November 2017 Global Traveler

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November 2017

Join the GT team in celebrating another successful milestone.

ACAPULCO p. 72 DUBAI p. 60 IRELAND p. 66 JOHANNESBURG p. 64 LAPLAND p. 70 PARIS p. 62 SAVANNAH p. 58

p. 40

letter from the editor ®

EDITORIAL Editor in Chief KIMBERLY KROL kim.krol@globaltravelerusa.com

FROM FANS TO FADS FULL DISCLOSURE: I’ve been known to “geek out” when my travels coincide with the pop culture universe. Take, for instance, my first limousine ride in Los Angeles with the GT team — I stood looking out through the sunroof as we drove down Hollywood Boulevard. I was excited when the Paramount Studios tour I took with fellow GT-er Katie Skrzek drove past the Grace & Frankie lot and we caught a glimpse of Martin Sheen. During a stay at The London West Hollywood, I found out the hotel featured prominently in my favorite 1990s TV show, Beverly Hills, 90210, and I fangirled. And, naturally, when business brought me to Orlando, I extended my trip by a few days NATURAL WONDER: Kimberly Krol at Seven Falls, while visiting to visit Universal Studios’ Wizarding World friends in Colorado Springs, Colo. of Harry Potter. I’m not alone. Pop culture PHOTO: © KIMBERLY KROL tourism is booming — everything from my favorite wizard to hobbits and zombies has inspired fans around the world to visit the locations where their favorite movies and TV shows were filmed. We take a closer look at the phenomenon on page 46.

Speaking of trends in travel, you’re likely to also relate to the other type of travel we explore in this issue. I know I did. Multigenerational travel is taking destinations, cruise ships and hotels by storm. My previously mentioned trip to Universal Studios covered both trends, as my mom, three cousins and two aunts accompanied me. Susan B. Barnes fills us in on the latest in multigenerational travel on page 50. Get to know the GT team a little better on page 40 as we celebrate our 195th issue. We all share some family travel memories; mine even includes a multigenerational moment when my parents and grandmother met me after my college semester abroad.

Of course, we also take you around the globe, jetting from Singapore; Savannah, Ga.; Dubai; and Paris to Johannesburg, Southwest Ireland, Lapland and Acapulco.

Next month is awards season! We announce the winners of our GT Tested Reader Survey awards and our Airline and Hotel of the Year 2017. Check out the December issue to see if your favorites won accolades.

Vice President/Digital Director KATIE SKRZEK katie.skrzek@globaltravelerusa.com Senior Editor JANICE HECHT jan.hecht@globaltravelerusa.com Associate Editor/Copy Editor PATRICIA VANIKIOTIS patty.vanikiotis@globaltravelerusa.com Assistant Editor NICOLE QUASTÉ nicole.quaste@globaltravelerusa.com Assistant Editor ANGELIQUE PLATAS angelique.platas@globaltravelerusa.com Digital Content Producer DEBRA BOKUR debra.bokur@globaltravelerusa.com News Editor ALLIE MOORE allie.moore@globaltravelerusa.com Assistant Digital Coordinator ALLIE MENZIONE allie.menzione@globaltravelerusa.com ART Art Director TRACEY CULLEN tracey.cullen@globaltravelerusa.com Staff Photographer CHRISTOPHER P. OTTAUNICK christopher@globaltravelerusa.com Special Events Video Editor VANCE PICCIN

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MARGARET BACKENHEIMER J.D. BROWN MARK CHESNUT PATRICK T. COOPER EUNICE FRIED MARY B. GALLAGHER JACK GUY ALLIE MOORE TERRY A. SPRUNGER

KRISTY ALPERT SUSAN B. BARNES MARK CHESNUT SHARON KING HOGE KARIN LEPERI DONNA LONG FELICITY LONG MICHELLE LYN KATIE MCELVEEN in Working RICHARD NEWTON tails a Dubai en JENNA PAYESKO s lifestyle glamorou

ete bios, For compl usa.com altraveler visit glob

CIRCULATION Specialists JOHN WROBLEWSKI, LOUIE ATSAVES Managers JAYHAWK EVANS, MARK P. FORD,

going, of beachand dining shopping s. staurant at top re e about Read mor page 60.

Dubai on

TERESA JACKSON, ANTHONY “SCRAPS” DIMERA Circulation Director MICHELE SHANNON Circulation Manager ANNA PUDZIANOWSKI Research Consultant SHARON STERNE ADVISORY BOARD Chairman MICHAEL DONAHUE, COO MICHAEL KIELY, President CARLOS CAPPUCCIO, Executive Vice President GARY OSWALD, Deputy Vice President Aviation EDWARD JEFFERSON, Deputy Vice President Accommodations STEPHEN DOHERTY, Deputy Director Destinations WAYNE TALLMAN, Vice President Special Events/Photography CHRISTOPHER OTTAUNICK, Secretary MARK LANE, Research Director FRANK LOVERME, Treasurer KEVIN RYAN, Director of Technology BOB HANCOCK, Director of Digital Advancement JARED TORGAN GENERAL COUNSEL THOMAS F. GOLDMAN

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letter from the publisher ® ®

FULL STEAM AHEAD JUST COMING FROM Global Traveler’s annual Advisory Board meeting, we have a fresh look at 2018 and the excitement in store for our many brands. The magazine continues to expand, joined by our established digital platforms, globaltravel erusa.com, trazeetravel.com and — launched two months ago — the newest member, whereverfamily .com. FXExpress Publications, Inc. now offers one-stop shopping to reach frequent, luxury business and leisure travelers, millennials focused on travel and traveling families.

POSITIVE OUTLOOK: Francis X. Gallagher at an event in Philadelphia Next month we celebrate the 14th annual GT Tested Reader PHOTO: © FRANCIS X. GALLAGHER Survey awards while also awarding the Wines on the Wing (business- and first-class wine awards) at The Peninsula Beverly Hills. Besides many new winners, there are those who dropped from top rankings due to mergers that realigned their focus to brands that strengthened their position. Many winners earned their awards for more than eight years, a true testament to their brand loyalty.

At the same time, we are all at the beck and call of geopolitical influences, natural disasters and poorly run brands, some of which vanished in recent months. The effects of hurricanes Harvey, Irma and Maria caused a significant blip in travel, and many areas continue to struggle.

Over the Christmas holidays, my family is scheduled for a cruise that was to port in many of the areas hit by recent storms. We have been notified new ports will be selected and the changes are out of the cruise line’s control. Maintaining flexibility in the wake of unforeseen issues is about all we can do as travelers. I was reminded 95 percent of passengers on any flight only fly that airline one time a year. As savvy travelers, we have to be the ones to remain calm and cool and weather the storms.

I recommend you continue full steam ahead with your travels and figure out the next best place to add to your life itinerary — travel is good for business, improves international relations and helps global economies.

If there is any doubt, you need only look at destinations like Egypt that suffered through significant drops in tourism. More than five years after the revolt, it still struggles to get a fraction of its tourism back, and for the sake of its economy, one hopes it happens soon.

Looking forward to next month to announce the 2017 GT Tested Reader Survey award winners!

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contents

November 2017 62

60

46

40 195 and Counting!

Join the GT team in celebrating another successful milestone.

54 Crossroads of Commerce Singapore flourishes as a locale for world-class events.

58 Stateside: Savannah Savannah combines Southern charm with a dynamic vibe.

60 9–5: Dubai Entertain clients in high style in Dubai.

50 All in the Family The nature of multigenerational travel continues to evolve.

62 After 5: Paris Stay up late to enjoy the city in all its illuminated glory.

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November 2017

BUSINESS DESTINATIONS

46 On Location Pop culture has the power to change the way we experience real places.

52

ON THE COVER

Join the GT team in celebrating another successful milestone.

ACAPULCO p. 72 DUBAI p. 60 IRELAND p. 66 JOHANNESBURG p. 64 LAPLAND p. 70 PARIS p. 62 SAVANNAH p. 58

36

COVER PHOTO: © TRACEY CULLEN

p. 40

DREAMSTIME

FEATURES 32 Annual Affair Catch up with the Global Traveler Advisory Board at its yearly meeting.

PHOTOS: © COX & KINGS, © FILIP FUXA | DREAMSTIME, © MEINZAHN | DREAMSTIME, © SBOSTOCK |

50

SPECIAL ADVERTISING SECTION

Center of It All

With convenient location and first-rate amenities, this idyllic LA hotel pleases corporate travelers.

THE INTERCONTINENTAL LOS ANGELES CENTURY CITY AT BEVERLY HILLS is an idyllic LA destination hotel for corporate travelers, with close proximity to LAX and prominent business districts such as Downtown LA. With an influx of new restaurants, retailers and luxury hotels (new and newly renovated), Century City is transforming into a true work-live-play destination within Los Angeles, and InterContinental Los Angeles is in the center of it all.

The spacious and sophisticated suite accommodations are perfect for impromptu and private meetings, providing guests with relaxed, yet functional work spaces. Corporate travelers will delight in high-speed wireless internet access, making it even more enjoyable for them to work from the comfort of their own well-appointed room. If guests do need to venture off property, they can do so comfortably in the hotel’s complimentary house car, a Tesla Model S. The stylish

and state-of-the-art sedan has a built-in tablet and WiFi, along with internet radio so corporate travelers never feel like they need to unplug.

For corporate travelers who need to accommodate larger events and meetings, the hotel offers elegant and customizable facilities, including two Executive Boardrooms with Herman Miller Aeron Ergonomic Chairs, a Grand Salon Ballroom, al fresco meeting space in the beautiful Outdoor Garden, conference rooms and meeting rooms perfect for small groups. The F&B team at InterContinental Los Angeles also offers full banquet facilities and event catering.

The hotel offers countless services for corporate guests on the go, with everything from a 24-hour fitness center to state-of-the-art amenities in every room. Additional services include efficient valet parking, a business desk, dry cleaning offerings, packing and unpacking assistance, complimentary shoeshine and more.

Every service is designed to provide business men and women with the conveniences and efficiency they require while traveling for work.

Following a long day of meetings, InterContinental Los Angeles’ signature restaurant, Mari, and adjacent Copper Lounge provide travelers with the opportunity to enjoy California cuisine with global influencers. For those travelers seeking a sophisticated gathering place to socialize and relax, Copper Lounge is the place to be. The lounge offers an impressive worldly selection of whiskeys, scotches and bourbons, including the hotel’s exclusive blend of Angel’s Envy, as well as a curated cigar menu that can be enjoyed in the nearby outdoor garden.

As “bleisure” travel becomes more and more common, InterContinental Los Angeles Century City remains dedicated to providing corporate travelers with the exceptional service they’ve come to expect from the global luxury brand.

contents

November 2017

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66

LIFESTYLE

CONNECTIONS

LEISURE DESTINATIONS

24 25 26 28 30 36 38 76 80

10 13 16 21

64 Neighborhoods: Johannesburg A thriving art scene draws visitors to Johannesburg.

Technology Wine & Spirits Wealth Spoils Spas Chefs Cruising LGBTQ Health

Mail Call News Reviews One on One Delta Air Lines 22 One on One Saunders Hotel Group 78 Airport Update 82 Past & Present

66 Friends & Family: Ireland Explore the stunning landscapes and legends of Southwest Ireland.

70 Bucket List: Lapland Head out with the huskies to encounter the Lapland wilderness.

72 Kicking Back: Acapulco Bask in the glamour of Mexico’s legendary resort city.

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FX E X P R E S S

P U B L I C AT I O N S , I N C .

Global Traveler and Globility are registered trademarks of Global Traveler magazine and of its parent company, FXExpress Publications, Inc. Global Traveler is not affiliated with any commercial interests within the travel industry. The opinions expressed by contributors are not necessarily those of the publisher, nor can the publisher accept responsibility for errors or omissions.

The magazine cannot accept responsibility for unsolicited articles, photographs or other material.

AAM member 04-0361-2. AAM audited circulation 111,517. ISSN 1551-7187 ©2017 FXExpress Publications, Inc. All rights reserved. Reproduction in whole or part of text, photographs or illustrations without permission of the publisher is strictly prohibited.

PHOTOS: © NICOLAS DE CORTE | DREAMSTIME, © DELSTUDIO | DREAMSTIME, © MEUNIER INSTITUTE, © ARSTY | DREAMSTIME

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mail call SEPTEMBER Q&A: WITH ALLIE MENZIONE

Q&A WITH CARLY ALLEN, EXECUTIVE VICE PRESIDENT,

In the September issue, Menzione shared her recent experiences in Greece, including her visit to Athens, Mykonos and Santoríni.

Highlights of her trip included the views over the caldera, a sunset catamaran tour and swimming in the Aegean Sea. She asked: Have you traveled to Greece? If so, what was your favorite city or island?

Allie’s trip sounded amazing. My husband and I went to Greece a couple of years ago. The highlight for us was Corfu Island. Gorgeous rocky coastlines, beautiful water.

It’s a little quieter than some of the other Greek destinations, but you still get the history, architecture, beaches, food — everything! There are some fun bars with good live music, too. We stayed at the Corfu Holiday Palace, which was beautiful, and we strongly recommend it. It has a beautiful pool and views. We’re aching to go back. A catamaran tour would have been really nice — adding to our list for next time. When my husband and I got married, we went to Hawai’i for our honeymoon, but Greece would be perfect. It’s one of the most romantic places we’ve been.

KERRIE MERLETTA, New York, N.Y. Athens is a bit crowded, as Ms. Menzione probably experienced, but it’s a great city. The food and wine in Athens is some of the best in the world.

TIM MORALES, via email

ASSOCIATE PUBLISHER

I recently took a solo weekend vacation to Maui, Hawai’i, and it was a wonderful experience. I snorkeled in the Molokini Crater, learned to paddle board and had excellent culinary experiences all on my own. It was an interesting challenge that took me out of my comfort zone, but I believe learning to travel and gain experiences on your own is a must for frequent travelers.

Have you taken a solo vacation? If so, where did you go? How did it feel?

Email us: letters@globaltravelerusa.com

Say what you want about the crowds, Santoríni is a magical place I could visit every year.

It’s one of the few places in the world that looks as beautiful in person as it does in the photos.

Blue and white for days.

RILEY MOORE, via email

SPUR OF THE MOMENT Travel is one of those weird things where you can both plan everything in advance, in detail, but then everything could change in a second, and your planning is useless. I love the idea of going somewhere on a whim, choosing a hotel based on what looks the most appealing and so on, but I don’t think I could do it. I’m an in-advance planner. Plus, I like to have something to look forward to, so I always plan my vacations a few months out. I do love the Hopper app though, even though it’s probably best for last-minute trips. Its airfare trend predictions

always seem to be accurate.

DEBORAH CAPRICE, via email

ECLECTIC LUXEMBOURG

with the awards for Silversea, Azamara and Meliá Hotels. For the Best Premium-Economy Class award, I’d have to go with British Airways — spacious, delicious food, quiet. I haven’t had the opportunity to fly Lufthansa’s premium economy, but I’d love to.

Congratulations to all winners!

Luxembourg is one of my favorite cities to travel to for work, but I always extend the stay if I can.

It’s the ideal combination of modern and historic. I was excited to learn it’s reopening its tram lines. It’s not a hard city to get around, but the tram will be a great option. I usually stay at the Meliá Luxembourg or the Sofitel Luxembourg, both great hotels. I also always have a smooth experience at Luxembourg Airport.

Yes, yes, yes to Paul Gauguin.

Favorite cruise line for many reasons. Spotless ships, spacious rooms, outstanding food. You guys have good taste. Congrats on your well-deserved win, PG!

LARRY METZLER, Los Angeles, Calif.

PAUL BENSON, via email

LEISURE LIFESTYLE AWARDS 2017

PAST & PRESENT

I love the Sofitel in L.A. It’s a beautiful hotel. Looks like you guys had a great time! I love seeing your winners, and this year I couldn’t agree more

EVELYN RONA, via email

This is my new favorite column in GT. The Hawaiian Airlines photos are great! I love that it’s always been fun and colorful. I flew with the carrier last year, and it was wonderful. Attendants were

CONTACT GT Do you have a story to share? Thoughts on a recent GT article? Email us: letters@globaltravelerusa.com or write to Letters to the Editor, 310 Floral Vale Blvd., Yardley, PA 19067 Letters must be written exclusively to Global Traveler and must include your full name, mailing address and contact phone number. Letters become the property of Global Traveler.

We cannot respond to every letter. Global Traveler reserves the right to edit letters to the editor for length and clarity. The opinions expressed in Mail Call are not necessarily those of Global Traveler, and Global Traveler cannot accept responsibility for errors or omissions.

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THE SOURCE FOR LUxURY BUSINE

ABU DHABI

A HALF-CENTURY OF BUILDING CASTLES IN THE SAND

HANGZHOU

IMMORTALIZED BY PAINTERS AND POETS ALIKE kicking back | COOK

ISLANDS

fine vines

TEL AVIV

Torrontés Tango

FAMILY BUSINESS MEETS ROMANCE IN THE WHITE CITY

Argentina’s signature white will have all your senses dancing.

THIS MONTH IN AVIATION This Month in Aviation is a monthly e-newsletter written by Harriet Baskas, available to those registered in the GT Members section of globaltravelerusa.com. It offers the latest updates on airlines, routes and airports.

Just wanted to let you all know I love this newsletter; it’s a great roundup of updates, especially airports. It’s great to know where new lounges open up and where there might be construction slowing things down.

JIM TIERNEY, via email

I

n an attempt to describe Torrontés, Argentina’s signature white wine, some have compared it to Pinot Grigio, Viognier, even Riesling. But none come close. Made from the grape of the same name, Torrontés is like no other. It begins with an aroma that conjures up a bouquet of flowers (the honeyed, perfumed Muscat of Alexandria is one of its ancestors), hinting that a sweet wine will follow. But no, Torrontés goes toward dry and fruity with a tangy and spicy edge. It is the perfect aperitif and equally right with shellfish, Niçoise salad, chicken, other whitemeat dishes, lightly flavored cheese and many Asian foods.

As Americans discover this intriguing wine, they will also discover that, with a myriad of choices, even the most attractive Torrontés usually costs under $20.

And what are the most attractive Torrontés? Among two dozen that I’ve recently tasted, these are my favorites.

Xavier Flouret Flaca 2008 ($18) is one of the most elegant Torrontés, with a delicate floral nose that hints of apricot and peach; a dry, Powered by round, well-structured body; a fruit-filled taste and vibrant acidity; and a long, delicious finish.

Its Muscat ancestor comes to the fore in Lo Tengo 2009’s ($11.50) vivid, flowery aroma. It goes on to be a clearly focused, intensely flavored, bright and satisfying wine.

IN THE COOK ISLANDS, on Rarotonga, I’m walking along a dusty path, edged There is a suggestion of by a plethora of plants and trees. Fat papayas hang from their umbrella-like sweet mint and an evocation trees; bananas, still green on the stem, invite; and mangos, ripe and ready, have of orange and peach in Finca fallen from their roost. Blossoming bushes waft a perfume, butterflies circle halos La Linda 2009’s ($11) aroma, around my head, and a stream gurgles nearby. A mother sow and her family of followed by a relatively full body cartoonish piglets join me on the road. Not one but 10 roosters crow in competing symphonies — though early morning is long past. The sea lies nearby, but and excellent balance. Altogether a here, hiking inland, surrounded by steep hills and much vegetation, I feel like the pleasing, inviting wine. only person left on Earth.

Finca El Origen Reserva 2009 ($12) Luckily, I’m not. I share this walk with one of the Cook Islands’ most Ease body, mind andoffering soul ain is clean, crisp and refreshing, famous residents, a larger-than-life figure known as Uncle Pa, once a world typical Torrontés floral flavor with pear the natural goodness of the surfing champion. Though an octogenarian, he wears long dreadlocks, treks and peach overtones and a gentle reminder shirtless and sports a colorful sarong. With rippling muscles and the physique of citrus fruits in the A particularly of a 30-year-old man, he belies aging and serves as the metaphorical poster Cook Islands.

BY mouth.

BECCA HENSLEY harmonious wine. child for his role as this island nation’s most famous healer. An herbalist or The delightful Pascual Toso 2009 ($15) kahuna, he learned from his grandmother about the power of the plants that BEACHSIDE BLISS:herbal notes grow on these less-traveled islands. Intuitive, fearless, with a foot in both the combines keen fruit flavors, Spa treatment on the beach at and a fresh lemony acidity with a trace of past and the modern world, Uncle Pa has helped thousands of people regain Aitutaki Lagoon their health over the years. As we walk, he picks leaves, flowers, berries and honey and floral tones.

PHOTO: © STEVE ALLEN | DREAMSTIME.COM Following its aroma of fresh flowers and ripefruit. He tells me how he makes elixirs or poultices from them; he lets me taste fruit, Colomé 2009 ($15) is a graceful wine with notes reminiscent of grapefruit.

