Global Sorbitol market will reach 2820 million US$ by the end of 2025

Global Sorbitol market will reach 2820 million US$ by the end of 2025 QYRESEARCH FOCUS ON MARKET SURVEY AND RESEARCH

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Sorbitol is is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.

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So far, so many players entered into the Sorbitol industry for the high technology obstacles. Roquette is the largest supplier for Sorbitol, which takes up more than 12.75% in production. Roquette will reinforce its position as world leader in Sorbitol. For other suppliers, Chinese corporation PT AKR Corporindo occupies the largest market share in China.

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Sorbitol is famous for the Toothpaste, Vitamin C, Food and Beverage, Chemical, Pharma industry. For the strong development of Toothpaste industry, demand of Sorbitol will be strong as well.

For another, because of the low concentration of Sorbitol industry, China has been the main export region. As is investigated, demand growth rate of Sorbitol will be 3.23% in the following years.

The technology for Sorbitol is relatively mature. However, Sorbitol manufacturing is high energy-consumption. As a result, decrease of the pollution will be the technology research hotspot.

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The global Sorbitol market is valued at 2260 million US$ in 2017 and will reach 2820 million US$ by the end of 2025, growing at a CAGR of 2.8% during 2018-2025.

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