#165 JULY 2014

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By Mary Ellen Raneri for Hometown magazine s the lazy, hazy days rolled into Punxsutawney during the years of my youth in the early ’60s, I always looked forward to the highlight of summertime: the Fourth of July. My folks didn’t spend big bucks on tickets for a trip On the cover: Fred Roberts Photo by Courtney Katherine Photography

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to the theme park or a wave pool, and my dad didn’t dish out a couple thousand dollars on a luxury condo with an ocean view to ring in the holiday. Mom didn’t buy a red, white, and blue, fancy iced cake designed at a big box store, nor did she worry about making a patriotic emblem out of strawberries, bananas, and blueberries to grace the table on our nation’s birthday. Life was humble; celebrations were simple, and they revolved around family, good friends, and love of country. The morning of the Fourth, Dad, a World War II veteran, displayed a big American flag on our front porch as soon as he jumped out of bed. Plus, I can still see him sticking additional little red, white, and blue flags in the yellow brick flower box by the front aluminum screen door; Dad stuck the fragile wooden spindles deep down in the soil between ruby red geraniums and purple petunias. Yep. That was the extent of our holiday decorating. No buzzers, whistles, or show ponies, but we loved doing it all the same!

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Then, plopping down on the heavy metal lawn chair and worn out from the strain of holiday trimming, Dad enjoyed watching the Fourth’s traffic trickle down the little road in front of our house. Neighbors came and went; holiday visitors made a short pilgrimage to veterans’ graves at the Circle Hill Cemetery, a final resting place that sat at the end of our street in Fairview. Squatting on the first step from the front door, I usually hunkered down right beside my father, helping him watch the world go by. Generally, our good neighbors chugged up and down the street several times, trying to complete some little errand in town. No matter how many times they passed our house, we always waved to each other. For instance, Mr. Sweeney, typically dressed in a crisp bow tie, never passed up an opportunity to salute my dad with a big neighborly “Hi.” Also, the Johnstons, the Pifers, the McGees, the Sawyers, and the Barkleys all tooted or smiled as they acknowledged us from our

Celebrating the Fourth in the village of Fairview!

morning perch on the front porch. Everyone was off from work, and everyone was happy to celebrate Independence Day in Small Town, USA. In the afternoon, Mom and Dad huffed and puffed the blue blow-up pool into shape and set up my own private beach, right there in the backyard by the shade of two twisted black walnut trees. There was no pump or - Continued on page 6

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Fred Roberts (front row, third from right) was a member of the 355th Fighter Group during World War II. The pilots were responsible for providing escort and safety for the bombers. (submitted photo)

For Fred Roberts, the Sky is the Limit

By Jennifer Skarbek Smith for Hometown magazine he personal office of Fred Roberts at Frank Roberts and Sons, Inc. is rather ordinary at first glance, comprised of a well-worn desk and chair,

out upon the single-lane country road that passes in front of the family-owned establishment. However, under closer examination, it is the collection of framed black and white wartime photos that adorn the side wall that transport the onlooker to a distant time and place, a place still fresh in the mind of the ninety-one-yearold World War II veteran. Although Roberts grew up knowing that he would naturally follow in the footsteps of his father by taking a position at the family business after his graduation from high school in 1940, his plans were sidelined by the state of international affairs Air Force photo collection of Fred Roberts. during that era. So, Photo by Courtney Katherine Photography. with his country in the midst of a major war, Roberts said that a trove of files and books gathered on he took a couple of extension courses in shelves, and a simple window, which looks

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math from Penn State before deciding to enlist in the service. “That was the patriotic thing to do,” Roberts added. Thus, in 1942, Roberts and a few of his hometown friends, including Eugene “Snuffy” Smith, Paul Pifer, and Dick Devoe, traveled to Pittsburgh to join the United States Army Air Forces in order to do their part for their country. At 19, with his only aviation experience being a scenic tour ride he had taken at Grube Airport, Roberts decided that he wanted to be a pilot. He explained that the process for admittance into the Air Force program was a stringent round of examinations. Therefore, many young men were not accepted despite their willingness to serve.

“Everybody was aware of the examinations,” Roberts said. “It was a type of classification to see where you fit in: a bombardier, a radio man, a gunner, and so on.” Roberts and his friends were sent to San Antonio, Texas, for six weeks of exams. They remained together for this initial period before being dispersed from base to base to complete primary, basic, and advanced stages of training. Finally, two-anda-half years later, Roberts was ready for his mission and was deployed to England. “I flew P-51s mostly,” Roberts said of his duty in that branch of the Armed Forces. Roberts was a part of the 355th Fighter Group, a division that was first formed in - Continued on next page

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Fred Roberts

on base with their first experience under their belts fewer than 24 hours after their setting foot in Europe. Continued from previous page Four months later when the war was over, Roberts and his unit were moved to a post November 1942. Originally flying with Pin Augsburg, Germany, as part of the army 47 Thunderbolts, but switching to the P-51 of occupation. This air base was chosen as Mustangs in 1944, the fighter pilots were a depository for surplus P51s that were to be dismantled and destroyed to ensure they would never again be flown. Roberts believes that he was selected for this task because as a civilian he had sold explosives to coal mines, making him familiar with a small aspect of the job. After removing some reusable parts from the planes, such as the bubble canopy, instrument panel, and radio, Roberts and his crew would place onepound blocks of TNT and primer cord at various locations within the structure before connecting the leads to a detonating cap and wire cable and initiating the countdown. Roberts remembers that the first plane scheduled for demolition at the base was a C-47 twin transport, which is approximately as big as a football field. He said, “I thought this plane would be a good tune up Roberts and his unit, pictured above, flew P-51s above Europe in a myriad of formations. The planes were recogniz- for me, my one assistant able by the white accents on the cowlings and tails. (submitted photo) sergeant, and one assistant plained to the group of pilots that he would German POW.” responsible for escorting B-24 Bombers on show them specific positions and formaThe trio procured blasting supplies from missions or maneuvers. With the ability to tions that they needed to know. But to the a nearby infantry base and positioned the fly at a low altitude and with keen precidismay of Roberts, that is not how the explosives throughout the aircraft. While sion, the P-51 was very popular during scene played out. doing so, Roberts’s helpers noticed that the World War II and much desired in the sky. “We flew over a restricted area of Lonblocks of TNT were saturated with water, “The plane I flew could stay aloft for don,” Roberts said. “The British started to leaving the men hesitant to think that the seven-plus hours,” Roberts commented. fire on us.” ignition would work. However, this did not “We could go over and back without stopShaken up about the event but unharmed, dampen Roberts’ outlook. ping.” Roberts and his group safely landed back He told them to “go ahead and use them, The Punx’y native and father of eight children, Roberts can vividly recall the first flight he took part in almost seventy years ago when he arrived in England. According to Roberts, he was one of seven replacement pilots, who, upon arrival, were informed that they would muster the next morning at 7 a.m. The superior officer ex-

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after all, there is water in the coal mines.” Once all of the items were connected and ready for the detonation, Roberts checked that the spectators were a safe distance from the plane, and then he pushed the plunger on the battery ignition. To Roberts’s surprise, there was only a small bang and no explosion. Indeed, the dampness of the TNT had hindered the reaction and created a small fire in the flying machine. Thus, Roberts instructed both the sergeant and prisoner to enter the plane and extinguish the fire, an order that they refused to obey. So Roberts did the job himself. “I then took the remaining blocks of TNT back to the infantry base,” Roberts said, “and told them to give the TNT to the German Boy Scouts for camp fire starter and replace it with good stuff.” At the conclusion of his time in Germany, Roberts had destroyed a total of 57 planes, including the C-47 on his second try. He jokingly added, “If that is not the top record for planes destroyed, then it is in the top five.” Roberts returned home to Punxsutawney and immediately began working at his family’s business. He considered continuing a career in flying, even completing the exam through the Federal Aviation Administration for a commercial pilot’s license. Instead, Roberts married Margaret “Peggy” Smith, planted his proverbial roots, and happily raised a family in the same manner as his father before him. Roberts joined a reserve unit in DuBois, where he attended weekly meetings for twenty-eight years, before his retirement from the service as a major. He has also proudly attended all but one of the annual reunions with other members of the 355th Fighter Group; the number of which he reported is dwindling. He said that he considers himself fortunate to have lived through the war when one-third of the pilots who served were killed. “Everybody wanted to come home,” Roberts remarked. “I got back; I survived.” •••

