Menu
St arters
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01. Chicken & Cheese Cube
02. Bayou Spring Rolls
03. Fried Chicken Wings
04.Cucur Udang
Bread filled with chicken ham, cheddar cheese coated with eggs and panfried served with french fries. RM 8.50
Homemade spring rolls wrapped in minced chicken, turnip, carrot and fried till golden brown. Served with Chili dip. RM 6.50
Golden fried chicken wings served with chilli dip RM 8.90
Prawn Fritters served with chilli dip RM 6.50
05. Rojak
06. Bayou Homemade Samosa
Assorted fruits in prawn paste topped with peanuts and sesame seeds RM 8.50
Curried potatoes wrapped in crispy skin RM 8.50 07. Tomato and Mushroom Brushetta Garlic Toast topped with mushrooms. RM 6.50
sauteed tomato and
08. Fish Fingers Breaded fish fingers served with tartare sauce RM 8.90 09. Keropok Lekor Traditional Fish Fingers served with traditional spicy sauce RM 6.50
Soups
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10. Tom Yam
11. Sup Tulang Rusuk
12. Cream of Wild Mushroom
Thai spicy and sour seafood soup RM 8.50
Tender and spiced beef soup. RM 10.50
13. Chicken Soup
14. Cream of Tomato Soup
Chicken chunks served with potatoes and carrots RM 9.50
Creamy Tomato soup served with croutons. RM 8.50
A combination of shitake, button and grey oyster mushrooms, blended to perfection and served with garlic croutons. RM 8.50
15. Weight Watcher’s Salad
16. Hail Caesar
Array of fresh gardens greens served with your choice of thousand island or vinagrette dressing. RM 7.50
Fresh romaine lettuce, croutons and parmesan cheese tossed in a creamy ceasar dressing. RM 7.50
17. Green Salad with Oranges
18. Mixed Fruit Salad
Lettuce, watercress, onion rings and oranges served with orange mustard dressing RM 7.50
Fresh fruits tossed in honey-mayo dressing RM 7.50
Salads
Sandwiches & Burgers 19
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19. Steak Sandwich “Tripple C� Minute steak grilled to perfection between focaccia bread, iceberg lattuce, tomato and cucumber. Served with french fries and sweet relish. RM 13.50
22. ShaSha Burger Grilled 1/4 lb. homemade beef or chicken patties topped with onion stew, sauteed farm mushroom, fried eggs and cheese with french fries and mustard-mayo dressing. RM 11.50
20. Bayou House Sandwich Cheese, Tuna or Egg Mayo with your choice of white or wholemeal bread (plain or toasted). Accompanied with french fries. RM9.50
23. Egg Mayo Egg mayo, lettuce, tomatoes with a side of mango cutney and french fries RM 13.50
21. Club Sandwich Toasted white or wholemeal bread, filled with beef bacon or chicken ham, fried eggs with cheese. Accompanied with french fries and coleslaw. RM 11.50.
24. Cajun Chicken Sandwich Cajun spiced chicken, tomatoes and cajun mayonaise. Accompanied with french fries. RM 14.50
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Past as
All pasta dish served with grated parmesan cheese and garlic crostini.
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25. Fusili Marinara
27. Spaghetti Bolognaise
Spiral pasta tossed in tomato-basil sauce, fresh prawns, squid and mussel. RM 13.90
Pasta cooked al-dente, sauteed with garlic, topped with your choice of beef or chicken ragout. RM 13.90
26. Spaghetti Cabonara
28. Lingunini ala Polo
Tossed pasta in creamy mushroom and beef streaky or chicken ragout. RM 13.90
Linguini Pasta with chicken and mushroom in a fresh creamy cheese sauce RM 13.90
29. Spaghetti & Meatballs Tossed pasta in tomato-basil sauce, and beef meatballs. RM 13.90
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Local Favourites 30
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30. Nyonya Curry Laksa Choice of yellow mee or vemicelli noodle, prepared in an all time favourite nyonya style topped with shredded chicken meat, puffed-beancurd, prawns, long beans and bean sprouts. RM 9.50 31. Mee Bandung Yellow noodles in spicy broth with prawns, egg, bean sprouts and beancurd. RM 9.50 32. Mee Goreng�Mamak Utara� Yellow noodle fried in homemade paste with egg, squid, chicken meat, prawns, hard beancurd, boiled potatoes, cucur udang, choy sum, tomato and bean sprouts. RM 9.50 33. Mee Rebus Yellow noodles in sweet potato gravy accompanied with eggs, bean sprouts and beancurd. RM 9.50 34. Penang Fried Kway Teow Flat rice noodles fried in special sauce with egg, squid, chicken meat, prawns, bean sprouts and chives RM 8.50 35. Kampung Fried Rice Wok fried rice with spicy chilli paste, eggs and anchovies served with fish crackers,acar, chicken satay, topped with fried egg. RM 11.90
