#268 GROUNDHOG DAY 2023

‘Punxsutawney Hometown’ magazine

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The Weatherworks & Punxsutawney’s ‘Cold War’

By S. Thomas Curry of Hometown magazine

For many years past, wherever “Punxsutawney” was not known, the Groundhog rapidly made it known. Who in the Punxsutawney area doesn’t know the folklore about Groundhog Day? The small weekly newspapers of area communities reminded their readers about the day, according to the old German folklore taught them by early German settlers to the area from eastern Pennsylvania. Newspapers in Reynoldsville, Brockway, Marion (Marion Center in Indiana County), and others offered their annual reminders to keep the folklore alive among its settlers.

In Punxsutawney, on Thursday, February 2, 1871, the young editors of the Punxsutawney Plaindealer stated “TODAY is ‘ground-hog day.’ If not too thin he could see his shadow, as the sun shone quite awhile this forenoon.”

The weekly Punxsutawney Spirit and the weekly Valley News (Punxsutawney News) went into print in 1885 and 1886 respectively, and each newspaper offered their reminders about the folklore of February 2. On Wednesday, February 3, 1886, with young 26-year-old editor W. O. Smith, readers were provided a note: “Yesterday was ground-hog day, and the venturesome woodchuck that was curious enough about the weather to come out and take a look around would undoubtedly see his shadow, then sneak back

into his hole, carefully draw the hole in after him, and stay there for six weeks.”

On that same day, the weekly Valley News would share its comment: “The ground-hog crawled out yesterday and was so scared at his shadow of his emaciated form that he concluded to retire for six weeks more.”

In all but two years of the 1890s, the weekly Punxsutawney Spirit had no reminder about the tradition of Groundhog Day in February. However on February 6, 1895, a news clip in the weekly Reynoldsville newspaper stated: “Saturday was the day the festive woodchuck is supposed to come forth from his underground retreat and gaze upon his shadow or not gaze upon it as the case may be. He is no good and the report that February 2nd was to be declared a legal holiday seems to have been without foundation.” No matter how it was stated, it was simply to report either six more weeks of winter or an early spring.

Through 25 years of the late nineteenth century, in each annual reminder about Groundhog Day, there was no connection made between Punxsutawney and Groundhog Day. In each report there is no mention about an organized group by any name to lead a trek to a particular spot to observe a groundhog by name, no festival of events to celebrate the event.

In the early 1900s, the Punxsutawney Spirit became the voice of Punxsutawney and its connection to a Punxsutawney-style

Groundhog Day and its claim to be the Home of the Groundhog and the Weather Capital of the World. In 1904, young 19year-old Clymer Freas, an area native with newspaper experience with the Reynoldsville Sun and Falls Creek Herald, became the city editor of the Spirit. In Punxsutawney history, it is dutifully recorded that Clymer Freas is “the father of the conception that Punxsutawney is the home of the Groundhog,” and that he brought attention to the Canoe Ridge Weatherworks” where the famed Bre’r Groundhog created the weather that is reported to the world on February 2. Freas’s obituary in 1942 states: “it was he who brought national prominence to Punxsutawney.”

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On the cover: Happy Groundhog Day! Former Inner Circle president Jeff "Fair Weatherman" Lundy looks on as current president, Tom "Shingle Shaker" Dunkel, reads the Groundhog Day proclamation and AJ "Rainmaker" Dereume, Phil's Handler, cradles Punxsutawney Phil in his arms. (photo by Gery Petrof courtesy of the Punxsutawney Groundhog Club)

In Punxsutawney history, the name Gobbler’s Knob began to be used in 1910 to identify the location of the annual Groundhog Day prognostication. Earlier the site was tagged as the Canoe Ridge Weatherworks. Punxsutawney’s Old Home Week in 1909 promoted the fame of Bre’r Groundhog with a float in one of week’s parades, and by postcards. (postcards courtesy of Punxsutawney Area Historical & Genealogical Society)

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The Weatherworks

Continued from previous page

Canoe Ridge Weatherworks and the Groundhog

For a dozen years in the early 1900s, years before Groundhog Day and Punxsutawney became widely recognized, the event that captured the attention of readers in area and city newspapers was the annual Punxsutawney Groundhog Club Hunt and Feast. Held in a woodland location near Punxsutawney and widely attended, the annual “banquet” of roasted groundhog was held on warm days in September. The active, funloving men who attended were identified as the “Groundhoggers.”

Invitations to the event were sent from the “Office of the Punxsutawney Weatherworks, Canoe Ridge,” published in the Spirit and mailed to invited guests. In each, directions were given to Canoe Ridge, Indiana County, to a farm or grove three miles south of Punxsutawney. With some research of early Punxsutawney Spirit newspapers, [the Spirit became a daily newspaper in 1906] it was learned that the hunts and feasts were held at the Williard farm, the Knarr farm, the Rudolph farm, and the Stoops farm in Canoe Township, Indiana County, somewhere between Rossiter and Juneau.

Of interest to anyone traveling the route in the 21st century, the 1,630 feet of elevation of Canoe Ridge can be reached in about 15 minutes. This can be compared to the description of the trip in late summer, September 1908: “The official caravan, which left the plaza at 1:30 o’clock, journeyed in automobiles and carriages to the Williard farm … and struck camp near a big spring in a pretty grove at the foot of Groundhog Knob.” Usually, attendance at these earlier hunts was around 200 men. How long would a caravan of “autos” and carriages have been? How long did it take to get to Canoe Ridge?

Earlier that year, for Groundhog Day of February 2, 1908, would any group of men make a trek to Canoe Ridge to find a groundhog, “Bre’r Groundhog,” to make an official prognostication from a shadow (or no shadow)?

More likely, it was a written report by editor Clymer Freas in his style of imaginative and colorful exaggerations in words pre-

pared in the comfortable office of the Spirit in downtown Punxsutawney. About the 1908 forecast he wrote: “The weather schedule committee members viewed the spectacle through the 300-inch shadowscope at the top of the weather pinnacle.”

For two days the Punxsutawney area was hit by a snow storm that isolated the town from the rest of the area. And this was not in the imagination of any Spirit reporter. Snow fell for two days, to include February 2. Snow drifts were reported at six feet. People in rural areas could not get to town, or otherwise to Canoe Ridge. In most years of winter, sleighs were used to travel between places.

While Freas reported that the weather was forecast from the Canoe Ridge Weatherworks, or Groundhog Knob, it was also recognized that in his imagination, weather was actually “manufactured” at the “official weatherworks. His reports included terms such as “shadowscope station,” “shadowgraphers” with a “silhouetteoscope,” “tubincular orifice” to interpret the groundhog’s shadow prediction.

His choice of words in “Weatherworks” was consistent with names for other factories or industries operating in Punxsutawney in the late 1890s and early 1900s. Among them are Nordstrom Brick Works in 1888, Punxsutawney Glass Works in 1890, making a variety of glass jars, Punxsutawney Iron Works in 1896, Mahoning Powder Works in 1902, producing dynamite to use in area mines, and in the early 1900s the four “bottling works” to bottle carbonated soft drinks.

The ‘Cold War’ with Indiana County

Earlier known as the Canoe Ridge Weatherworks or Groundhog Knob, the location for Punxsutawney’s Groundhog Day forecasts was eventually named Gobbler’s Knob in 1910, according to annual news reports in the Spirit. Until 1966 the exact location of Gobbler’s Knob was kept a secret. The “Knob” of Punxsutawney Groundhog Days moved to numerous locations finally settling on a hilltop at the top of Woodland Avenue in the East End, known as Corey’s Roundtop by local residents. At the same time the first summer Punxsutawney Groundhog Festival was held in downtown Punxsutawney. For years, the history about the visits to

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Canoe Ridge Road in Indiana County is accessed by way of Rossiter or Juneau. An aerial view shows the location where the official Weatherworks was located off Canoe Ridge Rd. The view, by a drone, was taken by Wade Mock, a resident of Canoe Twp. (photos courtesy of S. Thomas Curry and Wade Mock)

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The Weatherworks

Continued from previous page

Canoe Ridge in Indiana County for groundhog hunts, roasts, and Groundhog Day forecasts had been forgotten. Except for locals in the region who were told about those early years in Punxsutawney’s Groundhog Day history.

The recruiting of radio and TV personality Godfrey paved the way for unconditional surrender to end the “cold war” with Indiana County and its claim to be the home of Punxsutawney’s world famous groundhog.

Indiana County’s claim ended when it was announced that Gobbler’s Knob has been shifted from its site at Canoe Ridge near Rossiter to a temporary setup for the Knob at Dr. Lorenzo’s lodge near Oliveburg, at least for Groundhog Day in 1952. At the banquet before Groundhog Day it was announced that the 80-acre Alahoe Park, a popular summer resort spot near Big Run, was donated to the Punxsutawney Groundhog Club to be a permanent site for Gobbler’s Knob. Though not on an elevated hill or knob in the area, the park became the beginning of another history about Gobbler’s Knob. •

Before Punxsutawney’s Groundhog Day prognostications on February 2 were widely publicized, the one event that captured the attention of readers in newspapers in the early 1900s was the Groundhog Club’s summer Groundhog Hunt and Feast. The September 1907 hunt seen in photo above was held on Williard’s farm on Canoe Ridge in the vicinity of the “official weatherworks.” (photo courtesy PAHGS)

Over many years, a jealousy developed among some folk in southern Indiana County who strongly believed Indiana County should have the rights to the Punxsutawney Groundhog. That the Canoe Ridge Weatherworks was the first “knob” to be used for hunts and Groundhog Day. Before Groundhog Day 1952, a “Cold War” was a story in the Punxsutawney Spirit for readers. The “war” ended when TV personality Arthur Godfrey was enlisted to be General of the Weather Army Air Force. (photos copy from Punxsutawney Spirit)

A few weeks before Groundhog Day in 1952, and with new, younger writers for the Punxsutawney Spirit, a new imaginative story was written about Punxsutawney’s developed fame as the Home of the Groundhog. It was conceived as a “Cold War” between “jealous forces in Indiana County” and other communities about Punxsutawney’s fame with Bre’r Groundhog. In particular, writers of the Indiana newspaper made the claim that Canoe Ridge Weatherworks in Indiana County should be recognized as the original Home of the Groundhog.

In imagined accounts in the Spirit, believers of the claim in Indiana County were identified as “rebels.” The Punxsutawney Groundhog was recognized as “General Groundhog” and other community leaders were identified as Colonel (George) Jones and Sergeant (Fred) Bonadio. In recognition of his many years as president of the Punxsutawney Groundhog Club, Dr. Frank Lorenzo was nicknamed “Old Ironside.”

The story about the Cold War included captured rebels, captured and jailed captors, and skirmishes between Punxsutawney loyalists against the rebels. (The term “Cold War” was introduced after World War II, and in the 1950s, national news covered the struggles between the U. S. and western countries against communism and the Union of Soviet Socialists Republics).

For readers unfamiliar with Arthur Godfrey, he was a radio and TV personality in the 1940s and 1950s with his Arthur Godfrey’s Talent Scout on black-and-white television. In 1929 he had learned to fly and was an amateur aviator.

Inner Circle Welcomes Two New Members

By James Lauffer of Hometown magazine

ear, all ye good people, hear ye, hear ye! The most venerable Inner Circle of the esteemed Groundhog Club of Punxsutawney, the acclaimed Weather Capital of the World, wishes to announce that it has welcomed two new members –Josh Farcus and Rob Gemmell – into its orbit. Both are native sons of this area of great renown, and both shall henceforth enjoy the benefits and bear the responsibilities of their membership, which is a lifetime appointment.”

The benefits for the dignitaries of the Inner Circle include wearing nifty top hats, ties, and tails as they serve as ambassadors not only for Punxsutawney Phil and Gobbler’s Knob, but also for the entire Punxsutawney region and beyond. Their responsibilities range from ensuring that Phil is a content, well-fed groundhog, one who is cozy and comfortable, to planning and participating in the events of Groundhog Day – no small undertaking.

Tom Dunkel, aka “Shingle Shaker,” is president of the Inner Circle, and his responsibilities also include welcoming Josh and Rob into the select group, which has only 15 members, plus Phil himself and Executive Director Marcy Galando, and choosing and bestowing their Inner Circle monikers or nicknames – a weighty and thought-provoking undertaking. The president welcomes suggestions for monikers from other Inner Circle members, whose nicknames typically are inspired by weather events and their occupations.

Rob’s nickname “Storm Builder” was inspired by both his profession (construction) and the weather. He points out that his moniker “comes from my passion for building things, for a good winter storm, and for the excitement that comes with both.”

Josh was dubbed “Frostbite,” a sobriquet rooted in his work on a family parcel and as a possible result of staying out too long in frigid weather. “So for me,” he explains, “since I work a lot at our property just outside of town in Frostburg, and since food can be freezer burned or frostbitten if it’s kept for too long, the name ‘Frostbite’ was a good fit.”

According to Josh, the roots of “Frostbite” also extend to a specific happening. “I was

giving (Dan) McGinley (Vice President, aka ‘Moonshine’) credit for coming up with it,” he adds, “but there is a text from Dave (Gigliotti, aka ‘Thunder Conductor’) after the guys were joking about the Sharkbite connectors I brought to the Knob to fix the ‘water leak,’ and he was calling me ‘Frostbite’ in quotes nonetheless.”

(More on the “water leak” to follow!)

Josh ‘Frostbite’ Farcus

Josh was born and raised in Punxsutawney. He attended Indiana University of Pennsylvania where he earned degrees in business management and entrepreneurship. In addition to working on his “farm,” Josh has worked at his family business, Mary’s Place Catering & Event Center, located in Punxsutawney, for the past 23 years. He is the proud father of 12-year-old Jemma, a seventh-grader at Punxsutawney Area High School.

When Josh was his daughter’s age, he recalls that “quite a few” of his friends’ fathers were members of the Inner Circle. He also remembers the revelry, the sheer exuberance, of the Groundhog Day celebration and looks forward to being a participant in that merrymaking. “I always got a rush as a spectator when the music would start, and the members would make their trek down to the stage,” he says, “so this year will be a double rush … Also, the view from the stage looking out across the thousands of Phil’s faithful followers will be very exciting.”

Josh has known many of the members of the Inner Circle for 20 or 30 years and has always admired and appreciated them “for all the work they put in to perpetuate the legend and lore of Punx’y Phil.” His

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Something to Smile About

Family Dentistry

Inner Circle Welcomes

Continued frompage 6

appreciation has grown since he became a member of the Inner Circle. “These guys put in a ton of work, not just leading up to February 2nd, but all year long,” he says, “We all volunteer to support our community … and it’s impressive how many committees / subcommittees they have, to get as much accomplished as possible.”

Josh continues: “Everyone seems to have their niche, and I’m pleased to have been selected as a member.”

And what about the “water leak” at Gobbler’s Knob? Josh tells the story: “In May, I was home getting ready for bed one evening and I got a call from AJ (Dereume, Phil’s Handler). Usually I would expect to see a text from him instead of a call. It was raining and getting late, so I answered to see what he needed. He said, ‘Hey! What are you doing for the next 20 years or so?’ I said, ‘Probably helping you fix leaking roofs.’ (AJ owns a roofing company.) He said, ‘Well, actually we have a leak up at the Knob; can you bring up a PEX plumbing tool?’ I said, ‘I don’t have one, but I have Sharkbite connectors.’ He said, ‘Great! Bring them up ASAP.’

