Discover Charleston 2021-2022 by Havas House

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PRESENTING

A C U R AT E D C O L L E C T I O N O F H O M E S A N D H O M E S I T E S W I T H C L U B M E M B E R S H I P S A V A I L A B L E .

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Kiawah Island Real Estate, LLC is a real estate brokerage ﬁ rm featuring properties on Kiawah Island and within the neighboring Cassique community. Obtain the Property Report required by Federal Law and read it before signing anything. No Federal or State agency has endorsed or judged the merits of value, if any, of this property. This is not intended to be an offer to sell nor a solicitation of offer to buy real estate in any jurisdiction where prohibited by law. This offer is made pursuant to the New

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Pe a c e o f M i n d

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FINE JEWELRY

A Lowcountry Classic since 1975 74 S MARKET STREET, CHARLESTON SC 29401

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@GOLDCREATIONSSC | 843.970.1559 | GOLDCREATIONSCHAS.COM

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The Mark of Distinction in World Class Home Building™

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Charleston (843) 801.1600 Charlotte (704) 889.1600 www.kingswoodhomes.com

C H A R L E S TO N C H A R LO T T E World Class Living

A custom publishing and media division of Havas Global 2153 Coral Way, Miami, Florida 33145 Tel: 786-347-4792 • Email: info@havashouseinc.com President & Publisher Marisa Beazel Executive Operations Director Giovanna Sanchez C ONTENT + CREATIVE Editorial Director Desirée Blanco Editor-in-Chief, Discover Charleston Sole Sastre Creative Director, Discover Charleston Chelsea Vaccaro PRODUCTION Vice President, Production & Operations Gus Fernandez A DVERTISING + G E N E RAL IN Q UIRIE S Senior Sales Director Ewald Fuchs, efuchs@havashouseinc.com D I GITAL + S OCIAL M E D IA Manager, Social Media & Communications Ingrid Martinez Director of Digital Operations Abe Zarran LEGAL + FINANCE Vice President, Finance & Administration Lori Sundermier Business Affairs Manager Justin Berezin H UMAN RESOURCE S Director, People and Engagement Lina Ortiz

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DISCOVER CHARLESTON The site of many battles, Charleston is steeped in American history. Unsplash/Cameron Watkins

SEA ISLAND CONCIERGE Folly Beach Pier extends 1,000 feet into the Atlantic Ocean. Shutterstock/Dave Allen Photography

CHARLESTON COAST VACATION GUIDE Wild Dunes Resort on Isle of Palms boasts stunning natural beauty. Shutterstock/VIS Fine Art

Romina Rivadeneira

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Welcome! Dear Visitor, We’re thrilled to see so many of you making your way back to our favorite city! Though it’s always been a pleasure creating Discover Charleston, this particular edition feels special. Pouring through images of stately homes and gardens, picturesque historic streets, tantalizing dishes and awe-inspiring scenery makes us want to get out there to explore all those places we know and love, and invite you to do the same. Every year, we’re given the privilege of sharing the city’s unique and timeless appeal, and this year is no different in that respect. So, please take a moment to discover — or reacquaint yourself with — the rich tapestry of sights and activities the Lowcountry offers. Start in the heart of the city amid renowned architectural wonders and walk the historic cobblestone streets. Reimagine the plantations and gardens where the region’s wealth was built, and commit to being part of a better future. Break out into the glorious Lowcountry wilderness on a kayak or bike. Discover a new activity. Go on a dining adventure. Find what you love about Charleston and go for it! This city may be timeless, but there’s no time to waste. Your Partners in Travel, The Discover Charleston Team

D I SCO VE R CHA R L E S T ON ON T H E G O

Take Discover Charleston with you wherever you go during your stay here. Get the same facts, tips and information that our publication offers you — right at your fingertips. SCAN . E X P L O RE .

Scan our QR (quick response) code with your smartphone or tablet to visit DiscoverCharlestonMag.com.

Everything you need to know during your stay with us is at D I S C OV E R C H A R L ES T ON MA G . C OM

AN IMMERSIVE HONEY Experience Save the Bees, Shop Savannah Bee

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Specialty Honey

Beauty Products from the Hive

Honey Tastings

Mead Tastings

276 King Street, Charleston SC 29401

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TAB L E OF C ONT ENT S

12 Past & Present

DOW N THE SE G AL L AN T STRE E TS

REIMAG IN IN G P L AN TATIO N S

W ORTH THE D RIVE

URBAN O ASIS

SALT L IFE

BREW S & B O ARD S

Sightseeing & Attractions

MEANI N G FUL CO N N E CTIO N S

ARTIST IC B Y D E SIG N

SINGUL AR FIN D S

Fantastic Flavors

GUIDE D B Y THE TID E S

LOCAL & HO M E G RO WN

THE PE RFE CT P O UR

Home With a View

From top: Pexels/Paige; Romina Rivadeneira

26 Outdoor Adventures

he mp

COLLECTIVE

DISPENSARY + MERCANTILE

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CHARLESTON, SC COLUMBIA, SC SAVANNAH, GA BOONE, NC

FROM SEED TO SOUL.

CHARLESTONHEMPCOLLECTIVE.COM

PAST & PRESEN T

Christopher Shane

PAS T & PR ES ENT

Down These Gallant Streets C H A R L E S T ON ’ S H I S T ORIC S IT ES A N D H OMES A R E IT S M OS T C OMP E L L I N G DRAW S .

C A R O L I N A

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n Charleston, elegant neighborhoods are lined with storied

multi-tiered façade and golden yellow hue with emerald-green

cobblestone streets and stately homes that exude Southern

shutters. Originally built in 1800, the house underwent a massive

splendor. It often takes only a few steps from your hotel to

expansion in 1830 and again in 1850, courtesy of its residents:

become immersed inside a true historic treasure. Whether its a

South Carolina’s 61st governor and agricultural magnate,

trip back in antebellum times, or a time traveler’s journey to the early

Governor William Aiken, Jr., and his wife, Harriet. His house’s

Federal period, Charleston’s historic homes bear witnesses to the

preserved style, interiors and furnishings paint a compelling

echoes of the past that are now shaping the endless possibilities of

picture of urban life in antebellum Charleston through the eyes

our future as a city’s history continues to write itself.

of its powerful owners, as well as the enslaved Africans who maintained the house, grounds and way of life. The home’s art

SOUTHERN ELEGAN CE

collection is particularly engrossing and visitors can even see

For an authentic glimpse of antebellum life for the wealthy and

antique cars still parked inside the carriage house. The home

powerful, step inside the visually striking Aiken-Rhett House.

is open daily and more leisurely self-guided tours are available

Located at 48 Elizabeth Street, you can’t miss its magnificent

through the house’s own app.

Middleton Place Foundation (2)

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c. 1738

Conde Nast Traveler’s Best Place to See in South Carolina Gutter Credit

House Museum 3380 Ashley River Road

Museum Galleries Ornamental Garden Charleston, SC 29414

843.769.2600

draytonhall.org

HI STORIC AUTHE N TICITY

capture personal essence and family life quite

Travel a little further back in time to the

like Edmondston-Alston House.

colonial period when you visit the Nathaniel

Greek Revival home endured the ravages

will make you experience a day in the life

of the Civil War, survived an earthquake

of Charleston’s mercantile elite who lived,

and withstood other calamities, while still

worked and thrived in the late Colonial

faithfully preserving the splendor of a century

and early Federal period. Considered an

and a half ago.

architectural marvel of its time thanks to

Built in 1825, this gorgeous, oceanfront

Russell House Museum. This marvelous home

Many pieces from the Alston family’s 19th

its three-story staircase, the harmonious

century furniture collection abound, as well

geometry of its rooms and elaborate

as antique leather-bound books, majestic

plasterwork ornamentation, you will earn

portraits and other artful personal artifacts

a newfound appreciation for the period’s

that remain frozen in time. The home’s

techniques and artisanship that yielded

lovingly and respectfully preserved collection

this opulent and restored national

reenacts the everyday reality of people

historic landmark.

who both lived or worked in the house. The

stories of the Alston family, as well as the

C ULTURAL CHARACTE R

enslaved people they owned, are irretrievably

Although many legendary homes in Charleston

intertwined and poignantly felt throughout

showcase history and way of life, few homes

the treasures on display.

You will definitely want to plan your visit around Charleston’s Festival of Houses and Gardens, running from March through August. Every year, this highly acclaimed celebration highlights the city’s history, culture, and garden and architectural heritage through a series of special tours, walks, exhibits, lectures, concerts and various other outdoor events. The beloved festival celebrates its 75th anniversary in 2022, so expect this edition to be extra special. Enjoy the city’s beloved homes and beautiful gardens knowing your participation helps support their preservation and the education initiatives championed by the Historic Charleston Foundation.

Courtesy of Charleston CVB; Detail: Courtesy of Boone Hall Plantation

PAS T & PR ES ENT

Charleston’s Festival of Houses and Gardens

T H E HISTO RY O F T HE PAST IS IMPORTA NT. AT BOONE HA LL, T H E D IFFE RE NCE IS IN HO W THAT HIS TORY IS PRES ENTED.

PAS T & PR ES ENT

From the Heart I N A TIME O F SO UL SE ARCHING AND REF LEC TION, BOONE H AL L RE MAINS CO MMIT TE D T O TELLING THE F ULL S TORY. R ECO GNIZ E D AS THE #1 P L ANTATION IN THE CHARLES TON AREA BY U S A TODAY 1 0 BES T.

he door opens and out steps a lady whose distinguished presence and grace draws all eyes her way. The entrance is symbolic, as this history of the past is brought forward to present day through one-of-a-kind live presentations.

“Exploring The Gullah Culture” allows visitors to experience

history differently. Boone Hall is the only plantation in the Charleston area to present dramatic live presentations of this unique culture adapted by enslaved Africans. These Gullah ladies share uplifting spiritual messages that project love and understanding about the hardships of the past in relationship to where they are today.

True descendants of the Gullah people present the history of this culture through storytelling, song and dance that is at times educational, at times entertaining, and at times… very moving and emotional. “Exploring The Gullah Culture” is part of the critically acclaimed “Black History In America” exhibit that is on display as part of the tour experience at Boone Hall Plantation.

