NZGrower | August 2020

Page 60

TECHNICAL

PROMISING START FOR BIOLOGICAL CONTROL OF TOMATO POTATO PSYLLID Words by Sally Anderson, VR&I co-ordinator

Since the Tomato Potato Psyllid (TPP) was discovered in New Zealand in 2006 this small insect has caused problems for New Zealand’s potato, tomato, capsicum and tamarillo growers. Since then, growers have been waging a battle to control this insect pest. TPP cannot be eradicated and can only be controlled. Early on, industry recognised that solely relying on insecticides to control TPP was not sustainable. Although several existing natural enemies do attack TPP already in New Zealand (e.g. lacewings and hoverflies), these are already widespread in the horticultural environment and do not need to be released. An additional ‘tool in the toolbox’ in the form of a biological control agent (BCA) was added to growers’ armoury in 2016, when New Zealand’s Environmental Protection Agency approved the importation and release of Tamarixia triozae, a parasitic wasp of TPP. This approval was the critical first step and marked the beginning of a three-year Sustainable Farming Fund (SFF) programme to improve the control of TPP with Tamarixia funded by the Ministry for Primary Industries (MPI) and TomatoesNZ, Vegetables New Zealand, Potatoes New Zealand, the NZ Tamarillo Growers Association and Heinz-Wattie’s NZ Ltd.

The goal of the SFF programme was to establish selfsustaining populations of Tamarixia in New Zealand, to contribute to the control of TPP. This project was the first time that Tamarixia has been released as a classical BCA anywhere in the world. Classical biological control involves the introduction of a natural enemy of exotic origin to control a pest that is also often exotic. The goal of the programme has been achieved. The SFF programme officially started on 1 July 2016 and finished on 30 June 2020. Following the importation of Tamarixia into quarantine facilities at Plant & Food Research (PFR) and approval to release progeny of the imported parasitoid by MPI, the first releases were carried out in late 2017 by PFR staff. Tamarixia was released onto African boxthorn (a non-crop host of TPP) at sites in the Hawke’s Bay and Canterbury. Small numbers of Tamarixia (batches of ~500) were released, and over the following two years PFR has re-surveyed these sites to see if Tamarixia were still present. The great news from these surveys was that Tamarixia were able to survive two consecutive winters, as the PFR team found evidence of Tamarixia parasitising TPP at these locations. This finding confirmed that Tamarixia can establish self-sustaining populations in New Zealand where year-round populations of its TPP host can survive and environmental conditions are favourable. Given the relatively small numbers of Tamarixia released at these sites in Year 1, this is a remarkable result. In addition to demonstrating over-wintering survival, follow-up surveys have shown that where conditions are favourable Tamarixia can spread quite large distances. This was especially true in the Hawke’s Bay where parasitised TPP were detected up to 24km from the nearest release site and were found at 25 of 86 non-release sites surveyed in this region by PFR staff.

Tamarixia triozae is a tiny wasp (approx. 1mm long), that lays its eggs on the psyllid nymph, which then hatch and eat the psyllid. The photo shows Tamarixia about to parasitise a TPP nymph. (Photo supplied by: Plant & Food Research) 58

NZGROWER : AUGUST 2020


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Articles inside

BioStart: Harnessing microbes to sustainably increase yield

2min
pages 74-76

AsureQuality’s new look

2min
page 73

QTRACA: Giving you confidence in training and compliance

2min
page 71

Heat and Control Celebrates 70th Anniversary

2min
page 72

TomatoesNZ Inc

3min
page 70

Vegetables NZ Inc

4min
pages 68-69

Potatoes NZ Inc

6min
pages 64-65

Onions NZ Inc

1min
pages 66-67

Promising start for biological control of tomato potato psyllid

7min
pages 60-63

Metservice update: La Niña Watch

3min
pages 52-53

Time for a strategy refresh: New directions for Vegetable Research & Innovation

4min
pages 54-55

How one grower inspired a community during the pandemic

2min
pages 48-49

Jade Garden: On surviving a year of change

5min
pages 46-47

3,000 bins of kumara

9min
pages 40-43

Automation and Agritech get funding boost

5min
pages 44-45

Tonnes of vegetables put on tables

4min
pages 38-39

One proud Pukekohe grower

5min
pages 36-37

Pukekohe growers face devil in Plan Change detail

5min
pages 34-35

A promising start for Mad Melon

6min
pages 30-31

Vital water going out to sea

5min
pages 32-33

Kickstarting the food and beverage industry

4min
pages 28-29

Growing mushrooms during a global pandemic

5min
pages 26-27

Significant gains from new growing system

4min
pages 24-25

COVID-19 blues

2min
pages 22-23

The Chief Executive: Covid-19 has changed the world

5min
pages 6-9

Attracting the next generation

3min
page 16

President’s Word: What’s going to be involved in growing New Zealand?

7min
pages 4-5

Different rules create concern

7min
pages 18-20

PVGA stalwart farewelled

2min
page 21

GAP, safety and technology

3min
page 17

Farm Environment Plan update

3min
page 12

GoHorticulture internship programme grows new industry talent

3min
pages 14-15
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