GSB Magazine - Spring 2024

Innovation at GSB: Fueling the Future

BOARD OF TRUSTEES

Lee Amoroso P ’11, ’13, ’19

Sara Ash ’08

Keisha Audain-Pressley P ’25

Laura Brucker P ’22, ’23

John Coates P ’26, ’27

Raymond Conger ’03

Marcella Criscola P ’25, ’26, ’29

Rajiv De Silva P ’21, ’25

Tom Fischer P ’16

Andrea Freeman ’95

Elizabeth Fucci P ’17

Matthew Harding ’81

Haresh Kane P ’29, ’34

Jeff Lager ’86

Brenda Liberti P ’24, ’26

Emily Maillet P ’29

Douglas L. Matthews, Chair P ’16, ’18, ’24

Sandi Niccolai P ’16

Mike Petillo P ’26, ’27

Steven Polachi P ’08, ’11, ’14

Reema Puri P ’19, ’21

Sid Rowell, Ex-Officio

Rev. Dr. Paul Saddler ’69

Antoinette Segreto P ’32, ’32

Ashok Vemuri P ’19, ’22

HONORARY TRUSTEES

Brandon Clark P ’02, ’06

Bill Conger P ’03

Sam Corliss

Ann Drzik P ’17

Gia Dunn P ’12, ’14, ’16

Richard Emmit P ’02

Nelson Ferreira P ’12, ’14

Donald Fuentes P ’14, ’16

Michael Golden

Judy Fulton Higby ’65

John Howard P ’17, ’21

Caroline Jones ’78

Adrienne Kirby P ’09, ’13

Rose Kirk P ’18

Michael Mandelbaum

Richard Markham P ’11, ’12

Mark Mazzatta P ’21, ’23

Mary McNamara

Linda Moore

Edmond Moriarty III P ’11, ’14, ’16, ’22

Patty Muchmore ’66

Elizabeth Nametz P ’03, ’09

Ellen Nardoni

James O’Connor P ’21, ’21

Robert O’Leary P ’11

Mark Paris

Preston Pinkett III

John Raymonds P ’21

Marianne Saladino P ’14, ’16

Robert Sameth, Jr. ’89 P ’25, ’25, ’27

Vlad Torgovnik P ’16, ’21, ’26

Janine Udoff P ’16, ’17, ’21, ’23

Michael Weinstein ’87

Karen Young P ’21, ’21, ’25

BOARD OF VISITORS

Brandon Clark

Sam Corliss

Michael Golden

The Hon. Thomas H. Kean

Edward E. Matthews

Photo Credit:

Wes Spears '13

FROM THE HEAD OF SCHOOL

Dear Friends,

Innovation is not something new at Gill St. Bernard’s. Our school has always been exploring new ideas and ways to provide the best experiences for all our students. The most common example of this is the Spring Unit Program, which is still an important part of the GSB experience. Now, it is complemented by a strong Internship Program, due to the efforts of alumni, parents, and community members who offer mentoring and internship opportunities to our juniors and seniors.

Creating an environment where ideas can percolate and grow is something we take pride in at Gill. Over the course of the year, various initiatives are developed by students, faculty, and administrators, as well as alumni. As you can read in the following pages, individuals from each group play a role in ensuring that our school continues to evolve in exciting ways.

Also in the magazine are a number of short pieces featuring our alumni, and I hope the stories shared in these pages will inspire you to let us know what you are up to these days. Further, send us your photos, especially in the case of weddings and babies! I hope you enjoy reading this latest edition and may find your way into the next!

Regards,

S.A. Rowell Head of School

Photo Credit: Wes Spears '13

Innovation enriches our lives and shapes our collective journey forward; it is the catalyst for transformation, propelling us towards a future limited only by our imagination.

Welcome to the Spring 2024 edition of the GSB Magazine, where innovation knows no bounds!

In this edition, we explore how innovation permeates every facet of our community, from the classroom to the athletic fields, from the stage to the serene Home Winds Farms As you turn the pages, we invite you to celebrate how innovation isn’t confined to a single domain at Gill St . Bernard’s—it’s the heartbeat of our community . We hope you are inspired by the myriad ways in which innovation permeates the GSB experience, and that you celebrate with us the trailblazers, the risk-takers, and the dreamers who make Gill St Bernard’s School a hub of creativity and progress

Gill St. Bernard's Senior Henry Smith Introduces Innovative Aquaponics Club

In a remarkable example of student initiative and environmental stewardship, Gill St. Bernard's School has become home to a new, student-led Aquaponics Club. Launched in August 2023 by Henry Smith, a senior with a passion for environmental science, the club aims to explore and expand upon sustainable agriculture practices through aquaponics—a system that combines aquaculture (raising fish) with hydroponics (the soil-less growing of plants).

Under the guidance of Faculty Advisor Ned Lincoln, the club has successfully established a self-sustaining aquaponic system located in the Chapin Math and Science Complex. This system ingeniously utilizes fish waste as a natural fertilizer for plants, while the plants, in turn, purify the water for the fish, creating a symbiotic environment that benefits both. The setup includes a sizable fish tank and an array of plants, demonstrating a practical model of circular sustainability.

The Aquaponics Club meets bi-weekly, dedicating time to maintaining and inspecting the health of both the fish and plants. Among their routine tasks, members ensure the fish are adequately fed and manage plant growth through thinning, which allows for more nutrients to reach the thriving plants. So far, the club has cultivated lettuce, basil, and cilantro, with plans to harvest both the

At GSB, we give students opportunities to take action in a complex world in order to foster their engagement with the future. Students like Henry are wonderful examples of the positive impact these actions can have.

Smith, who will be continuing his academic pursuits in Environmental Science at Washington & Lee University, hopes to further explore hydroponics and potentially pursue it as a career. He also aspires to inspire younger students at Gill St. Bernard's by sharing the club's achievements with the Lower and Middle School communities.

“At GSB, we give students opportunities to take action in a complex world in order to foster their engagement with the

Innovation in: Upper School Academics

Gill

St. Bernard's First Creative Writing Honors Class

Senior Ella Rapp and Dr. Andrew Lutz Demonstrate Student Vision and Initiative

In an inspiring student-led initiative, Gill St. Bernard’s senior Ella Rapp, in partnership with English Department Chair Dr. Andrew Lutz P '20, '25, pioneered the first-ever Creative Writing Honors class. This innovative course allows those with a passion for the written word to deepen their exploration of the topic, and through its creation, the honors course underscores the amazing opportunity for student-led academic enhancements at GSB.

“We had a full-year introductory course for beginning writing students and then Advanced Creative Writing 1 and 2 for those who continued on in the program,” explained Dr. Lutz. “After the first year of advanced work, it made sense that third year writing students deserved the opportunity to earn honors status for their work. We had no honors-level writing course option—until Ella.”

Rapp and Dr. Lutz discussed the idea of making the third and final year in creative writing an honors class, like how many of the other arts classes are structured at GSB. After laying out curriculum and advocating for the class’s creation with the Upper School’s administrators, Rapp and the English Department proudly introduced a Creative Writing Honors course this past fall modeled after a graduate-level thesis defense program.

In each semester, Rapp would be responsible for weekly writing assignments, creating craft lesson presentations, and a substantial final portfolio, which in the case of the first semester was a 57-page play. As Rapp brainstormed ideas for her portfolio, she decided to draft a realistic piece, about something that people

could easily relate to. This led her to write a play about making hard decisions and the toll that can take on those around you.

Once the play was complete, Rapp had to present and defend her work in front of a panel of GSB faculty. This unique aspect of the program was designed to challenge honors students to articulate their writing process, defend their creative choices, and engage in critical dialogue with faculty members, further preparing them for higher academic pursuits.

“Defending my senior project was definitely a very valuable experience because I know I will likely have a similar experience in college,” Rapp said. “Before my defense, I reflected a lot upon what I have learned since starting to take creative writing as a sophomore. It not only helped me prepare for the defense, but I was able to see just how much I really had learned.”

The Creative Writing Program at Gill St. Bernard’s has evolved from individual independent studies just over a decade ago to a structured series of courses, culminating in the newly formed Honors class. As the program looks to the future, with plans to expand and include younger students, it stands as a beacon for aspiring writers. Ella Rapp's pioneering work, supported by Dr. Lutz and the English Department, underscores the belief that student-led initiatives can shape educational experiences, encouraging a culture of innovation and meaningful academic advancement.

Ella Rapp ’24 with Defense Committee Members (from L to R) Technology Support Specialist Steve Andriolo, Assistant Director of the Upper School Kerri Small P ’26, Rapp, English Department Chair Dr. Andrew Lutz P '20, '25, Dean of Faculty Irene Mortensen P ’20, ’21

Innovation in: Middle School Conferences

Gill St. Bernard’s Middle School Embraces Student-Led Conferences: A Shift Towards Student Agency

In a landmark move this past February, Gill St. Bernard's Middle School unveiled its first-ever student-led conferences, marking a significant new element in the school’s studentcentered programming. This initiative, long in the planning, aligns with a broader effort to foster a culture where students take the helm of their learning journey.

Sarah Schultz, the Lower and Middle School Learning Specialist, alongside Charlotte Hogan, a Middle School Language Arts and Social Studies Teacher, spearheaded the introduction of student-led conferences with the assistance of Director of Studies and Strategic Initiatives Ananya Chatterji. Drawing from their previous experiences, Schultz and Hogan saw the potential for such conferences to complement the school's evolving ethos of student advocacy and to build off the success of the new Middle School schedule introduced in September.

“One of the challenges for Middle Schoolers is setting realistic goals,” Schultz explained. “Advisors worked closely with them to collect artifacts (materials) that supported where they were and why the goals they finally decided upon were relevant and attainable.”

In just six months, the innovative Middle School schedule had empowered students to advocate for their learning outcomes by providing them the autonomy to manage their time, to prioritize their academic needs, and to choose which teachers to consult during conference periods. A student-led conference, in which students were intimately involved in evaluating their past performance and setting future goals, appeared to be a logical next step.

“Traditionally, parent-teacher conferences are structured around the exchange of information from the educator to the parent or guardian,” Hogan shared. “The student-led model flips this narrative. By including students in every step of the process, including the meeting between parent and advisor, it places them at the forefront of discussions about their educational progress. They are able to take a deep, introspective look at their learning journey, which fosters a sense of pride in their achievements and sets the stage for future growth.”

Schultz and Hogan laid the groundwork for implementing the new format through diligent preparation and partnership with colleagues. Simultaneously, students and their advisors collaborated on collecting materials across core classes and developing comprehensive portfolios showcasing the student’s work. These preparations included goal-setting exercises, with students articulating their aspirations across academic, social, and emotional spheres. In the end, the process was as much about self-discovery as it was about academic planning, challenging students to reflect deeply on their strengths and areas for improvement.

When conference day finally wound down, the opinion of the entire community was extremely positive: the conferences themselves were transformative. Students demonstrated remarkable poise and professionalism, discussing their work and goals with confidence—a testament to the value of giving young people opportunities to articulate their thoughts and achievements. The conferences provided a unique platform for collaborative problem-solving, involving students, parents, and advisors in a constructive dialogue about learning strategies and support. Lastly, parents gained insights into the robust advisor-student relationships at GSB, reinforcing the importance of the advisory program and the personalized care each student receives.

Putting the students at the center of their education and having them own the conversation and control their own narrative was a brilliant idea. Since the conference I've seen my daughter in a different light...I want to say thank you to everyone who helped make this happen. All the hard work paid off.

- GSB Middle School Parent

Contemporary Artist Maureen Chatfield

Visits GSB as part of the K-12 Winter Art Show

As part of its ongoing Visiting Artist Series, Gill St. Bernard’s was thrilled to welcome Contemporary artist Maureen Chatfield of Tewksbury, NJ, to the Upper School Assembly on December 11, 2023, for an artist talk, prior to her joint opening alongside the K-12 Winter Art Show on December 21.

Chatfield first spoke to the entire Upper School about her artistic journey, and she shared examples of how the landscapes around her informed her work. Then, on December 14, the artist returned to GSB to offer a masterclass on Painting the Modern Landscape to Middle and Upper School students. Participants had the opportunity to paint alongside the artist using scenes around the GSB campus as inspiration and to bring home a work of their own creation.

The partnership between Chatfield and GSB continued during the K-12 Winter Art Show, held at the Parents’ Association Student Art Gallery in the SBS Pavilion. While friends and family enjoyed the opening of the student art show, an exhibition of Chatfield's paintings, curated by Chair of the Fine Arts Department Sarah Isusi and Chatfield, was on view in the F.M. Kirby Hall Gallery of the GSB Performing Arts and Community Center (PACC).

