F-IFS-26
CERTIFICATE Herewith the certification body,
ECOCERT FRANCE SAS Being an EN 45011/ ISO IEC Guide 65 (future ISO/IEC 17065 norm) -accredited certification body for IFS certification and having signed an agreement with the IFS owner, confirms that the processing activities of:
MELISSA KIKIZAS FOOD PRODUCTS S.A. 5th km N.R. Larisa – Farsala 41110 LARISA, GREECE COID: 38 728 For the audit scope:
Production of dried pasta products. Packaging of semolina. Exclusions: Production of semolina. Trading products (stuffed pasta, traditional pasta, vermicelli, pastries, canned fruit and vegetables, tomato products, sauces, ketchup, mustard, mayonnaise). Product scope(s): 6 – Grain products, cereals, industrial bakery and pastry, confectionary, snacks Technology scope(s) : C, F
meets the requirements set out in the
IFS Food Version 6, January 2012 At Higher Level
Certificate – register number: I12F000125 Audit date: 12/12/2012 Date of issue of certificate: 05/02/2013 Certificate valid until: 05/02/2014 Next audit to be performed within the period: 17/10/2013 and 26/12/2013
L’Isle Jourdain, the 05/02/2013
Accreditation # 5-0035. Agricultural Products and Foodstuff Certification Scope available on www.cofrac.fr
Leslie CAZENAVE Certification Manager
This document is the property of ECOCERT France sas and must be returned on request. Only the original signed is valid.
Ecocert France SAS – Capital 1.226.200 € – BP 47 – Lieudit Lamothe Ouest – 32600 L’Isle Jourdain Tél. +33 (0)5 62 07 34 24 – Fax : +33 (0)5 62 07 11 67 – www.ecocert.fr TVA Intracommunautaire n° FR 61433968187 CREDIT MUTUEL 02200 00021577240 14 – SIREN 433 968 187 RCS AUCH – APE 7120B