Hamptons - 2016 - Issue 10 - Fall Fashion - Georgina Bloomberg by MODERN LUXURY

Ravishing Fall Fashion on Montauk’s Sandy Shores

Retro Rides! The East End’s Coolest Car Collections

Plus Armani X Bugatti Collab! Kozu’s Sleek Sushi Menu Rebecca Taylor Pops Up at Gurney’s

Georgina

Bloomberg

The Hampton Classic’s Most Excellent Equestrian

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living the life

EvEry shade The designer, sTylisT, and auThor of Dream Décor and The lifesTyle blog Bright Bazaar, will taylor is inspired by colors found in The hampTons. As told to tiffAny frAsier

“I am enamored with the aesthetic of the Hamptons; it is where I am happiest. There is a heritage here that has remained intact and a style that is classic. The images that I take of homes and décor are meant to inspire and demonstrate how one can

4 hamptons-magazine.com

incorporate the Hamptons’ coastal style into their personal space. Front doors, florals, and nautical interiors are the essence of design in the Hamptons, and where my eye is drawn to because of the vibrant colors. “Color is the center of

my design work. Another aspect that makes the Hamptons lovely is that the area is saturated in light and color. One of the colors that I love the most is blue, and that coastal influence can be seen in hotels, homes, and stores decorated in blue and

white palettes. “Sag Harbor reminds me of wandering through centuries-old villages when I was a child growing up in England. The area has many similar characteristics of the English countryside—beautifully maintained gardens,

tree-lined streets, winding roads—and it is steeped in rich history. I am obsessed with shingle-style traditional cottages and houses; they are quaint yet rustic. The setting is truly idyllic and a welcome escape from the trappings of city life.”

photography by will taylor

“I am enamored with the aesthetic of the Hamptons; it is where I am happiest,” says Will Taylor.

contents August 19-25, 2016

04 // LIVING THE LIFE

20 // LETTER FROM THE EDITOR-IN-CHIEF

Model Marike Wessels talks yoga, skincare, and her love for the outdoors.

22 // LETTER FROM THE PUBLISHER 26 // THE LIST 29 // INVITED 133 // THE GUIDE

sCENE 45 // REaD wHaT yOU SOw Martha Stewart publishes her latest book, Vegetables, just in time for the fall harvest.

48 // BE OUR GUEST Relish Caterer’s senior specialist Robert Severini has followed his Manhattan clientele out East for the summer.

South African beauty Marike Wessels brings some Cape Town heat to the Hamptons shores.

52 // MaN VS. MaCHINE “Autonomous Vehicles,” a new exhibit at the Sara Nightingale Gallery, sheds light on the relationship between human beings and their inventions.

54 // COOL FUSION With the opening of Kozu, the global Asian-fusion-meets-club phenomenon finds a home in Southampton.

Get lost in a vintage fab-fest at East Hampton’s What Goes Around Comes Around.

6 hamptons-magazine.com

Kozu’s drink menu features a crisp take on the classic cosmo.

56 // COMING UP ROSÉS One of the earliest proponents of rosé, Michael Romano is introducing the East End to his own vintage, Maison Belle Claire.

photography by Zev Starr-tambor (model); doug young (drink); blake matheW (WgaCa)

50 // THE GREaT OUTDOORS

contents

august 19-25, 2016

Frescobol Carioca shorts make a fashion statement on surf and sand.

58 // east endless Get lost in the dog days of summer with Beach Bites and The Kitchen star Katie Lee.

68 // lIGHts, CaMeRa, FasHIOn! Cinema Society founder and East Hamptonite Andrew Saffir shares his classic summer style.

76 // a spRItZ tO 75 YeaRs! This fall, Coach reenters the fragrance game with a New York-inspired eau de parfum.

style 63 // a RaRe FInd The duo behind What Goes Around Comes Around talks the Hamptons, Hermès, and the state of vintage.

66 // FeelInG FIne End the summer season on a high note of gold baubles.

Poupette St. Barth, the West Indian resortwear institution, lands its first stateside store in East Hampton.

72 // FROM paRIs wItH lOve Designer Rebecca Taylor debuts her new La Vie Casual collection with a pop-up at Gurney’s.

74 // FasHIOn In tHe Fast lane Giorgio Armani teams up with Bugatti for a line of drive-inspired apparel and accessories.

8 hamptons-magazine.com

Frescobol Carioca brings a Brazilian twist to laid-back beachwear.

80 // tOwn jewels Three jewelers who cater to an East End crowd share their latest updates.

82 // sHOp sessIOns At Therapy Life & Style, longtime Southampton resident Kelly Kirk offers personal attention and brands you’ll find nowhere else on the East End.

Long Island-based wine distributor Michael Romano grew up loving rosé.

photography by Doug young (rosé); Frescobol carioca (surFer)

78 // Made In RIO 70 // st. BaRtH’s, statesIde

BOSSA NOVA

WHEN STYLE BECOMES A STATEMENT.

RIMOWA Store: New York 535 Madison Ave, Phone: (212) 758-1060 www.rimowa.com

contents

august 19-25, 2016

86 features 86 // NEVER COAST Georgina Bloomberg sets her sights on the Hampton Classic.

92 // COmE SAil AwAy As summer begins to set on the East End, Hamptonites reach for the warmer items in their wardrobes.

100 // ViNTAgE VROOm! Summer days are perfect for bringing out your prized collectibles and driving on the open road.

Georgina Bloomberg is ready to take on the competition. Dress, Bottega Veneta ($2,650). Americana Manhasset, 2060 Northern Blvd., 516-627-7580; bottegaveneta.com. Esmerelda cuff ($2,640) and Empress Starry Night ring ($3,960), Stella Flame. Addō, 7 Main St., Sag Harbor, 919-5239; stellaflame.com. Murphy boots, Jimmy Choo ($995). Hirshleifers, Americana Manhasset, 516-627-3566; jimmychoo.com

sPaCe 109 // AU NATUREl Designer Deborah Heimowitz warms a brand-new Watermill home with clean-lined furnishings, rich finishes, and a comforting pastoral palette.

112 // SOmEwhERE ThAT’S gREEN Landscape Details owner Michael Derrig talks trends and tastes in outdoor spaces.

114 // hOmECOmiNgS The “Golden Triangle” is attracting a younger generation of family-focused buyers.

This cozy Shelter Island home makes a bold statement with architecture inspired by some of the nation’s most famous residences.

120 // kNOwN ENTiTy William “JR” Kuneth taps into his lifelong Hamptons community to be one of Halstead’s top-producing real estate agents.

10 hamptons-magazine.com

photography by Zev Starr-tambor

118 // lighT ThE wAy

BLOOMINGDALEâ&#x20AC;&#x2122;S SOUTHAMPTON 53C Jobs Lane

magaschoni.com

contents 124

Keith Pierpont has spent his entire life in the flower business.

august 19-25, 2016 122 // light touch Serena & Lily beach market gets an injection of Cali cool from Hudson Grace.

124 // AWESoME BloSSoM There are more than flowers blooming at Pierpont Blossom Farm.

SELF 127 // chARt A couRSE Taking yoga off the mat and onto a stand-up paddle board was a no-brainer for Jessica Bellofatto.

128 // fit nAtion From new classes to new fashions, the Hamptons’ fitness scene is stronger than ever.

144 // chic c’ESt lA ViE Former fashion editor and stylist Alexandra Knight sells her ultra-luxe customized handbags and accessories at Southampton’s Aerin. Here, she spills on her ideal day out East.

on the cover: Georgina Bloomberg Photography by Zev Starr-Tambor Coat, Chanel ($6,100). Americana Manhasset, 2060 Northern Blvd., 516-627-3566; chanel.com. Dress, Max Mara ($1,750). Americana Manhasset, 516-365-5567; maxmara.com. Ring, Jennifer Miller Jewelry ($75). 28 Jobs Lane, Southampton, 283-9061; jennifer millerjewelry.com. Cuff, Giles & Brother ($130). Theory, 46 Newtown Lane, East Hampton, 324-3285; gilesandbrother.com

12 hamptons-magazine.com

Styling by Seppe tirabaSSi with altered agency; Styling aSSiStance by Kennan Jordan; hair by Shintaro teraoKa for Joe ManageMent uSing oribe haircare; MaKeup by Mahfud ibrahiM for excluSive artiStS ManageMent uSing dior beauty. photography by doug young (pierpont)

thE End

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We have the inside scoop on the Hamptons’ best parties, style, and more. style

TRANSITIONAL PIECES TO WEAR NOW & INTO FALL From moody florals to one-shoulder tops, here’s what to sport now and into the next season.

Important Diamond, Estate Jewelry & Rare Timepiece Trunk Show August 18 - 21st Curated by Sharyn & Glenn Bradford.

photos

SEE THE LATEST FROM LAST NIGHT’S EVENTS Couldn’t attend? Browse the newest photos from the Hamptons’ most exclusive parties.

Dancers For Good, East Hampton Library, National YoungArts Foundation, Southampton Arts Center & Southampton Hospital.

beauty

In-store Reception, August 18th 5:30 - 7:00 pm A portion of the proceeds will be donated.

Award-winning Jewelry Designer Bespoke

MUST-HAVE LIP SHADES FOR THE COOLER MONTHS Think sensual nudes, moody reds, and more.

See what Editor-in-Chief Samantha Yanks is shopping each week southampton | 10B Jobs Lane 631- 400 - 9800 port Washington | 279 main street 516 -767-1600

on hamptons-magazine.com/shophamptons, and be sure to Tweet and Instagram us at @HamptonsMag using #ShopHamptons with your own local favorites.

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PHOTOGRAPHY BY SVYATOSLAVA VLADZIMIRSKA (STYLE), ZACH HILTY (PHOTOS), DMITRY TSVETKOV (BEAUTY)

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SAMANTHA YANKS EDITOR-IN-CHIEF EXECUTIVE EDITOR/SENIOR MANAGING EDITOR JILL SIERACKI MANAGING EDITOR CHUCK ANSBACHER ART DIRECTOR ALLISON FLEMING PHOTO DIRECTOR LISA ROSENTHAL BADER PHOTO EDITOR MARIE BARBIER ASSISTANT EDITOR TIMOTHY LATTERNER ASSISTANT EDITOR, BEAUTY & STYLE CHRISTINA CLEMENTE FASHION FAYE POWER, CASEY TRUDEAU, CONNOR CHILDERS, LISA FERRANDINO

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Account Directors Susan Abrams Michele Addison Michelle Chala Lindsay Feinstein Kathleen Fleming Victoria Henry Lynn Scotti Kassar Meredith Merrill Devon Moore Shannon Pastuszak Valerie Robles Jim Smith Matthew Stewart

Art Directors Allison Fleming Juan Parra

Senior Managing Editor Karen Rose

Senior Designer Alicia Mackin

Managing Editors Chuck Ansbacher Murat Oztaskin Oussama Zahr

Photo Director Lisa Rosenthal Bader Photo Editor/Producer Kathryn Marx Photo Editors Marie Barbier Seth Olenick Jennifer Pagan

Assistant Managing Editor Lauren Epstein Assistant Editor, Beauty & Style Christina Clemente Copy Editors David Fairhurst Julia Steiner

Senior Staff Photographer Jeffrey Crawford Senior Digital Imaging Specialist Jeffrey Spitery Digital Imaging Specialist Jeremy Deveraturda

Online Executive Editor Caitlin Rohan Associate Online Editor Jessica Bowne Assistant Online Editors Rakhee Bhatt Catherine Park

FASHION Senior Fashion Editor Faye Power Associate Fashion Editor Casey Trudeau Associate Market Editor Connor Childers Assistant Fashion Editor Lisa Ferrandino

Editors-at-Large Sylvie Bigar Michael Braverman Alina Cho Carrie Doyle Scott Feldman Costa Picadas Jeffrey Slonim Zev Starr Tambor Doug Young

Account Executives Susana Aragon Therese Beliveau Kelli Betner Lauren Brogna Christina Cuevas Janelle Driscoll Irena Hall Lee Karis Jennifer Palmer Mary Ruegg Anna Woolston Sales Support and Development Emma Behringer Ana Blagojevic Lissette Colls Erin Gleason Kristine Guevarra Dara Hirsh Courtney Holt Rebecca James Michelle Mass Nichole Maurer Constanza Montalva Stephen Ostrowski Remy Schiffman Carolyn Scarbrough Chanel Williams

EDITORS-IN-CHIEF J.P. Anderson (Michigan Avenue), Spencer Beck (Los Angeles Confidential), Andrea Bennett (Vegas), Kathy Blackwell (Austin Way), Kristin Detterline (Philadelphia Style), Amy Moeller (Editor, Capitol File), Lisa Pierpont (Boston Common), Jared Shapiro (Ocean Drive), Samantha Yanks (Gotham/Hamptons)

MARKETING, PROMOTIONS, AND PUBLIC RELATIONS Vice President of Marketing and Public Relations Lana Bernstein Senior Director of Brand Development Robin Kearse Director of Brand Development Joanna Tucker Brand Development Manager Jimmy Kontomanolis Event Marketing Directors Amy Fischer Laura Mullen Kimmy Wilson Event Marketing Managers Brooke Biddle Shana Kaufman Jalynn Russell Margot VandenBossche Ashley Vehslage Marketing Assistant Connie Capone

ADVERTISING PRODUCTION Director of Production Paul Huntsberry Publishing Operations Manager Tara McCrillis Publishing Operations Coordinator Kimberly Chang

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Director of Distribution Operations Matt Hemmerling Distribution Relations Manager Jennifer Palmer Fulfillment Manager Doris Hollifield Traffic Supervisor Estee Wright Traffic Coordinators Jeanne Gleeson Mallorie Sommers Market Research Manager Chad Harwood

ADMINISTRATION, DIGITAL, AND OPERATIONS Director of Operations and Digital Strategy Michael Capace Director of Human Resources and Administration Stephanie Hamilton Digital Producer Anthony Pearson Facilities Coordinator Ashley Guillaume

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Office Assistants Eric Hoffman Pelayo Vigil

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Lead Systems Administrator Zachary Cummo

PUBLISHERS Kim Armenta (Vegas), John M. Colabelli (Philadelphia Style), Louis F. Delone (Austin Way), Alexandra Halperin (Aspen Peak), Debra Halpert (Hamptons), Suzy Jacobs (Capitol File), Lynn Scotti Kassar (Gotham), Glen Kelley (Boston Common), Courtland Lantaff (Ocean Drive), Alison Miller (Los Angeles Confidential), Dan Uslan (Michigan Avenue)

EVP/CHIEF EDITORIAL AND CREATIVE OFFICER MANDI NORWOOD VICE PRESIDENT OF CREATIVE AND FASHION ANN Y. SONG CREATIVE DIRECTOR NICOLE A. WOLFSON NADBOY GROUP EDITORS J.P. ANDERSON, SPENCER BECK SENIOR VICE PRESIDENT AND CHIEF FINANCIAL OFFICER JOHN P. KUSHNIR CHIEF OPERATING OFFICER MARIA BLONDEAUX SVP/GROUP PUBLISHERS COURTLAND LANTAFF, ALISON MILLER, DAN USLAN

MANAGING PARTNER JANE GALE CHAIRMAN AND DIRECTOR OF PHOTOGRAPHY JEFF GALE CHIEF EXECUTIVE OFFICER KATHERINE NICHOLLS Copyright 2016 by GreenGale Publishing, LLC. All rights reserved. Hamptons magazine is published eleven times per year. Reproduction without permission of the publisher is prohibited. The publisher and editors are not responsible for unsolicited material, and it will be treated as unconditionally assigned for publication subject to Hamptons magazineâ&#x20AC;&#x2122;s right to edit. Return postage must accompany all manuscripts, photographs, and drawings. To order a subscription, please call 866-891-3144. For customer service, please inquire at hamptons@pubservice.com. To distribute Hamptons magazine at your business, please e-mail magazinerequest@greengale.com. Hamptons magazine is published by GreenGale Publishing, LLC. Hamptons: 67 Hampton Road, Suite 5, Southampton, NY 11968 T: 631.283.7125 F: 631.283.7854 GreenGale Publishing, LLC: 711 Third Avenue, Suite 501, New York, NY 10017 T: 646-835-5200 F: 212-780-0003

CALIBER RM 60-01 REGATTA

LETTER From THE EDITor-IN-CHIEF

from left: With cover star Georgina Bloomberg at the Humane Society of the United States’ To the Rescue! From Cruelty to Kindness Gala; at the exquisite Southampton home of Marigay McKee and Bill Ford for the World Armarium and Missoni launches; Susan Rockefeller and I toasting friend and Montauk photographer Michael Dweck’s Hamptons magazine cover.

I have known our cover star, Georgina Bloomberg, for countless years. She’s driven, an expert in her equestrian field, and a continued supporter of the Hampton Classic, which she will be riding in again this summer. The weeklong event, from August 28 through September 4, is one of the most compelling spectator sports in the Hamptons. I spend days wandering around the grounds, watching the jumpers, visiting the exhibitors and, of course, the on-site boutiques. The competition is intense and involves riders across all classes, from the Young Jumper Championships to the Hunter Divisions. The event culminates in the Grand Prix ring with the intensely competitive Hamptons Classic Leadline, in which the riders parade their horses in front of the VIP-tent attendees and the winning rider emerges victorious in what is the grandest way to end the sea-

son! Tickets can be purchased at HamptonClassic.com. Delve into the world of Georgina Bloomberg in this issue and experience her life on the equestrian circuit in a story penned by sportswriter Ann Liguori. This weekend you can also visit Simone Levinson and I at Intermix in Southampton from 4 to 6 pm; we’ll be giving you our picks for fall, as the shop is going to be staying open year-round. Check out Southampton Sweat, which has an impressive fitness lineup at the Southampton Arts Center; swing by the Artists & Writers charity softball game; and support pet adoption at the Animal Rescue Fund of the Hamptons’ event in Wainscott. Have a wonderful weekend!

samantha yanks

Follow me on Twitter and Instagram at @samanthayanks, on Snapchat at SamanthaYSnaps, and on hamptons-magazine.com.

18 hamptons-magazine.com

photography by Joe Corrigan/getty images (bloomberg); ZaCh hilty/bFa.Com (mCKee); marK saglioCCo/getty images (roCKeFeller)

right: My husband David and I, along with Simone and David Levinson, toast David Rockwell’s 60th birthday at the Central Park Zoo. below: Chef Anita Lo and I at the James Beard Foundation’s Chefs & Champagne at Wölffer Estate Vineyard.

… AT HAMP TON S CL A SSIC AUGUST 28 TH – SEP TEMBER 4TH

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LETTER FROM THE PUBLISHER

With Michael Bolson, owner of Prime Restaurant where we held our Real Estate Roundtable, featured in this issue.

Georgina Bloomberg appears on our cover for the third time, and I could not be more thrilled. As an involved member of our community, an author, and an equestrian activist, she embodies our Hamptons lifestyle. Grace and style are her hallmark. While always looking chic and put together, Georgina is the essence of class and beauty, and she gives back to this community and the equestrian community. She sits on the boards of many charitable organizations, as well as the Hampton Classic. As the season comes to an end, we can’t help but start to think about the next season. Fashion is at the top of our mind in this issue, as we contemplate our next wardrobe purchases and see the trends for the crisp fall forecast. With fall come

neutral colors, cashmere sweaters, riding boots, and an opportunity to bundle up a bit. From September 8 to 15, it will be New York Fashion Week in New York City, which is the perfect time to become inspired and personalize your style. Maybe fall 2016 will be a time to take a risk and make a fashion statement out of your comfort zone. Some popular fall fashion trends include pieces in a muted orange color, reassembled denim, tied and linked pieces, and so much more! But for now, with summer still with us, we can embrace the warm weather and sunshine while wearing our favorite sandals, lightweight dresses, and delightful varieties of color. Take advantage of all the Hamptons has to offer: Make your way to the

beach, visit a farmstand, or treat yourself to a variety of delicious fine dining. It is difficult to imagine that before we know it, summer will be coming to a close! This weekend we will celebrate the Animal Rescue Fund of the Hamptons’ Bow Wow Meow Ball at the ARF Adoption Center in Wainscott, as well as Michael Bolton’s An Intimate Evening Under the Stars, whose proceeds will go to Michael Bolton Charities, which continues to assist children and women at risk. So enjoy the week out East, take advantage of the beautiful summer weather, visit local shops to start scoping out your fall wardrobe additions, and I’ll see you in town!

DEBRA HALPERT

Follow me on Facebook, on Twitter and Instagram at @debrahalpert, and on hamptons-magazine.com.

20 hamptons-magazine.com

photography by EugEnE gologursky/gEtty ImagEs for Hamptons magazInE (azEvEdo, bloombErg)

above, from left: With the beautiful and talented Georgina Bloomberg, who graces our cover for the third time; celebrating summer at Campbell Stables in Bridgehampton with the owner of Unlimited Earth Care, Frederico Azevedo, and Alex Cohen; with former football player Michael Strahan and Kayla Quick “at a Larry Party” by Lawrence Scott Events in Water Mill.

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ann liguori

New York City-based freelance journalist Alyson Krueger is a regular contributor to The New York Times and Forbes, among other publications. She loves to travel and find stories wherever she goes. Here, Krueger interviews Michael Romano about all things rosé. What are your thoughts on the rosé trend in the Hamptons (and everywhere else)? I’m a big fan! It’s the perfect drink whether you’re lounging on the beach, eating at a fancy restaurant, or working at your computer. I believe the more rosé, the better! What is your drink of choice in the summer? I’m into draft rosés that many restaurants now have on tap; they’re better for the environment because they’re poured from a keg and not individual bottles. And they have more of a wooden taste, which I love. I also never say no to a glass of bubbly.