Visitors to the K-12 Winter Art Show were encouraged to visit Chatfield’s display to expand the immersive art experience on campus. Chatfield’s works were carefully selected to represent the breadth and depth of styles and subjects she explores in her work, and many of these paintings have not been previously shown. At GSB, they mark their debut in a collection of works that span two distinct series by the artist, The Modern Landscape and Abstract Expressionism.

Gill St. Bernard’s school is honored to showcase Chatfield’s paintings, and we look forward to seeing how her life and work will inspire, instruct, and inform our school community.

Gill St. Bernard’s School Partners with Under Armour to Elevate Athletics Program

Gill St. Bernard's School is proud to announce a dynamic new partnership with sports apparel giant Under Armour.

This five-year agreement, beginning with the 2023-2024 school year, marks a significant step in the school's commitment to enhancing its athletics program and overall student-athlete experience.

Under the agreement, GSB commits to exclusively purchasing Under Armour products for its athletic teams, with some exceptions like Nike for basketball, acknowledging the importance of brand choice in today's competitive school sports environment. The deal includes a three-year cycle for updating uniforms across various sports, ensuring that all teams are periodically refreshed.

GSB's Athletic Director, Jenn Noon, expressed enthusiasm about the collaboration, stating, "By investing in high-quality gear, we're building our brand and emphasizing the importance of the student-athlete experience. The partnership with Under Armour also simplifies our process. We now order everything from one vendor, streamlining our operations, and aiding in budget planning."

The initiative has already seen positive impacts with several teams, including track and field, volleyball, and baseball, receiving new gear.

In addition to athlete uniforms, the entire coaching staff received white GSB jackets & polo shirts, and thanks to the Athletic Boosters Club, every athlete received an Under Armour T-shirt for practice. Noon emphasized the practical benefits of the deal, saying, "The Athletic Department receives a significant discount on all Under Armour items, making it more economical than most non-name brands."

By focusing on quality, inclusivity, and brand building, GSB is setting a new standard in school sports, ensuring that its student-athletes are equipped to excel both on and off the field.

“It's about looking good and playing good,” Noon said. “And this partnership is a significant leap forward in both.”

Innovation in: Student Wellbeing

Gill St. Bernard's

Launches Innovative

Student Wellbeing

Team,

Prioritizing Seamless Return After Medical Leave

In a groundbreaking move, Gill St. Bernard's School has established the first-ever Preschool through Grade 12 Student Wellbeing Team.

This dedicated group, Co-Chaired by Director of Studies and Strategic Initiatives Ananya Chatterji and Director of Diversity, Equity, Inclusion, and Community Tracey Goodson Barrett, includes school counselors, learning support specialists, DEIC practitioners, school nurses, and grade-level deans. Their primary focus is to holistically support student well-being across all divisions. Their first major initiative? Streamlining the medical leave policy to ensure a smooth and supportive transition for students returning to school after an extended absence due to medical reasons.

Previously, individual divisions at GSB managed medical leave processes differently. The Student Wellbeing Team saw the need for a unified approach that prioritizes wellbeing above all else. "Students need to take time off for various reasons, including chronic illness, concussions, or mental health concerns," explained Chatterji. "Our new policy emphasizes healing and growth during leave, without academic pressure, and a supportive return to school for the student once they are ready."

As a key component of the plan, students on medical leave are not expected to complete regular schoolwork. Instead, the focus during that period shifts to recovery and a gradual reintegration to their previous schedule and workload. Once the students are ready to return, the divisional leadership teams provide comprehensive support, including individualized academic plans and a collaborative approach to addressing each student’s unique needs.

Gill St. Bernard's innovative approach to student wellness sets a new standard in the Preschool through Grade 12 educational space. Most impactfully, the policy makes GSB not just a place of learning, but a nurturing environment where every student is seen, supported, and valued.

Sheep Shearing Day at Home Winds Farm: A Hands-on Lesson in History, Science,

and Sustainability

In an immersive educational experience, Gill St. Bernard's School students spanning the First through Twelfth Grades engaged in an annual Homes Winds Farm tradition on February 28, 2024: Sheep Shearing Day.

The all-day event was not just a hands-on learning experience but also a vibrant link to the past, connecting students to the millennia-old tradition of sheep shearing. Historically, sheep have played a pivotal role in human civilization. They first became domesticated 10,000 years ago in Central Asia, one of the first animals domesticated by humans, and they were raised primarily for meat, milk, and skins. The first evidence of spun wool arrived in 3500 BC, with the first known articles of woolen clothing appearing around 400-500 BC.

Prosen. “As a society, we are so reliant on the natural world. By studying each step of the fiber production process, students will have a better understanding of where the materials in our world come from.”

“For centuries, woven clothing made from sheep's wool was essential for survival,” Farm Manager Ned Lincoln emphasized. “While the process of making it is often unseen today, understanding its roots is valuable.”

Fast forward to the present, and today’s wardrobes are dominated by cotton and synthetic fabrics, with the latter primarily derived from oil-based plastics. Yet, wool remains unmatched in its properties: insulating efficiently, staying warm when wet, and resisting odor by inhibiting bacterial growth. This context sets the stage for Sheep Shearing Day, an event that educates students about the entire lifecycle of wool, from shearing to spinning, and the ecological impacts of different textile materials.

“In Third Grade science, we are focusing on how you go from sheep to sweater,” said Lower School Science Teacher Lynn

Students rotated through the barn, observing the before, during, and after effect on the sheep while Farm Manager Lincoln explained the process, the history, and the habits of sheep and shearing. Students then had the opportunity to handle the fleece and ask questions.

“As part of life science, Sixth Graders are learning about photosynthesis,” Middle School Science Instructor Mary Wagner shared. “The sheep shearing experience has a direct connection to the curriculum, and by being able to observe this process, they are making connections to what we’ve learned in the classroom.”

“The sheep completely survive off of photosynthesis, as it produces the grass they eat,” Farm Assistant Amaia Owens explained. “When sheep are healthy, they produce good fleece, and then that fleece becomes the clothes we wear. Students can see how the clothing they wear all stems from photosynthesis; they can see the full circle.”

Want to learn more? Watch the video!

Lower School Band Program Strikes the Right Note

On any given afternoon, the colorful halls of Gill St. Bernard’s Lower School are filled with laughter, enthusiastic conversation, and the dulcet sounds of a dozen baritones playing “Mary Had a Little Lamb.” The musical symphony is not just a happenstance occurrence but the culmination of Gill St. Bernard’s evolving Lower School Band Program, now in its third year.

Spearheaded by Lower School Music Instructor Elizabeth Carney, this innovative program emerged from an idea shared by Coordinator of Instructional and Visual Technology Joe DeVico, himself an accomplished musician. DeVico's past experience with introducing young musicians to an instrument rotation inspired Carney to create a program that goes beyond conventional music education.

Recognizing the importance of matching students with instruments suited to their physical and musical abilities, Carney devised a plan for Fourth Grade students to experience each of the five main instruments over the course of the school year: trumpet, flute, clarinet, baritone, and trombone. The thoughtful introduction of the more advanced instruments built off the foundation provided by the Third-Grade recorder program, ensuring no momentum was lost between Lower and Middle School.

By offering this hands-on exposure, students are now able to make informed decisions about their musical interests as they transition into Middle School, increasing the likelihood that they are well matched with their instrument and that they will continue their participation in band past the first year.

“When I started, Fourth Graders would simply look at a flyer and circle an instrument that they wanted to play in Fifth Grade band,” Carney explained. “The selection process didn’t take into account the physical components of the instrument or the musician. For example, a young child might not have the right lip muscle structure for a particular instrument or perhaps their hands aren’t large enough. Without the right match, students get frustrated and quit.”

In the current Lower School music program, Fourth Graders take an entire year to familiarize themselves with the instruments. Music meets twice a week, with one class dedicated to choral music and one class period dedicated to instrumental instruction. Once the year is over, Carney sits down with each student and discusses their experience.

“I’ll ask the students questions about which instrument might have been the easiest for them to play or which one they like the most,” Carney said. “Based upon their preferences and the observations I made over the course of the year, we come to a decision on what instrument to pursue in Fifth Grade.”

The success of this initiative quickly became evident. In its inaugural year, an impressive 19 out of 21 Fourth Grade students opted to continue with band in Middle School. Three years later and the numbers have increased—dramatically. Thanks to the steady influx of aspiring musicians, the Middle School band program has grown from a casual afterschool club to

“Playing in a band teaches teamwork and builds confidence,” Carney said. “Students are challenged to both read their part in the score and to play together in a group. It’s amazing to see how participation in band fosters independence while also encouraging a team-like mentality.”

One of the program's most notable features is its inclusivity and affordability. The band program is offered free of charge as part of the school curriculum, with the only potential cost being instrument rental in Middle School for those students who don't own one. There is no charge for the instrument rental in Fourth Grade. This commitment to accessibility ensures that every student has the opportunity to explore their musical talents regardless of financial constraints.

With an increased interest in participation and ongoing support from the school community, the Lower School Band Program is poised to make a lasting impact on the musical education of Gill St. Bernard’s students for years to come. Congratulations, musicians! We can’t wait to hear what you learn to play next. Innovation in: Lower School Band

Innovation

GSB Faculty and Staff

Explore the Implications of AI in the Classroom

On February 16, 2024, the entire Gill St. Bernard’s faculty and staff came together for Professional Development Day, where they had the privilege of hosting Dr. Marsha Maxwell, Head of Innovation, Research, and Technology at The Atlanta International School, as the keynote speaker. She has been a distinguished speaker at numerous educational summits and workshops hosted by renowned organizations such as Microsoft, Apple, and Google, showcasing her expertise in education technology, innovation leadership, and promoting equity and inclusion in the realm of technology.

Dr. Maxwell took Gill St. Bernard’s on an insightful journey expanding on the themes from the school’s summer reading, Chen Qiufan and Kai-Fu Lee's AI 2041: Ten Visions for Our Future, which was chosen by Head of School Sid Rowell as an educational theme for the year.

The thought-provoking presentation delved into crucial topics such as AI bias and the profound impact of technology on human connection. It was an enriching experience for all who attended, sparking meaningful discussions and fostering a deeper understanding of the intersection between technology, society, and education.

Following the presentation, employees had the opportunity to work more closely with Dr. Maxwell in breakout sessions and to explore specific aspects of artificial intelligence in the education space and how its utilization may impact on our future.

Exercises allowed employees to consider the ethical implications of AI, how we might shape its implementation to benefit humanity, and how its integration into our society will transform our lives.

Thank you, Dr. Maxwell, for sharing your expertise and guiding us toward a more informed perspective on these pivotal issues!

Farm-to-Table Tomatoes

Take Center Stage in GSB Dining Hall

In the last few lingering days of summer heat, parent volunteers joined Farm Assistant Amaia Owens in harvesting Home Winds Farm’s tomato crop for consumption by the Gill St. Bernard's community and in prepping the beds for fall seedlings.

With this final harvest, Home Winds Farm successfully reaped over 1300 pounds of tomatoes in one season. The last picking was by no means the largest—that happened on September 12, 2023, when the farm team hauled in over 450 pounds of tomatoes in one day—but by all accounts, there were a lot of tomatoes to consume in a short amount of time.

“We don’t refrigerate our tomatoes, and so, we have to move them fast,” Farm Manager Ned Lincoln said. “All of your sales avenues come into play when you are faced with a bumper crop.”

Home Winds Farm’s revenue angles include the weekly Community Supported Agriculture (CSA) program offered through the farm, the Home Winds Farmstand, wholesale sales to local restaurants, and after it opened for the new school year, the GSB Dining Hall.

grace the lunch service. Last year saw a bumper crop of fall beets make its way into the dining rotation, which both Lincoln and Chef Scott hope will repeat this year. And next on the rotation,

Once it became obvious that the tomatoes were in abundance, Lincoln coordinated with Food Service Director Scott Jordan to integrate the Home Wind’s produce into the weekly Sage Dining Services menu. At the appointed time, Lincoln then handdelivered industry-standard, 10-pound flats of tomatoes to the dining hall’s “back door.”

“It doesn’t get much more farm-to-table than this,” Chef Jordan said. “Lincoln walks the tomatoes over from the field, and within 24 hours of being picked, they are being served to our community.”

What is even more impressive is that our students eat them—a lot.

“Tomatoes are very versatile and very popular,” Chef Jordan explained. “They are very eye-appealing, and they are in so many more dishes than you realize.”

Assemblies

GSB Embraces Hispanic Heritage: A Vibrant Celebration of Culture and Community

Hispanic Heritage Month is a time to honor Hispanic and Latinx individuals' rich history, culture, and contributions in the United States. At Gill St. Bernard's School, this important celebration was embraced with enthusiasm, educational activities, and engaging assemblies from September 15 to October 16 throughout all three divisions, ensuring that students of all ages could participate and learn about the diverse traditions and cultures within the Hispanic community.

