4 minute read
BIG REASONS to Shop Small
Not just on Small Business
Saturday, but every day that you can. Need milk, eggs, bread, or beer? Go to the local corner store instead –Say “hey” and get to know the owner who’s paying taxes to keep your neighborhood in tip-top shape.
Get vocal on social
Post pictures, tweets, and status updates of either the small business you own, or of yourself shopping at one, and be sure to use the hashtag #ShopSmall. Also write positive Yelp reviews for the small businesses you love and support.
Sign up for local business’ loyalty programs – Does a local business have a customer loyalty and rewards program? Sign up for it – not only will you be supporting a local business, but you’ll get discounts and rewards for it, too.
1-855-417-1306
Notice of Self Storage Sale
Please take notice e Storage Mall - Brooks Avenue located at 1214 Brooks Ave., Rochester, NY 14624 intends to hold a sale of the property stored in the below listed Storage Spaces. e public sale shall occur as an online auction via www.storageauctions.com on 7/25/2023 at 10:00AM. Unless listed below, the contents consist of household goods and furnishings. Jazea Evalis Torres unit #228. is sale may be withdrawn at any time without notice. See manager for details.
Starting Saturdays, July 8th.
Enjoy a two hour roundtrip from either direction. Or plan lunch in Cli on Springs by taking the early departure at 10:30 with a return at 2:15. Info. line at 315-702-6700
Ticketing and info at www. ngerlakesrail.com
Vacations don’t have to be taxing. Cut down on some of the stressful aspects of traveling by simplifying and delegating tasks.
Blueberries
At Our Henrietta Farm, 365 Goodburlet Road
For picking information call 585-533-1578
OPEN Starting July 6th, 8am-12pm Every Day!
Summer Sales Event
July 20, 12-6 • July 21, 12-6 • July 22, 10-3
Eligible for door prize when visiting both shops during this event.
Norton’s CHIZZELWOOD and JP Designs, Plus
4309 Gilhooly Road, Alexander, NY • 716-560-2094
AND 4096 E. Main Street Road, Attica, NY • 585-820-1909
Wood Products, Home Décor, Primitives, Country Treasures, Amish products, Outdoor Lawn Items, Wood Burned American Flags, Outdoor Poly Furniture, and many one-of-a-kind gifts
10% OFF Cash & Carry Items With This Ad!
* On July 12, 1979, disco music died at Chicago’s Comiskey Park when a “Disco Demolition” night is held. Organizers grossly underestimated the number of fans who would want to blow up their disco records: a sellout crowd inside the stadium and 40,000 outside who stormed the field and lit bonfires on the diamond.
Mystery Tours
YOUR PACKAGE INCLUDES:
• Deluxe Motorcoach Transportation
• Lunch
• Depart 9:00am from Quality Inn Batavia
• Return at 9:00pm
• Your final destination is no more than 4 hours away, but that’s the only clue you’ll get!
Full payment due at time of sign up – hurry, space is limited! Payment is NONREFUNDABLE. Cancellation Insurance is available and recommended.
Fall Foliage Cruise
YOUR PACKAGE INCLUDES:
• Deluxe round-trip Motorcoach Transportation
• 7 night cruise
• Meals and entertainment on board ship
Day 1: New York City
Day 2: Day at sea
Day 3: Saint John, New Brunswick
Day 4: Halifax, Nova Scotia
Day 5: Sydney, Nova Scotia Day 6: Day at Sea
Day 7: Day at Sea Day 8: New York City
Per Person Rates: $1,149.00 – BASED ON DOUBLE OCCUPANCY INSIDE CABIN (4). $1,359.00 – BASED ON DOUBLE OCCUPANCY OUTSIDE WINDOW CABIN (6). $1,629.00 – BASED ON DOUBLE OCCUPANCY OUTSIDE BALCONY CABIN (8). Cruise line has the right to add fuel surcharge after booking is confirmed. If the price of oil goes over $70.00 per barrel on the NYSE, they will add up to $12.00 per guest per day to all bookings. Cruise line has the right to change this amount at any time** Deposit: $250.00 per person due at time of booking. Book early for best cabin selection! Cancellation insurance available and recommended. PROPER PROOF OF CITIZENSHIP REQUIRED – VALID PASSPORT HIGHLY RECOMMENDED.
Biltmore Estate/Asheville, NC
YOUR PACKAGE INCLUDES:
• Motorcoach Transportation
• 5 nights lodging including 3 consecutive nights in the Asheville area
• 8 meals: 5 breakfasts and 3 dinners
• Guided tour of Asheville, NC
• Full day visit to Biltmore Estate
• Guided drive along Blue Ridge Parkway
• Visits to the famous Folk Art Center, and magnificent St. Lawrence Basilica
• Visit to the Blue Ridge Parkway Visitor Center
Add $209.00 for single occupancy. Nonrefundable $75 per person deposit due at time of booking. Trip cancellation insurance available and highly recommended. Final Payment Due: August 29, 2023.
Radio City Christmas Spectacular in New York
Sept. 16-23, 2023 FROM $1,149 Per Person, Double Occupancy
Nov. 5-10, 2023
$949
Per Person, Double Occupancy
Apple Butter
Bacon-Wrapped Shrimp
Servings: 10
3/4 cup Apple Butter
1/2 cup maple syrup
1/2 teaspoon red pepper flakes
1/2 teaspoon salt
1/2 teaspoon smoked paprika
10 pieces bacon
10 extra-large shrimp, cleaned and deveined chopped cilantro, for garnish (optional)
Heat oven to 400 F. Line rimmed bakingsheetwithparchmentpaper.
In medium-sized skillet over medium heat, add apple butter, maplesyrup,redpepperflakes,salt and paprika. Whisk until mixture is thick and cooked down by half, about10minutes.Setaside.
In large skillet over medium heat, add bacon slices and cook until brownedbutstillflexible. Remove from pan and drain on paper towel-lined plate.
Wraponebaconslicearoundeach shrimp, secure with toothpick and placeontopreparedbakingsheet.
Once all shrimp have been wrapped, baste tops with apple butter mixture.
Bake 5 minutes then flip and baste other side of shrimp. Bake another 5 minutes. Continue to flip and basteshrimp(2minuteseachtime) until shrimp is fully cooked. Do not overcook as glaze can burn. Sprinkle with cilantro, if desired.
ELSIE’S STEWED APPLES
Serves 6 to 8
2 to 3 tablespoons unsalted butter
2 pounds apples, peeled, cored and cut into thick slices
1/2 cup honey, preferably sage honey
1/2 cup white wine
Zest of 1 lemon
Juice of 1 lemon
Fresh sage sprigs for garnish
1. Melt the butter in a large skillet over medium heat. Add the apples, turn the heat to high and sauté until they begin to brown on the edges, about 5 minutes. If some are getting too well done, remove them and place on a plate while the rest continue to cook, then return them to the skillet when all are done.
2. Reduce the heat to low and add the honey, wine, lemon zest, lemon juice, and 1/2 cup water. Cover and allow to cook until the apples are tender but still firm; you don’t want them to turn into applesauce.
3. Serve this in a bowl, tuck in a couple sprigs of fresh sage from your garden, and tell your guests all about sage honey.