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See this special feature on pages 8 and 9

Friday, May 2 20, 2016

Taking on false shamens at Dancing Sky’s

Cory Dallas Standing and Sam Bob played Darren and Wally in Dancing Sky’s production of Popcorn C Elder, a play by Curtis Peeteetuce. The play wrapped up in Meacham on May 15 and will be playing E May 19-29 at the Gordon Tootoosis Nikaniwin Theatre in Saskatoon. See page 2 for the full story.

M photo by Becky Zimmer

Sports

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Aboriginal play brings popcorn elders to forefront

By Becky Zimmer Journal Editor

Director, Angus Ferguson, brought another amazing show to Dancing Sky theatre.

Popcorn Elder ran from Apr. 29 to May 15 in Meacham and will do a run from May 19-29 at the Gordon Tootoosis Nikaniwin Theatre in Saskatoon.

Written by Curtis Peeteetuce, the play looked at false elders, or plastic shamanism, and the exploitation of spiritualism in indigenous communities.

Cory Dallas Standing plays a young man, Darren, who gets released from prison and goes back to his reserve on Stone Pipe First Nations and has to rebuild the relationship with his father, Wally.

“It’s the first time of them having to be together in many years,” says Standing, “it’s a father/son story and them reconciling with each other throughout the play and starting to understand each other.”

Darren had been traumatised by plastic shamanism at a young age and that has affected him throughout his life causing a lot of anger and pain.

“This play addresses how we go forward from that,” says Standing.

Standing is quick to point out that it is not a “neat little bow” ending where everything is better by the end, but it is the start of Darren’s process to recover from that trauma.

Standing grew up with a traditional Dakota/Sioux

and Dakota/Cree upbringing, he says but also is an “urban Indian” and lost touch with that traditional way of life as he grew up. He still has that deep level of respect for these traditions so when he read the script for Popcorn Elder it was a story he wanted to hear.

“As someone who was raised in that culture of the proper protocol and the way we heal ourselves...to know someone is out there doing that greatly offends me right to the core,” says Standing.

The main theme of recent plays based in aboriginal culture has been the residential schools, drugs, gangs, violence, but Standing is glad that the audience is seeing a play about aboriginal spirituality and asking the question about its exploitation.

If the fake shamanism was the steak of the play, all the other issues are the seasoning, says Standing.

It was something he could really bite into, he says.

Fake spirituality or making a profit from fake spirituality is something that is not only an aboriginal issue.

People can see that represented in all religions. “(Peeteetuce) has written a very human play that we can all identify with,” says Ferguson, “that is why it is so powerful.”

Popcorn elders are very real in the communities and there have been real examples of false shamans wreaking havoc in the community, including an incident at a sweat lodge in Arizona in 2009 where three people died.

Elders live for decades in that lifestyle, says Standing, and people falsely emulate that, usually for profit.

“There are elders who just happen to speak the language and then they know people who don’t know how to speak the language and they can just say, ‘I’m an elder’ and make things up as they go along and make a quick buck off of it.”

The play is a joint effort for Ferguson and Peeteetuce since Peeteetuce, who is artistic director of Gordon Tootoosis Nikaniwin Theatre and did not feel comfortable producing and directing his own work.

Since this is the first authentic aboriginal play that Dancing Sky has ever done, Ferguson said that authenticity was very important.

“Because this one touches on the edge of real spiritual and sacred practices and ceremonies, we had to go through quite a lot of process, a lot of elders come in and guide us through it properly.”

There is quite a lot of Cree in the play so even language experts came in to make sure the language was done correctly.

For Dancing Sky, this was opening up to another culture. Even with a large aboriginal population, those stories do not get told, says Ferguson.

“This is a Saskatchewan story as much as any of the shows we do,” says Ferguson.

The process was wonderful, since they at Dancing Sky got to have the support and learn about aboriginal culture and pass that on to the audience.

Reconciliation is a big part of the play but not like it is seen on the news with prime ministers and aboriginal leaders but more personal reconciliations, says Ferguson.

With the high numbers of incarcerated aboriginal people, what happens when someone comes back to the reserve and starts to heal and move on, asks Ferguson.

“If we’re going to do political reconciliation, we have to do personal reconciliation first.”

Viscount news

By Sandra Reid Correspondent The Mackenzie Art Gallery of Regina, visited Viscount Central School May 9-13. Students were given the chance to view the art and complete a fun activity.

It was also open to the public to view. There was a awesome display to look at.

Viscount School of Dance Annual Recital “Better When We’re Dancing”, was held at Viscount Central School on May 7. The dancers ranged in age from four to seventeen years old with three of the dancers graduating this year. They showcased their talents in many forms of dance including ballet, jazz, tap, lyrical, modern, hip hop, musical theatre and song and dance. Under the instruction of Shelby Seiben-Chuback, the dancers put on a wonderful performance!

On May 14, 15 people that attended the Viscount Seniors Fundraising Breakfast. Chris Rault and Karen Dale did the cooking and cleaning. George Gray won the Lucky Loonie Pot. Barry and Penny Smith took part in a 12 day motorcoach tour to Victoria, B.C., Apr. 25-May 6. Stops on the trip included Calgary, Three Valley, Gap Chateau and Ghost Town and seven nights in Victoria. A city tour was followed with day trips to Nanaimo and area plus the murals of Chemainus, a tour to Salt Spring Island, a visit to Butchart Gardens and Victoria Butterfly Gardens. The return trip included stops in Vernon and Calgary. A long day on the road got them home tired but with memories, momentos and photos to keep the trip alive in their minds for a long time, Best wishes to anyone that is under the weather, hope you soon feel better.

Thank you to everyone that has helped me report the Viscount news.

Have a great week.

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Badminton wraps up with provincial championships

By Christopher Lee Journal Reporter

Humboldt Collegiate Institute hosted the senior provincial badminton championships on May 14, with 40 teams or individuals competing in five different disciplines.

Boys Doubles The team of Alex Linnell and Curtis Glanville represented Melfort and Unit Comprehensive Collegiate thanks to a silver medal showing at the regional championships held in Humboldt on May 7.

The boys started off their tournament with a tough two sets to one loss to the eventual bronze medalists from Wilkie.

Their next match came in a virtual do or die situation against Moose Jaw. The boys fought hard forcing a third set but were unable to come up with the victory losing two sets to one.

Their final match came against Weyburn. With the playoffs out of their reach the boys dropped a quick two sets to none loss sending them to a final record of 0-3.

The team of Erik Gardiner and Simon Ford represented Humboldt Collegiate Institute. The boys, who originally missed out on a provincial berth, were afforded a spot when the top team at regionals was unable to participate at the provincial championships.

The boys came out in their first match and pushed the eventual gold medal champions from Mount Royal to three sets before dropping a tough two sets to one loss.

Facing a must win the boys returned to action to take on Fox Valley. Unfortunately for the Gardiner and Ford pair they dropped a quick two sets to none loss.

The loss officially eliminated Their second match came the pair from playoff contenagainst Leader in a match the tion as they were set to face the girls had to win if they wanted eventual silver medalists from to qualify for the playoffs. Things Luther. In that match the boys did not go well for the girls as dropped their third straight they were swept aside in a two match two sets to none as they sets to none loss. finished their tournament 0-3.

Their final match of the proBoys Singles vincial championships came Darian Sunshine representagainst the eventual bronze ed Wadena Composite High medalists from O’Neill, which School thanks to a silver medal they lost two sets to none to at the regional championships. drop their overall record for the Sunshine started off his tourtournament to 0-3. nament with a tough two sets to Mixed Doubles Ashely Blechinger and none loss to the eventual bronze Remington Rohel and Ashely Remington Rohel medalist from Walter Murray.

Blechinger represented AnnaIn his second match Sunshine faced elimination heim School after collecting the regional gold medal. as he faced off against Frontier. Sunshine forced the The pair’s first match came against eventual silver match to three sets but was unable to come away with medalists Wilkie. Rohel and Blechinger battled hard the win dropping a two sets to one loss. throughout the match and pushed the Wilkie pair to a In his final match, with the playoffs already an third set but ultimately lost the match two sets to one. impossibility, Sunshine came out swinging as he beat Needing a win to keep their tournament alive the the eventual silver medalist in a hard fought three set Annaheim duo swept aside their counterparts from match winning two sets to one, to finish with a 1-2 Loreburn in an easy two sets to one victory. record overall.

Their final match came against O’Neill in a do or Girls Doubles die for both teams as the winner of the match qualiThe Naicam School pair of Karly Dawson and fied for the playoffs. The Annaheim duo came out Jenelle Suderland qualified for the provincial cham- swinging, successfully taking the match in two sets pionships after winning the silver medal at regionals. winning two sets to one to qualify for the semi-finals.

They drew a tough first match as they faced off In the semi-finals the pair squared off against Leoagainst the eventual provincial champions from Leo- ville, who lost one set all tournament long en route ville. The girls fought hard forcing a third and decisive to the gold medal, who beat Rohel and Blechinger set but were unable to pull out the win dropping a two sets to none. tough two sets to one result.

In the bronze medal final the Annaheim pair served off against the other O’Neill duo. In a hard fought match that saw the teams go back and forth it was Annaheim who pulled out a narrow two sets to one win to claim the provincial bronze medal as they finished with a 2-1 round robin record and a 3-2 record overall.

Englefeld nearly sweeps district championships

By Christopher Lee Journal Reporter

The 2016 Horizon School Division Badminton season wrapped up for good with the junior district championships on May 10 and 11 in Lake Lenore and Englefeld.

