Hippo 11/02/17

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Children’s pizzafest author fest p. 47 p. 37 local news, food, arts and entertainment

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November 2 - 8, 2017

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I visited from out of state to look at a specific vehicle they had. Everyone there went out of their way to accommodate me from the people in the office to the guys in the shop. Nearly one year later and I’m still happy with my purchase!

Several years ago, paid family and medical leave was squarely in the “you don’t know what you don’t know” category for me. As a young professional, I didn’t have aging parents, an ill spouse, or a new infant to care for. I have since witnessed many instances where this benefit would have helped alleviate stressful life situations. From the premature birth of a child to caring for aging parents, too many families had to make difficult decisions between paying bills and taking care of loved ones. I watched as my mom made the difficult decision to take early retirement from the nursing career she loved. She had used all her earned time to care for my nan while she was dying and didn’t have enough time off work to manage the final responsibilities that come with burying your last living parent. An old knee injury flared up, sidelining her without pay, and finalized her decision to leave the workforce early. My parents lost years of additional income and retirement benefits, and the patients lost a caring and experienced professional. A childhood friend is in the midst of grappling with the unexpected loss of her spouse while caring for their newborn. Her community came together with meals and donations to support her, which not every family can count on. There’s a safety net missing to help working people manage life’s obligations when care for their families needs to take priority. On Oct. 31, the House Labor Committee will vote on HB 628. The bill would establish a family and medical leave insurance program, funded through a small payroll deduction. This program would expand efforts in place at several larger employers in New Hampshire and ensure that all working Granite Staters have access to paid leave when we need it most. As the state addresses a worker shortage, this could be our competitive advantage, benefitting both emerging and established professionals. UNH research found that 82 percent of Granite Staters support this measure and, nationally, the data consistently demonstrate improved workforce retention for employers that offer paid family and medical leave. This insurance will meet a demand and provide critical support to workers across the state. Like many others, my workplace does not have the capacity to offer these types of benefits. Yet most of us will experience an event during our careers where we need to briefly step away. The United States may lag behind the rest of the world in offering compensated leave benefits but New Hampshire has a chance to be on the right side of history. With only six other states currently offering paid family and medical leave, could this be the new “New Hampshire advantage”? Allyson Ryder is the associate director at Leadership NH. Her email is almryder@ outlook.com.

NOVEMBER 2 - 8, 2017 VOL 16 NO 44

News and culture weekly serving Metro southern New Hampshire Published every Thursday (1st copy free; 2nd $1). 49 Hollis St., Manchester, N.H. 03101 P 603-625-1855 F 603-625-2422 hippopress.com email: news@hippopress.com

EDITORIAL Executive Editor Amy Diaz, adiaz@hippopress.com Managing Editor Meghan Siegler, msiegler@hippopress.com, Ext. 113 Editorial Design Ashley McCarty, hippolayout@gmail.com

ON THE COVER 12 LIVE CRIBBAGE If you’re trying to find something new to do when you head out at night, there are a few options beyond playing trivia and listening to live music. Local bars and restaurants are hosting cribbage tournaments, cult film screenings, artistic events and more — you can even find a mechanical bull in Manchester, if you’re looking for a wilder ride. ALSO ON THE COVER, New Hampshire is full of people who make their own stuff, and you can see many of their offerings at both Open Doors NH (p. 20) and the Distiller’s Showcase (p. 36). More events this week include a festival that’s all about pizza (p. 37) and one that celebrates children’s authors (p. 47).

Copy Editor Lisa Parsons, lparsons@hippopress.com Staff Writers Angie Sykeny asykeny@hippopress.com, Ext. 130 Ryan Lessard rlessard@hippopress.com, Ext. 136 Matt Ingersoll mingersoll@hippopress.com, Ext. 152 Ethan Hogan ehogan@hippopress.com, Ext. 115

INSIDE THIS WEEK

NEWS & NOTES 4 Tracking rabbits; Weston observatory; wildfires; PLUS News in Brief. 8 Q&A 9 QUALITY OF LIFE INDEX 10 SPORTS

Contributors Allison Willson Dudas, Jennifer Graham, Henry Homeyer, Dave Long, Lauren Mifsud, Stefanie Phillips, Eric W. Saeger, Michael Witthaus

THIS WEEK 18

BUSINESS

INSIDE/OUTSIDE: 27 KIDDIE POOL Family fun events this weekend. 28 GARDENING GUY Henry Homeyer offers advice on your outdoors. 29 TREASURE HUNT There’s gold in your attic. 32 CAR TALK Automotive advice.

THE ARTS: 20 ART NH Open Doors. Listings 22 THEATER Arts listings: arts@hippopress.com Inside/Outside listings: listings@hippopress.com Death by Dessert. 24 CLASSICAL Food & Drink listings: food@hippopress.com Music listings: music@hippopress.com Listings for events around town. Publisher Jody Reese, Ext. 121 jreese@hippopress.com Associate Publisher Dan Szczesny Associate Publisher Jeff Rapsis, Ext. 123 jrapsis@hippopress.com Production Kristen Lochhead, Tristan Collins, Laura Young

CAREERS: 34 ON THE JOB What it’s like to be a...

Circulation Manager

FOOD: 36 DISTILLER SHOWCASE PizzaFest; cordials and chocolates; In the Kitchen; Weekly Dish; Wine; From the Pantry.

Doug Ladd, Ext. 135 dladd@hippopress.com Advertising Manager Charlene Cesarini, Ext. 126 ccesarini@hippopress.com Account Executives Alyse Savage, 603-493-2026 asavage@hippopress.com Katharine Stickney, Ext. 144 kstickney@hippopress.com Roxanne Macaig, Ext. 127 rmacaig@hippopress.com Stephanie Quimby, Ext. 134 squimby@hippopress.com Jill Raven, Ext. 110 jraven@hippopress.com Tammie Boucher, support staff, Ext. 150 Reception & Bookkeeping Gloria Zogopoulos To place an ad call 625-1855, Ext. 126 For Classifieds dial Ext. 125 or e-mail classifieds@hippopress.com Unsolicited submissions will not be returned or acknowledged and will be destroyed. Opinions expressed by columnists do not represent the views of the Hippo or its advertisers.

POP CULTURE: 46 REVIEWS CDs, books, TV and more. Amy Diaz does not want to play Jigsaw’s game but is thankful for Thank You For Your Service and gives a quick take on Wasted. NITE: 52 BANDS, CLUBS, NIGHTLIFE Steve Kimock; Nightlife, music & comedy listings and more. 53 ROCK AND ROLL CROSSWORD A puzzle for the music-lover. 54 MUSIC THIS WEEK Live music at your favorite bars and restaurants. ODDS & ENDS: 60 CROSSWORD 61 SIGNS OF LIFE 61 SUDOKU 62 NEWS OF THE WEIRD 62 THIS MODERN WORLD


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NEWS & NOTES Opioid emergency

Nearly three months after President Donald Trump promised to declare a state of emergency over the opioid epidemic, he announced a “public health emergency” on Thursday, Oct. 26, shortly before signing the official declaration. Critics say the move is a half measure but a step in the right direction. Gov. Chris Sununu attended the event, the AP reported. During the speech, Trump mentioned Manchester Fire Chief Dan Goonan and the Safe Station program. Trump originally promised to declare an emergency on Aug. 10 at an impromptu press conference, two days after his then-HHS Secretary Tom Price said they would not be declaring an emergency. Many local treatment advocates and congressional delegates had hoped the declaration would invoke the Stafford Act, which is what administrations use to free up disaster recovery funds after a hurricane or major terror attack. According to the AP, Sununu said he hoped Congress would add to the president’s actions and free up more money in a way that helps states like New Hampshire that are disproportionately affected by the epidemic. Each member of the state’s congressional delegation released statements in response to the declaration. Sen. Jeanne Shaheen said she was encouraged by the declaration and looked forward to getting the resources the state needs. Sen. Maggie Hassan was quick to say that more resources are “still urgently needed” than this step ensures. Rep. Annie Kuster echoed this sentiment. Rep. Carol Shea-Porter said it was “a much smaller step than the national emergency declaration that President Trump promised,” but still better than inaction.

Nashua airfield. But the flight program was canceled in recent years following the school’s purchase by the for-profit conglomerate ITT. Southern New Hampshire University bought the flight center building, the air traffic control tower and hangar for $410,000. According to the Monitor story, the New Hampshire College and University Council has reached out to the Chinese school for more information.

New trick-or-treat times

Since the damage to powerlines in Manchester have been largely repaired and tree litter mostly cleaned up, police chief Nick Willard determined it was safe to proceed with Trick or Treating on Oct. 31 as planned. But some surrounding towns were not so lucky. Bedford rescheduled its Trick or Treating to Sunday, Nov. 5, from 2 p.m. to 4 p.m. to give work crews more time to conduct repairs without worrying about pedestrian traffic. The Town of Derry has rescheduled its Trick or Treating to Friday, Nov. 3, from 6 p.m. to 7:30 p.m. Londonderry was already scheduled for Nov. 3 from 6 p.m. to 8 p.m. Merrimack postponed its Halloween to Wednesday, Nov. 1, from 6 p.m. to 8 p.m. and Newmarket rescheduled to Nov. 1 from 5 p.m. to 8 p.m. Atkinson decided to move its Halloween to Thursday, Nov. 2, from 6 p.m. to 8. Pelham postponed theirs to Saturday, Nov. 4, from 5 p.m. to 8 p.m.

Farnum expansion

The Farnum Center in Manchester has added a new outpatient facility to expand its treatment options for people suffering substance use disorder. The AP reported a grand opening ceremony was held on Oct. 26. Including an inpatient facility in Franklin that Campus buyer was expanded last year, Farnum The Chinese University of Hong now has three facilities and more Kong bought the former Daniel are planned, according to the story. Webster College campus for nearly $12 million in auction, the Con- Market Basket site cord Monitor reported. According For years, Market Basket has to the story, if the school applies to bucked the modern trend of havbecome accredited to give degree- ing a functional company website. granting classes in the state, it will But NHPR reported that late last be the first foreign college to do so. month, Market Basket released its Daniel Webster College was closed new website, shopmarketbasket. earlier this year. The campus had a com, which is mostly informaflight school attached nearby at the tional, with weekly fliers, special HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 4

offerings from its various departments and a company history that starts in 1908 with the Demoulas family ancestors immigrating from Greece. The company history also notes the seven-week boycott in 2014, concluding “Justice ultimately prevails.” This year marks the 100th year the business has been in operation.

Indonesians

The future is still uncertain for the nearly 70 Indonesian immigrants living in New Hampshire who face deportation. As part of the effort to help keep the Christian immigrants from returning to a Muslim-majority country where they fear religious persecution, religious congregations and others are forming the Immigrant Solidarity Network, the AP reported. Network members have pledged to respond to the fear and anxiety caused by increased federal immigration enforcement efforts, according to the story. The network was facilitated by the Granite State Organizing Project.

Sig Sauer suit

A woman from New Hampshire is suing gun manufacturer Sig Sauer for wrongful termination. The AP reported Patricia Hall-Cloutier cited a violation of whistleblower protection when she filed the suit against the Newington-based company. While working as a director of compliance, she allegedly reported an unlawful shipment of arms when she noticed the recipient of a shipment was manually

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CONCORD

A parking committee in Concord has recommended increasing the parking rates downtown from 75 cents to Hooksett $1 per hour and upgrading smart meters to allow payments from cellphones, the Concord Monitor reported. Goffstown It would also increase the maximum parking time from two hours to three. On Nov. 8, Catholic Charities is partnering with Bedford the Currier Museum of Art in Manchester to host a speAmherst cial program called “Families Coping with the Opioid Crisis” at Milford the art gallery. The gallery will open its doors at 5:30 p.m. to allow visitors a chance to view the artwork, and skilled addiction counselors will present from 6:30 to 8 p.m. The event is free and open to the public.

The police chief in Franklin, David Goldstein, doubles as a skydiving instructor in Pepperell, Massachusetts, the Concord Monitor reported. Goldstein has been chief for eight years, with another 30 years of law enforcement experience. He’s been a skydiving instructor for the past 13 years, with over 1,500 career jumps.

MANCHESTER

The first community center in Nashua opened on Saturday, Derry of Oct. 28, the Telegraph Merrimack Nashua reported. The facility is located in the Crown Heights Londonderry neighborhood, which has an 82 percent poverty rate. NASHUA

changed to the Indonesian Minis- Services Oversight Committry of Defense in June, according tee on Oct. 17. According to a to the suit. press release from the group, they stressed the need to make certain changes to better protect kids and Foster parenting A newly formed group called support foster parents. Foster parFostering Change: Alliance for ents are frustrated by a lack of NH Foster Parents testified before consistency and clarity in the curthe state’s Health and Human rent rules.

A viral photo of a college student from Manchester is making her modeling dreams come true. The AP reported Anok Yai, a biochemistry student at Plymouth State University, was captured at an thesunk/Instagram event at Howard University in Washington and her image was posted on Instagram. It has since garnered over 11,300 likes. The story was picked up by national news outlets. According to her sister, Alim Yai, Anok Yai has received countless calls from modeling agencies, fashion designers and photographers since then. Yai and her family came to New Hampshire from South Sudan in 2001 to flee civil war there, according to her sister.

STUDENTS PAYING IN-STATE TUITION

According to the 2017 Trends in College Pricing report from the nonprofit College Board, New Hampshire’s public universities still have the highest in-state tuition in the country. NHPR reported the new report shows a continuation of a trend that has been going on for years. The published price for in-state tuition for four-year public universities in the 2017-2018 semester was highest in the country at $16,070, which was just slightly higher than Vermont’s average in-state public tuition. For two-year public institutions, Vermont was highest followed by New Hampshire in second place.


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NEWS

Cataloguing cottontails

New citizen science website for tracking rabbits By Ryan Lessard

news@hippopress.com

There are two kinds of cottontail rabbits in the state. While the state is focusing its conservation efforts on the endangered New England cottontail, it knows very little about the more plentiful transplant in the southern part of the state, the Eastern cottontail. But a new website for tracking cottontails has been set up to remedy that.

Cottontail confusion

Heidi Holman, a wildlife diversity biologist for New Hampshire Fish and Game, said residents who spot rabbits often confuse the two kinds of cottontails. They are very similar in appearance. In fact, the presence of the Eastern cottontail in the state is due in part to this confusion. Holman said that in the early 1900s they were brought into the state from the Midwest for breeding game at game farms, under the assumption they were the same species as those native to the state. But there are some key differences. Some distinguishing features can be seen in photographs, which is why Holman encourages citizen scientists to take snapshots of the rabbits they see and upload them to the new tracking website, nhrabbitreports.org. Sometimes, Eastern cottontails can be identified by a white spot on their heads, something New England Cottontails never have, though juvenile snowshoe hares can have them too. Snowshoe hares, however, have bigger feet, hence the name. Some of the more important differences have to do with behavior rather than appearance, Holman said.

While New England cottontails are struggling to survive in a state where their habitats have disappeared and become increasingly fragmented by human development, Eastern cottontails are better adapted to other habitat types. “It evolved in a landscape that was more open so it’s more likely to be out in the grass, it happens to nest in people’s yards and it can move more readily across the landscape,” Holman said. “That’s why people see more of them.” New England cottontails, conversely, prefer habitats like shrubby old fields, some shrubby wetlands and young forests that grow after a timber harvest. And they don’t venture out. Because habitats are so few and populations are small, biologists like Holman know a lot more about New England cottontails than their Midwestern cousins. The website provides useful information about the different rabbits, but ultimately, Holman hopes to learn more about the distribution of Eastern cottontails.

Possible risks

Eastern cottontails do not interbreed with New England cottontails. Biologists know this from regularly testing the DNA in rabbit droppings, according to Holman. And since Eastern cottontails are better equipped to spread and establish themselves throughout the state, there’s a risk that they might overtake New England cottontail habitats in the future. While neither species is particularly aggressive, if they compete over scarce food and real estate, the Eastern cottontail is more likely to succeed. That’s one of the reasons Holman partnered with the UNH Cooperative Extension

Eastern cottontail. Courtesy photo.

New England cottontail. Courtesy photo.

to create the tracking website. “Eventually, all the data points will give us a map of southern New Hampshire and it will start to show me where there are large numbers of Eastern cottontails,” Holman said.

England cottontail off the state endangered species list is active breeding programs. Each year, the state gets about 50 rabbits from the Roger Williams Park Zoo in Providence, Rhode Island, about 50 rabbits from the Queens Zoo in New York City and about 50 from Patience Island in Rhode Island. On top of that, the state has begun breeding its own in an outdoor facility established earlier this summer at the Great Bay National Wildlife Refuge in Newington. They placed six pairs of adult males and females in there and already pulled about eight young to release into the wild. “Our goal is to release hundreds every year,” Holman said.

Conservation

Efforts to help the New England cottontails get and keep a foothold in New Hampshire are still in the early days, but they appear to be gaining momentum. In 2013, cottontails were released in the newly established Bellamy Wildlife Management Area in the Seacoast. And new habitats are being set up in Londonderry, where there are already existing clusters of New England cottontails, not far from the airport. Holman said they set up two 20-acre You can help the state in its efforts to track habitats in the last few years and are in the New Hampshire’s wild rabbit population: If process of setting up another 10 to 15 acres you see a rabbit in the wild, snap a picture over the next year. and upload it to nhrabbitreports.org. A big part of the efforts to get the New

Observatory closed

Historic association angling for tree trim By Ryan Lessard

news@hippopress.com

For the past few years, the Manchester Historic Association has been opening the Weston Observatory in Manchester to the public for two weekends in October, charging a small admission fee and allowing visitors to climb the tower and catch stunning views of the city and fall foliage. But this year, the tower remained closed. “We’ve chosen not to [open] simply because we want the views to be addressed,” MHA Executive Director John Clayton said. HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 6

He said the trees have The tower, us their five dollars and then grown so tall around the granwhich is managed climb the tower and come ite 66-foot tower on Oak Hill by the city Parks back disappointed that they in Derryfield Park that some and Recreation weren’t able to enjoy the view would-be-amazing views are Department, is that tower was meant to procompletely obscured. closed throughvide,” Clayton said. “The way the tree line out the year. So Given the altitude difference has grown up since the towfor many lifelong between the east and west sides er was installed really blocks residents, getting of the city, the tower observatoany view to the south or to to climb it and ry stands about 360 feet above the east. And while we have look out from its Elm Street, allowing viewers prime views to the west, even top is a sort of to see all the way to downtown the view to the north now is 1906. Courtesy photo. bucket-list item, 2014. Courtesy photo. and across the Merrimack Rivpartially [obscured] because Clayton said. er to the West Side. the trees have grown taller than the tower “We’d like to give them that opportuniAt the start of the fall, Clayton and MHA itself,” Clayton said. ty again, but we don’t want them to give Board Chair Ed Brouder sent a letter to


NEWS

Wildfires

How NH residents can prepare for wildfire risks

California’s wine country is beginning a historic cleanup effort as it nears full containment of the wildfires that devastated 245,000 acres of land, killed at least 43 people and destroyed thousands of homes and other structures. In New Hampshire, local, state and federal fire services recently contained a fire on Dilly Cliff in North Woodstock, which burned about 70 acres for the better part of October. And the threat of wildfires is not yet extinguished in New Hampshire. With unusually warm fall temperatures and below normal precipitation, wildfire risks are still ongoing, even with the recent rainfall. Douglas Miner, a forest ranger captain with the New Hampshire Division of Forests and Lands, said that while there are some differences in topography and tree types compared to up north or California, southern New Hampshire still has plenty of places where big, difficult-to-manage wildfires could happen. “There are still some very large parcels which can equate to some very similar challenges to what they dealt with on the Dilly fire,” Miner said. Places like large conservation easements, fish and wildlife management properties and state parks are all located in the southern part of the state. And some of the most difficult fires to deal with are those located on hills or mountains. “There are some pretty high peaks even in the southern part of the state that could potentially create a longer-duration fire to deal with,” Miner said. When you can’t bring a fire engine close or have nearby access to water and pumping capacity, the problem is much more challenging. In the case of Dilly Cliff, it was a 45-minute hike from the staging area to where the fire was taking place. Crews had to deploy a variety of tactics to contain it, including water drops from helicopters. In some ways, global warming may be driving some of the increased risks, insofar as it causes more severe droughts and milder winters. Traditionally, a heavy snow cover helps to pack down dead plant debris like grass and leaves from the previous year,

making it harder for a fire to take hold. So far, this year hasn’t been as bad as some years; 2016 saw 1,090 acres burned by 351 fires throughout the year. “We had some much larger fires [last year] than New Hampshire normally would see,” Miner said. And while tree fires are more rare in New Hampshire, especially like the crown fires seen in North Woodstock, grass fires are still a big risk and rain does little to assuage Miner’s concerns. “We could have a rainstorm that ends at 8 o’clock in the morning and we can have grass fires burning at 11 o’clock,” Miner said. Ultimately, there are things we can do to protect our homes and families from wildfires, which are spread mostly from embers in the wind. Miner said nine out of 10 are still caused by humans. “Unfortunately, in 73 years, we really haven’t made a lot of progress even with all of the educational campaigns that we’ve had in school systems with the Smokey Bear program. People, still, are not being totally careful about making sure that their fires are totally extinguished before they leave them,” Miner said. Mostly, this means properly extinguishing cigarettes and making sure campfires are completely out before going to sleep or leaving the property. But if a fire has started in a southern New Hampshire forest, near your home, you’ll want to make sure the property is in a “defensible space,” as Miner terms it. “It’s not creating a biological desert around the structures. You can still have vegetation there. You just want to have lush green grass or vegetation that’s very healthy,” Miner said. He said it’s important to clean dried leaves and pine needles from gutters and roofs, and to rake it out from around and underneath decks. Don’t put bark mulch around foundations, and avoid plants like juniper, the resin of which tends to serve as a natural fuel. Wildfire season picks up again in the spring soon after the snow melts, so it’s best to clear out brush and dead plant material now. Miner also recommends downloading the mobile app Wildfire Preparedness, which has additional tips specifically for the Northeast on how to prepare, plan and respond to wildfires in your area.

Parks and Rec Director Don Pinard asking the department to address the tree issue, saying a century of growth has “totally obliterated” the views the the south and east. The MHA received no response. Pinard has not responded to the Hippo’s request

for an interview. Clayton said that if the trees are cut down, one would be able to see the Prudential Building in Boston to the south with the aid of binoculars and the ocean to the east.

By Ryan Lessard

news@hippopress.com

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NEWS & NOTES Q&A

Teacher of the year When teaching runs in the family

Heidi Crumrine of Concord is an English teacher at Concord High School. She was selected the New Hampshire Teacher of the Year for 2017. Can you tell me where you’re from and what your experience going to school as a youngster was like? [In] my elementary school years, I was at a private school in Pittsburgh, Pennsylvania, called St. Edmond’s Academy. And then we moved to Bow, New Hampshire, when I was 12, and I started seventh grade at Bow Memorial Middle School. And then, at that time Bow kids came to Concord High for high school, so I came to Concord High and was a student here and graduated in 1997. And then I went to UNH and got my bachelor’s degree in family studies, and then, from there I went to teacher’s college at Columbia University, which is where I got my master’s in English education and my teaching certification. Then, about 10 years later, I got another master’s degree through Grand Canyon University in reading instruction.

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Was there maybe one teacher that stood out in your memory as someone who inspired you? I was blessed with many great teachers and I think that … I often reflect on them and … try to remember that nice feeling that I had with them, and try to replicate that. My second-grade teacher, her name was Miss Sacco, and she was the first teacher that I really just fell in love with. I just adored her. ... I was actually a struggling reader at that age, so I had to get extra reading support. The year that I was discharged from reading help was the year I had her. And I really, as an adult looking back, think that it’s because she was just such a dynamite teacher, but I also felt safe and comfortable and I didn’t feel uncomfortable with my reading issues. … We actually reconnected just a few years ago. I wrote her a letter, because I have my students write to former teachers. So I said I would write to one, and she wrote me back … and now we’ve connected on Facebook. … In high school, I had some really great teachers too. I had Miss McGlynn in 12th grade, in world literature. She was just funny and also the first teacher to ever give me a B in English. At the time, it stung, but now I realize that I was just … doing B-quality work, and I learned what I needed to do to get back to having an A.

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 8

Well, I’m supposed to run a 5K with my 9-year-old in a few weeks, because she’s doing the Girls on the Run program. And I haven’t gone running in a long time.

Do you think that experience is why you chose to become an English teacher? Not necessarily. I’m one of those people who always felt like I wanted to be a teacher. When Courtesy photo. I was little [if you asked] me what I wanted to do, that was it. I would play school at home and that was just what I wanted to do. I grew up in a family of teachers too. My mom, my grandmother, my great-grandmother and my great-aunt were all teachers. … But really, I just love reading and writing. Now that you’re teaching, what would you say is baked into your style or approach that might stand out as different or unique from other teachers? Not that other teachers don’t do this, but I really try to get to know each kid and figure out where they’re coming from. And before I even expect them to understand me, I want them to understand that I respect them. So I try to individualize as much as I can, and I do that by offering a lot of choice in reading and writing. But I think I just try to connect with each kid, and sometimes the student who is the most challenging is the one who needs the most love, and that’s the student that’s often lost and forgotten in the system because they’re so challenging. Do you feature any particular writers or works of literature in your courses, and do you find any particular work resonates well with students? I think that any work can resonate with kids if you teach it right. So the idea that if you teach something old they won’t like it is not true, but you need to make it relevant. … I have a student now who’s reading college-level stuff and she’s in ninth grade, and then I have other students who are not on grade level. So everybody can be challenged in their own way. … Then I, from there, try and move those kids into something a little more challenging, or other genres, and give them other exposures. But I do love teaching Of Mice and Men by John Steinbeck. I love The Crucible by Arthur Miller. … In ninth grade, we do teach Sherman Alexie’s The Absolutely True Diary of a Part-Time Indian, and kids do really respond to that. — Ryan Lessard


NEWS & NOTES

QUALITY OF LIFE INDEX Drugs safely disposed

More than 100 New Hampshire communities took part in the Drug Enforcement Administration’s National Prescription Drug Take Back Day last Saturday, NHPR reported. Residents were urged to clean out their medicine cabinets and drop off their unwanted prescription medications at a local participating police station. The event was created to raise awareness about prescription medication misuse while giving the public a way to safely and conveniently dispose of their medications. QOL Score: +1 Comment: According to WMUR, 13,160 pounds of drugs were collected and taken to a facility that specializes in burning them. The state had already collected more than 14,000 pounds of unwanted medications during a Drug Take Back Day in April.

Solar panel challenge for firefighters

New Hampshire firefighters are warning that the increasing number of rooftop solar panels installed on New Hampshire homes is making it more difficult to put out fires, WMUR reported. Firefighters often need to access the roof of a burning building to ventilate it, but solar panels act as electrified obstacles. Many fire departments have not yet written protocol on how to handle a building covered by a solar array. QOL Score: -1 Comment: Homeowners are encouraged to provide access space around the panels and keep one slope of the roof uncovered so that firefighters can cut ventilation holes in the event of a fire.

Rainstorm damage and outages

After high winds from an overnight storm on Sunday, Oct. 29, utility crews were working to restore power to about 245,000 outages across the state, the AP reported. At its height, there were about 450,000 outages, according to a press release from the state Department of Safety. The DOS called it the fourth largest outage in state history. Wind speeds reached about 68 miles per hour inland, and 78 mph at the Isle of Shoals. Some northern parts of the state had flood warnings and a mobile home park in Campton was evacuated, according to the AP. Many school districts were closed the following Monday. NHPR reported that more than 350 roads were closed, according to state officials. QOL Score: -1 Comment: Eversource said on Monday that some homes could be without power for a few days, according to NHPR.

Second most financially savvy state

The Granite State has retained its second-place spot in the 2017 Most & Least Financially Savvy States by WalletHub. States were graded using 23 key metrics in four main categories: debt and spending, financial literacy, credit and saving. New Hampshire had the top spot in the saving category, fourth in financial literacy and was in the Top 10 for the other two categories. The state was second overall in its percentage of adults with rainy day funds and its percentage of unbanked households. QOL Score: +1 Comment: Massachusetts earned the top spot overall, with first place in the debt and spending category. Connecticut came in third and Mississippi was in last place. QOL score: 85 Net change: 0 QOL this week: 85 What’s affecting your Quality of Life here in New Hampshire? Let us know at news@hippopress.com.

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The latest evidence our society has become oh so touchy over just about everything came last week from Houston, Texas, where Texans players threatened a boycott of Sunday’s game in Seattle after owner Bob McNair said earlier in the week of players dictating actions in the ongoing national anthem controversy, “We can’t have the inmates running the prison.” Sorry, that’s a massive overreaction. While I’ve always heard “asylum” and not “prison,” it’s a figure of speech used billions of times, which I took to mean you can’t have the players running the league — that’s the owners’ job. What’s wrong with that? One of the players even said they thought McNair should be called “chairman” because players aren’t “owned” by anyone. That refers to owning the team for crying out loud, not the players. Yikes. Lighten up, fellas. Now here are a few other thoughts on a pretty hectic time in sports. More evidence the world has gone crazy: John Farrell and Joe Girardi got fired after winning back-to-back AL East titles and bringing very young teams ahead of schedule to within a game of the World Series. Given that, I have no idea what one has to do to keep one’s job. A great stat from the Globe’s Dan Shaughnessy: after just 17 extra-inning homers had been hit during in the first 115 World Series, five were hit in less than an hour during Game 2. Here’s why sports have become paralyzed by statistics. After L.A. won Game 1, Fan Graphics gave them an 85-percent chance to win the Series. Then after that incredible Game 2 it gave Houston a 93-percent chance of doing that. Bottom line: It’s nonsense. They get a lot of TV shots during the playoffs and series, but does anyone actually know what a bench coach does? Anyone else notice that all-Patriots alum-

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three quarters of the NFL players, Jemele Hill, Ted Cruz, Steph Curry, Bob Corker, conservative Arizona Sen. Jeff Flake, POW camp survivor John McCain and that lady on the bike last week who flipped him off as his motorcade came out of his golf course in Virginia — a cross-section of veterans, athletes, GOP pols, international leaders and no Democrats — so it ain’t politics that drive a lot of it. I mean, even the paranoid Billy Martin didn’t get in that many fights. Speaking of golf, there’s his repeatedly complaining about how much Barack Obama played while president, when it turns out Trump has played far more than Obama ever did. That’s certainly a dinky thing in the big picture, but an example of utter hypocrisy and how much of a pass for it he gets from his supporters/enablers. Since we are at the anniversary, I never did mention when it happened the Mt. Rushmore of Sports Celebrity Trump for President endorsers, so here it is. Mike Tyson, Curt Schilling, Johnny Damon and Bobby Knight. An ex-con for rape, a wingnut right-winger growing nastier by the day, a self-described idiot and a noted anger management specialist who once threw a chair at a college basketball ref during a game. If you don’t realize how out of whack the state of political affairs is in this country, this may be the best example: During the hooha of the NFL protests, 35,000 Baltimore Ravens fans signed an online petition to remove the Ray Lewis statue from in front of the stadium because he kneeled with the players during the anthem. A stunning number to be sure. But that’s even as a great many of those 35,000 were fine with erecting a statue in the first place for someone who plead to obstructing justice in a still unsolved double murder because he was a great player. We’ll look past a double murder, but not kneeling during the anthem. Yeah — they have their priorities in perfect order. Email dlong@hippopress.com.

