HACCPCanada

HACCPCanada Certification denotes the status of a "Distinction of Excellence" and sets food-related Non-Registered Manufacturers, Trucking, Warehousing, Distribution Centers, and Retail Outlets above the norm. Certification of the Active HACCP-Based Food Safety System conveys the message to customers and the regulatory authority that every effort has been employed in creating and maintaining a Proactive Total Food Safe Environment. HACCPCanada Certification is cost effective, unobtrusive and easily implemented and will increase market share, grow customer base and expand profits as more of the public become part of the growing Food Safety Culture. We invite everyone to view the Advantages of HACCPCanada Certification, which extend from reduced legal liability issues and improved Food Safety Systems to our Public Awareness Program by visiting HACCPCanada.net