World Traveller - May'19

Page 20

GLOBETROTTER

ART ON A PLATE Culinary culturalists can whet their appetite, discover the arts scene and enjoy a science lesson at this trio of top London museums where food and fun are on the menu

Photography: Katie Wilson

LUNCH WITH VAN GOGH REX WHISTLER AT TATE BRITAIN Vincent Van Gogh's love of vivid colours is translated to the table with a three-course lunch and tasting menu to celebrate the EY Exhibition: Van Gogh and Britain (until 11 August). The Rex Whistler restaurant menu features best of British produce and uniquely Dutch ingredients. Look out for an artistic culinary nod to his most famous works, including Starry Night on the RhĂ´ne. tate.org.uk

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BIGGER THAN THE PLATE VICTORIA & ALBERT MUSEUM The hot topic of food and sustainability takes centre stage at this bold exhibition, which invites visitors on a sensory journey through the food cycle, from compost to table. Over 70 contemporary projects, new commissions and creative collaborations by artists and designers working with chefs, farmers, scientists and communities sit alongside 30 objects from the V&A collections. Opening 18 May. vam.ac.uk

NIGHT AT THE MUSEUM NATURAL HISTORY MUSEUM Sleepovers aren't just for kids. The Dino Snores for Grown-ups experience is an adult-only night of fun and games in the grand setting of the vaulted Hintze Hall. Bed down for the night under the giant blue whale skeleton after a galleries tour, science show, edible insect tasting, monster movie marathon, threecourse dinner and more. Taking place on 18 May, 5 Jul, 13 Sep and 9 Nov. nhm.ac.uk


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