72citric globaltravelerusa.com JUNE 2017 The pale-shaded Dominio del Plata’s Crios 2009 ($13.50) has a lilac-scented aroma with peach overtones followed by a dry, tangy taste. 

Art of Healing

INFO TO GO

A variety of international airlines fly to Rarotonga International Airport on the Cook Islands’ main island. In December 2016 Air New Zealand began weekly non-stop flights on its comfortable Boeing 777-200 aircraft, which offers a new premium-economy option, from Los Angeles (LAX), making the trek from the United States easier than ever.

ICELAND

ADVENTURE AWAITS IN THE LAND OF FIRE A

May 2011 | Global Traveler | 35

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anywhere your business takes you, right on your globaltravelerusa.com beyond friendly and made us even more excited for our trip to Hawai’i. I’d love to see more historic hotels in the Past & Present column. There are some beautiful properties in the Northeast I know have been around for centuries and still function as hotels. It would be fun to see what they used to look like before additions and restorations.

CHRISTINA LIU, via email

In the Sept. 13 issue of eFlyer USA, we talked about the future of TSA screenings, which may require passengers to remove food from their luggage.

I never carry food in my luggage anyway.

I actually didn’t realize you were allowed to. The TSA has a hard job. We want more security and quicker, more efficient security lines, and those things don’t usually go hand in hand. Bravo to them for looking ahead and constantly trying to improve airport safety. I’ll gladly take out my pretzels.

ERIC GAVIN, via email

globaltravelerusa.com

I saw the Top 5 article on globaltravelerusa.com about beer gardens in the United States, and I can personally attest to Estabrook in Milwaukee. I took a couple of clients there earlier in the summer, and it was a great time. Apparently, it’s the first public beer garden in the United States, and it brings its beer right from Hofbräuhaus in Munich.

HECTOR DAVIS, via email

FUTURE OF TSA

12

BEER GARDENS

NOVEMBER 2017

ALEXA’S UNITED SKILL I gave this a try, and it does work! You have to ask Alexa specific questions in a specific way, but it is easier than checking your phone when you’re on your way out the door with luggage in hand. Can’t wait to see what else she can do in the future in terms of travel.

I’d love for her to tell me when flight fares come down or my rewards points are about to expire. If this already exists, let me know!

XAVIER RHODES, via email

Visit our website to access past and present articles, reports, guides, hot travel links and deals, video interviews and forms for subscribing to the magazine and our eFlyer newsletters.

WHAT’S HAPPENING ON GT BLOGS? Updated daily, our blogs offer readers an inside look at the lives and travels of the GT staff. Last month we featured blogs about everything from exploring music venues in Nashville to traveling the Camino de Santiago de Compostela.

globaltravelerusa.com/blog

PARTICIPATE IN VOTING Visit our website to vote for your favorites in the 2018 Leisure Lifestyle Awards.

globaltravelerusa.com/leisureballot

Availa at the

news Working Vacations for Baby Boomers

Retirees who aren’t ready to turn in their employee ID badges are instead turning to a new trend that involves finishing their remaining work years in a foreign country. Instead of waiting until the retirement party to begin planning years of long-awaited travel, baby boomers are jump-starting their post-work plans to travel the world while continuing to earn an income.

Digital nomads in their golden years can take part in one example of this experience with Brownell Travel. The travel company’s

THE RISE OF PRIVATE CHARTER JETS IN 2018

Sojourns are three-month, all-inclusive stays at apartments or homes around the world that include access to local co-working facilities.

Some even include optional excursions to explore the local area, assistance with transportation and a dedicated host to help you adjust to your new, temporary home.

Although these stints are available in far-off destinations, digital nomads can find options located in the same time zone in which they normally work, thus allowing them to keep their stateside work schedule. brownellsojourns.com

Luxury travel gets a major boost in 2018 thanks to the rise in availability of private charter jets.

Rather than spending hours at airports with the masses, it may be easier (and more affordable) than ever to hire your own private jet when the aggravations of airport travel just aren’t worth it.

This year Europe launched Surf Air, an app that allows travelers to book private jets for intra-continental travel. For a monthly fee of approximately $2,400, members can hop on the app and order a jet for their next travel venture, akin to an Uber of the skies.

In 2018 traveling groups will be able to rent slightly larger jets to accommodate a small entourage. Crystal Skye (from the Crystal Cruises family) will roll out a line of Boeing 777 aircraft that can seat up to 88 people. Fully reclining seats, lush blankets and goose-down pillows will ensure maximum comfort while guests sip vintages from a sommelier-recommended wine menu or snack on food prepared by a Michelin-starred chef. surfair.com

New Routes from Southwest

PHOTOS: © CRYSTAL CRUISES, © NICHOLAS BURNINGHAM | DREAMSTIME

crystalcruises.com/aircruises

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At the tail end of the summer travel season, Southwest Airlines tacked on 19 new non-stop routes that will roll out in early 2018 and increase direct access to both domestic and international destinations.

New U.S. routes launching in May will connect San José (SJC) with Spokane (GEG), St. Louis (STL), Orlando (MCO) and Boise (BOI); Sacramento (SMF) with Austin (AUS), St. Louis and Orlando; and San Francisco (SFO) and Austin. In Florida three daily flights will link Jacksonville (JAX) and Fort Lauderdale (FLL).

In March Southwest will introduce new direct flights to Mexico between San José and Cabo San Lucas (CSL) and between San Diego (SAN) and Puerto Vallarta (PVR). Farther east, non-stop routes will connect Columbus (CMH) and New Orleans (MSY) with Cancún (CUN). southwest.com

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news Unplug on Vacation

Vietnam’s Nam Hai Resort Reopens

Travelers flock to Vietnam’s coastal city of Hoi An to laze by the river or find tranquility on the sea’s coast. One visitor accommodation takes this waterfront relaxation to a new level by reopening on the outskirts of town and aligning itself with the Four Seasons brand.

Each of the Nam Hai’s 100 villas will include private access to a half-mile of beach along the crystal waters of the bay. New amenities for all guests include cooking classes using ingredients from the resort’s own vegetable and herb garden and a waterfront cocktail bar for sunset watching before dinner. There is also a kids’ club for traveling families.

The starting rate for a one-bedroom villa for two people: $429 per night.

One of the few nags that can stand between you and your dream vacation is the thought of your ever-filling email inbox back home.

Dreading the mountain of emails you’ll face upon returning to normal life can ruin your perfectly curated vacation mindset. Thankfully, Arianna Huffington developed a program that makes this first-day-back revelation less daunting.

Thrive Away is a vacation email tool that automatically archives less important messages (defined by the app as any message not sent twice).

The system recognizes that if a message is sent twice, it is probably important and therefore it will remain in your inbox while all other nonessential messages are stored away, lessening the intensity of returning to an overflowing inbox.

While Thrive Away is not widely available for mass use, a gentle nudge to any HR department can make the software a real possibility. thriveaway.thriveglobal.com

fourseasons.com/hoian

Flying from the United States to Africa typically involves rerouting through Europe or, in some cases, Asia. But Delta Air Lines announces a new non-stop route between New York’s John F. Kennedy International Airport and Lagos, Nigeria (LOS), easing the travel time and complexities of past trips to Africa.

This non-stop service from the Big Apple to the West African nation begins in late March 2018 on Delta’s Airbus A330-200. This particular aircraft can welcome 168 economy passengers, 32 passengers in Delta Comfort+ seats and 34 passengers in Delta One seats, fully reclinable for the long-haul journey.

Flights will depart JFK at 10:50 p.m. three times per week (Tuesdays, Thursdays and Sundays) and arrive in Lagos at 2:05 p.m. the next day. Flights from Lagos back to New York will depart at 10:30 p.m. on Mondays, Wednesdays and Fridays and arrive at JFK at 5:30 a.m. the next day.

The new Nigeria route joins three other Delta destinations in Africa including Accra, Ghana (ACC); Dakar, Senegal (DKR); and Johannesburg, South Africa (JNB). delta.com

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PHOTOS: © FOUR SEASONS, © VANDERWOLFIMAGES | DREAMSTIME

New York–Lagos Non-Stop on Delta

deals & rewards

Chase Freedom’s Q4 Bonus

Book Affordable Upscale Rooms

Spending hours scouring the web for the best hotel rates can severely cut into the relaxing aspect of travel every vacationer hopes for. Wholesale company Boxed makes it a bit less stressful to find a high-caliber hotel room at an affordable cost. Boxed Hotels is a separate website from the company that advertises rates for 4- and 5-star hotels with discounts of up to 45 percent.

Travelers can rest assured there are no blackout dates for properties on this site. Property examples (among the thousands listed) include the Standard Miami, with discounted rooms from $199 per night to $138 per night, and Rome’s Pantheon Relais hotel, where the normal nightly price of $378 is only $230 via Boxed Hotels.

chase.com/freedom

Hyatt Globalist Level Promotion

citi.com

The highest level of Hyatt’s rewards program (Globalist) just became slightly more difficult to reach after an increase in the required annual hotel stays — from 25 to 60 — in order to be eligible for the upgrade. However, a new promotion will make it easier to achieve and use these benefits between now and February 2018.

To reach the Globalist status through this promotion, Hyatt credit card members can upgrade their status online and amass the previous minimum number of qualifying nights before Dec. 30 — 25 instead of 60.

To move up to Explorist status, card members only need to stay 10 nights at participating properties.

As Globalist members, cardholders can enjoy free lounge access, suite upgrades and free breakfast at select properties.

aa.com/aadvantage

hyatt.com

hotels.boxed.com

Citi/AAdvantage MasterCard Bonus

PHOTOS: © ELNUR | DREAMSTIME, © CHASE FREEDOM, © AMERICAN AIRLINES,

Chase Freedom cardmembers can take advantage of a fourth-quarter bonus of 5 percent cash back on a number of shopping categories.

The categories feature businesses like Wal-Mart and select department stores such as Macy’s, Barney’s, Nordstrom and Nordstrom Rack.

The bonus of 5 percent cash back or five times the rewards points is applicable to the first $1,500 spent in these categories.

Cardmembers can sign up for this benefit on Chase’s website as of midSeptember.

Travelers who sign up for Citi’s AAdvantage Executive World Elite MasterCard are eligible for up to 75,000 American Airlines AAdvantage miles when they spend at least $7,500 within the first three months of membership.

Ongoing card benefits include free Admirals Club memberships, cardholder and guest access to Admirals Club airport lounges, a $100 credit for TSA PreCheck or Global Entry application fees, one free checked bag on American Airlines flights within the United States, no international fees, and discounts of up to 25 percent on in-flight amenities such as food and drink.

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GT tested

LION SANDS GAME RESERVE Reviewed by Francis X. Gallagher

Guest Quarters: The River Lodge uses a great deal of natural stone and wood for a warm feel, while the Ivory Lodge is open with large windows, thatched roofing and light colors for a natural look. Unfortunately, the River Lodge experienced a significant fire that virtually destroyed the communal area just a week after our return home. I am pleased to report no one was injured, and construction and repairs are well underway. The River Lodge is set to reopen May 1, 2018. All the cottages were unaffected by the fire.

The Ivory Lodge consists of eight villas, each taking the name

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of a bird; we were housed in the Tawny and Sandpiper villas.

Sandpiper opened with a huge wooden door into a breathtaking living space. We were amazed by the herd of elephants drinking in the river just 150 yards away from the villa’s back porch.

Upon entering the villa, we encountered a kitchen/bar area immediately to the right with everything we could desire, including a chilled bottle of South African sparkling wine. Beyond and toward the sliding doors, a comfortable sitting area offered the choice of watching the animals from inside or outside. A large deck included chaise longues and a plunge pool. To the left a massive bedroom featured a king-sized bed, and a few stairs led to a magnificent bathroom with double sinks, a large vanity and a soaking tub with a separate shower. Outside the bathroom was a wood-walled outdoor shower surrounded by a stone wall. It was like showering in your own private garden.

Services/Amenities: Our meals were exquisite at both the River and the Ivory lodges, offering just about anything you could imagine in a luxurious camp setting. The staff is there to please. Of course, we were there to see the animals in their natural environment, and that is what we did. We witnessed the aftermath of a zebra kill by a pride of lions.

After getting their fill, the pride rested and laid around for two days digesting their meal. Giraffes, lions, rhinos and a host of elephants are all here for viewing and picture taking. The team of skilled trackers takes you out in an open-air Range Rover for your safari. Afternoon safaris end with a sundowner cocktail session where you can stretch your legs and enjoy an adult beverage while watching the sun set over the South African landscape. A must experience for any trip to Africa.

TOP TAKEAWAYS:

◆ Following a pair of leopards as they returned home from their day of hunting ◆ Enjoying company and a cocktail as the moon rose over the African bush ◆ Laughing at the lion cubs as they slept in the afternoon shade ◆ Lion Sands is incredibly luxurious but at the same time natural and part of the environment.

Lion Sands Game Reserve Sabi Sand Reserve Kruger National Park 1260, South Africa tel 27 11 880 9992 lionsands.com

PHOTOS: © FRANCIS X. GALLAGHER

Arrival/Check-In: Lion Sands was the final destination of our trip to Africa, and based on our itinerary, Kruger Mpumalanga International Airport proved the best arrival airport.

Unfortunately, this airport is almost a three-hour transfer to the lodge as opposed to Skukuza Airport (from which we departed), only a few minutes away. But as they say, you can’t get there from here. We arrived at the lodge complex as the sun was setting, and once through the lodge gates, it took another 20 minutes to reach the entrance of the River Lodge — one of four including Ivory, Narina and Tinga. We were greeted by candlelit lanterns and led into the main communal area for our introductions and check-in. We had just enough time to get to our rooms and settle in while elephants ate the leaves off the trees just outside. We turned off the lights and watched this show for a few minutes. Afterward, we headed to dinner outside on the dining deck overlooking the river and then played a game of Scrabble in the bar/ lounge area before retiring for the evening. We had a big next day with an early safari and a transfer to the Ivory Lodge.

GT tested

THE CURTAIN

Reviewed by Kimberly Krol

TOP TAKEAWAYS:

PHOTOS: © THE CURTAIN

Arrival/Check-In: The Curtain opened just about 30 days prior to my visit as the newest hotel in trendy Shoreditch. A hotel, restaurant, live music venue and members club, it offers a little bit of everything. My friend and I arrived late morning for our two-night stay and were notified we’d been upgraded to a Shoreditch Suite. The front desk attendant told us our room wasn’t quite ready but stored our bags and escorted us to the rooftop pool and restaurant, LIDO, for a cappuccino while we waited. It wasn’t long before she came up to show us to our guestroom and give us our keys.

Guest Quarters: The hotel’s décor is described as “warehouse living with impeccable style” — think exposed brick, hardwood floors, large windows and iconic artwork. The bespoke handmade amenities throughout the room add a fresh pop of quirk to the space. In total, the property boasts 120 guestrooms, including five suites.

Our Shoreditch Suite, spacious for the two of us, opened into a large living area with a sectional and coffee table, a desk with a flat-screen TV above and a wet bar with a curated minibar tucked into a corner. A plate of fresh mini donuts with dipping sauces and a chilled bottle of Veuve Clicquot greeted us. My friend slept here, and it was almost like we had two separate rooms, affording us both privacy.

In the bedroom, two nightstands flanked a large, king-sized bed. They were a bit tight for space, and I accidentally knocked over a glass one night, which shattered on the black-and-white tile floor. A TV hung in the corner over a freestanding bathtub, and a separate wardrobe held hangers and robes. A lit vanity sat outside the large bathroom. The marble bathroom’s floor felt heated, and the steam and rain shower was a generous size.

Services/Amenities: In addition to opening a Red Rooster outpost on site, Chef Marcus Samuelsson also operates Tienda Roosteria at The Curtain. From lunchtime onward, the eatery serves up Mexican fare, from quick bites to after-work cocktails. A DJ spins seven nights a week here. LIDO’s retractable glass roof and pool make it the perfect rooftop spot and a yearround venue. Serving day to night, LIDO is only open to hotel guests and Curtain members.

The fitness center, created in conjunction with The Vault Gym, is open 24/7; private training sessions are also available along with spin classes and yoga. The rooftop pool is heated and open after dark. An underground spa offers massages, nail services and a Men’s Society, offering haircuts, wet shaves and facials.

The Ballroom can host events, accommodating 200 seated guests, and the more intimate Screening Room features its own cocktail bar.

◆ Dine at the new London outpost of Marcus Samuelsson’s popular Red Rooster, where patrons can select favorite exports from the NYC menu or enjoy some of the new, London-inspired selections.

◆ Shoreditch is the neighborhood in London at the moment. Each night we could enjoy plenty of city hot spots within steps of the hotel. By day we jostled alongside daily commuters hustling to work.

No matter the time, there’s something happening in Shoreditch.

◆ You can apply to be part of The Curtain’s Club; benefits include club spaces open 7 a.m.–2 p.m. daily, food and drink, discounts on room rates for all members and a co-working space.

◆ Three Tube stops lie in proximity to The Curtain; I opted for Liverpool Street Station, just a short walk from the hotel and one of the city’s busiest, with access to the Hammersmith and City, Circle, Metropolitan and Central lines.

The Curtain 45 Curtain Road London EC2A 3PT United Kingdom tel 44 203 146 4545 thecurtain.com

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GT tested

THE OXFORD HOTEL

Reviewed by Jean-Claude Chaouloff

TOP TAKEAWAYS:

Arrival/Check-In: With check-in taking less than five minutes, we were given our keys and proceeded immediately to our rooms.

The Oxford Hotel, located in the heart of Denver’s lively Lower Downtown historic district, was Denver’s first, originally constructed in 1891. Set in the city’s most vibrant neighborhood, the grand property is a boutique at heart, offering a unique and personalized guest experience in a stylish space filled with art of the American West. The hotel, listed on the National Register of Historic Places, is the only one in the city with a fully functioning wood-burning fireplace.

Guest Quarters: I stayed in room 516, one of the property’s 80 guestrooms. Recently refreshed, all rooms at The Oxford are individually decorated, with features such as claw-foot bathtubs and floor-to-ceiling Chinese silk curtains in all rooms and French and English antiques displayed everywhere. The room, measuring 350 square feet, featured a beautiful queen-sized bed and a great city view. A nice office space with many outlets to charge electronics allowed for a comfortable work experience. The Oxford boasts a number of room amenities, including 400-thread-count Egyptian cotton sheets, pillow-top mattresses, a flat-screen plasma TV, complimentary WiFi and, for that extra-nice touch, robes and slippers.

Services/Amenities: Guests can enjoy the use of the Oxford

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Club, Spa & Salon (with fitness center) as well as a business center.

Urban Farmer, attached to the property, opened just a couple of weeks before my visit. This steakhouse serves fine food in an airy, open and fun atmosphere. That particular evening I was in the mood for seafood and thoroughly enjoyed a seared sea scallops entrée with grain risotto, carrot juice and pepita seed.

Also, do not miss the hotel’s bar, The Cruise Room and Martini Bar, where you can enjoy the vintage jukebox with complimentary song selection amid the red-hued ambience and panels depicting toasts from all over the world. Located just off the hotel lobby, The Cruise Room was modeled after the bar of the famous Queen Mary and designed by the same architect.

PHOTOS: © OXFORD HOTEL DENVER

◆ Enjoy a fantastic location in the center of LoDo.

◆ The boutique hotel displays an extensive collection of American Western art.

◆ Luxurious guestrooms feature wonderful amenities.

◆ The Oxford offers a great restaurant and bar right on the premises.

The Oxford Hotel 1600 17th St. Denver, CO 80202 tel 303 628 5400 theoxfordhotel.com

GT tested

ANDAZ MAUI AT WAILEA RESORT

Reviewed by Carly Allen

TOP TAKEAWAYS:

PHOTOS: © ANDAZ MAUI

Arrival/Check-In: I arrived in Maui after a few days of business on Oahu, ready for a relaxing weekend. After a quick, 25minute taxi to Wailea, I arrived at Andaz Maui at Wailea Resort.

I was ushered down a tranquil outdoor walkway surrounded by water, leading into the open-air, expansive lobby. The lobby, on the top floor, offers views of several pools, restaurants and guestrooms in cascading levels all the way to the beach. Check-in was easy, with a kind front desk member showing me to a couch with a view of the water while I waited.

Guest Quarters: My room on the third floor offered a partial view of the ocean and the private, adults-only pool area with lush foliage. My room exuded an open, fresh ambience with its white stone floor, white couch and lighting accents facing wide glass doors leading to a nice-sized balcony. My comfortable, kingsized bed offered views and sounds of the ocean when I kept my doors open in the evenings. A flat-screen TV faced a small living space with a desk sitting adjacent. The mini fridge was stocked with water, juice and local craft soft drinks, free for guests and refilled daily.