In boys singles action Englefeld’s Cael Zimmerman picked up his second straight junior boys singles gold medal with a win over Jan Mark Rosalin from St. Brieux in the finals.

Englefeld picked up the girls singles championship as Kara Miskolczi beat Archerwill’s Brandee Lozinski in the championship final.

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Luis Rosalin and Makenzie Kovacs brought home the mixed doubles championship for St. Brieux beating Tuker Bautz and Krystal Dobrohoczki from Middle Lake in the final.

Englefeld swept the top step of boys and girls doubles as well as Stephen Gonzales and Nico Tulabut defeated Annaheim’s Luthando Koyana and Michael Kunz in the boys final and Tanya Baga and Anne-Lyza Crisanto knocked off Catherine Vachon and Pauline Vachon from Bellevue in the girls final.

The junior badminton season is now over as teams do not get the opportunity to move on to regionals or provincial championships.

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Unwritten rules of baseball need to go

By Christopher Lee Journal Reporter

That was absolutely ridiculous. I am sure by now most of you have heard of a certain situation that occurred in Arlington, Texas on May 15 that has me absolutely appalled.

In the eighth inning of the Toronto Blue Jays and Texas Rangers game Rangers rookie Matt Bush hit Blue Jays Star Jose Bautista is a fastball in the ribs on the first pitch.

Bush is a 30 year who was drafted first overall as a shortstop in 2004 and played in a game higher than AA before being arrested in 2012 serving 39 months in jail for a drunk driving incident that saw him run over a 72 year-old man.

Bush was signed by the Rangers in December of 2015 two months after being released from jail.

Why is that significant? Because the reason that Bautista was hit by a pitch during the game was because of an incident that happened in October of 2015, right around the time Bush was being released from jail and two months before he would sign with the Rangers.

All Jays fans remember that fateful night on Oct. 14, 2015 when Bautista launched a three run homerun into the bleachers and proceeded to launch his bat in the â&#x20AC;&#x153;bat flip heard â&#x20AC;&#x2DC;round the world.â&#x20AC;?

The flip incited the Rangers so fast forward seven months and one day later and the Rangers got their revenge, in Bautistaâ&#x20AC;&#x2122;s last at bat of the season against the Rangers, in the teamsâ&#x20AC;&#x2122; seventh game against each other, by a pitcher who was not even on a Major League roster at the time of the incident.

This of course incited Bautista so sure enough not long later a ground ball went to the second baseman who was looking to turn a double play so what does Bautista do? He slides right at the fielder looking to take out his legs, of course inciting his opponent, Rangers second baseman Rougned Odor, who shoves Bautista when Bautista gets up and then lands a thunderous punch to the chin of Bautista.

The benches clear and a brawl breaks out. There are players going wild on both teams and after several minutes the teams are broken apart, players are ejected and the game resumes.

In the bottom half of the inning Blue Jays pitcher hit

Rangers star Prince Fielder with a first pitch fastball, surprise surprise. What happens next? Of course the benches clear again.

The whole situation was ridiculous.

The Rangers were furious with Bautista for breaking the unwritten rules of baseball when he flipped his bat. Fine. That happens all the time in baseball.

If you want revenge and are looking to hit Bautista with a pitch, fine that also is part of those ridiculous unwritten rules.

I do not agree with them and I think they need to be scrapped but it is what it is.

The part I have a real problem with is how the whole situation played out.

The Rangers should have gotten their revenge by letting Sam Dyson, the pitcher on the mound when Bautista flipped his bat, hit him with a pitch in their first game against each other earlier this season.

Instead the Rangers waited and waited until the eighth inning of the seventh and final game between them on the season. To make matters worse it was a rookie who was not even playing baseball at the time that Bautista pimped his homerun.

That was the part that incited the Jays and Bautista specifically they waited until the season series was over and sent a rookie out there to do it.

If Dyson hits Bautista in the first game between the two this season the issue is probably over both teams move on instead we saw multiple ejections punches thrown and two benches clearing brawls.

The important thing to remember is everyone involved in the situation was wrong. The Rangers for hitting Bautista, Bautista for sliding in a dangerous manner towards Odor, especially the season after the rule was changed to prohibit slides like that one to avoid serious injury like we saw on a couple of occasions last season, and of course Odor for cracking Bautista in the jaw.

This is not the first time Odor has thrown punches

on the baseball diamond either.

In 2011, while playing for the Spokane Indians, an A level affiliate for the Texas Rangers, Odor threw punches to at least two different members of the Vancouver Canadians after he was upset because he thought he was intentionally bumped in to by the Canadians second baseman after Odor made a late slide similar to Bautistaâ&#x20AC;&#x2122;s.

He was suspended five games for his actions.

Both Bautista and Odor deserve suspensions and they should not be the short 1-3 gamers either.

They need to have some length to them to set a precedent that these kind of actions will not be tolerated.

Bautista should be looking at a fair length suspension for breaking a new rule put in place to protect the safety of the players.

Odor should be nailed even more harshly more so because he does have a prior history of quite literally brawling on the baseball diamond.

Blue Jays Manager John Gibbons should also be looking at a suspension since we was previously ejected from the baseball game but returned to the field during the brawl.

These actions should not be tolerated and it will be interesting to see what Major League Baseballâ&#x20AC;&#x2122;s Chief Baseball Officer Joe Torre decides are appropriate punishments for everyone involved on May 17 when he is expected to hand out the suspensions and fines.

It is time we get rid of these ridiculous unwritten rules of baseball. If a player pimps a homerun, then strike him out the next time and celebrate back do not look to hurt players but hitting them with the baseball.

What kind of an example are we setting to the young up and coming baseball players of tomorrow if they see you brawling in the infield of a Major League Baseball Stadium?

Set a good example. It is time we end this nonsense once and for all.

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Frost boils wreaking havoc on city streets

By Becky Zimmer Journal Editor

They popped up like weeds this year on every street in Humboldt.

For places like Bruce Street, they are the reason that the road is being replaced.

And according to Director of Public Works, Peter Bergquist, this winter had the perfect conditions for frost boils to come up with the spring weather.

Silts and dirts are the most susceptible material that absorbs and holds moisture during the winter.

The moisture that is trapped in these materials during the winter freezes and expands and when it thaws, it creates a mush and that is what residents see squishing up, says Bergquist.

“Depending on the year, the fall conditions, and the mild winter we had, those are all things that help

moisture get into the roads.”

Once the moisture comes out of the boil, it calms down but fixing them are still costly to dig out the boil.

Bergquist theorizes that this was a bad year for boils because of that moist fall and mild winter.

Moisture got into the soils and froze in January and February when the weather was the coldest.

The way roads are currently being built, especially roads in Humboldt that are being replaced or newly made, there will not be this problem since they use geotextiles and fabric to separate the poor materials from the good material, says Bergquist.

“That keeps it from squishing up. It’s basically like putting a cover over it so it can’t move.”

A good practice, says Bergquist is to dig up 2-4 feet past the frost boil and replace the material with

geotextiles and cloth, for busy roads about a metre down from the top of the road.

When it comes to Bruce Street, the city has approved a full renovation of the road going down about a metre to line the road foundation with geotexiles and fabric and build the road from scratch.

“We’ve had this issue year in, year out with this roadway. We suspect that it’s because it is a flatter area, so there is a lot of moisture in that area.”

The frost susceptible materials just suck up the moisture, says Bergquist, so moisture is more likely to turn into a frost boil.

Bruce Street is a high traffic area with Misty Gardens customers and heavy truck traffic increasing during the spring.

Come July-August when traffic dies down, the city will go in and do their repairs to the road.

Breach of privacy? How about vital information

By Becky Zimmer Journal Editor

You hear a lot of grumbling this time of year.

There was a number of Canadians angry by the governments “invasion of privacy” that is the long form census.

With the cancellation of the long form censes, Harper was flying blind since 2011 making policies with either out of date data or no data at all.

I filled out the short form census.

The government now knows that my husband and I live together and we both speak English.

What about our level employment?

Our access to health care?

Our level of physical activity?

How much we use our vehicle?

All this data could tell all levels of government everything from the environmental impacts of our lifestyle to how far we have to drive to get emergency surgery.

In my line of work, I say bring on the long form census.

Municipal, provincial, and federal politicians, policy makers, health care service providers, and journalists make a lot of claims about what they are seeing by way of social justice issues and needed funding for social programs.

One question thrown at me the other day was, why does the government need to know whether I am living with someone of the same sex or opposite sex?

It was an honest question and I gave her an honest response.

That data can better inform the policies that are going to come out of all levels of government in the next four years.

Let us use that as a single example of what the long form census does.

First off, what information does this give the government about people living with a same sex or opposite sex partner.

The most obvious fact gained from that is percentage of people who are either hetero and non-heterosexual within a specific area.

From there, the list of questions grows as they look at age, region, and family composition.

Let us take one person who is in their 20s, living with a same sex partner, has two kids, and lives in a rural area.

Policy makers can look at that data and ask important questions.

What support is there for that family in their region? Do they encounter homophobia in their area?

What other portion of the population make up same-sex families in that area? Is there a shift from rural to urban or urban to rural for samesex families?

These are just the questions I could think up in 10 minutes. Imagine policy makers taking a week to look at all that data to make a decision on a certain policy.

What policies could come from these questions?

If support is not provided within a rural area, what about travel credit for same-sex families who need support from urban areas?

What about policies on bullying awareness in their school division?

What about funding for social programing in their area?

What about looking at the entire population?

What about something as simple as looking at age composition for each region?

Let us say there is a region where the majority of the population was over 65. What does that region look like for seniors care? Is that region equipped with proper medical equipment? Is there enough housing specifically for seniors.

