Volume 8 • Issue 6 June 2013
Welcome Back Summer Residents
Make
A
Date
Take in a Town
Buildings of Lees-McRae • The Forum • 1861 Farmhouse June 2013
High Country Magazine
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June 2013
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High Country Magazine
June 2013
June 2013
High Country Magazine
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ADVERTISE WITH US
Like an old trusted friend, High Country Magazine returns again this year to homes across the High Country. Having survived the economic chaos of the Great Recession, our magazine looks forward to continue serving businesses and entertaining readers with our upcoming issues for 2013.
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Gift a Child a Smile! Baby Shower Gifts, Books, Games & Keepsakes
Gifts And EssEntiAls for EntErtAininG. The Area’s funniest Cards & Beverage napkins, dinnerware & serving Accessories. BBQ , Picnic & tailgate. Herend, Gien, Melissa and doug, root Candles & More. Books (Coffee table, Collector, Political Humor, etc.)
In the 47 issues we have published since 2005, we’ve written 485 stories on everything High Country – people, places, events, causes and more. Our magazine connects with the people of the High Country, people who care about – and care for – our beautiful mountains. Educated and affluent, these consumers spend hours perusing our magazine – in addition to leaving them on their coffee tables and counters for others to enjoy and read. And it’s a fact that our full color advertisements are a big part of the appeal of any magazine’s readership. For our advertisers, the good news is that our readers pay attention to our content. Our readers embrace High Country Magazine – you should consider embracing them with your advertising.
Give Us A Call 828-264-2262 6
High Country Magazine
June 2013
Proud to be the first producing winery in Watauga County!
Visit our Winery & Tasting Room! Let us host your special events, weddings or community gatherings!
Located on 225 Vineyard Lane 9 miles from Boone on Hwy 105 or 3.5 miles from the intersection of Hwy 105 & 184 toward Banner Elk
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High Country Magazine
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READER SERVICES
Architectural Stroll 32 An Through Lees-McRae
ABOUT US
As Lees-McRae College President Barry Buxton notes in this feature on the campus’ buildings, walking along the college grounds is a “spiritual experience.” From The Rock House built in 1920 to two new buildings set to break ground this June, take an architectural stroll across the Banner Elk campus.
39
Foot from the Beach 44 On to the Mountains From long boardwalks across subtropical marshes and treks along the Outer Banks to scenic hikes with views of Grandfather Mountain and Linville Gorge, the Mountainsto-Sea trail will become the pride and joy of the Tar Heel State – once it’s completed. So far, more than half of the trail is on the ground.
44
56 FORUM: An Eclectic Lees-McRae Treasure In the beginning, FORUM, the successful summer artist and lecture series at Lees-McRae College, had only six patrons. Today, it has around 800 members. While most of its main programming has shifted to the musical arts, FORUM has had quite the history, entertaining High Country folks with an eclectic cast of special guests for the past 35 years.
ADVERTISING & MARKETING
Our magazine is a wonderful way for businesses to advertise to our readers. Our magazines tend to stay around for a long time, on coffee tables and bed stands, and shared with family and friends. To find out about advertising, call our offices at 828264-2262.
72 1861 Farmhouse – Where Old Ways Meet New Flair
BACK ISSUES
Back issues of our magazines are available from our office for $5 per issue. Some issues are already sold out and are no longer available.
‘Spicy’ Mountain Biking at Rocky Knob
56
After a few years of planning, financing and construction, the 185-acre Rocky Knob Mountain Bike Park, located on the outskirts of Boone, is finally finished, complete with nearly seven trails, which in terms of skill levels, range from “mild” to “spicy.” Shelters, picnic areas and an adventure playground abound, too.
Manufacturing DeWoolfson® brand down comforters, pillows, and featherbeds in the North Carolina High Country.
Down pillows stuffed to your heart’s content! And, the largest selection of fine bed and bath linens found anywhere . . . imported from France, Italy, Switzerland, and around the world.
Join us for our Open House EVENTS featuring the latest designs & savings
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FREELANCE OPPORTUNITIES
Writers and photographers may send queries and samples to the editor at hcmag@highcountrypress.com.
® Contact us at:
Photographer Todd Bush captured our cover photo of Samantha Dorman while at the Six Pence Pub in Blowing Rock. Makeup by Miah Zimmerman of Haircut 101. Flowers provided by Park Place Florist and hair by Danny Whittington of Christy & Co. High Country Magazine
Photography and page reprints are available for purchase. For sizing, prices and usage terms, please call our office. Some photos may not be available and some restrictions may apply.
C
rs
and more!
on the cover Todd Bush
8
PHOTOGRAPHY
g 30 yea n i t a r b ele
n
Constructed in Valle Crucis by the hands of Henry Taylor at the start of the Civil War, the 1861 Farmhouse, as it is now called, specializes in Nouveau Southern Gourmet. Just like Valle Crucis itself, 1861 Farmhouse merges historic Appalachia with a new Southern flair.
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The first High Country Press newspaper was published on May 5, 2005, and the first issue of High Country Magazine went to press in fall 2005. In March of 2012 the newspaper made the transformation to an online newspaper at our new website: www.HCPress.com. Our new “webpaper” is still packed with information that we present and package in easy-to-read formats with visually appealing layouts. Our magazine represents our shared love of our history, our landscape and our people. It celebrates our pioneers, our lifestyles, our differences and the remarkable advantages we enjoy living in the mountains. Our guiding principles are twofold: quality journalism makes a difference and customer care at every level is of the greatest importance. Our offices are located in downtown Boone, and our doors are always open to welcome visitors.
igh Country! in the H
D e
C O N T E N T S
94 June 2013
High Country Press/Magazine P.O. Box 152 130 North Depot Street Boone, NC 28607
natural. comfortable. home.
www.hcpress.com info@highcountrypress.com
9452 NC Highway 105 S. � Foscoe
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High Country Magazine
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FROM T H E PU B L ISH ER
A Publication Of High Country Press Publications
Mast Store
Editor & Publisher Ken Ketchie Art Director Debbie Carter Contributing Writers Angela Raimondo Rosebrough Chelsea Pardue Harris Prevost Randy Johnson Ken Ketchie
Time To Get Out and Have Some Fun
S
ummer’s back, and so is our annual special June issue to “Welcome Back” summer residents, where we try to convince our readers to go out on the town and enjoy some of the many events that happen every summer. Our coverage starts on page 20, and this year we call our presentation “Make A Date - Take in a Town.” With our listings of events, we’re encouraging you to make a plan to visit some of our local offerings in different communities of the High Country such as Blowing Rock, Sugar Mountain and Valle Crucis. All of our towns and villages have some kind of recurring events that happen every summer, and we’ve all heard about them – but many times never go. So when we suggest “take in a town” we mean for you to hop in your car and spend some time in one of these lovely locales to enjoy what they have to offer. But better yet, why not “make it a date” and take your loved one out to enjoy some great local entertainment. For instance, downtown Boone has the ever-popular Friday afternoon concerts on the Jones House front lawn, which is now in its 21st year of presenting an evening of music. Twenty-two years ago, Banner Elk built an amphitheater in the Tate-Evans Park that’s perfect for outdoor concerts. Every Thursday, the lawn fills up with folks bringing their lawn chairs and coolers for a groovy evening of music. Over in Blowing Rock, one of the more hip afternoon events now happening is the “Music on the Lawn” series presented by Rob Dyer and Lisa Stripling, owners of the Best Cellar Restaurant. Three years ago, they dreamed up an idea to share their beautiful acre of manicured lawns and gardens with guests. They hired some entertainment and invited some friends over . . . and it just took off from there. Lisa and Rob note that on a good evening, 500 people are on hand, enjoying the music and walking the grounds. Folks bring their lawn chairs and line up at the popular outdoor bar. As the evening winds down, Rob says you’ll see folks leaving for a walk down Main Street, usually ending up at a restaurant for dinner. If you think about it, this makes for a great date. And that’s the point of our “Welcome Back” issue. It’s time to get out there and have some fun this summer. All you got to do … is do it. 10
High Country Magazine
June 2013
Madison Fisler Jesse Wood Contributing Photographers Maria Richardson Rob Moore Todd Bush Randy Johnson
Finance Manager Amanda Giles
SHARE WITH FRIENDS You can share our magazine with friends that are out of town by sending them to our website. Just click on “Magazine” in the Menu Bar and that will take you to our online magazine where you can flip through an issue online - just like you would with a printed copy.
www.HCPress.com HIGH COUNTRY MAGAZINE P.O. Box 152, Boone, NC 28607 828-264-2262 Follow our magazine online where each issue is presented in a flip-through format. Check it out at:
HighCountryMagazine.com Reproduction or use in whole or part of the contents of this magazine without written permission of the publisher is prohibited. Issues are FREE throughout the High Country. © 2013 by High Country Press. All Rights Reserved. June 2013
High Country Magazine
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Calendarof Events JUNE 2013 1-29
Renovation Celebration Exhibition and Shane Mickey, Fresh From the Kiln, Art Cellar Gallery, Banner Elk, 828-
DON’T FORGET
EVENTS
G A L L E R Y
July 18 - Idina Menzel with the Eastern Festival Orchestra, Appalachian Summer
Thomas the Tank Engine at Tweetsie, Tweetsie
MAY 30 - JUNE 29 RECEPTION SATURDAY JUNE 1, 4-6PM
Watauga Farmers’ Market
Railroad, Blowing Rock, 800-526-5740 1-16
The Remarkable Rhododendron Ramble, Grandfather Mountain, 828-733-2013
6-9
Charity Horse Show: Saddlebred, Blowing Rock Equestrian Preserve, 828-295-2700
7
First Friday Art Crawl, Downtown Boone, 828-262-4532
7
Music in the Valle: The Sheets Family Band, Valle Crucis Community Park, 828-963-9239
7-8
ASU Alumni Reunion Weekend, Holmes Convocation Center, ASU, 866-756-2586
7
Music on the Lawn: Harris Brothers, The Best Cellar, Blowing Rock, (828) 295-3466
7
Forget-Me-Knots; Michael Ren O’Harrell; Williams and Company, The Jones House, 828-264-1789
8
Black and Blue Double Century Bike Relay, Riverside Restaurant, Todd, 336-877-8888
8
Live Music at Linville Falls Winery: Monica Woodard, 828-765-1400
8
Mountain Home Music: Mountain Traditions/High Country Ramblers, Blowing Rock School Auditorium, 828-964-3392
14
Major Sevens; Swing Guitars, The Jones House, 828-264-1789
14-15 Mixed Media and Collage Classes, Turchin Center, ASU, 828-262-3017 15-23
Ensemble Stage: Searching for Eden, Blowing Rock School Auditorium, 828-414-1844
15
Mountain Home Music: Medicine of Music/Big Medicine, Blowing Rock School Auditorium, 828-964-3392
15
Mortimer Fest 2013, Brown Mountain Beach Rd, Mortimer, 828-449-5504
15
Live Music at Linville Falls Winery: Melody Cox, 828-765-1400
8
Strings N’ Things: Old-Time Mountain Music, The Blowing Rock Art and History Museum, 828-295-9099
15
8
Todd Summer Music Series: King Bees, Cook Memorial Park, toddnc.org/history/events
Wordkeepers, Ashe County Arts Council, West Jefferson, 336-846-2787
15
Arts and Crafts Fair, Beech Mountain, 828-387-3003
8
Saturday Contra Dance, The Apple Barn, Valle Crucis
15
Community Yard Sale, Beech Mountain, 828-387-9283
9
Blowing Rock Jazz Society Concert, Meadowbrook Inn, Blowing Rock, 828-295-4300
15
Banner House Museum Opening Day, Banner House, Banner Elk, 828-898-3634
9
Sunday Music Series Concert: Little Windows, The Blowing Rock Art and History Museum, 828-295-9099
15-16
Roan Mountain Rhododendron Festival, Roan Mountain State Park, Tenn., 423-772-0190
15
Rootsfest, Valle Crucis Community Park, 963-9239
12
Birthday Party for Animals, Grandfather Mountain, 828-733-2013
16
Concert in the Park, Memorial Park, Blowing Rock, 828-295-5222
14
Music in the Valle: Sound Traveler, Valle Crucis Community Park, 828-963-9239
19
Art History Made Easy & Wine Tasting, Buckeye Recreation Center, Beech Mountain, 828-387-3003
14
Music on the Lawn: Soul Benefactor, The Best Cellar, Blowing Rock, (828) 295-3466
20
Canoe and Kayak Expedition, Buckeye Lake, Beech Mountain, 828-387-3003
12
High Country Magazine
June 2013
F R A M E M A K E R S
RENOVATION CELEBRATION EXHIBITION & SHANE MICKEY, FRESH FROM THE KILN
898-5175
5/31-9
&
Running every Saturday in the summertime from 8 a.m. until noon, the Watauga County Farmers’ Market has been a community gathering place and local showcase since it first opened in 1974. Here, you can find produce, crafts, baked goods, plants, meats and more, all from local area vendors. There is even a kids market on select Saturdays. This is something that you should be sure not to miss.
EVERY SATURDAY
DAVID BIRMINGHAM, NOTHING COULD BE FINER JULY 4 - 27 RECEPTION SATURDAY JULY 6, 4-6PM
TONY GRIFFIN, DRAWING FROM LIFE JULY 18 - AUGUST 10 RECEPTION SATURDAY JULY 20, 4-6PM
NORMA MURPHY, WOMAN IN THE WORKS AUGUST 1 - 24 RECEPTION SATURDAY AUGUST 3, 6-8pm
www.artcellaronline.com 828-898-5175 920 Shawneehaw Avenue, Hwy. 184, Banner Elk
Gabriel Ofiesh Trunk Show
BRAHM “Art Among Friends Exhibit Four collections of American realist and impressionist artwork from the assemblages of regional resident art enthusiasts have made their way to Blowing Rock and have taken over five galleries of the Blowing Rock Art and History Museum (BRAHM). The exhibit will remain as their main exhibit through the summer and into the fall. This High Country institution has provided a venue for residents and visitors to see beautiful art work without even leaving the mountain. This exhibit is up all summer long, so be sure to pay a visit!
July 25 - 28, 2013
THROUGH OCTOBER
hardinjewelry@gmail.com | 828-898-4653 June 2013
High Country Magazine
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Calendarof Events
20
Concerts in the Park: The King Bees, Tate Evans Park, 828-898-8395
JULY 2013
21
Music in the Valle: Brother’s Drummonds, Valle Crucis Community Park, 828-963-9239
1-7
Chicago, Lees-McRae, Banner Elk, 828-898-8709
21
Mile of Flowers Garden Tour and Symposium, Chetola Resort, Blowing Rock, 828-295-5500
4
Banner Elk Concerts in the Park: The Neighbors, Tate Evans Park, 828-898-8395
21
Music on the Lawn: Harris Brothers, The Best Cellar, Blowing Rock, (828) 295-3466
4
July 4th Parade, Downtown Boone, 828-264-4532
4
4th of July Parade, Banner Elk, 828-898-8395
21
Avery County Farmers Market opens, beside CVS, Newland, 828-789-9246
4
Fireworks Extravaganza, Tweetsie Railroad, Blowing Rock, 800-526-5740
21-23
Dora the Explorer and Diego at Tweetsie, Tweetsie Railroad, Blowing Rock, 800-526-5740
4
Buckeye Independence Day Picnic, Buckeye Recreation Center, 828-387-4236
21-22
Watauga Humane Society Rummage Sale, National Guard Armory, Boone, 828-264-9116
4-7
Fourth of July Sports Shop Sale, Sugar Mountain Resort, (828) 898-4521
4-27
David Birmingham, Art Cellar Gallery, 828-898-5175
22-7/21 Carlton Gallery: Approaching the Edge of Color, 828-963-4288
22
5
Siren Mountain Jam, High Country Fairgrounds, 828-719-8206
Music on the Lawn: The Harris Brothers, The Best Cellar, Blowing Rock, (828) 295-3466
5
Music in the Valle: Creekside Grass, Valle Crucis Community Park, 828-963-9239
22
Live Music at Linville Falls Winery: Sound Traveler, 828-765-1400
5
22
Todd Summer Music Series: Sons of Bluegrass, Cook Memorial Park, toddnc.org/history/events
First Friday Art Crawl, Downtown Boone, 828-262-4532
5
22
Alta Vista Gallery Reception Featuring Artist Joan Sporn, Valle Crucis, 828-963-5247
July Soul Benefactor; Native Sons Band, The Jones House, 828-264-1789
6
Mountain Home Music: Piano Man of the Blue Ridge/Jeff Little with Steve Lewis and Josh Scott, Blowing Rock School Auditorium, 828-964-3392
Art Cellar Gallery Reception, Banner Elk, 828-898-5175
6
4th of July Parade, Downtown Blowing Rock, 828-295-5222
6
4th of July Parade and 47th Annual Roasting of the Hog and Fireworks Celebration, Beech Mountain, 800-468-5506
6
Inside Exhibitions: Turchin Center, Boone, 828-262-3017
22
27
Banner Elk Concerts in the Park: Dashboard Blues, Tate Evans Park, 828-898-8395
27
Community Bon Fire, Buckeye Recreation Center, Beech Mountain, 828-387-3003
28
Matthew Weaver & Friends; Amantha Mill, The Jones House, 828-264-1789
6-14
Music on the Lawn: Smokey Breeze, The Best Cellar, Blowing Rock, (828) 295-3466
Ensemble Stage: Mindgame, Blowing Rock School Auditorium, 828-414-1844
5
Summer Exhibition Celebration, Turchin Center, ASU, 800-841-2787
6
Christmas in July Festival, West Jefferson, 336-846-9196
6
Outdoor Fireworks Festival with The Band Perry, Kidd Brewer Stadium, 828-262-4046
6
Todd Summer Music Series: Laura Boosinger and Josh Goforth, Cook Memorial Park
7
St John’s Episcopal Church Concert, Jeanne Jolly, Valle Crucis, 828-963-1666
28
28- 8/17 Horn in the West: An Outdoor Drama, Horn in the West Amphitheater, 828-264-2120 28-30
Cool Mountain Contra III Dance Weekend, Historic Cranberry High School
29
Kiddo Fishing Derby, Beech Mountain, 828-387-3003
29
Mountain Home Music: Bluegrass and Silver Strings/Carolina Crossing, Blowing Rock School Auditorium, 828-964-3392
14
High Country Magazine
June 2013
DON’T FORGET
EVENTS
4th of July
Boone Fourth of July Parade
The famous Downtown Boone Fourth of July Parade will take place on July 4th, just like every year. The annual march down King Street will begin at 11 a.m. and will include watermelon and cake and a fireworks display at the end of the night. This Boone town tradition is not to be missed! For more information, visit www. boonechamber.com or call 828- 264-2225
Tweetsie Railroad Fourth of July
in the summer
July 4th means its about time for the annual fireworks show at Tweetsie Railroad. For the holiday, the park will remain open until 9 p.m. Parking for the show is only $5 per car, so come out and enjoy this spectacular display with the entire family! For more information, call 828- 264-9061 or visit their website at www.tweetsie.com.
Blowing Rock 4th of July Festival and Parade On July 6, Blowing Rock will have their Independence Day Festival and Parade in the downtown area. Featured will be music, games and fun for the entire family, as well as the famous Main Street parade. Come out and celebrate with the small town and find fun for everyone. For more information, visit www. blowingrock.com
Sugar Mountain Resort
1009 Sugar Mountain Drive • Sugar Mountain, NC 28604
828-898-4521 June 2013
High Country Magazine
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mountain
echoes
Another Stunning Display, AMPC Announces Winners The 10th annual Appalachian Mountain Photography Com- was cropped, keeps us engaged as we contemplate the textures, petition, which has become one of the more prestigious photo color, light and mood of this place and time.” competitions in the Southeast, features another stunning collection of images. Other winners include: Although the winning images from the 900-plus submis- Adventure Category: Eric Heistand – “Lucy’s Dream Day” sions were recently selected, the 46 finalists from among six Blue Ridge Parkway Foundation Category: Tommy Penick – different categories are on display at the Turchin Center for “Fall Cycling” the Arts in downtown Boone until Culture Category: Chuck Almarez – the middle of August. “Porta Portrait” Receiving top honors, Sharon Environment Category: Rob Travis – Canter won the Best in Show catego“Towers” ry for “Another Autumn,” an image Flora and Fauna Category: Amanda of a stoic tree with exposed roots on Prince – “Just Bee” a foggy day in fall. Landscape Category: Dave Allen – “A Regarding Canter’s image, Chip Glorious Greeting – Roan Mountain” Williams, an assistant professor of Special Mention: Nicole Robinson – technical photography at ASU who “Ice Castles;” Debra Vanderlaan – has shot for the likes of Smithsonian, “Scenic Overlook;” and Kimberly G. U.S. News & World Report, ESPN the Lane – “Seen Any Good Flicks Lately.” “Another Autumn” by Sharon Canter Magazine, Kiplinger’s and so forth, Sponsors of the AMPC include noted that “The balance and flow of the photograph mirrors Virtual Blue Ridge and the Mast General Store. Supporters of the the grace and Zen-like presence of the tree it is documenting. AMPC include Appalachian Voices, Bistro Roca, Footsloggers, PeThe tree’s exposed roots reveal its strength, tenacity and vul- abody’s Wine & Beer Merchants and Stick Boy Bread Company. nerable relationship to its rocky environment. The image, as it By Jesse Wood
CG
clarkChrisgallery Clark Painting by Hunt Slonem
The Art Cellar’s New Look for Their 20th Birthday Present to Themselves
A
fter twenty years of business Pam & Michael McKay, owners of The Art Cellar Gallery decided it was time to freshen up the look of their building. They have wanted to renovate the exterior for several years and had been waiting for the right time. In November of 2012 the McKay’s met with Clint & Simone Hendricks of Hendricks Construction in Banner Elk and came up with a plan to start the project and hoped to time it with the unpredictable mountain weather. The McKays wanted the building to have a fresh enduring look, something they call contemporary rustic. The renovation project has given The Art Cellar Gallery a beautiful new look from end to end with a defined front entry and a beautiful entry gallery space. They also moved some windows around in the stairway and on the second level which also has a new deck off one of the second level galleries. All three levels of the gallery look fresh and inviting and will be filled with the usual wide range of artwork from all of their artists. Landscaper Matt Herdklotz will be putting the gardens back in order for summer to complete the look. Pam McKay’s mother, Susan Hardin still has her jewelry store on one end of the main floor and is open for the season and equally excited about the new exterior of the building. A great time to experience The Art Cellar Gallery’s new look inside and out, is to join them for the first reception of the summer with the Renovation Celebration Exhibition on 16
High Country Magazine
June 2013
48” x 36” Oil on Canvas
artists
Saturday, June 1, from 4-6pm celebrating the new space, four new artists, wonderful new art from all the gallery artists and Fresh from the Kiln, new pottery from Shane Mickey. The Art Cellar Gallery is located on Hwy. 184, 920 Shawneehaw Avenue in Banner Elk between the Best Western Hotel and the Mill Pond. You can contact them at 828-898-5175 or at www. artcellaronline.com The wonderful exterior was captured in between spring showers by photographer Dot Griffith who many remember for her work in a special Art Cellar Gallery show two years ago featuring her avian series of large format photographs. Griffith also received the Second Place Award in the 2011 Halpert Biennial.