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Pop or Soda in Punxsutawney

By S. Thomas Curry of Hometown magazine or many years Americans have grown up drinking (and loving) carbonated beverages. Whether because of the tingling of the carbonation, the flavors,

or the cool, refreshing feeling of the drinks, people of America have had a love affair with “soda pop.” In some parts of the country “pop” is called a “soda.” Travelers from our area might have discovered that a carbonated beverage is called a “coke” in southern states, even if it’s not bottled by CocaCola. Friends and relatives visiting eastern Pennsylvania and the northeastern states might have been asked “Do you want a ‘soda’?” To clarify the terms for the variety of carbonated, flavored drinks, it seems that “soft drinks” is the most common term found on menus. And “soft drink” is used to contrast to the “hard liquor” on the market. Historically, in the 1870s the refreshing water from the cold springs found running through our land was mixed with carbon dioxide to create that special “bubble and bite” that made soft drinks fun to drink. In 1876 Charles Hires introduced his Hires Root Beer. Dr. Pepper was brought to market by pharmacist Charles Alderton in 1885. A pharmacist in Atlanta, Dr. John The J. & W. Bottlers, operated by John and William Shields Pemberton, invented Coca-Cola in on East Mahoning Street, provided area residents a variety 1886, and by 1898 pharmacist of “temperance drinks” that included aerated and carbon- Bradham changed the name of ated waters, sodas, ginger ale, and sarsaparilla that would be referred to as “soft drinks.” (photo courtesy of Punx- “Brad’s Drinks” to “Pepsi-Cola. In the Punxsutawney Spirit in sutawney Area Historical & Genealogical Society)

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The Granny Coon Spring Water Co., near North Point, began as a bottler of the natural spring water from the “Granny Coon Spring.” Following the investment of two Punxsutawney men, in 1905 the firm began to market carbonated soft drinks. An agent of the company worked from an office in Punxsutawney to distribute the variety of soft drinks to Pittsburgh and other towns in western Pennsylvania. (photo from collection of S. Thomas Curry)

June 1885, a brief notice hinted that “soft drinks” would soon be a popular drink in the local countryside. In September 1886 a legal advertisement in the Valley News (a year later to be named Punxsutawney News) indicated that producing “carbonated beverages” was an important business venture. The firm of Zimmerman & Muth had for sale a “manufacturing and bottling machine.” Included in the sale were “all the tools necessary to manufacture soft drinks.” Also for sale was an attachment “to charge soda fountains.” Grosses of large quart bottles and half-pint bottles with boxes were included. The sellers, having planned to move on to other busi-

ness interests, claimed that “Punxsutawney is a good point for this business.” Through newspaper advertising in May 1891, Punxsutawney area residents were introduced to J. & W. SHIELDS, BOTTLERS. Their introductory advertisement introduced them as “manufacturers of all kinds of TEMPERANCE DRINKS.” Mineral, Aereated and Carbonated Waters, Soda, Ginger Ale and Sarsaparilla” were the popular drinks offered. The popularity of John and William Shields’s drinks led them to make improvements to their operation. “They have added a new table to their bottling department,” - Continued on page 8

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6 – Punxsutawney Hometown – July 2014 - Issue #165

LESA WALKER

Fairview Fourths Continued from page 2 filter, and the little swimming hole didn’t spray water from the mouth of a plastic dragon or from the gills of a fake giant fish; we didn’t have any special chemicals for the water. My folks just filled it with tap water from a plain, old, green garden hose. The pool itself was about three or four blownup, tire-like rings high. It was just big enough for a couple six-year-olds to splash around in, but I loved it anyway. What a treat and what a great way to celebrate the summer holiday! Sometimes, my mom even set up an old green metal sprinkler in the grass near the little pool. My friends and I would hop from the pool to the sprinkler, leaving fine blades of dried grass in the pool water. How we loved skipping through the mini-rainbow that the delicate spray of water created in the July sunshine. Dodging honeybees that clung to the white tufts of clover, we danced across the wet blades of grass, trying to see who could get the closest to the strongest jets of water from the holes of that little sprinkler. We didn’t barbeque much in those days because cooking outside in the ’60s took some effort! My dad would usually set up a three-legged grill with a round black top and silver grate. He used regular charcoal briquettes—there were no quick-starting charcoal pieces and no outdoor gas grills available; hence, my father’s big challenge was getting the coals hot enough for cooking. Dousing the square black charcoal pieces with ample lighter fluid was one of the ways he managed to get the fire to a white hot stage, all ready for the dogs and burgers! Of course, the best part was toasting marshmallows on top of the leftover, smoldering coals. I can still remember pulling off the blistered, brown and black skin from the marshmallow and trying to savor it along with the leftover sticky center flesh; I chewed with quick bites and sucked in the summer air so as not to scorch my mouth. Close to twilight, as the sun set behind the pear tree in our backyard, I got ready for more Fourth Fun. What would Independence Day be without sparklers? We usually bought the sparklers for a few cents a box at the local five-and-ten-cent store; my folks didn’t purchase any elaborate, expensive fireworks that looked like windmills, supernovas, or waterfalls. Those thin, fragile rods that we waved looked like little grey cat-o’-nine-tails, yet provided us with hours of entertainment! Lighting one, my father would usually hand the sparkler to me with the warning, “Now watch your eyes!�—a scene reminiscent of one in A Christmas Story when Ralphie’s mom warns her son not to “shoot his eye out.� With my illuminated, sparkling paintbrush in hand, I spun and did loop de loops with my burning pen while trying to write my name in the night air. Just like the conductor of a big orchestra, I twirled the slender wire stem up and down until the sputtering tip almost burned out. Always prepared, Dad kept an old metal Maxwell House cof-

fee can filled with sand there in the grass for disposal of my discarded fireworks. Naturally, what would the Fourth of July be without the real thing? Real live fireworks! There had to be real live fireworks and noise or the holiday was not complete. I usually started the festivities with my silver cap gun and a roll of red paper tape dotted by “caps�—some mild form of explosive that was hidden in spots under the paper. In the ’60s, we played with fake guns that, when loaded with caps, made a popping sound. I guess we didn’t worry much about being politically correct or the dangers of a cap gun; kids just liked the noise

The Raneri home in Fairview.

and the little puffs of smoke the caps emitted from the, well ‌ gun powder. Sometimes, tired of shooting my cap gun in the air, I simply positioned the cap paper on the sidewalk and hit the explosive dots with a little hammer. Usually, the “Bang!â€? made me jump, and the tiny, black scorch marks on the cement gave my mom a reason to scrub the sidewalks with a broom the next day. Most important, though, my parents would take me and even a couple neighbors who wanted to tag along for the ride to the closest fireworks display when evening fell on those warm summer nights. I especially remember driving out to Cloe where Dr. Lou McCaulley had a summer house and being fascinated by the home that sat on beautiful shaded property. Jockeying for a great spot, my dad parked the car in the perfect location for the spectacle. It’s funny because the ideal parking place had to be where we could see the fireworks explode in the sky while we all sat inside the car—sort of like we were watching a movie at a drive-in! Normally, I crawled up front and squeezed next to my mom and dad, craning my neck to see the show, yet a little fearful of the loud noise. Dad would judge the beauty of each explosive design in the sky with a “that’s a good one, Maryâ€? or with a “hmmm, that one was kinda small.â€? I, on the other hand, loved and dreaded the spectacle because I knew the grand finale of the fireworks show meant enormous, heartthudding booms shot from the banging rockets that rocked and lit up the heavens. I don’t think I will ever forget the floppy feeling in my chest when I heard the fireworks explode. Giggling, but wanting to cry, I waited breathless for each blast and roar until the show was over and we drove home. These days, professional pyrotechnic folks sure put on pretty magnificent shows! Sometimes, I even use the Internet to Google savvy recipes for the Fourth of July, concoctions that are gluten free or give me - Continued on page 10


Trapper boy, center, at the main entrance to the Gary WV Mine. Work shift was from 7 a.m. to 5:30 p.m.. The photos are from the National Child Labor Committee Collection at the Library of Congress This photo series shows what conditions were like for child laborers before child labor was largely eliminated in 1938. The photo series, taken by photographer Lewis Wickes Hine on behalf of the National Child Labor Committee, illustrates the dangers and hardships working children were subject to, especially in dangerous work where the modern safety equipment we’re used to was not yet available.

