Recipe

August 2022 His Grace Magazine! Page 17

Broccoli Salad

• 8 c Broccoli, cut in bite sized pieces • ¼ c chopped Green Onion • ¼ c dried Cranberries • ¼ c chopped Walnuts • ½ c Bacon Bits

Dressing: • 1 c Mayonnaise • 3 tbsp Cider Vinegar • 2 tbsp Sugar • Salt & Pepper to taste • In large bowl, combine first 5 ingredients • In med bowl, whisk together dressing ingredients • Pour prepared dressing over salad mixture; mix well • Refrigerate one hour before serving

Ecclesiastes 3:13

"That each of them may eat and drink, and find satisfaction in all their toil – this is the gift of God."