J am es Ker r
J ulyan D avi s
B en L o ng
J i m m y B ur senos
D avi d C Ar pent er
Hunt Slo nem
Art hur B . D avi es
M aury Hurt
C hr i s C lar k
W est F r asi er
Suzi e Shult z
J o hn B eer m an
L o well Hayes
F r o g m an
R aym o nd C har neau
L o et Vand ervee n
Hours: Tuesday – Sunday, 10:00 am –5:00 pm www.clarkgallerync.com 393 Shawneehaw Ave. PO Box 263 Banner Elk, NC 28604 828.898.2095 June 2013
High Country Magazine
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mountain
echoes
mountain
Appalachian Summer Debuts with the Opening of a new Auditorium
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ince 1984, the Appalachian Summer Festival has consistently brought over 26,000 people each year from all over the nation to the High Country. The university-based arts festival, which is held at Appalachian State University in Boone, has many programs this summer that feature artistic and cultural engagement as a central theme. Traditionally, this An Appalachian Summer Festival includes film screenings, concerts, art showcases, recitals and much more. This year, highlights include an Outdoor Fireworks Concert featuring The Band Perry, a museum bus trip by the Turchin Center to the Mint Museum
and Bechtler Museum of Modern Art, the film series Independent Films from Around the World, An Evening with Lyle Lovett and His Acoustic Group and much more. The festival kicks off June 19 and continues through Aug 1. This event comes just in time for the unveiling of the Schaefer Center for the Performing Arts, which is replacing Farthing Auditorium on Appalachian State University’s campus. After a $7 million gift from Bonnie and Jamie Schaefer, the owners of Westglow Resort and Spa in Blowing Rock, Farthing Auditorium began extensive renovations. This generous gift ranks among the largest single gifts
ever made to the university. The renovations began immediately following the conclusion of An Appalachian Summer Festival last year, and will be completed by the 2013 festival’s opening. Tickets for all events can be purchased Monday through Friday between 9 a.m. and 5 p.m. at the box office at the Schaefer Center for the Performing Arts. Tickets can also be purchased by phone by calling 800-841-2787. Free parking for all events is available after 5 p.m. in all university parking lots including Raley Parking Lot, Stadium Parking Lot, Rivers Street Parking Deck and bike lanes along Rivers Street.
Blowing Rock Art and History Museum Introduces American Realist and Impressionist Collection to the High Country
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our collections of American realist and impressionist artwork from the assemblages of regional resident art enthusiasts have made their way to the Blowing Rock and have taken over five galleries of the Blowing Rock Art and History Museum (BRAHM). The exhibit, which sprawls along an entire floor of the local art Mecca will remain as their main exhibit through the summer and into the fall. The “Art Among Friends” exhibit features 80 unique paintings and also includes one bronze sculpture. Most paintings in the display were completed from the 1880s through the 1940s. These pieces exemplify American impressionist and realist style in the early 20th century, said Allyson Teague, the exhibit manager at the BRAHM. Each of the pieces come from the collections of Welborn and Patty Alexander; Mary Bost and Michael Gray; Charlie Murray and a friend of the Museum. The display itself is broken down into five parts: American Impressionism, American Realism, The Ten, The Eight and Women Painters. Each part of the exhibit, though complementary to the others, stands out as a different perspective from different sets of artists. It is this approach that makes the exhibit and it’s intentional display unique. This exhibit is distinctive in that it show18
High Country Magazine
June 2013
cases impressionism and realism created by American artists that have been collected by local art enthusiasts. This is in stark contrast to many other displays around the country, which focus on the better known European impressionists and realists. It also differs from many collections in that it showcases art created by female artists, who historically receive less recognition than their male counterparts. “Patrons should be excited about the opportunity to see such beautiful, significant works,” Teague said. “It’s a rare opportunity to see some of these works up close. It is very neat and very beautiful.” The gallery features famous artists such as Charles Gruppe, Anthony Thieme, William Lester Stevens, Otis Cook, James McNeill Whistler, John Singer Sargent, Childe Hassam, Frederick Frieseke and Max Kuehne among many others, who were prominent art figures in the eastern colonies during the first half of the 20th century. American Impressionism has been long regarded by many art critics to be
Appalachian Summer Schedule CASTLE ROCK REALTY’S AGENTS HAVE OVER 40 YEARS EXPERIENCE July 6 July 7 July 8 July 9 July 12 July 14 July 15 July 18 July 19 July 20 July 21 July 22 July 24 July 25
inferior to European Impressionism. This exhibit strives to discredit that theory and prove that American artwork is just as valuable to the art community as it’s European counterpart. The display was meticulously designed to not just showcase the differences between artists depending on the time they were painting, but also to display the differences in the tastes of the collectors themselves, Teague said. Other exhibits at the BRAHM include W.R. Trivett: Imaging the Mountains, which will remain until June second. This exhibit was put together by the Appalachian State University Public History Program, according to Allison Wonsick, communication director.
echoes
July 26 July 27
Outdoor Fireworks Concert: The Band Perry Independent Films from Around the World: The Other Son Broyhill Chamber Ensemble: Reflections: Part One Broyhill Chamber Ensemble: Reflections: Part Two Tennessee Playboy: A Redneck Romance The EMF Young Artists Orchestra with the Greensboro Ballet: Peter & the Wolf Independent Films from Around the World: No Idina Menzel with the Eastern Festival Orchestra Family Film Night: E.T. Boz Scaggs Eastern Festival Orchestra Broyhill Chamber Ensemble: Reflections: Part Three Broyhill Chamber Ensemble: Reflections: Part Four Carolina Ballet: A Balanchine Celebration featuring Rubies Independent Films from Around the World: 11 Flowers An Evening with Lyle Lovett and his Acoustic Group
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June 2013
High Country Magazine
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Make
Dating Ideas
Date
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Take in a Town
THIS SUMMER
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THE ‘S
WATUAGA LAKE
★ ★ Little
Fish Springs
To: Mountain City, e’ve become Tennessee fond of calling
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our three main towns in the High Country the 3 B’s - Boone, Blowing Rock and Banner Elk. Read on to see how to enjoy them with a date - with the many events they offer every summer.
for you
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Jefferson
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West Jefferson
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Laurel Springs 88 16 194
Trade
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Glendale Springs
Milligan
Zionville
Fleetwood
Todd 421 321
Meat
Camp 194 221
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Vilas
Sugar Grove
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Cascades Trail milepost 271.9
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19E
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Elk Park
Seven Devils
Moses Cone Manor
Foscoe
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Sugar Mountain
BASS LAKE
PRICE LAKE
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Newland
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★ Blowing BYPASS
Thunderhill Overlook milepost 290.3
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BUSINESS
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Rock
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ille
Linv
Linn Cove Viaduct milepost 304
Crossnore 194 221
To: Lenoir and Hickory 20
H i g h C o u nLinville t r y M a181 gazine
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Falls
June 2013
To: Wilkesboro and Winston-Salem
t’s time to sit down and let us help you make a list of things to do this summer. How often do you and your significant other wait until the last minute to try to find something to do? Usually that ends up being dinner out—and that’s it? We’re not saying there is anything wrong with a dinner out, buts there’s so many other things you could do before and after dinner - with just a little planning. Our theme to get you to go out this year is to “go explore a different town.” If you live in Banner Elk, go visit Blowing Rock. If you live in the country side, come to Boone. If your live in town, venture out to the villages. You locals might say, “Been there and done that,” but take another look at these unique events. You can plan an entire evening or day around these reoccurring events, complete with dinner, drinks, shopping, picnicking and more. Make your sweetheart feel extra special and make all her friends jealous by planning a date. The anticipation will make the date more exciting and even more memorable. Tear out these pages and plan your date together, and leave it on the refrigerator so you don’t forget.
The point is . . . take the inspiration and run with it!
June 2013
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Make A Date With...
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Boone
oone is where we go when we “come to town” for grocery stores, big box stores, county offices and doctor offices along with shopping and restaurants. But for a date, Boone also serves up a number of opportunities for a fun summer outing. On these pages we list a number of reoccurring events that you can easily plan a date around. So make a plan to “come to town” and relax for a change with a date with Boone.
Art Crawl
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first fridays
ollow the crowds to downtown Boone on the first Friday of every month and find yourself right in the middle of one of Boone’s most fun events that happens all year long. Downtown bustles with life as many of the shops, galleries and restaurants stay open late with quite a few offering refreshments. Walk your date through the Downtown streets that are awash in color, live music, food and drinks. You’re sure to run into folks you know and fun new things to discover.
Horn in the West OUTDOOR THEATER 6 NIGHTS A WEEK
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et in one of the most beautiful outdoor theaters in the U.S., this Revolutionary War drama brings to life, six nights a week, the famous frontiersman Daniel Boone and the hearty mountain settlers in their struggle to preserve their freedom during the turbulent years of the War for Independence. Great idea for a date! Runs June 28th to August 17.
App Summer A
July 6th to august1st
ppalachian State University throws a month long party every July when they host An Appalachian Summer. The festival features recitals, plays, and concerts like The Band Perry, Lyle Lovett, Mary Chapin Carpenter and much more. It makes for an easy date; all you have to do is remember to get your tickets. Plan in advance to make a night of it and surprise your sweetheart with a special evening that will not soon be forgotten.
APPALACHIAN SUMMER Band Perr y July 6 Outdoor Fireworks Concert: The the World: July 7 Independent Films from Around The Other Son ctions: Part One July 8 Broyhill Chamber Ensemble: Rele ctions: Part Two July 10 Broyhill Chamber Ensemble: Rele ance Rom neck July 12 Tennessee Playboy: A Red the with July 14 The EMF Young Artists Orchestra Wolf Greensboro Ballet: Peter & the the World: No July 15 Independent Films from Around ival Orchestra July 18 Idina Menzel with the Eastern Fest July 19 Family Film Night: E.T. July 20 Boz Scaggs July 21 Eastern Festival Orchestra ctions: Part Three July 22 Broyhill Chamber Ensemble: Refle ctions: Part Four July 24 Broyhill Chamber Ensemble: Refle bration July 25 Carolina Ballet: A Balanchine Cele ies featuring Rub the World: July 26 Independent Films from Around 11 Flowers his Acoustic Group July 27 An Evening with Lyle Lovett and World: La Rafle the nd July 29 Independent Films from Arou Chapin Carpenter Aug 1 An Acoustic Evening with Mar y t and Shawn Colvin featuring special gues Suzanne Vega
Places To Eat Cha Da Thai
Char
~ exquisite authentic Thai cuisine - Big Thailand taste in a small town setting that you can’t find anywhere else. 22
~ picture perfect patio seating - Upscale casual dining in a cosmopolitan setting. Food, music, drinks and fun!
High Country Magazine
June 2013
Jones House
Concerts on the lawn
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013 marks the series’ 21st year of the Concerts at the Jones House. Many talented musicians return each year to entertain the audience that gathers on the front lawn, many bringing their lawn chairs. It’s a great spot to begin a Friday date with many shops and restaurants nearby to enjoy after the concert ends. This is one of the best ways to introduce yourself and a date to Downtown Boone and enjoy some of the area’s talented musicians and a social event that has a 20 year history. JONES HOUSE June 7 Forget-Me-Nots; Michael Reno Harrell; Williams & Company June 14 Major Sevens; Swing Guitars June 21 Doc Watson Celebration w/The Shee ts Family; Charles Welch; The Kruger Brothers June 28 Matthew Weaver & Friends; Ama ntha Mill July 5 July Soul Benefactor; Native Son s Band July 12 David Childers; New River Boys July 19 The Mercury Dames; Todd Wrig ht & Friends July 26 Strictly Clean & Decent; Les Paul & Mar y Ford Tribute with Tom & Sandy Doyle Aug 2 Keith Ward; Elkville String Band w/ Wayne Henderson; Barefoot Movement Aug 7 Shane Chalke BE Jazz Band; Luck y Strikes Aug 14 Mountain Laurels; Steve & Ruth
Aug 21 Bluegrass showcase w/ Sigmon Stringers; Creekside Grass; Carolina Crossing Aug 28 Rod Farthing; Tom Shirley; Wor thless Son-In-Laws
Farmers Market every saturday morning
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ot every date has to be a nighttime endeavor. Every Saturday, you have a chance to start your day at the Watauga County Farmers’ Market. Surprise your darling with fresh flowers cut from local gardens. Sample some local offerings like honey, fresh jams and bread puddings. Buy up some produce and ingredients to take home for lunch or dinner - and make a date around preparing locally grown produce. It’s the perfect Saturday morning outing and it’s even better when it’s a party of two.
Places To Eat Red Onion ~ food to feel good about! - enjoy homemade sandwiches, pizzas, pastas, salads and more. Vegetarian friendly too!
Joy Bistro ~ Satisfies lovers of fine food and drink - Picturesque patio seating and intimate indoor atmosphere give the bistro a Parisian aura.
Vidalia ~ Ridiculously extensive wine list - Have your delicious meal paired with the perfect wine for your palate for a flawless dining experience.
Casa Rustica ~ Real Italian from old family recipes - From the authentic pasta dishes to the decadent desserts, Casa Rustica will make you say molto delizioso!
cafe portifino ~ Great food, grand spirits and games to spare - With their delicious menu items, fantastic drink specials and billiards room, Café Portofino will have you coming back for more! June 2013
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Make A Date With ...
Blowing Rock
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lowing Rock is so charming, it’s like a fairy tale . There’s beautiful Main Street with its interesting shops and unique restaurants everywhere and just visiting the town is a date unto itself. But if you need an even better reason to visit, look here for some of the reoccurring events that you can plan a date around. You can’t go wrong with a date that whisks you to Blowing Rock.
Art in the Park Saturday once a month
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ou can’t go wrong with a night out at the theater. Blowing Rock’s Ensemble Stage Company has been presenting plays in the Blowing Rock school’s 100 seat auditorium for the last three years, and the reviews have been impressive. Enjoy a live performance as an exciting and much more romantic alternative to a night at Ensemble Stage the movies. Surprise your June 15-23 Searching for Eden by Jam sweetheart with tickets for es Still July 6-14 an exciting evening out at Mindgame by Anthony Horowitz the theater! July 27-Aug 4 A Bench in the Sun by Ron Clark Aug 2 - Sept 1 Bedside Manners by Dere k Benfield
ere’s a great way to take in Blowing Rock on a Monday evening after the weekend crowds have subsided and you can have more of the town to yourself. The Monday Night Concert Series takes place in the town park, right on Main Street with all its fabulous shops and restaurants. The concerts are free and start at 7 p.m. What a great place to start an evening in Blowing Rock.
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lowing Rock’s Art in the Park is now in its 51st season and is the home of some amazing arts and crafts booths on Saturdays ART IN once a month during the summer. THE PARK Beginning in the morning and June 15 lasting into the afternoon, it’s July 13 the ideal date destination for an August 10 interesting couple of hours of shopping before heading out for September 7 a lunch date or an early dinner, October 5 perhaps with some new artwork to admire. Art in the Park’s high standards and professional jury attract artisans from all over the Southeast to exhibit. Work includes: painting (oil, watercolor and acrylic), etching, stained and blown glass, basketry, wood carving and turning, clay, photography, fiber, jewelry and more.
MONDAY NIGHT CONCERT SERIES June 24 Amy Marie Young and tango singer Federico Eiguchi, with Krista Wells and Steve Sensenig Amy Marie Young and Amy Walls Woodall, with jazz guitarist Andy Page July 8 and keyboardist Steve Sensenig July 22 Amy Marie Young, Shanon Venable and Steve Sensenig Aug. 5 Steve Sensenig’s Jazz Group Aug. 19 Brother Gravity
Places To Eat Canyons ~ Eclectic cuisine and electric views
Lawn
O
Monday Nite Concert Series H
on the
AT THE best cellar
Emsenble Stage Co. LIVE on stage
Concerts
ne of the most exciting weekly social events in the High Country has become the Friday afternoon Concerts on the Lawn on the grounds of the Ragged Garden Inn, home of the Best Cellar Restaurant. Every Friday, enjoy live music and the beautiful gardens of the Inn where lawn chairs are welcome and a full bar is available for all your favorite drinks. You’re sure to run into someone you know and the music is lively with lots of room to wander around. Perfect for an every-weekend tradition or for a once-in-awhile outing, this is a great place to reconnect with your loved one over beautiful views while melodies hum through the summer air.
BEST CELLAR others June 7 Harris Br factor June 14 Soul Bene others June 21 Harris Br Breeze ey ok June 28 Sm Br s Harri others July 5 s Son in Laws July 12 Wor thles others July 19 Harris Br factor July 26 Soul Bene
Blowing Rock Horse Show 3 Events T
BRAHM gallery T
he Blowing Rock Art History Museum has a fascinating exhibit this summer. They have been loaned 80 paintings and one bronze sculpture from the Impressionist and Realist movements by local collectors that are truly stunning. Make a trip to the gallery as a starting place for a date out in Blowing Rock. BRAHM is set in a beautiful new building right off Main Street with a parking deck adjacent. Here is your chance to add some culture to your agenda and show your loved one that you clean up well!
he Blowing Rock Horse Show is one of the oldest continious running shows in the U.S. The horse show grounds are stunning with viewing stands and beautiful rinks and picturesque stables. You can spend an entire HORSE SHOW day watching some great riders strut their stuff with their show June 6-9 Saddlebred Division horses. There are three different July 23-28 Hunter/Jumper Divis ion shows this summer. Afterwards, July 30-A ug 4 Hunter/Jumpe r Division head on over to one of Blowing Rock’s spectacular restaurants to round out the day with a bite to eat and a glass of wine. What a great and unique summer time experience.
Places To Eat Six Pence Pub ~ Old British favorites with American classics
- With British delights like fish and chips - Breathtaking views of the Blue Ridge and American choices like burgers, this Mountains that Canyons offers speak is a great eatery for those with distinfor themselves. The delicious menu op24 High Country Magazine June 2013 guished tastes, and a love for brews! tions keep you coming back for more!
Timberlake’s at Chetola ~ Serene waterfront dining by the Lake - Opened in 2012, this brand new restaurant features a menu inspired by designer Bob Timberlake’s favorites.
Gamekeeper ~ In a beautiful setting - Famous for Southern favorites, prepared with creativity that blends the traditional with the exotic.
Chestnut Grille ~ New look, same great cuisine! - Newly unveiled after remodeling, this restaurant displays only the finest as guests have come to expect from the Green Park Inn.
Speckled Trout
Twigs
~ Trout prepared five different ways! - Famous for their dishes of local trout cooked just the way you like plus seafood and much more. June 2013
~ Southern American cuisine - The inspired menu options like shrimp and grits served with a twist!
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Make A Date With...
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Banner Elk
anner Elk is the home of Lees-McRae college and just one stoplight. Located between Sugar Mountain and Beech Mountain, the village has a number of upscale restaurants, charming shops, local bars and casual eateries. It has a number of picturesque parks and is a town that is easy to walk around in. A drive to Banner Elk takes you through the scenic mountains to a great place to take a date.
Lees-McRae Theater Three Shows This Year
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re you looking to enjoy some world-class entertainment without leaving the High Country? Treat your sweetheart to some quality theater this summer at Lees-Mcrae. Head out to a nice dinner on the town, and finish it off with one of the three shows that will be put on this summer at Lees-McRae Theater. Chicago will be playing from July 1 through 7, The 39 Steps will run from July 17 through 21 and Singin’ in the Rain will run from Aug 5 through 10. Plan ahead and really wow your better half with a night, or three, of quality theater. Tickets can be purchased at the website at http://www.lmc. edu/SummerTheatre.
LEES-McRAE
Chicago - July 1, 3, 5, 6 & 7 The 39 Steps - Ju ly 17-21 Singin’ in the Ra in - August 4, 5, 7-10
AE FORUM at LEES-McR Silver Cornet Band Mr. Hack Daniel’s Original Frank Vignola Glory Champion ny Western Piedmont Sympho Tango del Cielo Emile Pandolfi
June 18 June 25 July 2 July 9 July 16 July 23 July 30 Vivace Brass August 4 Chalotte Chamber gton nin August 6 Dunlap and Pen
Forum Series
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re you looking for a more intellectually stimulating and enriching date this summer? Organized in 1979 by a group of people wishing to bring a stimulating series of cultural programs to the area, the Forum at Lees-McRae college may be just what you’re looking for. In this year’s series, enjoy events like Mr. Jack Daniel’s Original Silver Cornet Band, a recital by Glory Crampton, a concert by Dunlap and Pennington and much more. The series runs from June through August, so there are plenty of options for an enriching date at the Forum.
~100 unique items, sized to share! - Enjoy favorites like escargot or something a little more tame. Try as many varieties as you’d like, everything is 26 High Country Magazine June 2013 plated for sharing and sampling.
on thursdays
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ooking for something new to do with your sweetheart on a Thursday night? The Concerts in the Park are a perfect option for a romantic and fun filled Thursday evening CONCERTS out with your loved one. Hunker down in IN THE PARK the cool grass with your lawn chair and your June 20 King Be es better half to enjoy an evening of tunes and great times at the Tate Evans Park June 27 Dashboard Blue s stage every Thursday night at 6:30, all for free! This summer’s lineup includes King Ju ly 4 The Neig hbors Bees, Bashboard Blue, Wolf Creek, Soul Benefactor, Red June, Whip Daddys and July 11 Wold Cr eek more. This event is great for the entire family, or for just a party of two. Afterwards, Ju ly 18 Party Prop take a walk through the park as the sunshine starts to fade and make it a night to hets with Cindy Floyd July 25 Soul Be remember. nefactor Aug. 1 Johnso n Brother Aug. 8 The Ex traordinaires Aug. 15 The Flyi ng Saucers Aug. 22 Red Ju ne Aug. 29 Whip Da ddys
Concerts in the Courtyard Hosted by the Bayou B
Chamber Art Shows F
or 22 years, the Avery County Fine Arts and Master Craft Festival has been presenting their famous outdoor art show. On Friday, July 19 the festival will kick off at the Historic Banner Elk Elementary School where patrons will be able to go view the wares and artworks of 85 craftsmen and artists. The Festival will last from Friday July 19 through Sunday, July 21 and will happen again between Aug 16 and 18. This is such a wonderful creative idea for an outdoor date, Afterwards, head out for a walk through Historic Banner Elk for a nice dinner
Places To Eat Zuzda
Concents in the Park
Tuesday Evenings
anner Elk creates its very own social scene on Tuesday evenings when The Bayou Smokehouse and Grill host Concerts in the Courtyard with live music, outdoor games and plenty of room to mingle about. There are a number of patios to find a seat on - and bars to belly up to for a drink. The Banner Elk locals come out to socialize with summer residents and visitors alike. The music cranks up beginning at 6 p.m and usually last until dark. The Courtyard in right in the middle of Banner Elk at the stoplight with more shops and restaurants nearby. Concerts run through September, so pick a Tuesday night and head on over to Banner Elk for a rock’in good time.
Places To Eat Louisiana Purchase ~ Delicious Creole and Cajun cuisine - Celebrating 26 years in downtown Banner Elk, Louisiana Purchase is a great place to be taken back to your down home Louisiana roots.
Bayou Smokehouse ~ Authentic Cajun and Texas style offerings - With Texas favorites like beef brisket and Cajun-style eats like gumbo, The Bayou has a little piece of southern home cooking for everyone.