Let us divide the entire population into male and female categories. Is there enough health care for women? How many people need daycare services? Are they working in a place that has daycare services? What about the number of prostate checks going on for males? Is a sufficient number of men getting checked for prostate cancer?

The census is a wealth of data that needs to be tapped.

Minor crops have their own place in ag

Calvin Daniels At times it is natural for columnists on a particular topic to feed off one another at times.

In my case I’ve been writing a weekly opinion on agriculture for more than a quarter of a century, much the same time period Kevin Hursh has done much the same thing.

So when the most re-

cent edition of ‘Farming For Tomorrow’ crossed my desk, I quickly gravitated to a piece by Hursh on ‘Minor acreage crops’.

Anytime something new comes along we journalists gravitate to it for a story because it is something we haven’t covered before, and it will be new to our readers as well.

Minor crops fit into that area perfectly.

Some new crops have come along and managed to maintain a foothold in terms of farmer acres; hemp, coriander, camellia and quinoa come to mind.

Other crops came and disappeared in a matter of a few seasons; pinto

beans and lupins come to mind.

A few others never really got past the promotion stage; seabuckthorn and borage, as examples.

The last number of years the eyes of farmers have not had to fall upon new and minor crops so much. Commodity prices have been generally positive for mainstay crops such as canola and wheat.

But we know that will not always be the case, so minor crops are an option if Canada can maintain enough annual acres to stay in the game in terms of supplying specific crops.

But there are of course finite acres to plant on the Canadian Prairies,

and that means a somewhat competitive atmosphere in terms of what crops might sustain acres and what might fall by the wayside.

We know Canada will also plant wheat, or at least it probably should, because farmers here do an outstanding job of producing high quality wheat.

But we know too, as Hursh hit on, the Canola Council of Canada wants to see production increase.

New varieties have certainly broadened the area where canola can be grown through the last decade.

Of course it has been varietal development which has put soybeans

Publisher: Brent Fitzpatrick bfitzpatrick@humboldtjournal.ca Production/Compsition Manager: Krista Grimson kgrimson@humboldtjournal.ca We acknowledge the financial support of the Government of Canada through the Canada Periodical Fund (CPF) for our publishing activities.

Published every Friday by Prairie Publishing Ltd. at 535 Main Street, Humboldt.

P.O. Box 970, Humboldt, Sask. S0K 2A0 Telephone: (306) 682-2561, Fax (306) 682-3322 Advertising deadline is Friday by 5:00 p.m.

We reserve the right to edit copy for libel or other legal, grammatical and spelling errors or space constraints.

6 ECT Friday, May 20, 2016

Composition: Gavin Dargin gdargin@humboldtjournal.ca Humboldt Front Office/Circulation: Cassandra Crone ccrone@humboldtjournal.ca

and corn into the discussion for Canadian prairie acres too.

Such developments mean pressure for all the minor crops.

Of course the future might change things rather dramatically.

Last week I wrote about canary seed gaining access to the human consumption market.

That changes the dynamic for that crop in a major way.

What that situation should remind the ag sector is that market needs can change rather quickly, and as Hursh noted there are numerous things on the horizon which can change production potential; including climate change,

new uses for existing crops (again think the canary seed situation), and of course plant breeding which may add new traits to old crops, as well as developing new varieties making crops viable in new areas.

The ladder is perhaps the most intriguing. If a crop were suddenly to become more drought tolerant, or able to grow in higher saline soils, there would be much broader interest in terms of seeding the crop.

So while farmers will make decisions based on rotations, expectations of returns, and other factors, the influences on those decisions will change over time as well.

Editor: Becky Zimmer rzimmer@humboldtjournal.ca Reporter: Christopher Lee clee@humboldtjournal.ca Accounting/Sales Coordinator: Leslie Wilkinson lwilkinson@humboldtjournal.ca

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Red Sox pitchers carry them to four weekend wins

By Christopher Lee Journal Reporter

It was a busy weekend for the Muenster Midget AAA Red Sox who continued their season May 14 with a double header against the Regina Athletics and May 15 with a home opening double header against the Northwest Prairie Pirates.

In their first game, the Red Sox took an early lead with a four run second inning that was short lived as the Athletics answer with four of their own in the bottom half of the inning to tie the score at four before adding another in the bottom of the third inning to give the Aâ&#x20AC;&#x2122;s a 5-4 lead.

The Red Sox quickly regained the lead with a three run fourth inning and carried that lead to the end winning 7-5.

Parker McRae tossed a complete game six hitter allowing three earned runs while striking out five.

McRae, Logan Hofmann, and Bryce

Rueve lead the way offensively for the Red Sox driving in two runs each, while combining for three hits and three runs.

The Red Sox opened game two of the double header scoring a pair of early runs to take a 2-1 lead after the first inning.

The Red Sox broke the game open in the third inning scoring a pair before adding five in the fifth and two more in the seventh en route to an easy 11-1 win.

Hofmann and Thomas Lessmeister pitched seven innings of four hit ball, allowing one earned run while striking out seven in the win.

Brody Frerichs led the way offensively for the Red Sox despite finishing hitless as he finished zero for three with three RBI, two walks and a run scored.

The opening game of the Red Soxâ&#x20AC;&#x2122;s home opener was a pitchers duel as the teams w e n t s c o re l e s s

through the first three innings before the Red Sox scratched across a run in the fourth inning and added two more in the fifth to round out the scoring in their 3-0 win.

Frerichs pitched a complete game three hit shutout while striking out 11 Pirate batters.

Rueve and Rylan Marianchuk did the damage for the Red Sox driving in one run each, while Frerichs added a third run when he stole home on a wild pitch.

In game two of the double header the

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Red Sox got their scoring done early with one run in each of the first two innings to hold on to a 2-0 win.

Lessmeister pitched the second straight complete game shutout for the Red Sox allowing three hits while striking out seven.

Shane Gerwing and Frerichs drove in one run each as they combined for four hits.

The Red Sox return to action May 21 for a pair of games with their first coming against the Regina Expos and their second against the Saskatoon Giants.

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The burn system in every Traeger wood pellet grill is capable of a combustion efficiency rate of 98.8% with an extremely high “fuel to air” ratio. This means low emissions and a lower carbon footprint.

BY CHRISTOPHER LEE JOURNAL REPORTER With the seasons slowly changing and summer soon on its way so too is barbecuing season. There are a number of different types of barbecues to The burn system in choose from, every Traeger wood including charcoal, propellet and grill is capable of pellet. pane wood a combustion efficiency rate of 98.8% with an Each has their own upsides and extremely high “fuel to downsides butlowfor those looking for a air” ratio. This means and a lower fullemissions outdoor kitchen, especially in the carbon footprint. middle of the summer when it is really hot and cooking inside is not really an option, the wood pellet barbecue might be the best bet.

Wood pellet systems use electricity as its fuel instead of propane or charcoal and uses wood pellets to flavour the food, which are made from recycled hardwood sawdust and does not contain glue.

Humboldt Horizon Fertilizers Ltd. Manager, Gary Pappenfoot, says that because they do run on electricity the heat can be closely monitored and

controlled more easily than a charcoal grill and can act more like an oven than a propane grill.

Wood Pellet grills can smoke a number of different items like nuts and cheese and can cook bread and pizza more easily than a charcoal grill due to the fact that the temperature can be more easily controlled to various temperatures, says Pappenfoot.

Since the barbecue acts more like an oven and provides indirect heat to the food it also eliminates flare-ups and burning the food on the grill, says Pappenfoot.

“When you’re cooking with these barbecues you’re using different flavours of pellets so you’re giving the food you’re cooking a different flavour,” says There are a number of different types of woods pellets that are available to be used in the barbecues including, hickory, mesquite, alder, maple, apple, cherry, oak, and pecan.

Pappenfoot says hickory is their most

new item slip-On lOaFers

popular flavour, saying they typically sell approximately four times as many bags of hickey as they do the other seven flavours combined.

Modern Meat & Abattoir (78) LTD Owner, Calvin Lukan, says he notices a lot of people who buy beef brisket, pork shoulder, and pork roasts for pulled pork to cook on the barbecues and says steaks work real well too.

Steaks can come in a number of different thicknesses, but Lukan says that he notices a lot of people looking for a ¾ of an inch steak, but it does not have to be.

“With the pellet cookers they’re more of a slow cooking so it’s basically whatever thickness you’re interested in as long as you’re making sure it’s cooked all the way through.”

Lukan says he has heard of a lot of people cooking with apple or cherry wood but says the flavour they use most often at Modern Meat is hickory.

“That goes with any of the meats that

we use.”

To use the pellets the cook just needs to open the hopper and pour the amount of pellets into the hopper that they would like. Pappenfoot says that they can either pour in enough for one cook or pour the hopper full and let it slowly burn down over a couple of week period, depending on how often the grill is used.

“You open the hopper where you pour the pellets in you can tell exactly what you’ve got for fuel, something you can’t do with a propane bottle. Sometimes you run out of propane before you’re done cooking, it’s very easy to see what you’ve got left for product,” says Pappenfoot.

Some of the downsides to the wood pellet barbecues include cleanliness.

Pappenfoot says typically, depending on how often the barbecues are used, they need to be cleaned out a couple of times a year.

“You take the grill and the drip pan

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out, the drip pan needs to be cleaned or what some people do is put tin foil on the drip pan and just replace the tin foil instead of cleaning the pan itself.”

The drip pan is where the grease falls and is funneled into a pail which is located on the exterior of the barbeque and needs to be cleaned out itself once full.