The bathroom sat behind the bed and made great use of the limited space. Dark stone floors accented a long, single-sink vanity with excellent lighting and a chair tucked under the vanity.

White doors flush with the wall opened to a large closet and separate water closet. A floor-to-ceiling mirror gave an open

feeling to the space as well. The shower, with several jets and rain shower options, ran the entire length of the bathroom. It also looked over the bedroom if you opened the blinds — a nice touch for honeymooners.

Services/Amenities: Exploring the resort is an adventure in itself. Three separate pools and an expansive grass area for playing or lounging lead to the property’s beach. Hotel crew stand by to provide lounge chairs and umbrellas for the afternoon. It is one of the best beaches of the Wailea resorts — perfect sand, swimming and snorkeling. I spent most of my time here. If you are up for a real adventure, the beach crew offers group outrigger tours, standup paddle boarding and kayak tours. I braved SUP for the first time and found it a great experience, even though I fell off about six times. The concierge also helped arrange a sunrise snorkeling tour at Molokini Crater.

The Andaz Maui offers great dining options, which I enjoyed with a mai tai. For casual dining by the pool, try Bumbye Beach Bar. If you can get a reservation, I suggest sitting at the chef ’s table tasting at Ka’ana Kitchen, the farm-to-table restaurant.

The bartenders can create custom cocktails to accompany any of the chef ’s creations — try the grilled octopus. My bartender extraordinaire, Archer, added to a great experience and offered a nice twist on the cocktails with flower- and herb-infused ice cubes, something I’d never seen.

◆ Andaz Maui’s private beach is a perfect location for lying in the sun, snorkeling and enjoying the views. The resort’s free daily activities are perfect for adult travelers, including paddle boarding, snorkeling and outrigger tours.

◆ The expansive property has a boutique feel and didn’t seem overcrowded even in the high tourism season.

◆ Dining options are superb, from great Japanese and Hawai’ian items to custom cocktails. You cannot go wrong for brunch, lunch or a romantic dinner.

Andaz Maui at Wailea Resort 3550 Wailea Alanui Drive Wailea, HI 96753 tel 808 573 1234 andaz.com

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GT tested

HAWAIIAN AIRLINES | FIRST CLASS

Honolulu (HNL)–Maui (OGG)

Reviewed by Carly Allen

On the Ground: I spent a few days in Honolulu on business and, like many travelers, extended my trip for a little R&R on the neighboring islands. This trip, I was heading to Maui for the first time. Honolulu Airport, the major hub for airlines into the islands, lies just 20 minutes from downtown Waikiki.

Hawaiian Airlines’ interisland connections allow travelers to experience every island easily, with more than 20 flights per day out of HNL for a convenient price. Check-in and TSA screening were busy but moved quickly, and I was headed to the Plumeria Lounge in the Interisland Terminal within 10 minutes.

The Plumeria Lounge is reserved for international businessand all first-class passengers and Pualani platinum members but is accessible to others for a modest fee. The Plumeria Lounge includes everything you could ask for in a business-class lounge: lots of seating; complimentary WiFi; a sleek, modern design; and aloha hospitality. Mai tais, local beers and juices are offered along with light snacks, which I enjoyed while taking care of last-minute emails before my weekend. My gate was just a short breezeway away from the lounge, and I headed there a few minutes before pre-boarding.

Pre-Flight: Boarding my mid-afternoon flight was quick, and our flight attendant for our first-class cabin was friendly and

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attentive. We were offered guava juice, Champagne or mai tais before takeoff along with macadamia nuts. We took off on time and started the short, 41-minute gate-to-gate hop to Maui.

In-Flight: The Boeing 717 is a perfect fit for the interisland hops, as it seats 128 passengers and is meant for high volume and lower altitudes. First class includes only eight seats with 37-inch pitch, comparable to a plush premium-economy seat with plenty of room. The actual flight time to Maui is only about 25 minutes and thus there was no meal service, but attendants quickly topped off refreshments. Since we never reached cruising altitude, the up-close views of the islands were a marvel to see from both sides of the aircraft. The captain asked passengers to keep the shades open and gave a guided tour as we flew over and around islands, volcanoes and other landmarks. Before we knew it, we were landing at Maui and swiftly disembarked.

OGG is still a tiny airport with a true island feel, but the infrastructure is growing to help passengers prepare before heading to either side of the island, including a Target and a Starbucks. The island has many beaches to explore, and the Road to Hana is a must for crossing the island, so I recommend renting a car for your trip. Hawaiian Airlines offers bundle packages for some extra savings.

◆ Hawaiian Airlines’ interisland routes give passengers more than 70 options to all the islands, making it easier to hop around.

◆ Hawaiian Airlines’ flight attendants and gate agents embody the aloha spirit and are ready to help with any issues or offer ideas and advice on island hot spots.

◆ Hawaiian Airlines’ new firstclass, lie-flat seats and nonstop service from the United States mainland make it easier than ever to get to Hawai’i, especially from the East Coast.

Hawaiian Airlines hawaiianairlines.com

PHOTOS: © HAWAIIAN AIRLINES, © IVAN CHOLAKOV | DREAMSTIME

TOP TAKEAWAYS:

one on one

ALLISON AUSBAND Senior Vice President, In-Flight Service, Delta Air Lines One travel tip you cannot live without: Sign up for Clear to expedite airport screening. You receive incredible benefits as well as a quick, efficient experience through security.

Best advice for business travelers: Be a SkyMiles member. It gives you priority boarding, and the miles never expire.

PHOTO: © DELTA AIR LINES

Name: Allison Ausband Title: Senior vice president, inflight service Company, city: Delta Air Lines; Atlanta, Ga. Number of employees: 80,000 Recent project: Improving Delta’s Main Cabin experience, from the overall flow of service to providing more unique and thoughtful choices for passengers First job: At 15 I worked at an ice cream parlor. The job taught me to always test the product and be creative.

Little-known fact about you: I was a morning radio announcer for a local station, Easy Listening.

YOUR BUSINESS What innovations/initiatives do you foresee in the industry over the next years? These are great days in that we can give customers a choice. A lot of thought goes into the choices

we provide, as we consider what millennials, frequent business travelers and everyone in between may want. We see innovations leading our industry into a world where we wear our IDs on us. Already able to scan and move quickly and efficiently with RFID bag tags, we could see ID technology advancing soon.

Other innovations include the turbulence app, enabling pilots to deliver real-time turbulence information. Delta is determined to create raving fans by providing an elevated difference in service. Our Sky Pro technology allows us to identify Medallion members, milestone members and those with connecting flights, offering individualized experiences. We are able to call our customers by name, meet their individual needs and provide more personalized service.

Best career advice you’ve received: The best advice was to

raise my hand — meaning sign up, take a risk and put myself out there. It made me more courageous and less fixated on perfection.

What advice would you give someone starting out in the field? Whether inside or outside your company or industry, find a great mentor. It’s important to have someone in your corner.

This industry is predominantly male, so I had to learn to be comfortable with it. A male mentor once told me to lean into that fact and use it as a strength.

AS A TRAVELER Favorite travel memory or story: One of my most memorable is spending 36 hours in Bangkok. I was able to bring my family with me. I worked and then spent the day in the city with them before heading home.

It was an amazing experience.

ABOUT YOUR BRAND What advice would you share with someone interested in beginning a career as a flight attendant? It is the most incredible job. So often while traveling I would look out the window and think, who gets to do what we do? There is more than you expect and experiences you don’t get otherwise, like learning CPR, safety procedures, customer service and emergency evacuation. As a flight attendant, you have to have a heart for people and a caring spirit. You need to go with the flow, be resilient and remember that what can happen on the ground can happen in the air.

Tell our readers a fun fact about Delta’s training program. It’s harder to become a Delta flight attendant than it is to get into Harvard. This year, we received more than 146,000 applications for 1,100 open positions. Once through the several rounds of the interview process, trainees go through an eight-week boot camp. They are challenged on every aspect of every plane in our fleet. This requires trainees to be focused. They are immersed in the Delta culture right off the bat.

What is your favorite feature of Delta’s onboard products and services? The new Alessi service items for Delta: The chic wine carafe, heart-shaped spoons and other service flatware are stylish and functional. Alessi is as old as Delta and, like us, is innovative and creative. We will also have L.A.-based restaurant Jon and Vinny’s meatballs on our in-flight menu — which I am especially excited about!

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one on one

DAN DONAHUE President, Saunders Hotel Group collaborative frequent-stay program among independent hotels offering almost the same advantages as other programs.

ABOUT YOUR BRAND Tell our readers about The Lenox Hotel. We are a family-owned, fiercely independent boutique property on a bustling corner of Boston’s Back Bay neighborhood. We are passionate about our people and community; spend any amount of time with us and that focus will surely resonate with you. A local beekeeper with hives on our roof supplies the honey our chef uses in his carefully crafted menu, just one example of how we do hospitality. We take pride in the city we represent and the people in and around the hotel.

YOUR BUSINESS What innovations/initiatives do you foresee in the industry over the next years? We’ll continue to see more innovation in how

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people gain access to their guestrooms. The idea of seamlessly entering your room using your device is a powerful change in our industry. No matter the advances of technology, the personal touch is paramount to the guest experience in all our hotels.

Best career advice you’ve received: I’ve never sold a cheeseburger while sitting at my desk. Being in and around the operations is pivotal to a successful hotel.

What advice would you give someone starting out in the field?

Be passionate about taking care of people; it’s the single biggest factor to sustaining your success.

NOVEMBER 2017

AS A TRAVELER Favorite travel memory or story: One of my fondest childhood memories was a family vacation — hopping into the family station wagon (I can’t remember which of my 11 siblings were there, but rest assured it was packed!) and spending the night at a Howard Johnson’s, swimming in the pool and eating my mom’s famous meatloaf sandwiches.

One travel tip you cannot live without: Always book directly with the hotel, as it gives you more latitude.

Best advice for business travelers: Don’t be hesitant to look outside the box; for example, look to programs like STASH Rewards, a

What can premium travelers expect from a stay at The Lenox? People expect certain things, so we provide an experience they want to replicate.

Loyalty is everything. While we realize we charge a premium for your stay with us, once you are here you will want for nothing. You may not remember exactly what you did, but you will remember the feeling you had while you were here.

PHOTO: © MATT HAAS

Name: Dan Donahue Title: President Company, City: Saunders Hotel Group; Boston, Mass.

Number of employees: 425 Recent project: Acquiring the Beacon Hill Hotel & Bistro First job: I was a cashier, dishwasher and soda jerk (for millennials, Google it).

Little-known fact about you: I went to the seminary and almost became a priest.

Share some of the hotel’s history.

Built in 1900 by hotelier and impresario Lucius Boomer (best known as the owner of New York’s Waldorf Astoria), The Lenox soon held a prominent and cherished role in Boston’s society. Hospitality is in the bones of the building, but it’s really about our people. Even more importantly, just talking to the bellmen in the lobby or a housekeeper on the floor, you’ll get a real sense of our rich history.

SPECIAL ADVERTISING SECTION

AUSTRIA MICHAELERPLATZ

VIENNA Whether business or pleasure brings you to Vienna, savor a few moments of gemütlichkeit (relaxation) as you explore the many facets of the capital and largest city in Austria. Clubs, galleries, modern architecture and amenities, shops, concerts, museums — Vienna really has it all, including more than 450 balls per year, fitting for the “City of Music.” And that’s before mentioning the more than 27 castles and 150 palaces and a UNESCO World Heritage city center to be discovered in Vienna. Among the diversity and variety on offer is a city with a high quality of life. This wealthy European Union hub is known for research and development and information technology. All the buzz of Vienna attracts international organizations including the United Nations and OPEC, as well as international attention.

GETTING THERE With its central European location, the Vienna Airport hub serves 186 destinations in 72 countries. The airport, located approximately 10 miles from city center, offers travelers several options for transportation to and from the city. The City Airport Train travels to Wien Mitte. The 16-minute trip, departing every 30 minutes, is €19 roundtrip. Railjet service departs every 25–35 minutes to two different Vienna stations. The 26-minute journey costs €3.90. Express Train service is 37 minutes to Floridsdorf.

GETTING AROUND A single ticket type is valid for Vienna’s five subway lines, 29 trams and 127 bus routes. Travelers can purchase 24-, 48- or 72-hour increments, as well as single-ride tickets for €2.20.

Two companies offer rickshaw service in the city. A 20-minute ride on Velocityline costs €28, while Faxi operates 12 rickshaws at €10 per ride in the first district area.

PHOTO: © MAPICS | DREAMSTIME.COM

9–5

AFTER 5

THE BANK BRASSERIE & BAR

DAS LOFT

Do business over the breakfast buffet at The Bank Brasserie in Park Hyatt Vienna, an excellent choice for accommodations while in the city. À la carte menu items are also available, and breakfast is served every day of the week beginning at 6:30 a.m. With private dining availability and a show kitchen, the eatery proves the perfect start to the day — and the hotel’s Lounge even offers an aptly named Power Breakfast option.

Unwind with libations and a view at Das Loft at Sofitel Vienna Stephansdom. Overlooking the city, the loft, open until 2 a.m., boasts panoramic windows and plenty of natural light. A selection of colorful cocktails and wines from around the world complement the sunset, sometimes accompanied by live music.

BRISTOL LOUNGE

Impress clients with Art Deco décor and modern gastronomy at Bristol Lounge, located inside the legendary Hotel Bristol. Following refurbishments, the restaurant offers all-day dining, with lunch served daily 12–2 p.m., and an atmosphere tailored to conducting business meetings. The business lunch menu offers two courses for €22 or three courses for €28.

THE RITZ-CARLTON, VIENNA

State-of-the-art functionality meets a palatial set-up at The Ritz-Carlton, Vienna, offering more than 9,000 square feet of meeting space. From grand events to intimate meetings, the hotel can meet the needs of any event. Dedicated planners are on hand to assist in all aspects of planning. With several dining outlets, a spa and luxe guestrooms, The Ritz-Carlton, Vienna is also a smart choice for accommodations.

STEIRERECK IM STADTPARK

Delight in the finest of Austrian cuisine and impress clients with dinner at the two-Michelin-starred Steirereck im Stadtpark, where white-glove service remains a hallmark of the experience. A tasting menu is also available. With a park setting, diners have to decide which is more beautiful — the ambience or the culinary creations. Dinner is served Monday through Friday from 6:30 p.m.

WIENER RIESENRAD

One of Vienna’s most iconic attractions is its giant Ferris wheel, a landmark on the skyline and part of the world-famous Prater, a large public park in the city’s Leopoldstadt district. Hours vary throughout the year, but the earliest the attraction closes is 7:45 p.m., sometimes open as late as 11:45 p.m. As your workday dies down, enjoy a view of the city from above.

technology

MAKING CONNECTIONS New tools simplify and improve all sorts of interactions. BY JACK GUY

SKYBELL WIFI DOORBELL The Skybell lets you see, hear and speak to anyone who knocks on your door when you aren’t there in person. Thanks to WiFi technology and an accompanying app, a live feed alert is sent to your smartphone even if someone approaches your door without knocking, allowing you to keep your home safe and sound. With multiple user connectivity, the Skybell is perfect for couples and families who travel often. $199. skybell.com

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NOKIA STEEL HR Smartwatches tend to tout technological features with futuristic designs, but what if you want high-tech capabilities in a classic package? While it looks like an elegant timepiece, the Steel HR is a heart rate monitor, activity companion and sleep monitor. It functions as a personal assistant with text, call and event alerts, and it produces exercise reports and analytics in an accompanying app. With a battery life of up to 25 days, the Steel HR is a smartwatch that looks and charges like a classic timepiece. $179.95–199.95. health.nokia.com/us/en/steel

PHOTOS: © NEST, © LINGMO, © SKYBELL, © NOKIA

NEST CAM IQ Nest forged a strong reputation for making connected smart devices for the home, and the company’s updated indoor security camera is the most impressive yet. Its 4K image sensors, 12x digital zoom and high dynamic range (HDR) video make for quality video, but it’s the algorithm-based capabilities that differentiate the Cam IQ from the crowd. The device sends an alert with an image to your phone if it detects a human in a shot, and the Familiar Faces feature means the camera can differentiate between family members and strangers. You’ll have to sign up for a Nest Aware subscription to use the defining features, but the Cam IQ is a great way of using the Internet of Things to make your home safer.

CAM IQ, $299; Nest Aware, $10 per month. nest.com

LINGMO TRANSLATE ONE2ONE Being able to communicate effectively is incredibly important, whether you are traveling for business or pleasure. With the Lingmo Translate One2One, you won’t have to study a language in order to speak it.

The artificial intelligence-powered headset, made by Australian startup Lingmo International, uses IBM Watson natural language understanding technology to translate between English, French, German, Italian, Spanish, Brazilian Portuguese and Mandarin. The technology easily detects regional dialects and considers the context for more accurate translations. There’s no need for a Bluetooth or WiFi connection, so you can use the headset almost anywhere. $179. lingmo.global

wine & spirits

THREE’S COMPANY

PHOTOS: © MEUNIER INSTITUTE

Get to know Meunier, Champagne’s other grape.

MEUNIER IS CHAMPAGNE’S other grape, the one we rarely hear about. And yet it is an integral part of the region’s famed sparkling wines.

Champagne can be made from three grapes — Chardonnay, Pinot Noir and Meunier — either totally from one grape or a combination of two or three. But while wine fans are acquainted with the light-skinned Chardonnay and dark-skinned Pinot Noir, not many realize dark-skinned Meunier is every bit as important to Champagne. In fact, there is more Meunier planted in Champagne than Chardonnay.

And for good reason. Meunier buds later and ripens earlier than Champagne’s other grapes, an asset in this cool, most northern of French wine regions. And Meunier can add fruit flavors, richness and suppleness to young Champagne.

Yet while many winemakers in the region use Meunier in their blends, particularly non-vintage Champagnes, until recently few made Champagne primarily or completely of Meunier. “It doesn’t age well,” some vintners say. “It isn’t as fine as the other grapes,” say others.

Really? I recently had the opportunity to taste

BY EUNICE FRIED

The d wor ier n meu s n mea r,’ e l l ‘mi ing t o den loury f the side r e und s t of i s. e leav

a number of wines made partly or completely of Meunier; and while one tasting cannot tell me how long Meunier-based wines will last, at the moment I would welcome a glass of any of them.

Among them, Champagne Roger Barnier’s Cuvée Exquise, a blend of all three grapes, presents a smoky breadiness in the nose and is full, round and playful.

Champagne Eric Taillet’s Le Bois de Binson, on the other hand, is made 100 percent of Meunier, and I found it lovely with berry flavors and flirty bubbles.

Champagne R-C Lemaire Select Réserve, also 100 percent Meunier, is assertive with a hint of biscuit in the aroma. It has refreshing upfront fruit and pleasant freshness, with enough body to serve not only as an aperitif but also to accompany parts of a meal.

With an inviting, slightly smoky aroma, Champagne A & J Demiere Inno’Sens presents a delicious, lively, assertive taste and a long finish.

A blend of one third of each grape, it gives Meunier its rightful place among equals.

Prices range widely, $26–75.

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wealth

JUST IN CASE

YOUR FINANCIAL ESTATE can ultimately end up in a lot of places other than where you intended. Without proper planning, you may wind up leaving a significant portion of your hard-earned assets to the government, creditors or unintended heirs.

Like packing your essential travel documents, your estate documents are there to protect you and your interests just in case.

Key estate planning documents include • Will • Advance health care directive • Durable power of attorney • Revocable living trust

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Your essential travel documents may include a driver’s license, a passport and an emergency contact list. As you begin to travel more frequently and to more remote destinations, things get slightly more complicated. You may need certain vaccines and visas. Certain luxuries, like Global Entry and airport lounges, can reduce the stress and travel fatigue. You should view your estate documents in an equivalent manner.

When you travel, your passport helps foreign governments establish your identity and suggests certain travel protection liberties while not explicitly guaranteeing them. A will works similarly to identify your assets and acts as a suggestion as to how your assets should be distributed.

On trips to more remote countries, you may take medication for malaria or vaccines for typhoid and hepatitis.

Sometimes these are required, but in many cases they are merely suggested just in case. Advance health care directives and a durable power of attorney perform a similar function. While there is no intention to become incapacitated, these documents act as insurance just in case. Health care directives dictate what actions should be taken for your health if you are no longer able to make decisions for yourself due to illness. A durable power of attorney gives a trusted individual the power to make important financial decisions for you in the event you are not able to make them for yourself. Like common travel vaccines, these documents are preventative and, while many times only suggested, they can be critical.

Those who travel frequently may be well-acquainted with Global Entry and the oasis airport lounges can provide. While only a luxury to the casual traveler, frequent globetrotters know these to be necessary. While not appropriate or necessary to all, a trust becomes essential and necessary for those with complex family situations and cross-border interests. For example, those with non-citizen spouses may not be able to transfer their assets tax-free to their surviving spouse without a trust. Or for those with property across state lines, the appropriate trust may alleviate multistate probate.

