Springville Apple Fest 40

Springville Apple Festival Committee 2022

Chair: Judi King

Secretary: Robbi Metzler

Treasurer’s: Tara Knesel

Administration Division – Norma Inabinette

Operations Division – Greg King, Judi King

Applications Division – Greg King, Judi King & Star Barfield, Property Management – Gail Woods

Permits/Insurance/Contracts – Norma Inabinette

Publicity – Norma Inabinette Contests – Norma Inabinette

T- Shirt Design and Order – Robbi Metzler, Judi Artisan Opportunity Drawing – Kristi Goss Booth Numbers – Melissa Lucas Volunteers – Melody Inabinette Chamber Liaison, Entertainment – Amber Ross Vendor Communication – Star Barfield

Program and Posters – Christy Brown Apple Run – Lisa Snyder

We

to Come

Springville Apple Festival Schedule of Events

Saturday Oct. 15

8:00 AM Apple Run - Start (pre-registered only)

Meet on Bridge Street

9:00 AM Booths Open 10:00 AM Apple Run Awards 11:00 AM Costume Contest People 12:00 Noon Fat Tire Race 1:00 PM Costume Contest Pets 3:00 PM

Artisan Opportunity Drawing 4:00 PM Booths Close Chamber of Commerce Scarecrow Contest in front of Elster Building on Display all day.

All Activities At The Springville Veterans Memorial Park Unless Another Location Noted

Look for our new bright red “Official Apple Vendor” apples proudly displayed on the booths of those vendors who are offering apple products. These vendors will be selling items such as whole apples, apple pies, apple cobblers, apple bur ritos, apple tamales, apple syrup, apple butter, caramel apples and much, much, more. Let them know you appreciate their “Apple” spirit!!

www.SpringvilleAppleFestival.com

Years of the

Apple Festival.

What Happened to the Apple - Porcelain Tile by Cedric Brown

Punlished by Christy Brown 2022

Springville’s Poor Richard’s Offers Pizza, Wings & more in Historical Downtown Building

Crispy crusts, tasty toppings and much more can be found at Poor Richard’s Pizza in Springville. Located in a charming historical building in the center of Downtown Springville, Poor Richard’s of fers inside and patio dining — or you can order ahead and take your pizza to go. Dining areas have views of the mountains and Spring ville Park across the street. A kid-friendly area has arcade machines and a jukebox. You can watch your favorite sports on large screens — and enjoy beer, wine or your favorite drink at the bar or at your table. In addition to pizza and calzone, wings are now available with a variety of seasonings.

Also, for special events, the upstairs venue is quite accommodat ing. It has handicap accessible parking with a direct entry, restrooms, tables, chairs, a jukebox and stage for live bands and much more.

Plus, the venue is popular for weddings and 13 hotel rooms at the Springville Inn are available for those booking events and travelers. For hotel booking call Adriana at 559-202-7393.

Poor Richard’s Springville, at 35634 Highway 190, is open every day. It’s located in the historic Springville Inn building. Hours are 2 p.m. to 8:30 p.m. Monday through Thursday, 2 p.m. to 10 p.m. on Fri days, noon to 10 p.m. on Saturdays and noon to 9 p.m. on Sundays.

More information — and online ordering — is available at poor richardspizzaspringville.com. For special events and entertainment check out facebook.com/poorrichardspizzaspringville

Discover Cowpunchers Café and The Bunkhouse Parlor in Downtown Springville

During the Springville Apple Festival or any time of the year, Cowpunchers Café is your headquarters for great food and a wonderful time. Located in the heart of historic Down town Springville, the café is open at 7 a.m. every day except Monday. Enjoy your meal inside or on the back patio — or call ahead to order take-out. Julie Ladrigan has owned the café since 2010 and will be celebrating her 12th Apple Fes tival there this year.

Tuesday through Friday the café is open until 2 p.m. and on Sunday it’s open until 1 p.m. On Friday nights dinner is served from 4:30 to 8 p.m. Cowpunchers also offers cater ing — and Julie’s latest venture is The Bunkhouse Parlor, also known as the General Good Time Havin’ Place.

Located around the corner from the café at 35554 Tule River Drive, The Bunkhouse Parlor is a party venue offer ing an accommodating space for the community to use. A bridal shower and baby shower were held there recently, and the possibilities are endless. From small family gatherings to

company parties and more, The Bunkhouse Parlor is ready for fun. The space has a kitchen, full bar, pool table and wonderful outdoor patio — making it perfect for events of all kinds.