Since they are a wood burning system they also create a lot of ash build up, but Pappenfoot says the ash is easy to clean up because it just gets vacuumed out.

“If you have a Shop Vac it takes about three, four minutes.”

They also fall in the middle in terms of heat up time, says Pappenfoot.

“It would take about ten minutes to warm up, where charcoal would probably take close to 20 minutes to half an hour and it would be definitely slower than propane.”

Cutting down on emissions is always important as well, which Pappenfoot says these barbecues do as well.

“It also burns, they claim, at 98 per cent efficiency so very high fuel to air ratio so very little emissions and a lower carbon footprint.”

Pappenfoot says that wood pellet barbecues are a great all around barbecue.

“When a person looks at all the different things you can cook on these, it makes for a really great outdoor kitchen.

People make breakfast, quiche, smoke their own bacon, I’ve got a few customers smoke all their cheese.”

BY BECKY ZIMMER JOURNAL EDITOR It is barbecuing season and everyone is pulling out their tanks and briquettes.

While it is fun to be barbecuing this time of year, there are some things Humboldt Fire Chief, Mike Kwasnica, wants you to know.

Barbecuing is harmless, says Kwasnica. The barbecue itself is well designed to cook what is inside the barbecue and not damage what’s outside of it.

No matter what source of heat the cook master is using, Kwasnica says the most common problem is having the BBQ too close to their house.

“The heat that comes off the back of these Barbecues is tremendous and they will melt the siding or start it on fire.”

The biggest tip that Kwasnica can give is to not leave the barbecue unattended, especially with little children around.

“Make sure your children know to stay away from hot barbecues.”

Ventilation is also important. Barbecuing is not for indoors, whether it is in a shed or a garage. Carbon monoxide does build up from barbecuing and there needs to be a place where that can escape.

It is also important to make sure tanks and machines are well taken care of without any leaks.

The easiest way of checking that, says Kwasnica, is to take it down to a licensed propane dealer and have them check the tank.

“They can check your tank out and make sure it’s up to date and in good

shape and not going to cause any issues.”

Like anything else, your machine needs to be maintained, says Kwasnica.

Give your barbecue a once over before using it.

Check to see if the knobs are in good working conditions and that the hoses are not cracked.

“If your hoses are cracked you could have a propane leak which can cause an undue fire,” says Kwasnica.

Whether it is your handles or your viewing section if your machine has one, it’s just a good idea to have everything upkept, says Kwasnica.

For charcoal barbecuing, Kwasnica says that they should not be placed on anything that is wood.

If something was to go wrong with the barbecue, turning off the propane, only if it is safe to do so, will take away the fires fuel and should extinguish the fire.

If it is a natural gas barbecue, there should be a valve on the house that can be turned off to extinguish the fire.

In both cases, turn off the gas, open up the hood of the barbecue and wait for things to settle down before continuing with your grilling.

If things are looking like they are getting out of control, 911 is your best bet.

When it comes to what is on fire, any fire on the barbecue could possibly be the grease from whatever you were cooking. Therefore, be careful when using water to put out any fire on the barbecue.

While everyone is out enjoying the barbecuing weather, it is always important to be careful.

Be safe this barbecue season

Friday, May 20, 2016 ECT 9

510 Main Street, Humboldt, SK • 306-682-2512

Wood pellet barbecue provides all round option

t our Check ou reat of g selection eats! m grilling

Traeger wood pellet grills use Traeger pellet grillspellet use a naturalwood biomass wood a natural biomass pellet fuel.

No fossil fuelswood of any kind fuel.

No fossil fuels of any are used in the combustionkind are used Traeger…the in the combustion process. process.

Traeger…the environmentally responsible way environmentally responsible way to cook outdoors. to cook outdoors.

Traeger wood pellet grills utilize Traeger wood pelletsystem grills utilize an indirect cooking that

Traeger pellet grills use that an wood indirectthe cooking system “reduces fat” and charring, a natural biomass wood pellet “reduces the fat” and charring, decreasing cancer causing decreasing cancer causing fuel. No fossil fuels of any kind “benzo-a-pyrene” on food. “benzo-a-pyrene” on food. are used the combustion The in hardwood smoke created Theour hardwood smoke created process.

Traeger…the by wood pellets produces by our wood similar pellets to produces antioxidants vitamin environmentally responsible way E. antioxidants vitamin Traeger woodsimilar pellet to grills are aE. to cook outdoors.

Traeger wood pellet grills are a healthier way to cook. healthier way to cook.

aeger wood pellet grills use aeger wood pellet grillspellet use natural biomass wood natural biomass el.

No fossil fuelswood of anypellet kind No fossil of any kind eel.used in thefuels combustion e used Traeger…the in the combustion ocess. ocess. Traeger…the nvironmentally responsible way nvironmentally responsible way cook outdoors. cook outdoors.

Traeger wood pellet grills utilize Traeger wood pelletsystem grills utilize an indirect cooking that an indirectthe cooking system that “reduces fat” and charring, “reduces the fat” and charring, decreasing cancer causing decreasing cancer causing “benzo-a-pyrene” on food. “benzo-a-pyrene” on food.

The hardwood smoke created Theour hardwood smoke created by wood pellets produces by our wood similar pellets to produces antioxidants vitamin E. antioxidants similar to vitamin Traeger wood pellet grills are aE. Traeger wood pellet grills are a healthier way to cook. healthier way to cook.

Traeger wood pellet grills use a natural biomass wood pellet fuel. No fossil fuels of any kind are used in the combustion process. Traeger…the environmentally responsible way to cook outdoors.

Traeger BBQ Pellets are made from Traeger BBQ Pellets are made from 100% recycled hardwood sawdust.

100% recycled hardwood Traeger Pellet Grills LLC issawdust. a leader Traeger Pellet Grills LLC is a leader in the reduction of wood waste.

In in the reduction wood waste.

In partnership with of sustainable wood partnership with sustainable wood suppliers, Traeger adds economic suppliers, Traeger that addswere economic value to materials once value to materials that were once considered “waste,” creating new considered “waste,”and creating new business, products jobs. This business, products and jobs.

This use of sawdust, previously burned useplaced of sawdust, previously or in landfi lls, resultsburned in or placed landfills, results signifi cantineconomic, social, in and significant economic, social, and environmental benefits. environmental ts. utilize wood pelletbenefi grills

Traeger BBQ Pellets are made from Traeger BBQ Pellets are made from 100% recycled hardwood sawdust.

100% recycled hardwood Traeger wood pellet grills utilize Traeger Pellet Grills LLC issawdust. a leader Traeger Pellet Grills LLC is a leader the reduction of wood waste.

In anin indirect cooking system that in the reduction of wood waste.

In partnership sustainable wood “reduces thewith fat” and charring, partnershipTraeger with sustainable wood suppliers, adds economic decreasing cancer causing suppliers, Traeger adds economic value to materials that were once “benzo-a-pyrene” on food. value to materials that were once considered “waste,” creating new considered “waste,” creating new The hardwood smoke created business, products and jobs.

This business, products andproduces jobs.

This sawdust, previously burned byuse ourofwood pellets useplaced of sawdust, previously burned or in landfi lls, results in antioxidants similar to vitamin E. or placed landfills, results in signifi cantineconomic, Traeger wood pellet social, grills and are a significant economic, social, and environmental benefits. healthier way to cook. environmental benefi ts.

The burn system in The burn system in every Traeger wood every grill Traeger wood of pellet is capable grill is capable of apellet combustion efficiency a combustion efficiency rate of 98.8% with an rate of 98.8% extremely highwith “fuelanto extremely highmeans “fuel tolow air” ratio. This air” ratio. This emissions and means a lowerlow emissions and a carbon footprint. lower carbon footprint.

GRILL GREEN

Traeger an indirect cooking system that “reduces the fat” and charring, decreasing cancer causing “benzo-a-pyrene” on food.

The hardwood smoke created by our wood pellets produces antioxidants similar to vitamin E. Traeger wood pellet grills are a healthier way to cook.

Humboldt 306-682-2574

Traeger BBQ Pellets are made from 100% recycled hardwood sawdust.

Traeger Pellet Grills LLC is a leader in the reduction of wood waste. In partnership with sustainable wood suppliers, Traeger adds economic value to materials that were once considered “waste,” creating new business, products and jobs. This use of sawdust, previously burned or placed in landfills, results in significant economic, social, and environmental benefits.

sandals shOrts

The burn system in The burn system in every Traeger wood Traeger BBQ wood Pellets are made from every Traeger pellet grill is capable of 100%grill recycled hardwood sawdust. pellet is capable of a combustion efficiency Pelleteffi Grills LLC is a leader aTraeger combustion ciency rate of 98.8% with an in the reduction ofan wood waste. In rate of 98.8% with extremely high “fuel to partnership with sustainable wood extremely high “fuel tolow air” ratio. This means suppliers, Traeger adds economic air” ratio. This emissions and means a lowerlow value to materials that were once emissions and a lower carbon footprint. considered “waste,” creating new carbon footprint. business, products and jobs. This use of sawdust, previously burned or placed in landfills, results in significant economic, social, and environmental benefits.

shOrt sleeves shirts t-shirts

swimming trunks

The burn system in every Traeger wood pellet grill is capable of a combustion efficiency rate of 98.8% with an extremely high “fuel to air” ratio. This means low emissions and a lower carbon footprint.