On October 11, Lower Schoolers were treated to a lively and educational assembly in the Performing Arts and Community Center (PACC). Special guests Musiquita, a husband-wife musical duo, took the stage, captivating the students with a joyful performance that included songs in both English and Spanish. The young audience danced, clapped, stomped, and sang along, all while learning about various aspects of Hispanic culture. This assembly introduced Lower School students to a variety of musical instruments and genres while also allowing them to practice their language skills learned in Señora Silver's Spanish classes.

Closing out Hispanic Heritage Month with a bang, Middle and Upper School students were treated to a fascinating display of traditional dances from Spain, Mexico, and Cuba on October 16.

The Alborada Dance Theatre, a prestigious New Jersey company, showcased the Sevillanas from Seville, the lively Flamenco from Granada, and the colorful costumes that accompany these traditions. Students also had the opportunity to participate

actively by clapping, stomping, and shouting "olé!" alongside the talented artists on stage, making it a memorable learning experience.

"We value the opportunity presented by Hispanic Heritage Month to bring our community together with dynamic and interactive assemblies in each division that highlight the rich tapestry of history, culture, and the diverse traditions within the Hispanic community," said Director of Diversity, Equity, Inclusion, and Community Tracey Goodson Barrett.

In recognition of Native American Heritage Month, GSB Lower Schoolers enjoyed an interactive storytelling and musical performance by Tchin, a nationally known indigenous artists and educator of arts and culture, on November 15, 2023 .

Tchin is from both the Siksika and Narragansett people, and he combined stories portraying “how things came to be” along with traditional flute melodies .

Visiting Authors

Mat Heagerty

Comic book and graphic novel author Mat Heagerty met with two sections of lucky Gill St. Bernard’s students on March 6, 2024, to discuss his artistic process and how he evolved into a graphic novel writer.

Heagerty conducted interactive exercises with both Preschool through Third Grade and then Fourth through Sixth Graders where students co-created a picture and storyline alongside the author.

Lower Schoolers learned the secrets of storytelling with author Christina Soontornvat on January 10, 2024. As a three-time Newbery Honor award winner, Soontornvat used her virtual visit with LS classes to share her personal life story, teach students about plot and character development, and read one of her latest books, The Ramble Shamble Children.

Soontornvat then shared a presentation with Fourth through Sixth Graders on her graphic memoir, The Tryout, and answered questions about her Newbery Honor nonfiction book All Thirteen, which detailed the daring cave rescue of the youth soccer team in Thailand.

The author’s visit was graciously funded through a grant from the Parents’ Association.

Christina Soontornvat

PINK OUT!

SERVICE EVENTS

Community service is not a graduation requirement at GSB, and yet, student participation is extremely high across all three divisions. As seen in this selection of activities (and these are only some of the service events in which our students participated!), community service opportunities help students develop their generosity of spirit while also demonstrating that they can have a positive impact on those in need. Day in and day out, our students are committed to making the campus, the community, and the world a better place.

Lower, Middle, and Upper School students came out in force to support Breast Cancer Awareness Month in October, sporting pink attire from head-to-toe.

LOWER SCHOOL

GSB Stone Soup Day Shows the Magic of Working Together

As one of Gill St. Bernard’s most time-honored school traditions, students, families, and faculty have celebrated Stone Soup Day each October to kick off our year-long service-learning program. The hallmark event was first started in 1982 by former Lower School Teacher Jan Hays who wanted to teach her students a lesson about sharing. Inspired by the Stone Soup book by Marcia Brown, Mrs. Hays put together a special activity where students each brought in ingredients for the soup and the GSB tradition was born.

This year’s Stone Soup celebration was dedicated to the memory of Mrs. Hays who passed away this past summer. Her legacy and lessons live on in GSB’s Stone Soup tradition.

Mitten Tree

Kindergarteners led the entire Lower School in our annual Mitten Tree service-learning project from January 22 to February 2, 2024. The young students collected and counted 181 mittens and gloves, 58 hats, 16 sets of hats, gloves, and scarves, and 12 scarves. All donations were shared with a local organization, and thanks to the support of our community, over 100 people will stay warm this winter.

Kids CAN Help

In December 2023, Lower Schoolers brought service learning inside the classroom in their annual Kids CAN Help project. During the period between Thanksgiving and Winter Break, our First Graders collected, stacked, counted, graphed, and bagged 832 canned food items for the Chester Mendham Food Pantry. This service-learning activity balanced character education, community service, and math all while being a highlight of the season.

GSB's 21st Annual Turkey Day Collects over 560 Donations

The Gill St. Bernard’s community marked the 21st anniversary of its beloved annual tradition, Turkey Day. Initiated in 2003 by former GSB Head Librarian Randi Schmidt, Turkey Day has become a cornerstone event where students from Preschool to Twelfth Grade collect frozen turkeys to support those in need during the holiday season. This year's Turkey Day saw a remarkable collection of 569 frozen turkeys for the Community Food Bank of New Jersey (CFBNJ), showcasing the unwavering dedication of the GSB Community in the battle against food insecurity.

Coats

GSB Middle School members of the National Junior Honor Society collected winter coats this past January to donate to the Junior League of Summit for distribution to those in need.

Toys

In a first-time cross-divisional effort, GSB's Upper and Middle School Hispanic Heritage and Culture Clubs worked together to run a toy drive for El Centro Hispanoamericano. This year's drive provided over 100 toys for children in El Centro's community.

MLK Food Drive

As part of their annual Martin Luther King Jr. Day rehearsal tradition, the cast and crew of She Loves Me collected food donations for local organizations.

Blood Drive

GSB employees joined Upper School students in Brueckner Hall to donate blood to New Jersey Blood Services as part of the fall blood drive.

Habitat For Humanity

Building houses? Making holiday wishes come true? Yes and yes! Gill St. Bernard’s Upper School students and employees willingly gave their time to volunteer with Habitat for Humanity in December.

Embrace Kids Foundation

Members of the GSB Grateful 4 Club volunteered at the annual Embrace Kids Foundation Thanksgiving Feast and were reminded of how much we have to grateful for during the holiday season—and every day.

Pancreatic Cancer

Upper School students joined together to demonstrate their support for Pancreatic Cancer Awareness Month by wearing purple.

INTHE

GSB Hosts Fourth Annual Middle School Equity and Inclusion Summit

On October 21, 2023, Gill St. Bernard's School hosted 105 stu dents and faculty from 12 independent schools for the fourth annual Middle School Equity and Inclusion Summit. The event, themed "Creating Space for Authentic Voices at the Intersection of Technology, Culture, & Identity," provided students with the tools and resources to be change agents in their school communities, par ticularly as they navigate the digital age.

The summit began with a keynote presentation by the Director of Technology, Research, and Innovation at Atlanta International School, Dr. Marsha Maxwell, a leading expert on equity and inclusion in education. After the keynote, students participated in a variety of workshops and activities designed to help them develop their digital literacy skills, practice civil discourse, and explore new ideas for fostering inclusiveness in their schools and online communities.

"Our students are thinking about the world around them in ways that will help to shape a future that is inclusive of their cultural identities," said Tracey Goodson Barrett, Director of Diversity, Equity, Inclusion, and Community at Gill St. Bernard's School. "As we continue to evolve with artificial intelligence, we hope this Summit has empowered students to consider the ways in which technology can be leveraged to amplify their authentic voice."

The Gill St. Bernard's School Middle School Equity and Inclusion Summit is an important example of how schools can work together to create a more inclusive future for all students. By providing students with the tools and resources they need to be digital advocates for themselves and others, the summit empowers the next generation of leaders to create a more just and equitable world, both online and offline.

GSA

Middle and Upper School GSA members celebrated their holiday party with delicious dessert pizzas by Brother Bruno's Pizza, Deli, & Bagel.

This was one of several cross-divisional meet and greets held between the Upper and Middle School students, creating stronger ties across campus. New this year, because of the Middle School Schedule, time can now be set aside for affinity groups to collaborate and to meet more regularily.

INTHE NEWS

Six Students Receive Letter of Commendation from National Merit

Six Gill St. Bernard’s seniors were recognized by Upper School Director Dr. Joel Coleman P ’22 for being named Commended Students in the 2024 National Merit Scholarship Program (NMSC).

A Letter of Commendation from the NMSC was presented to Jeremiah Ng, Andrew Pereira, Melissa Rachofsky, Zia Riaz, Liam Seeley, and Robert Webber by Dr. Coleman at a GSB Upper School assembly.

Out of the roughly 1.6 million students throughout the nation who entered the 2024 competition by taking the 2022 Preliminary SAT/National Merit Scholarship Qualifying Test (PSAT/NMSQT®), only 34,000 receive the Commended designation for their exceptional academic promise.

GSB extends a hearty congratulations to our GSB National Merit Scholarship Commended Students, and we look forward to supporting you in your future academic pursuits!

GSB Earns Highest AP School Honor Roll Designation

Congratulations to Gill St. Bernard’s, who was awarded the Platinum with Access AP School Honor Roll recognition for 2023!

The Platinum award is the highest designation a high school can receive from the Advanced Placement Program, which recognizes schools whose AP programs are delivering results for students while broadening access. In 2023, the Platinum with Access level was awarded to only 14 schools (public and private combined) across the state.

GSB was also proud to have earned the AP Access Award, an additional recognition granted to schools when the percentage of AP Exam takers who are underrepresented minority and/ or low-income students mirrors the school’s overall student demographics.

Lower School Science Teacher Lynn Prosen Co-Hosts

New Jersey Science Convention

Lower School Science Teacher Lynn Prosen is regularly seen leading classes of eager learners across the Gill St. Bernard’s campus, capitalizing on the place-based scientific learning experiences our 208-acres affords.

This past year, she put on an additional mantle—that as President of the New Jersey Science Teachers’ Association (NJSTA). As the organization’s head, she recently co-hosted the 47th annual New Jersey Science Convention entitled “Creating Future Stewards of Our Planet.”

“Having a community of like-minded educators is critically important,” Prosen explained. “When we can discuss science education and model curriculum with others in our specific concentration, we build up our practices together. In short, we learn from each other.”

The highly anticipated gathering brought together over 500 Kindergarten through Grade 16 (senior year in college) educators. Conversations at the convention ranged from science lab safety and claim-evidence-reasoning statements to assessments and current educational research. In the end, though, the greatest takeaway was the connections made between science teachers across the state of New Jersey and their desire to promote students at every stage of their scientific journey.

From left to right: Liam Seeley, Robert (Lex) Webber, Melissa Rachofsky, Andrew Pereira, Zia Riaz, Jeremiah Ng.

From L to R: Upper School Science Instructors Jeff Ludlum ’01, Lynn Prosen, Celeste Payne, Kyle Modes P ’33, ’36.

The Dawn of A New Knight: GSB Unveils New

Mascot Costume

Thanks to the generosity and fundraising efforts of our Booster Club, GSB purchased a new GSB Knight mascot costume for a fresh and knightly upgrade to our school spirit efforts.

“We’re so thankful to the Booster Club for helping us with the new costume,” said GSB Athletics Director Jenn Noon. “The Knight is a great source of school spirit, and there’s no doubt this great armor will help protect our house.”

The new GSB Knight costume is clad with gleaming armor, a striking plumed helmet, and gallant shield to lead our athletic teams and to safeguard our school. The mascot has officially begun the quest to uphold our school’s virtues and to capture the hearts of GSB students everywhere with appearances at sports events, pep rallies, and other GSB events.

Be sure to say hello when you see our new Knight on campus!

Want to watch the big reveal first-hand? Watch the Video!

The Founder’s Society of Gill St. Bernard’s

The Founder’s Society was founded by the Board of Trustees to recognize those who, through their estate planning, have made an important commitment to the future of GSB. Your membership allows us to honor and recognize you for your support for the next generation of students, and ensures that we can fulfill your ultimate wishes.

Plan Ahead to Make Your Gift to GSB

THANK YOU to the GSB parents, alumni, students, teachers, staff, parents of alumni, and friends for making 2023 Founder's Day a big success! In typical GSB fashion, we came together and exceeded our goal, raising $260,000! Your support ensures that GSB remains strong and vibrant and that our students are prepared academically, socially, and ethically for college and beyond .

Event Recaps Alumni

Hoboken, NJ

Cheers to a great KNIGHT out in Hoboken!

We teed off the school year with our first alumni event at Hudson Golf on Tuesday, October 17, 2023.

Everyone had a great time mingling, rekindling old connections, and enjoying views of New York City's nighttime skyline.

Philadelphia, PA

GSB was thrilled to host alumni from the Philadelphia region for a KNIGHT of lite bites, cocktails, and tall tales at The Mulberry on Arch Street on Thursday, January 25, 2024.

Lively conversation dominated the night as alumni reminisced over Spring Unit, unforgettable classes, and athletic triumphs on the field.