And the food! There’s a reason Cowpunchers is usu ally packed. The café offers great food with Springville’s Western hospitality. Just consider the names of some of the breakfast dishes to get an idea — choose from The Bucka roo, The Rustler or The Cattle Baron if you enjoy meat and eggs for breakfast. Or you might like the Cowboy Stack or Boot Kicken French Toast. And, of course, the café serves biscuits and gravy. There are plenty of choices for lunch, too — even a City Slicker Salad. Dinner offerings include spe cialty pizzas, salads, burgers and sandwiches — in addition to sizzling Cow Camp seasoned steaks.

Menu and hours updates are posted on facebook.com/ Cowgirlcookin.

SERVING PULLED PORK SANDWHICHES NACHOS & HOT DOGS AT THE FESTIVAL

Ciderhouse Foods & Bakery Coming Soon to New Downtown Springville Space

Bakery

Hansen and her husband live in a mountain home they built among trees they planted themselves and even before acquiring the Ciderhouse products they began selling baked goods and freshly-picked fruits and vegetables from their garden.

“I’m grateful for my little mountain top farm bakery,” she said. “We built this kitchen over time out of an old shed, on a small budget — I love those memories. However, I do look forward to us moving to the bigger building in Downtown Springville.”

Kelley Hansen can’t tell you exactly when Ciderhouse Foods & Bakery will move into its new space in Downtown Springville — but “soon” is getting closer by the day.

The former hardware store will be transformed into a bakery, restaurant and pub with retail and dining space, making it eas ier for customers to find some of the popular items now cre ated at Hansen’s mountain-top farm bakery. Beautiful cakes, yummy pies and tasty baked treats of all kinds have been in demand at Springville Farmers Markets and other events — and soon will be available at the new space in Downtown Springville.

And, of course, the famous Ciderhouse Apple Cider Syrup sought by Apple Festival visitors for decades — along with apple butter and apple granola — will have a spacious new home.

In January, when she bought the former hardware store, Hansen had no idea how supply chain problems would slow efforts to install a commercial kitchen and bakery in the space. She soon learned of lengthy equipment backorders — all the while she continued to meet customer demand for her goodies.

But all good things are worth waiting for, and Hansen is pre paring the space for use even as she accepts that the baking may have to continue in its current location for a while.

Ciderhouse syrup

As explained on the website, ciderhousefoods.com, the Ci derhouse Apple Cider Syrup so popular with Apple Festival visitors was created by Larry and Barbara Otter more than 35 years ago. Eventually, Terry and Carol Manning acquired the syrup-making business. They later taught Hansen how to make the syrup and other products — including apple butter and granola — and she took over the business.

“I was taught how to make each product the old-fashioned way,” she said, “cooking down apples for hours for butter, thickening and stirring fresh unfiltered cider for apple cider syrup and tossing freshly baked granola with dried apples and other dried fruits.”

The Ciderhouse Foods & Bakery product line is extensive. Pies, cheesecake, scones, pastries and cookies are offered. And cakes range from rustic to elegant — all of them delicious!

Worth the wait

The new space downtown will show off local talents and trades, and also provide a place for cake-decorating classes. It will offer a one-stop-shop where gift baskets, boxes and decorative crates can be assembled for carry-out or shipped to other destina tions.

Business hours and other details will be worked out once the space is complete, but a good place to check for progress is fa cebook.com/ciderhousefoods. You’ll also find photos of some of the bakery’s creations and will undoubtedly agree that good things are worth the wait!

Grand Opening for The Blue Oak Plant Nursery during Springville Apple Festival

Peyton Ellas brings her enthusiasm for native plants — and knowledge of their cultivation and use in the landscape — to a new venture.

The Blue Oak, a nursery selling California native plants and a curated selection of other plants, opened in June. Located at 35211 Highway 190, Springville — between Downtown and the Springville Rodeo Grounds — the nursery is celebrating a grand opening during Apple Festival weekend. Fall is a great time to plant and The Blue Oak offers not just native plants but also other pollinator, regenerative and water efficient plants.

Ellas is the author of “Gardening with California Native Plants — Inland, Foothill, and Central Valley Gardens,” as well as gardening columns that appear in the Porterville Recorder, Visalia Times-Delta and on the Tulare and Kings County Mas ter Gardener website in addition to her blog. (Blog and news letter subscribers will be invited to a special pre-grand opening event on Friday, Oct. 14).