Ann Liguori is a nationally recognized sports radio and television personality, producer, author, and philanthropist. One of CBS New York’s original hosts, she is also WFAN’s golf and tennis correspondent, and owner of the cable series Sports Innerview with Ann Liguori. For this issue, Liguori chats with professional equestrian Georgina Bloomberg as she gears up for the Hampton Classic. How would you describe Georgina Bloomberg? Georgina is a fierce competitor committed to being the best that she can be, both physically and mentally at the top level of her sport. Outside of competition, she has a heart of gold and does all that she can to save the lives of animals. What can readers look forward to at the 2016 Hampton Classic? It’s one of the biggest and most exciting [horse shows] in the country with the best riders in the world. And it’s one of the top social events in the Hamptons each year!

photography by DaviD garvey (Liguori)

this issue would not have been possible

gregg delman

sean evans

With a passion for portraiture, award-winning photographer Gregg Delman has shot countless images of the world’s most recognized icons for clients including Rolling Stone, New York magazine, and Vogue. Delman’s first book, Misty Copeland, published by Rizzoli, comes out this September. See his gorgeous photographs in “Vintage Vroom.” Did you have a particular vision for this shoot? I didn’t go into it with a specific inspiration. I like to feed off the relationship between the owner and their car to see how they relate. What did you enjoy most? I have always loved vintage cars. I had a 1964 Oldsmobile F-85 convertible when I was younger. Taking photos of old cars lets me reminisce.

Sean Evans is an editor at the automotive publication The Drive. A former entertainment columnist for the New York Daily News, he’s contributed to a host of publications including Condé Nast Traveler, Sports Illustrated, New York magazine, and more. Evans channels his experience in automotive journalism to write “Vintage Vroom” for this issue of Hamptons. What was your favorite car from the vintage car story? They’re all fantastic models, but my favorite would be Marvin [Chudnoff]’s 1959 Mercedes 220 SE Cabriolet. That’s such an iconic and classic car, made in an era when Mercedes vehicles were nearly completely hand-produced.

Hamptons magazine 2016 ambassador CommiTTee Alina Cho, Andrew Saffir & Daniel Benedict, Ann Ligouri, Avis & Bruce Richards, Lauran & Charlie Walk, Sarah & Chris Wragge, Florinka Pesenti & Dan Abrams, Elad Yifrach, Eric Firestone, Sandra & Eric Ripert, Gigi Stone, Jane Krakowski, Joey Wölffer & Max Rohn, Katie Lee, Kim Raver, Pamela & Marc Murphy, Mark Mullet & Keith Bloomfield, Stephanie March, Susan Rockefeller

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THE LIST

Andrea Fornarola Hunsberger

Samantha Daniels

Tyrese Gibson

Jason Thomas

Emily Baum

Katharina Otto-Bernstein

Arlene Bernstein

Tony Ingrao

Mark Bernstein

Elle Macpherson

Carolyn Maloney

Andrea Sasu

Gabriel Shaoolian

Philipp Plein

Bill Ritter

Sandra Prentice

Alec Baldwin

Julie Macklowe

Jessica Insalaco

Catherine Sando

James Lipton

Susan Shin

Sam McCleland

Jo Anne Sporaco

Michael Bolton

Keith Bloomfield

Sarah Wragge

Kristin Sheeler

Harvey Spevak

Rachel Heller

Bridget Moynahan

Andrew Stern

Michael Patterson

Michael Capasso

Rebecca Minkoff

Carrie Gallaway

Bronwen Smith

Nick DeMarco

Eric Rutherford

Chris Hall

Barry Baum

Matt Satz

Abigail Sanders

Dr. Alfonso A. Costa

Carlos Becil

Simon Sheridan

Danielle Gingrich

Elaine Saladino

Sophie Kahn

Gayle King

Frank Dalene

Alexander Riguardi

Bouchra Ezzahraoui

Soledad Oâ&#x20AC;&#x2122;Brien

Paul Masi

Carlos Orozco

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INVITED

Rising StarS Celebrating summer with bright young things in the hamptons.

PhotograPhy by hunter abrams/bFa.com

by Tiffany frasier

Brendan Fallis and Hannah Bronfman celebrated their Hamptons cover at Oreya in Southampton.

The Hamptons party scene has shown no signs of slowing down, with some of the most anticipated events of the summer taking place this week. The young Hamptons dwellers who make the East End cool and the summer nights hot made their presence known at a slew of social gatherings. These emerging East End A-listers came out in full force to celebrate Hamptons magazineâ&#x20AC;&#x2122;s premiere Youth Issue with cover stars Hannah Bronfman and Brendan Fallis. Meanwhile, the high-wattage glamour of the art world was on display at the Watermill Center Summer Benefit. Always a seasonal highlight, the event did not disappoint as a diverse crowd, including Amanda Hearst, Alex Soros, and Kate Foley, wandered the wooded grounds and danced in the balmy heat to an impromptu performance by Ja Rule well after the sun went down.

hamptons-magazine.comâ&#x20AC;&#x192; 29

INVITED Claire Salvo

Cory Paul Martin with Jackie and Dan Mckay

Tracy Stern and Consuelo Vanderbilt Costin

HANNAH BRONFMAN AND BRENDAN FALLIS COVER PARTY

Janice Marsh, Sherry Bronfman, and Allen Harvey

HAMPTONS-MAGAZINE.COM

Gail and Dr. Stephen Greenberg

Douglas Melo and Sarah Moliski

Jordan Chiodo, Vera Kasper, and Allison Travis

Brittany Hochman, Samantha Macys, Ryan Hernandez, and Michelle Figliuolo

Sach and Neel Chopra

Greg Grossman

Aleksandra Kardwell

Meaghan Cornacchio, Alex Sidinsky, and Caitlin Ludwig

PHOTOGRAPHY BY HUNTER ABRAMS/BFA.COM

Hamptons magazine celebrated the premiere of its Youth Issue with cover stars Hannah Bronfman and Brendan Fallis at the new culinary hot spot Oreya in Southampton. Guests stayed refreshed with handcrafted cocktails from Voss, wines from Palm Bay International, and beer from Peroni, accompanied by a specially curated brunch by-the-bite menu from Oreya chef and co-owner Greg Grossman. A whoâ&#x20AC;&#x2122;s who of the Hamptons social scene, including Aleksandra Kardwell and Douglas Melo, joined the international DJs, entrepreneurs, and newly engaged couple. The exclusive event, supported by 525 America, served up the perfect cocktail of whimsy, wonder, and fun, all against the backdrop of an idyllic summer afternoon.

Juliet Garrett, Poppy Tingyu Li, and Godfrey Furchtgott

INVITED Beth Redmond

The Kirna Zabête boutique in East Hampton.

Adam Ginsburg, Rob Buccini, Thane Carlston, and Peter Seccia

KIRNA ZABÊTE CELEBRATES EAST HAMPTON BOUTIQUE OPENING

Alina Cho

Michelle Bergeron and Beth Buccini

Patricia Antonccu and Dean Flanagan

Harald Grant and Holly Hodder

Michael Conroy, Jack and Lydia Touzet, and Carol Nobbs

32 HAMPTONS-MAGAZINE.COM

The boutique offers high-end fashion collections.

Tara Whaley with Jackson, Jim, and Sharon Matuski

SOTHEBY’S INTERNATIONAL REALTY AND HARALD GRANT ESTATE TOUR

Achille Salvagni

Sotheby’s International Realty and Harald Grant invited a select group to tour the custom-built Murray Compound in Southampton. Fleetwood & McMullan Architects designed the structure, while the Rome-based architecture and design ﬁrm Achille Salvagni Architetti crafted the interiors of this one-ofa-kind home. Janet O’Brien Caterers + Events treated guests, including Holly Hodder and Michael Conroy, to cocktails and hors d’oeuvres as they explored the two-acre estate.

PHOTOGRAPHY BY SYDNEY MASTRANDREA (SOTHEBY’S); COURTESY OF KIRNA ZABÊTE (KIRNA)

Kirna Zabête celebrated its grand opening with shopping and Champagne in East Hampton. Fashion-forward friends Olivia Chantecaille, Juju Chang, and Alina Cho joined the boutique’s founder, Beth Buccini, for the chic gathering. Guests mingled, shopped, and sipped Aperol spritzes and Whispering Angel rosé.

Lisa Seccia, Kara Feifer, and Alexandra Vargas

RAMY BROOK N E W YO R K 2 2 P R I N C E S T R E E T N E W YO R K , N Y

R A M Y B RO O K . C O M

Kyle | Alene Too 5 Main Street Southampton

INVITED Daniel and Sihem Senft

Sammi and Scott Seltzer

Ryan Ledford and Michelle Boland Guests dined at the Sagaponack estate.

BESPOKE REAL ESTATE DINNER On July 29, Hamptons magazine and Bespoke Real Estate hosted an intimate dinner at 90 Fairfield Pond Lane in Sagaponack. Guests were treated to a unique evening designed by Lawrence Scott Events, which paired Célange Rosé Luxe with a seasonal summer menu. Bespoke Real Estate principals Zach and Cody Vichinsky were joined by guests including renowned architect Campion Platt and his wife, Tatiana, along with Sammi and Scott Seltzer. Lauren Dobbins and Cody Vichinsky

Stacey and Kevin Kotler

Rachel Ringler and Seth Siegel

34 HAMPTONS-MAGAZINE.COM

Samantha Clermont

Tatiana and Campion Platt

Nicole and Zach Vichinsky

PHOTOGRAPHY BY MARK SAGLIOCCO

Steven Burke

Spectacular 1920 Cartier evening bag with platinum, coral and diamonds.

WALDMANN INC. 25 MAIN STREET SOUTHAMPTON, NEW YORK WALDMANNINC@VERIZON.NET 631.287.0904

INVITED Rebecca Minkoff

Judith and Rudy Giuliani

Kelly Ripa and Audra Moran

SUPER SATURDAY

June Ambrose

Fashion lovers and designers gathered at Novaâ&#x20AC;&#x2122;s Ark Project in Water Mill for the daylong shopping event Super Saturday. Known among Hamptonites as the premier couture garage sale, the benefit featured merchandise from top luxury brands. Hosted by Donna Karan, Kelly Ripa, and Gabby Karan de Felice, Super Saturday marked its 19th year of giving back in style, with proceeds supporting the Ovarian Cancer Research Fund Alliance.

Star Jones

Jean Shafiroff and Congresswoman Carolyn Maloney

Molly Sims Christy Turlington

Veronica Varekova

Kristen Taekman

HAMPTONS-MAGAZINE.COM

PHOTOGRAPHY BY ROB RICH AND NICK HUNT/GETTY

Jonathan Cheban

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INVITED

Kate Eberstadt, Robert Wilson, and Inga Maren Otto

Peter Verzilov and Nadya Tolokonnikova Richard Hilton and Katharina Otto Bernstein

WATERMILL SUMMER BENEFIT

Raphael Cuir and Orlan

The high-wattage glamour of the art world was on full display at the 23rd annual Watermill Center Summer Benefit & Auction. Watermill founder Robert Wilson welcomed a crowd that included Alex Soros, Richard Hilton, and Amanda Hearst. This year’s theme, Fada: House of Madness, led guests through a bamboo entrance into the woods, where they encountered Jacques Reynaud’s Angels of Apocalypse, accompanied by sound installations by Oscar-nominated singer/ songwriter Anohni. A live auction led by Simon de Pury raised more than $1 million to support the center’s Artist-in-Residence and education programs and concluded with an impromptu performance by Ja Rule.

Charles Renfro, Daniel Gortler, Dmitry Komis, and Stacy Engman

Sophie Oakley

Bob Colacello

Maxwell Osborne, Alex Soros, and Adam Spoont

38 HAMPTONS-MAGAZINE.COM

Nathalia Obolensky

Simon and Michaela de Pury

PHOTOGRAPHY BY CARL TIMPONE, RYAN KOBANE, AND ZACH HILTY/BFA.COM

Amanda Hearst, Hassan Pierre, Kate Foley, and Max Osterweis

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INVITED

Heather Elliott and Bill Chin

Oliver and Sheila Cromwell

Megan Lowry and Adam Marks

BRUNCH WITH ASTON MARTIN A stylish crowd assembled at a posh Bridgehampton estate for a private brunch with Aston Martin. Gary DePersia of the Corcoran Group provided guests with a private tour of the $9.95 million property. The latest models and vintage classics from Aston Martin were parked throughout the sprawling estate. A silent auction was held to benefit the Lustgarten Foundation, which supports pancreatic cancer research. Bill Chin, Nancy Mathew, and Sheila Cromwell were among the guests who enjoyed an afternoon of fine cuisine and Champagne, along with hand-rolled cigars.

Ben and David Djaha

Jackie Strause, Alex Reiff, and Melany Sohen

Gary DePersia and Bradford Rand.

Chad Hazman and Cody Vichinsky

Aurily and Ryan Sandler Andrew Waldan and Madison Slate with Crystal Smith Willis and Jarret Willis

BLUE ONE BOUTIQUE CELEBRATION The Bridgehampton boutique Blue One celebrated its collaboration with the luxury watch maker Waldan International with an in-store fête. Boutique cofounders Jarret Willis and Crystal Smith Willis welcomed guests including Cody Vichinsky and Becca Friedman, who enjoyed an exclusive trunk show featuring a collection of finely crafted timepieces from Waldan.

40 HAMPTONS-MAGAZINE.COM

Kate and Joe Farrell with Karen Goerl

Donna and Jeff Friedman

Ryan and Becca Friedman with Abby and Jeremy Gruman

PHOTOGRAPHY BY CHASE DILONARDO (BLUE ONE); LINDSAY KOFFLER (ASTON MARTIN)

Nancy Mathew and Megan Hutton

Tina Telalyan

★

CAMPAIGN FUNDED WITH AID FROM THE EUROPEAN UNION & SPAIN ★★★

★

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Please celebrate responsibly. Product of Spain. D.O. CAVA. Imported from Spain by Aveníu Brands, Baltimore, MD. ★

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Celebrating in Barcelona since 1551

INVITED

Franco, Ruth, and Eugene Cuttica with Camila Fernandez, Sam Yarabek, Delfi Garat, Lautaro Cuttica, and Johnny Kiembock

Matthew Bardwil and Alex Bloch

Rachel Cassidy and Melissa Lagoumis

Nick Diaz, Martin Howell, and Christopher Schuster

DOÑA SARITA MEZCAL LAUNCH PARTY AT WHITE SANDS RESORT Doña Sarita Mezcal hosted the first Amantes por la Playa Party at the White Sands Resort in Amagansett on July 23. Franco Cuttica unveiled a sculpture of the Doña Sarita skull as guests, including Alex Bloch and Sarita Kiembock, sipped Doña Sarita cocktails while Girlyboi and Mac Petrycki performed.

Johnny, Rebecca, Sarita, and Bernhard Kiembock

Neal Ebrus, Brendon Eckart, Daniel Gomez, and Tj Murphy

COCKTAILS AND PADDLEBOARDING AT DOCKERS WATERSIDE On July 26, friends of Hamptons magazine gathered at Dockers Waterside Marina & Restaurant in East Quogue for afternoon delicacies and refreshments provided by Maison Belle Claire and Peroni. Guests, including Jessica Goleski and Daniel Gomez, were treated to paddleboarding lessons from Captain Kayak.

HAMPTONS-MAGAZINE.COM

Katie Frankenbach, Jessica Goleski, and Carley Raynor

Lead Bardwil

Allie Peraino and Blane Bossung

Jake Frankenbach and Daniel McKay

PHOTOGRAPHY BY NICK WHELAN (WHITE SANDS); NICOLETTE FINDER (DOCKERS)

Hallie Bonnar, Hedges Rauscher, Ana Maria Brillembourg, and Rachel Rattenni

Douglas Melo

Shar Kanetschek, Alisha Hillman, and Jacqlyn Rossi

April Sanicola and Ericka Lopez

Keith Davis and Cristina Mello

Mary Diaz, Ana Toledo, Karen Cardona, Hana Islami, and Codie Weber

Sachell Obando, Jack Birstrian, Carla Briones, Michelle Wolf, Lauren Brodie, and Micayla Wolf

Stefanie Lipani, Catherine Sallerson, and Daniela Delgado

Gail Rothwell and Rowaida Younes

Ellen Zimmerman, Kerry Virga, Johanna Carreno, Zachary Glosser, Melieka Fulcott, Suzi Wilson, and Mary Ocampo

Carolyn Stevens, Julie-Ann Mosely, Andrew Gray, Keri Christensen, Diana Aguilar, and Shauna Brandman

PHOTOGRAPHY BY CHASE DILONARDO

SHOP AT SUNSET

Janelle Jones and Molly Ryan

East Hamptonâ&#x20AC;&#x2122;s finest retailers came together to support the Retreat by staying open late for an evening of shopping. Guests enjoyed cocktails at participating stores, while Molly Ryan, Ellen Zimmerman, and April Sanicola helped them select items from exclusive trunk shows. A portion of the eventâ&#x20AC;&#x2122;s proceeds were donated to the Retreat, which provides domestic violence services.

Hayley Mogul and Jen Russo

HAMPTONS-MAGAZINE.COM

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Denise Voelker, Real Estate Salesperson St. James/Smithtown Office 499 Lake Avenue St. James, NY 11780 631.584.6600, c.516.242.1339

SCENE EVERYBODY ’s talking aBOut...

Read What You Sow

photography by robert ascroft

IconIc author and entrepreneur Martha Stewart publIshes her latest book, Vegetables, just In tIme for the fall harvest. By R. CouRi Hay

Martha Stewart turned 75 in August, but she’s just as busy as she’s always been, with a new book out on September 6, Martha Stewart’s Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors, full of advice on selecting, storing, and cooking what grows in the garden. “Gradually over the years, I have come to rely more and more on a vegetable-based diet, not because it’s going to make me live longer, but because I actually love vegetables and they make me feel good,” says Stewart, whose organic garden at her home in Bedford, New York, features cabbage, zucchini, squash, artichokes, peas, beans, onions, and 30 kinds of lettuce. While her diet is not strictly plant-based—she also eats fish and other proteins—Stewart says the book is “mildly encyclopedic” about vegetables, some of which readers may not have encountered. “I believe that if you give people good recipes that are very tasty, they will try new and different things,” she explains. “There are lots of vegetables in the markets and in the farmstands that people have never seen or tried, and we try to inform and inspire people to actually try some of these.” A cookbook is not îî

“There are lots of vegetables in the markets and in the farmstands that people have never seen or tried,” says Martha Stewart.

hamptons-magazine.com 45

SCENE SOCIAL STUDIES

clockwise from top left: Stuffed tomatoes with mozzarella; blistered eggplant with tomatoes, olives, and feta; Stewart’s book comes out September 6.

46 hamptons-magazine.com

Stewart’s only weapon in her battle to get Americans to eat more healthily. She has also launched a meal kit service, Martha & Marley Spoon, which delivers fresh ingredients for meals that you can prepare at home with simple step-by-step instructions. In addition to meals with meats and fish, the service offers vegetarian options, with each recipe balanced to include grains or beans. “Martha & Marley is a partnership meant to save you a tremendous amount of time,” Stewart explains. “You do not have to shop. You do not have to waste money or waste ingredients. So if you need a tablespoon

of sherry vinegar, that’s what comes in the box. You don’t have to go buy an $11.99 bottle that you may never use again.” Stewart is also currently at work on a new, long-anticipated project: her autobiography. “It’s pretty hard because my life is kind of an open book, [but] you’ll be pleasantly surprised,” she says. “I have learned a lot in a short time, and I think everybody will learn a lot from it.” In the meantime, Stewart tends to her ornamental garden at her home in East Hampton; supports a number of local causes, such as the LongHouse Reserve, the East Hampton Historical Society, and the

Ladies Village Improvement Society; and is a frequent visitor to area restaurants, including 1770 House, Clam Bar, and La Fondita. And while Stewart is a star around the world, on the East End, it seems, her dogs— two Chow Chows and three Frenchies—get all the attention. “The dogs love the Hamptons,” she says. “They’re fixtures on Lily Pond Lane. Everybody knows the dogs.” Martha Stewart’s Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors (Clarkson Potter; $29.50) comes out September 6

photography © Ngoc MiNh Ngo (EggplaNt); © liNda pugliEsE (toMatoEs)

“If you gIve people good recIpes that are very tasty, they wIll try new and dIfferent thIngs.” —martha stewart

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scene Privet Part y “our chef, blake farrar, brings a totally different dynamic to food.” —robert severini

be our guest Relish CateReRs’ senioR speCialist RobeRt SeveRini has followed his Manhattan Clientele out east foR the suMMeR.

from top: Hawaiian yellowfin tuna with marinated olives, toasted garlic, and dill; Relish Caterers founder Claudine Revere.