Eseeola Lodge ~ Fine dining at its best! - The table is set for you nightly at The Eseeola, where a four-course meal with a choice of seven entrées is meticulously prepared by Chef Maisonhaute and his talented staff.
1861 Farmhouse ~ Set in a beautiful farmhouse in Valle Crucis
Eat Crow ~ Cozy eclectic atmosphere!
- With famous award winning wines, - Enjoy sandwiches, savory pies, salhearty lunch 7 days a week and dinner ads and more with lots of frozen to-go Thursday through Saturday, put this resoptions and vegetarian selections too. June 2013 High Country Magazine 27 taurant on your “don’t miss” list!
Sugar Mountain Sugarbrew Beer Fest Lift Rides A
re you or your loved one a wine and beer lover? Each year, Sugar Mountain Resort hosts its annual beer and wine festival, aptly named Sugar Brew. This year’s event is on Saturday, August 3, from noon to 6 p.m. During the event, you can sample a bounty of beers and wines, enjoy live music and sample some summer time food. Also, embark on a ski-lift ride 5,300 feet to the Peak of Sugar Mountain! This is a great day-long adventure that you are sure to remember for years to come.
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More Events to the
Top
hink that the famous ski slopes of Sugar Mountain are only good when the snow is falling? During the summer weekends, Sugar Mountain offers scenic lift rides to guests who are looking for something a little different. Every Saturday and Sunday from 10 a.m. until 5:30 p.m., enjoy a 45 minute round trip ride on the ski lift 5,300 feet up on Sugar’s peak. Enjoy the beautiful views, relax and spend some quality time together thousands of feet up! The rides run each weekend, starting July 4th, so there is no excuse to miss out!
Beech Mountain Fred’s Concerts
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ravel way up in elevation to 5506 feet, and you will find Fred’s General Mercantile in scenic Beech Mountain. Take in the quaint oldfashioned style general store, and grab a soda pop or two. Now celebrating 34 years of service to the community, Fred’s is a great place to take in a summer concert. With five shows in the lineup for this summer, it’s something you want to be sure not to miss.
Bikes, Brews & Views T
his year, the third annual Bikes, Brews n’ Views festival has been expanded into an entire weekend of fun. Starting on Friday, July 19, enjoy live music at the resort. On July 20, enjoy events such as a dual slalom mountain bike competition, recreational biking and scenic ski-lift rides. This year, there will be a competition for best beer, which will be judged exclusively by guests at the festival. The winning beer will be highlighted during the 2013-14 season. This event will also mark the official grand opening of the resort’s mountain biking park and their new disc golf course! This is a wonderful weekend getaway with beautiful scenery, cold brews and fun for all!
Seven Devils & Foscoe Grandfather Winery Carlton Art Gallery P
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High Country Magazine
June 2013
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elebrating 31 years of artistic service to the High Country, Carlton Gallery in Banner Elk hosts many gallery exhibitions and openings throughout the year. In the summer months, it is a great place to escape the heat and enjoy some truly exceptional art pieces. There are many exhibitions throughout the season, and the receptions are a great excuse to get dressed up and indulge your inner art lover. Exhibitions this summer include Voyages and Visions: A European Influence through June 18, Approaching the Edge of Color from June 22 through July 21 with reception on June 22 from 2-5 p.m., Outside In and Out: Soul Expressions running from July 27 through Aug 21 with the reception on July 27 from 2-5 p.m
Don’t Blink! These events only happen once around here, so be sure not to miss them!
Outdoor Fireworks Concert: The Band Perry
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he Band Perry, whose hit singles “If I Die Young”, “You Lie” and “Better Dig Two” rocketed them to international fame will be appearing at Kidd Brewer Stadium on Saturday, July 6 at 7:30 for the annual Outdoor Fireworks Concert as part of An Appalachian Summer Festival on Appalachian State University’s campus. Tickets for admission are $37 for general admission, $35 for Blue Ridge Electric members and $5 for children six years and under, and can be purchased at the Schaefer Center Box Office or by calling 828-262-4046. Gates to the event open at 6:30 p.m. and the concert will feature The Chris Lane Band as the opening act.
Chetola Symphony by the Lake
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njoy an evening under the stars lakeside by the beautiful Chetola Lake with the Symphony of the Mountains at Symphony by the Lake at Chetola Resort on Friday, July 26. This concert takes place on the sprawling lawn of the magnificent resort. The concert is followed by a spectacular fireworks display. Before the concert, enjoy a Picnic on the Lawn, Chetola’s annual buffet dinner that takes place in Timberlake’s Restaurant, or the Symphony dinner on the patio. To arrange for dinner reservations before the show, call Timberlake’s Restaurant at 828-295-5505. The concert begins at 7:30 p.m. with gates opening at 5:30. Tickets are $30 for adults and $12 for children under 12. Tickets can be purchased at Chetola Resort, the Blowing Rock Chamber of Commerce or online at www.blowingrock.com/symphony.
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RAYS-BAN
Protect Your Eyes From Those Harmful UV Rays! Coolest Selection of Frames in Town!
Appalachian RollerGirls Home Bout
he next home bout for the local women’s roller derby phenomenon, the Appalachian RollerGirls, will be on Aug 3. The Appalachian RollerGirls will face the French Broads at the George M. Holmes Convocation Center on Appalachian State University’s campus in Boone. Tickets for the bout can be purchased at Black Cat Burrito, Lucky Penny, Boone Drug Deerfield, Woodlands BBQ, PNC Centura downtown branch and at the Convocation Center Box Office. Of course, tailgaiting is encouraged before the match. Come out and support our hometown women’s roller derby athletes.
BLUE RIDGE OPTOMETRY
VISION
lan a visit to the first vineyard in Watauga County, Grandfather Vineyard and Winery. This beautiful, sprawling vineyard is home to the famous ice wine, which is made from grapes that are left on the vine until after the first frost. Their new summer hours make your visit a breeze. Family owned by the Tatum family, this vineyard is a beautiful spot to take in the scenery, enjoy a glass of wine grown just yards from where you stand and soak up some summer sun with your better half.
One Night Stands
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Valle Crucis Music
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very Friday evening around 7:00, you can expect to find people from all over flocking to Valle Crucis Community Park. Bring your sweetheart, a blanket and a picnic and settle down on the soft grass for an evening of entertainment. Enjoy the concert while connecting with your loved one. This summer’s concerts will be held June 7, 14, 21 and 28; July 5, 12, 19 and 16; and Aug 2, 9, 16, 23 and 30 featuring bands including The Sheets Family Band, Sound Traveler, Brother’s Drummonds, The Major Sevens, Dashboard Hula Boys and many more. There are so many chances to catch a show, so there’s no excuse not to go at least once.
Contra Dancing H
ow many times has your sweetheart begged you to go dancing? You should try the contra dances at the Apple Barn! These dances are perfect for beginners since the Boone Country Dancers offer a workshop before each event. There are plenty of chances to try it out, so there’s no excuse not to go at least once. Dances start at 8 p.m. and this summer’s scheduled dates are June 8, July 13 and Aug 10. Arrive early if you’re new, the new dancers workshop starts at 7:30 p.m. before each dance.
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he Sugar Grove Music Fest has been renamed the Doc and Rosa Lee Watson MusicFest n’ Sugar Grove. This year’s event will be held on July 12 and 13 in loving memory of the late, great Doc Watson. This year’s lineup includes The Carolina Chocolate Drops, The Kruger Brothers, Amantha Mill, Blue Horizon, Richard Watson & Charles Welch, Spirit Fiddle, The Major Sevens, Vudu Sister and so many more. Plan ahead and purchase tickets now. Two day reserved tickets are $55, Friday tickets are $15 and Saturday tickets are $20. This is such a great opportunity to get out there and catch some great tunes with your loved one.
Ruritan Fish Fry
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very second Friday of the summer months hundreds of hungry folks make their way to the Mountaineer Rutritan Clubhouse in Watauga County for a summer tradition. Heaping plates of fresh fried fish, hushpuppies and chicken await scores of guests as they hand the volunteers $8 per plate to support the cause. This has gone on for more than 30 years now, and all the locals know that it’s the place to be on a warm summer Friday night. Treat yourself to a delicious community dinner and help out a good cause at the same time. It’s a High Country summer tradition that you should be sure not to miss out on.
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f you’re looking for a little music to go with your wine, look no further than Linville Falls Winery. Explore the scenic drive out to Avery county and take the time to take in the rolling hills on the countryside. Once you arrive, enjoy a wine tasting everyday from noon to 6 p.m. And the winery features live music every Saturday from 3-6 p.m. Treat your sweetheart to a lovely day at the winery. 30
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ere’s a great reason to visit Newland to enjoy some live music. Try out the Newland Riverwalk Summer Concert Series this summer for a change of pace. Sponsored by the Town of Newland and Newland Business Association, the series begins June 21 and hosts free music on Friday nights from 6-9 p.m through August 23. at the Heritage Arts Center. In a fun change of pace, halftime features an open mic to showcase local Avery County talent. There are also weekly prizes for drawings and trivia, firework shows, performances by Lees-McRae Summer Theater, vendors, and the best part is that it is free to attend! There is no reason to miss out!
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Lees McRae Building # 1
The Buildings of Lees-McRae
mystical power Story by Megan Hall • Photography by Ken Ketchie
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ees-McRae President Barry Buxton often comments that walking through campus is a spiritual experience. He’s not alone in that sentiment. Whether it is a dusting of powdery snow or bright fall leaves, or the blooming of spring flowers before a temperate mountain summer, the campus of Lees-McRae exudes an almost mystical power. The foundation of the campus was erected between 1920 and 1940, which makes it easy to picture the Lees-McRae of yesteryear. Modernday students play on iPads in Tennessee Residence Hall which was built with stone brought in from neighboring states by two horses named Charley and Maud. The President arrives each day to his office in The Rock House, the oldest building on campus, which has served as a gift shop, biology lab, tea room and site of many alumni functions. The founder, the Rev. Edgar Tufts, sits quietly on a bench in Swank Park holding his trusty bible, memorialized in a statue overlooking North Carolina Building, which was completed on the day of his death in 1922. The heritage of Lees-McRae, much like the buildings themselves, was painstakingly nurtured and built, piece by piece, until a majestic structure arose. A trip up Lees-McRae Drive, one of three main roads on the small campus, will lead you past the A.C. Chaffee Center, the James A. Carson Library, followed quickly by The Rock House before reaching the epicenter of the college, the three great stone buildings – Virginia Residence Hall, North Carolina Building and Tennessee Residence Hall. Built with stone from each namesake state, these buildings were completed in 1927, 1922 and 1925, respectively. At the time of their construction, the fundraising motto was “Rocks by the Ton,” meaning that for every $4 raised a literal ton of local stone was put into place. President Woodrow Wilson was one of the first to make a gift.
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The architecture and aesthetics of the landscape make a trip to the past an everyday occurrence for students, faculty, staff and the community, but it’s also the spirit of the college that has remained unchanged. Today, Lees-McRae is a private, four-year college with approximately 800 students hailing from 39 states and territories and 10 countries, offering 17 diverse undergraduate programs and 17 athletic teams, but its beginnings were much more humble. In the winter of 1899, concerned with the limited educational offerings of Banner Elk, the Rev. Edgar Tufts, took some of the young people of the neighborhood into his study for further instruction. This small group, called the Class of 1900, marks the beginning of Lees-McRae College. Later, in June of 1990, the Commission on Colleges of the Southern Association of Colleges and Schools granted LeesMcRae status as a senior (four-year) college. Lees-McRae is always mindful of its roots as an institution dedicated to educating and serving the people of Appalachia. Each year, in the spirit of Edgar Tufts, the college holds a Mountain Day, a tradition started by Tufts himself, in which the campus community spends the day doing service projects and enjoying a campus-wide cookout after all the hard work is complete. Each year, this one day results in an average of 2,200 hours of service. Outside of community service, the college also supports Avery County and all of Western North Carolina. Lees-McRae annually contributes more than $15.4 million dollars to the Avery County economy and produces more than 30 percent of the revenue for the Town of Banner Elk. With groundbreaking for its first major building in two decades scheduled for June 20, Lees-McRae is constructing the May School of Nursing and Allied Health in the same breath as the rest of campus, using natural materials and focusing on stone accents. This building signifies a turning point for the college—a cataclysm of modern progression and historic preservation. Though the campus has not built many new structures from the ground up in many years, that doesn’t mean the campus isn’t growing. When President Buxton took office in 2010, he put into action a revitalization plan focused on enhancing all of LeesMcRae’s offerings while preserving the history of the campus. Since this plan was put into action, the college has seen significantly increased enrollment numbers and increased retention. The revitalization plan included becoming a tobacco free campus, a pet-friendly campus (two dorms now house more than 30 students with pets), and the number one cycling college in America (the first cycling studies minor in the country is now offered at Lees-McRae). In addition to academic and philanthropic endeavors, the revitalization plan has continued a tradition of modernizing historic buildings, while
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es is not the stone buildings, the legacy of its founder, or its promising future, it is the way in which all of those things wedge their way into everyone’s heart. As Denny Wolfe ’63 said so eloquently to the Lees-McRae graduating class of 1989, “Through the years you will hear the whisper. It will blow down the Elk River and through these pines, among the mountains, to the highways wherever we are. It will always be the same message for us, the message from Lees-McRae. It will say … ‘come back, come back.’”
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Letters on descriptions match-up with letters on pictures. All historic information courtesy of the Lees-McRae College Archives
still maintaining the integrity of their original purpose. With renovations set to be complete in June 2013, the Robb Center for Career Exploration is a prime example of this philosophy. This building is known on campus as the historic stone cottage, but now it will house meeting spaces and administrative offices for career services. The landscaping, exterior renovation and interior design are all being carefully planned around the original building and its history. In this same spirit, the Class of 1959 raised money to renovate the stone steps in front of North Carolina Building. This renovation brought the steps back to their original aesthetics and also included the re-installation of a beautiful piece of wrought ironwork created by Daniel Boone the VI that stretches across the steps. Most every building and space on campus has received modern touches, yet each building still maintains its original architectural integrity. Lees-McRae’s devotion to historic preservation also extended to an old cottage on the back side of campus which featured wrought-iron work from Daniel Boone VI, kin to the infamous frontiersman Daniel Boone. In 2010, President Buxton’s wife, Deborah, embarked on a full historic renovation of the cottage, which has been renamed the Daniel Boone VI Cottage and is used for visiting guests of the college. Her preservation work earned recognition from Preservation North Carolina and, in 2012, she was awarded the 2012 Gertrude S. Carraway Award of Merit. But what sets Lees-McRae apart from other historic campus36
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A The Rock House
| Built in 1920, The Rock House is the oldest surviving building and was a gift from Ms. Sue Hall, Ms. Jessie Hall and Ms. Jane Hall of Wilmington, NC. Ms. Sue Hall was one of the early instructors at Lees-McRae. This building was originally used in three main ways, as an exchange where students and the community could sell their crafts, as a summer tea room, and as a meeting space for campus organizations. It was not until 2000 that President Earl Robinson and his staff made the building the office of the president. Since that time, every LeesMcRae President has operated from that space.
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Virginia Residence Hall | Built in 1927, Virginia, which flanks North Carolina Building to its left, was created as a twin to Tennessee. Virginia formerly housed a 20’ x 50’ swimming pool in the basement and administrative offices on the first floor with the second and third floors restricted for bedrooms. The main floor, identical in construction to Tennessee, features a large, intricate stone fireplace.
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Tufts Tower | Built in 1924, this campus landmark was originally constructed to be a working water tower. Today, Tufts Tower is the bell tower and heartbeat of the college, chiming on each hour without fail.
Tate Residence Hall | Built in 1932 as Grace Memorial Hospital, complete with operating rooms, a maternity ward, and a psychiatric ward, this building was an operational hospital from the 1930s until 1961 when the new Charles A. Cannon, Jr. Memorial Hospital was built. The old Grace Hospital was then renovated and renamed Tate Residence Hall in memory of Dr. W. C. Tate, former head of Grace Hospital and former President of Lees-McRae. One of the largest residence halls on campus, Tate houses more than 120 students and many supernatural stories concerning a former hospital patient named Emily, who was a victim of tuberculosis. Emily is said to be a friendly ghost who merely plays tricks on the residents.
Tennessee Residence Hall | Built in 1925, Tennessee, which flanks North Carolina Building to its right, was the first residence hall to be erected on the Lees-McRae campus. Housing more than 80 students, the original structure was destroyed in a fire in 1943 when Banner Elk did not yet employ a
Daniel Boone VI Cottage | Built in 1935, the Daniel Boone VI Cottage was originally known as the Practice House or the Jenks Cottage, depending on the time of year. Used primarily by the Home Economics Department as a practice space for women to learn housekeeping, cooking, sewing, and
North Carolina Building | Built in 1922, North Carolina Building was the first of the great stone buildings— North Carolina Building, Tennessee Residence Hall and Virginia Residence Hall. Completed on the day of the Rev. Edgar Tufts’ death, its bell sounded for the first time in his honor. Built with local North Carolina stone, this building now houses offices and classrooms, and acts as the center point of the campus.
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fire department. At the time, the library was housed on the first floor and, as the fire blazed, the campus community created an assembly line and saved more than 11,000 volumes.
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Building Descriptions in Chronological Order home planning and management, in the summer, the cottage was occupied by Miss Anna B. Jenks and Miss Alice Southworth, parttime residents of Banner Elk. In 2010, Deborah Buxton, wife of President Barry Buxton, embarked on a full historic renovation of the cottage, which is now used for visiting guests of the college. Her preservation work earned recognition from Preservation North Carolina and, in 2012, she was awarded the 2012 Gertrude S. Carraway Award of Merit.
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Daniel and Dianne May Wildlife Rehabilitation Center | Renovated
Reynolds Gymnasium | Built in 1938 by the students of Lees-McRae, Reynolds Gymnasium served as a movie theatre, entertainment space and state-of-the-art sports center. In 2008, Reynolds was renovated and rededicated as the Carol and Glenn Arthur Student Recreation Complex. This facility features an indoor rock climbing wall, exercise equipment, and a full basketball court.
in 2012, this state-of-the-art facility features a separate lecture space, a multipurpose work room, and a quarantine and intensive care unit for animals. Wildlife Rehabilitation has existed for many years as one of LeesMcRae’s most distinct programs. Educational operations and animal care, which were formerly housed in trailers, are now centrally located in the Daniel and Dianne May Wildlife Rehabilitation Center. Each year, students receive hands-on training while caring for more than 1,000 animals of various species with a variety of ailments.
Cannon Student Center | Built in 1988, the Cannon Student Center houses Evans Auditorium, the second largest meeting space on campus, King-Shivell Lounge, a gallery used to
Robb Center for Career Exploration | With renovations scheduled to be complete in June 2013, the Robb Center for Career Exploration will be housed in Lees-McRae’s
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showcase student and faculty artwork, Wily’s, the campus snack bar, the Broyhill Wellness Center, equipped with treadmills and other exercise machines, the campus post office, and a variety of administrative offices.
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Banner Elk Presbyterian Church
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Building Descriptions in Chronological Order for performing arts and Summer Theatre productions. The second floor, named “Doc’s Attic” in honor of retired Lees-McRae professor and Summer Theatre founder, Dr. Janet Barton Speer, will be used for prop and furniture storage and have a dumbwaiter that allows for easy transportation.
historic stone cottage and feature conference rooms and administrative offices for Career Services.
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May School of Nursing and Allied Health | With groundbreaking scheduled
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for June 20, 2013, the May School of Nursing and Allied Health will be a 18,000 sq. ft., state-of-the-art facility providing classrooms, lab space and technology specific to the nursing and allied health curriculum. Lees-McRae is exploring the possibility of a pre-licensure undergraduate nursing program as well as allied health programs in healthcare administration and emergency care management. McMillian Pazdan Smith of Greenville, S.C. has been chosen as the architects. This firm has an impressive track record of working with small private colleges to facilitate cost containment while building structures that are consistent with the architectural heritage of the institution.
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Lauritsen Technical Theatre and Design Studio | With groundbreaking tentatively scheduled for fall 2013, the new Lauritsen Technical Theatre and Design Studio will be a two-story structure used to support the Performing Arts department and also Lees-McRae Summer Theatre. The first floor of the new building will feature a scene shop used to create sets
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Hemlock Village | Built in 2004, Hemlock Village is a set of three identical buildings, all with large porches overlooking the Elk River. Each building houses four suite-style apartments, each apartment featuring four separate bedrooms with a common living room and bathroom.
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A.C. Chaffee Administration Building | Built in 1955, the Chaffee Administration Building originally housed the college library and a 600-seat auditorium and theatre. Named in honor of Mr. A.C. Chaffee, a trustee who served on the planning and construction committee and was also one of the main donors for the project, the building now houses the Lovell Admissions Center and a variety of administrative offices including academic affairs, student financial services, communications and technology services.
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James H. Carson Library | Built in 1969 and expanded in 1990, the James H. Carson Library houses a collec-
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Building Descriptions in Chronological Order
Ground Breaking| June 20, 2013 at 11:00 a.m
tion of more than 80,000 physical volumes as well as more than 120,000 electronic books, periodicals, microforms and audiovisual materials to support the research needs of the students, faculty and staff. The library also houses the Elementary Education Program and Curriculum Center, the Career Resources Center, the Alison B. Stirling Special Collection and the Jones/Pritchett Archives of Lees-McRae College.
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Rendering courtesy of McMillian Pazdan Smith
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Bentley Residence Hall | Built in 1943, Bentley Residence Hall was the second stone cottage-style residence hall. Bentley’s counterpart, Baldwin Residence Hall, was completed just prior in the same year. Today, Bentley, along with Baldwin, is now a pet-friendly residence hall, housing half of the nearly 35 pets that call Lees-McRae home.
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Alumni House | Built in the 1950s, the Alumni House was used as the Lees-McRae President’s primary residence until the late 1980s. From there it was used as a home for the Vice President of Lees-McRae, as a conferencing center and various offices until the early 2000s when it became the Alumni House. Now it
is the headquarters of all things alumni including class reunions, alumni events and a relaxing place for alumni to come and visit their alma mater.
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Cannon Honors Cottage | Built in 1938, this building was once the traditional home of the Lees-McRae President. For several decades, the cottage, known for its beautiful archways, has housed the students of the college’s honors program.
T The Historic Cheese House
| Built in 1917, the Shawneehaw Cheese Cooperative Company built the Cheese House beside the Mill Pond in Banner Elk, where they produced cheddar cheese that was sold across the state until the business closed during the depression. From 1975-2010, the Cheese House was home to several arts foundations in the area. Then, in 2010, Lees-McRae transformed the building into its Welcome Center, and the college now has plans to transition the building into their Conferencing and Events Center. In this capacity, the center will help those not affiliated with Lees-McRae learn how they can rent spaces on campus for events, conferences and even weddings!
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FROM The Mountains A Trail 34 Years in the Making That Will Someday Be More Than 1,000 Miles Long Story and Photography by Randy Johnson
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Go ahead—pinch yourself.
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hether you’re a permanent or summer resident of the High Country—you are present at the birth of a new, long-distance hiking trail akin to the iconic Appalachian Trail. Yes, “a new AT” is being born right in our backyard—and you can hike it now. Completion of the 1100-mile Mountains-to-Sea Trail, or MST, from the Great Smokies to the Outer Banks is still years away—but the entire section in our part of the mountains is done. Best of all, says Kate Dixon, executive director of the Friends of the Mountains-to-Sea Trail, or FMST, “the project is hitting a tipping point. The support and progress have been phenomenal.”