Her Quercus Landscape Design business, started in 2005, specializes in creating and caring for California native plant landscapes. Another endeavor, Auntie’s Homegrown Farm, provides fresh, organic produce in season.

The Blue Oak provides Ellas with space to grow and accom modate the public. It will be open on Saturdays from 9 a.m. to

1 p.m. and by appointment. Informational workshops will be held there, as well.

A seasonal waterway runs through the property and Ellas plans to create demonstration gardens at the nursery. So far she’s developed about three acres — and has room to expand to about eight acres.

For more information about The Blue Oak, and to sign up for a gardening newsletter, visit quercuslandscapedesign. com. Ellas may be reached at 559-206-7175.

Springville’s VFW POST 9499

The “Famous VFW Apple Burrito” is now a very successful product and represents the Post’s biggest fund raiser. The Post mandate is to sup port Veterans, Widows of Veterans and Children of Veterans. The Springville VFW Post 9499 does

The “Famous VFW Apple Burrito”

that by funding a Porterville Com munity College endowment for qualified Veterans, donating to the Veterans home, disaster relief when needed, and the VFW blood donation account. The Post also supports local schools with the VFW National Essay Contest and scholarship monies to the graduation class at Springville School. They continue to look for ways to benefit Veterans and our local community.

Capturing the Beautiful Landscape

A little about us…

Sarah has had a love for creativity since her youth. She grew up in the theater and found a place there, whether it was singing, acting, or being a techie. She still teaches a university drama course. The other way in which she found a creative outlet grew from her attraction to gemstones and metals. She has been designing and creating jewelry since her col lege days. If her work helps bring contentment, then it is not work at all.

Dennis’ thoughts on his photography: “The light is gorgeous, the clouds are ethereal, the sun is gold en. The scene is glorious and inspiring, but I am the only one around to see it, and I want to share it with others. This is the place from which my love of landscape and nature photography has come and grown, to share this beauty with others. If others can get lost in a photograph or can find calm and peace in it, then the mission has been accomplished and beauty, even captured beauty, has been found.”

We are delighted if we can bring joy to our cus tomers through our products or the convenience of having them available locally.

Vendor & Booth Information,

INFORMATION BOOTH & T-Shirt Sales

Apple Festival Committee Information Booth/Check-In

Booth, Tule River Drive & Highway 190

ACTIVITIES

Apple Run

Kids Run: 8:00 a.m.

Adult 2K,5K,10K Foot Races: 8:30 a.m.

Start: Rio Vista off Bridge Street

Fat Tire Classic Bike Race

12:00 PM

Start: Rio Vista off Bridge Street

Costume Contests at the Park

11:00 People

1:00 Pets

ART

Yes Creationz

Oil and Acrylic Paintings, photographs Booth: 232

Burton School District Student Art Work Booth: 335

Emilie Dummar’s Fine Art

Professional Oil Paintings, Art Kits Booth: 204

Kristi Goss Art Handpainted art Booth: 202

Jans Acrylic & Chalk Designs

Canvas, Wood & other painted Media Booth: 336

Triple B- Buckskin Beads Blessings

Native American Art Booth: 205

Springville Art Council Mural Wall Booth: 314

BASKETS – FLORAL GOURD ART

T&K Crafts

Florals and Wreaths, Wood home décor Booth: 259

BATH & BODY

Scentsy

Warmers, Bath and Body Items Booth: 206

Springville Naturals

Natural soap and Body care products Booth: 316

Glick’s Bath and Body Homemade soap, bathbombs, scrubs Booth: 250

Jireh Soap

Handmade Soaps & Body Oils Booth:226

Mystic Mountain Soapworks Handmade Soaps, magnets and Xmas Booth: 322

Made with Love Soaps & Scrubs Soap, sugar scrub, chap stick, bath bombs Booth: 218