Youngsters once Worked in Area Mines

By PRIDE for Hometown magazine hink of child labor, and visions of Charles Dickens’s Oliver Twist come to mind. Child labor was an acceptable practice throughout most of history. In the early days, a young man or woman learned his or her profession by being apprenticed to a tradesman at a young age. The youngster would work for a master craftsman, who provided the necessities of housing and food. The apprentice received no pay. An apprenticeship was usually for a stated number of years and ended when the young person had mastered his or her craft. During the Industrial Revolution (18201870), a high demand for laborers made it an acceptable practice to hire children to work in factories and mines. Children under the age of sixteen, and as young as seven, were employed in all types of industries. These young laborers were viewed as easier to manage, they worked for less pay, and they were less likely to strike than adult laborers. Many of the child mine laborers were the sons of poor parents or recent immigrants. The low-wage jobs of their parents ensured that the children’s meager earnings were necessary to help the family survive. A children’s story Buried in a Coal Mine: A Story for the Young, published in the Cambria Freeman on July 25, 1873, described the

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work of people in the mines, including the “trappers” whose business it is to sit cooped up in little black holes, to open and shut the trap doors that lead out of the passages. “This is boys’ work. Often little boys of nine or ten are employed. It is not hard, but very dismal and tiresome. And they have to stay all day long!” The story tells of a young trapper boy who is caught with four miners in a rock fall in a mine. It took four days to rescue the boy and the miners. The boy’s father was one of the miners who escaped from the mine at the time of the rock fall. Although the story was fictional, it shows the acceptability of employing children to work in the mines at that time. Children did other work at the mines. Boys, as young as seven or eight, sorted coal from rock on the breakers for ten to twelve hours per day. They faced the hazards of being caught in the machinery, which could injure and even kill a youngster. They worked underground as trappers who manned the ventilation doors, opening and closing them to let the drivers and their mules through as they hauled coal cars to and from the miners. Other boys worked tending the mules, which were kept underground for extended periods, and above ground in the mule barns. Older boys worked as mule drivers, who took

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A portion of the collection of “pop” bottles at the Punxsutawney Area Historical and Genealogical Society reminds older Punxsutawney residents of their love affair with the popular soft drinks produced and distributed by local families. The soft drink craze began in the area in the late 1880s. (photo by S. Thomas Curry)

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Pop or Soda Continued from page 5

noted the July 1 report in the Spirit. With this addition, the bottlers ensured a full supply of “soft drinks ready for the Fourth of July trade.” The timely notice added: “Persons wishing a supply of these popular drinks should send in their orders early, and as soon as received they will receive prompt attention.” By mid-July 1891 the establishment had its building on East Mahoning Street “fitted throughout with water pipes.” (The building was located where the former Hunger’s Office Supply building was, near McDonald’s) The facilities were improved, so the firm could extend its trade in the Punxsutawney region. It was announced that “Dennis Burgoon is now on the road taking orders, his route being between this place and Pittsburg, taking in all the intermediate towns.” In becoming “the most extensive manufacturers of temperance drinks in the State,” the local firm would later purchase a bottling works in Homestead, in Pittsburgh. [As a side note to this story to explain the different spellings of Pittsburgh: Since its naming in 1758 by General John Forbes in honor of Sir William Pitt, “Pittsburgh” has been the correct spelling for the city with the exception of a period of time from 1890 to 1911. During this time, a U. S. Board of Geographic Names ordered the names of all cities and towns ending in “burgh” to drop the “h.” Twenty years later, after a campaign by proud Pittsburghers who knew their history and considered their “Pittsburgh” a historical exception to the rule, the Board relented. On July 22, 1911, a news article in the Pittsburgh Gazette read “the previous decision with regard to the spelling of Pitts-

burgh without a final H was reconsidered and the form given below was adopted: Pittsburgh, a city in Pennsylvania (not Pittsburg).”] While refreshingly cool, natural spring water satisfied the needs of the human body, drinking natural mineral water also had beneficial effects, as did drinking herbal teas and root beverages such as sassafras, birch, and ginger beers. Also, before “soft drinks” existed as special treats, the drinks of choice to stimulate the spirit were brewed beers and distilled liquors. In the early 1900s, when Punxsutawney people filed lawsuits against the water company over trouble with the kind and scarcity of the water, the praises of the refreshing mineral water of the Granny Coon Spring was on the tongues of all. The water from the spring became a celebrated water. Hunters discovered the spring near North Point, eight miles south of Punxsutawney in Indiana County. Some young Punxsutawney entrepreneurs had the water analyzed by a Pittsburgh firm, and when the report stated “the water is ideal in its purity,” they negotiated to purchase the spring. They then enclosed it to prevent outside contamination and developed a plan to put it on the market. At first the water was bottled at the spring in bottles “blown” at a glass factory in Punxsutawney. The popularity of the Granny Coon spring water grew so much that a pipeline was built from the spring to a building erected at the railroad near North Point. The water was bottled there, loaded on trains, and shipped to Punxsutawney and to a wider area that included the Pittsburgh district. In 1905, by invitation of local investors, a manufacturer and agents of a “carbonated soft drink” company in New York were in-

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- Continued on page 10


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Groundhog Club to host Breakfast with Phil and Groundhog Tour

By James Lauffer The breakfast-only prices are $10 per for Hometown magazine adult and $5 per child 3 to 12 years of age. ny season—including summer—is a Children 2 years old and younger are adgreat season to visit with Punxmitted free of charge to Breakfast with Phil. sutawney Phil! The prices for Breakfast with Phil and the The Groundhog Club will host Groundhog Tour are $20 per adult and $10 Breakfast with Phil on Saturday, July 5, at per child 3 to 12 years of age. Children 2 Caterina’s, located at years old and younger 222 North Findley can eat and tour at no Street. Breakfasts will charge. be served at 9 a.m., 10 To obtain tickets for a.m., and 11 a.m. PaBreakfast with Phil trons are invited to and the Groundhog bring not only a healthy Tour, a completed appetite, but also their form—available at the cameras, so they can office of the Groundsnap a few pictures of hog Club—must be Punxsutawney Phil and submitted (along with the Inner Circle! appropriate payment Breakfast with the in the form of a check, furry prognosticator is cash, or a money only the start of a funorder) to The Groundfilled day! After each hog Club, 200 West breakfast slot, a one- Photo by Courtney Katherine Photography. Mahoning Street, hour Groundhog Tour—including insightSuite 1, Punxsutawney, PA 15767. Tickets ful commentary—is scheduled for those and itineraries will be mailed to patrons. In who purchase tour tickets. Remember— addition, information about parking on the tour space on the Groundhog Bus is limday of the breakfast and tour will be inited, so get your tickets early! cluded. The breakfast menu includes French toast For additional information about Breaksticks, pancakes, sausage links, scrambled fast with Phil and the Groundhog Tour, eggs, coffee, tea, milk, or juice. In addition, please call the Groundhog Club’s office at specialty drinks may be purchased sepa(814) 618-5591. rately upon arrival. •••

A

Pop or Soda Continued from page 8

vited to visit Granny Coon Springs. The company performed another analysis of the spring’s water, and the New York investors declared the water to be “the purest and best water in the United States.” With the bottling “house” completed by carpenters in May 1905, up-to-date bottling machinery was installed. The house employed ten men and could ship two carloads a day to Punxsutawney, and then to markets in New York and new markets in western Pennsylvania. With an abundance of pure water available, the company’s products included ginger ale, sarsaparilla, lemon soda, lemon sour, and birch beer. One of the most popular “tonics” marketed by the newly formed Granny Coon Spring Water Company was known as “Nerv-O.” The company also produced a brand of “non-alcoholic champagne” that was said to rival any of the more popular imported or domestic soft drinks “favored by those who prefer hilarity without intoxication.” It was compared to a high-priced alcoholic wine. Punxsutawney resident Sid Smith, drawing from his memories for a feature column for the Punxsutawney Spirit in 1953, recalled that “Pop, root beer and other soft beverages were sold under the name of Granny Coon. I remember the pretty truck, hauled by horses, with Granny Coon Spring Water Co., painted on its sides and the pride with which the people of this town and the owners of the truck took when it started for Pittsburgh with a load of Granny Coon Spring Water.” While Granny Coon was a part of the name, “Granny Coon” had no part in the founding of the company. According to other writings, the business was named for an older woman, endeared to many in the North Point area for going around and delivering babies. “Granny Coon” had died years before the Granny Coon Spring Water Co. was organized. The bottling company was dissolved before 1917. Its bottling building was sold in 1918, dismantled, and hauled by team and wagons

to Trade City, where it was used for the new grange hall of the Mahoning Grange. In the early years when carbonated drinks became popular in Punxsutawney, it had become unhealthy and dangerous to drink water provided by the natural springs and streams. Coal mining changed the landscape. The water became unfit for drinking, and the supply of water had become inadequate. Punxsutawney’s population had exploded. The early 1900s were a prosperous time for many in the Punxsutawney area. It was a time when family men ventured into new enterprising work. It was the time when several bottling companies were organized to distribute the ever-popular flavored drinks that are in our memories from the twentieth century. In our next piece about Punxsutawney history, we will enter the world of the Cold Spring Bottling Company on Graffius Avenue, the Cherry Blossom Bottling Works (later to be Fleck’s Beverage Company), the Crown Bottling Works (later to be the Jefferson Bottling Works), and the Anita Bottling Company. •••

Fairview Fourths Continued from page 6 step-by-step directions for fabulous sugarfree red, white, and blue desserts. Unfortunately, I can’t find my old cap gun, Heck! I wouldn’t be able to buy the cap paper; it’s too dangerous anyhow. And, our gas grill needs a refill. Hmmm. I hope I can get a new container of it before the big holiday. One thing I know for sure, although my father is not around to hang up the flag, Old Glory will be waving in the gentle breeze at my house on this Fourth of July. Our local firemen still put on a nice little display of fireworks that I will be able to watch from the comfort of my front porch. And, I just may light a couple sparklers and write my name in the dark night as I think about old friends, family, and how great it was to grow up in Fairview, just a little community in America, the Beautiful. •••

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Beginning on Monday, June 11, Boy Scout Troop 245 assisted fellow Scout Jimmy Carrier as he began his Eagle Scout project to restore the Civil War cannons displayed in Barclay Square. In the center picture, Jimmy is at the right (with protective face mask) and Troop Scoutmaster John Harkleroad is at the left. Rust was removed from the cannons, and they were primed and repainted according to a color plan similar to cannons displayed at the Gettysburg Battlefield. In group picture, from left to right, are Devin Pearce, Jarod Depp, Navada Shaffer, Jimmy Carrier, Scott Jordt, and Cody Phillips.