Washington, D.C.

Knights were spied in the Nation's Capital on November 20, 2023, when GSB Alumni gathered at MissionDupont for drinks, light bites, and GSB fun!

Thank you to everyone who attended - it was so wonderful reconnecting with former classmates and meeting new ones.

Bedminster, NJ

GSB Alumni came together in the snowy weather on February 15, 2024, for an alumni KNIGHT at Burnt Mills Cider in Bedminster, NJ.

The night was filled with cheer, cider, and a wonderful homemade charcuterie board courtesy of The Alumni Council!

A special thanks to Burnt Mills Cider owner, John Coates P '26, 27, for his incredible hospitality!

Alumni Soccer Game

GSB Soccer Alumni gathered on Friday, November 24, 2023, to work off their Thanksgiving Feast during the annual Alumni Soccer Game. Former teammates and coaches faced off in a friendly competition, taking advantage of the beautiful fall day and embracing that #OnceAKnightAlwaysAKnight.

First Knight

GSB Alumni came out and kept the GSB Spirit alive at First Knight on Thursday, December 21, 2023.

What a wonderful KNIGHT of artistic talent, athletic prowess, and alumni pride!

Watch more of the fun and festivities on the video!

Join Us this June at Reunion!

Mark your calendars for the 2024 GSB Alumni Reunion! We are celebrating milestone years ending with 4's and 9's. All alumni are invited to reconnect with classmates and make new memories.

Interested in Volunteering?

Committee volunteers play an important role in helping to rally your class and generate excitement about Reunion by doing personalized outreach and encouraging attendance in order to ensure a successful event. Contact GSB Alumni Relations team member, Katrina Musto, at kmusto@gsbschool.org or by phone at (908) 234-1611 x292.

Council Retreat Alumni

Our esteemed Alumni Council came together for an all-day retreat on Wednesday, January 10, 2024.

Back from College Luncheon

Wednesday, January 10, 2024, was a special one at GSB, as we hosted our first-ever Back From College Alumni Luncheon for the Classes of 2019-2023, and we welcomed our esteemed Alumni Council for an all-day retreat.

Seven members of the Alumni Council, including Alumni Council President Sonia Kumar ’10, joined alumni from the Classes of 2019-2023 to meet and mingle with the Class of 2024—and to offer valuable advice to our current seniors about life after GSB.

Our students and alumni shared laughs, exchanged contacts, and promised to keep the GSB spirit alive, no matter where they are.

Jay T. Jenkins ’75 speaking with GSB Seniors

Alumni Council President Sonia Kumar ’10 presenting at the Back From College Alumni Luncheon

Fred Engelberger ’71 meeting with GSB Seniors

Pictured from L to R: Jaime Goodrich '01, Andrea Freeman '95, Sonia Kumar '10, Fred Engelberger ’71, Jay T. Jenkins '75, Steven Susman '80, Lauren McCallum '00.

Spotlight Alumni

Naomi Ages ’01 - A Life in Environmental Activism

As part of our Alumni Spotlight Series, Gill St. Bernard's recently sat down with Naomi Ages, a GSB Class of 2001 alum, whose professional path has taken her from the pastoral, rolling acres of Gladstone to the dramatic mountain peaks and fjords of Norway.

How did you land at GSB? When did you start?

I attended Gill St. Bernard’s from 2nd through 12th Grade. My younger brothers (Justin ’03 and Sean ’05) followed in my footsteps.

After GSB, I earned my Bachelor of Arts in History and Literature from Harvard University before securing a law degree from the University of Southern California.

Do you have a favorite GSB memory?

I did a lot at GSB because I truly loved the school! Some of my favorite memories include playing on the soccer and softball teams, editing the then-newspaper, The Fourth Estate, and organizing annual blood drives for the school community.

What was your favorite class?

I got a lot out of AP US History and (if I am remembering the name correctly; it has been a few decades) Comparative World Cultures my freshman year.

Tell us a little about what your Spring Units were like and what you learned from them.

When I was at GSB, the school’s motto was “The World is Our Classroom.” Freshman year, I was lucky enough to go to France because I was taking French. My senior year, almost my entire class went to Italy, which was an incredible experience.

Getting to travel abroad when I was so young piqued my interest in living and working abroad. I remember walking around Rome and realizing that around every corner you could encounter buildings older than the United States.

How did GSB prepare you for college and the working world?

Thanks to GSB, I had a pretty good sense of who I was and who I wanted to be when I got to Harvard.

I was able to explore my academic interests (everything from US history to biological anthropology) and get involved really quickly in community service and volunteer extracurriculars.

A lot of my activism and social responsibility is traceable to GSB. As far back as the Lower School, we were encouraged to volunteer and given opportunities to do so. Doing community service felt like a part of the curriculum at GSB, as did learning about social and environmental issues.

One thing that sunk in for me when I got to college was how lucky I was to have been part of GSB’s small, tight-knit community. There were only 34 people in my graduating class, and about 120 in the whole school. My first class during my freshman year in college had 300 people!

Tell us a little about what you do now:

I currently live in Oslo, where I work as the Director of International Campaigns for Climate Catalyst, a nonprofit.

I live in Oslo because my now-husband is a Norwegian journalist; we met when he was living in Washington, D.C., covering US politics. I was, as I predicted in a “What do you think you will be doing in 10 years?” exercise in 7th Grade at GSB, living in D.C. and directing Greenpeace’s Climate and Energy program. (My answer was “I’ll either still be in school (law school or PhD) or hopefully in Washington or working in law, somewhere”.)

I’m lucky that I have a career that lets me utilize my law degree and pursue my passion for environmental action around the globe.

What would be your advice to current GSB students be?

It’s an enormous privilege to go to school at a place like GSB; take advantage of it. Try to be a good citizen of the school—and of the world.

What are some hobbies you enjoy?

I love hiking and skiing, so Norway is a pretty great place for me to live! However, the sun comes up before 4 a.m. in July, and goes down around 3 p.m. in January, which is extreme.

Spotlight Alumni

Daniel Shen ’19 – A Life in Submarines, U.S. Navy

As part of our Alumni Spotlight Series, Gill St. Bernard's recently sat down with Dan Shen, a GSB Class of 2019 alum, whose professional path has taken him from the royal blue and white uniform of the GSB boys soccer team to the navy blue and white uniforms of an officer in the United States Navy.

What do you do now, and how did you get where you are?

I first heard about Gill St. Bernard’s when I was in middle school, playing for the Stronghold Soccer Club based on Gill’s campus and coached by Coach Tony Bednarsky. I applied for and was accepted into the Ninth Grade, and my career at GSB began when I reported to campus in August of 2015 for preseason soccer training. My brother, Nathaniel Shen ’25, came a few years after.

After GSB, I matriculated to the United States Naval Academy, where I recently graduated with a Bachelor of Science in Robotics and Control with Honors. I selected submarines, and I received my commission assignment as a submarine officer in the U.S. Navy from the Secretary of Defense, Lloyd Austin, and the Secretary of Navy, Carlos Del Toro. I’m now preparing to head down to Charleston, SC, to begin the submarine career pipeline with the Nuclear Power School.

How did GSB prepare you for college and the working world?

GSB gave me the platform to first be a listener and then to lead. As a freshman and sophomore, I learned from the amazing upperclassmen who were around me and followed their lead. The upperclassmen were so competent that I felt comfortable shadowing them until it was my time to step in.

When I was an upperclassman, I was ready and able to take the torch and to put into practice what I learned from those above me. GSB gave me the opportunity to lead campus tours for prospective students and to lead sports teams, music groups, and different clubs. The classwork and responsibilities I took on allowed me to embrace difficult times and rise to the occasion.

The tight-knit GSB network allowed me to feel comfortable and accepted during my highs and lows. GSB was proof that I could do hard things with the right attitude and work ethic—and with good people to help along the way. These factors gave me the ability to thrive in college and the right tools to run headfirst into my career.

What Spring Units did you participate in, and what did you learn from them?

My Spring Units included hiking in the Adirondacks, learning about health and fitness on campus, building homes in

Guatemala, and backpacking across the Presidential Mountain Range in New Hampshire. These trips taught me so much about my body and mind—both in the gym and in the classroom. They showed me who I was in the face adversity, and how I can make an impact on the lives of others—like those we built houses for in Guatemala. These experiences gave me a wider lens to view the world and an introspective view on who I can be in this world.

Do you have a favorite GSB memory?

Captaining the state championship winning boys soccer team my senior year was definitely a highlight of my time at GSB (we took home the 2018-2019 Non-Public B State Champions title), as was the unit trip to Guatemala my junior year.

What was your favorite class?

My AP Calculus AB class, taught by Dr. Hercules, was my favorite class. I have so many memories from that class! It was definitely challenging but also rewarding.

What would be your advice to current GSB students be?

My advice would be to challenge yourself academically, physically, and socially. Academically, sign up for difficult classes and excel in the classroom. Physically, push yourself in your sport and work harder than everyone else. And finally, socially, put yourself out there: be a leader, be a listener, be a friend.

Spotlight

Judson “Jud” Spencer ’76 –

A Life in International Travel Alumni

As part of our Alumni Spotlight Series, Gill St. Bernard's recently sat down with Jud Spencer, a GSB Class of 1976 alum, whose professional path has taken him from imagining the world in Pat Gauch’s Creative Writing class to exploring it himself as an International Tour Director.

How did you land at GSB? When did you start?

I began my GSB adventure in my junior year, September 1974. With my parents unwavering support, I transferred from public schools to take advantage of GSB’s innovative educational curriculum.

Do you have a favorite GSB memory?

Several memories come to mind! Out of all of them, participating in the GSB Theater was the most wonderful. I was invited to act in Bells are Ringing as Doctor Kitchell, Taming of the Shrew as Lucentio, and I Remember Mama as the Father.

What was your favorite class?

Two classes tie for favorite: Calculus (college level) and Creative Writing.

I’ve always had a mind for math and numbers, and Calculus was the perfect math capstone for my high school education. Creative Writing with Pat Gauch launched my life-long journaling effort along with my love for writing.

How did GSB prepare you for college and the working world?

GSB’s well-rounded approach to personalized education gave me a superior foundation for life-long learning.

In everything I pursued in my life–four different careers over 47 years–was always with an eye towards excellence and adventure. From banking in Denver, Colorado, and the oil/gas industry in Utah/Wyoming to the high-tech rising in the executive suite and now my sunset career as a tour director, GSB’s influences are found in each stage along the way.

Tell us a little about what you do now.

Eleven years ago, I embarked on a journey (by accident) to become an International Tour Director.

It is said that one conversation can make a difference … and in this case, it certainly was for me. Over a campfire while camping in a national forest near Crater Lake National Park in southern Oregon, my friend, a serial entrepreneur, tossed out a business idea for us to be tour directors to wealthy southern Californians.

We would start by getting certified at a prestigious tour director school and then leasing Learjets to take them to Europe. I lost him after Learjet.

However, with more conversation, I had a moment of clarity about becoming a tour director–that part of his plan made sense for me! Within six months, I went to school, got certified, and began my career.

I take my guests on vacation all over the world: Alaska, Hawaii, Europe, Central America, and North America, along with journeys to New Zealand, Australia, and South America. As a tour director, in addition to providing tour commentary, I also coordinate with all vendors, provide direction and overall management of the tour, ensure guest safety and enjoyment, and offer general problem solving and support information. I also teach and train new tour directors.

What would be your advice to current GSB students be?

“Do what you love, love what you do,” and as the adage goes on to say, “When you do what you love, you’ll never work a day in your life.”

Indeed, for me, my love of tour directing and passionately sharing the world with my guests is a labor of love.

I believe my four different careers along with GSB’s Italy “Renaissance Art History” class created the perfect culminative experiences for my tour director success. GSB presents opportunities for possibilities. See life as a journey. Embrace the possibilities. Be authentic to yourself.

What are some hobbies you enjoy?

I have four main hobbies: reading, writing, hiking, and travel.

Spotlight Alumni

Madeline Finkel ’08A Life in News Media

As part of our Alumni Spotlight Series, Gill St. Bernard's recently sat down with Madeline Finkel, a GSB Class of 2008 alum, whose professional path has taken her from a broadcast journalism class visit to Good Morning America her sophomore year at GSB to a technical director career in news media.

Do you have a favorite GSB memory you’d like to share?

I began Gill St. Bernard’s my freshman year, and I like to say that GSB was the start of “me.” The teachers made all the difference, and GSB was essential in preparing me with time management skills. I was at an advantage over other students when I got to college because I had already learned how to schedule myself. There are no bells at GSB; you are expected to be at class on time on your own. The faculty treated us like adults, which as a 14-year-old, made me more prepared than I ever imagined. And they gave us independence, room to grow, and the ability to be your own person—which was crucial. In this way, the GSB community is unmatched.