BY CHRISTOPHER LEE JOURNAL REPORTER With the seasons slowly changing and summer soon on its way so too is barbecuing season. There are a number of different types of barbecues to The burn system in choose from, every Traeger wood including charcoal, propellet and grill is capable of pellet. pane wood a combustion efficiency rate of 98.8% with an Each has their own upsides and extremely high “fuel to downsides butlowfor those looking for a air” ratio. This means and a lower fullemissions outdoor kitchen, especially in the carbon footprint. middle of the summer when it is really hot and cooking inside is not really an option, the wood pellet barbecue might be the best bet.

Wood pellet systems use electricity as its fuel instead of propane or charcoal and uses wood pellets to flavour the food, which are made from recycled hardwood sawdust and does not contain glue.

Humboldt Horizon Fertilizers Ltd. Manager, Gary Pappenfoot, says that because they do run on electricity the heat can be closely monitored and

controlled more easily than a charcoal grill and can act more like an oven than a propane grill.

Wood Pellet grills can smoke a number of different items like nuts and cheese and can cook bread and pizza more easily than a charcoal grill due to the fact that the temperature can be more easily controlled to various temperatures, says Pappenfoot.

Since the barbecue acts more like an oven and provides indirect heat to the food it also eliminates flare-ups and burning the food on the grill, says Pappenfoot.

“When you’re cooking with these barbecues you’re using different flavours of pellets so you’re giving the food you’re cooking a different flavour,” says There are a number of different types of woods pellets that are available to be used in the barbecues including, hickory, mesquite, alder, maple, apple, cherry, oak, and pecan.

Pappenfoot says hickory is their most

new item slip-On lOaFers

popular flavour, saying they typically sell approximately four times as many bags of hickey as they do the other seven flavours combined.

Modern Meat & Abattoir (78) LTD Owner, Calvin Lukan, says he notices a lot of people who buy beef brisket, pork shoulder, and pork roasts for pulled pork to cook on the barbecues and says steaks work real well too.

Steaks can come in a number of different thicknesses, but Lukan says that he notices a lot of people looking for a ¾ of an inch steak, but it does not have to be.

“With the pellet cookers they’re more of a slow cooking so it’s basically whatever thickness you’re interested in as long as you’re making sure it’s cooked all the way through.”

Lukan says he has heard of a lot of people cooking with apple or cherry wood but says the flavour they use most often at Modern Meat is hickory.

“That goes with any of the meats that

we use.”

To use the pellets the cook just needs to open the hopper and pour the amount of pellets into the hopper that they would like. Pappenfoot says that they can either pour in enough for one cook or pour the hopper full and let it slowly burn down over a couple of week period, depending on how often the grill is used.

“You open the hopper where you pour the pellets in you can tell exactly what you’ve got for fuel, something you can’t do with a propane bottle. Sometimes you run out of propane before you’re done cooking, it’s very easy to see what you’ve got left for product,” says Pappenfoot.

Some of the downsides to the wood pellet barbecues include cleanliness.

Pappenfoot says typically, depending on how often the barbecues are used, they need to be cleaned out a couple of times a year.

“You take the grill and the drip pan

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N O O S NG I M O C

FIREWOOD

large and small bags Humboldt Lumber Mart Hwy. 20 South 306-682-2527

out, the drip pan needs to be cleaned or what some people do is put tin foil on the drip pan and just replace the tin foil instead of cleaning the pan itself.”

The drip pan is where the grease falls and is funneled into a pail which is located on the exterior of the barbeque and needs to be cleaned out itself once full.

Since they are a wood burning system they also create a lot of ash build up, but Pappenfoot says the ash is easy to clean up because it just gets vacuumed out.

“If you have a Shop Vac it takes about three, four minutes.”

They also fall in the middle in terms of heat up time, says Pappenfoot.

“It would take about ten minutes to warm up, where charcoal would probably take close to 20 minutes to half an hour and it would be definitely slower than propane.”

Cutting down on emissions is always important as well, which Pappenfoot says these barbecues do as well.

“It also burns, they claim, at 98 per cent efficiency so very high fuel to air ratio so very little emissions and a lower carbon footprint.”

Pappenfoot says that wood pellet barbecues are a great all around barbecue.

“When a person looks at all the different things you can cook on these, it makes for a really great outdoor kitchen.

People make breakfast, quiche, smoke their own bacon, I’ve got a few customers smoke all their cheese.”

BY BECKY ZIMMER JOURNAL EDITOR It is barbecuing season and everyone is pulling out their tanks and briquettes.

While it is fun to be barbecuing this time of year, there are some things Humboldt Fire Chief, Mike Kwasnica, wants you to know.

Barbecuing is harmless, says Kwasnica. The barbecue itself is well designed to cook what is inside the barbecue and not damage what’s outside of it.

No matter what source of heat the cook master is using, Kwasnica says the most common problem is having the BBQ too close to their house.

“The heat that comes off the back of these Barbecues is tremendous and they will melt the siding or start it on fire.”

The biggest tip that Kwasnica can give is to not leave the barbecue unattended, especially with little children around.

“Make sure your children know to stay away from hot barbecues.”

Ventilation is also important. Barbecuing is not for indoors, whether it is in a shed or a garage. Carbon monoxide does build up from barbecuing and there needs to be a place where that can escape.

It is also important to make sure tanks and machines are well taken care of without any leaks.

The easiest way of checking that, says Kwasnica, is to take it down to a licensed propane dealer and have them check the tank.

“They can check your tank out and make sure it’s up to date and in good

shape and not going to cause any issues.”

Like anything else, your machine needs to be maintained, says Kwasnica.

Give your barbecue a once over before using it.

Check to see if the knobs are in good working conditions and that the hoses are not cracked.

“If your hoses are cracked you could have a propane leak which can cause an undue fire,” says Kwasnica.

Whether it is your handles or your viewing section if your machine has one, it’s just a good idea to have everything upkept, says Kwasnica.

For charcoal barbecuing, Kwasnica says that they should not be placed on anything that is wood.

If something was to go wrong with the barbecue, turning off the propane, only if it is safe to do so, will take away the fires fuel and should extinguish the fire.

If it is a natural gas barbecue, there should be a valve on the house that can be turned off to extinguish the fire.

In both cases, turn off the gas, open up the hood of the barbecue and wait for things to settle down before continuing with your grilling.

If things are looking like they are getting out of control, 911 is your best bet.

When it comes to what is on fire, any fire on the barbecue could possibly be the grease from whatever you were cooking. Therefore, be careful when using water to put out any fire on the barbecue.

While everyone is out enjoying the barbecuing weather, it is always important to be careful.

Be safe this barbecue season

Friday, May 20, 2016 ECT 9

Club volleyball wraps up for Humboldt and area teams

By Becky Zimmer Journal Editor

For some players in the Humboldt and area, volleyball season does not end with the high school games.

Six teams in the Humboldt area kept on going for the club season that wrapped up with the provincial championship on Mar. 15.

The Muenster Volleyball club wrapped up their season with a volleyball wind-up on May 13.

Melanie Blechinger, along with cocoach, Todd Schuler, coached a U17 womens team out of Muenster that included players from Humboldt, Annaheim, St. Brieux, and Muenster.

There were a lot of challenges on the way, says Blechinger, but they successfully fought their way to Tier 2 in provincials which was their goal for the season. â&#x20AC;&#x153;We lost in the bronze medal game but they played really good and got to their goal so thatâ&#x20AC;&#x2122;s the main thing.â&#x20AC;?

Injuries were a challenge for Blechinger with one girl going down with a

sprained ankle at the beginning of the season but was able to return in April, while another player went down with a sprained ankle two weeks before provincials.

The Muenster home tournament was the highlight for Blechinger and a joint effort for both the U17 and U16 womens teams.

Both teams won at home, which was a big boost for the girls, says Blechinger.

Along with home tournaments, it was a busy season for the team with two SaskCup tournaments and tournaments in Bruno and Prince Albert under their belts for the season.

Jewel Varga and Jeff Kunz coached the U16 women with eleven players coming from Watson, Watrous, Muenster, and Annaheim.

For the U16 players, this was the year for learning different volleyball plays, which was a challenge for them, says Jewel.

For the U16 category, the Saskatchewan Volleyball Association had two di-

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10 ECT Friday, May 20, 2016

visions and then tiers within the divisions ranking players based on wins and loses.

For Jewel, their teams goal was to make Tier 2 in Division 1 but because of a missed tournament, they achieved the bronze medal in Tier 1 Division 2, meaning they were 15th out of 34 teams.

This was a highlight for Jewel. â&#x20AC;&#x153;The girls really came together...to me, every time we step on that court to get a little better, we need to learn more plays and just get the girls to be more vocal.â&#x20AC;?

Says Jewel.

Looking forward to next year, Division 1 is the goal, says Jewel, but it is going to be a fight.

The U16 women also had a busy season with tournaments in Foam Lake, Melfort, Yorkton, and two SaskCup tournaments.

Darren Varga coached the U14 mens team to a 6th place finish at provincials out of 16 teams.

Two players from Annaheim joined the seven players from Muenster to form their team.

Skills were a big challenge for the U14 team since this is the age where school junior players become school senior players.

Darren focused on making sure the players had the proper techniques so they would not be playing with bad habits in the future.

A similar team will step up next year, including another player from Annaheim, so Darren is looking forward to taking the team into the medals next year. â&#x20AC;&#x153;We should have a good chance, we lost the semi-final to Meadow Lake who won provincials. We lost 15-13 in the third set so we were right in there.â&#x20AC;?

The U14 men also had some travelling to do with tournaments in Prince Albert with a 2nd place finish and a 2nd in North Battleford, as well as a first place at their home tournament.

Darren also saw the community support at their home tournament with lots

of fans coming out to watch.

With the womens teams being mixtures of different communities, it is always a challenge to get community support, says Blechinger. Club parents were always willing to help, she says.