“So I get up there about 10 minutes later, in my slippers, and as I walk in the door, they swarm me with a top hat. I was voted in as a member.” A bit of a ruse, but another story with a happy ending!

construction as well as engineered steel buildings and excavation.” Rob adds that the company also offers snow removal services during the winter months.

Rob’s understanding of the Groundhog Day celebration and the hoopla surrounding it began when he was a boy –as did his involvement in preparing for the event. “My grandfather, Jim Means, was an Inner Circle member, and enjoyed having us kids involved as much as possible,” he says. “From shucking corn for the picnic to prepping the grounds before the big day and going to breakfast at the Country Club on Groundhog Day, there was never a shortage of things to be done.”

Rob has a lifetime of Groundhog Day memories, but his favorite one is from 2019 when his daughter, Abby, was selected as a Philette. The proud father notes that another family member would have shared his pride: “I know she was making her Great-Grandpa very proud.” Continuing his family heritage is important to Rob: “I’m most looking forward to keeping the legacy of my grandfather, Jim Means, and my great-grandfather, WB Means, alive as an Inner Circle member – keeping the traditions and history going.”

As he approaches his first Groundhog Day as a member of the Inner Circle, Rob notes that “there’s always something going on.” The myriad of activities ensures that his list of memories continues to grow.

“Going with Phil to some Pittsburgh area elementary schools was definitely fun,” he recalls. “Seeing the kids so excited to meet the famous Phil and hearing their questions was a great experience!”

Rob continues: “I’ve also gotten to be part of some really fun events like Wigle Whiskey’s Phil-a-Palooza, a meet-andgreet with Phil at Threadbare Cider House, and working with Sam Adams.”

Rob ‘Storm Builder’ Gemmell

Born and raised in Valier, Rob is the husband of Cindy and the father of adult children, Rocky and Abby. He lives in Porter Township. Rob is the owner of Gemmell Construction, a general contracting company that, in his words, “specializes in commercial and residential

A chance encounter once again revealed to Rob the extent of Puxsutawney Phil’s fame – and by extension the fame of the Inner Circle. “We met an Uber driver who was so excited,” he remembers. “He’s Ubered pro football, hockey, and baseball players, but nothing compared to meeting the Inner Circle President and members … The energy and love surrounding Phil is just great.”

“Meeting people from different areas and all different walks of life has been great,” Rob concludes, adding that “I’m excited to meet people from around the area, the country, and all over the world who love Phil.”

Happy Groundhog Day!

The Soup Days of Winter

By Mary Ellen Pollock-Raneri for Hometown magazine

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My relationship with soup goes back a long way – probably to when I was in the womb, when my mom had a craving for red soup – a watery broth made with beef, homecanned tomatoes, onions, and carrots. Yes. Our home always had a big bubbling pot of soup on our white gas range. Mom’s go-to pot was typically a black and white speckled enamel one. You know the kind from back in the day. It had a matching speckled, black enamel lid topped with a thin metal rod with a piece of wood that served as the handle. Typically, that pot was used for everything where Mom stewed up anything that contained a carcass or several bones. Chicken, turkey,

ing skills from my grandmother, who was Italian. Now, we didn’t eat many fancy meals, especially when it came to soup. I recall the big soup pot on my grandmother’s gas stove that was filled to the brim with either chicken broth or beef broth. That brew always had a tomato base that was watery and embellished with a carrot or two. If we were lucky, there was an onion – whole with the yellow skin coat still on it. Then too, you would see a long rib of celery with the leaves drooping from one of the ends. Mom said the leaves gave the soup the flavor. Noodles, pastina, and sometimes anolini were served on the side because my mother thought the pasta sucked up too much of the precious broth.

Our soup was not limited to one meat either. Sometimes, the chicken soup - Continued on page 15

Mom’s Beef Noodle Red Soup

1 lg. beef soup bone

1 - 2 lb. chuck roast (you can also add a couple chicken legs, chicken back or feet if you are so inclined!)

3-4 qt. water – enough to cover the bone and all the meat

1 or 2 ribs of celery

1 onion whole

4 carrots, cleaned. Just put them in soup in large pieces

1-2 qt. tomatoes mashed up. (Depends on how “tomato-y” you want the soup

Salt and pepper

Grated Romano cheese (for sprinkling on your bowl of soup)

Homemade noodles or prepackaged noodles

and beef broth always simmered in THAT pot; however, her heavy cast iron soup pot was reserved for chili and bean soups.

We had it all. Sausage soup, vegetable soup, potato soup, chicken soup, turkey soup, green and wax bean soup, chili, red soup, lentil soup, pea soup, and minestra . Mom saved every bone from any meat we ever ate. The ham bone was sacred. Somehow, my mother always managed to skin every fleck of meat from that bone. If she wasn’t ready to make soup, she carefully wrapped it and froze it for a rainy soup day. In addition, the big beef knuckle bones were treasured items in our house; my mother seemed to always find the most perfect ones from the local butcher. Of course, how could I ever forget the sacred turkey carcass at Thanksgiving? My mother’s most valued rack of bones of all time was carefully stewed in a few quarts of water, with an onion and some carrots, a few days after the holiday. After the hot turkey sandwiches, turkey salad and turkey tetrazzini days were over, we enjoyed Mom’s turkey soup for another week.

My mother learned most of her cook -

In a large soup pot, cover the soup bones and chuck roast with the water, about 3 inches above the bone and meat. Simmer SLOWLY – at least 1 1/2 hours. During this simmering, skim off the fat/foam from the meat that will float to the top. Throw away this debris. If you need to add more water, do it. Then, add the tomatoes and other vegetables. Simmer for at least another hour. Skim as needed. Remove the bone and meat. Cut off any good meat from the bone and put it in the soup. Trim the chuck roast and put small pieces in your broth. Prepare your noodles and cook according to the package or the directions on the recipe. Put some noodles in each person’s bowl and add broth. Make sure everyone gets a piece or two of the carrot and the meat. Serve with a little grated cheese.

Mom’s Noodles

2 cups flour

1/3 cup water

1 egg

Mix all ingredients well and knead. Roll out on a floured flat surface with a rolling pin. The dough should be 1/8 inch thick at most. Then, cut the dough in thin long strips (about ¼ inch wide). Drop noodles in boiling hot water (2 qt). Toss gently while cooking for about 20 minutes or until desired tenderness. Makes about 23 servings. •

The coke ovens at Walston stretched a mile and a half in a continuous line. In 1886 more than 500 ovens were in operation. One newspaper described them as resembling Dante’s vision of Hades. These beehive ovens spewed by-products into the atmosphere, which later ovens captured and turned into products that could be sold. (postcard circa 1900, courtesy of Punxsutawney Area Historical & Genealogical Society)

The Rise and Fall of the Coke Industry in the Punxsutawney Area

By Coal Memorial Committee for Hometown magazine

The coke era in the Punxsutawney area lasted approximately 40 years. During that time, coke was a major factor in the region’s economy.

The presence of coal and other minerals in Pennsylvania were identified in the First Geological Survey of the State, which was authorized in 1830 and completed about 1852.

were much in demand to provide transportation. Steamships, fueled by coal and coke, had replaced the sails of earlier ships. These industries created a large demand for iron, as well as coal and coke. An 1857 map of Jefferson County shows two proposed railroad routes across Jefferson County, one through Brookville, the other through Punxsutawney. Motivation was needed to stimulate the development of railroads across Jefferson County.

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Children born to the early settlers in the Punxsutawney area, who grew up roaming the area forests during the lumbering era, assisted the surveyors. These youngsters gained firsthand knowledge of the extent of the minerals and coal that existed in the area. As adults they were advocates for the development of these resources. They were among the purchasers of the Jefferson County Bonds sold in 1837 to finance the building of the Allegheny Valley Railroad, which lay unused until the late 1860s. By 1850, steam engines, powered by coal,

Residents of Punxsutawney continued to advocate for the development of the natural resources of the area. They were among the financiers of a special Jefferson County Geological Survey conducted during the Second Geological Survey begun in 1874. This Second Geological Survey confirmed the rich resource of Lower Freeport Coal in the Reynoldsville Basin, which stretched from Punxsutawney northeast to above Reynoldsville. Phineas W. Jenks, born in Punxsutawney in 1819, had trudged the forests with the men conducting the First Geological Survey and was credited with contributing $20,000 (the equivalent of over $710,000 in 2023) of his own money to secure a railroad in the area. The iron smelting industry developed as a large industry in communities along the Lake Erie shore. It flourished because of the easy access to coal and iron ore from Canada. In 1866 the United States instituted

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*Only available to New Members. Active members of the Punxsutawney Country Club for the years 2019-2022 are not considered new members and are ineligible for the Step Plan

The demand for blast furnace coke prompted the installation of a coal washer at Walston. The coke produced at Walston was some of the finest for smelting metal. This postcard shows the close proximity of the company housing to the industrial works at Walston Mine near Punxsutawney. (postcard circa 1900, courtesy of PAHGS)

Happy Groundhog Day!

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In 1896 an iron furnace was constructed in Punxsutawney to save money on transporting empty coal and coke cars from Rochester and Buffalo, NY, to Punxsutawney. On the return trip they would carry iron ore, which would pay the freight charge and increase the railroad’s income. The site on which the Iron Furnace was located is now Punxy Plaza on West Mahoning Street. (postcard circa 1900, courtesy of PAHGS)

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a duty of $1.25 per ton on the estimated 465,000 tons of coal imported from Canada. The prospect of paying half a million dollars a year to use Canadian coal sent the Lake Erie iron manufacturers in search of easily accessible, duty-free United States coal. The coal was available in the neighboring counties in Pennsylvania. However, there was no means of transportation.

Railroad entrepreneurs saw the opportunity. The race was on to connect the coal fields of Pennsylvania with the iron industry along Lake Erie. In 1869 an agreement was made with Jefferson County to use the Jefferson County Railroad Bonds it had been holding to construct a 28-mile railroad from the mouth of the Redbank Creek on the west to the community of Falls Creek on the east. This railroad, the Low Grade Division of the Allegheny Valley Railroad, opened in 1874. Coke produced at New Bethlehem, Clarion County, was transported to meet the demand of the iron smelters in Rochester and Buffalo, New York. The railroad generated openings of additional coal mines and the building of modern beehive coke ovens along the road. Powers, Brown & Co. opened a coal mine at Reynoldsville and built 50 beehive coke ovens, which began operating in July 1880.

Opening at 7:30 am for Breakfast on Groundhog Day REG. HOURS: MON.-SAT. at 8 am Serving Breakfast Mon.-Sat. at 8 am 901 W. Mahoning St. 814-938-2414 H&H Supply, Inc. 938-4489 Rt. 36, Punx’y 3 Plumbing 3 Heating 3 Electrical 3 Ventilating 3 Hardware Supplies CHECK US OUT: Kathy Bouch REALTOR® (O) 814-938-3031 (C) 814-590-1390 kbouch@TPRSold.com The Preferred Realty Call me for all of your home buying and selling needs! A member of the franchise system of BHH Affiliates, LLC 814-938-9419 535 W. Mahoning St., Punx’y Breakfast • Lunch • Dinner Check out our Grab & Go Menu Restaurant Bakery, Deli & Catering Lily's OPEN GROUNDHOG DAY 5 a.m. to 7 p.m. Reg Hours: Mon.-Wed.;5 to 7; Closed Thurs; Fri. & Sat. 5 to 7; Sun. 6 to 2 lilysrestaurantandbakery.com Continued from previous page

In 1883, the Rochester and Pittsburg Railroad reached the Rochester Mine of the Bell, Lewis and Yates Company, near DuBois, where 50 coke ovens were already in operation and prepared to ship coke. At the newly opened Walston Mine, coke ovens were already under construction.

The demand for Walston coke, pushed the development of more ovens. By August 1885, a solid wall of 300 stone and fire-brick ovens almost a mile long was in operation. By October, 60 more coke ovens were added. The Clarion Democrat, of August 5, 1886, reported: “One hundred and fortyseven new coke ovens have just been completed at Walston, making in all five hundred. When they are all in operation, it presents a scene very much resembling Dante’s vision of Hades.” These extended the line of Walston ovens nearly to Clayville.

Another railroad joined the rush to reach the rich coal deposits in the Punxsutawney area. According to the Indiana Weekly Messenger of March 28, 1883: “Engineers were in the eastern section of Clearfield County laying out an extension of the Bell’s Gap Railroad from Bell’s Mills to Punxsutawney.” This railroad would transport coal and coke to Philadelphia and the eastern seaboard for the Berwind White Coal Company, which would have 50 coke ovens operating when it opened its first Eureka mine at Horatio. The company had plans to build 200 additional coke ovens.

Coal, which had become the primary source of domestic fuel, now had a competitor with the organization of the Punxsutawney Area Natural Gas Company in 1884. Commercial coal and coke remained in high demand for industrial uses.

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Located along Rt. 36 N. Halfway between Punx’y and Brookville

The Rise and Fall

The Rise and Fall

Continued from previous page

The demand for Punxsutawney area coke was high. In the spring of 1887, 300 additional coke ovens were being built at Walston, making 800 at that mine. At Adrian plans were in place to build 700 coke ovens. The Eureka mine at Horatio had plans to build an additional 200. By winter, it was estimated that 1,700 coke ovens would be in operation.

During the next ten years, the people of Punxsutawney accepted the new normal of employment, strikes, mine closings, and reopenings. The Punxsutawney News, of July 13, 1894, reflected the attitude of residents: “The smoke and odor of sulfur from the Walston and Adrian coke ovens is not very pleasant when one gets to the leeward of it, but the ovens have been idle so long that we can stand most anything now for a change. So let the smoke roll upward and let the sulphur fill the air, it indicates that work is going on and money is being put in circulation, and that is what helps relieve our distress.”

However, times were changing. In 1896, Bion H. Butler, a columnist for the Pittsburg Times reported that a blast furnace would be built in Punxsutawney. The furnace would address the concern of 600-700 empty cars being hauled over the Buffalo, Rochester & Pittsburg Railroad every day. If these cars were to carry iron ore, instead of nothing, the railroad would benefit. An iron furnace built closer to the coal and coke resources could reduce cost of production. Rogers, Brown & Co. offered to construct an iron furnace closer to the coal fields at DuBois or Punxsutawney, whichever town would offer the

better inducement. Punxsutawney provided the better offer and a blast furnace costing $300,000, with a daily capacity of 200 tons of pig iron, was built. This development benefited the railroad, the mining company, the local coke industry, and the blast furnace.

The special industrial issue of the Punxsutawney Spirit on May 1, 1900, touted the value of the mining and coke industry to the area in a headline that stated the area’s mining operations “employ 7,000 workers.” It described coke production as an auxiliary to the mining industry and identified the 1679 coke ovens operated by Rochester & Pittsburgh Coal and Iron Company. The article also told about the coal washer and crusher installed at Walston, which enabled the production of an extra good grade for foundry and blast furnaces.

As the new century dawned the winds of change were blowing. In 1902, 312 new coke ovens were being installed at the Sharon Coke Company. These ovens would capture 1,200 tons of by-products from coke making, including coal tar, sulfate of ammonia, and gas, which could be processed and sold independently.

In Punxsutawney, the Beam Coke Oven Steam Better Power Company was chartered, in 1903, with the purpose of converting the waste heat of coke ovens to produce steam and electric power. The power generated could be sold at low cost to industries developing in the Punxsutawney area. It was estimated that 2,000 coke ovens in the vicinity of Punxsutawney could produce 500,000 horsepower, which would be sufficient to supply power for manufacturing.