What was your favorite class?

I don’t know if I can pick just one! To start, I had Mrs. Storm as my advisor for all four years, and we shared such a special bond. The teachers were all so proud of you when you succeeded, which was so unique.

I was able to travel to Spain with Senora Dori’s class and that changed my life! I lived with a family in Spain for a week, and then that student lived with my family for a week as part of the spring break exchange program.

Spring Unit was by far the best thing about coming to GSB. Sophomore year I took a broadcast journalism class, and we went to see Good Morning America (GMA). I got to meet Robin Roberts, Sam Champion, and Charlie Gibson in person, and they gave me such good advice. Years later, I ended up working for GMA!

Junior year, my entire class went to Costa Rica, and I went to Israel my senior year. We studied the Middle East Conflict and explored the West Bank. It was an education-based, immersive experience which appealed to me.

What has your career path been?

I studied Public Relations and History at Quinnipiac University, and thanks to GSB, I had already earned nine college credits before I even walked onto campus. By the first day of school, I had basically finished the requirements for my minor.

After graduation, I knew I didn’t want to be sitting at a desk every day. I began a position at GMA as a Technical Director, and I stayed there until recently, when I went to work in the same capacity at the Tamron Hall Show (so I am still with ABC!).

At GMA, I was in the office between 3:00 - 5:00 a.m., and I worked in the control room, essentially being the director’s right-hand man. I had to make sure all the monitors were functioning, and I had to compile everything into one image— like a page layout for a magazine—but for live TV. I always said the production process was like putting on a big award show every single day. There is an adrenaline rush from working in the news, and breaking news can cause chaos!

When not working, I love to read and am very passionate about my home library. Part of my love of books came from GSB. It was the first school that allowed me to select my own summer reading books. I was able to break the cycle of only reading what I was told to read, and now, I always have a book on me. I also volunteer at my local library.

What would be your advice to current GSB students?

Enjoy your time at GSB and take as many pictures as you can. It goes by fast! And remember—it doesn’t matter how many years removed you are, the GSB network is always available to you. Even when you leave GSB, you are still a part of it.

I have GSB to thank for introducing me to my lifelong friends. I just went to a baby shower and bridal shower for two of my GSB friends. We can go months without talking, and when we see each other, it’s all the same! We’re forever connected.

Kaitie Dicks ’08, Kelsi Feldman ’08, Madeline Finkel ’08 in Lindabury Hall, GSB Campus.

Spotlight Alumni

Stephanie Amoroso ’11 -

A Life in Musical Performance

As part of our Alumni Spotlight Series, Gill St. Bernard's recently sat down with Stephanie Amoroso, a GSB Class of 2011 alum, whose professional path has taken her from the amateur spotlights in GSB’s Mortimer Black Box Theater to the professional marquee of the Off-Broadway show Sleep No More.

How did you land at GSB? When did you start?

I came to GSB freshman year primarily because of the reputation of its wonderful theater program. I knew I wanted to go to college for performing arts, and after my parents and I had done research on schools around the area, we found that GSB would be the best fit for me and what I was working toward.

Do you have a favorite GSB memory you’d like to share?

Each minute that I spent in the Mortimer Black Box Theater (rest in peace!) holds some of my most cherished memories. Learning from and being guided by Paul Canada, David Southerland, and Amy Southerland during each show that we did was invaluable to me. I was also lucky enough to meet lifelong friends during my time in the theater that have become like family to me today.

What was your favorite class?

I had some of the best times during our choir classes in the chapel. I also really enjoyed all the English classes I took throughout my time.

How did GSB prepare you for college and the working world?

Looking back, I think something that really stands out to me is how independent we were allowed to be, and that is something that certainly prepared me for college and beyond. That sense of independence included both the freedom of being on campus throughout the day, and the freedom to develop my own opinions and ideas in the classroom. I never felt like I was being treated as a child, but rather, I was respected and treated as an adult who was being prepared to gain more responsibility once I left the beautiful cocoon that is our campus.

Tell us a little about what you do now for work.

I am now a professional singer, songwriter, musician, and actor based in New York City. After I graduated from NYU Tisch, I joined the cast of the Off-Broadway show Sleep No More, where I stayed for three years before I left to focus on my own music career. I’m lucky enough to absolutely love what I do, and though it’s hard a lot of the time, it’s the most rewarding thing I could ever do.

What are some hobbies you enjoy when not working?

I’m a big fan of puzzles (especially 1,000-piece ones–I like a challenge!), dinners with family and friends, and playing guitar with my dad.

What would be your advice to current GSB students?

The advice I always like to give to younger people is simple: do not rush your life. I remember being in their shoes and wanting so badly to be in college and living on my own, but trust me when I say, you can never get these years back so stay as present as you can while they’re happening. Go to prom, take lots of photos with friends, listen with an open mind and an open heart to teachers and parents, and just enjoy the ride!

Spotlight Alumni

Jana Bernard ’13 –

A Life in Improv

As part of our Alumni Spotlight Series, Gill St. Bernard's sat down with Jana Bernard, Class of 2013. Jana recently returned to GSB to lead a lively, interactive assembly with Middle School students to share her career experience as a TV, film, and theater actor while also teaching students how improv skills can help them succeed in the classroom, on the stage, and throughout their life.

What has your career path been like, and how did you end up where you are today?

My career path has been a joy, a ton of hard work, and my dream come true.

I studied musical theater at American University. My first job out of college was Saturday Night Live, and I’m now in my 7th year now working at SNL. In college, I started doing stand-up comedy. I realized that making people laugh and performing was my passion. I’ve now performed stand-up in the United States and Europe, including The Comedy Cellar, New York Comedy Club, and Broadway Comedy Club. Since graduation, I’ve performed in several regional musical theater productions, including Legally Blonde (Elle Woods), Kinky Boots (Lauren), and A Chorus Line (Val).

When theater shut down during the pandemic, I pivoted to TV and Film. I was cast in Girls5Eva on Peacock, in Poker Face as “Young Irene”, the younger version of Judith Light’s character, and in the Paramount Feature Film Under the Boardwalk.

In addition to my work at Saturday Night Live, I recently got hired at The Second City in NYC.

You recently returned to campus! Tell us about the experience — what were some of the highlights?

Performing on the Broadway stage in high school made me realize that a career in the performing arts was what I wanted more than anything.

At Gill, I was working on challenging material: learning Sondheim songs as Petra in Night Music, working on accent work in The Importance of Being Earnest, and playing larger than life characters like Princess Puffer in The Mystery of Edwin Drood. I was being artistically challenged and supported. Additionally, Gill inspired me to become an analytical reader. In my literature classes with Ms. Wengel, Ms. Poticny, and Dr. Lutz we were dissecting subtext, analyzing plays, and contextualizing characters. So I was ready when it came time for me to do character analysis and auditions for professional theater.

What advice would you give to current GSB students?

Don’t ever “settle” for your life; create your life. If you want to be a professional actor, athlete, astrophysicist– whatever your dream is– go for it.

Figure out what inspires you, and then surround yourself with other people who are passionate about the same thing.

Do you have a favorite GSB memory?

Going to be back on campus was amazing! I led an improv workshop for the Middle School. I started a company called Improv Your Communications™, which leads corporate improv and team-building workshops that strengthen communications, collaboration, and creativity. It was amazing to work with the students and see them so engaged.

In what ways did GSB prepare you for a career in acting?

I was fortunate enough to be a part of GSB’s phenomenal theater program, led by Paul Canada, and an incredible music program led by Amy and David Southerland. They treated us like young professionals.

My senior year, I was cast in Little Women, and won the Paper

One day, I was impersonating my teachers. I remember my teacher Mrs. Dori brought me in to have a talk. I thought for sure she was going to put me in detention for imitating teachers' mannerisms and voices. Instead, she sat me down and said “You have a gift. One day I could see you on Saturday Night Live.” It’s teachers like Marilyn Dori who make you think your dreams can become a reality. This summer I had my audition for the cast of Saturday Night Live.

Mrs. Dori is unfortunately no longer with us, but it’s incredible teachers like her whose support stay with you for the rest of your life.

Are there any recent or upcoming projects that you are excited about?

I can’t wait to tell you what’s next…as soon as I’m legally allowed to!

Message from the PA President Lauren Salko P ’27, ’30

Our Gill St. Bernard’s Parents’ Association uses creativity, communication, critical thinking, and collaboration to create events to build community. Members of the Parents’ Association use the knowledge of prior events and experiences to make them more meaningful from year to year. Our community building events such as Homecoming, Bingo, and Culture Night all started with an idea to bring people together. Through discussions and meetings, ideas flowed, events were created, and positive impacts were shared within the GSB community. Our Parents’ Association volunteers have made it possible to provide opportunities to connect, celebrate, and experience our caring and supportive GSB community. All Gill St. Bernard’s Parents are part of the Parent’s Association, and we welcome your innovative thoughts as we plan for another successful 2024-2025 School year.

Welcome Breakfast –September 14, 2023

The Parents’ Association launched the school year’s community events at their annual Welcome Breakfast on September 14, 2023, in the Athletic Center. Parents and guardians enjoyed delicious morning smoothies and baked items, caught up on the first days of school, and visited decorated promotional tables of the many up-and-coming activities.

Once everyone was seated, attendees were welcomed by event CoChairs Tanya Moeller P’32, Michele Winneker P ’32, and Nicole Kolb P ’20, ’22, ’25. They kicked off the presentation portion by introducing Lauren Salko P ’27, ’30, the new PA President for the 2023-2024 school year.

Salko reflected on how inspiration surrounds our GSB campus, and she encouraged new and returning families to join a committee, get involved, and attend one of the many events, commenting that "Gathering with new and old friends at GSB events encourages us to stay connected, to find a sense of belonging, and to welcome new families into our caring and supportive community."

Homecoming / Family Day –

October 30, 2023

On Saturday, October 30, 2023, the sun emerged just in time to set the stage for a day filled with celebration, school spirit, and an abundance of fun activities at Gill St. Bernard's School's annual Homecoming/Family Day.

One of the highlights of the day was undoubtedly the enthusiastic support for our fall athletes. Spectators filled the stands, cheering on our teams with unwavering school pride. Families enjoyed a wide range of engaging activities, from pumpkin patch crafts to an inflatable obstacle course, and even a chance to pet the adorable goats from Home Winds Farm. The Upper School booths were a hit, offering everything from face painting to the ever-popular dunk tank.

Event Co-Chairs Amy Collins P ’26, 31, 34, Marcella Criscola P ’25, ’26, ’29, Shelby Godfrey P ’34, ’38, and Sharon Macak P ’20, ’22, ’25, ’27 brought boundless energy and enthusiasm to the event. In addition to the behind-the-scenes planning and coordination, they personally delivered GSB blue noise makers to cheering crowds and organized fun relays for students, complete with prizes and plenty of laughter.

Evening at the Inn –November

9, 2023

Community connection was at the forefront when the Gill St. Bernard’s Parents’ Association graciously hosted Evening at the Inn, a brand-new fun-raiser and festive night out at The Bernards Inn in Bernardsville, NJ, on November 9, 2023.

Over 150 individuals mixed and mingled during the sold-out event while enjoying passed hors d’oeuvres, live music, and an open bar in the Silver Vault Wine Cellar and a unique shopping experience with over a dozen local boutique vendors in the Main Ballroom.

“It was so wonderful to have everyone gathering again in a warm and intimate setting,” event Co-Chairs Kate Hanson P ’30, ’32, ’35, ’38 and Michele Winneker P ’32 said. “The reward after weeks of planning is seeing our community members having fun while supporting our school and our students.”

Thank you to all our families for making Evening at The Inn a festive event for the GSB community and a successful fundraiser. We hope you enjoyed the night as much as we did!

Holiday Pie Sale November 16, 2023

The GSB Parents’ Association once again partnered with the Griggstown Farm and Market to deliver delicious fruit and savory pies just in time for the holidays. Community members could order pies for pickup on November 16, 2023, or they could purchase them for local charities.

Thanks to the hard work of PA Pie Sales Co-Chairs Celeste Campos P ’21, ’24, Leah Dowd P ’32, ’34, and Shannon Sabol P ’28, ’30, this year’s donated pies supported the Chester First Aid Squad, the Interfaith Food Pantry, the New Community Organization and the American Legion in Chester for Veterans.

Annual Culture Night Fair –December

6, 2023

Gill St. Bernard's School hosted its highly anticipated Annual Culture Night Fair on December 6, 2023, and by all measures, it was a resounding success.

Organized by the Parents’ Association and held in the Cox Building’s Evans Hall and Kitchen Discovery Lab, the event brought together the entire school community in a vibrant showcase of diversity and shared heritage. With more than 220 enthusiastic attendees, the evening featured an array of engaging activities, including food, games, interactive booths, and music that offered a glimpse into the unique heritage and traditions within the Gill St. Bernard’s community.