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ni TD hook-up in the Ravens’ 40-0 win over Miami on Thursday Football from Ryan Mallett to Ben Watson (who, incidentally, I can’t believe is still playing)? Here’s an example of the power of sport. J.J. Watt raised an incredible $37 million for hurricane-ravaged Houston basically out of thin air. Show me another element in our society that can rally public involvement like that. Very cool. Very inspiring. Three thumbs up to J.J. Is there a bigger slap to a country’s sports self-esteem than the NHL not having a Stanley Cup winner from Canada since 1993? And the Maple Leafs haven’t won since 1967. Back to being oh so touchy. With the anniversary of Donald Trump’s stunning election upon us, it’s interesting to note that for better or worse he’s somehow been far more involved with sport-related stories than any president I can remember. And it’s not just somehow turning a player demonstration over incidents of alleged police brutality on black Americans into a patriotic flag-waving issue that benefits him despite his being a draft-dodger himself. There are quite a few more. For example: Mr. Trump’s personal lawyer in the investigation of his campaign’s possible collaboration with Russia in his election is none other than John Dowd. That dude was the investigator who got the goods on Pete Rose for gambling on baseball. He also nabbed George Steinbrenner on Faye Vincent’s watch for hiring convicted felon Howard Spira to dig up/manufacture dirt on Dave Winfield to scar his right fielder’s reputation. And he’s now being sued by Rose for defamation. Veteran Gregg Popovich, who incidentally majored in Russian studies as an Air Force Academy cadet, is the latest sports person to go off on the president, which makes me wonder if Mr. Trump has ever wondered why so many people just seem to hate him so. That group includes Pop, the prime minister of Greece, the mayors of San Juan and London,

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SPORTS DAVE LONG’S PEOPLE, PLACES & OTHER STUFF

Bedford-Central split The Big Story: It was a split in the big Manchester Central-Bedford high school sports win-or-go-home weekend. It basically was the first football playoff game of the year. Bedford downed the Green 26-6 behind TDs by Lucien Mumpini, Harrison LeGoullon and Thomas Norfleet during a huge fourth-quarter rally to grab the last Division I playoff spot on Friday night. But on Saturday the tables were turned in the biggest upset of the Division I State Soccer Tournament when the oneseed was knocked off by nine-seed Central 1-0 in the quarter-final round on a goal from Joshue Assantha and a perfect game in goal by Glaudi Bangasimbo. Sports 101: Seven different backs have run for 2,000 or more yards in an NFL season. Name them. Hot Ticket: It’s that time of year already as the Granite State Baseball Dinner is just two weeks away on Saturday, Nov. 18. As usual, local legend Chris Carpenter will headline the event, and he’ll be joined by Red Sox legends Dennis “Oil Can” Boyd, Rico Petrocelli and Luis Tiant, with others soon to be announced. Game time is 5 p.m. at the Radisson Hotel Expo Center in Manchester. For tickets and info go to nhfishercats.com

The Numbers

2 – goals by Nate Kelsey and Oliver Simon as top seed Derryfield was a 6-0 first-round winner over Sanborn in the Division III State Soccer Tournament. 3 – points from Joshue Assantha on two goals and an assist in Central’s 4-0 opening playoff round win over Nashua South when

Turnaround Play of the Week: To Lucien Mumpini, who, with Central knocking at the door on the Bedford 14 and Bedford clinging to a one-point lead with nine minutes in the fourth quarter, took back an interception 90 yards for a TD to (1) snuff out the threat, (2) widen the lead to 8 points and (3) give his Bulldogs major momentum to score twice more. Sports 101 Answer: The seven 2,000yard NFL runners are O.J. Simpson (2,003 in 14 games in 1973), Eric Dickerson (2,105 in 1984), Barry Sanders (2,053 in 1997), Terrell Davis (2,008 in 1998), Jamal Lewis (2,066 in 2003), Chris Johnson (2,006 in 2009) and Adrian Peterson (2,097 in 2012). On This Day – Nov. 2: 1960 – Architect of the Yankees’ 1947-60 dynasty George Weiss resigns to become GM of the expansion Mets on the same day Roger Maris nips teammate Mickey Mantle in the MVP voting (225-222) after Weiss traded for him the previous winter. Maris nipped Mantle again in ’61 after hitting 61 homers to Mantle’s 54. 1969 – A record 12 TD passes are thrown as Saints and Cardinal QBs Billy Kilmer and Charlie Johnson each throw six. 1974 – Hank Aaron is traded back to Milwaukee, where he began his career, for outfielder Dave May.

Nidal Almaree and Griffin Hamel also had a goal. 4 – touchdown passes thrown when Aiden Goujon had just five completions for a whopping 229 yards as Pinkerton moved to 8-1 with a 35-7 win over Merrimack. 6 – goals scored in the second half when Londonderry turned a tight soccer playoff match with Timberlane

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into a 7-1 runaway as Gwen Barnes and Olivia Stowell each scored twice. 14 – years since local college basketball has been played at the SNHU Arena. SNHU and Saint Anselm will bring their rivalry to Elm Street on Wednesday, Feb. 14, when the women go off at 5:30 and the men at 7:30 p.m.

Sports Glossary

Billy Martin: Unlikable Yankees second baseman and manager who never saw a fight he didn’t like. At 150 pounds soaking wet, he took on big and small alike including soon to be institutionalized Sox rookie Jimmy Piersall (pre-game fight, two-punch KO), his Minnesota starting pitcher Dave Boswell (broken jaw), hulking ex-Yankees catcher Clint Courtney (one-punch KO) at second base, and Yankees starter Ed Whitson, who broke 57-year-old Billy’s ar in a 20-minute hotel brawl. The Dave Winfield Affair: Inspired by George Steinbrenner over his enemy/right fielder getting better pub in the tabloids than him. Steinbrenner paid convicted gambler with alleged mafia ties Howard Spira $40k to dig up dirt on big Dave. Once uncovered, this had the following results: (1) George was suspended for life as Yankees owner, (2) Faye Vincent lost his job, because, as with Jerry Jones today, the owners didn’t want some employee/ commissioner telling them what they could do, (3) Brewers owner Bud Selig became commissioner, and (4) I quit being a Yankees fan because I didn’t want to root for a team owned by a creep like George. Toronto Maple Leafs: Team in Canada’s largest city that always took a back seat to Montreal when it came to hockey. It did rule hockey for a short time in the ’60s when it won the Cup in 1961, ’62, ’63, ’64 and ’67. That must have been through a deal with the devil of the non-New Jersey variety because they haven’t won one since. HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 11


There are a few standard go-tos when it comes to nightlife offerings: trivia nights, karaoke, open mikes. But if you’re looking for something different to do when you head to a local bar or

restaurant, you’ve got options — and they range from mechanical bull riding to creating wooden signs. If you’re going for a retro vibe, check out a speakeasy, or listen to some old-school sounds at

vinyl night. Watch a cult film while you enjoy an adult beverage or two, or play a game of cribbage. Whether you prefer passive fun or a more engaging activity, we’ve got a novel nightlife idea for you.

Points and pints Cribbage adds new fun to your night out By Ryan Lessard

news@hippopress.com

If you want to drink beer, make new friends and play games, bar trivia isn’t your only option. Now you can play the classic French board game of cribbage at a brewery tasting room. There is a competitive cribbage league called the American Cribbage Congress, which hosts an annual tournament in the state, but if you want a chance to play for free and for fun, your best bet is the Great Cribbage Tourney held regularly at Great North Aleworks in Manchester. The game of cribbage is played by progressing with pegs on a track as you accrue points, usually by counting your regular playing cards to 15 as many ways as possible. Whoever gets to the finish line first wins. For New Hampshire residents of French Canadian heritage, this game is often a cornerstone of family upbringing, but until recently there hasn’t been much opportunity to play the game in public, where its popularity is less universal. Great North Aleworks held its first tournament on March 30, a Thursday, at 6 p.m. “And it’s just been growing ever since,” said Joseph Getts, the tasting room manager. It’s held five more since then, according Hippo | November 2 - 8, 2017 | Page 12

A game of cribbage at Great North Aleworks. Courtesy photo.

to Getts. The most recent tournament was on Oct. 26. Generally, the event happens each month on a Thursday evening, but the week moves around as the brewery juggles other events such as open-mike nights, fundraisers and trivia. Admission is free; you just have to call ahead or sign up on Facebook to get on the board. The tournament is double elimination, so if you lose your first game you get put

on a second-chance bracket. Two people play in each round. “The winner of the main tournament and the second-chance bracket both earn gift cards,” Getts said. The main winner gets a $29 gift card for Great North, and the second-chance winner gets $15. Twenty-nine is the highest score possible in a single hand. The brewery is owned by Rob and Lisa North, formerly of Canada, where the game is more popular. Getts said the two

played the game growing up. When they were setting up the tasting room, they knew they wanted it to be a place for social interaction. “We knew we didn’t want TVs in the tasting room,” Getts said. To go a step beyond that, they decided a good way to get people off their phones and talking to one another would be a game of some sort. Cribbage was an early idea so the brewery started collecting boards. And it turned out there was plenty of demand. “We discovered that there’s a lot of interest just talking to our regular customer base,” Gett said. Their first event saw about 20 people and the most recent event had about 30. They now have 18 cribbage boards in their growing collection. Down the road, there’s the potential for expanding the tournament to include other bars and breweries in the state if there’s interest in that, according to Getts. Play cribbage Where: Great North Aleworks, 1050 Holt Ave., No. 15, Manchester When: “The Great Cribbage Tourney” takes place once a month on a Thursday at 6 p.m. Check their Facebook event schedule for specific dates. Contact: 858-5789 Visit: greatnorthaleworks.com.


Movies in a taproom Brewery hosts Flight & Film series By Angie Sykeny

Once a month, Rockingham Brewing Co. hosts its Flight & Film series, when it shows a cult classic or indie film on a projector in the taproom, accompanied by beer flights for attendees. Past films have covered a variety of genres, from black-and-white classics like Some Like it Hot and It’s a Wonderful Life to horror flicks like Silence of the Lambs and Night of the Living Dead. Films are often chosen to coincide with the season or nearest holiday. Groundhog Day was shown in February, Three Amigos was shown in May for Cinco de Mayo, and Psycho was shown in October for Halloween. “We show obscure movies to share them with people who haven’t seen them before. Then other times we show a cult classic where everyone knows every word and laughs the whole way through,” brewery co-founder Ali Buinicky said. During the movie, you can get two beer flights: a flight of four for the first half, and another flight of four for the second half after the intermission. The flights include whatever eight beers the brewery has on tap at the time, usually four year-round beers and four that rotate seasonally. “It’s a different flight every time, so it doesn’t get old. People are trying new beers every month.” Buinicky said. “It kind of opens people’s horizons to try beers that they wouldn’t normally order on their own.” If you don’t want to get the flight, you can get two full pints of beer instead. Many times, if the brewery has a new beer, peo-

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asykeny@hippopress.com

Rockingham Brewing Co. Flight & Film series. Courtesy photos.

ple at the Flight & Film events will get to taste it first, before it’s officially released. Buinicky created the series last fall as a way of sharing her love for indie film and craft beer, and giving people a place where they can appreciate both art forms in an intimate, low-key setting. “It’s been my favorite thing that we do at the brewery,” she said. “Everyone seems to have fun, and I’m so happy with how it’s developed.” Flight & Film events can accommodate 25 people and almost always sell out, Buinicky said, so if you want to go, you should purchase tickets as early as possible; they go on sale two weeks in advance. Flight & Film When: First Wednesday of the month at 7:30 p.m., unless otherwise specified Where: Rockingham Brewing Co., 1 Corporate Park Drive, Unit 1, Derry Cost: $20, includes film and beer flight More info: 216-2324, rockinghambrewing.com/flight-film

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From glass painting to wood sign and canvas making, you can get in touch with your creative side at local restaurants, bars and wineries. Several businesses offer party services and other events throughout the year at various Granite State locations. One of the most active is Drinkable Arts, a Hollis-based glass-painting business with representatives all over the country that has a regular schedule of private and public paint-and-sip parties. Owner Cheryl Snyder said the parties focus on designing all types of glassware, like wine glasses, martini glasses, vases, beer glasses and mason jars. They have held events at New England’s Tap House Grille in Hooksett, Cork N’ Keg in Raymond, Murphy’s Taproom in Manchester

Where: Various locations across New Hampshire; the next two public events are Sunday, Nov. 12, from 4 to 6 p.m. at Paddy’s American Grille (27 International Drive, Portsmouth), and Monday, Nov. 20, from 6 to 8 p.m. at Cork N’ Keg Grill (4 Essex Road, Raymond). Cost: Ranges from around $30 to $45 per person, depending on the venue Visit: drinkablearts.com

and several other area restaurants and bars. “When people go out to restaurants and bars, they may just be sitting there with nothing to do, so it’s like an added activity to bring guests in,” Snyder said of the parties. “A lot of times, what will happen is we’ll reserve a solid area away from everything else … and other people who are drinking or eating nearby come to see what’s going on and they’ll end up becoming our customers at the next party.” According to Snyder, all supplies are provided at each party. In addition to public events, Drinkable Arts will host parties for all types of occasions. “We’re always looking for new restaurants to host at,” she said. While Drinkable Arts focuses on glassware, Snyder said she is starting to incorporate different activities into the parties, like wood sign-making. Similar events presented by The Canvas Roadshow in Bedford are held once every month at LaBelle Winery in Amherst, with the next one happening on Wednesday, Nov. 15, at 6 p.m. “We’ve kind of started to pivot to doit-yourself wood projects, which have actually been more popular lately than canvas [painting],” said Debbie Ellis, owner of The Canvas Roadshow. “It’s a similar step-by-step concept. Everybody gets a stencil and they sand and pound on the wood … and the winery does a winetasting to go with it. It’s usually four tastes per person.” Don’t worry about your artistic skill level. Snyder said the focus should always be on having fun. “Anybody that’s in this industry is an art entertainer, not an instructor, and that’s what they want to bring,” she said.


Spinning fun Brewery hosts monthly vinyl nights By Angie Sykeny

asykeny@hippopress.com

Beer and classic music come together during Pipe Dream Brewing’s vinyl nights. Once a month the Londonderry brewery hosts a party with friends and vinyl records enthusiasts Jayson Brennen and Pete Psaledas, who play vinyl records from their personal collections throughout the evening. Brennen and Psaledas have been collecting records since they were in high school. Together, they own more than 800 of them. As they were looking for a way to put their records to use, they proposed the idea of a vinyl night to the Pipe Dream Brewing founder and head brewer, who loved the idea. They held their first vinyl night last fall. “We’re constantly trying to bring in new things and not have the same cookie-cutter events all the time,” Pipe Dream co-owner and event manager Tori Bacheller said. “[Vinyl nights] are really great because it’s something new and different, and it brings in people of all different ages and all different walks of life.” For vinyl nights, Brennen and Psaledas bring their own turntables and audio equipment and several dozen records from their collections. They have records from the 1950s through the early 1990s, with genres ranging from rock ’n’ roll and metal to pop and hip-hop. “They change it up all the time, so we never hear the same stuff,” Bacheller said. While the music is playing, attendees can hang out and socialize in the tap room and enjoy Pipe Dream brews and food from the brewery’s food menu like pizza, nachos and barbecue. At different points throughout the evening, Brennen and Psaledas will play

Vinyl Night at Pipe Dream Brewing. Courtesy photo.

games like music trivia and name-thattune, with small prizes for the winners. People will be able to browse the records available that night, talk to Brennen and Psaledas about their collection, and put in requests for what they would like to hear. “Jayson and Pete are very friendly,” Bacheller said. “They love talking about what they’re playing and love talking to people about their music while [people] look through their records.” Bacheller said the vinyl nights have become one of the most popular events hosted by the brewery. “Sometimes at a bar, when it’s really busy, you can’t relax and can’t talk over all the people and the music,” she said. “I think people like the vinyl nights because they’re more relaxed. You can interact with the people around you and talk music and just have a fun night out.” Vinyl nights Where: Pipe Dream Brewing, 49 Harvey Road, Londonderry When: Monthly, usually a Saturday evening. See Facebook page for dates. Cost: Free and family-friendly More info: facebook.com/pipedreambrewing, 404-0751

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Secret bars A twist on the modern bar experience By Ryan Lessard

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news@hippopress.com

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Prohibition is long-gone but a few area bars have taken up the mantle of speakeasy — a drinking establishment themed after 1920s watering holes, tucked away in hidden pockets of the state’s urban landscape. Right now there are two local speakeasies and a third one on the way. They share a level of secrecy, a trick for getting through the door, Prohibition-era-inspired decor and a heavy emphasis on high-quality craft cocktails. In Manchester, the first speakeasy to open in the state was 815 Cocktails and Provisions, located on Elm Street. Co-owner Sarah Maillet said one thing that makes speakeasies different from other bars is they usually don’t advertise openly. Finding the place through word of mouth adds to the overall experience. “It’s definitely the experience, as a whole, especially for 815, where we haven’t done any real advertising other than word of mouth and social media,” Maillet said. At 815, patrons are required to give a password through a phone booth intercom at the door. The password changes weekly and is posted on social media every Monday. “So it becomes more of an adventure,” Maillet said. While some of the interior decor resembles old 1920s speakeasies, with a brick wall that has the words “Vote Against Prohibition” painted on it, and black curtains drawn over all the windows, there are also some more modern art murals on the walls. “We’ve put our own new modern flair Local speakeasies 815 Cocktails and Provisions, 815 Elm St., Manchester, 782-8086, ivotewet.com. They’re open Monday through Saturday 5 p.m. to 12:30 a.m. Special events coming up include the annual Prohibition Party on Dec. 9 (during which they’ll be releasing a new select barrel of whiskey from Old Forester) and the business will be celebrating its third anniversary near the end of January.

New classes start in January.

Codex Books. Antiques. Rarities. (B.A.R.), 1 Elm St., Nashua, 864-0115, codexbar.com. They’re open Tuesday through Thursday 5 p.m. to 12 a.m. and Friday and Saturday 5 p.m. to 1 a.m.

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Chuck’s BARbershop, 90 Low Avenue, Concord, chucksbar.com. Coming soon.

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Speakeasy cocktails courtesy of 815.

on it,” Maillet said. She describes the interior as funky and vintage, and that can be said of the drinks too. While the bartenders at 815 mix sidecars and sazeracs with the same attention to detail and fresh ingredients as the original recipes called for, they also use their decades of combined bartending experience to experiment and create original cocktails, like the Sake To Me, a cocktail made with sake, shiso tequila and pear juice with sugar, cinnamon and chili powder on the rim. They make a lot of their own infusions as well as liqueurs like limoncello, d’orgeat and dram. And they have a wide variety of whiskeys. “I would say we have one of the largest whiskey collections in the area,” Maillet said. Another speakeasy in Nashua, called Codex Books. Antiques. Rarities., is hidden behind a faux bookstore front. To get in, owner Liu Vaine said one needs to pull the correct book from the bookshelf. Inside, Vaine takes the Prohibition theme to the next level with period decor and staff that dress in 1920s attire. “Once you step inside, you jump into the 1920s,” Vaine said. “We have a lot of regulars who come in all decked out like they’re in the 1920s.” Even the music is appropriate to the period, and a ragtime piano player comes in on Fridays and Saturdays. And, like 815, they put a premium on the quality and authenticity of the drinks. “We even use raw sugar for our Oldfashioned,” Vaine said. Vaine is currently working on a new speakeasy that will be located in Concord’s Eagle Square. It will be called Chuck’s BARbershop. And unlike the current speakeasies that hide behind simple facades, this bar will be accessed through

a functioning barbershop. “We actually have a barber who’s going to be working there,” Vaine said. The barber will have ownership over his side of the business and he’ll help bar patrons find their way to the back. Vaine has spent months renovating the old building, which he said was the location for Cheers before it moved a few blocks down. He said it’s been abandoned for about 15 years. The upstairs will be decorated with a Prohibition theme blended with a strong barbershop element, with razors displayed on walls, barbershop paraphernalia and somewhere a portrait of the business’ namesake, Chuck Frederick Nutting, a bartender friend of Vaine’s who died four years ago. Much of the main floor is already completed, according to Vaine, who hopes to open sometime in December. Eventually, he plans to open a whiskey bar in the basement, with old whiskey barrels cut and mounted on the walls to make the illusion of a secret store room. It would double as a function hall for private parties and corporate gatherings.

Speakeasy cocktail courtesy of 815.


Wild ride

We’ve got your nuts covered... and so much more.

Why you might want to jump on a mechanical bull By Matt Ingersoll

mingersoll@hippopress.com

You can have a country rodeo experience in the Queen City — just hop on the mechanical bull at Club ManchVegas Bar & Grill and test your balance and endurance skills. You can even make a competition out of it. Mechanical bulls, sharks or surfboards — in which you try to stay on the machine for as long as you can before getting thrown off onto an inflatable or padded surface underneath — can be rented through party service companies. But one of the few places in the Granite State where you can regularly ride one is at Club ManchVegas, which owns a mechanical bull as one of its main attractions. According to co-owner John Rousseau, the cost is $3 for one ride, or $5 for two rides. The bull has been a fixture of Club ManchVegas for about five years and is open for riding all night on each night the bar is open. “The bull … brings us new people in who may have heard we have it and they’ll walk in and go ‘Look, there’s the bull.’ It’s something different,” Rousseau said. “It was just something that we had tried out in the beginning as part of the branding. We used to rent it out before deciding to just buy one.” The rules are simple: hold on to the saddle of the bull with your dominant hand and use your other hand for balance once the bull operator turns on the machine. You can also shift your body weight with how the bull moves to stay on as long as you can. “Every ride is exactly the same for everybody, whether the rider is a novice or experienced at it, just so that the operator himself can’t say, ‘I’m going to try to throw you off,’” Rousseau said.

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Mechanical Bull at Club ManchVegas. Photo by Jenny Simard.

Sometimes the bar will hold special contests using the mechanical bull, in which those who are able to stay on the longest receive prices like gift certificates. “We always do have people come in as part of a little group who challenges themselves,” Rousseau said, “and we’ll probably do contests every couple of months. We’ll be looking back into it in the wintertime.” Mechanical bull riding Where: Club ManchVegas Bar & Grill, 50 Old Granite St., Manchester Hours: Wednesday through Saturday, 5 p.m. to 1 a.m., and Sunday, 3 to 8 p.m. Cost: $3 for one ride, or $5 for two rides Visit: clubmanchvegas.com or call 222-1677

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THIS WEEK

Amoskeag Fishways

Calling all Crows!

EVENTS TO CHECK OUT NOVEMBER 2 - 8, 2017, AND BEYOND

Family Program Learn all about these clever neighborhood birds.

Saturday, Nov. 4

November 18th 11am - 12:30pm

Visit The Manchester Vintage Market from 9 a.m. to 1 p.m. at the Falls event center (21 Front St., Manchester). The market features antiques, repurposed items, collectibles, ephemera, books, photography, furnishings and more. Guests can also get their items appraised by John Bruno, star of PBS’s Market Warriors, from 11 a.m. to 1 p.m. for $5 an item. Admission is $5 for adults over 16 and kids get in free. Call 509-2639 or visit facebook.com/manchestervintagemarket.

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Unique Gifts Locally Crafted

Friday, Nov. 3

Thursday, Nov. 2

See multiple music acts at Great North Aleworks (150 Holt Avenue, Unit 14, Manchester) during Brewed & Acoustic: Original Open Mic Night from 6 to 8 p.m. Singersongwriter Alli Beaudry kicks off the event. Featured artists Alex Sanford and Sebastian Yoma will also perform. Call 858-5789 or visit facebook. com/greatnorthale.

EAT: chocolate and cheese Take a Spirits, Chocolate and Cheese Tour of downtown Concord and visit local food producers and specialty shops on Thursday, Nov. 2, from 6:30 to 8:30 p.m. The tour meets at 14 Warren St., Concord, and will take guests to restaurants to chat with owners, chefs and locals about the various types of food fare and taste samples of the area’s culinary creations. The tour is hosted by Out of the Box Tours and costs $38. Register at tourotb.com.

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 18

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Find rare and historic coins at the New Hampshire Coin & Currency Expo at the Radisson Hotel Center (700 Elm St., Manchester), from 10 a.m. to 7 p.m. Friday and 9 a.m. to 4 p.m. on Saturday, Nov. 4. The expo features more than 70 dealers showing their silver and gold collectible coins. Guests can view sell, trade and receive free appraisals for their own coins. Admission is $5 per day or $8 for both days. Children under 12, Boy or Girl Scouts in uniform and veterans will be admitted free. Call 6580160 or visit nhcoinexpo.com.

Sunday, Nov. 5 Sunday, Nov. 5

Run for a good cause at the 5th Annual Stache Dash 5K starting at 10 a.m. at Arms Park (10 Arms St., Manchester) The 3.1-mile race will have runners and walkers wearing blue and sporting silly mustaches to help raise awareness for prostate cancer. Adults 14 and older are $30 and kids under 13 are $10. Call 867-2276 or visit chillcares.org/events/ stache-dash to register.

DRINK: wine flights Try 24 wines at the Wine Flight Night hosted by Cabonnay (55 Bridge St., Manchester) on Thursday, Nov. 2, from 5 to 9 p.m. The wine will be available for purchase and split between six themed wine flights. Experts will be on hand to explain tastes and answer questions from 5 to 7 p.m. Call 946-3473 or visit cabonnay.com/events.

Start your shopping at the Holiday Shopping Party at Wall Street Tower (555 Canal St., Manchester) from 10 a.m. to 2 p.m. The event will have local business vendors set up demonstrating and selling their products. Vendors include Human Touch Massage, Jamberry, Keep Collective and more. Bathologie will have a booth where guests can blend their own scent to add to bath products. Parking and admission are free. Call 620-2423 or visit facebook.com/blendyourownscent.

BE MERRY: German food Join Saint Raphael Parish (103 Walker St., Manchester) for Oktoberfest on Saturday, Nov. 4, from 5 to 8 p.m. for an evening of German food including bratwurst, sauerkraut, spaetzle and a biergarten. The suggested minimum donation is $8 per person and $16 per family. RSVP by calling 623-2604 or emailing kerri.stanley@st-raphael-parish.org.

Looking for more stuff to do this week? Check out Hippo Scout, available via the Apple App Store, Google Play and online at hipposcout.com.


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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 19


ARTS Door to door

Statewide artisan tour returns By Angie Sykeny

asykeny@hippopress.com

Now in its 12th year, NH Open Doors, a statewide self-guided tour, will feature more than 100 stops — the most it has ever had — as artists, craftspeople and business owners open their doors to the public and offer handmade items for sale, special activities, demonstrations, food and drink tastings and more. It’s happening Saturday, Nov. 4, and Sunday, Nov. 5; to help you plan your route, a list of participating businesses and their hours and activities can be found at nhopendoors.com. The website also has suggested itineraries developed by Open Doors participants. “It’s a great way and a beautiful time of year to tour the state, meet the talented people who live and work here and visit all sorts of businesses that enrich the quality of life in New Hampshire,” said Miriam Carter, executive director of the League of NH Craftsmen, which hosts the event. Fine arts, furniture, jewelry, metalwork, photography, pottery, fabric arts and sculpture are just some of the arts and crafts that will be represented on the tour. One of this year’s featured artists, Adele Sanborn, has been a part of NH Open Doors every year since its inception. Her work includes mixed media pieces that combine calligraphy and lettering with watercolors and photography. “I love to talk about my work, demonNH Open Doors Where: Locations statewide When: Saturday, Nov. 4, and Sunday, Nov. 5 More info: nhopendoors.com A full list of participating artists and craftspeople is available on the website. Stops include retail shops selling NH made goods, farm stands, a distiller, a winery and more.

NH Open Doors featured artist Linda Dessaint’s studio and gallery. Courtesy photo.

strate my techniques and explain to people how I come up with my ideas and how I get the visual parts and the word parts to work together as one whole image,” Sanborn said. “A lot of artists and craftsmen love to share how they create their pieces, and I think it’s important for the public to see how they work.” During Open Doors, Sanborn will be showing, selling and demonstrating her work along with five other artists at her gallery and studio, Twiggs Gallery at Cornerstone Design in Boscawen. Those artists will include a bead artist, book artist, mixed media artist, spinner and metalworker. In addition to ongoing demonstrations by the artists, Sanborn will do a special demonstration and free leaf book make-and-take activity on Saturday from 1 to 3 p.m. For many artists and craftspeople, she said, NH Open Doors is the only time during the year that they open their personal studios to the public. “We artists and craftsmen often work by ourselves, so it’s a lot of fun to have people come see where we work and show interest

20 Art

in our work and respond to it and and ask questions about it,” Sanborn said. Another artist participating this year is Linda Dessaint, who will open the doors of her studio and gallery in Antrim. Dessaint does primarily impressionistic pastels and oil paintings, which include landscapes and nature imagery, figurative works, still life and pet portraits. For Open Doors, she will have a variety of works for sale, art in different stages of completion on display and demonstrations throughout the weekend. “People will get to see my work from start to finish. They’ll get to see the materials I use, how I started a piece and where I’m going with it,” Dessaint said. “I love to show people what [creating art] is all about because they don’t always get that exposure.” NH Open Doors is a unique event, she said, and highly anticipated by local artists and craftspeople like herself who work in smaller towns because it allows them to attract visitors who may not have discovered them otherwise. “There are a lot of beautiful galleries and

24 Theater

Includes listings for gallery events, ongoing exhibits and classes. Includes listings, shows, auditions, workshops and more. To get listed, e-mail arts@hippopress.com. To get listed, e-mail arts@hippopress.com.

stores and artists in the country that people don’t know about,” Dessaint said. “It can be fun finding all these different artists who are off to the wayside. It’s like a treasure hunt.” Open Doors comes just in time for holiday shopping, Carter said, and offers a wide selection of unique handmade gifts along with the chance to see how the items are made. “Handmade, local products are important to people now more than ever. People appreciate creativity, but a lot of them still have no idea how something is actually produced by the artist’s hands,” Carter said. “This is an opportunity for them to not just buy something from a store, but to go to the artist’s intimate studio and actually see and learn about the work that goes into creating something.” New this year, Open Doors will feature a social media contest in which tourists can post photos of their visits on Facebook and Instagram using the hashtag #NHOpenDoors2017 for a chance to win one of five League of NH Craftsmen gift certificates, which can be used at any of the eight League of NH Craftsmen Fine Craft Galleries located statewide or at the League headquarters gallery in Concord. Another way to earn a chance to win is to download the NH Open Doors passport form on the website to take on the tour and obtain signatures at each location visited. A minimum of five signatures is required to qualify, and passports must be scanned and emailed or mailed to the League by Nov. 27. Carter has some advice for tourists looking to make the most of their Open Doors experience. “Be flexible and adaptable. It’s amazing how much time it takes up. People plan it out and say they’re going to visit 10 places, but they only end up doing four or five because they get really involved with it and enjoy stopping to talk with the artists,” she said. “So just go where the day takes you. It’s all about the journey.”