48 hamptons-magazine.com

What was the inspiration behind Relish? For founder Claudine Revere, it was the desire to combine her love of delicious food with entertaining and the sense of completion and accomplishment that’s exclusive to catering. Why the Hamptons? Many of our clients were heading east for the

summer, and we wanted to be able to move with them and strengthen our relationships. Signature dish? Our chef, Blake Farrar, oversaw two of JeanGeorges [Vongerichten]’s restaurants and brings a totally different dynamic to food. With a lot of Asian influence, his hamachi with ginger

umami conserve is one of the most popular hors d’oeuvres. Most importantly, people can’t get enough of the dessert he offers, especially the cheesecake bite with blueberry and mint and also the dark chocolate cupcake with espresso frosting. Do you have any favorite venues in

the Hamptons? Wölffer Estate Vineyard— what a beautiful place for a late-summer party. Also, the Bridgehampton Tennis & Surf Club is one of the most simplistic and beautiful places to get married if you’re looking for a beach wedding. 830 Fifth Ave., NYC, 212-228-1682; relish caterers.com

photography by rJr Studio

By Falon Moran

the art of organization

Call 800.400.2673 for a free design consultation 230 5th Avenue New York, NY | 290 Duffy Avenue, Hicksville, NY 11801

SCENE MODEL CITIZEN Although she hasn’t lived in the US for long, Marike Wessels, who calls herself a “South African farm girl,” felt an instant affinity for the natural landscape and ocean views of the Hamptons.

SOUTH AFRICAN BEAUTY MARI E WESSELS BRINGS SOME CAPE TOWN HEAT TO OUR HAMPTONS SHORES. BY ALLY FEINSOT

Who: Marike Wessels, 26 Why you know her: This South African stunner has posed for Cosmopolitan, Polo, and L’Oréal, and in her home country she starred in an ad campaign for Suitsupply. “The shoot was filmed completely underwater and I had to dive dozens of times to get the perfect shot,” says Wessels. She also proudly launched Elle Macpherson’s lingerie line in both Cape Town and Johannesburg, South Africa. Now: On her off days, Wessels stays active by playing volleyball and tennis with friends in Water Mill. A qualified skincare therapist, she hopes to one day open her own clinic out East, incorporating her passion for yoga. “My favorite style to practice is hot power vinyasa,” she says. On maintaining her heritage: A self-proclaimed “South African farm girl,” Wessels finds solace in the outdoors: “I grew up with nature, the ocean and animals, so I love to be surrounded by a natural environment.” She even brings her South African traditions to the beach: “In South Africa, we call a barbecue a braai, which we do almost daily, and I love being able to braai in the Hamptons.” Hamptons hangouts: Wessels can be found cycling to Jack’s Stir Brew Coffee in Amagansett (146 Montauk Hwy., 267-5555; jacksstirbrew.com) or spending time with friends at the Surf Lodge (183 Edgemere St., Montauk, 4835037; thesurflodge.com). “I recently discovered the cutest romantic little spot in Montauk called the Crow’s Nest (4 Old West Lake Dr., 668-2077; crowsnestmtk.com), with a bar on the sand. The views are spectacular.”

50 HAMPTONS-MAGAZINE.COM

Dress, Love Stitch ($72). Kelly B., 41 The Plaza, Montauk, 668-2422

PHOTOGRAPHY BY ZEV STARR-TAMBOR; STYLING BY BRONTE MARINO; HAIR AND MAKEUP BY KALLY SITARAS

THE GREAT OUTDOORS

scene art full

Man Vs. Machine “Autonomous Vehicles,” A new exhibit At the Sara NightiNgale gallery, sheds light on the relAtionship between humAn beings And their inVentions. By Kaitlynn Miller

52 hamptons-magazine.com

The Sara Nightingale Gallery “aims to be current and relevant while also taking risks,” declares owner Sara Nightingale, and she’s certainly demonstrating that with her thought-provoking new exhibition “Autonomous Vehicles.” “The phrase ‘autonomous vehicles’ is so loaded with metaphorical implications,” she says. “What is autonomy? Who has it? How will we as a society transition into abdicating our responsi-

bilities and freedom to machines? And if we’re creating and operating the machines, then who is ultimately in control?” The exhibit aims to address these questions through works by artists such as Perry Burns, who examines the effects of social media on society; Yuliya Lanina, who explores the invasion of privacy associated with tools such as cloud computing; and E. Adam Attia, who photographs his urban

“interventions,” such as posting false signs warning against drones, to “emphasize the relationship between an individual’s identity and the information they consume,” Nightingale explains. The exhibit will also feature work from local artists Scott Bluedorn, Cara Enteles, Christian Little, Alexis Martino, Scott Sandell, Christa Maiwald, and Evan Yee that focuses on similar issues at the nexus of technology and

society. “Autonomous Vehicles,” says Nightingale, “is a chance to evaluate who is in control—God, humans, political systems, or machines—and what percentage each plays in our collective and individual destinies.” “Autonomous Vehicles” will be on display from August 23 through September 14 at the Sara Nightingale Gallery, 688 Montauk Hwy., Water Mill, 793-2256; saranightingale.com

photography courtesy of sara NightiNgale gallery

Wolf in Red Boots, Yuliya Lanina, 2015.

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scene fired up!

clockwise from far left: Chef John Keller; Chilean sea bass; Kozu rolls (unagi, avocado, foie gras, caviar, and chervil); Kozu’s patio appears peaceful and relaxing before the partying begins.

cool fusion with the opening of zu, the global asian-fusion-meets-club phenomenon finds a home in southampton.

Restaurateur Zach Erdem, who owns the buzzy 75 Main, knows that dinner in the Hamptons doesn’t always follow the standard ritual of ordering an appetizer, entrée, and dessert before quietly heading home for the evening. For many guests, dinner is just the beginning of a festive night filled with dancing, DJs, Champagne,

54 hamptons-magazine.com

and celebrity sightings. Kozu, the Japanese fusion hot spot that Erdem opened in Southampton this summer, caters to this crowd. “Why doesn’t Southampton have this type of restaurant?” he recalls asking himself, citing popular New York City spots like Nobu and Zuma that blend high-end food with a club vibe.

“People want to come out for fun, to see beautiful people, to enjoy themselves all night.” The 250-seat Kozu offers Hamptonites this sort of bacchanalia. But before the party starts, you can find guests filling up the dining room and patio overlooking Main Street. Much of the fish is flown in from Japan, and it’s likely you’ll see plates of crispy rice—a dish of

rectangular cubes of compressed sushi rice that’s been quickly fried and topped with yellowfin tuna, a dab of tobanjan, and a serrano pepper—at every table. Head chef John Keller’s menu also includes Asian dishes with a seasonal flair, such as the summer corn and lobster salad with a corn “pudding,” shiso, and yuzu dressing. On weekends, you’ll

see guests overflowing into Summer House, the restaurant’s latenight lounge, featuring a patio with white-linen daybeds surrounded by hydrangeas. “We want everyone to feel like they can stay all night long,” Erdem says. “It’s the best of the dinner and party combined.” 136 Main St., Southampton, 283-7575

photography by Doug young (Dishes, exterior); rick Wenner (erDem)

By Bao ong

SCENE CHEERS “IT ALL STARTED ON SHELTER ISLAND.” —MICHAEL ROMANO

COMING UP ROSÉS ONE OF THE EARLIEST PROPONENTS OF ROSÉ, MICHAEL ROMANO IS INTRODUCING THE EAST END TO HIS OWN VINTAGE, MAISON BELLE CLAIRE.

Michael Romano at Dockers Waterside with his own Maison Belle Claire rosé, which is now sold all over the Hamptons.

HAMPTONS-MAGAZINE.COM

During the Hamptons summer, rosé is ubiquitous. People are drinking it on the beach, in restaurants, over dinner at home. But as Long Island-based wine distributor Michael Romano will tell you, it wasn’t always that way. He made the Hamptons fall in love. Romano grew up drinking wine in an Italian family. He was introduced to rosé at a young age, but was dismayed that the only type you could find in New York was “pink, soda pop-y” white Zinfandels. When he was old enough to travel on his own, he headed to Provence to chase the wine he loved. “I couldn’t believe how world class it was,” Romano says. “They weren’t drinking white wine, they weren’t drinking red, they weren’t drinking beer. They were all drinking rosé.” After two years of haggling, he had 200 cases of a popular southern French brand, Château Minuty, shipped to the Hamptons. It sold out within two weeks, with his main buyer being André Balazs’s Sunset Beach. From there, the word spread. Other restaurants and retail shops in the Hamptons wanted it. Then Manhattan wanted it. Then people from all over the world wanted it. “And it all started on Shelter Island,” Romano marvels. Now, Château Minuty is distributed by spirits giant Diageo, so Romano has another project: his own brand of rosé named Maison Belle Claire, with a more prestigious version just released. It is available all around the Hamptons, in 18 US states, and in places like St. Barth’s, St. Maarten, and Aruba. “I created a tremendous monster, but it’s a great monster,” he says. “With my own brand, I’m going to have another world fire going on.” maisonbelleclaire.com

PHOTOGRAPHY BY DOUG YOUNG

BY ALYSON KRUEGER

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scene food for thought

east endless get lost in the dog days of summer with beach bites and the kitchen star atie lee.

What was the most fun about writing the Endless Summer Cookbook? I’m constantly inspired by the farmers of our area. This is one of the few places where you can truly eat farm-to-table. It’s a phrase that has become so overused, but here we have the most incredible produce, seafood, chicken farms, dairy farms, vineyards, even sea salt farmers. When I was writing my cookbook, I would just go to the market and load up, then come home and play with all the goodies. What attracted you to food and then cooking? I grew up in a family that was constantly cooking and talking about food. We love to eat, and I got lucky enough to somehow make a career out of my passion. Who in your life inspired you and made the biggest impact on you? My grandma is such a strong woman. Not only did she teach me how to cook; she also taught me to take chances and always challenge myself. She went to college when she was in her late 50s because she had always wanted a degree. That takes courage, and I really admire her for that. Where do you love to shop for ingredients? I am at Green Thumb (829 Montauk Hwy., Water Mill, 726-1900; greenthumb

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organicfarm.com) almost every single day. I really like the fresh sausages at Peconic Prime Meats (235 N. Sea Road, Southampton, 4884697), and I buy bread from Carissa’s Breads constantly.

The honey wheat bread is the stuff dreams are made of. Do you have a favorite go-to spot out East? My go-to is BuddhaBerry (125 Main St., Sag Harbor, 808-3888; buddhaberry.com).

I seriously think I might have an addiction. I’m so happy when they have peanut butter fro-yo. I cover it in hot fudge, more peanut butter, and crushed Reese’s. I can’t get enough.

Cornbread panzanella is one of the refined, refreshing, yet easy-to-make dishes in the Endless Summer Cookbook by Katie Lee (below).

photography by Jean-philippe piter (lee)

by Scott Feldman

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Q I have known you for almost three Q What inspires you today and how does Q How are building technologies changing Q Most recently known for your award- Q What has changed over the last two decades and the work you've done and continue to do is breathtaking. What would you say are the key reasons developers and home buyers keep coming back to you?

A Whether we are designing a tower or

a private residence, our practice is based in the belief that great design generates from an in-depth understanding of who the occupant will be. Inspired design is the result of a collaboration of designer and developer or home owner. The authenticity and differentiated design that we are known for is the result of our true belief that every project is unique and that the success of any design is the result of an individually crafted solution. Our residential design begins with graciously proportioned floor plans that create a "wow factor" that are then brought to life by meticulously crafted interior design concepts. Iconic details, such as vanities sculpted from a single block of marble at Barbizon, monumental wood portals at Walker Tower, nickel and artisanal glass dressing tables at 200 East 79th Street, or uniquely forged bronze hardware at 443 Greenwich, create homes that have an attitude and point of view. The development projects that we design typically outsell in price and speed when compared to other products and they become market makers in their specific markets. This is never a specific goal of ours, but we do know that high quality design and great fi nancial success for our clients can result in spectacular solutions.

that translate into your role at CetraRuddy?

the lifestyle experience today and what's in

store for the future?

Intelligent, inquisitive, socially responsible clients who want to push the limits always inspire me. Working with people such as Harry Macklowe, Michael Stern, and Nathan Berman, who have a commitment to creating important and significant architecture and design, inspires everyone in our fi rm, all 105 of us. Design inspiration comes from being open to global influences. I travel frequently to fi nd new materials not typically incorporated in New York projects, to meet and learn from craftspeople that have been creating great design for centuries, and to be open to learning about techniques and detailing indigenous to other parts of the world. When traveling on safari to Botswana, every shower had teak floors. The warmth of the wood underfoot and the visual richness, led me to incorporate teak shower floors in the master bathrooms in a Flatiron District condo project. The legs on the powder room vanities at Walker Tower are based on a sink I saw in a Parisian jazz club I visited in Paris that I sketched in my notebook 12 years before we designed the project. And most inspiring, is my partner and husband, John Cetra. After over 30 years of collaboration and partnership, his extraordinary talent and wisdom never ceases to amaze me.

A The ultimate luxury of technology in

residential design is a means to create a better quality of life: wellness, flexibility, and more personalization for individuals. The idea that a building's environmental systems can promote wellness has come. We are incorporating humidity into residences for the care of artwork and more beautiful skin; private elevatoring that provides the ultimate luxury; and we are designing home spas directed toward occupants' particular health and wellness requirements. We have designed 443 Greenwich Street as the ultimate private club. An underground driveway leads to a valet parking garage where residents then enter private elevator lobbies that take one directly to your apartment. The elevators are designed so that once you get onto any elevator, it will not stop until you enter your apartment. This provides the luxury of privacy. In the private residences we design, we provide humidification systems that are beneficial to people's health and respiratory systems, while also providing an optimized environment for art and the added benefit of adding to the stability of fi ne materials such as flooring, wood paneling, and fi ne fabrics such as silk. Walker Tower was the fi rst multifamily building to incorporate this luxury.

winning design of One Madison as well as Walker Tower, and the new Lincoln Square Synagogue, what buildings in NYC are most inspirational to you? And will our skyline continue to rise to new heights?

Historic buildings always capture my heart having studied architectural history before becoming an architect. My favorite building in New York right now is 443 Greenwich, a turn-of-the-century New York City landmark with a land marked garden courtyard that we are converting to condominiums. Occupying almost an entire block in Tribeca, the building's monumentality and majesty has inspired us to reimagine the building into probably the most exclusive private "club" in New York. The vitality of New York dictates that the skyline will forever change. Just as there is the New York City's Landmarks Preservation Commission, I wish there could be a watchdog commission that protects our skyline. Our skyline has always been altered by skyscrapers, from the Woolworth, Flatiron, and Chrysler buildings, which in their times were considered daring and radical. As you know, we build towers and I think they can be inspirational. One Madison was really the ﬁ rst generation of new slender towers in the last 10 years. I hope that our colleagues creating new heights will be sensitive to the skyline context.

575 MADISON AVENUE, NY, NY 10022. 212.891.7000 | © 2014 DOUGLAS ELLIMAN REAL ESTATE. ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATION PURPOSES ONLY. WHILE, THIS INFORMATION IS BELIEVED TO BE CORRECT, IT IS REPRESENTED SUBJECT TO ERRORS, OMISSIONS, CHANGES OR WITHDRAWAL WITHOUT NOTICE. ALL PROPERTY INFORMATION, INCLUDING, BUT NOT LIMITED TO SQUARE FOOTAGE, ROOM COUNT, NUMBER OF BEDROOMS AND THE SCHOOL DISTRICT IN PROPERTY LISTINGS ARE DEEMED RELIABLE, BUT SHOULD BE VERIFIED BY YOUR OWN ATTORNEY, ARCHITECT OR ZONING EXPERT. EQUAL HOUSING OPPORTUNITY.

decades on how you approach a ground-up redevelopment project? And what would be your dream building to renovate?

Our practice has always been grounded in socially responsible, sustainable design. Without fanfare and before the LEEDS label, we have created buildings and spaces that celebrate local materials and deal sensitively to the environment and client. Sustainability then became a fashion and marketing tool. Today, society at large has made this sensitivity an integral part of socially responsible living. Strategies we are currently incorporating in home design include exterior sun shading, incorporating large landscaped courtyards to generate cross-ventilation and to assist in ﬁ ltering air, building roofs that minimize storm water runoff, selection of high performance window and wall systems with greater operability, re-use of existing materials within a building and use of local stone and wood that require less fuel to fabricate and transport. One of the major sources of positive sustainability is the adaptive re-use of existing obsolete buildings. The Lever House, an early modernist gem on Park Avenue, would be a dream to renovate. The mastery of the tower setting back on a landscaped podium and its location would create the most exclusive apartments in New York.

LAUREN CONRAD WANTS TO SAVE THE SEA TURTLES

Fishing nets used to catch some of our favorite seafood catch, injure and kill thousands of sea turtles every year. For species like the Kempâ&#x20AC;&#x2122;s Ridley, extinction is too close for the government to ignore the problem. Stand with Lauren and Oceana. Help save sea turtles at www.oceana.org/saveseaturtles

STYLE OF THE HAMPTONS

A RARE FIND THE DUO BEHIND WHAT GOES AROUND COMES AROUND TALKS THE HAMPTONS, HERMÈS, AND THE STATE OF VINTAGE.

PHOTOGRAPHY COURTESY OF WHAT GOES AROUND COMES AROUND

BY LAUREN FINNEY

For editors, designers, and other fashion personalities, the retailer and fashion resource What Goes Around Comes Around is well known—since 1993, they’ve been providing industry insiders with one of the most extensive archival fashion libraries on the planet. There is also the original store on West Broadway that caters to those seeking out the perfect military, rock ’n’ roll, or Americana piece of vintage to round out their wardrobes. But since that first inception, owners Seth Weisser and Gerard Maione have expanded the WGACA business into so much more. “What’s changed for us most is that when we originally opened, the idea of vintage was very clear to a specific translation of how each era’s style was identifiable,” says Weisser, the company’s CEO. “The breakdown was really black and white.” But they noticed that as “we really got into the later eras, fashion started being more about the brands themselves. For the last seven years, it’s been moving more towards a designer-based platform for us, because the consumer is very comfortable with the brands we are offering.” That they’ve seen a tremendous shift toward accessories isn’t surprising—luxury accessories have been reputed to be more financially stable over time îî

ABOVE: Owners of What Goes Around Comes Around Seth Weisser and Gerard Maione are the ultimate go-to duo for vintage finds in their East Hampton boutique. TOP LEFT: Black and white Sprouse Alma MM bag, Louis Vuitton (price on request). BOTTOM LEFT: Seashell charm necklace, Chanel (price on request).

HAMPTONS-MAGAZINE.COM

“WE BELIEVE IT’S THE PIECE AND NOT THE TREND THAT WILL FIT THE MODERN WARDROBE.” —SETH WEISSER

FROM TOP: Inside the East Hampton boutique; vintage 1981 Rolling Stones T-shirt (price on request); vintage Birkin handbags, agenda, and compact, Hermès (prices on request).

64 HAMPTONS-MAGAZINE.COM

than a real estate investment. “The demand for Hermès, Louis Vuitton, Chanel, and more is far exceeding the supply,” says Maione, who holds the title of chief creative officer. “On the resale market, a brand-new Hermès bag is often worth more now. It holds a large amount of value and collectability, and our customers treat it as an investment.” Continues Weisser, “Previously, it was always a typical cycle when things would come back—i.e., bohemian, black and white, mod—and now fashion is either luxury or disposable and less trend based. But we’re always able to satisfy the trends. Our selection and curation is very specific, piece by piece, and we believe it’s the piece and not the trend that will fit the modern wardrobe.” That means shoppers at the East Hampton store could find everything from a rare Chanel 1960s necklace to a Stephen Sprouse Louis Vuitton bag, with vintage tees and Levi’s sprinkled in. Says Weisser, “East Hampton has been a test model for this shift in vintage, and we evolved it to become a luxury vintage store. It’s very clean and elegant, not what you expect from a typical vintage store.” From there, the duo have expanded their empire to five stores, including one in Roslyn, New York, and one in Kuwait, and have Beverly Hills and Miami on their radar for later this year, with Beverly Hills being “our biggest project to date at 3,800 square feet,” says Maione. The pair might seem an unlikely team to be hunting for the best luxury vintage worldwide, but Maione insists it’s highly addictive. “There’s always something new and fresh, and it’s a very selective process.” Adds Weisser, “There’s no retail store in the world that has collected and represents all these brands in the way we do. It’s creating a new experience for the customer to be able to look at Chanel next to Christian Dior next to Saint Laurent, and to have an incredible range of opportunities available with our fashion experts to help them navigate the unique shopping experience.” As for what will be flying out of their stores this fall, they both answer, “Gucci and Saint Laurent.” 48 Main St., East Hampton, 324-0874; whatgoesaroundnyc.com

PHOTOGRAPHY COURTESY OF WHAT GOES AROUND COMES AROUND

STYLE TASTEMAKER

STYLE ACCESSORIES

FEELING FINE End thE summEr sEason on a high notE of gold baublEs. PhotograPhy by Jeff Crawford Styling by CaSey trUdeaU Lace ring Tamara Comolli (price on request). 27 Main St., Southampton, 283-7600; tamaracomolli.com. 18k yellow-gold pavé diamond link necklace ($83,200) and 18k yellow-gold pavé diamond cuff bracelet ($33,250), Vhernier. London Jewelers, 2 Main St., East Hampton, 329-3939; londonjewelers.com. 14k yellow-gold diamond coil bracelet ($6,490) and 14k yellow-gold pavé and geode starburst earrings ($3,045), Jennifer Miller. 55 Main St., East Hampton, 329-9061; jennifermillerjewelry.com

66 hamptons-magazine.com

Jacky’s Enchanting Residences NEW YORK ∙ MIAMI AT D O UG L AS EL L I M A N R E A L ESTAT E

575 MADISON AVENUE, NY, NY 10022. 212.891.7000 | © 2015 DOUGLAS ELLIMAN REAL ESTATE. ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATION PURPOSES ONLY. WHILE, THIS INFORMATION IS BELIEVED TO BE CORRECT, IT IS REPRESENTED SUBJECT TO ERRORS, OMISSIONS, CHANGES OR WITHDRAWAL WITHOUT NOTICE. ALL PROPERTY INFORMATION, INCLUDING, BUT NOT LIMITED TO SQUARE FOOTAGE, ROOM COUNT, NUMBER OF BEDROOMS AND THE SCHOOL DISTRICT IN PROPERTY LISTINGS ARE DEEMED RELIABLE, BUT SHOULD BE VERIFIED BY YOUR OWN ATTORNEY, ARCHITECT OR ZONING EXPERT. EQUAL HOUSING OPPORTUNITY.