Under the leadership of Co-Chairs Kim Donaldson P ’32 and Sacha Marcucci P ’26, ’29, ’32 and supported by a dedicated committee, the event aimed to foster unity by highlighting the rich cultural tapestry of our families.

As Head of School Sid Rowell said in his comments, “It’s events like these that make us proud to be a part of the GSB community.”

Parent Volunteers at Home Winds Farm

Parent Volunteers pulled on their work boots and dusted off their garden gloves this fall to assist Home Winds Farm Assistant Amaia Owens in the Home Winds Farm garden.

Volunteers were invited to the farm on Tuesday or Wednesday mornings to help pick crops or prep beds—whatever was needed! Projects varied by week, but as it is on a farm, there was always something to keep them busy.

Performing Arts

Early Childhood Holiday Concert and The Nutcracker Performance

Loved ones and special friends gathered in Evans Hall on Thursday, December 14, 2023, to watch our school's youngest learners display their creativity and musical talents in the annual GSB Early Childhood Holiday Concert.

The delightful program began with Preschoolers and Prekindergarteners performing a series of holiday songs. During the intermission, families enjoyed a special performance from Dr. Jennnifer Branch's piano students before our Preschool and PreK classes joined Kindergarteners for one of our school's most beloved traditions — The Nutcracker performance.

GSB Players Present Moon Over Buffalo

The GSB Players delighted audiences in three spellbinding performances of their 2023 fall play production, Ken Ludwig's Moon Over Buffalo.

In the madcap comedy tradition of Lend Me a Tenor, the hilarious Moon Over Buffalo centers on George and Charlotte Hay, fading stars of the 1950s. On the brink of a disastrous splitup caused by George’s dalliance with a young ingénue, they receive word that they might just have one last shot at stardom: Frank Capra is coming to town to see their matinee, and if he likes what he sees, he might cast them in his movie remake of The Scarlet Pimpernel

Unfortunately for George and Charlotte, everything that could go wrong does go wrong, abetted by a visit from their daughter’s clueless fiancé and uncertainty about which play they’re actually performing, caused by Charlotte’s deaf, old stage manager mother who hates every bone in George’s body.

Lower Schoolers Marvel in Winnie the Pooh Kids!

Lower School families gathered in delight to watch this year’s Lower School After School Musical, Winnie the Pooh Kids!

Over 30 students in First through Fourth Grade joined to tell the story of A.A. Milne's beloved characters of the Hundred Acre Wood. In the show, Winnie, Tigger, Piglet, Rabbit, Owl, and many other creatures hatch a plan to rescue their dear friend, Christopher Robin, using teamwork and friendship to save the day.

GSB Players Moon Over Buffalo cast.

Fine Arts

Fine Arts Faculty Art Show

Gill St. Bernard’s jump-started its semester-ending celebration of Fine Arts with the 2023 Fine Arts Faculty Art Show held in the Parents’ Association Student Art Gallery of the SBS Pavilion. Community members were invited to view the incredible creations of GSB art teachers Wendy Hanks, Carly Hydrusko, Sarah Isusi, Francesco Mazzotta, Madison Moreno, and Bob Ort ’89 from midNovember through December 13, 2023.

K-12 Winter Art Show

The PA Student Art Gallery was transformed once again, on December 21, 2023, to present the ever-popular K-12 Winter Art Show. Students from all three divisions proudly displayed their artistic ability in a wide variety of mediums including woodworking, ceramics, digital art, photography, paintings, drawings, and more as a conclusion to their first semester dedication to the arts.

Upper School Math Instructor Karen Pope and Fine Arts Instructor Bob Ort ’89.

The Licata family, including GSB Alumni CJ ’18 and Joe ’22, joined Talia ’24 at the student art opening.

Music

Lower School & Middle School Recital

Music enthusiasts gathered in the GSB Performing Arts and Community Center’s Matthews Theater on Wednesday, November 8, 2023, to enjoy the annual Gill St. Bernard’s Lower and Middle School Fall Recital.

The time-honored annual event kicked off our holiday season and showcased the hard work and talent of our youngest musicians. Thirty-nine student performers took to the stage and played a variety of pieces from folk (Yankee Doodle) and classical (Ode to Joy) to jazz (When the Saints Go Marching In) and traditional (Shave and a Haircut).

Lower School Holiday Concert

On Friday, December 8, 2023, First through Fourth Graders graced the Matthews Theater to share their musical talent and to showcase the hard work accomplished during the school year in the 2023 Lower School Holiday Concert.

Seventy-nine student musicians were joined by friends and family in the Performing Arts & Community Center for the euphonic event. As part of the program, students joyfully sang and played instruments to a festive set list that included "Ring The Bells," Mozart’s "Sleigh Ride," "Juntos Por Navidad," "Hanukkah Fun," "Reindeer," and many others.

Middle School Choral Concert

GSB Middle Schoolers sported their most festive sweaters as they treated family and friends to holiday cheer in the annual Middle School Choral Concert.

This year's concert, titled "Lights of Hope, Songs of Peace," featured sventy one musicians from Fifth to Eighth grade who took to the Matthews Theater Stage to perform a series of winter classics, folk songs, and modern pop hits.

Upper School Winter Concert

GSB Upper Schoolers filled The Chapel with warm harmonies, solos, and instrumental performances to the delight of audience members in the 2023 Upper School Winter Concert.

Under the direction of US Choir Director Jack Williams III, twenty-three singers and seven instrumentalists hosted two nights of musical mastery in this year's concert, "Sing We Joyous All Together."

FUND

The GSB Fund annually provides vital resources that enable us to sustain the hallmarks of a GSB education, including small class sizes, superb faculty, maintenance of our unique and bucolic campus, and administration of our one-of-a-kind programs which allow students to explore, discover, and achieve at their highest level. Your gift creates immediate impact and lasting benefit to the entire community and signifies the trust you have in our outstanding faculty to inspire our students all day, every day.

The GSB Fund closes on June 30th!

Gifts to The GSB Fund support

• the recruitment, retention, and training of talented and inspiring teachers

• passionate and skilled coaching for our student athletes utilizing high quality equipment and facilities preparing students for athletic opportunities in college and instilling healthy lifestyles

• innovative course o erings while maintaining our hallmark experiential programs such as Spring Unit, Grade Nine Seminar, and outdoor hands-on learning at Home Winds Farm

DAY DAY All Every

Online

Make a one-time or recurring gift at gsbschool.org/support

Phone

Call 908-234-1611, Ext. 210 to make a gift or pledge by phone

Transfer Stock

Call 908-234-1611, Ext. 210 to get instructions on how to transfer appreciated securities

Mail

Gill St. Bernard’s School O ce of Development PO Box 604

St. Bernard's Road Gladstone, NJ 07934-0604

Stay Connected

• enhancements and maintenance of our bucolic 208-acre campus, farm, and buildings

• the performing and visual arts sparking curiosity and creativity which impacts a lifelong love of learning and overall wellbeing

• the development of balanced young adults exhibiting courage, integrity, respect, compassion, and excellence in who they are

• an ability to admit bright and hardworking students with financial need who otherwise might not have the opportunity for a GSB education

FALL 2023 SPORTS RECAPS

BOYS' SOCCER

GSB BOYS’ SOCCER CAPTURES 5TH STRAIGHT NJSIAA NON-PUBLIC B STATE TITLE

On Friday, November 10, 2023, the Gill St. Bernard's Boys' Soccer program (12-6-2) captured its fifth straight NJSIAA Non-Public B State Championship, defeating Moorestown Friends 5-0 at Franklin High School.

Stolarski to give the Knights a 3-0 lead at halftime. Spataro and junior Max Voigt each chipped in a goal in the second half on the way to the title.

The convincing victory marked the eighth title for the Knights and a clean sweep for the Class of 2024 Senior Class of Goalkeeper Michael Dumiec, Midfielder Alex Skiadas, Back George Taylor, Forward Daniel Spataro, Midfielder Chayse Stolarski, Midfielder Johnathan Ferreira, Back Bennett Lavoie, and Forward Dan Castro.

With the largest-ever GSB student section in attendance, the Knights took control of the game early when Castro netted the game's first goal in the 7th minute. Three minutes later, junior Dan Scali increased the lead to 2-0 followed by another goal by

The state championship win was on the heels of GSB’s monumental 4-1 win against Montclair Kimberly Academy on Tuesday, November 7, 2023, to secure the NJSIAA Non-Public B North Sectional Title. The win marked the fifth consecutive year the Boys' Soccer program had claimed a Sectional victory in the state tournament.

The scoring effort was led by a goal from four separate Daniels: seniors Daniel Spataro and Daniel Castro, and juniors Daniel Vasquez and Daniel Scali. Spataro, Scali, and junior Nathaniel Shen helped the cause with one assist apiece. Senior Goalkeeper Michael Dumiec earned the win with five saves.

GIRLS' SOCCER

The Gill St. Bernard’s Girls’ Soccer program (4-13) battled hard in the Quarterfinal Round of the NJSIAA Non-Public B Tournament, demonstrating their unwavering determination and skill. The girls fought against the eventual Sectional champion, DePaul, until the final whistle, and although the outcome was not in their favor, the Knights’ staunch commitment and passion were second to none.

Under the seasoned leadership of senior Captains Dana Lotito and Karlita Cadena, both four-year varsity players, and senior Olivia Bailey, in her third year with the program, the Lady Knights accomplished much.

Lotito’s legacy as the seventh-highest goal scorer in GSB girls’ soccer history, with a career total of 48 goals, cements her as a talented member of the team’s long-standing history. She is the first player to make the top ten goal-scoring list in the last ten years.

Along with this record, the emergence of several underclassmen gives the team hope for a blossoming future. Freshman Brenna Buraszeski posted a strong first year with the program, scoring eleven goals and five assists. Sophomore goalkeeper Chloe Lemanowicz stepped onto the field with enormous shoes to fill, recording over 100 saves and establishing herself as a vocal leader to command the Knight's defense. In addition, junior Sofia Criscola and sophomore Jessica Sconda recorded their first career goals.

GIRLS’ TENNIS

GIRLS’ AND BOYS’ CROSS COUNTRY

The GSB Cross Country team finished another productive year, with their season once again ending at the coveted NJSIAAA Cross Country Meet of Champions.

Both girls’ and boys’ teams made steady progress during the season which culminated with strong finishes, most notably at the NJSIAA Non-Public B State Cross Country Championships. On the girls’ side, Ema Hercules ’25, Madeline Craig ’25, Braelyn Brandl ’26, Suzanne Horton ’27, Bridget Wood ’25, and Eli Roslund ’25 took home 4th place, as did the boys’ team of James O’Brien ’25, Brayden Hammond ’27, Liam Seeley ’24, Oliver Litchfield ’26, Rohan Norden ’26, Evan Alfaro ’26, and Lex Webber ’24.

The Knight’s standout runner this year was Hercules who placed 8th in the Prep Championship with a time of 20:43 and who once again earned an invitation to the Meet of Champions, New Jersey’s premier cross-country race at Holmdel Park. Hercules bested her Meet of Champions time from last year to finish at 20:59.

Playing on GSB’s newly renovated tennis courts, the GSB Girls’ Varsity Tennis team upped their win total for the second consecutive year to finish with a 7-8 record that included three wins in a stacked Skyland-Raritan Division.

The team was led by a balanced mix of returning players and newcomers to the program. Senior Captain and three-year varsity letter winner Kate Hill led the team with 11 victories at 2nd Singles in an outstanding leadership role. Hill was named All-Conference Honorable Mention to close out her GGSB career.

Freshmen Sambi Saravanmoorthy and Reyna Facenda had impressive starts to their GSB careers with 8 wins at 1st Singles and 7 wins at 3rd Singles, respectively. The tandem of senior Bianca Cooper and junior Jillian Garrubbo played competitive matches at 1st Doubles throughout the season, most notably in an exciting win against Franklin High School where they came back to win in a 10-7 3rd set tie breaker.

Senior Julianna Perri teamed up with sophomore Chloe Garrubbo to create a formidable team at 2nd Doubles, gaining consistency and working well together as the season progressed. Other letter winners who contributed this season were seniors Tessa Mueller, Barbara Caspersen, and Charlotte Gajewski, and juniors Alexa Gnapp and Campbell Macak.

Ema Hercules ’25, pictured here with Head Cross Country Coach Mike Parker and Head Indoor Track and Field Coach Shelly LaBarre, placed 8th in the Prep Championship and once again earned an invitation to the Meet of Champions.

GIRLS’ VOLLEYBALL

The Gill St. Bernard's 2023 Girls’ Volleyball program etched its name in the school's history books, capping off an extraordinary season with the program’s first-ever Skyland Conference – Raritan Division Championship.

