Issue No: 2 April 2018 Issue No: 2 April 2018
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BEST BUTTER BEST BUTTER IN THE WORLD
**
IN THE WORLD
and Now...
SAVE *World Championship Cheese Contest 2018 *World Championship Cheese Contest 2018
50c
Fill, send & *WIN! a hamper worth €50... Name and Surname: ___________________________ Isem u Kunjom: ___________________________
Date of Birth: Data tat-Twelid: ______________________ ______________________
Mobile/Telephone Number: Locality: ___________________ Lokalita’: __________________________ __________________________ Numru tal-Mowbajl/Telefon: ___________________ Find ‘Il-Ġewlaq’ Facebook Page and tell us which product was posted online on the 5th of April 2018: Sib ‘il-Ġewlaq’ fuq Facebook u għidilna liema prodott ġie ppublikat fil-5 t’April 2018: _____________________ * Fill and send this coupon together with any wrapper of the featured products in this newsletter to: Il-Ġewlaq Competition, AppleCore Foods Ltd. 45, Hardrocks Business . Park, Wied il-Għasel l/o Naxxar NXR6345 in order to be in a chance to win a hamper of featured products worth €50. This coupon must reach us by the 15th of May 2018. The winner will be announced on ‘Il-Ġewlaq’ Facebook Page during the last week of May 2018. * Imla dan il-kupun u ibagħtu flimkien ma’ parti mil-pakkett ta’ wieħed mil-prodotti li jinsab fuq din il-gazzetta: Kompetizzjoni il-Ġewlaq, AppleCore Foods Ltd. 45, Hardrocks Business Park, Wied il-Għasel l/o Naxxar NXR6345 biex tidħol fiċ-ċans li tirbaħ hamper mimli prodotti tal-ikel li jiswa €50. Dan il-kupun għandu jasal għandna sal-15 ta‘ Mejju 2018. Ir-rebbieħ ser jiġi mħabbar fuq il-paġna ta’ Facebook ‘Il-Ġewlaq’ fl-aħħar ġimgħa ta’ Mejju 2018.
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OFFFFEERR LL O A A II
SSPPEECCIIAALL
50c OF F
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I LO EC A FFE P S
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SPE C
SPREAD SOME GOOD TASTE
1+1 FREE
The Irish Rich and Creamy Taste!
CASTELLO® TRADITIONAL DANISH BLUE A fine, nutty, blue mould aroma with hints of marzipan and a soft bitterness of sourdough.
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Featured on
Get a San C FRE witharlo bowEl packeevery purch t ased !
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ALL NATURAL COMOINNG SO FF!
50c O
€2.49 €1.99 €1.99 €1.49
€2.49 €1.99 €1.99 €1.49
Chorizo & Blue Cheese Tarts Ingredients (12 servings): 300g shortcrust pastry 75g Argal chorizo diced Half a pack of Castello Traditional Blue Cheese 1 large egg 125ml single cream or milk. Seasoning
Preparation (15 minutes): Preheat oven to 200ºC/180ºC for fan assisted ovens/400ºF/ Gas M6 Roll out pastry and use to line a 12 hole bun/ jam tart tin. Crumble or cut the cheese into dice and divide between the pastry cases with the chorizo. Beat together the egg, cream or milk and seasoning and gently pour into the cases. Bake for 18-20 minutes until set and golden brown.
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