CLAY/CERAMICS/POTTERS

Pearsall Stoneware Pottery & Ceramics Booth 224-224A

Sierra Hideaway Art Handmade pottery and macrame Booth: 309

CLOTHING

Ashley’s Butter Soft Leggings Women’s clothing, jewelry, accessories Booth: 263

JPK Artist

Handmade Skull Caps & Bibs Booth203

Michael Fields - Lularoe Clothing, Pouch Bags, Scrunchies Booth: 208-208A

Purple One Boutique Handmade Hair Accessories Booth: 270

Squish Berry Designs Handmade Children’s Clothing Booth: 317

Bonni’s Bows Hair Bows, Head Bands and Pop its Booth: 265

Unique Sterling Silver Clothes, purses, Pottery Booth: 326

CLOTHING -Continued

Marie Stephens – Lularoe Women and Children’s Clothing Booth: 322

DIVERSIFIED CRAFTS

Skullz Gone Wild

Custom home décor, cow skulls, antlers Booth: 201

Mia Bella’s Candles Candles and Wax Melts Booth: 209

Lindsay Dion Stained glass, handwoven jackets, towels Booth: 318

Rindy’s Creations

Handmade item from bottles Booth: 313

Lil Knotty Handmade Macrame Plant hangers, key chains, wall hangings Booth: 304

Momma Dye Designs

Custom Glitter Tumblers Booth: 305

Melissa’s Signs and Designs

Custom Lettering, Signs, toys, Cars Booth: 249

Cheryl Groves

Epoxy Tumblers, wood toys and signs Booth: 315

Linda Hunter

Diamond paintings, bowl cozies, Afghans Booth: 220A

Marsha Iden

Photos on metal, hand embroidered towel Booth: 228

Creative Crafts by Eisaacs Tole Painting on Gourds, wood, metal Booth: 229

Little Mexico Things

Handmade Mexican Aprons & Bags Booth: 308

Vettie Beads

Indigenous crafts Booth: 213

Marilyn Meredith Books Booth: 240

Mama Bear Creations

Epoxy Tumblers, Pens, Koozies Booth: 306

Lorrie Nicholls Home & Holiday Décor Booth: 233

Avong Vang Stuffed toys, tote bags Booth: 266

Marmonian Studio Earrings, Keychains, Paintings & Artwork Booth: 214

Madilicious Creations & Photo Crochet items, Beaded Jewelry & Can dles

FABRIC & LEATHER CRAFT

Apron Lady and More Aprons, Wine Coasters, Pillow cases Booth: 225

Designs by DT Cups, pot holders, aprons, key chains Booth: 323

Unique Creations by Guillen Hand Crafted Leather products Booth: 268

Life is Sweet Cloth Grocery Bags Booth: 227

INFORMATION

Springville Rodeo Booth: 301A

Habitat for Humanity Booth: 257

Springville Branch Library Booth: 256

Humana, inc. Booth: 248 Downtown Realty Booth: 236

Tulare County Animal Shelter Adapt-a-Pet Booth: 241

EV Insurance Solutions

Medicare & Covered CA Information Booth: 238

JEWELRY & CRAFTS

Midnight Clay Company Handmade Polymer Clay Earrings Booth: 319

Artistic Expression

Handmade Jewelry and Oils Booth: 329

Beaderella’s Baubles

Handmade Beaded Jewelry Booth: 325

Craftymove

Wood burning and custom jewelry Booth: 209A

Bethany Hill

Resin Art, Jewelry, Antiques Booth: 302

Trendy Bits

Croc Charms & Watch Charms Booth: 210-212

Pressed Rose Jewelry Handmade stamped jewelry, accessories Booth: 264

Lisa Metzler Seaglass Jewelry Booth: 220

KNIT & CROCHET

Julie McIntosh

Knitted hats, scarves, handmade jewelry Booth: 271

Judy Nasca

Crochet sweaters, blankets, purses Booth: 307

PLANTS

Beleafing Indoor/Outdoor Plants Booth: 209B

Bead Boutique

Succulent plants, Handmade Jewelry Booth: 207

The Crafty Gnomies

Painted Pots, Succulents, Macrame Hangers Booth: 303

Genia’s Garden

Succulents, cacti, house plants, pottery Booth: 258

Dragonfly Dreams & Designs Crafts and Succulents Booth: 320

WOOD CRAFTS

Daisy Arguijo Furniture, wooden crafts Booth: 231

Wadedude’s Woodworx Laser Engraved Woodproducts Booth: 312-312A

James Cebolak Handmade rings, small wood crafts Booth:313A

Blake Derington Rustic Furniture and River Rock Cre ations Booth: 313B

Neil Hopkins Toothpick Houses Booth: 215

Farmhouse Creations Wood Fall, Holiday, Farmhouse Décor Booth: 310-310A

Apple Tacos, Apple Crisp, & Apple Hand Pie

Ciderhouse Foods Booth 217

Baked Apple Pies Springville Women’s Club Booth 230

Caramel Apples E.V’s Sweet Treats Booth 240

Cookies, Cup Cakes Heavenly Butterfly Bakery Booth 242/243