The Varsity team finished the season with a commendable 10-8 record as they doubled their win total from last season, earned an NJSIAA State Tournament bid, and secured the Co-Division Champions title after a gutsy win over Warren Hills.

Notable individual achievements included Lily Fava ’24, Sam Leo ’24, and Anya Verma ’25 each recording 100 digs, Katie Lutz ’25 achieving 50 kills, and Zoe Lichtenberg ’24 notching an impressive 130+ service points. Lichtenberg also ranked 6th in the state in Aces per Match.

Several players earned postseason recognition, with Lichtenberg, Fava, and Natasha Elleston ’25 named All-Conference 1st Team. Lutz and Sam Kalinak ’26 earned 2nd Team Honors, and Verma received Honorable Mention recognition. Additional career milestones included Fava recording 120 kills, Lichtenberg recording 300 assists, and Ava Roslund ’25 recording her 250th career dig.

Student Athletic Milestones

Whitney Lapper ’24

Senior Women’s Foil fencer

Whitney Lapper reached the 100th win milestone on Monday, January 29, 2024, at Montgomery.

Serving as team captain, Lapper (19-2) has produced a remarkable career at Gill St. Bernard’s competing in Women’s Foil. As a sophomore, Lapper was ranked 13th in the state before rising to 3rd in her junior season, posting a 23-7 record. She added to her career accolades earlier this season by capturing 2nd place in the Somerset County Championships.

National Girls & Women in Sports Day

GSB was proud to pay tribute to the incredible female coaches, mentors, and student-athletes in our community, including this year’s NGWSD award recipient, Samantha Leo ’24.

Leo is a three-sport athlete who excels at Volleyball, Indoor Track and Field, and Outdoor Track & Field. She was nominated as Gill St. Bernard’s outstanding female student-athlete for the NJSIAA's celebration of National Girls & Women in Sport Day, which was held on January 14, 2024, at the Rutgers Women's Basketball game.

Brook Baisley ’24

Senior Captain and Boston University-bound Brooke Baisley marked her 1,000th career point as No. 6 Gill St. Bernard’s (24-4) overwhelmed Hudson Catholic, 6230, on Thursday, February 8, 2024.

“To see Brooke reach the 1000-point milestone at GSB is a remarkable feat and Boston University was lucky to land her,” said GSB Director of Athletics Jenn Noon. “Brooke’s work ethic has certainly paid off because she is a stellar student-athlete, a leader both on and off the court, and the underclassmen look up to her. We are so proud of Brooke and all her accomplishments thus far, and we know she is not done yet.”

WINTER 2023-24

SPORTS RECAPS

GIRLS' BASKETBALL

GIRL’S BASKETBALL CLOSES OUT IMPRESSIVE 24-WIN SEASON AS TOP 10 TEAM IN NEW JERSEY

The Gill St. Bernard’s Girls’ Basketball team concluded their 2023-24 season with a resounding 24-5 record, cementing their status as a top-tier program in the state.

The Knights finished their year ranked #9 in NJ.com Top 20 state rankings and climbed as high as #6 in the state during the season. The talented roster kicked off the year on a high note when they traveled to Orlando, Florida, to compete against top teams across the country in the prestigious KSA Holiday Tournament. The team clinched the tournament title, leaving no doubt about their prowess with dominant victories against Perkiomen Valley (PA), Metropolitan (NY), and Horizon (FL).

GSB extended their early success into an impressive regular season run in which they rode an eleven-game win streak from

Head Girls’ Basketball Coach Mark Gnapp: 350 Wins and Counting

Congratulations were in order to Girls’ Basketball Head Coach Mark Gnapp P ’22, ’25 on reaching the 350-win milestone on February 15, 2024, when the Knights dominated over Hillsborough, 74-67, in the Somerset County Tournament Semi-Finals.

Coach Gnapp has served as Head Coach of the Girls’ Varsity Basketball team since 2018 and has helped the Knights consistently rank in the “Top 20” programs in the state.

As of his 350th win, Coach Gnapp led a 23-4 squad and was #6 in the state according to NJ.com.

January 11 to February 4, including big stage matchups at the Coaches Choice USA College Showcase and More Than A Highlight Showcase.

The Knight’s success was predicated on a team-oriented style of play that kept opponents guessing and produced a different leading scorer seemingly every game. Standout players included three D-1 committed players: senior Captain and Boston University-bound Brooke Baisley (14.7 points, 6.6 rebounds, 3.5 assists, 3.8 steals), UConn-commit junior center Gandy MalouMamel (16.6 points, 9.6 rebounds, 2.5 blocks), and Navy-commit junior forward Sidney Quinn (10.5 points, 6.8 rebounds, 3.8 assists).

The team fell to #2 ranked Rutgers Prep 58-55 in the Somerset County Finals in a back-and-forth matchup that came down to the final shot. After making a deep run in the State Tournament, the Knight’s season came to a close in the Sectional Semifinals against #3 ranked Montclair Immaculate.

BOYS' BASKETBALL

After beginning the season 7-1 and climbing as high as #18 in NJ.com’s state rankings, GSB Boys’ Basketball battled through mid-year adversity against some of the top teams across New Jersey, including fellow Top 20 opponents St. Benedict’s, Roselle Catholic, Arts, and the Patrick School.

After graduating four starters from last year’s team, the young roster finished the year 11-16 with a 3-5 record in a stacked Skyland Delaware division, snapping their streak of 10+ consecutive seasons with a winning record.

GSB rebounded to collect well-fought wins in the Somerset County Tournament against Immaculata and in the NJSIAA Non-Public B North State tournament against Morristown-Beard. The year ended in the State Quarterfinals, where the Knights nearly pulled out the upset against #11 ranked Montclair Immaculate, ultimately falling 55-51.

The Knights were paced offensively by combo guards Kobe Closeil ’25 and Dorsett Mulcahy ’26. Closeil led the team in points, pouring in 11.5 points per game while also chipping in 2.8 rebounds and 2.8 assists per game. In his sophomore season, Mulcahy posted 10.3 points, 2.7 rebounds, and 2 assists per game.

Mergin Sina Notches 400th Career Win as Gill St. Bernard's Boys’ Basketball Coach

In a true display of dedication and excellence, Head Coach Mergin Sina P ’13, ’14 collected his 400th career win to mark a historic moment for the Gill St. Bernard’s basketball community.

The milestone victory came on December 28 when GSB secured a convincing 69-55 victory against Bernards High School. To commemorate the milestone, Athletic Director Jenn Noon presented Coach Sina with a commemorative basketball to salute the milestone as the team and full GSB community cheered on in support. The breakthrough win came just a couple of weeks before this year’s New Jersey State Coaches Association Hall of Fame ceremony, where Coach Sina will be inducted in this year’s class for his career accomplishments on Sunday, January 14, 2024.

Coach Sina began his GSB coaching career in 2003 and has been an integral part of Gill basketball, leaving a tremendous impact on both the girls’ and boys’ programs. Over seven seasons at the helm of the girls’ program, Sina amassed an impressive 106 wins before taking over the boys’ program in 2010. Since that time, Sina has collected an additional 296 wins to reach the 400-victory summit. Through his efforts,

the GSB Boys’ Basketball program has become a perennial state powerhouse that includes one Non-Public B Sectional title, ten Skyland Conference divisional titles, and seven Somerset County championships while helping numerous players further their careers at the collegiate level.

This latest achievement adds another accolade to Sina's illustrious coaching career. Recognized for his outstanding contributions, he was named Coach of the Year by The Courier News in the 2017-18 season and later received the same honor from NJ.com after the 2019-2020 season.

Before making his mark in coaching, Mergin Sina was a standout basketball player at both Seton Hall and the University of Rhode Island. He transitioned to a successful professional career in Europe, earning the league MVP title in 1994. In 2023, he was rightfully inducted into the URI Hall of Fame, cementing his place among the university's athletic legends.

As Coach Sina continues to lead the Gill St. Bernard's Boys' Basketball team with passion and expertise, his 400th career win stands as a testament to his enduring legacy in the world of New Jersey basketball.

Head Coach Mergin Sina P ’13, ’14 and Athletic Director Jenn Noon

FENCING INDOOR TRACK AND FIELD

The GSB Girls’ Fencing team truly shined this season, rewriting the record books with several individual achievements.

Anastasia Chatikhine ’26 (epee) dominated the competition, finishing the season with a near-perfect 20-1 record and placing an impressive 3rd at the prestigious NJSIAA Individual Tournament. Whitney Lapper ’24

The GSB Indoor Track & Field team traveled to compete in several Invitationals across New Jersey, New York, and Pennsylvania while mentally and physically preparing for their end of year tournaments. That determination paid off as the boys’ team earned a 5th place finish at the State Relays and Prep State Championships, respectively, and the girls’ team took home a 6th Place Finish at the State Relays and a 5th place finish at the Prep State Championships.

In addition to their team success, the Knights had numerous individual accolades with at least one athlete medaling in every invitation in which they competed including senior Samantha Leo qualifying for the Long Jump in the distinguished Eastern States Championship for the second time in her career, senior Liam Seeley placing 5th in the Sprint Medley Relays at the State Championships while posting a personal best in the 800-meter run to earn 3rd place at the NJISAA Indoor Track Championship, and senior Matthew Segal placing 5th in the Sprint Medley Relays at the State Championships while also earning 5th place in the 55-meter Hurdles at the NJISAA Indoor Track Championship.

Junior Ema Hercules qualified for the prestigious NJSIAA Meet of Champions held in Staten Island, NY, on Sunday, March 3. Competing in the 3200-meter, Hercules smashed her personal best by 7 seconds to finish the race in 11:46:52, earning 22nd place in the state. Hercules continued to collect career accolades, nabbing 3rd in the Non-Public B State Championships 3200-meter and 4th in the NJISAA Indoor Track Championship

GSB ICE HOCKEY

WINS OVERTIME THRILLER TO CAPTURE FIRST EVER HAAS CUP

In perhaps the most monumental victory in program history, Gill St. Bernard's Ice Hockey team clawed back from a two-goal deficit to pull off a heart-pounding 3-2 overtime win against West Morris, securing the program's first ever Haas Cup championship.

Trailing 2-0 with seven minutes remaining in the second period, senior forward Michael Scarpati put the Knights on the board to cut into the deficit. The Knights sharpened up defensively, as sophomore goalkeeper Luc Jansson, who has demonstrated himself as one of the top goalies in the state, thwarted off a series of West Morris attempts. With the Knights gaining momentum in the third quarter, Scarpati netted a breakaway goal off of a stunning assist from sophomore Brendan Binder to notch the game up 2-2.

Shortly into overtime, senior forward Julian Tramontano scored the golden goal in the biggest moment of his Gill career, collecting the puck off the boards and firing it into the back of the net to send the crowd at Mennen Arena into a frenzy.

The Knights, who finished the 2023-24 season 12-4-2, entered the title game as the #2 seed in the MCSSIHL Haas Division to take on top-seeded West Morris, who entered the matchup as two-time

CHEERLEADING

After welcoming eight new faces to GSB Cheerleading at the start of the year, the Cheer team, led by Co-Captains Savanna Zucker ‘25 and Gavin Godfrey-Ryan ‘26, worked hard over the season to introduce and improve on exciting new dance routines, cheers, and acrobatic stunts.

In addition to demonstrating their synchronized athleticism at home games, the squad was also instrumental in furthering community building efforts across campus. Whether it was supporting fellow students at team Senior Days, leading cheers at National Girls and Women in Sports Day, or inspiring young learners by visiting the Lower School’s Welcome Wednesdays, the team had one goal in mind – be the face of the Knights nation.

defending Haas Cup champions. The last time GSB competed in the Haas Cup championship was the 2019-20 season, where they narrowly lost to Mountain Lakes-Boonton.

Watch the final goal here!

Athletic Hall of Fame

The GSB Athletic Hall of Fame honors former outstanding student athletes, coaches, athletic staff, teams, and others who have exhibited significant athletic success, have brought credit to the school through sportsmanship, elevated athletics at GSB through support and school spirit, and consistent ly set a positive example for others throughout their lives.

Submit your nominations TODAY!

Forms are available online (https://www.gsbschool.org/alumni/athletichall-of-fame) and can be mailed in or submitted electronically.

NOTE: To be eligible for Athletic Hall of Fame induction, former studentathletes must have graduated at least 10 years ago, and coaches must already be retired for at least one year.

Home Winds Farmstand

Would you like to add some veggies onto your dinner plate? Interested in farm fresh eggs for breakfast?

The Home Winds Farmstand is open for business!

Stop by Monday through Friday, 8:00 a.m. to 4:00 p.m., and Saturday and Sunday, 8:00 a.m. to 12:00 p.m., and pick up homegrown produce, honey, yarn, eggs, and of course, Jersey tomatoes!