INCLUDED WITH ADMISSION • Entrance down the famous Avenue Of Oaks

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“We must leave the divisiveness of the past behind in order to move forward and claim the future.” –MISS GLORIA FORD GULLAH PROGRAM PRESENTER

• Exploring The Gullah Culture Live Presentation • House Tour • Covered Wagon Farm and Nature Tour • Historic Dwellings Presentation • Black History In America Exhibit • Garden Tour • Butterfly Pavilion – Seasonal

BOONE HALL PLANTATION 1235 Long Point Rd., Mount Pleasant, SC 843-884-4371 boonehallplantation.com

CHARL E STO N ’ S P L AN TATIO N T OU R I S M H A S U N D E R G ON E A BR A C I N G R EI N V EN T I ON . B Y

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eyond the architectural, horticultural and picturesque

and the well-maintained 18th-century dwellings where the

value of these sites, historical truths about the exploited,

enslaved people who worked the property lived. Learn about

brutalized slaves who built and maintained these grand

the Gullah people — African Americans who were enslaved

properties have been increasingly foregrounded. What

in the Lowcountry but were able to preserve many of their

remains from a plantation visit are indelible memories of lovely,

traditions — and their rich culture at a 30-minute Gullah

evocative settings in tension with educational lessons about the

Theater Presentation. A farm-to-table Gullah luncheon is also

human and moral costs of racial exploitation.

available; it includes a performance covering Gullah history and language. Other experiences focus on the cash crops that were

BEY OND THE B IG HO USE

grown at Boone Hall, the flora and fauna of the Lowcountry,

The Gullah experience is centered at Boone Hall Plantation &

and the cultivation of strawberries, blueberries and pumpkins.

Gardens, as visitors take in Boone Hall and learn about slavery

A coveted wedding destination, Boone Hall’s picturesque

on a Carolina plantation in the “Beyond the Big House” tour.

landscape includes the famed Avenue of Oaks, a scenic ¾-mile

On the agenda are a tour of the grounds, the smokehouse

lined with 270-year-old giant live oaks draped in Spanish moss.

From top left: Courtesy of Middleton Place Foundation; Courtesy of Drayton Hall Preservation Trust; Enrico Della Pietra; Courtesy of Magnolia Plantation and Gardens

PAS T & PR ES ENT

Reimagining Plantations

Come forth into the light of things, let nature be your teacher. - WILLIAM WORDSWORTH PAS T & PR ES ENT

Unlike most of America’s gardens, which are formal and seek to control nature, the grounds of Magnolia cooperate with nature to create a landscape in which humanity and the environment are in harmony.

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A visit is the perfect respite from the chaos and confines of modern life.

Nature Preserve Tours by Boat & Train – From Slavery to Freedom History Tour Plantation House Tour • Zoo & Nature Center • Audubon Swamp Garden Children’s Garden • Weddings & Special Events • Conservatory 3550 ASHLEY RIVER ROAD • CHARLESTON, SC 29414

843.571.1266

PAS T & PR ES ENT FI NDING FREEDOM

to remember and honor the African Americans who labored at

Renowned for its beauty, Magnolia Plantation & Gardens,

Magnolia Plantation as slaves.

Lowcountry’s most popular sites and one of the region’s oldest

H ON OR I N G L I V E S

tourist attractions. What is special about Magnolia’s gardens is its

The gorgeous Middleton Place National Historic Landmark has

aesthetic — it’s wild and romantic in the English style, eschewing

always been a multifunctional property. Currently, the stately

the formality and geometry of the French style. Other surprises

destination features the oldest landscaped gardens in America

await, from the boat tour in a flooded rice field to the unexpected

— 65 verdant acres that are formal and terraced, right on the

water world of the Audubon Swamp Garden, a feast of biodiversity

Ashley River — as well as an inn and a restaurant. But most of all,

where trees rise up from the waterline, and egrets and herons

Middleton Place has a mission. As an educational trust established

fly above the raised wooden walking paths. Meanwhile, five

nearly 50 years ago (owned and operated by the Middleton Place

preserved historic structures form the setting for the plantation’s

Foundation), it seeks to be a force for change, never shying

award-winning “From Slavery to Freedom” tour, which aims

away from the “inherent brutality” that coexists with the venue’s

Courtesy of Boone Hall Plantation

which was founded in 1676 by the Drayton family, is one of the

“exquisite beauty.” Visiting groups can explore an array of themes and topics that range from local and national history to botany and agriculture, including the American Revolution, slavery in the

PAS T & PR ES ENT

U.S., the Civil War, daily plantation life, rice culture, and animal husbandry, among several others. Guests are free to explore the gardens, museum, organic farm and stable yards with the help of a self-guided digital tour map, or visitors can opt for a guided tour which covers the garden, livestock and the former slave quarters. FASCINATING DIS CO VE RIE S

Dating from 1738, when John Drayton purchased this property, Drayton Hall is regarded both as a fine example of Palladian

Courtesy of Drayton Hall Preservation Trust

architecture and as a model of historical preservation. It’s also a botanical wonder, with atmospheric elements like live oaks draped with Spanish moss and extensive gardens that marry formal traditions right alongside looser, seemingly more spontaneous aesthetics. But Drayton Hall also offers a deeper, darker and more substantive experience, by way of its archeological excavation program. Both the main house and the nearby African American cemetery have revealed secrets about the Native American and African American enslavement over three centuries.

Visit America’s Oldest Landscaped Gardens, the House Museum, Living History Stableyards and Eliza’s House. Together they tell the stories of the people, both free and enslaved who lived and labored here. Enjoy Low Country cuisine for lunch or dinner in the Restaurant. Relax and unwind with an overnight stay at the Inn.

Gardens

House Museum

Stableyards

Restaurant

4300 ASHLEY RIVER ROAD | MIDDLETONPLACE.ORG | 843.556.6020

Inn

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Worth The Drive THE B E ST THIN G AB O UT B E IN G IN T H E C I T Y F OR MOR E T H A N A W E E KEN D — OR F OR T H E T H IRD, FO URTH. . . O R M AYB E THE 1 0 T H T I ME — I S T H AT T H ER E’ S S T I L L S O MU C H T O D O. S O L E

S A S T R E

harleston enjoys the fine distinction of being one of the most popular destinations in the country — named No. 1 city in the U.S. by Travel + Leisure, Condé Nast Traveler and multiple other publications. It also happens to be particularly

popular among repeat visitors, and it’s no surprise. Whether you’re coming from the north, south or west, it’s an easy drive from various major cities, and it’s so chock full of activities, sights and flavors that it’s definitely worth a trip back. S PI L L T H E T EA

Discover more of the Lowcountry just a short drive outside of the city. As you head out, the landscape goes from historic and stately architecture decked in pretty flowers to long country roads lined with towering trees draped in Spanish moss. Just the drive is worth the experience, but if you head to Wadmalaw Island, a half hour away

From top: Courtesy of Seabrook Island Club; Courtesy of Charleston Tea Plantation

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cornerstoneminerals.com GREENVILLE 18 S Main St | 8647755693

Gallery of Nature’s Artwork”

PAS T & PR ES ENT

Crystals · Minerals · Fossils · Jewelry

CHARLESTON 36 Market St | 8439744252 ASHEVILLE SAVANNAH 36 Whitaker St | 9122980200 52 Lexington Ave | 8282253888

from the heart of Charleston, you’ll come to the only tea garden in North America. Take a 45-minute trolley tour through the grounds and

PAS T & PR ES ENT

see acres upon acres of tea bushes stretching out as far as the eye can see, as well as the garden’s greenhouse. You can also take a tour of the tea factory. Then, make sure you take some of the Southern goodness home by picking up a few items at the gift shop. L OW C OU N T RY L I V I N G

Whether on a bicycle or fishing off a quiet pier, you can enjoy countless activities that will take you away from your everyday routine, even as they bring you closer to what it means to truly experience the Lowcountry. One place that offers all the outdoor Island. About 45 minutes outside of Charleston, the bucolic island is wedged between the Atlantic Ocean and Kiawah River. Dotted by lagoons and salt marshes, and hugged by a long stretch of shoreline, it really is the ideal place for nature lovers and outdoor enthusiasts to visit — or consider a longer stay and purchase a second property! And while the organically built homes and natural surroundings are the main draw, you could easily keep an active social calendar thanks to engaging destinations like Freshfields Village, with its more than 30 shops and restaurants. This is the ideal place to book a spa service and then meet friends for drinks, watch movies under the stars in summer, or pick up groceries for your Lowcountry beach getaway. While there are plenty of amenities and activities that can keep anyone from feeling bored or far from the action, the wealth of creatures that live on the island — like deer, bobcats, gray foxes, raccoons, river otters, ospreys and alligators — are a testament to the conscientious development that has taken root there.

Boone Hall Plantation & Gardens Recognized as the No. 1 plantation in the Charleston area according to USA TODAY’s 10 Best and “a must-see on any trip to Charleston” by NBC’s “Daytime.” Don’t miss “America’s Most Photographed Plantation.” Be sure to catch “Exploring The Gullah Culture” featuring descendants of the Gullah people presenting their cultural history. 1235 Long Point Rd. Mount Pleasant, SC 29464 843-884-4371 boonehallplantation.com

Charleston Tea Plantation Experience the beauty and charm of America’s ONLY tea garden. Tour the factory, take a trolley ride through the tea fields and drink freshly brewed American Classic Tea in this one-of-a-kind plantation. 6617 Maybank Hwy. Wadmalaw Island, SC 29487 843-559-0383 charlestonteaplantation.com

Drayton Hall Drayton Hall plantation c. 1738 is located in the Ashley River Historic District of Charleston, SC. It is the oldest unrestored plantation house in America open to the public and is Condé Nast Traveler’s Best Place to See in South Carolina. Drayton Hall is widely considered to be the best plantation house tour and historic museum in both Charleston, SC and in South Carolina. 3380 Ashley River Road Charleston, SC 29414 843-769-2600

Magnolia Plantation and Gardens Magnolia Plantation and Gardens is a historic rice plantation, a stunning 19th-century Romantic-style garden, and a site of remarkable natural diversity and beauty. Come see why Travel + Leisure called Magnolia “One of America’s Most Beautiful Gardens” and why we’re consistently ranked among the top attractions in Charleston! 3550 Ashley River Road Charleston, SC 29414 843-571-1266 magnoliaplantation.com

From top: Adobe Stock/Wirestock Creators; Courtesy of Seabrook Island Club

activities you could want in a luxuriously natural setting is Kiawah

O THERW ORLDLY E X P E RIE N CE

Northeast of Charleston, you can take the Garris Landing ferry to Bull Island for a completely different encounter with South Carolina

PAS T & PR ES ENT

wilderness. Home to the Cape Romain National Wildlife Refuge, the island boasts nearly 300 bird species that either reside or make a migratory stop there. But the true highlight is not living at all. Bleached trees can be found strewn across what

Shutterstock/Dean Fikar

is dubbed Boneyard Beach. Middleton Place Discover America’s Oldest Landscaped Gardens, the House Museum, Living History Stableyards, Freedman’s Dwelling, and Chapel. Together they tell the inclusive stories of the people, both free and enslaved, who lived and worked here. Outdoor Tours are included in admission. Enjoy a meal in the Restaurant or extend your visit at the Inn for a unique riverside getaway on the Ashley River. 4300 Ashley River Rd. Charleston, SC 29414 843-556-6020 middletonplace.org

The shapes they make and their pale hue make for a beautifully haunting scene — as well as an Insta-worthy opportunity! Back on dry land, Johns Island County Park is a natural

of wooded trails offer joggers, hikers and those on horseback a

destination that is picturesque

tranquil day of Lowcountry exploration. Aside from the Mullet Hall

enough for a wedding and

Equestrian Center — site of competitions, festivals and exhibits —

well equipped for a day of

the park also features a six-target archery range and a 20-target 3D

outdoor activity. About 20 miles

archery course.

