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HIGH SCHOOL

Half Hollow Hills Entrees:

$1.60 $1.25 $1.25 $1.25 $1.60 $1.60 $1.60 $1.60

BREAKFAST MENU 2014-2015

Monday Pancakes whole grain Bagel Breakfast Combo Roll Breakfast Combo Cereal Combo Egg & Cheese Sandwich Oatmeal Combo Yogurt Breakfast Combo

Tuesday Waffles whole grain Bagel Breakfast Combo Roll Breakfast Combo Cereal Combo Oatmeal Combo Egg, Ham & Cheese Sand. Yogurt Breakfast Combo

Wednesday French Toast whole grain Bagel Breakfast Combo Roll Breakfast Combo Cereal Combo Egg & Cheese Sandwich Oatmeal Combo Yogurt Breakfast Combo

Fruits:

Fresh Fruit, Cut Up & Whole, Chilled Fruit Cups, 100% Fruit Juice

Milk 8 oz.:

Skim, 1% Low Fat Unflavored, 1% Low Fat Chocolate

Thursday Pancakes whole grain Bagel Breakfast Combo Roll Breakfast Combo Cereal Combo Oatmeal Combo Egg, Ham & Cheese Sand. Yogurt Breakfast Combo

Friday French Toast whole grain Bagel Breakfast Combo Roll Breakfast Combo Cereal Combo Egg & Cheese Sandwich Oatmeal Combo Yogurt Breakfast Combo

All breakfasts include choice of an EntrĂŠe, Milk & Juice or Fruit A LA CARTE ITEMS: Bagel or Roll Fruit, fresh or cup Cream Cheese Hot Chocolate, Sugar Free Milk Yogurt, 8 oz. Greek Yogurt, 5.3 oz. Hash Brown

STUDENT PRICES $0.75 $0.65 $0.50 $1.00 $0.50 $1.00 $1.45 $0.65

Hot Breakfast Bagel Breakfast Combo Roll Breakfast Combo Cereal Combo Oatmeal Combo Yogurt Combo Greek Yogurt Combo Reduced Breakfast

$1.60 $1.25 $1.25 $1.25 $1.60 $1.60 $2.00 $0.25


Benefits of Breakfast

Eating breakfast can help improve math, reading, and standardized test scores. Children who eat breakfast are more likely to behave better in school and get along with their peers than those who do not. Breakfast helps children pay attention, perform problem-solving tasks, and improves memory. Children who eat school breakfast are likely to have fewer absences and incidents of tardiness than those who do not. By eating breakfast, students get more of important nutrients, vitamins and minerals such as calcium, dietary fiber, folate and protein. Studies have shown that children who eat breakfast on a regular basis are less likely to be overweight. Eating breakfast as a child is important for establishing healthy habits for later in life. Schools that provide breakfast in the classroom to all students have shown decreases in tardiness and suspensions as well as improved student behavior and attentiveness. What you eat for breakfast can have an impact on learning. One study showed that eating breakfast food high in fiber and low in sugar for breakfast helped students sustain the cognitive effects of breakfast. School Breakfast provides Âź the recommended amounts of protein, calcium, iron, vitamin A, and vitamin C for the day. Half Hollow Hills CSD is an equal opportunity provider and employer.


Half Hollow Hills High School ~ Lunch Menu

Daily Options

Deli Bar - featuring Boars Head® $3.50 Made to Order Sandwiches & Wraps Choice of Oven Gold Turkey Breast, Buffalo Chicken, Low Sodium Roast Beef or Ham, BBQ Chicken, Cajun Turkey Breast, Chipotle Chicken Breast Maple Honey Turkey Breast Includes lettuce, tomato, pickle, dressing, fruit & milk. American, mozzarella, & swiss cheese $.10 extra

Super Fresh Salad Bar & Daily Salad Specials Mon Tues Wed Thurs Fri

Grilled Chicken Caesar w/ Homemade Croutons Greek Salad with Feta Cheese & Olives Buffalo Chicken - hot & spicy w/ cool veggies Greek Salad with Feta Cheese & Olives Grilled Chicken Caesar Salad

Hot Entrée and Sides Week 1 Mon

Tues

Wed

Thurs

Available Daily with Lunch Juicy Fruits: Fresh fruit, cut up & whole Sliced fruit in natural juice & 100% Fruit Juice Colorful Veggies: Fresh raw veggies & mini salads Milk: skim, low fat white & fat free chocolate

