Ryson can help. Our Spiral Conveyors need less floor space than conventional conveyors and are faster and more reliable than any elevator or lift. All our products are designed for low maintenance and long life and our proprietary modular construction makes future reconfiguring cost effective. Quality and service come first at Ryson. We are the number one spiral manufacturer in the USA. For application assistance or more information, give us a call or visit www.ryson.com.
300 Newsome Drive • Yorktown, VA 23692 Phone: (757) 898 -1530 • Fax: (757) 898 -1580 VERTICAL CONVEYING SOLUTIONS
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SHOW PREVIEW
HOME TO BRIGHT NEW IDEAS
W
hen it comes to ideas, quality is almost always preferable to quantity, and there’ll be no shortage of quality ideas, insights and networking opportunities at next month’s Top 50 Packaging Ideas Expo, taking place June 7, 2016, at the Mississauga Convention Center. (See Picture) Bringing together 50 Canadian packaging product and services providers for one day in an intimate and interactive environment to share their collective packaging knowledge and expertise with their industry peers and customers, this fourth annual celebration of Canadian packaging innovation— produced by the Canadian Packaging magazine of Annex Business Media in Toronto—is sure to have something for everyone in the packaging biz. “We are always look for ways to improve our popular Expo, and we’re doing that this year with two informative, educational conference sessions that will provide visitors with thought-provoking ideas on where the industry is headed in terms of technological evolution and market growth in the
years ahead,” says Canadian Packaging publisher Stephen Dean. “Like all manufacturing industries, the packaging business in Canada is undergoing profound change, and as the leading independent voice of the Canadian packaging community, we are proud to offer show visitors an enhanced experience to help them manage that change positively.” Among this year’s Expo highlights, for example, Aurora, Ont.-based CAM Packaging Systems will display its highly innovative Kiosk Bagger system, which is designed as an on-demand vending machine that bags a broad variety of snack products chosen by movie, concert or sporting event goers right at the point of purchase. (See Picture) As for the conference part of the Top 50 Packaging Ideas Expo, show attendees can take advantage of free admission to two highly informative presentations delivered by leading authorities from the industry and academia: • Tom Egan, vice-president of industry services at PMMIThe Association for Packaging and Processing Technologies, will share his well-informed perspective on the impact of SKU (stockkeeping units) proliferation, emergence of e-commerce, changing supply chains, and unrelenting cost pressures on CPG (consumer
packaged goods) operations, while providing thought-provoking ideas on applying operational excellence practices to today’s leading trends in packaging materials and machinery. As owner and producer of the PACK EXPO series of international packaging exhibitions and conferences—including the PACK EXPO International 2016 in Chicago later this year—PMMI produces a number of important industry studies and forecasts on all the leading packaging industry segments and ongoing trends within those sectors, and Egan is looking forward to sharing some of its more important findings with a Canadian audience. • Professor Robert Gerritsen, coordinator of Additive Manufacturing Resource Center at the Mohawk College’s School of Engineering Technology, will conduct a lively PowerPoint presentation on the latest developments in metal 3D Printing technologies and their implications for the “open sourcing” of packaging machinery parts and components. Also known as Additive Manufacturing and Rapid Prototyping, 3D Printing has emerged as a true game-changing technology for all types of manufacturers, which will will be explored in-depth in Gerritsen’s presentation titled Challenges & Opportunities in Additive Manufacturing for Industry. With over 30 years of industry experience in engineering design and manageEagle PI Makes Poultry ment—including automation, machine Bone Detection Effortless design, and product design and developEagle PI is proud to introduce the new 400HCP Poultry ment—Gerritsen is also a certified expert Enhance X-ray inspection system. The 400HCP was engineered to meet the stringent in additive manufacturing, making him inspection demands of the poultry industry. The unique uniquely qualified to speak on this