JAQUELINE (JACKY) TEPLITZKY

Leader - the Jacky Teplitzky team Lic. Assoc. R. E. Broker O: 212.891.7263 | C: 917.697.5457 jteplitzky@elliman.com | www.elliman.com/jacky

STYLE SOCIAL NETWORK LEFT: Mecox Gardens in East Hampton. BELOW: Saffir shops MONC XIII for its curated selection of home décor.

Cucinelli (39 Newtown Lane, East Hampton, 324-3400; brunello cucinelli.com), and loves the Italian label’s “amazing cashmere, perfectly fit pants and jeans, and outerwear.” And when it is time to shop for home décor for his East Hampton home, which he shares with his longtime partner, Daniel Benedict, Saffir heads to MONC XIII (40

LIGHTS, CAMERA, FASHION! CINEMA SOCIETY FOUNDER AND EAST HAMPTONITE ANDREW SAFFIR SHARES HIS CLASSIC SUMMER STYLE. BY CHRISTINA CLEMENTE

Andrew Saffir has two rules when it comes to dressing out East: no socks and no black. “I gravitate toward clothes that work in any number of our favorite summer destinations,” says the founder of The Cinema Society, the company that produces “cooler, sexier, and more intimate” screenings. “Be it the Hamptons, Capri, the South of France, clothing that works for a dressy dinner at

HAMPTONS-MAGAZINE.COM

an old-line private club, or a more relaxed night at Crow’s Nest or Sunset Beach.” As Ralph Lauren’s (31–33 Main St., East Hampton, 324-1222; ralphlauren.com) former vice president of men’s, Saffir remains a devotee of the brand’s classic menswear, specifically its cashmere sweaters and seersucker jackets. He’s also “kind of obsessed” with Brunello

Madison St., Sag Harbor; 808-3333; monc13.com) for tabletop items and candles, and scoops up frames, mirrors, and garden furniture at Mecox Gardens (66 Newtown Lane, East Hampton, 329-9405; mecox.com). “Our house in East Hampton is sort of a stylized beach shack right on the water, so we try to keep it simple and airy, mostly white with touches of navy.”

PHOTOGRAPHY BY MATTEO PRANDONI/BFA.COM (SAFFIR); DOUG YOUNG (MECOX GARDENS); COURTESY OF MONC XIII (INTERIOR); COURTESY OF BRUNELLO CUCINELLI (SWEATER)

The Cinema Society founder Andrew Saffir believes in stylish dressing for all occasions. INSET: Half cable crewneck sweater, Brunello Cucinelli ($2,345).

S T U N N I N G 5 . 4 ACR E W ATER FR ONT ESTATE ON SHELTER ISLAND $9,950,000 l 5.4± Acres l 8,000 sf l Pool l Pool House l 500’ of Double-Bulkheaded Water Frontage l Major Views over Gardiner’s Bay l WEB# 46437

PETER M. TURINO,

l 631.903.6115 l pturino@bhshamptons.com; CHRISTINE M. SAAR l 631.903.6148 l csaar@bhshamptons.com

I M PE CCAB L E ESTATE ON 6.6 ACRES • SOUTHAM P TON $5,450,000 l 6.6± Acres l 5,300± sf l 5 Bedrooms l 8.5 Baths l Heated Gunite Pool l Poolhouse l Recreation Pavilion l 3-car garage l WEB# 49570

JOHN P. VITELLO

l 631.204.2407 l jvitello@bhshamptons.com; GINEVRA LANG l 631.204.2414 l glang@bhshamptons.com

All information is from sources deemed reliable but is subject to errors, omissions, changes in price, prior sale or withdrawal without notice. All rights to content, photographs and graphics reserved to broker. Equal Housing Opportunity Broker. Brown Harris Stevens of the Hamptons, LLC. 27 Main Street • East Hampton, NY 11937 • 631.324.6400

style now open

st. barths, stateside

Poupette St. Barth’s Short Jumpsuit Juliette ($365).

PouPette St. Barth, the West IndIan resortWear InstItutIon, lands Its fIrst statesIde store, In east hampton.

Since 1995, Poupette St. Barth has been providing visitors to St. Barths with colorful printed caftans, rompers, cover-ups, and other resortwear that embodies the playful yet refined spirit of the island. Now owner Poupette Giraud has chosen East Hampton as the location for her first yearround American store, a bright, cheery boutique that opened this summer. “We have a great relationship with our customers, who discovered the brand in St. Barths but wear it to destinations all over the world,” Giraud says. “Many of them spend their summer in the Hamptons. The response to the East Hampton store has been incredible—like a homecoming! Both are beautiful vacation spots with incredible natural beauty for people who love the beach, the ocean. They’re both symbols of a certain lifestyle—of summer, freedom, and luxury.” The same words could be used to describe Giraud’s pieces themselves, which combine French sophistication with a laid-back beach vibe in, for example, embroidered ruffled cotton skirts, crinkled tanks, and pom-pom-trimmed shorts—a Giraud signature trim for many years before this summer’s pom-pom invasion. The shop also stocks her proprietary tropical cotton collection as well as a new lace series and colorful, eclectic beachready accessories, like tasseled necklaces. Giraud has come a long way from her first shop at the stylish St. Barths restaurant Le Tamarin; her designs are now sold in many of the globe’s most exclusive stores. Her flagship in Gustavia sits in a row of luxury designer shops, and the same is true of her new location on Main Street. No matter where her customers shop, Poupette St. Barth’s joie de vivre is instantly recognizable and a perfect addition to East Hampton. 52 Main St., East Hampton, 527-5471; poupettestbarth.com

70 hamptons-magazine.com

photography Courtesy of poupette st. Barth

By lauren Finney

LU XU R Y

PER F E CT E D

NEW SHOWROOM OPEN. PLEASE CALL 631.830.0090 2414 MONTAUK HIGHWAY, BRIDGEHAMPTON. SAGAPONACKBUILDERS.COM

STYLE LAUNCH FROM LEFT: Designer Rebecca Taylor; patched chambray jacket, La Vie Rebecca Taylor ($325); a look from the designer’s new La Vie Collection. BELOW: A sketch of an exclusive T-shirt design for Gurney’s.

FROM PARIS WITH LOVE DESIGNER REBECCA TAYLOR DEBUTS HER NEW LA VIE CASUAL COLLECTION WITH A POP-UP AT GURNEY’S.

If you’re craving a little bit of Paris this summer (without having to leave the Hamptons, of course), look no further than Gurney’s. During the weekend of August 25 through 28, designer Rebecca Taylor will officially launch her new La Vie Collection in its entirety at the resort. Inspired by the relaxed elegance of Parisian women, La Vie is a casual collection distinct from the romantic and feminine styles that Taylor has become known for. Yet elements of her signature designs can be seen in this line, such as delicate embroidery, florals, and

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textures. Highlights of the La Vie Collection include washed twill jackets and pants, laser-cut cotton separates, and ruffle-trimmed blouses in soft colors and fabrics. Also available are denim styles, such as highwaisted, relaxed vintage, and a simple straight leg in six different washes. Taylor’s husband, illustrator Wayne Pate, has also contributed his talents to an exclusive blush La Vie T-shirt. Available at Gurney’s Montauk Resort & Seawater Spa, 290 Old Montauk Hwy., Montauk, 668-2345; rebeccataylor.com

“WE HAVE LOTS OF CUSTOMERS OUT EAST IN THE SUMMER, SO WE THOUGHT THIS WOULD BE FUN FOR THEM.” —REBECCA TAYLOR

PHOTOGRAPHY COURTESY OF REBECCA TAYLOR (JACKET); BY JULIA NONNI (TAYLOR)

BY LAUREN FINNEY

A L L T H E C O N V E N I E N C E S O F W O R D LY ST Y L E A N D T E C H N O LO GY. 14744 Horseshoe Trace WELLINGTON, FLORIDA

3 Bedroom/2.1 Bath • $1.595M

O N E O F A K I N D C O U R T YA R D H O M E I N M I Z N E R E S TAT E S 12929 Mizner Way WELLINGTON, FLORIDA

4 Bedroom/6 Bath • S2.19M MARIA MENDELSOHN, SPORTS & ENTERTAINMENT EQUESTRIAN REAL ESTATE

10680 W. Forest Hill Boulevard, Wellington, FL 33414 C: 561.758.1605 maria@mariamendelsohn.com © 2015 Douglas Elliman Real Estate. All material presented herein is intended for information purposes only. While, this information is believed to be correct, it is represented subject to errors, omissions, changes or withdrawal without notice. All property information, including, but not limited to square footage, room count, number of bedrooms and the school district in property listings are deemed reliable, but should be veriﬁed by your own attorney, architect or zoning expert. Equal Housing Opportunity.

STYLE COLLABORATIONS

FASHION IN THE FAST LANE GIORGIO ARMANI TEAMS UP WITH BUGATTI FOR A LINE OF DRIVE-INSPIRED APPAREL AND ACCESSORIES. BY LAUREN FINNEY CLOCKWISE FROM ABOVE: A look from the Giorgio Armani for Bugatti ad campaign featuring the collection’s cashmere sweater ($4,595) and backpack ($4,995); a sketch of one of the collection’s sneakers; the interior of the Bugatti Chiron; document cases ($2,295 each) and wallets ($696 each), Giorgio Armani for Bugatti.

Stylish men and car enthusiasts alike will have something to celebrate in the newest collaboration between Italian fashion icon Giorgio Armani and the French luxury car maker Bugatti. The clothing and accessories in the limitededition Giorgio Armani for Bugatti collection are ideal for bridging the gap between the last vestiges of summer and the first nip of fall. The horseshoe motif and

HAMPTONS-MAGAZINE.COM

monogram of Bugatti are subtly referenced throughout the line, as is Bugatti’s particular shade of blue, a surprising touch of soft color that offsets the cognac, army green, and navy hues found in the leather goods. The collection includes a weekender, a handmade calfskin briefcase, belts, wallets, iPad cases, and grooming cases, which are complemented by apparel ready for the first chill,

such as coats, blouson jackets in double cashmere, superfine cashmere sweaters, and a leather jacket with a concealed hood. Casual-minded men will enjoy sneakers with a blue lining, as well as handflocked denim. On sale this month, the Giorgio Armani for Bugatti collection stems from a shared respect for luxury and European styles. Says Armani, “It was very natural

to come together with Bugatti. We both worship things that are made well, made to last, created out of the best materials. The capsule condenses this encounter in a series of clothes and accessories designed to be worn by men who only look for the best and who live an active and dynamic lifestyle.” Americana Manhasset, 2060 Northern Blvd., 516-6276001; armani.com

PHOTOGRAPHY COURTESY OF GIORGIO ARMANI (PRODUCTS); BY GERLACH DELISSEN/CORBIS VIA GETTY IMAGES (CAR)

“IT WAS NATURAL TO WORK WITH BUGATTI. WE BOTH WORSHIP THINGS THAT ARE MADE WELL, MADE TO LAST, CREATED OUT OF THE BEST MATERIALS.” — GIORGIO ARMANI

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STYLE BEAUT Y

“A ROAD TRIP IS THAT IDEA OF FREEDOM AND DISCOVERY.” —STUART VEVERS

A SPRITZ TO 75 YEARS! THIS FALL, COACH REENTERS THE FRAGRANCE GAME WITH A NEW YORK-INSPIRED EAU DE PARFUM.

ABOVE, FROM LEFT: Actress Chloë Grace Moretz stars in Coach’s new ad campaign, shot by Steven Meisel; Coach Eau de Parfum; Creative Director Stuart Vevers.

76 HAMPTONS-MAGAZINE.COM

To mark its 75th anniversary, Coach pays homage to its Manhattan heritage with a fitting new scent of contrasting notes like raspberry, soft Turkish rose, and dry suede musk. Here we speak with Coach Creative Director Stuart Vevers on what excites him about fragrance and why Chloë Grace Moretz is the perfect muse.

Similar to your Spring 2016 Ready-to-Wear collection, Coach Eau de Parfum explores a journey. It’s that idea of freedom and discovery. I’ve always seen the Coach girl as having quite an eclectic sense, so I love that a road trip gives the idea of picking up pieces along a journey and putting them back together in a very personal, individual way.

How does the fragrance honor the brand’s 75th anniversary? This is a great way to share the new direction of the brand with a bigger audience. And that’s what I’m most excited about working with fragrances—I get to touch something that’s going to speak to a lot of people. Why was Chloë Grace Moretz selected as the

face of the campaign? There’s a sense of optimism about her. She’s got an ease and an effortlessness that really speaks to a fresh way of looking at luxury. Coach isn’t a jet-set luxury brand; it’s rooted in reality, and I think Chloë has that about her. Americana Manhasset, 2118 Northern Blvd., 516-365-2777; coach.com

PHOTOGRAPHY COURTESY OF COACH

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STYLE BUY THE BEACH

MADE IN RIO FRESCOBOL CARIOCA BRINGS A BRAZILIAN TWIST TO LAID-BACK BEACHWEAR. BY BYRON CORDERO

HAMPTONS-MAGAZINE.COM

Inspired by the architectural movement that redefined the look of Brazil’s cities in the early 20th century, Frescobol Carioca, the luxury lifestyle brand, embodies the spirit and style of Rio de Janeiro. This summer, its newest collection, Modernismo, makes its way to the Hamptons. Found at Sunbarth and carried by Sunset Beach on Shelter Island, every piece is

easily translatable to all parts of the isle. Launched in 2009 with simple handcrafted beach bats, the Brazilian brand has grown to include not only beachwear and accessories, but also casual wear that reflects effortless, escapist, and cool carioca culture. The prominent motifs in the Spring/ Summer 2016 collection give a nod to the prolific Brazilian architect Oscar

Niemeyer, who pioneered the country’s modernismo movement with his sinuous buildings, inventing his own expressive and seductive version of modernism. Prints called Sidewalk are reminiscent of iconic Brazilian sidewalks, the most famous being Copacabana (the tiled mosaic pavement that runs along Copacabana beach in Rio) and Ipanema.

Says cofounder of Frescobol Carioca Harry Brantly, “Our shorts are made with high-quality Italian polyamide, which is about 20 percent thinner than the material used by our main competitors. The tailored fit replicates the sartorial technique used by Savile Row tailors.” Sunbarth, 14 Jobs Lane, Southampton, 873-4121; mrporter.com

PHOTOGRAPHY BY ARCHIVE PHOTOS/GETTY IMAGES (PALACE); COURTESY OF FRESCOBOL CARIOCA (MODELS, PRODUCTS)

CLOCKWISE FROM LEFT: Frescobol Carioca’s shorts ($195) make for the ultimate Hamptons style; the Palácio do Planalto (or presidential palace) in Brasilia, Brazil, circa 1970, designed by Brazilian architect Oscar Niemeyer; skateboard ($1,000); shorts ($250).

sarah minardi Licensed Associate Real Estate Broker

With her deep local market knowledge, Sarah has become a household name as one of the East End’s elite agents. From Southampton to Montauk, Sarah is ready and able to help you achieve your real estate objectives.

BEAUTIFUL CONSTRUCTION WITH POOL

ONE-LEVEL NEW BUILD BY THE HARBOR

WELL DESIGNED MODERN OFFERING

Amagansett Dunes 4 Bedrooms | 4.5 Baths | 2,832+/- sq. ft. | .28 Acre Exclusive $3,995,000 | 40GardinerDrive.com

East Hampton 5 Bedrooms | 4.5 Baths | 5,167+/- sq. ft. | .65 Acre Exclusive $2,395,000 | 6AlbertinesLane.com

East Hampton 5 Bedrooms | 3 Baths | 2,800+/- sq. ft. | .84 Acre Exclusive $1,995,000 | 15MaritimeWay.com

Cell: (631) 987-8916

| SMinardi@Saunders.com

SarahMinardi.com 26

montauk highway, east hampton

“ S a u n de rs , A H i gher Fo r m o f Rea lty,” is registered in th e U.S . Pa tent a nd Tr a dem a r k Offic e. E q u al Hou sing O pportu nity.

STYLE BEDAZZLED ELEGANT BOHEMIA

Jewelry designer Tamara Comolli; LEFT: 18k rose gold Snowflakes Leaf pendant ($16,560).

Since opening in Southampton in 2008, designer Tamara Comolli has enjoyed a great amount of success, especially with her instantly recognizable acorn-shaped Mikado pendants and Bouton stackable rings. This year, she debuts her Fairy collection, a nature-inspired collection in white, yellow, and pink golds. Clients should also seek out her other new collections such as Khaki Meets Africa—a line made with agarwood, jasper, and more—and her Champagne collection, where neutral gemstones like moonstone and quartz are accented by champagne diamonds. 27 Main St., Southampton, 283-7600; tamaracomolli.com

TOWN JEWELS THREE JEWELERS WHO CATER TO AN EAST END CROWD SHARE THEIR LATEST UPDATES.

THE STYLIST’S SALON

Owner Jay Waldmann and his wife, Birgit Waldmann; RIGHT: Vintage 1961 yellow gold and diamond Festons bracelet, Van Cleef & Arpels (price on request).

DELIGHTFUL DISCOVERIES

For a seller of jewelry with an incredibly esteemed heritage, Jay Waldmann of Waldmann Estate Jewelry has a very casual approach to his boutique. Clients are left unbothered to peruse over 10,000 items of rare collectibles and estate jewelry from the 16th century onwards at their

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leisure, including pieces from Cartier, Van Cleef & Arpels, David Webb, and Bulgari, whose signature serpentine motif is opulent and distinctive on a watch from the 1960s. 25 Main St., Southampton, 287-0904; waldmanninc.com

Jeweler Elissa Schneider of Lissa Fine Jewelry wants her customers to first and foremost be wearing the right jewelry for their personality. “I guide people to what they should be wearing, not what’s trendy or what’s most expensive. I don’t sell just to sell,” she says. Featured in the salon are Schneider’s own Italian-made designs; she also has select brands displayed throughout the cases that really speak to her cutting-edge viewpoint, such as designers Lynn Ban, Colette, and Parisian designer Dinh Van. lissajewelry.com

FROM TOP: Private Collection 18k white gold and .8 carat diamond cuff ($10,800), 18k rose gold and 1.8 carat diamond cuff ($23,500), and 18k rose gold and .3 carat diamond ring ($2,500).

PHOTOGRAPHY COURTESY OF LISSA JEWELRY; WALDMANN ESTATE JEWELRY INC.; TAMARA COMOLLI

BY LAUREN FINNEY

FEEL THE OCEAN BREEZES

WATERFRONT WITH DOCK ON CALF CREEK

LUXURY NEW CONSTRUCTION IN WAINSCOTT

DESIGNER’S OWN IN SAG HARBOR VILLAGE

Nancy’s background in the fashion industry well prepared her for her present career. During her 14 years in the Hamptons real estate business, Nancy has been one of the top-producing brokers in the area representing sellers, buyers and renters throughout the East End.

Nancy Mizrahi

Licensed Associate Real Estate Broker

Cell:

(917) 854-9933 | NMizrahi@Saunders.com

NancyMizrahi.com 2287

montauk highway, bridgehampton

“ S a u n de rs , A H i gher Fo r m o f Rea lty,” is registered in th e U.S . Pa tent a nd Tr a dem a r k Offic e. E qu al Hou sing O pportu nity.

style anniversary

shop sessions At therApy Life & StyLe, Longtime SouthAmpton reSident offerS perSonAL Attention And brAndS you’LL find nowhere eLSe on the eASt end. By Lauren Finney

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clockwise from top left: Kelly Kirk; sandals, Mystique ($242); one-of-a-kind vintage Indian textile bag, Calliope ($278); a look inside the boutique.

photography by Doug young

This summer, Kelly Kirk of Therapy Life & Style celebrates 10 years at the helm of her Southampton boutique (she has another location in Sayville), but she’s been in the fashion business much longer. She has worked for Bloomingdale’s, Saks Fifth Avenue, and the trend retailer LF, and she even owned Offshore Surf & Sport in Southampton at one point. But the combination of beach living and a thriving boutique is what’s kept Kirk going for the last decade. “I was raised in Rockaway Beach, but I’ve been a Southampton resident since I was 17,” she says. “I went to Southampton College, and once I figured out what the Hamptons was, I never really left!” The Southampton shop, located in the Masonic Lodge on Main Street, began as a small venture in the courtyard of Jobs Lane and has moved several times since then. It’s been in its current space for three years, and Kirk enjoys being one of the few year-round stores in town. “I rely on the locals heavily,” she says, “as much as I do the summer crowd.” It’s also a place where mothers and daughters can shop together. “I don’t want to put an age on who is buying our stuff,” Kirk says. “At Therapy, what you’ll see is what you can’t find anywhere else. I don’t want to sell what the store next to me has.” That means one-of-a-kind pieces from select designers and artisans worldwide, and small runs of styles in each of her locations. 38 Main St., Southampton, 259-2555

SERVING THE LUXURY MARKET FOR OVER 25 YEARS Christine Resnick

Licensed Real Estate Salesperson

Cell:

(646) 942-8821 | CResnick@Saunders.com

Saunders.com | HamptonsRealEstate.com 2287

montauk highway, bridgehampton

“ S a u n de rs , A H i gher Fo r m o f Rea lty,” is registered in th e U.S . Pa tent a nd Tr a dem a r k Offic e. E qu al Hou sing O pportu nity.