On May 31, 1905, the Punxsutawney News opined: “If Punxsutawney is going to do something towards making efforts to get in-

dustries located here, she had better begin now while our coal and coke and gas resources are at their high water mark. To wait until these resources begin to fall, we greatly fear that the struggle to get industries may result in failure.”

The attitude of the people of the Punxsutawney area was also changing. The Fairview correspondent to the Punxsutawney News, of February 24, 1909, reported: “Fairview has no building boom this year, but she has plenty of room left for more houses. People who are seeking a nice, quiet suburb of town, where there is no coke oven smoke to soil the washing as it hangs on the line, should come to Fairview and investigate her claims.”

In 1910 an article in the Punxsutawney Spirit entitled “GAS FROM COKE OVENS” reported on a new type of coke oven installed at the United States Steel Plant at Gary, Indiana, which could capture and save the by-products of coke production. Called a “hopper,” this oven held 13 tons of coal in an airtight chamber that was heated from the outside by the company’s smelting furnaces. The gas and other by-products were carried off to a “retort,” where they were separated, saved, and processed for sale.

Local pundits expressed both the benefits and cost of these new ovens to the local coke industry. It was clear that coal mining was moving south to Indiana County, with the opening of mines at Ernest, Lucerne Mines, and in the Cowashannock Valley.

New technology, changes in manufacturing, declining resources, and the cost of converting to new ovens, combined to end the coke industry in Punxsutawney. The Indiana Gazette of July 9, 1918, in reporting on the

end of the famous Walston Coke Ovens which had operated for 35 years, stated:

“People visiting this section of the country never regarded a trip as complete unless they visited the famous Walston Coke Ovens. Stretching a distance of over a mile and a quarter and lighting up the sky so brilliantly that they could be seen for miles around, they were a truly imposing sight.”

The Punxsutawney Iron Furnace disappeared from the local landscape in 1936. Where it once stood is now the Punxy Plaza on West Mahoning Street. What remains of the once mighty coke ovens are remnants scattered in the woodland near coal communities, the names of the communities where coke was produced, and a street in Punxsutawney named “Coke Oven Lane.”

This article has been prepared by the Coal Memorial Committee of the Punxsutawney Area Historical & Genealogical Society. Resources used in preparing his article are from PAHGS, Punxsutawney News @ Newspapers.com., and the Library of Congress. Direct comments to PAHGS, P.O. Box 286, Punxsutawney, PA 15767. Individuals desiring to honor a coal or coal-related industry worker in 2023, are encouraged to purchase their tile by June 30, 2023. A Coal Memorial tile may honor persons who worked in any aspect of the coal industry, including railroads and ancillary services. Additional information and forms may be found online at www.punxsyhistory.org or may be requested by an email to: punxsyhistory@outlook.com, or calling (814) 9382555 and leaving a message.

Hometown’s 2022 Christmas Baby Named!

midnight on Christmas Eve. At birth, Callie was 19 ¼ inches long and tipped the scales at 7 pounds, 11 ½ ounces.

As the “winning” newborn, Callie (and her proud mom and dad) will receive prizes from the sponsors of Hometown’s Christmas Baby Contest: Brookville Hometown Market (a box of diapers), Christian Book & Gift Shop ($25 gift certificate), Marion Center Bank ($25 gift card), McDonald’s ($25 gift card), Punxsutawney Area Hospital (gift to be determined), Punx’y Shop ’n Save ($25 gift card), and The Medicine Shoppe ($25 gift card).

Callie Elyse Waltman, daughter of Richard and Alyssa Waltman of Coolspring, is Hometown’s 2022 Christmas Baby. Callie was born at 1:43 p.m. on December 27, thus becoming –unknown to her! – the first baby born at Punxsutawney Area Hospital after

Richard and Alyssa were surprised to learn that Callie was the “winning” baby. “We didn’t know anything about the contest until we were told, ‘She’s the Christmas Baby,’” recalls Alyssa. “We were surprised. It was a good surprise!”

Congratulations to Richard and Alyssa and their new bundle of joy! • • •

Punxsutawney Area Hospital Names First

Award Winner

The Punxsutawney Area Hospital is proud to announce its first DAISY Award recipient.

Paula Spack, Vice President of Patient Care Services, announced on behalf of the DAISY Committee at the Punxsutawney Area Hospital that, “We are delighted to announce Paula Sylvis has been awarded as our first DAISY honoree.”

DAISY is an acronym for Diseases Attacking the Immune System, and the DAISY Foundation was formed in November 1999 by the family of J. Patrick Barnes who died at age 33 of complications of Idiopathic Thrombocytopenic Purpura (ITP). The nursing care Patrick received when hospitalized profoundly touched his family.

Today, DAISY proudly honors nurses wherever they practice, in whatever role they serve, and throughout their careers –from nursing student through lifetime achievement.

The DAISY Foundation expresses gratitude toward nurses with programs

that recognize them for the extraordinary compassion and the skillful care they provide patients and families. By honoring these exemplary compassionate nurses, DAISY reinforces the importance of compassion in healthcare

Paula began her career working the summers of 1979 and 1980 as a nursing assistant. She graduated from Philipsburg State General Hospital School of Nursing in June 1981 and started her career at the Punxsutawney Area Hospital in July 1981.

Paula has been a nurse in the Medical Surgical Unit, Expecting You Department, and Short Procedure Unit.

“Paula has served the patients of our community for over 41 years with high skill, kindness, and compassion. She is loved and respected at PAH and serves as an excellent role model showing the heart and soul of nursing,” stated Spack.

For more information about the DAISY program at the Punxsutawney Area Hospital please visit www.pah.org.

Proud parents Richard and Alyssa Waltman of Coolspring hold their daughter, Callie Elyse Waltman, Hometown’s 2022 Christmas Baby. (submitted photo)

Paula Spack, Vice President of Patient Care Services at Punxsutawney Area Hospital, presents Paula Sylvis, RN, the DAISY award. (submitted photo)

Punxsutawney Area Hospital recently announced that Paula Sylvis, RN, was awarded the DAISY Award in recognition of the compassionate care she provides patients. (submitted photo)

The Soup Days

Continued from page 10

mushroom soup at Christmas.) My dad, however, had a very difficult time if a chicken foot complete with tiny toenails floated to the top of the pot, and he had to tiptoe, or shall I say, “tip spoon” around it. Dad usually mumbled, “Ewww,” and Mom said, “Don’t worry about the feet – we scrubbed them.” She would finish off her remark with a snappy, “You eat eggs, don’t you?”

(

“From Our Past,” researched by S. Thomas Curry, features items of interest from past editions of Punxsutawney and area newspapers.)

January 20, 1886 — The good sledding at present has stimulated business to a marked extent. Railroad ties, boards, shingles, grain, etc. are being hauled in large quantities. (Valley News)

January 25, 1893 — Quite a number of boys in this town are the proud possessors of revolvers. It is not likely that their parents know of this else they would certainly not permit it. The average small boy, by proper care and attention to business, can manage to struggle along without a revolver. It is bad enough for men to go around with revolvers in their clothes, but it is positively outrageous for little kids to carry them. (Punxsutawney Spirit)

February 7, 1894 — If the ground hog came out of his nest at all on Friday, Feb. 2, he certainly saw his shadow, for the day was full of sunshine. It is to be hoped the rascal saw his shadow, for according to an old saying we would then have six weeks of cold weather, that is, if it doesn’t get warm. (Punxsutawney News)

Note: The weekly Punxsutawney Spirit of this date had no comment about February 2 and Groundhog Day. In this weekly news item there is no reference to a trek to Gobblers Knob or a community celebration of the event in Punxsutawney.

February 8, 1890 — A sleighing party of fourteen people from Brookville came to Punxsutawney yesterday in a sled drawn by four horses, and stopped at the Waverly Hotel. (Punxsutawney News)

Note: The Waverly Hotel was located where is now the F. O. Eagles building at the corner of North Penn Street with East Mahoning Street.

February 8, 1908 — A wireless message from upper Groundhog Knob near Highland Park today says that John Ernst is hemmed in by snow ten feet deep and that the “beautiful” is still piling up. Mr. Ernst, who had been ill, has invited his many friends in this place to come up and assist him to tunnel out. (Punxsutawney Spirit)

Note: Highland Park opened in 1904 and was located halfway between Punxsutawney and Reynoldsville, six miles from Punxsutawney near the Summit (elevation 1,822 feet) on PA Route 310 beyond Anita.

February 13, 1908 — Three Punxsutawney youths were yesterday taken in tow and hustled to the lockup where a charge was lodged against them of having committed a nuisance by snowballing with a mischievous intent. Burgess Brown gave them a severe lecturing, Chief of Police Palmer decide to break up the practice, which has become so decidedly dangerous. Perpetrators will be dealt with severely. (Punxsutawney Spirit)

(typically concocted with backs and wings) had a beef knucklebone in it, or the beef soup had some wings and chicken feet in it. That’s right, chicken feet. Mom and Gram both attested that it gave the soup a delicious flavor, so when my grandmother butchered the chicken, everything but the cluck, the feathers, the beak, and the comb got used.

My father, of Slovak descent, preferred a more creamy soup base or something with some vinegar, or maybe even sauerkraut. (Mom would grudgingly make him some watery version of a

I must admit, those claws did not bother me one bit. Many the time, my mom, Gram, and I shared a hearty bowl of broth together and we also nibbled on a chicken foot or two. That grisly texture was fun to gnaw, even though my father looked on in sheer horror. Different strokes for different folks, right? Or dif-

ferent soups for different groups! Regardless of different soup palates, I am sure that most of us would agree with Campbell’s slogan, “Soup is good food,” and there are probably plenty of scientific reasons from the protein in it to the vitamins to the antioxidants. Mom always thought that a steaming bowl of soup cured anything from the common cold to a broken bone, and I am not going to argue with her belief. But most of all, soup takes me home again. I am sitting at the table with my family, fishing out the noodles, chomping on a carrot, and enjoying some pastina. As I pick up my bowl at the end of my repast, tip it to my lips, and slurp the remains of the broth, I think, “Umm, umm, good.”

• • •

Evelyn Long of Punxsutawney

June 25, 1940 - December 9, 2022

Evelyn was preceded in death by her parents, George Paris Jorno and Iniz Mary Mack. She was loved by all and will be missed by many. “Jesus saith unto him, I am the way, the truth, and the life: no man cometh unto the Father, but by me” (John 14:6).

Fait – d’Argy Funeral Home (www.dargyfh.com)

Janet Romaine (DeShong) McQuown of Punxsutawney

February 6, 1938 - December 16, 2022

Janet graduated from Renovo High School and was a member of the First Christian Church of Big Run and the Chloe Methodist Church. Her dog, Tiny, who stayed by her side, passed away with her in a house fire.

Janet is survived by three daughters, Rhonda (Dana) Neely, Karen (Dwayne) Everson, and Lois (Dave) Tombs; one stepson, Bill (Kelly) McQuown; and two stepdaughters, Peggy (Doug) Griffith and Brenda (Jim) Shipley; three siblings, Shirley Ann Gilbert, Terry (Diane) DeShong, and Randy DeShong. Janet is also survived by five grandchildren, Brandi (Mark Mancuso) Cary, Victor Balbo, Tracey Balbo, Bethany Raynes, Trent Tombs; four greatgrandchildren, Skylar (Mary) Burkett, Madison Cary, Taylor Cary, and Felix Raynes; three great–great–grandchildren, Hampton Kotula, Harmony Love, and Baby Hilliard; and several step grandchildren.

In addition to her parents, James Ellis DeShong and Margaret Evelyn (Hess) (DeShong) White, and husband Howard McQuown, Janet is preceded in passing by one sister, Dora Jean Craven; four brothers, James “Jim” DeShong, Paul Maynard DeShong, John “Jack” DeShong, and William “Butch” DeShong; one grandson, Justin Earl Pitts; and one stepchild, Howard “Buddy” McQuown Junior.

Fait – d’Argy Funeral Home (www.dargyfh.com)

Cynthia A “Cindy” Rebuck of Punxsutawney

May 15, 1958 - December 16, 2022

Cindy graduated from Moshannon Valley High School in 1976. She worked as an EMT and as a CNA at Mountain Laurel

Nursing and Rehabilitation. Cindy was co-owner of Rebuck’s South Side Service where she served as secretary and ran the day-to-day operations of the business alongside her husband, Denny. Cindy was a current member of the Punxsutawney Borough Council. She also volunteered for years as the cook at the Punxsutawney Lions Club. Cindy enjoyed going for trips with her husband in their motorhome and on their motorcycle. She loved driving around town in her smart car, saving many stray cats, taking care of her dogs, Duke, Harley and Daisy, but most of all she loved her family.

She is survived by her husband, Denny Rebuck; three daughters and a son, Lori (Tony) Ogden, Krista (Phil) Butler, Ray Lowe, and Charity (Nick) McCloskey. She is also survived by four stepchildren, Keri (Rob) Cimarolli, Kimberly (John) Feighner, Kyle Rebuck, and Kelsey Rebuck; two brothers and a sister, Clyde Brown, Kim Dixon, and Patrick (Kathy) Brown.

She was preceded in death by her parents, Philip P. and Nancy (Frantz) Brown, and a sister, Crystal Albright Foreman.

McCabe Funeral Home, Inc. (www.mccabewaldronfh.com)

Bertha M. Deahl of Punxsutawney

October 18, 1927 - December 19, 2022

Bertha was a member of the First United Methodist Church of Punxsutawney and enjoyed baking. She worked for Sylvania and Rolo-Jensen.

Bertha is survived by a daughter, Cindy Johnson; three grandchildren, Brent (Karina) Johnson, Kevin (Katie) Johnson, and Scott Johnson; and four great-grandchildren Vincent, Zach, Rhys, and Evie.

In addition to her husband, Merle Deahl, Jr., and parents, Ada Blanche (Pierce) and William Harkleroad, she was preceded in death by a daughter, Roslyn Deahl; brothers, Bill and Carl Harkleroad; sister, Zania Gregg; and a son-in-law, David Johnson Deeley Funeral Home, Inc. (www.deeleyfuneralhome.com) u

John R. Curry of Sprankle Mills

December 31, 1956 - December 21, 2022

John was a member of St. John’s Reformed Church of Punxsutawney. He was a graduate of Punxsutawney High School. He worked

at FAMCO for over 45 years.

John was a member of the Oliver Township Volunteer Fire Company and served as their Safety Officer. He was one of the fire company’s top responders for the year of 2022.

John enjoyed camping, having campfires with their friends and family at their house, NASCAR and dirt track racing, rides in his Mustang, tinkering in his garage, and spending time with his family and grandsons.

John is survived by three children, son Matthew (Kathy) Curry, son Adam (Hallie Truitt) Curry, and daughter Elana (Brandin) McFadden; two grandchildren, Ethan Curry and Elliot Curry; siblings a sister, Becky Halberg; and several nieces and nephews.

He was preceded in death by his wife, Abby E. Curry; parents, Sara M. (Means) and Ralston Curry; and a brother, Tom Curry.

Deeley Funeral Home, Inc. (www.deeleyfuneralhome.com)

Irene Louise (Gresock) Phillips

June 27, 1934 - Dec. 23, 2022

Irene graduated from Punxsutawney High School, Class of 1952, and after attending beauty school in Pittsburgh, worked for a short time as a hairdresser.