24 Classical

Includes symphony and orchestral performances. To get listed, e-mail arts@hippopress.com.

Looking for more art, theater and classical music? Check out Hippo Scout, available via the Apple App Store or Google Play. Art Events • NEW HAMPSHIRE OPEN DOORS The self-led weekendlong shopping and touring event highlights artists and artisans who will show and sell their work and give special demonstrations. Sat., Nov. 4, and Sun.,

Nov. 5. Visit nhopendoors.com. • OPEN STUDIOS Art Up Front Street presents 10 artists. Sun., Nov. 4, and Sat., Nov. 5, 120 Front St. , Exeter. Visit artupfrontstreet.com. • HANDMADE HOLIDAY MARKET Handmade gifts by more than a dozen artists and

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 20

craftspeople for sale. Sat., Nov. 18, 10 a.m. to 2 p.m. Studio 550 Art Center, 550 Elm St., Manchester. Visit 550arts.com. In the Galleries • “IT’S PASTEL” More than 80 paintings by artists from across the country will be fea-

tured in the Pastel Society of New Hampshire’s ninth annual juried show. On view through Nov. 25. Discover Portsmouth Center Gallery, 10 Middle St., Portsmouth. Visit portsmouthhistory.org. • “DARK ARTS, LIGHT ARTS” features a broad inter-

pretation of its theme by sculptors, painters, photographers and paper-cutters from New Hampshire, Maine and Massachusetts. On view through Nov. 17. The Gallery at 100 Market, 100 Market St., Portsmouth. Search “The Gallery at 100 Market” on Facebook.

• NEW ARTISTS’ PAINTINGS AND SCULPTURE EXHIBIT On view through Dec. 24. Mill Brook Gallery & Sculpture Garden, 236 Hopkinton Road, Concord. Visit themillbrookgallery.com or call 226-2045. • “NEW ENGLAND LIGHT”


ARTS

NH art world news

Exhibit features the work of local artists Cathleen Calmer and Deborah Navas. On view through Nov. 20. Hancock Town Library, 25 Main St. , Hancock. Call 525-4411. • “THE PARIS OF TOULOUSE-LAUTREC: PRINTS AND POSTERS FROM THE MUSEUM OF MODERN ART” Exhibit contains more than 100 posters, prints and illustrated books by Henri de Toulouse-Lautrec. On view through Jan. 7. Currier Museum of Art, 150 Ash St., Manchester. Museum admission fees plus a $5 special exhibition fee apply. Visit currier.org or call 6696144.

Art by Raul Gonzalez III featured in “The Walls Around Fantasylandia.” Courtesy photo.

food samples by Chef Joseph Sylvester of the Currier’s Winter Garden Cafe, and holiday cocktails. Regular museum admission fees apply ($15 for adults, $13 for seniors 65+, $10 for students, $5 for youth ages 13 through 17, free for children under age 13). The Currier’s current special exhibition “The Paris of Toulouse-Lautrec: Prints and Posters from the Museum of Modern Art” will also be open for viewing while the event is going on (additional $5 fee). Visit currier.org or call 669-6144. • The meaning of home: The Wild Salamander Creative Arts Center (30 Ash St., Hollis) will show its annual holiday exhibition and sale, “Home,” from Nov. 3 through Dec. 23 in its Whitty Gallery. The exhibition features small works in a variety of media by local and regional artists, who were asked to submit works representing what home means to them. There will be an opening reception on Friday, Nov. 3, from 6 to 8 p.m. Visit wildsalamander.com or call 465-9453. — Angie Sykeny

• “INNER VISIONS: SELECTIONS FROM THE COLLECTION OF BEVERLY STEARNS BERNSON ‘55” Exhibit features some of the most highly regarded outsider artists in the world, including Martin Ramirez, Bill Traylor and Nellie Mae Rowe. On view through Dec. 10. Davidow Gallery, Colby Sawyer , 541 Main St, New London. Call 526-3459. • “FLEXTIME” Sculptor and ceramicist David Katz exploits the properties of wet clay to create complex web-like installations that push and pull against architectural elements, constructed spaces, and scaffolding. On view through Nov. 17.

3S Artspace, 319 Vaughan St., Portsmouth. Visit cola.unh.edu/ moa. • “MONET: PATHWAYS TO IMPRESSIONISM” Featuring four Monet masterpieces, each representing a milestone in the artist’s career. On view through Nov. 13. Currier Museum of Art, 150 Ash St., Manchester. Visit currier.org or call 669-6144. • “CONNECTIONS” Main Street Art presents artist Catherine Green. On view through Nov. 10. Main Street Art Gallery, 75 Main St. , Newfields. Visit mainstreetart.org. • “IN FULL BLOOM” Exhibit highlights the work of artist Bruce McColl, a plein-air land-

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• Exploring culture: The McIninch Fine Art Gallery at Southern New Hampshire University (2500 N. River Road, Manchester) presents “Chagoya + Gonzalez III: The Walls Around Fantasylandia,” on view from Nov. 2 through Dec. 21. The exhibit features artists Enrique Chagoya and Raul Gonzalez III, whose work addresses cultural issues and controversial topics related to racism, politics, religion and economic disparities, while also employing a sense of humor and imagery that evokes a sense of pride about their heritage. There is an opening reception and artist talk on Thursday, Nov. 2, from 5 to 7 p.m. Gallery hours are Monday through Saturday from 10 a.m. to 3 p.m., except for Thursday, which is 5 to 8 p.m. Visit snhu.edu or call 629-4622. • Artist identities: The Kimball Jenkins Estate (266 N. Main St., Concord) will show “Finding Our Voices” from Nov. 2 through Dec. 3, featuring 12 members of the Merrimack River Painters who have been painting and exhibiting together for 15 years. The exhibit will showcase works that represent the artists’ senses of self, including a special wall of self-portraits that were created exclusively for the exhibit. There will be an opening reception on Thursday, Nov. 2, from 5 to 7 p.m. Call 225-3932 or visit kimballjenkins.com. • Holiday fair: The Currier Museum of Art (150 Ash St., Manchester) will host its Holiday Extravaganza arts and crafts fair on Thursday, Nov. 2, from 6 to 9 p.m. Regional artisans whose work is not typically available at the museum’s shop will be selling their handmade crafts throughout the museum. There will be live music by local singer-songwriter Tristan Omand,

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 21


ARTS

Get a clue

Murder mystery play invites audience participation By Angie Sykeny

asykeny@hippopress.com

Eat dinner and play detective at Lend Me a Theater’s latest production, Death By Dessert, happening Friday, Nov. 10, and Saturday, Nov. 11, in Manchester. The interactive whodunit comedy dinner theater show is set outside two competing family-run Italian restaurants that share a common wall in New York’s Little Italy. When the building’s landlord turns up dead at center stage, all members of the Donnaducce and the Duccedonni families and their restaurant staff are suspects in his murder. It’s up to audience members — acting as customers at the restaurants for the night — to uncover the truth. The evening starts with an Italian ziti dinner served at 6 p.m., followed by the show at 7:30 p.m. The story is narrated by the murder victim through a series of flashbacks. The first act will introduce the storyline and characters, then there will be an intermission during which a cannoli dessert will be served and the actors will go table to table talking with audience members while in character. “You can ask them things like, ‘How long have you owned the restaurant?’ or Death By Dessert Where: The Falls Event Center, 21 Front St., Manchester When: Friday, Nov. 10, and Saturday, Nov. 11, 6 p.m. Cost: $35 More info: lendmeatheater.org, 978-414-5628

scape and still-life painter who works in pastel, watercolor and oil. On view through Dec. 22. McIninch Art Gallery at Southern NH University, 2500 N. River Road, Manchester. Visit snhu.edu or call 629-4622. • DUO ART SHOW Features work by internationally recognized artist Wayne White and local artist Elizabeth LeBlanc. On view through Nov. 30. Carnegie Gallery at the Rochester Public Library, 65 S. Main St., Rochester. Visit rochestermfa. org. • “A WELCOME DIVERSION” Paintings, sculpture glass and more which show how artists find refuge. On view through Jan. 12. Art 3 Gallery, 44 W. Brook St. , Manchester. Visit art3gallery.com.

Lend Me a Theater presents Death By Dessert. Courtesy photo.

‘Why didn’t you like the landlord?’ or any other questions to help you solve the case, and they’ll answer you as their character,” said Kat Abdelwahid, a Lend Me a Theater board member and an actor in the show. “Even if [the actors] see people they know in the audience, they stay in character.” At the end of the intermission, the audience will fill out ballots stating which character they believe committed the murder. The second half of the show will reveal the perpetrator. Those who guessed correctly will be entered into a drawing for a chance to win a bottle of Italian red wine and a gift card to a local restaurant or bakery. Preparing for the show goes beyond rehearsing lines, Abdelwahid said;

• TWO-ARTIST SHOW Exhibit features the works of artists Gary Haven Smith and Bert Yarborough. On view through Dec. 22. McGowan Fine Art Gallery, 10 Hills Ave., Concord. Visit mcgowanfineart. com. • LISA SALERNO Featuring mixed media artist and art blogger associated with lyrical abstraction, feminism and equality, spiritual iconography, as well as projects that promote awareness and empowerment of those on the autism spectrum. On view for the month of November. ArtHub gallery, 30 Temple St., Nashua. • “ON THE TRAIL OF SAMUEL BERNIS” Photographs by David Speltz. Nov. 1 through Nov. 25. Robert Lincoln Levy Gallery, 136 State St., Ports-

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 22

mouth. Visit nhartassociation. org. • “FIBER ON FIBER” Photographs by Norman Desfosses. Nov. 1 through Nov. 25. Robert Lincoln Levy Gallery, 136 State St., Portsmouth. Visit nhartassociation.org • JOAN L. DUNFEY EXHIBITION Features 105 works from members and artists in the region. Nov. 1 through Nov. 25. Robert Lincoln Levy Gallery, 136 State St., Portsmouth. Visit nhartassociation.org • “CHAGOYA + GONZALEZ III: THE WALLS AROUND FANTASYLANDIA” Features artists Enrique Chagoya and Raul Gonzalez III, whose work addresses cultural issues related to racism, politics, religion and economic disparities. Nov. 2 through Dec. 21. McIninch Fine

because of the audience interaction element, the actors have to develop their characters beyond what is written for them in the script. “You aren’t just an actor on stage. You’re a character. You have to carry that character through the show and through talking to the audience, so it’s really important that you develop the character as an actual person and know their history and why they act the way they do, so that you don’t end up falling back on yourself when you’re talking to people,” she said. Each actor was required to create a full backstory for their character, which included choosing the New York City borough from which their character would hail. To

Art Gallery at SNHU, 2500 N. River Road, Manchester. Visit snhu.edu. • “FINDING OUR VOICES” Merrimack River Painters exhibition. Nov. 2 through Dec. 3. Kimball Jenkins Estate, 266 N. Main St. , Concord. Visit kimballjenkins.com. • “HOME” Annual holiday show and sale featuring small works by area and regional artists in a variety of mediums. Nov. 3 through Dec. 23. Whitty Gallery at Wild Salamander Arts Center, 30 Ash St., Hollis. Visit wildsalamander.com. • “WHAT ARTISTS LOOK LIKE 2017” Exhibit features portraits of local artists and their work. Nov. 3 through Dec. 23. Discover Portsmouth , 10 Middle St., Portsmouth. Visit portsmouthhistory.org.

master the accents associated with their respective boroughs, Abdelwahid said, the actors watched many YouTube videos and films featuring characters that speak with those accents. “It was fun watching all these funny movies that we grew up with like Moonstruck or My Cousin Vinny and learning the accents that way,” she said. “Pretty much anything with actors like Joe Pesci and Marisa Tomei, we would watch.” Audience interaction does pose some challenges for the cast; the unpredictable nature of the show means the actors need to be quick on their feet to respond to whatever the audience says to them while staying in character. “The crowd is different every time. That’s the tricky part. Some people interrogate you. Some people follow you around and give you a hard time. You just never know what someone will come out and ask, or how someone will react to something,” Director Mo Demers said. “That’s why it’s so important to have a backstory and to be comfortable with your character. The script describes the character, and the director may say what they’re looking for, but everything after that is about improvisation skills.” Jack Miller, a Lend Me a Theater board member and an actor in the show, said that from an actor’s standpoint, a show that invites audience participation is one of the most rewarding kinds of shows to perform in. “When we interact with the audience, the audience loves it,” he said. “As an actor, it’s a huge joy to be able to include them and bring them in as part of the show.”

Open calls • GRANITE TOWN GALLERY Call to artists for new gallery’s first annual Small Works exhibition, a juried show open to professional artists from the Southern New England region. Image area of works must be no more than 10 inches, not including framing or mounting. Exhibition will run Dec. 1 through Jan. 7. Submission deadline is Fri., Nov. 3, 10 p.m. Granite Town Gallery , Milford. Visit bit.ly/2ysRNwP. Openings • “CHAGOYA + GONZALEZ III: THE WALLS AROUND FANTASYLANDIA” OPENING RECEPTION Features artists Enrique Chagoya and Raul Gonzalez III, whose work

addresses cultural issues related to racism, politics, religion and economic disparities. Thurs., Nov. 2, 5 to 7 p.m. McIninch Fine Art Gallery at SNHU, 2500 N. River Road, Manchester. Visit snhu.edu. • “FINDING OUR VOICES” OPENING RECEPTION Merrimack River Painters exhibition. Thurs., Nov. 2, 5 to 7 p.m. Kimball Jenkins Estate, 266 N. Main St. , Concord. Visit kimballjenkins.com. • “HOME” OPENING RECEPTION Annual holiday show and sale featuring small works by area and regional artists in a variety of mediums. Fri., Nov. 3. Whitty Gallery at Wild Salamander Arts Center, 30 Ash St., Hollis. Visit wildsalamander.com.


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• Jazzy musical: The Actorsingers bring The Drowsy Chaperone to the Keefe Center for the Arts (117 Elm St., Nashua) on Friday, Nov. 3, and Saturday, Nov. 4, at 8 p.m., and Sunday, Nov. 5, at 2 p.m. A parody of American musicals from the Jazz Age, the musical centers on a reclusive middle-aged man who, after putting on the record of his favorite 1920s musical The Drowsy Chaperone, sees the show come to life in his apartment. Tickets cost $20 for adults and $18 for students and seniors. Visit actorsingers.org or call 320-1870. • Impending murder: The Anselmian Abbey Players perform A Murder is Announced at the Dana Center (100 Saint Anselm Drive, Manchester) Thursday, Nov. 2, through Saturday, Nov. 4, at 7:30 p.m. Based on the classic whodunit novel by Agatha Christie, the play opens in the small English village of Chipping Cleghorn, where an announcement in the local newspaper states that a murder is going to take place. Tickets cost $14 for adults and $12 for students, seniors and children. Visit anselm.edu or call 641-7700. • Back in time: Glass Dove Productions presents Arcadia at the Hatbox Theatre (270 Loudon Road, Concord) Nov. 3 through Nov. 19. The 1993 play writ-

• “ON THE TRAIL OF SAMUEL BERNIS” OPENING RECEPTION Photographs by David Speltz. Fri., Nov. 3, 5 to 8 p.m. Robert Lincoln Levy Gallery, 136 State St., Portsmouth. Visit nhartassociation.org • “FIBER ON FIBER” OPENING RECEPTION Photographs by Norman Desfosses. Fri., Nov. 3, 5 to 8 p.m. Robert Lincoln Levy Gallery, 136 State St., Portsmouth. Visit nhartassociation.org • “WHAT ARTISTS LOOK LIKE 2017” OPENING RECEPTION Exhibit features portraits of local artists and their work. Fri., Nov. 3, 5 to 8 p.m. Discover Portsmouth , 10 Middle St. , Portsmouth. Visit portsmouthhistory.org. • “FLEXTIME” OPENING RECEPTION Sculptor and ceramicist David Katz exploits the properties of wet clay to create complex web-like installations that push and pull against architectural elements, constructed spaces, and scaffolding. Fri., Nov. 3, 5 to 8 p.m. 3S Artspace, 319 Vaughan St., Portsmouth.

THE MUSIC HALL presents THE OGUNQUIT PLAYHOUSE production of

The Actorsingers present The Drowsy Chaperone. Courtesy photo.

ten by Tom Stoppard takes place in 1809 and 1812 and in the present day and follows scholars Hannah Jarvis and Bernard Nightingale as they try to unlock the mysteries of the past at Sidley Park, a country estate in Derbyshire, England. Showtimes are Friday and Saturday at 7:30 p.m., and Sunday at 2 p.m. Tickets cost $17 for adults and $14 for students and seniors. Visit hatboxnh.com or call 715-2315. • Life on repeat: The Seacoast Repertory Theatre (125 Bow St., Portsmouth) will produce As Time Goes By, an original play by local award-winning playwright G. Matthew Gaskell, Nov. 2 through Nov. 12, as part of its Homegrown Series. It tells the story of a family that is forced to relive the same 15 minutes of their lives over and over. Showtimes are Thursday at 7 p.m., Friday at 8 p.m., Saturday at 2 and 8 p.m., and Sunday at 2 p.m. Tickets cost $15 to $20 for adults and $12 to $17 for students and seniors. Visit seacoastrep.org or call 433-4472. — Angie Sykeny

Visit cola.unh.edu/moa. • TWO-ARTIST SHOW RECEPTION Exhibit features the works of artists Gary Haven Smith and Bert Yarborough. Fri., Nov. 3, 5 to 7 p.m. McGowan Fine Art Gallery, 10 Hills Ave., Concord. Visit mcgowanfineart. com. • JOAN L. DUNFEY EXHIBITION OPENING RECEPTION Features 105 works from members and artists in the region. Fri., Nov. 3, 5 to 8 p.m. Robert Lincoln Levy Gallery, 136 State St., Portsmouth. Visit nhartassociation.org • “A WELCOME DIVERSION” OPENING RECEPTION Paintings, sculpture glass and more which show how artists find refuge. Sat., Nov. 4, 9 a.m. to 3 p.m. Art 3 Gallery, 44 W. Brook St. , Manchester. Visit art3gallery.com. • “FIBER ON FIBER” ARTISTS RECEPTION Photographs by Norman Desfosses. Sat., Nov. 4, 3 to 5 p.m. Robert Lincoln Levy Gallery, 136 State St., Portsmouth. Visit nhartassociation.org

• “ON THE TRAIL OF SAMUEL BERNIS” ARTISTS RECEPTION Photographs by David Speltz. Sat., Nov. 4, 3 to 5 p.m. Robert Lincoln Levy Gallery, 136 State St., Portsmouth. Visit nhartassociation.org • “NOT-SO ORDINARY ORNAMENTS” OPENING RECEPTION Thurs., Nov. 9, 5:30 to 7 p.m. Studio 550 Art Center , 550 Elm St., Manchester. Visit 550arts.com. • LISA SALERNO OPENING RECEPTION Featuring mixed media artist and art blogger associated with lyrical abstraction, feminism and equality, spiritual iconography, as well as projects that promote awareness and empowerment of those on the autism spectrum. Sat., Nov. 11, noon to 2 p.m. ArtHub gallery, 30 Temple St. , Nashua. • “REPORT FROM THE FRONT” Exhibit features the work of four artists whose divergent techniques and themes challenge perceptions about art. The works possess an underlying social engagement that makes them immediate and rel-

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McGowan Fine Art (10 Hills Ave., Concord) presents the exhibit “Closer,” featuring the works of Gary Haven Smith and Bert Yarborough, now through Dec. 22, with an opening reception on Friday, Nov. 3, from 5 to 7 p.m. Yarborough has been a well-known figure in the New Hampshire art world for the last two decades. He is an art gallery director and professor at Colby Sawyer College and has work on display at the Currier Museum of Art and other public galleries. Smith, who died in September, was a New Hampshire sculptor and painter with works in private and public collections throughout New England. Additionally, Yarbrough will host a studio tour on Saturday, Nov. 11, which departs from the gallery at 9 a.m. (registration required). Gallery hours are Tuesday through Friday from 10 a.m. to 6 p.m., Saturday from 10 a.m. to 2 p.m., and by appointment. Call 225-2515 or visit mcgowanfineart.com. Pictured: “Closer” by Bert Yarborough. Courtesy photo.

Theater Productions • WILLY WONKA Oct. 20 through Nov. 28. Leddy Center for the Performing Arts, 38 Ladds Lane, Epping. $20. Visit leddycenter.org. • ANYTHING GOES Oct. 20 through Nov. 11. Palace Theatre, 80 Hanover St., Manchester. $25 for children ages 6 through 12 and $39 to $45 for adults. Visit palacetheatre.org. • THE ADDAMS FAMILY Palace Youth Theatre production. Wed., Nov. 1, and Thurs., Nov. 2, 7 p.m. Palace Theatre, 80 Hanover St., Manchester. $14 for adults and $11 for children. Visit palacetheatre.org. • AS TIME GOES BY Nov. 2 through Nov. 12. Seacoast Repertory Theatre, 125 Bow St., Portsmouth. $12 to $20. Visit seacoastrep.org. • A MURDER IS ANNOUNCED Thurs., Nov. 2, through Sat., Nov. 4, 7:30 p.m. The Dana Center, 100 Saint Anselm Drive, Manchester. $14 for adults and $12 for students, seniors and children. Visit anselm.edu. • THE DROWSY CHAPERONE The Actorsingers present. Fri., Nov. 3, and Sat., Nov. 4, 8 p.m. Keefe Center For The Arts, 117 Elm St., Nashua. Visit actorsingers.org. • ARCADIA Nov. 3 through Nov. 19. Hatbox Theatre, 270 Loudon Road, Concord. $17 for general admission and $14 for students and seniors. Visit hatboxnh.com. • THE MUSIC MAN A Village Players production. Nov. 3 through Nov. 12. 51 Glendon St., Wolfeboro. Visit villageplayers.com. • IMPROV AT THE MILL Stranger Than Fiction and

Unconventional Wisdom present a night of New Hampshiregrown improv comedy. Fri., Nov. 10, 7 p.m. Newmarket Millspace http://, 55 Main St. , Newmarket. $10 in advance, $12 at the door. Visit millspace.org. • DISNEY’S THE LION KING The Peacock Players present. Nov. 10 through Nov. 29. Court Street Theatre, 14 Court St., Nashua. Visit peacockplayers. org for tickets. • THE TIME MACHINE New Hampshire Theatre Project production. Nov. 10 through Nov. 26. Fridays and Saturdays at 8 p.m., Sundays at 2 p.m. West End Studio Theatre, 959 Islington St., Portsmouth. $28 general admission, $24 students and seniors. Call 431-6644 ext. 5 or email reservations@nhtheatreproject.org. • ASSISTED LIVING: THE MUSICAL The Nashua Community Concert Association presents. Mon., Nov. 13, 8 p.m. Elm Street Middle School, 117 Elm St., Nashua. $25 for adults and $10 for students. Visit nashuacommunityconcerts.org. • GOBSMACKED! A cappella theater show. Tues., Nov. 14, 7:30 p.m. Capitol Center for the Arts, 44 S. Main St., Concord. Visit ccanh.com. • THE MUSIC MAN The Kids Coop Theatre presents. Fri., Nov. 17, 7 p.m., and Sat., Nov. 18, 1 and 7 p.m. Derry Opera House, 29 W. Broadway, Derry. Visit kids-coop-theatre.org. • THE HUNCHBACK OF NOTRE DAME The Community Players of Concord present. Fri., Nov. 17, and Sat., Nov. 18, 7:30 p.m.; and Sun., Nov. 19, 2 p.m. Concord City Auditorium, 2 Prince St., Concord. • THE NUTCRACKER Presented by Palace Theatre. Fri., Nov. 24, 7:30 p.m.; Sat., Nov. 25, 11 a.m., 4 p.m. and 7:30 p.m.; and Sun., Nov. 26, 1 p.m. and 4:30 p.m. Palace Theatre, 80 Hanover St. , Manchester. Children (age

6-12) $25, adults $39 to $45. Visit palacetheatre.org. Classical Music Events • THE KING’S SINGERS Male chorale ensemble performs. Sat., Nov. 4, 8 p.m. Capitol Center for the Arts, 44 S. Main St., Concord. $34.50 to $59.50. Visit ccanh.com. • DEEP BLUE ‘C’ STUDIO ORCHESTRA Orchestra performs music of the legendary Burt Bacharach and his lyricist Hal David. Sat., Nov. 4, 7 p.m. Rochester Opera House , 31 Wakefield St., Rochester. $20. Call 335-1992. • KING’S SINGERS British allmale a cappella group performs. Sat., Nov. 4, 8 p.m. Capitol Center for the Arts, 44 S. Main St., Concord. Visit ccanh.com. • “RAVEL, BARBER, KRAFT AND DEBUSSY” The Portsmouth Symphony Orchestra presents. Sun., Nov. 5, 3 p.m. The Music Hall, 28 Chestnut St., Portsmouth. $25 for general admission, $22 for seniors and $12 for students. Visit portsmouthsymphony.org. • RAVEL’SMOTHER GOOSE SUITEON A Portsmouth Symphony Orchestra production. Sun., Nov. 5, 3 p.m. The Music Hall , 28 Chestnut St., Portsmouth. $25 general admission, $22 for seniors 65+ and $12 for students. Visit portsmouthsymphony.org. • MYTHIC WINDS 20th century wind music featuring the Trio Romantic by Leonardo de Lorenzo, Divertimento by Malcom Arnold, and Tarantella by Whitney Tustin. Wed., Nov. 8, 7 p.m. Walker Auditorium, SNHU, 2500 N. River Road, Manchester. Free. Visit snhucalendar.snhu.edu. • HOWARD GOSPEL CHOIR Fri., Nov. 10, 7 p.m. Stockbridge Theatre, 5 Pinkerton St., Derry. $10 to $20. Visit stockbridgetheatre.com.


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LISTINGS 26 Children & Teens Games, clubs, fun...

INSIDE/OUTSIDE Saber fitness An out-of-this-world workout

26 Crafts Fairs, workshops... 26 Health & Wellness Workshops, exercises... 27 Marketing & Business Workshops, seminars... 28 Museums & Tours Exhibits, events...

FEATURES 27 Kiddie pool Family activities this week. 28 The Gardening Guy

By Ethan Hogan

ehogan@hippopress.com

Training to be a galaxy-protecting knight is hard work. You need to be physically and mentally tough, committed to your task and, most importantly, you need to know how to wield a really coollooking lightsaber. JD Lauriat of Goffstown started the Granite State Saber Academy in Nashua the academy last year to whip people into shape through theatrical combat, including the kind of combat that might be familiar to fans of the Star Wars movies. “It’s nerd fitness,” said Lauriat. There are two classes held each week, one in downtown Nashua and one in Concord at NHTI. Anyone at any skill level can drop into a $20 class and will be provided with a weapon and expert training. Lauriat teaches his students the basics of theatrical fighting so that by the end of an hour-long class they can

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Where: 55 Lake St., Nashua, Suite 4-4, and NHTI, 31 College Drive, Concord When: Mondays from 8 to 9:30 p.m. at NHTI in Concord, and Wednesdays from 8 to 10 p.m. in Nashua Cost: $20 per class per person Visit: facebook.com/ GraniteStateSaberAcademy

There’s gold in your attic. 32 Car Talk Click and Clack give you car advice. Get Listed From yoga to pilates, cooking to languages to activities for the kids, Hippo’s weekly listing offers a rundown of all area events and classes. Get your program listed by sending information to listings@hippopress.com at least three weeks before the event. Looking for more events for the kids, nature-lovers and more? Check out Hippo Scout, available via the Apple App Store, Google Play or online at hipposcout.com.

Children & Teens Children events • MINI MAKER FAIRE Barnes & Noble is hosting a nationwide Mini Maker Faire event where local stores will have maker experts, products and books about the maker movement and how all ages can get involved. The event is for tech enthusiasts, tinkerers, hobbyists, engineers, science club members, authors, artists, students, entrepreneurs, crafters, and makers of any kind. Sat., Nov. 11, and Sun., Nov. 12. Faires will held at four N.H. locations; 2910 Pine Lake Road, Lincoln, 1741 South Willow St., Manchester, 125 S. Broadway Route 28, Salem and 235 DW Highway, Nashua.

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 26

Courtesy photo.

act out one whole fight scene with a partner. “In that one class, you will go home and say, ‘I got to learn, practice and run a fight in the first class,’” said Lauriat. The fights are choreographed and meant to emulate dramatic on-screen duels with over-the-top movements and visual style. Lauriat said most of the fight scenes in movies are unrealistic and impractical but are fun to perform and watch. “I can teach you how to swing the sword, but can you act it? Can you make it look real? … Make it bigger, make it better, sell it,” said Lauriat. Lauriat has been doing martial

Educational workshops • SIMPLE CIRCUITS WORKSHOP Kids will learn about creative thinking and simple circuit wiring concepts at the Renaissance Kids program Sat., Nov. 4. At this workshop, kids can take home the electronic projects they build. The program is recommended for ages 9 to 11 and happens from 1 p.m. to 2:30 p.m. Then, from 3:30 to 5 p.m. there’s an Earth science workshop, where kids will create an Earthscience project to take home. Each workshop is $15 and takes place at the Marion Garish Community Center, 39 W. Broadway, Derry. Call 537-6009 or email kidsrenaissancenh@gmail.com.

arts since he was 11. Through training in the Uechi-ryu style, Lauriat got a taste for fighting with weapons. He continued training on his own and with friends, and years later Lauriat joined King Richard’s Faire, a Renaissance fair held in Carver, Mass. “I learned from some really great stage combat directors there and that’s where I got my actual training from. … We used mostly steel swords,” Lauriat said. GSSA isn’t only focused on Star Wars-style battles; it’s a combination of any stage combat that students are interested in, including medieval, martial arts, fantasy and Renaissance.