Fri

1/5-1/9, 2/2-2/6, 3/2-3/6, 5/4-5/8, 6/1-6/5

Italian Sausage and Peppers Hero Whole Grain Breaded Mozzarella Sticks Sautéed Spinach / Mini Side Salad Fresh Apple / Mixed Fruit Cup Pasta & Meatballs with Marinara

All White Meat Whole Grain Breaded Chicken

Hashbrown Potato / Red Pepper Strips Fresh Banana / Peaches in Natural Juice Hot & Spicy Chicken Patty on Wheat Bun BBQ Pulled Pork Sandwich Roasted Zucchini / Celery Sticks & Baby Carrots Fresh Cut Melon Slice / Pineapple Chunks Twin Turkey Tacos in Soft Shells Cheddar cheese, pinto beans

Week 3

Week 4

1/26-1/30, 2/23-2/27, 3/23-3/27, 4/27-5/1, 5/26-5/29

Mon

Teriyaki Pineapple Chicken over Brown Rice Grilled Cheese Sandwich / Soup du Jour Roasted Broccoli / Celery Sticks & Baby Carrots Fresh Apple / Mixed Fruit Cup Hamburger or Dr. Praegar's Veggie Burger Spicy Buffalo Chicken Tenders Baked French Fries / Lettuce, tomato & pickle Fresh Banana / Peaches in Natural Juice Hot & Spicy Chicken Patty on Wheat Bun Creamy Macaroni & Cheese Chick Pea Salad / Glazed Carrots Fresh Cut Melon Slice / Pineapple Chunks Hot Open-Faced Turkey Sandwich w/ Gravy Whole Grain Breaded Mozzarella Sticks Mashed Potatoes / Mini Side Salad Fresh Grapes / Applesauce Big Daddy's Pizza - pizzeria style slice Buffalo Chicken Wings w/ blue cheese & celery Sweet Green Peas / Red Pepper Strips Orange / Sliced Pears / Whole Wheat Roll

Deli Bar featuring Boars Head® $3.50

Tues

Wed

Popcorn Chicken & BBQ Dipping Sauce Asian Tangerine Chicken w/ Brown Rice Butternut Squash / Red & Green Pepper Strips Fresh Apple / Mixed Fruit Cup Stuffed Shells w/ Marinara Sauce Personal Pan Pizza Glazed Carrots / Side Salad / WG Roll Fresh Banana / Peaches in Natural Juice Hot & Spicy Chicken Patty on Wheat Bun

Tues

Wed

All White Meat Whole Grain Breaded Chicken

Thurs

Fri

Golden Corn Nibblets Fresh Cut Melon Slice / Pineapple Chunks Build Your Own Burrito Bar - Beef Black beans; cilantro brown rice, salsa Lettuce, tomato, onions, peppers, cheddar Fresh Grapes / Applesauce Big Daddy's Pizza - pizzeria style slice Crispy Fish Sandwich on Whole Grain Bun Seasoned Green Beans / Cole Slaw Orange / Sliced Pears / Whole Wheat Roll

Thurs

Fri

Tues

1/12-1/16, 2/9-2-13, 3/9-3/13, 4/13-4/17, 5/11-5/15, 6/8-6/12

Hamburger or Dr. Praegar's Veggie Burger Grilled Cheese Sandwich / Soup du Jour Sweet Potato Fries / Lettuce, tomato & pickle Fresh Apple / Mixed Fruit Cup Brunch Lunch French Toast & Turkey Sausage

Glazed Carrots / Side Salad w/Low-fat Dressing Fresh Banana / Peaches in Natural Juice Whole Grain Pizza Sticks w/ Marinara Sauce Hot & Spicy Chicken on Wheat Bun Baked Potato Tots / Honey Baked Beans Fresh Cut Melon Slice / Pineapple Chunks Build Your Own Burrito Bar - Chicken Black beans; cilantro brown rice, salsa Lettuce, tomato, onions, peppers, cheddar Fresh Grapes / Applesauce Asian Tangerine Chicken w/ Brown Rice Big Daddy's Pizza - pizzeria style slice Roasted Broccoli / Red & Green Pepper Strips Fresh Orange / Sliced Pears in Natural Juice Student Lunch Prices:

Hot Lunch $2.50 20 Lunches $50.00 Reduced Lunch $.25

Mon

Mon

Meatball Parmesan Hero on Whole Grain Roll

Nutritional Information Available at www.hhh.k12.ny.us 1/20-1/23, 3/16-3/20, 4/20-4/24, 5/18-5/22

January 2015 - June 2015 Week 2

Wed

Thurs

Romaine lettuce, diced tomato & salsa Fri

Fresh Grapes / Applesauce Homemade Pizza Bagels Buffalo Chicken Wings w/ blue cheese & celery