With her husband reenlisting in the Army, Irene became a serviceman’s wife, living in Georgia, Kentucky, New Jersey, Texas, and twice in Germany over the course of his military career. They moved back to Punxsutawney in 1976. Later, Irene went to work for the ATA, as a van/bus driver and later as dispatcher. She was a very active woman. Irene was adviser to the local American Field Service (AFS) chapter, once taking a group of PAHS and foreign exchange students on a trip to visit AFS chapters in Tennessee and Kentucky. She was also a member of the Punxsutawney Duplicate Bridge Club and volunteered at the Punxsutawney Area Hospital and at the Bennis House. She was a member of SSCD Church and its Rosary Altar Society, and worked many church events. In addition to bridge, Irene loved Scrabble, listening to Sunday morning polkas, and cooking (her haluski was the absolute best), tending to her vegetable and flower gardens, traveling, and reading. Most of all, she loved to be with her family. Irene was endeared by many, always welcoming

and ready to add another plate to the table for anyone. She lived her faith through her generosity and kindness, and was devoted to our Lord Jesus Christ.

She is survived by three sons, Mark (Amy) Phillips, Patrick Phillips and Andy (Chrissi) Phillips; two daughters, Laura (John) Jesse and Colleen (Regis) McKenzie; daughter-inlaw Marianne Phillips; grandsons, Roderic Phillips, John “Bubba” Jesse III, Jacob (Kate) Jesse, Jordan Jesse, Derek Phillips, Regis McKenzie IV, Randon Phillips, Matthew McKenzie, Riley Phillips, and Mitchell Phillips; granddaughters, Emily McKenzie, Abigail Phillips, and Caroline Phillips; great-granddaughters, Jordyn, Anna, Jade, Jenelle, Irene, Jesse; sisters-in-law, Evelyn Gresock and Joan Phillips; and many nieces and nephews.

In addition to her husband, John Richard “Dick” Phillips, with whom she enjoyed 57 years of marriage, she was preceded in death by her parents, Joseph and Mary (Koromaus) Gresock; son, J. Richard (“Ric”) Phillips Jr.; grandson, Eric Phillips; four sisters, Mary Skarbek, Margaret Larko, Elizabeth Morris, and Anna Phillips; and three brothers, George, John, and Joseph Gresock. McCabe Funeral Home, Inc. (www.mccabewaldronfh.com) u

Harold J. “Pug” Seger of Rossiter

June 16, 1939 - December 23, 2022

Harold retired from Interstate Amesite and was a member of the Rossiter Sportsmen’s Club. He enjoyed hunting, fishing, and in his younger years he pitched for the Rossiter Miners and threw a nohitter. He loved his family and working on his property.

Harold is survived by his wife, Mary Jane Seger; a sister, Geneva “Teed” Rypczyk; his nephews, Ronald (Sherry) C. Seger, Terry (Rhonda) L. Seger, Keith (Margi) Rypczyk, and Louie Bonicalzi; and his nieces; Brenda (Dan) Tomko, Sandy (Eddie) Crouse, and Cheryl (Glen) Costello; and several great-nieces and great-nephews.

He was preceded in death by his parents, Sherman and Robina (Johnson) Seger; brothers, Charles “Spark” Seger and Ronald “Butch” Seger; and his sister, Emma Jean “Dot” Bonicalzi.

McCabe Funeral Home, Inc. (www.mccabewaldronfh.com) u

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"Serving the community we live in."

Continued from previous page

Marilyn Rose (Potter) Deet of Houston, Texas formerly of Punxsutawney

November 11, 1945 - December 26, 2022

Marilyn was an active member of the Lake Houston Church of Christ. While she lived in Pennsylvania, she attended the Brookville Church of Christ. She was active in all areas of the church and was always willing to lend a hand. Marilyn formerly worked at the Pantall Hotel and Ruth and Harry’s restaurants in Punxsutawney. In recent years she worked at Sheetz and the Punxsutawney Area Hospital. Marilyn enjoyed serving the community, serving the Lord, her family, and her church family.

She is survived by a son Ron, (Laura) Deet; a daughter, Barbara (Deet) Raster; three grandchildren, Lance Deet, Lukas Deet, Zoe Raster; a great-grandson, Matthew Beau Deet; a sister, Laurie Zapf; and a brother, Paul (Manetta) Potter; and numerous nieces, nephews, and cousins.

She was preceded in death by parents, Dana and Charlotte Potter; her husband, Robert Deet; a daughter, Susan May Neal; three brothers and a sister.

McCabe Funeral Home, Inc. (www.mccabewaldronfh.com)

George M. Wineberg, 96 of Punxsutawney

passed away January 1, 2023

George was a veteran of World War II and the Korean War. He served as a medic with a M.A.S.H. unit with the United States Army.

George was a member of the Big Run Methodist Church and the Punxsutawney American Legion Post 62. George started working for Jordan’s Furniture Store in Punxsutawney, before owning his own store, “Wineberg’s Store” in Brockway. After selling the store he went on to work at Wolf Furniture and Big Run Carpet. George enjoyed hunting, fishing, and spending time in the outdoors. He was known to play a practical joke every now and then. Most of all George loved spending time with his family and visiting with people.

He is survived by his children, Beverly (John) Keeley, Dennis Wineberg, Paula Wineberg, and Mike McCreary; four grandchildren, Jason (Branda) Wineberg, Robyn Wineberg, Kaylynn (Enrique)

Ajquejaye, Laura (Landon) Prutznal; six great-grandchildren, Bailey Wineberg, Aubrey Wineberg, Nicholas Wineberg, Quinn Mace, Milo and Ian Ajquejay; and a sister, Elda Wineberg; and numerous nieces and nephews.

He was preceded in death by his parents, Murry C. M. and Laura (Rhoades) Wineberg; his wife of 67 years, Jane (Weber) Wineberg; an infant son; a daughter-in-law, Leslie Wineberg; a brother, Darrell Wineberg; and a sister, Gervin Wineberg.

McCabe Funeral Home, Inc. (www.mccabewaldronfh.com)

Sandra E. Bellomo of Punxsutawney

October 5, 1935 - January 2, 2023

Sandy is survived by her nieces and nephews, Robert Joseph Bellomo, Michael D. Bellomo, Mary F. Bellomo, Patricia (Dave) D. Snyder, Jeannie Allenbaugh, and Lois Allenbaugh.

She was preceded in death by her parents, Angelo and Frances (Caruso) Bellomo; two infant siblings; and three brothers, John, Frank, and Ralph Bellomo.

McCabe Funeral Home, Inc. (www.mccabewaldronfh.com)

Diane P. McGuire of Punxsutawney

April 24, 1965 - January 6, 2023

Diane was an active member of First Church of God, participating in WCG Ladies where she served as secretary. Diane also helped out with the Good News Club. She attended Wednesday night Bible study at Chestnut Grove Independent church.

Diane was a 1983 graduate of the Punxsutawney Area High School. She retired in 2021 from the Jefferson County Assistance Office. Diane enjoyed attending southern gospel concerts and being active in her church. She loved her family. She would cook meals or soup for her family and friends delivering to their doorstep. Diane always wanted to make sure her family and friends had leftovers to take home.

She is survived by a sister, Bridget A. Rice; a niece, Annelise Rice; a nephew, Wyldon Rice; an aunt, Patricia “Molly” (Albert) Dembosky; and an uncle, Paul Smith, IL.; and numerous cousins and friends.

She was preceded in death by her parents, Patrick and Arlene (Smith) McGuire.

McCabe Funeral Home, Inc. (www.mccabewaldronfh.com)

Samuel “Sam” Edward Neiswonger of Punxsutawney

December 7, 1977 - January 8, 2023

Sam attended DuBois and Brockway Area High Schools. He was a very simple man who loved to be outdoors where you could find him hunting, fishing, and camping. He loved to watch the Pittsburgh Steelers. Above all else, he loved to spend time with his family, especially his children and grandchildren.

In addition to his mother, Martha Jane (Wells) Frantz; and wife, Kelly Lynn Huey, Sam is survived by five children, Gerome E. (Brittney) Neiswonger, Kameo T. Neiswonger, Shantell Neiswonger, Carolynn D. Neiswonger, and Blaze A. Neiswonger; two brothers, Richard A. (Carrie) Neiswonger and Eugene “Buddy” R. Neiswonger III. Sam is also survived by two grandchildren, Mya M. Bishop and Haven L. Neiswonger, and numerous nieces and nephews.

Sam is preceded in passing by his father, Eugene Russell Neiswonger; one sister, Christina Marie Elizabeth Neiswonger; stepfather, Yogi Frantz; and maternal and paternal grandparents.

Fait – d’Argy Funeral Home (www.dargyfh.com)

Karen A. (Work) Zeitler of Punxsutawney

January 23, 1952 - January 8, 2023

Karen is survived by her husband, Ted Zeitler; her mother, Marie (Buterbaugh) Work; sisters, Karla (Chuck) Strawser and Kristie (Dave) Kromer; nieces, Kelly (Work) Rowe and Alee (Kromer) Smith; and nephew, Drew Strawser. She is also survived by her children, Heath (Lisa) Zeitler, Brooke (Adam Holmes) Zeitler, and Wesley Zeitler.

Surviving grandchildren include Garrett Zeitler, Jaelin Decker, Ian Decker, Logan Zeitler, and Kamryn Zeitler.

Karen was preceded in death by her father, George Work; grandmothers, Mildred (Wolfgang) Buterbaugh and Edna Ellenberger Martin Work; and grandfathers, Lamont Buterbaugh and John Charles Work. She graduated from Punxsutawney Area High School with the Class of 1969 and also attended Clarion University for Music and IUP for Accounting.

Karen retired from Femco Machine after 37 years of dedicated employment. She loved reading, listening to music,

playing board games, and watching the Steelers, Penguins, Pirates, and Penn State football.

Her calm and loving demeanor will be remembered by all that knew and loved her. She will be cherished in our hearts forever. Her final thoughts were “LOVE.”

Deeley Funeral Home, Inc. (www.deeleyfuneralhome.com)

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Clyde Robert “Bob” Riethmiller of Smicksburg

March 19, 1927 - January 10, 2023

Bob was a veteran of WWII, serving with the United States Army. He was a member of Salem Lutheran Church in Smicksburg. Bob worked at various jobs throughout his career. He retired from Hammermill Paper Co. He took great pride in his large vegetable garden. Bob was always willing to lend a hand and never expected anything for it. He enjoyed the outdoors, hunting, and fishing. He loved spending time with his family, especially his granddaughter.

He is survived by two sons, Gary (Sue) R. Riethmiller, Roy E. Riethmiller; one granddaughter, Katie R. Riethmiller; a great-granddaughter, Karie M. Erwin; two sisters, Betty Errigo and Joyce Smith; a brother, George Riethmiller; and numerous nieces and nephews.

He was preceded in death by his parents, Clyde Riley and Mable (Gahagan) Riethmiller; his wife, Leona (Ewing) Riethmiller; two infant children; two sisters, Ruth Mountain and Shirley Wilson; and a brother, Clair Riethmiller. McCabe Funeral Home, Inc. (www.mccabewaldronfh.com) u

Richard “Snap” Quay Shank, Jr. of Punxsutawney

April 16, 1960 - January 11, 2023

Richard graduated from Punxsutawney Area High School. He worked for Sam Jack Drilling on the rigs. He also worked for the Indiana Gazette delivering newspapers. Richard enjoyed spending time with his family and friends and listening to music. He loved the time he spent with his youngest grandson, Theo, and the many videos and phone calls he got from him every day. Richard always talked about all the crazy and fun times he had enjoyed with his brother, Tim “Frog.” Richard will Continued on next page

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be dearly missed by his family and friends. Richard is survived by six children, Tonya Shank, Richard Shank III, Paul Shank, Erica Shank, Rebecca Shank, and Caylia Shank; five siblings, Candy (Ken) Stitt, Tim Shank, Jeff Shank, Julie Shank, and Tammy Mae (James) Shank-Holland. Richard is also survived by 11 grandchildren: Shawn Anderson, Korinne Anderson, Seth Anderson, Dominick Shank, Sylis Shank, Caden Shank, Eliona Shank, Brycen Shank, Esmeray Storm, Theodore McGregor, and Prudence McGregor; and one greatgrandchild, Raelynn Anderson. In addition to his parents, Richard Quay Shank Sr. and Beverly Joan (Spencer) Shank, Richard is preceded in passing by one sister, Bonnie Shank, and one nephew, Andrew Toy.

Fait – d’Argy Funeral Home (www.dargyfh.com)

Ellen M. Diehl of Punxsutawney

May 10, 1929 - January 11, 2023

Ellen attended the Saints Cosmas and Damian Roman Catholic church of Punxsutawney.

Ellen was an avid bowler for 60+ years and participated in many state and national tournaments that took her across Pennsylvania and the U.S. She was a stay-at-home mom who loved taking care of her family, family functions, and growing flowers.

She is survived by two daughters, Peggy (Robert) McClelland and Jean Sinclair; seven grandchildren, Larry (Lori) Manners, Kristi (Jim) Halliwell, Doug (Stacey) Manners, Jackie (Tim) Haas, Rebecca (Nick) Jones, Danny Diehl and Lisa Diehl; eighteen great-grandchildren; four greatgreat grandchildren; a brother, Joe (Alice) Armagost; and numerous nieces and nephews.

In addition to her husband of 68 years, Jack B. Diehl, and parents, Victorine E. (Terlinski) and Christopher J. Armagost, she was preceded in death by a son, Ken Diehl; an infant daughter; a granddaughter, Shawne; brothers, Ed, Bob, and Jackie; sisters, Betty “Elizabeth,” Ileana, Mary and Martha; an infant sister; and Phyllis Armagost, who was like a sister to her.

Deeley Funeral Home, Inc. (www.deeleyfuneralhome.com)

Mary E. Justice of Punxsutawney

January 25, 1937 - January 13, 2023

Mary attended the Oliveburg Presbyterian Church. She was a graduate of Punxsutawney High School. Mary enjoyed hunting, the outdoors, cooking, spending time with her family, painting classes and painting, watching the Food Network, cross country skiing, hiking, camping, reading, and flower gardening.

Mary was a former volunteer helper with Cub Scouts and the 4H.

She worked for Sylvania and later as a cafeteria worker beginning at Mapleview School and then retired from the former Junior High School.

She is survived by two children, son, Keith (Diane) Justice, and daughter, Kathy (Kevin) Geer; four grandchildren, Corry Geer, Tyler Geer, Seth Justice, and Ethan Justice; three great-grandchildren, Gracilyn, Hayden, and Brock Justice; three brothers, George Elbel, Jay Elbel and Bill Elbel; and numerous nieces and nephews.

In addition to her husband, Gerald C. Justice, and parents, Alice (McFarland) and Edward Elbel, she was preceded in death by three brothers, Glenn, Emery, and Eugene Elbel.

Deeley Funeral Home, Inc. (www.deeleyfuneralhome.com)

Bertha M. “Birdie” Fletcher of Punxsutawney

February 9, 1931 - January 14, 2023

Birdie was a member of the Red Hat Society at Brookside Manor. She enjoyed bingo, bowling, painting, cooking and took great pride in raising her family.

She is survived by nine children, Allen (Connie) Lewis, Homer (Linda Umbaugh) Callender, Mary Callender, John (June) Callender, Peggy (George) Powers, Patty (Matt) Wagner, Gerri Ferguson, Terri (Frank) Hemsing, Loretta (Eric) Cassatt; numerous grandchildren and greatgrandchildren; two sisters, Alice Vallies, Dorothy Baldwin; and numerous nieces and nephews.