Crafts Classes and workshops • BEADWEAVING Learn to make a Little Black Necklace with instructor Deb Fairchild using an easy bead technique. The cost for the class is $50 plus $20 in materials. Adults and teens 12 and older. Hosted by the League of NH Craftsmen. Sat., Nov. 4, from 10:30 a.m. to 3 p.m. 98 Main St., Nashua. Contact 595-8233 or visit nashua. nhcrafts.org. • RUGS IN THE SHAKER SPIRIT: PRIMITIVE FOLK ART DOLLS From the early 1800s, these dolls have had a rough and simple look, made from cloth, wools, leftover but-

“Right now Star Wars is big, so we use lightsabers a lot,” said Lauriat. A short warm-up workout is performed at the beginning of class and Lauriat moves into easy-to-learn attacks and defensive maneuvers. Participants are then broken up into pairs where they can start to develop their own fight. Lauriat said the rhythm of the combat keeps a pace that is good for cardio and the chances of actually getting hit are slim, unless it is planned. “If you accidently take a lightsaber to the face … it’s not going to feel great, but it’s not the end of the world,” said Lauriat.

tons and lace, and very basic stitches to produce an heirloom piece for children of all ages. A small doll will be made in class, with ideas and patterns for several more. Sun., Nov. 5, 9 a.m. to 4 p.m. Canterbury Shaker Village, 288 Shaker Road, Canterbury. $95. Visit shakers.org. • CRAFTS AND COCKTAILS Spend time creating home decorations using balsam/fir trims and natural materials. Let your imagination go wild. All craft materials will be provided. Wines by Copper Beech Winery will be featured and delicious appetizers will be provided by AARP. Fri., Nov. 17, from 5:30 to 7:30 p.m. $15 for members and AARP

members, $20 non-members. Massabesic Audubon Center, 26 Audubon Way, Auburn. Registration required. Call 668-2045 or email mac@nhaudubon.org. Health & Wellness Events • WOMANKIND Womankind Counseling Center is celebrating its 40th anniversary serving people in the greater Concord area. A festive and celebratory evening filled with hors d’oeuvres, a live band, musical revue, raffle and silent auctions, a cash bar, and birthday cake. Cost is $50 per person, and all profits will benefit the Sheila Stanley Community Counseling Fund. Wed., Nov.


IN/OUT

Cats, dogs and Santa Claus

Get photos with Santa Claus at the All Dogs Gym (505 Sheffield Road, Manchester) to benefit the Manchester Animal Shelter on Saturday, Nov. 4, from 10 a.m. to 2 p.m. Bring your children and dogs or cats to take a picture with Santa Claus. Photos will be emailed to participants. There will be a 50/50 raffle with prizes for the family. Dogs must be leashed and cats must be in carriers or crates. Donations are $20. Contact organizer Laura Gilman at 396-6787 or email events@manchesteranimalshelEyes on owls ter.org. Learn fun facts about owls and see the nocturnal creatures live during the Eyes on Trail time Take a walk through the Tale Trail at Owls presentation at the Eversource Five Petals in Pines (126 Baptist Road, Canter- Rivers Auditorium (780 Commercial St., bury) during their last open house of the Manchester) on Saturday, Nov. 4, from 11 season on Saturday, Nov. 4, and Sunday, a.m. to 12:15 p.m. and 1 to 2:15 p.m. Learn Nov. 5, from 10 a.m. to 4 p.m. The Tale about what the owls look like and where Trail will have pages of a seasonal book they can be found from expert presenters hung along the easy woodland path; at the Marcia and Mark Wilson. The cost is $10 end there will be nature crafts and hot choc- per person or $25 per family. Advance regolate. The farmstand will be open as well. istration with payment is required, as space Free admission. Call 783-0220 or visit pet- is limited. Call 626-3474 or visit amoskeagfishways.org. alsinthepines.com. Take a fall hike on Sunday, Nov. 5, from 1 to 4 p.m. hosted by the City of Concord and Five Rivers Conservation Trust. Enjoy a 1.6-mile hike on the new trail between Swope Park (42 Long Pond Road, Concord) and Winant Park, with the option of an additional 1.7 miles at Winant. Hikers will see a view of Fiske Road, Mill Pond and the Capitol dome. Visit facebook.com/ fiveriversnh.

8, 5:30 to 8 p.m. Womankind Counseling Center, 21 Green St., Concord. Contact 415-0122 or visit woman@worldpath.net. • CLEARING CLUTTER Join Izzy Lenihan, Life and Wellness Coach, for her workshop “Clearing the Clutter”. Clutter can affect health, relationships, work and finances. Lack of balance in any area can make people feel stressed and overwhelmed. Izzy will be sharing effective, powerful strategies to simplify and streamline life so everything feels lighter and brighter. Sat., Nov. 18, 1:30 to 4:30 p.m. 135 Hooksett Road, Manchester. $45 per person. Visit yogabalance. info or contact kwhite@yogabalance.info or call 625-4000.

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Hoops for tots

Corey Hassan Basketball is hosting a class on the basic techniques of basketball for kids 2 and 3 years old at the Ultimate Sports Academy (201 Allard Drive, Manchester) on Sunday, Nov. 5, at 9 a.m. The class will have a fun and relaxed atmosphere teaching dribbling, shooting, drills and more. A drop-in session is $15. Call 9133128 or visit coreyhassanbasketball.com.

Marketing & Business • TECH WOMEN POWER BREAKFAST This networking and educational event, hosted by the New Hampshire High Tech Council, will feature Scrum Master Betty Ellis Wood at Liberty Mutual Insurance. The focus of the November breakfast will be on Agile Scrum which is a way to manage a software development project and what its impact is on companies and individuals today. $10 for members and $20 for not-yetmembers, includes breakfast. Wed., Nov. 8, 7:30 to 9 a.m. Manchester Country Club, 180 South River Road, Bedford. Call 935-8951 or visit nhhtc.org. • HR EXCHANGE Learn from business professionals about

the intricacies of Maintaining the Permanent Record by looking at the importance of personal records, using paper or digital and who gets access to them. The Human Resources Forum breakfast meetings feature talks from experienced professionals who offer valuable and practical advice on issues important to High Tech companies. Free. Wed., Nov. 8, from 8 to 9:30 a.m. Sheehan, Phinney, Bass & Green, P.A. 1000 Elm St., 17th Floor, Manchester.Call 627-8217, email jreidy@sheehan.com or visit nhhtc.org. • HIGH TECH COUNCIL Join the N.H. High Tech Council for the Entrepreneur Forum where Senet, Inc. will headline the event with a series that focuses on the

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IN/OUT THE GARDENING GUY

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This was a good gardening year. Adequate rain, adequate sun. I know that I will have food from the vegetable garden that will allow me to eat something from it every day all year. Eating something every day from my garden is a bit of an obsession, but not all that hard to do. I am putting my root crops away for the winter now, and drying herbs. My best crop this year was potatoes. In a 30-inch-wide (double) row that was nearly 50 feet long I harvested about 125 pounds of potatoes including five varieties. I had no potato beetles even though I used no pesticides, not even the organic Bt bacterial spray. My tip for doing so? Plant late. By mid-June potato beetles have started eating something, somewhere else. Maybe they were munching my neighbors’ potatoes, I don’t know. When researching a book project in 2002 I drove around the country visiting farms and talking to farmers. In Idaho I worked for three weeks as a farm hand on an organic farm that grew potatoes, among other things. I learned that potatoes need to be stored in a cool environment with high humidity. Commercially that meant storing them right at 50 degrees. At cooler temperatures some of the starches are converted to sugars. That would mean that french fries — America’s favorite potato product — would tend to darken up too much. I don’t make fries, and I store my potatoes in a cold basement where they stay between 33 and 50 degrees. Before I store my potatoes I harden them off outside for a few days. I place them on my north-facing deck, where they get a good breeze but not too much sun. I roll them over once a day so that all sides face up for a while. If you don’t have a cold basement, get a spare fridge. These are often offered for sale used at $100 or less — and over the years I have gotten a couple free. They will keep root crops cool and keep mice from nibbling the harvest. If you keep it in the garage it will never run all winter, though you may need to add some heat inside it in January. A seedstarting heat mat will provide low heat for just a few pennies a week. Keep a thermometer inside it to monitor the temperature. What else will store well in a fridge? Beets, carrots, rutabagas, kohlrabi and celeriac. Leeks should store well, but don’t. Those I clean, cut up, pack in zipper bags and freeze. Carrots will store well in the ground, but are targets for mice, so I pull them now. Dried foods last all year, too. I dry tomatoes, herbs, apples, pears, berries and hot peppers. Cherry tomatoes, cut in half, are easy to dry and add great flavor to soups, stews and stir-

Blue hubbard squash with Waltham butternut squash.

fries. Hot peppers I grind in the coffee grinder so that I can add just a little pepper powder to spice up a dish gently. Any type of dehydrator will work fine, but the two I like best are the Excalibur and the Nesco American Harvester. The Excalibur is more efficient, but also more expensive to buy. A cool dry location is good for storing garlic, onions and winter squash. Winter squash like Waltham butternuts and blue Hubbards will store until next summer under the right conditions. A cold spare bedroom is a good spot — 50 degrees is great. Some kinds of onions store better than others. Yellow onions store well, but start to sprout by spring. Then I use my frozen leeks to substitute for onions in cooked dishes. Freezing garden produce is good, but a bit time-consuming. The easiest vegetables to freeze are tomatoes because they’re so easy to freeze. I just put clean tomatoes in a zipper bag and freeze whole, removing them to use in soups and stews like canned tomatoes. And running hot water over a frozen tomatoes will separate the skin from the flesh in just a moment. Most vegetables need to be briefly boiled before freezing, a minute or less. That is called blanching. But tomatoes, leeks, berries and peppers do not require blanching. Some gardeners blanch kale, while others do not. Blanching kills aging enzymes in food, so if you are going to eat frozen vegetables within three months it probably is not needed. But if you want to eat kale, beans, broccoli or summer squash 6 months from when you picked it, blanching is recommended. One last word on freezing. I recently read a paper from University of California at Davis that explained that I could freeze garlic. Just separate the cloves, put in a freezer bag and freeze. I’ve never done that, but I will try that this year as garlic tends to dry out or sprout after a few months. I have also dehydrated garlic and ground it into a powder. However you store your food, having something from the garden to eat during a February blizzard will bring a smile to your face — or at least it does from me. Read Henry’s blog at dailyuv.com/gardeningguy. You may reach him at henry. homeyer@comcast.net.


IN/OUT TREASURE HUNT

Hello Donna, This is a photo of an original indenturement. We would like to see what it could be appraised at. My grandfather bought it at an auction and it has been in the family ever since. We haven’t been able to find out much about the document. We were wondering if you would be able to help us appraise it.

Dear Michael, I can’t appraise it by the photo or even authenticate it. I can try to give you advice on how to do so, though. Antique paper (ephemera) is a field of its own. Your paper, being an indenturement, was probably a more common form of agreement back in the days between people to deed out land (lease or sale). So unless it refers to someone of historical significance it probably doesn’t carry much value to it. But, as I said, I am not the last word on it. My recommendation to you would be to have someone directly in the field of documents look at it to confirm it’s even from the stated period of time, rather than a copy, and to determine whether it’s of any importance. I think then you would have an accurate appraisal of it. I think before investing money into a formal appraisal

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Michael

you should do more research to see what else is out there that is similar (real or reproduced), and what their values are. I hope you find it is a treasure. But even if it’s not it will be an education into antique paper.

Donna Welch has spent more than 20 years in the antiques and collectibles field and owns From Out Of The Woods Antique Center in Goffstown (fromoutofthewoodsantiques.com). She is an antiques appraiser and instructor. To find out about your antique or collectible, send a clear photo of the object and information about it to Donna Welch, From Out Of The Woods Antique Center, 465 Mast Road, Goffstown, N.H., 03045. Or email her at footwdw@aol.com. Or drop by the shop (call first, 624-8668).

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ALYSE SAVAGE • REALTOR® 603-493-2026 opportunities and challenges with the Internet of Things. $30 or $10 for students. Wed., Nov. 8, from 5:30 to 7:30 p.m. 200 Bedford St., Manchester. Call 935-8951 or visit nhhtc.org. Museums & Tours History & museum events • AVIATION MUSEUM The Aviation Museum of New Hampshire is commemorating the 100th anniversary of America’s entry into World War I with “War and Wings: A Selection of World War I and vintage aviation photos,” a new exhibit that will be available for viewing beginning Fri., Nov. 3. 27 Navigator Road, Londonderry. The museum will have on display a collection of posters from the World War I era depicting war propaganda, as well as various programs to follow in conjunction with the exhibit. Visit nhahs.org/events for more details. • ANTIQUES APPRAISAL WEEKEND AT THE MT. KEARSARGE INDIAN MUSEUM On Friday, participants will enjoy a Skinner Auctioneers and Appraisers event called What’s It Worth. This event is both entertaining and educational for those interested in the history and the value of antiques.

You may bring three treasures to the museum for evaluation and verbal appraisal. On Saturday, attendees will be allowed to bring up to three antique items for a verbal appraisal between the hours of 10 a.m. and 2 p.m. Fri., Nov. 3, and Sat., Nov. 4. Mt. Kearsarge Indian Museum, 18 Highlawn Road, Warner. $25 per person, which includes up to three items to be appraised. Visit indianmuseum.org or call 456-2600. • HARNESSING HISTORY Join the Derry Public Library for an educational event that will teach guests about the history of dog sledding in New Hampshire and how the Chinook peoples played a major role in that story. Learn about how man and his relationship with dogs won out over machines during several major polar expeditions. The speaker will be Bob Cottrell who holds an MA in Early American Culture. Sat., Nov. 4, 1 p.m. 64 E. Broadway, Derry. Contact 4326140 or visit derrypl.org. • RAMBLIN’ RICHARD Join the Derry Public Library for an informative performance of songs from the Great War, WWI. “Ramblin’ Richard” Kruppa will sing the popular songs of that era and tells the interesting stories of how the songs related to the life and the

times of Americans. Wed., Nov. 8, 6:30 p.m. 64 E. Broadway, Derry. Contact 432-6140 or visit derrypl. org. • WWI POSTERS A new exhibition at the New Hampshire Historical Society called “Making the World Safe for Democracy: Posters of the Great War in New Hampshire” will be available beginning Sat., Nov. 11, from 9:30 a.m. to 5 p.m. 30 Park St., Concord. This exhibition showcases World War I posters drawn from the Society’s collections, and explores the use of this popular art form to shape public opinion and mobilize American citizens to fight in the war. Visit nhhistory.org or call 228-6688 for more details. • WALT WHITMAN Have an evening with Walt Whitman at the Nashua Public Library as actor Stephen Collis portrays the iconic American poet and reminisces about the experiences that led to the creation of the book “Leaves of Grass”. He will also recall “the most important work of my life,” nursing wounded soldiers during the Civil War. This presentation is part of the Friends of the Library annual meeting. Free. Mon., Nov. 13, 6 p.m. 2 Court St., Nashua. Contact 589-4610 or email carol. eyman@nashualibrary.org.

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CRAFT FAIRS GALORE The season of craft fairs has begun. Look for a listing of upcoming fairs each week in the Inside/ Outside section. To have a fair considered for inclusion, email listings@hippopress.com.

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• The three-day First Church Congregational Winter Fair will be held on Friday, Nov. 3, from 3 to 7 p.m., Saturday, Nov. 4, from 8 a.m. to noon and Sunday, Nov. 5, from 10 a.m. to noon at 63 S. Main St., Rochester. There will be gift baskets, crafts, books, bakery goods, Christmas items, jewelry, raffles and other handmade crafts. There will also be a beef stew supper on Friday from 4:30 p.m. to 6:30 p.m. Call 332-1121 or visit first-ucc.net. • Ste. Marie Church’s Christmas Craft Fair will be held on Saturday, Nov. 4, from 9 a.m. to 3 p.m. at Montminy Hall (378 Notre Dame Avenue, Manchester) and will have breakfast and lunch available along with craft goods for sale. Call 361-3992 or visit enterthenarrowgate.org. • The 18th annual Merrimack Knights of Columbus Fall Craft Fair will host over 40 vendors on Friday, Nov. 3, from 5 to 8 p.m. and Saturday. Nov. 4, from 9 a.m. to 3 p.m. at Mastricola Upper Elementary School (26 Baboosic Lake Road, Merrimack). There will be crafters offering jewelry, crocheted items, embroidery, hand-tied fleece blankets and more. Call 424-3781 or visit jharrahy@yahoo.com. • On Saturday, Nov. 4, from 9 a.m. to 3 p.m., head to the Holiday Peddlers Market at the Atkinson Community Center (4 Main St., Atkinson). Shop for gifts while supporting regional and local artists who represent clay, fiber art, unique jewelry, incredible edibles, Christmas greens to order, Georgia pecans and more. Call 362-5983 or email dorothykantola@gmail.com. • Visit the annual Christmas by Design fair at Northwood Congregational Church (881 First NH Turnpike) for popovers, homemade soups and handmade items including Dominican Republic coffee, vanilla and jewelry on Saturday, Nov. 4, from 9 a.m. to 2 p.m. There will be a bake sale and a silent auction. Browse the first floor while enjoying a free cup of coffee, tea or hot chocolate. Call 9427116 or visit dolphinwannabe@comcast.net.

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• Christmas at the Brook is a traditional New England craft fair on Saturday, Nov. 4, from 9 a.m. to 4 p.m. at Brookside Church (2013 Elm St., Manchester). Forty crafters and artisan vendors will have their wares on display and fresh baked cookies will be available at the Cookie Walk. There will also be a bake sale and other food for sale. The raffle will have themed gift baskets. Call 3158614 or email christmasatthebrook@gmail.com.

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• Join the Bow Mills United Methodist Church (505 South St., Bow) for its Snowman Craft Fair on Saturday, Nov. 4, from 9 a.m. to 2 p.m. There will be rooms filled with holiday crafts, handmade items, over 90 themed gift baskets, baked goods and a Cookie Walk, and guests can decorate cookies. There’s also a tea room. Admission is free. Contact 224-0884 or visit bowmillsumc.org.

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• Join the Goffstown Lions Club for their Annual Craft Fair at Mountain View Middle School (41 Lauren Lane, Goffstown) on Saturday, Nov. 4, from 9 a.m. to 3 p.m., and Sunday, Nov. 5, from 10 a.m. to 3 p.m. Lunch will be available. General admission is $2, free for kids under 12. • Head to the Alvirne Friends of Music Fall Craft and Vendor Fair on Saturday, Nov. 4, from 9 a.m. to 3 p.m. at Alvirne High School (200 Derry Road, Hudson). Admission is free and there will be handmade crafts, assorted vendors, baked goods, raffle baskets and refreshments. Call 886-1260 or visit ahsmusic.org. • Visit the Etz Hayim Synagogue (1½ Hood Road, Derry) for the Etz Hayim / Elijah’s Table Craft Fair Sunday, Nov. 5, from 9 a.m. to 2 p.m. The fair will benefit Elijah’s Table, an organization that provides meals to those in need. Call 432-0004.

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• The Dover Craft Fair will be held at Dover High School (25 Alumni Drive, Dover) on Saturday, Nov. 4, from 9 a.m. to 2 p.m. The fair will benefit music programs for Dover High School students. Call 516-6900 or visit dovernh.org/events.

• The Pop-Up Emporium is a crafters’ cooperative of 20 artists. On Tuesday, Nov. 7, at noon and Wednesday, Nov. 8, at 9 a.m. the fair will be held at the Executive Court Banquet Facility (1199 S. Mammoth Road, Manchester), featuring high-quality craftwork from selected artists. Admission is free. Call 432-8016 or visit facebook.com/PopUpEmporium.


IN/OUT

A taste of craftsmanship Cuisine meets crafts at Taste of the League By Ethan Hogan

ehogan@hippopress.com

Maureen Mills and Steven Zoldak stoneware. Courtesy photo.

by the quality of craftsmanship. “It’s a refinement of the work. The voice of the craftsman is distinct. The quality represents excellence in the field of craft,” said Carter. Carter said the exhibits regularly rotate work because of the growing number of juried members who have recently joined the League. “On the broader scope ... we are very much a part of what’s happenMIRIAM CARTER ing, [as] Concord is really becoming a cultural entity in the state. People come here to see art,” said Carter. Carter was a craftsman herself for many years and knows the impact that location can have on art. “New Hampshire was a beautiful place to create work. It’s inspirational to be in a beautiful place, and Concord is becoming a cultural arts center,” said Carter.

We represent all the craftsmen who create [usuable art] and make a home much more special.

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The functional work of juried craftsmen and the cuisine of local food and drink purveyors will come together at the League of N.H. Craftsmen’s Taste of the League Series event, happening Thursday, Nov. 9. The craftwork includes handmade serving plates, drinking vessels, bowls and baskets filled with locally made cuisine including entrees, craft beers and wine. Miriam Carter, the executive director of the league, said the event aims to give people a taste of what functional fine crafts can do. Guests will get to eat from plates and bowls made and donated by 45 juried craftsmen. There will be a wide variety of styles, from wooden bowls and plates to blown-glass cups. “We encourage living with craft. ... It’s part of your environment. We represent all the craftsmen who create [useable art] and make a home much more special,” said Carter. To fill the pieces with food and drink, Carter said, the League reached out to local restaurants and breweries. “We are grateful that people stepped up and offered to be part of it. ... We have a wonderful, wide range of [cuisine] representation,” said Carter. Some of the restaurants featured at the event include Blackwater Mustard Co., Chen Yang Li, The Common Man Restaurant, Constantly Pizza, The Grazing Room at Colby Hill Inn, Hermanos Cocina Mexicana, In A Pinch Cafe & Bakery, North Country Smokehouse and more. Craft brews will be brought by Concord Craft Brewing Co. and wine sampling will be brought by Crush Distributors. Guests can participate in a silent auction during the event and bid on the items they used during the course of the meal. Many of the craftsmen whose work will be featured will be there to talk about their craft. The League’s two main exhibits will remain open during the event so guests can see the range of work done by committed members of the craftsmen community. Carter distinguishes the work of the league’s 750 juried craftsmen from common crafts

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IN/OUT CAR TALK

Is mechanic’s throttle body recommendation legit? Dear Car Talk: What the heck is a throttle body? We have a 2007 Toyota 4Runner with 85,000 miles and a 2011 Toyota Venza with 45,000 miles. Our local ToyBy Ray Magliozzi ota dealer is pushing us to service the “throttle body.” I agreed to do it on the 4Runner, but I want to check with you before agreeing to have the throttle body serviced on the Venza. Is this service mandated by Toyota? — Gary No. It’s not mandated by Congress, either, Gary, despite what you may have read in school about the FartkowskySchnurrer Throttle Body Cleaning Act of 1915. The throttle body is the device that regulates the amount of air that the engine is sucking in. When you step on the gas pedal, it sends a signal to the computer, which then sends a signal to a little electric motor in the throttle body. That electric motor moves the throttle plate and allows more or less air into the engine — depending on the position of the gas pedal. Over time, the inside of the throttle

body can get crudded up with carbon, and that can make the throttle plate get sticky and close unevenly. But if your throttle body had enough carbon in it to make your throttle plate sticky, you’d notice it: You’d notice a rough idle, surging or hesitation and stumbling when stepping on the gas. But you didn’t mention any of those things. Plenty of cars go their entire lives without needing to have the throttle body cleaned. So I’m a little skeptical that your dealer wants to do it to both of your cars. I think you might be getting YOUR throttle body cleaned, Gary. If you’re interested, ask the dealer why you need your throttle body cleaned. If he tells you he just recommends it as preventive maintenance, tell him thanks, but you’d rather buy a year of HBO. If he tells you he inspected it and saw carbon buildup, that’s at least a little more legitimate. But I’d still put it off until and unless you experience performance issues. It’ll cost you no more to clean the throttle body then, if that time ever comes, than it will cost you now. Dear Car Talk: My 2004 Jeep Grand Cherokee has

187,000 miles on it. I bought it new. What is a reasonable lifetime for shocks? I’ve been told to keep them if they aren’t leaking. Mine don’t have signs of leakage, but the car does not ride as it first did. I’ve replaced the tires with ones with softer sidewalls, and have replaced the springs. Both have helped the ride, but should I be replacing the shocks as well? Many thanks! — Jon Jon, you should have written to me five years ago. Actually, there’s no time limit on the life of a shock absorber; its lifespan depends on how much and what type of use it gets. If you do mostly highway driving, it’s conceivable that your shocks are still OK. It would be unusual, but conceivable. Since the shocks aren’t leaking, then you have to give them the classic “bounce test”: You start at one corner of the car, and push down as hard as you can on the bumper. When you’ve pushed it down as far as you can, let the bumper come back up and immediately push it hard again — trying to amplify the movement. It’s like pushing a kid on a swing. The idea is to really get that corner of the car oscillat-

ing up and down as violently as you can. Then, when it’s really moving — or when you begin to feel the first signs of angina, whichever comes first — push it all the way down and let it go. If the shock is good, that corner of the car will come back up once and stop immediately, and not oscillate. If it continues to go up and down at all, the shock is worn out. I have to say that we replace shocks far less frequently than we used to. We used to routinely replace shocks at 30,000 or 40,000 miles. And now it’s not at all unusual to have cars with well over 100,000 miles that still don’t need replacement shocks. Still, I think you’re at the far end of the bell curve, Jon. And even if you replace the shocks, you can’t reasonably expect the car to ever ride as it first did. Remember, it’s 13 years old — old enough to have pimples and a first girlfriend. So pretty much everything is somewhat worn out. So if you want a new-car ride, look at the 2018 Grand Cherokee. But in the meantime, give your shocks the bounce test. Good luck. Visit Cartalk.com

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CAREERS

so we wouldn’t have to put our daughter in daycare five days a week.

of people. And get enough sleep. … When you’re doing an overnight shift, if you’re not sleeping, it makes it so hard to get through the night.

What kind of education or training did you need for this? What do you wish you’d [I] went to a sleep school known at the beginning of down in Atlanta, Georgia. It your career? was a two-week course in Working in the sleep field, sleep. … At the time — I it changes almost on a daiwent to respiratory therapy ly basis. … What I deal with school. I’m a certified respinow are the insurance comDave Pinsonneault of Manchester is the Clinical Coordinator of the New England ratory therapist. At the time, panies. It seems every six Sleep Center at Catholic Medical Center. you really just needed onmonths, there’s a new rule. the-job training and then you Courtesy photo. Explain what your current bed. A lot of our sleep patients are here for were able to pass the nationWhat is your typical atjob is. sleep apnea. al registry test. That was … 17 years ago. work uniform? Right now, I organize setting up Now it has changed where technicians have Scrubs. All the technicians wear scrubs How long have you done this? all the sleep study patients … for to go through a certified course, which is to work. I started in 2001, so… it will be 17 years. the overnight, in-lab sleep studies, checking a one-year certificate program. The nearest all the authorizations through their insurance And I did 15 years on nights. one is in Massachusetts [at] Northern Essex What was the first job you ever had? just to see if authorization is necessary. I also Community College. My very first job I ever had was McDonorganize all the home sleep studies because How did you get interested in this field? ald’s … on Second Street in Manchester, I went to school for respiratory therawe do a lot of home sleep studies now. … How did you find your current job? right when I was 16. We hand out four to five home sleep stud- py and I was working at the hospital in They were expanding [the sleep center] — Ryan Lessard ies a day. … We have six bedrooms here in the respiratory department and they were … and the director of respiratory at the time the sleep center so we have three technicians expanding the sleep center … and needed was looking for somebody in respiratory to that work at night. They come in around 7 to hire two more technicians. So at the time WHAT ARE YOU REALLY apply. INTERESTED IN RIGHT NOW? [p.m. to] get all the equipment ready for the we had just had our daughter and required patient. Each patient has to wear between daycare. Working at the sleep center, they What’s the best piece of work-related I like to play golf. I like all New England 25 and 30 electrodes, so they have to apply were going to offer me a three-night schedsports. I’m a very big Patriots fan and Red advice anyone’s ever given you? those to the patient before the patient goes to ule, Sunday, Monday and Tuesday nights, You’ve got to have patience with a lot Sox fan.

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Overtime opportunities  On-the-job training  Insurance & Vacation Benefits  Tuition Assistance  Wellness Reimbursements… and so much more! *

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PLUS

SIGN-ON BONUS OPPORTUNITY

* Benefits listed are for full-time positions only.

Full-Time - Short Order / Prep Cook (academic year) - Catering Assistant (year round) - Utility Worker, Dining Services (academic year) Part-Time - Short Order/Prep Cook, Coffee Shop (academic year) - Counter Attendants / Cashiers (academic year)

We offer excellent benefits for full-time positions, including medical and dental insurance, life insurance, 403(b) retirement plan, tuition remission and much more. Please visit www.anselm.edu/hr for details including job summaries and qualifications. Apply directly on-line at www.anselm.edu/hr. We are an equal opportunity employer dedicated to a policy on non-discrimination in employment.

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We are now interviewing for: LNA, Full time/Part time (3-11pm) RN, Full time/Part time (11pm-7am) To learn more or for a confidential interview, call or send your resume to: Toni Hanson RN/DON toni@belairnursinghome.org

29 Center St., Goffstown, NH

Dining Services Job Opportunities

ASSEMBLY POSITIONS

If you feel you are lost in a large organization and that you are unsupported and not able to direct the care you want to provide, you may want to check us out! We’re Bel-Air Nursing & Rehab Center. Currently we are accepting applications for a confident, self-starting Nurse who wants to be a part of an independently owned facility.

Bel-Air Nursing & rehab Center

Pick up an application at 553 Route 3A, Bow - OR Apply online at JobsinNH.com

Successful candidates will be able to assist the college to further its strategic goals for institution-wide diversity and inclusiveness. 117710


NOW HIRING!