SAG HARBOR, NY | $18,900,000 | Web ID: 0057001 Mark Stumer, Mojo-Stumer Associates designed, blending super sleek traditional and cool modern elements, this new 4 bedroom, 4.5 bath residence is sited on 1+ acres with waterside pool, 135+/- ft. direct bay front, and deep water dock. Extraordinary details include the peaked entry that opens through to dramatic eastern water views of Sag Harbor Bay. The tiered landscape makes the most of the outdoor mahogany and stone decks that drop easily to the sandy beach and dock.

Harald Grant Senior Global Real Estate Advisor I Associate Broker d: 631.227.4913 c: 516.527.7712 harald.grant@sothebyshomes.com SOUTHAMPTON BROKERAGE 50 Nugent Street I Southampton, NY 11968 I 631.283.0600

SOUTHAMPTON VILLAGE | $32,000,000 (offered furnished) | Web: 0057048 Sited in Southampton’s private ocean-access Murray Compound on almost two acres, this brand new Hamptons traditional residence, designed by revered Fleetwood & McMullan architects encompasses some 14,000 sq. ft. of total living space, with interiors conceived of, built, and installed by renowned Italian Achille Salvagni Atelier, and is offered fully furnished. An over-sized, 60’x30’ heated Gunite pool, pool house, sunken all-weather tennis court, and numerous patios and covered decks occupy the stunningly landscaped grounds. This property is a must see and beyond comparison to any other Hamptons home.

Listings Represented By Harald Grant, Associate Broker sothebyshomes.com/hamptons Sotheby’s International Realty and the Sotheby’s International Realty logo are registered (or unregistered) service marks used with permission. Operated by Sotheby’s International Realty, Inc.

Georgina Bloomberg sets her sights on the Hampton Classic.

NEVER Coast by aNN LiguoRi photography by ZEV staRR-tamboR

Top, Escada ($950) 7 E. 55th St., NYC, 212-7552200; escada.com. Skirt, Coach 1941 ($695), Americana Manhasset, 2060 Northern Blvd., 516-365-2777; coach.com. Brass loop stud earrings, Jennifer Fisher ($215). Barneys New York, 660 Madison Ave., NYC, 212826-8900; barneys.com

Jacket, Burberry ($2,595). Americana Manhasset, 2060 Northern Blvd., 516-3652050; burberry.com. Blouse, Michael Kors Collection ($1,095). 19 Newtown Lane, East Hampton, 267-2200; michaelkors.com. Jeans, Rag & Bone ($250). Americana Manhasset, 516-726-2900; rag-bone.com. Brass loop stud earrings, Jennifer Fisher ($215). Barneys New York, 660 Madison Ave., NYC, 212-826-8900; barneys.com. Gold rings, Jennifer Miller Jewelry ($75â&#x20AC;&#x201C;$225). 28 Jobs Lane, Southampton, 283-9061; jennifermillerjewelry.com

GeorGina LeiGh BLoomBerG has always been consumed with sports—as an all-around athlete growing up, a sports fan, a student of the game, and a professional equestrian who has climbed the ranks to the elite level of the sport. The 33-year-old, talking with me recently from Dublin, Ireland, where she competed in a team equestrian competition, frequents the Hamptons as often as she can, but not as much as she would like. The youngest daughter of former New York City mayor and billionaire Michael Bloomberg, Georgina juggles her busy schedule between training and traveling throughout the world competing; volunteering on many boards, working to save the lives of animals; and most importantly to her, being a single mother to her 2 1/2-year-old son, Jasper. Her home base is in North Salem, New York, where she has her own stables with 15 or so horses, including show horses, a few retired ones, a few rescue horses, two rescue mules, two rescued miniature horses, and of course, a rescued goat and pig. After a busy summer competing, the athlete/mother/ author/philanthropist will be back in the Hamptons to compete in the Hampton Classic, August 28 to September 4, one of the largest and most popular outdoor horse shows in the United States. Bloomberg loves the Hampton Classic for several reasons, not least because it gets her out to the East End of Long Island. “It’s a great horse show, a classic show with lots of traditions,” says Bloomberg, whose best finish at the Classic was third place in 2013 while she was five months pregnant. “The show attracts a special crowd which includes people who usually don’t come to horse shows, many who haven’t seen show jumping before. It’s a great, fun crowd, and nice that they like it and follow us and support it.” Bloomberg’s father has a house in the Hamptons and is a passionate golfer and a member of several private golf courses in the area. Golf is a sport Bloomberg hopes to play more of one day. She recalls her “tomboy” childhood, where she grew up playing ice hockey and baseball with

the boys, and bonded with her father because of her interest in sports and her athleticism. She was so passionate about the subject that she studied sports business and marketing, as well as studio arts, graduating with a BA from New York University’s Gallatin School of Individualized Study in 2010. “I was the only girl in the ice hockey and baseball league as a kid,” explains Bloomberg. “As a teenager, I played varsity soccer and basketball at Spence. I always loved sports—playing them, watching them (I’m a fan of the Knicks, Rangers, Giants, and Yankees), studying them. I’m fascinated by sports in every way. It’s a world I’ve always loved!” “My father was the sports guy,” she continues. “He took me to my first baseball game, ice hockey game. He was excited to have a girl who adores sports as if I was the son he never had.” (Bloomberg has a sister who is four years older, whom she describes a more of the “girly girl.”) Bloomberg was introduced to riding at the age of 4 by her British-born mother, Susan Brown, who rode. Bloomberg won her first competition when she was 6 years old. “I hated it at first,” she remembers. “I was scared of cantering. I lost in my very first competition, felt terrible, and hated the feeling of that... Some kids would have walked away at that point, but for me, it was the opposite. It made me go back to the barn and work harder and do what I had to do to prepare myself to win. I soon won my first competition, and I’ve been hooked on the thrill of winning every since.” Growing up in Manhattan, she would spend most weekends riding at Old Salem Farm in North Salem. “I actually was unsure if I’d pursue the sport. I worked hard at it, but I was also pursuing other things. Becoming a professional was not what I dreamed about doing,” she admits. But she was winning at every step of the way. She won Best Child Rider awards at every major horse show on the East Coast. She began doing jumpers in 2000 and won the United States Equestrian Federation Talent Derby in 2001. She was a member of the gold medal-winning North

“The Hampton Classic attracts a special crowd, many who have n’t see n show jump ing be fore. It ’s a g reat, f u n c r o w d , a n d ni c e th a t th e y s u p p o r t i t .” hamptons-magazine.com 89

Coat, Chanel ($6,100). Americana Manhasset, 2060 Northern Blvd., 516-6273566; chanel.com. Vicky dress, Max Mara ($1,750). Americana Manhasset, 516-365-5567; maxmara.com. Gold ring, Jennifer Miller Jewelry ($75). 28 Jobs Lane, Southampton, 283-9061; jennifermillerjewelry.com. Gold archer cuff, Giles & Brother ($130). Theory, 46 Newtown Lane, East Hampton, 324-3285; gilesandbrother.com Styling by Seppe Tirabassi with Altered AgencyÂ Styling assistance by Kennan Jordan Hair by Shintaro Teraoka for Joe Management using Oribe Haircare Makeup by Mahfud Ibrahim for Exclusive Artists Management using Chanel Cosmetics

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“Going to represent my country and coming home with a medal was a thrill of a lifetime, but it also t a ugh t m e t o c o n t i n u e ra i s i ng th e ba r f o r myse l f.”

American Young Rider Championships team for Zone 2 in 2002 and then won the individual gold medal in 2003. “Winning the individual gold medal in the North American Young Rider Championships had always been my dream. Growing up, that had been my first major goal. My trainer, Jimmy Doyle, started working with me in 2002 and is still with me. He asked me back then, ‘What do you want to do this year, and we’ll figure out how hard you have to work to get there!’ I told him I wanted to win that individual gold medal. And I worked harder than I’ve ever worked my entire life. And it worked! And that taught me a lot. I realized there is no substitute for hard work. You figure out what you want to do and then work your ass off to get there!” Bloomberg savors that crucial learning experience. “That was a great lesson to me both in the riding world and in my personal life. It gave me the confidence to know that I can be at the top of the sport if I worked hard enough.” The “eye-opener” hit Bloomberg when she became the youngest rider to qualify for the World Cup Finals at the age of 20. “That made me realize I could really make a career out of it. I was getting sponsors. I realized I had to be all in and that it would be a full-time commitment.” Once she made that decision, her career took off. She immediately made a few US teams to compete in Europe, won the Maxine Beard Award—given to a rider that the US Equestrian Team thinks has the potential to represent the US in the future—and competed at the World Cup Finals. She has won more than 10 Grands Prix over the years and won her first championship medal (bronze) at the Pan American Games in Toronto last summer. Equally impressive as her rise in the world of equestrian sports is the mental discipline and competitive spirit she embraces, which have helped her get there. She emphasized how tough an athlete has to be mentally in order to pursue and compete at the highest level. “For any athlete, having your mind be incredibly strong to overcome fears, pain, illness, or anything that may affect your performance is so important. There are

times when I’m nervous or scared or tired, and you have to shift into another gear and put all of that aside. I try to put mind over matter.” As much as Bloomberg shines in the equestrian world, it’s not a sport she hopes her son will pursue when he’s old enough to ride, based on the ups and downs of competition. “He has learned to respect and appreciate animals, and that will be a part of his life, but I’ll never push him into it. When he’s a little older and if he decides to ride, that’s fine, but it’s a hard life. It’s grueling. It’s not something I’d wish on one of my children. It’s a sport that I love, but it’s very difficult.” Perhaps the most challenging time was her comeback after breaking her back in a fall from her horse in August 2002. It was the first time she was forced to take a few months off from riding. “During the time off, that’s when I decided I wanted to turn professional. It recharged me, gave me a new beginning. The fall and recovery was very difficult mentally, but physically, it made me stronger. I respected my body more. And at the same time, the first time I got back on my horse I had to question whether I was afraid or not. It was odd, mentally.” It was an experience that made her really think about what she wanted and to what degree she would pursue the sport. Upon returning after the injury, she says, she was scared for maybe a day, and then she got over it. Winning the bronze medal as part of the USA Team at the 2015 Pan American Games in Toronto made all the pain and sacrifice worth it. “Going to represent my country and coming home with a medal was a thrill of a lifetime and an experience I’ll never forget, but it also taught me to continue raising the bar for myself and to never put a limit on my dreams.” As for what the future holds, Bloomberg is setting her sights on qualifying for next year’s World Cup Finals. “If I don’t make it, then I will move on and set a new goal. You learn from each blow you get in life. I’ve had a lot of hard moments in this sport—failures, injuries, you name it. But each time, I come back stronger!”

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come s a il awa y photography by Rodolfo Martinez styling by Faye Power

as summer begins to set on the east end, Hamptonites reach for the warmer items in their wardrobes: textural sweaters for walks on the beach, light jackets for the daytime, and decadent evening attire to celebrate the end of another season, all with the sophisticated ease of the Hamptons.

opposite page: Jacket and shirt, Miu Miu ($2,510 each). 11 E. 57th St., NYC, 212-6412980; miumiu.com this page: Dress, Proenza Schouler ($2,450). The Line, 154 Main St., Amagansett, 5287236; theline.com. Sunglasses, Salvatore Ferragamo ($310). Americana Manhasset, 2060 Northern Blvd., 516-365-9765; ferragamo.com

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opposite page: Dress, Chanel (price on request). Americana Manhasset, 2060 Northern Blvd., 516-627-3566; chanel.com this page: Dress, Hilfiger Collection ($630). 681 Fifth Ave., NYC, 212-223-1824; tommy.com. Loafers, Johnston & Murphy ($178). Roosevelt Field Mall, 630 Old Country Road, Garden City, 516-742-0802; johnstonmurphy.com

opposite page: Edison knit sweater ($860) and Sondra blouse ($1,190), Isabel Marant. Neiman Marcus, Roosevelt Field Mall, 630 Old Country Road, Garden City, 516-368-0500; isabelmarant.com this page: Flower jacquard embroidery dress, Gucci ($11,000). Americana Manhasset, 2060 Northern Blvd., 516365-0994; gucci.com. Boots, Johnston & Murphy ($248). Roosevelt Field Mall, 630 Old Country Road, Garden City, 516742-0802; johnstonmurphy.com

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opposite page: Coat, Etro ($6,200). Neiman Marcus, Roosevelt Field Mall, 630 Old Country Road, Garden City, 516-368-0500; etro.com. Dress, Red Valentino ($1,150). Saks Fifth Avenue, Walt Whitman Shops, 230 Walt Whitman Road, Huntington Station, 3501100; saks.com. Annisa slip, Agent Provocateur ($1,075). Americana Manhasset, 2060 Northern Blvd., 516-627-3172; agentprovocateur.com this page: Dress ($3,420), corset ($895), and leather corset ($565), Prada. Americana Manhasset, 2060 Northern Blvd., 516365-9700; prada.com. Boots, Johnston & Murphy ($248). Roosevelt Field Mall, 630 Old Country Road, Garden City, 516742-0802; johnstonmurphy.com Hair by Jerome Cultrera using Oribe at See Management Makeup by Rebecca Alexander using NARS at See Management Model: Matiu at IMG

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Summer days are perfect for bringing out your prized collectibles and driving on the open road. by SEAN EVANS photography by GREGG DELMAN

VROOM!

vintage

SCREEN SIREN

The 1959 California Ferrari Spyder: So Choice. Keen readers will instantly recognize this vintage Italian sports car from its commanding cameo in Ferris Bueller’s Day Off. Of the sexy coupe, Bueller tells us in the movie, “The Ferrari: It is so choice. If you have the means, I highly recommend picking one up.” With a price tag close to $10 million, few possess the ability to acquire such a legendary stallion, but Howard Lutnick, CEO of Cantor Fitzgerald, bought this 1959 California 250 GT Spyder at auction five years ago. Much like its famous Hollywood counterpart, Lutnick’s Ferrari spends plenty of time out of the garage, enjoying the road—just where it belongs.

Some people would say that actually driving a car such as this is sacrilege. Howard Lutnick: This isn’t a trailer queen. Driving it doesn’t make it less perfect. I love to drive this, and when I’m out in the Hamptons, I make sure it gets some miles. I probably put on about 150 miles every year. Are you a speed demon or a slow cruiser? I’m 55 years old, so I like the slow cruise. The car is just made for that. It’s got a manual top, which can take about 20 minutes to put down, so I only drive it on perfect days. I like to take it to East, South, or Bridgehampton, and when I bring the car into town, people say thank you. They think it’s nice to bring it out. One of the best things to do is park it on the street and let people come up and take a look. It’s clearly recognizable as a Ferrari, but do many people immediately know the model? The license plate answers that question now. I had it for a while, and people would always ask what it was, so I had a vanity plate made that lets you know it’s a ’59 California. Since you got it at auction,

we assume it was in fantastic condition. It was in lovely shape, and I made it more lovely. With a car like this, it’s always a meticulous exercise to keep it running well. In 1959, vehicles weren’t as reliable, so now, 57 years later, they really need lots of love and care. I’ve got detailed mechanics who go through that V12 and inspect all the engine belts, the starter, the carburetors, and everything else to make sure it’s all running perfectly. What drew you to the car in the first place? It’s just sexy. I love the deep metallic green with that diamond-stitched cream interior. Those chrome side vents and the covered headlightsÑthere’s nothing more beautiful. It’s great because it’s a matching-parts car, so everything is all original and came together. It was also a race car, though I can’t recall where it campaigned. Given how fast these 250 GTs are appreciating, would you ever consider selling it? I’m a good buyer of things, not a good seller of things. I’ve sold some businesses, but I’ve never sold a car. Especially such a thing of beauty like this.

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flex machine

This Pristine 1974 Ford Bronco Gallops Around the East End. The most iconic Ford is undoubtedly the Mustang, but bucking its way into second place is the Bronco, specifically the first-generation models. With a delightfully boxy body, those round headlights, and the ability to go topless, it’s no secret these SUVs were—and still are—quite coveted. Rob Wiesenthal, founder and CEO of Blade, came upon his beloved Blue Oval in an unorthodox manner.

We hear you won your Bronco. True story? Rob Wiesenthal: Accurate. I was a senior at the University of Rochester in 1988, and we were playing poker when a guy owed me in the middle of the game. He was short $200, so he pointed to an old, rusted Bronco by a tree and offered to throw it in. I won the hand, and the car. Did it need a lot of love to get in working order? I later realized it would have been cheaper to buy a nicer Bronco and restore it. It was a heap of scrap. The suspension, engine, and firewall panels were shot. It was in a state of disrepair that could be classified as barn-find condition. I had it flatbedded to get restored. I had previously raced Formula Fords in the US and Europe, so I thought I knew everything. [Laughs] I could probably have a fleet of Broncos for what I ended up spending on this one. It looks like it was well worth the effort. It came out well. We were able to get a number of original parts, including the mono

speaker in the dash, an original AM radio, and a great biscuit-colored interior. I love the paint, which is an original flat navy blue from MercedesBenz back in the ’60s. I have a real emotional connection to the car since it grew up with me since I was 20 years old. We’ve seen the good and bad times together. Do you have a favorite memory with the Bronco? I love it with the top off. A car that has no top is a very different experience than a targa or a convertible or a sunroof. It’s exhilarating. I also have great memories of my kids and their interactions with the car. My 19-year-old son grew up in a baby seat in the car, and my 5-year-old daughter loves it and can’t wait to ride around in it. She knows how unique it is. What are your favorite spots to cruise out East? I live in Sag Harbor, so I take it all around here. It’s my go-to beach car, and I really don’t take it beyond the Hamptons. It’s great on the run to Montauk, and anytime the AM radio can pick up a signal from Connecticut is a banner day.

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road ranger

This Handmade Mercedes-Benz Cabriolet Is Craftsmanship Exemplified. After World War II, Germany was busy rebuilding its factories, trying to kick-start a crumbled economy. Among the brands eager to resume full operations was MercedesBenz. The vehicles rolling off the assembly line were properly handmade works of art. It’s no shock that Marvin Chudnoff, a real estate developer and investor, gravitated toward this 1959 Mercedes-Benz 220SE Cabriolet. With only 1,100 produced over three years, the four-seat convertible is a very rare tri-star, and Chudnoff is fortunate to have found this gem.

We hear you have a penchant for vintage Mercs. Marvin Chudnoff: I have six in total, some 220s, some 280s, all spanning the 1950s and ’60s. They’re such stunning cars, but my favorite is the ’59 220SE. It’s considered one of the prettiest cars that Mercedes made. What do you love about it? Back in 1959, Mercedes had 2,500 staffers in their woodworking department in Stuttgart, Germany. These were skilled cabinetmakers who were responsible for the fully handmade wooden trim on every car. As a result, the 220SE has this gorgeous elm and ash interior and dash. That’s what a car should be—the real stuff, not the plastic

crap you see today. How did you come across the car? I bought it six years ago from the original owner. He was a German fellow, living in San Diego. It was never restored and had about 51,000 miles on the odometer. I got all the records with the sale, which was nice. The engine, a 2.2-liter inline six-cylinder, was in good order, though it needed some new bushings and gaskets, and the paint was good since it was always on the West Coast. You own some new cars along with your vintage ones. Which do you prefer driving? I have a newer MercedesBenz SLS gullwing. It’s a

real technological tour de force. But newer cars are like Swatch watches: They always tell the time, they’re never off, and they never break. The old cars, like the ’59, are temperamental, they overheat, they don’t always start, you can’t go across country. [But] they have character. I love that. Where is your favorite place to drive? If it’s sunny, I get the top down and run out to Candy Kitchen in Bridgehampton for some coffee, and sit in the car and read the paper. The Candy Kitchen isn’t more than two miles from my house, but I’ll drive 15 miles home. In a car like this, you always take the long way home.

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coast buster

A ’60s Muscle Steed Races Around Bridgehampton. When you think of iconic American muscle cars, a firstgeneration Ford Mustang must top your list. Upon its debut in 1964, the Mustang birthed a new class of car, the pony car. Sharp styling cues, timeless fascias, and a potent Windsor V8 engine under that elongated hood meant the early models were often imitated, though rarely duplicated. Absurdly popular decades ago, Mustangs are still an object of lust and envy today—something cosmetic dermatologist Dr. Paul Jarrod Frank is quite familiar with. Frank, director of the Fifth Avenue Dermatology Surgery & Laser Center and the proud owner of a 1966 convertible, shares how he fell in love with his Detroit stallion.