Through estate planning, you can act now to ensure you control the fate of your family, yourself and your assets in the event of your incapacity or death.

PHOTO: © ZIMMYTWS | DREAMSTIME

Control the fate of your assets with proper estate planning.

spoils

HOME SWEET HOME Indulge in household essentials for the global citizen. BY PATRICK T. COOPER AND TERRY A. SPRUNGER

ALESSI BARK VASE No more scrambling to find the perfect vase before guests arrive. Alessi has you covered. Ask your florist to create bouquets that reflect a natural element, just like the bark-inspired design of this beautiful vase.

With or without floral elements, it can stand alone and contribute to the enhancement, refinement and beauty of your interior. From $158.

ALESSI LOVELY BREEZE Serve in style with the perfect party essential.

The Lovely Breeze is an innovative and elegant centerpiece featuring a unique kinetic movement. Cast out your concerns of spillage and enjoy every moment of the soirée.

The leaf-shaped bowl lies horizontally to hold items and naturally returns to its original upright position when empty, resembling an effortless rocking motion. From $140. store.alessi.com/usa/en-gb

store.alessi.com/usa/en-gb

J. POLES HOME Set the mood of your home. A perfect candle scent that wafts throughout your rooms is essential. J. Poles Home makes your scent selection seamless. You’ve got the scent, now light it up!

From $28.

BRIAN PATRICK FLYNN Bubbling energy and quick wit make Brian Patrick Flynn a force to be recognized. The Hulton Large Pendant light fixture represents a beautiful intersection of perpendicular lines and super sculptural execution. Drop a little Brian Patrick Flynn in your space for a burst of vibrant personality. From $650.

1800lighting.com

jpoleshome.com

BARBARA BARRY Minimize the chaos of your life and evoke calm and serenity with Barbara Barry. Barry consistently works to infuse elements of natural wood with relaxing yet elegant style for your home. Spoil yourself with these two amazing finds by one of our favorite Southern California designers. The Daydream Daybed and the Ceremony Table add value to your home and establish a history of heirlooms to be handed down through the lineage. Make the investments that will spoil current family and generations to come. Daydream Daybed from $6,075; Ceremony Table from $24,285. barbarabarry.com/furniture

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PHOTOS: © ALESSI; © BRIAN PATRICK FLYNN; © J. POLES INTERIORS, INC; © BARBARA BARRY

EVER WANTED YOUR HOME to be expertly curated and an exact reflection of 5-star hotel accommodations? Here is your chance to supercharge your digs with a celebration of architectural style and décor. Incorporate trinkets, baubles and elements of design that will wow — make your home the envy of your neighbors and the No. 1 destination you run to. From furnishings to unique lighting, these spoils will ground your domicile in regal elegance befitting a king, queen or both.

DAVID BRYAN SANDERS While the Stella Media Console comes in navy blue, we opt for the orange. Functionality and style combine to make this the perfect console table for your residence. This gem will certainly be a conversation piece. Who wants boring and traditional? The brilliant mix of walnut wood and lacquer finish will make you smile. Other finishes available. Prices vary. davidbriansanders.com

PHOTOS: © LIGNE ROSE; © DAVID BRYAN SANDERS, © PENDULUX; © HANDLEY DRIVE, LLC; © ELODIE CROAS

LIGNE ROSET TEMPS LIBRE It’s your time to be spoiled, even when watching the clock. Ligne Roset makes a contemporary statement with the Temps Libre wall clock. Let the art speak for itself! Other selections available. Prices vary. ligne-roset.com

PENDULUX Modern looks collide with a vintage/retro feel in the design of the Liverpool Table Lamp by Pendulux. Light up your life — you deserve the finer things. From $289. pendulux.com

HANDLEY DRIVE CONNECTION TABLE The side table is essential to any sofa or club chair.

The Connection Table makes it easy to marry the elements of your room. The ceramic decorated in matte white glaze with real gold is simply stunning. Buyer beware: This is not to be used as a seat or a stool.

Request a quote. handleydrive.com

FALLEN INDUSTRY WATERFALL BOOKSHELF Books, books and more books!

Avid readers to the front of the line. Not everyone has the space and structure for built-in bookcases, but defining a space specifically for your scholarly reads and favorite novels is priceless.

Books themselves are a design aesthetic. Combine books and the Waterfall Bookshelf and watch the magic unfold in your library, study or den. Made to order. Prices vary. fallenindustry.com

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spas

DAY FOR A DAYDREAM Drift away in the authentic Turkish hammam at The Marmara Park Avenue. BY KIMBERLY KROL

TURKISH HOSPITALITY: Lobby

PHOTO: © THE MARMARA PARK AVENUE

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THE MARMARA GROUP, a well-known Turkish luxury hotel chain, brings a taste of Turkish hospitality and culture to the Big Apple, operating an authentic Turkish hammam at its Marmara Park Avenue hotel, conveniently located at Park Avenue and 32nd Street. When you are enveloped in the solitude of the traditional bath, you feel far removed from the hustle and bustle of the city streets above.

The Marmara Group, in existence since 1978, operates with a philosophy of “not static, but dynamic,” and all of the group’s hotels — eight total, two in Manhattan and the others in Turkey — are individual but with consistent levels of service and a Turkish flair.

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At the collection’s Marmara Park Avenue, guests enjoy an all-inclusive subterranean wellness center. The authentic Turkish Hammam is one of the highlights, offering both traditional treatments and a place to unwind in the steam. Expert masseurs and estheticians add to the on-site wellness center experience, which also includes treatment rooms, an experience shower, a state-ofthe-art fitness center and a lap pool.

In fact, everything at Marmara Park Avenue has been custom-made and thoughtfully curated. Artisans from across New York’s five boroughs crafted elements of the hotel in conjunction with New York artist and designer Joe Ginsberg. In addition to the full wellness experience, guests can enjoy three penthouse

suites, more than 40 terraces, extended-stay options, event spaces and a lobby lounge serving beverages and small plates.

Meaning “spreader of warmth,” the hammam or Turkish bath tradition dates to the Roman occupation of Constantinople, modern-day İstanbul. While Roman baths were prevalent in the area, when the Ottomans occupied the city around 1450, they brought with them their own bathing traditions. These merged with their Islamic beliefs, and today you will find mosques and hammams often in close proximity to each other. Other differences between the hammam experience and Roman bath houses: Turks traditionally run water from bowls to cleanse soap and grime from the body rather than the immersive pools commonly found in Roman baths, and they use a cold room to finish the experience, as opposed to beginning the journey there as the Romans did.

The traditional experience begins in the entrance hall, or warm room, where patrons undress. In the hot room, hammam-goers lie on a raised marble platform, and the masseuse uses a loofah to wash away dead skin cells. Throughout the process, the body is rinsed with bowls of clean water. Next, the masseuse uses suds from a traditional soap to wash and massage the body.

While I was not in İstanbul or Ankara, I was transported there right from the heart of Midtown Manhattan during my recent visit to Marmara Park Avenue. Unique to New York City and a relatively new offering for the hotel, the gorgeous marble hammam offers a luxurious place to simply relax; the space is open daily for guests and is akin to spending time in a sauna.

I visited on a Saturday afternoon for the 45-minute ritual, which combines the tradition of the Turkish bath with modern luxury, detoxifying and purifying the body.

The hammam is warm, and after my 45 minutes inside, I felt the effects of the heat, even though I was just lying on the marble platform. I sweat profusely while in there and could feel the toxins leaving my body. I wore a swimsuit during the treatment, but disposable underwear is available. Also of note: The whole body will get wet — yes, ladies, even your hair — and the room can become slippery, so take care when entering, exiting and even turning over.

This experience is truly traditional — I lay on the göbek taşı, a heated marble slab in the middle of the bath, while the therapist used a kese, a glove mitt imported from Turkey, to exfoliate my skin. He offered me a glimpse of the mitt, lined with my dead skin. Not a great visual, but incredibly therapeutic. Bowls of varying temperatures of water were poured over me from head to toe — I appreciated my therapist’s warnings when the colder bowls were coming. After the exfoliation, suds of lemon

SOAK IN THE SERENITY:

Hamman (top), and pool (bottom) PHOTOS: © THE MARMARA PARK AVENUE

and cassius soap were squeezed over my body, much like a bubble bath, and then rubbed into my skin using massage techniques. Noting I spend most of my day at a desk, the therapist paid extra attention to working out the muscles in my neck.

As the toxins leave their bodies, hammam-goers should feel blood circulation increase, immune system stimulation and physical and mental relaxation — I felt all of those things and found myself in a tranquil state, almost near sleep, for the rest of the day. And my skin was smoother to the touch than it’s ever been. It can be a rough exfoliation, but the results are well worth it.

The Marmara Park Avenue 114 E. 32nd St. New York, NY 10016 tel 212 603 9000 park.marmaranyc.com

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feature

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ANNUAL AFFAIR Global Traveler's Advisory Board met in September to discuss the state of the business and select the 2017 Airline and Hotel of the Year winners. As always, the event was both successful and fun, with FXExpress Publications, Inc. staff and

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board members meeting and mingling.

PHOTOS BY CHRISTOPHER P. OTTAUNICK 1. The Union League of Philadelphia again hosted the annual event.

2. Cocktails were enjoyed in the historic building's Binney Room, while dinner was served in the Fell Room.

3. Richard T. Evans, senior vice president, Global Traveler; Kevin Ryan, treasurer, Global Traveler Advisory Board 4. Jean-Claude Chaouloff, advertising manager, Global Traveler; Carlos Cappuccio, president, Global Traveler Advisory Board 5. A surprise drum performance during cocktail hour 6. Michael Donahue, chairman, Global Traveler Advisory Board, tees up during the board's golf outing, held at The Union League Golf Club of Torresdale.

7. Francis X. Gallagher, publisher and CEO, Global Traveler; Jared Torgan, director of digital advancement, Global Traveler Advisory Board; Carlos Cappuccio, president, Global Traveler

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Advisory Board; Michael Donahue, chairman, Global Traveler Advisory Board; Mark Lane,

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secretary, Global Traveler Advisory Board; Wayne Tallman, deputy director destinations, Global Traveler Advisory Board; Bob Hancock, director of technology, Global Traveler Advisory Board; Christopher Ottaunick, vice president special events/photography, Global Traveler Advisory Board 8. Mark Lane, secretary, Global Traveler Advisory Board 9. Ashley Richards, account executive, Global Traveler; Katie Skrzek, vice president/digital director, Global Traveler; Angelique Platas, assistant editor, Global Traveler; Allie Menzione, assistant digital coordinator, Global Traveler; Nicole QuastĂŠ, 1Global Traveler 10. Kevin Ryan, treasurer, Global Traveler Advisory Board; Jared Torgan, director of digital advancement, Global Traveler Advisory Board 11. Kaitlind Eydelloth, account executive, Western region, Global Traveler; Francis X. Gallagher, publisher and CEO, Global Traveler; Carly Allen, associate publisher and executive vice president, Global Traveler 12. Wayne Tallman, deputy director destinations, Global Traveler Advisory Board 13. Bob Hancock, director of technology, Global Traveler Advisory Board 14. Ed Jefferson, deputy vice president aviation, Global Traveler Advisory Board; Mark Lane, secretary, Global Traveler Advisory Board 15. Francis X. Gallagher, publisher and CEO, Global Traveler; Kaitlind Eydelloth, account executive, Western region, Global Traveler; Ashley Richards, account executive, Global Traveler 16. A birthday celebration during cocktail hour for several members of the FXExpress Publications, Inc. team 17. Ed Jefferson, deputy vice president aviation, Global Traveler Advisory Board; Carlos Cappuccio, president, Global Traveler Advisory Board; Bob Hancock, director of technology, Global Traveler Advisory Board; Wayne Tallman, deputy director destinations, Global Traveler Advisory Board

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chefs

SWEET SPOT Pastry chef Michael Mignano creates indulgent desserts at The Pierre. BY KIMBERLY KROL

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WHICH DESTINATIONS INSPIRED YOU, AND HOW HAS THAT INSPIRATION TRANSLATED INTO YOUR CULINARY CONCEPTS? I have always been inspired by Italy and its robust outdoor markets. Looking at such an array of fresh produce and local game, the menu basically writes itself. You can’t go wrong.

WHOM DO YOU CONSIDER TO BE YOUR CULINARY HERO? David Bouley — my very first job at 19 was working at his restaurant on Duane Street in New York City. I learned you should never limit your abilities as a chef. He also taught me the importance of knowing all the inner workings of a restaurant. Even when you’re the chef, you should always be able to work any station at any time.

WHAT ONE PERSON MOST INFLUENCED YOUR COOKING STYLE, AND HOW? My Aunt Francy was a huge influence on me.

Growing up in Astoria in Queens and spending summers with her and my family at our home on the North Fork of Long Island really gave me an appreciation for harnessing the flavors of

local, seasonal ingredients. If you have a good product to start, you don’t have to over-season or blend in too many flavors.

WHAT IS YOUR FAVORITE FOOD CITY? New York City — we have everything, and I mean everything. So much variety, especially in the boroughs; the city has always been a melting pot, and with that comes fantastically diversified cuisine. Delicious!

WHAT DO YOU THINK THE NEXT BIG TREND ON THE FOOD SCENE WILL BE? I think there is always room to continue refining street and comfort foods. I also believe you can get so much more flavor and authenticity in these dishes just by using better-quality ingredients and tighter presentations. You can always create a better culinary attraction.

THE PIERRE, A TAJ HOTEL 2 E. 61st St. New York, NY 10065 tel 212 838 8000 taj.tajhotels.com

PHOTOS: © THE PIERRE, A TAJ HOTEL

LUCKILY FOR THOSE with a sweet tooth, Michael Mignano pursued his love of cooking and baking rather than following his first inclination to forge a career in medicine. Today he creates whimsically tempting desserts as executive pastry chef at New York City’s The Pierre, A Taj Hotel.

At the hotel’s signature restaurant, Perrine, opened in 2016, Mignano complements the restaurant’s indulgent nature with reimagined versions of classic flavor pairings.

Growing up, meals shared with family and helping his grandparents sell their produce at farmers markets as well as his exposure to diverse culinary experiences in his hometown in Queens led him to the kitchen. He’s worked with Bill Yosses, a former White House pastry chef; developed the Mignano Bar, a gourmet candy bar; appeared on the Food Network; worked at various NYC favorites, including Charlie Palmer’s Steakhouse and Balthazar; and became the youngest pastry chef at The Pierre when he joined the team in 1998 at age 23.

When Perrine opened, both Executive Chef Ashfer Biju and Mignano drew inspiration from the seasons, creating clean, distinct dishes that allow the ingredients to shine. The restaurant’s neutral color palette and bold accents highlight the playful cuisine.

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cruising

SMOOTH SAILING Fare thee well with an all-inclusive fare. BY J.D. BROWN AND MARGARET BACKENHEIMER

CAREFREE CRUISING:

Regent Seven Seas' all-inclusive cruises offer open bars and butler service, among other perks.

PHOTOS: © REGENT SEVEN SEAS CRUISES

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AS WITH AIRLINES THESE DAYS, the list of extra charges on a cruise can be quite staggering — tips, drinks, specialty dining, laundry, fitness classes, shore excursions and more. The bill for so-called “extras” on a cruise can add up to a second fare. Little wonder many cruise passengers, weary of this nickel-and-dime approach, prefer to pay an up-front, all-inclusive fare.

Luxury cruise lines primarily offer all-inclusive fares, but even these fares don’t include everything. Spa services and most shore excursions will probably still cost you extra. But an all-inclusive fare should waive staff gratuities and provide a daily selection of complimentary sodas, beers and wines — major expenses that add up quickly and mightily on non-inclusive cruises. And all-inclusive fares can cover much more than basic tips and drinks.

Silversea Cruises’ all-inclusive fare, for example, covers staff gratuities and a selection of beers, wines and spirits but also kicks in butler service, at least one free hour of internet service, water sports gear and, depending on the region sailed, some shore excursions.

Crystal Cruises’ all-inclusive fare extends to tips, a selection of drinks, butler service, fitness courses and one evening in a specialty restaurant. Seabourn Cruise Line’s fare includes gratuities, drinks at the open bar, specialty restaurant dining and some shore excursions.

Viking Ocean Cruises’ version of an all-inclusive fare levies no extra charge for select wine, beer and soft drinks at lunch and dinner, dining at all restaurants, participation in fitness classes, a shore excursion in every port and, what’s rare, unlimited WiFi hookup.

Meanwhile, a Paul Gauguin Cruises’ all-inclusive option includes

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round-trip airfare from Los Angeles; resort hotel day rooms on both ends; tips; most drinks anywhere, any time; daily craft classes; and dining at its specialty restaurants.

The most inclusive of the all-inclusive cruise lines could well be Regent Seven Seas Cruises. While Regent, like its rivals, doesn’t cover spa services, it does include round-trip air fare, gratuities, all restaurants, open bars, butler service, transfers and hotel packages, as well as two more unusual perks: unlimited WiFi and basic shore excursions.

What’s included in these and other all-inclusive fares varies widely, and nearly any cruise line might include these extras in the fare for its most expensive staterooms. Moreover, cruise lines are not in the business of losing money, meaning all-inclusive fares ultimately cover their costs. What all-inclusive fares really confer is convenience while casting a spell of enhanced luxury on unburdened travelers. The annoyance of dealing with a horde of mounting surcharges disappears, and life at sea becomes a carefree buffet, one price covers all.

mes at co ing th l e e f d of a g the en sinkin t t a a h s t e . f rg saver nd of a cha a life To fe r extr s o i f l e l r i a he b sive f with t -inclu l l a n e, a cruis

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and Counting!

Join the GT team in celebrating another successful milestone. BY KIMBERLY KROL WHICH WAS YOUR FIRST ISSUE OF Global Traveler? Mine was the November 2006 issue, with the snow-capped mountains and lakes of St. Moritz on the cover. I carry that mental image with me always. Whether you’ve been with us from the first issue in February 2004 or from the 175th in 2016, thank you for joining us on this journey around the globe. We hope you are having as much fun as we are! November 2017 marks our 195th issue. The countdown to 200 begins.

One of my favorite aspects of being part of the GT team is that we’re ever-evolving and not afraid to change. We’ve come a long way. This year we brought you an entirely new look for the magazine and an entirely new website — we’ve branched out from our monthly Friends & Family article to launch whereverfamily.com, a web publication updated daily that serves as the travel source for the modern family. Print, digital, events — we do our best to continually innovate, to have fun along the way and to continue to bring you trusted, reliable coverage on places around the world.

Stick with us as we continue to navigate the globe for the next 195 issues. Whatever comes next, we promise to deliver all the information you need to continue traveling in style!

ONE ON ONE WITH THE GT TEAM

Our special anniversary issues offer us the opportunity to bring a bit more personality to our readers.

Here, we go from the interviewer to the interviewee as we answer some of the same questions we ask travel industry executives each month. Here’s some insider information about the faces and personalities that make the magazine.

CARLY ALLEN, associate publisher and executive vice president

Travel tip you can’t live without: Get everywhere early.

Favorite dining experience around the world: Din

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Tai Fung at the bottom of Taipei 101 — the best dim sum you will ever have, and the frenetic pace makes for such an interesting atmosphere.

Travel app you can’t live without: Any of my airline apps, and Sig Alert for when I’m driving around Los Angeles to stay ahead of the traffic.

Favorite family travel memory: Snorkeling in Oahu — my mom got seasick from just floating, but my sisters, my dad and I had a great time exploring the reefs.

What is one experience you’ve had around the world you’d recommend to others? For any aviation geeks, I recommend the Boeing Factory in Renton, Wash. The massive operation is truly a sight to see.

Describe GT in only three words: Global, fun, unique Insider tip for travelers visiting your hometown: Skip the tourist traps, like Venice and Hollywood Boulevard. Go to the beaches in Malibu or foodie hot spots in Silver Lake.

JEAN-CLAUDE CHAOULOFF, advertising manager Travel tip you can’t live without: Learn common phrases of the local language.

Favorite dining experience around the world: Daniel, New York City Travel app you can’t live without: Lonely Planet Favorite family travel memory: Turkish Treasures Tour What is one experience you’ve had around the world you’d recommend to others? Israel and Egypt Describe GT in only three words: Informative, fun,

current Insider tip for travelers visiting your hometown: Give yourself at least a week in New York City so you can get a taste of what this city has to offer.

TRACEY CULLEN, art director Travel tip you can’t live without: Always wear comfortable shoes to the airport. You never know when you might have to sprint to make your connecting flight.

Favorite dining experience around the world: The Earl of Thomond restaurant at Dromoland Castle Hotel in Ireland was fantastic. I didn’t travel to Ireland expecting to enjoy the cuisine but found its fresh food amazing. I loved its huge selection of homemade bread and rolls so much I filled up on them and almost didn’t save enough room for the delicious duck we had for dinner!