The U16 team also had a lot of parental support with a lot of driving for tournaments, says Jewel. â&#x20AC;&#x153;I have a great parent base and thatâ&#x20AC;&#x2122;s a highlight for me. I have girls who try and parents who are supportive, thatâ&#x20AC;&#x2122;s a huge thing.â&#x20AC;?

ECVC Fusion (East Central Volleyball Club) out of Quill Lake also had a successful year, says coach Rick Block.

The U18 womens team had players from Englefeld, Annaheim, Kelvington, Invermay, Quill Lake, and Foam Lake, which finished 5th in Division 1, Tier 1.

The women played in tournaments in Warmen, two tournaments in Saskatoon, Regina, Prince Albert, and Bruno and did really well, says Block.

A challenge for ECVC U18 was a lot of mental conditioning and a lack of height. But Block says his players were a very skilled, hard working, and positive team to coach.

Along with co-coach, Trevor Kowalski, Block also coached a U16 team that also had a successful year with players from Annaheim, Englefeld, and Quill Lake.

They finished the season 5th in Tier 2, Divison 2 and 13th in the total division, which they were happy with. â&#x20AC;&#x153;The biggest challenge was first year for everybody, learning the skills and being ready.â&#x20AC;?

Both teams had great parents to work with, says Block.

As a coach, Block is always surprised about peoples lack of knowledge about the Club Volleyball leagues. It is great for his players, he says. â&#x20AC;&#x153;Itâ&#x20AC;&#x2122;s fun. The kids have a blast and get to make new friends from other towns, the networking part, and improving your skills at the same time.â&#x20AC;?

Bisons start season with a win

By Christopher Lee Journal Reporter

The Bruno Bisons opened their 2016 Saskatoon Men’s Baseball League season with a game on May 15 against the Brewers.

A four run seventh inning carried the Brewers to victory as they picked up an

11-7 win.

Yuniel Ramos pitched five innings for the Bisons before Curtis Buhs came on in the sixth inning to pick up the win in his Saskatoon Men’s Baseball League debut.

The Bisons return to action May 17 for a date with the Armadillos.

Crop Report for the period May 3 to May 9, 2016 Seeding progress continues to rapidly advance thanks to warm and dry weather. Saskatchewan producers now have 35 per cent of the crop in the ground. The five-year (2011-2015) seeding average for this time of year is 10 per cent, according to Saskatchewan Agriculture’s Weekly Crop Report.

Seeding is most advanced in the southwest, where producers have 58 per cent of the crop seeded. Fifty-one per cent of the crop is seeded in the southeast; 26 per cent in the west-central region; 23 per cent in the northeast; 21 per cent in the northwest; and 17 per cent in the east-central region.

Cropland topsoil moisture is rated

as two per cent surplus, 74 per cent adequate, 21 per cent short and three per cent very short. Hay land and pasture topsoil moisture is rated as one per cent surplus, 61 per cent adequate, 32 per cent short and six per cent very short.

Many areas of the province did not receive rain last week; however, significant rain received earlier this week in much of the province will help alleviate concerns in some areas about dry topsoil moisture conditions.

Producers are busy seeding, controlling weeds and moving cattle.

Follow the 2016 Crop Report on Twitter at @SKAgriculture.

Knowledgeable, Experienced, Local James has over 12 years of experience in the farmland real estate business. His goal is to be your consultant, not just a Realtor®

James Schinkel, BSA Broker/Owner (306) 231-7077

JSchinkel@Sasktel.net

The Muenster Elks hosted a Steak Dinner on Apr. 30 with proceeds going to the Muenster Playground Committee. The event saw 236 steaks sold that night and raised $3,013.66. Kim Korte was one of a number of people who helped out by cooking the steaks on more than five barbecues. photo by Christopher Lee

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³&DOO RU GURS E\ P\ RI¿FH IRU D FRQVXOWDWLRQ ´ SOLD! RM of Wolverine #340: MLS #559773 - $599,000 479.44 acres, 445 acres Cultivated (SAMA) SOLD! RM of Humboldt #370: MLS #560188 - $109,000 160.48 acres, 109 Acres Cultivated (SAMA), (40 ac. cropped, 50 ac. hay, 10 ac. native grass, wetlands)

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The best way to Buy and Sell in

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Locally owned and operated. Serving local families for 24 years.

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Obituaries

Card of Thanks

PETERSEN: Margaret Rose Aug. 21, 1923 - Apr. 24, 2016 It is with profound sadness and heavy hearts that we announce the passing of our mother, grandmother and great-grandmother, Margaret (nee Frederick) Petersen. Her death occurred on Sunday, April 24, 2016, at her residence, Luther Special Care Home in Saskatoon, SK. She was 92 years of age. Margaret was born on August 21, 1923, to Alex and Elizabeth (nee Schikowsky) Frederick in Humboldt, SK, where she was raised and worked. She married Carl Stuntebeck who predeceased her in 1955. In 1957, Margaret married Peter Petersen and, together they raised their six children. There are so many happy memories shared by family and friends in the house on 6th Street in Humboldt, and you knew you were always welcome to their home. Margaret enjoyed her years working with Mary Baran at the Nu Fashion Beauty Salon, followed by many years working with Darlene at the Scissor Shack. Some of Margaretâ&#x20AC;&#x2122;s greatest pleasures during her life were spending time with her family at various lakes fishing and playing Rummoli. She also enjoyed her chocolate, playing bingo, bowling, and being a member of the Legion. Margaretâ&#x20AC;&#x2122;s last few years were spent in Saskatoon, close to her family. â&#x20AC;&#x153;Mom will be greatly missed by her loving family.â&#x20AC;? She is survived by her six loving children, 12 grandchildren, and nine great-grandchildren: Janice (Allan Kraft) and family, Mellissa (James Morrisey), and Alana (Erin Mullane) and their children Benjamin, Conor and Kate; Patricia Towne and family, Greg (Trisha) and their children Emily and Sarah, and Scott (Jessica Stigant) and their children Marley and Tabitha; Mary-Lou (Rick Eastman) and family, Kim (Justin Olson), and Nicole; Darlene (Dean Currie) and family, Megan and Erin; Debra (Daryl Haeusler) and family, Shawn (Jyoti) and their children Ellie and Benjamin, and Lindsay Haeusler; and Kevin (Liz Petersen) and family, Erik and Sarah. She was predeceased by her husband, Peter Petersen (1993); and by her parents, Alex and Elizabeth Frederick. The Funeral Mass was held at St. Augustine R.C. Church, Humboldt, on Saturday, May 14, 2016, at 11:00 a.m., celebrated by Fr. Ephraim Mensah. Others taking part were: Greg Towne, crossbearer; Kim Eastman and Mellissa Kraft, scripture readers; Megan and Erin Currie, Nicole Eastman, Lindsay Haeusler, and Alana Kraft, intentions; Erik and Sarah Petersen, giftbearers; Bob and Helen Williams, memorial table attendants. Music ministry was provided by director Loretta Schugmann, organist Marie Aubin, and the St. Augustine Parish Funeral Choir. An honor guard was formed by the Royal Canadian Legion Ladies Auxiliary, Humboldt Branch #28. Honorary Pallbearers were â&#x20AC;&#x153;All Margaretâ&#x20AC;&#x2122;s children, grandchildren, and great- grandchildren and all of those who shared in Margaretâ&#x20AC;&#x2122;s life.â&#x20AC;? Active pallbearers were Kevin Petersen, Shawn Haeusler, Ron Fredericks, Gary Fredericks, Danny Frederick, and Darrell Williams. Interment will follow at St. Augustine R.C. Cemetery. Memorial donations may be directed to either the Canadian Cancer Society or the Heart and Stroke Foundation. Schuler-Lefebvre Funeral Chapel, Humboldt, SK. Announcements

Schuler-Lefebvre Funeral Chapel Humboldt, SK Ph: (306) 682-4114

The family of Peter Gesiorowski wish to extend their heartfelt thanks to the many kind expressions of sympathy during their sudden loss. Perhaps it was helping with the driving, meals and baking, or helping with the yard. The floral bouquets and many cards were also appreciated. Most of all, the visits at the hospital, the pats on the back and saying â&#x20AC;&#x153;take care, weâ&#x20AC;&#x2122;re with you.â&#x20AC;?

To Father Daniel for being there every day and to Father Cosmos for the mass. We would also like to thank Dr. R. Graf and Dr. G. Hunter for taking care of Peter. As well as the staff at RUH and at the Humboldt Hospital. And thanks to Schuler-Lefebvre for their professional help.

EXPECTING OR HAD A BABY?

Lawn & Garden

God bless you.

Sincerely Olga, Don & Frieda, Janet & Larry & Families Many thanks from Mel & Karen at North Star Gallery to those of you who attended and supported out Open Studio. Our raffle raised $425.00 for the S.P.C.A. Winners were Rose & Ed Schenher and Carol Thiemann

RAUERT: In loving memory of Otto who passed away 3 years ago on May 22.

Our hearts are filled with treasured memories of a wonderful husband, father, grandfather and great grandfather.

What we would give to once again hold his hand and hear his voice and laughter.

He is missed more than words can say.

Always remembered by wife Maria and the entire family.