subject. design allows for enhanced poultry bone inspection of both young and mature birds (wishbone, rib bone, fan bone, etc.) “It’s hard to imagine someone who has and in all types of boneless products: fillet, trim, tender, not heard of 3D Printing by now, but with nugget, thigh, etc. The 400HCP Poultry Enhance X-ray inspection system will all the hype and attention comes a lot of provide bone detection down to 2.0mm and will also detect confusion and misinformation regarding many other types of foreign bodies and quality defects such as: metals (down to 0.6mm), glass, stones, high density exactly what it all about,” Gerritsen told plastic/rubber, incorrect weight, sizing, etc. Canadian Packaging. “So I’m really lookEagle PI designed their system to allow for easy integration into any deboning process. It can be equipped with purposeding forward taking a look at this technolbuild modules such as: De-boning in-feed section, reject ogy with the purpose of clearing the air: mechanism, re-work light stations, etc. This allows for higher throughput, better line efficiency and lower labor cost. What 3D Printing is; what it is not; where In addition to the many technological innovations, the it’s going; and why it matters.” 400HCP is also equipped with our state of the art image analysis software called Simultask 4. Our software is With free admission to the sessions and HACCP ready and will provide unsurpassed traceability and plenty of free parking available right outstatistical analysis data. This gives management the ability to clearly evaluate and improve the deboning process side the host venue’s entrance, attending resulting in better line efficiencies. Top 50 Packaging Ideas Expo next month With technology based on over 45 years of dedicated X-ray experience, our new 400HCP will not only could be a brilliant idea in its own right. dramatically improve food safety and quality, but will also help reduce bone complaints.
For information on exhibiting and sponsoring opportunities, contact Stephen Dean at (416) 510-56198; via email sdean@canadianpacakging.com; or go to: www.top50packagingideas.com
Eagle PI is exclusively represented in Canada by PLAN Automation taking care of sales, service and parts support. Contact the product inspection team at PLAN Automation today for more information: 416-720-7875 or mat@planautomation.com or www.planautomation.com/poultryinspection
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ANNOUNCEMENTS n Neenah, Wis.-headquartered Menasha Packaging Company, LLC emerged as a multiple winner at the recently-held POPAI Global Awards competition during the GlobalShop 2016 international retail industry trade show of the POPAI (formerly Point of Purchase Advertising International) organization in Las Vegas, Nev. In addition to picking up a total of 13 OMA (Outstanding Merchandising Achievement) awards—including one gold, four silver and eight bronze awards—the company was also honored with the best-of-show Global Award for the Pringles Tortilla Chip Launch point-of-purchase display (see picture), which picked up a Gold award at the 2015 competition to become eligible for entry in this year’s international best-in-class category. “At Menasha we strive to be a leader in providing creative, innovative solutions to help our consumer packaged goods consumers achieve retail marketing success,” says Menasha’s vice-president of marketing Dennis Bonn. “This is our industry’s highest achievement, and we are really honored to be recognized among the best-of-the-best from around the world.” By picking up a Gold OMA award at this year’s GlobalShop show, Menasha’s newly-created Kellogg’s Pop-Tarts Toaster Display—also a winner in the in-store marketing/ point-of-purchase category of the Product Design Competition of the International Interior Design Association—will be elgible for entry in POPAI’s Global Award category next year. Says Bonn: “At Menasha we believe in the power of retail insights and how a well-designed display can impact a shopper’s experience in a retail environment and, ultimately, how they engage with the end product.” n Leading industrial adhesives manufacturer H.B. Fuller Company of St. Paul, Minn., has reached an agreement to acquire Advanced Adhesives of Auckland, New Zealand. Operating primarily in markets across Australia and New Zealand, Advanced Adhesives generated net revenues of about US$17 million in the 2015 fiscal year, serving a broad range of customers in the CPG (consumer packaged goods), woodworking and product assembly industries. “With this acquisition, we will accelerate our profitable growth agenda in Australia and New Zealand,” says Heather Campe, vice-president of the Asia Pacific region for H.B. Fuller. “Their manufacturing capabilities and local market expertise complement our strong network in China, Malaysia and the Philippines, which will enable us to leverage capacity in the region to better serve our current customers and to access new markets.” n Wayne, Pa.