She was preceded in death by her parents, Walter and Alice (Magle) Beck; two granddaughters, Camie Callender, Heather Smith; and a sister, Hazel Pfeil; and four infant siblings.

McCabe Funeral Home, Inc. (www.mccabewaldronfh.com)

Frederick “Freddie” Michael Kovalyak of Reynoldsville

September 25, 1947 - January 14, 2023

Freddie graduated from Clarion State College with a bachelor’s degree in education. He continued his education at Westminster College to achieve his principal papers. Freddie was in education for 37 years and was principal in several schools for 30 of those years. He was also Federal Program Director for the DuBois Area School District, retiring in 2004.

He was a member of St. Mary’s Roman Catholic Church in Reynoldsville, Sons of the American Legion, the Fraternal Order of Eagles #540, and a former Exalted Ruler of the Elks Lodge #519. He was a coach for varsity track and field, elementary basketball, and Senior Little League.

In addition to his wife, Marcheta Grossi, Freddie is survived by two sons, Christopher (Tracy) Kovalyak and Brent (Angela) Kovalyak, and four grandchildren, Mia, Alexander, Ryan, and Alessandra.

In addition to his parents, Frederick Theodore and Kathryn Virginia (Bracken) Kovalyak, Freddie is preceded in passing by his grandmother Stella Bracken.

Fait – d’Argy Funeral Home (www.dargyfh.com)

Paul Thomas “Finn” Weaver of Rochester Mills

June 29, 1950 - January 15, 2023

Finn was a member of Saint Cosmas and Damian Catholic Church in Punxsutawney. He retired from the BuffaloPittsburgh Railroad as a bookkeeper. Finn enjoyed playing pool and shooting darts in various leagues, fishing, playing his guitar, woodworking, and spending time with his family and friends.

He is survived by his children, Mary A. Lydick (Michael), Julieanne (James) J. Hogg, and Nathan Paul Weaver; four granddaughters, Allison, Zoey, Skylin, and Katerina; his siblings, John (Carol) Weaver, Mary Weaver-Jay, Thomas Weaver, and Robert Weaver; and numerous nieces and nephews.

He was preceded in death by his parents, John Silas and Mary Catherine (O’Leary) Weaver; a son, Thomas J. Weaver; and a brother, Joseph A. Weaver.

McCabe Funeral Home, Inc. (www.mccabewaldronfh.com)

Bonnie Jane (Plowman) Hudak of Punxsutawney

October 20, 1923 - January 18, 2023

Bonnie graduated from Punxsutawney Area High School with the Class of 1941. A devout Catholic and a faithful member of the Ss. Cosmas & Damian, she taught catechism at her beloved parish’s school. Bonnie was a dedicated Pittsburgh sports fan and an avid gardener. She enjoyed playing cards and cooking, but never enjoyed them as much as when she shared them with her family. Bonnie is survived by one son-in-law, William Peterson, and two grandchildren, Michael Peterson and Jacquelyn Peterson.

In addition to her parents, William E. Plowman and Ora May (Bath) Plowman, and husband, Nicholas Edward Hudak, Bonnie was preceded in passing by her daughter, Barbara Ann (Hudak) Peterson; three brothers, George Plowman, Maurice Plowman, James Plowman; and one sister, Ethel (Plowman) Farnsworth. Fait – d’Argy Funeral Home (www.dargyfh.com)

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Carolyn A. Long of Punxsutawney

October 30, 1961 - January 21, 2023

In addition to her husband, Bryan D. Long, and mother, Connie (Leksell) Brocious, Carolyn is survived by a daughter, Kelly Spade; a grandson, Logan Spade; and siblings, Janet Cruz, Robert (Traci) Joseph, Allen Brocious, John Joseph, Art (Wendy) Brocious, and Randy Brocious.

She was preceded in death by her father, William Joseph, and stepfather, Terry Brocious.

Deeley Funeral Home, Inc. (www.deeleyfuneralhome.com)

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Please visit the websites of the funeral homes listed to view the complete obituary, sign their guestbooks, plant a tree, and offer your condolences.

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If you have a loved one who has passed away and would like to publish the obituary in Punxsutawney Hometown magazine, please contact us at hometown@punxsutawneymagazine.com or call (814) 952-3668.

Catholic Schools Week, Jan. 29 to Feb. 4

National Catholic Schools Week begins on the last Sunday in January and runs for an entire week. This year it is celebrated from January 29 to February 4. It is annually celebrated in the United States to promote the exceptional education that comes with functioning as a Catholic school. Education has always been a vital part of decision-making for every family and parent and with this week-long occasion, people can have a glimpse of the excellent standards, formation, programs, and teachings that Catholic schools can offer.

History of National Catholic Schools Week

National Catholic Schools Week is held for seven days, starting from the last Sunday in January. Aside from its promotion of education, it’s also a great opportunity to recognize the value, principles, and contributions that the Catholic schools have relayed to the Church and every citizen for decades. Showcasing what makes Catholic schools the best for every parent, family, and child is the priority for conducting Catholic Schools Week.

What usually happens during National Catholic Schools Week is the observance of catholic masses, assemblies, open houses, seminars, and many other activities for every family, parishioner, and community member. The quality and distinction of Catholic schools can be seen through these, especially for the young, those who will attend and enter school.

The first Catholic school that opened in the United State was called St. Mary’s School in Philadelphia, in 1783. After some time, the enthusiasm and curiosity for Catholic education grew and the nation noticed a massive inflow of Catholics from all over the world. By the 1920s, more than 6,000 Catholic elementary schools accepted and enrolled almost two million students and employed 42,000 teachers. By the latter half of that century, enrollment grew, even more, reaching double the number of students. Ever since Catholic schools have been widely perceived and established as a viable means of education. This release is courtesy of the National Catholic Education Association (www.NCEA.org/CSW).

Highlights from SSCD School Catholic Schools Week 2023 Celebration Jan. 29-Feb. 4

Sunday: Our parish and school are celebrating The Eucharistic Revival as we kick off Catholic Schools Week! The revival aims to inspire, educate, and unite all in the wonders of the True Presence of Jesus in our lives and our personal relationship with Him. All are invited to celebrate with us as God’s living church!

Monday: Students celebrate vocations, donors, and supporters. We want to thank the grown-ups who support our school & invite them to celebrate the week with us! Donors, supporters & families are invited to join us for Bingo for Books. A sweet treat social will be held including ice cream and Groundhog cookies.

Tuesday: We celebrate our students! Families, alumni, and the community are invited to our talent show (1 p.m.) followed by OPEN HOUSE after the show 2-3 p.m. or anytime by appointment! Come see the possibilities of an affordable, private, faith-based education for your child!

Wednesday: Students celebrate our nation. The community, first responders, and our families are invited to our courtyard (or auditorium if the weather is inclement) for prayer, The Pledge of Allegiance and an adult reception including refreshments, tours of our school and visits to our classrooms and with our students.

Thursday: Students have the day off to appreciate and enjoy our community and its unique celebration of Groundhog Day! Students are encouraged to share their gratitude and optimism with others on Groundhog Day.

Friday: Celebration of Faith & Families! All are invited to 9 a.m. Children’s Mass followed by 10 a.m. brunch in our cafeteria. Alumni wishing to attend may RSVP to (814) 938-4224 by Wednesday, Feb. 1. OPEN HOUSE 10-12, everyone is welcome! (Please phone ahead to register for brunch and/or Open House.)

Ava, Anastasia, Paige, Blake, Caydense, Madison, Bennett, Kinsey, Owen, Madelyn, Rylen, Aiden and Rowan enjoy “Walk & Talk” To start their school day with exercise and time with friends! (submitted photo)

$8 per person, kids 2 & under FREE PUNXSUTAWNEY

Hometown Community Happenings

From the staff of Hometown magazine and the Community Calendar at Punxsutawney.com, here is a list of events coming up in our area:

n See inside Hometown magazine for the official Groundhog Day schedule of events!

n Hometown Steelers Contest Winner

Named: In their Christmas Eve game, the Pittsburgh Steelers rallied to defeat the Las Vegas Raiders by a score of 13-10. No participant in Hometown's Steelers Football Contest submitted 23 as the combined points scored, but Marla Coccimiglio of Punxsutawney, who predicted a combined score of 24, was declared the winner in a tiebreaker! Congratulations, Marla! She will receive a gift card to Punxsutawney Shop 'n Save.

n Spring Literacy Programs’ registration opens at Punx’y Memorial Library. Register in person at the library for these free programs. Programs begin the week of Feb. 6: Tweens & Teens (7th to 12th grades) Mondays at 5 p.m.; Wee-Read! (18 months to 35 months) Tuesdays at 11 a.m.; Pre-K Rocks! (3 years to 5 years) Tuesdays at 1:30 p.m.; It’s Elementary 1 (K to 3rd grade) Wednesdays at 4 p.m.; and It’s Elementary 2 (4th to 6th grades) Wednesdays at 5 p.m.

n The Salvation Army will restart its Club 3:16 on Wednesday, Feb. 8. This is an on-going program and children must be registered. Call 938-5530 or contact the Salvation Army online.

n Big Run Recreation is holding a Winter Recreation Program for kids in grades 2 through 6 on the second and fourth Wednesdays at the Big Run War Memorial. The program will be 6 to 8 p.m. Contact the Big Run Borough Office for permission slips.

n Jan. 28: 4-Mile Run/Walk Event, 10 a.m., at Barclay Square. Registration 8:45 to 9:45 a.m., $25.

n Jan. 28 & Feb. 4: Dress/Gown Sale, 10 a.m. to 2 p.m. at the Columbia Theater, Brookville. Benefits the Brookville Community Theater.

n Jan. 28: Lindsey Fire Co.’s Gun & Cash DJ Bingo at Punx’y Eagles upstairs. Doors open at 3 p.m., games start at 4 p.m. Ticket donation, $30. Only 200 tickets are available. Must be 21 or older. See any fire company member, the hall, or Walker Auto Parts for ticket information.

n Jan. 29-Feb. 4: SSCD School will celebrate National Catholic Schools Week.

n Jan. 30: Adult Coloring Club, 10:30 to 11:30 a.m., at Punx’y Memorial Library. Bring your own supplies or borrow some from the library.

n Jan. 31: Used book sale at the Punx’y Memorial Library. Bag of books, $2 suggested donation.

n Feb. 1 & 2: Punx’y Memorial Library closed.

n Feb. 1: “Our Road to Emmaus” book signing by Brenda Troutman, 2-4 p.m., at B’s Books, Etc.

n Feb. 1: Communion Service, 6:30 p.m., at Grange Church of God.

n Feb. 2: Groundhog Day! Enjoy all the activities around town!

n Feb. 2: Military Share Program of Second Harvest Food Bank, 3 p.m., at Jefferson County Fairgrounds. Call (814) 4593663, ext. 117, for more information. There are income requirements. This program is for individuals or families with at least one member who has served or is serving in the Armed Forces or the National Guard.

n Feb. 2: “Grand” Groundhog Day Breakfast Buffet, 8:30 to 11 a.m., at the Punx’y Country Club. For reservations, call 938-8243. Adults, $20; kids age 5-9, $10; and kids age 4 & under, free. Walk-ins are welcome.

n Feb. 2, 3 & 4: Caring and Sharing for Kids, 1st truckload sale at 478 Main St., Anita. Thursday, 9 a.m. to 7 p.m.; Friday, 9 a.m. to 5 p.m.; Saturday, 9 a.m. to 5 p.m.; or until sold out.

n Feb. 3, 10, 17, & 24: Read to a Therapy Dog, 3:45 p.m., at Punx’y Memorial Library.

n Feb. 3 & 4: Grange’s Helping Hands free clothing, Friday, noon to 4 p.m.; and Saturday, 10 a.m. to 3 p.m., at Grange Church of God.

n Feb. 4, 8, 18, & 22: Book donations accepted from 10 a.m. to 2 p.m. at Punx’y Memorial Library. Limit 2 boxes or bags per person.

n Feb. 6, 13, 20, & 27: Adult Coloring Club, 10:30 to 11:30 a.m., at Punx’y Memorial Library. Bring your own supplies or borrow some from the library.

n Feb. 7 & 28: Used book sale at the Punx’y Memorial Library, during regular hours. Price is by donation.

n Feb. 9: Catastrophic Book Club, 5:30 p.m., at Punx’y Memorial Library. This month’s book is “In My Dreams I Hold a Knife” by Ashley Winstead. Call the library to reserve a copy.

n Feb. 11: Food Sale, 6p.m., at Rossiter American Legion. Doors open at 5 p.m. Fundraiser for American Legion Post 62, Punx’y.

n Feb. 11: Family Game Night, 6 p.m., at Grange Church of God.

n Feb. 11: 7th Annual Nite at the Races, SSCD Knights of Columbus, at Wienker Hall. Tickets, $20.

n Feb. 12: Wings, open at 3 p.m., at Rossiter Vol. Fire Co. Benefits the fire company.

n Feb. 12: Valentine’s Dance, 5-8 p.m., for ages 13 & up, at JCHA Social Hall, 201 N. Jefferson St. There is an admission charge. Benefits Unity Rises Association.

n Feb. 14: Valentine’s Day. Treat someone special to a gift from one of Hometown’s advertisers.

n Feb. 16, 17, & 18: PAHS Drama Club play, “The Enchanted Book Shop.”

n Feb. 18: Snowman in the Forest day, activities start at 11 a.m., at Cook Forest State Park.

n Feb. 17, March 17 and April 21: Family Movie Night, at Chestnut Grove Independent Church. Family friendly adventure movies from Answers in Genesis. Snacks provided at intermission. For more infor-

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Hometown Community

mation, call 814-938-1002. 342 Lipp Rd., Punxsutawney

n Feb. 18 & 19: Jefferson County Longrifles 47th Annual Rendezvous, at Ramsaytown, near Brookville.

n Feb. 20: President’s Day, federal holiday.

n Feb. 22: Ash Wednesday. Begins the religious season of Lent. Several local churches will have worship services and the imposition of ashes.

n Feb. 22: Ash Wednesday Worship Service, 6:30 p.m., at Grange Church of God.

n Feb. 21: Blood Drive, noon to 6 p.m., at Punx’y VFW. Benefits American Red Cross.

n Feb. 22: Drive-Through Community Dinner, begins at 4:30 p.m., at Punx’y Presbyterian Church. Enter the alley off East Mahoning St beside the Pantall and drive toward Union St. Meals will be handed to the driver. The meal will include an entrée to heat at home and a dessert.

n Feb. 25: Hunter-Trapper Education Class, 8:30 a.m. to 4 p.m., at Ringgold Fire Hall, sponsored by PA Game Commission. Register online at www.pgc.pa.gov.

n March 4: SSCD Sportsmen’s Raffle, 6 to 10 p.m., tickets $30. Benefits SSCD School.

n March 10 & 11: Punxsutawney Theatre Arts Guild presents “The House at Pooh Corner” at the Presbyterian Church. Friday, 7:30 p.m.; and Saturday, 2 p.m.

n March 12: Daylight Savings Time begins, set clocks ahead one hour.

n March 17: St. Patrick’s Day. Wear some green!

n March 17 & 31: Fish dinner, 4 p.m., at Rossiter Vol. Fire Co., benefits the fire company.

n March 18: B.R.A.N.C.H.H. Craft & Vendor Show, 9 a.m. to 2 p.m., at Big Run War Memorial.

n March 18: Snacks to Grow On Bingo Cash Bash, 6 p.m., at Perry Township Vol. Fire Co. Tickets, $25 donation.

n March 20: First Day of Spring!

n Free Income Tax Preparation is available through Jefferson-Clarion Community Action’s VITA program. Call (814) 2264785, ext. 107, and leave your name & phone number. Appointments begin Feb. 6.

n 2023 Dog Licenses are available at various locations around Punx’y.

n 2023 Fishing Licenses are available now.

n The First Church of God and SSCD Church offer food banks. Contact the churches for dates and times they are available.

n The Punx’y Chamber of Commerce will hold a Gun Bash on April 29. Tickets are $20 and are available at the Chamber office and Laska’s Pizza.

n Solid Rock Community Church in Big Run offers “Bundles of Blessings Free Clothing Ministry” on the second Saturday of each month from 10 a.m. to 1 p.m., at the parsonage next to the church at 102 Church St., Big Run. Donations accepted by pre-arrangement only.

n The Big Run Fire Co. holds Honey Badger Bingo every first and third Wednesday of the month at the Big Run Event Center. Doors open at 4 p.m., early bird games start at 6 p.m. and regular games start at 6:30 p.m. Food & beverages available.

n The Perry Township Vol. Fire Co. holds an All You Can Eat breakfast on the 2nd Sunday of every month at the fire hall, 7 a.m. to 1 p.m. Adults, $8.

n The Punx’y Salvation Army’s Club

3:16 will restart in February. Call 938-5530 to register your child or for more information.

n The Salvation Army & First United Methodist Church are offering “Wild – a ministry for teenagers,” from 5 to 7 p.m. Sundays, at the Salvation Army. Call 9385530 for information.

n The Punx’y Memorial Library will waive late fines on patron accounts. The library expects borrowed materials to be returned on time. Materials that have not been returned on time should be returned as soon as possible in usable condition. If an item is not returned within 30 days of the due date, the cost of replacement and a $5 fee will be placed on the patron account. If the item is returned within 90 days of the due date, the library will waive the replacement cost, but the patron will be responsible for the $5 fee. Questions about this new procedure should be directed to the front desk.

n Registration is open for the 2023 Groundhog Little League season. Register online at www.punxsutawneygroundhoglittleleague. org.