What drew you to the car? Dr. Paul Jarrod Frank: We needed a good, old-school muscle car for the beach. I found this one in 2009, after it had been in the original owner’s family since the ’60s. It was a perfect fit, and I became the second owner. I surprised my wife with it. She’s from Michigan and always wanted a Mustang. When I brought it home, she cried. Was the car well maintained? Yes. For a 50-year-old car with 108,000 miles, it’s running great. It’s all original; even the leather on the steering wheel is from the factory. I’ve got family in the car repair business who help me, and we coddle it a bit—it doesn’t do well in the cold—but the engine was clean and it didn’t need any real restoration. Old American muscle is built to last. What’s your favorite part about owning a vintage Mustang? You realize how dangerous driving was 50 years ago. We take things like windshield wipers and power steering for

granted now. Then again, that’s part of the beauty of older cars; everything is easily handled under the hood. The steering, the transmission—everything is palpable and easy to understand. You’re not messing with a complicated computer or electronics system that can go haywire after a few years. Where do you drive the car out East? I take short cruises to town or to the beach. I’m not driving out to Montauk or anything. And it’s something only for nice weather. We put the kids in the back, along with my son’s surfboard, and off we go. It’s fine to get it sandy and do whatever we want. We take care of it, and it takes care of us. What kinds of reactions do you get when you’re out and about? Whether it’s an 80-year-old man or an 8-year-old girl, it’s all smiles. Everyone knows the classic Mustang. You can drive a new Lamborghini and you’ll either get a grin or a sneer, but in something like this, everyone’s happy to see it.

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OCTOBER 6-10, 2016 Founders (all-access) passes discounted through Labor Day JOHN ALEXANDER, Ship of Fools, 2006 - 7, oil on canvas, Smithsonian American Art Museum, Gift of the James F. Dicke Family

space real estate & Design

Au Naturel Designer Deborah heimowitz warms a branD-new home in water mill with clean-lineD furnishings, rich finishes, anD a comforting pastoral palette. By Jean nayar PhotograPhy By Costas PiCadas

It’s not every day that an interior designer has the opportunity to shape a home from the ground up. So when Deborah Heimowitz was asked recently to create the interiors for a new house in Water Mill, she worked diligently with her clients, Dr. Irving and Ellen Grauer, to refine architectural and material choices at every step along the way. “The three of us worked like a team,” says Heimowitz. “We added to and deleted from the builder’s spec sheet, repositioned certain elements, and offered input on details.” The result is a family weekend home that suits her longtime clients to a T. Designed and constructed by well-known Hamptons builder Joe Farrell, the 7,800-square-foot, fivebedroom shingle-style home sits on a pastoral lot that opens onto a serene rolling lawn (with the horse farm of Today show host Matt Lauer next door). Having worked with her clients on their Manhattan apartment a dozen or so years ago, Heimowitz understood their tastes and values well. “They’re both very detail-oriented and fashion-forward,” says the designer, who presented the couple with three possible furniture schemes. “They love clean lines and neutral colors, and they chose to go with a transitional look to define the vibe.” She adds that here they were ready to ease into a setting more contemporary than the traditional style of their Upper East Side apartment. îî

Interior designer Deborah Heimowitz says her clients were ready for a more contemporary environment, so she combined clean lines and neutral colors, with abstract art to provide pops of personality.

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space beach retreat

Once they had settled on the spirit of the interiors, the designer collaborated with the Grauers to enhance the standard finishes and architectural elements with characterrich surfaces, like handmade Tunisian field tile in the kitchen, bluestone pavers on the patio, Wallace Creek fireplace surrounds in two living areas, and a rich brown stain on the wooden floors throughout. The trio also decided on the furniture— including upholstered pieces from Holly Hunt and case goods by Thomas Pheasant and Baker Furniture’s Barbara Barry Collection—along with plush fabrics and engaging accents that make the home as relaxing as it is beautiful. “They entertain a lot and often host out-of-town guests or their two grown children and their friends,” says

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Heimowitz, “so they wanted spaces that were comfortable enough to put your feet up but chic enough to feel grown up.” Elements with rich textures—like rabbit-fur pillows, shagreen leather chairs, and ribbed silkand-wool rugs—and a nature-inspired palette of khaki, saddle brown, pale gray, and touches of indigo graciously link the interiors to the outdoors, while vibrant abstract art from the owners’ collection and sculptural light fixtures, including a tiered chandelier (“a dramatic showstopper” the designer calls it) in the double-height entry, inject pops of personality throughout. In the end, says Heimowitz, “we had so much fun, my clients said, ‘Let’s redo the apartment in New York,’” where subtle reflections of their Water Mill home are now beginning to appear.

“They wanted spaces that were comfortable enough to put your feet up but chic enough to feel grown up,” says Heimowitz, as in this guest bedroom (top left), while a nature-inspired palette of browns, grays, and greens connects the interiors to the outdoors (top right).

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SPACE BIG DEAL

SOMEWHERE THAT’SGREEN LANDSCAPE DETAILS OWNER MICHAEL DERRIG TALKS TRENDS AND TASTES IN OUTDOOR SPACES. BY RACHEL RAIOLA

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How we know him: In 2000, Michael Derrig founded Landscape Details, one of the Hamptons’ premier landscape design and building firms. Its full-service approach encompasses every aspect of a home’s outdoor spaces, from initial design to ongoing maintenance—the company even has its own tree farm. “We do everything from large-scale planning

to small, intimate garden spaces,” he says. “There’s a vast set of skills that we need to be able to pull a whole landscape together.” Getting started: A graduate of Rutgers University with a degree in landscape architecture, Derrig says, “I was always interested in building things. On my 10th birthday, my mother bought me a circular saw, and I built my first brick patio

PHOTOGRAPHY BY VICKI JAURON/BABYLON AND BEYOND PHOTOGRAPHY

In this garden designed by Michael Derrig, raised vegetable beds planted with a variety of lettuces and herbs (and with a espaliered apple tree between them) line either side of a stepping-stone path to the backyard. BELOW RIGHT: Michael Derrig.

PHOTOGRAPHY BY VICKI JAURON/BABYLON AND BEYOND PHOTOGRAPHY (EXTERIOR)

This charming yard features dwarf fountain grasses, boxwoods, and limelights, with sweetbay magnolias on either side of the French doors and honey locusts mirroring each other at the planting-bed corners.

when I was 12 years old and living in a condominium in New Jersey.” Form follows function: “Key elements to a good design are the right proportions, the right special concepts, the right structure to how the spaces are going to unfold. The aesthetics have to complement the basic needs of the site.” What’s hot? “People are looking for a simplified

landscape. It’s clean lines, more geometry, and sleek rectilinear designs. It goes along with the modern and transitional look of indoor spaces—that’s being brought outside, too. But the biggest thing, I’d have to say, is that bluestone is out and white stone is in. Fifteen years ago, everybody put in bluestone patios, but nobody wants it

anymore.” Environmental consciousness: “Sustainable and toxicfree landscaping is important to us. We try to come up with the best creative solution with the least impact on the environment, and everything is site-specific within its own microclimate.” About the East End’s organic trend, Derrig adds, “I’m seeing a lot

more vegetable gardens.” Office appeal: “I’m excited about our new office in East Hampton. It’s only two minutes from where I live, and it’s an old restaurant that I converted. And I built a big garden out back with a reflecting pool where we can host events.” 103 Montauk Hwy., East Hampton, 725-0018; landscape details.com

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space real estate roundtable Meet the Panelists Maria Babaev, Douglas Elliman Real Estate, 1528 Old Northern Blvd., Roslyn, 516-621-3555; themariababaevteam.elliman.com Uri Hason, Continental Pinewood Development Partners, 399 W. John St., Hicksville, 516-822-4250; continental pinewood.com Francesco Marasco, Zicana, 58 Sylvester St., Westbury, 516-2796909; zicana.com Peggy Moriarty, Daniel Gale Sotheby’s International Realty, 5 Main St., Cold Spring Harbor, 692-6770; danielgale.com

Maria Babaev (left), Uri Hason, and Peggy Moriarty. below left: Tom Samet. below right: Marilyn Rose and Francesco Marasco.

Marilyn Rose, Marilyn Rose Interiors, Locust Valley, 516-6763800; marilyn-rose-interiors. myshopify.com Tom Samet, Hamptons House Design, 256 Montauk Hwy., East Hampton, 646-373-4473; hamptonshousedesign.com

Homecomings

Give me a little snapshot of the Gold Coast. How do you characterize it? Peggy Moriarty: There is an interesting now-and-then concept that’s beginning to evolve. We have the most beautiful estates, large pieces of property, but I feel like the newer homes that are being developed tend to be taking over the old estates. The new homes are magnificent and beautiful; people don’t have the time, or the energy, to renovate some of these really fabulous old estates. Tom Samet: I try to get my clients to focus on older homes, and the quality of lifestyle they

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can have in these homes, and try to update them for how people live now. They’re also a big value; the quality of homes you can get for the dollar is still very strong. Marilyn Rose: But you have to have a deep pocket to be able to not only restore them, but maintain them. But I do feel that the way things were made in the ’20s, there’s no comparison to the houses that are being constructed now. Just to have the ability and the good fortune to see how things were done at their peak is an absolute blessing. Uri Hason: Ten years ago, I built the Preserve at Woodbury—32 brownstones [that we] made

look old, with the copper, with the iron, with the bricks, and we created a modern lifestyle inside. Because of the way we did it, it will be historical one day. Francesco Marasco: Everything has evolved. Things have moved more toward a timeless look that will withstand—it won’t be in style today but gone tomorrow. People are taking the old-world

look and modernizing it, but still keeping that traditional feel. Do you find people are more drawn to traditional as opposed to modernist? Maria Babaev: I think it’s a marriage between modern and traditional. Very easy, open spaces, very comfortable. People want every inch of their home to be utilized, especially

photography by Daniel gonzalez

The “golden Triangle” beTween The hampTons, The gold CoasT, and manhaTTan is aTTraCTing a younger generaTion of family-foCused buyers, says a panel of loCal real esTaTe and design experTs. Moderated by Michael braverMan

photography courtesy of Douglas elliman real estate (exterior); by noel allum (interior)

Marilyn Rose Interiors designed this room with French boiserie panels for a historic home in Brookville. above: With its steeply pitched roof, stone chimney, and picture-book formal plantings, 3 Saddle Ridge Road in Old Westbury, listed by Maria Babaev, radiates old-world enchantment.

families with young kids. When you entertain, you want spaces where everyone feels included. TS: When my mother was head of the zoning board in Old Westbury, no houses could look too much alike in a certain proximity to each other. She was worried the developers were building houses that were too much alike, and she helped up the acreage to fouracre zoning from two-acre. MR: I’m finding across the board that even people in traditional homes are looking for a more transitional look in certain parts of the house, so that they used to collect antiques and now I see antiques dealers going out of business. I’m hoping it will come back, because I love collecting antiques myself. UH: People with families don’t like four acres, because the neighbor is so far away. People like one acre, half an acre, three-quarters of an acre. The parents can have more control of the kids. They’re moving from three acres to one acre just to have neighbors. And their first question: How many kids in the neighborhood? Are young families typical of your customers? MB: Uri is so right on the money. I am just amazed at the tremendous role children now play in the decisionmaking of the entire family. UH: This is why every house in Dix Hills we build, we build the parents’ quarter and the kids’ quarter. So the kids are away from their parents a little bit, not that much. What’s the demographic of these people coming from New York City, from Long Island? TS: They get bumped out of Manhattan as a real estate market, and they need the third bedroom. The public schools out here are generally pretty good compared to the public schools in Manhattan. A lot of it is children-driven. PM: I believe there are two types of buyers coming to the Gold Coast. The ones who need to be in and out of the city real fast, they’ll go to Dix Hills. The further north you come up—Lloyd Harbor, Locust Valley especially—we’re going to find larger pieces of property, bigger homes, people who want that. They îî

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space real estate roundtable

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An impressionist mural by Lee Ames brings the garden into the home in this entry designed by Marilyn Rose Interiors. right, from top: Hason, Babaev, Samet, Marasco, and Rose talk real estate trends. below: Fort Hill House in Lloyd Harbor, listed by Maria Babaev, features three acres of award-winning formal English gardens.

photography by Daniel gonzalez (panelists); noel allum (interior); courtesy of Douglas elliman real estate (garDens)

usually start off saying, “How fast can I get to the parkway?” or “How long is that train?” Manhasset is on fire. This is the American dream. My daughter put it perfectly. She said, “I’m sick of my kids playing in Central Park.” UH: I have people in the Hamptons who are buying a house for $3 million who were living in an apartment in the city. They’ll walk into the house when it’s finished and they cannot believe it. I can see it in their face. And before they bought the house, they said, “Oh, we’re going to come in the summer and the weekends.” They are there every week, in the winter as well. FM: I think it varies. The homes I’m working in, it’s people who have made a good amount of money and they’re fulfilling a dream. There’s a great estate right now… they’re taking something old, from the 1920s, and restoring it. And as many beautiful homes as I walk into, there’s nothing like walking into that home, because I think it’s almost got a spirit of its own. What do you think about the future? Is it going to be more of the same? Is it going in different directions? UH: I think the future will be stronger because people will find the value more and more in Long Island. People who grew up in Long Island as a kid, I think they want to stay, or if they go to the city, they’ll want to come back. TS: We cannot underestimate the value of a good school district. That is usually one of the first questions people ask, because they don’t want to put their kids into a private school, if they don’t have to, after being in Manhattan. MB: And even if they do put their children in a private school, for resale value, they still want their property to be in the top school district. FM: People are working harder and it’s going to open up possibilities to the younger generation who are coming up. And they’re going to want to carry on whatever was built beforehand. MR: As long as [the Gold Coast] is still protected and not overbuilt and we can still maintain the integrity of this area, then it will continue to grow and thrive.

Modern, vintage and new construction

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SPECtaCUlar SUnSEtS oVEr tHrEE MilE Harbor East Hampton. Modern mid-century home on 2.3 acres located high on a hill with water views and breathtaking sunsets. Sleek stainless steel restaurant-style kitchen, living room with fireplace flows into a glass surround dining room. There are 4 bedrooms and 4 baths. The custom bathrooms include a tub and steam shower. The lower level has a media room, guest space and fireplace. Heated pool on waterside is the perfect place to chill out. Exclusive. $1.599M WEb# 17609

Elaine C. Stimmel | Licensed Associate Real Estate Broker | m: 516.445.4543 | elaine.stimmel@corcoran.com

Real estate agents affiliated with The Corcoran Group are independent contractor sales associates and are not employees of The Corcoran Group. Equal Housing Opportunity. The Corcoran Group is a licensed real estate broker. All information furnished regarding property for sale or rent or regarding financing is from sources deemed reliable, but Corcoran makes no warranty or representation as to the accuracy thereof. All property information is presented subject to errors, omissions, price changes, changed property conditions, and withdrawal of the property from the market, without notice. All dimensions provided are approximate. To obtain exact dimensions, Corcoran advises you to hire a qualified architect or engineer. 51 Main Street, East Hampton, NY 11937 | 631.324.3900

space haute propert y

light the way

above: Reminiscent of a smaller Mount Vernon or Monticello, the stately 66 Ram Island Drive on Shelter Island offers a private retreat with 110-foot dock on the bay.

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In their desire to own a home unlike anything else in the neighborhood, some people are earning bragging rights not with colossal size or avantgarde design but by thinking small and looking to the past. Twenty years ago, Dr. Andrew Carlson, a heart surgeon, and his now late wife commissioned Peter Pennoyer Architects to

design this cozy yet stately waterfront residence whose forebears include such historic American mansions as Mount Vernon and Monticello. “It has pediments and a colonnade facing the water; it’s more classical than most shingled houses,” says Peter Pennoyer. “And it’s on quite a dramatic scale for such a small house. It has

an open view looking down on the water and the harbor. It’s all about the site. The metal spears on top of the cupola are whale harpoon spears.” Pennoyer is a virtuoso at designing traditional homes inspired by the past. While still in graduate school, he worked with acclaimed American traditionalist architect Robert A.M.

Stern, and he has written four award-winning books on early 20th-century architects. This compact masterwork at 66 Ram Island Drive on Shelter Island’s Little Ram Island is appropriately named the Lighthouse. “It is such a custom, elegant house, when you look at the moldings, the beautiful trim, the height

photography by rob Cuni

This cozy shelTer island home makes a bold sTaTemenT wiTh archiTecTure inspired by some of The naTion’s mosT famous residences. By Jeffrey Slonim

photography by rob Cuni

of the ceilings,” says Carol Tintle, the East End regional manager for Daniel Gale Sotheby’s International Realty, who shares the $5.395 million listing with the owner’s son-in-law. “It has such tall windows. I don’t know anyone who would spend the money now on such special millwork.” The double-height ceilings in the gracious dining room and foyer summon a bygone era. Imposing gates and manicured grounds suggest the summer retreat of a business tycoon or former president. “It’s a very private, very grand-looking house,” Tintle says. “On the bay side, there is a walkway that leads down to a 110-foot dock.” The driveway is paved with Belgian block, and she adds that the grounds contain room for the addition of a pool. Inside, fine detail work is omnipresent. “Even the kitchen has beautiful moldings,” Tintle says, “and the light from the windows above the cabinets shines down.” The cupola on the main residence—whose architecture nods to scholar housing designed by Thomas Jefferson for the University of Virginia—contains an office with sweeping views of Coecles Harbor. There’s also a separate two-door garage with a spacious guest room over it. “Magazines tend to feature ultracontemporary homes that are very beautiful and exciting,” says Tintle, “but not everyone wants these great big houses with big, big prices.” She suggests that with only three en suite bedrooms, the Lighthouse might be perfect for “a highly sophisticated couple from Manhattan who want an elegant weekend getaway... It will attract the right person.” Carol Tintle, Daniel Gale Sotheby’s International Realty, 28080 Main Road, Cutchogue, 734-5439; danielgale.com. Peter Pennoyer Architects, 136 Madison Ave., 11th Fl., NYC, 212-779-9765; ppapc.com

Double-height ceilings and detailed millwork in the elegant dining room recall a bygone era.

“It has pedIments and a colonnade facIngthe water; It’s more classIcal than most shIngled houses.” —peter pennoyer

The spacious living room also features a fireplace.

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space inside views Halstead’s William “JR” Kuneth (inset) is listing this traditional, shinglestyle four-bedroom home at 107 Windmill Lane. The property comes with a heated pool and is within walking distance of Indian Wells Beach.

known entity William “JR” uneth taps into his lifelong hamptons community to be one of halstead’s topproducing real estate agents.

Back in the ’60s and ’80s, William “JR” Kuneth’s family bought property on the East End and began summering there, before they eventually moved to the Hamptons year round. “When my family came to Amagansett, East Hampton had mom and pop stores,” Kuneth recalls. “Amagansett didn’t even have stores. There wasn’t air-conditioning. Kitchens were done with Formica.” After graduating from

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Gettysburg College, Kuneth took jobs at a number of local restaurants before finally making real estate his full-time career. Early days: “It took me a year to sell my first property,” Kuneth says. “Now I’ve been in real estate for 14 years. I’ve been the top-producing agent at Halstead twice since they took over Devlin McNiff. And in the second quarter of 2016, I was in the top 1 percent in property sales

companywide. I was number eight of 1,500.” Secret to success: “I work all the time, but I also don’t allow myself to burn out. I’ve learned to enjoy going to the beach, and clamming, and playing with the kids. A lot of my listings come from people I have known since I was a child.” Top listings: “107 Windmill Lane is a turn-key, traditional home with a large private backyard. It’s in walking distance

from the center of town and Indian Wells Beach. Four bedrooms and two baths, it’s a shingle-style home with a heated pool and detached garage, selling for $1.775 million. The other [listing] is in East Hampton—two legal cottages on one property with a pool at 48 and 50 Accabonac Road. The original cottage is mid- to late-1700s, two bedrooms, two baths, that was moved there from Egypt Lane and has beautiful wide-

plank floors. And there is a one-bedroom, one-bath cottage guest house. That property is being sold at $899,000.” Hamptons hobbies: “I’m an avid surfcaster. You’ll find me on the boulders in front of the lighthouse or on the beach.” Montauk memories: “East by Northeast and The Hideaway—it’s simple picnic tables, burritos, cerveza, and you’re surrounded by boats.”

photography courtesy of halstead east hampton, llc

By Jeffrey Slonim

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575 MADISON AVENUE, NY, NY 10022. 212.891.7000 | Â© 2016 DOUGLAS ELLIMAN REAL ESTATE. ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATION PURPOSES ONLY. WHILE, THIS INFORMATION IS BELIEVED TO BE CORRECT, IT IS REPRESENTED SUBJECT TO ERRORS, OMISSIONS, CHANGES OR WITHDRAWAL WITHOUT NOTICE. ALL PROPERTY INFORMATION, INCLUDING, BUT NOT LIMITED TO SQUARE FOOTAGE, ROOM COUNT, NUMBER OF BEDROOMS AND THE SCHOOL DISTRICT IN PROPERTY LISTINGS ARE DEEMED RELIABLE, BUT SHOULD BE VERIFIED BY YOUR OWN ATTORNEY, ARCHITECT OR ZONING EXPERT. EQUAL HOUSING OPPORTUNITY.

space buy the beach

light touch Serena & LiLy Beach Market getS an injection of caLi cooL froM Hudson Grace.