-headquartered packaging materials and components supplier Tekni-Plex, Inc. has completed the acquisition of Sancap Liner Technology, Inc., Alliance, Ohiobased producer of heat-seal, pressuresensitive and gasket-sealing liners for pharmaceutical and food applications (see picture), as well high-barrier Saran laminations and coated pouch/bag structures for food, liquor, confection and chemical applications. “Sancap’s heat-seal liner production capability makes this an ideal strategic acquisition for us,” says Tekni-Plex general manager David Andrulonis. “Coupled with our existing strong technology base in foam liners, it will enable us to service increasing demand from our global customers with an even broader product line.” n U.K.-headquartered plastic films manufacturer Innovia Group has reached an agreement to sell its global cellophane business assets to Futamura Chemicals Co., Ltd, Japan’s leading manufacturer of food packaging plastic films and also the world’s second-largest producer of cellulose films made from renewable, plant-derived material such as wood. Generating revenues of about $217 million last year, Innovia’s cellophane business primarily manufactures cellulose-based films used in food packaging, confectionary, twist-wrap and industrial applications. Exiting this business will enable Innovia to focus on
its high-growth specialty business of producing polymer banknotes for the world’s leading central banks, according to the company, as well as specialty ‘double bubble’ BOPP (biaxially oriented polypropylene) films. According to Futamura Chemicals president Yasuo Nagae, “The acquisition of the Innovia’s cellophane business will enhance our product range and presence across the globe, supporting our ambition to serve our key customers through local manufacturing facilities offering the highest standards of delivery by experienced personnel.” n Created by Plano, Tex.-based McDowell Label, the shrinksleeve label for the JWOWW Mad Hot Tingle Bronzer brand of indoor tanning oil picked up the best-of-show Best Sleeve Label award of the 2016 AWA Sleeve Label Awards competition during the recently-held AWA International Sleeve Label Conference and Exhibition 2016 in Denver, Co., receiving high prase from the judging panel for its effective use of tactile and foil finishes to achieve high shelf impact. Other top winners included: • Syracuse Label & Surround Printing of Syracuse, N.Y., picking up the Heat TD Shrink Sleeves Award 2016 for the standout label graphics for the Cosa Salvajé vodka brand of Braided Oaks Spirits; • A joint entry from Campbell Soup Company and Atlanta, Ga.-based Printpack Inc. for the decorative product label created for the Campbell’s Chunky brand of microwavable soup bowls, which won the Best Rollfed MD Shrink Sleeve Award 2016.
In food processing there are plenty of things to worry about. Your product coding equipment shouldn’t be one of them. Hitachi Continuous Inkjet Printers have set the standard for reliable, user friendly, and cost effective product coding and marking for more than 35 years. With a reputation for relentless reliability and up to 50% less fluid consumption than other brands, our printers keep your uptime up and your operating costs down. Call us at 1-866-583-0048 or visit us Online at www.hitachi-america.us/ice/inkjetprinters/.
Hitachi Industrial Equipment Hitachi Industrial Equipment Systems Co., Ltd. Hitachi America, Ltd.
In Canada contact:
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WAKING UP TO EYE-CATCHING PACKAGING A really good night out on the town often has a dark underside to it—often manifesting itself the morning after with saggy, blurry and tired eyes that cry out for some magical instant relief. While women have an endless array of makeup tricks at their disposal to deal with such complexion blemishes, men have for the most part just had to suck it up and soldier on—until now. Developed by New York City-based Clinique Laboratories, LLC, the new Clinique Eye Gel is a great product that deftly borrows the roll-on technology once used on the overscented old-school deodorant sticks to apply a touch of cool instant relief to elevate your whole face just when you really need it the most.