NOW HIRING!

LSNE is a fast growing, dynamic contract manufacturing, privately held company specializing in process development, lyophilization and fill/ finish services.

Immediate Job Openings in Manchester, NH

We are always on the lookout for outstanding individuals, recent graduates, talented professionals, and experienced leaders with a strong work ethic, creative spirit and positive attitude.

25+

We currently have openings in the following areas:

McDevitt Trucks, Inc., a heavy duty truck dealership is seeking Technicians to work in our busy Service Departments. Qualified candidates will have 1-3 years of repair experience. Opportunities exist in our Manchester & Tewksbury, MA locations

· · · · · ·

Manufacturing Openings!

Maintenance Manufacturing Quality Control and Quality Assurance Engineering Sales Support Project Management

1st, 2nd & 3rd Shifts Shift Machine Operators needed!

We offer a competitive compensation and benefits package and a very generous paid time off benefit. Locations in Bedford and Manchester, NH.

Long-Term Contracts with Direct Employment Potential. Experience is not required training provided to reliable, mechanically inclined individuals with positive attitudes!

Join our team! Visit our website for a complete list of openings and to apply.

lypophilization.com/careers/

McDevitt Trucks Inc. pays its Technicians for online/web based training, provides a boot allowance and a tool allowance. If interested, forward resumes or work history to:

hr@mctrucks.com

We are an Equal Opportunity Employer (EOE) Drug and alcohol screening is a condition of employment

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FOR MORE INFO, CALL 603-898-3000 WWW.TECHNEEDS.COM Referral Bonuses are Available! Call for details. 117395

JOB FAIR November 8, 2017

We’re Looking for People to Represent BLUE BUFFALO Premium Pet Food at Retailers in Southern NH. If you love animals and enjoy talking with pet owners, this part-time job is the perfect opportunity to earn extra money.

Apply in store or online! www.riteaid.com/careers

IN ADDITION TO A WAGE OF $13 PER HOUR, YOU WILL GET:

Come and talk to our team about the following available positions:

CASHIER SHIFT SUPERVISOR PHARMACY TECHNICIAN

Wellness is our priority. Make it Personal by discovering a career with Rite Aid.

Monthly Pet Food Rebate 401K After Six Months Teladoc Discounted Pet Insurance Annual Pet Adoption Allowance After Six Months

For more information, visit our career site at www.RiteAid.com/careers

RITE AID IS AN EQUAL OPPORTUNITY EMPLOYER, dedicated to a policy of non-discrimination in employment on any basis including race, color, age, sex, religion, national origin, the presence of mental, physical, or sensory disability, sexual orientation, or any other basis prohibited by federal, state, or provincial law.

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Interested? To learn more, visit www.bluebuff.com/careers Click on “Sales & Demo” for more info about working for us. 117406

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 35


FOOD Spirit spree

Distiller’s Showcase returns with new companion events By Matt Ingersoll

News from the local food scene

mingersoll@hippopress.com

By Matt Ingersoll

food@hippopress.com

• Reopen for business: Wellington’s Marketplace (124 N. Main St., Concord, 715-1191, wellingtonsmarketplace. com) reopened on Sept. 26 under the ownership of father and son Bill and Trey Brennan. The Brennans bought the restaurant on Sept. 7 after it had been up for sale for about three months. According to Trey Brennan, everything that had been featured on the restaurant’s previous menu will continue to be available, including the popular Korean pork burrito and a wide selection of wines and cheeses from all over the world. Wellington’s Marketplace also features daily specials of sandwiches and soups, like the Cuban sandwich with housemade pickles, roasted pork, smoked ham, Swiss cheese and Dijon mustard, and the curry butternut squash bisque. Brennan said the plan is to focus more on soup specials throughout the colder months. Wellington’s Marketplace is open Monday and Tuesday, 10 a.m. to 3 p.m., Wednesday, Thursday and Friday, 10 a.m. to 6 p.m., and Saturday, 10 a.m. to 4 p.m. • Dine out: More than 40 Seacoast area restaurants will be participating in this year’s Restaurant Week Portsmouth & the Seacoast, which begins on Thursday, Nov. 2, and lasts through Saturday, Nov. 11. All throughout the week, each restaurant will feature three-course prix fixe meals of $16.95 per person for lunch or $29.95 per person for dinners. Participating restaurants come from Portsmouth, Dover, Hampton, Exeter, New Castle, Rye and other Seacoast towns. Visit goportsmouthnh.com or call 610-5510 for a full list of restaurants and menu options. • German eats: Don’t miss the annual Oktoberfest happening at St. Raphael Parish (103 Walker St., Manchester) on Saturday, Nov. 4, from 5 to 8 p.m. There will be bratwurst, sauerkraut, spaetzle and more, plus a German biergarten. The event directly follows the 4 p.m. vigil Mass at the church. No advance ticket purchase is required, but there is a suggested donation of $8 per person, or $16 per family. Visit straphael-parish.org or call 623-2604. • Tastes of fall: Join the Junior Service League of Concord for the Fall Festivus, happening at Lakes Region Tent & Event (6 Whitney Road, Concord) on Saturday, Nov. 4, from 7 to 10 p.m. The event will 42

Looking for more food and drink fun? Check out Hippo Scout, available via the Apple App Store, Google Play and hipposcout.com. HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 36

Hundreds of some of the rarest whiskeys, tequilas, rums and vodkas will be available to try under one roof during the Distiller’s Showcase of Premium Spirits in Manchester. The fifth annual event, taking place on Thursday, Nov. 9, will also feature food samplings of dozens of Granite State restaurants — and, for the first time, several companion events throughout the week leading up to the showcase, like a bourbon and chocolate tasting, a bourbon dinner and auction, and a cocktail and mocktail competition.

The showcase

Spirits marketing and sales specialist Mark Roy of the New Hampshire State Liquor Commission, which organizes the event, said the showcase has quickly grown into one of the largest tasting events for spirits on the East Coast. Last year’s showcase attracted nearly 1,000 people. “The showcase basically was born out of the Winter Wine Spectacular [in Manchester],” Roy said. “I had attended the event and thought to myself, why not do an event focusing on spirits? The first year was very well received, and it’s grown considerably over the past four years.” All of the participating restaurants are from New Hampshire, according to Roy. Distillers and brand ambassadors come from both the Granite State — Flag Hill Distillery & Winery in Lee and Tamworth Distilling, for example — and all over the world, like Grey Goose and Jack Daniel’s. Spirits you might encounter encompass a variety of flavors, like blueberry rum, cinnamon whiskey, coconut spiced rum cream, cranberry, lemon or peach vodka and much more. Roy said the showcase allows for opportunities to meet and have direct conversations with vendors on how the spirits are made. “We give guests a program booklet … and each of the tables of spirits are numbered, so it’s good to have an idea of what you want to focus on,” he said. “You certainly have a clientele there [of spirit drinkers], but you also have novice people who wouldn’t otherwise try something new.” The Liquor Commission has developed a mobile-ordering app for people interested in buying spirits onsite that comes with a 10-percent discount. The purchases will be available for pickup at any of the New Hampshire Liquor & Wine Outlet locations.

Distillers Showcase of Premium Spirits. Courtesy photo.

“Spirits Week”

Roy said several new events are being introduced leading up to the showcase. “Our focus was to try to build it out into ‘Spirits Week,’” he said. A live cocktail and mocktail competition will be held on Monday, Nov. 6, at 5:30 p.m. at the New Hampshire Liquor & Wine Outlet at Willow Springs Plaza in Nashua. The competition will take place in front of a live audience, with a panel of judges awarding the winner with an all-expenses-paid trip to Jack Daniel Distillery in Lynchburg, Tenn. On Tuesday, Nov. 7, from 6 to 8 p.m. at Fratello’s Italian Grille in Manchester, the Liquor Commission will host a bourbon and chocolate tasting event. The tasting will feature hand-selected barrels of Woodford Reserve Personal Selection Bourbon paired with chocolate courtesy of Richard Tango-Lowy of Dancing Lion Chocolate in Manchester. Tickets are $65 and include hors d’oeuvres, a signature Woodford

5th annual Distiller’s Showcase of Premium Spirits When: Thursday, Nov. 9, 6 to 8:30 p.m. Where: Radisson Hotel Manchester, 700 Elm St., Manchester Cost: $60 per person; purchase tickets at rescueleague.org/distillers Visit: distillersshowcase.com

Reserve cocktail, four distinct bourbon and chocolate pairings, and selections of bourbon and Dancing Lion Chocolate products available for purchase separately. The Hanover Street Chophouse in Manchester will host an exclusive Pappy Van Winkle Tasting Dinner on Wednesday, Nov. 8. Guests of the Showcase will also get a chance to bid on the bourbon, as well as a trip to The Dalmore Distillery in Scotland. Roy said a portion of the proceeds of the events will benefit the Animal Rescue League of New Hampshire.

Participating local restaurants, distilleries and other businesses 900 Degrees Neapolitan Pizzeria (Manchester) Amphora Fine Greek Dining (Derry) Angela’s Pasta & Cheese Shop (Manchester) Bedford Village Inn (Bedford) Campo Enoteca (Manchester) Canoe Restaurant & Tavern (Center Harbor, Bedford) The Common Man (Ashland, Claremont, Concord, Lincoln, Merrimack, Windham) The Crown Tavern (Manchester) Fabrizia Spirits (Salem) Faro Italian Grille (Laconia) Flag Hill Distillery & Winery (Lee) Fratello’s Italian Grille (Manchester, Nashua) Giorgio’s Ristorante (Manchester, Merri-

mack, Milford) Granite State Candy Shoppe (Manchester, Concord) The Homestead Restaurant & Tavern (Merrimack, Bristol) JD’s Tavern (Manchester) LaBelle Winery (Amherst, Portsmouth) O Steaks & Seafood (Concord, Laconia) The Quill Restaurant & Southern New Hampshire University (Manchester) Republic Cafe (Manchester) Stark Brewing Co. (Manchester) Tall Ship Distillery (Dover) Tamworth Distilling (Tamworth) Tuscan Kitchen (Salem, Portsmouth) Veranda Martini Bar & Grille (Manchester) Wild Rover Pub (Manchester)


FOOD

Slices of heaven

PizzaFest returns to Children’s Museum in Dover

It’s time to order your fresh

Holiday Pies!

Our Thanksgiving Menu is Now Available On-line or In-Store

By Matt Ingersoll

mingersoll@hippopress.com

4.69”wide x 2.6” high Complimentary Wine Tasting HIPPO Horizontal 1/8 page Friday, November 3rd • 2:30-5:30pm

815 Chestnut St. Manchester Mon–Fri: 9–6 • Sat: 9-4 AngelasPastaAndCheese.com

Good thing can never have too much of a

it’s fun for them to try and keep their winning streak alive.” The Smuttynose Brewing Co. in Hampton will also be providing beer and nonalcoholic drinks for sale during the event. Hogan said proceeds from PizzaFest will benefit programs at the Children’s Museum of New Hampshire. PizzaFest When: Saturday, Nov. 4, 5 to 7 p.m. Where: Children’s Museum of New Hampshire, 6 Washington St., Dover Cost: Advance tickets are available for $10 per person and $7 for ages 3 to 10 until Fri., Nov. 3, at 5 p.m. Tickets at the door are $12 per person, $9 for ages 3 to 10 and free for kids 3 and under. Visit: childrens-museum.org/ things-to-do/events/pizzafest-auction

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Your choice of a soup/salad and one entrée from our Express Lunch Menu TRY OUR SPINACH & FETA PIZZA WITH OUR CLASSIC CAESAR SALAD!

Participating restaurants Embers Bakery (Dover, 995-1224, embersbakery.com) Kendall Pond Pizza II (81 Main St., Dover, 749-9248, kendallpondpizza.com) La Festa Brick & Brew Pizzeria (300 Central Ave., Dover, 743-4100, lafestabrickandbrew.com) Papa Jay’s Pizzeria (18 Broadway, Dover, 750-7272, papajays.net) Strafford House of Pizza (116 Central Ave., Dover, 749-9422, straffordhouseofpizza.com) Terra Cotta Pasta Co. (1 Washington St., No. 206, Dover, 749-2288, terracottapastacompany.com) Thirsty Moose Taphouse (83 Washington St., Dover, 842-5229, thirstymoosetaphouse.com/dover)

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Apple pie, macaroni and cheese, and black bean and ravioli are just a few of the more unusual pizza toppings you might find at this year’s PizzaFest, where you can taste all you want and vote on your favorites. The 9th annual all-you-can-eat pizza tasting event, which will feature around 20 pizza flavors made by several local restaurants, is happening on Saturday, Nov. 4, from 5 to 7 p.m. at the Children’s Museum of New Hampshire in Dover. “People can go around and taste and try different pizzas all night,” said Carolyn Hogan, development coordinator for the museum and PizzaFest organizer. “It’s a great family event for both adults and kids.” According to Hogan, all the participating restaurants are from the Dover area. She said each is required to bring at least three different types of pizzas: a regular cheese pizza, a popular topping on their menu regular, and a third creative topping. “We call it an ‘off menu’ pizza, and they can be as creative as they want,” she said. “We’ve had all kinds of entries over the years.” Embers Bakery of Dover, for example, will be serving a Thanksgiving-style pizza made with turkey gravy, mashed potatoes, scallions, a cranberry glaze, turkey and mozzarella, in addition to a regular menu pizza they offer that is made with olive oil, garlic, sliced tomatoes, prosciutto, mozzarella and a balsamic glaze. Other ‘off menu’ flavors in the past have included everything from macaroni and cheese pizza to an apple pie pizza, Hogan said. You can even cast your vote for the best pizza, which will be tallied at the end of the night. Hogan said this year’s categories are Most Creative Toppings, Kids’ Choice and Grown-Ups’ Choice. A judging panel of three local chefs will also be there to present awards of their own, for Best Pizza, Best Crust and Most Creative Toppings. This year’s participating judges are Katie Morris, owner and decorator of Three Sisters Cake Shop in Dover; Michael Prete, owner and chef of The Kitchen Restaurant Group; and Marty Rumley, sous chef of Louie’s and the Portsmouth Catering Co. “Each of the winners … gets a lovely framed certificate,” Hogan said. “Some of the restaurants have been doing it for seven or eight years and display their certificates if they’ve won more than once, so

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FOOD

Tasty infusions

Workshop combines cordial & chocolate truffle making By Matt Ingersoll

mingersoll@hippopress.com

Learn new approaches to make-it-yourself gift giving at a special workshop combining cordial-making with chocolate truffles at Canterbury Shaker Village. The Cordials & Chocolates workshop, which will be taught by clinical herbalist Maria Noel Groves of Wintergreen Botanicals in Allenstown, will be held on Saturday, Nov. 11, from 10 a.m. to 12:30 p.m. “This is actually going to be a mashup of two separate classes that I teach,” Groves said. “I decided to combine the cordialmaking class with the class on how to make chocolate truffles … because cordials are really fast to teach, but truffle-making often has more downtime.” Groves said the hands-on class will start with a lecture on the basics of cordials and the health benefits of chocolates with herbal infusions. There are several kinds of herbs that combine well with chocolate, like peppermint, ginger, vanilla, lavender, cinnamon, basil and more, many of which will be explored during the class. These herbs are infused into the cream used to make the truffles before it’s melted and hardened inside the chocolate. “Cordials are really easy [to make],” Groves said. “The truffles are more involved and take longer, but they are still not that difficult, so there’s no prior recommendation or skill level that I require for the class.” Cordials & Chocolates workshop When: Saturday, Nov. 11, 10 a.m. to 12:30 p.m. Where: Canterbury Shaker Village, 288 Shaker Road, Canterbury Cost: $60 general admission, or $50 for Village members. Ticket includes all materials and supplies. Visit: shakers.org

As seen in: 603.552.3091 112 Loudon Rd, Concord

Sweet fennel cordial Recipe courtesy of Maria Noel Groves of Wintergreen Botanicals in Allenstown

603.626.1118 61 Lowell St. Manchester 603.249.9222 63 Union Square, Milford 603.552.3091 137 Rockingham Rd, Londonderry

redarrowdiner.com HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 38

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8-ounce jar with a tight-fitting lid 1/3 cup dried herbs: equal parts star anise, fennel seed and Korean licorice mint (can be substituted for anise hyssop) 1/3 cup simple syrup* 2/3 cup good-quality vodka In an 8-ounce jar, loosely fill 1/3 of the way with the dried herbs. Cover this until

Courtesy photo.

Participants will bounce back and forth between the chocolate truffle making and the cordial-making while the herbs are being infused inside the chocolate. Groves said students will craft their own 4-ounce cordials using a variety of ingredients, like lemongrass, pear, apple, cranberry, ginger and various fennel-like spices. Cordials are made by combining fruits, herbs, sweetener and alcohol in a jar. Due to liquor restrictions, Groves said participants will need to add the alcohol to their cordials at home. Most good-quality vodkas work fine, she said. “There are different ways to make cordials,” Groves said. “Most people will sip them in a shot glass or a cordial glass … or you can add them to a seltzer or a cocktail, or even dribble them over ice cream or a pound cake.” All materials to make the chocolates and cordials will be provided, but participants are welcome to bring any of their own. Groves said the class has become popular with people who are interested in taking a creative approach around the holiday season. “These are great recipes … for people to make and give as gifts that they’ll bring out at Thanksgiving or Christmas,” she said. the jar is 1/3 to ½ full of syrup. Fill to the brim with the vodka. Shake well, then shake daily. Taste after two days, and strain through a metal hand-strainer when it tastes good to you. This cordial is usually ready within 2 to 7 days, though it can sit much longer. Store in a cool, dark, dry spot, like your liquor cabinet. Sip in a cordial glass or add to seltzer as a digestif. *To make syrup, gently simmer two parts sugar in one part water until all the sugar is dissolved. This will keep for at least one month in the fridge.


& KITCHEN

How many gallons of beer in a Barrel?

nutritious nibbles

TRIVIA

A New Way to Nog

Make this nutritious spin on a holiday treat a smart part of your celebrations. Serve in small parfait glasses as a dessert option for all your guests to enjoy.

Prizes for the top three teams!

Banana Nog

Wednesdays | 7 - 9pm

Serves: 4 117547

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1211 South Mammoth Road, Manchester, NH | backyardbrewerynh.com Open Lunch and dinner, fireside patio, Wed. Trivia and Acoustic Tuesdays.

Ingredients: 4 bananas, peeled 1 1/2 cup skim milk 1 1/2 cup Cabot® 2% Greek Style Lowfat Plain Yogurt

Sunday Brunch

1/4 tsp. McCormick® Rum Extract

Being Served 10am-3pm

Pinch of McCormick® Ground Nutmeg

Serving Dinner (3pm-10pm)

Directions: 1) Add all ingredients except nutmeg to blender or food processor. Puree until smooth. 2) Pour into 4 serving glasses and top each with a pinch nutmeg.

Visit our Build-Your-Own Bloody Mary Bar $5 Mimosas

Nutritional Information

Inspired classic American fare in a warm, inviting atmosphere.

Amount per serving: Calories 203; Total Fat 2.5 g; Saturated Fat 1.3 g; Cholesterol 15 mg; Sodium 92 mg; Carbohydrate 36 g; Fiber 3 g; Protein 13 g Thank you to our sponsors for partnering with Hannaford to offer free dietitian services. Our dietitians communicate their own nutrition expertise, views and advice, using carefully selected products in recipes and demonstrations to share information on healthful eating.

We are open 7 Days Lunch Mon - Sat: 11:30am - 4pm Sun Brunch: 10am-3pm

For more information, visit hannaford.com/dietitians, or for other recipe ideas visit guidingstars.com.

Dinner

Mon - Thurs: 4pm - 10pm Fri & Sat: 4pm-11pm Sun: 3pm-10pm

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 39


IN THE

Kitchen

WITH CATHY KULIGA

It’s Fall Time!

We’re cooking up these amazing Sweet Potato Donuts! REDUCE YOUR WAIT & CALL AHEAD FOR SEATING! OPEN DAILY 7am–2pm • 603-232-1953

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124 South River Road | Bedford, NH

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Spend Thanksgiving With us! Make Your Reservations Now! We accommodate any size party. Serving 12 Noon to 6pm

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To include: Fresh Fruit, Assorted Domestic & Imported Cheeses, Crackers, Vegetable Crudite, Peel & Eat Shrimp, Turkey Orzo, Creamy Pumpkin Soup, Garden & Pasta Salad, Homemade Mashed Potatoes & Gravy, Fresh Yams, Peas & Onions, Fresh Butternut Squash, Assorted Rolls, Tortellini Alfredo, Baked Stuffed Haddock, Stuffing, Turkey, Ham, Prime Rib, and of course Our Luscious Desserts!

Alan’s

of Boscawen

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Cathy Kuliga is the owner of the Belmont Hall & Restaurant (718 Grove St., Manchester, 625-8540, belmonthall.net), which has been in business for three generations dating back to 1932. She has been working in the kitchen since she was 12 years old, growing up in the business and wearing virtually every hat prior to purchasing the restaurant from her father in 2003. Everything is made fresh, and Belmont Hall & Restaurant is known for its breakfast options, which include homemade omelets, crepes, hash browns, baked beans, bacon and more. Other popular options for lunch are the scallops, fresh baked hams and burgers. The restaurant also offers off-site catering for any occasion or event of up to 1,000 people. What is your must-have kitchen item? What is your favorite thing on your A spatula … and obviously a good menu? French knife. Our chicken tenders are awesome. We serve them with homemade onion rings or What would you choose to have for your french fries. last meal? Filet mignon and a vanilla vodka Diet What is the biggest food trend in New Hampshire right now? Coke. A lot of places are bringing in fresh new What is your favorite local restaurant? ideas. We always run specials weekly … I don’t go out too often, but I do enjoy the and try to do something different every [Puritan] Backroom [in Manchester]. I love week. the boneless chicken breasts. What is your favorite thing to cook at What celebrity would you like to see eat- home? ing in your restaurant? Homemade steak and cheese subs … Adam Sandler. I’d always like to see [made with] marinated steak tips. him because he’s a local and I went to high — Matt Ingersoll school with him. Homemade crepes 2 cups flour 2 eggs 2 cups milk 1 teaspoon vanilla extract and ½ cup sugar for tasting

Food & Drink Author events/lectures • GREEN PLATE SPECIAL WITH CHRISTINE BURNS RUDALEVIGE Author shares her recipes for healthy, sustainable and delicious meals, alongside tips and tricks for greening your kitchen and making the most of your produce. The event includes a dinner featuring homemade multigrain crackers and beer cheese, beets with goat cheese and pistachios, kale rabe and potato tart, triple chocolate meringue and salted pumpkin caramels, and espresso and spiced tea. Sat., Nov. 4, 6:30 p.m. Toadstool Bookshop, Lorden Plaza, 614 Nashua St., Milford. $55 for the meal and book. $35 for just the meal, no book. HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 40

Mix milk and eggs together in a large bowl. Add flour gradually and stir well before cooking thin in a pan on high. Crepes can be made plain or with added fruits like apples, bananas, strawberries or blueberries.

$19 for just the book. Visit toadbooks.com or call 673-1734. • DERRY COOKBOOK GROUP Group will choose a new cookbook for each meeting and make something from the book, then bring it in to share. Discuss tips, tricks and troubles and eat. Cookbooks will be available to borrow at the front desk. First Fri., 11:30 a.m. to 1 p.m. Derry Public Library, 64 E. Broadway, Derry. Contact Jessica at jessicad@derrypl.org or call 432-6140. Beer, wine & liquor festivals & special events • 5TH ANNUAL LAKES REGION UNCORKED Meet entrepreneurs and producers and sample fine New Hamp-

shire made products from up to 30 participating vendors that are offering a variety of them available for purchase. Also included will be charity raffles, live music and more. This is a 21+ only event. Thurs., Nov. 2, 5 to 8 p.m. Church Landing at Mill Falls, 281 Daniel Webster Highway, Meredith. Tickets are $60 per person or $100 for two in advance. Tickets at the door are increased by $10. Visit uncorkednh17.eventbrite.com or call 524-8811. • NH CRAFT BREW CONFERENCE This event is a collaboration between the University of New Hampshire and the Granite State Brewers Association. It features 16 different track sessions focusing on the


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Weekly Dish

Re-Ignite

Continued from page 36

Your Work Day

with lunch from your favorite after-work place! LET US CATER YOUR

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HOLIDAY PARTY!

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Tastings Join us for Tuesday Tastings (most tuesdays 4:30-7:30pm)

Check online for schedule!

1100 Hooksett Road, Hooksett, NH 603.413.5992 • BertsBetterBeers.com

feature craft beer and wine tasting, samples from local restaurants, music, a photo booth, a silent auction and much more. Tickets are $35 and proceeds benefit the Junior Service League of Concord. Visit jslconcord.org. • Smart about nutrition: Join the Goffstown Public Library and the town’s Parks & Recreation department for Fat: The Good, The Bad and the Ugly, a presentation held at the recreation building (155. Mast St., Goffstown) on Friday, Nov. 3, at 10 a.m. Visitors will learn how foods with high fat content sneak into our diets, as well as effective ways to reduce your intake of these foods without having to sacrifice flavor. Snacks, recipes and interactive activities will be provided. Admission is free, but registration is required. Visit goffstownlibrary.com or call 497-2102. • Chili chowdown: Taste from a variety of chilis, or enter your own for a chance to win prizes, at the Kingston Memorial Auxiliary and VFW Post 1088 (93 Route 125, Kingston) chili cook-off on Saturday, Nov. 4, from 4 to 8 p.m. There is no fee to enter a chili, but advance registration is required and chilis must be ready by 2 p.m. Prizes will be awarded for the three best chili dishes: $100 for first place, $50 for second place and $25 for third place. Spectators can

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business and technical aspects of brewing, a vendor showcase, and an industry career fair. Industry expert Mitch Steele is the keynote speaker. Fri., Nov. 10. University of New Hampshire, 105 Main St., Durham. $150, with an option to attend the Brewers Banquet for an additional $65. Visit training.unh.edu/brewing. Chef events/special meals • COMPLIMENTARY PRIME RIB DINNER FOR VETERANS From 4 p.m. until close, all veterans will be treated to this dinner, which will consist of a 12 oz. cut of prime rib, potato and vegetable. Mon., Nov. 13, 4 p.m. Fratello’s & Homestead Restaurants, 1567 Summer St., Bristol. Visit fratellos.com.

11 Depot St. | Concord, NH

WEST CORK DISTILLERS IRISH WHISKEY DINNER with special guest

John O’Connell West Cork Distillers Founder

Wednesday November 8th, 2017 6:30pm Whiskey Reception 7pm 1st Course $45 per person ++

Call 603-715-5723 to RSVP HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 42

donate $6 per person to eat as much chili as they can. Also included during the event will be raffles, music and a cash bar. Visit myvfw.org/nh/post1088 for more details. • Harvest feasts: The PTO at Dunbarton Elementary School (20 Rogers Road, Dunbarton) will hold its annual harvest moon supper on Saturday, Nov. 4, from 4:30 to 6:30 p.m. The homestyle turkey dinner will feature cranberry sauce, stuffing, mashed potatoes and vegetable sides in addition to roasted turkey. There will also be seasonal desserts like brownies and apple, pumpkin and pecan pie, as well as raffle baskets for kids and adults, and a 50/50 raffle for a chance to win cash prizes. The cost to attend the dinner is $10 for adults, $8 for seniors and $5 for kids, with proceeds benefitting the Dunbarton Elementary School PTO. Visit dunbartonpto.com. Join Lewis Farm & Greenhouses (192 Silk Farm Road, Concord) for its second annual farm to table dinner on Saturday, Nov. 4, from 5:30 to 9 p.m. The dinner will include appetizers, soup, salad, entree and dessert courses featuring Lewis Farm products. The cost for advance tickets is $50 for adults and $25 for kids ages 15 and under. Tickets will be $60 on the day of the dinner. Visit lewisfarmconcord.com.

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Church & charity suppers/bake sales • PIE/BAKE/CRAFT AND ASSORTED ITEMS SALE Lunch items will also be available. Call Betty at 473-2727. Sat., Nov. 18, 9 a.m. to 1 p.m. Union Congregational Church, 80 Main St., Union. Free admission. • FREE HOT MEALS The church’s Sonshine Soup Kitchen serves a free hot meal five days a week. Mon. through Fri., 4:30 to 5:30 p.m. First Baptist Church, 2 Crystal Ave., Derry. Visit freemealsinderry.blogspot.com. • COMMUNITY MEAL

Weekly, Thurs., 11:30 a.m. to 1 p.m. Friends of Forgotten Children, 224 Bog Road, Concord. Free and open to all. Visit fofcnh.org. Cider makers • FARNUM HILL CIDERS 98 Poverty Lane, Lebanon. Call 448-1511. Visit povertylaneorchards.com. • NORTH COUNTRY HARD CIDER 3 Front St., Rollinsford. See Facebook.com/northcountryhardcider. • SILVER MOUNTAIN CIDERS Open Thurs. through Sun., from 11 a.m. to 5 p.m.; Mon. through Wed. by appointment. 233 South Road, Lempster. Call 477-2026. Visit silvermountainciders.com. • WHITE MOUNTAIN CIDER CO. 207 U.S. 302 , Glen. See ciderconh.com. Classes/workshops • FAT: THE GOOD, THE BAD AND THE UGLY Learn how foods high in fat sneak into our diet, and effective ways you can reduce these foods without sacrificing flavor. Snacks, interactive activities and recipes will be provided. Fri., Nov. 3, 10 a.m. Goffstown Parks & Recreation Building, 155 S. Mast St., Goffstown. Free; registration is required. Visit goffstownlibrary. com or call 497-2102. • BAKING ZEN BROWN-

IES Learn how to make Dancing Lion Chocolate’s famous Zen Brownies, with variations. Thurs., Nov. 9, 6 to 7:30 p.m. Dancing Lion Chocolate, 917 Elm St., Manchester. $65. Visit dancinglion.us or call 625-4043. • CORDIALS & CHOCOLATE This class combines the popular herb and fruit cordial class with new material on making chocolate treats including truffles. Maria Noel Groves will demonstrate the basics of cordial-making and infusing herbs in chocolate, including both simple and more complicated recipes. Sat., Nov. 11, 10 a.m. to 12:30 p.m. Canterbury Shaker Village, 288 Shaker Road, Canterbury. $60. Visit shakers.org. • FARMLAND ACCESS INFO NIGHT This free, interactive workshop designed for New Hampshire farmers seeking to better understand the options, resources and steps to accessing or transferring your farm or farmstand. Mon., Nov. 13, 6 to 8 p.m. Keller Williams Realty, 168 S. River Road, Bedford. Free. Visit landforgood.org/events. • HANDS-ON BAKING CROISSANTS Master chocolatier Richard Tango-Lowy will teach participants the tips and tricks of baking buttery rich croissants and home. Dancing Lion Chocolate, 917 Elm St., Manchester. $65. Thurs., Nov. 16, 6 to 7:30 p.m.