Travel app you can’t live without: I always download the app for the airline on which I’m traveling.

It’s the easiest way to stay up to date on any flight changes.

Favorite family travel memory: After visiting Blarney Castle, we saw a huge rainbow and embraced our inner child and drove through the countryside trying to find the pot of gold at the end.

We never did find the pot of gold, but we enjoyed a wonderful drive through the lush, green, rolling hills of Ireland.

What is one experience you’ve had around the world you’d recommend to others? Snorkeling at Baby Beach in Aruba Describe GT in only three words: Informative, entertaining, beautiful Insider tip for travelers visiting your hometown: York, Pa., is known as the “Snack Capital of the World.” Make sure you fit in time for a factory tour while visiting.

KAITLIND EYDELLOTH, account executive,

Western region

Travel tip you can’t live without: Say yes! Be open to new opportunities.

Favorite dining experience around the world: Eating pasta, pizza and gelato twice a day in Italy.

Travel app you can’t live without: Waze Favorite family travel memory: Flying to San Francisco and driving down the entire coast to San Diego and across to the Grand Canyon — at 9, I still had an appreciation for Mother Nature.

What is one experience you’ve had around the world you’d recommend to others? Spend 24 hours in Ireland on St. Patrick’s Day. Describe GT in only three words: Refined, poised, elevated Insider tip for travelers visiting your hometown: Spend time outside in Los Angeles. From hiking to paddle boarding, wine tasting and beach lounging, there are endless opportunities for soaking up the sun and getting some Vitamin D.

RICHARD EVANS, senior vice president Travel tip you can’t live without: Always allow extra time to get where you are going.

Favorite dining experience around the world: Dining around a campfire in the Masai Mara every night for a week and listening to the sounds of the bush.

Travel app you can’t live without: Waze Favorite family travel memory: Summers on Cape Cod What is one experience you’ve had around the world you’d recommend to others? I have two experiences I’d recommend. Everyone should see the pyramids and tombs in Egypt, and the cave paintings in the south of France. The artistic sensibility of the people who created these works of art is as sophisticated as that of the modern era. Looking at these two examples of creativity makes you realize the only difference between people today and the people who created these works of art from thousands of years ago is modern technology.

These are must-see experiences.

Describe GT in only three words: Innovative, ever-evolving Insider tip for travelers visiting your hometown: Go out of Philadelphia to visit some excellent local museums, such as the James Michener Museum in Bucks County and the Brandywine River Museum in Chester County. Also, Philadelphia is the garden capital of the United States, so take time to visit Longwood Gardens, Chanticleer Garden and the Morris Arboretum.

FRANCIS X. GALLAGHER, publisher and CEO Travel tip you can’t live without: Be like a local, but act like yourself!

Favorite dining experience around the world: This is challenging as I have had so many — Ashford Castle in Ireland, 1862 in Philadelphia. I love the team at Nick & Stef’s at The Garden in New York City, and I really enjoyed the Queen’s Grill on the Queen Mary 2.

Travel app you can’t live without: The app of any airline you are flying so you can check connections, luggage arrivals and lounge locations. I particularly find Delta’s and United’s apps easy and functional.

I used Hawaiian Airlines’ app, too, and found it helpful.

Favorite family travel memory: We all just went to Zambia, Zimbabwe and South Africa and had a great time! Just going to the Outer Banks and Cape San Blas is always welcome.

What is one experience you’ve had around the world you’d recommend to others? Just go. I understand millennials plan less and will travel at the drop of a hat; we all need to do more of that. Our board travels a great deal, but they plan 18 months in advance for their annual “trip of a lifetime.”

Playing golf all over the world has introduced me to individuals I would not have seen otherwise.

Describe GT in only three words: Reliable, trustworthy, exciting Insider tip for travelers visiting your hometown: Make sure you visit the many museums in Philadelphia and some of the lesser-known ones, such as the Rodin Museum, and check out Fairmont Park, the largest city park in the world. And the Philadelphia Zoo is the oldest zoo in the United States.

JANICE HECHT, senior editor Travel tip you can’t live without: I seem to get extra hungry when I travel, so I always pack energy bars and a water bottle.

Favorite dining experience around the world: The restaurants in Grand Case, St. Martin, served the best Caribbean/French cuisine. I hope the

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people of this beautiful island can fully recover from Hurricane Irma and rebuild.

Travel app you can’t live without: TripIt, plus airport and airline apps which provide terminal maps for easier navigation to gates and facilities.

Favorite family travel memory: The summer before our oldest son went away to college, we took a wonderful family vacation to Aruba. Our teenage sons especially enjoyed the 4WD off-road exploration of the island — though we almost went off a cliff!

What is one experience you’ve had around the world you’d recommend to others? Hiking the Appalachian Trail in New England Describe GT in only three words: Innovative, insightful, inspirational Insider tip for travelers visiting your hometown: I recently moved to Manchester, Conn., so I am still exploring. This is a great town for outdoor activity, with plenty of options for hiking wooded trails as well as a leg of the East Coast Greenway that runs from Maine to Florida.

KIMBERLY KROL, editor in chief Travel tip you can’t live without: Be up for anything — sometimes the experiences or places you don’t think will capture your interest end up being the ones that leave a lasting mark on your life.

Favorite dining experience around the world: After exploring the Greek ruins in Agrigento, Italy, I sat down for lunch in the nearby gardens and enjoyed fare literally prepared with the fruits and vegetables growing around me.

Travel app you can’t live without: Waze, Currency Converter and Uber Favorite family travel memory: I studied abroad in London during college. We traveled to different cities every weekend, and I accidentally booked my flights to Scotland on the wrong weekend and missed taking the trip with my friends. When I told my parents, my dad decided to book a flight spur of the moment and join me in Edinburgh on the right weekend. We had a great time in the city. At the end of my time abroad, my mom, dad and grandmother came to visit. I told them I had a final exam when their flight arrived, so I couldn’t meet them at the airport, and then I surprised them at Heathrow.

What is one experience you’ve had around the world you’d recommend to others? Too many to name — hiking the sand dunes of the Liwa Desert at sunrise, watching the bulls run in Pamplona, floating in the Dead Sea, the elephant experience in

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Thailand, a helicopter tour of the waterfalls in Kaua’i.

I’m fortunate to have had so many amazing, once-ina-lifetime experiences.

Describe GT in only three words: Reliable, evolving, passionate Insider tip for travelers visiting your hometown: It’s busy and crowded, but I love Reading Terminal Market. It’s a great spot to sample the many flavors of Philadelphia.

with my uncle and brother was the highlight of my week.

What is one experience you’ve had around the world you’d recommend to others? The museums in Amsterdam are unforgettable. I spent a whole day in the Rijksmuseum and the Van Gogh Museum.

Describe GT in only three words: Fun, professional, busy Insider tip for travelers visiting your hometown: The food scene in Philadelphia is more than cheesesteaks and soft pretzels. Check out different neighborhoods for different cuisines — the city has it all.

ALLIE MENZIONE, assistant digital coordinator Travel tip you can’t live without: You’ll always have a good night’s sleep somewhere new if you pack your day full of amazing experiences.

Favorite dining experience around the world: Traditional Greek souvlaki, with lots of tzatziki, in the Greek islands Travel app you can’t live without: OneDrive to store travel photos Favorite family travel memory: Going to Greece with my 80-year-old grandmother What is one experience you’ve had around the world you’d recommend to others? A sunset cruise around the island of Santoríni — unforgettable Describe GT in only three words: Exciting, adventurous, invaluable Insider tip for travelers visiting your hometown: Skip the tourist traps, and there’s so much more to eat in Philadelphia besides cheesesteaks.

WILLIAM PAPA, director of sales Travel tip you can’t live without: Always pack comfortable shoes!

Favorite dining experience around the world: I’ve been to Jamaica a few times, and nothing beats freshly made salt fish and callaloo for breakfast on Negril Beach.

Travel app you can’t live without: Apple Maps — it’s a big help navigating a new area quickly.

Favorite family travel memory: I spent a week at Crow Fair in Montana, visiting family and experiencing the pow wow. Fly-fishing on the Big Horn River

ANGELIQUE PLATAS, assistant editor Travel tip you can’t live without: Just for peace of mind, I keep everything important that I need handy in one or two places. Having my phone, passport, wallet and so on all within reach — in a jacket pocket or cross-body purse — allows me easy access.

Favorite dining experience around the world: We were walking along the road in Pettoranello del Molise, Italy, and some neighbors came out to say hello. My parents and grandparents made conversation, and they invited us to go truffle hunting with them and their dogs in the backyard. We didn’t have time, so they brought out a basket of truffles for us; we brought them back to our hotel, where the chef made us an eight-course meal using the truffles.

Travel app you can’t live without: Any map or navigation app and Skyscanner. I use my Google Maps/navigation app while walking around looking for local attractions and Skyscanner to book my flight. It compares every airline flying to and from your destination for a specific date, or the entire month.

Favorite family travel memory: A few years ago my parents, sister and I went to New Hampshire for a family wedding. We have a large family and we are close, so it was a like a big weekend party and sleepover with all of my cousins.

What is one experience you’ve had around the world you’d recommend to others? Taking a rowboat through the Blue Grotto in Capri, Italy, is an unforgettable experience.

Describe GT in only three words: Busy, engaging, informative Insider tip for travelers visiting your hometown: Bring cash and prepare to walk. With a few oldschool cash-only establishments, having cash is a must. The town is easily walkable from the shops, restaurants and attractions in Lambertville, N.J., to the quirky boutiques in New Hope, Pa.

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What is one experience you’ve had around the world you’d recommend to others? Get lost … you’ll find your way back to base.

Describe GT in only three words: Traveling in style Insider tip for travelers visiting your hometown: Eat the cheesesteak, extra Whiz!

NICOLE QUASTÉ, assistant editor

KATIE SKRZEK, vice president/digital director

Travel tip you can’t live without: Always be flexible when planning a trip and traveling.

Favorite dining experience around the world: To me, nothing beats the iconic café scene in Paris. All of my favorite dining experiences include coffee and croissants.

Travel app you can’t live without: When it comes to eating, OpenTable is always a go-to; but while I’m traveling, I use GateGuru. It gives you real-time updates on your flight itinerary, estimates TSA checkpoint wait times and has terminal maps with ATMs, bathrooms, shops and restaurants with reviews. It’s especially useful in unfamiliar airports.

Favorite family travel memory: When I was a teenager, my family went to Maine, and we did a full-day hike to Borestone Mountain in the Audubon Sanctuary.

What is one experience you’ve had around the world you’d recommend to others? Next time you’re in Ireland, rent a car and do a scenic road trip from Bantry to Sheep’s Head Peninsula. There’s a small town on the peninsula called Kilcrohane. Stop in Eileen’s Pub. Describe GT in only three words: Resourceful, fun, unique Insider tip for travelers visiting your hometown: Philadelphia is home to some of the most amazing fine art and street art collections in the world. The Philadelphia Art Museum is a given, but the Barnes Foundation, the Pentimenti Gallery and the Wexler Gallery are must-sees.

Travel tip you can’t live without: Avoid checking a bag whenever possible.

Favorite dining experience around the world: Restaurant hopping in New Orleans, my favorite food city Travel app you can’t live without: Lyft Favorite family travel memory: Visiting Los Angeles for the first time with my parents when I was in grade school What is one experience you’ve had around the world you’d recommend to others? Exploring glaciers in Iceland Describe GT in only three words: Dynamic, entertaining, informative Insider tip for travelers visiting your hometown: Philadelphia’s Midtown Village section has a large concentration of great bars and restaurants, many of which are on the city’s “best of” lists.

ASHLEY RICHARDS, account executive Travel tip you can’t live without: Underpack! You always come back with extra luggage.

Favorite dining experience around the world: A hidden gem in Venice Travel app you can’t live without: Skyscanner Favorite family travel memory: When my family went snorkeling in the Caribbean and my mother jumped into the water before it was time and the boat had to circle back to get her … before the sharks did.

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ANDREW RISCH, sales coordinator Travel tip you can’t live without: Spray a waterresistant fluid on your nice shoes when traveling to areas you have never been; you should always make sure to plan accordingly. Also, bring a pair of beat-up sneakers if you are doing any hiking or outdoorsy activities. No one likes ruining their favorite pair of shoes, but no one loves leaving home without them, either!

Favorite dining experience around the world: The first day my family and I were in France, on our European adventure when I was 12, we went to a hole-in-the-wall restaurant. My parents ordered escargot, and I had no idea what it was. It turns out snails taste delicious with enough garlic and butter on them!

Travel app you can’t live without: Uber; I can honestly say I have enjoyed every ride I have taken with this app and have never had any problems. I think it’s a great way to travel, and the price cannot be beat.

Favorite family travel memory: My favorite is when my family and I were all together in Disney World. We were having dinner at some sort of German beer garden and there was an open ballroom in the middle of the floor. As we waited for our food, we all went up and danced; I honestly cannot remember a more fun or happier time.

What is one experience you’ve had around the world you’d recommend to others? Going to the Great Wall of China. This experience is amazing on its own. But there is another reason to go to the Great Wall: the bartering. I went up onto the wall and made some serious deals with the merchants; all it takes is a little talking. It was a lot of fun, and you can see the merchants having a good time, too.

Describe GT in only three words: Luxurious, fun, smart Insider tip for travelers visiting your hometown: Most important tip of your life: Do not get Cheese Whiz on your cheesesteak. It may sound fun and exciting, but you’re wasting that cheesesteak if you do.

PATRICIA VANIKIOTIS, associate editor/copy

editor

Travel tip you can’t live without: Resist the temptation to try to see “everything” at a destination; edit your sightseeing list to avoid exhaustion and overload.

Favorite dining experience around the world: Taking part in a multicourse Italian cooking class/ dinner on a friend’s terrace and outdoor kitchen in a small village in Italy.

Travel app you can’t live without: Uber Favorite family travel memory: Five of us crammed into a taxi heading to a beach on Santoríni What is one experience you’ve had around the world you’d recommend to others? Harvesting and crushing wine grapes followed by an alfresco lunch at an agriturismo in Italy Describe GT in only three words: Dynamic, enlightening, appealing Insider tip for travelers visiting your hometown: (Portland, Ore.) While the downtown core has much to offer, get out into some of the many self-contained neighborhoods which offer eclectic dining, entertainment and shopping experiences.

feature

On Location Pop culture has the power to change the way we experience real places. BY JENNA PAYESKO TRAVEL IS BECOMING more associated with pop culture, with movie buffs adventuring to their favorite film sites around the world. While some say pop culture and travel don’t have much in common, engaging in travel and television and film offers a way to explore the world and its many cultures. When entered into with an open mind, we allow ourselves to imagine our lives as something other than they are.

Given worldwide interest in extensive media coverage, it’s

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relatively easy to become familiar with celebrities, stars, musicians and actors.

Special-interest tourism — in which travelers visit a particular destination or region to pursue interests like culture, nature, health, sports, wine or festivals — is growing increasingly popular, with a particular market segment emerging that revolves around pop culture … primarily travel to destinations connected to TV programs and movies. After all, what’s better than seeing places on screen come to life?

With pop culture-inspired travel at an all-time high, travelers journey to new places in search of backdrops for a lavishly produced illusion — a location dressed up as something it isn’t. Tourists experience the illusion for themselves when the location dresses itself up all over again. While movies come from a real place, often film locations don’t look like they do in the film.

The world witnessed the power of pop culture to increase tourism in destinations from Hollywood to Georgia, from New Zealand to Ireland and the United Kingdom. In the past several years, movies from the Twilight,

The Hunger Games and Harry Potter franchises and TV shows like strong impact of incentives on driving the largest feature films The Walking Dead and Game of Thrones inspired visitors to travel to to locations outside of California, proving Los Angeles isn’t as landscapes they saw on screen. necessary in the entertainment industry as it once was. With up to The trend now goes beyond visiting and touring Hollywood30 percent uncapped refundable tax credits for in-state producarea film studios. Of the top tion spending, Georgia lured major 100 highest-grossing feature pictures like The Hunger Games: With pop culture-inspired travel at an motion films released in 2016, only Catching Fire, Twilight sequels, Forrest all-time high, travelers journey to new Gump, Remember the Titans and many 12 were primarily shot in California while the rest of the more in recent years. places in search of backdrops for a big-budget movies were shot in Even though California sees more lavishly produced illusion.

Georgia. The U.S. state led the production than several locations 2016 domestic releases with combined when factoring in smaller17 big productions, followed by the United Kingdom with 16 and budget films and TV, the increase of production in Georgia and Canada with 13. The three locations outperformed California other locations creates ancillary effects like tourism — drawing in this particular industry segment because of their production tourists in search of the locations from their favorite screenplays. incentive programs. Georgia’s lead in the industry shows the Different destinations use different strategies to enchant

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SITES TO SEE:

(Left to right) The Dark Hedges in Co. Antrim, Northern Ireland, appeared in Game of Thrones; tourists flock to the Great Hall of Christ Church College, University of Oxford, made famous in the Harry Potter movies; an Atlanta Movie Tour group visits Swan House, the location of the Capitol Party In The Hunger Games; and the Old Mill at Berry College provided a setting for Remember the Titans.

PHOTOS: © JACEK KADAJ | DREAMSTIME, © MEINZAHN | DREAMSTIME, © ATLANTA MOVIE TOURS, © STANSILUS | DREAMSTIME

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tourists searching for locations used as sets, actively integrating their own heritage and culture with the pop culture phenomenon.

From self-guided walking tours to guided tours around the state and even luxury hotels offering fashion and art exhibits to new movie openings, get ready to make your way around Atlanta and surrounding small-town Georgia to sniff out traces of Rick Grimes’ crew of survivors and the voracious zombies from the wildly popular AMC series The Walking Dead.

Between the ruthless outlaws and the omnipresent zombies, it may be tough to last long in the world of The Walking Dead. If viewers learned anything from the eight seasons of the show, it’s that Rick makes debatable decisions; the writers don’t fear killing off popular characters; and in case you’re under attack by zombies, you know how to fight them off. Since the action mostly takes place in Georgia and is shot almost entirely in and around the state, visiting the filming locations proves quite easy.

Many fans plan zombie-centered getaways into Atlanta, but guides on Big Zombie tours are a big help since they’ve worked

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as zombie extras on the show. Atlanta Movie Tours offers visitors hour-long tours to locations from Season 1 and beyond, visiting the hospital where it all started, walking through the Goat Farm to see firsthand where the Vatos held camp and even taking selfies from the Jackson Street Bridge.

Big Zombie Tour Part 1 starts fans from the beginning in Atlanta while Big Zombie Tour Part 2 continues into “Woodbury,” the small town of Senoia, Ga., and through favorite memories of Seasons 2–5. Senoia is a quaint town with big zombie business. Check in for tours at the Woodbury Shoppe, a recently renovated and expanded The Walking Dead emporium. The tours don’t stop there. Big Zombie Tour Part 3 covers all of the hot spots in Season 6, venturing back in time to memorable locations.

If TWD isn’t for you, the tour company offers a Margaret Mitchell Gone with the Wind tour. Join “Margaret Mitchell” herself as she shares the fascinating story of her life while touring through Atlanta. Follow along as she traces her footsteps at The Margaret Mitchell House where she wrote Gone with the Wind and see her first

typewriter, first drafts of the book and her Pulitzer Prize.

Other tours include the Castleberry Hill Backlot Walking Tour, home to hundreds of movie locations, and The Best of Atlanta Tour, which includes sites of more than 1,200 movies and TV shows filmed in Atlanta, such as Captain America: Civil War, Ride Along, Stranger Things, The Hunger Games, The Walking Dead, The Fast and the Furious, The Blind Side, Anchorman 2, Baby Driver and The Real Housewives of Atlanta. Walk into the basement where Samara was held in Rings, pass the funeral scene of The Fast and the Furious set and see the famous bar from Ride Along and Triple 9. The Hero Tour allows visitors to experience the world of heroes and superheroes firsthand as the city pairs up with Marvel Universe. Fans of The Hunger Games can step into the world of Katniss, Peeta and President Snow on a three-hour Victory Tour.

Tourism in New Zealand skyrocketed with the filming of The Lord of the Rings. Since the release of The Hobbit, the country sees more visitors inspired by the films. Swain

Destinations released three Hobbit tours, including a two-hour guided tour to the Hobbiton movie set in Rotorua, with film locations in Wellington, Queenstown and other parts of the country.

Albuquerque, N.M., experienced a surge in tourism due to another one of AMC’s critically acclaimed series, Breaking Bad. Although the show is over, ABQ Tours takes fans to experience familiar sites, while the Biking Bad Tour offers an intimate and interactive experience of taking visitors into the streets in search of their next “fix” of key scenes and locations.

Albuquerque also offers unique hotel deals for guests.