The illustrated history book by Bill Anderson

Send $6.95 + $4.50 for 1 Book + $5.10 for 2 Books + $5.80 for 5 Books to:

Punxsutawney

Hometown Magazine

129 Aspen Rd., Punxsutawney, PA 15767 or for Venmo, contact hometownmary@mail.com

Also Available at: Punxsy Phil’s Restaurant, Punxsy Shop ‘n Save, Punxsutawney Chamber

GROUNDHOG DAY SURVIVAL GUIDE

GOIN’ TO THE KNOB

If your plans include being among the many who await Phil’s “shadowy” prognostication in person, you ought to do a bit of homework. Advance planning is essential for ensuring an enjoyable morning on Gobbler’s Knob, so here is our “Groundhog Day Survival Guide,” containing a few helpful tips!

Festivities begin in the early morning hours. The morning’s events include live entertainment, music, fireworks, and fun with the Groundhog Club Inner Circle prior to Phil’s emergence from his stump at approximately 7:25 a.m. The Knob is located at 1548 Woodland Avenue Extension.

The party at the Knob, however, starts at 3 a.m. Plan to be there early! Admission to the Knob is FREE.

TREKKING TO THE KNOB

The walk along Woodland Avenue is approximately 1.5 miles. The jaunt is uphill and strenuous, especially in inclement weather. Many, however, have found that trekking to the Knob – weather permitting, of course – a great way to avoid the wait for the buses.

TAKING THE BUS TO THE KNOB

Although visitors can walk to Gobbler’s Knob, they can also choose to take a “Knob bus.” Buses to Gobbler’s Knob start at 3 a.m. These bus stops are located at Punxsutawney Aldi, Punxsutawney Walmart, and Barclay Square Park. Visitors will be returned to these lots after the ceremony as well. The cost is $5.00 per person.

Bus passes are available online at shop.groundhog.org.

ONE-WAY TRAFFIC

One-way traffic to Gobbler’s Knob starts at 3 a.m., beginning near Walmart. The one-way route, however, will not take you to Gobbler’s Knob – you cannot drive to the Knob! Traffic will be redirected back to town unless you have a handicapped placards.

HANDICAPPED ACCESS

There are a limited number of handicapped parking passes available. For a pass contact the GHC. Additional parking is available at the Punxsy Plaza parking lot. A handicapped accessible bus available for transportation. It will run the same route and times as the Knob Bus. GHC Contact information: director@ghogclub.com or 814-6185591.

There is a platform available at the Knob for handicap use.

BUNDLE UP!

Ensure that you enjoy your greatly anticipated visit to Gobbler’s Knob on Groundhog Day by properly dressing for inclement weather.

Know the local weather forecast before getting Phil’s forecast. Wear boots – rub-

ber boots if you have them. The Knob can get icy, muddy, and slick. Also, a warm hat and toasty mittens are a must. Hand warmers are a plus!

It is recommended that small children are not brought to the Knob. Also, the event at the Knob is a standing-room-only event – there is no room for chairs.

A large bonfire will burn continually at the Knob.

NO BACKPACKS OR BAGS

Security is tight at Gobbler’s Knob. Leave your backpacks, bags, and so on at home. No alcohol or weapons of any kind are permitted. Pennsylvania State Troopers will be present, searching bags and providing security.

AFTER THE PROGNOSTICATION

After Phil makes his prognostication, it’s time to board buses for the ride downtown or to the respective parking areas. Be patient! Thousands of people will want to board the buses. Visit with Phil and Groundhog Club Inner Circle members before joining the crowd boarding the buses.

If weather permits, walking downtown via Woodland Avenue after the ceremony can be fun and stimulating.

After the prognostication, the buses from the Knob will transport visitors back downtown. You can choose to get off the bus downtown to eat, to visit events, or to return to your car.

If you stay downtown to eat or visit, shuttle buses will be available, running in a loop every fifteen minutes or so from Aldi, Walmart and Barclay Square.

BREAKFAST, SOUVENIRS, AND FESTIVITIES

For many, warming up over breakfast at one of the many Punxsutawney restaurants, clubs or social halls is first on the agenda following Phil’s prognostication. After enjoying breakfast, a visit to local souvenir shops and shows is a must for those wishing to purchase a piece of Philrelated memorabilia.

Festivities will be held in Punxsutawney, from Saturday, January 28, throughSaturday, February 5. Please check the schedule of events in this special issue for all the events and find the most current information about Punxsutawney and Groundhog Day on the Groundhog Club’s website at www.groundhog.org and the Punxsutawney Area Chamber or Commerce wensite at www.punxsutawney.com.

BARCLAY SQUARE - Located in the heart of Punxsutawney, this beautifully preserved historic town square was named for the founding father of the town, Reverend David Barclay, who donated the land for public use in 1822. The stone Memorial Bandstand in the center of the park was dedicated in 1932 as a memorial to veterans.

PHIL’S BURROW – Visit Punxsutawney Phil and family in their natural habitat, located off Barclay Square at the Punxsutawney Memorial Library. Punxsutawney Phil can be seen from outside or from inside the Library.

GOBBLER'S KNOB AND THE GROUNDHOG CLUB VISITOR CENTER –

Located at 1548 Woodland Ave. Visit the site of Phil's world-famous weather forecast. Gobbler's Knob is visited on February 2 by thousands of people from all around the world. If it's a nice day, why not make the pleasant mile-and-a-half trek to Gobbler's Knob on foot. Start at Barclay Square and follow Mahoning Street to Woodland Avenue to Sportsman's Park, the site of Gobbler's Knob. See historical and rare Groundhog Club and Punxsutawney Phil items on display at the Visitor Center.

PUNXSUTAWNEY AREA HISTORICAL & GENEALOGICAL SOCIETY –

Explore Punxsutawney history, research the genealogy of area families, and browse through the gift shop at the museum located at 401 West Mahoning Street, just a couple blocks from downtown. 814-938-2555

THE COAL MEMORIAL – 404 West Mahoning Street honors those who worked in the Coal Industry in the Punxsutawney area. Open dawn to dusk.

PUNXSUTAWNEY MEMORIAL LIBRARY –

The library is located at the Civic Complex on East Mahoning Street. Features include a Children's Library with visual access to Punxsutawney Phil. 814-938-5020

PATSY'S PARK – Located near downtown on Church Street.

THE JOSH SMITH MEMORIAL PLAYGROUND located in the BARLETTA SKATE PARK on Elk Street in Punxsutawney.

PUNXSUTAWNEY AREA COMMUNITY CENTER & JACKSON THEATER – This facility offers activities forall ages, children through adults, including an open Walk Track, the Community Fitness Center, ongoing fitness and education classes, and

organized recreational activities. The Jackson Theater features movies Friday through Sunday, located one block from Mahoning Street on North Jefferson Street. 814-938-1008

MAHONING SHADOW TRAIL – The trail can be accessed near the Rich Kuntz Teener League Fields located along Route 119 south at the entrance to Punxsutawney. Maps of the trail are available at the Chamber of Commerce office.

PHANTASTIC PHIL’S PUBLIC ART –

Imaginatively decorated, larger-than-life Punxsutawney Phils can be found on nearly every street corner throughout the town. Pick up a map to each of the sculptures at the Chamber of Commerce office or see the locations online at www.punxsutawney.com/phantasticphils.

CHAMBER OF COMMERCE – is located at 102 West Mahoning Street and can be reached by telephone at (814) 9387700, Ext. 2, or by e-mail at chamber@punxsutawney.com. For more information about the Chamber, please visit its website at www.punxsutawney.com.

WEATHER DISCOVERY CENTER – “Become” a tornado! “Make” a thunderstorm! Be a TV meteorologist, explore Punxsutawney Phil’s burrow, experience the Weather Emergency Shelter, and much, much more at the Weather Discovery Center! The Center is located in a 103year-old former post office building, where you can enjoy interactive exhibits, weather features in the theater, activities in the classroom, and a gift shop full of souvenirs and weather-related toys and gifts! weatherdiscovery.org –is located at 201 North Findley Street.

TALLEST GROUNDHOG –

Come take a photo and view the 28-foot-tall wooden Groundhog Statue at Joe’s Drive In, located at the bottom of Indiana Hill, 308 Indiana St.

Punx’y, turn left

The Original Punxsutawney Spicy Groundhog Cookies

from the kitchen of Elaine Light (1922-2021)

2 c. sifted all purpose flour

1/2 tsp. salt

1/2 tsp. baking soda

1 tsp. baking powder

1 tsp. ground ginger

1 tsp. ground cloves

1 1/2 tsp. cinnamon

1/2 c. soft butter

1 c. sugar

1/2 c. molasses

1 egg yolk

1 egg, slightly beaten

Currents or raisins

Sift flour, salt, soda, baking powder, and spices together. Set aside. Cream butter and sugar to-

gether until fluffy. Blend in molasses and egg yolk. Stir in flour mixture and mix well. Form into a ball. Wrap in plastic wrap or waxed paper. Chill one hour or longer.

Roll out a small amount at a time on a sugar-sprinkled board. Roll 1/8-inch thick. Cut out cookies with lightly-floured groundhog cookie cutter. Place cookies on greased baking sheet. Brush with slightly beaten egg. Decorate with currant eye, raisins, etc. Bake 8 to 10 min. in a preheated 350 degree oven. Cool slightly before removing from cookie sheet.

Yield: Makes 12 to 15 large size groundhogs, or 3 to 4 dozen smaller ones. • • •

Punxsutawney Hometown is a community magazine, and we at Hometown want to tell your stories -- this community's stories. To do this, we need your help in uncovering local stories. If you have an idea for a story or know someone whose story should be told, please contact us at hometown@punxsutawneymagazine.com or by calling or texting Mary at 814-952-3668.

Locally Owned • Daily Specials Friendly Dining Experience

Homestyle Full Menu Catering • 6-Packs

Hours: Tues. - Thurs. 7 am -7pm Fri. & Sat. 7am - 8pm • Closed Sun. & Mon.

20459 US 119 S. of Punxsutawney 814-938-2570

CONTEST RULES

1. Complete the coupon on this page.

2. Guess the winning team and the total number of points you think will be scored in the NFC vs. AFC Super Bowl Game

3. Enter one of the participating advertisers on this page to redeem your coupon should you be the contest winner.

4. Mail entry to: ‘Super Football Contest,’ Hometown magazine, 129 Aspen Rd,. Punxsutawney, PA 15767

PLEASE MARK YOUR TEAM PICK & TOTAL POINTS ON THE OUTSIDE OF THE ENVELOPE. ONLY ONE ENTRY PER ENVELOPE.

5. ALL ENTRIES MUST BE POSTMARKED/EMAILED BY THURSDAY, FEBRUARY 9, 2023.

6. No purchase necessary. Please only enter once.

7. In the event two or more contestants correctly pick the winning team and total number of points, one winner will be randomly selected and awarded the prize. If two or more contestants tie for closest to the total score, one winner will be randomly selected to win the prize.

8. Hometown magazine retains the right to make any final decisions regarding the contest, and by submitting an entry, contestants agree to abide by the rules of the contest.

Hometown magazine’s ‘Super Football Contest’: ENTRIES MUST BE POSTMARKED BY THURSDAY, FEB. 9, 2023 Mail to: Super Football Contest, Hometown magazine, 129 Aspen Rd., Punxsutawney, PA 15767

Name Address City & Zip Phone

Coupon for Super Bowl Game of February 12th

Step1: Guess the Winning Team: _____NFC Team _____AFC Team

Step2: Guess the Total Points that will be Scored in that Game:

Step3: Should I win, I would like to redeem my gift card at: (must be a participating advertiser on this page)

This guide will provide you with the information you need as you make the trek to Gobbler’s Knob, participate in the events, and find your way throughout our community. You can also visit the information booth at the knob or the information tent in the town square for assistance. The most important thing is to have FUN!,

SATURDAY, JANUARY 28

• 5 a.m. to 7 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

• 6 a.m. to 10 p.m.: Punxsy Shop'n Save, Groundhog Plaza.

• 7:30 a.m. to 2 p.m.: Grandma’s Kitchen, 12680 Rt. 36 N. between Punx’y & Brookville.

• 7 a.m. to 8 p.m.: Pasquales/Smokin Pete’s, 20459 Rt. 119 South.

• 7 a.m. to 8 p.m.: Punxsy Phil's Cakes & Steaks Restaurant - We serve breakfast all day! Rt.119 South, Punx’y.

• Burger King, Hampton Avenue Open daily.

• 8 a.m. to 2 a.m.: Rumors Tavern, 901 W. Mahoning St.

• 10 a.m.: Crowning of Little Mr. and Miss Groundhog 2022, in the lobby of the Weather Discovery Center, 201 N. Findley St., No charge to attend the crowning. Weather Discovery Center open 10 a.m. to 3 p.m. $8 admission, children 2 & under free.

• 10 a.m.: 4 Mile Run/Walk starting at Barclay Square. Register on runsignup.com or on race day from 8:45 a.m. to 9:45 a.m. $25 entry fee on race day. Make checks payable to Doug Craft. Proceeds benefit future races. For more information call Doug Craft at (814) 938-6362 or email doug.craft61@icloud.com.

• 10 a.m. to 5 p.m.: Punxsutawney Phil’s “Official” Souvenir Shop, located in the Chamber of Commerce, Downtown Punxsutawney.

• 10:30 a.m. to 9 p.m.: Fox’s Pizza Den, Groundhog Plaza 814-618-5653.

• 11 a.m. to 10 p.m.: Pizza Town, 565 W. Mahoning St.