Apple Pie Bars & Apple Tarts Jazzy’s Sweet Treats Booth 334

FOOD TREATS

Springville Mountain Lions Pancake Breakfast & Tri-Tip Burritos Booth 238

VFW Apple Burritos Apple Burritos Booth 301

Cowpuncher’s Café Pulled Pork Sandwiches, Nachos & Hot Dogs Booth 223

Ciderhouse Foods Apple Tacos, Apple Crisp, Apple Hand Pies Booth 217

Springville Women’s Club Baked Apple Pies Booth 230

Poor Richard’s, Springville Inn 35634 CA-190 Pizza

B-Food International Gyros, Philly Cheese Steak & Sausage Booth 332

Top of the Hill Jams Pre-packaged Jams Booth 321

Heavenly Butterfly Bakery Cookies, Cup Cakes & Cake Pops Booth 242/243

Bill’s Old Fashioned Jams Jams & Jellies Booth 219

Stix Churroholics Churros, Horchata & Lemonade Booth254/255

Mr. Lumpia & More Lumpia, Pancil, Pork Bowls Booth 246/247

Jazzy’s Sweet Treats Cookies, Apple Pie Bars, Apple Tarts & Tacos Booth 334

A Spice Above Gourmet Spice, Dessert Blends Puffed Corn Booth 313

Edwards Orchard Apples, Apple Pies & Apple Cider Booth 221/222

Richard’s Concessions Dippin’ Dots Booth 252/253

Raes Dogs & Delights Hot Dogs, Nachos, Corn, Shaved Ice Booth 330

OFFICIAL APPLE VENDORS

Apple Burritos Springville VFW Post 9499 Booth 301

Apples, Apple Pies & Apple Cider Edwards Orchard Booth 221/222

The Hamburger Stand 35684 CA-190 Hamburgers, Hot Dogs & Fries

Wild Oak Coffee House 25692 Bridge Drive Sandwiches, Baked Goods & Coffees

Golden State Snacks Nuts, Dried Fruit, Candy Booth 324

Vazquez Tacos Crane Asada, Chicken, Adobo Tacos Booth 244/245

Baja Fish & Shrimp Tacos Fish & Shrimp Tacos Booth 331

A Benefit to Our Community Since 1980

The Patton House, built in the early 1900’s, was the residence of Alonso and Antoinette Patton whose pictures are found over the archway when you enter. The Patton House Gift and Thrift Shop is owned by the Springville Community Club which sponsors the Springville Apple Festi val. The Gift and Thrift Shop was rented by the Club in 1980 and officially purchased in 1985. Under the Club’s ownership, the Patton House has served the community over four decades, staffed by Club volunteers. Profits are returned to the community in the form of donations and scholarships.

The Patton House Gift and Thrift

receives donated items of clothing, small appliances, kitchen items, bed

duced food items include honey, jams and jellies, apple syrup, granola, and assorted nuts. Springville logo merchandise includ ing hats, sweatshirts, tshirts, magnets, tote bags, mugs are available. Other items include home and garden décor, soaps, lo tions, and cards. Browsers are always welcome, but it’s hard to leave the shop without buying some thing!

ding, linens, and home décor which are sold in the Thrift area of the shop. The Gift shop features locally crafted items such as jewelry, candles, children’s toys, and signs. Locally pro

The Patton House Gift and Thrift Shop is open Monday through Satur day 10am to 4pm. The shop is closed Thanksgiving and Christmas. Cash and credit cards accepted.

Apple Run for All Ages

The 2022 Springville Apple Run will take place on Saturday, October 19. The race is organized by Gregg and Lisa Snyder, chairmen, Kent Delperdang, raffle and refreshments, Don and Andy Crocker, course manage ment, Sonia Wanmer and Kristin Runyon, registration.

The race takes place on Borror Ranch property, offer ing a 10K trail run, 5K run and a 2 mile walk, as well as a kids’ run, making this a race in which the entire family can participate. The start line is on Bridge Street next to the Springville Park, with the kids run starting at 8:00 am and the adult races following at 8:30 am. Runners can register online at http://springville.ocsnet.net/applerun

Prices are $20 for kids’ run and $30 for adults. Pric es increase on September 30th to $25 for kids and $35 for adults. Registration closes on October 7th and race day registration will not be available. Re freshments donated by Wal-Mart Distribution Cen ter are offered to all runners at the end of the race.