The Mountains-to-Sea Trail includes new trail along the crest of the Great Craggy Mountains near Mount Mitchell, above. It also embraces existing paths, like the subtropical Neusiok Trail below, in the Croatan National Forest.
Long Time Coming A burst of enthusiasm launched the MST in 1977 when Howard Lee, North Carolina secretary of Natural Resources and Community Development, proposed the idea. Regional task forces were formed and some sections of the trail were built—among them a route from Mount Mitchell past the Linville Gorge to Grandfather Mountain that included the Tanawha Trail. The project sputtered in the 1990s, but it charged back when the route was designated as a state park and received some dedicated funding. Since the early 2000s, the increasingly well organized Friends of the Mountains-to-Sea Trail has reinvigorated regional task forces and trail construction has exploded. Sparked by the belief that the MST will be a boon to tourism, new funding is coming from counties and municipalities, as well as other organizations—among them the Watauga Tourism Development Authority. One county, Alamance, is buying up land for the trail and even has an employee whose entire job, “is to get the trail built,” says Dixon. The position is partially funded by the towns of Burlington and Graham, “which is a remarkable commitment from local govern44
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Imagine a trail that leads from scenery like the boardwalk viewpoints of Rough Ridge, below, on the Grandfather Mountain portion of the Blue Ridge Parkway, all the way to North Carolina’s sandy shores, above. That’s the Mountains-to-Sea Trail.
ment. That partnership model is pretty interesting.” All of a sudden, big chunks of the trail are being finished all over North Carolina. One of those chunks was the final 6 miles built by the Watauga Task Force and dedicated last September in a ceremony hosted by the Blue Ridge Parkway staff. That piece finished the entire path through the High Country.
Across the State Other major stretches snake through the Piedmont. The Yadkin Valley Trails Association is linking Stone Mountain with a route along the Yadkin River. Pilot Mountain State Park is now connected to Hanging Rock State Park. The trail passes Greensboro’s wonderful lakes in Guilford County and follows the Haw River in Alamance County. By the end of the year, there will be a 73-mile portion complete that follows June 2013
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Check out that route! From the Smokies to the Outer Banks, the Mountains-to-Sea Trail takes almost all the scenery North Carolina has to offer.
The “Big Dig” weekend in 2011 drew MST volunteers from across North Carolina and achieved major accomplishments in a few days. This bridge was built north of Blowing Rock and helped complete the Watauga part of the trail.
Close to Home Connection
the Eno River near Hillsborough along the shore of Falls Lake (where a major footbridge was recently lowered into place on
U.S. Army Corps of Engineers land). From there, Raleigh’s greenway trails carry the path through the Triangle. Large tracts of private land are proving a barrier to quick completion in the coastal plain, but even there, a new 32-mile section of trail between Raleigh and Clayton will open in 2014. That will give the Triangle more than 100 miles of the MST. With more than half of the total trail on the ground—about 580 miles—scenes along the route range from the evergreencovered summit of 6,645-foot Clingmans Dome, to long boardwalks across subtropical marshes in the Croatan National Forest, and along the beaches of the Outer Banks to Jockey’s Ridge State Park. If you’re used to the truly great scenery of the mountains, it might surprise you how spectacular the MST is throughout the Piedmont. There are distinctive forests, rolling terrain, pastoral rural views, lively streams and scintillating lakes. In Hillsborough and other towns, the MST will actually be a “river walk” type of trail with an almost urban character and access to restaurants and B&Bs. The Mountains-to-Sea Trail, truly reveals why early English explorers called North Carolina “the goodliest land under the cope of heaven.”
Big Effort, Big Attention
Some folks may doubt the rest of the state rivals mountain scenery. Don’t be so sure. The golden pond above is on the MST near Greensboro’s Lake Brandt. 46
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Thousands of people hike sections of the trail each year, and more and more people are hiking the entire trail end-to-end (even unfinished trail sections have designated routes to hike, often on scenic, quiet roads). Ten thru-hikers completed the trail in 2012, the largest number to date to follow the trail’s white dot markers across the state. One of those was North Face ultra-runner Diane Van Deren, who blasted the trail in a record time of 22 days, 5 hours, and 3 minutes. Her trip “helped raise both awareness and $40,751 for the MST,” says the FMST. Perhaps the best known hikers on the trail have been President and Mrs. Obama in 2011. It wouldn’t be possible without the trail volunteers. In 2012, a total of 18,586 hours were spent building and maintaining the trail!
By the 1990s, the trail in the High Country had crept it’s way from the Smokies to US 321 in Blowing Rock. But the rest of the now completed mountain route—from Blowing Rock north along the Parkway to Stone Mountain State Park where the trail turns toward the coast—was still a dream. That started changing in 1998 when Allen de Hart, author of the first guidebook to the MST, began flagging the trail route north on the Parkway. de Hart is considered a pioneer of the trail, instrumental in founding the Friends of the Mountains-to-Sea
Trail that really started getting the job done in the 1990s. De Hart was just honored by the FMST at the group’s annual meeting in February 2013. The gap between Blowing Rock and Stone Mountain started closing in April 2005 when the Alleghany Task Force, headed by Steve Joines and his assistant Tom Dillon, dedicated 14.7 miles of trail at the Doughton Park Picnic Area. In October 2007, the North Ashe Task Force, headed by Wilbur Gurganus (who just stepped down as task force leader), opened 15.1 miles with a dedication at the Sheets Gap Overlook. In October 2010, two dedications at the Cascades Picnic Area
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formalized 26 miles of new trail. Of that, 15.5 miles of trail was built by the South Ashe Task Force (headed by Jim Hallsey, who, “truth be told, was the originator of the statewide hiking trail idea back in the seventies as the lead trail person for N.C. state parks,” says FMST executive director Dixon). Hallsey retired to Ashe County after his state park career and longtime involvement with the FMST and took on the South Ashe Task Force. Just last year, Hallsey was one of the folks who trekked the entire trail. At the same 2010 ceremony, another 10.4 miles of new trail built by the Watauga Task Force was dedicated, a group led by John Lanman.
Closing the Gap in Watauga Two years later, on Saturday, September 29, 2012, it was Lanman’s group who completed the MST though the High Country with a “golden spike” ceremony overlooking the Thunderhill Overlook on the Parkway at MP 290.3 near Blowing Rock. The Watauga Task Force spearheaded the trail along the Parkway from US 321 north to US 421—and that finished the MST in our area. Deputy Superintendent of the Blue Ridge Parkway Monika Mayr thanked the trail volunteers. Dave Bauer, the Parkway’s District Ranger, and Kate Dixon of FMST also attended. Allen de Hart overviewed the years of effort on the trail.
Volunteer Spirit John Lanman embodies the quiet dedication that has built the MST. The international tax consultant retired to Hound Ears after a career based in New York, Hong Kong, and Tokyo. He was involved with the Chargers and Rechargers Hiking Club when club president Dave Johnson “approached the FMST about working on the trail in Watauga where not much was happening,” Lanman says. The MST task force eventually morphed away from the club. Under Lanman’s leadership since 2007, the group set out to open the trail. A true division of labor has been required. “My role is not the technical side of building the trail,” he says. “I’m the guy who focuses on getting people involved and organized.” Lanman has done an exceptional job, ending up on the board of the Friends of the Mountains-to-Sea Trail and as president of the local trail organization called High Country Pathways (formerly the Middle Fork Greenway Association that’s now focusing on creating new trails around the area, including a major greenway trail from Blowing Rock
through Boone to Todd). “I can’t tell you how proud I am of everyone’s efforts on this last local stretch of the MST,” Lanman says. “People got involved, got excited, and the job took a lot less time than expected. So many new and dedicated volunteers stepped forward to clear the path, dig the tread, and build steps.” Those weren’t just locals. Lanman called in help from across the state, with dozens of volunteers showing up for a 2011 “Big Dig” that built bridges and new trail despite rainy weather. (Watch the video) Lanman also thanks the Watauga Tourism Development Authority for a grant that helped get the momentum going. “Early on, the WTDA funded the hiring of paid workers to complete a few really hard sections of trail,” Lanman says, one just south of US 421 to Osborne Mountain Overlook. (The WTDA is also rebuilding part of the MST in Julian Price Park—see the sidebar.)
A National Model “I think the MST is going to be one of the country’s top trails, an extraordinarily popular and wellknown trail,” Kate Dixon says. “There are places where it’s a wilderness trail, but I envision that over time the MST will ultimately be more like a European path, with such a diversity of landscapes and even small towns. It’ll be one of the most beloved and well-known in the nation.” Lanman, Dixon and others are thinking a lot like Benton MacKaye when he first proposed the Appalachian Trail in 1921. MacKaye labeled the AT idea “an experiment in regional planning” aimed at preserving a corridor of wilderness. MacKaye said the AT’s “main line” from Georgia to Maine would link to “branch line” trails to funnel jaded urban workers into the refreshing green corridor. Almost a century later, John Lanman’s touting
The Boone Fork Trail part of the MST has been eroded for years. Watauga Tourism Development Authority funding just rerouted the trail. The top photo shows part of the cleared reroute. Below is the finished path smoothly dug out by a mini excavator. See sidebar page 51.
The WTDA funds also built a new MST trailhead parking lot on Holloway Mountain Road where roadside parking has become dangerous. Above left, plans for the lot are reviewed on-site. Above right, the parking lot being built. June 2013
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the same idea for the MST. “Imagine,” says Lanman, “when the Middle Fork Greenway connects to the MST near Blowing Rock, you could get on the greenway, connect to the MST, and end up on the Outer Banks or Clingmans Dome! Talk about a statewide resource for our area ...” More than perhaps any other recreational facility in the world, the Appalachian Trail symbolizes the benefits that nature bestows on those who take a wander in the woods. The AT doesn’t pass through the High Country—but we’re on the verge of having our own—the Mountains-to-Sea Trail. So go ahead—pinch yourself. Then go take a hike or trim a trail!
Rebuilding the MST: Tourism Funding Helps the Parkway
I
The Mountains-to-Sea Trail wouldn’t exist without dedicated volunteers. Above left, John Lanman has inspired Wataugans to finish our section of the MST. Allen de Hart, right, is considered a pioneer of the trail. This spring, members of ASU’s newest fraternity, Delta Sigma Phi, came to work on the trail.
Resources Visit www.ncmst.org/ for more on the trail, including directions to MST sections in the High Country (see “MST Day Hikes” under “The Trail” on the homepage). You can also buy a new MST license plate and contact local task forces to get involved maintaining the trail. Randy Johnson is the leader for the Tanawha Trail/Blowing Rock MST task force. He launched Grandfather Mountain’s trail program in 1977 and was instrumental in getting the Tanawha Trail designated as part of the MST. With Bob Benner, he designed the MST from Pisgah National Forest to Beacon Heights. Check out his popular trail guides at www.randyjohnsonbooks.com.
Suggestions On Where To Hike The MST Trail in Watauga & Avery
T
he Mountains-to-Sea Trail is a linear path so there aren’t many loop or circuit hikes where you return to your starting point. The alternative? Get together with friends, drop a car at your end point, and hike in one direction. Try these MST hikes.
f you’ve hiked the Boone Fork Trail in Price Park lately you know that extensive sections of the path have become eroded streambeds due to heavy use by hikers and lack of maintenance. By the time you read this, a professional trail construction company will have solved a lot of the problem by rerouting significant sections of the trail to dry ground or “hardening” the trail by using rock to “armor” the surface. The Boone Fork Trail is a popular 5-mile loop from the Price Park Picnic area, part of which also coincides with the Tanawha Trail. The Mountains-to-Sea Trail also shares a lengthy, heavily eroded portion of the Boone Fork Trail—so the improvements are major good news for the MST. The work is being funded by a $75,000 grant from the North Carolina Recreation Trails Program awarded to the Watauga County Tourism Development Authority. The Boone-area promotional organization has aimed a portion of its revenue at improving recreation in the area, in this case, on the Blue Ridge Parkway. The WTDA pledged another $18,750 as 25 percent matching funds
area,” said WTDA Executive Director Wright Tilley. The project was handled by a collaboration of two companies, Elevated Trail Design (owned by Peter Mills and Andrew Mueller) and Terratek. The crew refined the design of the new trail, cleared the rhododendron, and used a mini excavator to mechanically dig the flat treadway where people will walk. “One of the hardest parts is just disposing of the rhodo brush,” said Mike Thomas, owner of Terratek. “The area is so thick it took an entire day just to hike the trail line. It was impenetrable!” Digging new trail ended just as the recent rainy deluge caused flooding all over the area. “As you can imagine, we were worried, thinking all this work would be destroyed by erosion,” Thomas said. But there was no erosion at all—evidence that gradual, well-designed trails with proper drainage are worth the time and money it takes to build them. Anyone interested in helping maintain this portion of the MST can e-mail task force leader Randy Johnson at ranjohns32@gmail.com.
for a total of $93,750. The money will also construct a dedicated Mountains-to-Sea trailhead parking area, information kiosk, and some new path on the Tanawha Trail part of the MST. That work is underway where the trail crosses Holloway Mountain Road between Foscoe and the Blue Ridge Parkway. “We’re very grateful for this grant,” said former Blue Ridge Parkway Superintendent Phil Francis in 2011. “The Boone Fork Trail is one of my favorites. It needs a lot of work—and this grant will make a big difference.” “In these times of limited grant funding, we’re honored to receive this grant to improve hiking on the Blue Ridge Parkway—consistently mentioned as one of the primary draws for visitors to our
The High Country’s Finest Art for 19 years Wayne Trapp
Beacon Heights You can hike to the spectacular view at Beacon Heights from Beacon Heights Parking Area on the Blue Ridge Parkway (Milepost 305.2) and it’s only a half-mile round-trip. But if you start farther away, at the Stack Rock Parking Area (304.8) or the Linn Cove Visitor Center (304.4), you can hike to Beacon Heights and back and also see some of the MST. From Linn Cove Visitor Center, the round trip is 3.2 miles. Park at Stack Rock Parking Area and the roundtrip is 2 miles. Highlights are Stack Rock Falls and privacy.
Lita Gatlin
Rough Ridge Leave a car at either the Wilson Creek Overlook (Milepost 304) or the Rough Ridge Parking Area (302.8) and hike one way, car-to-car, for magnificent views (about 1.6 miles). Go out-and-back from Wilson Creek Overlook and the hike to the peak of Rough Ridge is a less crowded 2.0-mile roundtrip.
Boone Fork Rail Hike the Boone Fork Trail loop in Price Park—sixty percent is the MST. You’ll see the new rerouted section—and great wa50
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terfalls. Start in Price Picnic Area (Milepost 296.4) on the left near the first restroom.
Farther North Between Cone Park and Doughton Park, the MST passes through many overlooks and permits nice out and back strolls on the trail. Try Thunderhill Overlook, Osborne Mountain Overlook, Tompkins Knob Overlook, Cascades Overlook, Jumpinoff Rocks. See the MST website for details.
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High Country Magazine
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THE
FORUM
at LEES-McRAE COLLEGE A Community and College Treasure Celebrates Its 35th Season By Harris Prevost
F
ORUM at Lees-McRae College is a unique, highly successful summer artist and lecture series, both in concept and function. It has also been a win-win partnership with the college as it enters its 35th year. “I knew about FORUM before I became president of the college,” Dr. Barry Buxton said. “It had a great reputation for outstanding programs. What I learned when I got here was all the good it has done for the college and the Banner Elk community. What a treasure it is! We are a much better institution thanks to FORUM’s musical programs, its student programs, its financial support and also the very generous assistance of its patrons.”
FORUM’S BEGINNING
FORUM’s concept began with a casual conversation between two Lees-McRae trustees and its function began in the basement of Lees-McRae’s library in 1979 with a lecture on religion to a handful of people. The next summer, FORUM presented lectures on value-added tax, nuclear fission and a dramatic presentation entitled “Jane Clements, Mother of Mark Twain.” Its first musical program came 56
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two years later. In its sixth year, FORUM expanded the number of its musical programs to two. Today, in response to the preference of its audiences, almost all programs revolve around music. The two Lees-McRae trustees who gave birth to the FORUM concept were both summer residents. N.J. MacDonald was a beloved benefactor to the area and Jean Williams was a dynamic lover of the arts. MacDonald initiated the conversation with Williams, expressing his concern that too few summer residents felt a connection with Lees-McRae. He believed summer residents would be generous supporters of the college if they felt more a part of it. He asked Williams, whose husband Wilson was the first president of Grandfather Golf & Country Club, what she would do to develop a stronger summer resident connection. Her idea was a summer artist and lecture series that would attract residents of Avery County’s golf resorts to the campus. By attending FORUM programs, they would get acquainted with the college and with each other. MacDonald liked the idea and the two approached Lees-McRae’s visionary president, Dr. H.C. Evans, who enthusiastically supported the idea. Evans provided the venue and staff support to get the series underway.
Jean Williams, FORUM’s Founder and First President, had the idea for FORUM as a summer artist and lecture series that would attract residents of Avery County’s golf resorts to the campus, where they would get acquainted with the college and with each other.
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EARLY PROGRAMS
FORUM had a modest beginning. A core group of six close friends came up with the early programs. They were developed through personal connections they and their friends had with speakers and performers. In 1980, Dr. Evans showed four movies from his classic film collection as part of FORUM’s programs. FORUM had one program its first year. For the next five years it had only three or four programs each summer, not counting Dr. Evans’ movies. In 1985, the series grew to five programs and the next year, to nine. The randomly scheduled programs became regularly scheduled programs on Tuesday evenings. A driving force in the additional number of programs was the increase in patron supporters. By 1987, there were 500. For a number of years, programs were “home grown,” either in origination or through a patron’s personal contact. A summer resident benefactor underwrote the cost of concert pianist James Dick and his chamber ensemble or orchestra every other year for a dozen years beginning in 1981. Dick was the founder of Texas’
famed Round Top Festival Institute. Hugh Morton brought in his good friend Charles Kuralt in 1982 when “On The Road With Charles Kuralt” was the most popular segment of CBS News. The crowd was so large every aisle and half the stage in Hayes Auditorium was filled. FORUM was off and running! Summer resident General William Westmoreland, who had retired as the nation’s top military leader, brought in military speakers and high profile panelists to talk about current events. The Director of the FBI spoke on “Law Enforcement Today and Tomorrow.” Metropolitan Opera star, mezzo-soprano Brenda Boozer, who is related to the Tate family of Banner Elk and is a seasonal resident of the community, became a big hit. FORUM developed a relationship with ASU’s Appalachian Summer series and booked its superb Broyhill Chamber Ensemble awnd the North Carolina Symphony String Quartet. In 1985, FORUM hit the big time when it brought in the entire North Carolina Symphony. The symphony program had to be moved to the college’s gymnasium to accommodate the size of the symphony as well as the size of the audience. That year
Hugh Morton is pictured with summer resident General William Westmoreland, the nation’s top military man.
the very popular “North Carolina Is My Home” album of songs and his close friend (and Beech Mountain summer resident) Loonis McGlohan wrote the music. Senator Jim Broyhill, who was North Carolina Secretary of Commerce at the time, took Charles and Loonis to New York, Chicago, Orlando and London to perform on trade missions the state sponsored to attract visitors to North Carolina. Hugh Morton got Charles and Loonis to perform “North Carolina Is My Home” for FORUM in 1986 to a filled-up Williams Gymnasium audience at Lees-McRae. Charles took questions from the audience after their performance and one obviously envious visitor to the area asked him, “Why couldn’t you have been born in South Carolina?” Jean Williams, in addition to being FORUM’s founder, was its first president, a position she held for ten years. During that time FORUM grew from a collection of friends calling on friends to do programs to a highly organized effort. “I wanted to establish a ‘rising star’ program to further the careers
the symphony became an automatic annual program that continues to this day. Because of the rising cost of the state symphony, FORUM later switched to smaller regional symphonies like Winston-Salem and Western Piedmont. They were able to move the program back into Hayes Auditorium. Every year the symphony program, which is scheduled close to July 4th and which includes a patriotic tribute, is ranked as the #1 favorite of FORUM audiences. Other Western North Carolinabased FORUM programs included Doc Watson, the “Piano Man of the Blue Ridge” Jeff Little, the Aldridge Sisters from the Lawrence Welk Show (they’re from Avery County), the Junaluska Singers from the Lake Junaluska World Methodist Assembly, Folkmoot USA International Dance Festival, Wayne Clawson as “Mark Twain Tonight,” the Loonis McGlohan Trio, Dr. Carl Ross, director of the Center for Appalachian Studies, and the Cannon Music Camp Chorus. Charles Kuralt wrote the words to
2013 Programs
For season ticket information, call 828.898.8748 Post Office Box 649, Banner Elk, NC 28604 go.lmc.edu.forum Mr. Jack Daniel’s Original Silver Cornet Band
1986, Charles Kuralt and Loonis McGlohon performed their songs from their album “North Carolina is My Home” for FORUM members. Afterward Charles took questions from
June 18 | 7:00 p.m.
visitor to the area asked him, “Why couldn’t you have been born in South Carolina?” photo by Hugh Morton 58
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June 2013
Glory Crampton
June 25 | 7:00 p.m.
July 2 | 7:00 p.m.
An affectionate re-creation of a late 1800s small town band, the Mr. Jack Daniel’s Original Silver Cornet Band brings the experience of an excursion to an era when life moved at a less hurried pace and summer evenings were spent with a picnic in the park while listening to band music.
Frank Vignola is one of the most extraordinary guitarists performing today and his stunning virtuosity careens across the musical spectrum from Jazz standards to opera, classic rock to contemporary pop, Latin to R&B, and classical to swing. He and his duo partner, always deliver an energetic and musically solid performance.
Glory Crampton is a Broadway leading lady, musical theatre veteran who is best known for her critically acclaimed roles in everything from “Phantom of the Opera” to “Camelot.” She is an accomplished soprano solo artist who has sung with such acclaimed artists as tenor Jose Carreras.
Western Piedmont Symphony
Tango del Cielo
Emile Pandolfi
July 9 | 7:00 p.m.
July 16 | 7:00 p.m.
July 23 | 7:00 p.m.
Western Piedmont Symphony, conducted by Maestro John Gordon Ross, will delight the audience with a tribute to the movies. The music will take the patrons back to their favorite films.
Tango del Cielo features Anna Maria Mendieta, principal harpist with the Sacramento Philharmonic Orchestra. She pioneered performances of contemporary tango music and is one of the members of the Tango del Cielo, a group of six musicians, where she performs on harp and dances.
Pianist, Emile Pandolfi, has delighted FORUM audiences in the past with his time-honored popular standards and Broadway hits, seasoned with a dash of classical favorites. In 2013, he will be joined by vocalist, Dana Russell, to add to a magical night of musical entertainment.
Vivace
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the audience. One obviously envious
Frank Vignola
July 30 | 7:00 p.m.
August 6 | 7:00 p.m.
Vivace is a modern and thrilling combination of four unique and exceptional singers. The stirring combination of powerful male voices and emotionally driven female vocals sets them apart from all others with a fresh take on classical/modern day music.
Two classically-trained concert artists performing simultaneously, one on the piano and the other on a Wersi, a combination electronic keyboard, organ and computer creating the sounds of an entire symphonic orchestra. They perform Brahms to Broadway, Gershwin to GaGa, and their fabulous personalities and showmanship is unrivaled.