FOOD

FROM THE

pantry

Ideas from off the shelf

Chicken, spinach and brie There aren’t many things in this world that I love more than cheese, except maybe puff pastry. While it’s not packed with flavor, the thin, buttery and flaky sheets of dough are versatile and great for whipping up a picture-perfect dish without spending hours in the kitchen. Want to impress some picky dinner guests or make a “fancy” dinner for a special occasion? Wrap just about anything in puff pastry and voila. This recipe is no exception. While it’s admittedly more freezer-friendly than pantry-friendly, this recipe comes together in a snap and is baked to golden-brown perfection in around 20 minutes. For me, that’s a weeknight win. The recipe I had picked out for this week was originally a brie and spinach frittata. But when I realized no one else in my family was going to eat that dish, I started looking through my pantry and freezer to see what else I could toss together using the $5.99-perhalf-pound brick of brie that I bought at the store. While I wasn’t opposed to just slicing it up and smearing it on some crackers or toast, I wanted to put together a meal the whole family could love. I found some puff pastry in the freezer, and the recipe on the back of that box was for spinach and bacon pinwheels. While I didn’t have bacon, I did have chicken, and I Chicken, spinach and brie puff pastry Recipe adapted from The Cooking Actress 1 cup spinach, chopped 1 egg, beaten Salt and pepper, and additional seasonings if desired Brie 1 sheet puff pastry (thawed, if frozen) 1 chicken breast, seasoned as desired

also had spinach in the freezer. Armed with the chicken, spinach, brie and puff pastry, I figured I could whip up something easily. I quick internet search for spinach and brie puff pastries resulted in an abundance of recipes. I decided to pick my favorite parts from each and combine them into something new. I started by setting the puff pastry out to thaw. Meanwhile, I defrosted the frozen spinach and cooked the chicken in garlic and Italian seasonings until it was just under-done. I cut the puff pastry into diagonal strips (leaving the middle intact) so I could fold over the pieces of the pastry onto the mixture that would rest down the middle. Into the center of that puff pastry, I added the spinach, brie and chicken. I folded the puff pastry onto itself, alternating sides, and coated the pastry with an egg wash before popping it in the oven. I cranked the oven up to 450 degrees and only had to wait about 15 minutes until the puff pastry was golden brown and the brie was melted. One bite into the pastry and I was in heaven. The bitterness of the spinach offset some of the buttery flavor from the pastry, and the creamy brie was the perfect complement to the crunch from the pastry. Overall, this hodge-podge recipe proved to be a winner and was delicious to the last cheesy bite. — Lauren Mifsud Thaw puff pastry. Preheat oven to 450 degrees. If using frozen spinach, defrost and pat dry (can also use fresh roughly chopped). Cook chicken until just under-done. In a bowl, combine spinach and half the beaten egg, as well as any desired seasonings. Cut the puff pastry into diagonal strips (evenly on both sides) leaving the center intact. To the middle of the puff pastry, add the spinach mixture, chicken and brie. “Braid” the pastry by folding alternating sides over the middle of the pastry. Bake about 15 minutes, or until puffed and golden brown.

Wine Dinner Tuesday, November 14th 5 Course Dinner

Each course is paired with wines from Barton & Guestier, the oldest winehouse in Bordeaux. B&G wines have been present in the US market since 1785 and were carefully selected by Thomas Jefferson himself!

85 pp plus tax & gratuity

$

Call for reservations

Chef Owned and Operated 488-5629 • 170 Rt. 101 Bedford • RestaurantTeknique.com 117674

Spice Up Your Holidays! Wood Stove Mulling Syrup makes it easy to prepare European-style mulled wine or classic hot spiced cider. Just mix it with wine or cider, and heat! You can also use it to make spiced apple crisp, holiday martinis, zesty cranberry or apple sauce, festive ice cream, and more! For recipes – and to find one of our partner retailers – visit:

www.woodstovemullingsyrup.com with as many local ingredients as possible. Thurs., Nov. 16, 6:30 p.m. Bedford Public Library, 3 Meetinghouse Road, Bedford. Free. Visit bics-nh. org. • HANDS-ON TRUFFLE CLASS Learn the art of truffle

making from chocolatier Jack Michael Pisciotta and leave with take-home supplies. Every third Sat., 9 a.m. to 1 p.m. Van Otis Chocolates, 341 Elm St., Manchester. $95. Reservations required. Call 627-1611 or visit vanotischocolates.com.

Available in Amherst, Bedford, Hollis, Contoocook, Keene, Milford, Nashua, Dover/Somersworth, and elsewhere. MADE IN NEW HAMPSHIRE WITH ALL-NATURAL INGREDIENTS

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• SUE STRETCH OF LAUREL HILL JELLIES AND JAMS This event is presented by the Bedford Italian Club. Sue Stretch has produced award-winning gourmet fruit jams and wine jellies for years. Each batch is made by hand

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 43


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Even if you are not a big beer drinker, you have seen the evolution of the beer scene in New Hampshire and New England. Instead of six-packs and 12-packs, people bring growlers of local, brewery-fresh beers to gettogethers. When you go to a restaurant or bar, people are scanning the tap list for the local options. And you have probably heard people — whose company you used to enjoy — discussing things like dry-hopping and hop strains and bitterness units. We have all seen it and heard it because it’s all around us, and it’s exciting. Most of it is exciting, anyway. I visited the Denver area about a year or so ago and there’s very nearly a brewery on every corner. Obviously, we’re not there yet in New Hampshire, but it sure feels like we’re heading in that direction. The New Hampshire Brewers Association isn’t leaving anything up to chance. On Friday, Nov. 10, at the University of New Hampshire, the New Hampshire Brewers Association is hosting its first New Hampshire Craft Brew Conference, boasting workshops, seminars, networking opportunities, and one-on-one discussions with industry leaders on a variety of topics, including sourcing grains/hops, distribution, quality control, licensing/permits, integrated marketing, taproom management and craft brewery startup, sustainability, and management. Attendees will hear from keynote speaker and craft beer industry icon

When: Friday, Nov. 10, 9 a.m. to 5:30 p.m. Where: University of New Hampshire, Durham Cost: $150 Web: granitestatebrewersassociation.org Craft Brewing Startup Workshop

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 44

food@hippopress.com

NH Craft Brew Conference

Extraordinary Ingredients, Remarkable Chocolates Freshly Made by Master Candy Makers for Three Generations

Since 1927

By Jeff Mucciarone

Every craft beer lover has at least thought — maybe just whimsically — about opening a brewery. Well, as part of the New Hampshire Craft Brew Conference, the New Hampshire Brewers Association is hosting a New Hampshire Craft Brewing Startup Workshop, a four-night, 16-hour workshop teaching prospective brewers the ins and outs of the craft brewery industry. Along with CJ White of the New Hampshire Brewers Association, instructors include brewers and owners from New Hampshire craft beer leaders, including 7th Settlement, Henniker Brewing Co., Liars Bench, Stoneface Brewing Co., Throwback Brewery, and UNH’s Brewery Program. The full workshop costs $525 and includes admission to the New Hampshire Brew Conference.

Hobbs Tavern & Brewing Co. in West Ossipee. Photo by Nicole Wolf.

Mitch Steele, brewmaster and co-founder of New Realm Brewing in Atlanta and formerly of Stone Brewing in California. “We want to stress this is a regional event; any brewer, hobbyist, craft-centric business, wholesaler, vendor, taproom staff or restaurant is welcome to attend,” said CJ White, executive director of the New Hampshire Brewers Association. “The more folks passionate about the craft beer industry that attend the better. Being the first event of its kind in the state, [this conference] presents a unique opportunity for us to showcase the talent behind New Hampshire’s beer culture and raise awareness for its economic impact on the Granite State.” I think it’s probably safe to say there will be some beer at this conference, but this isn’t a beer tasting festival. Beer festivals are wonderful, but this is about growing, developing and enhancing New Hampshire and New England’s craft beer industry and trade. And for beer lovers, that’s downright exhilarating. New Hampshire’s brewing scene, while fantastic, is really still in its infancy compared to places like Denver or Portland, Maine. But there really isn’t anything holding it back. Jeff Mucciarone is a senior account executive with Montagne Communications, where he provides communications support to the New Hampshire wine and spirits industry. What’s in My Fridge Harpoon Flannel Friday Hoppy Amber Ale: Harpoon has always had a special place in my heart. If you are from New England, your first (positive) exposure to the India Pale Ale was probably the Harpoon IPA. As such, I credit Harpoon for starting the IPA movement that has taken the craft beer world by storm. Too strong? Maybe it is. But I would politely ask you to name me another IPA — that you actually enjoyed — from a New England brewery back in the early 2000s. Flannel Friday is an interesting brew, with a fairly rich malt and a mouthful of crisp, but not overly bitter hops. My dad said, “This is fantastic.” Case closed. Cheers!


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b m o b n i pumpk

ENTERTAINMENT THIS WEEK

FRIDAY THE 3RD

ERIC GRANT BAND

add a shot of rocky peak hard cinnamon to shipyard pumpkinhead and it’s wicked good.

SATURDAY THE 4TH MUGSY

Thanksgiving Dinner • Family Style • $25.95 Includes full turkey, potatoes, stuffing, gravy, butternut squash, mixed seasonal vegetables, salad, dinner rolls & you can take home the leftovers! (Minimum of 4 or more people for Family-Style) Seatings are on the hour from 11:00am-4:00 pm

Reservations Strongly Suggested

(18% GRATUITY ADDED FOR PARTIES OF 6 OR MORE)

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Turkey Dinner Plate – $23.95 Seniors 65 + – $21.95 Children [UNDER 12] – $17.95 [All White Meat add $2.00]

625 Mammoth Rd., Manchester, NH • (603) 623-2880 • DerryfieldRestaurant.com

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Rocky Peak Hard Cinnamon - Made in NH Pumpkinhead - Made in Maine

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 45


CDs

pg46

• Greta Van Fleet, Black

POP CULTURE

PLAYLIST A seriously abridged compendium of recent and future CD releases

MUSIC, BOOKS, GAMES, COMICS, MOVIES, DVDS, TV AND MORE Greta Van Fleet, Black Smoke Rising (Republic Records)

To let us know about

You’ll have to forgive my being late to the party on this one, being that this Frankenmuth, Michigan, hard-rock foursome didn’t pick up a capable PR person until just recently. Named after an old lady from the neighborhood, these four dudes are said to be a second coming of Van Halen, but with Led Zeppelin riffage, something to make people forget bands like Wolf Alice (I already have). Hate to say it but I’ll be forgetting this one too. The single “Highway Tune” is everything that was boring about Zep’s Physical Graffiti album, meaning yes, the singer can karaoke Robert Plant’s early helium-inhaling sound (which is a start, don’t get me wrong), but riff-wise it’s “The Rover” but faster. “Safari Song” fares a little better with the addition of some ’70s-radio slide guitar and a much better hook, but the drums are miked and played identical to John Bonham’s methods, and the whole thing sounds like a tune that Zeppelin II didn’t have room for. And come on, “Flower Power” is just “Hey Hey What Can I Do” with a fake beard. C+ — Eric W. Saeger

your book or event, or to

Danny Janklow, Elevation (Outside in Music)

Smoke Rising C+ • Danny Janklow, Elevation ABOOKS

pg48

• My Absolute Darling A • Book Report Includes listings for lectures, author events, book clubs, writers’ workshops and other literary events.

get author events, library events and more listed, send information to listings@hippopress.com. FILM

pg50

• Jigsaw D• Thank You For Your Service B Looking for more book, film and pop culture events? Check out Hippo Scout, available via the Apple App Store, Google Play or hipposcout.com.

There’s a very bright, clean sound on this debut album from Janklow, a Los Angeles-based alto saxophonist who released this LP with crowdfunding support from Indiegogo. Some new ground is broken here as far as cool jazz vibe; Janklow’s like a young Lee Konitz, full of pep, vigor and measured optimism, which is all nice and whatnot, but he’s not afraid to toss a chaotic, new-jack knuckleball into the mix (the trippy coda of “Roastmaster” will make you look up to see if your music player just cracked in half). It’s a nice, next-gen way to make people look up from all the Weather Channel lazing, and maybe these bold new West Coast guys will take the next step and cobble up some hypnotic sampling that’d fit, not that anyone ever listens to me. Whatever, I’m content with it as is — there’s only the slightest hint that a few of his hardy runs gave him headaches during practice, and hey, there’s vibraphone here and there, a sound I never thought I’d be able to stand again after all that mid-Aughts hipster rock. A— Eric W. Saeger

• Casper Skulls is a Toronto band that apparently digs old 1980s-post-punk bands, which you can tell because the single “You Can Call Me Allocator,” from their debut album Mercy Works, sounds like a cross between Joy Division and old Pixies. I’m pretty sure there are something like 142,789 bands doing this same trip, but apparently this one is important for some reason. It comes out Nov. 3, or it’s supposed to, and there are already a bunch of music blogs whining because this single doesn’t have as much punch as the material that was on their first EP. I’m fine with it, for the record, even if it’s pretty disposable. You really have to wonder when a 1990s wave is just going to take over, not that that’d be anything to look forward to either. • Another debut LP streeting on Nov. 3 is Ojalá from Lost Horizons, the collaboration between Cocteau Twins’ Simon Raymonde & Dif Juz’s Richie Thomas. The current pushsingle is “The Places We’ve Been,” a mid-tempo, almost Police-like beat laid underneath vocals from Innocent Mission singer Karen Peris, who sounds like a mousy Michelle Branch or a fully awake Dido. This one will probably be underappreciated, but if it does get past the underappreciated stage that’d be too much. • Geez, about time, a nice rebellious punk record from AntiFlag, called American Fall! What took them so long? Is it actually rebellious or Kendall Jenner rebellious? And plus, who’s Anti-Flag anyway? That’s a rebellious name for a band — did they tour with X-Ray Spex in 1980? Wait, this is an emo — I mean a power pop band! What message are these loud but cookie-cutter bozos offering, to help me be a punk? I don’t know, because I can’t understand anything they’re saying in the single, “American Attraction,” although there is an unspoken message that says “We think Panic at the Disco is awesome, but Cro-Mags are cool also!” So much for that, hah? • Welsh alt-rock bellowers Stereophonics have their 10th LP, Scream Above the Sounds, heading your way as we speak! One of the tunes is “Caught by the Wind,” sort of like Goo Goo Dolls, but not as great, and, additionally, somewhat like INXS but not as soulful. The song’s cool, don’t get me wrong, but needs more, I don’t know, good stuff in it. — Eric W. Saeger

Over 25 varieties of harvested apples Farm stand open every day through Nov 25th

Stock up now on Apples & Potatoes for your winter baking

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580 Mountain Rd., Concord, NH Call for availability & apple varieties 224-8862 • applehillfarmnh.com

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 46

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POP

Books for kids asykeny@hippopress.com

What started as a monthly publishing seminar and discussion group for authors at a library has evolved into an annual community event celebrating children’s literature. Twenty-one local and regional children’s book authors and illustrators will come together for the Children’s Author Festival presented by Strawbery Banke Museum in Portsmouth on Saturday, Nov. 4. Now in its third year, the event will feature readings, book signings and meet-and-greets with the authors and illustrators, books available for purchase, games, book-related activities and raffle prizes. “It’s going to be a great day to explore children’s books and get in touch with local artists and writers,” said JoAnn Adinolfi, a participating author and illustrator and the featured speaker at this year’s festival. “It’s not often that kids get to meet local authors and illustrators; we often work in isolation, so this is a great opportunity for everyone to meet and get to know each other.” Adinolfi will kick off the event with a reading from her newest book, The Chilly Adventures of Mr. Small, a drawing demonstration and a talk about the writing and illustrating process. The Chilly Adventures of Mr. Small is the second book in Adinolfi’s Mr. Small series, which follows a hamster who escapes his cage and embarks on various adventures in the big world. It was inspired, Adinolfi said, by life in New Hampshire. “Mr. Small goes out and has fun adventures in the snow like skiing and a snowball fight and making a snow-hamster,” she said. “The snow has become a big part of my life since I’ve lived in New Hampshire, so I knew I had to write a book about snow.” While many of the featured books are widely available at bookstores or can be ordered online, the festival allows people to discover and purchase books by local authors that aren’t necessarily in the national spotlight. “It’s an opportunity to see what’s out there locally and to see books that you don’t usually see, usually with some regional interest,” event organizer and participating author Susan Benedict said. Kids will receive a bingo card that they can bring around to each author they visit and get that author’s signature. For every set of three signatures, the cardholder earns a ticket for a chance to win one of the many raffle prizes

Seasonal

Pies

Live Entertain every Fridment & Saturd ay ay

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Taking orders for Thanksgiving Try Our Cronuts Saturdays

& Sundays!

Great hangout, great after work place, fantastic food & live entertainment on weekends!

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171 Kelley St., Manchester • 624.3500 Mon 7:30–2 • Tue–Fri 7:30–6 • Sat 8–5 • Sun 9–1

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Full Plate Dinners - Tapas - Raw Bar Drinks - Live Music Tue Trivia Night! | Wed Prime Rib Night! Thirsty Thu $5 Tapatinis Fri Fish Fry! | Sun Football Brunch - $10 Specials, Bloody Marys & Mimosas! Happy Hour Tue-Thu 4-6pm Live | Live Music Thu-Sat Evenings MONDAY NIGHT SPECIAL EVENTS • 11/20 Pottery Painting

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Children’s Author Festival When: Saturday, Nov. 4, 11 a.m. to 3 p.m. Where: Strawbery Banke Museum, 14 Hancock St., Portsmouth Cost: Free admission More info: 433-1100, strawberybanke. org/events/kids_authors.cfm Participating authors Joyce Austin JoAnn Adinolfi Susan Benedict Denise Brown Loni Burchett Nancy Donavan Lauren Levine Deranian Janis Hennessey Carolyn Hughes Joyce Shor-Johnson Shelby June Maria Kamoulak David Kelly Elizabeth Lorayne Susan Murdoch Gina Perry Kim Ridley Jacqueline Tourville Tony Viehmann Teri Weidner Douglas Wheeler

Sunday Brunch! At The

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Breakfast Includes:

Eggs Made-To-Order Eggs Benedict Homemade Corned Beef Hash Fresh Baked Pastries & Fruit Make-Your-Own Waffle Station With Toppings! Come Join Us!

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Voted #1 sixteen years in a row!

486 Chestnut St., Manchester

669-4533

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donated by area businesses and nonprofits. “It’s a way to help encourage the kids to approach the authors and engage with them,” Benedict said. Adinolfi said she’s impressed every year by the kids’ enthusiasm and level of interest in learning more about the books and how they were created. “There are some kids that just say ‘Hi’ and hand me their [bingo] card [to sign], but a lot of them actually ask me all kinds of questions like what my books are about, what my favorite book is, how I made a particular illustration, how I ‘draw so good,’ if I like being a writer — things like that,” she said. “It’s a very interactive event.” Benedict said the authors and illustrators at the festival are a testament to the idea that anything is possible, and that there are grown-ups who followed their dreams and are doing something they’re passionate about. “It allows the kids to see the authors who write these books as real people, just like them,” Benedict said, “and I think it’s extremely helpful for kids who might aspire to do things that seem unattainable and kids who say, ‘I can’t do that,’ to see other people in the process of doing those things.”

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Festival showcases children’s authors, illustrators

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 47


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Turtle Alveston knows her upbringing isn’t like everybody else’s. Her single father, Martin, has been teaching her to shoot guns since she was 6 years old. By age 14 she’s close to becoming an expert marksman, and she has the wilderness skills that Martin believes are necessary for an inevitable apocalypse of humanity’s own making. Their home is in an isolated part of Mendocino, California. The interior is riddled with bullet holes from Turtle’s weekly target practices, and Turtle’s “bed” is a sleeping bag on a plywood platform. Every morning, Turtle tosses Martin a beer and tells him he doesn’t need to wait for the bus with her, and every night, Martin carries Turtle to his own room and sexually assaults her. To read an emotionally fraught story such as this one, one must approach it with hackles raised. Gabriel Tallent handles the subject delicately. My Absolute Darling is told in a close third person so the reader always knows what Turtle is thinking, yet maintains a certain distance from some of the more difficult scenes. Nevertheless, the immediacy of the threats imposed upon Turtle are frightfully gripping, making it difficult to put the book down without feeling like you’re abandoning her. Though it could have been easy for Tallent to misstep in describing how a teenage abuse victim would react in these situations, Tallent paints Turtle as a strong-willed character who is learning to examine the simultaneous love and hate she feels for the man who raised her. Turtle’s rich character growth is immensely satisfying to read. At the beginning of the book, the reason for Turtle’s self-imposed name is obvious; she hides behind a hardened exterior. At school, she snarls at girls who try to befriend her and disparages the teachers who try to help her with her schoolwork and her home life. But as the novel pro-

Books Author Events • BRADFORD MORROW Author presents The Prague Sonata. Thurs., Nov. 2, 5:30 p.m. NHIA French Hall Rotunda, 148 Concord St. , Manchester. Visit nhia.edu. • BETHANY TAYLOR, DIANNE FALLON AND

gresses, she finds herself fascinated by two boys her age, Jacob and Brett, and she’s surprised that she wants to spend time with them. Incrementally, she realizes that she doesn’t have to accept the world as Martin taught her, and she’s allowed to care about other people. She grapples with whether she believes things because Martin says so, or because she truly believes them, and these internal debates are realistically slow-burning. Tallent crafts a realistic portrayal of a young woman who is reevaluating her whole worldview. It’s a painful and zigzagging process, but through it she becomes her own person. Ironically, because Martin trains Turtle on how to build shelter in the forest, how to hunt rabbit, and how to splint her own broken bones, Turtle is well-equipped to strike out on her own across the rough California terrain. Nature provides Turtle with the solace her home life lacks. Sometimes Turtle will hike for days with vague intentions of going back home but instead will test the limits of how far she can stray before Martin tracks her down. The more Turtle displays her wilderness skills, and the more she grows to care about other characters, the more you wonder why she feels the need to stick by Martin’s side. Tallent traverses the difficult line where abuse victims can simultaneously recognize the danger of their situation but feel trapped, or worse, feel it’s what they deserve. The second half of the book reads like a gut-wrenching thriller novel as Turtle increasingly wants to escape her situation, and once Martin senses this, he raises the stakes. This could have easily been a novel in extremely poor taste for traumatic things to happen to a main female character while she didn’t have any agency to do anything about them. Instead, Tallent provides Turtle with the determination and grit to save herself, but also with the caring and awkwardness of a teenager trying to find her place in the world. A — Katherine Ouellette

CHRISTINE WOODSIDE Authors read selections from the recently published anthology, New Wilderness Voices: Collected Essays from the Waterman Fund Contest. Tues., Nov. 7, 6:30 p.m. RiverRun Bookstore, 142 Fleet St. , Portsmouth. Visit riverrunbookstore.com. • DAN BROWN Author dis-

cusses Origin. Thurs., Nov. 9, 7 p.m. The Music Hall , 28 Chestnut St., Portsmouth. Tickets cost $42 and include a hardcover copy of the book. Visit themusichall.org. • JOSH JUDGE Author presents Nice to the Weather Guy. Sat., Nov. 11, 11 a.m. Gibson’s Bookstore, 45 S. Main St., Con-


POP CULTURE BOOKS

• Da Vinci Code author visits: The Music Hall (28 Chestnut St., Portsmouth) will host Dan Brown, bestselling author of The Da Vinci Code and Inferno, on Thursday, Nov. 9, at 7 p.m., as part of its Writers on a New England Stage series. Brown will present his new novel, Origin, which is the fifth installment in his Robert Langdon series. It interweaves codes, science, religion, history, art and architecture and asks the question, “Will God survive science?” The event includes an author presentation followed by an onstage interview with Virginia Prescott of New Hampshire Public Radio. Tickets cost $42 and include a first edition signed hardcover copy of the book. Visit themusichall.org or call 436-2400. • Weatherman turned writer: WMUR meteorologist Josh Judge will read from his new illustrated children’s book Be Nice to the Weather Guy: A New England Christmas Story at Barnes & Noble (1741 S. Willow St., Manchester) on Saturday, Nov. 4, at 1 p.m. The book reimagines the classic poem “’Twas the Night Before Christmas” and includes pages of weather facts. Call 668-5557 or visit barnesandnoble.com. Judge will also present the book at Gibson’s Bookstore (45 S. Main St., Concord) on Saturday, Nov. 11, at 11 a.m. Visit gibsonsbookstore.com or call 224-0562. • Pulitzer book discussion: Hopkinton Town Library (61 Houston Drive, Contoocook) will have a community book discussion of Willa Cather’s 1923 Pulitzer Prize winning novel One of Ours on Thursday, Nov. 2, with sessions from 3 to 4 p.m. and 6:30 to 7:30 p.m. The discussion will be led by Suzanne Brown, retired Dartmouth College professor and writer of short stories and literary criticism. The book follows the life of Nebraska native Claude Wheeler around the turn of the 20th century. Visit hopkintontownlibrary.org or call 746-3663. — Angie Sykeny cord. Visit gibsonsbookstore.com or call 224-0562. • MARTIN PHILIP Author presents Breaking Bread: A Baker’s Journey Home in 75 Recipes. Tues., Nov. 14, 5:30 p.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore. com or call 224-0562. • MICHAEL CAMERON WARD Author presents A Colored Man in Exeter. Tues., Nov. 14, 6:30 p.m. RiverRun Bookstore, 142 Fleet St. , Portsmouth. Visit riverrunbookstore.com. • ERNEST HEBERT Author presents The Contrarian Voice: and Other Poems. Thurs., Nov. 16, 5:30 p.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore.com or call 224-0562. • TOMIE DEPAOLA Book signing with author of Strega

Nona and Pancakes for Breakfast. Sat., Nov. 18, 2 p.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore. com or call 224-0562. • ERIN BOWMAN Author presents Retribution Rails. Sun., Nov. 19, 2 p.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore.com or call 224-0562. Book sales • BOOK SALE Fri., Oct. 27, through Sun., Nov. 12. Dover Public Library, 73 Locust St., Dover. Call 516-6050. Other • LONG STORY SHORT: HOME FOR THE HOLIDAYS Non-fiction storytelling. Wed., Nov. 8. 3S Artspace, 319 Vaughan St., Portsmouth. Visit 3sarts.org.

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• THE ADVENTURES OF MR. MUFFINS RELEASE PARTY New children’s picture book illustrated by Leona Hosack. Thurs., Nov. 9, 6:30 p.m. RiverRun Bookstore, 142 Fleet St. , Portsmouth. Free. Visit riverrunbookstore.com. • RISE READING Rivier Institute for Senior Education writers read from their work and discuss prose and poetry from the literary journal DAWN. Sun., Nov. 12, 2 p.m. Nashua Public Library, 2 Court St., Nashua. Free. Visit nashualibrary.org. • LOSING LIGHT RELEASE PARTY Book of poetry and photography by Suzanne Laurent. Thurs., Nov. 16, 6:30 p.m. RiverRun Bookstore, 142 Fleet St. , Portsmouth. Free. Visit riverrunbookstore.com.

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Poetry events • UNLAUNCH’D VOICES: AN EVENING WITH WALT WHITMAN Actor Stephen Collins will portray poet Walt Whitman reminiscing about the experiences that led to the creation of his book, Leaves of Grass and will recall nursing wounded soldiers during the Civil War. Mon., Nov. 13. Nashua Public Library, 2 Court St., Nashua. Visit nashualibrary.org. Writers workshops & classes • WRITE HERE, WRITE NOW Day-long creative writing workshop. Sun., Nov. 5, 9 a.m. to 5 p.m. Aryaloka Buddhist Center, 14 Heartwood Circle, Newmarket. $35 to $65. Visit aryaloka. org. Book discussion groups • ANIME & MANGA CLUB A new club seeks members to join. Will involve book discussions, anime viewings, and workshops. No set date. Rodgers Memorial Library, 194 Derry Road, Hudson. Free. Visit rodgerslibrary. org. Call 886-6030. • CANDIA SMYTH PUBLIC LIBRARY BOOK GROUP Book discussion group meets for friendly one-hour discussion once a month. Held in the back meeting room. TBD. Candia Smith Public Library, 55 High St., Candia. Free. Call 483-8245. Visit smythpl.org.

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POP CULTURE FILM REVIEWS BY AMY DIAZ

Jigsaw (R)

Horror franchises are apparently unkillable, so suggests Jigsaw, the eighth movie in the Saw universe.

And even if you killed him off movies ago, your main character can still make a showing, so proves John Kramer, a.k.a. Jigsaw (Tobin Bell), the murderer behind the dumb bicycle-riding clown toy and the overly elaborate killing methods that supposedly give his victims a chance to atone for their sins. When police start finding mangled bodies with Jigsaw markings, they wonder if Kramer, who died a decade earlier, has a copycat. Intercut with the extremely shoddy investigative work of Detective Halloran (Callum Keith Rennie) and only marginally less shoddy work of Detective Hunt (Clé Bennett) are scenes of five (and then four and then three...) people chased through a death maze by Jigsaw’s voice and booby traps. Medical examiner Logan Nelson (Matt Passmore) and his weirdo assistant Eleanor (Hannah Emily Anderson) eventually confirm that DNA found on one victim matches the longdead Kramer. Is he killing from beyond the grave? Or is Kramer’s method being used by another, perhaps another one of the very few characters the movie bothered to think up and give a name to? What kind of movie is Jigsaw really? “Horror” seems to be the consensus but, once you get beyond the presence of rusty farm implements and low lighting, there’s nothing very horror-like about Jigsaw. (“Horrible” yes — the acting, the writing, the plot.) The shtick of the elaborate death-o-matics is that they nearly always kill somebody. So there’s no real suspense about whether or not people will die. I guess you could say there’s a mystery in who is the secret Jigsaw follower; for most of the sequels the Kramer character has had at least one accomplice (being dead for several movies requires you to delegate). Except the movie’s actors are not nearly skillful enough to pull off the “maybe they are or maybe they’re not a killer” vibe. They all seem to be sketchy weirdos and the movie doesn’t figure out how to make me care which sketchy weirdo might be a murderer. There’s also nothing particularly scary

AT THE MULTIPLEX

Opening Wednesday, Nov. 1: A Bad Moms Christmas (R) The individual talents of and chemistry between Kristen Bell, Mila Kunis and Kathryn Hahn make me cautiously optimistic for this sequel. Opening Friday, Nov. 3: Thor: Ragnarok (PG-13) The fun, vaguely old-heavy-metal-y trailers, the presence of Mark Ruffalo and Tom Hiddleston and Chris Hemsworth’s new haircut make me less-cautious-

Jigsaw

about Jigsaw. It doesn’t shock, even in the cheap jump-scare way. It doesn’t make the shadows scary or make you think about the terror of “pure evil,” the way even a justOK horror movie like Annabelle: Creation does. In this age of smarter horror (your Get Out or your Happy Death Day) it feels very strange, very early 2000s to see a horror movie that doesn’t try to do anything other than just kill unmemorable people in overly fussy ways. DRated R for grisly bloody violence, and torture, and for language, according to the MPAA. Directed by Michael Spierig and Peter Spierig with a screenplay by Pete Goldfinger and Josh Stolberg, Jigsaw is an hour and 31 minutes long and distributed by Lionsgate Film.