An awards assembly will follow the runs at approxi mately 10:00 am at the Springville Park. Raffle prizes will be awarded as well as homemade medals from Springville school students, under the guidance of Donna Walker, for 1st, 2nd and 3rd place finishers in each division. Wal-Mart Distribution Center, as well as other local businesses, generously donate raffle prices and goody swag bag each year. A special prize will be given for anyone who can break the course record. Runners also receive a 2022 Apple Run Dri Fit T-shirt. We hope to see you on the course!

22th Annual Fat Tire Classic

The 8 mile course runs through the Sequoia Ranch with a “particularly breathtaking descent through Dead Cow Gulch named for the perfect intact skeleton of a cow.”

Vintage MTB

•1995 and older

• era correct front suspension allowed or rigid

• hardtail rear

• no disc brakes

This will be a 1 lap event designed to encourage people to drag out their cool old bikes. Show us what you have sitting in the garage, that was a part of mountain biking history. We are looking for era correct builds, not a vintage frame restomod with modern components. Vintage clothing with neon is encouraged.

This is open, M/F combined, open age group, open ability.

Time: Check-in and late registration at 10:00 am race day. Racing starts at 12 NOON

Awards: First three places in each category. “King & Queen of the Hill” - 1st racer to the top of the climb gets $100 cash prize! Raffle tickets for all participants with loads of cool prizes!

Cost: $45.00 beginners, sport, expert, single speed, Clydesdale, cyclocross, and E-BIKE.First 50 people to register online get a free event TShirt.

Kids Race (11 yrs & younger) starts at 12 Noon Registration begins at 11:30 am. NO ENTRY FEE! Must show up with parent or legal guardian to register. Lots of prizes!! Helmet required.

Back by Popular Demand ! E-BIKE ClassThis is also open M/F and any age group

Race Director

Julian Wales TEXT 559-483-0787

Scarecrow Contest

Sponsord by The Springville Chamber of Commerce & Eagle Feather Trading Post

Stop by the Elster Building (35625 Hwy. 190)to view all the wonderful Scarecrow entries, as they will be on display all day long during the Apple Festival. Entries are to be taken to the Springville Chamber of Commerce office the day before on Friday between 1PM and 6 PM October 14th. En tries will have the option to auction their scarecrow. All the proceeds from the auction are to benefit Springville School Booster Club. The contest is free to enter and FIRST PLACE wins $100.00 cash, SECOND PLACE wins a $30.00 gift certificate and THIRD PLACE wins a $20.00 gift certif icate. Entry is free, the Scarecrow must be homemade and not purchased. No shorter than 3 feet and no taller than 7 feet. Scarecrows need to stand or sit on its own for display purposes. Voting will take place during the Apple Festival by the general public. Need not be present to win! Entries may be picked up after the festival between 5 PM until Tuesday November 1st.

Sebastian Moreno is a local oil painter who was raised in Springville. In addition to canvas, his work resides on murals across the state as well as various hand-crafted wooden cre ations. His connection to his hometown informs his art, a ma jority of which celebrates the beauty and spirit of the natural world. A collection of his works can be found for sale at The Lantern in Springville. In addition to painting, Seb is a skilled musician who frequently performs locally for the community that inspired what he believes to be his life’s purpose: to live creatively.

The Springville Women’s Club continues their tradition of fundraising for the youth of our small town. Their two ma jor fundraisers being apple pie sales at the Apple Festival and

Springville Womens Club

their food booth at the Springville Sierra Rodeo, in the Spring. Mem bers gather before the Apple Fes tival and build the tastiest apple pies one can imagine. They have been known to make up to 650 pies (and many tarts as well) for this big fundraiser. Pies are available for pre-bake purchase as they are actually making them. They are all baked the day before the festival, to assure freshness and flavor. This year the pre-baked pies can be purchased for $20 and the baked pies (at festival) are $20. The money that they generate through these endeavors pro vides funding for many activities for kids in Springville and be

yond. They have regular scholarships they offer to young ladies graduating high school and making their way to college. They help out with students from Springville School who need fund ing for their SCICON adventure, as well as funding directly to SCICON for all students attending. They also give regularly to Springville School for the many different field trips that students are able to par ticipate in with the help of the community. The Women’s Club has also funded upgrades in tech nology & furnishings in many of the classrooms at Springville School. The Women’s Club meets in the evening on the third Tuesday (generally) of each month at the Springville School library or at different homes. For more information or to order your pre-baked pies, contact Patti at 559-542-4778 or like us on FaceBook. Springville Womens Club