The East Coast mecca for entertaining in style is getting some gracious tips this summer from its Pacific counterparts. Hudson Grace, a home décor favorite founded in San Francisco in 2012, is opening its first pop-up store at Serena & Lily Beach Market in Wainscott. A hostess in need of some last-minute chic can stock up on everything from olive oil, linen cocktail napkins, serving pieces, and martini glasses to the brand’s signature HG candles and Gio Ponti flatware. “Our products are contemporary,” explain founders Monelle Totah and Gary McNatton, “but their timeless quality allows them to become heirlooms for the next generation.” Totah gets inspiration from browsing through markets in Europe, sometimes producing contemporary versions of vintage pieces, like the brand’s berry bowl or white candelabra. Hudson Grace’s streamlined items are the perfect complement to Serena & Lily’s colorful textiles. Together, they can change a neutral-toned beach house into an indoor extension of the sand and ocean. “More and more kitchens nowadays are being designed with glass cupboards or just shelves,” says Totah. “Hudson Grace china and glassware are designed with that concept in mind.” On August 27, Totah and McNatton are hosting a book-signing party at Hudson Grace’s pop-up for The Serial Entertainer’s Passion for Parties by Steven Stolman, out in September (Gibbs Smith; $30). 332 Montauk Hwy., Wainscott, 5375544; serenaandlily.com

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clockwise from top right: Hudson Grace founders Monelle Totah and Gary McNatton in front of their pop-up at Serena & Lily Beach Market; the shop offers everything from colorful cocktail napkins and olive oil to thoughtful matchboxes.

PhotograPhy Courtesy of hudson graCe

By Paula de la Cruz

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AWESOME BLOSSOM THERE ARE MORE THAN FLOWERS BLOOMING AT EITH PIERPONT’S PIERPONT BLOSSOM FARM.

“One of my most favorite is peonies,” says Keith Pierpont when asked about his favorite flower. But then he quickly adds, “I also love hydrangeas… and dahlias... and ranunculus… and garden roses.” It was perhaps an unfair question to ask someone who has spent his entire professional life in the flower business. After working in New York City for a florist and as the head of a special-events company, Pierpont decamped to the East End and purchased farmland in Wading River in 1998. Now encompassing 13 acres, Pierpont Blossom Farm provides cut flowers throughout the Hamptons and at farmers markets from West Hampton to Montauk. Although it was planning a retirement party for General Electric CEO Jack Welch that spurred Pierpont to move east (“I worked for 36 hours straight and blew a gasket”), he still loves entertaining and organizing events. He and his wife, Anastasia Casale, owner of the Sag Harbor Florist and Gift Shop, recently launched Sapore e Fiore (“flavor and flower” in Italian). Up to 12 guests pick flowers from the farm, then receive a lesson in flower arranging, while Pierpont (also a gourmet cook) prepares them a five-course dinner, paired with wines by a local vintner. Says Pierpont, “Cooking, flowers, then music are my first loves.” Pierpont Blossom Farm flowers are available at farmers markets throughout the Hamptons.

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CLOCKWISE FROM TOP LEFT: Pierpont Blossom Farm flowers waiting to be harvested and sold across the East End; Keith Pierpont, who has been in the business since 1969; part of the farm’s 13 acres in Baiting Hollow; dahlia Linda’s baby.

PHOTOGRAPHY BY DOUG YOUNG

BY CARRIE DOYLE

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SELF

HEALING IN THE HAMPTONS

CHART YOUR OWN COURSE TAKING YOGA OFF THE MAT AND ONTO A STAND-UP PADDLEBOARD WAS A NO-BRAINER FOR JESSICA BELLOFATTO. BY TRACEY TOOMEY

A yoga practitioner for 24 years and the owner of the East Hampton studio KamaDeva Yoga, Jessica Bellofatto has adored the beaches of the East End since she was a child. “I’ve always loved the ocean and being on the water,” she says. “I started paddleboarding about eight years ago, and it was therapeutic for me. I did a lot of longer-distance

ocean paddling with a friend of mine who is also a yoga teacher, and when we would take a break on the board, we started doing yoga postures. It was fun! I started teaching it, and it grew from there.” Bellofatto offers Full Moon Paddles in the Hamptons, in which participants paddle across the harbor as the sun sets and the moon rises, then anchor to a “floating studio,” where Bellofatto guides them through “moon salutations” and a stand-up paddleboard yoga

session, followed by a short meditation. The evening paddles have become so popular that she now offers them twice every full moon. Bellofatto’s mission is “to support your healing as you chart your own course to happiness,” and in the Hamptons, that course is bound to involve the water, rejuvenation, a bit of adventure, and refreshments awaiting you on the beach when you return. 15 Lumber Lane, East Hampton, 604-1382; kamadevayoga.com

PHOTOGRAPHY BY SUNNY KHALSA

RETREAT YOURSELF

Jessica Bellofatto was an early proponent of combining yoga with stand-up paddleboarding, which increases the need for balance and allows you to refine your technique, all in a calming natural setting.

If you’re ready for a little more adventure and want to prolong your Hamptons summer, Jessica Bellofatto will lead a retreat to Montauk the first weekend of October. It’s a three-day “escape to the East End” at Sole East, and it’s jam-packed with “land yoga” on a beautiful wooden platform overlooking Fort Pond, SUP yoga, meditation, pranayama, hikes through Hither Hills State Park, and beach walks.

HAMPTONS-MAGAZINE.COM

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fit nation From new classes to new Fashions, the hamptons’ Fitness scene is stronGer than eVer. by lauren epstein

above left: Carbon38 brings bold luxury activewear, like its Corrida legging, to Bridgehampton. top right: Elements Fitness founder Andrea Fornarola. bottom right: Lululemon puts fitness and fashion under one roof with free in-store classes all month long.

128 hamptons-magazine.com

POSH POP-UP Carbon38, a high-end online activewear retailer and designer, brings its West Coast vibe to the East End with its first-ever brick-andmortar location, the Carbon38 Beach House in Bridgehampton. Open until Labor Day, the new boutique carries a selection of athletic clothing curated just for the Hamptons crowd, plus sneak peeks at Carbon38 branded

collections, special events, and more. 2393 Main St., Bridgehampton; carbon38.com SWEAT IN STORE The wildly popular fitness fashion brand Lululemon lets you put your latest purchases to the test with complimentary in-store Pilates, yoga, and boxing classes from Erika Bloom Pilates Plus and Well Within, among other stu-

dios, at its East Hampton outpost throughout the month of August. 35 Main St., East Hampton, 3244192; lululemon.com IN YOUR ELEMENT At the newly expanded Elements Fitness studio in East Hampton, founder and program director Andrea Fornarola calls on her dance training to teach barre, dance, high-intensity interval

training, and stand-up paddleboarding classes. “I try to merge results-driven sessions with mindful movements that won’t result in sore muscles or upset past injuries, but rather enhance strength, balance, flexibility, and muscle tone,” says Fornarola. “This results in strong, lean, and healthy physiques.” 68 Newtown Lane, East Hampton, 604-5445; elementsfitnessstudio.com

photography Courtesy of elements fitness (fornarola); Courtesy of Carbon38 (Corrida legging); Courtesy of lululemon (Class)

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GARY R. DePERSIA Licensed Associate Real Estate Broker

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With over $2 billion in transactions on the East End and since 1995, Gary DePersia is consistently ranked among the top producers in the Hamptons. A year-onyear member of The Corcoran Group President’s Council, he has qualified as a national list maker since 2007. In 2008 he was Corcoran’s top broker on the East End by sales volume and rental units; and ranked as the nation’s 4th top broker. In the 2016 REAL Trends & The Wall Street Journal list of America’s top real

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THE GUIDE

bostwick's chowder house Whether you’re coming up from the beach or stopping in for a bite, Bostwick’s has been feeding the Hamptons for 20 years. With exposed wood and surfboard décor, the casual establishment captures the ultimate beach vibe. Here, Chris Eggert and Kevin Boles serve up classic seaside fare including baked stuffed clams and their signature lobster roll. Grab a Bostwick Breeze (Mount Gay Rum, Malibu Rum, pineapple juice, orange juice, and a float of grenadine) and head outside to enjoy a laidback evening. 227 Pantigo Road, East Hampton, 324-1111; bostwickschowderhouse.com

AmAgAnsett

PhotograPhy by Eric StrifflEr

Clam Bar

This casual roadside surf shack is famous for fresh seafood dishes and refreshing summer cocktails. 2025 Montauk Hwy., 267-6348; clambaronline.com D’Canela

Latin-inspired homemade dishes like chalupas and

platters from Ecuador are served in a low-key space. 195 Main St., 604-1900; dcanela.com Hampton CHutney Co.

Isabel and Gary MacGurn have been bringing their delicious dosas to the East End since 1997. 6 Amagansett Sq., 267-3131; hamptonchutney.com

InDIan Wells tavern

loBster roll restaurant

A tavernlike eatery with pub fare that attracts a sports-loving crowd. 177 Main St., 267-0400; indianwellstavern.com

Celebrate the 50th anniversary of this mainstay known for its namesake dish. 1980 Montauk Hwy., 267-3740; lobsterroll.com

la FonDIta

Traditional Mexican street food is served in an authentic fonda setting. 74 Montauk Hwy., 2678800; lafondita.net

meetIng House

A family-friendly restaurant serving seasonal, locally sourced food in a space featuring East End

art. 4 Amagansett Sq., 267-2764; meeting houseamagansett.com moBy’s

After a successful first season, restaurateurs Nick Hatsatouris and Lincoln Pilcher return with their trendy, farm-fresh restaurant. 341 Pantigo Road, 527-5388; mobysny.com sotto sopra

Authentic in its Northern

HaMptons-MaGazinE.CoM

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THE GUIDE east hampton the 1770 house restAurAnt

This colonial inn’s upstairs dining room offers New American cuisine backed by one of the East End’s most extensive wine lists. 143 Main St., 324-1770; 1770house.com BABette’s

The menu is devoted exclusively to vegetarian and vegan options, including dairy-free soups, sauces, and dressings. 66 Newtown Lane, 329-5377; babettes restaurant.com BAy KitChen BAr

This year-old waterfront restaurant is already a favorite for fresh seafood. 39 Gann Road, 3293663; baykitchenbar.com BostWiCK’s ChoWder house

pierre's Allow the scent of fresh warm pastries to lure you inside this long-standing Bridgehampton eatery. Fifthgeneration baker Pierre Weber established Pierre’s on Main Street in 2002 and has been open every day since for three full meals. Serving French-inspired cuisine, Pierre’s most exclusive dish on the menu is the sought-after lobster fricassee. With the addition of Pierre’s Upstairs, members can enjoy an evening of cocktails and leisure in a beautifully decorated space. 2468 Main St., Bridgehampton, 537-5110; pierresbridgehampton.com

Classic fish-shack grub served in nautical-themed digs. 277 Pantigo Road, 324-1111; bostwicks chowderhouse.com CittAnuoVA

Bridgehampton Almond

This laid-back bistro has been a go-to for the area’s A-list thanks to its local fare cooked with Gallic flair. 1 Ocean Road, 5375665; almondnyc.com BoBBy VAn’s

This steakhouse’s colorful history makes 134 hAMPtonS-MAgAzine.coM

it a favorite for local notables Howard Stern, Jimmy Fallon, and Bruce Springsteen. 2393 Montauk Hwy., 5370590; bobbyvans.com

by Loaves & Fishes continues the celebrated local food store’s tradition. 2266 Main St., 537-3660; bridgehamptoninn.com

BridgehAmpton CAndy KitChen

A classic luncheonette and soda fountain known for a loyal celeb crowd, small-town charm, and diner favorites. 2391 Montauk Hwy., 537-9885

pierre’s Inside this Bridgehampton bistro you’ll find beachy French fare and luxe St. Barthsinspired décor. 2468 Main St., 537-5110; pierresbridgehampton.com

BridgehAmpton inn & restAurAnt

topping rose house

The Bridgehampton Inn’s year-old restaurant

A one-acre garden produces garnishes for

the award-winning menu. 1 Bridgehampton-Sag Harbor Tpk., 537-0870; toppingrosehouse.com World pie Behind an unassuming storefront is some of the East End’s best thin-crust pizza. 2402 Montauk Hwy., 537-7999; worldpiebh.com yAmA Q

Expert sushi, vegetarian specialties, and Asianinspired burritos have made Yama Q a local staple. 2393 Montauk Hwy., 537-0225

eAst hAmpton grill

Hearty American classics like prime cuts and ribs are prepared in an open kitchen and served in a bistro-style space. 99 N. Main St., 329-6666; easthamptongrill.com eAst hAmpton point

The dining room at this

PhotograPhy by John Musnicki

Italian focus, Sotto Sopra attracts regulars like Blythe Danner, Cameron Diaz, and Naomi Watts. 231 Main St., 267-3695; restaurantsottosopra.com

This fashionable Milanese-style trattoria serves a menu of casual everyman dishes with prices to match. 29 Newtown Lane, 3246300; cittanuova.com

attracts an even more impressive guest list. 94 Main St., 324-0411; thepalm.com race lane resTauranT

Interiors resembling an East End living room and a lush garden have made this eatery a neighborhood destination. 31 Race Lane, 324-5022; racelanerestaurant.com rowdy Hall

Enjoy traditional pub fare like fish and chips, French onion soup, and gigantic burgers at this laid-back community hub. 10 Main St., 324-8555; rowdyhall.com sam’s

le charlot

Andy Cohen raves about the pizzas at this bar and restaurant, owned and run by multiple generations of the Naska family since 1947. 36 Newtown Lane, 324-5900; samseasthampton.com

With a relatively quiet atmosphere, this romantic space stays consistent with the original restaurant’s Upper East

seraFina

Side location, but the space takes on a Hamptons twist with brighter, airier décor. The brunch and lunch menus

Enjoy one of the restaurant’s famed Napoletana pizzas alfresco. 104 N. Main St., 267-3500; serafinarestaurant.com

include eggs Benedict, and Cajun mahi-mahi. For dinner, make sure to get a taste of local favorites like the roasted tiger shrimp with jasmine rice or the Thai mussels prepared with ginger, lemongrass, and cilantro. Be sure to pair your meal with a glass of wine from the extensive list that includes selections from local vineyards. 36 Main St., Southampton, 353-3222; lecharlot.us

service sTaTion

first-class resort boasts floor-to-ceiling windows and a sunset menu of seasonal specialties. 295 Three Mile Harbor Road/Hog Creek Road, 329-2800; easthamptonpoint.com

PhotograPhy by JosePhine rozman

Fierro’s

One of Gwyneth Paltrow’s favorites, this specialty-pizza place also has health-minded pastas and wraps. 104 Park Pl., 324-5751; fierrospizzastore.com Fresno

This rustic East Hampton mainstay boasts a small but expertly prepared menu. 8 Fresno Pl., 324-8700; fresnorestaurant.com Harbor Grill

Situated on Three Mile Harbor, this husbandand-wife-run spot serves casual American fare at economical prices. 367 Three Mile Harbor Road, 604-5290

ingredients and Scandinavian flavors inform the refined New American menu at this deluxe country inn. 207 Main St., 324-5006; themaidstone.com

The Miami-based hot spot has won foodie raves for its house-made noodles and Japanese small plates. 221 Pantigo Road, 324-1678; momihamptons.com

micHael’s resTauranT

nick & Toni’s

THe livinG room aT c/o THe maidsTone

Michael’s offers simply prepared steakhouse eats, with specialty cuts every Wednesday night. 28 Maidstone Park Road, 324-0725; michaels ofmaidstone.com

Locally sourced

momi ramen

The ultimate in Hamptons power dining, Nick & Toni’s continues to draw the A-list with its tried-and-true menu. 136 N. Main St., 324-3550; nickandtonis.com Palm resTauranT

A first-class steak menu

Seasoned restaurateur Michael Gluckman offers classic American comfort food at this new yearround spot. 100 Montauk Hwy., 2675603; servicestation restaurant.com

Montauk 668 THe GiG sHack

Executive Chef Gray Gardell-Gross helms a pink-and-orange kitchen that churns out creative renditions of the day’s localcatch.782MainSt.,6682727; 668thegigshack.com

HampTonS-magazinE.Com

135

THE GUIDE southampton soCIaL CLuB At one of the season’s hottest venues, Southampton Social Club chef Scott Kampf specializes in locally sourced, colorful fare with a menu inspired by the East End. Standout entrées include the Caribbean-spiced mahi-mahi and seared wasabi peaencrusted tuna. However, the club really stands above because of its atmosphere. It’s the hottest place in the Hamptons to grab a cocktail and dance the night away. Also look for DJ Loki spinning the best mixes every Thursday night, accompanied by half-price bottles. 256 Elm St., Southampton, 287-1400; southamptonsocialclub.com

A casual, elegant atmosphere with a modern twist, right on the water, with 15 to 20 wine-by-the-glass options. 240 Fort Pond Blvd., 283-5430; arbormontauk.com backyard restaurant at solé east

A Mediterranean-inspired menu, Saturday pool parties, and Sunday jazz brunches draw a stylish clientele. 90 Second House Road, 668-9739; soleeast.com buddhaberry

Custom-blended frozen yogurts, vegan sorbets, and real Italian soft-serve gelato are just a few of the tasty offerings. 43 S. Euclid Ave., 668-8393; buddhaberry.com the crow’s nest Inn and restaurant

Seafood and seasoned meat dishes fashioned from organic ingredients complement the

restaurant’s rustic charm. 4 Old West Lake Dr., 668-2077; crowsnestmtk.com dave’s GrIll

Sample some of the freshest seafood in the Hamptons, including a traditional cioppino, at this popular husband-and-wife-run restaurant. 468 W. Lake Dr., 668-9190; davesgrill.com east by northeast

Featuring a lively bar, an outdoor patio, and live music on Tuesdays, Fridays, and Saturdays. 51 Edgemere St., 668-2872; eastbynortheast.com Gosman’s dock

Baked stuffed clams and butterflied fantail shrimp are two of the fresh offerings at this fish-focused Montauk staple. 500 W. Lake Dr., 668-5330; gosmans.com harvest on Fort Pond

The family-style Italian

PhotograPhy by Chris Caro

arbor

Gurney’s beachfront hot spot. 290 Old Montauk Hwy., 668-1771; gurneysmontauk.com

The hideaway

The SalTBox ReSTauRanT & BaR

An unassuming chowder house and bar known for its specialty tequila cocktails. 364 W. Lake Dr., 668-6592; thehideawaymontauk.com

This new seafood shack serves pub-style fare and creative twists on classic cocktails. 99 Carl Fisher Plaza, 238-5727; montauksaltbox.com

inleT Seafood ReSTauRanT

The SuRf lodge ReSTauRanT

Owned by six commercial fishermen from Montauk, this eatery is the epitome of dockto-dish. 541 E. Lake Dr., 668-4272; inletseafood.com

Acclaimed chef Chris Rendell offers an eclectic menu of locally sourced seafood and produce. 183 Edgemere St., 483-5039; thesurflodge.com

la BRiSa

Swallow eaST

The homemade guacamole and tortillas make for the ideal post-Ditch Plains beach-day treat. 752 Montauk Hwy., 668-8338; labrisa.com

New American bar bites and live reggae draw a casual-chic crowd. 474 W. Lake Dr., 668-8344; swalloweast restaurant.com

MonTauk yachT cluB The easygoing feel of a bait-and-tackle fish shack in the Florida Keys permeates the setting and menu. 32 Star Island Road, 668-3100; montaukyachtclub.com

Quogue

MuSe aT The end

Chef Matthew Guiffrida’s second Muse location brings favorites like his Bacon-N-Eggs Breakfast Salad to the heart of Montauk. 41 S. Euclid Ave., 238-5937; museattheend.com navy Beach Paul McCartney, Robert De Niro, and Cameron Diaz are just a few of the stars who come for the fresh, simply prepared cuisine. 16 Navy Road, 668-6868; navybeach.com RuSchMeyeR’S Fresh seafood from the culinary team behind The Smile in Manhattan. 161 Second House Road, 668-2877; chelseahotels.com ScaRPeTTa Beach

Enjoy stunning seaside views and signature Italian classics at

Your homebuying goals deserve our attention Whether you’re looking to buy your first home, a second home, or an investment property, we’re ready to give you the service and attention you deserve to help you realize your homeownership goals.