TRANSITION TO FREEDOM

Scan here for daily tour schedule.

Courtesy of Newfound Freedom Project

OUTDOOR ADVEN TU RES

OUT DOOR ADVENT UR ES

Urban Oasis TH E WHO L E CITY IS A SIG HT TO BEH OL D , EXP E R I E N C E A N D S AV OR ON E S T R EET AT A T I M E.

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s an influential port city and the wealthiest colony in the

at you Rainbow Row — and grim reminders of a troubled history,

country’s earliest days, Charleston built a reputation and visual

Charleston goes beyond offering hospitality and invites visitors

foundation that has carried through to the 21st century. Far

to become a part of an ongoing story. You are likely to see

from a boom and bust town, the Holy City has deep roots that

myriad styles and movements in a single day and sometimes

can be seen and felt on just about every street. Whether you’re in search

on a single street, from Georgian to Art Deco. Great sites to

of well-preserved architectural treasures or tributes to the city’s culturally

visit include the aptly named Old Slave Mart, whose harrowing

diverse history, you don’t have to walk very far to find impressive

purpose transformed into one of education in 1938 when the

examples of its fascinating past and signs of its promising future.

former blocks turned into a museum — the first museum to focus on this important aspect of the African-American experience in

TAKE A TOUR

the country. Around the block, the Historic Dock Street Theatre,

It’s a pleasure to stroll Charleston’s streets, alleys and parks and

which was finished in 1936, was the first structure in America built

see where the day takes you. From areas with a high concentration

specifically with theatrical performances in mind. Closer to the

of 18th-century sites to famously picturesque settings — looking

harbor you can see the Old Exchange and Provost Dungeon,

Courtesy of Charleston CVB

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OUT DOOR ADVENT UR ES

Bulldog Walking Tours As featured on The Travel Channel, Food Network and Southern Living, Bulldog Tours is Charleston’s premier walking tour company, offering the best history, culinary and ghost tours in town. Voted “Charleston’s Best Tour Company” the past 11 years. 18 Anson St. Charleston, SC 29401 843-722-8687 bulldogtours.com

or Custom House, which was used to chain

Charleston County Parks offers a wide network

prisoners held by the British during the

of facilities, events and programs to help

Revolutionary War. And just down East Bay

you become better acquainted with the area

Street is famed Rainbow Row, a series of pastel-

— whether you’re in the heart of the city or

hued row houses that have become emblematic

just outside. Fishing is a popular pastime

of the city.

at multiple parks, where you can rent rods, participate in tournaments or simply set off

as the many churches, peculiar street markers

for a day of fishing from one of the 19 boat

and structural features throughout the city,

landings the parks system maintains. But if that

you should do more than just take a tour: You

isn’t your thing, you can always take a stroll,

should book one. A stand-out option is Bulldog

admiring the loons, grebes, terns, sea ducks

Tours. In a city where guides must be certified

and other wildlife attracted to the area. Several

to work, Bulldog Tours offers premier walking

restaurants are located nearby, too.

programs with some of the best in the business.

Beyond the natural draws, the parks system

Their tours take a deep dive into Charleston’s

also has other places of interest, including SK8

most intriguing stories, from the historic and the

Charleston, a 32,000-square-foot skate park; several

culinary to the paranormal.

cutting-edge water parks; an archery range; and an equestrian center. With most attractions reasonably

PARK IT ANY W HERE

priced, it’s hard to beat the value and wide-ranging

If you’re looking for a more active experience,

beauty of the city’s park system.

McLeod Plantation Historic Site Established in 1851, McLeod Plantation Historic Site is not just a place for memorialization and a place of conscience, but a place where transformation of conscience can occur. All of their stories — Black and White, oppressed and free — are given their due. After years of careful research and restoration, McLeod Plantation Historic Site invites you to explore the lives of people who shaped the complex heritage of Charleston as well in the United States. 325 Country Club Dr. Charleston, SC 29412 843-762-9514 ccprc.com/1447/ McLeod-Plantation-Historic-Site

Courtesy of Charleston County Parks

If you want to learn about these sites, as well

Introducing Discover Charleston’s New Complementary Travel App The Discover Charleston Travel Companion app makes it easy to discover the Holy City. Visit local business websites, purchase tours and attractions tickets, book dining reservations and much more! Features Include:

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• Shopping, Dining, Attractions & Entertainment • Neighborhood Guides • Custom Itineraries • Audio Capabilities

• Multi-language Translators • Video Capabilities • Link to Purchase Tickets & Book Reservations

OUT DOOR ADVENT UR ES

YOUR FREE PERSONAL TOUR GUIDE IS HERE!

OUT DOOR ADVENT UR ES

Salt Life AFTER Y OU TIRE O F STRO L L IN G THE CITY ’S HISTO RIC STRE E TS, DIVE INTO ITS WATE R- B ASE D ADVENTURE S FO R AN E N TIRE LY DIFF ERE N T P E RSP E CTIVE .

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lessed with a temperate climate and an incredible diversity

as it’s home to Fort Moultrie and features activities that range from

of plant and wildlife, Charleston is a great destination to

fishing and paddle boarding to sailing and kitesurfing. Or enjoy

explore as a city landscape and then rediscover from a

a wholly unexpected experience by heading to The Washout at

completely different vantage point, like a tandem kayak, a

Folly Beach, where you can spend the day at a break that’s widely

stand-up paddleboard or even a surfboard.

considered to offer the best surfing in the state.

PLY THE WATERS

SEA & SAND

Thanks to Charleston’s geography, its many sights can easily be

Being right on the coast guarantees plenty of ocean access, and

enjoyed from a kayak or stand-up paddle board. Depending on

on many of the barrier islands just outside Charleston the beach

how adventurous you are or how well you know the city, you can

experience is something straight out of a postcard. Folly Beach

opt to rent equipment and go solo, or book a guided tour. Visitors

isn’t just limited to surfing. Referred to as the “Edge of America”

commonly choose to ply the waters of Charleston Harbor or Shem

because of the Folly Beach Fishing Pier — which stretches more than

Creek in Mount Pleasant, but there are other destinations not far

1,000 feet into the Atlantic Ocean — it’s a seaside town reminiscent

from the heart of the city that are also worth checking out. Nearby

of another time. Clean, expansive and generally uncrowded,

Sullivan’s Island is a tiny destination that packs an outsized punch,

beachgoers can enjoy fishing, walking, bird-watching and simply

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blends of beach day activities. Neighboring Isle of Palms offers countless recreational opportunities on the beach and off it, too. A little farther south, Kiawah Beachwalker Park offers the only public beach access on the island along with a river view. And Seabrook Island is the only place in the state where you can check beachfront horseback riding off your bucket list. AT THE HELM

Whether you’re simply taking a ferry across the harbor, chartering a sunset cruise, or sailing in from another destination, Charleston is a boating paradise. Jet on over to Shem Creek in Mount Pleasant for a day on the water topped off by a stop at Charleston Harbor Fish House, where you can savor South Carolina coastal cuisine with a side of spectacular views of the city’s skyline and the USS Yorktown — a different kind of boating experience altogether. The adjacent marina also hosts numerous activities and offers boaters and visitors Griffon Photos

a variety of services. Nestled between Seabrook and Kiawah islands, Bohicket Marina offers boaters wet slips, dry storage, and a boat club, as well as numerous shops and restaurants.

OUT DOOR ADVENT UR ES

lounging by the shore. Other barrier islands also provide their own

OUT DOOR ADVENT UR ES

Brews & Boards A N U N L I KE LY PA RT N E R S H I P G I V E S T H E D I S A BL ED A N E W F OU N D F R EED OM. D E S I R É E

B L A N C O

Courtesy of Newfound Freedom Project (4)

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shares Marinkovic, “and our first

soldier, always a soldier” still holds

goal was to provide an amazing ride

true. After serving with the U.S.

experience.” In 2020, the group held

Army Special Forces for 18 years,

three separate events, inviting some

decorated sergeant Scott Harrison went

of Cabrinha’s top athletes and staff in

on to found Estuary Beans & Barley right

Charleston, Miami and Oregon.

in his hometown. But despite crafting

To financially support this endeavor,

specialty brews that uniquely pair some

Harrison created a whole new brew, the

of Charleston’s iconic staples with more

Cabrinha Drifter Coast to Coast Lager,

exotic flavors, he could not ignore his

and earmarked a portion of its sales to

desire to serve more than just satisfying

the Newfound Freedom Project. “Orders

brews. Knowing many of his fellow

are pouring in from all over the world

veterans were struggling to adapt to

— Brazil, Italy, Spain, Norway — all in

civilian life, Harrison dedicated himself to

support of our work,” shares Harrison.

helping however he could. As fate would have it, avid kiteboarder

And this is only the beginning. “We’re already learning so much from those

and former Navy Seal Mike Noell

who’ve participated on how we can

invited Harrison to join him and a

provide even better services and develop

group of friends in the Bahamas for a

equipment more suited to their needs,”

weekend of kitesurfing, lobster catching

Marinkovic passionately explains. As a

and, of course, beer. “I’ve always been

result, he plans to produce one-of-a-kind

into extreme sports but had never been

hydrofoils that support both a trainer and

kitesurfing before,” explains Harrison.

a surfer, an idea he had during a training

“The sense of freedom I got [riding the

session with Steven Ruiz, a 28-year-old

waves] was unlike anything else I’ve

quadriplegic currently living in Miami.

ever done.” Riding high from the experience,

The end goal is to build selfsustainable centers around the globe.