August 4 | 2:30 p.m. Evans Auditorium, Cannon Student Center A Sunday afternoon Chamber music concert featuring a brass group recommended by Maestro John Gordon Ross.
Advertising Funds provided by Banner Elk Tourism Development Authority June 2013
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“
To the list of former Board Members go the credit. Not a time did we ask for help did we fail to get a volunteer. I cannot remember a day of my term that I did not enjoy the job.
”
– Jean Williams, excerpted from a letter to the Board after the 25th year anniversary party
Pictures from Forum’s 25th Anniversary dinner. Top photo: Jean Williams (right) with Roma Melton, together they laid the foundation for FORUM. Center photo: Cliff Williams, immediate past president of Forum, along with his wife, Marilee enjoy the occasion with happy FORUM patrons. Bottom photo: A bench that was gifted in Jean Williams’ honor. It’s now placed in front of the Hayes Auditorium, where patrons and others often use it. 60
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of talented young performers in our area and the FORUM board was very supportive,” Williams said. “We found that the best way to do this was to have our young musician practice and play with the symphony, and to be featured with a solo part.” Williams also included money in the budget to help support LMC student programs. “In 1981, I realized how complicated selecting programs was becoming. We were spending our whole August board meeting discussing which programs we were going to have the next year. I felt we needed a ‘Program Advisory Group’ to sort that out and give the board fewer choices to consider. We divided our programs into categories like speakers, keyboard, symphony, which was a given, vocalists, classical music, popular music and a catch-all category to include dance and drama.” This selection process continues today with the addition of a sub-group to screen 80-100 potential programs. It gives the advisory group a workable number to recommend to FORUM’s board, which makes the final program decisions. In 1988, as a tribute to Jean Williams’ leadership and to celebrate its 10th anniversary, FORUM commissioned the North Carolina Symphony to perform Jean’s composer-son Patrick’s “Gulliver” with Martin Bookspan narrating the story. Patrick Williams is not your ordinary composer. He has won four Emmys, four Grammys, was nominated for the Pulitzer Prize and nominated for an Oscar
for scoring the hit cycling film, “Breaking Away.” Williams’ music has accompanied over 40 motion pictures, over 50 television movies and over 20 TV shows such as Columbo, Mary Tyler Moore, The Days and Nights of Molly Dodd and Bob Newhart. At FORUM’s 25th anniversary gala, Williams told the guests that the credit for the series’ success goes to its board members. “Not a time did we ask for help did we fail to get a volunteer,” she said. “I cannot remember a day of my term that I did not enjoy the job.”
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HOW FORUM WORKS
FORUM regularly fills up 750-seat Hayes Auditorium for eight programs by accomplished professional entertainers beginning in late June and concluding in midAugust. Program costs are underwritten by “patrons” who are supporters of the college and the series. FORUM’s first year had only six patrons. Twenty years later there were a thousand. Today, patron levels stay fairly steady around 800. The Board is comfortable with between 800-900 patrons. In the beginning, FORUM had a zero-dollar budget. In its second year, $300; today it is around $100,000. In the beginning, the FORUM annual patron fee was $25. Public admission was $5 per program, $2.50 for a movie. Later, as FORUM became better known and additional programs were added to the series, the added patrons were able to underwrite the cost of the programs. The program format was changed to provide patrons preferential seating for the concerts and the general public was invited to occupy the remaining seats without charge. The programs became so popular that many members of the public, who stood in a line outside the auditorium in hopes of seeing a performance, could not get seats because the auditorium had filled up. To solve the problem, FORUM identified its “blockbuster” programs and worked out an arrangement with the artists to do two programs in the same evening, separated by a 30-minute intermission. The double programs caused their own logistical problems, one being parking. Limited parking resulted in gridlock when the second audience arrived before the first audience left. The double programs had to be discontinued. Because of discontent from some members of the general public toward the college on evenings when they couldn’t
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money primarily to improve Hayes Auditorium and the college’s performing arts program. FORUM began its support of the college in 1984 by making a $2,000 contribution. In 1987 it purchased a $35,000 Baldwin Grand Piano for use in Hayes Auditorium, both for FORUM but also for the college’s summer theater and student programs throughout the academic year. FORUM contributions to the college have totaled over FORUM is far more than an entertainment series. It was $600,000 through 2012. True to N.J. MacDonald’s original viformed to support Lees-McRae and to develop new friendships sion, Lees-McRae has received many times more than $600,000 among Avery County’s summer residents. Its partnership with in the form of separate gifts from its summer patron residents Lees-McRae is unique. The series is staffed by LMC personnel whom the FORUM series introduced to the college. Dr. Janet Barton Speer chairs the Performing Arts Department and it uses the college’s facilities. Patrons’ underwriting contributions are paid directly to the college which pays the bills and and is Artistic Director of Lees-McRae’s summer theater. “FORUM first began with a film study run by President H.C. Evans,” prepares its financial reports. FORUM has its own independent board of directors and it Speer remembered. “Then icons like Jean Williams and Roma makes its own financial decisions and program selection deci- Melton took it to where it is today. Lees-McRae Summer Theater, Performing Arts, Hayes Auditorium and the Broyhill Theater all owe FORUM debts that cannot be counted. The marriage between FORUM and Lees-McRae has been magical!” The second goal of getting members of area resorts to mingle with members of other resorts and make new friends has been moderately successful. FORUM originally held a “meet the artist” punchand-cookie reception following its programs. Since most of the audience was older (average age is in the 70s), they preferred to get back home so the reception was discontinued. FORUM has been very successful in holding a “celebration for a new season” dinner dance for patrons a week before the first program. It works with the staff of the dining hall (located next to Hayes Auditorium) to make delicious dinners available for those attending the programs. Cliff Williams, who served as FORUM’s president from 2008-2012, enjoyed being president as much as he enjoyed its programs. “Being president of FORUM was such a blast,” he said. “Our relationship with Dr. Buxton and Caroline Hart (VP for Advancement) was wonderful. The college and FORUM are like mutual admiration societies. Even the MacDonald Dining Hall staff pitched in to enhance Tuesday nights. “FORUM directors come from the surrounding communities and represent their areas well. The working relationship with them is terrific. Marilee, my wife, has been our greeter, social coordinator, idea person and support to me. Something you might not know is that we always coordinate the FORUM program schedules with Samples of programs for the 1980 and 1981 FORUM presentations. the college’s Performing Arts Department to ensure that both provide seamless entertainment for our patrons and the community.” FORUM’s board includes a representative from just sions. Jean Williams wanted FORUM to be a fiscally responsible about every community and every golf club within a reasonable series. “I saw another artist and lecture series run out of money distance of Lees-McRae. These representatives take care of the because it depended on the current year’s dues and they didn’t needs of the patrons’ who live in their area and are their voice in come through. I wanted us to always be able to pay our bills so the board meetings. FORUM’s second president was Paul Dietzel, former football I established a policy that one year’s operating expenses would coach for the national champion LSU Tigers, Army and South always be held in reserve.” The FORUM board continues to follow Williams’ fiscal pol- Carolina. Dietzel used his organizational and motivational skills icy. It has the flexibility to use any money left over above and to further refine how FORUM conducted its business affairs. FObeyond the reserve to benefit Lees-McRae. FORUM has used that RUM has been blessed with nine great presidents in its 35 years. get into to a “sold out” program, FORUM decided to stop the “free to the public” policy and instead invited special groups like staff at Grandfather Home For Children, LMC alumni and local law enforcement personnel to the programs. A guiding principle for FORUM from the beginning was to always make sure the series reflected favorably on the college, and the free-program decision was based on that principle.
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LOOKING AHEAD, ALWAYS
FORUM’s third president, Roma Melton, a community leader in Banner Elk and a proud Lees-McRae alumnus, created a strategic plan in 1993 to serve the organization for years into the future. Banner Elk’s own Roy Krege facilitated the initial strategic planning process twenty years ago and the group came up with five core operational principles it emphasizes in its decisionmaking: 1. Properly serve and appreciate its patrons 2. Maintain superior programs 3. Maintain an excellent working relationship with Lees-McRae College 4. Maintain a healthy financial position 5. Strengthen FORUM’s leadership, both now and in the future Every five years, the planning group surveys its 800+ patrons with an extensive questionnaire. The response is excellent, indicating a strong interest in the series. Results of the surveys, along with other relevant information, enables the planning group to review FORUM’s mission and its core operating principles to see if changes need to be made. In each five-year review, the board reaffirmed the organization’s original guiding principles. This summer will be the fourth five-year review of the initial plan. Melton reflected on her six years as FORUM’s president and thirty years on the board, “It has been a privilege and a joy for me to have been a part of FORUM for thirty of its thirty-five years. Little did I realize when I became a member of the FORUM board of directors in 1982, with fewer than 200 patrons, that it would still be going strong 35 years later with a membership inching close to 1,000. “I attribute the success of FORUM to its solid foundation laid
by Jean Williams, and the continuation of a strong, independent board of directors. Through the years, FORUM has remained true to its stated purpose and its five ingredients for success as conceived twenty years ago. They have been a guiding light in FORUM’s decision-making, always striving for excellence in our programs and in its relationship with Lees-McRae and the Avery County Community.” FORUM operates its win-win relationship with Lees-McRae and its patrons by following its core principles and its founder’s vision. The result is three-fold: a much appreciated financial support and awareness for the college, first-class programs for a lot of people to enjoy each summer and additional revenues for Banner Elk businesses, especially on Tuesday nights. Richard Rhyne, FORUM’s current president sees a bright future, “I think FORUM has provided a tremendous service to High Country residents and its visitors over the past 35 years. The joyful and friendly expressions shown by its patrons at every Tuesday night performance reflects how this wonderful program will continue to be a lasting tradition at Lees-McRae College.” There is a misconception that FORUM is an entertainment series for summer residents. That is far from the case. Although most patrons are summer residents, many come from the area’s year-around population . . . and FORUM would like nothing more than to increase that number. For those interested in enjoying great programs and supporting Lees-McRae’s educational mission at the same time, contact the FORUM office at Lees-McRae (898-8748) for more information. Patron fees are $125/person for eight programs. The cutoff point is about 75 more patrons. Former president Cliff Williams likes to say, “Like the sign at the Banner Elk Park says, ‘Life is better here.’ Come, join us!”
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THE ART CELLAR BANNER ELK. Tis the season…for art, and The Art Cellar Gallery & Frame Shop is celebrating its 20th anniversary in the High Country. From fine art to folk art, from metalwork to glass, from pottery to paintings, The Art Cellar has that unique, treasured gift perfect special occasions, Hanukkah, Christmas and the Winter Solstice for the art lover and the artist within. Established in 1993, The Art Cellar began as the lifelong vision of Pamela McKay, who focuses on showcasing the artwork of those indigenous to the mountains of Western North Carolina, which has had an impact on so many in the arts. Whether it is fresh from the painter’s easel, potter’s wheel, sculpture studio or workbench, The Art Cellar has grand sculptures, ceramic serving pieces and the perfect coffee cup, glass bowls, ornaments, small paintings and much more – including gift certificates for art or framing. The Art Cellar is located at 920 Shawneehaw Avenue on N.C. 184. 828-898-5175. www.artcellaronline.com. See ad on page 13
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You should enjoy this – a special section we’ve put together to showcase local retail shops. It’s a well-written look at your friends and neighbors in business. Check ‘em out! Make some of your summer shopping local this year.
Read All About Local Shopping Here
High Country Magazine
June 2013
Art of Oil
BOONE. Looking for that unique gift?
From savory to sweet or spicy, Art of Oil has dozens of exotic oils and aged vinegars – some that are even rare – on tap to try free every day to compliment many dish styles from Italian, Sicilian and Mediterranean cuisine to old-fashioned pancakes, fruit salad and other creative dishes. Art of Oil carries traditional olive oils from California, Greece, Italy, France, Chile, Spain, Australia and other locales. Currently, it has these flavored olive oils in stock: Black Truffle, Blood Orange, Chipotle Olive, Cilantro and Roasted Onion, Eureka Lemon, Garlic, Tuscan Herb, White Truffle and Wild Mushroom Sage. Raspberry Balsamic Vinegar, Red Apple, Sicilian Lemon, Sherry Reserva, Strawberry and Tangerine Balsamic Vinegars. And the balsamic vinegars sound just as enticing: Blueberry, Cinnamon Pear, Blackberry-Ginger Aged, Dark Chocolate, Fig, Honey Ginger White and Peach White, Raspberry, Red Apple, Sicilian Lemon, Sherry Reserva, Strawberry and Tangerine Balsamic Vinegars. Along with the 50 plus oils and vinegars (with crush dates and chemical analysis available), Art of Oil carries a number of local products including infused honeys, jams, cheese and pasta. Art of
Oil is located across from the Watauga County Courthouse on King Street in Boone. 828-355-9313. www.theartofoil.com. See ad on page 69
blackberry creek mattress BLOWING ROCK-BOONE. Blackberry Creek Mattress has two convenient locations to better serve their customers. Conveniently located in Boone and Blowing Rock, Blackberry Creek is the premier mattress outlet of the High Country. At both locations, staff is available to assist you in finding the perfect mattress for your needs. Blackberry Creek professionally provides luxury mattresses at bargain prices, and expert advice on choice. They hope to help you find the perfect mattress to help you get the best night’s sleep you’ve ever had. 828-9635503 or 828-264-2402.See ad on page 67
blowing rock estate jewelry BLOWING ROCK. Blowing Rock Estate Jewelry and Antiques, located on Sunset Drive is your local avenue for beautiful jewelry and antique finds. A family owned and operated local store, they have a huge selection of platinum and 14 and 18 kt fine and estate jewelry.
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DEWOOLFSON FOSCOE. When you spend one-third of your life sleeping, a quality down pillow, comforter and/or feathered bed is one of the best investments for a rejuvenating, restful sleep. DeWoolfson is a High Country business, born and bred. Although DeWoolfson imports a variety of fabrics and goose down fills from Eastern Europe, the business’s office, store and factory are located in Foscoe, supplying Europeaninfluenced down and products and fine linens to the world’s most comfortable sleepers. Custom comforters and the other products are made to order and shipped within 24 to 48 hours all over the High Country, nation and world.
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BANNER ELK. One of the most established fine art galleries in North Carolina, Carlton Gallery features a spirited collection of artwork in a casually elegant atmosphere. Celebrating nearly 30 years of business in the High Country, owner Toni Carlton selects creations from traditional to contemporary and features a wide variety of fine art and upscale handmade crafts by over 200 local, regional and national artisans. From extraordinary blown glass and exceptional pottery to designer jewelry and original paintings in oil, watercol-
FOSCOE. Owner Betsy Murrelle has been serving sophisticated customers from around the world since 1974. The Country Gourmet is a gourmet kitchen and home accessory shop that abounds in style, selection and service. Located in Foscoe, The Country Gourmet has what ever you need to set a beautiful table with an endless variety of linens, table cloths, runners, place mats and napkins of every size and color. With dozens of name brand selections, The Country Gourmet carries a large selection of the finest ceramic tableware handcrafted in Italy, classic glassware, pewter and casual flatware, Italian and casual dinnerware, cutlery, cookware, kitchenware and a variety of collectible accessories for the home that would always make the perfect gift. Whether it’s a casual or an elegant occasion, The Country Gourmet has the goods to set a beautiful table, impress guests and eat and cook in style. And, owner Betsy Murrelle says, “If we don’t have what you are looking for in stock, we will find it for you!” The Country Gourmet is located 10543-5 on N.C. 105. 828-963-5269. www.thecountrygourmet.com. See ad on page 71
Comfort is our business
DOE RIDGE POTTERY BOONE. The reasonably-priced pottery is stunning, the form and color exceptional. Bob Meier fell in love with pottery in 1973 after taking a ceramics course on a whim to fill his class schedule at ASU. In 1988, he initially established his studio out of his home on Doe Ridge Road, and since then, Doe Ridge Pottery has moved to a few different locations in Boone. Today, the workshop/gallery is located in downtown Boone and hundreds of beautiful pieces decorate the gallery, which is home to 14 other talented artists - from functional pieces that are safe for food, drink, ovens, microwaves and dishwashers to home decor such as lamps and vases. Also, several specialty items exist, such as handmade sinks and the unusual vegetable steamer. A trip to the gallery sometimes feels like a field trip. The studio is visible from the gallery, and if you walk in at the right time, you may see potters in action, throwing clay on the wheel, entranced in that “Zen-like state.” “I enjoy the process of making things in series where you’re making the same thing over and over again,” Meier said. “You can almost let your mind wander and it’s like a mantra. You get into a zone or Zenlike state. It’s a nice place to be because you get into this rhythm of work that creates a calming, metaphysical zone.” Doe Ridge Pottery is located at 585 West King Street below The Bead Box. 828-264-1127. www.doeridgepottery.homestead.com. See ad on page 66
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CARLTON GALLERY
The Country Gourmet
&Sit
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BOONE. With an varied mix of stylish, name-brand establishments, such as Belk, JC Penny, TJ Maxx, Panera Bread Company, Game Stop, Bath and Body Works, Radio Shack, Old Navy, Black Bear Books and much more, it’s no wonder Boone Mall is called “The Hub of the High Country.” With ample parking and long hours of operation, the Boone Mall is the onestop shop for all your holiday needs and basic necessities. Need your hair styled or nails cured? Check out Regis Hair Salons and Le’s Spa & Nails; Shoes? The Shoe Department; Glasses or contacts? Blue Ridge Vision; A smart phone? AT&T; Jewelry? Saslo Jewelers; A four wheeler? Brushy Mountain Motorsports. The list is endless. Where else can you do all of that and grab a bite to eat? What other fantastic shops are there? Well, there’s Claire’s, Cookies ‘n Cream, Gigi’s Uniforms, GNC, Hallmark, Maurice’s, Primo’s Pizza Pasta Subs, RUE-21, Sagesport, Sears, Super Clips, South’s Clothiers, Sports Fanatic, Tucker’s Cafe and much more. The Boone Mall is centrally located with entrances off of N.C. 105 and U.S. 321. It’s open Monday through Saturday from 10 a.m. to 9 p.m. and on Sundays from 12:30 to 5:30 p.m. Don’t forget to catch Santa this holiday season, too. 828-264-7286. www.booneshoppingmall.com. See ad on page 66
DeWoolfson also stocks one of the largest selections of luxury European linens found anywhere – from France, Italy, Belgium, Switzerland, and other locales. These include well-known names such as Abyss and Habidecor, Matouk, Sferra, Yves Delorme and many more. Good night and sleep tight. 800-833-3696. www. dewoolfsondown.com and www.dewoolfsonlinens.com. See ad on page 9
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BOONE MALL
or, acrylic and mixed media, we offer an array of exceptional gift ideas for visitors and collectors, alike. Workshops are conducted by gallery artists in oils, acrylics, watercolor, drawing, expressive and intuitive arts and mixed media collage. These workshops include traditional and abstract landscapes, still life, figurative and visionary. The Carlton Gallery is located at 10360 on N.C. 105 in the Grandfather Community. 828-963-4288. www. carltonartgallery.com. See ad on page 48
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They specialize in diamonds, various precious colored gemstones and unique heirloom jewelry of all kinds. Since 1988, Blowing Rock Estate Jewelry has been providing fantastic service to patrons all across the High Country. Make your way in today to see what you can find. You may find your next family heirloom. 828-295-4500. See ad on page 29
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Gaines Kiker’s Studio BLOWING ROCK. A designer metalsmith, Gaines Kiker specializes in silver, gold, platinum, mixed metals and precious stones. His Blowing Rock gallery showcases an impressive collection of sculpture and contemporary jewelry that includes earrings, necklaces, bracelets and functional art and custom designs. “The feel of the metal in my hands and the gratification involved in the creative process continues to inspire me,” Kiker said. “What I want to do is take your idea and make it into something that is an expression of your personality.” June 2013
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Wild Bird & Gift Store Seed, Houses, Feeders, Home & Garden Gifts Garden Art, Animal Planters, Wind Chimes, Yard Flags, Candles, Whirligigs & Balancers
Now Selling Fudge & Hershey’s Ice Cream 441 Shawneehaw Ave. • Banner Elk, NC 828-898-5008 • www.wingnitnc.com
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GAINES KIKER Silversmith / Goldsmith
Kiker earned a BFA in Metal Design from East Carolina University and then completed an apprenticeship with Ubaldo Vitali, an Italian silversmith in New York. He has studied at Penland School of Crafts, at the Gemological Institute of America and was a student in the University of Georgia’s graduate studies abroad program in Cortona, Italy. From jewelry and sculpture to wedding, wood and custom pieces, Gaines Kiker’s Studio offers an array of artistic and functional pieces that would be perfect gifts this holiday season. Gaines Kiker’s Studio is located at 132 Morris Street in Blowing Rock. 828-295-3992. www.gaineskikersilversmith.com. See ad on page 68
Grandfather Vineyard and Winery BANNER ELK. As boulders corral the nearby rushing waters of the Watauga, the Grandfather Vineyard and Winery sits on a terraced mountain side, nestled at the base of Grandfather Mountain. What once started as a hobby for the Tatum Family evolved into the first producing winery in Watauga County. It’s a treat just to overlook the scenic vineyard, however stepping into the wine-tasting room and sipping the award-winning wines is just icing on the cake. The white, red, rose and ice wines are unique – and that is not only attributed to the skill of Dylan Tatum, the winemaker with a viticulture and enology degree, but also to the weather of the High Country. The warm breezes during the day and cool, crisp nights help develop the flavors and balance the wine. Also at Grandfather Vineyard and Winery, you will find a wonderful array of wine-themed accessories and gift items –including gift certificates, so don’t forget: wine makes a great gift at Christmas time. Shipping is available to North Carolina and Florida. The vineyard is located in Banner Elk on Vineyard Lane. 828-963-2400. www. grandfathervineyard.com. See ad on page 7
Hardin FINE Jewelry
Specializing in Custom Design Working Studio and Gallery 132 Morris Street - Blowing Rock
828.295.3992
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BANNER ELK. Hardin Jewelry in scenic Banner Elk is a must for any lover of fine jewelry, or for anyone who is just curious about beautiful pieces. This local jewelry destination specializes in unique gems, dazzling diamonds and eclectic gifts for that special someone. It is also a must see shop if you just feel like indulging yourself a little! Their elegant jewelry showroom showcases the best in fine gems. Featured at the shop
are rare, precious and semi-precious gemstones in exquisite settings. This lovely little shop, located just down the road, is the perfect place to find just what you’ve been looking for in a new piece of fine jewelry. 828-898-4653. See ad on page 13
Ken Blackburn’s Rustic Rooster BANNER ELK. The Rustic Rooster’s roots stretch back to London, where Ken Blackburn developed the skills of a master woodworker and a passion for restoring and refurnishing antiques to extend the life of beautiful pieces for new generations to admire. In 1974, Ken left England for America, and soon met Alan Gleason, who together opened a small shop in West Palm Beach. From there, Ken developed a reputation as an internationally-renowned restoration expert. As the duo’s clientele grew, Ken and Alan expanded into the retail business and soon began offering a complete package – from retail to restoration. After several years they began to offer accessories and quality reproductions, but soon realized that the products from Asia were not up to Ken and Alan’s meticulous standards. “Even though most of our furniture companies shifted their operations to the Far East, we still have a great deal of talented manufactures here in North Carolina and the USA,” says Alan. After being based in Florida, Ken and Alan devised a plan to open a new business in Banner Elk and arrived in the High Country, an area that compliments their work because of the existing deep tradition and respect for antiquity of the area and its inhabitants. And thus Ken Blackburn’s Rustic Rooster was born, which is now located in the Shoppes at Tynecastle. Not only does Rustic Rooster provide select antiques and quality reproductions made in the US and Europe, but they also have a large selection of lighting and décor items for the home and local art and gift items. The Rustic Rooster is located at 4501 Tynecastle Highway at the corner of N.C. 105 and N.C. 184. 828-898-5161. www.myrusticrooster.com. See ad on page 69
Kevin Beck Studio
BOONE. A common response to my work is, “I love your use of color! How did you decide to place that color in that spot?”. My answer is “ That is the color that I saw. If my mind says the color is pink, purple, vivid green or... that’s the way I paint it. I trust my eye.” I am an
observer. For as long as I can remember I’ve been blessed with strong visual memories of time, place and feelings: how a certain rock sets at the edge of a field in Holmes County, how the trees are sculpted by the wind in Arroyo Hondo or the way the mist swirls down from the ridge top in Finca la Swisse. I paint in an attempt to express my feelings about these visions. I have honed my craft and developed my “eye” by painting thousands of works on hundreds of yards of canvas and paper over years of dedicated work. My work can be view locally at Carlton Gallery in Foscoe or give me a call. 828963-1181. www.kevinbeck.com. See ad on page 4
MAST GENERAL STORE BOONE & VALLE CRUCIS. Imagine downtown Boone or Valle Crucis without a Mast General Store. It’s almost inconceivable. The store is a tour de force. Whether snow is on the ground or the leaves are green, yellow red or orange, more visitors pack into the Mast General Store locations in the High Country than they do The Rock during an ASU football game. The stores are packed with the highestof-quality goods that range from rugged apparel and gourmet kitchenware to old-fashioned toys and women’s fashions that it is also inconceivable to leave the store empty handed. Oh, and don’t forget about the Candy Barrel. During the holiday season, prices are slashed to accommodate next year’s inventory, so if you are looking for a special gift for a special somebody (even if that person is you!), be sure to stop in on your next visit to the High Country. It’s an experienced guaranteed to be pleasing. Not only has Mast General Store revived the downtowns that it inhabits, but the Mast General Store Family has been good stewards of the High Country and good neighbors to the so many that call the High Country home. Two locations exist on N.C. 194 in Valle Crucis. 828-963-6511. www.mastgeneralstore.com. See ad on page 11
For The Sophisticated Buyer
mountain dog FOSCOE. Mountain Dog is dedicated to the health, happiness, and well being of dogs and cats. We’re easy to reach from anywhere in the Boone area, below Grandfather Mountain in the stately stone house in Foscoe. The store’s diverse brands of foods, treats, and nutritionals are human grade and contain no harmful ingredients or undigestible fillers. Mountain Dog is an environmentally oriented store with certified organic, recycled, and fair trade products. We carry toys, grooming supplies, a wide variety of unique beds, bowls, travel accessories, outdoor gear for
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We have searched for a long time to find a quality designer and manufacturer of casual men’s apparel. We are pleased to start our collection for the casual gentleman with our limited edition shirt line. Our shirts are made with the highest quality fabrics. All shirts are constructed with single needle stitching. They are longer than normal, less expensive shirts and with an additional front button, this shirt is sure to stay in place.