At the request of Civil War veterans, the massive Civil War cannons strategically placed center-front in Barclay Square were brought to Punxsutawney in September 1897 from the Brooklyn Navy Yard. The guns were placed temporarily on wood pedestals in the northwest and northeast corners of the park until “carriage wheels� were purchased in August 1910, and a proper ceremony was held to dedicate the cannons to “peace.� When major improvements were made to the park in 1976, the cannons were given a place of prominence and honor in a new Historical Heritage Area centered to the front of the public square. Photos by S. Thomas Curry.

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Boo and Jan Lorenzo’s colorful backyard pool area and garden shed. Note the bulldog flag hanging from the shed that honors Slats, both their dog and Boo’s father.

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he public is invited to the Punxsutawney Garden Club’s biennial Garden Tour featuring five area gardens on Sunday, July 13, from 1 to 5

p.m. Residents who take pride in beautifying their properties contribute significantly to the Garden Club’s mission to beautify Punxsutawney. The club will recognize five such property owners on Sunday afternoon, July 13, as the public is invited to tour their gardens. Tickets, $7 each, can be purchased in advance from Garden Club members or at the Punxsutawney Chamber of Commerce’s Mahoning Street store, where we all go to buy Groundhog Day memorabilia. However, tickets can also be purchased on the day of the tour at any of the five gardens. Two of the sites are within the Punxsutawney borough. One is in the Albion area, one is on South Main Street past Femco, and another is on Route 119, about eight miles south of Punxsutawney or twelve minutes from downtown. Each garden reflects some of its creator’s personality. Welcoming visitors on July 13 are Ann and Bob Lott at 412 Albion Road, Punxsutawney; Boo and Jan Lorenzo at 709 East Mahoning Street; Patricia and Butch Prushnok at 1214 South Main Street; Linda and Mick Mumau at 62 Witherow Street in Fairview; and Elizabeth Penland at 17137 Route 119 Highway North, Rochester Mills. People who love to garden participate in the miracle of creation. The hard work they put into planting, tending, and growing is a labor of love. All the gardens on this year’s tour will show visitors plant choices for sun and shade. Others will give visitors ideas for using flowers and plants and pots to create pops of color in their landscapes. Another celebrates the simplicity of patient tending of plants gathered mostly from friends to create a backyard oasis.

Bob Lott’s mountain of rock that houses his waterfall. Herb Manners moved the huge stones with his heavy equipment.

Ann and Bob Lott At Bob and Ann Lott’s home in Albion, visitors will discern a subtle, pastel blue/ purple, white, and pink/ red color scheme that is an oblique tribute to its owners’ patriotism and devotion to veterans. Bob Lott is the very active quartermaster/ adjutant, which equates to the secretary/ treasurer (in civilian terms) of Big Run VFW Post 9044, and wife, Ann, is active with the women’s Auxiliary. She is also a long time member of the Daughters of the American Revolution. The dominant feature on the Lotts’ 2.3acre property is behind the house and is not visible from the road. Bob calls it a waterfall, but it is so much more like a small mountain he built from the ground up. With help from Herb Manners and Russ Hollenbaugh, Sr., Bob started with earth he had piled up after excavation for a major house renovation several years ago. On the mound of earth, Bob stacked stones, some huge, from Hollenbaugh’s quarry. Herb Manners was called in with - Continued on page 18


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main entrance, but they failed to get out. The only explanation was that three were not familiar with the mine. The actions of the Continued from page 7 young mule driver were considered the reason more men did not die in the fire. How the empty coal cars to the rooms for the miners fire began remains a mystery. and hauled the loaded cars to the shaft or tipBy 1897, the young mine workers had ple. These children were not immune from learned that if they united they could make the dangers associated with mining. reasonable demands on their employers. On Wednesday, September 29, 1897, thirtyfive boys stopped the work at the Big Soldier and Sprague mines. The boys, ranging from twelve to fifteen years old, were employed as trappers in the two mines. Their wage was sixty cents per day. They had to furnish oil for their lamps at their own expense. The boys decided that they should be paid more for their labor. About six o’clock Wednesday morning, they held a meeting at the mouth of the mines and decided not to go to work unless the company would pay them seventy cents per day and provide the oil for their lamps. They appointed a committee of three young lads to meet with Superintendent Bell and to present their request for a pay increase. In support of the “knee pants lads,” the drivers refused to (top) Trapper boy in the mine, where his job was to open the door. haul the coal cars without the The writing on this door was not visible until the negative was trappers. Without coal cars 800 developed. (bottom) Trapper boy at work opening the door for a to 1,000 miners could not mule driver with loaded coal cars. The photo is from the National work. About ten o’clock that Child Labor Committee Collection at the Library of Congress. morning an agreement was reached in which a wage adjustment for the When the Punxsutawney area coal mines trappers would be considered. On September began operating in 1881, it was still an ac30 they were granted a raise of five cents, ceptable practice to hire boys as laborers for making their wages sixty-five cents per day, jobs in the mines. At Eleanora, one of the and they would continue to buy their own oil. Buffalo, Rochester and Pittsburg Coal and The strike of the trappers was not without Iron Company mines, James W. Hunt, the differences of opinion. Some of the trappers thirteen-year-old son of John Hunt was emdid not want to strike and claimed that they ployed as a trapper. On July 27, 1892, he was were forced to participate by their coworkrun over by a coal car in the mine when he ers, some having been led out by their hair. stepped onto the front end of the car, fell Life for the young workers in the mines under the wheels, and was killed. continued to improve. The agreement beOne of the worst mine accidents in the area tween the operators and miners of District 2, occurred at Horatio in 1893. Twenty-three United Mine Workers of America, in March men, a trapper, and a driver went to work in 1903, covering Central Pennsylvania Bituthe Berwind-White Slope No. 6 at Horatio minous fields set an eight-hour work day and on Thursday evening, August 31. Shortly included an article addressing trapper wages: after midnight, the driver, who had just taken “5. All class of inside labor to be paid the a loaded car from Moses Hughes’ room, dispresent rate of wages for eight hours actual covered the fire in the mine. Leaving his work at working place. Trappers to receive a mule with the trapper, the driver made his minimum wage of one dollar per day.” way through the smoke back into the mine As society moved into the twentieth cenand led twenty of the men to safety. Mr. tury, laws governing child labor prohibited Hughes and his two sons were the nearest the children from working at hazardous occupations including mining. (Editor’s Note: The resources used in the preparation of this article are available the Punxsutawney Memorial Library, in the , llc. Punxsutawney Spirit online at Sales & Service accesspadr.org and the Punxsutawney Area Historical and Genealogical Society This article has been prepared by PRIDE [Punxsutawney Revitalization: Investing, Developing, Enhancing]. PRIDE is a non14253 Rt. 36 South profit organization that brings together resiPunxsutawney, PA 15767 dents, business people, community leaders, Approx. 5 Miles South and civic organizations, to improve the busiof Punxsutawney ness districts in Punxsutawney. PRIDE is working to develop a Coal Memorial and FuLL SERvICE OF ALL MAKES AND MODELS Welcome Center for the Punxsutawney Area. Comments on this article may be directed to Zero-Turn Mowers PRIDE, P.O. Box 298, Punxsutawney, PA Conventional Mowers Rototillers • Weed Eaters 15767.) Chainsaws • Oil • Accessories •••

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or have in possession a cannon-cracker containing dynamite or any other high explosive. The law was not observed to any appreciable extent in Punxsutawney. (Punxsutawney Spirit)

(Editor’s Note: “From Our Past,” researched by S. Thomas Curry, features items of interest from past editions of Punxsutawney and area newspapers.) June  19,  1895 — At an adjourned meeting of town council held Monday evening complaints were made of several places where persons kept hogs within the borough whose pens particularly at this time of the year give forth no pleasant odor. Also, some persons have been accused of using back alleys in which to throw cow stable cleanings. The offending persons will be duly notified to abate the same. (Punxsutawney News)

July  17,  1895 — The Punx’y NEWS tells of the dedication of the Independent Greek Catholic Church “at Punxsutawney, Pa.” We would just like to know when their borough limits were extended so as to include Clayville borough. (Lindsey Press) [Note: Talk about “marrying” Clayville borough with Punxsutawney borough had begun in the late 1890s, but the legal step to consolidate the two was not completed until 1907, following a favorable election among the residents of the two towns.] •••

Punxsutawney Memorial Library announces ‘hot dog’ fundraiser T

im Fezell of County Market and the Punxsutawney Memorial Library Board of Directors are once again joining together to sponsor “Library Hot Dog Days” as a fundraiser for the Library. Thanks to the generosity of vendors and the support of the staff and community, volunteers will sell hot dogs, chips, and soft drinks at County Market beginning on Monday, July 28, and continuing through August 1.