Harrison connected with fellow

Top kitesurfing destinations like Cape

weekender Kent Marinkovic, CEO of

Hatteras, the Dominican Republic, Brazil

Cabrinha, the world’s leading kitesurfing

and Oregon have already expressed

equipment company.

interest in developing similar programs,

Harrison was passionate about sharing

allowing Newfound Freedom to open the

the rush he experienced while kitesurfing

world, and the waters, to this exceptional

with injured vets whose disabilities

group of people.

have prevented them from enjoying

OUT DOOR ADVENT UR ES

t seems the old adage “Once a

And what does it mean for the

the adrenaline-fueled adventures they

participants? Take the words of Steven

once loved. Turns out Marinkovic‘s

Ruiz: “The Newfound Freedom Project...

group had already begun to explore the

was fun, therapeutic and life changing.

development of kitesurfing gear for those

It made me realize to try new things

with disabilities. Their work included

and be more adventurous, even if I

collaborating with Fernando Fernandes,

feel uncomfortable, and that there are

noted Brazilian kitesurfer whose board

always people trying to help. A big

has an adaptive chair. Together, they

thank you to Kent, Scott and everyone

would form the Newfound Freedom

who made this possible.”

Project and share the life-changing thrill of kiteboarding with all those working

SHOW YOUR SUPPORT FOR THE

through physical challenges.

NEWFOUND FREEDOM PROJECT!

“Kitesurfing lacked adaptive programs and this needed to be addressed,”

STOP BY ESTUARY BEANS & BARLEY AND PICK UP A CABRINHA DRIFTER.

Shutterstock/f11photo

SIGHT SEEING & ATTRACTI O NS

S IG H T S EEING & AT T R AC T IONS

Meaningful Connections FIN D AWE AN D IN SP IRATION AT C H A R L E S T ON ’ S MU S T- S EE I N D OOR AT T R A C T I ON S .

C A R O L I N A

C A R D O N A

harleston’s top attractions capture the essence of a

Learn fascinating facts about aquatic life during the daily dive shows,

multicultural and multifaceted city. Whether you’re

or even get a chance to touch an Atlantic stingray, a horseshoe crab,

discovering the wonders of our oceans at the South Carolina

a sea star or a few urchins in one of two interactive touch tanks. From

Aquarium or admiring masterpieces at The Gibbes Museum

rescue to release, you will feel inspired by the effort and passion of

of Art, Charleston’s passion for wonders, both natural and man-made,

the organization’s knowledgeable staff and scientists who work to

shine through its most worthwhile sites.

rehabilitate sick or injured sea turtles at the Zucker Family Sea Turtle Recovery. At this facility, you will not only make new wildlife friends,

LI F E AQUATIC

you will also learn how to protect them for generations to come.

Overlooking the Charleston Harbor, you will not leave the South

Carolina Aquarium without making at least a friend or two among

F OR A RT ’ S S A KE

the 5,000 amazing creatures that swim, float, frolic or even creep

Housed inside a gorgeous Beaux Art structure in the heart of

around its immersive exhibits. The two-story, 385,000-gallon Great

Downtown Charleston, the city’s sights, sounds, heritage and stories

Ocean Tank is the stunning main attraction, where you will make

are the main source of inspiration at The Gibbes Museum of Art.

eye-contact with some impressive sharks and loggerhead sea turtles.

The museum, garden, gallery spaces, lecture hall and studio are

From left: Romina Rivadeneira; Courtesy of South Carolina Aquarium

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S IG H T S EEING & AT T R AC T IONS

Gutter Credit

From the mountains of the Upstate to the Atlantic ocean, sea the difference in our state's ecosystems when you journey through the South Carolina Aquarium, encountering 5,000 animals along the way! Plus, get an inside look at the Sea Turtle Care Center™, included with admission. Buy tickets online at scaquarium.org

S IG H T S EEING & AT T R AC T IONS

home to the foremost collection of American art, and over 10,000 distinctive works cycle through the viewing rooms, tracing the city’s artistic past into the possibilities of its future through the diverse artists who create or showcase their works here. From portraits to marble sculptures and objets d’art, to contemporary provocative pieces, multimedia works and installations, expertly curated collections by the area’s most influential names poignantly capture the symbolism and complexity of Charleston’s history to create a dynamic dialog with the present through artistic expression. The Ruth and Bill Baker Art Sales Gallery presents six exhibitions annually and provides career support through the Visiting Artist program. Looking to bring home an artful gift or two? The Museum Store sells jewelry, art supplies, books and specialty items by talented regional artists. H OLY C I T Y

Visit any of the historic and architecturally breathtaking churches located throughout the city. All have contributed significantly to the city’s history and image — in addition to being the reason behind its nickname. The most storied religious structures in a city that boasts more than 400 places of worship, include St. Michael’s Episcopal Church, the oldest surviving religious structure in Charleston; the second-oldest synagogue building in the United States, Kahal Kadosh Beth Elohim; and the French Huguenot Church, the oldest Gothic Revival church in the city. Boasting some of the strictest preservation laws in the country, Charleston has been able to successfully safeguard these structures and maintain its distinctive

Laura Jenkins

character. With the adoption of the first preservationzoning ordinance in the United States in 1931, the city continues to protect the exquisite architecture and picturesque settings that millions of visitors get to enjoy year after year.

S IG H T S EEING & AT T R AC T IONS

Artistic By Design C H A R L E S T ON ’ S G A L L ERIES OF F ER A V I BR A N T R EMI N D ER T H AT T H E H OLY C I T Y I S T E E MI N G W IT H B EA U T Y, C U LT U R E A N D LIF E.

S A S T R E

ittle reflects the soul of a city quite like its art, whether it’s

F I N E A S S OC I AT I ON

old or new, fixed or fluid, local, national or even international

More than 30 art galleries are part of the Charleston Gallery

in scope. Between 1915 and 1940, an era labeled “The

Association (CGA) and most are clustered within walking distance

Charleston Renaissance,” a group of local artists — including

from one another. This treats visitors to the tranquil joy of strolling

Alice Ravenel Huger Smith, Elizabeth O’Neill Verner, Anna Heyward

a couple of blocks around and wandering in and out of eclectic

Taylor and Alfred Hutty — rose to prominence with their artistic

spaces where they can discover canvases, sculptures, photography

renditions of landscapes, watercolors and other media. Even

and more that they can observe, consider and purchase for their

Charleston’s famed wrought-iron work was carried into the 20th

personal collection.

century by Charleston’s best-known and most prolific blacksmith,

S O L E

If you happen to have the good fortune of being in town during

Philip Simmons, whose many pieces can be admired throughout

one of the CGA’s Art Walks, you’re in for a particularly good

the city. These creatives were the driving force behind the city’s

time. The galleries have adapted to the changing landscape to

preservation movement and can be credited with setting the stage

continue showcasing and supporting the artists they represent in

for the destination we know today. Recognizing the historic district as

a number of ways. Whether you are an art connoisseur or feel a

a local treasure, the artists of the time established their workshops,

little out of your comfort zone in artistic spaces, these businesses

studios and galleries in the city’s French Quarter.

are a true reflection of the city: vibrant, resilient and, above all,

From left: Unsplash / Delaney Boyd; Romina Rivadeneira

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S IG H T S EEING & AT T R AC T IONS

ATRIUM ART GALLERY 61 QUEEN STREET

Charleston’s Most Exciting Art Space www.AtriumArtGallery.com 843.973.3300

CONTEMPORARY

ABSTRACT

PHOTOGRAPHY

LOWCOUNTRY

S IG H T S EEING & AT T R AC T IONS

welcoming. Consider planning a visit during one of the monthly Art Walks, which take place on the first Friday of the month from 5 to 8 p.m. and deliver a different kind of experience every time. Or, research exhibits and events ahead of time by visiting the CGA’s online calendar (charlestongalleryassociation.com/calendar). Some businesses will host artists for a designated period demonstrations and special exhibits. All galleries rotate exhibits and artists come and go, but the overall quality the city’s artistic community delivers is consistently high and reliable. G O Y OU R OW N WAY

You never know who you will meet or what you will encounter at Charleston’s fine galleries, so simply meandering through the district often provides more of an education and experience than what you could have planned or predicted. Begin your own walk at Atrium Art Gallery, which is centrally located near the corner of Queen and Meeting streets. It specializes in some of the city’s finest contemporary and abstract art displayed within a gorgeous, airy space. The gallery is packed with vibrant, unusual pieces, as well as black and white photography made by local, regional and national artists. Atrium is a perfect place to become acquainted with the Charleston art vibe and kick off your self-guided tour of creative exploration. From there head east, where you will find a number of galleries that carry everything from original oils, sketches

Clockwise from top left: Romina Rivadeneira (2); Courtesy of Lowcountry Artists/Fer Caggiano's Hamlin Creek

or stage other enrichment experiences, such as lectures,

ANGLIN SMITH GALLERY FINE ART

9 QUEEN ST | 843.853.0708 ATRIUM ART GALLERY

61 QUEEN ST | 843.973.3300 160 EAST BAY ST | 843.722.2546 7 BROAD ST | 843.722.9898

36 N. MARKET ST | 843.277.0217

& HORSE FINE ART

102 CHURCH ST | 843.577.5500 56 BROAD ST | 843.722.3660

GAYE SANDERS FISHER GALLERY

124 CHRUCH ST | 843.958.0010

2 QUEEN ST | 843.805.8052

151 FINE ART GALLERY

175 CHURCH ST | 843.579.9725 THE SPORTMAN’S GALLERY

ST. IETY SOC

165 KING ST | 843.727.1224

ST. ELL HAS

ST. RTH TWO WEN

THE VENDUE

19 VENDU RANGE | 843.577.7970

T. IN S UFA BEA

SANDPIPER GALLERY

2201 MIDDLE ST | 843.883.0200 1 SANCTUARY BEACH DR | 843.576.1290

HAGANFINEART.COM | 843.901.8124 12 STATE ST | 843.958.0014

QUEEN ST.

JOHN C. DOYLE ART GALLERY

SCAN CODE FOR CGA GALLERY MAP:

22 16

BROAD ST.

LEPRINCE FINE ART

183 KING ST | 843.452.3935 148 EAST BAY ST | 843.577.9295

RANGE 14 24 VENDUE QUEEN ST. 27 18 1 3 19 2 17 CHALMERS ST. 10 15 9

8 ELLIOT ST.

LOWCOUNTRY ARTISTS

D ST. CUMBERLAN

23 5 7

CONCO RD ST.

