1 minute read
The Original Piña Colada
from Explore Cocktails
by Hip Media
Makes 1 drink
Glass: Highball
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Ingredients:
45ml Bacardi Superior Rum
30ml Fresh pineapple juice
3-4 Cubes of fresh pineapple
30ml Coconut water
2 Bar spoons caster sugar
Method: In a cocktail shaker muddle pineapple with caster sugar. Add ice and remaining ingredients, and shake vigorously. Strain into glass.
Garnish: Pineapple wedge and leaves
For a lighter, more refreshing drink, use coconut water as opposed to coconut milk/cream
