ON AND OFF THE STRIP
Mott 32
World View
Las Vegas makes it easy to try these international cuisines Familiar can be fun, but there’s nothing more exciting than exotic exploration. When you’re dining around Las Vegas this week, discover different flavors and cuisines at some of these restaurant destinations. Recently reopened at Treasure Island, Pho (702.894.7111) brings its namesake Vietnamese beef noodle soup and many other flavorful spe-
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LAS VEGAS MAGAZINE
cialties to the forefront of this casual experience adjacent to the resort’s popular Coffee Shop. Crunchy cha gio eggrolls are the perfect complement to that fragrant soup, or you can opt for a traditional pork bánh mì sandwich, pho ga soup with shredded chicken and rice noodles, curry chicken with steamed rice, and noodle bowls with various delicious toppings. Vietnamese food
is hard to find on the Strip, so take full advantage of this convenient spot. Across Las Vegas Boulevard at Palazzo resides one of the most acclaimed Chinese restaurants in the city, Mott 32 (702.607.3232). Taste modern Hong Kong at this ornate destination, including one of the Strip’s best versions of Peking duck. But less-celebrated dishes like
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