125 CHURCH ST | 843.577.7344

HORLBECK ALY

PRIOLEAU ST.

HORTON HAYES FINE ART

S. MARKET ST.

MARKET ST.

CLIFFORD ST.

HAGAN FINE ART

PINKNEY ST. HAYNE ST.

N. MARKET ST.

PRINCESS ST. FULTON ST.

WELLS GALLERY

EAST BAY ST.

55 WENTWORTH ST | 843.724.4130

ROBERT LANGE STUDIOS

STUDIO

S ST. REN LAU

ST. RGE GEO

119 -A CHURCH ST | 843.872.5606

STATE ST.

GRAND BOHEMIAN GALLERY

REVEALED ART GALLERY

KING ST.

180 EAST BAY ST | 843.722.2546

202 KING ST | 843.694.2445

. N ST HOU CAL

CHURCH ST.

GORDON WHEELER GALLERY

& SCULPTURE GARDEN GALLERY

T. TA S RIET HEN

ARCHDALE ST.

140 EAST BAY ST | 843.209.2386

125 MEETING ST | 843.727.4500

MEETING ST.

GERARDO LECCESE ART GALLERY

ST. TTE RLO CHA

ST. SON HUT

PRINCIPLE GALLERY

REINERT FINE ART

. N ST JOH

ST. HILIP ST. P

ELLA W. RICHARDSON FINE ART

414 KING ST | 843.577.0400

T. GS ETIN ME

DOG

MITCHELL HILL

CONCORD ST.

DE LA GALLERY

GALLERIES

ST. ANN

149 1/2 EAST BAY ST | 843.764.9281

. ANSON ST

31 BROAD ST | 843.853.5002

MILLER GALLERY

. G ST KIN

DARE GALLERY

122 MEETING ST | 843.805.7144

ST. EAST BAY

CORRIGAN GALLERY

DOWNTOWN CHARLESTON

MEYER VOGL GALLERY

ST. TH BE IZA EL

CHARLESTON ARTIST GUILD

S IG H T S EEING & AT T R AC T IONS

CHARLESTONGALLERYASSOCIATION.COM

TRADD ST.

and photography by individual artists to curated collections of watercolors, whimsical sculpture gardens and even dedicated spaces for our favorite animal subjects — whether avian, canine or equine. Here, you can continue your leisurely walk by taking Elliot Street to East Bay Street, or backtrack toward Gallery Row, where you can pick up original works by outstanding emerging artists or plan to attend a variety of cultural events, including art shows, fine jewelry trunk shows, supper club experiences, and private and small-group art and music classes. STATELY INSTITUTIO N

Housed within a Beaux Arts building on the edge of the French Quarter is the stately Gibbes Museum of Art, Charleston’s fine art museum. The Gibbes houses a permanent collection of more than 10,000 historic and contemporary American works, including a sizable number of “Charleston Renaissance” pieces. Notable works include paintings, prints, drawings, photography, sculptures and miniature rooms. The museum also hosts traveling exhibitions, especially those with regional connections.

Charleston’s Gallery district treats visitors to the tranquil joy of strolling a couple of blocks and wandering in and out of eclectic spaces where they can discover canvases, sculptures, photography and more that they can observe, consider and purchase for their personal collection. 45

S IG H T S EEING & AT T R AC T IONS

Singular Finds S T R OL L T H E P I C T U R ES QU E S T R E E T S A ND DIS C OVER C OU N T L ES S T R EA S U R E S W H I L E S H OPPI N G IN T H E H OLY C IT Y. B Y

D R E W

L I M S K Y

f the character of a city is revealed by retail options you can’t find anywhere else, then Charleston easily brandishes its unique identity. Proprietors’ passions are on full display — and so are their personal stories of how their storefronts came to

be. From handcrafted jewelry to artisanal honey, and from CBD oil to crystals, the city’s shopping experience is second to none. And capping it all off is the City Market, as prized for its culture and vitality as for its history and vaunted architecture. S T R I KE G OL D

Business is personal to Glenn and Vicki Wolfe, the owners of Gold Creations. Though the jewelry boutique is a Charleston institution culmination of a life-altering road trip that the two took through the American West in the 1970s. Encouraged by the pieces they brought back, Glenn began to hand sketch and handmake his original designs, and today the collections at Gold Creations celebrate Charleston, with jewelry inspired by pineapples, rice, sweetgrass baskets from the Gullah culture, and the indigenous Palmetto tree. The Wolfes also carry pearls, gemstones and estate jewelry, as well as create monogrammed pendants, bangles and earrings.

Atrium Art Gallery Atrium Art Gallery in Charleston’s historic downtown district carefully curates a wide array of original contemporary and abstract paintings representing local, regional and national artists. John Townsend’s vision created this contemporary and abstract art gallery in 2002, which includes a studio where he paints and creates art. He is a native of Charleston and grew up a few blocks from the gallery South of Broad on the Peninsula. 61 Queen St., Charleston, SC 29401 843-714-7201 atriumartgallery.com

Charleston Hemp Collective A “From Seed to Soul” company that ensures the highest quality hemp derived and CBD products for health and wellness. Our aim is to nourish the souls of farmers, employees, partners and most importantly you, our customer. We are passionate to educate and explain the scientific interactions between the cannabis plant and our bodies. Products include gummies, tinctures, topicals, and pantry items, such as bloody mary mix and olive oil. 473 King St., Charleston, SC 29403 843-305-4367 charlestonhempcollective.com

Cornerstone Minerals & Natural History We offer unique items from around the world featuring an extensive variety of minerals, fossils, jewelry and décor. Experience the Gallery of Nature’s Art on North Market Street. 36 N. Market St. Charleston, SC 29401 843-974-4252 cornerstoneminerals.com

Freshfields Village Freshfields Village is a unique shopping and event destination in a stylish and relaxed outdoor environment, all shaped by Lowcountry tradition and high style. 165 Village Green Ln. Kiawah Island, SC 29455 843-768-6491 freshfieldsvillage.com

Courtesy of Charleston Hemp Collective

located in the City Market, the shop represents the romantic

Courtesy of Freshfields Village

S IG H T S EEING & AT T R AC T IONS

CULTURE, CHARM & SHOPPING AT

The Charleston City Market

Home to hundreds of talented local artists, food purveyors, and entrepreneurs, the Historic Charleston City Market spans four city blocks and is widely recognized as the cultural heart of the city. Celebrated as one of the nation’s oldest public markets, this landmark attraction is open daily except for December 25th and additionally offers a seasonal weekend night market (check website for details). There is always something to see, do, taste, and take home as a souvenir from the Charleston City Market! Sweetgrass basketry is one of the nation’s oldest and most beautiful handicrafts of African origin, and the Charleston City Market is the modern epicenter with more than 50 resident Gullah artisans. www. thecharlestoncitymarket.com

@chascitymarket

MARKET STREET BET WEEN MEETING & EAST BAY STREETS

S IG H T S EEING & AT T R AC T IONS

S W E E T S P OT

Truly a one-of-a-kind retail establishment, Savannah Bee pays homage to all things beesand honey-related. The shop, which launched in 2002, is the embodiment of the passion of its founder, president and head beekeeper Ted Dennard, who traces his avid interest back 35 years. People are drawn to Savannah Bee for its honeycomb products and its line of specialty honeys, which are flavored with lavender, black sage, sourwood, orange blossom and wildflowers. But along the way, Dennard helps teach customers about the ways in which bees support ecosystems — and the value of installing bee hives in schools around the world through Savannah Bee’s Bee Cause Project. BU Y E R ’ S MA R KET

The ambitions of the Historic City Market were clear since its appearance in 1841. With its imposing architectural pedigree — four blocks long, in the Greek Revival style — the City Market was influenced by the monumental temples of antiquity’s gods and goddesses. Register of Historic Places. But within those architecturally significant walls one finds the buzz of creativity, commerce and culture. It’s

Gold Creations Gold Creations has been charming customers in the Historic Charleston City Market for over 45 years. Proudly run by the family’s second generation, they can’t wait to show you their vast selection of Charleston-styled Jewelry. Come explore this 300-square-foot, boutique jewelry store, and Take Home a Piece of Charleston®! 74 S. Market St. Charleston, SC 29401 843-970-2286 goldcreationschas.com

Lowcountry Olive Oil Established in 2011 as a farmers market based business, Lowcountry Olive Oil carries over 60 olive oils and vinegars; 50% of which are exclusively infused in Charleston. Customers are encouraged to sample unique oils and vinegars including Lowcountry Herb Olive Oil and Strawberry Champagne Balsamic Vinegar. The company is the proud recipient of the SC Department of Agriculture’s SC Certified Seal. Lowcountry Olive Oil is owned and operated by USAF veterans Jason and Laurie Benjamin. 272 A Meeting St. Charleston, SC 29401 843-297-0462 lowcountryoliveoil.com

Savannah Bee Company Experience and learn about the wonderful world of the honey bee! Featuring tastings of artisanal honey from around the world, mead flights, natural body care, and gifts from the hive. 276 King St. Charleston, SC 29401 At the corner of King & Wentworth 843-722-5664 savannahbee.com

South Carolina Aquarium From the mountains of the Upstate to the Atlantic Ocean, sea the difference in our state’s ecosystems when you journey through the South Carolina Aquarium, encountering 5,000 animals along the way! Plus, get an inside look at the Sea Turtle Care Center™, included with admission. 100 Aquarium Wharf Charleston, SC 29401 843-577-3474 scaquarium.org

Griffon Photos

More recently it was added to the National

of the products. Visitors can learn more about

perfumery, locate the most satisfying biscuit

the versatile elixir at the shop or plan to attend

or the most charming Christmas collectible.

a cannabis dinner, where the company’s olive

There’s even a night market on the

oil and honey are used by local chefs to create

weekends, with music and 100% local artists

delectable and tantalizing dishes.