Fans of the epic show Game of Thrones recognize landscapes in Northern Ireland as they trek into old-growth forests, along wild sea cliffs, into caves and among crumbling medieval ruins.

Visit Cushendun Caves, where Melisandre gave birth to a dark spirit; Renly’s camp in the Stormlands; or the Iron Islands beach where Theon dedicated his faith to the Drowned God. Where will your new favorite movie take you next?

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ON TOUR:

(Left to right) Atlanta Movie Tours takes guests on the Margaret Mitchell Gone with the Wind Tour; Big Zombie Tour 1 with Atlanta Movie Tours visits the Jackson Street Bridge; visitors can view Bilbo Baggins' house in Hobbiton, Matamata, New Zealand; the ghost town of Henry River Mill Village in North Carolina was the filming location of District 12 in The Hunger Games; and Cushendun Caves, Co. Antrim, Northern Ireland, appeared in Game of Thrones PHOTOS: © ATLANTA MOVIE TOURS, © GÁBOR KOVÁCS | DREAMSTIME, © CYNTHIA MCCRARY | DREAMSTIME, © KEVIN GEORGE | DREAMSTIME

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feature

All in the Family The nature of multigenerational travel continues to change.

BY SUSAN B. BARNES

YOUNG AND OLD:

Grandparents enjoying vacation with their grandchildren PHOTO: © MONKEY BUSINESS IMAGES | DREAMSTIME

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DURING A RECENT TRIP to our aunt’s house on the Chesapeake Bay in Virginia, my sister Karen and I sat down with our parents to chat about how they would like to celebrate their 50th wedding anniversary next year.

Not ones for big parties during which the spotlight shines upon them but rather travelers who have hit their stride after my dad retired from the U.S. Army a little more than a decade ago, Karen and I figured the most meaningful celebration we can share with our parents is a trip with our immediate family — our parents, my husband and me, and my sister and her husband and son. In our small familial group, ages range from 9 to 74.

Throughout our time at our aunt’s house, and even during our celebration conversation, the thought did not occur to us that we were indeed in the midst of a multigenerational trip; we simply thought of it as our annual family reunion — albeit small, as there are just 14 of us total, including cousins and

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second cousins — and we were having a blast.

It seems my family is not alone. The definition of multigenerational travel continues to change and blend, just like today’s families. According to the “Multigenerational Travel” white paper published

by Preferred Hotel Group in 2014, an expanded definition of “family” includes not only the traditional grandparents, parents and (grand)children but extended family as well, including siblings, nieces, nephews and non-relative friends.

AARP Travel research in 2015 found the top five benefits of multigenerational travel included bringing the entire family together, helping build special memories, affording grandparents time to spend with grandkids, quality one-on-one time with family/ spouse, and adult relatives spending time with younger generations. AARP Travel also found “trips including three generations or more are opportunities for loved ones to come together and build lasting memories and connections.” The organization expects these types of trips to remain popular in the coming years.

ITALIAN IMMERSION:

Planning a multigenerational trip is not just up to the adults, either. The aforementioned white paper shows 40 percent of both grandparents and parents say their children “actively participate in or influence vacation planning,” specifically with respect to daily activities (77 percent) and deciding which destinations to visit (62 percent).

When my family began chatting about our upcoming celebratory trip, my 9-yearold nephew chimed in that he wants to travel someplace outside of the United States.

I quickly reminded him there was much of America he had yet to see — he has not been west of Alabama — but I am confident his voice will be heard and his opinion will be counted … within reason, of course.

One of the tips AARP Travel shares when it comes to planning a multigenerational trip is to choose a destination that suits many interests, which makes absolute sense when considering age ranges. And that may mean taking a guided or escorted tour.

In February 2017 a survey conducted by AAA found the number of American families planning to take a guided or escorted tour is expected to increase 7 percent over last year.

“While many Americans enjoy the flexibility of a road trip, there are some families who prefer the structure and convenience of a group tour,” said Bill Sutherland, senior vice president of travel and publishing, AAA. “Many tours are specially designed for multigenerational groups, plus there’s no better way to learn about a destination than from a knowledgeable, local guide.”

Matteo Della Grazia and Daniela Mencarelli, husband and wife owners and

Exploring the Eternal City on Vespa scooters on a Discover Your Italy tour in Rome (top), and Parmesan cheese aging room (bottom) PHOTOS: © DISCOVER YOUR ITALY

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operators of Discover Your Italy, find experiential, active and immersive travel is more often than not at the top of the trip wish list.

“Families are always looking for itineraries which include unique and memorable experiences to share with their families and friends on social media and/ or when they get back at home,” said the couple.

They find a good mix of traditional cultural guided tours to sites and museums, along with experiential activities such as a pizza-making class in a real pizzeria in Naples, truffle hunting in Tuscany or Umbria, or gladiators’ school in Rome, is key for a successful trip.

At the same time, the pair finds experiences that allow interaction with local communities are gaining in popularity.

“Families are very much interested in trips with a true local feeling that allow them to interact with the local community,” they said. “That’s why Discover Your Italy offers several experiences that create that sort of interaction, like participation in traditional local festivals where clients mix with locals or dine at communal tables in the streets of villages to live a truly local culture experience.”

Another outfitter that caters to multigenerational trips is Cox & Kings, with more than 250 years of history under its belt. Its family-friendly journeys are designed with regard to lodges and activities as well as health and safety issues, timing and suitable age ranges for destinations.

For example, Cox & Kings’ 11-day South Africa Family Discovery features swimming with African penguins, riding a cable car to the top of Table Mountain, whale-watching off the coast of Grootbos Nature Reserve, spotting the Big Five in the Madikwe Game Reserve and playing soccer with the local children. This itinerary easily combines cultural, natural and authentic experiences into one trip.

Hans Pfister, president and co-founder, the Cayuga Collection of Sustainable Luxury Hotels & Lodges, with eight properties in Costa Rica, finds multigenerational travel extends into Central America as well.

“We have a lot of families with three generations. Costa Rica has so many activities to offer, so

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that there is something for everybody,” said Pfister.

“Surfing and waterfall rappelling and rafting if you want adrenaline, but also soft adventures like birdwatching or visiting volcanoes that do not require physical fitness.

“And then the wildlife is so accessible is great for kids — sloths, monkeys, colorful birds. There are lots of things that families can do together, but they can also easily split up,” added Pfister. “Costa Rica’s vision in sustainability is something that ties the generations together, and all of this is magnified in our properties.”

When you’re ready to plan your next multigenerational trip, keep these tips in mind from AARP Travel. In addition to choosing a destination that suits many interests, decide who is paying and how to handle the bills; money isn’t always easy to talk about, but having the conversation early in the planning process will make it easier. Be sure to plan for alone time; schedule a one-hour break in the afternoon to relax, whether to read a book, work out, color or take a nap. Lastly, be sure to take a group photo on the trip to share and cherish memories made for years to come.

Oh, and as far as my family’s upcoming multigenerational anniversary celebration trip? We’re still in the planning phase, but all of our voices will be heard as we narrow the choices to decide upon just the right destination for us.

NATURAL WONDERS:

Family at a Zambia cheetah encounter (top), and Cayuga Travel, Arenas del Mar PHOTOS: © COX & KINGS, © CAYUGA TRAVEL

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mice | SINGAPORE

Crossroads of Commerce Singapore flourishes as a locale for world-class events.

BY RICHARD NEWTON

CENTERS OF ATTRACTION: (Left to right) Aerial view of the Cloud Forest and Flower Dome conservatories at Gardens by the Bay, the Sands Expo and Convention Centre, and the Raffles City Convention Centre PHOTOS: © JORDAN TAN | DREAMSTIME, © MARINA BAY SANDS, © RAFFLES CITY CONVENTION CENTER

best, is a busy transit hub. A determined effort has been made to convert transit pasHOW LONG HAS SINGAPORE BEEN the world’s top MICE sengers into stopover tourists. The average tourist stay in Singapore is three days. But destination? Since 1819, you could argue. That year Sir Singapore also flourishes as a destination in its own right, with MICE leading the way.

Stamford Raffles, an English civil servant, arrived on this island This ultra-clean, ultra-efficient, ultra-modern city makes off the southern tip of the Malay the perfect venue, offering a host of world-class MICE Peninsula and recognized its potential This ultra-clean, ultra-efficient, facilities. as a center for trade and commerce. ultra-modern city makes the One of these, appropriately, commemorates SingaA treaty was signed with the ruling pore’s founder. The Raffles City Convention Centre, sultan, and the city-state of Singaperfect venue, with a host of situated on the fourth floor of the Raffles City hotel and pore was born. world-class MICE facilities. shopping complex, offers 70,000 square feet of flexible Until then, the island had been a function space, ranging from theaters and ballrooms to neglected backwater, covered in jungle small-scale boardrooms.

The famous Raffles Hotel (under different management) sits and fringed with swamp. By thinking big, Raffles was able to directly across the street. make the most of the island’s strategic position at the head of the Suntec Singapore Convention & Exhibition Centre, a couple of blocks from Strait of Malacca. All trade between the Far East and Europe had Raffles City, underwent extensive refurbishment in 2013. It offers a column-free main to pass within sight. The new trading post tapped into it. hall capable of handling up to 10,000 delegates; a 596-seat theater; and 31 meeting To this day, Singapore continues to make the most of its rooms. The convention center is the showpiece of a huge downtown development location. Changi International Airport, often voted the world’s

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that includes 5,200 hotel rooms; 1,000 shops; and 300 restaurants. The entrance foyer is an attraction in its own right, featuring the world’s largest HD video wall.

Another established downtown venue, the Sands Expo and Convention Centre, adjoins the famous three-towered, 2,561-room Marina Bay Sands Hotel (location of a much-photographed rooftop infinity pool straddling the three towers 626 feet above the city). The Sands Expo Centre boasts nearly 400,000 square feet of meeting space and a total of 250 meeting rooms. The Centre is within walking distance of the Singapore Flyer, the world’s second-highest Ferris wheel, and also the popular Gardens by the Bay botanical park.

Singapore EXPO Convention and Exhibition Centre, close to Changi Airport, offers the country’s largest venue and received the global industry’s Best International Venue Award in 2016. The main EXPO building features nine large halls which can be combined to provide an exhibition area of nearly 1 million square feet. The adjoining Max Atria provides a versatile range of smaller rooms and spaces. The Centre is one metro stop from the airport and a 15-minute drive from downtown.

Nowhere is far from anywhere else in Singapore, yet one of the offshore islands offers a change of scenery and pace, even though it is readily accessed by bridge and monorail. Sentosa Island is Singapore’s playground. Just over a mile long, it packs plenty of fun into its small area. The flagship attraction, Resorts World, includes a Universal Studios theme park, a water park and an aquarium. Unsurprisingly, it is amply equipped for MICE, with a convention space accommodating up to 6,000 people; several smaller rooms; and an incentive program geared for groups of 10–15.

UNIQUE VENUES The business world often feels like a zoo. Well, it is here, literally. A complex of wildlife attractions amid the lush jungle of the island’s interior proves one of Singapore’s best corporate venues. Collectively run by Wildlife Reserves Singapore, it consists of Singapore Zoo, Jurong Bird Park, Night Safari and River Safari. The complex offers 25 corporate venues, both indoors and outdoors, catering to groups from 15 to 15,000.

The zoo, founded in 1973 and with more than 300 species on exhibit (including the world’s largest captive colony of orangutans), has firmly established itself as one of Singapore’s most popular attractions, receiving more than 1.7 million visitors each year. Tailor-made corporate events include conferences and meetings, product launches, team-building retreats and company parties. Whatever the event, it will take place in an immersive environment, with the sounds of exotic animals providing the atmospheric backdrop. It’s a jungle out there. wrs.com.sg A more recent green attraction has leapfrogged the zoo to become Singapore’s most visited site. Gardens by the Bay, a spectacular botanical garden close to downtown, is dominated by futuristic manmade supertrees — instantly a Singapore icon. The Gardens offer several corporate venues, most notably Silver Leaf, an outdoor lakeside location beneath the magical supertrees. gardensbythebay.com.sg

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PHOTOS: © KJERSTI JOERGENSEN | DREAMSTIME, © VADYM LAVRA | DREAMSTIME

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stateside | SAVANNAH

Grande Dame Savannah combines Southern charm with a dynamic vibe. BY KATIE MCELVEEN WALK IN THE PARK: Forsyth Fountain

PHOTO: © VISIT SAVANNAH

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WITH ITS EASY CHARM, avant-garde style and string of economic development wins, Savannah attracts more than visitors. This dynamic riverfront Georgian city, perhaps best known for its breathtaking squares, stately historic mansions and moss-veiled live oaks, is also a magnet for business, attracting $279 million in investment in 2016 that created more than 1,000 new jobs.

“Savannah is booming,” says Hugh “Trip” Tollison, president and CEO, the Savannah Economic Development Authority. “Our container port is the fastest-growing port in the United States. We’re a hub for manufacturing and healthcare. We’ve seen double-digit growth in tourism, too.”

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Visitors have flocked to Savannah ever since John Berendt’s novel about the city, Midnight in the Garden of Good and Evil, was published in 1994; since then, the city’s distinctive style — hip but welcoming, casual and fun-loving — and natural beauty created a boom that shows no sign of slowing. “Savannah still has an undiscovered vibe,” says Erica Backus, director of public relations, Visit Savannah. “People sometimes expect sleepy but are delighted to find vibrant music, art and food scenes.”

All that tourism growth created an influx of new and improved lodging options that include major updates to the city’s main Westin, Marriott and Hyatt properties as well as construction green lights for trendy newcomers like AC Hotels, West Elm — an offshoot of the lifestyle brand — Tribute and Aloft. JW Marriott and other luxury brands are also moving into Savannah, as are independent boutique properties.

Plenty of new restaurants appear on the menu, too, most notably a Savannah outpost of Husk, celebrity chef Sean Brock’s farm-to-table flagship.

“In the next three years, we’ll add about 16,000 hotel rooms to the historic district,” says Backus. But where some cities might fear a loss of visual identity with so many new hotels, Savannah is excited about what they’ll bring to the city. “Our hotel partners are sensitive to the importance of protecting the integrity of the historic district and have

TRADITIONAL AND TRENDY:

Savannah History Walking Tour (top), and The Grey (bottom) PHOTOS: © VISIT SAVANNAH

SCENIC DRIVES

gotten very creative with their design. JW Marriott, for instance, is taking over the old power plant for their project. The design incorporates the original smokestacks.”

Much of Savannah’s focus on utilizing existing structures can be traced to Savannah College of Art and Design, which arrived on the scene in 1978 with a mission not only to provide excellent arts education but also to prepare students for professional careers in the arts. Today it ranks as the largest and most comprehensive art and design university in the United States, offering more than 100 unique programs of study that go beyond traditional art degrees to include furniture design, fashion marketing and management, architecture and design for sustainability. And while the economic impact of 13,000 students and 1,700 employees has been significant — a recent study estimates the number to be around $386 million — a secondary benefit is the ongoing cultural shift toward the preservation of Savannah’s historic district. As the college successfully restored and revitalized dozens of buildings into dorms, galleries, shops and classrooms, it encouraged others to do the same.

It’s working. The SCAD Effect, as it is often called, energized redevelopment efforts both within the historic district and throughout the city. Projects like The Grey, which converted the city’s 1938 Art Deco Greyhound Bus Station into a buzzing, nationally recognized eatery, worked as catalysts for change in transitioning neighborhoods. “SCAD’s impact on downtown cannot

be overstated,” says Tollison. “Their contributions are immeasurable.”

As it continues to age beautifully, Savannah has caught the eye of television and film scouts: More than 100 professional projects have recently been produced in the Savanah area, contributing an estimated $62 million to the city’s diverse economy.

As the wins continue to stack up, though, Savannah isn’t slowing down. “Our next big push is to cultivate and maintain all of the economic sectors that have contributed to our success,” says Tollison. “With so many projects in the pipeline, including major improvements to the port, I’d say our prospects are pretty good.”

Edging through a mosaic of salt marshes, glassy rivers and live oak trees so tall they transform the roadway into a lattice-roofed tunnel, the hour-or-so drive between Savannah and Beaufort is breathtakingly beautiful. Beaufort gained fame for its starring role in the movie The Big Chill (you’ll recognize the house at 1 Laurens Street in the Old Point section); star Tom Berenger loved the city so much he stayed. It’s no wonder: Attitude-free galleries, boutiques, coffee shops and restaurants tuck under the city’s ancient live oak trees and along the pretty waterfront. Locals flock to Saltus River Grill for river views or cruise east on the Sea Island Parkway to the Shrimp Shack, where you can feast on signature shrimp burgers on the back porch.

Located just 20 minutes from the city, Tybee Island is a world away from Savannah. There are wide beaches, creeks filled with wildlife and not a fast-food joint to be found. Surfers can catch waves just south of the pier; discover calmer waters for swimming by floating farther north, toward Eighth Street. Beyond the beach, a network of tidal creeks weaves through the marshy land, giving kayakers and canoeists smooth sailing to spy on shy turtles, dolphins (which will often approach your small craft) and colorful painted buntings. Tybee Island is also home to Fort Pulaski, built in 1829 from nearly 25 million bricks. Guided tours are free and fascinating; on your own, climb the walls and take in the view all the way to Hilton Head Island or roam the 56,000 acres of parkland that surround the fort.

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9–5 | DUBAI

Top of the World Entertain clients in high style in Dubai. BY SHARON KING HOGE MAIN EVENT:

The Gate Building at the Dubai International Financial Centre PHOTO: © SBOSTOCK | DREAMSTIME

rking, Netwo term Arabic s or the h mean ,’ whic a t ,’ s w a ‘w ou kno ‘who y l a ssenti is an e n eratio consid s e n si s ing bu for do bai. in Du

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MINGLE A CHORUS OF ‘‘What a Wonderful World” with a few bars of “Getting to Know You” and maybe add a dash of “I Didn’t Know What Time It Was,” and you have a theme song for entertaining clients in a city full of international attractions where networking provides an important introduction to business dealings (which may not always start on time).

Dubai has its own routine. Clients like to get to know you before signing on; the attitude toward time is relaxed; and locals are accustomed to a glamorous, elegant, international lifestyle.

Businesspeople familiar with the city say it’s almost impossible to take local clients to venues they don’t already know. Instead, for mutual convenience they book a hotel in the Dubai International Financial Centre near the Jumeirah Emirates Towers, where most international corporations as well as the local royals maintain offices. “You never go wrong

NOVEMBER 2017

there, staying at one of the top hotels,” explains Danny Sebright, president, The U.S.–U.A.E. Business Council.

With the Sofitel, Sheraton Grand and the Jumeirah World Trade Centre among half a dozen choices around the financial district, a favorite remains The Ritz-Carlton, Dubai International Financial Centre, with décor marrying classic Art Deco design and elegant traditional Arabic elements. Extensive event and meeting space in The Ritz-Carlton features the Samaya Ballroom, decorated with more than 1,000 antique mirrors and a ceiling embedded with crystals. The hotel’s seven options for dining include restaurants specializing in French, Italian and Belgian cuisine as well as the Center Cut Steakhouse. Regular guests and those in Ambassador Suites have access to The Ritz-Carlton Club Lounge, where they can entertain executives in its stylish atmosphere with complimentary food and drinks.

Similarly, the Shangri-La, also located near the DIFC and the World Trade Centre, provides the Horizon Club for exclusive guests, as well as Vietnamese- and Chinese-themed restaurants and the lobbyside Dunes Café international buffet. Venues at the Jumeirah Emirates Towers, where the country’s ruler can often be seen, include The Rib Room and Mundo, specializing in international cuisine.

While traditionally the best dining venues have been located within hotels, look to impress top executives at the acclaimed excep-

tion: the French bistro La Petite Maison in the 10-tower DIFC Gate Village. “It’s a who’s who at meals,” Sebright observes. One of the most expensive restaurants in the Emirate, its menu features Cuisine Niçoise, a Mediterranean blend of Genoa and Nice.

While people doing business with locals might not venture to touristy spots, consider a trip to the top of the world’s tallest building, Burj Khalifa, as an attraction for out-of-town clients. The Observation Tower on Level 148 truly sits at the top of the world. Twenty-six floors down, find an exclusive option at At.Mosphere restaurant’s private dining room, seating no more than 16 guests. Nearby venue attractions scattered around the mammoth Mall of Dubai offer places to dine near its aquarium, ice skating rink and renowned colorful dancing fountain show outdoors. Consider the exclusive Armani Hotel Dubai restaurant located on the mall’s ground floor, or treat guests to an authentic American experience at Shake Shack, Le Pain Quotidien, Magnolia Bakery, Rosa Mexicano or Red Lobster, all offering branches within the mall.