Call us today. Wells Fargo Home Mortgage Hamptons Branch 631-283-2120 42 Hill Street Southampton, NY 11968 www.wfhm.com/hamptonsbranch Wells Fargo Home Mortgage is a division of Wells Fargo Bank, N. A. © 2016 Wells Fargo Bank, N.A. All rights reserved. NMLSR ID 399801. AS2429279 Expires 7/2017

cucina faMily STyle RiSToRanTe

A family-run, kid-friendly restaurant that boasts hearty Sicilian dishes. 674 Montauk Hwy., 996-4550; cucinaeast quogue.com dockeRS waTeRSide

Dockers takes a detail-driven approach to sourcing its seafood, which it gets from fishermen locally and in Nova Scotia. 94 Dune Road, 653-0653; dockerswaterside.com

HAMPTON CLASSIC HORSE SHOW

new Moon café

A winning combination of Texas barbecue entrées and Lone Star-inspired Mexican dishes attracts a dedicated clientele. 524 Montauk Hwy., 653-4042; nmcafe.com STone cReek inn

This intimate FrenchAmerican spot run by chef Christian Mir and his wife, Elaine DiGiacomo, is perfect for a romantic evening. 405

August 28 - September 4 www.hamptonclassic.com #hamptonclassic Bridgehampton, NY

specials are based on what’s ripe in the restaurant’s two gardens. 11 S. Emery St., 668-5574; harvestfortpond.com

THE GUIDE Montauk Hwy., 653-6770; stonecreekinn.com

Sagaponack Townline BBQ

Sourced from the barbecue mecca of central Texas, the menu focuses on the meat itself, with the joint’s famous sauce served on the side. 3593 Montauk Hwy., 537-2271; townlinebbq.com

Sag Harbor The AmericAn hoTel

An impressive wine list and a prestigiously trained chef are just two elements that make this a longstanding bistro favorite. 49 Main St., 725-3535; theamericanhotel.com BAron’s cove

The newly reopened hotel is also home to an exquisite all-American restaurant, lounge, and bar. 31 W. Water St., 844-227-6672; baronscove.com

This bustling seafood eatery offers waterfront views and a patio inside an American Legion building. 26 Bay St., 725-7100; docksidesagharbor.com

The BeAcon

DoPo lA sPiAGGiA

The pride and joy of restaurateur David Loewenberg’s East End culinary empire. 8 W. Water St., 725-7088; beaconsagharbor.com

Freshly made pasta and authentic Italian cuisine make this a go-to spot for a meal with friends and family. 6 Bay St., 725-7009

The Bell & Anchor

esTiA’s liTTle kiTchen

At the Beacon’s sister restaurant, owner David Loewenberg leads the first-class service, while partner Sam McCleland oversees the stellar food. 3253 Noyac Road, 7253400; bellandanchor.com DocksiDe BAr & Grill

Authentic paella, turtle rolls, and tortilla soup are highlights at this familystyle spot with a standout breakfast. 1615 Bridgehampton-Sag Harbor Tpk., 725-1045; estias.com lT BurGer

Mouthwatering burgers

and irresistible milk shakes anchor this casual eat-in or take-out hot spot. 62 Main St., 899-4646; ltburger.com muse in The hArBor

A rustic Main Street staple offering New American plates by chef Matthew Guiffrida. 16 Main St., 899-4810; museintheharbor.com PAGe AT 63 mAin

The New American dishes feature hyperlocal vegetables, grown on the bistro’s in-house aquaponic produce wall. 63 Main St., 725-1810; page63main.com sen

The head chef, known simply as Tora-san, crafts an incredibly diverse seafood menu. 23 Main

St., 725-1774; senrestaurant.com wölffer kiTchen

The East End’s first winery-owned restaurant combines seafood-focused dishes with sustainably produced wines. 29 Main St., 725-0101; wolfferkitchen.com

SHelter ISland 18 BAy resTAurAnT

A Victorian house sets the scene for a dinner-only, four-course Italian chef’s tasting menu that changes weekly. 23 N. Ferry Road, 749-0053; 18bayrestaurant.com mArie eiffel mArkeT

A one-stop shop for specialty and gourmet

BROADWAY COMES TO THE HAMPTONS Magan Hilty

IN CELEBRATION OF THE PIONEERING MEDICAL RESEARCH HAPPENING AT HADASSAH MEDICAL CENTER IN JERUSALEM, HADASSAH WILL HOST AN UNFORGETTABLE EVENING AT THE HAMPTONS SYNAGOGUE

SATURDAY · SEPTEMBER 3 · 9:00 PM MEDICINE, MIRACLES & MUSIC

featuring Mr. Erez Meltzer, Chairman of the Board of the Hadassah Medical Organization. Mr. Meltzer will speak about how this renowned medical institution is benefiting the world. For additional information contact: BROADWAY COMES TO THE HAMPTONS: MEGAN HILTY PERFORMS LIVE Gabby Winkel • gwinkel@hadassah.org Tel: 212.303.8096 Megan Hilty is a Tony Award nominated performer that has starred in some of Broadway’s biggest

hits, includingWicked, 9 to 5: The Musical, and Noises Off. She also starred in the musical-drama series Smash. HADASSAH THE WOMEN’S ZIONIST ORGANIZATION OF AMERICA, INC.

Hamptons Synagogue 154 Sunset Ave. Westhampton, NY ©2016 Hadassah, The Women’s Zionist Organization of America, Inc. Hadassah is a registered trademark of Hadassah, The Women’s Zionist Organization of America, Inc.

goods, this waterfront market has a raw juice bar, delicatessen, pizza parlor, and coffee shop. 184 N. Ferry Road, 749-0003; marieeiffelmarket.com The Pridwin

New American fine dining within an expansive beachfront resort. 81 Shore Road, 749-0476; pridwin.com The ram’s head inn

This romantic inn resembles Mount Vernon, with rolling green hills and farm-to-table fare. 108 S. Ram Island Dr., 749-0811; theramsheadinn.com red maPle aT The ChequiT

The super-seasonal menu consists of shareable plates, an extensive selection of vegetable side

dishes, and “Simply Composed,” which allows diners to pick and choose mains and sides. 23 Grand Ave., Shelter Island Heights, 749-0018; thechequit.com salT waTerfronT Bar & Grill

Local bands on weekends, a vibrant crowd at the Shipwreck Bar, and an extensive raw bar make this a popular neighborhood hangout. 63 S. Menantic Road, 749-5535; saltshelterisland.com shelTer island house

A beautifully appointed country inn with dining in the gardens and classic cocktails at the lounge bar. The Tavern, 11 Stearns

Point Road, 749-5659; shelterislandhouse.com sunseT BeaCh

A first-class seafood restaurant at a swanky André Balazs hotel. 35 Shore Road, 749-2001; sunsetbeachli.com sweeT TomaTo’s

Home-style Italian grub in a low-key, family-friendly setting. 15 Grand Ave., 749-4114 Vine sTreeT Café

Simple ingredients speak for themselves at this home-away-from-home eatery. 41 S. Ferry Road, 749-3210; vinestreetcafe.com

Southampton 75 main

A pretty locale for an even prettier crowd that comes for modern Italian cuisine and excellent service. 75 Main St., 283-7575

The NYC favorite brings its bistro fare and Parisian ambience to the East End this summer. 36 Main St., 353-3222; lecharlot.us

ClYde’s

le Chef This French-Continental bistro is popular among local notables, including Hilaria and Alec Baldwin. 75 Jobs Lane, 283-8581; lechefbistro.com

Alfresco dining at its best, using ingredients fresh from the on-site garden. 91 Hill St., 283-6500; southamptoninn.com The CoasT Grill

This harborfront restaurant hasn’t changed the seafood menu much since opening in 1985—and with good reason. 1109 Noyack Road, 283-2277 Jue lan CluB Chelsea’s upscale Chinese eatery gets a new home in Southampton this season. 268 Elm St., 353-3610; juelanclub.com

le CharloT

liTTle red Enjoy the best of bistro fare in this casual sister restaurant of the nearby Red Bar. 76-C Jobs Lane, 283-3309; littleredsouthampton.com oreYa

With flavors ranging from Spanish to Greek to Israeli, Oreya is like a tour of the Mediterranean in the heart of Southampton. 281

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THE GUIDE

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DOMESTIC

STAFFING & EVENT STAFFING

New York City • The Hamptons • Boca Raton Your free time is priceless … Let us do the work for you to ﬁnd your next domestic staff member. We place professionals for permanent and seasonal positions, as well as for one-time events: ■ ■ ■ ■ ■

Butlers Private Chefs Chauffeurs Housekeepers Housemen

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Maids Nannies Mannies Estate Managers Estate Couples

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Companions/Aides Personal Assistants Security Personnel Servers/Waiters Bartenders

Aleksandra Kardwell, President

The Plaza Café A skillful menu of inventive seafood dishes is complemented by an expertly curated wine list. 61 Hill St., 2839323; plazacafe.us PUBlICK hOUSe It’s brews and bar fare galore at this popular Southampton hangout. 62 Jobs Lane, 283-2800; publick.com Red BaR BRaSSeRIe

With its comfort-driven menu, this has become a family favorite. 210 Hampton Road, 283-0704; redbarbrasserie.com SanT amBROeUS

An elegant Italian setting with a menu of refined dishes, plus panini, gelato, and espresso. 30 Main St., 283-1233; santambroeus.com SIlveR’S Open only for lunch, Silver’s doesn’t take reservations and is known above all for its lobster roll and salad. 15 Main St., 283-6443; silversrestaurant.com SIP’n SOda This family-run eatery has served diner favorites, hearty breakfasts, and made-on-site ice cream for generations. 40 Hampton Road, 283-9752; sipnsoda.com SOUThamPTOn SOCIal ClUB

Free, No-Obligation, Private Phone Consultations

Call 631-204-1100 or 212-521-4373

www.HamptonsEmployment.com info@hamptonsemployment.com

NY State Licensed & Bonded. Fully Insured.

New this season is an outdoor biergarten in partnership with Radeberger—another reason to visit this popular after-hours hot spot. 256 Elm St., 287-1400; southampton socialclub.com The TUSCan hOUSe

An open-air dining room hosts hearty Italian flavors backed

Housekeepers

Chefs

Event Staff

by a finely tuned wine list. 10 Windmill Lane, 287-8703; tuscanhouse.us TUTTO Il GIORnO

Owner Gabby Karan De Felice, daughter of Donna Karan, oversees this wellappointed restaurant, which serves inventive Italian eats. 56 Nugent St., 377-3611; tuttoilgiorno.com UnIOn CanTIna

Ian Duke, the owner of Southampton Social Club, and chef Scott Kampf team up for a new high-end Mexican venture. 40 Bowden Sq., 377-3500

Wainscott BReadzIlla

A wide selection of fresh takeout soups, sandwiches, and baked goods. 84 Wainscott NW Road, 537-0955; breadzilla.com la CaPannIna

Don’t let the modest exterior fool you. La Capannina is home to one of the best slices on the East End. 364 Montauk Hwy., 537-2626; lacapanninapizza.com levaIn BaKeRy

The best cookies in the Hamptons—period. 354 Montauk Hwy., 537-8570, levainbakery.com OSTeRIa SalIna A little slice of Sicily, Osteria Salina is known for authentic Aeolian cuisine and sidewalk seating. 108 Wainscott Stone Road, 613-6469; osteriasalina.net The SeafOOd ShOP

Behind the humble storefront await celebrity sightings, excellent beach clambakes, and fish fries. 356

Montauk Hwy., 537-0633; theseafoodshop.com

Water Mill the greenwich

Seasonally inspired specials are served with bespoke cocktails from Little Italy’s subterranean speakeasy, The Mulberry Project. 1020 Montauk Hwy., 726-6200; greenwichrestaurant.com MAnnA

Rent out the garden room for a private party with farm-to-table fare. 670 Montauk Hwy., 726-4444; mannarestaurant hamptons.com Suki Zuki

This quintessential Japanese joint serves fresh sushi, robata grill specialties, and sakes in a simple space. 688 Montauk Hwy., 726-4600

WesthaMpton BABy Moon reStAurAnt

Since 1970, Baby Moon has been serving authentic Southern Italian cuisine prepared with homemade ingredients. 238 Montauk Hwy., Westhampton Beach, 288-6350; babymoon restaurant.com cASA BASSo

Kitschy medieval décor (including an on-site castle) only adds to the experience at this old-time Italian eatery. 59 Montauk Hwy., Westhampton, 288-1841; casabasso.net Joe’S AMericAn grill

A menu of comfort classics is the draw at this consistent and casual locale. 240 Montauk Hwy., Westhampton Beach, 288-3232

StArr BoggS

Fresh seafood perennials are served in a landmark historic home-turned-restaurant. 6 Parlato Dr., Westhampton Beach, 288-3500; starrboggsrestaurant.com

across the haMptons the golden PeAr

A local favorite, this café offers everything from scrambled eggs with cheddar to premium smoked Scottish salmon. Specialty coffee blends and fresh-baked goods are perfect for at-home brunch gatherings. 99 Main St., Southampton, 283-8900; 2426 Montauk Hwy., Bridgehampton, 5371100; 34 Newtown Lane, East Hampton, 329-1600; 111 Main St., Sag Harbor, 725-2270; goldenpearcafe.com hAMPton coffee coMPAny

What started in 1994 as a small espresso bar has grown into the foremost coffee microroastery on the East End, complete with breakfast and lunch menus. 272 Main Road, Aquebogue, 779-2862; 749 County Road 39A, Southampton, 353-3088; 869 Montauk Hwy., Water Mill, 726-2633; 194 Mill Road, Westhampton Beach, 288-4480; hamptoncoffee company.com

SUMMER GALA honoring

SATURDAY, AUGUST 27, 2016

MAry’S MArvelouS

At this beloved family spot, sweet and savory baked goods like scones and quinoa cakes are crafted in-house. 207 Main St., Amagansett, 267-8796; 105–107 Newtown Lane, East Hampton, 324-1055; marysmarvelous.com The Blue Dream Summer Gala, offered by the Greek Orthodox Church of the Hamptons honors the Beau Biden Foundation for the Protection of Children, joining in the effort to protect the most vulnerable among us, especially children, from abuse and neglect.

For info and reservations, visit: DormitionHamptons.org

SPECIAL ADVERTISING SECTION

NOT TO BE MISSED EVENTS • HAPPENINGS • PROMOTIONS

CTREE AT SEBONACK, HORSES CHANGING LIVES

APD ARCHITECTS

DR. STEPHEN T. GREENBERG

With a broad design focus from traditional to modern, our award-winning firm, with offices in Quogue, NY, and Southport, CT, is led by partners, Stuart Disston and McKee Patterson. Our fresh, inventive and timeless architecture produces bespoke projects - residential, hospitality and private clubs.

Celebrity Plastic Surgeon Dr. Stephen T. Greenberg - wrote the BOOK, a RADIO SHOW, has an ANTI-AGING SKIN CARE LINE and has been recognized as The Best by the Long Island Press and Dan’s Papers. We perform the most advanced procedures, producing natural and beautiful results.

44 Quogue Street, Quogue 631.653.1481, Apdarchitects.com

Call today 631.287.4999

NUBEST SALON AND SPA

CALIFORNIA CLOSETS

For over 43 years nuBest salon and spa has been the beauty destination for fashionable people who want to look and feel their best. Michael Mazzei and his staff of over 125 beauty professionals provide world-renowned services including; hair design, hair color, facials, massages, make-up application, nail services and waxing.

California Closets helps define the most important spaces inside and around the home. As an innovator, trusted partner, and standard-bearer for quality, craftsmanship, and styling, California Closets helps you create spatial design solutions that reflect your personal style. Visit our showrooms and see our designs at the Hamptons Designer Showhouse this summer.

BRUCE NAGEL ARCHITECT — THE ARCHITECT’S GALLERY

Center for Therapeutic Riding of the East End provides equine assisted activities to children, adults and veterans with special needs. Join CTREE and Honorary Chair Kelly Klein for cocktails and an amazing auction. Thursday, August 25 6-9 pm Sebonack Golf Club, 405 Sebonac Road, Southampton For more information please visit ctreeny.org or call 631.779.2835

1482 Northern Blvd., Manhasset, NY 11030 516.627.9444, nubestsalon.com info@nubestsalon.com

619 Hampton Road, Southampton NY 631.737.2224, CaliforniaClosets.com

Celebrated as “The Best Architect” in the Hamptons, come and see Bruce’s 45 years of architecture and photography now available here to the public in his beautiful gallery. Bruce is pleased to provide the gallery to observe and discuss the current state of Bruce’s architectural designs and the art of his photography. 69 Main Street, Westhampton Beach, New York 631.275.8420, brucenagel.com

Real estate agents a liated with The Corcoran Group are independent contractor sales associates and are not employees of The Corcoran Group. Equal Housing Opportunity. The Corcoran Group is a licensed real estate broker. All information furnished regarding property for sale or rent or regarding financing is from sources deemed reliable, but Corcoran makes no warranty or representation as to the accuracy thereof. All property information is presented subject to errors, omissions, price changes, changed property conditions, and withdrawal of the property from the market, without notice. All dimensions provided are approximate. To obtain exact dimensions, Corcoran advises you to hire a qualified architect or engineer. 51 Main Street, East Hampton NY 11937 | 631.324.3900

Farrell On The Reserve In Water Mill South... An Estate at an Incredible New Price Water Mill. At an incredible new price, Farrell Building Co, the developer that has become synonymous with new construction both north and south of the highway ring a newly finished estate on 2.6 acres bordering a 34 acre reserve just a stones throw from Mecox Bay very south in Water Mill. throughout the Hamptons, is This 8,600 SF+/-, 10 bedroom home rs the combination of masterful construction, exquisite finishes, copious amenities and a sensible floor plan that have become the hallmark of the Farrell brand. A double height entry welcomes all over beautifully finished white oak floors that spread out to include the 20’ X 20’ great room,19’ X 20’ media room and a generous 19’ X 24’ living room, all warmed by fireplaces, under red ceilings. The state of the art eat in kitchen is more than up to the task to service the 19’ X 14’ dining room bolstered by a separate butlers pantry. A convenient first floor guest master with fireplace, 2 powder rooms and a 3 car garage complete the first floor. Upstairs the master wing, running from the front to the rear of the residence, rs sleeping chamber, sitting room with fireplace, luxurious spa like bath and a private balcony. Five additional guest bedrooms, with baths all ensuite, including one with fireplace and balcony, complete the 2nd floor. The 4000+ SF finished lower level rs gym with spa bath, recreational rooms, home theater with stadium seating, a pair of st suites and a wine cellar. An elevator connects the three levels of nearly 13,000 SF+/- of living space. Outside, both covered and uncovered stone patios overlook the 50’ heated Gunite pool, spa, 2 story pool house and sunken tennis court, all set within verdant lawn and a professional landscape package. Change your Hampton experience forever. Contact me for your private tour today. Exclusive. $14.95M WEB# 12678

Southampton to Montauk...Sagaponack to Shelter Island The Hamptons for Buyers, Sellers, Renters & Investors

GARY R. DePERSIA Licensed Associate Real Estate Broker m: 516.380.0538 | gdp@corcoran.com

The end my perfect day clockwise from left: Alexandra Knight with her sons; Aerin; Jaime Morales’s beach workout at Gibson Lane Beach in Sagaponack; the family surfing; Sip N’ Soda’s mint chocolate chip hot fudge sundae.

chic c’est la vie Former Fashion editor and stylist AlexAndrA night sells her ultra-luxe customized handbags and accessories at southampton’s aerin. here she spills on her ideal day out east. By Christina Clemente

5 FAvorites 1. Aerin 2. Sip N’ Soda 3. Southampton Books 4. Flying Point Surf School 5. Peconic Prime Meats

144 hamptons-magazine.com

the best as we laugh, get centered, and get fit all at the same time. I make my weekly run to Aerin (83 Main St., Southampton, 353-3773; aerin.com) to shop her perfectly curated collection of everything I need and grab the perfect hostess gifts. I pick up my boys from camp, and we hit Sip N’ Soda (40 Hampton Road, Southampton, 283-9752; sipnsoda.com) for the best cheeseburgers and milkshakes, and then we walk down to our favorite bookstore, Southampton Books (16 Hampton Road, Southampton, 283-0270; southampton-books.com), and each buy a book to get lost in. In the late afternoon, we go for surf lessons with the Flying Point Surf School (516-885-6607;

flyingpointsurfschool.com). The boys surf with my husband and their friends while I take our two dogs on a long beach walk on Road G. I slip out early and go to Peconic Prime Meats (235 N. Sea Road, Southampton, 448-4697) to get the most delicious burgers and steaks for our kickball cookout that night at our house. We cook and connect with friends while our kids play a mean game of kickball in the yard and then race around for fireflies.

PhotograPhy by Skylar borucke (deSSert); courteSy of aerin (Store); courteSy of Jaime moraleS (workout)

Staying true to my commitment to keep up with my super active boys Thomson and Truett, I start the day off with a strength-training session with girlfriends under the trees in our backyard. Personal trainer Jaime Morales (jaimefit.com) is

Incredible Opportunity

MAGNIFICENT 10 ACRE ESTATE ON PARSONAGE LANE Sagaponack. Drive up your long gated drive to this stunning 10 acre Sagaponack South estate. This unique property and 12,000 SF estate was built as a totally custom home to the highest standards with the best quality materials and craftsmanship by Jeffrey Colle. It is totally pristine and has everything imaginable including multiple covered porches, outdoor fireplace, pool house, tennis court, basketball, and finished lower level. Impeccably landscaped with specimen trees and rolling lawns, it is one of the only 10 acre manicured properties in Sagaponack South. It is the absolute perfect retreat and place to enjoy Hamptons living at it’s best. Reduced and priced to sell. $24.995M WEB# 30703. ALSO AVAILABLE FOR RENT WEB# 79026

#1 Corcoran Agent in Hamptons Ranked #1 Hamptons Broker – Wall Street Journal – June 2016 Visit smbhamptons.com to view more sensational exclusive Hamptons real estate

Susan M. Breitenbach Licensed Associate Real Estate Broker m: 631.875.6000 | smb@corcoran.com Real estate agents affiliated with The Corcoran Group are independent contractor sales associates and are not employees of The Corcoran Group. Equal Housing Opportunity. The Corcoran Group is a licensed real estate broker. All information furnished regarding property for sale or rent or regarding financing is from sources deemed reliable, but Corcoran makes no warranty or representation as to the accuracy thereof. All property information is presented subject to errors, omissions, price changes, changed property conditions, and withdrawal of the property from the market, without notice. All dimensions provided are approximate. To obtain exact dimensions, Corcoran advises you to hire a qualified architect or engineer. 1936 Montauk Hwy, Bridgehampton NY 11932 | 631.537.3900

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