S IG H T S EEING & AT T R AC T IONS

the place to browse a haberdashery and a

displaying their work. ST EP BA C K I N T I ME Z EN ZONE

There’s no better place to explore the

Billed as the “From Seed to Soul” CBD

beauty and richness of the earthly world

company, Charleston Hemp Collective was

than Cornerstone Minerals & Natural History,

the brainchild of Matt and Libiss Skinner. The

which has a wide array of crystals, fossils,

shop’s origins were deeply personal, as Libiss’s

spheres and geodes on offer. We are so

medical issues and associated pain prompted

inundated with artificially produced color that

her to turn to CBD, and it made a believer out

it’s a revelation to gaze upon the hues that

of her. The name of the game at Charleston

emerge from nature — like the delicacy of

Hemp Collective is purity; the company works

Brazilian rose quartz or a fiery Rhodochrosite

with local growers and you won’t find artificial

specimen from Peru. And some of the shop’s

flavors or fillers in their quality product. From

fossils are awe-inspiring, such as a fossilized

oil tinctures and topicals to water pipes and

cave bear skull from Romania. For those

edibles, they oversee the entire process,

desiring minerals to wear, Cornerstone

knowing and choosing exactly what is in each

carries multicolored earrings and bracelets.

The Charleston City Market Home to 300 talented local artists and unique vendors, the Historic Charleston City Market spans four city blocks and serves as the cultural heart of the city. One of the nation’s oldest public markets, this landmark attraction is open daily except for December 25th and additionally offers a seasonal weekend night market (check website for details). There is always something to see, do, taste, and take home as a souvenir from the Charleston City Market! 188 Meeting St. Charleston, SC 29401 843-937-0920 thecharlestoncitymarket.com

Stop In For a Free Tasting Today! Over 65 Charleston-infused olive oils and vinegars are available for tasting inside our historic shops in Downtown Charleston and Summerville. Discover a unique oil or vinegar or browse dozens of locally locally-made gourmet and gift items today. Family-owned Lowcountry Olive has been serving the Lowcountry since 2011. 272 MEETING ST. CHARLESTON (Corner of Meeting & Society) Monday - Saturday 10am-6pm, Sunday 12pm-5pm

103 D. SOUTH MAIN ST In Historic Downtown Summerville Monday - Saturday 10am-6pm, Closed Sunday

WE SHIP! • LOWCOUNTRYOLIVEOIL.COM

FANTASTIC FL AVORS

Courtesy of Planter’s Inn/Peninsula Grill

FANTAS T IC F L AVOR S

Guided By The Tides TO S URVEY CHARL E STO N ’ S SE AFO O D R E S TA U R A N T S I S T O BE EXP OS ED T O D I S C ER N S U BT L E D I FF ERENC ES .

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enus across the Holy City offer an embarrassment

assures the merriment flows in sync with the flavors. The Fish

of riches, as the city’s chefs expand the culinary

House also hosts private events, offering a number of scenic

possibilities of the revered local catch.

venues as options, including the Yacht Club, the Bridge Bar

A COMMUNAL E X P E RIE N CE

L I M S K Y

and the Harbor Room. Located on Seabrook Island, the Salty Dog Café oozes

The fact that Charleston Harbor Fish House is located right

community spirit. It’s not just a restaurant; it’s a Lowcountry

on the water at Patriot’s Point lends it immediate authenticity.

lifestyle brand, offering live music, a strong online presence,

And that same authenticity continues on the plate as seafood

even a tackle shop. The menu is infused with tidal life: peel and

dishes like Charleston shrimp and grits for breakfast, chilled

eat shrimp, mahi bites (with house-made remoulade sauce),

crab dip at lunchtime and roasted grouper for dinner emerge

crab dip, blackened flounder and oysters on the half shell.

from the kitchen. Of course, many of the menu mainstays can

These are popular items in restaurants all over the city, but Salty

be savored and enjoyed all day. The well-curated and rather

Dog Café also features preparations you won’t find anywhere

elevated wine list — prosecco, Veuve Cliquot, Beaujolais —

else, seafood pot pie and jambalaya pasta, for example.

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Fresh Seafood. Fresh Drinks. Fresh Air.

Charleston Harbor Fish House 32 Patriots Point Road. Mount Pleasant, SC 29464. 843.284.7070

CharlestonHarborFishHouse

CharlestonHarborMarinaStore

Charleston Harbor Resort & Marina. Charleston Harbor Bridge Bar. Charleston Harbor Marina Store. Charleston Harbor Special Events.

FANTAS T IC F L AVOR S

PU R POS E & A U T H EN T I C I T Y

Delaney Oyster House is well aware of its purpose and mission: to deliver a traditional oyster house experience. Located in Charleston’s downtown peninsula, Delaney Oyster House dives deep into its namesake delicacy, offering more than a half-dozen types of oysters. The menu even guides guests by supplying the size and salinity of each kind. For example, the medium-sized high tiders enjoy high salinity, while the dukes of topsail are small with high salinity. Selections on the half-shell are sourced across the Eastern Seaboard — North Carolina, Prince Edward Island and Massachusetts — as well as from within the Palmetto State. Enjoy them with small plates of calamari, Spanish octopus, shishito peppers or hush puppies. Andrew Boyd, executive chef at Coast Bar & Grill, is all about integrity: He works with local farmers and fishermen to develop a menu composed of the freshest products. The environment makes a statement, with Coast’s brick façade, soaring ceilings and rustic tin roof. And what turns up on the plate makes an even bigger statement. Two ceviches are informed by their balance and delicacy: the shrimp ceviche with tomato and lime juice, and the heartier cangrejo ceviche, fashioned with blue cab and scallops. Those are merely the opening act for the

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Housed evocatively in a resurrected turn-of-the-century warehouse, just a stone’s throw from the Historic Charleston City Market, Hank’s Seafood boasts carefully curated towers and platters. Hank’s seafood tower and the even more indulgent seafood castle are perfect for sharing, while the platter for a diner who wants it all features grouper, shrimp and scallops with Southern coleslaw. For international flair, few places offer a bouillabaisse as expertly as Hank’s, as the fish and seafood happily simmer in a delectable broth conjured from tomato, fennel, leeks and garlic.

From top left: Romina Rivadeneira (2); Griffon Photos

daily catch, prepared on Coast’s smoky oak wood grill.

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Local & Homegrown D I S C OV E R L OW C OU N T RY F L AV OR S A N D F OODWAY S I N C H A R L E S T ON ’ S C EL E BR AT E D D I N I NG S C ENE. D R E W

L I M S K Y

Courtesy of Planter’s Inn/Peninsula Grill

B Y

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Centrally located in historic downtown Charleston, acclaimed Husk transforms the essence of Southern food. Executive Chef and Lowcountry native, Travis Grimes, reinterprets the bounty of the surrounding area, exploring an ingredient-driven cuisine that begins in the rediscovery of heirloom products and redefines what it means to cook and eat in the South. DINNER SUN - THURS 5-10PM / FRI - SAT 5- 11 PM BRUNCH SAT & SUN 10AM-2PM PLUS CURBSIDE TO-GO SUN-THURS 5-9PM | FRI & SAT 5-10PM BRUNCH: SAT & SUN 10AM-2PM

7 6 Q U E E N S T. // 8 4 3 . 5 7 7. 2 5 0 0 // H U S K R E S TA U R A N T. C O M //

H U S K R E S TA U R A N T

P R E M I U M S E A F O O D & R AW B A R Located within a quintessential historic Charleston home, Delaney Oyster House features a quaint bar and two-story piazza dining. Contemporary dinner and raw bar menus are created by rising-star chef Shamil Velazquez (named a 2020 James

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Beard Award semifinalist for Best Chef: Southeast) who promises fun, simple, coastal cuisine in a relaxed setting. OPEN: TUES - THURS 4:30 - 9:30PM | FRI & SAT 4:30 - 11PM | SUN 4:30 - 9:30PM HAPPY HOUR TUES - FRI 4:30 - 6PM (PLUS ONLINE ORDERING, CURBSIDE PICKUP & DELIVERY)

115 C A L H O U N S T.

843.594.0099

DELANEYOYSTERHOUSE.COM |

DELANEYOYSTERHOUSE

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harleston’s inventive chefs carefully balance the expectations of Lowcountry cuisine lovers with a yen to put their own subtle stamp on the region’s classics. This handful of ever-popular venues celebrates the city’s rich

culinary legacy by relying on indigenous recipes as well as the

H OMEGROW N HERO E S

Husk drew a line in the sand when it opened its doors 10 years ago — to such fanfare that it drew national attention: “If it ain’t Southern, it ain’t coming in the door.” That dictum remains truer than ever with executive chef, Lowcountry native and locavore extraordinaire Travis Grimes at the helm of the kitchen. Behind a handsome façade

James overseeing the kitchen, Lowcountry favorites like fried green

that dates from the late 19th century, Grimes serves up deviled eggs

tomatoes (prepared with local goat cheese), fried okra (drizzled with

with pickled okra and trout roe, Southern-fried chicken thigh and

chili oil) and hush puppies (of the bacon and cheddar variety) display

cornmeal-fried catfish on a stage that manages to exude both warmth

originality while honoring the legacy of these tried-and-true dishes.

and minimalist design at the same time. Dark chocolate peanut butter pie ends the meal on an indulgent note. Located in the Francis Marion Hotel, the Swamp Fox — also named

A life spent crabbing, fishing and visiting the Limehouse Farmers Market modeled Florence Moseley into a star in the kitchen, beloved for creating delicious home-cooked Southern meals. Florence’s

to honor the Revolutionary War hero — has been serving local classics

Lowcountry Kitchen is a tribute to her and the memorable dishes

for a century, so this is one place where you don’t want to miss the

that her descendants want to honor and share. Local classics, such as

shrimp and grits, here conjured with lobster-tasso ham gravy, peppers,

shrimp and grits and pimento cheese can be found alongside newer

onions and Pepper Jack Grits straight from Adluh Mills in Columbia,

additions like the sriracha meatloaf — all served in a delightfully

S.C. With Executive Chef Heyward Davis and Chef De Cuisine Daniel

charming space that’s at once warm and inventive.

From top: Courtesy of Husk/Andrew Cebulka; Courtesy of 82 Queen/Jonathan Boncek

local ingredients that make them sing.

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Overlooking Marion Square, The Swamp Fox Restaurant has been a t��e Charleston icon since 1924.

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Known for its Souther� inﬂuenced menu, The Swamp Fox feat�res lowcount�� favorites prepared with far� fresh local produce, ﬁsh and poult��.