Community members can volunteer to work during the five days, cooking hot dogs and distributing lunches. This event is one of the most important and popular events in the community. A lunch of a hot dog, a bag of chips, and a soft drink will sell for $2, with all proceeds going to the library. This year’s event will be open Monday through Thursday at 10 a.m. until 6 p.m. and Friday from 10 a.m. to 4 p.m. Join us at County Market for great food and lots of fun to benefit the Punxsutawney Memorial Library. •••

June  26,  1895 — John Gall, of Walston, advertises in the Lindsey Press for a lost wife. He thinks she is somewhere about Lindsey or Punxsutawney, If any one of our citizens has an extra wife answering her description, “20 years of age, fair complexion, small of stature and face badly freckled,” he will please return her to her spouse. (Punxsutawney News) [Note: “Lindsey” was the post office name for the borough of Clayville. Clayville is now Punxsutawney’s West End section.] July 1, 1869 — FRESH MEAT. – We would call the attention of all lovers of good fresh beef to the advertisement of Mr. Frederick Hauck (Hawk) in this paper. About twenty head of nice fat cattle passed our office on the way to Mr. Haucks’s slaughter-pen a few days ago. He will have Fresh Beef and Mutton every morning at his Shop, on the south side of the Public Square. He will also visit Big Run on Wednesday and Thursday morning of each week. (Punxsutawney Plaindealer) July  10,  1901 — The Pennsylvania Legislature at its recent session passed an act making it a misdemeanor to sell

Punxsutawney Hometown – July 2014 - Issue #165 – 15


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Call for an appointment 938-3343 www.pah.org 16 – Punxsutawney Hometown – July 2014 - Issue #165

Celebrate the Sun at the Punx’y Weather Center By Marlene Lellock for Hometown magazine ummer is here and with it long days filled with sunshine. We love the sun. It warms us, makes plants grow, and lightens our moods. It’s also the source of our weather. As the earth moves around the sun throughout the year, the sun’s energy shines in widely varying amounts over different parts of the earth. The resulting differences in temperature fuel the engine that we call “weather.” For the most part, we enjoy the sun, but did you know that heat is the biggest weather killer in the United States? According to Jack Williams, author of The Weather Book, 4,678 deaths were blamed on heat in 1936, the hottest summer on record for many parts of the country. In 1995, 1,000 people died in a heat wave that centered over the Midwest. Most victims of heat are the elderly, but young healthy people who push themselves too hard working or exercising outdoors can succumb as well. So when you hear warnings about excessive heat, take care, and check on your elderly relatives and neighbors. In the meantime, let’s celebrate the sun after such a cold winter. Join us at the Punxsutawney Weather Discovery Center for our Summer Solstice Weekend! On June 20 and 21, you can challenge your weather knowledge with our Weather Wheel of Fortune game and maybe win a cool weather-related prize! We’re also hosting summer sidewalk chalk art. Draw on our sidewalk, and we’ll post your art on our Facebook page. Other events that weekend include a sidewalk sale and free lemonade for our visitors! Continuing our summer celebration, on June 28 kids can participate in our “For the Birds” program. From 10 a.m. to noon,

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children of any age can make a birdhouse and learn what birds can tell us about the weather. The cost is $7 per child. Pre-registration is not necessary, but is appreciated. Please call 938-1000. On June 30, we’ll open our Beautiful Birdhouse Exhibition to display the incredible birdhouses and birdfeeders that have been submitted in our Beautiful Birdhouse Contest. Visitors will enjoy the diversity and creativity of the entries and can vote for their favorite in the People’s Choice portion of the contest. Voting will run from June 30 through noon on July 5. At 3 p.m. July 5, the contest winners will be announced, and the auction of birdhouses and feeders donated to PWDC will be held. The Beautiful Birdhouse Exhibition will run through August 30. If you’d like to catch up with Punxsutawney Phil during Groundhog Festival week, one of your opportunities will be here at PWDC on Wednesday, July 2. The famous prognosticator will be here from 10 a.m. to noon and again from 2-4 p.m. Admission is $5, with children ages two and younger admitted free of charge. Finally, visit Weatherdiscovery.org for information about our Summer Camps for kids during July. Enjoy the summer! (If you’d like to stay up-to-date with what’s happening at the Weather Discovery Center, visit either our website (www.weatherdiscovery.org) or our Facebook page (www.facebook.com/weatherdiscovery) to sign up for our e-newsletter! Or, you can call us with your email address and we’ll add you to our list. Marlene Lellock is the executive director of the Weather Discovery Center.) •••

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Punxsutawney Hometown – July 2014 - Issue #165 – 17


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Garden Club

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his heavy equipment to move and place the stones, and sometimes break the biggest, to create the stone waterfall. An electric pump recycles water through a sophisticated system that Bob designed. Bob then filled in the back side of the “mountain” with old tires to brace the stone structure, to stop erosion, and to create a terrace. The couple has filled the tires with soil, and they continue to place trailing plants and perennials to conceal the tires and create a terraced wall of vibrant growth. The Albion area where the Lotts’ home is located once belonged to Sam Light, but now it’s a lovely neighborhood with wellcared for homes and landscapes. The Lott home was built in 1977. From the road, passers-by admire the long front porch with white pillars and gorgeous hanging baskets of blue and white scaveola. They are trying to choose plants that deer don’t like, such as salvia, because deer are a nuisance to gardeners in the area. Look for interesting shrubs that Bob and Ann have selected, including a low bird’s nest spruce, a deciduous weeping larch, a Harry Lauder walking stick tree, and a miniature pompom tree planted around the long porch. Walk around the home to see clematis, rhododendron, spirea, and more on this stunning property.

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18 – Punxsutawney Hometown – July 2014 - Issue #165

yellow brick home with an old-fashioned front porch that harkens visitors back to times past when folks sat on front porches in the evening to visit. Another entry point is from the alley behind the house. Boo rescued yellow bricks from her grandparents Vito and Cora Lorenzo’s house before it was torn down for the Mary A. Wilson School parking lot a number of years ago. Using them, she has created yellow brick walkways in the backyard. She and Jan give much credit to their helper Rick Byerly, their dependable handyman who seems to be able to build and fix anything. The property’s quaint garden shed was built to look old, and its windows and doors were also rescued from Boo’s grandparents’ now-demolished house. The porch posts were purchased from Chicks from the Sticks, as are many other antiques on the property. Look for the display of items for sale on tour day from Chicks from the Sticks. Visitors are welcome to look inside the garden shed that is furnished with more antiques from Chicks, including an old sink and crate shelves. The whole area is pet friendly, since Boo and Jan have five dogs that are their family. Slats, the bulldog named for Boo’s dad, is king of the compound. Willis is a darling little Shih-poo, while Dexter and Dudley are brothers of a shepherd mix. Dexter is blind, but he gets around the yard just fine. The only female is Lola, a svelte, lovable daschund. Jan and Boo choose flowers, so they have something blooming all season. Boo favors pinks and purples, while Jan loves orange. Boo says Jan is more of the gardener, while Boo is fussier about the how-to of things, but they work well as a team. Around the property, visitors will find perennial phlox, Joe Pye weed, primrose, ostrich fern, hosta, and wonderful vines. Look for them growing along the alley fence and against the side of the garage. The garage wall dazzles with its array of statuary, vines, and quirky features. Last, but not least, check out the gazebo with both a grill and an outdoor fireplace. More antiques from Chicks from the Sticks are attached overhead and around the charming little area. Boo and Jan plan to serve hot dogs and drinks to visitors on tour day. This generous pair that loves to serve the community invites you to visit their garden on July 13, and they’re already looking forward to Halloween Fest 2014 in the park on Saturday, October 25. Last year, the event welcomed approximately 1500 youngsters who received lots of treats with no tricks.

Jan Lorenzo with Slats, the couple’s beloved bulldog who’s king of the family’s brood of five dogs.

Boo and Jan Lorenzo Boo and Jan Lorenzo are famous locally for their grand Halloween celebration to which they welcome the whole town, but they should be equally famous for their landscaping talent. Their small, in-town property is literally a garden of delights filled with quirky antiques, a quaint garden shed, a small pool with lots of eye-catching features, and attractive plantings. Entering this property from the front on East Mahoning Street, you face the grand,

The Prushnok’s garden shed was moved from Pioneer Lake where it served as Pat’s father’s fishing camp, replete with bunks, running water, electricity, and a stove.