A meal at the 52nd-floor Observatory restaurant in the Marriott Harbour Hotel & Suites gives overseas visitors a chance to look down upon the showcase manmade Palm Jumeirah islands branched out below. Located in the center of the Palm crescent, entertainment resort Atlantis, The Palm offers a totally global array of eatery options: British chef Gordon Ramsay’s Bread Street Kitchen, Japanese Nobu,

Italian at Ronda Locatelli, YUAN for Chinese and Lebanese Ayamna.

Ossiano serves seafood at tables next to glass walls overlooking the Ambassador Lagoon.

Golfing is not recommended during the months of April to September when the heat can be overwhelming, but the emirate boasts 11 courses within 30 minutes of each other, “one of the most concentrated offerings of world-class golf facilities on the planet.” Among others, choose from the Emirates Golf Course, opened in 1988 as the first all-grass championship course in the Middle East; the Dubai Creek Golf and Yacht Club with its landmark sail-shaped clubhouse; or book public tee times online for the Trump International Golf Club.

For traveling outside the DIFC, Uber and taxis are available, and the Metro includes a Financial District stop, but the most reliable option is to book a car and driver with the hotel maitre-d’. Cab fare to the airport, about 20 minutes from DIFC locations, costs about $10.

Non-Muslims are expected to respect Islamic norms, wearing conservative dress and drinking alcohol legally only in hotels and clubs. The business day can conclude over fruit beverage concoctions or cocktails. The Lounge at The Ritz-Carlton overlooks the Gulf and hotel gardens. English-themed Alfie’s in Jumeirah Emirates Towers is described as “the consummate retreat for men with a taste for finer things.” The Grand Hyatt’s Cooz Bar features cool jazz for those who choose to wind down the day relaxing to the music of Dubai.

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RISE AND SHINE:

Tourists meet the sunrise on the observation deck of the Burj Khalifa tower.

PHOTO: © TOXAWWW | DREAMSTIME

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after 5 | PARIS

Paris by Night Stay up late to enjoy the city in all its illuminated glory. BY FELICITY LONG

NIGHT LIGHTS: Le Moulin Rouge (left), and the Eiffel Tower (right)

PHOTOS: © FILIP FUXA | DREAMSTIME, © DAN BRECKWOLDT | DREAMSTIME

THEY DON’T CALL PARIS THE CITY OF LIGHTS for nothing, as anyone who has strolled its storied cobblestone streets in the evening and witnessed the Eiffel Tower twinkling on and off in the night sky knows.

But while a twilight stroll has its charms, for visitors looking to party, take in a show and, of course, dine, Paris has it all.

For lovers of traditional French cabaret, featuring scantily clad dancers in feathery headdresses, perennial favorites include the Folies Bergere, Le Moulin Rouge, the Lido de Paris and Chez Michou. The shows are fun or a little cheesy, depending on your point of view, but they spring from a long tradition in Paris, and the costumes have to be seen to be believed.

Another classic is a dinner cruise along the Seine, where you won’t get your best meal in the city but you will see iconic sights from Notre-Dame to the Musée d’Orsay in their illuminated glory.

Michelin-starred restaurants abound in Paris — just ask your concierge for tips — but

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for a less formal experience, try Spring, where 2017 James Beard Award-winning chef Daniel Rose serves up a single four-course menu. Unlike most Parisian eateries, dinner begins as early as 6:30 p.m., considered unfashionably early for locals but a boon to jet-lagged travelers.

Or head to Le Fantôme for street food, late-night cocktails and classic arcade games — Pac-Man needs no translation — open until 2 a.m.

For cocktails served with a hint of intrigue, try the so-called hidden bar behind the doors of Lavomatic, a laundromat near République whose signature drink is called Drunk in Love.

Still awake? Concrete on the Seine is the first dance club in Paris licensed to stay open 24/7.

Want to sing? Yes, karaoke has arrived in Paris, most notably at BAM Karaoke Box Richer and BAM Karaoke Box Sentier, both offering private suites, dining and cocktails.

LGBTQ-friendly hot spots are sprinkled throughout Paris, especially in the Marais district. Try Le Duplex jazz club, one of the oldest gay bars in Paris; La Mutinerie, a lesbian bar with dance, yoga and music; and OPEN Café, with its welcoming vibe for both locals and tourists.

If all this seems a little noisy, take in a play via Theatre in Paris, which projects English translations known as surtitles onto overhead screens at some of the city’s most captivating shows.

s oincide c t i s i v day If your Satur t s r i f e with th marks s i r a P ober, ter in Oct of win h c a o r the app t al Nui u n n a n t, with a te nigh i h w r e, o s, Blanch useum m h c i wh even during s and e u n e v l all cultura y open a t s o tr the Me ree offer f d n a t nigh ion. admiss

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television, but French (at least in the city) is the de facto language in social settings, while Luxembourgish, a linguistic mix of French and German, is spoken at home. English is taught in schools starting at age 14, and you’ll even hear a fair bit of Spanish and Dutch (those are your tourists), so many Luxembourgers learn those languages, as well.

This international flair juxtaposes with a strong national identity that historically refused to be swallowed up by The firsT Thing To impress any traveler to the City of Luxembourg is Germany and recently declined to make citizenship easier the history, so much so that locals joke a 15th-century building is practically by lessening the Luxembourgish language requirement. It modern. Indeed, this highly internationmay be a small country, but it is very al city where foreign nationals account much its own country.

Walking the cobblestone streets of for nearly two-thirds of the population Business travelers visiting the grund after an evening rain feels has as much to offer a Europhile traveler convention center find they’re not as any other more-traveled destination attending just another large event practically Parisian, except you’ll be on the continent. space. Luxembourg does business at hard-pressed to spot the tourists.

Walking the cobblestone streets of the European Convention Center Grund after an evening rain feels pracLuxembourg in the Kirchberg neightically Parisian, except you’ll be hard-pressed to spot the tourists. Of course, borhood overlooking the historic city. The Meliá Luxemit doesn’t hurt that French is one of the country’s three national languages. bourg hotel sits right next to the convention center, making Luxembourgers start off learning to write German, and they watch German it an easy choice for visitors on business. Another option is

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neighborhoods | JOHANNESBURG

CREATIVE COMMUNITY: Food market (left), and rooftop bar with an old car (right), both in Arts on Main, Maboneng Precinct PHOTOS © NICOLAS DE CORTE | DREAMSTIME

Urban Renaissance A thriving art scene draws visitors to Johannesburg. BY MICHELLE LYN Limpopo

Johannesburg Gauteng

Mpumalanga

North West Free State

KwaZulu-Natal

Northern Cape

Western Cape

Eastern Cape

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OFTEN REFERRED TO as the “Rainbow Nation” due to the country’s multicultural diversity in the wake of apartheid, South Africa is the economic powerhouse of Africa. Cape Town, Durban and Kruger National Park have historically attracted the majority of tourists, while Johannesburg’s gritty image made it more of a transit point — until now.

Jozi, or Joburg, as it is affectionately known by locals, is synonymous with apartheid, evidenced by the Apartheid Museum and the rising tourism industry that provides tours to former townships such as Soweto (home of the Mandela Museum) and Alexandra.

Farther afield, the Cradle of Humankind, a UNESCO World Heritage site and an anthropological gem, draws history buffs. It has produced some of the oldest fossils ever found, some dating back as far as 3.5 million years ago.

The modern and cultural heart of Joburg, however, is the Maboneng Precinct, an integrated, mixed-use community where people play, live and work. The precinct’s pioneer development, Arts on Main, serves as a hub for the city’s creative community and consists of work spaces, boutiques and galleries. Developed in a converted early1900s bonded warehouse, Arts on Main preserves the historic aspects of the building and contributes to Joburg’s urban regeneration.

The most visited part of the revitalized precinct, Market on Main highlights regional foods and local design. Taking place every Sunday, the market features global cuisine and launched to provide a relaxed space for makers to trade and for locals and visitors to spend their weekend leisure time.

For traditional South African cuisine, Pata Pata is a lively spot boasting a large wine selection.

Also in the precinct, Main Street Life features panoramic views of Joburg and the POPArt: Theatre, as well as the Bioscope, a 68-seat cinema showcasing local and international independent films. One of the most recent additions to the area, the Museum of African Design offers an urban museum space designed to showcase African contemporary art and design, reason enough to extend one’s stay in Johannesburg beyond a stopover.

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friends & family | SOUTHWEST IRELAND

Out of This World Explore the stunning landscapes and legends of Southwest Ireland. BY DONNA TABBERT LONG RUGGED AND REMOTE: Hiking Skellig Michael PHOTO: © UPTHEBANNER | DREAMSTIME

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A CRITICAL SCENE FROM Star Wars: The Force Awakens takes viewers to a mystical and magnificent mountaintop far, far away that rises from a sparkling, dark blue sea.

It turns out the location wasn’t in a beautiful remote galaxy. It was on Skellig Michael, an island approximately eight miles off the coast of Southwest Ireland in County Kerry. In a video release by the Irish Film Board, the film’s director, J. J. Abrams, stated he wanted a place that was authentic and looked “out of this world.”

County Kerry, along with County Cork, makes up this part of Ireland long renowned for its authentic, other-

NOVEMBER 2017

worldly, scenery-rich terrain. Cliffs and crashing waves, lakes and craggy mountains intersperse with picturesque villages, ancient stone forts and old castles dotting the bright green countryside. Road signs feature Irish Gaelic names. The pace is slower in this rural region, and people are friendly. Whether you’re with a significant other or the entire family, it’s a stunning and memorable region of Ireland to explore for a few days after a business trip.

Luke Skywalker fans can now catch a private boat from Portmagee, a small seaside village on the Iveragh Peninsula in Southwest Ireland, for the 40-minute trip to Skellig Michael.

There are no ferries, only numerous small independent companies that provide transportation (weather permitting). Whether you’re a Star Wars aficionado or not, don’t miss the chance to visit this incredible UNESCO World Heritage site. Landing tours allow visitors to disembark on the island and climb the 640 steps to the top of the mountain and see the sixth-century monastic site where the movie scenes were filmed. Other boats simply make a circle tour around the island. Book well in advance in either case.

The tiny port town lies just a few miles off Southwest

TIME OUT:

Dingle Peninsula (top), and a colorful pub in Portmagee (bottom) PHOTOS: © PATRYK KOSMIDER | DREAMSTIME, © CHRISTIAN MUERINGER | DREAMSTIME

LODGING

CASTLEWOOD HOUSE This premier boutique property, a classic mix of antiques and art, overlooks Dingle Bay. It’s romantic, beautiful and a bargain.

The Wood, Dingle, Co. Kerry $$ HAYFIELD MANOR HOTEL Set within a lovely, private, walled garden (where afternoon tea is served), this 5-star hotel and spa in a stylishly elegant country house lies within a short stroll of the city center.

Ireland’s most famous tourist trail and one of Europe’s greatest scenic drives: the Ring of Kerry. This means even if you don’t make it to Skellig Michael, there is plenty of superb sightseeing to enjoy right on the peninsula. Numerous turnouts on the 112-mile loop provide amazing vistas and gorgeous backdrops for budding photographers or those taking selfies, from seascapes over the open Atlantic in the west to rugged overlooks of Dingle Bay in the north.

Beautiful beaches include the Blue Flag Beach near the village of Glenbeigh, a popular destination for families on holiday. At the Derrynane National Park, a nature trail leads to another of Ireland’s outstanding beaches.

A paradise for bird lovers, the park also features Derrynane House, the ancestral home of Daniel O’Connell, Ireland’s most famous politician, lawyer and statesman. Today visitors can tour the house, designated an Irish National Monument. In its sheltered courtyard, Ahamore Tearooms serves up delicious tarts and tea, crumbles and coffee.

Besides beaches and overlooks, the Ring of Kerry proves a fantastic place for history buffs to explore three of Ireland’s prehistoric stone forts, built without mortar or cement. Located a few miles off the main road, Staigue Fort is among the biggest and best-preserved of these ancient sites.

Remnants of Stone Age man and early Christian settle-

Perrott Avenue, College Road, Cork, Co. Cork $$$$ KILLARNEY PARK HOTEL Ultimate service and classic charm pervades this 5-star luxury hotel, located in sumptuous surroundings and steps away from beautiful Killarney National Park.

East Avenue, Town Centre, Killarney, Co. Kerry $$$$$

ments also exist on Southwest Ireland’s Dingle Peninsula.

Follow the scenic Slea Head Drive to find the Gallarus Oratory, an early Christian church near the village of Ballyferriter. Built more than 1,000 years ago and shaped like an upturned boat, its drystone walls are still waterproof.

While Slea Head Drive is less than 30 miles long, it proves slow going. Along with dramatic coastline and sandy beaches that compel you to pause, it includes hairpin switchbacks as well as an occasional narrow roadway where drivers may need to pull over for oncoming vehicles.

There’s also the possibility of traffic jams when a flock of sheep occupies the road.

The lively little fishing port of Dingle lies east of the peninsula’s tip and offers a good place to stop or spend

INFO TO GO

Most travelers fly into one of Ireland’s three international airports in Dublin (DUB), Cork (ORK) or Shannon (SNN). Because Southwest Ireland doesn’t have the same level of public transportation as these bigger cities, the best way to get around is to sign up for a group tour or rent a car and explore at your own pace.

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best he world’s t f o e m o at s g courses nd offers in la d e lu Ir c t in s , e Southw links golf ille. d Waterv icturesque n p a t s d o a e m H d an n, Old Ballybunio

IRISH CHARM:

Torc Waterfall in Killarney National Park in autumn (top left), kissing the Blarney Stone (top right), and colorful Kinsale (bottom) PHOTOS: © PATRYK KOSMIDER | DREAMSTIME, © IRIMAXIM | DREAMSTIME, © ARSTY | DREAMSTIME

DINING

the night. It’s loaded with shops, traditional music, pubs and awardwinning restaurants serving fresh seafood along with the artisan cheeses, honey and renowned Southwest Ireland local produce.

Indeed, this area of the country earns the favor and regard of food lovers.

Kinsale, a charming and lovely harbor town 18 miles south of Cork, has long attracted the gourmet set, while Cork — often the starting point for travelers visiting the area — is the home of the famed Ballymaloe House and Restaurant, a mecca for culinary aficionados, offering cooking classes along with lodging and dining. The city’s historic and beautiful covered English Market remains another favorite foodie destination. Nearby, Ireland’s iconic Blarney Castle is a must-see for thousands of tourists who visit yearly to kiss its stone, believed to bestow the gift of eloquence.

Far less touristy, Ross Castle in County Kerry boasts its own legend (not to be confused with the Ross Castle in County Meath). Built in the 15th century by O’Donoghue Mór, it sits in the lakes district of Killarney, where the world-

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THE CHART HOUSE With its stained glass, exposed stone and oil lamps, this charming former boathouse features a warm ambience along with seasonal, flavor-filled dishes and delectable desserts.

The Mall, Dingle, Co. Kerry $$$ FISHY FISHY This award-winning restaurant covers two floors plus an outdoor area for summer months and serves up seafood caught fresh that morning.

Crowleys Quay, Kinsale, Co. Cork $$$

famous glittering waters cover approximately one-third of Killarney National Park. The park’s focal point, Muckross House and Gardens, can be reached through woodlands by a horse-drawn jaunting car if desired, and numerous hiking trails include one to pretty Torc Waterfall. Boat rides on the lakes are also available, and should you visit on the first of May, you might see the ghost of O’Donoghue.

Every seven years, legend says, he rises from the waves on his white horse. Better yet, should you get a glimpse of him, in true Irish fashion you’re assured good luck for the rest of your life.

LES GOURMANDISES In a simple, sophisticated setting, this chef-owned restaurant offers classic French style using locally sourced ingredients.

Dinner only.

17 Cook St., Cork, Co. Cork $$$$

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EVENING WITH JOE MADDON IN CHICAGO! In 2016, Joe Maddon led Chicago to a 10th-inning, 8–7 win against Cleveland, and the team broke a 108year world championship drought to take home baseball’s most prestigious honor. The special Inside Access from Chase evening with Maddon took place at Harry Caray’s Italian Steakhouse in Chicago’s River North and included a cocktail reception and a buffet-style dinner. Following a moderated conversation and time for questions, guests had the opportunity to meet and take a photo with Chicago’s legendary manager. As a memento, guests took home a pre-signed Joe Maddon baseball.

MARY WILSON OF THE SUPREMES IN NEW YORK!

PRO FOOTBALL HALL OF FAME ENSHRINEMENT WEEK WITH FOUR EVENT-PACKED DAYS! Select Cardmembers joined Inside Access from Chase for the 2017 Pro Football Hall of Fame Enshrinement Powered by Johnson Controls, Aug. 3–6, and enjoyed 12 events, VIP access, premium seating and four nights of hotel accommodations. Highlights included the Class of 2017 Enshrinement Ceremony, Hall of Fame Game, Gold Jacket Dinner, Enshrinees’ Roundtable Luncheon, Returning Gold Jacket Autograph Session and VIP parties including a private reception and meet-and-greet with Hall of Famers Orlando Pace and Dan Fouts. This memorable weekend for football fans closed with the Concert for Legends featuring Toby Keith and Kid Rock.

This special Inside Access from Chase evening began with a pre-show hors d’oeuvres reception with wine and beer followed by photos with Mary Wilson. Then, guests had the opportunity to hear firsthand from Wilson about her life on and off the stage during a moderated interview. After the interview, Wilson and her band rocked the walls with musical numbers including “Love Child,” “Come See About Me,” “Where Did Our Love Go,” “You Can’t Hurry Love” and “Baby Love.”

Mary Wilson is the only constant member of The Supremes throughout the group’s 18year existence. In 1988, Wilson accepted the prestigious Lifetime Achievement Award on behalf of The Supremes when they were inducted into the Rock and Roll Hall of Fame.

bucket list | DOGSLED LAPLAND

Mush!

Head out with the huskies to explore the Lapland wilderness. BY KRISTY ALPERT

WAY UP NORTH: (Left to right) Dogs pulling a rider in the sled, sled dogs, Mika Nylund and his son Noa, and glass igloos at Kakslauttanen Arctic Resort PHOTOS: © DELSTUDIO | DREAMSTIME, © VADYM LAVRA | DREAMSTIME, © KRISTY ALPERT

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AS A KID GROWING UP IN TEXAS, the closest I ever came to dogsledding was when I strapped on a pair of inline skates and took my black Lab out for a walk around my neighborhood. Dogsledding seemed exotic, and I often daydreamed about one day feeling the rush of icy air against my face as I yelled, “Mush!” at a team of blue-eyed huskies.

Which is why in Finland’s northernmost region, as I sat on a well-worn wooden sled padded only in a thick reindeer hide, my heart raced in anticipation of a moment I had dreamed about for nearly 15 years.

My team of six huskies was strong and well-rested for our ride that evening, most of them paired with their siblings and all of them handled with love and admiration by their owner, Mika Nylund. I had booked the tour through Kakslauttanen Arctic Resort, which had recommended Nylund’s company, Kamisak Oy, as the best way to get an authentic experience of dogsledding beneath the dark sky of winter, with a chance to see the Northern Lights.

For Nylund and many who grew up in Lapland,

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dogsledding was a way of life, many locals starting as early as 6 years old with a small sled pulled by one or two huskies.

“There are thousands of huskies in Lapland,” said Nylund, husky sledge activity guide for Kakslauttanen Arctic Resort, who himself began dogsledding at the age of 14. “There are husky farms for touristic purposes, some have huskies for their own hobby, and some have them for more serious competitions and races. For many people it is a hobby as any other sport.”

While he prepared my sled for the adventure, Nylund told me he’s teaching his son Noa to be a musher, beaming with pride about his son’s natural ability to command the sled behind a powerful pack of huskies mushing along a snow-packed trail.

“The nature and landscape in Lapland is perfectly suited for dogsledding,” he added as he gave my team of dogs one final check and tucked me in with more blankets and a scarf to protect my face from the shifting winds that come from being behind six large

INFO TO GO

All flights to Lapland depart from Helsinki-Vantaa Airport; the closest airport to the Kakslauttanen Arctic Resort is Ivalo (IVL).

The resort offers a shuttle bus at the time of booking, and the ride takes 30 minutes from the airport to the hotel.

animals. “Finnish Lapland is a big area, and the nature is very different in different parts of the region. In the Kakslauttanen Arctic Resort area [it] is possible to experience Lapland pine forests as well as beautiful treeless hills that give the feeling of the real Lapland wilderness.”

And with that we were off. My partner began the adventure as the musher, while I soaked in the experience from my position seated in the sled. I closed my eyes as the wind hit my exposed cheeks and I was left with the soft sound of the sled gliding along the path worn by a gentle drumming of the dogs’ feet. Although the air was not as freshly scented as I expected (I soon learned why Nylund had given me that extra face covering, as the dogs do not stop for bathroom breaks along the trail), the scenery was stunning and the air was crisp and cool — everything I had dreamed it would be.