Located in the Francis Marion Hotel. Open for breakfast, lunch & dinner. 387 King St�eet, Charleston, SC 29403 | 843-722-0600 htt�s://www.francismarionhotel.com/

crab cake Benedict or chicken and waffles, while the supper menu

82 Queen’s executive chef Steve Stone does founder Steve Kish

features stomach-filling home-style meatloaf with mashed potatoes

proud, as Stone, the former general manager of Boone Hall Farm’s

and barbecued salmon with benne seed BBQ sauce, grits, collards

Farmers Market Store, leverages his relationships with some of the

and mango strawberry jam. The Upstairs at Virginia’s dining room is

Lowcountry’s most dedicated growers to produce a proudly local

popular for small events.

menu that bursts with heritage. Standouts on the dinner menu

include the she-crab soup, the Carolina crab cake with bacon-

EL E G A N C E S ERV ED

fried sweet corn, roasted red pepper aioli and a hearty braised

Long on atmosphere — it’s set within a garden in the middle of

beef short rib. Brunch and lunch favorites include the Southern

the Historic District — Peninsula Grill delivers an upscale, elegant

tomato piece — and what counts as a light dish in the Lowcountry,

experience perfect for special occasions. Whether seated in the

a flavorful fried oyster salad tossed with smoked gouda and

dining room, the discreet Champagne bar or the meticulously

Applewood bacon. Nestled in the heart of Charleston’s historic

designed courtyard (filled with boxwoods, fruit trees and

French Quarter, 82 Queen was named one of TripAdvisor’s Best

fountains), guests flock to Peninsula Grill for its award-winning

Fine Dining Restaurants in the U.S. in 2021.

wine list and such delicacies as Ossetra caviar or one of its several

Virginia Bennett’s old family recipes populate the menu at

oyster preparations, before tucking into the pistachio-crusted rack

Virginia’s on King, a beloved eatery where comfort food is the

of lamb or the free-range chicken breast from Joyce Farms, which

name of the game. In addition to Lowcountry starters (for both

works with partner farms in the Carolinas. Despite its worldly vibe,

brunch and supper) like deviled eggs, fried okra and fried green

Peninsula Grill doesn’t scrimp on sense of place — local mainstays

tomatoes, Virginia’s offers poutine with Swiss cheese and a house

like collard greens and she-crab soup still come steaming out of

recipe of pimento cheese. For brunch, folks generally move on to

this Southern kitchen.

From top left: Romina Rivadeneira; Courtesy of Planter’s Inn/Peninsula Grill (2)

FANTAS T IC F L AVOR S D ELICIOUS RETRE ATS

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82 Queen St. Charleston, SC 29401 82queen.com

90 Folly Rd. Blvd. Charleston, SC 29407 florenceskitchen.com

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1271 Folly Rd. Charleston, SC 29412 jalisco-chs.com

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The Perfect Pour S AVOR TRAD ITIO N AN D IN N O VATIO N AT C H A R L E S T ON ’ S BR E W E R I E S , V I N EYA R D S A N D D I S T I LLERIES . B Y

C A R O L I N A

harleston’s vibrant craft breweries and artisan spirits scene

C A R D O N A

Extensive beer libraries pay homage to the simple alchemy that

is deeply rooted in a centuries-old legacy that brings

continues to yield endless and as of yet undreamt possibilities.

together tradition, artistry and innovation. From vintage-

Often brewing companies with taprooms expand to include creative

inspired bars and mysteriously romantic speakeasies

restaurant concepts and brewpubs with fun retail spaces.

than 20 flourishing local craft breweries, and even vineyards,

T H E “ V I N TA G E” POI N T

Charleston overflows with flavor.

While in town, take to historical pubs like Blind Tiger, Prohibition on King Street or The Gin Joint on Bay Street. But one of

A RT & CRAF T

Where delightful India pale ales and full-bodied stouts and porters

Charleston’s greatest traditions is being at the forefront. Take the Victor Social Club on John Street. This Ernest

abound, Charleston entices you to take in a full spectrum of locally

Hemingway-themed bar and restaurant is housed within historic

sourced ingredients and technical expertise in every pint. You can

Hudson Alley. It specializes in crafting creative cocktails served in an

tour the warehouse taprooms and speakeasies while kicking back

elegantly bohemian setting that unabashedly celebrates the literary

legendary brews, and enjoying live music, game nights and other

icon’s adventurous life. The craft cocktails and extensive wine list

activities.

pair particularly well with the delectable small plates and raw bar.

Courtesy of Estuary Beans & Barley (2)

serving specialty rums, bourbon and artisanal moonshine, to more

Beautiful Johns Island is the perfect location for Estuary Beans & Barley, an artisan beverage company with an uncompromising passion for beer and coffee. Founded in 2020, the company is relatively new to the scene and proposes the innovative concept of producing two distinct beverages that take you from day to night. Their coffee is available to savor and purchase in light roast, mocha & java, dark roast and espresso — whole bean or ground. They also craft unique lagers, like their popular and citrusy Noche de Mar, and IPAs like 25 Island Wide and TidalFlow, among other selections. While visitors to Estuary definitely come for the brews, they stay for the serene views of the island landscape and that irresistible

Courtesy of Deepwater Vineyard

lowcountry lifestyle. TAKE A DEEP DIVE

Half a mile’s drive south of Charleston, scenic Wadmalaw Island is home to Deep Water Distillery. Nestled among ancient and mossy oaks, owners Jesse and Andrea Irvin grow four types of muscadine grapes, the only true native grapes to the United States, in order to produce their distinctive estate wines: Low Tide, Magnolia, Lowcoutry Red and High Tide. They range from refreshing white to

HOLY CITY HOSPITALITY RESTAURANTS ARE CHARLESTON’S DINING DESTINATION, LOCATED ON UPPER KING STREET IN DOWNTOWN CHARLESTON. HOLYCITYHOSPITALITY.COM

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BREW WITH A VIEW

FANTAS T IC F L AVOR S a robust red, and they headline a variety of produced wines from

S TAY & T R AV EL

carefully selected California grapes.

If you’re looking for something that’s just as likely to quench your thirst and offer authentic spirited notes without leaving the city, head to Jalisco Taqueria & Tequila. While the menu offers an

around with honey wine, or mead, a few years back, understanding that

array of seafood, pork and beef-forward dishes, including tacos,

as the world’s oldest fermented beverage, mead holds many ancient

enchiladas, tamales and other favorites, the Tequila may be the

stories and folklore. Bear’s Bluff Meadery is an exploration of that history,

real draw. In the Mexican state of Jalisco, where the town of

as well as an embrace of the local landscape and the bounty it offers.

Tequila took an unassuming plant and made it an international

The meadery’s name itself is a throwback to when bears roamed the

superstar, the fine tradition of respecting food and its source

Lowcountry and, no doubt, had their share of delicious sea island honey.

ingredients is just as prevalent as it is in the Lowcountry. Order a

Savor one of the bottled meads made in the traditional honey wine

mouthwatering taco birria paired with a Tequila-based cocktail — a

method, or try one of their draft meads that taste like a seltzer, but with

Margarita perhaps — and delight in the world of flavors you can

more body. To date in-house mead-maker Mitchell has created more

find in this one fine city.

than 150 variations of draft mead, with at least three different flavors available each weekend for guests to enjoy by the glass or in a flight. The property itself offers scenic walking trails, a garden, a large pond and gift shop, and offers the perfect setting where a group of friends or entire families (pets included) can bring blankets and chairs to make an unforgettable day out of it. Weekend wine and food events include four annual festivals and a lively Grape Stomp in August.

As the world’s oldest fermented beverage, mead holds many ancient stories and folklore.

Courtesy of Jalisco Taqueria & Tequila/Ruta Smith

Bear’s Bluff Meadery is a new project from Deep Water Vineyard. The property owner, who is also a certified beekeeper, started playing

CHARLESTON’S ONLY WINERY, VINEYARD

MEADERY

A BEAUTIFUL 30 MINUTE DRIVE FROM DOWNTOWN CHARLESTON FANTAS T IC F L AVOR S

DIVE DEEP

Slip off the stress of the week and relax under our canopy of Live Oaks as you make memories with friends and family and enjoy the fruit of Charleston’s only winery, vineyard, and meadery.

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Open for Tastings Daily Tuesday-Saturday 10am – 5pm Try six samples of our 15 wines and our rotating ﬂavors of draft meads. Tastings are $10 and include a souvenir wine glass.

• M E A D E R Y •

843-559-6867 • deepwatervineyard.com • 6775 Bears Bluff Rd. • Wadmalaw Island • SC LIVE MUSIC & FOOD TRUCKS Every Saturday 12 pm - 4 pm

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Top Chefs

THE SE TASTE M A KER S H ON OR R E G I ON A L F OOD WAY S W I T H THE IR IN VE N T I V E A PPR OA C H T O L OC A L T R A D I T I ON S .

MATTHEW CHAP L IN , EXECUT IVE CHE F Florence’s Lowcountry Kitchen

H EY WA RD DAVIS , EXE C U T IVE C H EF Swamp Fox Restaurant & Bar

Charleston native Chef Matthew Chaplin attended the Culinary Institute of Charleston before gaining professional experience studying organic cuisine in Asheville, working as the Protein Chef at Middleton Place, and most recently owning and operating Rocco’s Italian Sausage. At Florence’s, he taps into his memories growing up around Lowcountry cooking and recreates them with an intriguing twist.

Chef Heyward’s passion for cooking comes from his endeavors traveling the country perfecting his culinary skills. He’s gone from working in National Parks, ski resorts and major league baseball stadiums to more recently working in cities such as Kiawah, Savannah and Charleston. His perspective is to maintain local roots while keeping it simple and seasonal. Enhancing the true flavor of foods with fresh ingredients is Heyward’s specialty!

K AL E N FO RTUN A, E X E CUTIVE CHE F Peninsula Grill

T R AV I S G R I MES , EXE C U T I V E C H EF Husk

MI C H A E L H A RV EY, EXE C U T I V E C H EF Jalisco Taqueria & Tequila

A native of the Lowcountry, Executive Chef Kalen Fortuna first fell in love with food and the ocean at a young age. Working at Peninsula engraved a deep passion and love of fine service and fine food. “I was fortunate enough to join the Peninsula Grill team at a young and impressionable age. The integrity and standards I learned here followed me throughout my career. I am very excited to lead our outstanding team.”

Travis Grimes has been cooking almost as long as he’s lived in South Carolina’s Lowcountry — most of his life. A graduate of Johnson & Wales University, he’s worked at some of the city’s most acclaimed restaurants, including Husk’s sister restaurant, McCrady’s, before joining the opening team at Husk in 2010. Grimes celebrates the traditional South, sourcing local heirloom varieties of meat, vegetables, and grains to create truly authentic cuisine.

Jalisco’s Executive Chef Michael Harvey has spent 25+ years as a chef, working everywhere from French bakeries to fine dining establishments, spending 10 years alongside Tom Collichio at Kiawah’s Cassique. Despite his diverse culinary experience, he’s always felt the strongest pull to Mexican fare. His passion drives him to create dishes that genuinely embody Mexico as a whole.