Roasted Broccoli / Baby Carrots & Dip Fresh Orange / Sliced Pears in Natural Juice Ala Carte Items: Milk 8 oz. $.50 Water 16.9 oz. $1.25 Yogurt 8 oz. $1.00 Fruit fresh/cup $.65 Baked Fries/Potato Tots $1.10 Week 5 3/30-4/1 Mon Hot Ham and Melted Cheese Sandwich Grilled Tuscan Chicken Sandwich Mini Side Salad / Baked Potato Tots Fresh Apple / Mixed Fruit Cup Tues Pasta & Meatballs with Marinara Meatball Parmesan Hero on Whole Grain Roll Roasted Zucchini / Red Pepper Sticks Fresh Banana / Peaches in Natural Juice Wed Hot & Spicy Chicken Patty on Wheat Bun Sloppy Joe's on Whole Grain Bun Mashed Sweet Potatoes / Chick Pea Salad Fresh Cut Melon Slice / Pineapple Chunks Thurs Coyote Grill Southwest Cheese Quesadilla Roasted BBQ Chicken Romaine lettuce,diced tomato, salsa, pinto beans Fresh Grapes / Applesauce Big Daddy's Pizza - pizzeria style slice Fri Homemade Pizza Bagels Roasted Broccoli / Celery Sticks & Baby Carrots Orange / Sliced Pears / Whole Wheat Roll

A complete lunch includes choice of an Entrée, one-two Vegetable/Salad, one-two Fruit/Juice, Bread and Milk. Students may choose three to five items (at least one must be a vegetable or fruit).


HIGH SCHOOL A LA CARTE PRICE LIST September 2014 - June 2015 ALA CARTE LUNCH ITEMS:

BREAKFAST:

CHICKEN PATTY

2.00

Combo includes entrée, milk & juice or fruit

CHEESEBURGER

2.00

HOT BREAKFAST COMBO

1.60

SLICE OF PIZZA

2.00

CEREAL BREAKFAST COMBO

1.25

BAKED POTATO TOTS

1.10

BAGEL BREAKFAST COMBO

1.25

BAKED FRENCH FRIES

1.10

ROLL BREAKFAST COMBO

1.25

DILL PICKLE, FRESH

0.85

EGG & CHEESE ON BAGEL COMBO

1.60

FRESH VEGETABLE CUP

0.65

EGG, HAM & CHEESE ON BAGEL

1.60

FRESH FRUIT IN SEASON

0.65

HASH BROWN POTATO

0.65

CHICKEN NUGGET, 1 pc.

0.75

CREAM CHEESE

0.50

SOUP, 8 oz.

1.75

SNACKS:

BEVERAGES:

100 CALORIE COOKIE PACKS

0.75

BOTTLED WATER, 16.9 oz.

1.25

BAKED POTATO CHIPS 1.125 oz.

0.90

MILK, 8 oz.

0.50

BAKED TOSTITOS SCOOPS

0.75

JUICE, 6 oz.

0.65

CRACKERS, WHOLE GRAIN, 2 PK.

0.25

COFFEE, TEA, HOT CHOCOLATE, 8 oz.

1.00

KETTLE BAKED POPCORN

1.00

SWITCH, 8 oz.

1.00

NUTRIGRAIN BARS

0.85

APPLE & EVE, 100% JUICE, 8 oz.

1.25

PIRATES BOOTY

1.25

GATORADE G2, 12 oz.

1.25

POPCORNERS, GLUTEN FREE

1.00

VITAMIN WATER ZERO

1.75

PRETZELS, SOFT BAKED 3 oz.

0.75

NAKED JUICE SMOOTHIE

2.25

PRETZEL TWISTS

0.75

SMOOTHIES, FRUIT & YOGURT

2.50

SMARTFOOD POPCORN

0.75

SNIKKIDDY CHEESE PUFFS

1.00

ICE CREAM:

SUNFLOWER SEEDS

0.75

FROZEN YOGURT, SOFT SERVE, 8 oz.

2.50

CHOBANI GREEK YOGURT

1.45

FROZEN FRUIT BARS

1.50

COOKIES & CREAM POP

1.00

ICE CREAM

0.75

FRESH BAKERY GOODS: COOKIES, OVEN BAKED DAILY* *Made in a facility that processes nuts.

0.50 Menu & Prices Subject to Change

All of our snacks meet or exceed United States Department of Agriculture nutritional guidelines: Less than or equal to 35% calories from fat; 10% calories from saturated fat; sodium 230 mg; 200 calories Half Hollow Hills CSD is an equal opportunity provider and employer.


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