The tribute of a lifetime carved forever in stone Quality Monuments of Granite or Bronze 1213 - 8th Ave. Humboldt, SK

682-5181

12 ECT Friday, May 20, 2016

Guernsey Hendon Hoey Humboldt Jansen Junction 2 & 16 Junction 2 & 5 Kelvington Kinistino Kuroki Kylemore Lake Lenore Lanigan LeRoy Lestock Lockwood

Manitou Margo Meacham Melfort Middle Lake Muenster Naicam Nokomis Peterson Pilger Pleasantdale Plunkett Punnichy Quill Lake Quinton Raymore

Rose Valley Semans Spalding St. Benedict St. Brieux St. Gregor Star City Sylvania Tisdale Viscount Wadena Wakaw Watrous Watson Wishart Wynyard Young

Hay/Bales For Sale Vacation Rentals CANCEL YOUR TIMESHARE. NO Risk Program. STOP Mortgage & Maintenance Payments Today. 100% Money Back Guarantee. FREE Consultation. Call Us NOW. We Can Help!

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Steel Buildings / Granaries PRE-ENGINEERED STEEL BUILDINGS for all your agricultural, equestrian, industrial, shop or storage needs.

Call 306-249-2355 for a free quote.

Montana Construction, Saskatoon, SK

www.montanasteelbuilders.ca

Booking Custom Hay Acres for 2016.

For more info call 306-360-7000

Business Opportunities LEARN HOW TO operate a Mini-Office outlet from your home computer.

Can be done on a p/t basis or full time if you choose. FREE online training and support. www.project4wellness.com Career Opportunities DO YOU HAVE 10 HRS/WK to turn into $1500/mth using your PC and phone? Free info: www.bossfree123.com.

Coming Events

Need to Talk?

Call the Helpline Toll Free

1-800-665-0570 Are you affected by someoneâ&#x20AC;&#x2122;s drinking? Call Al-Anon. Margaret 306-682-2304.

For Sale - Misc

FOR SALE BLACK ANGUS BULLS

calving ease and performance yearling and 2 year olds Cripple Creek Ranches (306) 921-6792 Pleasantdale

May 27th 1-7 May 28th 9-8 May 29th 11-4 6 miles East of Burr or 12 miles North of Lanigan (Jerome Rath Farm). Watch for signs

Annaheim Archerwill Beatty Birch Hills Bruno Burr Carmel Clair Colonsay Cudworth Dafoe Domremy Drake Englefeld Fosston Fulda

Real Estate. NW Montana. Tungstenholdings.com.

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Wanted: Round Hay & Straw Bales.

Phone 306-682-3599 or 306-231-7266

PREGNANT?

Moving Sale

Geneâ&#x20AC;&#x2122;s Memorials

Travel

Personal Messages

Antiques and much more.

DISTRIBUTION AREA

Feed & Seed

In Memoriam

Garage Sales

â&#x20AC;&#x153;Dedicated to those we serveâ&#x20AC;?

(Appraised at $161,000)

Well maintained, 3 bedroom, 2 bathroom, newer modular home. 50x131ft landscaped lot. Would consider selling furnished.

214 - 14th Street Shown by appointment.

(306) 682-1890

Humboldt lawn cutting, yard cleaning, tree trimming / removal. NOEL â&#x20AC;&#x153;the YARDTISTEâ&#x20AC;? 306-369-2551

4 - 16.5 x 16.1 ripped tires. In excellent shape.

Call 306-287-3563 or 306-287-7581

Murray Meszaros

Bonus Buy! $130,000!

Whatever you took the time out of your day to do to console our hearts, we greatly appreciate.

1996 16ft misty river boat, steering wheel, tarp, 30 hp Yamaha motor, electric start.

306-287-4118

ARE YOU NEW TO THE NEIGHBOURHOOD?

Todd Brad Deryk

Houses for Sale

Humboldt

Annual General Meeting

Wednesday, June 8, 2016 Legion Hall, Humboldt 6:30 pm Registration 7:00 pm Meeting Coffee and Treats will be Served Announcement of the 2016 Elected Board of Directors.

PRICING

BOOKING

Obituaries ........................... DQG XS In Memoriams .................... DQG XS In Memoriamas run in both Journal & Trader

SALES Lee Gross ....... lgross@humboldtjournal.ca

Word Ads )LUVW :RUGV ........ SOXV *67

([WUD :RUGV........................$0.20 Each Word Ads run in both Journal & Trader

OBITUARIES & WORD ADS Cassandra Crone . ccrone@humboldtjournal.ca

Display Ads Journal........................ $0.73/agate line

7UDGHU ......................... $0.83/agate line Color Charges........... $0.10/agate line

Humboldt Journal and East Central Trader 535 Main Street, P.O. Box 970 Humboldt, Saskatchewan S0K 2A0 3KRQH Â&#x2021; )D[ +RXUV 0RQGD\ )ULGD\ DP SP

Coming Events

Career Opportunities

EXPERIENCED LENDER FULL-TIME QUILL LAKE BRANCH Do you have the desire to help members and staff succeed personally and financially?

Do you want to learn and grow with Accent Credit Union?

Do you have a strong leadership background? Are you outgoing, have excellent communication skills, outstanding interpersonal expertise and foster ‘team player’ spirit? Accent Credit Union is seeking a highly motivated individual to join their team.

POSITION Accent Credit Union is looking for an experienced lender responsible for delivering high quality lending services to current and potential members.

Responsibilities include conducting interviews to identify lending needs; analyzing financial statements; assessing risk; conducting credit investigations, security inspections and searches; granting credit within assigned lending limits; managing delinquency; and promoting all credit union products and services.

The ideal candidate will have demonstrated expertise in credit adjudication, collections and policies and procedures as they relate to consumer, commercial and ag lending. They will also possess excellent communication skills and a commitment to delivering outstanding service. They will have proven lending skills and will be effective in building strong member relationships and ensuring all lending activities are in compliance with relevant legislation regulations and policies. These attributes will have been developed through at least 6 to 8 years of lending experience in the financial services industry, ideally within a credit union, along with a high school diploma supplemented by lending-related courses.

Position would be requested/responsible to travel to the other branches for support of the overall lending workload and providing service to members for their lending needs.

Assessment Rolls

QUALIFICATIONS t Strong interpersonal skills t Ability to work with and support a team environment as well as the ability to work effectively on an independent basis t Thorough knowledge of deposit and lending products t Excellent oral and written communication skills along with proven negotiation skills t Minimum grade 12 diploma supplemented by direct lending training and experience t Post-secondary education and training a definite asset t Proven Knowledge of lending practices/procedures t Candidate will have proficient knowledge of Microsoft programs such as word, excel, network scheduler, LOS systems, banking systems t Proven commitment to continuous self-development, as demonstrated by a willingness to change and upgrade skills.

COMPENSATION Salary will be commensurate with qualifications and experience. Accent Credit Union offers a full range of benefits, including a matched pension and an incentive bonus program.

NOW AVALABLE AT: THE RM OF SPALDING #368 OFFICE & THE RM OF PLEASANTDALE #398 OFFICE

Accent Credit Union: Accent Credit Union has branches in Quill Lake, Kelvington and Jansen.

To learn more about Accent Credit Union – go to www.accentcu.ca. To learn more about our branch communities go to www.quilllake.ca, www.townofkelvington.com, www.jansen.ca.

Accent Credit Union has total loans under administration of $150 million, total assets under administration of $189 million, and total members of 4,600.

What you can count on from Accent Credit Union.....

We are committed to providing exceptional financial services to our rural community and are seeking community-minded people with an appreciation for customer service, teamwork and accountability.

We respect our people and their contribution to our success. We encourage employee involvement and participation and we reward our people for their teamwork and for achieving objectives. Our people make the difference for our members service experience.

What we count on from you........

At Accent Credit Union, our people make the difference in fulfilling our Vision “We put the Accent on Service”. We want people with great service attitudes working for us. Our people are dedicated to providing the right product and the right service, at the right time. Our team works together to support our communities and ensure our members and staff experience at Accent is top-notch.

If you are interested in becoming part of our Accent Lending Team, please forward your resume, in confidence by mail, fax, or e-mail by May 25, 2016 to: Accent Credit Union Attention: Human Resources Department Box 520, 78 Main Street Quill Lake, SK S0A 3E0 laura.hahn@accentcu.ca Fax: (306) 383-2622

A discount of 5% is eligible if premiums are paid by September 30th.

Five $1000 scholarships also available for clients with a child enrolled in a university or technical institute in the province of Saskatchewan

Contact Cathy Holt at 306-872-2166 for RM of Spalding details.

Contact Janelle Scott at 306-874-5732 for RM of Pleasantdale details.

Career Opportunities

Accent would like to thank all applicants; however only those selected for interviews will be contacted.

OUR PROGRAMS INCLUDE: Humboldt and Area Supported Employment Program (HASEP) is designed to support individuals with barriers to Įnd employment in their community.

Community Inclusion Support Services (CISS) provides integraƟve case management services to families, respite registry, social clubs, parent educaƟon & support group, and a summer recreaƟon program.

HILDA Home provides residenƟal services for individuals with challenges. www.humboldtcommunityservices.ca • 682-1455

Friday, May 20, 2016 ECT 13

Career Opportunities

Business Services

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N ORTHOME C OMFORT W INDOWS Swine Technicians

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PUBLIC INFORMATION MEETING REACT PROPOSAL RURAL MUNICIPALITY OF LEROY NO. 339 Public notice is hereby given that the Council of the Rural Municipality of LeRoy No. 339 will hold a Public Information Meeting as part of the consideration of a discretionary development permit application by 9,(*; MVY H WYVWVZLK KL]LSVWTLU[ VM H UL^ SHUKÄSS on SW 31-35-21 W2 (11 miles west and 3 miles north of the Town of LeRoy) within the Rural Municipality of LeRoy No. 339.

REASON: Numerous resident and ratepayer concerns were brought forward during the April 6th information meeting and the April 12th subsequent Public Hearing.