CHARLESTON’S MOST ROMANTIC EXPERIENCE.

A hidden garden in the heart of the Historic District, exquisite wines, and refined American cuisine launched PENINSULA GRILL on the national dining scene and earned a Best New Restaurant nod from Esquire magazine. Voted Best Restaurant in Charleston for 10 years. Your enchanting evening awaits. D I N N E R S E R V E D N I G H T LY. P E N I N S U L AG R I L L .C O M 112 NORTH MARKET (843) 723-0700

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T I M MORT ON, EXE C U T IVE C H EF Frannie & the Fox Chef Tim Morton has developed an appreciation for hospitality, creating special moments for guests in an atmosphere that makes you feel at home. Tim earned his 20-year skillset working with Forbes Five Star rated hotels and restaurants including Mercantile and Mash, The Umstead Hotel and Spa in Raleigh, and Chicago’s famed Alinea restaurant. His dynamic background has shaped his vision as he steps into his role with Emeline.

Chef Cole Poolaw was raised around family farms and gardens in a small South Carolina town, which sparked an early interest in southern cuisine. Hunting and fishing were also part of daily life. By 17, he was working under Chef John Ondo at Lana, and moved up the ranks to have his own venue: Barsa, a Spanish Tapas Restaurant on King Street. He joined the Charleston Harbor team in late 2020 after an appearance on The Food Network’s “Chopped.”

S TEV E STO N E , EXECUT IVE CHE F 82 Queen Lowcountry native Steve Stone has served as 82 Queen’s Executive Chef for a total of 20 years. He briefly left 82 Queen in 2005 to work as Executive Chef and General Manager at Boone Hall Farms Market Store and Cafe. His deep admiration for fresh seafood and local ingredients allows him to create the finest traditional Charleston dishes around.

T I M R I C H A RDS ON, C H EF Hank’s Seafood Restaurant South Carolina native Tim Richardson gravitated to the kitchen as a teenager. He spent several years learning the business at locally owned steakhouses, before discovering his niche at Twigs, a restaurant in Blowing Rock, NC where Richardson honed his appreciation for preparing high quality ingredients and crafting a fine dining experience. He relocated to Charleston in 2001, where he enrolled in Johnson & Wales University and began mentoring at Hank’s.

S H A MI L V ELA Z QU EZ , EXE C U T IVE C H EF Delaney Oyster House The heart and soul of food are what drew Chef Shamil Velazquez to the kitchen. After spending a year as Sous Chef on Husk Greenville’s opening team, Velazquez moved to become Executive Chef at Delaney Oyster House. A James Beard Best Chef: Southeast Semifinalist, he combines his Puerto Rican upbringing with his technique and experience from kitchens across the country, focusing on the bright flavors of fresh, sustainable seafood.

Courtesy of Planter’s Inn/Peninsula Grill

COLE P O O L AW, CHEF DE CUISIN E Charleston Harbor Fish House

Micro Brew

Ar tisan Coffee

Bites

Live Enter tainment

843.990.9524 | 3538 MEEKS FARM RD. JOHNS ISLAND, SC 29455 | WWW.ESTUARYBEANSANDBARLEY.COM

A WOOD-FIRED EATERY SERVING AMERICAN INGREDIENTS WITH ITALIAN SENSIBILITIES LOCATED IN THE HEART OF DOWNTOWN CHARLESTON / 181 CHURCH ST. / 843.414.1673

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83 QUEEN

B E AR ’ S BL U F F ME A D ERY

C H A R L E S T ON H A RB OR F IS H H OU S E

D E EP WATER VINE YARD

D E L A N E Y OY S T E R H OU S E

ES T U A RY BEA N S & B A RLEY

82 Queen St., Charleston 843-723-7591 | 82queen.com Named one of Trip Advisor’s Best Fine Dining Restaurants in the U.S. in 2021, 82 Queen succeeds at highlighting the quintessential dishes that makeup Lowcountry cuisine in an elevated atmosphere with exquisite service. Nestled in the heart of Charleston’s historic French Quarter, tourists and locals have repeatedly praised 82 Queen for nearly 40 years, and the restaurant has won awards such as Best She-Crab Soup for decades.

115 Calhoun Street, Charleston 843-594-0099 | delaneyoysterhouse.com Delaney Oyster House is a raw bar and seafoodfocused restaurant in the heart of Charleston’s downtown peninsula. Honoring the Lowcountry’s significance as a coastal region and inspired by America’s traditional oyster houses, the restaurant features fresh, sustainable seafood in a casualchic atmosphere. Located within a quintessential historic Charleston home with spectacular piazzas for dining, Delaney Oyster House showcases the bounty of coastal and inland waterways combined with the charm and hospitality of the Holy City.

32 Patriots Point Rd., Mount Pleasant 843-284-7070 | charlestonharborfishhouse.com Fresh Seafood. Fresh Drinks. Fresh Air. Voted one of the Top 25 Restaurants in Charleston by Charleston Living magazine, the Fish House is Charleston’s premier location for waterfront dining. The menu, which changes seasonally, offers a variety of options from both land and sea, with a focus on featuring the freshest catches of the day and locally-sourced ingredients whenever possible. Open daily for breakfast, lunch and dinner.

3538 Meeks Farm Rd., Johns Island 843-990-9521 | estuarybeansandbarley.com Only a short drive from Downtown, Estuary has brought an upbeat vibe to the Johns Island community. Offering Craft Beer, Wine, Coffee, and Lowcountry Food, we have something for everyone. Open seven days a week, bring a friend and stop on by! Collaborate. Create. Celebrate.

From left: Courtesy of 82 Queen; Husk/Andrew Cebulka

6775 Bears Bluff Rd., Wadmalaw Island 843-559-6867 | deepwatervineyard.com Our South Carolina grown and bottled wines remain true to our Southern roots by using local muscadine grapes, while a grower in California provides grapes not grown here. We proudly offer viniferous grape single varietals and blends. We proudly offer reds, whites, blends, sparkling and meads.

6775 Bears Bluff Rd., Wadmalaw Island 843-559-6867 | deepwatervineyard.com Bear's Bluff Meadery is a new project from Deep Water Vineyard. As the world's oldest fermented beverage, mead holds many ancient stories and folklore that we are exploring and embracing here at Deep Water. Our Bears Bluff Meadery moniker is a throwback to when bears roamed the Lowcountry and, no doubt, had their share of delicious sea island honey. We have a couple of bottled meads and a few draft meads, too. To date our mead-maker, Mitchell, has made over 150 variations of draft mead, every weekend we strive to have at least three different flavors on tap to enjoy by the glass or in a flight.

FRANN I E & T H E F OX

90 Folly Rd Blvd. Suite B-4, Charleston 843-507-8285 | florenceskitchen.com Florence’s represents the heart and soul of Lowcountry cooking. The dishes are inspired by the home cooking of owners Jonathan and Patrick Kish’s great grandmother Florence — a Charleston native. Florence’s dishes scream Southern comfort food, featuring local classics such as Shrimp and Grits and Pimento Cheese, with the addition of intriguing additions like their Sriracha Meatloaf.

181 Church St., Charleston 843-414-1673 hotelemeline.com/frannie-and-the-fox Located in the heart of downtown Charleston, Frannie & the Fox is a woodfired eatery with Italian sensibilities serving popular regional ingredients. They offer shareable plates from local purveyors along with effortless, warm service. Open daily for brunch and dinner, Frannie also offers happy hour from 3 to 5 pm Monday through Saturday. Reservations are recommended.

H ANK’S S EAFOO D

HUSK

Courtesy of Jalisco Taqueria & Tequila/Ruta Smith

10 Hayne St, Charleston 843-723-3474 | hanksseafoodrestaurant.com When Hank's Seafood restaurant opened - with its selection of caught-that-day entrees, warm wood interior and white-dinner-jacket-wearing waitstaff - Esquire named it "One of America's Best New Restaurants". Readers of the Charleston City Paper and Post & Courier have consistently rated it Charleston's Best Seafood Restaurant, earning the title for 19 consecutive years. Open daily for dinner at 5 pm. Hank's Seafood Restaurant is also open on most holidays. Reservations are encouraged.

76 Queen Street, Charleston 843-577-2500 | huskrestaurant.com At Husk, Executive Chef Travis Grimes reinterprets the bounty of the surrounding area and redefines what it means to cook and eat in Charleston. Named the “Best New Restaurant in America” by Bon Appétit magazine and “Best New Restaurant” by Southern Living magazine in 2011, Husk is a neighborhood gathering place for friends, a destination dining spot for travelers and has a little bite of the South for everyone to savor on their homeward journey.

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FLORENCE’S LOW COUNTRY KITCHE N

J A L I S C O TA QU ER I A A ND T EQU ILA 1271 Folly Rd., Charleston 843-638-8844 | jalisco-chs.com Jalisco is named after the iconic coastal state in Mexico — a special place viewed as an emblem of Mexican culture, history and cuisine. The eatery stands out for its dedication to honest Mexican food and a grand array of tequilas. It’s affordable prices and family-friendly space have locals coming back again and again, and tourists seeking a chance to try it.

PENINS ULA GRIL L

112 N Market St, Charleston 843-723-0799 | peninsulagrill.com In Charleston, the crown jewel of the dining scene is Peninsula Grill. The Four-Diamond and Four-Star restaurant at Planter’s Inn is hidden amid a lush moonlit garden in the very heart of the historic district. Loved by patrons, Peninsula Grill offers a genuinely resplendent dining experience — a spectacular setting, fresh cuisine, impeccable service, an award-winning wine list, the Ultimate Coconut Cake, and one more ingredient: a bit of enchantment.

S WA MP F OX R ES TA U RA NT & B A R

THE S A LT Y D OG C A F E

1882 Andell Bluff Blvd., Seabrook Island 843-952-7335 | charleston.saltydog.com The Salty Dog — A legendary island experience just a short drive from downtown, featuring breathtaking sunset views, nightly live music and pictureperfect waterfront dining with a menu sure to please all appetites.

387 King St., Charleston 843-724-8888 francismarionhotel.com/swamp-fox-restaurant-3 The Swamp Fox Restaurant & Bar, named for Revolutionary War hero General Francis Marion, features classic Southern cuisine for breakfast, lunch and dinner. Located in the heart of Downtown Charleston, the kitchen is run by Executive Chef Heyward Davis and Chef De Cuisine Daniel James.

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Patrick O‘Brien

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