Hospitality NEWS ME # 143

BUSINESS

INTERVIEW

REACHING NEW HEIGHTS WITH LUDWIG BOULDOUKIAN

As Hyatt’s regional vice president of development in the Middle East and Africa, Ludwig Bouldoukian has insider knowledge of the market, trends and opportunities. We discuss the Hyatt brand's growth plans and what really matters to guests.

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HOSPITALITY NEWS ME | DEC 2022-JAN 2023

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Articles inside

Vegan milk chocolate cardamom cake

Champagne dreams

Wine auction trends of 2022

All about arak

Behind the bar scene

Catch of the day: seafood trends

Spirits on the rise

Robotics and automation

Making the most of technology

From “eat your greens” to going green

Cloud kitchens: busting the myth

How to grow as a CEO

What travelers expect from hotel spas

Wellness is the word

From the kingdom to the world: rethinking Saudi cuisine

The hotel industry’s F&B scene

Pulse check Saudi Arabia

Reaching new heights with Ludwig Bouldoukian

HORECA to debut in Jeddah alongside Salon Du Chocolat

Saudi HORECA Riyadh – the best edition to date

Preparations underway for Gulfood’s 28th edition

Forecasting the future

Valrhona: Century of visionary creativity and commitment

Hotels

Suppliers

Lluc Crusellas crowned World Chocolate Master

Food & Beverage

Calendar

Chefs

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