October 21 2011

Page 1

the

Herald By and for the students of Hobart and William Smith Colleges

FRIDAY, OCTOBER 21, 2011

VOLUME CXXXIII ISSUE 4

GENEVA, NY

Food, Fun and Football Scheduled for Homecoming By Jessica Lynn ‘14 Herald Contributor

Photo courtesy of Gabby Perez

Hobart and William Smith’s NARAL members presents protest signs at SlutWalk NYC.

NARAL Attends SlutWalk NYC By Katie Levenstein ‘12 Herald Contributor

Photo courtesy of HWS Communications

Hobart and William Smith students, alumni, alumnae and parents pack the stadium of Boswell Field for last year’s homecoming football game. Strapped for ideas on what to do with your family this weekend? Look no further than the Saturday activities of the Second Annual Homecoming Celebration. The festivities begin at 10:30 a.m. with the “State of the Colleges” Address in the Vandervort Room, located on the second floor of Scandling center. During this event, President Mark D. Gearan will update members of the HWS community, including alumni, current students and parents, on the current campus happenings. Attendees will also gain insight into what President Gearan has planned for the College’s future. Tailgating is quickly becoming a beloved tradition at HWS, and “the Barnburner” tailgate lunch at 11:30 a.m. in the Barn parking lot is a new spin on the popular

pastime. The all-important burgers and hot dogs will be served, and after everyone enjoys their food, they can also participate in various activities. Students, families, faculty, staff and alums are welcome. Students get in free with their HWS student ID. While the Barnburner is in full swing, the annual Fall National soapbox derby race, sponsored by Hobart Student Government, will kick off at noon. Watch your favorite team race down Winn-Seeley hill and try to keep their dignity in tact in this 40-year tradition. In past years, the event was exclusive to Hobart students as well as faculty, staff and alums, but for the first time, William Smith students are welcome to submit cars and

On Saturday, Oct. 1, more than 4,000 people marched the streets of New York City to put an end to victim blaming. This was the first year NYC hosted a SlutWalk, a protest march that began in Toronto on April 3, 2011 in response to a Toronto police officer’s suggestion that women should refrain from wearing slutty clothing to remain safe. NYC planned to host the SlutWalk even before multiple reports came through to Brooklyn police that women

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were getting sexually assaulted. Similar to the way Toronto forces responded, these Brooklyn women received blameful comments about their dress. The city of New York, and people in surrounding areas like our students at Hobart and William Smith, came together to protest against this act of victim blaming. The HWS chapter of NARAL, a pro-choice organization, sponsored five students to attend the event in NYC. The group stayed at a hotel

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Opus, Geneva’s Espresso and Wine Bar, Celebrates One-Year Anniversar y By Emma Stratigos ‘12 Herald Contributor Opus, Geneva’s espresso and wine bar, celebrated its one-year anniversary on Sept. 21. A lot has changed for the small business in the year since it filled the space on Exchange Street that was formerly occupied by the Coffee House. For one, Opus has just extended their hours to include Thursday through Saturday evenings. A menu of appetizers, including seafood like a raw oyster bar, will be served on these days between 5 and 8 p.m., with the possibility of extending until 9 p.m. on some nights. Beer and wine have been incorporated into the menu too.

“I try to use as many local wines as possible,” said Heather Tompkins, co-owner of Opus with Chelsey Madia. Along with New York wines, Opus also features various European labels. “French style wines pair better with food, especially the type of food we are making,” explained Tompkins. She hopes to change the menu weekly in order to keep the wine and beer selections fresh. In the past year, Opus has expanded, opening another location at Fox Run Winery on Seneca Lake. Until Dec. 1, the winery features a café, which offers the same lunch menu that can be found here in

Geneva. Tompkins explained that Opus is a venue that aims solidify its identity as an espresso and wine bar and wishes to distance itself from the coffee house atmosphere. She expressed a hope to create a “funky, relaxing environment,” with more of a restaurant feel. Looking ahead to the future, Opus has hopes of Photo courtesy of Opus Espresso and Wine Bar opening in more locations around Now starting its second year of business, Opus Espresso the Geneva area and Wine Bar has become a community favorite. that will have a OPUS continued on Page 2

Campus Happenings

A&E

Opinions

Take Back the Night

Ben Fol ds Conc e r t

E xpl ori ng ‘ M us l i m Je s us ’

Campus Safety Cracks Down

O’Brien, L ubi n P e r f r om

E l us i v e Cons e r v a t i s m

Debate Team Cruises

Advice Fr om D r. Bl a c kwe l l

Pre-Business Advising

Sports Defying Expectations Statesmen Earn Bronze Current Records


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October 21 2011 by The Herald - Issuu