4501 Tynecastle Hwy. Banner Elk, NC 28607 • (828) 898-5161 • kbrusticrooster@hotmail.com June 2013
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the mountain dog-owner lifestyle, and many other products not found in the average “pet store.” n 828-963-2470. www. mountaindogandfriends.com. Ad on page 94
Mustard seed
MOUNTAIN and nds DOG Frie The Dog and Cat Store
t Highest Quality Organic, Human-Grade Dog and Cat Foods & Treats Raw Food Diets Holistic Supplements & Health Products Grooming Supplies Toys, Beds, Blankets Travel Goods and Outdoor Gear
t t t t t
Dogs Welcome.
Centrally Located on Highway 105 in Foscoe
828-963-2470 Mon-Sat 10-6 Beginning May 15, Sun 1-5 High Country Magazine
Serves you right BLOWING ROCK. Serves you right is one of Blowing Rock’s largest and most diverse stores. The shop proudly features gifts and essentials for entertaining at the home. We have the area’s funniest cards and beverage napkins along with dinnerware and serving accessories to serve all of your entertainment needs. We also offer an extensive barbecue, picnic and tailgate department within the store. In addition, we also have a new Infant & Children’s Boutique with exceptional quality gifts for the younger entertainers. We have the largest selection of paper supplies, party goods for entertaining, gifts for any entertainer & essentials for kitchens, the table and the bar. In stock are famous names such as Herend, Glen, Melissa and Doug, Root Candles and more. 828-295-4438. See ad on page 6
SHANNON’S
Meet our four legged staff!
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BLOWING ROCK. The Mustard Seed Market is the High Country’s favorite destination garden center, rooted since 1992 on Highway 32 between Boone and Blowing Rock. We offer a beautiful selection of unique plants, landscaping services, wonderful relics for your garden and home and inspiration for gardeners and non-gardeners alike. The shop is loaded with hand-picked and eclectic embellishments for your home and garden. Rustic metal animals, antiqued stone statuary, terrariums, recycled Adirondack chairs, fairy gardens, industrial lights, solar lanterns, vessels of every kind and the best shea butter soap! We expend a lot of effort caring for and maintaining our quality plants and educating you, our valued customer, in the proper care for your ultimate gardening success. Open seasonally Monday - Saturday 9-6. 828-295-4585. See ad on page 70
June 2013
BOONE. For almost 28 years, Shannon’s Curtain, Bed and Bath has supplied customers in the High Country with indoor decorative and practical merchandise that fits their specific needs. “I opened in 1985” said owner Shannon Russing, “because there was no home furnishing store in Boone and we needed something.” A full-line linen store, Shannon’s offers window treatments, bedding, sheets, table linens, bath accessories, shower cur-
tains and an array of other accessories. “We’re your complete decorating source” Russing said. “We try hard to keep our prices affordable, and we try to give people a real good value for their money.” The store’s best-selling item is its handmade quilts, Russing said, explaining that quilts fit in with the “lodge look” that is so popular in the area and can compliment nearly any décor. Russing attributes the store’s success to hard work and getting to know her customers on a personal level. Shannon’s is located at 1950 Blowing Rock Road in Boone. 828-264-8321. www.shannonscbb.com. See ad on page 43
THE SHOPPES AT FARMER’S HARDWARE BOONE. Some places in downtown Boone are iconic and provide a link to the past. Think Boone Drug, Appalachian Twin Theater and Farmer’s Hardware. All three, which have been quintessential to downtown for decades, have had to adapt to the changes and pressures of technology and big-box stores. Farmer’s Hardware, which originally opened in 1924 as a hardware retailer, closed its doors in 2004, changed its business model and reopened the next summer as an eclectic emporium called The Shoppes at Farmer’s Hardware. In 1924, Clyde Greene opened Farmer’s Hardware at the current Boone Bagelry location. Soon, Farmer’s moved to the corner of Depot and King streets, where it stands, albeit in a different form, today. It’s still a local, family business, though, with Greene’s descendents running the show and providing a 21stcentury vision for Farmer’s. The Shoppes at Farmer’s Hardware has more than 100 shops and features a wide variety of merchandise including jewelry, handbags, totes, footwear, apparel, baby gifts, handcrafts, framed art, home décor, furniture, toys, stringed instruments, kitchenware, birdfeeders and much more. 828-264-8801. www. shoppesatfarmers.com. See ad on page 65
Tatum Galleries BANNER ELK. A fresh, new vision for your office or home– that’s what Sally and Steve Tatum have, for decades, offered the High Country with their “Home Décor Center,” known as Tatum Galleries in Banner Elk. Since it opened nearly 30 years ago, the showroom has expanded to 6,000 square feet and includes indoor and outdoor furniture, bedding, floor, wall and window treatment and a huge collection of lamps,
artwork, decorative accessories and other unique furnishings. With a seasoned interior design team, the staff offers years of experience and a variety of styles and choices that can accommodate all design needs and budgets – not to mention great service! The vast collection that Tatum Galleries offers will accentuate your home with timeless furnishings. Whether you need a little direction or a complete revamping, Tatum Galleries can help. Let their beautifully decorated showroom spark your imagination and introduce you to the possibilities that await you inside your home. Tatum Galleries is located at 5320 N.C. 105 in Banner Elk. 828-963-6466. http://www.tatumgalleries.com. See ad on this page 7
Watsonatta BOONE. “Everything for the horse and the horse’s boss.” Though it’s funny, that’s not a joke. Watsonatta Western World’s store in downtown Boone is overflowing with western wear and includes some of the largest collections in the High Country of cowboy boots, work boots, hats, caps, leather coats, genuine furs, purses, leather handbags, saddlebags, tack, belt buckles, men’s and women’s clothing, toys, saddles and much more. Recently, local owners Darrel and Ellen Watson, stocked the store with the highly anticipated and coveted Game Day Boots with the ASU logo. With the college football playoffs taking place, now is the perfect time to support the Black and Gold – and at the same time support one of downtown Boone’s favorite businesses. Watsonatta Western World has provided the High Country with quality merchandise for four decades. The shop is located at 711 W. King St. Next time you’re strolling through downtown Boone, stop and see their wide array of country-western merchandise. 828-264-4540. Check out Watsonatta Western World on Facebook. See ad on page 55
Knot This Summer.
WINGn’IT BANNER ELK. WingN’It is “Your Local Wild Bird & Gift Store” with an eclectic mix for indoor and outdoor decorating! We have the largest collection of wild bird houses, feeders and bird baths in the mountains. From wind chimes on the porch, to flags on the house and in the garden, whirligigs in the yard, and a balancer or two bobbing across the lawn - we are your source! Come and pick up fudge, Hershey’s Ice Cream - and our new snack area! “Sit a spell” on the back porch and look out over the Shawneehaw Creek and enjoy! We moved this year to the Red Caboose in downtown Banner Elk. 828-898-4199. See ad on page 68
WE CARE FOR HAIR & SKIN 174 S. DEPOT STREET • DOWNTOWN BOONE • June 2013
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W
inding down scenic route 194 from Banner Elk into Valle Crucis leaves a person no choice but to slow down and take it all in. Literally. The curves hold back not only actual speed but the metaphorical racetrack that is life in the 21st century.
Photo by Maria Richardson
The 1861 72
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in the 21st Century
That fast-paced clip so many of us live by is evidently and gratefully absent from this tiny community. Here you are invited to step back in time with a jaunt down Broadstone Road. You will find a general store well over a century old, just down the hill from The Hard Taylor House, now known as The 1861 Farmhouse. Quickly becoming a stopping place visitors shouldn’t miss on a visit to the High Country, The 1861 has a story steeped in small town charm and history. Rustic and enchanting are two main descriptions for this gorgeous river valley, called simply the Valle. The name Valle Crucis comes from the Latin for “Vale of the Cross.” Late Boone resident historian and author John Preston Arthur said of Valle Crucis, “There is a dreamy spell which hangs over this little Valle.” Largely settled in the 19th century by Episcopalian missionaries and a handful of families - descendants of whom still live in the area - not much has changed by the way of its landscape.
by Angela Raimondo Rosebrough June 2013
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“The park is the heart of this little community in the summertime. It is where residents connect and form lasting friendships, as they watch their children playing and forming their own lasting friendships.” – Alison Garrett - 1861 Farmhouse Steve and Alison Garrett, the latest owners in the chapters of history of the Hard Taylor House, began their renovations in 2009 on this century-and-a-half year-old home. Bringing the home back to life took two years of meticulous labor, care and effort. Now, they enjoy the fruits of their labor and offer all the sweetness of the hospitality that the original family shared with the Valle. “One late afternoon, after spending much of the day painting, Steve and I were sitting on the front steps taking a break,” Alison says, fondly remembering the two years of hard work they poured into the home. “Our boys asked for money to go get 74
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drinks from The Mast across the street. As they walked barefoot down the driveway, their dog trailing beside them, Steve looked at me and said, ‘Just think, this is just what it looked like a hundred years ago.’” Adding to the picture was the boys’ return trip - sipping Coca Cola from glass bottles. Preserving that sense of time is what visiting The 1861 Farmhouse is all about. Not only is Alison a savvy, sophisticated businesswoman with an outstanding palette for wine and food, but she is also a mother committed to instilling old-fashioned values in her boys. “Everyone learns to play his part and help keep things running,” she says in a no-nonsense way. “Our youngest
Steve and Alison Garrett, the owners of The 1861 Farmhouse Restaurant & Winery. Photo by Ken Ketchie
dolloped whipped cream onto the pumpkin pie during our sold-out Thanksgiving dinners and our middle son works during the summer in the store. This is a family business in the truest sense of the word.” The Garretts discovered Valle Crucis while their oldest son attended App State and eventually built a summer home here. After driving by the Farmhouse several times, their curiosity got the best of them. They investigated the property, peeked in windows, and eventually decided they couldn’t resist being a part of restoring such a historic structure. After living in such charming cities as Savannah and Charleston, and bigger cities like Charlotte and D.C., they were thrilled to move their sons to the High Country and have not regretted it since. “I got a call one afternoon from Tammy over at The Mast and she said, ‘Alison, your youngest is here with a big basket of candy and a twenty dollar bill. What should I do?’ ‘Cut him off at five dollars and send him home!’” exclaims Alison, remembering that day. She likens living here
to Mayberry, and loves that her boys know they had better follow the rules because someone is always watching - and will let her know! Valle Crucis is the first community designated a rural historic district in North Carolina, and it is listed on the National Register of Historic Places in its entirety. Thanks to its tourist boom, the area is now the perfect mesh of country mountain and upscale sophistication. Much of the land is protected by Blue Ridge Conservancy and protected by Historical designations. For instance, it was John Cooper, owner of The Mast General Store, who recognized how crucial it was to buy the land where the Valle Crucis Community Park sits. That move was majorly responsible for preserving not only this Valle, but the way of life that its residents purposefully enjoy. Some small towns have the reputation as uninviting toward newcomers, but that has not been the Garrett family’s experience. One of the first events they attended after moving to the Valle was the Music in the Park, held Friday evenings all summer long. “I went expecting your typical picnic fare - fried chicken, cole slaw, and potato salad. What I found were ladies spreading beautiful tablecloths on picnic tables, fresh cut flowers in vases, candles and wine. And there was all Photo above: The 1861’s this wondrously prepared food such as grilled porch overlooks the Valle chicken with artichokes and fresh tomatoes, and The Mast General Store. smoked salmon with capers, and deep dish Photo by Maria Richardson blackberry and rhubarb pies.” Alison takes a moment of thoughtful reCenter photo: The back flection before continuing. “But these Friporch, with chairs just day nights are about so much more than waiting to be sat in. Photo food, wine and music. The park is the heart by Maria Richardson of this little community in the summertime. It is where residents connect and form lastPhoto below: The dining ing friendships, as they watch their children room, just off the Wine playing and forming their own lasting friendRoom, features the restored ships.” In fact, these Friday nights in the park are brick of the first structure. such a special part of the identity of the Valle Photo by Ken Ketchie that resident Keith Nelson gathered and selfpublished a collection of recipes and photographs from Valle Crucis families for his cookbook Food, Fireflies, and Friends this past April. “We hosted the premier party for his cookbook, and love that these special times are preserved in a book,” Alison said. Steve and Alison recognize that all of these memories form the fabric of their sons’ childhoods and they not only want to preserve the larger picture of history but also these small, individual pieces. Ghost towns are what happen when the purpose for a place has passed and is no longer useful. The vacancy and perceived abandonment of The Hard Taylor House left Valle Crucis with the ghost that once was overlooking The Mast. Its restoration, however, has enlivened yet another piece of the history that continues to live here. “One of our town’s residents celebrated his 101st birthday,” Alison recalls, “and he June 2013
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UPDATED COMFORT Cuisine at The 1861 is what we call Nouveau Southern Gourmet - that wonderful comfort food you grew up with but updated with the creative and innovative style of cooking infused by the restaurant’s talented culinary team. Guests at the 1861 Farmhouse are invited to enjoy fresh, local fare for both lunch and dinner. Without pretense, guests will feel welcome dressed up or down to enjoy cozy, lace-covered fireside tables and food presented in gourmet fashion mixed with authentic down-home touches like mismatched china. Executive Chef Sam Beasley, 2011 Fire on the Rock Champion and formerly of The Gamekeeper, joined The 1861 in October 2012. Under his direction, the dinner menu features elegant dishes like Grilled Breast of Duck with Blueberry Moonshine Barbecue Sauce and Green Tomato Chutney and comfort foods like Southern Shrimp and Grits and Chicken Pot Pie. In addition to the new dishes on the dinner menu, the culinary staff has also taken on the challenge of elevating the lunch menu to the same creative level of The 1861’s dinner menu. Look for Blackeyed Pea Cakes with Tomato Jam, and a Blackened NC Trout Po’Boy Sandwich with Photo Above: Chef Sam Beasley. Photo by House-made Marinated Cole Ken Ketchie. Below: Lace tablecloths cover Slaw. Certain dishes have become an antique table beneath a spread featuring staples, however, and diners will The 1861’s signature salad of grilled romaine be happy to know that The 1861’s signature salad of grilled romaine hearts, tomatoes, bacon and bleu cheese dressing will remain on the menu. Chef Sam and his team are committed to fresh, local, in-season ingredients. The 1861 boasts a small but bountiful garden in the backyard where the kitchen can draw inspiration. Chef Sam is in heaven at the thought of being able to harvest from his own kitchen garden on a daily basis. They also remain a part of the Farm to Table movement in the High Country, using locally sourced trout, meats, cheeses and produce that they don’t grow themselves. 76
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hearths, tomatoes, bacon and bleu cheese. Photo by Maria Richardson.
June 2013
remembers riding his pony to the house and tethering her to the fence while playing with the children here.” Aptly named after the year of its original completion in 1861, the Farmhouse was hand-built by Henry Taylor, considered the patriarch of his family. Henry arrived in Valle Crucis in 1849 selling clocks. He moved in with the Masts before marrying their daughter, Emaline. The Taylor family essentially started with Henry and Emaline, and were one of the four primary families credited with founding Valle Crucis, along with the Masts, Bairds, and Shulls. Other family names frequently mentioned when discussing early Valle settlers include the Hicks, Church, and Clark families, among others. The original structure consisted of two small, brick rooms, which were later added onto by Henry’s son, Thomas Hardester “Hard” Taylor, and Hard’s wife, Victoria “Vicki” Baird, daughter of Sheriff David Baird. Hard and Vicki’s addition greatly increased the size of the home - nearly 5,000 square feet. Truly a luxury home, it featured closets - a rarity in those days - and indoor plumbing. It even had a bathroom. The home stayed in the family until 1988 when the Taylors sold it to John and Joan Hastings. It passed down to a second generation of Hastings before transferring for a brief period to out-of-state-owners, while remaining vacant. Before becoming the project of the Garretts, it was added to the National Register of Historic Places in 2004. A fun fact that truly reveals the small size of Valle Crucis is that this grand home also served as the town’s post office before it eventually moved across the street to The Mast General Store. Vicki herself served as postmistress, allowing her to interact on a daily basis with all the residents of the Valle. People were connected to her, and her presence in the community was felt by everyone. “Vicki was the heart and soul of the house,” Alison says fondly of the woman she’s never met but feels bonded to. The love and warmth her neighbors directed toward her is also evident in her obituary after her sudden passing in 1928. “When we bought the house we wanted to restore its original purpose - to serve as a place of gathering and welcoming,” says Alison. Valle Crucis’ young people enjoyed hanging out on the large, sweeping verandas. “This home was always a welcoming place, and we felt that a restaurant fits with the Taylor family and especially Vicki because of their love of entertaining - from Sunday dinners to church picnics. They
also hosted dances for the young people of the Valle, and we love that this land and home is open once again.” The uniqueness of this small corner of the world is felt and loved by residents who have lived here their whole lives, and even by those who simply have less direct ties. I. Harding Hughes, Jr., whose parents built Valle Crucis’ first summer home in 1925 (“Tapawingo”) spent summers here in the 1930s. In his book that was published in 1995, Valle Crucis: A History of an Uncommon Place, he writes about the pull of this community. “Lest anyone suspect that time, distances and the cares of the world had loosened the ties bind- A small but bountiful garden provides much of the produce featured on The 1861’s menu. ing Valle families together, a reunion announcement by a Shull from ‘Out West’ can be reported: ‘Richard A. Shull of Wichita, Kansas had named ys Stout, have visited and, through their grateful emotion, share his son ‘Taylor Mast Shull.’” pictures and snippets of stories with Alison as they can. The Garretts have gotten to know the remaining grandAlison is pleased to have also learned other snippets of history daughters, who find themselves thrilled at what their family’s about the home and the central role it played in the community. home has been restored to. Alison loves connecting with them “Dawn Jenson, a Taylor family descendent, who still lives in the and the presence they bring to the home. Speaking with them Valle and operates a farm with her family, remembers coming to gives her insight into the kinds of people Hard and Vicki were, the house as a child and playing dress-up with the old clothes in and she finds herself especially connected to Vicki’s legacy. The the trunk in the attic. This is a story relayed to me over and over granddaughters, Carolyn Phillips Clapp, Nancy Weld, and Glad- by the Taylor granddaughters. They all remember the trunk full of
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Center: Victoria “Vicki” Baird Taylor. Moving clockwise from top left: Vicki Taylor and possibly borders; First Alison cherishes the notes and photos she has received about Vicki and the Taylor family, from not only the Taylor granddaughters but
cousins dressing up: L-R
several others in the community. Some examples are shown here on the opposite page. Photo by Ken Ketchie.
Holly Ann Mason, Nancy Weld, and Peggy Lou Mason; Vicki, five of her children,
Lees-McRae
and other family members
Summer Theatre 2013
near the cupola; Taylor granddaughters reclining on the front porch swing, 1940: L-R Gladys Phillips Stout, Nancy Phillips Weld and
Chicago
Carolyn Phillips Clapp.
July 1, 3, 5 and 6 at 7 p.m. July 3, 6 and 7 at 2 p.m. “Chicago” is presented by special arrangement with Samuel French, Inc. | Book by Fred Ebb and Bob Fosse | Music by John Kander | Lyrics by Fred Ebb | Based on the play by Maurine Dallas Watkins
The 39 Steps
July 17-21 at 7 p.m. July 20 and 21 at 2 p.m.
Singin’ in The Rain
August 5, 7-9 at 7 p.m. August 4, 8 and 10 at 2 p.m.
