Here at Restaurant 1915 our goal is to highlight the unique cuisine of the Hudson Valley and New York area by using the freshest locally sourced, native ingredients. We seek to provide our guests with a memorable culinary experience by bringing food from the farm to the table, supporting sustainable practices, and offering a new take on American tradition.
B R E A K F A S T Vegetarian
SERVING: 7 A.M.- 10A.M.
Gluten Free
Vegan
S TA R T E R S STEEL CUT OATMEAL
$6
HOUSE-MADE BAKERY BASKET
$8
SEASONAL FRUIT PLATE
$7
VINE RIPENED BERRIES
$8
Brown Sugar, Local Honey, and Raisins Served with Jam and Sweet Butter Served with Vanilla Yogurt
Seasonal and Hand Picked, Whipped Cream
SMOKED SALMON AND BAGEL
$15
GREEK YOGURT PARFAIT
$12
Capers, Red Onions, Tomato and Chive Whipped Cream Cheese Chia-Seeds, Tropical Fruit, House Granola, Agave
FA R M F R E S H E G G S ALL AMERICAN
$14
EGG WHITE FRITTATA
$13
BREAKFAST PANZANELLA
$14
MEDITERRANEAN CAGE FREE EGGS
$12
EGGS BENEDICT
$13
Your Choice of a House Baked Biscuit or Toast, Two Eggs Any Style with Roasted Herb Potatoes, Your Choice of Applewood Smoked Bacon, Chicken, or Pork Sausage Mushrooms, Tomatoes, Spinach, Green Onions, Avacado Cage-Free Poached Eggs, Heirloom Tomatoes, Fresh Mozzarella, Country Toast, Arugula Pesto A Spicy Tomato Stew, Saffron, Cilantro
House-Made Biscuit, Cage-Free Poached Eggs, Hollandaise Sauce
SIDES
OFF THE GRIDDLE CHALLAH FRENCH TOAST
Raspberry and Mascarpone Staffed French Toast, Pure Maple Syrup, Whipped Cream, Fresh Berries
$13
WAFFLES $12
Whipped Cream, Fresh Berries, Pure Maple Syrup
BUTTERMILK PANCAKES
$12
CHICKEN AND WAFFLES
$16
Plain Pancakes, Blueberries or Chocolate Chips, Tropical Fruits, Pure Maple Syrup, Whipped Cream Buttermilk Fried Chicken Breast, Waffle, Pure Maple Syrup and Scrambled Eggs
TWO CAGE-FREE EGGS $4 HOUSE-MADE BISCUIT $3 NATURAL PLAIN GREEK YOGURT $4 FRUIT YOGURT $4 GLUTEN-FREE TOAST $4 HOUSE-MADE GRANOLA WITH MILK $7 ROASTED HERB POTATOES $3 APPLEWOOD SMOKED BACON $3 CHICKEN SAUSAGE $4 PORK SAUSAGE $3 HAM $3
$1 5 O M E L E T Y O U R WAY *Served with Herb-Roasted Potatoes and Toast
CHEESE
Cheddar, Swiss, American
TOPPINGS
Tomato, Mushroom, Onions, Spinach, Bell Peppers, Ham, Bacon
CAGE-FREE EGG
Whole Eggs, Egg Whites
Guest Services, Inc. © 2018 | Bear Mountain Inn is a member of Historic Hotels of America®, the official program of the National Trust for Historic Preservation for recognizing and celebrating the finest historic hotels across America. If you have food allergies, please alert your server or the manager on duty. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.