The Council of the RM of LeRoy No. 339 has discussed these concerns with REACT and is providing an opportunity for REACT to respond to these questions, as well as provide the general public with additional information on an operational plan including KLZPNU KL[HPSZ HUK M\UKPUN MVY [OL WYVWVZLK SHUKÄSS development and operations on SW 31-35-21 W2.

PUBLIC INFORMATION MEETING: This public information meeting will be held at the Wildlife Hall, 302 Aspen Street, in LeRoy, June 7th, 2016, commencing at 7:00 p.m.

Issued by the R.M. of LeRoy No. 339 on Friday, May 13th, 2016.

Wendy Gowda, Administrator R.M. of LeRoy No. 339

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S ANSWER E FROM TH PUZZLES IN LAST WEEKS EAST CENTRAL TRADER

CROSSWORD

14 ECT Friday, May 20, 2016

Puzzle #819

Puzzle #555

URCHASES

Zimmerman joins Hitmen

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By Christopher Lee Journal Reporter

Englefeld resident Cael Zimmerman received a great phone call on May 5 when the Calgary Hitmen phoned him to tell him they were drafting him with the 44th overall selection of the 2016 Western Hockey League Bantam Draft. â&#x20AC;&#x153;I was pretty excited about it all I wasnâ&#x20AC;&#x2122;t really expecting to go that high but the way it turned out I was really happy, itâ&#x20AC;&#x2122;s a great organization,â&#x20AC;?

Zimmerman said.

Hitmen Director of Player Personnel, Dan Bonar, was really excited as well to add a player of Zimmermanâ&#x20AC;&#x2122;s acumen. â&#x20AC;&#x153;Cael has got some very good hockey IQ. Heâ&#x20AC;&#x2122;s athletic, heâ&#x20AC;&#x2122;s skilled, heâ&#x20AC;&#x2122;s got good skills his numbers prove that in his last couple of years of bantam and we feel that Cael going forward has the character, the work ethic, the skill and the compete that weâ&#x20AC;&#x2122;re looking for in a player.â&#x20AC;?

Zimmerman had a fantastic season in the Saskatchewan Bantam AA Hockey League as he finished in third in the league in scoring racking up 42 goals and 36 assists in 27 regular season games, while adding five goals and seven assists in seven playoff games. Once his Bantam Broncos were eliminated from the playoffs Zimmerman jumped up and helped the Midget AA Broncos capture the league championship and the provincial championship and added a two goal night in his first game.

Bonar is looking forward to the continued development of Zimmerman. â&#x20AC;&#x153;We think that he can be a top guy, the scoring type guy in the top six of our team if he does the work, works out and gets himself ready to be a western leaguer.â&#x20AC;?

Zimmerman admits that he did not know a whole lot about the Hitmen before the draft but had found out a lot more about them since and says he like what he has seen. â&#x20AC;&#x153;They sound like a great team and theyâ&#x20AC;&#x2122;ve always done good and theyâ&#x20AC;&#x2122;ve got a good fan base.â&#x20AC;?

Bonar had the opportunity to meet with Zimmerman during a night when he was scratched and said he was really impressed with how humble and respectful he seemed.

Bonar is excited to bring Zimmerman into the fold and has high expectations for him going forward and what heâ&#x20AC;&#x2122;ll bring to the Hitmen as he gets older.

Humboldt & Area Supported Employment Program Are You Looking For a Jobâ&#x20AC;Ś Are You Looking For an Employeeâ&#x20AC;Ś We OÄŤerâ&#x20AC;Ś Career & Employment Counselling â&#x20AC;˘ Employment Readiness Skills Job Development â&#x20AC;˘ Job Search Support Job Matching & Placement â&#x20AC;˘ On-going employment support Funding for On-The-Job Placements

YOUR HOROSCOPE Week of May 22 to 28, 2016 THE LUCKIEST SIGNS THIS WEEK: Aries, Taurus and Gemini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

WORD OF MOUTH IS GOOD

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7,200 PAIRS OF EYES are much better!

CROSSWORDS

PUZZLE NO. 820

Answers in the next issue of the East Central Trader.

Copyright Š 2014, Penny Press

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PUZZLE NO. 556 Answers in the next issue of the East Central Trader.

HOW TO PLAY : Fill in the grid so that every row, every column, and every 3x3 box contains the numbers 1 through 9 only once.

Each 3x3 box is outlined with a darker line. You already have a few numbers to get you started. Remember: You must not repeat the numbers 1 through 9 in the same line, column, or 3x3 box.

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We also oÄŤer a program called â&#x20AC;&#x201C; Training for Jobs We represent people with barriers including but not limited to physical, mental, learning, intellectual, social and developmental There is no charge for any services that we provide.

We also visit communiĆ&#x;es in the Humboldt region. www.humboldtcommunityservices.ca

Visit us online at www.humboldtjournal.com

(Melfort Only)

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16 ECT Friday, May 20, 2016

SKIDSTEERS 2013 VOLVO MC85C KS OEV /I KUV ...............$33,900 2006 VOLVO MC110B, 2400lb lf, a/c, cab, 80hp ..............$29,900 2005 CASE 465 KS OEV OIW D F FDE.......................$28,900 2005 THOMAS 85, 28hp ...................................................$13,900 2004 SCATTRACK 1700 KS OEV OLIW ........................$19,900 2000 BOBCAT 463 KS NXE GVO OEV OLIW .................$13,900 2000 THOMAS 2000 PRO KS OLIW NXE GVO ..........$19,900 1997 BOBCAT 863 FDE KWU KS KU OEV .........$19,900 WHEEL LOADERS 2005 BUHLER B56 PLQL KS FDE DX[ K\G ...................$29,900 1998 SAMSUNG SL150 FXPPLQV \UG KS .....$45,900 1994 DRESSER 515C KS \UG FDE [ .....$38,900 1989 CASE 621 D F FDE KS FXP QHZ WUDQV .....$49,900 1985 CASE W11 KS \UG ENW ....................................$25,900 1974 CAT 920 KS FDE \G ENW ..................................$24,900 1972 Cat 950 KS \UG ENW ..........................................$15,900 BACKHOES 2007 TEREX 860B, 94hp, 4x4, 14â&#x20AC;&#x2122;8â&#x20AC;&#x2122;â&#x20AC;&#x2122;dd ............................$79,900 EXCAVATORS YANMAR YB1200SS, mini exc .........................................$19,900 TRUCKS 1992 FORD L8000 EXV GVO DXWR XOWUD ER[ ...............$39,900 1992 GMC TOPKICK 7500 V D FDW ENW WUXFN .........$12,900

MISC 2014 BRANDT 7000 K\G RSW ´[ ´ FRQWXUH ...............$49,900 2013 ELMERS EXV WUDFNV VFDOH WUDS.............................Call 2012 BOURGAULT 7200, Âś KDUURZ œœ WLQHV ................$29,000 2010 AMIDA AL4060D4MH, light tower, 6 KW gen.............$6,900 1997 SKYJACK, boom lift, 6â&#x20AC;&#x2122; jib, 66â&#x20AC;&#x2122; boom .......................$27,900 1993 DRESSER 870 grader KS Âś EODGH FXPPLQV ...$43,900 1981 TAMPO RP28D, comp, 84â&#x20AC;? drum, 107hp, cab ..........$14,900 1977 DYNAPAC CA15, ´VPRRWK 'G GVO........................$15,900 INGERSOLL 185 DLU FRPSUHVVRU MG F\O GVO ......................$8,900 CAT 625RF SXOO VFUDSHU \UG ........................................$17,900 Wolfpac WP2500, ´ VPRRWK GUXP JDV .............................$5,900 Leon Blade 14â&#x20AC;&#x2122; ZD\ IURP VW[ .........................................$24,900

2,019 PRIZES WORTH MORE THAN

$4 MILLION RETAIL

2 GRAND PRIZES, 12 VACATIONS, 5 VEHICLES AND MUCH MORE GRAND PRIZE #1

WORTH $1.5 MILLION RETAIL

Regina area home

GRAND PRIZE #2

WORTH $1.5 MILLION RETAIL

Saskatoon area home

201 Spruce Creek St., Spruce Creek Estates, Pilot Butte

104 Greenbryre Cres. North, Greenbryre Estates

SHOWHOME HOURS:

SHOWHOME HOURS:

SHOWHOME OPENS:

SHOWHOME OPENS:

Monday -Thursday: 6 p.m. to 9 p.m.

Weekends & holidays: 1 p.m. to 5 p.m.

Closed Fridays

Monday -Thursday: 6 p.m. to 9 p.m.

Weekends & holidays: 1 p.m. to 5 p.m.

Closed Fridays

May 12, 2016

May 12, 2016

EARLY BIRD DEADLINE

EARLY BIRD PRIZE PACKAGE WORTH $132,000 RETAIL 2016 Ford F-150 4x4 SuperCrew GETAWAY PACKAGE

June 29, 2016

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Supplied by: Country Ford, Wilkie Part of the FFUN Motor Group

2016 Jayco Eagle 330RSTS Travel Trailer

Vehicle may not be exactly as shown.

Supplied by: Glenwood RV Centre, Saskatoon

WIN UP TO $775,000

LUCKY STARS 50/50 WINNER TAKES 1/2 THE CASH

TICKETS ONLY:

$10 each, 5 for $25, 15 for $50

Photo courtesy Kestrel Aviation Images

TICKETS WONâ&#x20AC;&#x2122;T LAST LONG TICKETS ONLY $60 EACH, 2 FOR $100, 6 FOR $250 AND 12 FOR $375 1-855-449-2444

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