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36. Cantonese Fried Kuey Teow Wok fry flat rice noodles in egg sauce served with prawns, squid, siew pak choy, young corn, mushroom and carrot. RM 9.50 37. Kway Teow Soup Flat rice noodles in chicken broth with shredded chicken meat, prawns, siew pak choy and beansprouts. RM 9.50 38. Chinese Fried Rice Served with prawn crackers and deep-fried chicken wings RM 11.90 39. Nasi Kerabu Rice served with 1/4 chicken percik, serunding ayam, mango kerabu and prawn crackers RM 14.90 40. Chicken Briani Rice Briyani Rice served with 1/4 Chicken, cucumber salad and papadom RM 14.90 41. Thai Fried Rice Fried fragrant rice served with deep fried prawns mango kerabu and prawn crackers RM 11.90 42. Thai Fried Mee Hoon Rice vermercelli tossed inspecial thai paste served with prawns, chicken, squid, chives, carrot, beansprouts and eggs. RM 9.50
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43. Braised Yee Mee Noodle braised in special mushroom sauce served with prawns, chicken, squid and siew pak choy RM 9.50
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44. Laksa Asam Thick rice noodle served in traditional fish broth accompanied with cucumber, onion, wild ginger flower, mint leaves, pineapple and topped with prawn paste RM 9.50 45. Kampung Set Lunch (menu changes daily) Choice of chicken or fish dish, vegetable, sambal belacan, ulam-ulam, keropok malinjau and salted fish. Accompanied with steam white rice and soft drink of the day. RM 11.90
Taste of Cont inent al 46. Boneless Chicken Leg “ Alamo “ Grilled to perfection, served with Mexican BBQ sauce, sauteed vegetables and french fries. RM 14.50
49 Fish and Chips Deep-fried breaded fish fillets, served with french fries and sauce tartare. RM 14.00
47. Norwegian Salmon Pan-fried salmon fillet served with tomato capers sauce ,sauteed vegetables and parsley potato RM 25.00
50. Grilled Lamb Chop Lamb grilled to perfection, served with garlic-mango sauce, sauteed vegetables and lyonnaise potato. RM 28.00
48. Grilled Lamb Shoulder Lamb Shoulder served with sauted vegetables and fries, topped with black pepper sauce RM 18.00
51. Rib Eye Steak “Cafe de Paris” Grilled to your liking, topped with “cafe de paris” butter, sauteed vegetables and your choice of mashed or baked potatoes RM 28.00
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Dessert s
52. Fruttie Slice Fresh papaya, watermelon, honeydew, rock melon, pineapple and starfruit. Served with strawberry dip. RM 8.00
55. Apple Pie ala Mode Apple pie served with vanilla ice-cream. RM 8.50
53. Chendol Green jelly, read beans served with coconut milk and gula Melaka RM 4.50
56. Creme’ Caramel Delicious custard and caramel sauce served with juicy fruit chunks RM 5.50
54. Peach Melba Vanilla ice-cream with halved peach topped with chocolate, strawberry sauce and whipped cream RM 6.50
57. Banana Boat 3 scoop ice-cream, sandwiched between split banana, topped with chocolate fudge, chopped nuts and whipped cream. RM 7.50
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58. ABC A traditional Malaysian delight of shaved ice topped with nuts, jelly, syrup and milk. RM 4.50
Beverages Cold Beverages
Assorted Drinks
Ice Lemon Tea, Ice Tea, Ice Coffee. RM 5.50
Barley
RM 4.50
Lemon Barley
RM 5.50
Cincau
RM 4.00
Bandung Cincau
RM 5.00
Sirap Selasih
RM 4.50
Sirap Cincau
RM 4.50
Sirap Bandung
RM 4.50
Sirap Limau
RM 4.50
Mineral Water
RM 2.00
Hot Beverages Tea, Teh Tarik, Coffee, Nescafe, Milo RM 4.50
Organic and Flavored Tea English Breakfast, Earl Grey, Peach, Darjeeling, Lemon , Passion Fruit. RM 4.50
Assorted Fresh Fruit Juice Orange, Pineapple, Guava, Mango Starfruit, Watermelon, Lemon, Calamansi. (Some fruits are seasonal) RM 6.50
Lassi Sweet Lassi Manggo Lassi Apple Lassi Strawberry Lassi RM 7.90
Milkshakes Strawberry Vanilla Chocolate Carrot Manggo RM 8.50
Carbonated Soft Drinks Selections of Coke, Pepsi, Sprite, 7 Up & 100 Plus. RM 4.50
Thank You / Terima Kasih
Bayou Coffee House @ Kelab Komuniti Cyberjaya 63000 Cyberjaya Selangor Call for reservations : + 603 8318 0008 ext 105 / Mdm Rozee 0193305848 www.bayoucatering.com.my email : rozee@bayoucatering.com.my sales@bayoucatering.com.my