From the novel by John Buchan | From the movie of Alfred Hitchcock | Licensed by ITV Global Entertainment Limited
Screenplay by Betty Comden and Adolph Green | Songs by Nacio Herb Brown and Arthur Freed | Based on the classic Metro-Goldwyn-Mayer film, by special arrangement with Warner Bros. Theatre Ventures, Inc. | Music Published by EMI | (Original Movie Choreography by Gene Kelly and Stanley Donen) | Produced by Arrangement with Maurice Rosenfield, Lois F. Rosenfield and Cindy Pritzker, Inc. | Is presented through special arrangement with Music Theatre International (MTI). | All authorized performance materials are also supplied by MTI. | www.MTIShows.com
Tickets Adults: $30 or $40 Student/Child: $20
Hayes Auditorium | Box Office Opens June 17 | 828.898.8709 | www.lmst.lmc.edu
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CHAMPION WINES Steve Garrett serves as The 1861 Farm- productions of about 600 cases annually. Notable wines include Victoria’s Vale, a house’s vintner, operating a small but productive winery from the historic barn be- dry red merlot and cabernet franc blend, hind the house. Despite being relatively and The House, an off-dry white blend of new to winemaking, the wines produced viognier and chenin blanc. The House won in this modest winery’s second year are the award from the best white vinifera at award winning. To date they have won the NC State Fair along with a gold medal two Golds and three Silvers in the Mid-At- at the Dixie Classic Fair’s Mid-South Atlantic lantic Southeast Wine Competition along Wine Competition. Other medal-earning with five more awards at the NC State Fair wines at this competition are River Run, - 2 Double Golds, 2 Silver and 1 Best in a chardonnay and vidal blanc blend that won a silver medal, and Boulder Shadow, Category. Growing grapes on their north-facing, a merlot that won a gold medal. High Country property Steve Garrett, Owner and Vintner, creates several awardwas not an option and they wanted to avoid being tied down by the limited varietals they could have attempted. Instead, Steve and Alison traveled throughout North Carolina’s wine country, tasting at several vineyards and choosing the best of the best. The juice is shipped to their winery, where Steve creates eight to twelve wines mostly dry whites and dry reds - in small batch
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winning wines in the historic barn located behind The 1861 Farmhouse. Photos by Ken Ketchie
old clothes. Sadly, when we purchased the house, no items remained.” Alison’s eyes sparkle just as brightly when describing the chef and his menu creations as it does when she shares the story of the family and home that she is now a part of. Her careful attention to detail blends old-fashioned, genuine touches - like mismatched china, lace tablecloths and antique tables with what is described as ‘Nouveau Southern Gourmet’. Her goal has been to stay true to what she imagines Vicki herself would have done in the home when entertaining guests, and Alison’s commitment to this authenticity has been noticed. “We’ve had neighbors, employees - and even customers - bring us dishes that once belonged to their grandparents or are heirlooms in their family. I’m scared things will get broken - we are a restaurant after all - but it is so touching that our neighbors want to share their family history with us. We love the authenticity these treasured items bring to The 1861.” Saying that the Garretts are part of the history of the home is as relevant as noting the place of The 1861 in their lives. “I want to create a book of memories and photographs because this is my boys’ childhood,” Alison says. “They will grow up to feel the same fondness of this place that generations of Taylors feel.” This home has withstood not only the entirety of the Civil War, both World Wars, the Great Depression, but every phase of American history in between. Still it stands. Solid. Unwavering. Layers have been added, and then stripped away. Bricks revealed, restored. Still it stands. Who knows what history will say of this home one hundred years in the future, but we know that it will be forever grateful to the love and care that the Garretts have paid it. “I feel like a steward of this historic home; that I’ve been given this unique opportunity to take care of something that’s really important,” Alison reflects on her role in The 1861. “My husband feels the same way. No matter what happens with the future of this winery or restaurant, there will always be the most tremendous satisfaction in knowing that we brought this house back to life and recreated much of what used to happen here - with people coming in and feeling welcomed, and being treated to a great meal - all while enjoying the company of their family and friends in a really special place.” t
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Contact us today for a complete package of information. www.well-spring.org (336) 545-5468 • (800) 547-5387 4100 Well Spring Drive, Greensboro, NC 27410
June 2013
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Welcome Back
PLACES TO DINE THIS SUMMER 1861 FarmHOUSE valle crucis. Located in beautiful, historic Valle Crucis, the 1861 Farmhouse, listed on the National Register of Historic Places, is home to a wonderful restaurant and a truly unique wine room. The restaurant, whose original structure was completed in the same year that the American Civil War began, is quietly nestled in a beautiful, green setting with scenic vistas. Located directly across from the Mast General Store, 1861 Farmhouse offers patrons a one-of-a-kind experience. With multi-award winning wines and unique menu items available daily, the farmhouse guarantees visitors an experience to remember. n 828-963-6301. www.1861farm-housecom. See ad on page 88
LET’S EAT OUT. These local favorite eateries are here to invite you to visit their restaurant this summer when it’s time to dine out. Bon Appetit!
BAYOU SMOKEHOUSE & GRILL BANNER ELK. Banner Elk’s own Cajun connection serves up authentic Louisiana-style favorites like gumbo and po’ boys and authentic Texas cuisine including their delicious smoked Beef Brisket Barbecue and homestyle chicken-fried steak, just to name a few. Bayou also offers guests cocktails, wine and over 75 varieties of ice-cold beer, featuring ten on tap, free wireless internet and NTN BuzzTime Trivia. Sundays feature a scrumptiuos brunch and a “Make-Your-Own Bloody Mary Bar.” The deck at the Bayou Smokehouse and Grill is always dog-friendly and you can always catch a few free friendly Corn Hole games on the lawn! The Bayou also hosts a Lawn Party on Wednesdays featuring
live outdoor music. n 828.898.8952. www.bayousmokehouse.com. See ad on page 93
CAFÉ PORTOFINO BOONE. For a lovely night out with the family or a fantastic evening on the town, look no further than Cafe Portofino. Café Portofino offers a casual atmosphere and truly 5-star dining. Located on Rivers Street, the self-described “Garlic House” menu is a creative mix of Thai, Eurasian and Italian influences. Enjoy daily culinary specials and fresh seafood every day. An eclectic blend of sandwiches, pastas and more, Cafe Portofino has something for everyone. For after-hours entertainment, check out the adjoining taproom featuring billiards and darts, and try out
Summer Dining Guide It’s the height of the summer dining season in the High Country, and there’s no better time to enjoy a casual lunch, a relaxing brunch or a romantic dinner. For your culinary inspiration, you’ll find dozens of fine establishments in the following pages. 82
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OPEN 7 DAYS A WEEK
Weekdays 4pm-until... Weekends 3pm-until... 502 West Main St. Banner Elk
www.zuzda.com 828-898-4166
Private Party Room • All ABC Permits
Over 120 Small Tapas Plates
Progressive Alternative Dining
Extensive Wine Selection • Patio Dining
SUMMER DINING one of fifty bottle and draft beers from around the world. Don’t forget to stop by on Wednesday nights for trivia, prizes and drink specials every week. Tuesday features half-price bottles of house wine, and kids under ten eat free on Wednesdays with the purchase of an adult entree. n 828-264-7772. www.cafeportofino.net. See ad on page 88
Canyons Blowing Rock. Located just off of the scenic, winding highway 321 in Blowing Rock, this historic restaurant and bar is well known all over the High Country for its spectacular and breathtaking views of the Blue Ridge Mountains, its scrumptious southwestern choices and unique takes on ordinary American eats. All dishes on the menu are freshly prepared in house with the finest ingredients available. Canyons in Blowing Rock regularly offers a wide variety of seasonally fresh items, so ask about the fantastic nightly specials in addition to the daily menu selections. Every Sunday, enjoy a delicious brunch accompanied by live jazz music. Canyons also offers a diverse selection of domestic and imported wines and a large selection of beers chosen to complement the items on the menu. Just ask a member of the friendly staff for a recommendation, or try something new. n 828-295-7661. www.CanyonsBR.com. See ad on page 85
CASA RUSTICA BOONE. Conveniently located right off of Highway 105, Casa Rustica offers some of the finest Northern ItalianAmerican cuisine in the High Country accentuated by a cozy, fireside atmosphere. Dishes on the menu from the crisp salads to the scrumptious pastas are adapted from old family recipes that have been handed down for generations. The chefs and owners at Casa Rustica are also committed to offering local beef in their cuisine and proudly offer homestyle meals made with love and meticulous care. Casa Rustica’s 84
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SUMMER DINING extensive wine list is updated every 30 days to include interesting vintages and new organics for guests to try. Enjoy live jazz every Thursday night and classical guitar every Sunday. The restaurant also features a full bar and fantastic drink selections to delight even the pickiest patron. n 828-262-5128. www.casarustica1981.com. See ad on page 89
Char modern american restaurant BOONE. char ... where New York City meets the Blue Ridge Mountains! A unique, contemporary bistro located in downtown Boone, offering diverse, creative and delectable brunch, lunch and dinner cuisine in a warm, open, cosmopolitan setting. char also features a covered deck and a sleek modern bar. Sample some of their distinctive modern American cuisine including signature dishes including the famous Low Country Shrimp & Grits, the delicious Angus hand-cut Ribeye Steak the refreshing Turkey & Brie Sandwich and the local favorite Grilled Tilapia Fish Tacos. Nightly Entertainment. Come join us at char for Food • Drinks • Music • Art • Fun ... n 828-266-2179. www.char179. com. See ad on page 85
EAT CROW BANNER ELK. Eat Crow is a wonderful little cafe specializing in fresh baked, delicious goods including a large variety of baked pies and cakes. These delectables are offered by the slice, or you have the option to order a whole one to take home and enjoy. We also offer fresh made sandwiches at lunch time that can not be compared to any other “sandwich shop” in the area. Since we know life can be very hectic, for your convenience we prepare whole meals and fresh soups daily that are ready for you to take home and heat up for your family. These entrees vary daily. We are always creating something delicious! All sandwiches are served on farmhouse or whole wheat bread. Choices of sides include fresh fruit, firecracker coleslaw or June 2013
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SUMMER DINING chips. We are open Tuesday - Saturday: 10:00 a.m. - 5:00 p.m. and are located near Foscoe on Hwy. 105 between Boone and Banner Elk. n 828963-8228. See ad on page 86
The Eseeola Lodge linville. Guests enjoy breakfast and dinner daily as part of their accommodations package, but all High Country visitors are welcome to enjoy the finest cuisine. Spend a leisurely morning with us, or grab a quick bite on your way out for the day. Either way, an outstanding breakfast awaits you each morning in our dining room. Then enjoy lunch at the Grill Room in the Linville Golf Club, where resort casual wear is appropriate for daytime meals. For the evening meal, select your choice of seven meticulously prepared entrees crafted by Chef Patrick Maisonhaute at the helm of your culinary experience. The menu changes daily, and also offers
EAT CROW EAT PIE EAT PIE EAT PIE EAT PIE EAT PIE EAT PIE EAT PIE EAT PIE
Sandwiches
(Served on our homemade bread)
an extraordinary seafood buffet every Thursday evening with seatings at 6:30 and 8:30 p.m. Reservations are required, and gentlemen are required to wear a coat for the evening meal. n 800-742-6717. www.eseeola.com. See ad on page 89
FAIRWAY CAFé BOONE. You don’t have to be a golfer to enjoy a great meal with the best dining view in Boone! Fairway Cafe is now serving breakfast and is catered by one of Boone’s trademark restaurants, Pepper’s Restaurant! One can sample their lunch menu and see why they have been a local favorite since 1975. Pepper’s also provides private catering for those special events. We now offer breakfast and lunch to the public 7 days a week. Enjoy our sunny patio overlooking nearly half of the beautiful Ellis Maples designed golf course. Serving a variety of your Pepper’s Restaurant favorites includ-
IT’S TIME FOR GOOD TASTES. Louisiana Purchase. Always Fresh. Always Delicious.
Pies • Cakes Shepherd’s Pie Steak & Ale Pie Chicken Pot Pie English Specialties Catering
Serving Dinner Twice Monthly Call or Check our Website for Dates & Menu www.eatcrownc.com
Fabulous British Chef/Owner
Dominic& Meryle Geraghty
EAT CAKE EAT CAKE EAT CAKE EAT CAKE EAT CAKE EAT CAKE
Open Tuesday - Saturday 10am-5pm 9872 Hwy. 105 S. in Foscoe (across from Mountain Lumber)
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SERVING DINNER:
Monday – Saturday Opening at 5:30pm RESERVATIONS SUGGESTED:
828/963-5087 or 898-5656
Wine Spectator’s Award Of Excellence 1990-1995 Wine Spectator’s Best Of Award Of Excellence 1996-2012
The Green Park Inn proudly announces the opening of its new restaurant
ing the Jean Lawson, French Dip, Reuben and our always incredible burgers. Stop in to build your own Nathan’s Hot Dog. Enjoy a cocktail, glass of wine, or a beer while you watch everybody go for the course record. For special event and catering information contact us at fairwaycafebgc@gmail.com n 828-2640233. See ad on page 88
Gamekeeper Blowing Rock. You haven’t fully experienced the region until you’ve dined at The Gamekeeper. It’s a true gourmet restaurant, with the perfect blend of upscale elegance and simple mountain charm. The Gamekeeper is famous for Southern favorites - ultimate in comfort food - prepared with creativity and originality, offered through an evolving seasonal menu that blends the traditional with the exotic, satisfying both the meat lover and the vegetarian. Housed in a 1950s stone cottage, The Gamekeeper is an upscale restaurant that offers an eclectic mix of Southern foods and mountain cuisine, offering a selection of unique meat dishes including mountain trout, buffalo rib eye, ostrich, duck and beef tenderloin. The friendly staff literally waits on you hand and foot, assuring that you’ll leave happy and satisfied. The restaurant is located off Shulls Mill Road near Yonahlossee Resort. n 828-963-7400. www.Gamekeeper-NC.com. See ad on page 84
GREEN PARK INN
(On Request)
828.963.8228
SUMMER DINING
BLOWING ROCK. We’re proud to announce the opening of our Remodeled Restaurant, The Chestnut Grille, under the direction of award winning Chef James Welch. Chef James is a James Beard Foundation nominee, and has won multiple awards including Best North Carolina Dish, North Carolina Pork Council Best Dish, and Fire on the Rock (2 time winner). Chef James is no doubt one of the finest Chefs in the High Country. The Divide Tavern and Lounge is now serving mixed beverages in addition to an extensive wine
under the direction of the award winning
Chef James Welch REAL FOOD FOR REAL PEOPLE Mountain Casual! Come have a drink with us at the Divide Tavern where you will be sitting on the Eastern Continental Divide
Tuesday through Thursday, 6pm to 9pm Sunday, 6pm to 9pm Friday and Saturday, 6pm to 9:30pm Call for reservations and/or directions
www.greenparkinn.com | 828.414.9230 9329 Valley Boulevard, Blowing Rock June 2013
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Historic Valle Crucis across from The Mast General Store
s
e
Th
1 Farmho 6 8 1 e u
Restaurant & Winery Unforgettable Meals...Award-Winning Wines Casual Outdoor Dining Available LUNCH ~ DINNER ~ WINE TASTINGS
SUMMER DINING
SUMMER DINING
and beer menu. Come and enjoy our lounge, or the library or veranda while you enjoy a refreshing cocktail, listen to live entertainment or before dining at the Chestnut Grille. Join us at this newly restored National Historic Register property. The hotel includes 88 guest rooms at the inn to accommodate parties large or small. Reservations can be made on their website. n 828-4149230. www.greenparkinn.com. See ad on page 87
inviting atmosphere while you experience their unique, handcrafted cuisine. Exclusively fresh and always seasonal ingredients are expertly utilized in their many nightly specials as in all of the daily items in their superb menu. Enjoy scrumptious selections like the famous firecracker shrimp, the unique blood orange salad, local meats and pasta options, and a wonderful dessert like creme brulee or espresso torte. The friendly staff is always on hand to assist you with expert recommendations for dining selections and wine pairings for your choices. Joy Bistro also offers a full bar, an extensive wine list, & craft beers for guests to enjoy. n 828-265-0500 www.joybistroboone.com. See ad on page 92
JOE’S ITALIAN KITCHEN
MENUS & HOURS ON OUR W EBSITE: 1861Farmhouse.com
WALK- INS WELCOME ~ RESERVATIONS:
828-963- 6301
B est V iew in B oone.
Open to the Public. All ABC Permits ed at Locatone Bo lub Golf C
BOONE. Joe’s family Italian restaurant serves food in much the same way that Joe’s ancestors did: handmade from recipes handed down for five generations. Joe’s offers a wide variety of traditional, authentic and above all homemade Italian cuisine. You can enjoy everything from fresh cut deli meats and cheeses and delicious hot or cold sandwiches to scrumptious plates of piping hot Lasagna, Spaghetti, Eggplant Parmigiana, New York Style Pizza and other traditional Italian favorites. Almost everything at Joe’s is made in the restaurant, with no pre-baked, frozen or artificial ingredients used, only the best! At Joe’s Italian Kitchen, you can choose from many tempting options like hot or cold sandwiches, pasta, salads and many different scrumptious desserts. And this year Joe has added Joe’s Jazzed Up, an upscale fine dining Italian experience, located right next door to the existing deli. Joe’s Italian Kitchen is locally owned and operated and has been proudly serving the Boone Community since November 2000. n 828263-9200. www.joesitaliankitchen.com. See ad on page 92
JOY Bistro Serving BreakfaSt & Lunch 7 dayS a week We also do Private Parties & events
www.peppers-restaurant.com • 828.264.0233 Operating hours are during golf course operating season
Monday-Sunday: 10:30am- 3:00pm (Hours may change due to inclement weather)
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Boone. Joy Bistro is known all over the High Country as the resident purveyors of Fine Food & Drink. Chefs and Owners Melissa Joy and Gary Claude welcome you to come in and enjoy delicious, unique food selections and delightful cocktails in a casual, warm and inviting setting. Enjoy a relaxed and
LOUISIANA PURCHASE FOOD & SPIRITS BANNER ELK. Celebrating twenty six years of service to the High Country in downtown Banner Elk, North Carolina surrounded by the beautiful Blue Ridge mountains. Louisiana Purchase has been Banner Elk’s premier locally owned restaurant and wine bar since 1984. Proudly featuring made to order elegance, Chef and owner Patrick Bagbey’s menu evolves with the changing seasons to incorporate the freshest seasonal ingredients, and will always include all the favorites. Louisiana Purchase is proud to offer all ABC permits and the largest wine list in the area. Large groups are easily accommodated in the private dining room for up to fifty people. The dress code is business casual, so come comfortable and hungry. The restaurant is open Tuesday to Saturday 5:30 p.m. until… Reservations are suggested. n 828-963-5087 or 828-898-5656. www. louisianapurchasefoodandspirits.com. See ad on page 86
Enjoy9 From the vibrant gardens to our delicious French cuisine, there’s always something to savor at The Eseeola Lodge. Dinner served nightly: 6:30 til 9 Thursday Nights Seafood Buffet
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Boone. Centrally located on King Street in downtown Boone, Melanie’s Food Fantasy has been serving delicious made-to-order meals to the High Country since 1991. Melanie’s is committed
at Linville Golf Club www.Eseeola.com 828.733.4311 June 2013
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to utilizing the freshest and highest quality whole food ingredients to create dishes that are nutritious and full of flavor. They also use local and organic ingredients when feasible. As always, Melanie’s is very sensitive to vegetarian and vegan concerns and will take the utmost care to cook meat items separately. Please let your server know if you have a food allergy or diet concern and they will do their best to accommodate you, as Melanie’s strives to accommodate all guests and their dietetic needs. All breads and biscuits served by Melanies are made from scratch and provided by local bakery, Stick Boy Bread Co. and Local Farm Fresh Pasture Raised Eggs from Aunt Bessie’s Natural Foods are always available upon request. n 828.263.0300. http://www.melaniesfoodfantasy.com. See ad on page 83
lina and has been a Blowing Rock staple for visitors and residents alike ever since. Known all over the High Country for establishing itself as a fine example of British fare, the friendly staff, delicious food and extensive beer and wine selection make this local watering hole a local favorite. From traditional British favorites like Shepherd’s Pie and fish and chips to American-style burgers, house made soups and salads, this eatery and bar alleviates everyone’s hunger pains and provides a unique dining experience right on beautiful Main Street. Who knew that one could find such exceptional British cuisine in the heart of the High Country? The pub now proudly features a new patio so guests can choose to sit outside and enjoy their meals and enjoy the beautiful views of Main Street. Or step inside to the air conditioned interior to beat the heat this summer season. n 828-2953155. www.sixpencepub.com. See ad on page 93
Red Onion Café
It’s Always Trout Season In Blowing Rock!