Patricia and Butch Prushnok Pat and Butch Prushnok’s garden greets visitors with a mass of flowers and pots in - Continued on page 20


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This charming entry to the Prushnok home welcomes visitors with Pat’s favorite colored flowers on a delightful antique piece.

vibrant red and hot orange tones that reflect this couple’s dynamic energy and love of life. Visitors will see a wide variety of flowers and perennials that provide color all summer long. Pat likes to plant in lots of pots, too, so she can move them around and change the landscape. She thinks of her garden as one might think of a room in a house, for she speaks of her yellow and purple flowers as “accessories” in her garden. Look for bright red geraniums, begonias, and impatiens. The Prushnoks have lived at this site since 1989 when they moved in on the last day of school for their three children: R.J., Mike, and Melia, from the Purchase Line School District, grades two, five, and six. They loved the pool and their secluded location on top of a hill so close to town. The house was fairly surrounded with a forest of trees that grew up to the driveway, many of which have been cut down to create a large lawn. Still, Pat says she has lots of tree debris to clean up each year from the yard and the pool. Like many in this area, she’s plagued with deer, but not bear as in past years. The property also challenges her with areas of too much shade and others of too much sun. Visitors will find various “rooms” in the Prushnok garden: a rock garden with potted plants among the stones, the pool area surrounded by perennials and potted plants, the area off her deck that overlooks the

pool, a shady front yard with hydrangea and other shrubs, and the main entry by the driveway where a charming cupboard always holds a pot or two of flowers to welcome visitors. A must see, the cupboard was made from an antique door with a shelf and basin added. She found it in Curwensville at the Strawberry Tree shop. One of the most enchanting areas is located on the back side of the house where the Prushnoks relocated Pat’s dad’s fishing camp from Pioneer Lake in Hillsdale. The building has an interesting history. Years ago, Dr. Cook from Oakland Avenue in Punxsutawney taught shop classes at Marion Center High School. Looking for real projects for his students, he asked Pat’s dad, Jim Leasure, if his students could build something for him that he would buy. Her dad agreed on a chicken coop. When the students’ project was delivered, it had windows on two walls and didn’t really seem like a chicken coop. So Mr. Leasure set the building at Pioneer Lake to use as his fishing camp, installed bunk beds, fitted it with an electric hook-up and a coal and wood burner, and installed a sink with running water. His Prushnok grandchildren loved going there with grandpa when they were small. Feel free to step inside and check it out. These days Butch and Pat welcome their three grown children back to enjoy some of Pat’s fine cooking, to lounge by the pool, and to enjoy family time amid lovely gardens. One grandson, smart as a whip at the age of two, also likes the pool. He is the apple of Butch’s eye and Pat’s, too. He and his dad, R.J., and mom have another “apple” arriving later this summer, so the Prushnok family is growing to fill their home and garden with love. Linda and Mick Mumau Linda and Mick Mumau’s property on Witherow Street, not far from the Pennsylvania Department of Transportation barn in Fairview, is a little gem. The couple has reshaped the property’s landscape during the years they’ve Mick Mumau conthis curvy, owned it, with structed stone walkway from the Mick laying a patio to the pool. At tour curvy, stone walk- time, the sidewalk will way to the pool be flanked with gorgeous flowers. from the patio, - Continued on page 22

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I owe It All to a Groundhog

By Judy Freed for Hometown magazine y involvement with our famous groundhog dates back to the early 1970s. As a representative of the local Jaycee-ettes, I attended a meeting of the Groundhog Festival Committee and discovered that several members were leaving their positions. “Would you be interested in the office of secretary?” they asked. “Sure,” I responded. “Sounds like fun!” Several other community members stepped up and assumed various duties over the ensuing years, and a rather compact of schedule events was always developed. Little did we know at the time how much the festival would evolve into what it has now become. Souvenirs were almost unheard of in the early stages of the festival, and it was apparent that visitors were hungry for “anything and everything groundhog.” When the committee pulled together various ideas, we looked for companies to fill our orders. Working locally made it possible for us to get everything delivered in a speedy fashion. The first dilemma we encountered was storage. Since I usually placed the orders, the packages arrived at our address. At first, it was easy to just put them under the bed. Everything fit so perfectly. However, when we got into the T-shirt and sweatshirt business, space became a much bigger problem. Placing cement blocks under the bedposts was totally out of the question, so we decided to go with Plan B. Furniture in our basement was shifted to make room for the ever-growing supply. Then, the fragile glass and ceramic mugs came—lots of them. We carefully stacked the various boxes, which reached the ceiling; eventually, they covered an entire wall. As the need arose for a downtown headquarters for both Groundhog Day and the

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summer festival, we took advantage of empty storefronts up and down the main thoroughfare. Generous business owners were kind enough to allow us ample room to sell our wares, and they also provided heat during those cold February days. In order to get the boxes from here to there, the committee formed what we called the “Souvenir Brigade.” A line formed from our front door to the basement, making the job so much easier, but also quite funny. A waiting vehicle in the driveway was packed and sent on its way to whichever location was hosting our headquarters at the time, and the brigade was formed all over again. One year, my husband and I decided to make the trek to Gobbler’s Knob for Phil’s prediction since we hadn’t been there for some time. We knew that several capable volunteers were manning headquarters, so we decided to put off time-consuming activities such as bathing and combing our hair. We bundled up bright and early and headed off to the Knob with knit hats covering our unkempt hair. On our way through town, we noticed a very long line stretching down the sidewalk and thought we had better check to make sure things were running as smoothly as possible at headquarters. Panic was on the faces of the volunteers—sheer panic. “Could you please stay and help?” they pleaded. To this day, we laugh when we recall how we looked like Larry and one of the Daryls on Bob Newhart’s television show. There was no way that those hats were coming off our heads until we arrived back home; we never made it to the Knob that year. When word circulated that my husband and I stored the souvenirs, we began getting phone calls from tourists who wanted to know whether we minded if they came and looked at our inventory. One such group of five men arrived from Silicon Valley, Cali- Continued on page 26

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Continued from page 20 Linda planting a perennial garden against a large privacy fence in back, and both creating wonderful curbside appeal with eyecatching pots and elegant plant choices.

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and park nearby in the field. Be careful when leaving, as you must cross Route 119 traffic to head back to Punxsutawney. Elizabeth’s garden is a testament to simplicity and patience. She says that 80 percent of what she grows in her garden came from cuttings, roots, and starts given to her by friends in West Virginia. Her garden, when she started it, was just an empty field. She’s planted old-fashioned favorites like comfrey, which she uses to make comfrey salve, a skin treatment. Visitors can look for spiderwort, also called Moses in the rushes, and pink yarrow, day lilies, lace-wing hy-

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One of Linda Mumau’s stunning pots placed strategically in her landscape; this deep red one is a clever fountain.

While Mick and Linda work on their landscape together, Linda is the main tender of plants. She says Mick helps by lugging her big, attractive pots out each season, and he helps water. Linda is a “master of pots” who has a number of stunning ones scattered about her garden. Linda Mumau is the third nurse whose garden has been on the biennial Garden Tour in the past ten years, and there’s a subtle truth in that fact. Nurses, with their compassionate calling, nurture life and health in their patients. Apparently, they do the same for plants that thrive in their lovely, well-tended gardens. Linda is good friends with nurses Paula Sylvis and Abby Kengersky who were both on the Garden Tour in 2012. In fact, Abby helped Linda first plant along their privacy fence when the Mumaus moved into their home eight years ago. Moreover, Linda attributes her gardening interest to Dotty Jekielek, another nurse, who showed Linda her garden, gave her plant starts, and encouraged her when their children Phoebe Jekielek and Correy Limerick attended S.S.C.D. together years ago. Linda’s favorite garden plants are daylilies and hydrangeas; she has ten to twelve hydrangeas, but her favorite is limelight that gets so many buds. Check out her eye-catching pots scattered throughout her garden that are filled with artfully chosen color combos and healthy annuals. The Mumau property is a restful place. Linda says, “When I’m working in my gardens, I feel closer to God and His creation. I do a lot of my praying for people while I’m out there because I feel closer to the earth and to God.” If you visit and really like the Mumau property, note the “for sale” sign in the front yard. Mick and Linda are planning to build a new home in the Punxsutawney area. Elizabeth Penland Elizabeth Penland’s property, a mere twelve minutes from Punxsutawney, has a rich history. It was once called Sunset Hills Farm because of the gorgeous sunsets viewed from this site. You enter the Penland property from Route 119 through a lovely, old estate gate

The estate entrance to Elizabeth Penland’s property at 17137 Route 119 North.

drangea, native bee balm or monarda, hosta, tall primrose, blue obedient plant, and a box elder. Elizabeth explains that the property, from a larger perspective, has three levels or tiers. Her garden is on the first level where her house and her daughter’s are located. The second, lower level is wooded with a gas well road. The third level has an old spring that once provided all the water for the “big” house and the many flower beds, fountains, and a swimming pool that once existed on the property. Those are all gone now. The third level borders an old railroad track bed—the rails are now gone—where there was a station for the train to make a stop and drop off visitors. Please plan to take the Garden Tour on July 13 to enjoy the beauty of these five

