Your Community Newspaper
Jeff Leiper
NEWSWEST
City Councillor Conseiller municipal
A paper within a paper! It starts on page 17: • Coping with the Scott Street bus detour • Rosemount library expansion • The fine art of turkey wrangling
613.580.2485 kitchissippiward.ca
jeff leiper - councillor ad.indd 1
Early Days: the rise and fall of the streetcar in Kitchissippi PAGE 6
The Company Friends & Family Recommend
613 366 1803 22 Pretoria Avenue www.lambden.com
15-01-12 8:13 PM
kitchissippi.com
The Spirit of Kitchissippi
January 21, 2016
Susan Hamer is the entrepreneur behind one of Ottawa’s most popular destinations for doughnuts. Photo by Kate Settle
Rise and shine
Five things you should know about Susan Hamer of SuzyQ By Bhavana Gopinath
Susan Hamer of SuzyQ Doughnuts sees joy in the potential of the raw and unfinished. Before her current identity as doughnut maker extraordinaire, she was a ceramic artist. She’d look at a lump of unformed clay and sense its nascent possibilities. Naturally, she sees happiness in the store’s new
location at 969 Wellington St. W., presently in a just-moved-into condition. There is work to be done, but coffee and doughnuts are ready. Susan visualizes seating for patrons to savor their food, enjoy ice cream, and sample the brunch menu she plans to introduce in the spring. “I think about doughnuts a lot!” Susan admits. She is excited about having more space to test new con-
cepts. She keeps a sketchbook of ideas, dreaming up new flavors before testing and finally placing them for sale. Her range of doughnut flavours include Maple Bacon, Raspberry Cassis, London Fog, Carrot Cake, and the traditional Finnish Sugar Munkki. The doughnut recipe is actually her mother’s, who’d harboured it Continued on page 3
SEE PAGE 7