Ever wondered what 200 grams of anything actually looks like? Most recipe books out there assume you do, but I suspect that many part-time chefs like myself normally don’t have a clue. That’s why I’ve grown very fond of the Starfrit brand of kitchen scales imported here by the Longeuil, Que.-based Atlantic Promotions Inc. Retailing across Canada through the Kitchen Stuff Plus chain, the highprecision Starfrit electronic kitchen scale features an easy-to-clean glass surface that not only reads out the measured weight not only in grams, but also in ounces and pounds, while the attractive, recyclable paperboard box in which it is sold also packs a layer of superrobust protective liner that would enable the
contents to survive even if a truck was to roll over it, according to the company.
One does not have to be a pet-owner to notice and appreciate the abundance of visually stunning packaging used for products to nourish people’s favorite pooches and kitties nowadays. Boasting sophisticated resealability features, detailed product claims and all kinds of other value-added packaging bells and whistles, some of that pet-food packaging is enough to make one think that being Homo sapiens may be becoming somewhat second-rate. For someone who has purchased a great deal of Ziploced products over the years for the home freezer, I was astounded to find a reclosable Velcro strip used to seal in the flavor of the Science Diet brand of ‘Vet-recommended’ cat food that also features a brilliant four-color print of a furry feline, dazzling product sample displays, and incredibly detailed nutritional information covering every last fractional milligram of just about every vitamin and nutrient out there.
Back in the kitchen, meanwhile, the Casabella Premium Waterblock brand of protective gloves—distributed in Canada and the U.S. by New York City-based Congers Inc.—features super-comfy cotton f lock lining and natural breathable 100-percent latex that do a superb job of keeping your hands from getting all
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Jaan Koel is a freelance writer living in Toronto.
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Capamtic
115 24
Plan Automation
123
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Capamtic
116 25
Reiser
110 13
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111 18
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121 33
Sun Chemical
107
20
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Glass beer growlers are not the hot novelty items they used to be just a couple of years ago, but I suppose that’s just the price of mainstream popularity. Even so, the branded growlers sold at the new upstart brewpub called Louis Cifer Brew Works—located on the popular Danforth strip on Toronto’s east side—deserve a special honorable mention, even if only for the cleverly mischievous wordplay around the notorious name of Lucifer. Brewed right on-site with plenty of “Heart and Soul,” as the brand tagline proudly proclaims, the Louis Cifer craft beer brand comprises the hearty Thai IPA, Blond Lager, Stout, Wit, Bock and ESP (Extra Special Stout) sud varieties to make sure your dark-tinted growler—an effective means of filtering out harmful UV light away from the contents—never goes empty for long. Despite being totally recyclable, of course, the brewpub’s owners say that the actual recovery rate for these 1.95-liter containers is only abut 10 per cent—clear proof of their keepsake appeal and popularity among the local beer-loving masses.
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wrinkly and dried-out when doing dishes and other house-cleaning chores, with their foldable cuffs capably preventing liquids from f lowing down your arms in sneaky streams. This great functionality vividly comes to life thanks to a catchy, high-impact graphic package that looks ready to blow kisses of f luffy soap suds in your face from a pair of sexy-hot lips dressed up with the same shade of devilish-red as the pair of Waterblock gloves dominating the front panel of the peg-holed package.
Photos by Jaan Koel
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Are You Ready for the FSMA? Preparing to Meet the Final Requirements Compliance with the Food Safety Modernization Act will soon require food manufacturers that export product to the USA to proactively avoid foreign material contamination. If you need to catch up on the provisions of the FSMA or learn how it may affect your production facility, download our white paper ‘Preparing to Meet the Requirements of the Food Safety Modernization Act.’
For more information, call 1-800-METTLER and download the white paper today by visiting www.mt.com/pi-fsma
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