Great Grass Make Quality Silage

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GREAT GRASS MAKE GREAT QUALITY SILAGE Why Make Quality Silage? Silage harvesting is a major cost on farms and making poor quality silage adds significantly to that cost.

Quality silage will determine animal performance during the housed period and will reduce the costs of supplementation. Choosing the right time to harvest, while minimising the loss of feed value, are two key goals to set when making quality silage.

Lots of Prizes to be Won!

Share your Silage ‘20 pictures or videos with us on social media to be in with a chance to win one of our weekly prizes! Simply post your photo with the tag @GlanbiaConnect and #GreatSilage to be in with a chance to win. Remember stay safe, stay apart.

• Silage is a huge part of your farm’s feeding programme!

It makes up 20 – 25% of feed on dairy farms & 30% on beef farms, depending on the production system in place.

• Delayed cutting and/or poorly preserved silages can lose up

to 5% units of DMD. This can result in milk yield reductions of 1.5 litres per day, and increases the cost of finishing cattle by €70.

• High dry matter loss (c.35%) in poorly kept pits costs farmers €155 per tonne in lost feed.

• Grass is the cheapest available feed source on farm, with silage costing approximately twice that of grass, and concentrates costing three times that of grass.

• Higher DM silage can reduce the days to finish and lower

daily intakes required; saving you time… and time is money!

Quality silage means peace of mind in knowing there is minimal wastage and the maximum amount of silage available for winter feeding.

T&C’s Apply: Competition runs from 4th May – 8th June, with a prize winner selected each week over a 6 week period. Multiple entries accepted. Finalists selected by Glanbia Ireland and the decision is final. Winners must be available for media and photography.

Three stages to Making Quality Silage

Stage one:

Pre-cutting

Stage two:

cutting

Stage three:

pitting & baling


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