Elizabeth Penland’s simple, peaceful garden was just a field before she began gathering roots and cuttings from friends to make her oasis.

area gardens and to draw inspiration and ideas for your own backyards. Special events are scheduled at some homes. Dartanyan Pifer will be making and selling wind chimes at the Prusnoks’ residents from 1-3 p.m. Chicks from the Sticks will have a few quirky items from their shop for sale at Boo and Jan Lorenzo’s home. Cookies and bottled water will be available at the Lotts’ home in Albion. You can purchase your $7 tickets from any Garden Club member, at the Punxsutawney Memorial Library main desk, or at the Chamber of Commerce/ Groundhog Souvenir Shop next to McDonald’s. •••


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2014 PIRATES at tampa Bay Rays 12:10 p.m. NEW YoRK METS 7:05 p.m. NEW YoRK METS 7:05 p.m. NEW YoRK METS 4:05 p.m. NEW YoRK METS 1:35 p.m. ARIZoNA DIAMoNDBACKS 7:05 p.m. ARIZoNA DIAMoNDBACKS 7:05 p.m. ARIZoNA DIAMoNDBACKS 7:05 p.m. PHILADELPHIA PHILLIES 5:05 p.m. PHILADELPHIA PHILLIES 4:05 p.m. PHILADELPHIA PHILLIES 1:35 p.m. at St. louis Cardinals 8:15 p.m. at St. louis Cardinals 8:15 p.m. at St. louis Cardinals 8:15 p.m. at St. louis Cardinals 7:15 p.m. at Cincinnati Reds 7:10 p.m. at Cincinnati Reds 7:15 p.m. at Cincinnati Reds 1:10 p.m. CoLoRADo RoCKIES 7:05 p.m. CoLoRADo RoCKIES 7:05 p.m. CoLoRADo RoCKIES 1:35 p.m. LoS ANGELES DoDGERS 7:05 p.m. LoS ANGELES DoDGERS 7:05 p.m. LoS ANGELES DoDGERS 7:05 p.m. at Colorado Rockies 8:40 p.m. at Colorado Rockies 8:10 p.m. at Colorado Rockies 4:10 p.m. at San Francisco Giants 10:15 p.m. at San Francisco Giants 10:15 p.m. at San Francisco Giants 3:45 p.m.

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3. Enter one of the participating advertisers on these contest pages in the space provided to redeem your coupon should you be the contest winner. 4. Clip and forward the coupon to:‘Pirate Baseball Contest,’ c/o Hometown magazine,129 Aspen Road, Punxsutawney, PA 15767. 5. All entries must be received at the Hometown magazine post office box by 4 p.m. Wednesay, July 9. Drawing to be held July 11. 6. No purchase necessary to participate. All entries must be original magazine coupon (no photocopies). 7. In the event two or more contestants correctly pick the winning team and total number of points, one winner will be randomly selected and awarded the winning prize. In event two or more contestants tie for closest to the total score, one winner will be randomly selected to win the $25 certificate. Each issue we will give one $25 certificate. 8. Hometown magazine retains the right to make any final decisions regarding the contest, and by submitting an entry, contestants agree to abide by the rules of the contest.

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PIRATE CoNTEST WINNER: the final score for the Pirates verses the Reds game on June 17 was Reds 6, Pirates 5. Brenda Gray guessed a perfect total point score of 11. Brenda wishes to redeem her $25 gift certificate at Country Cone. Congratulations Brenda!

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Around Town By the staff of Hometown magazine and the Chamber of Commerce rom staff of Hometown magazine and the Chamber of Commerce and the Community Calendar at Punxsutawney.com, here is a list of events and happenings coming up in our area: n June 29-July 5: groundhog Festival! See the schedule in this edition of Hometown magazine or pick one up at the Groundhog Festival booth. n June 30: Beautiful Birdhouse Contest entries go on display at the Weather Discovery Center. Winners announced July 5. For information, call 938-1000. n June 30: Early Registration ends for 2014 Duathlon, 5K & Community Walk, Cooks Forest, sponsored by Brookville YMCA & Western PA Cares for Kids. Benefits Western PA Cares for Kids. For info, call Pat Berger, 849-1904 or pberger@carescac.org. n July 1: Blood  Drive, 2 to 7 p.m., Rossiter American Legion, American Red Cross. n July 2: Adult  &  Children’s  Craft Classes - The Two Lick Valley Social Center, located at 450 Franklin St., Clymer, will be offering free crafting classes to children aged 9 and up. Adults are also encouraged to join in the fun! Classes will be held every Wednesday morning from 9:30 -11:30 a.m. Crafts that are available to learn will be knitting, crocheting and quilting. (Adults may also join in the fun and learn a new craft!) For more information, call the Two Lick Valley Social Center at (724) 254-9820, or stop in and find out details. n July 4: independence Day! n July 10: Blood Drive, noon to 6 p.m., Punxsy First United Methodist Church, American Red Cross. n July 10: Music in the Park, “The Avenue,” rock classics, 6:30 to 8:30 p.m., Barclay Square, free, bring a lawn chair. n FLEA MARKEt - July 14 - July 18 at The Mahoning Hills Social Center, 19298 Route 119 Highway North near Punxsutawney, located beside Longview Elementary School. The sale will run 9 a.m. until 2 p.m. Monday through Thursday, and from 9 to 11 a.m. on Friday. Tables will be available for usage at a cost of $10 for a 6 foot table space and each additional table $5.00. Donations accepted! Refreshments will be available for sale. To reserve your space, call the Mahoning Hills Center at (724) 2863099. n July 17: Music  in  the  Park, “Vagabonds,” polka, 6:30 to 8:30 p.m., Barclay Square.

F

n July 19: Early registration ends for illuminate the Darkness to Eliminate MNt race on Aug. 8, Mahoning Shadow Trail, sponsored by the Kiwanis Club. Email ltg810@pakeyclub.org, or call 724-427-5584 for info. n July 19 & 20: Relay for Life, Barclay Square, noon Saturday to 6 p.m. Sunday. Benefits American Cancer Society. n July 23: Blood Drive, noon to 6 p.m., Mulberry Square, American Red Cross. n July 24: Music  in  the  Park, “7 Mile Run,” country, Barclay Square. n July 25: Blood Drive, noon to 6 p.m. SSCD Church, American Red Cross. n July 25-27: Church in the Park weekend, by the Punxsy Area Ministerial Association. Friday night movie 8:30 p.m. Saturday, gospel sing 7 to 8:30 p.m. at First United Methodist Church. Sunday, Church in the Park, 10:30 a.m. with kids’ activities at Harmon Field. n July 26: golf tournament, Knights of Columbus, at Hemlock View. Call SSCD Church for info. n July 31: Music in the Park, “G3,” classic rock, Barclay Square. n Aug. 1-3: SSCD Lawn Festival, 6 to 10 p.m. Friday & Saturday, and 1 to 10 p.m. Sunday. Lots of games and fun for the family at the SSCD Church. n Summer Reading programs for all ages are underway at the Punxsutawney Memorial Library. Call 938-5020 for information - Continued on page 26

Hometown’s 2014 Father’s Day Contest Winners • $25 Sheetz Card from Big run Carpet - Doug vance • $20 Brookville MotorSports Gift Certificate - Giles Myers • $25 CrW home Center Gift Card Willie hockenberry • $20 gift card from Punxsutawney Chamber of Commerce member from Christ the King - Brad Constantino • $20 County Market Gift Card - David Bish • Free one hour massage ($60 value) lisa Kephart CeS lMt - Chris Sikora • $40 Pasquales Gift Certificate - Jim Sloniger • $20 Pizza town Gift Certificate - Don Neal • S&t Bank Golf towel & umbrella - ervin Miller • $20 thistle & Pine Gift Card - George Waltman • $20 tres amigos Gift Certificate - Jeff Smith • $20 tres amigos Gift Certificate rev. Stephen Fair • 2 Bottles of Wine from Windgate allen McManus


Laska’s Pizza 405 North Main St., Punxsy, PA 814-938-4647

Open: Mon.-Sat. at 10:30 a.m.; Sun. at 11:00 a.m. • FREE Wireless CallTo ToReserve Reserve Our Our Back Meetings Call Back Room RoomFor ForCard CardClubs ClubsororSpecial Speical Meetings It Has Has Seating SeatingFor For2525 OUTSIDE DINING OU TSIDE DININ G AVAILABLE AVAILABLE