• 11 a.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• 11 a.m. to 3 p.m.: Frank’s Star Lunch, 265 N. Findley St., Suite B. 11 a.m. to 9 p.m.: Anchor Inn, Italian American food. Pizza and more. Eat in or take out, 814-938-8060. Rt. 310, Elk Run Ave.

• 11 a.m. to 7 p.m.: Leila Jo’s, 246 W. Mahoning St.

SUNDAY, JANUARY 29

• 6 a.m. to 2 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

• 6 a.m. to 10 p.m.: Punxsy Shop'n Save, Groundhog Plaza.

• 7:30 a.m. to 2 p.m.: Grandma’s Kitchen, 12680 Rt. 36 N. between Punx’y & Brookville.

• Burger King, Hampton Avenue Open daily.

• 8 a.m. to 8 p.m.: Punxsy Phil's Cakes & Steaks Restaurant - We serve breakfast all day! Rt.119 South, Punx’y.

• 9 a.m. to 6 p.m.: Leila Jo’s, 246 W. Mahoning St.

• 10 a.m. to 3 p.m.: Weather Discovery Center, 201 N. Findley St., $8 admission, children 2 & under free.

• 11 a.m. to 9 p.m.: Pizza Town, 565 W. Mahoning St.

• 11 a.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• 11 a.m. to 8 p.m.: Fox’s Pizza Den, Groundhog Plaza 814-618-5653.

• 12 p.m. to 2 a.m., The Burrow, 108 N. Findley St.

• 3 p.m. to 5 p.m.: Groundhog Paint N Sip. Led by local artist Kelly Porada at The Punx- Continued on next page

Groundhog Day Activities at

Punxsutawney Area Historical & Genealogical Society

Eleven breakfast

Phils Jam N Toast station & Phyllis's Parfait Station

Adult $20 • Kids 5-9 $10 • under 4 free

GROUNDHOG CLUB INNER CIRCLE MEMBERS

sutawney Country Club, 408 N. Main St. Cost $35, includes paint supplies, one drink, and small snacks or $45 includes paint supplies, one drink, and fajita bar. Painting will be on a wooden board. Reservations can be by dropping off your payment by January 27 at the Punxsutawney Borough office Monday - Friday 8 a.m. to 4 p.m. Checks should be made out to SPLASH. Proceeds benefit The George C. Brown Community Pool.

MONDAY, JANUARY 30

• 5 a.m. to 7 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

• 6 a.m. to 10 p.m.: Punxsy Shop'n Save, Groundhog Plaza.

• 6:30 a.m. to 2 p.m.: Grandma’s Kitchen, 12680 Rt. 36 N. between Punx’y & Brookville.

• Burger King, Hampton Avenue Open daily.

• 7 a.m. to 8 p.m.:, Punxsy Phil's Cakes & Steaks Restaurant - We serve breakfast all day! Rt.119 South, Punx’y.

• 8 a.m. to 1 p.m.: Rumors Tavern, 901 W. Mahoning St.

• 10 a.m. to 5 p.m.: Punxsutawney Phil’s “Official” Souvenir Shop, located in the Chamber of Commerce, Downtown Punxsutawney.

• 11 a.m. to 9 p.m.: Pizza Town, 565 W. Mahoning St.

• Open 11 a.m, Neko’s Restaurant & Lounge, 206 Elk Run Ave.

• 11 a.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• 4 p.m. to 2 a.m., The Burrow, 108 N. Findley St.

TUESDAY, JANUARY 31

• 5 a.m. to 7 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

• 6 a.m. to 10 p.m.: Punxsy Shop'n Save, Groundhog Plaza.

• 6:30 a.m. to 2 p.m.: Grandma’s Kitchen, 12680 Rt. 36 N. between Punx’y & Brookville.

• 7 a.m. to 7 p.m.: Pasquales/Smokin Pete’s, 20459 Rt. 119 South.

• Burger King, Hampton Avenue Open daily.

• 8 a.m. to 9:30 p.m.: Rumors Tavern, 901 W. Mahoning St.

• 10 a.m. to 5 p.m.: Punxsutawney Phil’s “Official” Souvenir Shop, located in the Chamber of Commerce, Downtown Punxsutawney.

• 10:30 a.m. to 8 p.m.: Fox’s Pizza Den, Groundhog Plaza 814-618-5653.

• Saint Cosmas and Damian School Open House, January 31 through February 3. Call to schedule an appointment 938 4224.

• 11 a.m. to 9 p.m.: Pizza Town, 565 W. Mahoning St.

• 11 a.m. to 5 p.m., Frank’s Star Lunch, 265 N. Findley St., Suite B.

• 11 a.m. to 9 p.m.: Anchor Inn, Italian American food. Pizza and more. Eat in or take out, 814-9388060. Rt. 310, Elk Run Ave.

• 3 p.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• 4 p.m. to 2 a.m., The Burrow, 108 N. Findley St.

WEDNESDAY, FEBRUARY 1

• 5 a.m. to 7 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

• 6:30 a.m. to 2 p.m.: Grandma’s Kitchen, 12680 Rt. 36 N. between Punx’y & Brookville.

• 6 a.m. to 10 p.m.: Punxsy Shop'n Save, Groundhog Plaza.

• 7 a.m. to 9 p.m.: Groundhog Grindz Cafe, 219 W. Mahoning St. by Rite Aid. Coffee, espresso, smoothies, tea, breakfast, cupcakes, frappes, lattes, mochas, and more!

• Burger King, Hampton Avenue Open daily.

• 7 a.m. to 9 p.m.: Punxsy Phil's Cakes & Steaks Restaurant - We serve breakfast all day! Rt.119 South, Punx’y.

• 7 a.m. to 7 p.m.: Pasquales/Smokin Pete’s, 20459 Rt. 119 South.

• 8 a.m.: Live Ice Carving Demonstration, IUP Academy of Culinary Arts,125 South Winslow Street, The carvings will be displayed Feb. 1 & Feb. 2.

• 8 a.m. to 7 p.m.: Rumors Tavern, 901 W. Mahoning St.

• 9 a.m. to ?: Punxsutawney Phil’s “Official” Souvenir Shop, located in the Chamber of Commerce, Downtown Punxsutawney.

• 10 a.m. to 6 p.m.: Weather Discovery Center, 201 N. Findley St., $8 admission, children 2 & under free.

• 10 a.m. to 8 p.m.: Handmade items from area residents. Punxsy Inc., 117 E. Mahoning St.

• 10:30 a.m.: Killin’ Time - Band, Groundhog Day(s) in the Park, Barclay Square, Downtown Punxsutawney.

• 10:30 a.m. to 8 p.m.: Fox’s Pizza Den, Groundhog Plaza 814-618-5653.

• 11 a.m. to 9 p.m.: Anchor Inn, Italian American food. Pizza and more. Eat in or take out, 814-9388060. Rt. 310, Elk Run Ave.

• Open 11 a.m, Neko’s Restaurant & Lounge, 206 Elk Run Ave.

• 11 a.m. to 5 p.m., Frank’s Star Lunch, 265 N. Findley St., Suite B.

• Starting at 11 a.m. to 5 p.m.: Groundhog Day(s) in the Park, Barclay Square Downtown Punxsutawney. daily activities, local artisans and craft vendors, food trucks, warm up by the fire, live entertainment - Killin’ Time, The Whistle Pigs, Derek Woods Band.

• 11 a.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• Open 11 am - 11:59 pm, (Set Up 8 a.m. -12 p.m.)

Craft Show in the Community Center Gym, 220 N. Jefferson St., Noon - 9 p.m. Concession Stand.

• 11 a.m. to 9 p.m.: Pizza Town, 565 W. Mahoning St.

• Noon to 8 p.m.: Visitor’s Welcome Station, Lattimer House, 400 W. Mahoning St. side porch with a “Recharge Station” for cell phones at the The Gift Shop, Reschini Room Exhibits, Groundhog Day Museum and Coke Oven Display will be open. Sponsored by The Punxsutawney Area Historical & Genealogical Society.

page

PUNXSUTAWNEY PHIL Weather Predictor Extraordinare

JEFF LUNDY Fair Weatherman

TOM DUNKEL President, Shingle Shaker - Continued on next

DAN McGINLEY Vice President, Moonshine

• 12 noon: Meteorologist Hall of Fame induction ceremony, Weather Discovery Center, 201 N. Findley St., Groundhog cookie and punch reception following ceremony. $8 admission, children 2 & under free.

• 12 noon to 5 p.m.: Open House, See Sgt Phil and Free Coffee, VFW, 121 Maple Ave

• 12 p.m. to 2 a.m., The Burrow, 108 N. Findley St.

• 1 p.m. to 3 p.m.: Gobbler’s Knob Got Talent, at the Community Center, 220 N. Jefferson St. This is an open judged talent show, where those entering perform and two finalists will be chosen to perform at Gobbler’s Knob on Groundhog Day morning to be voted on at the Celebration. The winner will be awarded $500. (This event is free to the public; no ticket is needed.) To be a talent show participant, you will find a form online at www.groundhog.org to fill out and directions on where to email.

• 1 p.m.: The Whistle Pigs - Band, Groundhog Day(s) in the Park, Barclay Square, Downtown Punxsutawney.

• 3 p.m. to 7 p.m.: Leila Jo’s, 246 W. Mahoning St.

• 3:30 p.m. to 5:30 p.m.: Groundhog Club Members Only Reception at the FO Eagles Club on the second floor, 238 E. Mahoning Street, No ticket needed, but must be a current member of The Groundhog Club. This is a fun time to interact with other Phil Phans from around the world that are also members of the Groundhog Club. The Seer of Seers will make an appearance at this event for a photo opportunity! You must be a current member of the Groundhog Club to attend this event. You must call (814) 618-5591 or email admin@groundhog.org to ask to be added to the list of attendees. (To become a member of the Groundhog Club, you can sign up on the website at www.groundhog.org under clubs.)

• 4 p.m. to 5 p.m.: Derek Woods Band, Groundhog Day(s) in the Park, Barclay Square, Downtown Punxsutawney.

• 4 p.m. to 7 p.m.: 1st Groundhog Eve Wine, Hops and Chocolate Walk. Warm-up inside with a wine walk through our charming little town. Get your Wristband and map 12 p.m. to 4 p.m. at Berkshire Hathaway, 200 E. Mahoning St. Enjoy wine tasting & chocolate parings from 8 different vendors in our downtown stores. Must be 21 or older. You will be responsible for the transportation and all purchases. Includes a chance to win a $100 wine basket. Tickets available at Punxsutawney Chamber of Commerce online at www.punxsutawney.com. $5.00 Donation to Chamber.

• 4 p.m. to 7 p.m.: Groundhog Grindz Cafe, 219 W. Mahoning St., by Rite Aid. Deer Creek Winery will be in our shop as part of the Wine Walk. Free coffee for designated drivers during the wine event. Groundhog sugar cookies.

• 5 p.m., 7 p.m., & 11 p.m.: Groundhog Day movie in the Jackson Theater, 220 N. Jefferson St., 3 showings, free.

• Doors open 5:30 p.m. Banquet begins 6 p.m.: Annual Groundhog Banquet. Held at the Punxsutawney Area High School Cafeteria. For decades, the Banquet has been a favorite for locals and for our Phil Phans traveling from out of town. This event features a catered dinner, guest speakers, Man and Woman of the Year announcement, a gift, and so much more. A ticket is

needed for this event. The cost is $40 per ticket.

• 8 p.m. to 11 p.m.: Community Foundation Dance - Rocking Groundhog Eve, FO Eagles Club, 238 E. Mahoning Street. Must Be 21.

• 6 p.m. to 9 p.m.: Groundhog Eve Coffeehouse & Cafe. Live music 7 p.m. to 9 p.m. Punxsy First United Methodist Church, 301 W. Mahoning St., (814) 938-7500, punxsyfirstumc.org.

• Doors open at 8:30 p.m. Event begins at 9 p.m. and continues to 12 a.m., Dueling Pianos. Held at the ATA Building, second floor, 222 N. Findley Street. Groundhog Eve is topped off with this high energy event. This lively musical show, with interactive performances, is an event to attend. Must be 21 or older to attend. Alcoholic beverages are served at this event; other beverages are available. A ticket is needed for this event. The cost is $25 per ticket.

• 10 p.m. - 6 a.m.: Thursday Feb 2. Crash Pad, 220 N. Jefferson St., $10 per person.

THURSDAY, FEBRUARY 2 GROUNDHOG DAY!

• 3 a.m.: Gobbler’s Knob Grounds open. The Groundhog Day Celebration is free of charge. To get to the Grounds on Groundhog Day, please refer to Getting to The Knob below *****

• 3:30 a.m. to 6:30 a.m.: Entertainment on the stage

• 6:30 a.m.: Fireworks show

• 7 a.m.: Inner Circle make their annual Trek

• 7:20 a.m.: Phil will make his prognostication. Hogspitality Village

• 4 a.m. to 10 a.m.: Gobbler’s Knob Visitor’s Center Pavilion [SOLD OUT]

Held at the Gobbler’s Knob Visitors Center Pavilion. Another sellout event that starts at 4 a.m. on Groundhog Day morning during the celebration of Groundhog Day. This is a limited entry ticketed event into the heated pavilion on the grounds of Gobbler’s Knob. This event features a warm space to relax, have food, coffee, watch a live feed of the Knob, firepit, and access to the restrooms in the building. You will receive an exclusive souvenir at the event with each ticket purchase. You will have a chance to have a photo opportunity after the Groundhog Day ceremonies in the Pavilion with your ticket. Must have a ticket to enter. Tickets are $60 per ticket.

• 3:30 a.m.: Gobbler’s Knob Hall, Souvenirs

• 3 a.m. to 2 p.m.: Shuttles to the Knob, $5 per bus pass. Purchase tickets online at www.groundhog.org or at ticket booths Groundhog Day morning.

3 shuttle locations in town: Aldi’s Parking Lot, Walmart Parking Lot and Barclay Square

• 5 a.m. to 7 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

- Continued on next page

A. J. DEREUME His Handler, Rainmaker

JEFF GRUBE Treasurer, Sky Painter DAVE GIGLIOTTI Thunder Conductor

JON JOHNSTON Chief Healthman

BUTCH PHILLIBER Iceman

• 7 a.m. to ?: Punxsutawney Phil’s “Official” Souvenir Shop, located in the Chamber of Commerce, Downtown Punxsutawney.

• 7 a.m. to ?: Unity Rises, 212 W. Mahoning St., First Floor Front, Hot coffee, hot tea, hot chocolate and donut/cupcake $3 combo. New and gently used items, fill a trash bag for $5.

• 7 a.m. to 11 a.m. or until sold out: Breakfast, FO Eagles Club, 238 East Mahoning Street, $9 per person

• 7 a.m. to 7 p.m.: Leila Jo’s, 246 W. Mahoning St.

• 7 a.m. to 5 p.m.: Groundhog Grindz Cafe, 219 W. Mahoning St. by Rite Aid. Breakfast, drinks, cupcakes, cookies.

• 7 a.m. to 7 p.m.: Pasquales/Smokin Pete’s, 20459 Rt. 119 South.

• 7 a.m. - 1p.m.: Craft Show in the Community Center Gym, 220 N. Jefferson St., 12 a.m. - 1 p.m., Concession Stand.

• 7:30 a.m.: Rumors Tavern, 901 W. Mahoning St., opening for breakfast.