After an hour of following Nylund and his own team of dogs, we crossed an open field where we stopped for a mug of rich and steaming hot Finnish cocoa and the chance to stretch our legs. It was my turn to give up my warm spot in the sled and take the helm as the musher

for the next portion of the journey. Nylund gave me a quick rundown of the controls and put me at ease when he said his dogs were highly trained and responded well to commands.

I gave the command to go, and with a running start, I hopped into position on the wooden slats of the sled. It was at once empowering and humbling to be the musher, realizing that, although I was driving the sled, the dogs were the ones truly in control. I followed Nylund’s lead and ducked as we entered a pine forest and swished past heavenly scented trees. As we turned the corner into an open meadow, Nylund lifted his fist to signal me to stop.

Not a word was spoken, and the dogs even sat in silence as we all looked up to see vibrant shades of green and red light dancing in the night sky.

They say seeing the Northern Lights is never a guarantee, referring to the aurora borealis as a “fickle lady.” With that knowledge, I smiled as I took in my exotic surroundings. Snow boots in place of skates and huskies in place of my black Lab, my dream was finally a reality, and in that moment, I was the luckiest girl in the world.

en uttan a l s k e Ka ests At th rt, gu o s e ic R the Arct eath n e b leep of can s rmth a w e in th sed stars enclo s s a gl ted, e a hea os ar o l g i e . The ut th o room h g u thro n, able l i a v a seaso s t h g Li hern st Nort Augu f o nd the e from il. h Apr g u o r th NOVEMBER 2017

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kicking back | ACAPULCO

Viva Acapulco Bask in the glamour of Mexico’s legendary resort city. BY MARK CHESNUT ACAPULCO ESTABLISHED ITSELF as Mexico’s first truly glamorous vacation destination in the middle of the 20th century when the first movie stars, politicians and globetrotters began frequenting this beachfront paradise.

Today this Pacific Coast resort still serves up an intoxicating cocktail of scenery, excitement and activities — as well as several new reasons to visit.

Business travelers may already know Acapulco because of Mundo Imperial, the complex that includes convention and event space as well as hotels. But the most breathtaking new attraction, Xtasea, opened this year. Billed as the world’s longest overwater zipline, the ride sends thrill seekers soaring at speeds of up to 75

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miles an hour over Puerto Marqués Bay. Xtasea is one of the first components of a $1 billion investment by Grupo Autofin, which plans to build new hotels, condominiums, shopping areas and a medical center for medical tourism. Also in the works is an eco-amusement park called Aventura Guerrero and a new tennis stadium. The entire array of projects is targeted for completion by 2022.

In addition to the hotels planned by Grupo Autofin, Mexican hotelier Posadas plans construction of the Grand Fiesta Americana Acapulco Diamante, a 428-room luxury property located next to the upscale La Isla shopping center. And extensive renovations are underway at both the Princess Mundo Imperial and Crowne Plaza Acapulco, with an $8.5 million budget for upgrades.

Acapulco is also gearing up to debut a brand-new, 194,000-square-foot airport terminal next year, making a smoother arrival and departure experience for a larger number of passengers. In short, there’s a lot happening in Acapulco today.

Of course, the destination offers myriad activities even without the new developments. Visitors find sun-drenched beaches, lots of fine dining and other diversions in each of the destination’s three main tourism districts: the Traditional Zone, where the city first took root as a tourist hot spot; the Golden Zone, a broad swath of beach-lined, high-rise hotels along Acapulco Bay; and the Diamante, or Diamond Zone, home to many of the newer hotels and attractions.

History buffs shouldn’t miss the 17th-century San Diego Fort, home to the Acapulco Historical Museum. And every first-time visitor must attend a performance of the famed Acapulco cliff divers. These daredevils plunge some 148 feet several times a day from the cliffs at La Quebrada. The show can be viewed

HOT SPOTS:

(Left to right) Fishing boats, zipline, colorful sign, yacht and the famous diving cliff of La Quebrada PHOTOS: © MARK CHESNUT/ LATINFLYER.COM © LPRISING | DREAMSTIME

LODGING

BANYAN TREE CABO MARQUÉS Set dramatically on the hills overlooking a picturesque bay, this 45-room luxury property, removed from the hubbub of the city, fuses Mexican and Asian style and service, with lux villas, gourmet dining and extensive spa services.

Blvd. Cabo Marqués Lte. 1, Punta Diamante $$$$

from land or else from private yachts and scenic cruises.

Also worth visiting is The Plumed Serpent, a giant mural by famed Mexican artist Diego Rivera, stretching across a wall at La Casa de los Vientos — the House of the Winds.

With its multiple bays, wide beaches and dramatic hills, Acapulco provides a variety of picturesque settings for outdoor activities. The city offers more than 50 tennis courts as well as four golf courses — including the Turtle Dunes Country Club, designed by Tripp Davis, and the Princess Mundo Imperial Golf Course, designed by Ted Robinson, Sr. The 18-hole, par-72 Vidanta Golf Acapulco, meanwhile, features 49 sand traps and four lakes. And golfers who wish to score a tee time at the Tres Vidas Golf Course, an oceanfront course designed by Robert von Hagge, must be a guest at Hotel Tres Vidas.

Fans of water sports will never be bored in Acapulco.

They can enjoy diving or snorkeling around Roqueta Island, where an ecological reserve assures lots of good viewing opportunities, or try their skills at parasailing, surfing and windsurfing at Revolcadero Beach.

Travelers interested in large-scale events will find lots to love here, too. Top sporting competitions include the Telcel Mexican Tennis Open and the Vans Surf Open, hosted by the World Surf League on Revolcadero Beach.

Those looking for a more festive ambience should consider Corona SunSets, which takes place at Princess Mundo Imperial, and Trópico, a three-day festival in December that brings music, fashion shows and culinary demonstrations to the Pierre Mundo Imperial.

Interesting side trips just outside the city include Coyuca Lagoon, a nature lover’s paradise where boat rides through the mangroves showcase a diverse array of flora and fauna. Water skiing, fishing and dining on fresh seafood are additional reasons to visit. Hollywood film buffs take note: Scenes from multiple Tarzan movies as well as The African Queen and Rambo II were filmed here.

An especially rewarding destination for a longer daytrip — or an overnight excursion — is Taxco, a historic town tucked into the hills and mountains of inland Guerrero State. Designated a “Magical Town” by the Mexico Tourism Board, Taxco is laced with lovely cobblestone streets and dotted with stunning Baroque architecture. It’s a popular place for shoppers thanks to the high-quality jewelry and other items made with precious metals from the region’s centuries-old mines.

Surprisingly, no tour operator has put together Hollywood-style star tours of Acapulco; after all, visitors do need a bit of guidance to fully appreciate the extent to

LAS BRISAS Pink and white Jeeps are the official mode of transportation at this legendary property where countless celebrities have checked into casitas with private pools and spectacular views.

Bellavista Restaurant serves international cuisine against postcard-perfect views and midcentury design.

5255 Carreterra Escénica, Fraccionamiento Los Brisas, Diamante $$$ ENCANTO Clean and contemporary lines set the stage for this stylish hilltop choice featuring 44 rooms, two restaurants and bars and a spa. Don’t be surprised if you feel like you’re in a music video; this scenic property has appeared in several.

Jacques Cousteau 51, Fraccionamiento Brisas del Marqués $$$

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STREET SCENE:

Aerial view of the city of Taxco (top), and trinket boxes at a souvenir stand in Taxco PHOTOS: © JESÚS ELOY RAMOS LARA | DREAMSTIME, © RICHARD GUNION | DREAMSTIME

DINING

BECCO AL MARE Contemporary style and inspiring views go together with the sophisticated Italian cuisine at this popular venue, set on a hillside overlooking Acapulco Bay. Sit outside for the best views.

Av. Escénica 14, Fraccionamiento Playa Guitarrón $$$ KOOKABURRA RESTAURANTE Located at the upscale La Isla shopping complex, Kookaburra serves artfully presented international dishes with decidedly Mexican and French influence. The venue offers indoor and outdoor seating, and the private upstairs dining room is ideal for intimate group gatherings.

La Isla Shopping Village $$$ TONY’S ASIAN BISTRO Scenic bay views are also a draw at this venue specializing in Asian/ French cuisine and boasting a 250seat open-air dining area.

Av. Escénica 51, Fraccionamiento Playa Guitarrón $$$

INFO TO GO

Acapulco International Airport, also known as General Juan N. Álvarez International Airport, lies about 16 miles from the main part of the city. Slated for expansion next year, it’s a small but efficient facility, with the most frequent connections available via Mexico City. The best way to travel from the airport to your hotel is through pre-arranged transportation or by taxi.

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which movie stars, politicians and other celebrities helped shape Acapulco’s image over the years. Without research, travelers may not realize today’s budget-priced hotels were once the playgrounds of the rich and famous — like the Hotel Caleta, which once welcomed Gregory Peck, and Los Flamingos, owned by a group of celebrities including John Wayne and Cary Grant.

Big-name globetrotters today are more likely to check into other properties including Las Brisas, which opened in 1954 but continues to collect the handprints of well-traveled guests, including performers ranging from Ricardo Montalbán to Liza Minnelli and Brad Pitt. And the Boca Chica — a vintage mid-century hotel that once hosted actress Rita Hayworth — has found a trendy new life and identity thanks to its rebirth under the auspices of Grupo Habita, the company responsible for making boutique chic a Mexican phenomenon. Several Mexican and Latin American pop stars, including Luis Miguel and Vicente and Alejandro Fernández, have chosen the casually elegant Quinta Real Acapulco for their seaside getaways, while Howard Hughes spent the last days of his life sequestered on the top two floors of the Princess Mundo Imperial.

Some performers actually come to Acapulco to work — whether on movies and music videos (Jennifer Lopez joined Wisin and Yandel here for the video of “Follow the Leader’’) or to take the stage at the Forum.

This high-tech, 4,000-seat venue is part of Mundo Imperial, a massive complex created as a Las Vegas-style convention and entertainment hub. It’s always worth

NOVEMBER 2017

checking out the schedule to see what’s playing.

In Acapulco, the celebrity aura has a way of insinuating itself into various aspects of the travel experience.

During private yacht cruises around the bay — a must for visitors — the captain invariably will end up pointing out former vacation homes of people like Harding Lawrence, head of the once hip but long-defunct Braniff International Airways, and Esther Williams, the competitive swimmer and MGM movie star.

Decades may have passed since the first diver soared off the cliffs of La Quebrada and Elvis Presley crooned about surf and sand in his movie Fun in Acapulco. But legends live on.

lgbtq

D.C. DIVERSITY:

Family at D.C. Pride Parade (left), and Gay Games 2022 Rally (right) PHOTOS: © DESTINATION DC

Capital Pride LGBTQ venues and activities thrive in Washington, D.C.

BY MARK CHESNUT

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on its year-round patio. Also, a long-time favorite, JR’s on 17th WASHINGTON, D.C., IS MORE than just the nation’s Street, is known for its lively happy hour and Showtunes night capital. It’s also a hub for LGBTQ life and tourism, with on Mondays. a vibrant array of nightlife and events that represent Visitors looking to hit the dance floor won’t want to miss the city’s role as a national gathering place. D.C. also venues like Town, one of the city’s largest gay clubs, where happens to be in the running to host Gay Games 2022, Tuesday happy hours, weekend drag shows and top DJs are competing against Hong Kong and Guadalajara, among the draws. Male revelers (as well as a few females) pack Mexico, to welcome the world’s largest LGBTQ sportZiegfeld’s/Secrets, a two-level club that ing event. hosts drag shows on the first floor and “As one of the top ‘We have a rich history of civil male dancers on the second. destinations for LGBTQ rights and LGBTQ activism and There is no dearth of gay-friendly travel, Washington, D.C., accommodations in Washington. Top recognizes the importance proudly welcome people of all choices include the Embassy Row Hotel, of leading by example for backgrounds in our destination.’ conveniently located in Dupont Circle; freedom and equality,” said the Mayflower, an Autograph Collection Elliott L. Ferguson, president ELLIOTT L. FERGUSON, property listed on the National Register and CEO, Destination DC, PRESIDENT AND CEO, DESTINATION DC of Historic Places; and the Park Hyatt the city’s official tourism Washington, which offers a Masters of organization. “We have a rich history of civil rights Food & Wine series as well as a bicycle valet service so guests can and LGBTQ activism and proudly welcome people explore the city by bike. of all backgrounds in our destination.”

In June thousands flock to D.C. for Capital Pride, the annual The ideal starting point for any visit is Dupont LGBTQ pride celebration, which includes a parade, street Circle, a long-running LGBTQ-popular neighborfestival and lots of parties and related events. hood with small bars, shops and restaurants. The Destination DC makes it easy for travelers to plan a visit with larger gay nightlife options are in other areas. Sports a robust listing of LGBTQ attractions, activities and gay-friendly fans may opt for a drink at Nellie’s Sports Bar, which businesses throughout the city. hosts “drag bingo” every Tuesday and live DJ music

NOVEMBER 2017

airport update

Gateway to South America Expansion nears completion at Guyana’s Cheddi Jagan International Airport. BY NICOLE QUASTÉ

GUYANA’S NATIONAL AIRPORT, Cheddi Jagan International, saw passenger arrivals at an all-time high this summer, with 34,796 passengers reported in August. Arrivals for the first eight months of 2017 increased 7 percent, with the rise attributed to Guyana’s leg of the Caribbean Premier League cricket tournament and a strong business travel sector, according to Guyana’s minister of public infrastructure, David Patterson.

To accommodate growing passenger numbers to the South American travel hub the airport embarked on a $150 million expansion project, but in May it exhausted its budget, turning to international financing partner The Export-Import Bank of China and the National Assembly for the remainder of the financing needed to complete the project. Originally scheduled for completion in May, the expansion is now on track for December.

The project includes a terminal building expansion with eight passenger boarding bridges for smoother arrivals and departures; an expanded departure area; and extended runways from 7,500 to 10,800 feet to accommodate larger aircraft.

Patterson said the airport’s priorities looking ahead lie with the South American market as well as legacy and low-cost carriers for the North American sector. While New York remains the

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largest market, there has been an upsurge of late in destinations including Cuba and Panama. Air transport plays a vital role in the development of Guyana, providing a link between coastal areas and more remote destinations. Until 2010 Cheddi was the only international airport in Guyana, before the International Civil Aviation Organization conferred international status to the air terminal at Ogle Airport — the hub for domestic flights to the country’s interior.

Cheddi offers primarily domestic service with international service to/from Toronto (YYZ), New York (JFK) and Miami (MIA). In September Dynamic International Airways drastically cut its number of flights to Guyana, reducing service from five weekly flights to just one. The reduction in flights will likely result in Caribbean Airlines, the major carrier on the Guyana– United States route, doubling its fares. The other carriers offering U.S. routes include Fly Jamaica, Suriname Airways and Dynamic Aviation.

Located on the banks of the Demerara River 25 miles south of the capital city of Georgetown, Cheddi had its origins as a U.S. military air base in 1941 during World War II. In 1969 it was named Timehri International Airport before adopting its current name in 1997.

ARRIVALS AND DEPARTURES:

Caribbean Airlines is the major carrier on the Guyana–U.S. route.

PHOTO: © IVAN CHOLAKOV | DREAMSTIME

CHEDDI JAGAN INTERNATIONAL AIRPORT cjairport-gy.com

health

Precious Cargo Consider the risks before deciding to travel with your pets.

WHILE YOU MAY FIND IT HARD to be away from your pets, they may be more stressed by traveling with you. Some animals aren’t suited for travel due to temperament, illness or physical impairment.

Think about where your pets would be happiest. You may think they won’t tolerate separation; but if you must leave them in a hotel room or strange kennel, they will be more anxious. Leaving them at home with a sitter is probably a better choice.

Cats do not enjoy change. It can cause them major stress and lead to behavior problems. Unless you are moving or going away for an extended period, get a pet sitter so your cat will not have to experience the stress of a long ride in a crate and a new living arrangement.

Make sure your animal is up to date on all vaccinations and in good health for travel. Some modes of travel and destinations require a veterinary exam. If your veterinarian thinks your pet is suited for travel, he may prescribe a sedative and recommend a trial run to observe its effects. Do not give your pet any drug not prescribed by your veterinarian. If you decide to take your pet along, check into pet-related restrictions set by airlines, destination countries or states, and hotels. Keep your pet’s health certificate and medical records (especially rabies vaccinations) at hand.

The safest way for your dog to travel in the car is in a crate anchored to the vehicle using a seatbelt or other means. Dog restraints or seatbelts may prevent your dog from roaming around the car but cannot protect it during a crash. Most cats aren’t comfortable traveling in cars, so keep them in a carrier restrained with a seatbelt.

Keep your pet in the backseat. If your pet is in the front passenger seat (even in a crate), a deployed airbag could injure it. Pets allowed to stick their heads out the window can be injured

BY MARY B. GALLAGHER, RN, MSN, CCRN

by debris or become sick from cold air forced into their lungs. Never transport a pet in the back of an open pickup truck. Stop frequently to allow pets to exercise and eliminate, but never permit them to leave the car without a collar, ID tag and leash.

Whenever possible, share driving and pet caretaking duties with a fellow traveler so you can use rest stops while someone keeps an eye on your pet.

Heat presents a particular danger. When it’s 72 degrees Fahrenheit outside, the temperature inside your car can reach 116 degrees in an hour. On an 85-degree day, even with windows slightly open, the temperature inside can reach 102 degrees in 10 minutes. If you are delayed just 30 minutes, you could return to a 120-degree car and a pet suffering irreversible organ damage or death.

If you plan to bring your pet on vacation, driving is usually a better option than flying. If you must fly, your pet will probably be healthier and happier left in the care of a pet sitter or boarding kennel. The Humane Society of the United States recommends weighing the risks if you must fly with your pet. Air travel is particularly dangerous for animals with “pushed-in” faces (brachycephaly) such as bulldogs, pugs and Persian cats. Their short nasal passages leave them vulnerable to oxygen deprivation and heat stroke.

Most airlines allow a limited number of cats or small dogs to travel in the cabin for a fee, but you must call well in advance; make sure your dog meets size requirements. Also find out if the airline has specific requirements for health and immunization, pet carrier types and rules for transporting pets in the cargo hold. Companies such as BringFido can help you navigate the process.

Your pet’s carrier will pass through security screening; you can harness your pet so you can safely contain it outside the carrier during the

X-ray process, or request a secondary screening so the pet can remain in the carrier.

While most animals traveling in the cargo area are fine, some are killed, injured or lost each year, often due to excessively hot or cold temperatures, poor ventilation and rough handling. Most U.S. airlines must report companion animal incidents in the cargo hold; study the performance record of your airline.

If your pet must travel in cargo, use direct flights to avoid mistakes during transfers and delays and travel on the same flight. Request to watch your pet being loaded and unloaded. When you board the plane, notify the captain and crew your pet is traveling in cargo; the captain may take special precautions. Choose flights that accommodate the temperature extremes in summer and winter.

Fit your pet with a collar that can’t get caught in a carrier door, and affix a travel label to the carrier.

Give your pet at least a month to become familiar with the travel carrier. Do not feed your pet for four to six hours before the trip. Try not to fly with your pet during busy travel times such as holidays and summer. Carry a current photograph of your pet.

When you arrive, open the carrier as soon as you are in a safe place and examine your pet.

Aside from assistance dogs, pets are welcome on only a few cruise lines, usually on ocean crossings. Some lines permit pets in private cabins, but most confine them to kennels. Contact your cruise line regarding policies and availability of kennels.

Make sure the kennel is protected from the elements, and check on your pet frequently.

Amtrak allows pets on select trains and service animals on all lines. The Humane Society supports the Pets on Trains Act that would require Amtrak to allow pets on passenger trains. Some smaller U.S. railroad companies permit animals, as do many trains in Europe.

The content of this article is for informational purposes only. It is not intended to be a substitute for professional medical advice, diagnosis or treatment.

Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition.

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past & present

The hotel was built in 1922 as the original Federal Reserve Bank of Boston. Three additional floors were added in 1981 when the building became a hotel.

Many of the original bank elements remain, most visibly, the Wyeth Room (top), which was the office of the chairman of the bank. In addition to the stunning gilded coffered ceiling and arched windows, nearly two entire walls feature original paintings by famed American artist N.C. Wyeth. The Wyeth Room is now used as a private event space, providing a historic backdrop to everything from board meetings to wedding ceremonies and receptions.

Other historic architectural details throughout the hotel include the arched windows, visible throughout the second floor of the hotel, and the seal of the Federal Reserve Bank, which is visible in the floor of BOND (bottom). BOND was originally the “Member’s Court” and main lobby of the bank and retains most of the original architecture, although now as an elegant restaurant and lounge.

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PHOTOS: © THE LANGHAM, BOSTON

The Langham, Boston