Thank You For Your Service (R)

Soldiers returning from Iraq struggle to receive help for physical and mental traumas in Thank You For Your Service.

Adam Schumann (Miles Teller) returns home from Iraq with buddies Billy Waller (Joe Cole) and Tausolo Aieti (Beulah Koale). Though all three are excited, we get the sense that both Adam and Tausolo, called Solo, have had the homecoming experience before and know it can be rough. Also, as Adam later tells his wife Saskia (Haley

ly even-more optimistic for this movie. Quick Takes Wasted! The Story of Food Waste (NR) If you find the swearing bravado of Anthony Bourdain oddly comforting on his Sunday night CNN show Parts Unknown, this documentary, coming in under an hour and a half, may be similarly enjoyable to you, even if it

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 50

makes you hungry (for junk fish and vegetable scraps mouthwateringly prepared by his chef buddies) and guilty about the too-old lettuce you just threw away. Bourdain takes a delightfully unscoldy approach to explaining why food waste happens, what can be done about it and how a few people are making money and creating deliciousness from it. (I’m not even a beer drinker and I was all set to

Bennett), this most recent deployment was particularly difficult. The hits start almost immediately. Billy comes home to find an empty apartment with the electricity turned off and his fiancee and her young daughter gone. Solo is happy to see his wife Alea (Keisha Castle-Hughes) but looks uneasy when she tells him she wants to have a baby. He hasn’t yet told her that he plans to return to Iraq. Though Adam’s situation seems happier — a loving wife and children (including a baby son born while he was away), there are difficulties. Their finances are not great. The family is living in a smaller rental home, having rented out the home they own to cover the mortgage. Saskia is clearly stressed from the strain of caring for two children by herself. She’s looking for some relief from Adam but she also catches on pretty quickly that he is not entirely well when he returns. Solo also realizes he’s not himself. He doesn’t get cleared to return to Iraq and is eventually diagnosed with traumatic brain injury, which is causing him increasing memory, focus and emotional problems. Both Solo and Adam decide to get help for their PTSD and other issues but the veterans’ care apparatus proves difficult to navigate. Long lines and long waits for service face even those with urgent problems and suicidal thoughts. Solo finds that, due to a paperwork mishap, he doesn’t even have an official record of hav-

go buy a six-pack of Toast, a British ale made with surplus bread.) Released in midOctober, this documentary is available now through various video-on-demand sources. B+ Reviewlets * indicates a must-see movie. Find full reviews at hippopress.com. Geostorm (PG-13) Gerard Butler, Jim Sturgess.

ing been on the mission that led to his injury and thus can’t get help until he proves that he received the battle injury for which the Army has already denied him future deployments. The movie does a good job in demonstrating that thanking troops for their service means specific, tangible support with health care (physical and mental) for soldiers and financial and emotional help for their families. I like that the movie doesn’t offer easy answers or have obvious villains on this score (with the exception of a clueless older officer who seems to urge Adam away from seeking help because of some vague sense it could hurt morale). We quickly see that everybody — the soldiers, their wives, the families of those who don’t return — is under strain and the movie treats their concerns with equal weight. Thank You For Your Service is rather skillfully put together. The movie generally goes for the lighter touch, the smaller rather than the bigger moment, and that helps give what it does with the characters more impact. And the actors do a good job making those characters into believably, imperfectly real people. For the second time in as many weeks, I’m reminded that I like Miles Teller and what he brings to his roles (I feel like it’s the Fantastic Four/Divergent movies that made me forget this). He does a good job here of playing a guy who wants to get “back to normal,” whatever that turns out to be, but can’t shake the trauma of combat. And realizes that he can’t shake it but isn’t sure what to do until the help he’s asking for arrives. Perhaps because they packed all the emotion of the movie into a few minutes, this movie’s trailers gave me the impression that this would be a standard war/homefront movie. But it isn’t. The result of the movie’s low-key tone and patient storytelling is a movie I found myself thinking about long after it ended. B Rated R for strong violent content, language throughout, some sexuality, drug material & brief nudity. Directed by Jason Hall, who also wrote the screenplay, Thank You For Your Service is an hour and 48 minutes long and distributed by Universal Pictures.

The vast network of satellites built to control the world’s weather has been hacked and only one American hothead can save us! Also able to save us, the off button, apparently. Anything this dumb really needs to be so much more fun. C*Happy Death Day (PG-13) Jessica Rothe, Israel Broussard. In the Groundhog Day/Edge

of Tomorrow tradition, sorority girl Tree lives the last day of her life over and over, always ending up dead, usually at the hands of an unknown creepybaby-mask-wearing killer. She quickly takes charge of trying to solve her murder and learns how to fix a few other life concerns along the way in this delightful and funny horror movie that, jazz hands and hurrahs, doesn’t hate its female lead! I know, right? B+


POP CULTURE FILMS

WILTON TOWN HALL THEATRE 644-4629, cinemagicmovies.com Cinemagic Merrimack 12 11 Executive Park Dr., Merrimack, 423-0240, cinemagicmovies.com Flagship Cinemas Derry 10 Ashleigh Dr., Derry, 437-8800 AMC at The Loop 90 Pleasant Valley St., Methuen, Mass., 978-738-8942

O’Neil Cinema 12 Apple Tree Mall, Londonderry, 434-8633 Regal Concord 282 Loudon Road, Concord, 226-3800 Regal Hooksett 8 100 Technology Drive, Hooksett Showcase Cinemas Lowell 32 Reiss Ave., Lowell, Mass., 978-551-0055

MOVIES OUTSIDE THE CINEPLEX RED RIVER THEATRES 11 S. Main St., Concord, 2244600, redrivertheatres.org • Cool Hand Luke (1967) Thurs., Nov. 2, 6 p.m. • Victoria and Abdul (PG-13, 2017) Thurs., Nov. 2, 2, 5:25 and 7:50 p.m.; Fri., Nov. 3, and Sat., Nov. 4, 1, 3:25, 5:50 and 8:20 p.m.; Sun., Nov. 5, 1, 3:25 and 5:50 p.m.; Mon., Nov. 6, through Wed., Nov. 8, 2, 5:25 and 7:50 p.m.; Thurs., Nov. 9, 2 and 5:25 p.m. • Battle of the Sexes (PG-13, 2017) Thurs., Nov. 2, 2:05 p.m. • Lucky (NR, 2017) Thurs., Nov. 2, 2:10, 5:35 and 7:30 p.m.; Fri., Nov. 3, through Sun., Nov. 5, 1:10, 3 and 6:40 p.m.; Mon., Nov. 6, and Thurs., Nov. 9, 2:10 p.m.; Tues., Nov. 7, and Wed., Nov. 8, 2:10 and 5:30 p.m. • Loving Vincent (PG-13, 2017) Fri., Nov. 3, and Sat., Nov. 4, 1:30, 3:40, 6 and 8:10 p.m.; Sun., Nov. 5, 1:30, 3:40 and 6 p.m.; Mon., Nov. 6, through Wed., Nov. 8, 2:05, 5:35 and 7:45 p.m.; Thurs., Nov. 9, 2:05 and 7:45 p.m. • Faces Places (PG, 2017) Fri., Nov. 3, and Sat., Nov. 4, 4:50 and 8:25 p.m.; Sun., Nov. 5, 4:50 p.m.; Mon., Nov. 6, through Wed., Nov. 8, 7:20 p.m. WILTON TOWN HALL 40 Main St., Wilton, 654-3456, wiltontownhalltheatre.com • Loving Vincent (PG-13, 2017) Thurs., Nov. 2, through Thurs., Nov. 9, 7:30 p.m., and Sun., Nov. 5, 2 and 4:30 p.m. • Tulip Fever (R, 2017) Thurs., Nov. 2, through Thurs., Nov. 9, 7:30 p.m., and Sun., Nov. 5, 2 and 4:30 p.m. • Victoria and Abdul (PG-13, 2017) Fri., Nov. 3, through Thurs., Nov. 9, 7:30 p.m., and Sun., Nov. 5, 2 and 4:30 p.m. • Lust for Life (1955) Sat., Nov. 4, 4:30 p.m. CINEMAGIC 1226 Hooksett Road, Hooksett, 644-4629; 11 Executive Park Drive, Merrimack, 423-0240, cinemagicmovies.com • Back to the Future (PG, 1985) Thurs., Nov. 2, 8 p.m. (Hooksett only)

• I’ll Push You (2016) Thurs., Nov. 2, 7:30 p.m. (Hooksett only) • The Price of Fame (2014) Tues., Nov. 7, 7 p.m. (Hooksett only) JUPITER HALL 89 Hanover St., Manchester, 289-4661, facebook.com/JupiterHallNH • Gender Revolution (2017) Mon., Nov. 6, 6 p.m. CURRIER MUSEUM OF ART 150 Ash St., Manchester, 6696144, currier.org • French Cancan (1955) Thurs., Nov. 9, 6:30 p.m. MANCHESTER CITY LIBRARY Main Branch, 405 Pine St., Manchester, 624-6550; West Branch, 76 Main St., Manchester, 624-6560, manchester.lib. nh.us • La La Land (PG-13, 2016) Wed., Nov. 8, 1 p.m. NASHUA PUBLIC LIBRARY 2 Court St., Nashua, 589-4611, nashualibrary.org • Captain Underpants: The First Epic Movie (PG, 2017) Sat., Nov. 4, 2 p.m. • Baby Driver (R, 2017) Tues., Nov. 7, 6:30 p.m. BAKER FREE LIBRARY 509 South St., Bow, 224-7113, bowbakerfreelibrary.org • Gender Revolution (2017) Mon., Nov. 6, 6 p.m. RODGERS MEMORIAL LIBRARY 194 Derry Road, Route 102, Hudson, 886-6030, rodgerslibrary.org • Cinema Celebration second Thursday of the month at 6:30 p.m. THE MUSIC HALL Historic Theater, 28 Chestnut St., Portsmouth; Loft, 131 Congress St., Portsmouth, 4362400, themusichall.org • Jane (2017) Thurs., Nov. 2, 7 p.m.

• Rogue Elements (2017) Fri., Nov. 3, 6:30 p.m. • Loving Vincent (PG-13, 2017) Sat., Nov. 4, Tues., Nov. 7, and Wed., Nov. 8, 7 p.m. • School Life (PG-13, 2016) Tues., Nov. 7, and Wed., Nov. 8, 7 p.m. PETERBOROUGH COMMUNITY THEATRE 6 School St., Peterborough, pctmovies.com • Victoria and Abdul (PG-13, 2017) Thurs., Nov. 2, and Fri., Nov. 3, 7 p.m.; Sat., Nov. 4, Sun., Nov. 5, and Wed., Nov. 8, 2:30 and 7 p.m.; Thurs., Nov. 9, 7 p.m. RIVER STREET THEATRE 6 River St., Jaffrey, 532-8888, theparktheatre.org • Jungle (R, 2017) Fri., Nov. 3, and Sat., Nov. 4, 7 p.m.; Sun., Nov. 5, 2 p.m.

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Hipposcout Looking for more book, film and pop culture events? Check out Hippo Scout, available via the Apple App Store, Google Play and online at hipposcout.com HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 51


NITE Family jam Local music news & events

By Michael Witthaus

mwitthaus@hippopress.com

• Take flight: Violinist and mandolin player Jason Anick formed Rhythm Future Quartet with guitarist Olli Soikkel to put a contemporary twist on gypsy jazz; its name comes from a Django Reinhardt song. Max O’Rourke on second guitar and bassist Greg Loughman round out the group. Huffington Post named their latest album one of 2016’s best. Go Thursday, Nov. 2, 7:30 p.m., McClary Hill Farm, Epsom, mcclaryhillfarm. com. Also Friday, Nov. 2, 8 p.m. at Riverwalk Cafe, Nashua. • Comic relief: A benefit for Alex’s Lemonade Stand Foundation features comics Sean Sullivan, Stacy Kendro and Carolyn Plummer. The second annual event includes a silent auction and cocktail reception. Sullivan is a rising star in the comedy world; he recently released his debut CD, Song & Dance Man. Plummer is a veteran of the New England standup scene. Go Friday, Nov. 3, 6:30 p.m., Manchester Country Club, 180 S. River Road, Bedford. Tickets are $50 and up at eventbrite.com. • Road dogs: Greenville, South Carolina, by way of Naples, Florida, roots quintet My Girl My Whiskey & Me set out in January to visit each of the 50 states by year’s end. Mission accomplished; after shows in Connecticut, Massachusetts, Delaware and New Hampshire, the energetic acoustic group will jump back in the van and head South, none the worse for wear. Go Friday, Nov. 3, 8 p.m., True Brew Barista, 3 Bicentennial Square, Concord. See clips at mygirlmywhiskeyandme.com. • Big groove: One-man band and rhythm explosion Zach Deputy headlines a benefit for St. John Rescue, with help from New England Groove Machine’s Sarah Blacker. The charity was created in the wake of this year’s deadly hurricane season, and supports the small U.S. Virgin Islands territory nearly destroyed by Irma. Erin Hart, who opens the show, is a St. John local. Go Sunday, Nov. 5, 6 p.m., Latchkey, 41 Vaughan Mall, Portsmouth. 427-8150. • Ms. Jackson: Making up a date postponed in June 2016, Janet Jackson brings her State of the World show to town. Pregnancy, divorce and other problems caused the singer’s Unbreakable tour to be rescheduled and, for obvious reasons, renamed. Tickets from her canceled appearance will be honored. Go Wednesday, Nov. 8, 6 p.m., SNHU Arena, 555 Elm St., Manchester. Tickets $20 and up at ticketmaster.com. Want more ideas for a fun night out? Check out Hippo Scout, available via the Apple App Store, Google Play and online at hipposcout.com. HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 52

Kimock and son anchor eponymous band By Michael Witthaus

mwitthaus@hippopress.com

Over 40 years and a kaleidoscope of genres, Steve Kimock has made a lot of music. He’s played in multiple Grateful Dead-related projects — Jerry Garcia once called him his “favorite unknown guitarist.” Kimock has collaborated with members of Jefferson Airplane, Quicksilver Messenger Service and Phish, and that’s just a short list. Despite his many and varied musical endeavors, Kimock said in a recent interview that the key is chemistry. That’s why Kimock — his new band — is special. The group includes his son John Mogan Kimock on drums, who wrote or co-wrote six of nine tracks on their debut album, Satellite City. “Occasionally you get off into some space where it’s all about the music. ... It has to be in order to work on some level,” the elder Kimock said. “But to get it done turns out to be 99 percent social. It’s really all about the people involved. Johnny is to me such a unique personality, as a player and a composer. He got started early, and he’s finding himself now.” Also in the band is bassist Bobby Vega and singer-songwriter Leslie Mendelson. Vega and Kimock met in the early 1980s, while Mendelson, who also plays keyboards and guitar, is a recent acquaintance. “I’m friends with Bob Weir, who has this terrible habit of calling me to do interesting things at the last possible minute,” he said. “I’d just got off a plane from Japan and I got a call saying, ‘Come to the studio, we’re gonna do a Weir Here.’ Leslie was one of the guests on the show.” The two hit it off well enough that Kimock invited her to join his band at a San Francisco benefit show the next day. “We had an immediate connection,” he said. “We shared a fondness for songcraft and pop music, which isn’t my normal game. I’m a guitar player guy in the jam band thing — that’s the work pigeonhole.” Kimock’s love for pop music runs deep, however. “My formative listening was equal parts pop and quirky,” he said. “My first three Kimock When: Saturday, Nov. 4, 7:30 p.m. Where: Flying Monkey Movie House & Performance Center, 39 Main St., Plymouth Tickets: $25 & $35 at flyingmonkeynh. com

Steve Kimock. Courtesy photo.

albums were Ravi Shankar at Monterey, Sgt. Pepper and Johnny Winter’s Progressive Blues Experiment. That always stuck with me.” Were it not for a school-age incident, Kimock might have become more than a guitarist. “I suffered the indignity of being told that I couldn’t sing by a teacher after I got up in front of the class,” he said. “It froze me for life, so I played the guitar. If I hadn’t had that experience, it might be different.” Mendelson and Kimock worked together on the new album’s title track and three other songs, with support from her longtime writing partner, Steve McEwan. Having the opportunity to collaborate on songwriting with someone with Mendelson’s depth was a shift from Kimock’s previous album, Last Danger of Frost, which he called “a very psychedelic, leftof-center kind of thing.” Kimock ended up with several unused ideas after completing the project. “I was thinking I could take some of them on stage, even though I hadn’t intended to when I made the record,” he said. “I called Johnny ... he’s good with electronics. I said, ‘This is enough of a clean sheet of paper, I should call Leslie.’”

At an upcoming concert at Plymouth’s Flying Monkey, the band will dip into the new disc; the show is billed as an album release party. “But not everything,” Kimock said. “I wouldn’t want to play the whole thing every night. Johnny’s got some new stuff, and we’ll do the occasional quirky pop cover.” Andy Hess will replace Vega for the show. The bass player has a long resume that includes stints with Black Crowes and Gov’t Mule, in addition to playing in bands with Mendelson and STEVE KIMOCK both Kimocks. “We’ll do some really nice stuff that people haven’t heard much that me, Johnny and Andy have played before,” he said. Although his Dead affiliation dates back to Donna Godchaux’s late 1970s Heart of Gold, Kimock doesn’t consider himself a member of that family. “I’m a peripheral part; I see myself as part of the San Francisco scene,” he said. “But I get the benefit of those guys’ experience ... in a way that’s off the page for most kind of music studies.” It’s given him a unique education. “It wouldn’t matter where you went to try and learn music, you couldn’t know what these guys know,” he said. “I’ve had the benefit of that, for which I’m grateful — no pun intended.”

I suffered the indignity of being told that I couldn’t sing by a group of teachers. ... It froze me for life.


ROCKANDROLLCROSSWORDS.com BY TODD SANTOS

SHE’S ALWAYS A PUZZLE TO ME Across

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24. Letterman band drummer Figg 26. Chicago “Take me __ __ am, put your hand in mine” (2,1) 27. Madonna ‘What It Feels Like For __ __’ (1,4) 28. Object, over band direction 29. They happen when Axl Rose doesn’t show 30. Buffalo Tom song about being smarter? 32. CCR ‘__ Spell On You’ (1,3,1) 33. ‘Mack The Knife’ Bobby 34. Depeche Mode ‘__ __ Good’ (3,2) 37. Bob of The Kingston Trio 40. Paul McCartney ‘Once Upon __’ (1,4,3) 42. Keith Emerson was one 45. Billy Joel ‘__ __ To Extremes’ (1,2) 46. What some heartthrob rockers do in fashion mags 48. ‘98 Live Aerosmith album ‘A Little South Of __’ 50. Perfect Circle brother band Ashes ___ 52. Vietnamese double reed instrument 54. What song sharply did after peaking 55. Like enormous exposure 56. Legendary star 58. No-show 60. David Koresh-inspired Charlie Daniels song? 61. Def Leppard ‘Make Love Like __ __’ (1,3) 63. What ‘Would Break’ and rush water, to Toad The Wet Sprocket 64. Sixpence None The Richer covered them w/’There She Goes’ 65. Shakira song to snoop to?

Meet the Family The Taylor family, that is. Their maple syrup is produced from sap that comes from a single source—an expansive tract of hardwoods in New Hampshire’s Upper Valley. For years, fans have sought out Taylor Bros. Syrup for its unique flavor, and have traveled to the family’s Sugarhouse in Meriden, N.H. to get their fix. But good news—this holiday season, you’ll find Taylor Bros. Syrup in area stores around southern New Hampshire. Ask for it, give it as a gift, or try it in a variety of convenient sizes. It’s one family you’ll be glad to get to know.

56. Legendary star 58. No-show 60. David Koresh-inspired Charlie Daniels song? 61. Def Leppard 'Make Love Like __ __' (1,3) 63. What 'Would Break' and rush water, to Toad The Wet Sprocket 64. Sixpence None The Richer covered them w/'There She Goes' 65. Shakira song to snoop to?

Matching local makers with local retailers • A program of HippoPress

Retailers — interested in stocking Taylor Bros. Syrup and other great made-in-New Hampshire products being promoted in the Hippo? Call Jeff Rapsis at 603.236.9237

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54. ‘99 Ben Harper album ‘Burn To __’ 57. Diana Ross ‘What You __ Me’ 59. ‘Straight Outta Compton’ rappers 62. ‘Car Wheels On A Gravel Road’ girl (7,8) 66. Spacehog ‘At Least __ __ Laid’ (1,3) 67. ‘00 Vertical Horizon hit ‘You’re __ __’ (1,3) 68. Composers org. 69. “I can’t __ it, w/that smile on her face” Deep Purple 70. Mountain Goats song for double agent? 71. Kind of ‘Road’ Chris Rea drives down

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 53


Want more music, comedy or big-name concerts? Check out Hippo Scout, available via the Apple App Store or Google Play.

Alton JP China 403 Main St. 875-8899

Bow Chen Yang Li 520 South St. 228-8508

True Brew Barista 3 Bicentennial Square 225-2776

Tortilla Flat 1-11 Brickyard Square 734-2725

Amherst LaBelle Winery 345 Route 101 672-9898

Bridgewater Bridgewater Inn 367 Mayhew Turnpike 744-3518

Ashland Common Man 60 Main St. 968-7030

Bristol Back Room at the Mill 2 Central St. 744-0405 Kathleen’s Cottage 91 Lake Street 744-6336 Purple Pit 28 Central Square 744-7800

Contoocook Covered Bridge Cedar St. 746-5191 Farmer’s Market Town Center 369-1790

Epsom Circle 9 Ranch 39 Windymere Drive 736-9656 Hilltop Pizzeria 1724 Dover Rd. 736-0027

Atkinson Merrill’s Tavern 85 Country Club Drive 382-8700 Auburn Auburn Pitts 167 Rockingham Rd 622-6564 Auburn Tavern 346 Hooksett Rd 587-2057 Barrington Dante’s 567 Route 125 664-4000 Bedford Bedford Village Inn 2 Olde Bedford Way 472-2001 Copper Door 15 Leavy Drive 488-2677 Shorty’s 206 Route 101 488-5706 T-Bones 169 South River Road 623-7699 Belmont Lakes Region Casino 1265 Laconia Road 267-7778 Shooters Tavern Rt. 3, 528-2444 Boscawen Alan’s 133 N. Main St. 753-6631

Deerfield Nine Lions Tavern 4 North Road 463-7374

Exeter Station 19 37 Water St. 778-3923

Derry Coffee Factory 55 Crystal Ave 432-6006 Francestown Drae Toll Booth Tavern 14 E Broadway 216-2713 740 2nd NH Tpke N 588-1800 Dover Claremont Cara Irish Pub Common Man Gilford 11 Fourth St. 343-4390 Patrick’s 21 Water Street Dover Brick House 542-6171 18 Weirs Road 293-0841 Taverne on the Square 2 Orchard St. 749-3838 Schuster’s Tavern Falls Grill & Tavern 2 Pleasant St. 680 Cherry Valley Road 421 Central Ave. 287-4416 293-2600 749-0995 Fury’s Publick House Goffstown Concord 1 Washington St. Area 23 Village Trestle 617-3633 State Street 881-9060 25 Main St. 497-8230 Sonny’s Tavern Barley House 132 N. Main 228-6363 83 Washington St. Greenfield 742-4226 Cheers Riverhouse Cafe 17 Depot St. 228-0180 Top of the Chop 4 Slip Road 547-8710 1 Orchard St. 740-0006 Common Man 1 Gulf Street 228-3463 Hampton Dublin Granite Ashworth By The Sea 96 Pleasant St. 227-9000 DelRossi’s Trattoria 295 Ocean Blvd. 73 Brush Brook Rd Hermanos 926-6762 11 Hills Ave. 224-5669 563-7195 Bernie’s Beach Bar Makris 73 Ocean Blvd 926-5050 East Hampstead 354 Sheep Davis Rd Boardwalk Inn & Cafe Pasta Loft 225-7665 139 Ocean Blvd. 220 E. Main St. Penuche’s Ale House 929-7400 378-0092 6 Pleasant St. Breakers at Ashworth 228-9833 295 Ocean Blvd. 926-6762 Epping Pit Road Lounge Cloud 9 Holy Grail 388 Loudon Rd 225 Ocean Blvd. 64 Main St. 679-9559 226-0533 601-6102 Popovers Red Blazer Community Oven 11 Brickyard Square 72 Manchester St. 845 Lafayette Road 734-4724 224-4101 601-6311 Telly’s Tandy’s Top Shelf CR’s Restaurant 235 Calef Hwy 1 Eagle Square 287 Exeter Road 679-8225 856-7614 929-7972

Thursday, Nov. 2 Claremont Ashland Taverne on the Square: Charlie Common Man: Jim McHugh & Christos Steve McBrian (Open) Concord Auburn Common Man: Joel Cage Auburn Pitts: Open Jam w/ Granite: CJ Poole Duo Gordy and Diane Pettipas Hermanos: Paul Heckel Penuche’s Ale House: Bedford Unprofitable Servants Copper Door: Marc Apostolides True Brew: Dusty Gray Open Original Boscawen Alan’s: John Pratte Dover Falls Grill: George Brown HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 54

Logan’s Run 816 Lafayette Road 926-4343 Millie’s Tavern 17 L St. 967-4777 Purple Urchin 167 Ocean Blvd. 929-0800 Ron Jillian’s 44 Lafayette Road 929-9966 Ron’s Landing 379 Ocean Blvd 929-2122 Savory Square Bistro 32 Depot Square 926-2202 Sea Ketch 127 Ocean Blvd. 926-0324 The Goat 20 L St. 601-6928 Wally’s Pub 144 Ashworth Ave. 926-6954

The Bar 2B Burnham Rd 943-5250

Derryfield Country Club 625 Mammoth Road 623-2880 Laconia Foundry 405 Pub 50 Commercial St. 405 Union Ave 524-8405 836-1925 Broken Spoke Saloon Fratello’s 1072 Watson Rd 155 Dow St. 624-2022 866-754-2526 Jewel Margate Resort 61 Canal St. 836-1152 76 Lake St. 524-5210 Karma Hookah & Naswa Resort Cigar Bar 1086 Weirs Blvd. Elm St. 647-6653 366-4341 KC’s Rib Shack Paradise Beach Club 837 Second St. 627-RIBS 322 Lakeside Ave. Murphy’s Taproom 366-2665 494 Elm St. 644-3535 Patio Garden Penuche’s Music Hall Lakeside Ave. 1087 Elm St. 206-5599 Pitman’s Freight Room Salona Bar & Grill 94 New Salem St. 128 Maple St. 624-4020 527-0043 Shaskeen Tower Hill Tavern 909 Elm St. 625-0246 264 Lakeside Ave. Shorty’s 366-9100 1050 Bicentennial Drive Hanover Whiskey Barrel 625-1730 Canoe Club 546 Main St. 884-9536 Stark Brewing Co. 27 S. Main St. 643-9660 500 Commercial St. Jesse’s Tavern Lebanon 625-4444 224 Lebanon St 643-4111 Salt Hill Pub Strange Brew Tavern Salt Hill Pub 2 West Park St. 448-4532 88 Market St. 666-4292 7 Lebanon St. 676-7855 TGI Fridays Skinny Pancake Londonderry 1516 Willow St. 644-8995 3 Lebanon St. 540-0131 Coach Stop Tavern Whiskey’s 20 176 Mammoth Rd 20 Old Granite St. Henniker 437-2022 641-2583 Country Spirit Pipe Dream Brewing Wild Rover 262 Maple St. 428-7007 40 Harvey Road 21 Kosciuszko St. Pat’s Peak Sled Pub 404-0751 669-7722 24 Flander’s Road Stumble Inn 428-3245 20 Rockingham Road Meredith 432-3210 Giuseppe’s Hillsboro 312 Daniel Webster Hwy Tooky Mills Loudon 279-3313 9 Depot St. 464-6700 Hungry Buffalo 58 New Hampshire 129 Merrimack Hillsborough 798-3737 Homestead Mama McDonough’s 641 Daniel Webster Hwy 5 Depot St. 680-4148 Manchester 429-2022 Turismo British Beer Company Jade Dragon 55 Henniker St. 680-4440 1071 S. Willow St. 515 DW Hwy 424-2280 232-0677 Merrimack Biergarten Hooksett Bungalow Bar & Grille 221 DW Hwy 595-1282 Asian Breeze 333 Valley St. 792-1110 Tortilla Flat 1328 Hooksett Rd Cafe la Reine 594 Daniel Webster Hwy 621-9298 915 Elm St 232-0332 262-1693 DC’s Tavern Central Ale House 1100 Hooksett Road 23 Central St. 660-2241 Milford 782-7819 City Sports Grille J’s Tavern 216 Maple St. 625-9656 63 Union Sq. 554-1433 Hudson Club ManchVegas Pasta Loft AJ’s Sports Bar 50 Old Granite St. 241 Union Sq. 11 Tracy Lane 718-1102 222-1677 672-2270