LLUNCH UNCH MENU *includes wraps and sandwiches

A Available vailable 11 am to 2 pm W Wraps raps - *served with sweet potato fries – $7.50 Buffalo Chicken - fresh chicken, red onions, tomatoes, lettuce, homemade buffalo sauce, mozzarella cheese *served with Ranch dressing Italian Chicken - grilled chicken, tomatoes, lettuce, mozzarella cheese *served with Vidalia Vidalia Onion dressing Mediterranean - tomatoes, pesto, mozzarella cheese *served with Balsamic Vinaigrette Vinaigrette dressing VVeggie eggie - roasted red peppers, red onions, tomatoes, hot peppers, green peppers, mozzarella cheese *served with Balsamic Vinaigrette Vinaigrette dressing B.L.T. - bacon, tomatoes, lettuce, mayo Steak & Cheese - grilled steak, bell peppers, onions, lettuce, mayo, mozzarella cheese *served with VVidalia idalia Onion dressing Caesar Chicken - grilled chicken, tomatoes, romaine greens, parmesan cheese *served with Caesar dressing Sandwiches - *served with sweet potato fries – $7.50 Reuben - corned beef, sauerkraut, swiss cheese, dressing *served on marble rye bread Caprese Melt - tomatoes, pesto, mozzarella cheese *served on Ciabatta bread B.L.T. - bacon, tomatoes, lettuce, mayo *served on Ciabatta bread Steak & Cheese - grilled steak, tomatoes, bell peppers, onions, mozzarella cheese *served on Ciabatta bread Muffaleta - genoa salami, pepperoni, ham-capocollo, olive spread, mozzarella cheese *served on Ciabatta bread Boneless W Wings ings - 1/2 D Dozen ozen $4.00 - Dozen Dozen $7.50 *Add Ranch or Bleu Cheese dressing $.50 Hot • G Garlic arlic Butter Parmesan • Sweet & Tangy • Creamy Buffalo with Bleu Cheese Crumbles *A *ASK SK A ABOUT BOUT OUR OUR LUNCH LUNCH FEATURE FEA EATTURE Daily Lunch Specials • 11 a.m. - 1 p.m. *2 slices pepperoni pizza & pop $2.95 *2 slices pepperoni pizza, house salad, & pop $5.95 Side Items - Available Available All Day House House Salad - spring mix greens, hot pepper rings, red onions, black olives, romano cheese $3.50 Caesar Salad - romaine greens, tomatoes, parmesan cheese, croutons, pepperoncini $3.50 Breadsticks (6) FKHHV\ JDUOLF à DYRU VHUYHG ZLWK VDXFH $5.95 (6) FKHHV\ JDUOLF à DYRU VHUYHG ZLWK VDXFH $5.95 Oven Baked Pierogies - (12) mini pierogies tossed in garlic butter/parmesan cheese *served with choice of pesto or marinara sauce $6.95 Chicken Strips - (4) $5.95 Sweet Potato Fries - *served with honey, Small $2.50 Large $4.95 Chicken Strips & Sweet Potato Fries - $7.50 Mini Cheese Sticks - (6) *served with side of marinara or ranch dressing $4.50

Dinner Salads - Availabl Availablee all day $7.50 Italian Chicken - spring mix greens, grilled chicken, red onions, roasted red peppers, inaigrette dressing mozzarella & parmesan cheese, *served with Balsamic VVinaigrette Buffalo Chicken - spring mix greens, grilled chicken, red onions, homemade buffalo sauce, mozzarella cheese, *served with Ranch dressing Strawberry Spinach - spinach greens, fresh strawberries, mandarin oranges, Vinaigrette dressing pecans, feta cheese, *served with Berry Vinaigrette Greek - romaine greens, kalamata olives, tomatoes, feta cheese *served with Greek Greek dressing & side of pita bread Greek Bleu Steak - spring mix greens, grilled steak, red onions, bleu cheese crumbles *served with Bleu Cheese dressing Chicken Caesar - romaine greens, grilled chicken, tomatoes, croutons, parmesan cheese, pepperoncini, *served with Caesar dressing Sweet & Tangy Chicken Salad - spring mix, grilled chicken in sweet and tangy croutons, pineapples, mozzarella cheese, *served with vidallia sauce, onions, croutons, onion dressing Dressing D ressing choices: Balsamic Vinaigrette, Vinaigrette, Ranch, Catalina, Sweet & Sour, Berry Vinaigrette, Bleu Cheese, Caesar Vinaigrette, Specialty Pizzas - $10.60 (includes Tax)

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Buffalo Chicken - fresh chicken, homemade buffalo sauce, cheese Pierogie - potatoes, sautĂŠed onions, red onions, cheese 4-Cheese White - garlic sauce, tomatoes, mozzarella, provolone, parmesan, romano cheese Reuben - corned beef, sauerkraut, dressing, swiss cheese Margarita - pesto, vinaigrette soaked tomatoes, mozzarella cheese Hawaiian - honey mustard dressing, ham, pineapple, mozzarella cheese BBQ Chicken - fresh chicken, sweet & tangy sauce, pineapples, red onions, cheese Chicken Bacon Ranch - fresh chicken, creamy ranch sauce, bacon crumbles, cheese Strombolis - $10.60 (includes Tax) Italian - genoa salami, pepperoni, ham-capocollo, roasted red peppers, red onions, hot peppers, sauce, mozzarella cheese Buffalo Chicken - fresh chicken, homemade buffalo sauce, red onions, spring mix greens, mozzarella cheese Calzone - ham, pizza sauce, ricotta, mozzarella cheese Mediterranean Calzone - spinach, ricotta and mozzarella cheese, roasted red peppers

Our Regular Pizzas *pepperoni included O ur FFamous amous Regular Additional Toppings: G Green reen Peppers, Onions, Hot Peppers, Mushrooms, Black Olives, Pineapple, Sausage, Tomatoes, Anchovies, Bacon, Meatballs, Chicken, Ham, Spinach, Feta Cheese **GLUTEN-FREE CRUST RUST A AV AVAILABLE VAILABLE **GL UTEN-FREE C

Laska’s Pizza Laska’s Pizza Capital of the World World Punxsutawney Hometown – July 2014 - Issue #165 – 25


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Continued from page 21 fornia. I was home alone at that time, and when I think about it now, I cringe at what could have happened, but fortunately didn’t. After giving them a list of the souvenirs, I went to the basement and left all of them alone in our kitchen. As it turned out, they were gent l e m e n through and through. They bought several mementos and went on their merry way. I’ll never forget how lucky I was—and and admittedly a little naïve. After many years on the committee, I tendered my “What part of ‘giddyap’ resignation, don’t you understand?” and the souvenirs found a new home; however, I have several fond recollections that I would like to share. One particular year, clowns Buggsy and Babe needed a place to stay while performing at the festival. We offered them a level spot in our woods where they could pitch their tent. It rained very hard that night, and we had clowns sleeping in our souvenir room in the basement. When the pig races were in town, we invited the owners to construct a fence and house the little oinkers in our woods. We didn’t care if it rained, and we knew they definitely were not going to spend the night in our basement. During the 1985 festival, I rode an elephant for the first and probably the last time. The event was set up in the parking lot owned by Pifer’s Funeral Home on South Jefferson Street. We told the organizer that we would be delighted to take the dung for our vegetable garden. What we didn’t expect was the garbage and dirty diapers that were buried in it. And then, there was that awful smell. On the bright side, perhaps that is the reason we had such enormous zucchinis the following summer. In the mid-1990s, the committee booked an Elvis impersonator. We thought it was rather ingenious to schedule his welcome to Punxsutawney in the reception area of Deeley’s

Funeral Home on South Gilpin Street. Then, in order to give him the ultimate royal treatment, he was escorted down East Union Street, up and over the curb and straight into Barclay Square—while riding in the back of Deeley’s hearse. His fans were ecstatic. Well, thank you. Thank you very much! Up, up, and away I went in a tethered hot air balloon behind the Punxsy Plaza. It gave me such a glorious view of our beloved town. Watching their hair-raising stunts and then shaking hands with members of the famous Flying Wallendas is also something I will never forget. Last, but not least, was the opportunity for our entire family to become involved with the behind-the-scenes filming of the movie Groundhog Day. Souvenirs were shipped, photos were submitted, and several trips were made to Woodstock, Illinois, where the film was made. Our younger son was given his fifteen minutes of fame as an extra, and we had the opportunity to meet its congenial director, the late Harold Ramis. So, Phil, for all of the fantastic memories, I say, “Thank you from the bottom of my heart!” Enjoy the festival everyone! •••

Around Town Continued from page 24

or visit the library. n The Snowflake Campaign is underway. The Punxsy Chamber of Commerce is seeking financial donations to refurbish the snowflake lights that adorn the town during the holiday season each year. Donation jars can be found at local businesses. For information, call the chamber at 938-7700. n Cycling classes are ongoing at the Punxsutawney Area Community Center. Other programs include Zumba, batting cage, virtual golf, kettle blast, cycling, AM men’s basketball, Pilates/Yoga, gymnastics, Senior Strength, SilverSneakers, and open gym time. For information regarding class times and fees, call 983-1008. n Volunteers are needed to visit and advocate for senior citizens. Contact Aging Services Inc., 1055 Oak St., Indiana, 724-349-4500. Activities and dates are subject to change. We welcome your news! Non-profit organizations are welcome to send their events for Around Town to: hometown@punxsutawneymagazine.com. For-profit events can be listed in Around Town, six lines for $25. •••

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