Looking Ahead

Sustainability Checklist for New Units

Members of the Sustainability Council are currently working on a sustainability checklist for new units. This tool would help new units identify opportunities to make their system more efficient and identify any hazardous operations.

Composting

We are currently exploring a partnership with Compost Cab for the National Mall Kiosks as well as other units throughout the country.

Ocean Friendly Restaurant Program

Units will be working in partnership with the Surfrider Foundation to meet the mandatory requirements to qualify for their ocean friendly restaurant certification. Ongoing sustainability efforts will help to create more opportunities to include units as well as maintain the status.

During this past year, Guest Services maintained commitment to the environment through multiple proprietary programs.

The company reduced consumption of materials and energy in numerous ways throughout multiple units and continued to find creative ways to maximize efforts.

We expect continued progress toward the goal of sustainable operations in 2023, coupled with a re-invigoration of the “ourPlanet” program and the implementation of new ideas to reduce, reuse and recycle!