Hanover Manchester Salt hill Pub: Irish Trad’ Session Bungalow: Nepenthe Central Ale: Jonny Friday Blues Randy Miller/Roger Kahle City Sports Grille: DJ Dave Exeter Foundry: Marco Valentin Station 19: Thursday Night Live Hillsborough Turismo: Line Dancing Fratello’s: Jazz Night Gilford Manchvegas: Open Acoustic Patrick’s: Eric Grant Lebanon Jam w/ Jim Devlin Penuche’s Music Hall: College Salt hill: Celtic Open Session Night - DJ Stef Hampton CR’s: Rico Barr Duo Londonderry Shaskeen: I Am Become Death/ Wally’s Pub: Mechanical Shark Coach Stop: Doug Thompson The Summoned & Country Music DJ Pipe Dream Brewing: Dillan Strange Brew: Seldom Playrights Whiskey’s 20: DJs Shawn White/ Welch Solo Stumble Inn: Hold Ryan Nichols/Mike Mazz Epping Telly’s: Dave Gerard

Shaka’s Bar & Grill 11 Wilton Road 554-1224 Tiebreakers at Hampshire Hills 50 Emerson Road 673-7123 Union Coffee Co. 42 South St. 554-8879 Moultonborough Buckey’s 240 Governor Wentworth Hwy 476-5485 Castle in the Clouds 455 Old Mountain Road 478-5900 Nashua 110 Grill 27 Trafalgar Sq 943-7443 5 Dragons 28 Railroad Sq 578-0702 Agave Azul 94-96 Main St. 943-7240 Boston Billiard Club 55 Northeastern Blvd. 943-5630 Burton’s Grill 310 Daniel Webster Hwy 688-4880 Country Tavern 452 Amherst St. 889-5871 Dolly Shakers 38 E. Hollis St. 577-1718 Fody’s Tavern 9 Clinton St. 577-9015 Fratello’s Italian Grille 194 Main St. 889-2022 Haluwa Lounge Nashua Mall 883-6662 Killarney’s Irish Pub 9 Northeastern Blvd. 888-1551 O’Shea’s 449 Amherst St. 943-7089 Peddler’s Daughter 48 Main St. 821-7535 Pig Tale 449 Amherst St. 864-8740 Portland Pie Company 14 Railroad Sq 882-7437 Shorty’s 48 Gusabel Ave 882-4070 Stella Blu 70 E. Pearl St. 578-5557 Thirsty Turtle 8 Temple St. 402-4136 New Boston Molly’s Tavern 35 Mont Vernon Rd 487-2011

Wild Rover: Tom Boisse Meredith Giuseppe’s: Tim Theriault Merrimack Homestead: Amanda Cote Milford Union Coffee: Roxanne de Bastion Nashua Agave Azul: DJ K-Wil Ladies Night


New London Flying Goose 40 Andover Road 526-6899 Newbury Goosefeathers Pub Mt. Sunapee Resort 763-3500 Salt Hill Pub 1407 Rt 103 763-2667 Newmarket Riverworks 164 Main St. 659-6119 Stone Church 5 Granite St. 659-7700 Newport Salt Hill Pub 58 Main St. 863-7774 North Hampton Barley House Seacoast 43 Lafayette Rd 379-9161 Northwood Tough Tymes 221 Rochester Rd 942-5555 Peterborough Harlow’s Pub 3 School St. 924-6365 La Mia Casa (Wreck Room) 1 Jaffrey Road 924-6262 Pittsfield Main Street Grill & Bar 32 Main St. 436-0005 Plaistow Crow’s Nest 181 Plaistow Rd 974-1686

Under 16 Courtesy of Chop Shop 920 Lafayette Rd. Northeast Numismatics 760-7706

Racks Bar & Grill 20 Plaistow Road 974-2406

Thirsty Moose 21 Congress St 427-8645

Portsmouth British Beer Co. 103 Hanover St. 501-0515 Cafe Nostimo 72 Mirona Road 436-3100 Demeters Steakhouse 3612 Lafayette Rd. 766-0001 Dolphin Striker 15 Bow St. 432-5222 Fat Belly’s 2 Bow St. 610-4227 Grill 28 200 Grafton Road (Pease Golf Course) 433-1331 Hilton Garden Inn 100 High St. 431-1499 Latchkey 41 Vaughan Mall 766-3333 Martingale Wharf 99 Bow St. 431-0901 Oar House 55 Ceres St. 436-4025 Portsmouth Book & Bar 40 Pleasant St. 427-9197 Portsmouth Gas Light 64 Market St. 430-9122 Press Room 77 Daniel St. 431-5186 Redhook Brewery 1 Redhook Way 430-8600 Ri Ra Irish Pub 22 Market Square 319-1680 Rudi’s 20 High St. 430-7834

Raymond Cork n’ Keg 4 Essex Drive 244-1573

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Rochester China Palace 101 S. Main St. 332-3665 Gary’s 38 Milton Rd. 335-4279 Governor’s Inn 78 Wakefield St. 332-0107 Lilac City Grille 103 N. Main St 332-3984 Mel Flanagan’s Irish Pub & Café 50 N. Main St. 332-6357 Radloff’s 38 North Main St. 948-1073 Revolution Tap Room 61 N Main St. 244-3022 Smokey’s Tavern 11 Farmington Rd 330-3100

77 Main St. 763-3334 Sunapee Coffee House Rte. 11 & Lower MainFREE St. 229-1859

Tilton Rio Burrito 276 Main St. 729-0081 Winni Grille 650 Laconia Road 527-8217

Live Auction - Friday, 6pm

Warner Schoodacs Cafe 1 East Main St. 456-3400 Weare Stark House Tavern 487 S. Stark Highway 529-0901

Salem Jocelyn’s Lounge 355 S. Broadway 870-0045 Sayde’s Restaurant 136 Cluff Crossing 890-1032

Windham Common Man 88 Range Road 898-0088 Old School Bar & Grill 49 Range Road 458-6051

209 Ocean Blvd 760-7500

90 N Main St. 569-3016

Admission $3/day Door Prizes

Newmarket Stone Church: Irish Music w/ Jordan Tirrell-Wysocki & Jim Prendergast

Concord Area 23: First Friday - Scott Solsky & Friends Makris: Sum X’s 4 Tandy’s: DJ Iceman Streetz (105.5 JYY) True Brew: My Girl My Whiskey & Me

Hampton Community Oven: Dave Ballin CR’s: The Last Duo Ron’s Landing: Karen Grenier Savory Square: Max Sullivan The Goat: Searching For Clarity Wally’s Pub: Clown Shoe

Derry Coffee Factory: Dave LaCroix

Hanover Jesse’s: Chris Powers Salt Hill Pub: Toby Moore

Friday, Nov. 3 Auburn Auburn Tavern: Rockin’ Ronnie

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Patrick’s: Dueling Pianos ft: Matt Langley vs Andre Balazs Schuster’s: Dan The Muzak Man

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Radisson Hotel Center of New Hampshire 700 Elm Street, Downtown Manchester

Belmont Lakes Region Casino: DJ Mark

Portsmouth Fat Belly’s: DJ Flex Martingale Wharf: Elissa Margolin & Stephanie Guzikowski Thirsty Moose: Thirsty Thursday DJ Night

Friday & Saturday

Suncook Olympus Pizza 42 Allenstown Rd. 485-5288

Country Tavern: Tom Keating Fody’s: DJ Rich Padula Fratello’s: Chris Gardner Riverwalk Cafe: Four Piece Suit w. Hypnago

Peterborough Harlow’s: Bluegrass Night La Mia Casa: Soul Repair

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Dover Fury’s Publick House: The Feel Goods Top of the Chop: Funkadelic Fridays East Hampstead Pasta Loft Brickhouse: Polar Sea Epping Telly’s: Scott Plante Francestown Toll Booth Tavern: Sheepdip

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www.hippopress.com HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 55


NITE MUSIC THIS WEEK

Whiskey Barrel: April Cushman Band

Newport Salt hill Pub Newport: TBA

Lebanon Salt Hill Pub: Jim Hollis

Peterborough Harlow’s: Pinedrop

Londonderry Coach Stop: Gardner Berry Pipe Dream Brewing: Young Folk

Plaistow Crow’s Nest: Channel 3 Racks: Maddi Ryan

Manchester British Beer: Marc Apostolides Bungalow: GutterLIFE & Perennial Derryfield: Eric Grant Band Foundry: Chad Verbeck Fratello’s: Sean Coleman Jewel: Barb Wire Dolls/Svetlanas Murphy’s Taproom: Take 4 Shaskeen: City Mouse Strange Brew: Gretchen Bostrom Trio Whiskey’s 20: DJs Jason Spivak & Sammy Smoove Wild Rover: Tad Dreis Duo Meredith Giuseppe’s: Michael Bourgeois

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Merrimack Homestead: Kieran McNally Merrimack Biergarten: Hot Mess

Portsmouth 3S Artspace: Max w/ Rozes British Beer: Kevin and Ashley Grill 28: Alan Roux Latchkey: Gimme 5 Martingale Wharf: Jody & Rob Portsmouth Book & Bar: Bolt Hill Bluegrass Portsmouth Gaslight: Rob Duquette & RC Thomas Ri Ra: Reckless - Acoustic Rudi’s: Duke The Goat: Three Chords and the Truth Thirsty Moose: Down a 5th Rochester Gary’s: Cameron Drive Project Radloff’s: Dancing Madly Backwards Duo Seabrook Chop Shop: Maiden New England - Iron Maiden Tribute

Milford Pasta Loft: Bob Pratte Band Tiebreakers: Brian Weeks

Sunapee Sunapee Coffeehouse: Robyn Macy

Moultonborough Buckey’s: Ossipee Mountain Boys

Warner The Local: Dusty Gray

Nashua Country Tavern: Jeff Mrozek Dolly Shakers: Kim Riley Trio Fody’s: Joe Sambo Fratello’s Italian Grille: Triana Wilson Haluwa: Fatha Groove Peddler’s Daughter: Ripcord Riverwalk Cafe: Rhythm Future Quartet Thirsty Turtle: Farenheit Friday - DJ D-Original

Weare Stark House Tavern: Malcolm Salls West Lebanon Salt Hill Pub: Ben Fuller Saturday, Nov. 4 Ashland Common Man: Mary Fagan Auburn Auburn Tavern: Norm Smith

New Boston Molly’s: Morgan and Pete/Dan Murphy

Belmont Lakes Region Casino: Best Not Broken

Newbury Salt Hill Pub: Doug Lantz

Bow Chen Yang Li: Malcolm Salls

Newmarket Stone Church: Metal Metropolis 20

Bristol Purple Pit: Amanda McCarthy

COMEDY THIS WEEK AND BEYOND

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Derry Drae: Justin Cohn Dover Falls Grill & Tavern: The FALLS Stars Fury’s Publick House: Cousin Earth w/Beards Epping Telly’s: Triana Wilson Epsom Circle 9: Country Dancing Gilford Patrick’s: American Woman ft:Tribute to the Ladies of Song w/ Phil and Janet Schuster’s: Dan The Muzak Man Goffstown Village Trestle: Brickyard Hampton Community Oven: Saxx/Roxx The Goat: Justin Bethune Wally’s Pub: Bailout Hanover Salt Hill Pub: Better Days Hudson The Bar: Maddi Ryan Laconia Pitman’s Freight Room: Mark Riley and Will Noonan Whiskey Barrel: The Lacs/ Crucifix Lebanon Salt Hill Pub: Turner Round Londonderry Coach Stop: Jeff Mrozek Stumble Inn: Three Chords and the Truth Manchester Derryfield: Mugsy Foundry: Brien Sweet Fratello’s: Ted Solovicos Jewel: Jigs Presents lespecial Murphy’s Taproom: MB Padfield Shaskeen: Amigo The Devil/ Andrew Sheppard

Manchester Country Tony Capobianco Club: Sean Sullivan, Stacy Kendro and Caro- Laconia lyn Plummer Pitman’s: Mark Riley/ Will Noonan Friday, Nov. 3 Saturday, Nov. 4 Manchester Bristol Portsmouth Chunky’s Pub: Lenny Kathleen’s Cottage: Music Hall Loft: Kyle Clarke Ian Stuart/Jack Slattery/ Ayers Thursday, Nov. 2 Nashua Chunky’s Pub: Lenny Clarke

HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 56

Concord Area 23: Nuff Said Hermanos: Gerry Beaudoin Penuche’s Ale House: Van Burens Tandy’s: DJ Music True Brew: Walker Smith

Monday, Nov. 6 Concord Penuche’s: Punchlines Wednesday, Nov. 8 Manchester Murphy’s Taproom: Laugh Free Or Die Open Mic


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Nashua Agave Azul: DJ Roberto Tropical Saturday Boston Billiard Club: DJ Anthem Throwback Country Tavern: Mark Huzar Fody’s: Katrina Marie Band Fratello’s Italian Grille: Paul Luff Haluwa: Fatha Groove Peddler’s Daughter: 3rd Left Riverwalk Cafe: Dietrich Strause & The Blue Ribbons New Boston Molly’s: Brad Chouinard

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Graduate programs available on campus and online!

Raymond Cork n Keg: Night Hawk

Sunday, Nov. 5 Ashland Common Man: Chris White Solo Acoustic Barrington Nippo Lake Restaurant: The Joshua Incident Bedford Copper Door: Rick Watson Boscawen Alan’s: Don Bartenstein Concord Hermanos: Michael Alberici Dover Cara: Irish Session w/ Carol Coronis & Ramona Connelly Falls Grill & Tavern: Chris O’Neill Sonny’s: Sonny’s Jazz Goffstown Village Trestle: Wan-tu Blues Band & Jam Hudson River’s Pub: Acoustic Jam Laconia Pitman’s Freight Room: Mark Riley and Will Noonan Manchester British Beer: RC Thomas Bungalow: Left Behind, Hivemind (EP Release), Regime, Divided Life Jewel: Mentors, Nick Barbarian, Step 13, Urinal Deodorizer Discs, and Psycho Shaskeen: Rap night, Industry night Strange Brew: Jam Wild Rover: DJ Dance Night Meredith Giuseppe’s: Open Stage with Lou Porrazzo Milford Union Coffee: Brad Bosse and Justin Cohn

Newmarket Stone Church: Ellen Carlson and the Darrellicks North Hampton Barley House Seacoast: Great Bay Sailor Portsmouth 3S Artspace: Org_ne Latchkey: Zach Deputy/Sarah Blacker/Erin Hart (Benefit) Ri Ra: Irish Sessions Rudi’s: Jazz Brunch With John Franzosa Rochester Lilac City Grille: Music @9:30

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Seabrook Chop Shop: Acoustic Afternoon Monday, Nov. 6 Concord Hermanos: Paul Bourgelais Hanover Canoe Club: Marko The Magician Tableside Salt hill Pub: Hootenanny Manchester Central Ale House: Jonny Friday Duo Fratello’s: Rob Wolfe or Phil Jacques Meredith Giuseppe’s: Lou Porazzo Merrimack Homestead: Doug Thompson Milford Union Coffee: Hodera / Bitter Honey Nashua Fratello’s Italian Grille: Kim Riley Newmarket Stone Church: Ash & Herb/J Collin Portsmouth Dolphin Striker: Old School Earth Eagle Brewings: Justin Carloni Ri Ra: Oran Mor Tuesday, Nov. 7 Concord Hermanos: Dan Weiner

Get the crowds at your gig

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 58

Seabrook Chop Shop: Casual Gravity

Nashua Agave Azul: DJ Rich - Smokin’ Sunday Pig Tale: Blair Leavitt Riverwalk Cafe: Standard Fare Stella Blu: 80s Dance Party

Want to get your show listed in the Music This Week? Let us know all about your upcoming show, comedy show, open mike night or multi-band event by sending all the information to music@hippopress.com. Send information by 9 a.m. on Friday to have the event considered for the next Thursday’s paper.


Dover Fury’s Publick House: Tim Theriault and Friends Sonny’s: Soggy Po’ Boys Gilford Patrick’s: Paul Luff hosts Manchester Backyard Brewery: Acoustic Tuesday ft:Charlie Chronopoulos Bungalow: Home Sweet Home, Save the Lost Boys & Among Criminals Fratello’s: Amanda McCarthy Jewel: Belphegor, Cryptopsy, Hate, Solium Fatalis, and Ashen Wings Shaskeen: James Keyes Strange Brew: David Rousseau Whiskey’s 20: Sammy Smoove & DJ Gera Meredith Giuseppe’s: Michael Bourgeois Merrimack Homestead: Justin Cohn Nashua Fratello’s Italian Grille: Brad Bosse

Newmarket Stone Church: Bluegrass Jam North Hampton Barley House Seacoast: Traditional Irish Session Peterborough Harlow’s: Celtic Music Jam Seabrook Chop Shop: Bare Bones Wednesday, Nov 8 Concord Hermanos: Joel Cage Dover Falls Grill & Tavern: Rick Watson and guest Fury’s Publick House: Wellfleet Dublin DelRossi’s Trattoria: Celtic and Old Timey Jam Session Gilford Patrick’s: Cody James - Ladies Night Hanover Skinny Pancake: Bow Thayer

Hillsborough Turismo: Blues Jam w Jerry Paquette & the Runaway Bluesmen Londonderry Coach Stop: Paul Luff Harold Square: Houdana the Magician (Tableside Magic) Manchester Fratello’s: Kim Riley Penuche’s Music Hall: Tom Ballerini Jam Meredith Giuseppe’s: Paul Warnick Merrimack Homestead: Mark Huzar Nashua Fratello’s: Chris Lester Portsmouth Ri Ra: Erin’s Guild Rochester Lilac City Grille: Tim Theriault - Ladies Night

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536-2551, flyingmonkeynh.com Franklin Opera House 316 Central St., Franklin 934-1901, franklinoperahouse.org The Music Hall 28 Chestnut St., Portsmouth 436-2400, themusichall.org The Music Hall Loft 131 Congress St., Portsmouth 436-2400, themusichall.org Palace Theatre 80 Hanover St., Manchester 668-5588, palacetheatre.org

Rochester Opera House 31 Wakefield St., Rochester 335-1992, rochesteroperahouse.com SNHU Arena 555 Elm St., Manchester 644-5000, snhuarena.com Stockbridge Theatre Pinkerton Academy, Route 28, Derry 437-5210, stockbridgetheatre.com Tupelo Music Hall 2 Young Road, Londonderry 437-5100, tupelohall.com

Moondance - Ultimate Van Morrison Tribute Friday, Nov. 3, 8 p.m. Flying Monkey The Wood Brothers Friday, Nov. 3, 8 p.m. Tupelo Derry Last In Line Sunday, Nov. 5, 8 p.m. Tupelo Derry Janet Jackson Wednesday, Nov. 8, 8 p.m. SNHU Arena Los Lonely Boys Thursday, Nov. 9, 8 p.m. Tupelo Derry America Friday, Nov. 10, 8 p.m. Colonial Theatre Capitol Steps Friday, Nov. 10, 8 p.m. Flying Monkey Felix Cavaliere’s Rascals Friday, Nov. 10, 8 p.m. Tupelo Derry B.J. Thomas Saturday, Nov. 11, 8 p.m. Music Hall Acoustic Alchemy Saturday, Nov. 11, 8 p.m. Tupelo Derry Tommy Emmanuel & David Grisman Sunday, Nov. 12, 8 p.m. Colonial Theatre Blood Sweat And Tears Tuesday, Nov. 14, 8 p.m. Flying Monkey Lyle Lovett/John Hiatt Tuesday, Nov. 14, 8 p.m. Tupelo Derry

David Crosby & Friends Wednesday, Nov. 15, 8 p.m. Tupelo Derry Scott Bradlee’s Postmodern Jukebox Thursday, Nov. 16, 8 p.m. Colonial Theatre Arlo Guthrie Thursday, Nov. 16, 8 p.m. Flying Monkey Presley, Perkins, Lewis & Cash Thursday, Nov. 16, 8 p.m. Tupelo Derry Rosanne Cash Friday, Nov. 17, 8 p.m. Flying Monkey A Night With Janis Joplin Friday, Nov. 17, 8 p.m. Stockbridge Theatre Bela Fleck And Abigail Washburn Saturday, Nov. 18, 8 p.m. Colonial Theatre Southside Johny & the Asbury Jukes Saturday, Nov. 18, 8 p.m. Tupelo Derry Bela Fleck And Abigail Washburn Sunday, Nov. 19, 8 p.m. Flying Monkey Stephen Kellogg Friday, Nov. 24, 8 p.m. Tupelo Derry Ian Hunter & the Rant Band Saturday, Nov. 25, 8 p.m. Tupelo

Derry Stanley Clarke Sunday, Nov. 26, 8 p.m. Tupelo Derry Vinnie Moore And Gus G Tuesday, Nov. 28, 8 p.m. Tupelo Derry Chris Botti Friday, Dec. 1, 8 p.m. Colonial Theatre Carbon Leaf Saturday, Dec. 2, 8 p.m. Tupelo Derry Richard Thompson Sunday, Dec. 3, 8 p.m. Tupelo Derry Mannheim Steamroller Christmas Tuesday, Dec. 5, 8 p.m. SNHU Arena Darlene Love Wednesday, Dec. 6, 8 p.m. Tupelo Derry Rik Emmett Friday, Dec. 8, 8 p.m. Tupelo Derry Rik Emmett Saturday, Dec. 9, 8 p.m. Tupelo Derry Blood Sweat & Tears Thursday, Dec. 14, 8 p.m. Flying Monkey Wizards of Winter Friday, Dec. 15, 8 p.m. Tupelo Derry Ronan Tynan Saturday, Dec. 16, 8 p.m. Colonial Theatre Dar Williams Friday, Jan. 12, 8 p.m. Tupelo Derry

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 59


JONESIN’ CROSSWORDS BY MATT JONES

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55 Milk container? 59 Candy collectibles, or what the three long answers end up being 64 Crowning point 66 “___ Scissorhands” 67 Cleveland basketball player, for short 68 Apple voice assistant 69 River that divides Nebraska 70 Egyptian headdress serpent 71 Peppers may pack it 72 Restraining rope 73 “That’s it!” Down 1 Fringe factions 2 Take by force 3 “Reading Rainbow” host Burton 4 Conventiongoer’s badge 5 “Parks and Recreation” costar Ansari 6 Poetic place between hills 7 “East of Eden” director Kazan 8 Soak up knowledge 9 ___ Domingo 10 Cry of dismay 11 Adheres in a pinch, maybe 12 “And the nominees ___ ...” 13 Big Pharma product 21 Cooking spray brand 22 Person with a following 26 Representative

©2017 Jonesin’ Crosswords (editor@jonesincrosswords.com)

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HIPPO | NOVEMBER 2 - 8, 2017 | PAGE 60

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fect big brother, and he made it his priority to protect me. Get your own food. Gemini (May 21 – June 20) Music had always been magic to me, the way that the sound and rhythm and poetry could captivate people and unite complete strangers in an instant and intimate emotional bond with no conversation necessary. Music will help you make connections. Cancer (June 21 – July 22) I was John Wooden’s easiest recruit ever. I knew from the time I was twelve I was going to go to UCLA — if they would have me. Coach Wooden didn’t know that, nobody else knew it, but I did. I always liked playing up — against bigger and better competition. Play up. Leo (July 23 – Aug. 22) Back just in the nick of time for the first day of classes in the fall of 1972, I changed my major again. Disillusioned with the “science” of politics … and inspired by my summer hitchhiking and backpacking trip through the western United States and Canada, I was chasing the new dream of geography. Interdisciplinary studies is where it’s at. Virgo (Aug. 23 – Sept. 22) Coming back and climbing up from complete failure is really hard. And there are never any guarantees which way it will all go. This is also true of climbing up from success. Just do the work. Libra (Sept. 23 – Oct. 22) Now there was so much more to my life. It wasn’t just basketball, or a Laker game or an Ali fight on the radio, or a book late at night. I’d recently upgraded to an AM/FM combo radio, which took all of what little money that I ever had. Most important, this capital investment in my infrastructure expanded my mind and my universe. … Our new best friends became KPRI’s DJs. They were our tour guides, teachers, and travel agents. Like the librarians and my bike, they could take us to previously unreachable destinations…. We were on our way, and nothing was going to slow us down. A good tour guide will do wonders.

 And unlike this smart phone,

All quotes are from Back from the Dead, by Bill Walton, born Nov. 5, 1952. Scorpio (Oct. 23 – Nov. 21) A wonderful thing about basketball is that on every one of your trips up or down the floor you have an opportunity to make a positive contribution to the outcome of the game. All you need to do is make a contribution. Sagittarius (Nov. 22 – Dec. 21) I grew up in San Diego. It was perfect. My life was wonderful — great families; excellent schools, teachers, and coaches; it was sunny and eighty degrees every day. I assumed it was the same everywhere, for everyone. Time to see how the other half lives. Capricorn (Dec. 22 – Jan. 19) Back to school. The freshness. The newness of it all. What could be better? New classes, friends, teachers, teammates — everything. There’s a special on pumpkin spice meatloaf in the cafeteria. Aquarius (Jan. 20 – Feb. 18) I read a lot of the history of my new Oregon home, and decided that I wanted to take a summer job as a lumberjack. … The reality did not meet the dreamy myth, what with the danger, the giant chain saws, cables, trucks, winches, bulldozers, devastation, cutting down the forests and all. Myth meets reality. Pisces (Feb. 19 – March 20) In basketball — like life — if your team is well coached, well conditioned, reasonably intelligent, and totally determined to make a positive, consistent contribution, you just might be able to find a way to beat anybody, maybe everybody. Or at least to have the chance to succeed on any long, hard climb. If. Aries (March 21 – April 19) It is generally easy to determine what is wrong with something. Identifying what makes things right or work is often extremely elusive. Elusive but not impossible, and more valuable. Taurus (April 20 – May 20) By now, though, Bruce was my best friend, and he had stopped stealing my food. He became the per-

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Quick-thinking paramedics in Dorset, England, saved the life of a man whose fishing outing went south when a dover sole jumped down his throat and blocked his windpipe on Oct. 5. Sam Quilliam, 28, had just caught the 5 1/2-inch-long fish and went to give it a kiss when it wriggled free and lodged in his throat. “I ran round the pier like a headless chicken and then passed out,” Quilliam told The Guardian. When first responders arrived, Quilliam was not breathing, but friends were performing CPR. Paramedic Matt Harrison said: “It was clear that we needed to get the fish out or this patient was not going to survive. ... I was able to eventually dislodge the tip of the tail and very carefully, so as not to break the tail off, I tried to remove it although the fish’s barbs and gills were getting stuck on the way back up.” Finally, the fish “came out in one piece,” Harrison said. Quilliam said his brush with death won’t put him off fishing. “Once I am back at work and fit, I will probably get back at it again,” he said.

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Carrie L. Hitt, 42, of Junction City, Oregon, died after her Ford Bronco left the road on Territorial Highway and rolled on Oct. 4. Hitt was ejected from her car and then struck by a second vehicle, driven by Nadine M. Killmaster, 32, of Yakima, Washington. Oregon State Police told The Register-Guard they believe Hitt was using a mobile phone just before the crash.

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• Lindsey Partridge of Ontario, Canada, booked herself at a pet-friendly Super 8 in Georgetown, Kentucky, for the Retired Racehorse Project’s Thoroughbred Makeover on Oct. 4. At check-in, Partridge asked the front desk clerk if the pet policy included horses, to which the clerk answered, “Aw, I wouldn’t mind. You could do that.” So Partridge returned to her horse trailer and brought Blizz, her retired racehorse, into the hotel. Partridge and Blizz took a video and a few photos in the room, but eventually Partridge took Blizz to the Kentucky Horse Park, where the rooms are more suited to equine visitors. The Lexington Herald-Leader reported that Blizz took third place in the trail competition during the event. • Meanwhile, in Iowa, a pair of women stopped at a traffic light in Altoona in October looked at the car next to them and saw a horse staring back from the back seat. “This is the most Iowa thing that has EVER happened to me,” Hannah Waskel tweeted, along with a video of the miniature horse. “We started laughing and the people driving the horse saw us and waved,” Hannah told UPI. “They even rolled the window down for the horse.”

Questionable judgment

Tucson, Arizona, firefighters were called on Oct. 15 to a mobile home park after a resident there tried to remove spiderwebs from beneath his trailer using a propane torch, but ended up setting his home on fire. KVOATV reported that the unnamed man’s elderly mother, who also lived there, suffered minor injuries while being carried out of the mobile home with the help of neighbors.

therapy counselor. “They haven’t been able to feel their fingers for three days,” said police detective Patty Finch. Efforts to separate the women were unsuccessful, and Deckert was released with advice to seek medical attention.

Oops!

U.S. Customs and Border Protection agents at Dallas Fort Worth International Airport made an unusual discovery in the luggage of a traveler arriving from Vietnam in October: 54 illegal bird nests. The nests, which are considered a delicacy in some countries, are built out of solidified bird saliva and are used to make soup and broth, reported UPI. However, they are banned from entering the United States because they may carry infectious diseases. The nests were destroyed.

In Vero Beach, Florida, a husband and wife made a hot bet on the Dallas Cowboys vs. Green Bay Packers football game on Oct. 8: The loser would set their team’s jersey on fire. When the Packers won, the husband, 27, took his blue and silver Cowboys jersey outside and set fire to it. But, as he later told sheriff’s deputies, because he was drunk, he then tried to put the jersey back on, and that’s when things got heated. Family members pulled the burning jersey off the man and rushed him to the Indian River Medical Center. A witness told the Sebastian Daily “skin was hanging off his arm and back.” He suffered second- and third-degree burns to his hand, arm and back.

What we’ll do for love

Awesome

Wait, what?

The Daily World in Centralia, Washington, reported that Rachel A. Deckert, 27, tried to turn herself in at the Lewis County Jail on an outstanding DUI warrant on Aug. 21, but was turned away because she brought along her partner literally glued to Deckert by her pinky finger. When Deckert tried again the next day, still attached to her partner, police and firefighters were called. The two women were attached by a copper elbow pipe into which they had each inserted a pinky finger secured with “some kind of epoxy,” a firefighter said. They told authorities they had been that way about a week at the suggestion of a couples

For the last time, Flight 666, traveling from Copenhagen, Denmark, to HEL (Finland’s Helsinki-Vantaa airport), took off on Friday the 13th of October. A Finnair spokesman said the flight, questionably numbered for the superstitious among us, has been making the trip for 11 years and has flown on Friday the 13th 21 times. “Today will actually be the final time that our AY666 flight flies to HEL,” a spokesman told The Telegraph. Some Finnair flights are getting new numbers, and the infamous route will be renumbered to 954. The flight arrived safely in Helsinki. Visit newsoftheweird.com.


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