• 7 a.m. to 8 p.m.: Punxsy Phil's Cakes & Steaks Restaurant - We serve breakfast all day! Rt.119 South, Punx’y.

• Burger King, Hampton Avenue Open daily.

• Starting at 8 a.m.: Groundhog Day(s) in the Park, Barclay Square Downtown Punxsutawney. daily activities, local artisans and craft vendors, food trucks, warm up by the fire, live entertainment - The Whistle Pigs, Frank Vieira.

• 8 a.m.: Live Ice Carving Demonstration, IUP Academy of Culinary Arts,125 South Winslow Street, The carvings will be displayed Feb. 1 & Feb. 2.

• 8 a.m., & 10 a.m.: Groundhog Day movie in the Jackson Theater, 220 N. Jefferson St., 2 showings, free.

• 8 a.m. to 12 noon: Open House, See Sgt Phil and Free Coffee, VFW, 121 Maple Ave.

• 8 a.m. to 3 p.m.: Weather Discovery Center, 201 N. Findley St., $8 admission, children 2 & under free.

• 8 a.m. to 4 p.m.: Visitor’s Welcome Station, Lattimer House, 400 W. Mahoning St. side porch with a “Recharge Station” for cell phones at the The Gift Shop, Reschini Room Exhibits, Groundhog Day Museum and Coke Oven Display will be open. Sponsored by The Punxsutawney Area Historical & Genealogical Society.

• 8 a.m. to 2 p.m.: Handmade items from area residents. Punxsy Inc., 117 East Mahoning St.

• 8:30 a.m. to 11 a.m.: “Grand” Groundhog Day Breakfast Buffet, Punx’y Country Club, N. Main St., Eleven breakfast favorites highlighting Phils Jam N Toast station and Phyllis’s Parfait Station. Adults $20, 5 to 9 years old $10, 4 years and under Free. Everyone is welcome. For reservations text or call Dagi (814) 771-0095 or (814) 9388243. Walk-ins welcome.

• 9 a.m. to 5 p.m. or until sold out: Punxsutawney Beta Sorority (a nonprofit organization) 201 N. Jefferson St. Come warm up and dine in or take-out our homemade food! Soups - chicken noodle, chili or vegetable beef; sandwiches - chicken salad, ham salad or hot dogs; baked goods, hot beverages and bottled water.

• 9 a.m. to 11 a.m.: Groundhog Day Birthday Party (if it is your Birthday) Community Center, 220 N. Jefferson St.

• 10 a.m. to 1 p.m.: Oreo Stacking Contest, no fee, 1st prize in each age group. Groundhog Cookie Decorating, $1 a cookie at Punx’y Shop ’n Save in the Groundhog Plaza.

• 10:30 a.m. to 8 p.m.: Fox’s Pizza Den, Groundhog Plaza 814-618-5653. • 11

ROB McCOY Downpour

JASON GRUSKY Secretary, Big Chill

- Continued from previous page

Plaza 814-618-5653.

• 11 a.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• 11 a.m. to 9 p.m.: Anchor Inn, Italian American food. Pizza and more. Eat in or take out, 814-938-8060. Rt. 310, Elk Run Ave.

• Open 11 a.m, Neko’s Restaurant & Lounge, 206 Elk Run Ave.

• 11 a.m. to 12 p.m.: The Whistle Pigs - Band, Groundhog Day(s) in the Park, Barclay Square, Downtown.

• 11 a.m. to 9 p.m.: Pizza Town, 565 W. Mahoning St.

• 11 a.m. to 5 p.m., Frank’s Star Lunch, 265 N. Findley St., Suite B.

• 12 p.m. to 2 a.m., The Burrow, 108 N. Findley St.

• 1:30 p.m.: Frank Vieira - Musician, Groundhog Day(s) in the Park, Barclay Square, Downtown.

****** Getting to Gobbler’s Knob

There are three ways to make your trek to Gobbler’s Knob on Groundhog Day morning:

1.Purchase a parking pass and drive up to the grounds with your permit.

2. Purchase a bus pass prior to the morning of, or on the morning of, at the shuttle locations and ride the shuttle to the Grounds.

3. Park in town and walk the close to 2-mile trek to the Knob. Parking Passes & VIP Passes: [sold out]

FRIDAY, FEBRUARY 3

• 5 a.m. to 7 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

• 6 a.m. to 10 p.m.: Punxsy Shop'n Save, Groundhog Plaza.

• 6:30 a.m. to 7:30 p.m.: Grandma’s Kitchen, 12680 Rt. 36 N. between Punx’y & Brookville.

• 7 a.m. to 5 p.m.: Groundhog Grindz Cafe, 219 W. Mahoning St. by Rite Aid. Breakfast, drinks, cupcakes, cookies.

• 7 a.m. to 8 p.m.: Pasquales/Smokin Pete’s, 20459 Rt. 119 South.

• 7 a.m. to 8 p.m., Punxsy Phil's Cakes & Steaks Restaurant - We serve breakfast all day! Rt.119 South, Punx’y.

• Burger King, Hampton Avenue Open daily.

• 8 a.m. to 2 a.m.: Rumors Tavern, 901 W. Mahoning St.

• 10 a.m. to 3 p.m.: Weather Discovery Center, 201 N. Findley St., $8 admission, children 2 & under free. Free Groundhog Day craft in the classroom with paid admission.

• 10:30 a.m. to 9 p.m.: Fox’s Pizza Den, Groundhog Plaza 814-618-5653.

• 11 a.m. to 10 p.m.: Pizza Town, 565 W. Mahoning St.

• 11 a.m. to 5 p.m., Frank’s Star Lunch, 265 N. Findley St., Suite B.

• 11 a.m. to 7 p.m.: Leila Jo’s, 246 W. Mahoning St.

• 11 a.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• Open 11 a.m, Neko’s Restaurant & Lounge, 206 Elk Run Ave.

• 11 a.m. to 9 p.m.: Anchor Inn, Italian American food. Pizza and more. Eat in or take out, 814-938-8060. Rt. 310, Elk Run Ave.

• 12 p.m. to 2 a.m., The Burrow, 108 N. Findley St.

• 7 p.m. - 11 p.m.: The Groundhog Ball (Winter Wonderland) Punxsutawney Country Club, 408 N. Main St. Our traditional formal attire event, the Groundhog Ball, will feature a live band, alcoholic beverages, food, and a great opportunity to engage with the Inner Circle and out-of-town Phil Phans. The theme of this year’s ball is “Winter Wonderland.” This event is always a sellout!

- Continued on next page

PATRICK CASADAY Head Huntsman

ROB GEMMELL Storm Builder

MARCY GALANDO Executive Director

JOSH FARCUS Frostbite

IF YOU LIKE DEER...YOU’LL LIKE IT HERE! HAPPY GROUNDHOG DAY!

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• Free PA Pre-K Counts for preschoolers for qualifying families

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Must be 21 or older to attend. Must have a ticket to attend. Tickets are $35 per ticket.

SATURDAY, FEBRUARY 4

• 5 a.m. to 7 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

• 6 a.m. to 10 p.m.: Punxsy Shop'n Save, Groundhog Plaza.

• 7 a.m. to 8 p.m.: Pasquales/Smokin Pete’s, 20459 Rt. 119 South.

• 7 a.m. to 8 p.m.: Punxsy Phil's Cakes & Steaks Restaurant - We serve breakfast all day! Rt.119 South, Punx’y.

•

814-427-2720

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• Burger King, Hampton Avenue Open daily.

• 7:30 a.m. to 2 p.m.: Grandma’s Kitchen, 12680 Rt. 36 N. between Punx’y & Brookville.

• 8 a.m. to 2 p.m.: Groundhog Grindz Cafe, 219 W. Mahoning St. by Rite Aid. Breakfast, drinks, cupcakes, cookies.

honing St.

• 12 p.m. to 2 a.m., The Burrow, 108 N. Findley St.

SUNDAY, FEBRUARY 5

• 6 a.m. to 2 p.m.: Lily’s Restaurant & Bakery, 535 W. Mahoning St.

• 6 a.m. to 10 p.m.: Punxsy Shop'n Save, Groundhog Plaza.

• 7:30 a.m. to 2 p.m.: Grandma’s Kitchen, 12680 Rt. 36 N. between Punx’y & Brookville.

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• 8 a.m. to 2 a.m.: Rumors Tavern, 901 W. Mahoning St.

• 10 a.m. to 3 p.m.: Weather Discovery Center, 201 N. Findley St., $8 admission, children 2 & under free. Free Groundhog Day craft in the classroom with paid admission.

●

● Ditchwich & Bobcat Services

● Roofing, Siding, Soffit/Fascia

Bill Hawk, Owner PA# 017948

814-590-3459

• 10:30 a.m. to 9 p.m.: Fox’s Pizza Den, Groundhog Plaza 814-618-5653.

• 11 a.m. to 9 p.m.: Anchor Inn, Italian American food. Pizza and more. Eat in or take out, 814-938-8060. Rt. 310, Elk Run Ave.

• 11 a.m. to 3 p.m., Frank’s Star Lunch, 265 N. Findley St., Suite B.

• 11 a.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• 11 a.m. to 1 p.m.: Lunch with Phil at Gobbler’s Knob Visitors Center Hall. Check out what is happening at Gobbler’s Knob and be served by the Inner Circle and Phillettes. Phil will be making an appearance to provide great photo opportunities. Ticket is needed for admission. $15 per ticket. Tickets can be purchased online at www.groundhog.org and at The Gobbler’s Knob Visitors Center.

• 11 a.m. to 10 p.m.: Pizza Town, 565 W. Mahoning St.

• 11 a.m. to 7 p.m.: Leila Jo’s, 246 W. Ma-

• 8 a.m. to 8 p.m.: Punxsy Phil's Cakes & Steaks Restaurant - We serve breakfast all day! Rt.119 South, Punx’y.

• Burger King, Hampton Avenue Open daily.

• 9 a.m. to 1 p.m.: Groundhog Grindz Cafe, 219 W. Mahoning St. by Rite Aid. Breakfast, drinks, cupcakes, cookies.

• 9 a.m. to 6 p.m.: Leila Jo’s, 246 W. Mahoning St.

• 11 a.m. to 9 p.m.: Pizza Town, 565 W. Mahoning St.

• 11 a.m. to 7 p.m.: Laska’s Pizza, 405 S. Main St.

• 11 a.m. to 8 p.m.: Fox’s Pizza Den, Groundhog Plaza 814-618-5653.

• 12 p.m. to 2 a.m., The Burrow, 108 N. Findley St.

© 2023 This schedule compliments of Punxsutawney Hometown Magazine, the Punxsutawney Chamber of Commerce and the Punxsutawney Groundhog Club.

For up-to-date information or changes please visit www.groundhog.org, www.punxsutawney.com or www.punxsutawneymagazine.com.

Our sincere apologies for any errors or omissions. Schedule as of 1-23-23.

HOMES Perfect for retirement or primary residence. An assortment of homes is available for sale.

FISHING Glendale Lake at Prince Gallitzin State Park is a fisherman’s paradise. The lake is best known for its bass, pike and muskie. Good catches of crappies, bluegill and perch are common. This recordbreaking muskie weighing over 40 lbs. was taken there.

HUNTING The region has an abundance of deer, bear, turkey and small game. State Game Lands #108 adjoining Glendale Yearound provide the sportsman with over 20,000 acres of public woodlands. This trophy buck was taken there.

Two bedroom park

addition for full or part time residence.

Pennsylvania 16640

- Continued from previous page COOK

model with

1957 to 2022 Punx’y Man and Woman of the Year

Soon the 2022 Man and Woman of the Year winners will be announced. We thought it would be the perfect time to remember recipients recognized since the inception of the awards in 1952 and 1957, respectively.

Woman of the Year Recipients

1957 Louise E. Woodring

1958 Ella S. Humke

1959 Elaine Light, Ruth Hamil

1960 Monabel Hamilton

1961 Sophia O’Keefe

1962 Anna Benson

1963 Hazel H. Weiss

1964 Anita Clark Furniss

1965 Matilda E. Smith

1966 Virginia Bailey

1967 Florence Ritter Hughes

1968 Dorothy Pringle

1969 Martha White

1970 Shirley Hauck Nancy Jordan

1971 Margaret Barilar

1972 Olive Wolfe 1973 Pauline Mayo

1974 Mary E. Sheesley

1975 Pat Blake

1976 Nancy Erhard

1977 Mary Louise Bell 1978 Rose Curry

Dorothy Wood

Ruth Jenary

Mary Maruca

Ruth McKenzie

Judy Freed

Beverly Johnston

Betty Boston

Man of the Year Recipients

1952 Ben Levy

1953 Dr. L.R. McCauely

1954 P.L. Smith

1955 L. Gordon Clark

1956 J.E. McCreight

1957 Sam X. Jordan

1958 Frank ‘Pop’ Harl

1959 Samuel E. McKibben

1960 Jay H. Freas

1961 Dr. E.P. Gigliotti

1962 Dr. K.G. Lenhart

1963 John Galbraith

1964 August J. Dereume

1965 Raymond J. Dereume

1966 Sam Light

1967 W.H. Hampton, Jr.

1968 Dr. Paul Johnston

1969 J.H. Barkley

1970 E.D. Fry

1971 Robert D. Grube

1972 Edwin L. Snyder

1973 Carl Doverspike Roy R. Fairman

1974 Forrest White

1975 Jack Rishell

1976 Clarence A. Murray

1977 Robert Richardson

1978 Ralph Neal

1979 Charles M. Erhard, Jr.

1980 Frank Koza

1981 Eugene P. Curry

1982 S. Thomas Curry

1983 Frank Amundson, Sr.

1984 R. Emerson Waite

1985 Robert Milligan

1986 Roger Steele

1987 Patrick F. McCarthy

1988 Ralph Roberts

1989 Frank Basile

1990 Glenn Means

1991 Jack Lingenfelter

1992 Charles Hoeh

1993 Joseph ‘Yates’ Defelice

1994 Lester Pete

1995 Bill Cooper

1996 John Benson

1997 Bud Dunkel

1998 Matthew Tibby

1999 Terry A. Fye

2000 Frank Fairman

2001 John Hallman

2002 William Deeley

2003 Frank Hetrick

2004 Mike Johnston

2005 Rick Nesbitt

2006 Joe Kernich

2007 Charles Fellner

2008 Frank Roberts

2009 Bob Roberts

2010 Tom Chelgren

2011 Howard Beezer

2012 Scott Anthony

2013 Tim Krise

2014 Jeff Curtis

2015 Jim Cassidy

2016 Doyle Starry

2017 Bob Lott

2018 Rob McCoy

2019 Jeff Kuntz

2020 Scot Depp

2021 Brian Smith

PEANUT BUTTER GROUNDHOG COOKIES

from the kitchen of Melissa Salsgiver (This dough needs to be refrigerated for several hours before rolling it out, or refrigerate it overnight.)

1/2 cup margarine (1 stick)

1/2 cup peanut butter

1/2 cup brown sugar

1/2 cup granulated sugar

1 egg

1/4 cup French vanilla coffee creamer (or milk)

1 1/2 cups flour

3/4 tsp. baking soda

1/2 tsp. salt

Icing and/or sugar for decoration

- Cream the first four ingredients. Add the creamer and egg. Beat again. Sift the dry ingredients and add to the others. Form into a ball and refrigerate in a covered container for several hours or overnight.

-Roll dough out on floured counter in small batches. Decorate with any sugars. Bake at 350 degrees for 8-10 minutes or until the edges and tails are brown. The small groundhog cookie cutter I have makes about 6 dozen.