Want to stay in the know? Connect with Home Winds Farm on Instagram (@homewindsgsb) for updates on farm life, news, and tips.

CLASSnOtes

tied the KNOT!

Stephanie Amoroso ’11 enjoyed connecting with GSB Classmates Jasen Miyamoto ’12, Ali Gunst ’12, Brendan Connell ’11, and Joaquin Dominguez ’11 at the wedding of Scott Geldzahler ’12 to Emma Perlstein on September 24, 2022.

Stephen Helfrich ’08 married his wife, Sidney, on June 15, 2023, in Binney Park, Greenwich, CT. In attendance was the happy couple’s pup, Giuseppe.

The place where you find out what's going on with your fellow GSB Alumni!

Liz Parsons ’00 wrote in that “It gives me great joy to announce that I celebrated my wedding to my husband, Paul Nell, on July 21, 2023. I was beyond grateful to have so many friends from Gill in attendance.”

Kathryn (Bednarsky) Zampese married Trev Zampese at the Gill St. Bernard’s Chapel on October 7, 2023. In attendance were her parents, Anthony and Donna Bednarsky (not pictured), both longtime GSB coaches and faculty members, as well as her siblings, all GSB alumni.

Stark Kirby ’13 celebrated his marriage to Collin Kearby in New York City on October 7, 2023, with many GSB classmates and community members in attendance.

Stephen ’08 and Sidney Helfrich with Giuseppe.

L to R: Jasen Miyamoto ’12, Ali Gunst ’12, Brendan Connell ’11, Stephanie Amoroso ’11, Joaquin Dominguez ’11 attending the wedding of Scott Geldzahler ’12.

Front row L to R: Mycroft Zimmerman '16, Emily Fischer ’13, Samantha Casternovia ’13, Hannah Layden ’13, Stark Kirby ’13, Sarah Cramer ’13, Bethany Valentine ’13, Katie Cramer ’17, Nicole DeRosa ’13. Back row L to R: C.J. Blasi ’13, Elizabeth Kirby ’09, Collin Kearby (groom), Upper School Performing Arts Teacher Paul Canada, Ryan LaPre ’13, Margaret LePre ’13, Ninth Grade Dean Margery Schiesswohl.

Carly Meyers '14 and Kathyrn (Bednarsky) Zampese ’14.

From L to R: Fran Prudente, Stevo Bednarsky '17, Cate Shippee, Trev Zampese, Kathryn (Bednarsky) Zampese '14, Peter Bednarsky '08, Lauren Bednarsky, Andrew Bednarsky '10.

Front row L to R: John Mezey ’00, Lauren Rubin ’00, Lauren Calone-McCallum ’00, Vanessa Kian-Carollo ’00, Liz Parsons ’00, Colleen Manner ’00. Back row L to R: Dan Del Coro ’00, Geoff Schmidt ’00, Brandon Arveson ’00, Jay Phillips ’00.

babies!

Madeline Finkel ’08 shared that she, Katherine Murphy ’09, and Noni Brown ’08 held a baby shower for Kelsi Feldman ’08 during the summer of 2023.

Jenna (Miele) Honrath ’05 and her husband welcomed their 4th child, Nolan Valentine, on January 11, 2023. GSB sends a hearty congratulations to the entire family! Jenna also shared the news that she published her first book, Scarlett’s Magical Wish, The Story of a Ballerina Bunny, in 2023, now available on Amazon. She was inspired to write about the dynamic duo of her daughter, Scarlett, and her stuffed bunny, and the publication is one of Jenna’s greatest achievements.

Sean Johnson ’08 and his wife, Tori, welcomed Smith Mackenzie Johnson on August 3, 2023.

Court Clayton ’95 and wife Louisa welcomed their second little girl, Maisie Georgina in September 2023.

Alison (Nix) Sullivan ’02 happily shares a photo of her sporting her new GSB mug. ShOwing sOme

GSB Pride!

L to R: Katherine Murphy ’09, Kelsi Feldman ’08, Noni Brown ’08, and Madeline Finkel ’08 at a baby shower in Kelsi’s honor.

Jenna (Miele) Honrath’s ’05 fourth child, Nolan Valentine.

Jenna (Miele) Honrath’s ’05 daughter, Scarlett, holding Scarlett’s Magical Wish, The Story of a Ballerina Bunny.

Maisie Georgina, second daughter of Court Clayton ’95

Sean Johnson ’08 welcomed Smith Mackenzie on August 3, 2023.

Alison (Nix) Sullivan ’02 and her GSB mug.

CAmPUS! seen arOUnd

Wes Spears ’13 returned to campus on October 16, 2023, to take drone photographs of the GSB Campus during peak fall foliage time. The photographs and video footage shot by Spears is now part of the internal media library used by the school, and his photography is featured on the index page of this magazine!

Becky (Siegel) Spratford ’93 returned to Gill St. Bernard’s this past September to commemorate her 25th wedding anniversary to husband Eric Spratford. The happy couple were married in The Chapel on June 6, 1998. Becky toured campus and took a minute to locate her name on the Miss Elizabeth Gill Girl Award plaque.

Eben Gordon ’95 visited Gill St. Bernard’s as the Director of Secondary School Placement for Chatham Day School, and he enjoyed seeing framed pictures of the shows he was in during his time at GSB.

Ally Ross ’23, currently a member of the Gannon University Acro Team and former GSB Cheerleader, joined the final GSB Cheerleading practice to work with the girls on learning new tumble skills including back handsprings and new stunts including shoulder stands.

Becky (Siegel) Spratford ’93 pointing out her name on the Miss Elizabeth Gill Girl Award plaque, September 26, 2023.

Becky (Siegel) ’93 and Eric Spratford in front of The Chapel, June 6, 1998.

Eben Gordon ’95 reminiscing over past performances at GSB.

Wes Spears ’13 collecting drone photography of the GSB Campus.

Ally Ross ’23 assists the GSB Cheerleading team.

Becky (Siegel) ’93 and Eric Spratford in front of The Chapel. September 26, 2023.

prOUd parents!

help sOlve the mystery!

Monika and Paul Kroon, parents of Anja Kroon ’19, emailed that “Anja is currently in graduate school at Delft University in The Netherlands studying electrical engineering. She is doing very well, and we are very proud of her accomplishments. Most notably, she is second author on three technical papers, and she was a guest speaker at the IEEE ICASSP conference in Rhodes, Greece this past June 2023. Anja has now officially retired from alpine ski racing, as you might remember this had been a lifelong passion of hers. We miss everyone at GSB! As parents we too spent 13 years at GSB!”

Isabel Rachlin ’80 has a mystery she’d love her Gill St. Bernard’s classmates to help her solve! Isabel recalls that “At the end of the school year, probably 1980, but maybe 1979, there was a lot of artwork left by students in the art room. The teacher said that we could take anything we wanted since it was unclaimed. I took two prints which I still think hold up over time (about 43 years!). I know the artist of one of them because the print is signed—Encircled Iris, by Lorna Carroll ’80. If the artist of the second one is out there, kudos to you! I love this print, and I’d love to know who you are if you want to let me know. Sending love to all my Gill St. Bernard's maties out there!”

If you believe you are the artist of the unnamed print, please reach out to Katrina Musto, Assistant Director of Alumni Relations, at kmusto@gsbschool.org.

where are they nOw

Laura Howard ’21 writes “While at GSB, I had the privilege of serving on the Honor Board. I enjoyed the opportunity to serve the school community in a new way, and I was drawn to participate in the Honor system at the University of Virginia during my first year. Over the past three years, I have supported the Honor Committee as Investigator and Counsel, Senior Investigator and Counsel, and the Vice Chair for Hearings. I was recently elected the Chair of the Honor Committee for the 2024-2025 term and look forward to advancing the implementation of our multi-sanction system and expanding our relationships across the university community.”

Robert Lo Giudice ’09 writes, “Since graduating from GSB, I have enjoyed my journey in the online sports betting and casino gaming industry, with a focus on legal affairs and compliance. During my years at Lafayette College, a pivotal course in the spring of 2010, titled "Gambling: Here and Everywhere," laid a crucial foundation for my career to come.

In this course, we delved into the world of gambling, exploring its social and economic implications. The class provided a comprehensive understanding of this field, addressing not only the mechanics but also the broader context in which the business of gambling operates. I went on to earn a Juris Doctorate from New York Law School then pursued a Master of Law in International Sports Law and a Master of Science in Sports Management from Columbia University.

My academic and professional path eventually led me to my current role as the Director of Regulatory & Compliance at Seminole Hard Rock Digital, an online casino and sportsbook, where I oversee licensing, regulatory and operational compliance, and legal affairs.”

Isabel Rachlin ’80

Encircled Iris by Lorna Carroll ’80

Artist Unknown – Isabel Rachlin ’80 would love to know who created this piece. Is this your artwork? If so, let us know!

Robert Lo Giudice ’09 speaking at the New York Law School Sports Law Symposium in March 2023 on topics around sports wagering and gaming.

Obituaries

Gerald B. O’Conner, Jr., 54, of Chatham, NJ, passed away October 10, 2023. The loving father, son, and brother was a Gill St. Bernard’s Class of 1989 graduate.

Jerry is predeceased by his father, Gerald B. O'Connor. He is survived by his son, Dylan O'Connor, his mother, Dianne M. McDonough, his stepmother, Patricia O'Connor, and his sisters Kimberly Stuermann (Andreas), Sharon Cote (Charles) and Katherine O'Connor (Ben Zeidler) as well as his nieces and nephews.

Henry Muzzy Horn ’77 passed away on October 10, 2023. He was born in Pennsylvania on March 18, 1959, and raised in Madison, NJ.

From playing at the CBGB’s Gallery with Tough Sheep in New York in the late 80s, to jamming with several of Belgium’s blues artists at the Blues Corner in Brussels through the 90s, Muzzy Horn’s trademark sound, playing his unique 8 string slide guitar, charmed a lot of people over the years, leading him to open for John Mayall in 2010 in Lessines. After releasing two CDs as Geezer Young, (Guru Blues -2010 / Blues From A Broad -2013), he re-invented himself in his own name “Muzzy Horn” on his third album, No Regular Joe, serving up the funkier side of the Muzz, while blending back into blues, country and folk tracks.

Muzzy moved to Brussels in the early 1990’s. His two children, Margaux, and Thomas, live in Brussels, and were with him during his yearlong cancer battle.

Herbert Gaiss ’54 passed away on August 20, 2023.

Peter Betman ’83 passed away on June 26, 2023. He was born on March 24, 1965, in Montclair, NJ.

Jeni Russell ’76 passed away in November 2023, in Cheviot, OH.

Stephen Drosdeck, a former Gill St. Bernard’s faculty member, of Interlochen, MI passed away on June 17th, 2023. He grew up in Stamford and Norwalk, CT. After graduating from Stamford Catholic High School, Stephen received a B.A. in Child Development and Psychology from Connecticut College and a Master's Degree in Education and Child Study from Smith College.

Stephen began his career as an elementary school teacher at St. Michael's and All Angels in Studio City, CA and later held directorship positions at several independent schools including: Gill St. Bernard's, Bernardsville, NJ; Hawken School, Cleveland, OH; Shady Hill School in Cambridge, MA; and Old Trail School in Akron, OH. He participated in the Fulbright Administrative Exchange program in 2003-2004, traveling to and working in Bratislava, Slovakia. Stephen retired in 2016.

Stephen possessed a passion for helping others. In his retirement years he was a committed CASA volunteer who advocated for children in the foster care system in Grand Traverse County, MI and a devoted and dependable volunteer for Meals on Wheels, the Food Rescue of Northern Michigan and The Goodwill Inn in Traverse City.

Stephen is survived by his wife, Carol; son, Tyler and his wife Maria; son, Devon and his partner Sarah; and granddaughter, Rosella.

Stanly M. P. Amey, age 78, passed away on January 5, 2024. Stan attended St. Bernard's from the Fall of 1956 until June 1958. Since SBS closed the student boarding operation for all but returning seniors, Stan was not able to return.

Stan and his family attended church at All Saints' Episcopal Church in Wynnewood, Pennsylvania. He was a successful insurance adjuster and an outstanding leader in the many community organizations of which he was a member. Stanley was a Marine veteran and former Commander of American Legion Post 545 Merion. He was the President of the Men’s Garden Club of Philadelphia and enjoyed exhibiting at the Philadelphia Flower Show for over 30 years.

He is survived by his wife, Anna Marie, two daughters and three grandchildren. Stanley was kind and welcoming. He will be deeply missed by all that knew him.

Gill St. Bernard’s School

P.O. Box 604

St. Bernard’s Road

Gladstone, NJ 07934-0604

908-234-1611

gsbschool.org

Photo Credit: Kobe Closeil '25