At The Corner of Main Street and Hwy. 221
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Boone. Established in 1985 as one of the classic restaurants in Boone NC, the Red Onion Café opens daily at 11am and serves continuously to hungry guests well into the evening. The Red Onion Café has created its niche in the High Country for more than 30 years by offering customers a comfortable and welcoming atmosphere and an extensive menu at affordable prices. The café has something for every member of the family, including burgers, sandwiches, wraps, pizza, pasta, fish, steak and delicious homemade desserts. Look for weekly dinner specials and the kid’s menu items as well. The Red Onion Café also offers several of the region’s top beer and wines to compliment any meal as well as friendly staff on hand to assist with your choices from the extensive menu. The outside patio is perfect for a comfortable outdoor lunch or for a cozy dinner on warm evenings. n 828-264-5470. www.theredonioncafe.com. See ad on page 91
six pence pub Blowing rock. In 2001 Six Pence opened in Blowing Rock, North Caro-
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Speckled Trout Café Blowing Rock. When you come to Blowing Rock, look around, see the sights, do some shopping, then come down the quaint downtown street until you reach the corner of Main and Highway 221. It’s on this corner that you will find the Speckled Trout Cafe and Oyster Bar. Since 1986, the Speckled Trout Cafe & Oyster Bar has been pleasing both locals and visitors every evening with its exquisite choices for dinner. The house specialty is smoked rainbow trout which is fished from local waters, but the extensive menu covers everything from terrestrial meat choices like steak and ribs to fresh seafood and so much more. The Speckled Trout is also pleased to be serving lunch for patrons to enjoy either inside the restaurant or for easy take out for a picnic on the Parkway. The restaurant also proudly features a beautiful outdoor patio overlooking Main Street for guests to enjoy their meals in the beautiful outdoors as well as an air-conditioned interior to beat the heat this June 2013
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STICK BOY BREAD CO. Boone. The famous Stick Boy Bread Co. is a small, family-owned artisan bakery where high quality baked goods and great service come together to create a special experience for you, the customer. The local bakery offers everything from fresh baked artesian breads, steaming hot cappuccinos, delicious, gooey cinnamon rolls and decadent chocolate tortes to delight the palate. The best part is that everything, from the scones to the cakes, is made right here in the bakery using the best ingredients and methods available. This is the real thing and you are certain to be able to taste the difference that local ingredients and local baking can make. Because of their huge popularity in the area and in order to keep up with their popularity and high demand from the community, a second location - Stick Boy Kitchen is now open to the public at last. Please make your way over to 211 Boone Heights Drive, the location previously taken by Mountain Bagels and enjoy freshly baked breakfast bagels, delicious hot or cold sandwiches, freshly prepared salads and homemade soups, all made with the same love and attention to detail that the customers have come to expect from the flagship location. n 828-265-4141. www.stickboybread.com. See ad on page 83
TWIGS BLOWING ROCK. A fine dining restaurant and casual bar, featuring southern American cuisine at its best, Twigs is a favorite of both locals and tourists. Conveniently located only one half mile from downtown Blowing Rock, Twigs offers continental cuisine in a fine dining, cozy mountain atmosphere. Utilizing only the best and freshest ingredients available, Twigs specializes in a variety of dishes of the highest quality. Enjoy fare like crab cakes, filet mignon, 92
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duck confit and mountain trout. Their extensive wine list offers over 200 varieties of fine wine to satisfy even the most distinguished palate. Twigs also features over 35 craft beers with many from North Carolina Breweries, and a fantastic selection of drinks from the bar. n 828-265-5050. www.twigsbr.com. See ad on page 92
vidalia Boone. Centrally located on King Street in downtown Boone, Vidalia is a casual, upscale restaurant featuring “creative American cuisine.” Featuring creative menu items for lunch and dinner, it offers daily specials, various events, wine tastings and special nights. Famous menu items include the apple and gorgonzola salad, shrimp and grits, chicken and waffles and mushroom ravioli, with finishing choices like stone ground grits and cheddar mac n’ cheese. All of these choices come to you from the culinary mind of Chef Samuel Ratchford, who also owns the restaurant with his wife Alyce. Taking pride in the local community, the restaurant is proud to offer various local ingredients and choices to patrons who are looking to try local fare. Vidalia holds all ABC permits and has an extensive wine list which routinely features over 60 different wines which can be expertly paired with meals by the staff, a large selection of craft beers, martinis, whiskeys, scotches and cordials. Vidalia’s menu changes twice a year to keep it seasonal and practices farm-totable food, using local vendors as much as possible. n 828-263-9176. www.vidaliaofboone.com. See ad on page 86
taste and share small portions of food in a random order of presentation. Zuzda offers indoor as well as outdoor seating on its beautiful patio. The restaurant also proudly features two complete bars, all of which is nonsmoking. Zuzda holds all ABC permits, and the wine list is as extensive as the menu, offering many of the featured wines by the glass. Enjoy an amazing menu featuring almost 100 distinct choices. Sample daring selections such as escargot, squid steak, gruyere flan and many more exciting options. This restaurant, with it’s fun atmosphere and progressive idea, is a fun way to try out many different cuisines and take a foodie-adventure, while still remaining close to home in the High Country. n 828-898-4166. www.zuzda.com. See ad on page 84
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summer season. n 828-295-9819. www.speckledtroutcafe.com. See ad on page 90
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Zuzda Banner Elk. Located in scenic Banner Elk, Zuzda features creative dining five days a week! Zuzda is a “tapas style” chef-owned restaurant that offers more than 125 small plates of all cuisines. This “progressive alternative dining” venue offers patrons the unique opportunity to June 2013
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Mountain biker Chad Oliver catches air on the PBJ trail at Rocky Knob Park. Photo by Kristian Jackson
Visitors to Rocky Knob Park are finding fun for the whole family, but it’s only the start to a greater plan to make Boone a top outdoor recreation area
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Story by Chelsea Pardue
T
Putting Boone on the Mountain Biker’s Map 94
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he mountainous terrain of the Boone area was begging for mountain bike trails long before the existence of Rocky Knob Park. As recently as just a couple of years ago, when mountain bikers in the Boone area strapped on their helmets and tied on their cleats, they had to drive off the mountain to legally ride trails. That isn’t the case anymore. With the completion of Rocky Knob, cyclists who crave rocks, roots and PBJ trails can easily drive just a few minutes down U.S. Highway 421 to enjoy a day of riding bikes. The idea for the park started several years ago when the inaugural board of the Watauga County Tourism Development Authority began to think of ways to make outdoor recreation a larger attraction for the Boone area. As they assessed recreation needs in Watauga County, they found that the county had opportunities for hiking, kayaking and fishing. The one thing they found missing was legal mountain bike trails. “Our local bike shops, for many years, have continually had out-of-town visitors come into the Boone area looking for a place to ride mountain bikes only to be told none exist,” said Eric Woolridge, principal planner at Destination by Design and former director of tourism planning for the Tourism Development Authority. “They would direct people either off the mountain or they would simply
tell them there wasn’t anything available.” The Tourism Development Authority board members realized they had a completely untapped market. As these potential tourists left Boone to find areas more favorable for mountain biking, hotels, bed and breakfasts, restaurants and local shops lost the opportunity for business. After this discovery, Woolridge started looking for land. He discovered that Watauga County owned 140 acres near the landfill. The land had been purchased to provide dirt to push over the landfill, but soon after, the landfill had to be capped. The land had lain dormant for nearly two decades. “The property was never developed for housing or for a
Photo by Rob Moore June 2013
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business park or an industrial park or all the other things the county had looked at because moving dirt and earth there is a major undertaking,” Woolridge said. That same rocky terrain is desirable for experienced mountain bikers. However, Woolridge still faced a problem. The land was landlocked with no roads conveniently connecting to it. After some searching, the Tourism Development Authority found a solution. “We were able to buy some acres that provided access off of 421, which was crucial because otherwise we would have had to take people through the landfill to access the park or through neighborhoods on the backside, and that was not the best approach,” said Wright Tilley, executive director of the Tourism Development Authority. The purchase was funded with occupancy tax dollars, which is the tax visitors pay when they stay in any type of short-term lodging in Watauga County. In turn, the Tourism Development Authority uses that money to invest in other tourism opportunities. Even with tax money, the Tourism Development Authority realized the need for grants to complete the project. They applied for a parks and recreation trust fund grant. The grant was for $500,000 and required a 50 percent cash match. To be competitive for the grant, they had to include more recreational facilities. “That grant forced us to rethink how we were looking at the mountain bike park,” Woolridge said. “How do we really make it into a mutli-use facility that’s really anchored by trails but has other opportunities?” When they won the grant, they committed to the scope of work included in their proposal. Before Rocky Knob was complete, it would include a skills area, a picnic shelter, a playground and flush toilets. With the planning of the park complete, it was time for the Tourism Development Authority to begin work on the park.
The Formation of Boone Area Cyclists
From his planning background, Woolridge saw that this project would need the support of the community. One of the best ways to leverage that support would be to create a united group of cyclists. For a while, Appalachian State University advisor and instructor Paul Stahlschmidt had been considering creating a similar group. As the pieces fell together, Boone Area Cyclists was born with Stahlschmidt as the founding president. Shortly after, it was announced that the group would be the leader in the volunteer workforce needed to build Rocky Knob. “The Boone Area Cyclists have been instrumental in providing thousands of volunteer hours, which saved us a considerable amount of money in trail development,” Tilley said. The Boone Area Cyclists worked once a week on “Dirty Thursdays” to complete the trails once the layout and rough cut had been started. When the cyclists began working, Rocky Knob was little more than a mountain covered in trees and
Photo by Rob Moore 96
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Photo above: The skills area, called “Stone Binge,” is provided for the advanced and expert riders to test their skills. There are ladders, logs, boulders, jumps and other challenges designed to test the best. Photo right: Boat Rock Loop is an advanced 3.6 mile loop that has plenty of rock gardens, bridges, logs and jumps all along the trail. It is a tough climb but worth the travel down to the bottom once you start. Both photos by Rob Moore rocks. They carried chainsaws up to the top of the mountain to slowly cut away an area for the trail. It wasn’t an easy task. One goal of the park was to build a beginner trail, but the rocky, uphill terrain didn’t lend itself to that plan. The Rocky Branch Trail is the closest trail to a beginner trail, but the rock gardens, weaving bridges and uphill climbing at the beginning of the trail make it difficult for people who are just learning about mountain biking. “Rocky Knob is rocky,” Woolridge said. “One of the things that we really tried to do is create at least one bona fide beginner trail and that just hasn’t been able to happen there because of the terrain and topography of the mountain.” Another difficulty the group faced was water. When they first began building the trails in the summer of 2010, they thought they were able to easily identify streams and build bridges over them. Later, once it began raining, they realized several other areas of the trail needed June 2013
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“
The Boone Area Cyclists have been instrumental in providing thousands of volunteer hours, which saved us a considerable amount of money in trail development.
”
– Wright Tilley, executive director of the Tourism Development Authority
Q
Rocky Knob has special skills areas for mountain bikers who want to hone their skills. These areas include bridges over large rocks and skinny balance beams with jumps at the end. Photos by Rob Moore
reinforcement because of the water. “When we originally built the trail, a lot of that water wasn’t there,” Stalschmidt said. “We didn’t see it. It just looked like a big rock garden. But when we get a lot of rain, sometimes water shows up where we didn’t know it was going to show up.” Despite the difficulties, weaving trails through rock gardens and over streams became visible. As work was ongoing, many of the members put their fat tires against the rocks to test out their work. During the process, they monitored the progress and made recommendations on how to improve portions. Most importantly, they spread the word about the new trails located just outside of downtown Boone. “They’ve been a great local source to help with the promotion of the park and the trails,” Tilley said. “We’re just now beginning to start marketing and advertising of Rocky Knob Park. So the usage that it’s gotten so far has really just been through word-of-mouth and from social media exchanges by Boone Area Cyclists and other cyclists that have discovered it.”
Becoming a Top Outdoor Recreation Area
Although Boone Area Cyclists initially began spreading the word around Boone, cyclists in other areas soon found out about the new park. In the past year, Rocky Knob has been featured in several magazines, including “Velo Magazine,” which listed Boone as a top destination for cycling in the 2012 “Ultimate Ride Guide” and fea98
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tured Rocky Knob as the place to go for mountain biking. Woolridge said that in 2008, the Tourism Development Authority established a vision for their program. That vision was to make Boone a hub for outdoor recreation. As articles were published and groups from states away began to visit, they began to see their dream realized. “We hope that with Rocky Knob Park and with the Kerr Scott trails in Wilkesboro and with what Beech Mountain is doing with their mountain bike trail system, that it will position the Boone area to be a regional hub for mountain biking,” Tilley said. “The hope is that we can attract people to come here for a long weekend.” With Boone in the middle of these other parks, it’s reasonable that riders would stay in Boone and travel to these other locations for day trips. So far, riders from other areas of North Carolina have visited Rocky Knob Park, and cyclists from as far away as Ohio have trekked to the Blue Ridge Mountains to experience the new trails. “We chose the Boone area as our base camp and stayed at the Summit at Lost Ridge,” Ed Braunbeck, a rider from Ohio, wrote on the Rocky Knob Park blog. “Fifteen of us with a variety of skill levels rode Rocky Knob on the last day. The trail was very well designed and all the features were very ‘doable’ by the riders or able to be ridden around. Our only wish was that we spent more time there earlier in our trip. The consensus from the group is we will be back to the area for future trips.”
A Place for Families
But the park isn’t just for mountain bikers. Although the anchor of the area is the trails marked by tires, Rocky Knob welcomes runners, hikers and the occasional spectator in a hammock. Off the trails, the adventure playground allows thrill-seeking children to have some fun of their own. While dads or moms are biking or trail running, their children can play on the playground, a magical playplace made mostly of wood and rope where children can climb and slide for hours. After the family finishes their recreational activities, they can picnic together underneath the shelter. “The response to the adventure playground and the families and the school groups has been pretty exceptional,” Wooldridge said. “We’ve been really pleased with how the community’s responded to that element of the park. Personal health and fitness have been a key benefit. The trail system and its accessibility have transformed people’s lives. People are able to go experience the trails right after work. It’s on the way home. Their family’s able to be there at the adventure playground while they ride.” Tilley added that the park isn’t just receiving local children. For groups like the one from Ohio, having entertainThe play area’s unique to the Boone area, and the natural wood and ropes provide an experience that children don’t get on plastic seesaws. These families may go on a hike up the mountain bike trails, or they may just stay near the parking lot and have a picnic. Photos by Rob Moore
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ment for their children is sometimes crucial to the trip. Otherwise they might not even be able to come. Other families who aren’t interested in mountain biking also visit the playground. It’s unique to the Boone area, and the natural wood and ropes provide an experience that children don’t get on plastic seesaws. These families may go on a hike up the mountain bike trails, or they may just stay near the parking lot and have a picnic. For people who don’t want to hike while mountain bikers pedal toward them, the Tourism Development Authority and community groups like Boone Area Cyclists are working together to make Boone the total package for outdoor recreation. Even though mountain biking trails were the most obvious outdoor recreation piece missing from the area, they are also working to improve hiking trails and river accesses.
The Bigger Picture
With Rocky Knob nearly complete, the Tourism Development Authority is now focusing on projects such as the Watauga Gorge Paddle access, six access areas on the Watauga and New Rivers, the Holloway Mountain Road trail and the redevelopment of the Boone Fork Trail. Each of these projects fits with the outdoor recreation plan that the Tourism Development Authority
One of the challenges at Rocky Knob is the rocky soil. Although Boone Area Cyclists had intended to make a beginner’s trail, even the easiest trail has some tough sections of rocks that wind through the forest. Photo by Rob Moore.
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Jared Harris overhead on the rocks. Photo by Kristian Jackson
246-D Wilson Drive June 2013
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We hope that “ with Rocky Knob
Pictured are both sides of the beautiful entrance structure for Rocky Knob Park. On the sign is the trail rating system, and an explanation and map of all the trails. Photos by Rob Moore.
outlined for long-term change. “It’s not just a trend,” Woolridge said. “People are opening up business and people want to live in communities where there’s a great quality of life.” A group similar to Boone Area Cyclists is working with the Tourism Development Authority to develop some of these hiking and paddle trails. High Country Pathways’ biggest project is the New River Headwaters Trail, which is essentially a Greenway trail that will stretch from Blowing Rock to Boone and eventually to Todd. “Being able to ride a bike or to walk from Blowing Rock 102
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to Boone and eventually out to Todd does give us a capability that would be attractive for tourists,” said John Lanman, president of High Country Pathways. “It’s also a means of local transportation.” Lanman hopes that in a way similar to Rocky Knob, the pathways that his group is working to build will attract more tourists to the area. He also points out that, like Rocky Knob, more pathways would have benefits for the local community. “There is a sense of community that many people are looking for,” Lanman said. “People would be able to visit easier and have an extended back porch. The other aspect of this is the health benefits, quality of life, getting people outdoors, getting people out exercising. It’s beneficial, not only to the community but can be beneficial to individual landowners as well.” As projects such as Rocky Knob and the New River Headwaters Trail continue, community groups are taking them more into their own hands. The Tourism Development Authority will continue to support them and provide their needs as possible, but Boone Area Cyclists and High Country Pathways are committed to keeping their trails maintained and continuing to improve them. “I see the future of recreation development really being spearhead more from a community base level as opposed from a
Park and with the Kerr Scott trails in Wilkesboro and with what Beech Mountain is doing with their mountain bike trail system, that it will position the Boone area to be a regional hub for mountain biking. “The hope is that we can attract people to come here for a long weekend.
”
governmental level,” Woolridge said. “And I think as politics change and boards transition, so do values, and when those values change, there may be more emphasis on outdoor recreation.” While values are less focused on outdoor recreation, the Tourism Development Authority will work to cater to tourist needs and thus generate more income in the county through other avenues. “The biggest focus will be on what kind of infrastructure and tourism development projects have the greatest potential for increasing visitation to the area,” Tilley said. That visitation has already started at Rocky Knob. Although the ribbon-cutting ceremony was supposed to happen Sunday, May 5, it was rained out and thus the park has never had it’s official opening. That hasn’t stopped the mountain bikers from riding, though. “Rocky Knob has been really used,” Stahlschmidt said. “It’s not even really open yet. It’s being used on a grand scale. It was an investment, but it’s here forever.”
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JoLynn Enterprises, Inc.................................... 297-2109........................... 80 Joy Bistro........................................................ 265-0600 �������������������������� 92 Kevin Beck....................................................... 963-1181............................. 4 Lees-McRae College........................................ 898-5241........................... 58 Lees-McRae Summer Theater........................... 898-8709........................... 78 Linville Falls Winery......................................... 765-1400........................... 43 Louisiana Purchase...................................963-5087/898-5656................... 86 Makoto’s Japanese Steak House & Sushi Bar..... 264-7976 �������������������������� 93 Mast General Store .....................................866-FOR-MAST ���������������������� 11 Melanies.......................................................... 263-0300........................... 83 Monkees of Blowing Rock................................ 295-0708........................... 52 Mountain Dog & Friends.................................. 963-2470 �������������������������� 68 Mountain Land............................................. 800-849-9225 ����������������������� 81 Mountain Tile................................................... 265-0472 �������������������������� 35 Mountaineer Landscaping................................ 733-3726 �������������������������� 99 Mustard Seed................................................... 295-4585........................... 48 Nissan............................................................. 264-7726............................. 5 Page Dentistry.................................................. 265-1661 ������������������������ 105 Piedmont Federal Bank..................................... 264-5244............................. 3 Red Onion Café................................................ 264-5470 �������������������������� 91 Rustic Rooster.................................................. 898-5161........................... 69 Serves You Right.............................................. 295-4438............................. 6 Seven Devils.................................................... 963-5343......................... 103 Shannon’s Curtain, Bed & Bath........................ 264-8321........................... 67 Shoppes at Farmers Hardware.......................... 264-8801........................... 65 Six Pence......................................................... 295-3155........................... 93 Sky Line/Sky Best........................................ 800-759-2226........................ 61 Speckled Trout Cafe......................................... 295-9819......................... 104 Stick Boy Bread Company................................ 268-9900........................... 83 Stone Cavern................................................... 963-8453 �������������������������� 77 Sugar Mountain Resort..................................... 898-4521 �������������������������� 15 Sunalei............................................................ 263-8711......................... 107 Tatum Galleries & Interiors............................... 963-6466 ���������������������������� 7 Timberlake’s Restaurant at Chetola................... 295-5505........................... 91 Todd Bush Photography................................... 898-8088 ���������������������������� 4 Todd Rice Real Estate....................................... 263-8711........................... 80 Twigs Restaurant & Bar..................................... 295-5050 �������������������������� 92 Vidalia Restaurant............................................ 263-9176........................... 86 Watsonatta....................................................... 264-4540........................... 55 Wellspring Retirement Community............... 800-547-5387........................ 81 WingN’it.......................................................... 898-5008........................... 68 Zuzda............................................................... 898-4166 �������������������������� 84
www.HCPress.com 104
High Country Magazine
June 2013
AN APPALACHIAN SUMMER FESTIVAL MUSIC • DANCE • THEATRE • VISUAL ARTS • FILM
JULY 5-AUGUST 1
BOONE, NC • ON AND AROUND THE CAMPUS OF APPALACHIAN STATE UNIVERSITY
The Band Perry: Outdoor Fireworks Concert JULY 6 • Triad Stage: Tennessee Playboy JULY 12 & 13 Idina Menzel with the Eastern Festival Orchestra JULY 18 • Boz Scaggs JULY 20 EFO: André Watts, piano & Julian Schwarz, cello JULY 21 • Carolina Ballet: A Balanchine Celebration featuring Rubies JULY 25 27th Rosen Outdoor Sculpture Walk JULY 27 • An Evening with Lyle Lovett and His Acoustic Group JULY 27 An Acoustic Evening with Mary Chapin Carpenter & Shawn Colvin featuring special guest Suzanne Vega AUGUST 1 Plus- chamber music, film series, visual arts exhibitions, lectures, workshops and more!
CURTIS R. PAGE,
DDS, PA
AND
LARRY J. COOK,
DDS
Caring Professional Comprehensive Dentistry for Adults and Children We Accept and File Insurance and Payment Plans Available
Ex panded Office Hours Monday - Friday, 8:00 a.m. - 5:00 p.m.
828-265-1661
ACCEPTING NEW PATIENTS
516 New Market Blvd. • Boone, NC • Located Across from Boone United Methodist Church June 2013
High Country Magazine
105
Parting Shot...
By
Ken Ketchie
‘All Good Things Must Come To An End’ In April, while our summer residents were away, Appalachian State University announced a huge change, one that shocked both the surrounding community and college campus – Chancellor Kenneth Peacock is stepping down. Known for his endless enthusiasm and positive rapport with students, Peacock joined ASU as a faculty member in 1983. From there, he steadily rose through the ranks to become ASU’s sixth chancellor in 2004. Highlights of his tenure as chancellor include record-setting amounts of private giving, an enrollment increase of 20 percent, the construction of numerous facilities, the establishment of the College of Health Sciences and the rise of ASU Football, which is set to move to the Sun Belt Conference in 2014. Peacock’s announcement to resign seemed sudden. Less than a month before at a press conference announcing ASU Athletics’ move to the Sun Belt, Peacock said, 106
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“The future is so bright, sometimes we have to wear shades.” Days after stating his intent to step down, the ASU Board of Trustees released the following statement: “We want to be clear and unequivocal that the Chancellor’s decision was made by he and his family after thoughtful and considerable personal deliberation.” When he initially announced his resignation, Peacock confided that this was a difficult decision yet rooted in the need to spend more time with his family. “All good things must come to an end, my tenure here has been a tremendous opportunity,” Peacock said. “In my personal life, my two sons that grew up here are now parents and now I am a grandfather. It seems like it’s the right time. I am in no rush, when they tell me they have found someone and are ready, I’m ready.” Currently, the chair of the ASU Board of Trustees Chair is performing preparato-
June 2013
ry work in the search of a new chancellor, according to ASU General Counsel Dayton Cole. When the board meets again in late June, it will identify the staff and budget for the soon-to-be selected search committee, which begins its work in earnest in the summer. “Ordinarily a search for a CEO in higher education takes anywhere from five to six months to nine to 12 months. It just depends on the situation,” Cole said. “As I understand it, [Peacock] will stay on until a new chancellor is appointed. I anticipate a seamless transition in that respect.” No matter who takes the helm at ASU, Peacock’s enthusiasm will be missed. For example, in early May at commencement ceremonies, Peacock created a traffic jam along the stage at the Holmes Convocation Center, as he celebrated with the graduates, hugging and talking with each of them individually. By Jesse Wood
There may be nothing more enjoyable than sitting on a porch, sipping a drink and watching the world. With over 300 of the 1,000 acres having been designated as a permanent natural preserve, Sunalei is truly a community within a park. Carefully balancing homes with the stirring landscape of a giant mountain and its surrounding valleys, Sunalei Preserve is a way to live within the environment – to experience it, enjoy it and protect it. T H E S H E LT E R R E C R E AT I O N C E N T E R H I G H M O U N TA I N C A M P C L U B H O U S E R E D TA I L M O U N TA I N G O L F P R I V I L E G E S A D J O I N S E L K K N O B S TAT E PA R K T E N N I S C O U RT A N D P U T T I N G G R E E N C O N S E RVA N C Y L A N D S FITNESS CENTER HIKING TRAILS
Lots from $140,000 Custom Homes $699,999 - $3,450,000
MAIN CAMP 5 Bedrooms, 7 Baths, 10 Acres $3,450,000
BURCHELL CAMP 4 Bedroom, 4.5 Baths, 4.66 Acres $1,700,000
828.263.8711 • BOONE, NORTH CAROLINA www.SunaleiPreserve.com • www.BlueRidgeRealty.net
Upturn. Downturn. Your Turn.
Some things never change. You watched while frenzied buyers purchased elsewhere at historic highs. You waited while the market inevitably made corrections. Through it all, the mountains never changed. And the things that drew over 500 families to Echota remained the same. Timeless mountain views. Exceptional value. Debt-free, resort-style amenities in the heart of the High Country. You watched. You waited. And now it’s your turn to enjoy Echota. Beautiful today. Beautiful tomorrow.
133 Echota Parkway, Boone, NC 800.333.7601
EchotaNC.com Call or stop in today to arrange a tour.
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